Trinity Spotlight December 2018 Issue

December 2018

TRINITY SPOTLIGHT

Christmas at the Botanics

See centre four pages

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Hello And Welcome To The December Issue Of The Trinity Spotlight Welcome to this festive issue of the Spotlight. I can’t believe it is that time of year again!! I love Christmas but have to admit it is not quite the same now my boys are grown up. Definitely means less present wrapping though!!

As usual I will be taking a break in January but will be back with the next issue early February 2019. I wish everyone who receives the Spotlight a very Merry Christmas when it comes and a happy and prosperous New Year. Thank you for continuing to support the magazine and those businesses who advertise with us. And thank you to everyone who has advertised their business or community group or event with us this year. Without you there would be no Spotlight.

Have a fantastic festive season with family and friends.

Best Wishes Sue

Would you like to run your own business in 2019 and choose the hours that you work?

Well now you can!!. I am recruiting for my Body Shop at Home team right now. You could be selling our fabulous products to family, friends, work colleagues, other mums .... working the hours that you choose and, of course, earning money at the same time. So give me a call on 07817 206418 to have an informal chat and find out more about about joining us. I hope to hear from you soon. Sue

The Trinity Spotlight

Contents 6 A Calmer Christmas 8 An Update From Councillor Jim Campbell 14 Home & Interiors - Get On Trend With A Home Bar 19 New Year Resolutions - Weight?

Smoking? Something Else?

24 Hard Sudoku 29 They Got Together For Nick 32 Trinity Community Council 34 Pets - What Food Should You Avoid Feeding Your Dog This Christmas 36 Health and Fitness - Ageing Well 40 Short Story - Christmas Carol 42 Christmas Services In Trinity & Goldenacre 44 Cryptic Crossword 46 Christmas TV Quiz 47-49 Community Spotlight/Last Christmas Postal Dates/Puzzle Solutions 51 Recipe - Potted Smoked Salmon

Editor : Sue Hutchison T : 0131 618 6622 (Always include area code when calling) M : 07817 206 418 E: sue@trinityspotlight.co.uk Office : 98 Ferry Road, Edin, EH6 4PG

www.stockbridgespotlight.co.uk “All rights reserved. Reproduction in whole or in part without written permission is strictly prohibited. All artwork is accepted on strict condition that is it legal/ copyright free and permission has been given for use in this publication. The views and opinions by contributors to this magazine may not represent the views of the publisher. The Trinity Spotlight magazine takes no responsibility for claims made by advertisers in this publication”

Distribution Johnson Distribution Services. www.jdsdoor2door.co.uk Printing Cowan Print : www.cowanprint.net

February 2019 Issue 4

Artwork Deadline - 1st February Distribution Date - 14th February

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A Calmer Christmas The season of goodwill can sometimes feel more like the season of discontent.

If you’re hoping to avoid the tantrums, sugar crashes and slamming doors this year (or some of them at least), keep reading…

FAMILY TIME It can be incredibly difficult to fit everything in around Christmas. Kids often seem to demand the most of you when you have the least to give. If you’re time-poor, think quality over quantity. Half an hour spent on a family activity now might well avoid a lengthy melt-down later on.

by Kate Duggan

adopt King the lion from Born Free for just £3 a month.

The adoption pack includes King’s story (he was rescued from a Parisian apartment), a glossy photo, cuddly toy, personalised certificate and window sticker. You’ll also be sent Born Free’s biannual magazine. Other animals to adopt include elephants, polar bears and monkeys. See www.bornfree.org. uk/adopt.

Or why not do a good deed as a family, for someone closer to home? You could make Arts and crafts with the kids can be fun, but you might want to leave the messier aspects a meal together for an elderly neighbour, take a busy friend’s dog for a walk, or until the new year. (Unless you really enjoy donate a gift to a homeless shelter. cleaning out paint pots, scrubbing slime out of the carpet and hoovering up glitter.)

SETTING LIMITS Paper craft is a good alternative. Paper It’s easy to let the usual rules slip at snowflakes are cheap, easy and not too Christmas. While it’s good to have some time-consuming. Cut them out at the table flexibility, you might want to set some so you can sweep most of the scraps boundaries. Try to agree rules as a family straight into the recycling bin. Paper chains for the Christmas holidays, whether it’s no are even easier. Or pick up a paper craft screen-time after 5pm, no more than two book. Christmas Paper Play by Lydia Crook sweet treats a day, or a set bedtime. (£9.99) is packed with things to cut out and Agreeing a few chores for the kids to do can make, including decorations, mini crackers help to keep them occupied and you from and games. getting too frazzled. Even young children Jigsaw puzzles can be a good way to unwind and de-stress. If your children are older and you have the space, buy a Christmas-themed 1,000 piece puzzle and leave it out so family members can do a few pieces of it when they need some quiet time.

CHARITY GIFTS If Christmas is starting to feel a bit too commercial, how about choosing charitable gifts? Wild animal adoptions tend to prove popular with kids and adults alike. You can 6

can make a bed, feed the pets or swish a duster around.

FORGET PERFECT Above all, try to accept that perfection is impossible. There will be sulks, fallings-out, spills and arguments. When you look back at this Christmas, you won’t remember whether the sprouts were perfectly cooked or your child wrote their thank you cards, but you might remember the time you spent doing a jigsaw together or hunting the Gruffalo through the woods.

te a uo e: r Q od fo ial NT C T or U O ut O SP st T ISC 1 D %

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Join a small group in Granton Edinburgh to bake delicious breads. You will pick up skills, tips and techniques and there’s plenty to taste/take home.

For dates, venues, classes, gift vouchers and recipes see www.breadinfife.co.uk.

Full day 10 - 16.00 : £75. Half day 9.30 - 13.30 : £60 For more details call 07840 258550 or email baking@breadinfife.co.uk

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An Update From Local Councillor Jim Campbell As another year comes to a close, I have been thinking about the issues that local people have raised since I was first elected in May 2017.

Top of the list: bins. It’s perhaps not the topic that inspires people to enter politics, and it may not be what politicians want to talk about (even those elected to Local Government) but it is what has filled my mailbag. Correspondence was high after the election in May 2017, but is has reached new peaks following the introduction of the Council Administration’s poorly planned Garden Waste Charge in October this year.

As part of introducing this additional charge, new collection routes were instigated and the computer system used to mange waste collections was reconfigured to work at an individual property level, rather than the street level we had previously used. This resulted in at least one street in Forth Ward being omitted, and the stoical residents going without proper collections for six weeks.

In time, the system changes should deliver a superior service. Unfortunately, I doubt that will have happened by the time you read these words. The Convener responsible for overseeing these changes has had to apologise to the City; an apology I have repeated on many occasions to frustrated residents who just want their bins emptied reliably.

Next is our roads, pavements and paths.

The state of repair of these surfaces comes up frequently, as do parking difficulties and yellow lines. The way the Council plans to manage all this infrastructure is changing.

Again. The hope is that centralising some of the more specialist functions will improve the service. And, there is another Improvement Plan for the Road Service.

But, its all running late. Barely a third of scheduled road and pavements repairs are due to be completed; a source of huge frustration to everyone involved. Even 10

getting yellow lines to control parking at inappropriate spots is taking around 24 months to complete.

Good progress is being made with plans for a new building at Trinity Academy. This generated a huge interest in the community when we were campaigning to start the design work earlier this year. The campaign got the attention of Council, and a lot of the groups and individuals involved have since had the change to meet the design team appointed to bring forward new plans. The site is a real challenge. I believe we can use this period to look hard at the best options for Trinity Academy over the next 125 years, and beyond.

My final highlight would be the Granton Waterfront. This might not have generated the same level of correspondence as the three areas above, but it could be the most significant of all in the years to come. The Waterfront is a rare opportunity to develop a huge area only a few miles for the centre of Edinburgh with a spectacular setting.

Residents have expressed some concern about added pressure on our infrastructure in the north of the city (which I share), but have been overwhelmingly positive about creating new life on this large “brown-field” site.

Beyond these observations, I would like to thank everyone in the community who adds to its richness. I know many local people are involved with various organisations to deliver good work, or who just help out neighbours, or contribute to our civic life. As winter nears, it’s great that we look out for each other and offer a helping hand. I hope we can all enjoy a restful and fulfilling festive season.

If I can help in any way, please contacted me at the City Chambers on 0131 529 4235, or better still, by email at jim.campbell@edinburgh.gov.uk Jim Campbell Conservative Councillor for the Forth Ward

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Home Products Get on trend with a home bar By Katherine Sorrell From a drinks trolley to a full-on basement hideout, what could be more fun than serving up cocktails in your very own home bar?

The ultimate in kitchen decadence: a built-in champagne bar. This is part of a Hartford kitchen, from £40,000, painted in Chicory, by Tom Howley bespoke kitchens.

Show off your bar skills with a shiny serving tray. Add a cocktail shaker and glasses for a high-fashion finish. Brandy round metal tray, £39, made.com.

These hand-made, mouth-blown glasses are perfect for martinis and more.

Cocktail glasses, £24.95, Annabel James.

Transform your bar into the coolest place in town.

Neon pineapple light, £70, Smithers of Stamford.

Metallic detailing and gold trim give this tray a glamorous finish, perfect for serving an espresso martini.

Leopard print tray, £29, The French Bedroom Company.

STAY HOME AND SOCIALISE • Where will your bar go? Most people opt for the kitchen or dining room, but the living room and basement are also popular, while outdoor bars are a growing trend. For a fully integrated bar with a sink and refrigerator, don’t forget that you’ll need access to water and electricity.

• Unused corners can easily become a home bar – a desk or broad shelf will work just as well as a traditional counter. Inject some pizzazz by wallpapering behind with a glamorous, oversized or metallic print and adding a fun neon sign.

• No need to spend a fortune on a built-in bar – just say ‘party time’ with a glamorous bar trolley. A great place to display your most beautiful bottles and glassware, it adds instant personality and can be moved from place to place as the occasion arises.

• Money no object? Invest in a built-in champagne bar in your kitchen or a special wine fridge. Or, if your pockets are not quite so bottomless, simply buy a large wine cooler and stock up on ice.

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(Cont’d on pg 16)

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A 1920s inspired gold and glass cocktail shaker, for those that prefer their cocktails shaken and not stirred. Cocktail shaker, £25.50, Audenza.

Designer Jonathan Adler specialises in modern American glamour. This luxe Jacques bar cart, £1,450, with Barbell ice bucket, £298, and barware set, £198, definitely fits the bill.

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Is it always Gin O’clock in your house? Made from heatresistant glass, these shimmery designs can hold both hot and cold drinks.

The teapot contains a filter basket which is perfect for infusing tea leaves or gin flavourings.

G&Tea cocktail set, £30, Red Candy.

Brass-clad doors and a mango-wood and antique brass frame give a luxe, Art Deco look to this bar cabinet, with plenty of space inside for storing and serving cocktails and wine.

Pascali bar cabinet, £619, Atkin and Thyme.

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New Year Resolutions – Weight? Smoking?

By Gillian Dalgliesh Something else?

Hypnotherapy is really just giving you the tools to be how you want to be - whether it’s to lose weight, stop smoking, manage stress, break habits, lose phobias or a myriad of other problems …

Let’s have a look at weight loss: Research and clinical studies have shown that hypnosis works significantly well – both in the short term and long term – in enabling people to reduce their weight and keep it off!

The studies have found that people who used hypnosis lost more than twice as much weight as those who dieted without the therapy. Also a recent study found people who used hypno-behavioural techniques lost weight, improved their eating habits, improved their body image and, very importantly, their self-talk.

Emotional and unconscious eaters are prime candidates for hypnotherapy. Often by the time a client comes to me, they’ve usually tried every weight loss plan on the planet. They have often had a measured degree of success – perhaps being enrolled in one of the multi-billion £ clubs that promote weight loss via weekly meetings with weigh-ins, products, literature etc – however many people can get so far then fail. Sometimes people have even been able to reach their goals, but then they put the weight back on again, and more. It’s just and endless depressing yo-yo cycle of weight loss and weight gain.

So what’s the secret missing ingredient? (please pardon the pun) It is the MINDSET. If someone has experienced repeated failures and is in the yo-yo diet mode, then they may have subconsciously set themselves up for failure.

Successful, sustainable, safe and healthy weight management is about effectively re-programming the “self-sabotage” button in the weight loss mindset. Hypnotherapy & positive mindset techniques are a potent winning combination!

I have covered weight management above, but there is so much more that hypnotherapy can help with. Make 2019 your year of success!!! If you would like to have a confidential chat about your personal challenges, then do give me a call.

In the meantime I will leave you with a quote from the abiding wisdom of the 6th Century philosopher Lao Tzu “Watch your thoughts, they become words Watch your words, they become actions Watch your actions, they become habit Watch your habits, they become character Watch your character, it becomes your destiny” Gillian Dalgliesh is a Personal Change Expert, Clinical Hypnotherapist, Writer & Motivational Speaker based in Stockbridge. See ad for contact details.

Are you struggling to deal with issues in your life?

Weight Loss? Anxiety?

Stress? Smoking?

Phobias? Alcohol?

Confidence?

If so, then hypnotherapy may be the solution.

Find out more about my holistic approach to resolving client’s issues on my website www.gilliandalgliesh.com or call me on 07593 082 349 for a free consultation 21

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THE SCOTTISH LAUNDRY COMPANY Raeburn Laundrette 59 Raeburn Place , Edinburgh EH4 1HX 0131 343 3399 info@scottishlaundry.co.uk

Environmentally friendly cleaning methods.

Service washing Dry cleaning Ironing Open from early too late to fit round your working hours ( see website for details)

Home collection / delivery available DECEMBER IRONING OFFER Why not get all of that ironing out of the way before Christmas and put your feet up.

For December only we are offering discounts on volume ironing. We press all clothing, bedding and linen generally and the more we iron for you the better the price

15 plus items – 10% discount 25 plus items – 20% discount 35 plus items – 30% discount www.scottishlaundry.co.uk

HARD SUDOKU HOW TO PLAY Fill in the grid so that every row, every column and every 3x3 box contains the digits 1 through to 9 with no repetition!

Thats all there is to it.

You solve the puzzle with reason and logic - there’s no maths involved and no adding up.

Its fun. Its challenging Its addictive. (Soln on pg 48)

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The magical, botanical, illuminated trail

CHRISTMAS

AT THE

BOTANICS

23 NOVEMBER - 29 DECEMBER BOOK NOW: For event info and tickets visit rbge.org.uk/christmas or call 0844 995 1363 Raymond Gubbay Ltd

FOR MORE EVENT INFO, SEE THE CENTRE SPREAD

See overleaf ➤

Raymond Gubbay_Christmas_Ads.indd 1

29/10/2018 11:33

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Christmas shop The Botanics Shop is the perfect place to buy cards and special gifts for all the family and festive decorations for your home.

All profits support the conservation work of the Garden.

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l Boxed Mug

l W oollen Scarves and Gloves

l Bamboo Sock Sets

l Palm House Tea for One

at the Botanics Plus why not consider giving a gift of membership from ÂŁ26?

For more information visit rbge.org.uk

l Wooden Birdhouses

l Cushions and Throws

l Botanics Coffee

l Candles and Diffusers 27

Eat, Drink and be merry

Why not come and enjoy breakfast, lunch or afternoon tea at the Botanics? At this time of year, our chef is cooking up some wonderful and warming festive treats. Come and join us at the Gateway Restaurant.

To book your table call us on 0131 552 2674.

Plus, visit rbge.org.uk/christmas to book dinner at the Gateway during our Christmas at the Botanics events.

The Terrace CafĂŠ and the East Gate Coffee Bar are also open throughout the Christmas holidays for hot drinks, mouth-watering cakes and delicious meals and snacks. Note, the Garden is closed on 25 Dec and 1 Jan. rbge.org.uk 28

They Got Together For Nick

Following a presentation of harmonious excellence showcasing the combined talents of The Forth Valley Chorus, The Rolling Hills Chorus and The Gilmerton Singers, a cheque for £3.300 was presented to St Columba’s Hospice. The fundraiser took place on 20 Oct at the Central Hall, Edinburgh. The three groups came together for the first time to express their gratitude for the excellence of care provided by the Hospice for Nick Hayes who had been closely involved with each of the three choruses. They also wished to honour Nick for the many years he has supported and contributed to the development of all three organisations.

Sadly, Nick died just two weeks after the event. However, he was able to attend the concert and it obviously gave him enormous pleasure to hear the choruses perform many of his own musical arrangements, including his own composition “My Homeland” set to the tune of Highland Cathedral.

St Columba’s Hospice provides specialist care and support to patients with terminal conditions and to their families, across Edinburgh and the Lothians. Their aim is to give everyone within the communities access to free care, whoever they are, wherever they are, and whenever they need it. Nick was full of admiration for the work of the Hospice and the care he had received. He recently said “My stay in St Columba’s Hospice has been exceptional and hugely beneficial, both physically and mentally. I arrived expecting to die from cancer but have learned to live with the condition” For further information please contact Ian McLean at ijmclean@hotmail.com or David McKerrow at davidmckerrow@sky.com

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ALL ASPECTS OF ELECTRICAL WORK re-wires electric shower shop fitting smoke alarms lighting, sockets testing & inspection landlord certificates

0131 5550892 07543698172

info@mcelhoneelectricalservices.com www.mcelhoneelectricalservices.com

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What foods should you avoid feeding your dog this Christmas?

As tempting as it is to share your favourite festive treats with your dog, there are certain foods they shouldn’t eat – and some are potentially deadly.

So which ones should you avoid giving to your dog this Christmas?

Turkey Turkey is a rich meat that can disturb a dog’s digestive system, potentially to the point of serious illness. Some dogs may be fine with a tiny amount

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PETS

of white boneless turkey meat, but the skin is very fatty and the bones are a choking hazard.

Chocolate Chocolate is one Christmas treat that needs to be avoided at all costs, unless you buy doggy chocs for your pet. Chocolate contains a compound that’s poisonous to dogs – in fact, chocolate poisoning is so serious that if they eat too much they’ll need to have their stomach pumped.

Mince pies, Christmas pudding, and Christmas cake Raisins are severely toxic to dogs, with grape and raisin poisoning being a common problem often requiring veterinary intervention to prevent further serious health issues – one of these being

kidney failure.

Nuts Nuts can cause severe gastrointestinal problems for your dog, with obstruction of the bowel being a particular issue.

Some varieties of nut, including pecans and walnuts, can bring on seizures and should be avoided at all costs.

Clearly there’s a case for watching your dog very carefully over Christmas. It’s all too easy to leave chocolate or nuts lying around, and they’re only too quick to take advantage of the fact. https://www.petmd.com/dog/emergency/ digestive/e_dg_grape_raisin_toxicity https://www.wagthedoguk.com/2014/08/22/ bad-nuts-for-dogs/

By Ann Haldon

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Ageing Well Think you’re too old to exercise? Think again! As an experienced Personal Trainer I’m seeing more and more seniors who would like to stay mobile as they age.

“I’m a lady of 78 years, and I first contacted Tracy to see if there was anything she could do help me develop my strength and balance after a period of difficulty with falls and muscle pain. I was not hopeful, to be honest. Tracy designed a programme that could be done from a seated position, and also while standing safely. I began to feel the benefit after about a couple of weeks, and now do my strength workout most days.

My doctor urged me to continue, and I’d advise anyone at my stage in life to do the same.”

We naturally lose muscle mass as we age, and posture can become poor and balance compromised. So it’s important no matter

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By Tracy Griffin

your age, that you do some simple strength exercises to keep your muscles in shape and to enjoy a better quality of life. Simple things, like being able to push yourself up from the floor if you fall, become more important as we age. And increasingly we are living to an older age, where there may not always be 24 hour care for us.

Here is an excerpt from another testimonial: “I embarked on Personal Training sessions with Tracy in October 2010 with a goal of maintaining my fitness despite having Parkinson’s disease. Tracy encouraged me to maintain my range of motion, balance and activity levels; and beyond my expectations, my fitness levels actually improved.”

So, it is possible to train your balance and help slow some of the signs of ageing. Add to this, regular measured exercise can help improve energy levels and also maintain

your range of movement. It’s important that the exercises are safe, but effective.

Certain exercises that young folk might enjoy (i.e. high intensity jumping around) are not appropriate if you are struggling to stay upright! Indeed, it is possible to have an effective strength workout from a seated position. You can workout as you watch the tv!

If you’re unsure of where to start, it’s a good idea to ask a fitness professional.

Find a trainer who has experience with your age demographic (my details are below!) and it’s a good idea to let them know of any pre-existing medical conditions.

Personal Trainer Tracy Griffen runs a private fitness studio just off Leith Walk. She is available for home visits during the day weekdays if you would like her to come to you and show you how to improve your fitness from your living room.

Call her on 07743 741 088 or contact via www.griffenfitness.com

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Short Story Christmas Carol

Chris and Sophie had become engaged after what Chris’s parents, Kevin and Jenny, considered a bit of a whirlwind romance, so inviting Sophie’s mum over for Christmas dinner had seemed like a good way for the two families to get to know each other.

Carol had arrived earlier than expected, accompanied by a vibrant purple perm, flashing reindeer antlers and a crate of stout.

“I’ll just park myself here.” She wedged herself at the kitchen table. “Pass me a bottle will you?”

“I’m surprised our Chris didn’t offer you a lift,” Jenny said, taking a glass off the shelf.

“It’s not how we brought him up, is it Kevin?”

Carol knocked the cap off her stout on the edge of the table. “Men! My third husband treated his python better then he treated me.”

“Have you been married three times, Carol?” Jenny stirred the bread sauce nervously. This was news.

“I wish I’d stopped at three.” Carol shook her head. “Mind you,” she added with a belch, “I’m currently young, free and single.”

She fluttered her eyelashes menacingly at Kevin, who affected a sudden fascination with the contents of the cutlery drawer.

“Let’s hope divorce doesn’t run in the family,” Jenny laughed nervously, “for all our sakes.”

“Nah, my daughter’s got her head screwed on right.” Carol waved her almost empty glass. “Of course, she was engaged to that chap from the fish market. Nice lad.” She took a final slurp. “Hold your horses I said to her, do you really want your curtains smelling of crab sticks?”

“When was this?” Jenny asked casually, turning down the gas under the pan of sprouts.

“It was after she’d called off the wedding to that other chap, who worked on the bins.”

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She adjusted her drooping antlers. “I wasn’t keen on him. He had really long arms.”

“Is that right?” Jenny nudged Kevin.

“And then there was that fella from Hartlepool.” Carol reached for another bottle. “I’d say, on average, she gets engaged every six months. I’ve stopped bothering the hat shop now.”

Jenny looked at Kevin in alarm.

“I wonder what’s holding the love birds up?”

Jenny folded up a tea-towel decisively.

“Kevin, could give me a hand with something in the hall?”

“Certainly love.” Kevin followed her, relieved to be out of the kitchen.

“Well that’s Christmas ruined,” Jenny whispered to him at the foot of the stairs.

“Why’s that?” Kevin said.

“Haven’t you been listening?” She wrung her hands on her apron. “Sophie’s going to break our poor boy’s heart.”

“Here they are now,” he said, as the front door opened.

“Sorry we’re late.” Chris, his arms laden with gifts, leaned over to kiss Jenny’s cheek.

“Merry Christmas.”

“What held you up?” Jenny said. “And where’s Sophie?”

“We got talking to the Chadburns over the road.” He pushed the door shut with his foot. “Their nutty aunt hasn’t turned up and they’re panicking. Sophie and Rose are helping them call the police.”

“Who’s Rose?” Kevin asked, relieving Chris of his load.

“Sophie’s mum,” Chris said, taking off his coat.

“Then who’s Carol?” Jenny asked.

“Carol? That’s what the missing aunt’s called.” Chris sounded surprised.

“Apparently she’s a bit of a handful.”

By Jackie Brewster

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Cryptic Crossword Across 1. City conflict observed (6) 4. Impressive modelling claim (8) 9. Metal collar some felt? (6) 10. City Dean is about to leave (3,5) 12. Obscure point by a drunk man (8) 13. Shrimp ending up flatter (6) 15. Occurrence not finished yet (4) 16. Food given to a following picked over starters (7) 20. Shape of a shin when it’s broken (7) 21. Terrible anger following bad ending (4) 25. Deprived fathead wearing a cap (6)

2. Naff decor, Ken thought (8)

14. Country hotels used by a band (7)

3. Qualification a First Lady presented in full (1,5)

17. One travelling much, much earlier evacuated (8)

26. Slated covering gas 5. Miserly sort of name destroyed (8) (4) 28. Separate man back 6. Stubborn doubter on an island (8) going out with a 29. Unwilling to change as ever (6) 7.

30. Condition of Ned’s or my work (8) 31. Animals down to sleep around (6) Down 1. Hobo I said erred badly (8) 44

resident (8)

Origins of idle boy’s anger about a peninsula (6)

8. Gross face with worse scowl (6) 11. A man to exclude brought up your past (7)

18. Shrunken and deformed deer (8) 19. Unnecessary pointers, said leader (8) 22. Assistants catching black bears (6) 23. Unmanned Armenians unexpectedly appeared (6) 24. A city set back by a country (6) 27. Chaste maiden content to stop (4) (Soln on pg 48)

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Christmas TV 1. The final episode of which TV show was the most-watched TV show in the UK on Christmas Day 2015?

2. In a 1992 Christmas special, who fails to give his girlfriend, Irma Gobb, the engagement ring she wanted when he didn't realise what she was pointing to, and instead gives her a picture of an engaged couple that was next to it in the shop?

3. Screened on Christmas Day in 2003, Sleepless In Peckham was the final episode of which long-running TV sitcom?

4. On Christmas Day of what year did a Doctor Who episode called The Time Of The Doctor see Peter Capaldi take over from Matt Smith as the Doctor?

5. Which TV series features a robot Santa Claus who, due to a programming error, judges almost everyone to be naughty and every Christmas, goes on a murderous rampage?

6. The title character in which TV show lived at 52 Festive Road?

7. Broadcast on Boxing Day 2015, The Farmer's Llamas was a Christmas special of which TV show?

8. Which character from EastEnders was murdered on Christmas Day in 2009?

9. Introduced in the first episode of The Simpsons, what breed of dog is Santa's Little Helper?

10. On the TV show South Park, who brings presents to boys and girls whose diets have been high in fibre?

1 Downton Abbey 2 Mr Bean 3 Only Fools And Horses 4 2013 5 Futurama 6 Mr Benn 7 Shaun The Sheep 8 Archie Mitchell 9 Greyhound 10 Mr Hankey the Christmas Poo 46

Community Spotlight

TRINITY ACADEMY 125TH ANNIVERSARY As Trinity Acadeny continue to celebrate their 125th anniversary, the committee would like to make contact with as many former pupils and teachers as we they can in the runup to reunions in the Spring.

If you would like to be informed of upcoming events or to share photographs or memories of your time at Trinity Academy, please contact the TA 125 Committee via facebook (TA 125), email (trinityparentcouncil@googlemail.com) or by letter to the School (TA 125 Committee, c/o Trinity Academy, Craighall Gardens, Edinburgh EH6 4RT).

Prefects and Senior Staff in 1964

Some of the cast of ‘Orpheus in the Underworld’ which was performed in June 1979

Christmas at St James, Goldenacre your local Scottish Episcopal Church

16th December 11am “A Scot’s Nativity” with Sung Eucharist 23rd December 11am Carols with Sung Eucharist Christmas Eve Christingle Service 5.p.m.

Midnight mass 11.30pm Christmas day Service: 10.30am.

All Welcome

February Issue Artwork Deadline 1st February Distribution Date 14th February To include your community or charity events please contact Sue Hutchison.

T : 07817 206418 E : sue@trinityspotlight.co.uk

www.trinityspotlight.co.uk

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Puzzle Solutions

And A Happy And Prosperous New Year

Across: 1 Warsaw, 4 Imposing, 9 Nickel, 10 San Diego, 12 Esoteric, 13 Praise, 15 Even, 16 Polenta, 20 Fashion, 21 Dire, 25 Bereft, 26 Thrashed, 28 Discrete, 29 Averse, 30 Syndrome, 31 Pandas.

Down: 1 Wanderer, 2 Reckoned, 3 A level, 5 Mean, 6 Obdurate, 7 Iberia, 8 Glower, 11 Timothy, 14 Lesotho, 17 Wayfarer, 18 Withered, 19 Needless, 22 Abides, 23 Arisen, 24 Latvia, 27 Stem.

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Community Spotlight

Community Spotlight

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All Trades DCM Construction

Electricians Kelly Electrical McElhone Electrical

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Art/Map Shops Carson Clark Gallery

English Tuition Gill Grant

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Auctioneers Ramsey Cornish

Estate Agents Retties

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Events Christmas At The Botanics

Accountants TaxAssist Accountants

Baby Massage & Signing Scents Of Wellbeing

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Bathroom Design & Installation Taylor Property Ltd 36 Blind Suppliers Bomar

Portobello Blinds

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Bread Making Classes Bread@Home

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Building Services DCM Construction Penplaid Ronald G Graham Sam Soave

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Potted Smoked Salmon Serves 6

Ready in 30 minutes, plus chilling time

This is the perfect starter for the lunch on the big day – you can make it the night before and the recipe will easily double up if you are feeding a crowd at Christmas!

Reserve about 25g of the salmon flakes for garnish (cover and chill in the fridge until required).

• 275g honey roast salmon

flakes

Place the rest of the salmon flakes in a food processor with the smoked salmon, butter, soft cheese, horseradish and lemon juice. Process until smooth and creamy. Season to taste with salt and freshly ground black pepper and process for a further few seconds.

• 250g smoked salmon

slices, chopped • 100g unsalted butter,

softened • 125g full-fat soft cheese • 2 tsp creamed horseradish

Divide the mixture between 6 small ramekin dishes and level the surface.

Cover and chill in the fridge until required. Garnish with the rest of the salmon flakes, dill sprigs and green peppercorns. Serve with toasted brown or granary bread.

• 1 tbsp lemon juice • Salt and freshly ground

black pepper • Fresh dill sprigs and green

peppercorns, to garnish • Slices of toasted brown or

granary bread, to serve

TIP

Most supermarkets sell packs of ready-flaked honey roast salmon but if unavailable just buy ready-cooked smoked salmon fillets and roughly flake the fish, discarding any skin and fine bones.

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