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E-Menu Pantai Grill

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Midday Dining

Appetizer

Butcher’s Block From Charcoal Pit

Our House-Grown Farm-to-Table Hydroponic Salad Indoor-Grown in Partnership with BoomGrow. Hydroponic Rocket Salad

Black Angus Ribeye 260gm Wagyu Striploin MB5 250gm 85

Select 1 Sides and 1 Sauce for Any Butcher Block Cuts

Rocket Leaves, Blueberry, Shaved Parmesan, Pine Nuts, Infused Aged Balsamic

Sides:

Blue Scotch Kale Salad

85

Grilled Avocado Swiss Chard Salad

90

Roasted Heirloom Beetroot, Wood Oven Roasted Potato, Roasted Portobello Mushroom, Grilled Savoy Cabbage, Truffle Fries, French Fries

Blue Cheese, Red Apple, Maple Pecans, Pomegranate, Orange Dressing

Grilled Avocado, Guacamole, Swiss Chard, Red Onion, Sun Dried Tomatoes, Vinaigrette Add on: Andaman Tiger Prawn

Tatsoi and Field Pea Salad with Sesame Salmon

275 390

Sauces:

Chimichurri, Grain Mustard Jus, Garlic Lime Fresh Oregano, Capsicum Chermoula, Chili Garlic Balsamic, Sambal Tomato

110

Main

120

Tatsoi Greens, Field Pea Shoots, Smoked Salmon, Sesame Dressing

Wagyu Beef Burger

130

Char Grilled Chicken Leg

150

Andaman Red Snapper Fillet

150

Wagyu Patty, Emmental Cheese, Milk Bun, Tomatoes, Beef Bacon, BBQ Aioli, Onion Marmalade, Truffle Mushrooms, Fries

Tuna Poke Bowl

120

Gambas Al Ajillo

120

Marinated Tuna, Edamame Beans, Avocado, Red Radish, Mango, Ikura, Sesame Dressing

Boneless Chicken Leg, Pineapple, Lemon, Olives, Grilled Organic Red Corn, Grilled Broccolini

Grilled Vegetables, Garlic Lime Sauce, Fries

Andaman Tiger Prawn, Garlic, Herbs, Smoked Paprika, Chilli Toasted Baguette

Andaman Jumbo Tiger Prawn

Hydroponics Garden Green Salad, Citrus Dressing, Fries

200

Grab A Bite

Herb Lamb Cutlet

290

Homemade Guacamole

95

Roasted Beetroot, Balsamic Portobello Mushroom, Chermoula

Charcoal Grilled Tortilla Chicken Wrapped

115

Sweet Finish

Local Sweet Potato Chips, Corn Chips, Guacamole

Tortilla Bread, Spiced Chicken, Bell Pepper, Melted Cheese, Garlic Aioli, Cajun Fries

Yuzu Cheesecake

50

Coconut Sphere

50

Velvet Ice Cream Cake

50

Pineapple Tart Tatin

50

Crunchies Chocolate Brownies

60

Gelato (Single/Double Scoop)

15/25

Seasonal Sliced Fresh Fruit Platter

60

Creamy Yuzu Cheesecake, Peach compote

Andaman Red Snapper Tacos

120

Young Mango Salad, Avocado, Coriander

Pulled Beef Tacos

Coconut Mousse, Coconut Jelly, Moist Chocolate Cake, Dark Chocolate Glaze, Passion Sorbet

120

BBQ Braised Beef, Tomato Salsa, Sour Cream

Red Velvet Cake, Chocolate Ice Cream, Strawberry Ice Cream, Vanilla Ice Cream

Wood Oven Pizza Caramelized Onion and Feta Cheese Pizza

120

Burrata Margarita

130

Mozzarella Cheese, Onion Marmalade, Feta Cheese

Burrata Cheese, Tomato Coulis, Mozzarella, Basil

Caramelized Pineapple, Infused Mango and Passion Fruit, Flaky Puff Pastry, Coconut Ice Cream

Crunchies Layered, Vanilla Ice Cream

Pepperoni Pizza

Tomato Coulis, Mozzarella, Beef Pepperoni, Parmesan

Seafood Marinara Pizza

Tomato Coulis, Mozzarella Cheese, Andaman Tiger Prawn, Calamari, Mussel, Salt Cured Anchovies, Capers

Forestière Pizza

130

Vanilla, Rich Chocolate, Coconut, Mango, Strawberry Cheesecake

130

Assorted Seasonal Tropical Fruit, Lime 140

Tomato Coulis, Wild Mushrooms, Arugula, Olives, Beef Bresaola, Aged Balsamic Vegan

Vegetarian

Sustainable Dish

Signature

Chef Favorite

Healthy

Nuts

Shellfish

Dairy

Please let us know if you have any special dietary requirements, allergies, or intolerances. Prices are quoted in Malaysian Ringgit (MYR) and inclusive of all prevailing taxes.

Gluten

Spicy


Evening Dining

Butcher’s Block From Charcoal Pit

Appetizer

Wagyu Striploin MB5 250gm Black Angus Ribeye 260gm Broiled & BBQ Beef Short Rib 380gm Ginger Honey Soy Oyster Blade Steak 220gm Slow Roast Beef Brisket 220gm

Our House-Grown Farm-to-Table Hydroponic Salad Indoor-Grown in Partnership with BoomGrow. Hydroponic Rocket Salad

85

Blue Scotch Kale Salad

85

Rocket Leaves, Blueberry, Shaved Parmesan, Pine Nuts, Infused Aged Balsamic

Grilled From Our Boat Catch (price by weight/100gm)

Blue Cheese, Red Apple, Maple Pecans, Pomegranate, Orange Dressing

Grilled Avocado Swiss Chard Salad

Andaman Lobster Andaman Red Snapper Seabass Local Pomfret Fresh Water Prawn White Prawn

90

Grilled Avocado, Guacamole, Swiss Chard, Red Onion, Sun Dried Tomatoes, Vinaigrette Add on: Andaman Tiger Prawn

Tatsoi and Field Pea Salad with Sesame Salmon

390 275 220 200 180

110 120

55 30 25 25 35 35

Select 1 Sides and 1 Sauce for Any Butcher Block Cuts

Tatsoi Greens, Field Pea Shoots, Smoked Salmon, Sesame Dressing

Sides:

Roasted Heirloom Beetroot, Wood Oven Roasted Potato, Roasted Portobello Mushroom, Grilled Savoy Cabbage, Truffle Fries, French Fries

Tuna Poke Bowl

Marinated Tuna, Edamame Beans, Avocado, Red Radish, Mango, Ikura, Sesame Dressing

Gambas Al Ajillo

120

Sauces:

Chimichurri, Grain Mustard Jus, Garlic Lime Fresh Oregano, Capsicum Chermoula, Chili Garlic Balsamic, Sambal Tomato 120

Andaman Tiger Prawn, Garlic, Herbs, Smoked Paprika, Chilli Toasted Baguette

Bocconcini and Tomato Salad

Bocconcini Cheese, Heirloom Cherry Tomatoes, Basil Pesto, Balsamic Glaze

Roasted Bone Marrow

Platter to Share (For 2 Persons) 110

Seafood Paella

450

120

Grilled Meat Platter

475

Seafood Platter

495

Short Grain Rice, Saffron, Andaman Tiger Prawn, Calamari, Black Mussel, Scallop

Grilled Sour Dough, Acar Swiss Chard Salad

Wagyu Striploin, Lamb Merguez Sausage, Chicken Thigh, Lamb Rack, Roasted Potato, Corn On Cob, Chimichurri, Grain Mustard

Sweet Finish Yuzu Cheesecake

50

Coconut Sphere

50

Creamy Yuzu Cheesecake, Peach compote

Coconut Mousse, Coconut Jelly, Moist Chocolate Cake, Dark Chocolate Glaze, Passion Sorbet

Velvet Ice Cream Cake

Red Velvet Cake, Chocolate Ice Cream, Strawberry Ice Cream, Vanilla Ice Cream

Pineapple Tart Tatin

Caramelized Pineapple, Infused Mango and Passion Fruit, Flaky Puff Pastry, Coconut Ice Cream

Crunchies Chocolate Brownies

Andaman Lobster, Andaman Tiger Prawn, Andaman Seabass, Andaman Calamari, Scallops Grilled Lemon, Mediterranean Vegetable, Chili Garlic Balsamic

Main 50

Wagyu Beef Burger

130

Char Grilled Chicken Leg

150

Herb Lamb Cutlet

290

Wagyu Patty, Emmental Cheese, Milk Bun, Tomatoes, Beef Bacon, BBQ Aioli, Onion Marmalade, Truffle Mushroom, Fries

50

Boneless Chicken Leg, Pineapple, Lemon, Olives, Grilled Organic Red Corn, Grilled Broccolini 60

Crunchies Layered, Vanilla Ice Cream

Gelato (Single/Double Scoop)

15/25

Seasonal Sliced Fresh Fruit Platter

60

Roasted Beetroot, Balsamic Portobello Mushroom, Chermoula

Vanilla, Rich Chocolate, Coconut, Mango, Strawberry Cheesecake

Assorted Seasonal Tropical Fruit, Lime

Vegan

Vegetarian

Sustainable Dish

Signature

Chef Favorite

Healthy

Nuts

Shellfish

Dairy

Please let us know if you have any special dietary requirements, allergies, or intolerances. Prices are quoted in Malaysian Ringgit (MYR) and inclusive of all prevailing taxes.

Gluten

Spicy


Beverage Selection

Champagne

Glass/ Bottle

Classic Never Dies

Billecart Salmon Brut Reserve, Mareuil-sur-Aÿ, France Pinot Meunier, Chardonnay, Pinot Noir

130 600

Daiquiri (Frozen / Shaken) Classic, Mango, Strawberry, Passion

Billecart Salmon Brut Rose Reserve, Mareuil-sur-Aÿ, France Chardonnay, Pinot Noir, Pinot Meunier

155 750

White Wine Vietti Roero Arneis, Piedmont, Italy Arneis

60

280

Domaine Chanson Viré-Clessé, Bourgogne, France Chardonnay

60

280

Craggy Range, Te Muna Vineyard, New Zealand Sauvignon Blanc

60

280

Rose Wine

The Mojito’s Classic, Mango, Strawberry, Passion Margarita (Frozen / Shaken) Classic, Mango, Strawberry, Passion Lone Ranger Tequila Anejo, Freshly Squeeze Lemon Juice, Rich Simple Syrup, Champagne Brut Rose

Pantai Special A refined tribute to New York’s Gilded Age and Mrs. Astor’s elite “Four Hundred,” this cocktail blends light, spiced, and dark rum for rich complexity. Angostura bitters add depth, while a splash of ginger ale brings a sparkling, champagne-like finish.

50

230

Catena, Mendoza, Argentina Malbec

60

280

Domaine Chanson, Bourgogne, France Pinot Noir

80 380

Effortlessly chic, this poolside-inspired cocktail blends rosé wine and vodka with fresh strawberry for a light, vibrant sip of summer romance.

Paul Jaboulet Aine Crozes-Hermitage Les Jalets, Rhone,France Syrah

80 380

Telaga No. 7

55

Nestled in the heart of Langkawi's rainforest, Telaga Tujuh—the legendary Seven Wells Waterfall—is believed to be blessed by forest spirits. Here, crystal-clear pools shimmer beneath the sun, while the fresh air carries notes of citrus and wild herbs, creating a place where nature renews the soul.

Red Wine

Sweet Wine Simkó Tokaji Aszú 5 Puttonyos, Tokaj, Hungary (5cl) Furmint, Sárgamuskotály (Yellow Muscat), Zéta

Free Spirit Cocktail

400

40

Virgin Pinacolada Fresh Pineapple, Coconut Cream, Freshly Squeeze Lime Juice

Inspired by the warmth of a tropical island, this refreshing sangria blends spiced rum, anise liqueur, white grape fermentation, and fresh tropical fruits. Juicy, vibrant, and effortlessly refreshing, it captures the essence of an island escape in every sip.

Basil Cooler Home Made Basil Syrup, Lime, Sparkling Water

Kilim Karst Sangria (Served as a Jug | +MYR 70)

Low Cocktails 0.5 - 1.2 ABV

60

Beermosa Beer, Orange Juice, Freshly Squeeze Lemon Juice Coco Sunset Coconut Water, Freshly Squeeze Lemon Juice, Gula Melaka, Sparkling Wine Pimm's Cup Pimm's no. 1, Lemonade, Slice of Seasonal Fruit

Hops, Wheat & Barley 20 30 30 32

25

Inspired by the dramatic beauty of Kilim Karst, this sangria blends añejo tequila, peach liqueur, fresh orange juice, and rich red wine. Bold yet beautifully balanced, it captures the warmth and character of a Langkawi sunset.

Coffee Espresso Cappuccino Cafe Latte Decaffeinated Local Kopi O’

29 29 29 29 29

H20 Fiji Water – 1 litre San Pellegrino Local Still Purezza, Sparkling Purezza

45 45 10

Fresh Juice

Fizzy Drinks Pepsi, Pepsi Light, 7-Up, Soda, Tonic, Ginger Ale

Inspired by the graceful bua daeng (red lotus), a symbol of beauty and serenity in old Siam, this cocktail blends red dragon fruit, lychee, and passionfruit with smooth vodka. Vibrant, refreshing, and elegantly balanced, it captures the spirit of the red lotus in every sip.

Tropical Sangria (Served as a Jug | +MYR 70)

Rosemary Ginger Home Made Rosemary Syrup, Lime, Ginger Ale

Beer on Tap

Cooper Cooler

Bua Daeng Punch

Virgin Mojito Classic, Mango, Strawberry, Passion

Heineken, Tiger

75

The 400

Roubine La Vie En Rose Organic, Cotes De Provence, France Grenache, Cinsault, Rolle

Heineken 0% Heineken Tiger Corona

65

25

Apple, Orange, Pineapple, Watermelon, Coconut

All cocktails are hand-crafted using freshly squeezed lemon or lime juice.

35


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