TK43 North to Niseko

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独特饮食体验

EXPERIENTIAL EATING In Niseko, a creator brings his unique artistic vision to life.

“I’M ALWAYS TRYING to develop something that’s very different from the norm,” says Shouya Grigg, founder of Somoza, an intriguing blend of cafe, restaurant, teahouse, and art space. “I say to people, this is somewhere you can dine, have a cup of tea or coffee, purchase handmade items or my art, and look at artifacts in this amazing location.” Hugging the Hanazono hills of Niseko on the Japanese island of Hokkaido, Somoza is the brainchild of a serial entrepreneur who opened what were considered the town’s first upmarket dining establishments in 2005. Somoza, whose name

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TK | north to niseko

「Somoza」 餐 厅 巧 妙 结 合 咖 啡 厅、 餐 厅、 茶 馆 及 艺 廊。 餐 厅 创 办 人 「我总是尝试做 Shouya Grigg 说 : 些独树一格、与众不同的事。我告 诉人们,来到这里,您可以享用一 顿饭、品尝杯茶或咖啡,买些我的 手工艺品或欣赏馆内陈设。 」 「Somoza」紧邻北海道新雪谷的


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TK43 North to Niseko by Tasting Kitchen (TK) - Issuu