2017 wine gala program

- 18th Annual -

Pawleys Island Wine & Food Gala benefiting the Pawleys Island Festival of Music & Art

The Reserve Golf Club of Pawleys Island Thursday, October 5, 2017 7:00-10:00 pm

Welcome

Welcome to the 18th annual Pawleys Island Wine and Food Gala.

Thanks to the hard work of a lot of committee members and volunteers, you have the opportunity to taste over 80 wonderful wines, while enjoying the beauty of the Reserve Golf Club and the bounty of delectable hors d’oeuvres presented by our gracious and talented food vendors.

All the proceeds from this magical evening will benefit the Pawleys Island Festival of Music and Art. So, please take a minute to check out the fabulous vacations, jewelry, art and other items being offered in the Silent Auction.

And, remember that none of this would be possible without the generous support of the wine distributors and vintners you see here tonight. Not only do they provide us with all these wonderful wines for tonight, they also give you the opportunity to order your favorites at a very special gala price. Order forms are available at the registration table as well as at some tasting tables.

We hope that you have a wonderful evening and that you continue to support the Pawleys Island Festival of Music and Art with your generous donations and the purchase of tickets.

Delores Blount Festival Director

Agenda 7:00 to 10:00 7:00 to 10:00 7:00 to 10:00 7:00 to 9:30 10:00 8:00 to 10:30 9:30 to 10:00 7:00 to 11:00

Wine Tasting Connoisseur’s Corner Tasting Hors d’oeuvres & Dessert Tasting Silent Auction Reverse Drawing Winner Announced Check out for Wine purchases Check Out for Auction Items Cash Bar

Thank you‌

Pawleys Island Wine and Food Gala 2017 Sponsors

Tidelands Ford Lincoln Official Automobile Sponsor

Coastal Chevrolet Auction & Reverse Drawing Sponsor

Michael J. Hirsch Wells Fargo Advisors, LLC Wine Glass Sponsor

Pawleys Pediatrics & Adult Medicine Safe Drive Home

South Atlantic Bank Program Sponsor

The Citizens Bank Napkin Sponsor

Ted Chapman/Pat Bates Ticket Sponsor

Pawleys Island Bakery Dessert Tasting

SGA Architecture Entertainment Sponsor

Costa & Caffe Piccolo Wine Distributor Sponsor

Owens Liquors Connoisseur’s Corner Sponsor

J Peters Wine Distributor Sponsor

Pawleys Wine & Spirits Official Wine Retailer

The Pawleys Island Wine Gala would like to thank

The Reserve Golf Club of Pawleys Island for hosting our event and providing us with excellent service.

Pawleys Island Wine & Food Gala

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We would like to thank the Following Restaurants & Chefs for providing the delicious hors d’oeuvres Jacque Davis ~ Lowes Foods Shrimp and Grits with “Louie Andouille” Sausage from SausageWorks Chicken Grape Salad in Filo Cups from Chicken Kitchen

Greg Metcalfe ~ Southern Comforts Award Winning Shrimp & Grits served over a Pimento cheese Grit cake Meatloaf Meat Balls with a Pinot Noir Demi

Caryl Browner ~ ElJay Pretzels Warm Pretzel Bites with a Beer Cheese Dip

Chef Rick & Chef Ted Sea Jazz Catering at Murrells Inlet Seafood Vodka Cured Salmon Gravlax Various Homemade Pimiento Spreads Smoked Fish

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Michael Keough ~ The Lakes at Litchfield Pawleys Island Crab Cakes Pork Confit Crepes

Chip Purvis ~ The Reserve Golf Club Assorted Mediterranean Pintxos Crab & Smoked Salmon Crostini Potato, Tuna & Confetti Pepper Tortillas de Patatas Sausage with Grilled Peppers Oysters Mignonette

Daniel Cotton ~ Sea Captain’s House Pan Seared Scallops over Sweet Potato Risotto with Candied Bacon and a Apple Cider Balsamic Glaze Seared Striped Bass over Roasted Butternut Squash and Pumpkin with Red Pepper Grits and a Fresh Beet Coulis

Meg Lonon ~ Moe’s Original Bar B Que House Smoked Hot Link House Smoked Turkey

Max Goree ~ Pawleys Island Bakery Wild Mushroom Tarts Asparagus in Filo

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$5000 Reverse Drawing!

Your numbered ticket includes a chance to win $5000

In addition to the $5000 Grand Prize, other prizes will be awarded throughout the evening

Approximate Times: 7:30pm First Drawing

$100 8:00pm Second Drawing

40” Flat Screen TV 8:30pm Third Drawing

40” Flat Screen TV 9:00pm Fouth Drawing

40” Flat Screen TV 9:30pm Fifth Drawing

Re-Enter Your Number Into The Drawing 10:00pm Grand Prize Winner Announced $5000

The Grand Prize Winner of $5000 will be announced around 10:00pm.

Good luck to everyone and thank you for supporting the Pawleys Island Festival of Music and Art. 6

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Silent Auction!

Please plan to check out the wonderful Silent Auction items, all donated by the generous businesses and individuals listed in the next few pages.

You‘ll find some really unique items such as: Original Artwork

Oriental Rug

Handcrafted Articles

Photography and Photography Sessions

Hand Painted Violins Gift Certificates for Dining and Shopping Dinner’s for Eight, Six and Four Cocktail Party for 20 Flowers Home Décor Items 40” Flat Screen TV Pawleys Island Wine Gala

Incredible Jewelry Selection Rounds of Golf Sports Items Tours Pontoon Rentals Mini Vacation Packages Baskets Galore

All valued at $100 or more 7

We would like to thank the Following for providing the wonderful Silent Auction items: Accessory Cottage All Fired Up Angelo’s Steak & Pasta Applewood House of Pancakes Audubon Shop & Gallery B. Graham Interiors Bagel Café Barbara’s Fine Gifts Barnie Slice Art Bistro 217 Bonefish Grill Caledonia Golf Course Calla’s Florist Carefree Catering Carolina Car Care Celia Wester Clark’s Seafood & Chop House 8

Clearwater Car Wash Coastal Carolina University Coastal Wine Boutique Corky & Mary Raab Deborah Mandrell Design.by.Nature Details by Three Sisters Diamond Collection Fine Jewelry Dr. Jeffry Horowitz Elizabeth & Peter Eisenberg Fitness Edge Frank’s and Frank’s Outback Furniture & Mattress Gallery Graham’s Landing Pawleys Island Wine Gala

Gray Man Gallery Nikki Schaefer Greenskeeper Florist Original Hammock Shop Gretchen Downer Owl’s Nest Furniture Hanser House Oyster & Pearl Haute Hangar Pawleys Cottage Furniture Havana Cabana Pawleys Island Golf High Country Olive Oil Hobcaw Barony Pawleys Island Mercantile Island Bar & Grill Pawleys Island Wear Island Day Spa Piedmont Springs Interiors Jefri Lynn Chandler Penelope Hall Jerry & Cathy Herskowitz Reeds Jewelry John Angel Reserve Harbor Kathryn Bryan Yacht Club Metts Family Ron & Bonnie Eaglin Kudzu Bakery Ron Lavoie Lachicotte Realty La Tierra Rose Arbor Fabrics Lee’s Farmers Market RSVP Shoppe Lima Blue Rustic Table Linda Le Kinff Salt Water Creek Lorraine Dauphin Sandi Fitzgerald Michael Grant Savannah Bee Company Middleton Inn Sea Captain’s House Moe’s BBQ Sea Island Trading Co. Pawleys Island Wine Gala

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Sea Star Realty Seaside Framing Socialite South Strand Massage Clinic Southern Comforts Steve Dresser Stox & Co. Surf The Earth Sylvia Patterson Tara Grinna Taylor’s Boutique Tech Sentry

The Freckled Frog The Reserve Golf Club Total Tree Care True Blue Golf Course Two Sisters with Southern Charm Wachesaw Plantation Tennis Club Wayne’s View Photography Williams Flooring Wilson Lowry Wish Candle Zenobia Harper

The Pawleys Island Festival of Music & Art would like to extend thanks to this very energetic group of individuals.

Silent Auction Committee Susan Bryant

Erica Schneider

Helen Fleischman

Star Skotnicki

Mary Lou Gies

Sally Smith

Christy Hipp

Gay Stackhouse

Sophia McCallister

Vicki Strell

Leslie Moore

Sue Tonzola Celia Wester

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Over 95 wines from a very diverse group of wineries provided by Breakthru Beverage Jackson Family Wines Country Vintner Appellation Wines Elizabeth Spencer Wines Wine Sellers LTD Grapevine Distributors Grassroots Indigenous Selections The Piedmont Guy The New California Impero Wine Distributors Palmetto Fine Wines We would like to thank the above distributors and vintners for their generous contribution and support

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Wine Order Form Information After an evening of tasting wines and making notes throughout this program, you may now place an order for your favorites. All orders must be placed and paid for tonight by cash, check or credit card.

Order forms are available at check-out as well as some tasting tables.

Check-out is open all evening and is located at the entrance

Wine orders will be available for pick-up after 11 am on Friday, October 20, 2017 at Pawleys Wine & Spirits 10135 Ocean Hwy. Pawleys Island, SC 29585

Call Neil Cohen at 843-237-8106 if you have any questions.

2017 Wines

Table BREAKTHRU BEVERAGE I Jackson Family Wines ~ Jackie Andrus 1 2

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Benvolio Prosecco, Italy $13.00 $10.00 Vibrant on the palate, the crisp acidity acts as a counterpoint to the flavors of ripe citrus, fresh peaches, lemon, green apples and grapefruit.

Kendall Jackson Grand Reserve $19.00 $14.00 Chardonnay Lush tropical fruit intertwines with lemon, lime and floral notes.

Elegantly layered.

Jackson Estates Anderson Valley Pinot Noir $22.00 $17.00 The wine shows its cool-climate origins in bright acidity, accenting the rich flavors of blueberries, black cherries, cola and dusty spices.

La Crema Monterey Pinot Noir $17.00 $13.00 Flavors of red plum, raspberry and blood orange are underpinned by distinctive river stone minerality and savory umami character.

La Crema Rose $18.00 $13.00 Flavors of fresh red berries, watermelon and mandarin orange are complemented by undertones of minerality.

Jackson Estates Alexander Valley $28.00 $20.00 Cabernet Sauvignon The Alexander Valley Cabernet Sauvignon shows mountain intensity in its rich blackberry, black currant and cassis flavors.

Table BREAKTHRU BEVERAGE II Tom Moncrief 7 8 9

Grand Cassagne Rose $10.00 $8.00 Raspberry in color, with a ripe cherry, underbrush and mineral nose.

Shows tangy cherry and blood orange notes, with hints of spice.

Big Smooth Cab $18.00 $14.00 Flavors of blackberry cobbler, caramel and subtle spiciness pair beautifully with our signature stamp of oak.

Harken Chardonnay $13.00 $10.00 Think crème brulee and buttered toast, with a fresh finish.

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Eloaun Pinot Noir $20.00 $14.00 Ripe cranberry, a touch of spice and fresh Bing cherry create an inviting bouquet with a subtle earthiness.

7 Deadly Red Blend $16.00 $12.00 Full and rich with flavors of black cherry, currants, olive tapenade and exotic spices are rounded out with toasted oak notes on a lengthy finish.

Primaterra Pinot Grigio $10.00 $8.00 A well balanced, crisp, fresh, very lively fruity wine showing hints of apples and fresh flowers on the palate and a very clean, medium lasting soft finish.

Table BREAKTHRU BEVERAGE III Matt Smith 13

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Federalist Cabernet $18.00 $13.00 Lavish oak component makes this full-bodied wine very aromatic smoke, black pepper, cardamom - and also adds a spicy accent to the bold, ripe fruit flavors.

Quilt Cabernet $45.00 $34.00 A full-bodied wine with layers of complexity, concentrated black fruit and excellent balance Groth Chardonnay $27.00 $21.00 Long, cool fermentation in a mixture of old and new barrels give our Chardonnay layers of fruitiness and complexity that result in a wine very enjoyable when young or after several years of bottle age.

Robert Hall Paso Robles $22.00 $15.50 Cabernet Sauvignon Black currant and hints of cedar and spice along with cocoa aromas echoed by rich persistent flavors of plush ripe fruit, dark chocolate and anise are all supported by balanced rich velvety tannins.

Nielson by Byron Santa Barbara $16.00 $12.00 Chardonnay The palate is broad with guava cream, apple blossoms, mango and lime chiffon flavors.

Belle Glos Rose $20.00 $16.00 On entry, bright acidity enlivens the dense creamy orange note with layers of dried, tart apricot.

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Table COUNTRY VINTNER IV Appellation Wine Company ~ Sara Brewer 19

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Tangent Sauvignon Blanc, $15.00 $12.00 Paragon Vineyard, Edna Valley, CA 2015 This wine is bright and racy, with crisp flavors of green apple.

Mineral notes, lively acidity, and green grassy elements balance the wine nicely. It finishes long with a touch of lemon zest.

True Myth Chardonnay, $15.00 $12.00 Paragon Vineyard, Edna Valley CA 2015 Displaying aromas of pear, pineapple, tangerine and vanilla this classic Chardonnay from the Edna Valley shows flavors of tropical fruit, with a hint of minerality and a creamy texture. Refreshing acidity keeps the wine lively and fresh from start to finish, a signature of Paragon Vineyard, and is topped off with an excellent accompaniment of vanilla bean and toasted oak.

Baileyana Firepeak Pinot Noir, $23.00 $18.00 Edna Valley, California 2015 Aromas of dark chocolate, raspberry, dark cherry, blueberry, root beer and a touch of anise follow straight through the palate. Hints of white pepper and spice round it out nicely. The finish is long and filled with bright red fruits.

Paraiso Vineyards Pinot Noir, $18.00 $14.00 Monterey, California 2014 An exceptional wine, showcasing the union of six individual clones grown on the estate; 4, 115, 667, 828, 943, and 777. Each makes a particular contribution to the final blend; 4 and 115 offer Burgundian fruit freshness, 667 brings solid backbone structure and color intensity, 828 and 943 flesh out the palate with silky tannins and earthy aromas, while 777 adds dark berry aromas and a brambly component.

Cadre Pinot Noir, Architects Estate Reserve, $44.00 $33.00 Paragon Vineyard CA 2014 The aromas in this wine are complex and layered; mocha, cinnamon, dark red fruit, hazelnut, red licorice, earth and mushroom. This follows onto the palate, along with the brighter red fruit flavors and a note of candied red apple. The tannins are silky, and the medium body nicely compliments the supple mouthfeel.

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True Myth Cabernet Sauvignon, $20.00 $16.00 Paso Robles, California 2014 Pure Paso Robles, this rich yet smooth Cabernet is loaded with elegant aromas of blackberry, blueberry, pepper and cassis which lead to flavors of dark red fruits with hints of cedar spice, cocoa powder and caramelized oak. These persistent flavors create a long, lingering finish. While very accessible now, this wine will continue to evolve nicely for years to come.

90 Points September 2016 Wine Enthusiast - Editors Pick

Table COUNTRY VINTNER v Elizabeth Spencer Wines ~ Alicia Seay 25

Elizabeth Spencer Sauvignon Blanc, $17.00 $13.00 Mendocino, California 2016 Impeccable balance between appealing ripeness and refreshingly bright acidity that is characteristic of old vine, organically-farmed Mendocino fruit. Aromatic with sweet citrus and ripe stone fruits, while nuanced by minerality and slate, this is a style of Sauvignon Blanc as delicious as it is versatile.

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Elizabeth Spencer Rose of Grenache, $18.00 $15.00 Mendocino, California 2015 A seriously delicious dry rose, produced from a whole-cluster pressing of Mendocino Grenache that is farmed exclusively for this wine. Our rose is lush and exuberant, with generous ripe strawberry, melon and guava fruit, shaded by spicy zest and tangy minerality.

Elizabeth Spencer Grenache, $24.50 $19.00 Mendocino, California 2015 With a nod toward Rhone, we endeavor to capture the freshness, juicy snap and stony vigor of Grenache. Ours is also unmistakably laden with an abundance of California fruit: strawberries, spicy red currants and Bing cherries. A mid-weight wine with heavyweight intensity.

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Elizabeth Spencer Cabernet Sauvignon, $40.00 $31.00 Napa Valley, California 2014 Blended from the select vineyards of our grower partners in the finest Napa appellations to reflect a classic conception of the Valley as a whole, our Cabernet is balanced and approachable, affording real complexity in its youth. A core of black raspberry and dark plum is ornamented with nuances of savory herb, cocoa powder and cigar box. This is a focused and fresh cabernet.

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Table COUNTRY VINTNER VI Wine Sellers Ltd ~ David Koebley 29

Santa Julia Brut Rose, NV, Argentina $12.00 $10.00 An elegant and delicate pink color with violet hues. Red fruits such as strawberries, with a complex aroma due to the time in yeast. Creamy and fresh, good volume in the mouth. Well balanced with a long finish.

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2015 Santa Barbara Winery Chardonnay, $18.00 $14.00 California Due to the Maritime influence and warm southern CA conditions, this wine represents the best of both warm and cool climates - big fruit supported by oak with a backbone of acidity, resulting in a beautifully balanced Chardonnay.

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2014 Santa Barbara Winery $20.00 $15.00 SBC Pinot Noir, California Exhibiting flavors and aromas of black cherry, strawberry, violets, and black tea, this wine is the perfect red for light lunches on the patio, lazy afternoons picnicking in the shade, or an evening of hors d’oeuvres and aperitifs at the bistro

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2015 Tortoise Creek Zinfandel, California $13.00 $10.00 Our 2015 Zinfandel “The Chelonian” is 100% Zinfandel and has a lovely spicy, cherry like bouquet, bursting with ripe berry flavors. There are delicious notes of blackcurrant and plum with a lingering finish of vanilla and cinamon toast. The wine is perfect with spicy food, game or beef.

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2013 Carlos Serres Crianza, Spain $12.00 $10.00 Intense red fruit and spicy aroma with delicate liquorice hints. Complex, well-balanced while fresh and fruity.

2014 Zuccardi ‘Q Series’ Malbec, $19.00 $16.00 Argentina The grapes used for Zuccardi Q come from recognized micro-regions in the Uco Valley and selected old vinyeards. Dark violet, with shades of black. Great floral aromas with rich, ripe blackberry, plum and chocolate notes melted with blackcurrant and cassis display an excellent balance and freshness. A persistent and velvety finish.

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2014 Hope Estate ‘Basalt Block’ Shiraz, $15.00 $12.00 Australia Pepper and spice, with some blackberry undertones and cedary oak.

A smooth, juicy palate of intense berry fruits, spicy plums, and an underlying earthy savoriness. Balanced acidity along with integrated vanillin oak and soft silky tannins give the wine great mouth-feel and length.

2013 Jose Zuccardi Red, Argentina $44.00 $33.00 Mostly Malbec with 10% Cabernet Sauvignon. Refreshing and balanced on the palate, with notes of black raspberry and beautiful chalky minerality. 95 Points Tim Atkin Argentina Report.

Quinta de la Rosa Tawny Port, Portugal $17.00 $13.00 The aromas and flavors of fresh crushed raspberry and dark currant display some notes of ginger and mint. Features a crisp finish, with white pepper and spiced cherry details.

Table GRAPEVINE DISTRIBUTING VII John Hubbard 38

Mille Prosecco 2015, Veneto, Italy $11.00 $9.00 100% Prosecco from vineyards of the DOC, most of them in Treviso and Pordenone provinces. The grapes are softly pressed, the must is taken at low temperatures and the maceration is done with a cold controlled temperature for better extraction of aromas. Charmat method for the second fermentation for 40 days. The longer the fermentation the more the aromas are retained in the wine, the finer the bubbles and longer lasting.

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Domaine Sautereau Sancerre 2016, $19.00 $15.00 Loire, France 100% Sauvignon Blanc. David Sautereau is the young 11th generation winemaker for the family’s Domaine. Production of the wines is meticulous using the most modern winemaking methods to produce wines that show Sancerre’s traditional terroir while pleasing the novice and expert palates.

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Joseph Drouhin Macon Villages 2015, $15.50 $12.00 Burgundy, France 100% Chardonnay. Macon is a large terroir in the south of Burgundy, close to the Pouilly-Fuisse. The size of this region allows considerable freedom in selecting wines with different characteristics. Tasting note

by Veronique Boss-Drouhin - “The colour of the wine is bright and limpid. The nose is floral and fruity. Very straightforward and direct on the palate, as if biting into a grape. Fresh and light with a very pleasant after taste”.

Rose Infine Rose 2016, Provence, France $14.00 $11.00 Grenache Noir/Cinsault - “Rose Global Picks”, Wine Enthusiast, 7/1/16 “This wine comes from vines of the Mont Sainte-Victoire and close to the edge of the Aix-en-Provence region. The cool vineyard site helps the wine keep extreme freshness. Plenty of wild strawberry flavors are lifted by acidity and a refreshing citrus edge.”

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Argyle Pinot Noir 2015, $22.00 $17.00 Willamette Valley, Oregon Argyle Pinot Noir is blended for purity. The nose leans towards dark cherry, red raspberry and spicy earth, while the middle palate is lush and graceful. On the back end, the wine builds density and focus as the silky yet subtly firm tannins build into the long, energetic finish.

“Lithe and elegant, with pretty cherry and orange blossom aromas and long, harmonious flavors that glide along.” 90 Points Wine Spectator

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Vina Herminia Excelsus 2014, Rioja, Spain $17.00 $13.00 50% Tempranillo, 50% Garnacha. Fresh and complex on the nose, with rich and smooth oak undertones. Blackberry and plum aromas. On the palate it is elegant, rich, round and well balanced, with lingering finish.

The perfect balance of this wine has been achieved by meticulously selecting indigenous grapes.

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Clarendelle by Haut Brion, Rouge 2013, $20.00 $15.00 Bordeaux, France 57% Merlot, 30% Cabernet Sauvignon, 13% Cabernet Franc. Complex and fruity on the nose with blackberry and blackcurrant overtones.

Lots of red and black currant fruit, licorice, spice and soft tannins. A silky, opulently styled wine that far exceeds expectations. Clarendelle is named after Clarence Dillon who purchased the famous Chateau Haut-Brion back in 1935.

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DeLorimier Cabernet Sauvignon, $24.00 $18.00 Barrel Select Reserve 2013 Alexander Valley, California. The bright fruit on the nose gives off cherry aromas, with a forest floor and cedar undercurrent. The soft, luscious delivery appeals, with silky berries, gentle cigar box, and mild eucalyptus all making a big showing. As the wine opens, black cherry, currant and plum emerge with toasty oak and a bit of cocoa. Aged in French Oak for 30 months.

Table GRASSROOTS DISTRIBUTING VIII Indigenous Selections & The Piedmont Guy 46

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Bianco Vigna Prosecco Brut $16.00 $13.00 Tiny bubbles! This fully dry prosecco works as a great aperitif or as a beginning to any special occasion.

Casanova della Spinetta Toscana $21.00 $16.00 Vermentino 2016 Dry, aromatic, and full-bodied, this Tuscan white plays well with seafood, but it’s also light enough to drink all on its own.

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Casanova della Spinetta “Il Nero di $23.00 $18.00 Casanova” 2013 A true classic - Sangiovese from Tuscany! La Spinetta may be newcomers to Tuscany, but their wines are unparalleled values.

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La Spinetta Biancospino $21.00 $16.00 Moscato d’Asti 2016 La Spinetta were put on the map by making Italy’s first single vineyard Moscato, and this example shows all of the charm and delicacy of Italy’s most popular dessert wine.

Ciacci Piccolomini d’Aragona Rosso $15.00 $12.00 Toscana 2014 Sangiovese Grosso - the same grape in Brunello - makes up most of this wine, and it provides all of the length and intensity of wines that cost much more. A stunning value!

Ciacci Piccolomini d’Aragona Rosso di $26.00 $21.00 Montalcino 2014 This historic Brunello producer also makes Rosso di Montalcino, one of the best bargains in all of Italy. Rich red fruit, fine tannins, and a long finish make this wine a must-have!

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Indigenous Selections Nero d’Avola 2015 $16.00 $13.00 Nero d’Avola is Sicily’s most notable native grape, and this fresh, fruity style is a wonderful introduction to a Mediterranean classic!

Angelo Negro Roero Arneis “Serra Lupini” $21.00 $16.00 2015 Arneis was nearly lost to time, but it was saved by the Negro family in 1971, and it remains one of Piedmont’s most prestigious white wines.

Angelo Negro Nebbiolo “Angelin” Langhe $21.00 $16.00 2015 Nebbiolo is the grape which makes up Barbaresco and Barolo - big wines which need time to mature - but this wine is ripe and ready to go. A terrific introduction to the varietal!

Luigi Giordano Barbaresco Cavanna 2013 $38.00 $29.00 Barbaresco offers much of the same intensity and complexity of its more famous neighbor, Barolo. This is a special bottling from Luigi Giordano, a true master of Barbaresco.

Oddero Barolo 2012 $52.00 $38.00 Oddero are one of the first families of Barolo, dating back to 1700’s.

This classic and complex wine is famous for its ability to age gracefully for many years.

Angelo Negro Roero Brachetto “Birbet” $14.00 $11.00 375 ml Slightly fizzy, subtly sweet, and full of ripe strawberry and cherry fruit - a classic pairing with chocolate!

Table GRASSROOTS DISTRIBUTING IX The New California 58

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Sandhi Chardonnay Santa Barbara County $31.00 $24.00 2014 Helmed by world-famous sommelier Rajat Parr, Sandhi is helping lead the charge for more balanced, nuanced American wines.

Sandhi Chardonnay Bien Nacido 2014 $48.00 $37.00 Sourced from the famous Bien Nacido vineyard, this is a delicate, subtle Chardonnay that traces its style to the great whites of Burgundy.

Sandhi Chardonnay Bent Rock 2013 $89.00 $68.00 This young vineyard was created by Raj and is one of the most promising Chardonnay sites in California. Vibrant acidity and intense aromas define this new American classic.

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Sandhi Pinot Noir Santa Barbara County $31.00 $24.00 2014 Delicate use of oak and a hands-off approach in the winery have resulted in a Pinot Noir that captures the spirit of Santa Barbara’s unique terroir.

Domaine de la Cote Estate Pinot Noir $47.00 $36.00 Santa Rita Hills 2014 Situated on a slope of ancient seabed in the Santa Rita Hills, this winery is re-defining American Pinot Noir with their philosophy of “add nothing, and take nothing away.”

Domaine de la Cote “La Cote” Pinot Noir $89.00 $68.00 2014 An incredibly aromatic offering, with notes of black cherry, sandalwood, and sage. Sourced from the Domaine’s most promising vineyards, it’s build to last for years to come.

Broc Cellars Love White 2015 $20.00 $15.00 Chris Brockway is another rising star in California, seeking out uncommon varietals and sources for his wines. This white is made in the style of a classic Cotes-du-Rhone.

Broc Cellars Love Red 2015 $21.00 $16.00 A unique bottling of Carignan, Valdiguie, and Syrah, this California red blend comes from 50 to 70 year-old vines which are just now starting to produce their best fruit.

Matthiasson Napa Valley Chardonnay $31.00 $24.00 Linda Vista 2015 Steve and Jill Matthiasson are students of the old-school, crafting their wines with an Old World sensibility that seeks to showcase their amazing vines in the heart of Napa Valley.

Matthiasson Napa Valley $61.00 $47.00 Cabernet Sauvignon 2014 Hearkening to the great wines of Bordeaux, this Cabernet is structured, aromatic, and driven by intense fruit and mineral flavors. A new California classic!

Bedrock Wine Company Old Vine $28.00 $22.00 Zinfandel 2015 Morgan Twain-Peterson is one of America’s most accomplished young winemakers, and his winery is dedicated to preserving and rehabilitating California’s heritage vineyards.

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Bedrock Wine Company Drummond’s $60.00 $46.00 Cuvee Petite Sirah 2015 An homage to California’s classic Petite Sirahs of the 1970’s, this intense wine is sourced from very old vines in Mendocino County and Calistoga in Napa Valley.

Table GRASSROOTS DISTRIBUTING X Marie Stitt, John David Harmon, Matt McKeown, Jake Smith 70

Big Table Farms Chardonnay 2014 $46.00 $35.00 When people talk about “cult wineries,” they mean places like Big Table Farm in Oregon’s Willamette Valley. This Chardonnay is bright and aromatic, with notes of lemon and baking spices.

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Big Table Farms Pinot Noir 2014 $44.00 $34.00 Juicy, refreshing, and incredibly complex, this wine encapsulates all of the characteristics of classic Willamette Valley Pinot Noir.

Mouton Noir Oregogne Chardonnay 2013 $41.00 $32.00 “Oregogne” is a play on words, blending “Oregon” with “Bourgogne,” the region in France that inspired this lively and balanced Chardonnay.

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Mouton Noir O.P.P. Pinot Noir 2015 $20.00 $16.00 Mouton Noir is headed by rock-star sommelier Andre Mack, who brings a playful approach to wine. “Other People’s Pinot” is his entrylevel bottling, consisting of sourced fruit from the Willamette Valley in Oregon.

Mouton Noir Oregogne Pinot Noir 2013 $46.00 $35.00 The Willamette Valley is famous for producing Pinots with Old World characteristics, and Andre Mack’s Oregogne Pinot Noir certainly invites comparison to the famous Pinot Noirs of Burgundy.

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Domaine Millet Sancerre Blanc 2016 $23.00 $18.00 Many would argue that there is no better source for Sauvignon Blanc in the world than Sancerre, and Domaine Millet’s family produced white makes for a wonderful introduction at a wonderful price!

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Veiga Naum Albariño 2015 $13.00 $10.00 Rias Baixas, the foggy lowlands of Spain near the Bay of Biscay, are home to Albarino, Spain’s most notable white wine. This dry, fruity wine is a must-have with oysters and tapas!

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Chateau de Carignan Cadillac Cotes de $20.00 $15.00 Bordeaux 2012 This Merlot-based red hails from Cadillac, a small area in Bordeaux that is increasing in renown and quality. The chateau has been producing wine since the 15th century!

Chateau Trebiac Graves Rouge 2012 $17.00 $14.00 Sourced from the famous Left Bank, this Cabernet Sauvignon based Bordeaux offers grand cru quality at an every day price!

Bodegas Riojanas Viña Albina Reserva 2007 $24.00 $18.00 Founded over 100 years ago, Bodegas Riojanas is a top producer in Spain’s most prestigious wine region - Rioja. This red, which has had extra time in oak and in bottle before release, is as classic as it gets!

Villa Symposia Coteaux de Languedoc $19.00 $15.00 “L’Equilibre” 2014 Located just a few miles from the Mediterranean Sea, Villa Symposia benefits from warm days and cool nights, producing a rich and balanced Syrah-based blend perfect for your patio!

Chono San Lorenzo Estate Red Blend 2012 $25.00 $19.00 Chile offers some of the best value for money in the world of wine, and Chono San Lorenzo is no exception. This powerful red is best enjoyed with anything off the grill!

Table IMPERO WINE DISTRIBUTORS XI Alessandro and Diana Guarino 82 83 84 85

86 24

Impero Pinot Grigio, Italy $9.00 $7.00 Smooth and crisp, with gentle acidity and nice fruit sensation.

Costaross Prosecco, Italy $13.00 $10.00 Gentle and thin bubbles. Refreshing and smooth.

Corvina di Verona Tinazzi, Italy $15.00 $12.00 Full-bodied, smooth and velvety. Great taste of dried red fruits with a little spiciness.

Cancellaia Pakravan Papi Super Tuscan, $28.00 $22.00 Italy Wonderful blend of Cabernet Sauvignon and Cabernet Franc. Dry with great spice sensation. Ripe fruit and plums.

Sangue di Giuda Ca Montebello, Italy $15.00 $12.00 “The sexy wine”. Wonderful sweetness with a gentle effervescense.

Lots of red fruits.

Pawleys Island Wine Gala

Retail

Gala

Quantity

Table PALMETTO FINE WINES XII Pam and Chuck Richards 87

88 89

90

Robert Foley Griffin 2014 $40.00 $32.00 Blend of Merlot, Cabernet, Petite Sirah, Petit Verdot, Syrah and Charbono. Combines the strengths of the lion, king of beasts with the eagle, king of the skies!!

Stanton Petite Sirah 2014 $49.00 $38.00 Only 273 cases produced. Winemaker is the famed Dave Phinney (The Prisoner). 92 Points - Robert Parker Robert Foley Charbono 2014 $40.00 $32.00 The “almost” lost grape variety - recent reports indicate there are only about 90 acres in existence - half of those in Napa. Deep, opaque ruby color with aromas of mixed berry fruit jam and vanilla.

Singla “Heritage du Temps” 2005 $49.00 $38.00 Excellent, honied wine from the Macabeo grape that screams caramel.

Drink the wine or delicious poured over vanilla ice cream. Serve lightly chilled.

Table PALMETTO FINE WINES XIII Pam and Chuck Richards 91

92

93

94

Spindrift Pinot Noir, Oregon 2014 $20.00 $15.00 Ten small vineyards located in the heart of Willamette Valley with many of the vineyards over 15 years old and all dry farmed.

Paris Valley Road Cabernet Sauvignon 2015 $16.00 $12.00 From estate vineyards just north of Paso Robles, California. A blend of rich Cabernet with soft Merlot for balance, Cab Franc for aroma and Malbec for color. Plum, cherry and sweet tobacco with a rich roasted coffee bean and cocoa finish.

Silver Ghost Cabernet Sauvignon, $35.00 $27.00 Napa 2014 Wine Spectrum #1 Wine in the World - 2016. Double Gold winner at San Francisco Wine Competition. Rich, complex taste from some of the finest vineyards in Rutherford, Calistoga and Yountville.

Robert Foley Cabernet Sauvignon 2011 $89.00 $70.00 Wine Spectator 90 Point Rating. Ripe black cherry and blackcurrant aromas with cedar and camphor. Delicious in its youth but will continue to develop for many years.

Pawleys Island Wine Gala

25A

Retail

Gala

Quantity

Table PALMETTO FINE WINES XIV Pam and Chuck Richards 95

96

Paris Valley Road Chardonnay 2015 $16.00 $12.00 Chalk Knoll Vineyards in Paso Robles, California. Rich flavored using both Chardonnay and some white Rhone varietals to create a refreshing and sophisticated wine.

Jones Family Sauvignon Blanc 2013 $48.00 $37.00 Famed winemaker Thomas Rivers Brown Sleek notes of white peach, lemon oil, brioche and toasty spice. An outstanding memorable wine from the 2013 vintage.

97

Robert Foley White Wine $29.00 $19.00 Classic Rhone-variety blend of Grenache Blanc, Roussanne and Marsanne. No oak - stainless steel. Crisp, delicate and focused to the character of the fruit.

98

Spindrift Gewurztraminer, Oregon 2014 $17.00 $14.00 Old vine Gewurztraminer fermented in 100% stainless. Perfumed with grapefruit that leads into green apple and a hint of ginger on the finish.

99

Spindrift Rose of Pinot Noir 2016 $18.00 $14.50 Wine Enthusiast 90 Points and Editors Choice! 100% Pinot Noir Oregon Fruit. This dry nose provokes ripe strawberry and crisp flavor complemented with sour cherries.

26

Pawleys Island Wine Gala

The Pawleys Island Festival of Music & Art is a nonprofit organization whose mission is to create and enhance cultural awareness and enrich the quality of life for residents and visitors by providing quality performances, programs and educational opportunities in music and the arts.

Wine Gala Committee

The Pawleys Island Festival of Music & Art would like to extend thanks to this very energetic group of individuals. Through your dedication the Pawleys Island Festival of Music & Art continues to thrive and grow each year.

Dan Adams Geoff Groat Delores Blount Barbara Kee Bonnie Brewer Leslie Moore Susan Bryant Corky Raab Gretchen Downer Peggy Stokes Beth Eisenberg Sue Tonzola Sandi Fitzgerald Sheila Wallace Mary Lou Gies Celia Wester

PIFMA Board of Directors Rick Baumann Ilka Doubek Gretchen Downer Beth Eisenberg Geoff Groat Richard Heusel

Dr. Ron Ingle Barbara Kee Amy Miller Fred Newby Peggy Stokes Don Thomas

The Wine Gala Committee and the Festival Board of Directors would like to thank everyone for making our 18th Annual Wine Gala a successful fundraiser for the Pawleys Island Festival of Music & Art. Your continued support of the arts has enabled a small, grass roots non-profit organization to enrich our community with the work of an amazing array of the world’s best performers and artists, as well as offer high quality educational experiences for the area music and art students. With our heartfelt gratitude, we wish you a wonderful evening!

A

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