EARLY EVENING EXPRESS MENU
Monday to Friday 5-6pm
3 courses and cocktail £35
FISH, CHIPS & SIPS
IPA-battered fish and chips with an ice cold glass of Laurent-Perrier Rose
Monday to Saturday £25
SUNDAY LUNCH
Every Sunday 12-4pm | 5-9pm
THEATRE ROYAL DINING OFFER
Complimentary glass of fizz when dining from the A La Carte menu when you show us your tickets for the same day* *t&c’s apply
Playwright
BY KELLEN BLAIR & JOE KINOSIAN
