Style Magazine El Dorado County Foothills - April 2013

H A P PY C A M P in g | G O L F TO A T ee | E S C A P E : SA R ATO G A ™

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D O R A D O

C O U N T Y

EXPLOREthe OUTDOORS

On the cover: Sly Park Photo by Lisa Richmond Photography

APRIL 2013

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F O O T H I L L S

E s k at o n m E m o r y c a r E

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eskaton.org | 866-ESKATON

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F O O T H I L L S

APRIL 2013

10

50

FEATURES

DEPARTMENTS

MORE...

36 Happy Camping: Style’s Favorite Places to Pitch a Tent

18 The Arts

6 Editor’s Note 8 Click 9 What’s Up 10 Get to Know—

Quinn Cuthbertson 12 FYI 14 Calendar 16 Outtakes 28 Seniors 34 Home Design 48 Swag 50 Dine—Log Cabin Café 52 Dine—36 Handles 54 Restaurant Guide 56 Taste 58 WordPlay 60 Escape 64 Introducing 66 Tom’s Take

Dust off your gear and lace up your boots, or—depending on your camping style—maybe just pack a weekend bag and sunblock. From sleeping in solitude by the river to glamping like a celeb, find our area’s best bets for exploring the outdoors.

42 Golf to a Tee: A Sport Fore the Whole Family

Cover photo by Lisa Richmond Photography.

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18

WIth the arrival of spring and everything green, round up your team and take advantage of a sport that can be enjoyed for a lifetime.

Never played? No worries, Style will be your caddie this month to get your inner Tiger roaring.

Aloha Dancers

20 Health & Wellness

Organ Donation

24 Our Kids

The Future of Foster Care

26 Cause & Effect

Mother Lode and Placerville Lions Clubs

32 In History

Coloma Vineyard Winery

special ADVERTISING SECTION

SEE PAGE 30

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April 2013 - stylemg.com 3

Saturday at Arden Fair is a multi-tasker’s paradise. Sneak in some fun for the little ones at the Kids’ Adventure Area. Find what you need for everyone on your list at over 165 of your favorite shops, followed by a spin or two on the carousel.

Next stop—lunch on the patio at Seasons 52.

Your “to do” list? Done.

YOUR PEOPLE. YOUR PLACE. YOUR STUFF. Like us on Facebook

www.ArdenFair.com

editor’snote

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We ’d l ove to h e a r f r o m yo u – s e n d u s yo u r co m m u n i t y eve n t s ( fo r C a l e n dar and Outtakes), local news (for What’s Up), and any other story ideas to info@stylemg.com.

6 stylemg.com - April 2013

Photo by Dante Fontana.

let it I shine

never thought I’d be so excited to sleep on an air mattress. But the time has come...to be one with nature.

What does an air mattress have to do with nature, you say? Picture it nicely tucked in a tented abode complete with views of a crackling, glowing fire and the wilderness beyond. Yes, camping season is here! According to an article in Reader’s Digest, “Humans subconsciously long to connect with the natural world through endless exposure to plants, skies and the seas.” They go on to say that doctors call this notion “biophilia,” and recognize that being outdoors has a positive effect on the quality of one’s life.

I recall vivid memories as a child—growing up in southwest Missouri—when my mom, dad, brother and I drove not too far to my extended family’s farm property featuring acres of flat grassy land (with a few rolling hills), livestock, ponds, creeks and a nice wooded area in what some would call the back forty. This sweet spot is where we set up shop. After unloading the bed of a Chevy pick-up, we arranged our outdoor homestead with a few non-glamorous tents, fold-out chairs, sleeping bags, and wire hangers outstretched for hot dog cooking and marshmallow roasting in anticipation of the nights’ finales.

While the adults leisurely sipped sweet tea and laughed as they shared stories of their past week’s goings-on, we kids explored the Disney-Land-like amenities of Mother Earth’s backyard scooping out tad poles and crawdads in the slow moving creeks, and later filling our Mason jars with lightning bugs to serve as lanterns for more exploring. Flashlights were a little too “city” for us hillbillies.

Don’t worry, no bugs were harmed in our exploits. Mornings came quickly as we slumber partied most of the night, but there’s nothing quite like instant coffee (mine composed mostly of milk and sugar), and eggs and bacon cooked on a cast iron skillet magically secured over the still burning flames of the night’s fire. Those were the days.

Nowadays I’ve become spoiled, for one by the luxury of a mattress as opposed to a blanket on the tent’s floor, and most notably by the multitude of gorgeous, breathtaking settings nearby that offer oh-so-much-more to experience. The camping possibilities are endless in our necks of the woods, with lakes, rivers, mountains and exotic vegetation. Let’s just say that my weekend outings in recent years to Coloma and the Ice House area, to name a few, have definitely kicked my beloved pastime up a notch.

You can experience the same, if you haven’t already, with this month’s feature, “Happy Camping” by Sharon Penny, in which she explores the great outdoors—citing some of the best spots around for temporarily escaping the toils of reality and connecting with bugs and bears, well...hopefully not the latter. And when it’s all said and done and you reach your mailing address again, the perspective gained by surviving simply makes the rat race of daily life tolerable once again.

Another pastime perfect for gleaning fresh air perspective is the topic of April’s co-feature, “Golf to a Tee,” where you’ll find Kevin Elms’ lessons for getting started on the golf course. Whether you’re a pro or just starting, there’s something to inspire everyone to partake in this now wildly popular sport.

Until next month, get outside, take a deep breath and let your inner child shine.

— Desiree

™

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F o o t h i l l s

April 2013 Publishers Terence P. Carroll, Wendy L. Sipple Executive Editor Desiree Patterson Managing Editor Megan Wiskus Editorial Interns Nelli Badikyan, Jamila B. Khan, Paris Ryan, Kelly Soderlund Contributing Writers Jerrie Beard, Gail Beckman, Brandon Darnell, Natasha Deegan, Darren Elms, Kevin Elms, Amber Foster, Tina Helm, Susan Laird, Tom Mailey, Sharon Penny, Jennifer Resnicke, Richard Righton, Kelley Saia, Margaret Snider, Barbara L. Steinberg, Kimberly Stewart Art Director Gary Zsigo Graphic Designers George Kenton Design, 760.285.0686, gkenton@verizon.net, Lesley Miller, Aaron Roseli Staff Photographer Dante Fontana Webmaster Ken White, Ixystems Advertising Director Debra Linn, 916.988.9888 x 114 Advertising Sales Representatives Tami Brown, 916.988.9888 x117 Reg Holliday, 916.337.5107 Joanne Kilmartin, 916.607.9360 Carrie McCormick, 916.988.9888 x112 Lisa Warner/Warner Enterprises, 530.306.2011 Social Media Maven Aimee Carroll Accounting Manager Kathleen Hurt

Office Assistant Cathy Carmichael, Brenna McGowan Customer Service Associate Jarrod Carroll

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Please recycle this magazine.

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stylemg.com You Can Never Have Too Much Style

3 LOCAL FOSTER FAMILIES SHARE THEIR STORIES

10-SPOT OBScURE TAX TRIVIA Find the answers to The 10-Spot April trivia. Who says reading tax information is like watching paint dry? These fun facts will get you thinking. Turn to page 13 for the questions.

GET YOUR SWING ON: LOCAL GOLF TOURNAMENTS Whether you’re a scratch golfer or just a beginner, entering a tourney is a great way to give back to the community (many have philanthropic ties) or just get some fresh air and enjoy time with pals in the great wide open.

Evanoff Maureen

DID YOU MISS IT? SHELF LIFE IS HERE Stacey Moh ler

and Susann e

Cardenas

LOSE WEIGHT, GAIN WISDOM Get the secrets to success from the stories of two locals who faced their fears and sought the help of personal trainers. Their results say it all.

8 stylemg.com - April 2013

If you’re missing your monthly fix of Sharon Penny’s then-and-now take on popular albums, books and DVDs, look no further…just click.

CONTESTS Do you want to win FREE loot? We’ve got goodies from businesses in the local area, and we’re giving stuff away! Simply stop by stylemg.com/contests for your chance to get lucky! Enter once per day.

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Family photo © DNF-Style/fotolia.com. Personal trainer photos by Dante Fontana. Golf photo © kevron2001/fotolia.com. The 10 Spot photo © Ben Chams/fotolia.com.

If the thought of caring for an infant, child or teen when they need it most has crossed your mind, take a little inspiration from these tales of togetherness.

what’sup

P

lacerville Speedway’s action-packed 25-event season has started and will continue through September at the El Dorado County Fairgrounds. Races are held every Saturday; for schedule information, visit placervillespeedway.com...

Five local authors—Bud Anderson, Keli Gwyn, Sherie Labedis, Michele Drier and Shari Fitzpatrick—will participate in Author Days at the Placerville Shakespeare Clubhouse beginning at 1 p.m. on April 21. Each author will hold individual talks, answer questions and sign and sell their books. For tickets and more details, call 530-622-3504...The El Dorado County Horse Show will be held April 21 at 8 a.m. and will feature the following categories: Open Schooling Horse Show Halter, Showmanship, English, Western, Trail and Reining High Point. For more details, call 530-621-5860...

The Men’s Chorus in Placerville is seeking new members; this month, they meet every Thursday at the First Christian Church of Placerville (2687 Andler Road), beginning at 7:15 p.m. For more details, call 530-344-9209...On February 13, Soroptimist International of Placerville presented Whitney Standal, an El Dorado High School senior, with its Violet Richardson Award, which honors young women for volunteer action.

Standal is a member of the Senior Leadership Team, which was instrumental in developing and implementing a “clothes closet” at her school.

Congrats!...On the first Saturday of each month, the American River Conservancy holds a Mountain Bike Clinic and Ride for beginners. The first part of the clinic, led by Tom Petersen, emphasizes the safety aspect of bike riding, followed by a 1-2 hour ride. Ages 10 and up welcome. To RSVP, call 530-621-1224...

Every Tuesday, the Pollock Pines/Camino Community Center holds an entertaining evening of bingo; doors open at 5 p.m. and gaming starts at 6:15. For more details, call 530-647-8005...The El Dorado Western Railroad will offer train rides on the historic Southern Pacific Placerville Branch rail line, weather permitting, on April 7 and 21 from the El Dorado Depot, and April 14 and 28 from the Shingle Springs Depot. Trains will operate from noon to 4 p.m. and depart on the hour and half hour. For more details, call 530-621-5865...The Ramona “Moni” Gilmore Senior Center in El Dorado Hills (990 Lassen Lane) offers seniors nutritious meals for a $3 donation (seniors ages 60 and over) and $5 for those under 60. Lunch is served Monday through Friday at noon in the Garden Café. For menu details, call 916-358-3562...Save the Date!

On May 18, take a jaunt to Young’s Vineyard in Plymouth for live music by Craig Chaquico & Band, gourmet food, wine tasting and live auction/raffle at the concert benefit ROCK’in the Vineyard.

The day will benefit local nonprofit Families for Early Autism Treatment (FEAT). Gates open at 1:30 p.m. For more details, visit rockinthevineyard.org...Every third Friday of the month at 6 p.m., pack up your scrapbooking and card-making gear for an evening of creativity, treats, prizes and fun at Craft Castle. To reserve your spot, call 530-672-9575...Spend Friday nights beginning at 7 p.m. singing karaoke and laughing at comedy sets at Placerville’s It’s Personal Wine Shop and Lounge. For more details, visit itspersonalwine.com...That’s all for now, but check back next month for Style’s annual Our Kids feature!

— Compiled by Jamila B. Khan

Photo courtesy of respective organization.

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April 2013 - stylemg.com 9

gettoknow

Quinn Cuthbertson

Q&A Q: What advice would you give to your younger self?

A: Never rush to make a judgment— remain open-minded and fair.

Q: What comes to you naturally?

A: I work well with others and have a can-do attitude.

Q: What’s your biggest pet peeve?

A: Lack of responsibility for one’s actions or decisions.

Q: Are you high or low maintenance?

A: Low. Q: What are you most proud of?

A: My wife and kids.

Q: Favorite humanitarian cause?

A: The 11-99 Foundation.

10 stylemg.com - April 2013

the Sacramento area, and in 2012, he became the new public information officer for the CHP’s Placerville office. He now spends his days relaying traffic and safety information to the media, as well as volunteering his time to educate area residents about crucial topics, such as car seat safety and the dangers of distracted driving. However, his most passionate side project is the Chips for Kids program, an annual Christmas toy drive. He and his two sons (ages 9 and 11) help out each year, and Cuthbertson hopes the experience will teach his kids the importance of giving back. “I believe these toy drives change some people’s lives,” he explains. “It gives them hope.”

— Amber Foster

•

favorites Escape: The mountains or the coast Guilty pleasure: Ice cream Meal in town: Ruffhaus Hot Dog Co. Local landmark: The painted rocks on El Dorado Hills Boulevard (in front of the archery range) Musician/band: I’m a talk radio person Place to buy a gift, locally: Pottery World, We Olive Local nonprofit: Chips for Kids, Toys for Tots

Photos by Dante Fontana.

E

l Dorado Hills resident Quinn Cuthbertson joined the Coast Guard fresh out of college, planning to follow in his family’s footsteps to the aviation field. Although life didn’t exactly work out according to plan, Cuthbertston certainly did have his fair share of adventure on the high seas, sometimes spending up to 45 days at a time on a 280-foot Coast Guard Cutter. His primary role was to assist the U.S. Navy with narcotics and immigration interdiction, an experience that gave him many of the skills he would later apply to his career with the California Highway Patrol.

After an on-duty car accident injured both his knees, Cuthbertson transferred to

Q: Best words of wisdom you’ve received?

A: “Every new day brings you an opportunity you didn’t have yesterday.”—My dad

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ask the experts are some tried-and-true Q: What tips for extending the life of my hair color?

Wait 48 hours after your most recent shampoo to have your hair colored; natural oils on your scalp help color to better adhere to your hair.

• Wait 48 hours after your color before shampooing, which allows time for the color to completely penetrate the hair.

• Shampoo with a sulfate-free formula (such as Enjoy Hair Care) no more than every other day.

• Condition thoroughly after each shampoo.

• Avoid prolonged exposure to direct sunlight.

• Avoid heat styling and additional chemical treatments.

• Eat a healthy diet, including heart healthy fats, which will keep your hair strong and shiny.

— Pat & Ashley Thornhill LaMae Salon & Spa 4062 Flying C Road, Suite 47 Cameron Park 530-387-4101, lamaesalonspa.com

cameron park community services district April Activities Abound

I

t’s time to get outside, be active and spring clean! With so many great programs, activities and events this month, getting some fresh air and having fun will be a breeze.

The Cameron Park Community Services District is taking registration for their instructional T-ball program for ages 4-7; the program begins in May and will be held on Saturdays.

Clean out unwanted junk from the garage, or unwanted clippings and tree trimmings; then bring these items to the Spring Cleanup Day, taking place on Saturday, April 20, at Christa McAuliffe Park and the Camerado Springs Middle School parking lot from 8 a.m. to 2 p.m. The Cameron Park Fire Explorers will be on hand to help unload items, and donations are welcome. Items accepted include yard waste, trash, general recycling and E-waste. Please no commercial waste, oil, batteries, tires, rocks, dirt/concrete, large appliances or hazardous waste. Chipping services (offered by the Fire Safe Council) and Snowline Hospice will also be onsite. On the same day, at the Community Center’s parking lot, a swap meet from 8 a.m. to noon will entice folks to sell their treasures or hunt for new ones.

On Tuesday, April 9, the monthly Coffee, Tea and Friends program will be held from 10-11:30 a.m. in the social room of the Community Center. This month’s topic is “Emergency Preparation.” The Cameron Park Fire Department will show attendees what to include in their emergency kit and provide other information for emergency preparedness. This free program, sponsored by Visiting Angels, is open to everyone and takes place the second Tuesday of each month.

Learn the skills necessary to become a lifeguard at one of two Lifeguard Training classes—held April 13-14 and April 20-21. Participants should be at least 15 years old with swimming ability.

Want to get moving? Yoga, Zumba, Tai Chi, Hula, Table Tennis, Ballroom Dance, and Tap classes are available for adults, while Hula and Ballet are available for youth. Don’t miss the various cooking and CPR/First-Aid classes too. Does your child struggle with math? If so, sign them up for the “Addition and Subtraction Facts to 9” class; they’ll learn the concept and memorization of math facts in no time.

Save the date! On May 4, the Spring Garden, Antique and Craft Fair—an indoor/ outdoor show featuring a variety of garden accessories, antiques and hand-made crafts specific for the spring season—will be in town. Admission is free!

Looking for a place to hold an event? Check out the Community Center, featuring an auditorium with a stage, commercial kitchen and more.

— Tina Helm For a complete list of activities and events, visit cameronpark.org or call the Cameron Park Community Services District at 530-677-2231.

12 stylemg.com - April 2013

Q: What is assisted living? living communities A: Assisted offer a lifestyle for older adults that’s fairly unique; it not only provides security and peace of mind of coordinated support, but opportunities for engaging in social events, outings, affinity groups, wellness support and friendship. A common response from many who move into assisted living is, “Why didn’t I do this sooner?”

Those choosing assisted living can be relieved of yard care, home service coordination, cooking meals, house upkeep and overall stress from dayto-day home ownership, as well as allowing them to take advantage of what he/she really wants to be doing—enjoying life to its fullest!

—Betsy Donovan Chief Operating Officer Eskaton Administrative Center 5105 Manzanita Avenue, Carmichael 916-334-0810, eskaton.org

Cameron Park Community Services District photo courtesy of Cameron Park Community Services District.

A:

the10 spot Tax Trivia

Foodie Find photo by Dante Fontana. The 10 Spot photo © Ben Chams/fotolia.com. Placerville Recreation and Parks phtoo © borissos/fotolia.com.

Take a break from filing your return by testing your knowledge on some outrageous and obscure ways the government makes people pay, with a few fun facts thrown in for good measure. Don’t worry: It won’t be too taxing!

1. Taxes might cost an arm and leg, but in what state do double amputees receive a $50 tax credit?

2. Where in Europe are citizens permitted to deduct the costs of training in the fine art of witchcraft?

3. As part of the Affordable Care Act a ___ percent tax was implemented on indoor tanning services.

4. In New York, what breakfast item is taxed if customers dine in, or ask for it altered?

5. What famous band had a hit song about taxation?

6. What president started the practice of releasing his tax returns?

7. True or false: The number of fatal traffic accidents spikes on Tax Day. 8. What’s the tax called that’s levied on athletes who earn an income while competing in particular cities or states?

9. What fruit does Maine protect from being over-harvested with a tax?

10. In what European country do TV owners pay a tax?

— Megan Wiskus

answers posted after the 1st of the month at stylemg.com.

placerville recreation & parks

“I

Hooked on Fishing

once caught a fish THIS BIG!” Perhaps your children won’t believe you, but soon, they may have a fish story of their own to tell. Get the kids hooked on fishing at the 26th Annual Spring Fishing Derby and Casting Contest.

Thanks to the El Dorado County Fish and Game Commission, Lumsden Pond will be full of rainbow trout just in time for the festivities. The Fishing Derby takes place at Lumsden Park on Saturday, April 13. Toddlers through 2nd graders will fish from 9-11 a.m., and participants in grades 3-8 will fish from 11 a.m. to 1 p.m. Awards for the longest fish will be given to each age group; just bring your own pole and some bait!

Fishing licenses are not required for children participating in the derby.

Children can also show their skills in the Casting Contest, sponsored by the Placerville Lions Club. And when the fish have stopped biting for the day, the little ones can grab a bite—the Placerville Kiwanis Club will supply each child with a free hot dog and soft drink.

The entire event is free and no advance registration is required. Rain or shine, don’t let this great family event be the one that got away!

— Kimberly Stewart For more information, visit cityofplacerville.org or call the Placerville Community Services Department at 530-642-5232.

foodie find

London Best Fish & Chips

R

umor has it that only when dining by the ocean will you experience the true, spot-on flavors of the famous culinary delight, fish and chips. When privileged to have a taste of what London Best Fish & Chips has to offer, you’ll discover that rumor stands corrected. Upon entering, I was suddenly walking along the coast—nets and seashells on one side, ships and lighthouses on the other, with ocean-blue walls and live fish (in a tank). There was only one thing missing: my beach towel. I ordered the appetizing, Today’s Special: Fish, Prawns and Zucchinis with Fries. It was special indeed; each item battered and deepfried to perfection, with four condiments for dipping: tartar sauce, ranch, cocktail sauce and ketchup. Where else can you get an enticing meal and a message-in-a-bottle, seashore feeling? True to its name, London Best Fish & Chips serves up authentic British pub food to the Foothills. Go ahead—treat yourself to a day at the beach; you and your belly will be glad you did! London Best Fish & Chips, 1216 C Broadway Street, Placerville, 530-642-0777.

— Nelli Badikyan April 2013 - stylemg.com 13

april events

April is National Autism Awareness Month Compiled by Jamila B. Khan

11-13

Lord of the dance Based upon mythical Irish folklore, the action of Lord of the Dance is played out by 40 dancers over 21 scenes on a grand scale of precision dancing, dramatic music, colorful costumes, and state-of-the-art staging and lighting.

Evening and matinee performances will be held at Three Stages. For show times and to purchase tickets, visit threestages.net.

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William Florian Community Concert Folk singer and former lead singer of the New Christy Minstrels, William Florian will perform an upbeat, energetic musical set of America’s greatest songs from the ’60s, including John Denver, Pete Seeger and The Mamas & the Papas, along with uplifting originals. Concert will be held at Union Mine High School Theater, starting at 7 p.m. For more information, visit eldoradocommunityconcerts.com.

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10th Annual Georgetown Nature Fest The Georgetown Nature Area will host this familyfriendly event from 9 a.m. to 4 p.m., featuring Native American music, dance, poetry, storytelling, and student art exhibits. This year’s event will include a special Memorial Celebration honoring Coppa Hembo, the last Chief of the Hill Nisenan. For additional information, visit georgetownnaturearea.org.

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Toast to Wildlife Champagne Brunch Sierra Wildlife Rescue will host its annual fundraiser from 11 a.m. to 3 p.m. at the Cameron Park Country Club. The event will include complimentary Champagne, an elegant brunch, no-host bar, a silent auction, and presentations with educational hawks and owls. To learn more, visit sierrawildliferescue.org.

For even more events happening in our area, log on to our Web site: stylemg.com and click on Calendar. And, be sure to check out our Blog!

Send your events to info@stylemg.com.

14 stylemg.com - April 2013

1

APRIL FOOLS' DAY

5-28

The Little Mermaid, Jr. In a magical kingdom fathoms below the sea's surface, the beautiful young mermaid Ariel longs to leave her ocean home to live in the world above.

Adapted from Disney's 2008 Broadway production, The Little Mermaid, Jr., will feature the Oscar-winning "Under the Sea" and more. Shows start at 7 p.m.

Thursdays and Fridays with 2 p.m. matinees on Saturdays and Sundays. For tickets, visit imagination-theater.org.

8-12

SPRING MEMBER ART SHOW Peruse diverse two-dimensional works of art—from realism to abstract and experimental—from Placerville Arts Association members at El Dorado Government Center’s Building B from 8 a.m. to 5 p.m. each day. To learn more, visit placervillearts.com.

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Kids’ Expo Choices for Children will present this free event for families with children at the El Dorado County Fairgrounds. Community organizations will offer hands-on activities and information about their services, and entertainment will be available from local children's groups and the Swan Bros.

Circus. Free admission and parking. For more information, visit choices4childreneldorado.org.

13-14, 20-21 Passport 2013: Wine Tour of Fame

For two glorious spring weekends, 32 El Dorado wineries will host the region's annual wine and food event. Don't miss this once a year, all-access pass to wineand-food pairings, music and friendship.

The fun lasts from 11 a.m. to 5 p.m. each weekend. For details on participating wineries and a printer-friendly map, visit eldoradowines.org.

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EARTH DAY

Photos courtesy of their respective organizations.

calendar

more events Through April 5 – Diamond Springs Art Association (DSAA) Spring Art Show and Sale. The Diamond Springs Art Association (DSAA) will present its annual show at the El Dorado County Government Building B from 9 a.m. to 5 p.m. (Friday’s show will go from 9 a.m. to 3 p.m.). Categories judged will include floral, seascape, life, landscapes and this year’s theme, paintings of people (both portraits and figures). For more information, call 530-644-4668.

April 1-14 – Free Shred Days. The UPS store in Cameron Park, located in the Bel Air shopping center on Palmer Drive, will be hosting free shredding every day during store hours. In support of tax season and in honor of spring-cleaning, the store will allow up to 10 pounds of shredding. For more information, call 530-677-9277.

April 2-3 – Independent Film Series: Quartet. In this film series presented by the El Dorado Arts Council, the PG13 film Quartet, directed by Dustin Hoffman, will be aired. Show times are 1 p.m. and 7 p.m. For additional information, visit eldoradoartscouncil.org.

April 5 – Ballroom Dance. The Shingle Springs Community Center is hosting a series of evenings dedicated to dance and music. Each night will feature a theme and includes dance lessons from 7-9 p.m. Bring your friends and dancing shoes! To learn more, call 530-306-4614.

April 6 – How to Audition Workshop.

Imagination Theater will present this free workshop for adults and children ages 10 and older from 9 a.m. to noon. Topics will include audition skills, stage etiquette, improvisation, preparing songs and more.

For more information, visit imaginationtheater.org.

April 6 - Nature Hike. American River Conservancy volunteer Kay Osborn will lead this eight-mile, easy to moderate hike from 9 a.m. to 2 p.m. Pass through open, rolling hills and meadows with wildflowers, plus two creek crossovers, while discussing plants and pollinators. Open to responsible teens and adults. To reserve your spot, call 530-621-1224.

April 11 – Social Media Business School: Power Up Your LinkedIn Profile. Does your business need help learning the ins and outs of the social media/marketing platform LinkedIn? If so, attend this workshop from 9-11 a.m. at the El Dorado County Office of Education. For more information, call Courtney at 530-621-5885.

April 13 – ElectroPoetic Coffee Event. Held at ArtSpace on Main Street in Placerville from 7:30-8:30 p.m., Sacramento’s hottest,

hippest duo poet NSAA and awardwinning guitarist Ross Hammond will blow the poetry house down. For additional information, visit eldoradoartscouncil.org.

April 17 – El Dorado Chapter of Trout Unlimited. On every third Wednesday of the month, join other fishing enthusiasts from 7-8 p.m. at the El Dorado National Forest Conference Room (100 Forni Road in Placerville). Arrive early, have a cup of Joe, some cookies and share fish stories. For additional information, visit eldoradotu.org.

April 19-May 5 – FLC Falcon’s Eye Theatre Presents Treasure Island. Falcon’s Eye Theatre at Folsom Lake College celebrates its sixth season with Robert Lewis Stevenson’s Treasure Island. The theatre will bring the tale of buccaneers and buried gold to life; not recommended for audiences under the age of eight. For show times, visit threestages.net.

April 19-May 5 – How To Succeed in Business Without Really Trying. Presented by the El Dorado Musical Theatre at Three Stages, window-washer J. Pierrepont Finch is determined to succeed with the help of an instructional book. Encountering a corporate bigwig, a romantically inclined secretary, a wily competitor, and a girl with ambitions of her own, Finch dodges, parries and plans until victory is his. For show times and tickets, visit threestages.net.

April 20 – Community Cleanup Day. Clean unwanted junk out of your garage, unwanted clippings and tree trimmings from your yard and properly dispose of bulk items at the Camerado Springs Middle School parking lot (2480 Merrychase Drive) and Christa McAuliffe Park (across the street) from 8 a.m. to 2 p.m. Snowline Hospice will be on hand to accept tax-deductible donations of gently used items. For more information, visit cameronpark.org.

April 27 – Apple Hill Blossom Trail Run. Opt for either a quick 5K run/walk or a 10K run through blooming apple orchards, vineyards, a lush forest and tree farms in gorgeous Apple Hill. A portion of the proceeds will benefit Hope House— transitional housing for homeless women with young children. The race starts at the El Dorado Orchards at 8:30 a.m. For more information or to register, visit applehill.com.

SAVE THE DATE! May 4 – Folsom Home Show. Presented

by Style Magazine, this free event from 10 a.m. to 4 p.m. at the Folsom Sports Complex will feature door prizes every hour—including gift certificates to local restaurants—and an abundance of vendors.

For more information, visit facebook.com/ folsomhomegardenshow.

A DEVELOPMENT BY

ENDL E SS PO SSIBILI T I E S Boutiques Premier Hotel Fitness Center Dining & Nightlife Theater & Events

April Events Mitokids 5K Run/Walk Saturday, April 27th

Criterium Bike R aces Sunday, April 28th

SHOP • DINE • STAY • PLAY

Visit website for events and promotions: ElDoradoHillsTownCenter.com

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Hwy. 50 and Latrobe Road April 2013 - stylemg.com 15

outtakes A Chocolate Affair El Dorado County Fairgrounds, Placerville February 9 Photos by Laurie Edwards and Channel 2.

Michelle Brandon serves Jenna Cangialosi a dessert from Candy Strike Emporium

Attendees enjoy wine, chocolate and food

Linda and Don Linders display their treats at Linders Fancy Chocolate

Gary Campbell from Channel 2 interviews Nello Olivo

Barbara Peters samples Nello Olivo’s wine

Kelly Bender, Dave Bender (weatherman for Channel 13), Kaye Culver (president of Placerville Soroptimist Club) and Marilyn PinoJones (president of the Cameron Park/EDH Soroptimist Club)

Shelly Thomas, Teresa Baker, Sally Marshall, Elaine Reid and Dianne Speake (Placerville & Cameron Park/EDH Soroptimist members)

Joe and Sheri Hoffman

Auctioneer Dave Bender

The Big Game Cameron Park Community Center February 3 Photos by Sherry Dorithy.

16 stylemg.com - April 2013

Rebecca Giles and Allen Rheault

Linda and daughter, Michelle

Judy Onorato and Tiffany Eaton peruse earrings for sale

Oak Ridge High School’s Coconut Club Fundraiser Holy Trinity Church, El Dorado Hills January 26 Photos by Fletch.

Oak Ridge Choir Director Natalie Miller (center) with students Rebecca March (one of the singers)

Ashley Chin-Mark and Elisabeth Pierson Faith Allen and Aaron Downs

Kristina Garrett

Students help in the kitchen ORHS Jazz Musicians

Valentine’s Day at sierra vista winery

Attendees taste wine and listen to live music

Sierra Vista Vineyards & Winery, Placerville, February 16 Photos by Lynzee Schram.

Wine Club members and guests enjoy desserts and wine pairings

Lynzee Schram, Bryan & Rachel Doucette, Ranna Prajapati, Bill & Susie Glennan and John MacCready (owner/winemaker)

If you know of any events happening in the El Dorado County Foothills area or have photos you would like to share with us, please submit them to info@stylemg.com. And, to see more Outtakes photos, visit our Web site: stylemg.com.

April 2013 - stylemg.com 17

thearts

Hawaiians at Heart

by Susan Laird

T

he concept of “family” runs deep in Polynesian culture and tradition. In Hawaii, the word for blood-related family is ohana. However, this can include adopted or intentional family members too. Here on the mainland, that term is often extended to all those who love Hawaii and Polynesian culture.

At Aloha Dancers, a “halau” hula school, students are not just considered dancers— they are part of an ohana, a family.

“We are open to all ‘Hawaiians at heart,’” says Natasha Forsberg, Cameron Park resident, kumu (teacher) and founder of the school, which offers dance lessons for all ages in Shingle Springs and Folsom. Forsberg’s program fos18 stylemg.com - April 2013

ters traditional Hawaiian values, including lokahi (unity), ha’aha’a (humility) and kokua (helping others). She learned these values, starting at the tender age of four, from her grandmother, who had her own halau in Fremont. “My grandmother, Kumu Lokalia Stearns, was invited to a luau by some Samoan neighbors years a g o ,” F o r s b e rg says. “She saw the dancing and loved it, then travelled to Hawaii so she could learn and become a kumu herself.”

Forsberg grew up in the Apple Hill area, but spent every weekend with her grandmother, learning, mastering and performing several styles of Polynesian dance. Aloha Dancers began in 2003, when Forsberg wanted a more

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Visit alohadancerscameronpark.com for more information.

artbeat Save the Date! May 11-12 – El Dorado Hills Art & Wine Affaire.

The El Dorado Hills Optimist Club, El Dorado Arts Council and the El Dorado Hills Chamber of Commerce present this 10th annual event featuring more than 100 artists and 20 El Dorado County wineries at El Dorado Hills Town Center. For more details, visit eldoradohillsartaffaire.com.

Photos by Dante Fontana.

aloha dancers

flexible schedule so she could be with her growing family. “My husband, Rob, encouraged me to quit my job and start the school,” she says. “He told me, ‘You know all this already.’ And then he went downstairs and started to transform our garage into a dance studio.” The school started with a few students, then quickly outgrew the garage studio and moved to Shingle Springs, with additional classes in Folsom. Today, there are more than 60 students.

Forsberg’s training covers all seven islands of Hawaii, and all age groups are welcome. Students can be as young as three years old to 100 and older; what’s more, no prior experience is required.

“I’ve had beginners who’ve never done [hula dancing] and they can do this,” she says. “Polynesian dance, in addition to being fun, is stress relieving and good for the brain…especially for the memory.”

Every year, the Aloha Dancers host a performance to benefit local charities.

Last October, the show benefited the Pink Ribbon Fund. “I try to choose a different fund every year,” Forsberg says.

Students make their own costumes, hairpieces and accessories for the optional performances, but have ample help from Forsberg and each other, since these things are done as group activities. After all, this is an extended family.

“We are a group that is so happy about being together and sharing the music, dance and the culture, no matter what your background is,” Forsberg says. “We celebrate each other and each other’s differences, but unite with our passion for Polynesian dance.”

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health&wellness

organ donation Addressing a Vital Need

by Natasha Deegan

A

Photo © Maksim Samasiuk/fotolia.com.

pril is Donate Life Month, a month to raise awareness about the dire need for organ donors. Most people only hear about organ donation through TV dramas and movies, and have no idea about the vital need here in the U.S., let alone in the area they live.

According to Tracy Bryan, APR , director of public relations for Sierra Donor Services (SDS)—a non-profit, federally designated transplant donor network serving nearly four million people in northern California and Nevada—“In the Sierra Donor Services’ area (Sacramento and 10 surrounding counties), more than 1,300 people [are waiting] for a lifesaving organ transplant. The need for transplants far exceeds the number of donations in the area covered by SDS, and across the nation. By way of example, there were only 8,125 deceased donors in the U.S. in 2012. Currently, in the U.S., more than 116,000 people [are waiting] for an organ transplant. One third of them will die waiting, because there aren’t enough donors,” says Bryan.

20 stylemg.com - April 2013

DEBUNKING THE MYTHS With so many myths and inaccurate information available, it can prevent people from signing up as a donor. Below, Bryan debunks some of the myths.

• Becoming a donor will not affect the quality of your medical care. Organ recovery takes place only after all efforts to save your life have been exhausted, and two doctors have declared you legally brain dead.

• The donor family pays none of the costs associated with donation.

• If you are a donor, you can have an open casket funeral.

• Transplants are accessible and available to everyone; celebrity status and wealth do not enter into the equation. Organs

are allocated according to medical criteria (urgency of medical need, blood/ tissue type, height and weight).

• All major religions support or permit donation and most consider it a gift or an act of charity.

MY GIFT OF LIFE I was always a registered organ donor and supported organ donation, but never in a million years did I think I would need a transplant to save my life. On Thanksgiving Day of 2010, I woke up not feeling well and had some pain in my right rib cage area. After consulting “Dr. Google,” I diagnosed myself with a gallbladder attack and followed up with my primary care physician that following Monday. An ER trip and a three-day hospital stay later, I was diagnosed with

FACTS AND FIGURES The United Network for Organ Sharing (UNOS) is the private, non-profit organization that manages the nation’s organ transplant system under contract with the Federal Government. They keep an up-to-the-minute database of those waiting and of those who are donors. As of January 20, 2013, at 5:38 p.m. EST, the waiting list consisted of:

Organ illustrations © vturovsky/fotolia.com.

Kidney: 95,016 Liver: 15,776 Heart: 3,362 Kidney and Pancreas: 2,115 Lung: 1,621 Pancreas: 1,200 Intestine: 254 Heart and Lung: 49

With so many people on the waiting list, living donation, which offers an alternative for individuals awaiting transplantation and increases the existing organ supply, has become more common. In most instances, living donors are healthy individuals who volunteer to provide a whole organ or a segment of an organ to help someone they know who is waiting for a transplant.

Statistics can sometimes be overwhelming and difficult to understand, since people are added and removed to the waiting list every day. One thing to remember is that every number you view is a person—a person who’s either waiting for a lifesaving transplant or a person who has left a lasting legacy through organ and tissue donation. Each number represents a life: a mom, a dad, a brother, a sister, a child, or maybe even you.

April 2013 - stylemg.com 21

health&wellness in the ICU, hoping the doctors could work their magic and my liver would regenerate.

After New Year’s Day, I went downhill fast and was listed on the transplant list with a status 1A, meaning I had less than seven days to live without a new liver. There is no dialysis-type machine for your liver, so they were trying everything they could to keep me alive. I was given blood transfusions to help clean the toxins in my blood, but nothing worked. I was put into a medically induced coma to help preserve my chances of surviving surgery and to help with the swelling on my brain. I was on a ventilator, my body temperature was lowered to 90 degrees, and doctors drilled a hole in my skull to relieve the pressure. January 7, 2011, was the scariest day for my family and friends; my time was running out and without a new liver they were told I would die.

The next day, I received a new liver: My donor saved my life. Waking up after a 10day coma and being told a stranger saved your life is a surreal experience; so many emotions went through my head. I was filled with sadness knowing someone had

to die for me to live. Why was I still alive while my donor was not? It took me awhile to realize my donor was going to die regardless of me needing a transplant. The hardest letter I’ve ever written was the one to their family. What words can describe how thankful I am for the gift I was given? I can only hope that I honor my donor every day by being the best person I can be. Each breath I take is a gift from my donor.

After the Transplant While I had to mentally process what had just happened to me, I also needed to learn a new way of life, a life of new rules to follow. I learned quickly that compliance is the magical word in a transplant’s life. Luckily I have always been a rule follower so it was easy to adjust. Each transplant hospital has a list of guidelines and below are some of mine: • Pills. After my transplant, I was taking 47 pills per day; I now take 19. They include anti-rejection drugs and other medicine to offset the side effects of the anti-re-

Photo by Dante Fontana.

hepatitis A—a viral infection that attacks your liver.

Hepatitis A is normally passed through contaminated food or water and only about 3,600 cases are reported each year.

I’ll never know what food I ate that gave me the disease; it can take 15-45 days to develop symptoms and the health department was never able to link any other cases to pinpoint a grocery store or restaurant.

Nevertheless, doctors weren’t worried; hepatitis A is rarely dangerous and isn’t a chronic illness like the other types of hepatitis (it’s similar to the flu), and I was expected to be better in a couple of weeks.

However, instead of getting better, I got much worse. The entire month of December was pure hell. The virus continued to attack my liver; I was throwing up multiple times a day and my skin turned as yellow as a highlighter. My liver tests continued to get worse, and I was diagnosed with acute liver failure; on December 29, 2010, I was admitted back to the hospital, but this time to California Pacific Medical Center in San Francisco. My New Year’s Eve was spent

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•

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jection medicine. Before the transplant, I never liked taking any type of pill, so I find it ironic that I now pop 19 easily.

No alcohol. Even though my transplant wasn’t a result of alcohol abuse, I’m not allowed to have any. They don’t want my liver having to work extra hard at processing it. I asked if they would remove my new liver if I did drink, and they wouldn’t, but they couldn’t approve me if this liver failed and I needed another transplant.

No gardening without gloves. Luckily I’ve never been known to have a green thumb and who would want to touch cow manure with their bare hands anyways?

No sun. The anti-rejection drugs I take significantly increase my risk of skin cancer. I’ve managed to go to Maui twice and not get tan at all. My wrinkles love this rule!

No grapefruit. Weird, I know, but it counteracts with my medicine. I missed grapefruit at first, until my husband reminded me that in our seven years of marriage he’s never seen me eat one.

• Become a germaphobe. OK, that was not in my book of rules but I have a weakened immune system so my chance of getting sick is higher. I now am the crazy lady walking around with hand sanitizer at the gym, grocery store and anywhere with crowds. I’m also paranoid about food poisoning since that’s what made me sick in the first place!

Living in the Now I recently celebrated my two-year anniversary of my liver transplant and I’m doing great. Celebrating an extra two years of life has proved I have a long life ahead of me. I no longer consider myself “the sick transplant patient,” but “the transplant patient who has a better life because of it.” I never understood how people go through horrible things and later say they wouldn’t change a thing, but now I’m that person.

I can think of myself as unlucky to need a transplant or extremely lucky to have been given a second chance at life, and I’ve chosen the latter. My life is so much better now than it was before the transplant. I wake up each day so thankful for what I have; I truly

stop and take a little extra time to smell the roses and enjoy the small things that make life so magical. I think the world would be a much betNatasha Deegan ter place if everyone had a near-death experience.

I now use my experience to spread the word about organ donation, by volunteering as a Donate Life Ambassador with SDS, educating the public about organ donation and transplantation, speaking to the media, visiting hospitals and volunteering at health fairs. I hope to alleviate the shortage of organ donors and help more people understand the importance of donation.

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Each person has the potential to give the gift of life when they pass away. Sign up by visiting donatelifecalifornia.org, or through the California Department of Motor Vehicles when obtaining or renewing your driver’s license.

the future of foster care Kids Come First

by Kelley Saia

T

here was an unfortunate period of time when foster children were bounced from home to home. One can only imagine what this did for their self-esteem. Behavioral problems were often the result of only having temporary homes, thus a stamp of delinquency was placed on children in foster care. Thankfully, that time has passed (for the most part). Foster organizations are doing incredible work to find permanency for the millions of kids in the system and change the reputation of fostering. In our area alone, there are more than 3,000 children in need of permanent homes.

Children are typically placed in foster care when their home has been deemed unsuitable for their safety by Child Protective Services. According to Donna Ibbotson of Lilliput Children’s Services, foster care organizations work to “find foster parents who can provide nurture, structure, consistency and stability for children who may have never known those things.” She ex-

24 stylemg.com - April 2013

plains that the length of time children spend with their foster parents is situational; it can range from weeks to permanently.

One program, and often the number one goal for foster organizations, is concurrent planning. In these situations, children are placed with foster parents who support the child, while the biological parents work to rectify whatever situation caused the child to be removed from the home.

When this program is successful, the child is reunited with his/her birth parents. Many organizations, including Sierra Forever Families (SFF), look for parents who are willing to adopt the child if reunification doesn’t take place.

SFF Executive Director Bob Herne, M.S.W., says, “No child should grow up in the foster care system. It should be a shortterm, temporary solution that either ends in reunification or adoption.” Herne and SFF believe the more a child has to move around, the more loss and trauma they experience. They also specifically focus on children who have at least one barrier for adoption: age seven or older, teenagers or those with health needs. Through SFF’s Wonder Mentoring program, kids are given opportunities to see and do things they may not otherwise be able to; it’s also ideal for those whom may not be ready or able to make the full foster commitment, but still want to be involved.

In some cases, these mentors are the only adults not paid to be in the child’s life, which has an incredibly rewarding impact on the children.

Foster parents are individuals who wish to make a difference in a

SLEEP TRAIN FOSTER KIDS For those who cannot make the foster commitment, but would still like to contribute to the cause, check out Sleep Train’s Foster Kids organization. Sleep Train always accepts online and in-store donations and holds annual pajama drives for foster kids. For more information, visit sleeptrain.com/ local-foster-kids.aspx.

LOCAL FOSTER CARE ORGANIZATIONS Families for Children families4children.com, 800-955-2455 Foster Family Services fosterfamilyservice.org, 530-295-1491 Lilliput Children’s Services lilliput.org, 800-325-5359 Sierra Forever Families sierraff.org, 530-887-9982 Stanford Youth Solutions youthsolutions.org, 916-344-0199

child’s life; often, they’re looking to complete their own family, but Sara Hanson with SFF encourages potential foster parents to look at the needs of the children first, as this outlook has the most rewarding outcome.

It’s important for parents to really understand the mission or goal of the agency with whom they’ll be working.

Through state and federal funding and corporate and individual contributions, foster organizations are able to provide comprehensive support, including therapeutic services for children and families, which helps reduce the number of placements a child might otherwise endure. Individuals and couples—with or without kids—may be considered for fostering. If interested, contact a foster organization in your area to get more information.

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To read three local foster care success stories, visit stylemg.com.

Photo © olesiabilkei/fotolia.com.

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cause&effect

Mother Lode Lions

roaring to serve Mother Lode and Placerville Lions Clubs

by Brandon Darnell

26 stylemg.com - April 2013

where people in need of glasses have no means of getting them. “The prescription isn’t always perfect, but they are able to see,” Bell says. “Sometimes, they say it’s the

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Placerville and Pioneer Lions

For more information, including how to become a Lion, visit e-clubhouse.org/ sites/placervilleca or e-clubhouse.org/ sites/motherlodeca.

Leos (L to R): Gage Fox, Jillian Murphy, Kimberly Jassowski and Emerson Herrmann

Photos by Dante Fontana.

T

he Mother Lode Lions Club and others in the region, including the Placerville Lions Club, are carrying out a pledge made almost 100 years ago in 1917, when a Chicago businessman decided all people should take the time to give back to their communities.

In the early 1920s, it was Helen Keller who challenged the Lions to become the “knights of the blind,” says Becky Bell of the Mother Lode Lions Club. “Our main mission then was to help those with impaired sight,” Bell says. “As the years went by, we expanded ourselves; now we help people with diabetes, especially children, and we have a wilderness camp where we have deaf children come in the summer.”

From its humble beginnings, the Lions have grown from a small club to an international organization that today counts themselves as the world’s largest service organization. The local Lions carry on that tradition, and one of the main focuses continues to be helping those with impaired sight. Collecting used eyeglasses, the Lions then send them to Folsom Prison, where a very exclusive group of inmates painstakingly measures the magnification and refurbishes them; later, optometrists take the spectacles to places such as Mexico,

first time they’ve seen their grandchildren.”

Closer to home, the Lions team up with doctors to give eye exams for those who can’t afford them.

Related to eyesight is the struggle to end illiteracy, which is the international focus of the organization for 2013. Last year, the goal was to plant one million trees worldwide—a goal the organization achieved. “We’re [also] connected with the schools,” Bell says, adding that the connection can be supplying eyeglasses to those who can’t afford them or even bringing young Lions on board for community service. “Colleges really look at what community service you’ve done, and it lets [students] get involved in something they can really be proud of,” Bell says.

The younger Lions are known as Leos, and most come from high schools, but home-schooled Leos are welcome as well.

“I’m trying to make it more communitybased,” Bell says. And community is one of the major reasons people join the Lions.

Bell shares that after she retired, she was sitting in her front room, watching a stretch of Highway 50. “I was looking at the semi trucks and cars, and I thought, ‘There [has to] be more to life than looking at a freeway,’” she says. “I asked a friend about it, and he said the Lions are a wonderful organization, and he invited me to come.

Now the Lions are like my second family.”

The

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PoemPalooza!

A Series of Audacious Poem Events Poem On!

Under the guidance of a professional poet-in-residence, Gold Trail School students hone their creative writing skills through poetry. April 1–April 30

Barbaric Yawp—Poetry Slam at ArtSpace!

Poets and audience members gather for a wild night of barbaric yawping and spoken word poetry. Come and be part of the Arts Council’s debut slam experience!

Friday, April 5, 7:00–10:00 p.m.

ElectroPoetic Coffee!

ArtSpace hosts Sacramento’s hottest, hippest duo—poet NSAA and award-winning guitarist Ross Hammond—as they blow the poetry house down!

Saturday, April 13, 7:00–9:00 p.m.

7 Days/7 Poems!

Light up and energize your brain when you log on and find our poem-of-the-day in your in-box. Or find the daily poem on EDAC’s Facebook page. April 14–April 20

Poem in Your Pocket Day!

The arts council rings in this national poetry “holiday” with a poem giveaway to county schools, libraries, communities, and visitors. Thursday, April 18

3201 Royal Drive, Cameron Park

oin Sierra Wildlife Rescue for an elegant brunch with

For more poetry events and activities, go to www.eldoradoartscouncil.org/calendar

Complimentary champagne • No-host bar Huge raffle & silent auction Guest speaker: Lauren Richie, California Wolf Center, on “The Return of the Wolf to California” Book signing: The Birds of Towhee Lane,

by Betty Shannon Presentations with our educational hawks & owls

El Dorado Arts Council 459 Main Street, Placerville, CA 530.295.3496

Tickets in advance only: $40/person or $75/couple Call (530) 626-6619

Poetry Lounge at ArtSpace!

ArtSpace’s swan song evening of poetry celebrating the poetry publication and performance of Gold Trail School poets! Tuesday, April 30, 7:00–9:00 p.m.

seniors

homeward bound Choices and Challenges in Caregiving

by Margaret Snider

W

HIRING HELP Having a family member try to do it all can be devastating, says Harlow, and she is echoed

by Buck Shaw, owner of Home Instead Senior Care and Larry Dawes, social worker and geriatric care manager with Eskaton’s Live Well at Home 28 stylemg.com - April 2013

program. “The thing you’ve got to be careful with families, is burning that person out,” Shaw says. “They can sometimes become sick before the person they’re caring for does.”

Also, having an external caregiver other than a family member allows that family member to maintain their role. “So the son stays the son, the husband or wife stays the husband or wife,” Dawes says, “and doesn’t have to be the caregiver, the doctor, the attorney and all of those roles.”

PRIVATE VS. AGENCY The advantages of hiring a professional caregiver as opposed to going through an agency mainly include lower hourly cost and the ability to do certain things agencies aren’t allowed to do by regulation.

On the other hand, private caregivers may not have a lot of perks agencies provide, including backup, a background check, workman’s compensation policy, bonding, auto and liability insurance. “What do you do when somebody is unable to shower or make meals or transport themselves, then suddenly the private caregiver, frankly, disappears, or is ill?” Harlow asks. An agency will provide backup and screened and trained caregivers and in addition, agencies also provide oversight.

Harlow has three people in the field—an LVN, a gerontologist and a social worker, who drop in on a regular basis to see what’s really happening with their cases.

“Don’t be afraid to reach out to people if you start to look around and realize that in your own home things aren’t going the way they should go,” Harlow says. “Take that hour away and start looking for information or asking questions.”

Once you’ve sought advice and looked at some options, it’s a good idea to seek a consultation with an agency, which is generally free of charge. “That’s why we go out and do an assessment,” Harlow says, “so that we can work with each client or family to find what will be best for them.”

•

COMMUNITY RESOURCES Adult Protective Services El Dorado County: 530-642-4800 Sacramento County: 916-874-9377 Placer County: 916-787-8860 Alzheimer’s Association of Northern California 916-930-9080, alz.org Meals-On-Wheels mowaa.org Seniors First 530-889-9500, seniorsfirst.org Senior Legal Hotline – Legal Services of Northern California 916-551-2140, slh.lsnc.net

ONLINE RESOURCES Finding a Caregiver cityofsacramento.org/ parksandrecreation/ohs/pdf/oascs-eskaton.pdf Help for Caregivers deloro.org Caregiver Resource Guide eskaton.org/PDFs/CRG.pdf

Photo © Chariclo/fotolia.com.

hen parents or other loved ones can no longer be on their own, it requires a huge change in the life of the person who becomes responsible for their care. Marie Harlow, founder and owner of Harlow’s Help at Home, says one of the best things to do is to reach out to others who are in the same situation. “Hospices, senior centers—actually talk to people there, drop by, spend half an hour,” Harlow says. “There’s a family caregiver support group in every county in California.”

Harlow herself was thrown into the situation when her mother was diagnosed with cancer and died within a year of the diagnosis. “I was grieving and my dad was declining, and showing overt, very obvious signs of dementia, as did my aunt,” Harlow says. “Within months, they were both diagnosed with probable Alzheimer’s and I was responsible for them. At 40 [years old] I had inherited the entire responsibility.”

SPECIAL ADVERTISING

This month, Style Magazine presents a Senior Focused special advertising section. The businesses profiled here will assist seniors and their families in finding solutions that will allow their loved ones to continue to enjoy their lives to their fullest potential. The following are experts in their fields when dealing with issues concerning services, activities, housing options and medical care available for seniors. When you call these businesses, be sure to tell them you saw their profile in Style!

Harlows Help at Home 4535 Missouri Flat Rd., Ste. 2-H | Placerville 13405 Folsom Blvd., Ste. 507 | Folsom 1-877-622-9020 | 530-622-9020 916-933-9050 | www.harlowshelpathome.us Life was unremarkable in 1994 until I received a call from my mother two days before Christmas. She had been diagnosed with an aggressive form of stomach cancer. She passed away a year later. My father was diagnosed with probable Alzheimer’s disease as was his sister. I was an only child and my aunt had no children. So, I became a caregiver, estate manager AND the founder of Harlow’s Help At Home.

Harlow’s Help At Home steps into situations with 19 years of personal and professional experience. Each clients needs are unique. We provide whatever your situation requires. Any service, any schedule that works for you. No minimum hours and no contracts. We are flexible because our work requires it.

My family was a challenge...our care managers realize that difficult times require patience. My family was vulnerable and a “caregiver” (a friend) stole money and a credit card. I run background checks, check references, hold two types of liability insurance as well as a bond.

We provide care managers to drop in and check each case to make sure our care is well provided. My cell phone number is available to every client. We have two offices (Placerville and Folsom), we are on call 24 hours a day, 7 days a week.

We are accountable. A homegrown agency founded for the right reasons at a time when our intentions had nothing to do with business.

30 stylemg.com - April 2013

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Lynn A. Dean, Attorney at Law and Colleen J. Watters, Attorney at Law

Dean & Watters Estate Planning Attorneys 1410 Rocky Ridge Dr., Ste. 340 | Roseville 916-786-7515 | info@DeanWattersLaw.com www.DeanWattersLaw.com Attorneys Lynn Dean and Colleen Watters recently combined 35 years of legal talent by establishing The Law Office of Dean & Watters. Specializing in estate planning, probate, trust administration, & conservatorships, they counsel each client with compassion, making the estate planning process easy to understand. They have the experience and knowledge to unravel complicated estate planning matters, always searching for the most direct way of resolving legal issues. Rely on Dean & Watters for estate planning, ensuring that your family and beneficiaries will be able to settle your estate in the simplest, most cost effective manner.

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Hope For A Healthy Community!

People with disabilities experience their possibilities at AccessToCare Fair

April 20, 2013 • 9 am - 1 pm Opening Ceremony at 9 am

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Just North of Douglas Blvd., in Roseville Community Event Providing Resources for People Affected by Disabilities or Issues of Aging Presented by: Style Magazines

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inhistory

I

liquid gold Coloma Vineyard Winery

by Jerrie Beard called to Virginia City to settle charges of tax and license violations on his sales of spirits. Terrified he would go to prison and bring disgrace on his family, Allhoff committed suicide.

Louisa inherited the property and within three years married Robert Chalmers, who came to Coloma in 1850 in search of gold.

He purchased the Sierra Nevada House—a hotel catering to miners and tradesmen— and planted a vineyard. His match with Louisa allowed Chalmers to expand his vineyard and the winery.

In 1875, Chalmers built a third cellar at the winery. It is rumored the walls were built of granite from the Old Coloma County Jail, which was torn down when the county seat moved to Placerville. The cornerstone was reputed to contain a bottle of each type of wine, brandy and cordial manufactured by the winery, along with letters, papers and

artifacts. The main business office adjoined the third cellar and also housed the Western Union Telegraph office. A bell atop this building sounded each day at noon noting the correct time as received by the Western Union.

Th e Co l o m a Vi n eya rd Winery produced an impressive array of wines and cordials, including Burgundy, Sherry, Port, Brandy, Zinfandel, Claret, Muscat, Catawba, Riesling, Sauterne and wine bitters.

In 1878, Chalmers began construction of the Vineyard House, which would become one of the finest hotels in northern California. The main building consisted of 18 rooms and was built at a cost of $15,000.

Adjoining the hotel was a 25-foot by 90foot ballroom. The establishment was noted for its fine dinners and dances; dignitaries, including President Ulysses S. Grant, are said to have been guests.

Chalmers met a tragic end in 1881, but Louisa continued to operate the business for several years, until losing the property to creditors. The Vineyard House on Cold Springs Road is all that remains of the enterprise.

•

Photo © Erica Guilane-Nachez/fotolia.com.

n the mid-1800s, Coloma boasted one of the largest wineries in the state of California: Coloma Vineyard Winery. During its heyday, the winery crushed between 50 and 100 tons of grapes each season, supplying El Dorado County, Utah and Nevada’s Comstock Lode towns with wine, cordials and brandy.

As placer gold became scarce in the 1850s, residents of Coloma turned to other occupations, including growing fruit. Martin John Allhoff, Sr., a 49er, used his gold to purchase 35 acres of land southeast of downtown Coloma. In 1852, Allhoff returned to his native Ohio, married Louisa M. Weaver, and brought his bride to Coloma. Allhoff planted a vineyard and was soon producing a variety of wines, cordials and brandies. He found a ready market in Utah and Nevada (around the Virginia City area) and was eventually able to add 160 acres to the vineyard.

Allhoff had the first two cellars built in 1860 and 1866 of soft white rock quarried at Granite Hill south of Coloma; both cellars contained sixteen, 500-gallon casks made of Eastern oak. In 1867, Allhoff was

32 stylemg.com - April 2013

homedesign

Oversized wooden trellis covering the outdoor dining area

Grassy lawn before the remodel

View of the revamped backyard from the staircase

alfresco aspirations Backyard Overhaul

I

New staircase leading to the backyard’s dining area and kitchen

t takes imagination, skill and hard work to turn an empty canvas into a dream outdoor space. But that’s exactly what Favian Mercado, of Mercado Construction & Design, Inc. in Folsom, accomplished for his clients. Beginning with a large grassy lawn and the architect’s plans, he expanded this Granite Bay home’s outdoor living area, making it more accessible for entertaining and enjoyment of the surroundings.

The clients found Mercado through a magazine advertisement for his business. Though they interviewed several contractors in their search, they ultimately selected his company to take on the ambitious project. After evaluating the design provided by the architect, Mercado and his team were able to redesign a better layout, one that not only lowered the overall cost of the project, but also met the clients’ needs.

“We incorporated the new area with an existing house project we were building to connect the two areas together better,” Mercado shares. “Our design provided an enhanced outdoor living space that fit within the current surroundings.”

The first order of business was expansion of the yard. They accomplished this with a foundation of colored, stamped concrete that began at the foot of the home’s exterior and continued all the way down a gentle slope to the pool area. To create independent spaces for outdoor entertaining, they built two oversized wood trellises, each framing an outdoor dining area and kitchen. The trellises received a romantic, Old World treatment with ornate pre-cast columns, each with accent lighting, ceiling fans, mister systems for hot summer days, and patio bra covers for added protection. For Mercado, the trellis structures were definitely the highlight of the project. “They are proportional to the size of the yard and are architecturally pleasing,” he says, “…designed for entertaining and relaxation.”

34 stylemg.com - April 2013

The outdoor kitchen addition included a built-in grill with halogen lights and a digital thermometer, ice maker, refrigerator, sink and faucet, stainless steel storage drawers and countertops with a raised bar area.

Though the original project was estimated at $65,000, the budget was expanded at the clients’ request to accommodate more features. The addition of another covered trellis structure and the final outdoor kitchen brought in an additional cost of $32,000. In the end, the project totaled out at $97,000 and took four months to complete.

Was it worth the expense and time commitment? The results surely speak for themselves. Not only were the clients pleased with the final project, but it also met their needs and expectations. Now they can look forward to many warm, funfilled summer nights in their beautiful outdoor living space.

•

Photos by Fred Donham of PhotographerLink, photographerlink.com.

by Darren Elms

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happy camping Style’s Favorite Places to Pitch a Tent

by Sharon Penny

T

he weather’s warming, the days are longer, and with that extra hour of daylight there’s one word glowing on the horizon: camping. Ah, camping. Whether you’re a glamper who prefers the finer things in life, a family looking for a friendly campground, a camper seeking solitude and a tranquil getaway, an adventure-seeker out for thrills, or someone short on time yearning for a quick weekend away from urban-life craziness, Style has you completely covered!

Well, not literally—you’ll still need to bring your own tent.

36 stylemg.com - April 2013

Sly Park photo courtesy of Lisa Richmond Photography. Tent illustration © Wichittra Srisunon/fotolia.com.

sunset Sly Park dock at

American River Resort photo by Stan Zenk.

View from cabin at Am erican River Resort

PRADA OR NADA: GLAMPING American River Resort, Coloma americanriverresort.com If the dirt sleeping and outdoor bathroom aspect of camping has you thinking you’ll take a pass on the great outdoors, you might consider glamping. Translation: glamorous camping with creature comforts. (Heavy on comfort, light on creatures.)

American River Resort has creature comforts cornered. For a start, you’re in the heart of the great outdoors. And when we say “in,” we mean in your premium American River Resort cabin: living room, bedroom, bathroom, fully appointed kitchen, even Wi-Fi (!), plus a river-view veranda. No foraging for nuts and berries, just fresh air and nature’s gifts…with a hot shower and a comfortable bed. They don’t have a butler service (yet), but if your idea of getting away means not depriving yourself of running water and flushing toilets, this is the campground for you. And if you ever have a change of heart about the whole roughing it thing, American River Resort has plenty of campsites (and RV hookups)!

April 2013 - stylemg.com 37

happy camping

KICK-START YOUR HEART: CAMPING FOR ADVENTURE SEEKERS

BUILDING THE BEST CAMPFIRE

Camp Far West Lake Lincoln/Wheatland,

A former Gold Rush-era immigrant camp (hence the name), at first sight Camp Far West Lake might seem an unlikely hub for adventure seekers. But this quaint lake is a well-known, off-the-radar magnet for boating, waterskiing, jet skiing, wakeboarding, drag boating and fishing (for those who prefer their adrenaline in smaller doses). Just ask the locals. As well, there are 29 miles of shoreline, boat ramps and plenty of open-area camping. The North Shore (Wheatland) is open year-round, and the South Shore (Lincoln) is open from mid-May through September. Spring is the most attractive time of year to visit Camp Far West Lake, when the grass is green and the oak trees are in full spread. Summer of course is the most popular time, and come June the lake will be home to the Wake Surf Open, a weekend-long wakeboard extravaganza. Whenever you visit, whatever thrills you seek, do us a favor and bring your safety gear!

POISON OAK

• It grows as a small shrub or vine.

• It bears greenish-white berries.

• The shiny green leaves turn red in spring/fall.

• Leaves grow in threes (sometimes five, just to keep you on your toes).

• Leaves resemble oak leaves in appearance.

• The resin contained in the poison oak plant is poisonous to at least 85 percent of the population.

• All parts of the plant are poisonous.

• Wash thoroughly and change all clothing if contact is made; the poison can be spread by contaminated clothing, skin contact or pets.

1. Clear away debris.

2. Build a 4-foot circle with rocks for containment.

• Tinder: pine needles, wood shavings, a fire starter • Kindling: large twigs, chunks of wood, cardboard • Fuel source: large dry logs, peat, etc.

3. Lay down a small pile of kindling and set your tinder on top.

4. Light the tinder (and pray that it catches the kindling).

5. Arrange your fuel around the starter fire: most common formations are the “teepee,” “log cabin,” “pyramid” and “lean to.”

6. If the fire doesn’t go out at any point during these steps, you’ve got yourself a campfire!

For more information on identifying and treating poison oak exposure, visit parkpatrol.org/poisonoak.htm.

For full instructions and important safety tips, visit smokeybear.com.

“Leaves of three quickly flee.

Berries white, poisonous sight.”

38 stylemg.com - April 2013

Boat illustration © Wichittra Srisunon/fotolia.com. Poison oak photo © Terrance Emerson/fotolia.com. Campfire phtoo © Christian Jung/fotolia.com.

campfarwestlake.net

Bear River photo by Kate Cox. Sly Park photo courtesy of Lisa Richmond Photography. Backpack illustration © Wichittra Srisunon/fotolia.com. Music player illustration © Andrey Ospishchev/fotolia.com.

THOREAU CAUTION TO THE WIND: CAMPING FOR SOLITUDE SEEKERS Bear River Park and Campground, Colfax placer.ca.gov/Departments/Facility/Parks/ BearRiverCampPol.aspx

Bear River

In warm weather, crowds are often a mainstay of any popular campground. If you’re inclined to get away from it all, and by “it” you mean people, and by “all” you mean every last human, then a more serene, isolated campground might be more your style.

Those in search of serenity will find it at Bear River Park and Campground just outside Colfax.

With 23 family and two group campsites, you won’t have to fight any kind of crowd; each campsite sits right alongside the river, so Mother Nature herself is your friendly neighbor.

Imagine waking to the gentle sounds of the river, and sipping a cup of coffee in the morning sun. Sold, right? Bring along a flotation device and head up the river a mile or so for a leisurely float downstream, or go exploring among the trails. Bear River’s wealth of nature’s gifts will allow you to live deliberately and satisfy your inner Thoreau.

MY FAMILY IS IN TENTS: FAMILY CAMPING Sly Park Recreation Area Pollock Pines eid.org

Biking at Sly Park

CAMPING PLAYLIST Ten chilled-out, camp-friendly tunes that should be on your rotation 1. Bat for Lashes, “Wilderness” 2. Neil Young, “Harvest Moon” 3. Dobie Gray, “Drift Away” 4. Heart, “Dog And Butterfly” 5. Alabama Shakes, “Rise to the Sun” 6. Explosions in the Sky, “Have You Passed Through This Night?”

7. The Band, “Up On Cripple Creek” 8. Arcade Fire, “Wake Up” 9. Elvis Presley, “True Love Travels on a Gravel Road” 10. Jack White, “I Guess I Should Go to Sleep”

Boasting 500,000 visitors annually, and featuring eight campgrounds—from close to the water to woodsy and secluded sites—plus numerous trails for hiking, mountain biking, or even equestrian trails for the “horsey family,” Sly Park couldn’t be more family-friendly if it tried.

Let’s talk location. You and your family will be camping by the crystal clear Jenkinson Lake, big enough for boating and/or fishing, yet perfect for swimming or just relaxing. Jenkinson Lake is actually a reservoir, which means plenty of calm water to entice even the most water-shy little ones. Surrounded by towering pines and wildlife, you’ll feel like you’re a million miles from civilization. With so much to do, and so much beautiful scenery to enjoy, the only downside of bringing your family here is they won’t want to leave!

April 2013 - stylemg.com 39

happy camping

CHECK OUT MY BACKYARD: CLOSE-BY CAMPING Beal’s Point, Folsom

parks.ca.gov

CAMPING GADGETS Utility Knife: A Swiss Army knife, a Leatherman, whatever floats your boat.

You will need it and you will use it. Plus, they’re cool.

Collapsible Bowls: These rubber/plastic combos store flat and pop into shape when they’re ready to use. Check your favorite camping supplier.

Jetboil: A one-liter travel mug attached to a small portable burner. No big deal—except that it boils water in two minutes. Come on, you need one…even if just to grin smugly at your co-campers.

Headlight: A small powerful flashlight that you strap to your head. Accidentally drop your flashlight into the campground portaloo and you will suddenly see the wisdom of these nerdy-looking headlights. They’re also great for impromptu campfire dance parties.

Folsom Lake

COFFEE IS FOR CAMPERS Roughing it should never mean going without coffee.

Aerobie AeroPress: Cheap and portable comprising two interlocking plastic cylinders, and the wonders of vacuum brewing. Makes coffee or espresso. (We know. It had you at hello, right?)

Brunton Flip N’ Drip: Heat the water in the carafe. Twist on the coffee filter and drinking mug, flip it over and brew a delicious cup of coffee!

French Press: Grab a stainless steel thermal French press from a camping supply store. Not fancy or scientific but it’s delicious coffee that stays hot!

MSR Mugmate Tea/Coffee Filter: A simple reusable filter that fits in your travel mug: just add your tea leaves or coffee grounds, pour over some hot water, cover it with the lid and let it steep. Voila!

GREAT CAMP EATS: THERE’S MORE THAN S’MORES Choconana: Cut banana lengthways with skin on. Add chocolate pieces, mini-marshmallows, nuts, etc. Wrap in foil and bury in coals. Leave for 10 minutes. Unwrap. Put in face.

Baked apple: Core an apple and set it on a sheet of tinfoil. Mix together some raisins, cinnamon and sugar; fill the hole with the mixture. Wrap in foil, set in coals for 10-15 minutes. Voila!

Campfire popcorn: Put 2 tablespoons popcorn and 2 tablespoons oil on a large square of foil and seal into a loose pouch. Tie a length of string to one corner of the pouch and tie the string to a stick. Shake the pouch over campfire until it’s popped. Eat!

40 stylemg.com - April 2013

Pro tip: Before you go camping, pre-grind and measure out your coffee into portion-size containers or bags ready for your morning coffee ritual.

Folsom Lake Photo by John Stricker. Pocket knife photo © yaisirichai/fotolia.com. Coffee photo © Peter Atkins/fotolia.com.

Say “camping” and people usually envision a lot of travel, which is fine if you’re determined to get away from it all for an extended period of time. But for the weekend, sometimes the getaway you’re seeking is right in your own backyard. For Folsomites and Roseville-dwellers especially, Folsom Lake is the perfect quick getaway for close-by camping. Beal’s Point Campground, part of Folsom Lake State Recreation Area, can get pretty crowded in the summertime, but it’s a great spot for a short getaway on those warm spring weekends too. Swim, fish, hike, or head around to the marina and enjoy boating on the lake; there’s plenty of activities to take advantage of. Bring your bikes or jogging shoes and trek the American River Bike Trail that starts at Beal’s Point—it can take you all the way into downtown Sacramento if you’re so inclined.

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Your dog’s

home away from home

golf to a tee A Sport Fore the Whole Family

by Kevin Elms

42 stylemg.com - April 2013

Photo © kevron2001/fotolia.com.

G

olf has come a long way over the years. It’s broken through the barriers of what once was a wealthy elitist’s game and transitioned into one that families from all backgrounds can enjoy together. Professional golfers like Tiger Woods, Rory McIlroy and Rickey Fowler have become the superstars of their generation. They grace the cover of Sports Illustrated, Wheaties boxes, and have even been segmented on TMZ. Their celebrity status has made them role models to a younger generation and has made golf just as popular, if not more popular, than other major sports.

MY LOVE OF THE GAME I remember my first golfing experience; it was at the ripe young age of eight. My dad let me skip school, which was a treat in itself. It was a Wednesday morning and he was playing with a few friends. And even though the course rules stated you had to be 16 years old, he let me drive the cart. Every time the marshal drove past we switched seats to avoid getting in trouble; this happened numerous times throughout the round, but I never got caught.

When we got to the 12th hole, I noticed it had a giant water hazard. I asked Dad if I could take a swing and hit it into the water. We had no groups behind us and his friends thought it’d be funny to see, so Dad agreed. It was a par 3, 186 yards. I grabbed my dad’s driver, which was too big for me, and set the ball up on the tee. Squinting down on that Titleist, I swung the club as hard as I could. Expecting to see a splash, everyone was amazed to see the ball soar toward the green. I can still remember everyone’s faces as we walked over to see my ball two feet away from the hole. I hit it closer than everyone in the group, including my dad. Needless to say, I was hooked on the game and still have that ball as a memento.

It usually only takes one great personal moment to fall in love with the game of golf. After my moment, Dad signed me up for lessons with the local golf pro, which helped me gain a clearer understanding of the game. Lessons are not only instructional, but can be great for every member of the family. No matter your skill level, getting hands-on training will improve your level of play.

KNOW BEFORE YOU GO Getting outside for 18 holes and herding the whole family together April 2013 - stylemg.com 43

DID YOU KNOW? The “19th hole” is also called the clubhouse bar.

The modern game of golf originated in 15th century Scotland.

An ace is when a player hits a ball directly from the tee into the hole with one stroke; also called a hole in one.

The chances of making two holes-in-one in a round of golf are one in 67 million.

A fore is a warning shout given when there’s a chance the ball may hit other players or spectators.

A signature hole is the one hole a golf course decides is the most aesthetically pleasing and most photographic.

There are 336 dimples on a regulation golf ball.

“Address” in golf is the position of one’s body taken just before the golfer hits the ball.

Contrary to popular mythology, the word golf is not an acronym for “gentlemen only, ladies forbidden.”

Golf balls travel significantly further on hot days.

44 stylemg.com - April 2013

can sometimes pose a challenge.

The most important thing is to find a course close to home. Depending on your skill level, I recommend using a 2-iron or 3-wood.

Every course plays at different levels of difficulty, but you can choose from multiple tees to fit your family’s skill level.

GEAR UP Once you’ve found the right course, start looking for gear. When looking for clubs, most people just go for the top name brands. This is usually a big mistake and could affect the way you play. Always test your clubs before buying them. Almost every pro shop or golf specialty store will let you demo drivers, irons and putters before making the final purchase. Places like Golfsmith and course pro shops have many options to choose from and can make instore alterations to your clubs for an even better feel and swing. After clubs, comes finding a bag. I recommend a bag with wheels or a pull cart to go along with your bag, which will give you the option to walk the course. Walking 18 holes sounds tedious, but it can be

a healthy bonding experience with the family.

Now it’s time to dress for success. The days of knickers and sweaters are long gone, although elements from the past are alive in today’s styles. Unless you’re at a country club where dress code is strictly enforced, it’s key to dress for comfort.

Especially when walking the course, you want to be as comfortable as possible.

Most major athletic brands such as Nike, Adidas and Puma produce clothing and shoes specifically for golf. Always remember to wear enough layers to brave the elements. Starting a round in the morning may require a heavy jacket, then as the weather improves it’s time to move to a light sweater, and when the day peaks dress down to your polo. I can’t emphasize dressing for comfort enough. It will make the round and your swing more enjoyable.

LESSONS LEARNED Now that you have all your gear, let’s move on to improving that swing. Before you hit the links, take a lesson with a local golf pro. Lessons are beneficial for a child’s first experience or for a seasoned

Did you know golf ball image © benqook/fotolia.com. Man golfing © sumnersgraphicsinc/fotolia.com. Family golfing © Andres Rodriguez/fotolia.com.

golf to a tee

A Sampling Of Style’s Favorite Courses Apple Mountain Golf Resort “Carved through towering stands of pine, cedar, and madrone, the golf course offers some of the most spectacular scenery anywhere.” 3455 Carson Road, Camino, 530-647-7400, applemountaingolfresort.com

BASS LAKE GOLF COURSE “Everything the beautiful California Sierra Foothills has to offer is on display year-round.” Bass Lake Golf Course in El Dorado Hills offers a threeday Junior Golf Camp for boys and girls of all skill levels and various age groups (7-8, 9-12 and 13-17). The camp includes instruction, activities and lunch each day.

PGA professionals help youth with confidence, self-control, patience, respect for the game and etiquette.

3000 Alexandrite Drive, Rescue, 530-677-4653, basslakegolfcourse.com

Diamond Oaks Golf Course “Designed by Ted Robinson, Diamond Oaks will suit all levels of ability as well as providing a fully stocked Golf Shop, Legends & Heroes Grill and practice facility.” 349 Diamond Oaks Road, Roseville, 916-771-4653, golfroseville.com

EMPIRE RANCH GOLF CLUB player’s improvement. Some golf pros offer family rates, charge per lesson or do package rates. Check with your local course for rates and availability.

“The links-style golf course provides the perfect balance between challenge and reward.” 1620 East Natoma Street, Folsom. 916-790-1595, clubcorp.com/ clubs/empire-ranch-golf-club

GRANITE BAY GOLF CLUB

Woman golfing photo © lichtmeister/fotolia.com.

FUN WITH THE FAMILY As you walk from hole to hole, find fun, fresh ways to challenge yourself and your family. Have contests, such as longest drive, closest to the hole or best putt. This will get the kids excited, and it’s far better than playing lowest score.

And remember: Although you’re playing as a family, golf is an individual sport and it’s easy to get frustrated with yourself, which can sometimes be hard for younger players and dent their confidence. Explain to your kids that practice makes perfect. Most importantly, have fun! Golf is a great game—one that’s become more family-oriented in recent years. With the arrival of spring and warmer temps, round up your family and take advantage of this great game.

As well, most golf courses have a “twilight” greens fee starting around 3-4 p.m., letting you play until dark at a reduced rate—an excellent opportunity for families, or anyone, to practice without breaking the bank. Fore!

•

For a list of upcoming local golf tournaments, visit stylemg.com!

“Granite Bay Golf Club is a Certified Audubon International Signature Sanctuary with a championship golf course designed by Robert Trent Jones Jr. and Kyle Phillips.” 9600 Golf Club Drive, Granite Bay, 916-3674589, clubcorp.com/clubs/granite-bay-golf-club

Haggin Oaks “The clubhouse and facilities at Haggin Oaks include the largest and beststocked pro shop in the United States. The pro shop has won numerous awards including the coveted Golf World Top Public Golf Shop Award.”

3645 Fulton Avenue, Sacramento, 916-481-GOLF, hagginoaks.com

MATHER GOLF COURSE “Located on a former Air Force base, there are 18 holes of tree-lined open fairways and medium-sized greens.” 4103 Zinfandel Drive, Mather, 916-3644354, playmather.com

WHITNEY OAKS GOLF CLUB “Professional golf legend Johnny Miller and Santa Rosa architect Fred Bliss designed this challenging 6,800-yard course where water or wetlands come into play on every hole.” 2305 Clubhouse Drive, Rocklin, 916-632-8333, whitneyoaksgolf.com

Woodcreek Golf Club “Designed by Robert Muir Graves in 1995, Woodcreek features a distinct mix of 18 championship holes set amongst mature oak tress and native wetland habitat.” 5880 Woodcreek Oaks Boulevard, Roseville, 916-771-4653, golfroseville.com

April 2013 - stylemg.com 45

ADMISSION & PARKING

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DOOR PRIZES EVERY HOUR*! *Dining Out certificates to Fat’s Asian Bistro, Sienna, Land Ocean, Bidwell Street Bistro and Visconti’s will be given out every half hour begining at 10:30 a.m. through 3:00 p.m. Grand Prize - door prize: 2 round trip tickets on Southwest Airlines.

Need not be present to win. Must enter at the show.

2 0 D E CO R AT I N G T I P S A N D T R I C K S | AWA R D -W I N N I N G H O M E R E M O D E L ™

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Masonry • Plumbing • Windows • Remodeling • Kitchen • Bath • Granite • Design • Flooring • Electrical • Patio • HVAC • Landscaping • Cabinets

Kitchen • Bath • Granite • Design • Flooring • Patio • HVAC • Electrical • Landscaping • Cabinets • Lighting •

• Lighting • Masonry • Plumbing • Windows • Remodeling • Kitchen • Bath • Granite • Design • Flooring • HVAC •

swag Taxi Money Bank, $11.95 at Placerville News Company, 409 Main Street, Placerville.

530-622-4510, pvillenews.com.

Burt’s Bees Orange Essence Facial Cleanser (4.34 oz.), $7.99, and Burt’s Bees Honey Lip Balm, $2.99, at Robinson’s Pharmacy, 359 Main Street, Placerville. 530622-3186, robinsonspharmacy.com.

WoodWick Sparkling Ginger Candles, $32.95 (22 oz.) and $22.95 (10 oz.) at Tree House Home, Garden, Holiday, 327 Main Street, Placerville, 530-295-0102.

Angry Birds Fruit Gummies, $2.99 at Candy Strike Emporium, 398 Main Street, Placerville. 530-2951007, candystrike.com.

yellow pages Kate Spade New York Lacquered Spade Bangle, $38 at piperlime.com.

by Nelli Badikyan 100% Extra Virgin Olive Oil (Delicate Flavor; 17 oz.), $9.05 at California Olive Oil Company, 6051 Enterprise Drive, Suite 101, Diamond Springs. 530-2950300, califoliveoil.com.

The Naked Bee Moisturizing Hand & Body Lotion in Pomegranate & Honey (6.7 oz.), $10, and The Naked Bee Face & Body Moisturizing Sunscreen in Orange Blossom Honey (5.5 oz.), $13, at Body Basics, 364 Main Street, Placerville, 530-622-2988.

48 stylemg.com - April 2013

Brilliant Stars 18kt Two-Tone 6.55 Carat Emerald-Cut Yellow Sapphire and 1.84 Carat Diamond Ring, $16,999.95 at Mon Bijou Jewelers, 4356 Town Center Boulevard, Suite 122, El Dorado Hills. 916941-7778, facebook.com/monbijoujewelers.

Photos courtesy of their respective companies.

Three Hands Ceramic Leaf Bowl, $20 at Target, 4400 Town Center Drive, El Dorado Hills. 916-605-0184, target.com.

TOTAL VISION CARE 2009 • 2010 2011 • 2012

DR. SHAWN McDONALD OPTOM ETRIST 2802 MALLARD LN. PLACERVILLE w w w.d r m c d o n a l d .c o m

(530)626-8440

Board Certified in Treatment and Management of Ocular Diseases. Member of Both American and California Optometric Association

dine

50 stylemg.com - April 2013

Log Cabin Café A Meal to Remember

by Nelli Badikyan Photography by Dante Fontana

Fettucine Alfredo with Smoked Salmon

I

t was the perfect date! A friend visiting from Los Angeles joined me for lunch, and I’m proud to say I sent her home with an experience uncommon in her natural habitat. Isolated among tall trees in the middle of a dirt road stands a beautiful site very unique to the usual dining scene. Log Cabin Café (aka Sierra Banquet Center) is a two-story, cozy cabin look-alike, thanks to the exterior’s hand-carved, red pine logs and interior’s granite, wood-burning fireplace and elk chandelier. If the eatery doesn’t leave you with a smidge of historical sentiment, perhaps the 900-year-old bar’s wooden top (the ninth oldest in the U.S.) may have something to add.

Kudos to the waiter for putting our appetite into gear with the deep-fried butterfly shrimp starter, followed by my entrée: fettuccine Alfredo with smoked salmon. Tossed in creamy Alfredo sauce, capped with robust salmon and finished off with grated, Parmesan cheese, it was love at first sight (with the assistance of Frank Sinatra’s music filling the room).

The folks in the kitchen must know the true meaning of the term “fresh” because my guest was overly pleased with her choice of fettuccine Alfredo with shrimp. Both entrées were served with Log Cabin’s house salad, lightly dressed in a delicious balsamic vinaigrette. The apple berry crisp—a soft crust topped with baked apples, berries and scoops of vanilla ice cream all drizzled with warm caramel sauce—was the perfect finishing touch.

Remarkable dishes may be one reason behind the confidence the restaurant exerts when offering memorable events (another service they provide), but the views are another.

The second story shares a breathtaking sight of the Sierras and the gardens below. I can’t say which I appreciated more, the comforting setting or the vigorous meals, but am conclusively giving it two thumbs up for the combined experience. After all, there was nothing more satisfying than leaving my guest content with her visit.

Kudos to the waiter for putting our appetite into gear with the deep-fried butterfly shrimp starter…

•

Rib Eye Plate

Log Cabin Café, 3220 Pondorado Road, Camino, 530-644-0345, sierrabanquetcenter.com.

April – stylemg.com 51

dine

36 Handles Not Your Average Pub

by Jennifer Resnicke Photography by Dante Fontana

Fish & Chips

52 stylemg.com - April 2013

Guinness Bread Pudding

The menu spans the usual pub offerings, from familiar dishes with a twist to the wholly unexpected.

D

raped in black and red paint, 36 Handles—which opened in early December—may seem like a brooding pub replete with dark corners and standoffish patrons, but step inside and you’ll find that restaurateur Richard Righton (of nearby Relish Burger Bar and Bidwell Street Bistro), has created a warm and open locale where the jersey-clad cheery staff are serving up hearty food and quality brews with a side of cool-kid swagger.

Relax with a game of darts or shuffleboard and head to the namesake 36 tap handles for a Guinness (or if you’re in a local mood, try the Old Town Brown by Auburn Alehouse); be sure to check out the charmingly old-school chalkboard for a list of what’s featured on the eight rotating taps.

The menu spans the usual pub offerings, from familiar dishes with a twist to the wholly unexpected. A charcuterie plate appetizer seems counterintuitive, but is sure to please. The jalapeño bacon mac & cheese—with its roasted jalapeños, bacon, garlic and Parmesan breadcrumbs—takes a childhood classic from “comfort food” to a “transcendent delight.” It’s merciful that it’s an appetizer, because I would definitely eat a mealsized portion (knowing I shouldn’t).

The pub-menu staple fish & chips comes with an option of cod, haddock (cod’s slightly sweeter cousin) or salmon, in either panko or classic deep-fried versions. Another menu highlight is the macho bacon wrapped meatloaf, made with certified Angus beef and ground pork, then topped with a brandied mushroom sauce and crispy onion straws.

Other enticing menu offerings include the corned beef Reuben with braised cabbage on marble rye, and on the lighter side a salmon wonton salad, with butter and iceberg lettuce, sliced almonds, wonton strips, preserved lemon, roasted red pepper and citrus vinaigrette.

With food this good it may seem impossible, but you must save room for dessert—the Guinness bread pudding served with vanilla bean ice cream and Bourbon caramel sauce is so good you’ll be asking for extra to take home.

•

Deep Fried Calamari

36 Handles, 1010 White Rock Road, El Dorado Hills, 916-941-3606, 36handles. com.

April 2013 - stylemg.com 53

restaurantguide Featuring restaurants and eateries in the El Dorado County Foothills ** = MAGAZINE DISTRIBUTION POINT

• AMERICAN / CAFé / DELI

• CHINESE/Mongolian

Back Forty Texas BBQ 3977 Durock Road, #205 Shingle Springs | 530-676-4040 Hours: Tue.-Thrs. 11:00a.m.-8:00p.m., Fri-Sat 11:00a.m.-9:00p.m., Sun. 11:00a.m.- 8:00p.m.

Cards Accepted: V, MC, D, AmEx We serve authentic Texas recipes. We have been voted number one caterer and number one ribs in El Dorado County. Dine-in, Carryout and Catering services are available. All of our dishes are made fresh from scratch daily.

Our meats are slow smoked on our southern pride pit. Please come join us for a Texas-size meal.

Hog Wild BBQ ** 38 Main Street Placerville | 530-622-3883

China City Restaurant 4100 Cameron Park Drive Cameron Park | 530-672-9888

Log Cabin Café 3220 Pondorado Road Camino | 530-644-0345

Dignity Dragon Restaurant 415-A Placerville Drive Placerville | 530-622-4293

Mr. Pickles ** 4601 Missouri Flat Road Placerville | 530-642-1677

Grand China 4340 Golden Center Drive Placerville | 530-626-5679

New Haven ** 6396 Pony Express Trail Pollock Pines | 530-644-3448

• FRENCH

Bricks Eats and Drinks 482 Main Street Placerville | 530-303-3480

Placerville Brewery ** 155 Placerville Drive Placerville | 530-295-9166

Burger Barn 6404 Pony Express Trail Pollock Pines | 530-344-7167

Shingle Springs Coffee Co. ** 4068A Mother Lode Drive Shingle Springs | 530-676-2623

Buttercup Pantry 222 Main Street Placerville | 530-621-1320

Snooty Frog ** 3300 Coach Lane Cameron Park | 530-677-9025

Caffé Santoro ** 2531 Merrychase Drive Cameron Park | 530-387-4432

Sweetie Pies ** 577 Main Street Placerville | 530-642-0128 Join us to feast on specialty scrambles, omelettes, pancakes and Belgian waffles hot off the griddle for breakfast. For lunch enjoy our best-seller chile relleno casserole, sandwiches and paninis galore, and delightful salads made with the freshest vegetables and fruits to pair with our hearty homemade soups.

Don’t forget to leave room for our wonderful homemade desserts!

Centro ** 385 Main Street Placerville | 530-626-5500 Crystal Basin Bistro 3590 Carson Road Suite B Camino | 530-303-3749 Hours: 11 a.m. to 7 p.m. Everyday Cards Accepted: V, MC, D, AmEx Crystal Basin Bistro is Upscale Food Up the Hill! Located next to Crystal Basin Cellars, we bring tasty, wine-friendly food to Camino.

Dishes are priced between $6 and $8 featuring treats like Stuffed Artichokes, Pulled Pork Sandwich and Spicy Asian Dumplings. We feature live music and $15 3-course dinners on Friday nights. Join us for Easter Brunch on 3/31 or book a private dinner during Passport Weekend. See what our 5 Star Yelp rating is all about!

The Forester Pub and Grill ** 4110 Carson Road Camino | 530-644-1818

ZacJack Bistro 3275 Coach Ln., Cameron Park 530-676-2969 Hours: Sun-Th: 8 a.m. - 9 p.m.; F-Sat: 8 a.m. 10 p.m.

Credit Cards Accepted: V, M, A Serving Breakfast until 2pm everyday. Food type California bistro. Price range $10 to $20 ZacJack Bistro in Cameron Park is Zachary Jacques new casual everyday gourmet restaurant using farm fresh ingredients. Fresh breads are made every day and all dressings and sauces are homemade. We make our own breakfast sausage. We use Mary’s free range chicken, local fresh farm eggs, and all our beef and pork is California sourced. We serve wild, not farmed salmon. Open for breakfast lunch dinner everyday. Come visit us and see how every day can be gourmet.

Heyday Café ** 325 Main Street Placerville | 530-626-9700

Z Pie 3182 Center Placerville Drive Placerville | 530-621-2626

Cuppa Coffee and More ** 442 Main Street Placerville | 530-626-9600

54 stylemg.com - April 2013

Allez! ** 6180 Pleasant Valley Road El Dorado | 530-621-1160

• ITALIAN Papa Gianni’s Ristorante ** 3450 Palmer Drive Cameron Park | 530-672-2333

• JAPANESE Kobe Sushi & Grill ** 3300 Coach Lane, #C-1 Cameron Park | 530-672-9210 Shilla Sushi Bar 2943 Paul Bunyon Road Placerville | 530-644-5047

• MEXICAN Cascada Restaurant 384 Main Street Placerville | 530-344-7757 Casa Ramos ** 6840 Greenleaf Drive Placerville | 530-622-2303 Que Viva ** 3300 Coach Lane Cameron Park | 530-577-3330

• SEAfood Powell’s Steamer Co. & Pub 425 Main Street Placerville | 530-626-1091

• THAI Taste of Thai 1160 Broadway Placerville | 530-621-9559

If we’ve omitted your favorite restaurant or you find an error, let us know: info@stylemg. com.

For more restaurant listings in the El Dorado County Foothills and surrounding areas, visit our Web site at: stylemg.com and click on our extensive restaurant guide.

• on the menu • Sample Menu Selections Burgers Burger Cheese Burger Bacon Burger Jalapeño Burger Chili Cheese Burger Hawaiian Burger Bleu Cheese Burger Western Burger

Jr. 3.25 3.75 4.25 4.35 4.55 4.99 3.75 4.99

Reg. 4.25 4.75 5.25 4.35 5.55 5.99 4.75 5.99

Dbl. 5.25 5.85 6.50 5.85 6.55 6.99 6.75 6.99

Stuffed Burgers

1/3lb 5.99 1/2lb 6.99

Bacon Bleu Cheese, Bacon Cheddar, Mushroom Swiss, Jalapeño Cream Cheese

Western Stuffed

1/3lb 6.50 1/2lb 7.50

with Bacon and Cheddar

Burger Barn 6404 Pony Express Trail • Pollock Pines 530-344-7167 Indoor & Outdoor Dining • Dine In or Take-out

Best stuffed burgers in town!

Employee voted Number #1 in customer service two years in a row.

French Fries Fries

Small 1

Large 2

Add Garlic or Cheese for .75

Beer Battered Fries 2.90 Sweet Potato Fries 4

Chili Fries 4.25

Hot Sandwiches / Cold Sandwiches Pastrami/ Roast Beef 5.95 Patty Melt 4.75 Ham & Cheese 4.50 French Dip 6.25 Philly 6.50 B.L.T 4.75 Reuben 6.25

Other Favorites Fish & Chips

2pc 7.99 4pc 9.99 Jalapeño Poppers 3.25 Zucchini 3.25 Onion Rings 3.25 Mozzarella Sticks 3.99 Chicken Nuggets 3 Small Salad 3 Deep Fried Mushrooms 3.25

Shakes over 30+ Flavors

Burgers, sandwiches, fish & chips, shakes, beers, espresso and more.

Sun-Mon 11-5 • Tues-Sat 11-7

Shakes 1 flavor 3.25 Each additional .25 Barn Blizzard 4 Oreo, M&M, Butter Finger

Sample Menu Selections Breakfasts

Lunches

Brockwurst and Eggs

9.50

Broken Arrown Ranch all-natural boar sausage served with golden brown herb potatoes, grilled house-made rosemary bread, and two eggs cooked to order

Mountain Joe’s Biscuits and Gravy

8.95

Entrées

Appetizers

Pan seared fresh Scottish salmon filet, served with crispy, golden brown latke, seasonal al dente vegetables, cilantro pesto, and crisp Meyer lemon-shallot relish

8

Halved artichoke stuffed with sun-dried tomatoes, capers, fresh herbs, and cubed sourdough bread. Roasted in our pizza oven and served with a lemon aioli and Meyer lemon vinaigrette

Warm Spinach Salad

10

Lightly wilted baby spinach tossed with pickled red onion, wild mushroom ragout, green apple matchsticks, almondbrown sugar brittle, and smoke-cured bacon vinaigrette

3275 Coach Lane • Cameron Park 530-676-2969

12

Fresh made dough brushed with garlic infused olive oil and topped with tomato confit, Asiago, Romano, Provaline, and Mozzarella cheeses and roasted garlic bulb drizzled with olive oil

Two country-style biscuits served with a side of creamy chicken velouté, herb potatoes, an all-natural house-made pork sausage patty, and two eggs cooked to order

Stuffed Artichoke

ZacJack Bistro

Roasted Garlic Flatbread

Crispy Sautéed Salmon

Boneless Beef Short Rib

17.50

16.50

Beef short rib braised in red wine, house-made beef stock, mirepoix, and herbs, and served over Yukon Gold mashed potatoes and seasonal vegetables with a Bordelaise sauce and crispy onion strings

Desserts Gateau Saint Honore

6

Pate choux pastry filled with vanilla crème patisserie and garnished with whipped cream and a caramelized sugar cream puff. Inquire about available flavors

Hours: Open 8 a.m., 7 days a week serving breakfast, lunch and dinner

Sample Menu Selections Appetizers Calamari Fritta

Entrées 10.95 (small), 13.95 (large)

Bruschetta

Ravioli

7.50

14.95

Tomatoes, onions, garlic and basil dressed with olive oil, served with toasted bread

Our homemade meat filled ravioli, served in a meatsauce

Sausage & Peppers

Mussels, shrimp and scallops, served in a light cream sauce over linguini

8.95

Meatball

Frutta di Mare

19.95

Pollo Francesco

17.95

Chicken breast, artichoke hearts and mushrooms, served in a cream sauce

Lunch Sandwiches 6.50, 6.95 with cheese

Our homemade meatballs, topped with meatsauce

Chicken Parmigiana

3450 Palmer Dr. Ste. 1 Cameron Park Inside Bel Air Shopping Center 530-672-2333 • papagiannis.net Reservations Recommended

15.95

Vodka, cream and chillies blended in a marinara sauce, served over semolina wheat pasta

Sliced sausage links, bell peppers and potatoes, sautéed in olive oil

Papa Gianni’s Ristorante

Gnocchi alla Vodka

Deep fried calamari, served with a spicy marinara dipping sauce

7.50

Vitello Saltimbocca

Chicken breast, topped with marinara sauce and melted mozzarella

Desserts

Italian Submarine

Tiramisu

7.50

Toscano salami, pepperoni, coppacola, provolone, lettuce, tomatoes, onion, mustard, mayonnaise and vinaigrette Hours: Tues-Thurs: 11am - 2pm; 5pm - 9pm Fri: 11am - 2pm; 5pm - 10pm • Sat: 5pm - 10pm Sun: 5pm - 9pm • Closed Mondays

SPECIAL ADVERTISING SECTION

21.95

Veal cutlets, sautéed in white wine then layered with proscuitto, provolone and mushrooms

6.50

Lady finger cookies dipped in espresso and layered with a marscapone whipped cream

Cannoli

4.95

Italian pastry filled with creamy ricotta, rum and chocolate

April 2013 – stylemg.com 55

taste Puerco Pibil From Flavors of Belize: The Cookbook Recipe by Chef Sean Kuylen (McNab Publishing, 2012, $47.95)

• • • • •

5 lb. pork shoulder or pork leg, bone-in 1 head garlic 1 1/2 tbsp. salt 2 tsp. cumin 1 1/2 tsp. allspice 1 1/2 tbsp. freshly ground black pepper 2 tbsp. red recado, diluted to form paste 1/2 cup sour orange juice 2 medium onions, quartered 2 medium green bell peppers, quartered 1/4 cup cilantro, minced Smoked banana leaves

Preheat oven to 325 degrees. Pierce pork with knife and insert garlic cloves all around. Mix all dry ingredients; combine with recado (diluted in orange juice) and coat pork. Marinate overnight.

Place pork in large roasting pan lined with banana leaves. Add onion, sweet pepper and place cilantro on top. Pour remaining marinade liquid and add more water to pan to approximately 1 inch high. Cover with banana leaves and seal tightly with foil. Bake for 5 hours or until meat is very tender and starts to release from the bone. Shred pork and serve on warm corn tortillas topped with pickled red onions or habanero salsa.

The pork can also be cooked in a slow cooker, on low, for 12 hours, or on high for 6 hours. Serves 8 Cochinita (small pig) pibil (to bury) literally translates to “buried whole suckling pig.” Traditionally, you should marinate the pork in the same manner, but cook the whole pig wrapped in banana leaves underground with fire wood and hot stones for hours until tender.

SHENANDOAH VINEYARDS 2010 SPECIAL RESERVE ZINFANDEL Zinfandel is a dark-skinned grape va56 stylemg.com - April 2013

dinner date Food and Wine for the Season riety, which has been widely cultivated in California since its arrival from Europe in the early 19th century. It wasn’t until the 1990s when Zinfandel was confirmed to be Italy’s Primitivo, which originally came from Croatia. Here in the Sierra Foothills, wineries are well known for producing great Zinfandels. One of those great Zins is the 2010 Special Reserve Zinfandel from Shenandoah Vineyards, a winery owned and operated by the Sobon family since 1977. The grapes for this wine are grown in one of the oldest vineyards in the area, Paul’s Vineyard (Paul Sobon is the winemaker); the vines were planted before prohibition and are very low producing.

This wine variety has been amazing for a long time, but the 2010 vintage is exceptional! It has intense fruit-forward flavors of ripe plum and cocoa, and is a bold mouth-filling wine that will go well with a variety of foods, including lamb, duck and this month’s flavorful pork recipe, Puerco Pibil. Have a taste of “old vine Zinfandel” for approximately $11 a bottle. Cheers!

—Richard Righton Owner, Bidwell Street Bistro in Folsom

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Wine bottle image courtesy of Sobon Estate & Shenandoah Vineyards; recipe and cookbook images courtesy of McNab Publishing.

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2 o o 4 – 2 o 1 3 t e n y e a r a n n i v e r s a ry

E L DORADO H ILLS

2013

10th annual El Dorado Hills

Art & Wine Affaire

Free Admission • Mother’s Day Weekend May 11 & 12 • 11 am – 5 pm • at El Dorado Hills Town Center Live Entertainment both days

Over 100 Fine Artists 20 El Dorado County Wineries each day

Saturday, May 11 11:00 a  Dance Performances 2:00 p  Rick Estrin & the Nightcats (Blues) Sunday, May 12 11:00 a  Over the Edge (Jazz) 2:00 p  Apple Z (Classic & Modern Rock & Pop)

pouring 12 – 4:30 p, $25 for one day’s tasting only; must be 21.

Beer Garden must be 21.

Event parking at Blue Shield of CA. 0 Event is rain or shine.

Event managed by

For more information, call (916) 802-6924 or visit www.eldoradohillsartaffaire.com

wordplay

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12 17

5 14

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24 31

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56 63

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outside adventures 1. Particular fever 5. Animals in the great outdoors 12. Make a knot 13. Certain cheer 15. Cool __ __ cucumber 16. Always; for____ 17. (see 42 across) 19. Something to go fly 20. Old English, shortened 21. Ready.... ___ .... go!

22. Owing 23. St. cousin 24. Mr. McMahon, for one 26. Fish group 29. Was far from a follower 32. Glides through the water 34. Sound meas.

35. Time past 36. Einsteinium symbol 38. Outdoor mallet game 42. (with 17 across) County Department: _____ and __________ 44. Already entered 45. 4 down color, hopefully 46. Short for left field 47. Bee dwelling 58 stylemg.com - April 2013

48. That girl 49. Lunch in a basket, perhaps 52. A ways away 53. Precipitate 54. Neither partner 57. Providence state (abbr) 58. Em follower 59. Get up and __!

61. Gary state (abbr) 62. Slower than jogging 66. The material world 68. End of day 71. Beauty is in the ___ of the beholder 73. Used opposite 74. Between la and do 75. Myself 76. Likely 78. Possess 79. Jaunting with a backpack 80. Hard-style, perhaps 81. Help to recall; ___ the memory

Down 1. Wander leisurely 2. Pizza or apple 3. “It’s been ______ - breaking heat...”

4. It can be artificial 5. Exciting rafting 6. Alight 7. Doctor of Science, for short 8. Boating destinations 9. “Go get it, boy” 10. Night before 11. Lags behind on the path?

14. Devoured lunch 18. Blushing 25. Archaeologist site 27. Something to gather around for warmth, cooking, stories and song 28. Ended 30. And so on (abbr) 31. Outdoor party with the grill 33. They’re sometimes snowcovered 34. Finished 37. Speedboat activity 39. Ending for Colorado or American 40. “Oh, how disgusting!”

41. Poetic for before 43. Glowing, like a star 46. Low pressure, shortened 50. Slender, open boat 51. Symbol for nickel

52. Certain wkdy.

55. Three __ __ match 56. Not in the expected direction 60. It isn’t an inside adventure 63. Precedes IOU 64. It’s propelled by a doublebladed paddle 65. Shooting range need 67. Often difficult journey 69. First in line 70. NE opposite 72. Pollution control acronym 74. Number to tango 75. Between re and fa 77. Short for transaction or train 78. Morning beverage initials — A Custom Crossword by Gail Beckman 702-869-6416 customcrosswords.com

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Find the answers to this crossword after the 1st of the month at stylemg.com.

Photo © Dudarev Mikhail/fotolia.com.

Across

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escape

discover saratoga Small Town Charm, Big City Amenities

by Barbara L. Steinberg 60 stylemg.com - April 2013

few distractions to bring you back again and again.

UNWIND AND SNOOZE A one-time motor court, Saratoga Oaks Lodge has shed its cocoon and turned into a beautiful butterfly. From a single-queen room to two-room suites, it’s the ideal hibernation destination. Newly constructed “tree house” bungalows accommodate couples or groups—the perfect haven to chill out following the day’s escapades.

In-room whirlpool bathtubs and steambath showers help you find your bliss, while amenities—including a microwave, mini-fridge, coffeemaker, free Wi-Fi and continental breakfast—abound. Shaded by majestic oaks, balconies and garden patios are a joy any season.

Need further relaxation? An easy stroll leads to the full-service Preston Wynne Spa. Indulge alone or in pairs, while unwinding in the lounge or on the curtain-draped balcony. Staff comfort and fulfill your every need; for parties of two or more, ask about the duetto suite and spa packages.

Fully de-stressed, pour yourself into village wine tasting rooms Cinnabar Winery, Big Basin Vineyards, Uncorked and M4 Michaud & Martella. Nothing goes better with wine than luscious, handcrafted chocolates; luckily this sinful pleasure is close enough to see and taste at Saratoga Chocolates.

VINEYARDS, VIEWS AND PERFORMING ARTS

C

Winery.

Photo courtesy of The Mountain

View from The Mountain Winery

alifornia’s byways never disappoint; interstates and boulevards wind their way through the outskirts of San Jose to Big Basin Way and Saratoga Village. The small-town charm and pedestrian-friendly “main street” beckons visitors to walk and explore Sara-

toga’s finest dining, day spas, wine tasting, art galleries, and fabulous retail shops.

Close by, performing arts venues provide astounding entertainment, including yearround and seasonal top-name performers.

Historic gardens, hiking, horseback riding, wineries and breathtaking views are just a

On the edge of the Santa Cruz Mountains, zigzagging and sometimes precipitous roads lead from Saratoga Village to stunning vistas, hidden gardens, a captivating villa and chateau, vineyards and tasting rooms. Be swept away by the magic!

Arriving at the regal Mountain Winery, you immediately understand why Paul Masson—the original owner—called it his “vineyard in the sky.” Views of the Santa Cruz Mountains and Silicon Valley below are inspirational, while a sacred feeling exudes within the winery’s inner sanctum. A Saratoga landmark since the early 1900s, the summer concert series, world-class wines and cuisine catapult Mountain Winery to the top of your bucket list!

Just a few miles away, sequestered on a hillside, the Mediterranean-style Villa Montalvo is another Saratoga jewel. The 175-acre estate—now Montalvo Arts CenApril 2013 - stylemg.com 61

Villa Montalvo

Preston Wynne Spa

visitors wander the gardens and meditate on benches overlooking the koi pond or bamboo forest. Hakone also conducts a number of their own events, including tea ceremonies and Maturi (a spring festival), slated for May 19.

The 28-acre organic Cooper-Garrod Estate Vineyards and Garrod Farms is an experience like no other. Just minutes from the Saratoga Village, enjoy scenic horseback-riding adventures through the vineyards and Mid Peninsula Open Space Preserves, followed by wine tasting in the historic fruit house.

FEASTING

Mountain Winery Saratoga Chocolates

Bella Saratoga Restaurant

Located in a stunning Victorian house, Bella Saratoga Restaurant serves superbly prepared Italian fare in an intimate setting.

Plates of award-winning pastas, local vegetables, fresh fish, filet mignon and pizzas are bountiful, so come hungry. Fronted by a lovely covered patio, ask about dining al fresco in spring and summer.

Haute cuisine? Haute décor? The Michelin-rated Plumed Horse is exactly that. The ambiance exudes chic elegance and comfort. Draped in golden light and warm woods, dining rooms are exquisitely decorated—a true visual feast. Feel free to roam and ogle the towering wine cellar housing more than 1,800 wines from around the world. But brace yourself! You are about to be treated to gastronomic artistry. Every berry, vegetable, meat, fish, wild game, sauce and dessert is painstakingly plated. Chef/owner Peter Armellino’s classic French style will captivate your palate.

BEFORE YOU LEAVE

Saratoga Oaks Lodge bungalo

ter—offers extraordinary performing arts programs, year-round concert series, miles of woodland hiking trails and formal and informal gardens. Go in search of Sculpture on the Grounds—a multifaceted installation of works of art.

Enjoy the music of waterfalls and Mother Nature at her finest at Hakone Estate & Gardens. Influenced by Buddhist and Zen cultures, this ever-changing landscape presents something new each 62 stylemg.com - April 2013

Hakone Estate & Gardens

season. In spring and summer, multihued wisteria, azaleas and rhododendron await; delicate maples show their best fall colors; and winter brings a wall of camellias.

The oldest Japanese and Asian estate garden in the Western Hemisphere, it is also a treasure of the National Trust for Historic Preservation. More than 18 acres,

Cyclists adore road trips up Highway 9 into the Santa Cruz Mountains. At Blue Rock Shoot, a wide selection of fresh-roasted coffees and specialty drinks make this a perfect rise-and-shine locale for a morning wander or post-bike ride hangout. Live music and comedy nights are also popular here. If memories aren’t enough, Deja & Co. Exquisite Jewels provide the definitive memento. A collection of jewelry from around the world and house-designed pieces are lavishly displayed for your viewing pleasure.

•

FOR MORE PLACES TO ESCAPE to, VISIT STYLEMG.COM.

Preston Wynne Spa photo courtesy of Preston Wynne Spa. Villa Montalvo courtesy of Bahara Emami. The Mountain Winery photo courtesy of The Mountain Winery. Saratoga Chocolates photo courtesy of Barbara L Steinberg. Bella Saragtoga Restaurant photo courtesy of Barbara L. Steinberg. Saratoga Oaks Lodge Bunglaow photo courtesy of Barbara L Steinberg. Hakone Garden Moon Bridge and Koi Pond photo courtesy of Barbara L. Steinberg.

escape

introducing

NAR Fine Carpentry, Inc. 4420 Town Center Boulevard Suite 130, El Dorado Hills 916-941-0775 narfinecarpentry.com

Nar Bustamante Do you know that our editorial is not paid for, nor can it be purchased? In fact, our Introducing and Dine reviews are not paid advertisements. If you’d like your business profiled, please email Wendy Sipple at wendy@stylemg.com. Once we determine when your business will be featured, we will contact you to schedule a time to come out and take a photograph. Thank you!

64 stylemg.com - April 2013

Describe your business. Did you find it, or did it find you?

We found each other! I’ve been a fine carpenter my whole life and love working with kitchens and cabinetry. Over the years, I’ve developed bringing complete quality and value into my clients’ homes. Now I’m an award-winning designer.

How are you involved with both the community and your customer?

I love my community! Everything I do is in the best interest of my customer. My clients have given me so much over the years, and all I want to do is give more back.

Where do you go when the going gets tough?

My wife—she is the best spiritual advisor one can have.

What’s your biggest job perk?

I love seeing my designs built. It’s very satisfying to design a kitchen and then to build it! After, when it’s complete, I love spending time photographing it.

What’s your favorite childhood memory?

I used to love going on long walks with my grandfather and hearing his stories from when he was young.

If you could meet someone living or dead, who would it be and why?

The Dalai Lama for infinite wisdom; Pablo Neruda to put all my words into a poem; Leonard Cohen to put all my words into a song.

What’s your favorite local event that you go to?

I love going to all of the local farmers’ markets around the Sacramento area; I love the smell of fresh organic fruits and vegetables.

If you could be any other profession, what would it be?

A food critic—I love to eat and talk about it.

And finally, customer service is…?

At NAR Fine Carpentry, customer service is exceeding our clients’ expectations with professionalism, quality, innovative designs and products, and a seamless experience with their home investments. We are who we are because of our wonderful clients!

Photos by Dante Fontana.

Describe your business. Did you find it, or did it find you?

LaMae is a full-service salon, spa and boutique—providing a comprehensive array of personal hair care and beauty treatments to satisfied clients in a relaxing and modern environment. LaMae was a dream of owners and mother and daughter team, Ashley and Pat Thornhill, for a long time. The name “LaMae” is actually a combination of Ashley and Pat’s middle names (Lauren and Mae). It was always our goal to bring a salon and spa to Cameron Park that offered more than just a haircut or brow wax; we wanted to actually serve the community.

How are you involved with both the community and your customer?

Our mission statement is to provide empowerment through beauty and health. Our goal is to enter the school system and hold classes for our younger generation of girls so they can feel beautiful in their own skin. We will also be active as sponsors in local sports venues and take part in many charitable functions.

Pat and Ashley Thornhill What life accomplishments are you most proud of?

Succeeding in our dream of opening a salon. Ashley specifically is very happy to own her own business before the age of 30. Her dad always told her that the unfortunate fact of life LaMae Salon & Spa is that this is a man’s world, and the best way to defy those rules is to “own the store.”

4062 Flying C Road, Suite 47 Where do you go when the going gets tough?

Cameron Park Attending church on Sundays is a great way for the whole family to wind down and focus 530-387-4101 on the important things in life. lamaesalonspa.com What’s your favorite local event that you go to?

Dueling pianos night on Wednesday’s at Reunion Nightclub in El Dorado Hills.

And finally, customer service is…?

Customer service should never be a complicated matter. Our number one goal is to serve, and the customer always comes first in every way—before, during and after his or her service. We stand by this and expect nothing less.

Shop the Foothills

MANUAL THERAPY providing

FUNCTIONAL Rehabilitation

www.HandsOnHealer.net Michael Clifford • 916-337-6045 Folsom

eleven handmade crafts

1234 G Broadway Placerville 530.644.1172 Mon-Fri 10-6 Sat 10-5

hounding the pavement Adventures in Dog Walking

by Tom Mailey

I

f you’ve ever seen a five-year-old learn it’s Christmas morning, or they are going to Disneyland and all they have to eat for the whole trip are candy canes and cake, you might see the kind of reaction my dogs have every time I utter the word walk.

They could be dead asleep, two rooms away, but when I say walk, they’ll come bounding up to me like the next contestants on The Price Is Right. I’m actually bracing myself right now just typing the word, because I’m not so sure they can’t read my mind.

We have two dogs. Bella is a sevenyear-old chiuweenie. When she hears walk, she’ll rear back repeatedly on her hind legs, her front feet pawing at the air like a miniature version of the Lone Ranger’s horse. Instead of the God-awful sweaters my wife sometimes makes her

wear, I think she should have a little custom-made saddle.

Bella isn’t a ball-chasing kind of dog.

I’m not sure if that’s because she’s too stupid, or too smart. Her idea of fun is hitting the empty field behind our neighborhood, where I unclip her to do what she loves most: protect the world from dangerous jackrabbits and pheasants of ill repute. With her nose to the ground she takes off through the brush—until the culprits are flushed from their tangled hideouts. More than once I’ve had the holy living crap scared out of me when a long-eared rabbit or colorful bird suddenly explodes from a clump of grass in front of me to escape our hoagie-sized hellhound. Bella will chase the animal for a few yards before halting with her diminutive chest puffed out and rather smug look on her face. Then she’ll glance

back; I can’t tell if she’s thinking “You’re welcome” or “Did you see that? That was awesome!” Probably both.

Diamond, on the other hand, is our elderly white lab. She’s going on 14 now, which is pretty much “assisted living” in dog years. Diamond used to get as worked up as Bella before a walk. Her tail would wag so hard it became a happy weapon that bruised shins and knocked knick-knacks from end tables. Now, even though she’s got arthritis and more lumps than a beginner’s mashed potatoes, she still likes to go. At the sound of the word she’ll pad over to me gingerly, her tail flitting back and forth with as much enthusiasm as she can muster and an expression on her face that can only be described as grateful.

If she were a person, Diamond would need a HurryCane. But boy, back in the day, she could outrun the wind. Unlike Bella, she lived to chase a ball. I had one of those tennis ball flinger-things that could rocket the ball 75 yards away with ease, and she could almost reach it before it stopped rolling. Then she’d gallop

Bella and Diamond at play

back, her ears flapping behind her like two flags in a windstorm, and plop it at my feet. That could go on for hours. As she got older, the catch sessions grew shorter until gradually, sniffing became her new hobby. Getting to the field as quickly as possible is no longer important (she used to pull our boys on skateboards like a suburban sled dog). Now all she wants to do is stop and smell the roses…and the lawns, the fire hydrants, the neighbors’ car tires. And pee on most of them too, which I guess is dog for “DiaMoNd Wuz HeRe.” In fact, I should take them for a walk right now. Or maybe, all this time, they’ve been taking me.

•

Diamond

VISIT STYLEMG.COM FOR MORE TOM’S TAKES. 66 stylemg.com - April 2013

Bella

Catch Tom on the Pat and Tom Morning Show on New Country 105.1; or email him at tnvmailey@gmail.com.

Photos courtesy of Tom Mailey.

tom’stake

“The Uncensored Message that My Wife Asked Me Not to Write…”

Dear friend, Well, at first, my wife asked me not to write this. We had a big discussion about it. Finally, she understood what I was trying to do, and actually helped me write this letter to you.

Here’s the thing. In my office, most of the people that come in to see me tell me they’ve “tried everything.”

They’ve had “every” test, wound up with huge medical bills, and are still no better off.

Often, they’ve been subjected to medications that have only served to temporarily mask symptoms.

That’s not what most people are looking for.

might never regain feeling again in her left leg.

A friend of mine convinces me to give his doctor a try. This new doctor does an exam takes some films, and then ‘adjusts’ my wife’s spine (he tells us there is compression in her body creating pressure on the nerves that are affecting her legs.) The adjustment is very gentle, and post exams and films are taken to assure the adjustment is successful.

Health, or the lack of it, very often has simple causes, and very reasonable corrections.

That’s what I’m going to tell you about.

But, before I tell you more, let me On the way home from our visit tell you something about me… my wife states that she felt At the time, I’m about to become a tingling in her legs! Oh, did I brand new father. For nine months mention that this doctor is a my wife and I are excited and a bit chiropractor? Within a few short nervous to meet our unborn months, she has full use of both daughter. Then it happens, my legs. I’m so impressed with the wife is having complications so the results, and the other ‘miracles’ doctor induces her one month that are shared with us at his early. The labor is exhausting and office, that I eventually went to the cord is wrapped around my chiropractic school myself. And daughter’s neck. With no time to that’s how it happened! spare, the doctor delivers our baby by way of forceps. Our newborn is Back to what my wife (at first) lifeless when we first meet her, and didn’t want me to write. It’s that my wife is physically, mentally, chiropractic is one of the biggest and emotionally spent. “secrets” in health care. Few people (relatively, only 10% have After a week in the intensive care been to a chiropractor) know unit my daughter, Aislyn, is well about it. And many of the rest enough to go home. Sadly, my could be helped if they only knew wife is not doing well. She has the true story. My wife could have limited use of both of her legs and been confined to a walker or is checked out of the hospital with possibly a wheelchair had we not a walker. Our lives become a been encouraged to seek challenge as she cannot carry our chiropractic care. So, I often feel baby from room to room, and I am like shouting it from the away most of the day. The doctor’s mountaintop! Is that at the hospital are perplexed so “professional?” Well, maybe it is, they refer us to a neurologist. We or maybe not. But, I’ve decided left with a grim prognosis that she people should know.

Many of my patients travel well differently to care, but we get over an hour each way to see me terrific results. It’s that simple! for various problems like: Exciting Offer-Look, I know you’re smart. You want to get to  Headaches the cause of your problem, and not  Migraines just cover it up with drugs. When  Chronic pain you are one of the first 20 people  Neck pain to call and schedule a new patient  Shoulder/arm pain exam (by April September 2012) 30th,28,2013  Whiplash from car you’ll receive that entire exam for accidents $37. That includes x-rays, a  Backaches computerized postural analysis  Numbness in limbs and a detailed report of findings.  Athletic injuries The whole ball of wax, and, there Just to name a few… are no hidden fees. But, call right away because we expect to be Here’s what some of my flooded with calls as this exam patients had to say: normally costs $275.

Again, there’s only 20 of these slots, so After my first adjustment, it don’t miss out and call today (by law, this offer excludes was like the floodgates were open. . I have been twisted up Medicare/Medicaid recipients.) for over 20 years and for the Great care at a great fee…Please, I first time I am moving in the hope that there’s no right direction. misunderstanding about quality -Sam W of care just because I have a lower exam fee. You’ll get great care at Dr. Hassey’s technique proves I a great fee. My qualifications…I’m didn’t have to be in pain for the a Summa Cum Laude graduate of Palmer College of Chiropractic. rest of my life. I was able to get I’ve been entrusted to take care of back to the active life I enjoy. tiny babies to pro athletes that -Toni S. you may know. I just have that low exam fee to help more people who As amazing as this may sound, I need care. have been symptom free since my first visit!

My assistant is Kristen Katie and she is a -Greg G. really great person. Our office is both friendly and warm and we try our best to make you feel at After many years of major home. We have a wonderful shoulder pain, I saw Dr. Hassey service, at an exceptional fee. Our and after a few corrections the office is called NUCALI SPINAL constant pain was gone.

CARE and it’s at 1200 Suncast -Tod J Lane, El Dorado Hills, CA. Our phone number is 916-626-4300.

I have more stamina, am less Call Kristen Katie today for an stressed and I have increased appointment. We can help you. energy.

Thank you and God bless.

- Tantra M. -Matthew Hassey, D.C. Several times a day patients thank me for helping them with P.S. When accompanied by the their health problems. But I can’t first, I am also offering the second really take the credit. The truth is family member this same that I’ve never healed anyone of examination for only $10. anything. What I do is perform a specific spinal adjustment to remove nerve pressure, and the body responds by healing itself.

Of course, all people respond

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