



























































02 / Exclusive Cheese Selections
04 / Horgan’s 1921 Reserve Irish Cheddar (24 Mts. Matured)
04 / Horgan’s Fresh Pack Cheeses
05 / Irish & Continental Speciality Cheese
09 / Exclusive Desserts
10 / Cheese Accompaniments
11 / Horgan’s Award Winning Beef & Hams
12 / Cooked Meats (Poultry) - Deli
13 / Fermented Meats (Ham & Salami) Pre-Pack
14 / Festive Pâté, Foie Gras & Duck Fat
17 / Horgan’s Party Foods
18 / Antipasti - Olives & Prepared Vegetables
HORGAN’S IRISH CHEESE GIFT HAMPER:
Vintage White Cheddar, Cashel Blue, Cheddar with Cranberries, Tipperary Brie, Ballymaloe Relish and Sheridans Crackers.
Unit Weight Average: 0.810kg
Item Barcode: 5099474496605
Item Code: 4966
HORGANS 1921 GIFT BOX:
Horgan’s 1921 vintage reserve cheddar, is our finest cheddar yet. Aged and matured for a minimum of two years to give a distinctive strong flavour with crumbly texture and real bite. Accompaniments Ballymaloe Original Relish & multi-seed soda bread toasts, have been chosen with care to perfectly complement this cheddar.
Unit Weight Average: 0.510kg
Item Barcode: 5099474402606
Item Code: 4026
A selection of Irish cheeses, Ballymaloe Original Relish and Sheridan’s Brown Bread Crackers.
Unit Weight Average: 0.870kg
Item Barcode: 5099474259804
Item Code: 2598
HORGAN’S IRISH CHEESE SELECTION:
Vintage red Cheddar, Tipperary Blue, Old Irish Creamery Cheddar with Cranberries, Tipperary Camembert, Tipperary Brie with garlic.
Unit Weight Average: 0.660kg
Item Barcode: 5099474258609
Item Code: 2586
HORGAN’S CONTINENTAL CHEESE SELECTION:
Bleu D’Auvergne Portions, Vintage Red Cheddar, Old Irish Creamery Cheddar with Cranberries, Smoked Gouda, Mini Round Brie.
Unit Weight Average: 0.615kg
Item Barcode: 5099474159401
Item Code: 1594
HORGAN’S MINI CHEESE SELECTION:
Mild Red Cheddar, Mini Round Brie, Bleu D’Auvergne Portions, Old Irish Creamery Cheddar with Cranberries.
Unit Weight Average: 0.425kg
Item Barcode: 5099474159500
Item Code: 1595
HORGAN’S CHEESE SELECTION:
Danish Blue, Red Cheddar, French Brie and Edam Cheese.
Unit Weight Average: 0.390kg
Item Barcode: 5099474496506
Item Code: 4965
HAUTE FROMAGERIE SELECTION 155G:
Haute Fromagerie brings you a curated list of artisan cheeses in an easy and ready-to-serve pack.
Unit Weight Average: 0.155kg
Item Barcode: 3529380017172
Item Code: 3264
COOLEENEY GIFT PACK 240G:
A selection of Cooleeney Farm cheese 3x80g. Cooleeney, Gortnamona, Dúnbarra Garlic & Dill.
Unit Weight Average: 0.240kg
Item Barcode: 5099585000586
Item Code: 4403
HAUTE FROMAGERIE SELECTION 400G:
Our cheesemongers have created a selection that combines outstanding tasting products with traditional cheese making.
Unit Weight Average: 0.400kg
Item Barcode: 3529380017165
Item Code: 3265
HORGAN’S CHRISTMAS GIFT SELECTION:
Horgan’s Vintage Black wax Cheddar 200g, Janet’s Chutney for Cheese 130g, Horgan’s Wild Mushroom Pate (Kilner Jar) 125g.
Unit Weight Average: 0.455kg
Item Barcode: 5099474440509
Item Code: 4405
HORGAN’S 1921 RESERVE IRISH CHEDDAR, 2.50 KILO:
A distinctively crumbly texture and refined and balanced flavour. Matured for 24 months.
Unit Weight Average: 2.500kg
Item Barcode: 2095428000000
Item Code: 496008
HORGAN’S BLUE STILTON (FRESH-PACK):
Semi-soft blue veined cheese known for its strong flavour.
Unit Weight Average: 0.160kg
Item Barcode: 5099474216487
Item Code: 216048
HORGAN’S FRENCH BRIE 60% (FRESH-PACK):
Buttery, runny and soft-ripened.
Unit Weight Average: 0.190kg
Item Barcode: 5099474815116
Item Code: 3000023
HORGAN’S PORT SALUT (FRESH-PACK):
Semi-soft natural cheese with a savoury, sweet flavour.
Unit Weight Average: 0.180kg
Item Barcode: 5099474318112
Item Code: 3000027
HORGAN’S WENSLEYDALE WITH CRANBERRIES (FRESH-PACK):
Sweet flavour of the fruity succulence of juicy cranberries with honeyed undertones.
Unit Weight Average: 0.160kg
Item Barcode: 5099474791908
Item Code: 3000363
HORGANS SMOKED GOUDA (FRESH-PACK):
Creamy, full-flavored, nutty & sweet.
- Unit Weight Average: 0.095kg
- Item Barcode: 5099474225632
- Item Code: 3256032
HORGANS 1921 RESERVE CHEDDAR BLOCK 200G:
Horgan’s 1921 vintage reserve cheddar, is our finest cheddar yet. Aged and matured for a minimum of two years to give a distinctive strong flavour, a crumbly texture and real bite.
Unit Weight Average: 0.200kg
Item Barcode: 5099474666503
Item Code: 6665
GORTNAMONA GOATS CHEESE 80G:
Pasteurised goats milk, with a mild and creamy aroma of white mushroom from the rind.
Unit Weight Average: 0.080kg
Item Barcode:
5099585000302
Item Code: 3677
HORGAN’S VINTAGE BLACK WAX IRISH CHEDDAR:
This cheddar has been selected by Michael Horgan for its distinctively crumbly texture and refined, balanced flavour. Matured for 24 months.
Unit Weight Average: 0.200kg
Item Barcode: 5099474666008 Item Code: 6666
ARDSALLAGH GOAT’S CHEESE WITH CRANBERRY ROULADE
A fresh delicate Goat’s milk cheese with a swirl of cranberry adding a fruity sweetness.
Unit Weight Average: 0.165kg
Item Barcode: 5098813100029
Item Code: 2588
TIPPERARY BRIE SELECTION 450G:
Tipperary Brie with Apricots, Tipperary Brie and Tipperary Brie with Cranberries.
Unit Weight Average: 0.450kgItem
Item Barcode:
5099585000753
Item Code: 4048
COOLEENEY BRIE WITH CRANBERRIES 150G:
Creamy and buttery with discernible white mushroom notes coming through on the finish, pleasant bitterness.
Unit Weight Average: 0.150kg
Item Barcode:
5099585000388
Item Code: 682
BALLYKILTY BAKING BRIE 150G:
Creamy and indulgent Irish Baking Brie. Perfect for baking and sharing at Christmas.
Unit Weight Average: 0.150kg
Item Barcode:
5391512650551
Item Code: 828
TIPPERARY BRIE WITH APRICOTS 150G:
Earthy with hints of Apricot.
Unit Weight Average: 0.150kg
Item Barcode:
5099585000746
Item Code: 4049
COOLEENEY BAKING CAMEMBERT IN CERAMIC DISH 200G:
Creamy with hints of butter. Soft and creamy when baked.
Unit Weight Average: 0.200kg
Item Barcode:
5099585000210
Item Code: 795
MATURE CHEDDAR WITH BALLYMALOE RED PEPPER RELISH 200G:
Unit Weight Average: 0.200kg
Item Barcode:
5099474115995
Item Code: 115996
MATURE CHEDDAR WITH BALLYMALOE ORIGINAL RELISH 200G:
Unit Weight Average: 0.200kg
Item Barcode:
5099474115896
Item Code: 115896
ERMITAGE BABY BRIE 500G:
Fresh milk taste and soft paste under a bloomy rind.
Unit Weight Average: 0.500kg
Item Barcode: 3250552511500
Item Code: 3500
BOURSIN TRINITY THREE FLAVOUR EDITION:
Garlic/Shallot & Chive/Cranberry. Delicately seasoned cheeses with a hint of fresh cream.
Unit Weight Average: 0.240kg
Item Barcode: 3073781143379
Item Code: 4755
FONDUE SAVOYARDE 400G:
Made from premium natural Swiss cheese based on the original Fondue recipe since 1958. Creamy with a mild taste.
Unit Weight Average: 0.400kg
Item Barcode: 3123931470012
Item Code: 341
CAMBOZOLA MINI ROUNDS 150G:
Soft, mild blue veined Brie with a velvety texture. Deliciously creamy, with an understated spiciness from the blue.
Unit Weight Average: 0.150kg
Item Barcode: 4000504133026
Item Code: 449
LE RUSTIQUE CAMEMBERT WHOLE 45% 250G:
A traditional camembert. Its unique recipe is inspired by the original Normandy Camemberts. Full of flavour, with a rich, creamy texture.
Unit Weight Average: 0.250kg
Item Barcode: 3153126826003
Item Code: 761
LE RUSTIQUE BRIE 200G:
Full fat soft cheese made from pasteurised milk.
Unit Weight Average: 0.200kg
Item Barcode:
3176582009964
Item Code: 1379
BOURSIN GARLIC AND HERBS:
Garlic/Shallot & Chive/Cranberry. Delicately seasoned cheeses with a hint of fresh cream.
Unit Weight Average: 0.150kg
Item Barcode: 3175460000017
Item Code: 179
MONT D’OR 450G:
French raw milk cheese. Delicious nutty, earthy taste. Ideal baking cheese – a really popular way to eat it in France as it brings out even more flavour.
Unit Weight Average: 0.450kg
Item Barcode: 3542861350094
Item Code: 697
GABRIEL COULET ROQUEFORT 100G:
French Blue cheese made from ewe’s milk. Smooth, sweet and buttery, with a well-integrated blue flavour.
Unit Weight Average: 0.100kg
Item Barcode:
3151380003024
Item Code: 3660
LE MINI ROULADE 125G:
Full fat soft cheese with garlic & herbs.
Unit Weight Average: 0.125kg
Item Barcode: 3184670026410
Item Code: 840
APERIFRAIS SAVEUR DE COTE D’AZUR:
Creamy cheese bites garnished with red pepper, onion, herbs, garlic, tomato and olives.
Unit Weight Average: 0.100kg
Item Barcode:
3480341002692
Item Code: 1570
APERIFRAIS SAVEUR DE PROVENCE:
Full fat pesto flavoured soft cheese topped with vegetables, herbs and seeds.
Unit Weight Average: 0.100kg
Item Barcode:
3480341002685
Item Code: 1571
CASTELLI MASCARPONE 500G:
Naturally sweet, light cheese. It’s soft, creamy texture spreads with ease.
Unit Weight Average: 0.500kg
Item Barcode:
8001868008889
Item Code: 769
ALPENHAIN BAKED CAMEMBERT 200G:
Soft, creamy cow’s milk cheese coated in crispy crumbs.
Unit Weight Average: 0.200kg
Item Barcode: 4003751012120
Item Code: 1859
ALPENHEIN BAKED GOUDA BITES 200G:
Baked Gouda Bites with Hot Salsa Dip.
Unit Weight Average: 0.200kg
Item Barcode: 4003751019846
Item Code: 1972
CASTELLI ITALIAN MASCARPONE 250G:
Naturally sweet, light cheese. It’s soft, creamy texture spreads with ease.
Unit Weight Average: 0.250kg
Item Barcode:
8001868303885
Item Code: 768 MUST STOCK
ALPENHAIN MOZZARELLA STICKS 200G:
Mozzarella coated in crispy bread crumbs.
Unit Weight Average: 0.200kg
Item Barcode: 4003751012205
Item Code: 1862
DENBIGHSHIRE FRESH GOATS CHEESE WITH HONEY:
Fresh goats cheese roll with honey. Fondant texture, ideal for pizzas, salads and for spreading.
Unit Weight Average: 0.125kg
Item Barcode: 8715525030761
Item Code: 1551
Ordering: Make your selection, note the item ordering code, then simply call 1800 303 900 or contact your local representative. Please place your order no later than Friday 4th October 2024 to ensure delivery in time for the General Range of Christmas Items, a Price list & Order Form accompanies this catalogue. Direct Warehouse Sales: Cooked Turkeys and Christmas Hams must be ordered
APPLEWOOD SMOKED CHEDDAR WEDGE 150G:
Semi-hard smoked cheddar cheese made from pasteurised cow’s milk.
Unit Weight Average: 0.150kg
Item Barcode: 5014442000332
Item Code: 2790
WENSLEYDALE WITH APRICOTS 150G:
Cheddar with mixed peppers and chillies.
Unit Weight Average: 0.150kg
Item Barcode: 5014442009120
Item Code: 3337
A perfectly balanced flavour combination of creamy, crumbly Wensleydale cheese with the sweetness of succulent apricots.
Unit Weight Average: 0.150kg
Item Barcode: 5014442012410
Item Code: 2794
ILCHESTER GARLIC & HERB WEDGE 150G:
Cheddar cheese with garlic & herbs. Unit Weight Average: 0.150kg
Item Barcode: 5014442014452
Item Code: 3338
ILLCHESTER WENSLEYDALE AND CRANBERRY WEDGE 150G:
Wensleydale cheese with sweetened dried cranberries.
Unit Weight Average: 0.150kg
Item Barcode: 5014442000325
Item Code: 2793
BONTA DIVINA TIRAMISU 500G:
Italian dessert with mascarpone, coffee sauce and biscuit.
Unit Weight Average: 0.500kg
Item Barcode: 8003938005279
Item Code: 577
BONTA DIVINA PROFITEROLES (2 X 90G):
Choux pastry puffs with chocolate sauce and cream filling.
Unit Weight Average: 0.180kg
Item Barcode: 8003938000908
Item Code: 589
BONTA DIVINA PROFITEROLES 450G:
Choux pastry puffs with chocolate sauce and cream filling.
Unit Weight Average: 0.450kg
Item Barcode: 8003938007808
Item Code: 593
BONTA DIVINA TIRAMISU (2 X 90G):
Italian dessert with mascarpone, coffee sauce and
Unit Weight Average: 0.180kg
Item Barcode: 8003938000823
Item Code: 580
20CL 200G:
Distinctive ivory colour and creamy texture, Isigny PDO Cream is used as a topping, for whipping or to make sauces.
Unit Weight Average: 0.200kg
Item Barcode:
3254550014704
Item Code: 896
PAIARROP QUINCE PASTE
200G:
Sweet, thick jelly made from the pulp of the quince fruit.
Unit Weight Average: 0.200kg
Item Barcode:
8437014508550
Item Code: 4569
250G:
The world’s first aerosol whipped cream. Flavored with natural Madagascan vanilla extract.
Unit Weight Average: 0.250kg
Item Barcode:
3254550006013
Item Code: 1973
PAIARROP FIG PASTE 200G:
Crushed fig with honey added, for a sweet delicious taste.
Unit Weight Average: 0.200kg
Item Barcode:
8437014508567
Item Code: 4570
250G:
Made with world famous Isigny (PDO) Cream in accordance with traditional techniques, the Salted Butter Roll PDO requires nothing to be added or taken away from the butter.
Unit Weight Average: 0.250kg
Item Barcode:
3254550020439
Item Code: 1930
KRAMER RED CABBAGE WITH APPLE:
Fresh red cabbage with apple sauerkraut has a sweet and sour taste.
Unit Weight Average: 0.500kg
Item Barcode:
8710488443214
Item Code: 814
KRAMER WINE SAUERKRAUT 500G:
a unique combination of white wine, fermented cabbage and spices.
Unit Weight Average: 0.500kg
Barcode: 8710488653217
Item Code: 812
The recipes for these products come from Michael Horgan who is the third generation of a butchering family which was founded by his grandfather in Mitchelstown, Co. Cork in 1921. Since then the Horgan family name has been synonymous with premium quality meats. All Horgan’s meats are specially selected and locally sourced from quality Irish farms. By choosing Horgan’s product you are supporting the Irish farming industry and keeping jobs in Ireland. Irish pork & beef is produced to some of the highest standards in the world and we are happy to put our name on the product. If you care about where your food comes from and want to be sure that you will enjoy every bite…choose a Horgan’s product.
HORGAN’S IRISH SILVERSIDE SPICED BEEF:
Our silverside of beef is aged for a minimum of 14 days prior to being lightly salted and marinated in a secret blend of spices. It is then cooked with a coating of herbs and spices giving an aromatic spicy flavour which is tantalising to the taste buds.
Unit Weight Average: 1.186kg
Item Barcode: 0270810000006
Item Code: 43
HORGAN’S UNSMOKED WHOLE HAM, BONE-IN:
Our Unsmoked ham on the bone was made using the traditional method of curing whereby the pork leg is immersed in brine for several days.
Unit Weight Average: 8.180kg
Item Barcode: 2074506000008
Item Code: 2228
AUTHENTIC NEW YORK STYLE PASTRAMI:
Cured and coated in black pepper, cooked Irish beef, superior taste, succulence and flavour of a family recipe. Slice thinly.
Unit Weight Average: 0.708kg
Item Barcode: 95099474000508
Item Code: 50
HORGAN’S LIGHTLY SMOKED WHOLE HAM, BONE-IN:
The pork leg is immersed in brine for several days, like all our hams which are steam cooked which gives them a wonderfully moist texture.
Unit Weight Average: 7.146kg
Item Barcode: 2083935000008
Item Code: 2208
HORGAN’S HONEY BAKED HOCK HAM:
Ham steamed cooked and then baked with a honey, brown sugar, mustard and ground cloves glaze to give a fresh edge to the ham’s delicate flavour.
Unit Weight Average: 6.950kg
Item Barcode: 2095546000000
Item Code: 2182
HORGAN’S HONEY BAKED BONELESS HALF HAM:
Steamed cooked and then baked with a honey, unrefined brown sugar, mustard and ground cloves glaze to give a fresh edge to the ham’s delicate flavour.
Unit Weight Average: 1.968kg
Item Barcode: 2083939000004
tem Code: 2209
HORGAN’S ROAST NATURAL TURKEY CROWN, BONE IN:
100% turkey meat.
Unit Weight Average: 4.448kg
Item Barcode: 2071565000000
Item Code: 23
HORGAN’S HONEY BAKED WHOLE HAM, BONE-IN:
Steamed cooked and then baked with a honey, brown sugar, mustard and ground cloves glaze to give a fresh edge to the ham’s delicate flavour.
Unit Weight Average: 6.261kg
Item Barcode: 2095504000005
Item Code: 2224
Smoked Ham is cured in a traditional brine.
Unit Weight Average: 4.50kg
Item Barcode: 2083935000008
Item Code: 2238
HORGANS ROAST NATURAL BONELESS TURKEY BREAST:
Unit Weight Average: 2.200kg
Item Barcode: 2938750000002
Item Code: 25
HORGAN’S SLICED PARMA HAM 85G:
Italian Parma Ham. The King of Italian meats.
Unit Weight Average: 0.085kg
Item Barcode: 8001431000432
Item Code: 1539
Spanish Tapas Platter. Ideal for sharing.
Unit Weight Average: 0.160kg
Item Barcode: 8410783340668
Item Code: 4196
ROLLITOS SERRANO & MANCHEGO 66G:
Spanish Manchego Cheese, rolled in Serrano ham to make a tasty tapas treat.
Unit Weight Average: 0.066kg
Item Barcode: 8410783340675
Item Code: 4197
ROLLITOS CHORIZO AND GOUDA 66G:
Gouda cheese wrapped in Spanish chorizo to make a tasty tapas treat.
Unit Weight Average: 0.066kg
Item Barcode: 8410783340682
Item Code: 4198
LA SELVA CHORIZO STICKS 60G:
Traditionally made and ideal for enjoying as a snack.
Unit Weight Average: 0.06kg
Item Barcode: 8410973484837
Item Code: 3938
HORGAN’S PURE CORNED BEEF 120G:
100% Pure Corned Beef Slices.
Unit Weight Average: 0.120kg
Item Barcode: 5099474221009
Item Code: 2210
5 slices
SERRANO HAM RESERVA 80G:
Traditionally made by covering the pork bellies with dry salt and cold aging them, with a slow curing process.
Unit Weight Average: 0.080kg
Item Barcode: 8414169400007
Item Code: 5183
Salchichón made from traditionally reared pigs of selected breeds, using the best cuts to obtain a unique flavour.
Unit Weight Average: 0.080kg
Item Barcode: 8414169214109
Item Code: 5184
Chorizo made from traditionally reared pigs of selected breeds, using the best cuts to obtain a unique flavour.
Unit Weight Average: 0.080kg
Item Barcode: 8414169239003
Item Code: 5185
PATE DU CHEF FESTIVE SELECTION
150G:
Brussels pate with cranberries, pate with roasted meat, almond pate.
Unit Weight Average: 0.150kg
Item Barcode: 8595121898848
Item Code: 3763
SMOOTH CRANBERRY PATÉ CAKE
200G:
Smooth cranberry pate topped with a jelly Layer.
Unit Weight Average: 0.200kg
Item Barcode: 8595121899753
Item Code: 4262
DUCK & ORANGE PATÉ CAKE
200G:
Duck and orange pate topped with a jelly layer.
Unit Weight Average: 0.200kg
Item Barcode: 8595121899746
Item Code: 4263
HORGANS BRUSSELS PÂTÉ:
Smooth and Creamy Pork Liver Pâté.
Unit Weight Average: 0.175kg
Item Barcode: 5099474421003
Item Code: 421
CLOS SAINT SOZY FOIE GRAS DE CANARD IN GLASS JAR 130G:
Luxury Duck Foie Gras from South West of France.
Unit Weight Average: 0.130kg
Item Barcode: 3443705013529
Item Code: 1427
FARMHOUSE MUSHROOM PÂTÉ 150G:
Coarse pork liver and mushroom pâté.
- Unit Weight Average: 0.150kg
- Item Barcode: 5099474417204
-Item Code: 4172
HORGANS DUCK PÂTÉ:
Smooth and Creamy Pork, Chicken & Duck Liver Pâté.
Unit Weight Average: 0.175kg
Item Barcode: 5099474422000
Item Code: 422
CLOS SAINT SOZY DUCK FAT 320G:
Use to enrich the flavour of roast potatoes, duck fat is also a delicious addition to confits, stews, roasted vegetables or savoury pastry.
Unit Weight Average: 0.320kg
Item Barcode: 3443705001335
Item Code: 1419
CLOS SAINT SOZY FOIE GRAS & FIGS:
Duck foie gras. The fig gives a sweet flavour.
Unit Weight Average: 0.110kg
Item Barcode: 3443705034111
Item Code: 1447
PATE DU CHEF BRUSSELS PÂTÉ 200G:
Smooth brussels pâté with a cherry glaze.
Unit Weight Average: 0.200kg
Item Barcode: 8595121896684
Item Code: 4264
FARMHOUSE PÂTÉ WITH GREEN PEPPERCORNS 150G:
Coarse pork liver pâté with green peppercorns.
Unit Weight Average: 0.150kg
Item Barcode: 5099474417006
Item Code: 4170
PATE DU CHEF DUCK & ORANGE PÂTÉ 200G:
Smooth brussels pâté with a orange.
Unit Weight Average: 0.200kg
Item Barcode: 8595121897773
Item Code: 4265
MIX PATE PACK & PÂTÉ KNIFE (2 X 100G):
Pack of two spreadable pork pâté. One with cranberries, the other with black pepper.
Unit Weight Average: 0.200kg
Item Barcode: 8595121894697
Item Code: 3765
HORGANS BRUSSELS PÂTÉ SLICE
200G:
Smooth pork liver pâté slice.
Unit Weight Average: 0.200kg
Item Barcode: 5099474686105
Item Code: 6861
HORGANS MUSHROOM PATE SLICE 200G :
Smooth pork and mushroom pâté slice.
Unit Weight Average: 0.200kg
Item Barcode:
5099474686402
Item Code: 6864
HORGANS ARDENNES PÂTÉ SLICE
200G:
Course pork liver pâté slice.
Unit Weight Average: 0.200kg
Item Barcode: 5099474686204
Item Code: 6862
HORGANS CHICKEN LIVER PÂTÉ SLICE
200G:
Smooth chicken liver pâté slice.
Unit Weight Average: 0.200kg
Item Barcode: 5099474686303
Item Code: 6863
HORGANS DUCK WITH CHAMPAGNE PÂTÉ KILNER JAR 125G:
Duck with champagne pâté.
Unit Weight Average: 0.125kg
Item Barcode:
5099474686501
Item Code: 6865
BRUSSELS PÂTÉ WITH CRANBERRY 200G:
Smooth pork liver pâté.
Unit Weight Average: 0.200kg
Item Barcode: 5410459019228
Item Code: 1473
HORGANS CHICKEN LIVER PARFAIT KILNER JAR 125G:
Smooth, creamy chicken liver parfait.
Unit Weight Average: 0.125kg
Item Barcode:
5099474686600
Item Code: 6866
HORGANS WILD MUSHROOM PÂTÉ KILNER JAR 125G:
Smooth, creamy pork and mushroom pâté.
Unit Weight Average: 0.125kg
Item Barcode: 5099474686709
Item Code: 6867
FARMHOUSE PÂTÉ WITH ALE & GARLIC 200G:
Coarse pork pâté with garlic.
Unit Weight Average: 0.200kg
Item Barcode: 5410459019235
Item Code: 1474
OREXIS SOUR CREAM & CHIVE:
A popular European dip of cooling sour cream combined with the mild oniony flavour of chives.
Unit Weight Average: 0.200kg
Item Barcode:
5013543006267
Item Code: 3242
OREXIS TOMATO SALSA 200G:
The most enjoyed traditional Mexican dip of juicy tomatoes, chopped onions and peppers, spiced with coriander and chilli.
Unit Weight Average: 0.200kg
Item Barcode:
5013543006250
Item Code: 3238
SAGE BUTTERMILK RANCH 220G:
Unit Weight Average: 0.220kg
Item Barcode: 5391539710283
Item Code: 6970
OREXIS HOUMOUS 200G:
Middle Eastern dip of softened chickpeas blended with nutty tahini paste. Flavoured with oil, lemon juice and garlic.
Unit Weight Average: 0.200kg
Item Barcode:
5013543006229
Item Code: 1449
OREXIS GUACAMOLE 200G:
A classic Mexican dip of crushed avocadoes, chopped tomatoes, and chillies, flavoured with garlic and onion.
Unit Weight Average: 0.200kg
Item Barcode:
5013543006205
Item Code: 3239
SAGE GARLIC AIOLI 200G:
Unit Weight Average: 0.200kg
Item Barcode: 5391539710665
Item Code: 6971
SAGE PEANUT & CHILLI RAYU
220G:
Unit Weight Average: 0.220kg
Item Barcode:
5391539710382
Item Code: 6973
OREXIS TZATZIKI 200G:
An authentic Greek dip of refreshing yogurt blended with grated cucumber and garlic. Flavoured with olive oil, and mint.
Unit Weight Average: 0.200kg
Item Barcode:
5013543006304
Item Code: 3237
OREXIS RED PEPPER & JALAPENO HOUMOUS 200G:
A spicy version of this dip, blended with sweet roasted red peppers & fiery jalapeño chillies.
Unit Weight Average: 0.200kg
Item Barcode:
5013543006243
Item Code: 3344
SAGE SPINACH & ARTICHOKE DIP
220G: Unit Weight Average: 0.220kg
Item Barcode: 5391539710405
Item Code: 6975
SAGE CUCUMBER & GINGER PICKLE
220G:
Unit Weight Average: 0.220kg
Item Barcode: 5391539710443
Item Code: 6976
SAGE CHILLI CHIMICHURRI
220G:
Unit Weight
Average: 0.220kg
Item Barcode:
5391539710306
Item Code: 6974
PITTED GREEN OLIVES WITH HERBS 150G:
Pitted Green Olives with Aromatic Herbs in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428002
Item Code: 4280
HALKIDIKI GREEK OLIVES WITH CHILLI 150G:
Pitted Halkidiki Greek Olives with Chilli in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428101
Item Code: 4281
MIXED GREEN & BLACK OLIVES 150G:
Mixed Green Pitted and Black Pitted Olives with Peppers in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428200
Item Code: 4282
GREEN NOCELLARA OLIVES 150G:
Whole Green Nocellara Olives with stone in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428309
Item Code: 4283
HALKIDIKI GREEN OLIVES WITH GARLIC 150G:
Pitted Green Olives with Garlic in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428408
Item Code: 4284
SEMI-DRIED TOMATOES WITH MOZZARELLA & PESTO 120G:
HALKIDIKI OLIVES WITH FETA 150G:
Greek Halkidiki Olives with Feta and Peppers in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428507
Item Code: 4285
OLIVES DUO (KALAMATA & HALKIDIKI) 150G:
Mixed Kalamata and Halkidiki Olives with herbs in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428606
Item Code: 4286
Marinated Semi-dried Tomatoes with Cows Milk Mozzarella and Green Pesto.
Unit Weight Average: 0.120kg
Item Barcode: 5099474429009
Item Code: 4290
Ordering: Make
MIXED RED & YELLOW PEPPERS CREAM CHEESE 120G:
Mixed Red and Yellow Peppers with Cream Cheese.
Unit Weight Average: 0.120kg
Item Barcode: 5099474429405
Item Code: 4294
GREEK KALAMATA OLIVES 150G:
Whole Greek Kalamata Olives with stone in sunflower oil.
Unit Weight Average: 0.150kg
Item Barcode:
5099474428705
Item Code: 4287
CLASSIC BASIL PESTO WITH OLIVE OIL AND PECORINO 120G:
Award winning classic basil pesto with olive oil and pecorino.
- Unit Weight Average: 0.120kg
- Item Barcode: 5099474429504
- Item Code: 4295
Please place your order no later than Friday 4th October 2024 to ensure delivery in time for the General Range of Christmas items, a Price list & Order Form accompanies this catalogue. Direct Warehouse Sales: Cooked Turkeys and Christmas Hams must be ordered no later than Monday 2nd December 2024, for collection from 18th to 20th December. Make