Awirh.forapmrperou.rNew Year.
ALLERGENS 1. Cereals containing gluten 2. Crustaceans and products thereof 3. Eggs and products thereof 4. Fish and products thereof 5. Peanuts and products thereof 6. Soybeans and products thereof 7. Milk and products thereof (including lactose) 8. Nuts and products thereof 9. Celery and products thereof 10. Mustard and products thereof 11. Sesame seeds and products thereof 12. Sulphur dioxide and sulphites 13. Lupin and products thereof 14. Molluscs and products thereof In case effaod allergie.rand/or intolerances, p/ease contact OUT .rtqff, who will be happy toprovtde infarmation about OUT dirhe.rand beverages.
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GrandHotel
ALASSIO BEACH & SPA RESORT
GrandHotel
ALASSIO BEACH & SPA RESORT
December 31 st
2026
W Il: IL 1C i() M Il:
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AJOURNEYINTOTIIEELEGANCEOF ABYGONEERA, TO CELEB RATE TOGETIIER TIIEEXCITEMENTOF ANEWBE GINNING This year, Grand HotelAlassio invites you to step back in time and discover the magie of New York in the 1920s and '30s, amidst the allure of hidden speakeasies, the vibrant atmosphere of legendary jazz clubs, and the timeless elegance of an unforgettable era. Let yourself be swept away by the captivating sounds of our strolling band, bringing the rhythm and energy of the Roaring Twenties to life throughout the evening. From the enchanting performances of an artistic duo to the period-inspired décor and the allure of casino tables, where you can try your luck in the atmosphere of an authentic speakeasy, every detailwill help recreate the magie of a night from another time. An exclusive dinner, featuring a specially crafted menu by our Executive Chef,will take you on a journey of taste and refinement, while the sea ofAlassio provides the perfect backdrop for an evening worthy of the silver screen.
◊--THREEGOURMETTASTINGS--◊ The Boss I Il capo della notte Two Natures, OneE s sen ce 4• 7 Fas.rona beefand ambeJJ"ack tartare, O.rcietra cavtar and cauliflower cream The Golden Lady I La .signora in oro Root s oftheSea 7• 14 Seared.rcallop, artichoke, king oy.rter mu.rhroom, Jeru.ralem arachoke cream and mandarin The Perfect Crime I Il delitto peifètto TheSea'sSweetDeception 1• 7, 14 Cualefish tarte tatin, conjit cherry tomatoe.r, .rmoked cualefish and herb-injùred greenoil ◊--- FIRST COURSES ---◊ The Jazz Explosion I L 'e.rplo.rione del.Jazz Waves ofLang<_mstine 1• 2• 3• 7• 9 Carnaroli rimao cooked in langou.rtine broth, langou.rtine tartare with lime and San.rho pepper, yoghurt.rauce, charred pepper.r and crirpy langou.rtine The Secret Code I Il codtce .segreto
Andwhen the dock strikes midnight, glasseswill be raised to welcome 202 7. The celebrationwill continuewith a DJ set, filling the nightwith music, toasts, and the shared desire to make this New Year's Eve truly unforgettable. The glamour of an era. The magie of a night.
TheSea Within 1• • • • 12 Gurnard and.rcorpionfoh raviolo, .rcorpiorifi,rh tartare, mediterraneanfoh broth and crirpy .rqffron bread
◊------◊
The King of the Night I Il re della noae
EVENJNGPROGRAM
MediterraneanDepth s 3• 4• 10 Roastedred.rea bream, .rweet-and-.rour baby rainbow carrots and multtcoloured atrnipr, red.rea bream demt�glace, .rea anemone mayonnaire, curlypar.rley and fre.rh coriander
7:30PMAperitifwith finger food and sparklingwine in a setting full of surprises 8:30PM A gourmet gala dinner accompanied by live musie and performances 12:00 AM Grand Finale 12:15 AM The night keeps on dancing, DJ set and Casinò games 21O€ per per son
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GrandHotel
ALASSIO BEACH & SPA RESORT
3 4 9
◊--- MAINCOURSE ------<◊
◊--- DESSERT
---◊
The Last Charleston I L 'ultimo Charle.rton Crimson Twilight 1• • 7 Marbled 70% dark chocolate mou.r.re, blooaorange.rorbet, Ligurian extra virgin olive otl crumble, crirp cocoa aule and candied blood orange zert 3
The Million Dollar Shot I Lafortuna del contrabbandiere Traditional Cotechino Sausage and Lucky Lentils
W Il: IL 1C i() M Il:
1r 0 lrlti IE 1E,10ILll)IE� � ll1E,ltilr 1
AJOURNEYINTOTIIEELEGANCEOF ABYGONEERA, TO CELEB RATE TOGETIIER TIIEEXCITEMENTOF ANEWBE GINNING This year, Grand HotelAlassio invites you to step back in time and discover the magie of New York in the 1920s and '30s, amidst the allure of hidden speakeasies, the vibrant atmosphere of legendary jazz clubs, and the timeless elegance of an unforgettable era. Let yourself be swept away by the captivating sounds of our strolling band, bringing the rhythm and energy of the Roaring Twenties to life throughout the evening. From the enchanting performances of an artistic duo to the period-inspired décor and the allure of casino tables, where you can try your luck in the atmosphere of an authentic speakeasy, every detailwill help recreate the magie of a night from another time. An exclusive dinner, featuring a specially crafted menu by our Executive Chef,will take you on a journey of taste and refinement, while the sea ofAlassio provides the perfect backdrop for an evening worthy of the silver screen.
◊--THREEGOURMETTASTINGS--◊ The Boss I Il capo della notte Two Natures, OneE s sen ce 4• 7 Fas.rona beefand ambeJJ"ack tartare, O.rcietra cavtar and cauliflower cream The Golden Lady I La .signora in oro Root s oftheSea 7• 14 Seared.rcallop, artichoke, king oy.rter mu.rhroom, Jeru.ralem arachoke cream and mandarin The Perfect Crime I Il delitto peifètto TheSea'sSweetDeception 1• 7, 14 Cualefish tarte tatin, conjit cherry tomatoe.r, .rmoked cualefish and herb-injùred greenoil ◊--- FIRST COURSES ---◊ The Jazz Explosion I L 'e.rplo.rione del.Jazz Waves ofLang<_mstine 1• 2• 3• 7• 9 Carnaroli rimao cooked in langou.rtine broth, langou.rtine tartare with lime and San.rho pepper, yoghurt.rauce, charred pepper.r and crirpy langou.rtine The Secret Code I Il codtce .segreto
Andwhen the dock strikes midnight, glasseswill be raised to welcome 202 7. The celebrationwill continuewith a DJ set, filling the nightwith music, toasts, and the shared desire to make this New Year's Eve truly unforgettable. The glamour of an era. The magie of a night.
TheSea Within 1• • • • 12 Gurnard and.rcorpionfoh raviolo, .rcorpiorifi,rh tartare, mediterraneanfoh broth and crirpy .rqffron bread
◊------◊
The King of the Night I Il re della noae
EVENJNGPROGRAM
MediterraneanDepth s 3• 4• 10 Roastedred.rea bream, .rweet-and-.rour baby rainbow carrots and multtcoloured atrnipr, red.rea bream demt�glace, .rea anemone mayonnaire, curlypar.rley and fre.rh coriander
7:30PMAperitifwith finger food and sparklingwine in a setting full of surprises 8:30PM A gourmet gala dinner accompanied by live musie and performances 12:00 AM Grand Finale 12:15 AM The night keeps on dancing, DJ set and Casinò games 21O€ per per son
<!il
GrandHotel
ALASSIO BEACH & SPA RESORT
3 4 9
◊--- MAINCOURSE ------<◊
◊--- DESSERT
---◊
The Last Charleston I L 'ultimo Charle.rton Crimson Twilight 1• • 7 Marbled 70% dark chocolate mou.r.re, blooaorange.rorbet, Ligurian extra virgin olive otl crumble, crirp cocoa aule and candied blood orange zert 3
The Million Dollar Shot I Lafortuna del contrabbandiere Traditional Cotechino Sausage and Lucky Lentils
Awirh.forapmrperou.rNew Year.
ALLERGENS 1. Cereals containing gluten 2. Crustaceans and products thereof 3. Eggs and products thereof 4. Fish and products thereof 5. Peanuts and products thereof 6. Soybeans and products thereof 7. Milk and products thereof (including lactose) 8. Nuts and products thereof 9. Celery and products thereof 10. Mustard and products thereof 11. Sesame seeds and products thereof 12. Sulphur dioxide and sulphites 13. Lupin and products thereof 14. Molluscs and products thereof In case effaod allergie.rand/or intolerances, p/ease contact OUT .rtqff, who will be happy toprovtde infarmation about OUT dirhe.rand beverages.
<!il
GrandHotel
ALASSIO BEACH & SPA RESORT
GrandHotel
ALASSIO BEACH & SPA RESORT
December 31 st
2026