Northern Utah Taste March 2020 Edition

TASTE Northern Utah

March 2020

Soda bread for St. Patrick's Day Publisher Scott Blonde General Manager, Advertising Director Jim Konig Managing Editor Jordan Carroll Design Heather Marcus Ogden Publications, LLC 332 Standard Way, Ogden, Utah 84404 801-625-4425 for newsroom 801-625-4333 for advertising

St. Patrick's Day provides the perfect opportunity to celebrate Irish culture.

Such celebrations are not truly complete without some traditional Irish food, such as the following recipe for "Irish Soda Bread" courtesy of Linda Collister's "Quick Breads" (Ryland, Peters & Small).

Irish Soda Bread Makes 1 medium loaf 3 1/2 cups unbleached all-purpose flour 1 1/4 teaspoons baking soda 1 teaspoon sea salt 1 2/3 cups buttermilk (roughly) Nonstick baking sheet, lightly dusted with flour Preheat the oven to 425 F. Sift the flour, baking soda and salt into a large bowl and make a well in the center. Pour the buttermilk into the well and mix it into the dry ingredients with a round-bladed knife or your hands to make a soft, slightly sticky, rough-looking dough.

Turn out the dough on a lightly floured work surface and shape it into a ball.

Set the dough onto the baking sheet and gently flatten it so it is about 1 1/2

inches high. With a table knife, score the dough with a cross. Dust with a little flour then bake for about 35 minutes until a good golden brown. To test if the loaf is cooked, tap underneath with your knuckles. If it sounds hollow, it is ready.

If it gives a dull thud, bake it for a few minutes longer and test it again.

Transfer to a wire rack to cool. Wrap well to store or freeze for up to 1 month.

TACOS DE BIRRIA CEVICHE EMPANADAS QUESADILLAS • BIRRIA

1 FREE TACO OF YOUR CHOICE with the purchase of an entrée Expires 6.30.20

385.206.8142

1071 W 27th St. • Ogden, UT 84401 2 TASTE

March 2020

Great Salads, Sandwiches, Burgers & Much More!

S. OGDEN • LAYTON • SYRACUSE • N. OGDEN • CENTERVILLE HUGHESCAFE.COM

TONA tonarestaurant.com SUSHI BAR AND GRILL tonarestaurant.com

2018

2013 - 20189

BOSS 2016

Best Odgen Restaurant

2015 - 2018

2012 - 2017

210 25th Street Ogden, UT 84401

801-622-8662 facebook.com/tonasushi Standard-Examiner

TASTE 3

Mon-Fri: Lunch: 11 am-3 pm, 1695 E Skyline Dr, Ogden Dinner: 4:30-9 pm (801) 475-1750 Saturday: 11 am-9 pm, Closed Sunday Google Map

20

% OFF

A Fine Tradition Since 1945

RESTAURANT Cozy Relaxed Atmosphere

FEATURING

• Fresh Local • Oatmeal Pie Trout • Cinnamon • Prime Rib Rolls • Steak, Lamb • State Liquor • Chicken License 5 Miles Up Beautiful Ogden Canyon

Serving Dinner at 5 p.m.

Sunday Brunch 10 a.m. - 2 p.m.

Sunday Dinner 3 p.m. - 8 p.m.

CLOSED MONDAYS

(801)392-6775 508 Ogden Canyon Rd. www.grayclifflodge.com

Now accepting Holiday Reservations • No charge for the Banquet Room

$10 OFF BRUNCH

1/2 OFF DINNER ENTREE

With coupon only. Not valid with any other offer.

One coupon per party. Not valid on Holidays.

Expires 6/30/2020

With coupon only. Not valid on Holidays. 1 coupon per table. Not valid with any other offer. Expires 6/30/2020

Purchase 2 Brunches and Get $10 OFF

Entire Purchase

Expires: 6.30.20. Must present coupon. Not to be combines with any other offers.

Buy any Dinner Entree and receive a 2nd Dinner Entree Up to $20 1/2 OFF of equal or lesser value.

Monday-Thursday • 11am-9pm Friday & Saturday • 11am-9pm Sunday • Closed

801.399.9888

141 12th Street • Ogden, Utah 84404

4 TASTE

March 2020

Mon-Fri: Lunch: 11 am-3 pm, Dinner: 4:30-9 pm Saturday: 11 am-9 pm, Closed Sunday 1695 E Skyline Dr, Ogden • (801) 475-1750 www.facebook.com/marigoldcuisine http://marigoldcuisine.yelp.com #marigoldcuisine

NOODLE SOUP (PHO)

P1 House Special

(Includes rib eye, meatball, brisket, and flank)

Small: 8.99 Large: 10.20 P2 Ribeye Pho Small: 8.33 Large: 9.20 P3 Ribeye & Meatball Pho Small: 8.33 Large: 9.20 P4 Ribeye & Brisket Pho Small: 8.33 Large: 9.20 P5 Ribeye & Flank Pho Small: 8.33 Large: 9.20 P6 Chicken Noodle Pho Small: 8.33 Large: 9.20 P7 Shrimps Noodle Pho Small: 8.99 Large: 10.20 P8 Pho No Meat Small: 7.34 Large: 8.33 P9 Pho Tofu Small: 8.33 Large: 9.20 A1 A2

A3

A4

A5

A6

A7

VERMICELLI

NOODLE & RICE

Egg Roll Vermicelli 9.20 Your Choice of Meats Veggie / Tofu 9.99 Grilled Pork Vermicelli 9.20 Chicken or Beef 9.99 Lemongrass Chicken Vermicelli 9.20 Shrimps 11.99 Egg Roll, Grill Pork Vermicelli 10.20 Tofu Vermicelli 9.20 N1 Pad Thai (Thai style stir fried rice noodle with CURRIES egg, bean sprouts, green onion, Your Choice of Meats grounded peanut, and your choice of Veggie / Tofu 9.99 meat with Pad Thai sauce) Chicken or Beef 9.99 N2 Fried Rice Shrimps 11.99 (Your choice of meat with stir-fried jasmine rice, peas, carrot, onions, and egg) V1 V2 V3 V4 V5

C1 Red Curry (Your Choice of meat with bamboo shoots, zucchini, bell pepper in red curry sauce, coconut milk and Thai Basil) C2 Green Curry (medium spicy dish) (Your choice of meat with bamboo shoots, zucchini, bell pepper in green APPETIZERS & SALAD curry sauce, coconut milk and Thai Egg Roll (2 pcs) Basil) (Pork and vegetables wrapped in crisp, C3 Yellow Curry fried shell) 2.99 (Your choice of meat with carrots, Fresh Spring Roll (2 pcs) potatoes, onion In yellow curry sauce (Pork, shrimp, vegetable, vermicelli, and and coconut milk) herbs wrapped in rice paper served C4 Pa-nang Curry with house made peanut sauce) 3.99 (Your choice of meat with zucchini, bell Vegetarian Spring Roll (2 pcs) pepper in Pa-nang sauce, and coconut (Tofu, vegetables, vermicelli, and herbs milk) wrapped in rice paper served with C5 Beef Massaman Curry house made peanut sauce) 3.99 (Your choice of meat with carrots, Cream Cheese Wonton (8 pcs) potatoes, onion and roasted peanut) (Cream cheese and crab meat seasoning wrap in wonton skin served SOUPS with sweet chili sauce) 3.99 Served with Thai Jasmine Rice Green Papaya Salad (Som Tum) (A mixture of fresh shredded green S01 Tom Yum Lemongrass Soup (Hot & Sour) papaya, green bean, carrot, tomatoes, Bowl: 10.99 shrimp, peanut, fresh garlic and fresh (A classic shrimp and mushroom Thai chili. Served with a side of soup. Lively flavors of lemongrass and sticky rice) 8.99 galangal compliment the lightly spiced flavors ·to make one great soup) Beef or Chicken Salad (Slice of beef or chicken in a spicy S02 Tom Kah (Coconut Soup) lime dressing, with tomatoes, white Bowl: 9.99 and green onion, cucumber, shallots, (Coconut milk, chicken, onion and cilantro. Served with sticky rice) 8.99 mushroom in lime juice and fish sauce served mildly) Potstickers (6 pcs) 4.99 SPICE LEVELS (can be adjusted to your taste) No Spicy • Mild (

) • Medium (

KID’S MEAL

(A kid-sized meal for children 10 and under.

Comes with a small drink)

K1 Rib eye, meatball, or chicken noodle soup or ham fried rice 5.75 K2 Chicken Nuggets and Fries 4.99

SIDES ORDER

1 Steamed Jasmine Rice (Cup) 2 Steamed Sticky Rice 3 Steamed Rice Noodle 4 Steamed Vegetable 5 Extra Sauce

EXTRA MEAT

1 Vegetable or Tofu 2 Chicken or Beef 3 Shrimp

1.59 1.59 1.59 1.59 0.25 1.59 1.99 2.00

BEVERAGES

B1 Soda (refills) 2.79 (Coke, Diet Coke, Sprite, Root Beer, Dr. Pepper, and Lemonade) B2 Bottle Coca-Cola 1.99 B3 Iced Tea 1.99 B4 Hot Tea 1.99 (Jasmine, Green, and Oolong) B5 Boba Smoothie 3.95 (Strawberrry and Mango (seasonal)) B6 Thai Tea 2.79 B7 Canned Juice 1.99 (Coconut or Mango) ) • Hot (

Standard-Examiner

) TASTE 5

Ogden | Spring Beer Fest is back for another round on March 21 from 5 p.m. - 9 p.m. at Ogden Union Station!

A rally of the best craft beverages and pairings in Northern Utah, Spring Beer Fest celebrates the gritty side of O-Town pride.

Enjoy local brews, delicious bites, music and more. This is a ticketed, 21+ event.

Designated driver tickets available.

For tickets and more information, visit the Spring Beer Fest 2020 event page on Facebook.

URBAN adventure fest

Join us at The Junction on Saturday, May 2 from Noon to 8 p.m. and explore where adventure meets downtown!

Bring your family and friends for a day of local adventure-themed vendors, delicious bites, kids' activities, live music and fun for all ages! This event is free and open to the public.

For more information, visit the Urban Adventure Festival 2020 event page on Facebook

@OgdenDowntown | #SupportLocal 6 TASTE

March 2020

ALWAYS IN SEASON

MARCH

SEPTEMBER

MAY

OCTOBER

JUNE

OCTOBER

JUNE - JULY

POP-UP EVENTS THROUGHOUT THE YEAR!

24 WEEKS OF FARMERS MARKET OGDEN

JUNE - SEPTEMBER

SEPTEMBER - OCTOBER

JANUARY - FEBRUARY

@OgdenDowntown | OgdenDowntown.com Standard-Examiner

TASTE 7

Sip & Savor

UTOG

UTOG Brewing Company is a Downtown Ogden favorite led by Ogdenite Carson Foss. UTOG brings exciting new brews to the Ogden area. In July of 2019, UTOG’s Pucker Time Sour Ale was recognized as “Beer of the Month” by SLUG Magazine. Other popular UTOG brews include the Buffalo Soldier IPA, Red Eye Imperial Red Ale, Golden Grant, Lovely Lady Nitro Stout and Son of a Peach Hefeweizen. Find more information on their website at www.utogbrewing.com.

Spring Favorites

The Hive Winery

The Hive Winery and Brandy Company is Utah’s artisan winery and first brandy distillery. This small “boutique” winery specializes in premium “non-grape” fruit wines and honey wines, as well as hard apple ciders. Some of The Hive Winery’s newest releases include a Black Currant Honey Wine, “Moochie’s Peach Licker” and a Huckleberry Stinger Hard Cider. Find more information on their website at www. thehivewinery.com.

BY HAILLE VAN PATTEN COMMUNITY RELATIONS MANAGER OGDEN DOWNTOWN ALLIANCE

The annual Spring Beer Fest is back for another round on Saturday, March 21st from 5 p.m. to 9 p.m. at Ogden’s Historic Union Station. A rally of the best craft beverages and pairings in Northern Utah, Spring Beer Fest brings together local chefs, brewers and producers in an amazing historic setting to celebrate the gritty side of O-Town pride. No beer festival is complete without live music and delicious food! Enjoy live beats by DJ Bryson Dearden, while indulging in local bites from Ogden favorites like Lucky Slice Pizza, Wimpy and Fritz, Credible Edibles and more!

Spring Beer Fest is a ticketed, 21+ event.

Your $20 admission ticket includes: three sample pour tokens, one $5 food voucher and a souvenir sampling glass. Designated driver tickets are available for $10 and include one $5 food voucher. Tickets can be purchased through the Spring Beer Fest 2020 Facebook event page.

Mountain West Hard Cider

Mountain West Hard Cider Company is a proud member of Utah’s Own, sourcing the finest ingredients from the Mountain West! With crafted, seasonal, award-winning hard apple ciders, Mountain West Hard Cider Company has something everyone can enjoy. Some of Mountain West’s most popular hard ciders include the Ruby Hard Cider, 7 Mile Session Hard Cider and the Desolation Prickly Pear Hard Cider. Find more information on their website at www.mountainwestcider.com.

Other participating breweries: Roosters Brewing Co., Bohemian Brewery, Kiitos Brewing, Melvin Brewing, Mother Earth Brewing Co., New World Distillery, Odell Brewing, Pear up, Proper Brewing Co., Roadhouse Brewing Co., RoHa Brewing Project, SaltFire Brewing, Shades Brewing, St. Archer, Toasted Barrel Brewing, Uinta Brewing, Press Seltzer and more!

For a complete list of participating breweries, please visit the Spring Beer Fest 2020 Facebook event page.

This year’s lineup includes:

Cerveza Zólupez Beer Company

Zólupez is a Latinx, family owned, independent business. Based in the U.S.A., Zólupez proudly creates Mexican influenced beers inspired from founder, and brewer, Javier Chávez, Jr.’s personal family experiences. Some of Cerveza Zólupez Beer Company’s favorite brews include a Golden Ale, Pineapple Pale Ale, Zólupez Stout and Cereza Fresa Cervesa – a fruit beer brewed with cherry, strawberry and hibiscus.

Find more information on their website at www.zolupez.com.

8 TASTE

Get your Spring Beer Festival tickets now!

Follow @OgdenDowntown on Facebook and Instagram for event updates and more information.

March 2020

Standard-Examiner

TASTE 9

Serving Breakfast, Lunch, Local Coffee, Dirty Sodas, & Red Bull Frappes To Go & Delivery Available Catering Available

Receive a

12 oz. beverage with any purchase.

Up to $500 value.

Must present physical offer. Expires 6.30.20.

Not to be combined with any other offers. TASTE

3679 Harrison Blvd, Ogden

801.603.0385 cafevillebella.com Open Tues-Fri: 6 am-2:30 pm Sat-Sun: 9 am-1 pm (breakfast only) Closed Monday 10 TASTE

March 2020

3679 Harrison Blvd • Ogden UT 84403 • 801.603.0385 • cafevillebella.com

| Served All Day Combo #1

7.75

2 eggs, toast, hashbrowns, and choice of bacon, sausage, ham or veggie sausage.

Combo #2

7.95

Buttermilk Pancakes, 2 eggs, and choice of bacon, sausage, ham or veggie sausage.

Combo #4

8.25

Biscuits & Gravy, 2 eggs, and choice of bacon, sausage, ham or veggie sausage.

Shorty Shortstack Stack

2.75 4.50 5.95

Garden

Served with Chips. Add 6 oz.soup, 1.85

6.75

Sliced chicken, bacon, avocado, lettuce, tomato, blue cheese, and mayo.

French Dip

7.75

Sliced roast beef, cheese on a toasted baguette. Served with Au Jus.

Tuna Melt Philly

6.75 8.25

Sliced ribeye, grilled onions, and bell peppers served on toasted baguette with cheese.

Add mushrooms .95

Reuben

6.95

Grilled pastrami, cheese, sauerkraut, and thousand island dressing on marbled rye.

7.75

6.25 7.25 7.95

Ham, bell peppers, onions, and cheese.

California

8.25

Cheese, tomato, onion, and avocado

Hashbrowns topped with Meat Lovers 8.50 mushrooms, bell peppers, onions, Ham, bacon, sausage, and tomatoes, spinach, cheese and cheese. eggs. Served with salsa.

Veggie 7.25

Denver

8.25

Hashbrowns topped with ham, bell peppers, onions, cheese, and 2 eggs. Served with salsa.

Meat Lovers

8.75

Hashbrowns topped with ham, sausage, bacon, cheese, and 2 eggs. Served with salsa.

Served with Hashbrowns & Choice of Bread

Grilled Cheese Cobb

3.25 4.25 5.95

7.95

French Toast, 2 eggs, and choice of bacon, sausage, ham or veggie sausage. add Stuffed Option~ 1.00

Combo #3

2 Pieces 2 Pieces Stuffed~ 4 Pieces

Cheese Ham & Cheese Denver

5.75

Your choice of cheese, served on your choice of bread.

Grilled Ham & Cheese

6.25

Your choice of cheese, served on your choice of bread with carved ham.

BLT

5.75

Bacon, lettuce, and tomato on your choice of bread.

Add avocado 1.25

Veggie

6.25

Your choice of cheese, served on your choice of bread with spinach, avocado, tomatoes, peppers, onions, cucumbers, lettuce and balsamic vinaigrette.

Cheese, mushrooms, spinach, tomatoes, bell peppers, and onions.

Add Avocado to skillet/omelet 1.25

Breakfast Sandwich

3.95

Eggs, hashbrowns, cheese, and choice of ham, bacon, sausage, or veggie sausage served on choice of bread Susbstitute bagel, additional .70

tomatoes, avocado, fried egg, and bacon with ranch or balsamic vinaigrette dressing.

Spinach

6.95

Baby spinach, bacon, fried egg, onion, and mozzarella cheese tossed in balsamic vinaigrette dressing.

Add chicken 1.50

Veggie

6.95

Tomatoes, avocado, onion, cucumbers, pine nuts, craisins, shredded cheddar, and croutons with ranch or balsamic vinaigrette dressing.

Cobb Grilled chicken, blue cheese,

Rafi’s Signature Soup - on 8.25

Hashbrowns, green chilies, onion, cheese, eggs with bacon, ham, sausage or veggie sausage wrapped in a spinach or flour tortilla. Served with salsa

Mama’s Veggie Scramble

7.25

Scrambled eggs with mushrooms, spinach, bell peppers, onions, tomatoes, salsa and choice of bread.

Ralph’s 2 Egg Setup

4.95

2 eggs, hashbrowns, and choice of bread

Biscuits & Gravy

4.50

Add sausage/veggie sausage 1.00

Oatmeal

2.25

Served with millk and brown sugar.

Add nuts and craisins .50

Avocado Toast

3.95

Served on your choice of bread

12 oz 16 oz Daily Brew 1.75

20 oz

1.95

2.35

3.25

3.75

3.25

3.75

3.95

4.25

Latte 2.75

Cappuccino 2.75

Frappé 3.25

Redbull Frappé 3.95

4.25

—

Redbull Infusion 3.95

4.25

—

2.25

2.45

Hot Cocoa Cup 8 oz. 3.25 Bowl 12 oz. 3.95

Add 6 oz.soup, 1.85

Brenda’s Breakfast Burrito 5.95

availability

1.75

Cold Brew on Tap 3.95

4.95

.30 oz.

Sunnte Kombucha 3.95

4.95

.30 oz.

***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

Standard-Examiner

TASTE 11

Enjoy Authentic

INDIAN CUISINE In Layton!

1664 N. Woodland Park Dr. • Layton

801-614-0107

x9

www.tasteofindiautah.com

HOURS: Mon-Fri: 11 am - 10 pm Saturday: 12 pm - 10 pm Closed Sunday

Order, Pay and Get Delivery Online at tasteofindia.com Monday-Thursday Only

Free Entree

Buy any 2 Entrees and 2 Drinks and Receive 2nd Entree FREE! Only valid at Layton location. Dine-in only. Limit One Coupon per table per visit. Not valid with any other offer or discount. Expires 6/30/20.

15% OFF Take-out Orders.

Valid Any Time.

Only Valid at Layton Location.

With Coupon only. Not valid with any other offer or discount. Expires 6/30/20

Up To A $4 Value

FREE APPETIZER

With the Purchase of Any 2 Entrees Only Valid at Layton Location.

Dine-in only. Limit One Coupon per table per visit. Not valid with any other offer or discount.

Expires 6/30/20.

12 TASTE

March 2020

Menu

APPETIZER Vegetables Samosa - Two piece of Crispy turnovers stuffed with potatoes and green peas. $4.00 Chicken Samosa - Two piece Crispy turnovers stuffed with chicken and green peas. $4.50 Keema Samosa - Two pieces Crispy turnovers stuffed with lamb and green peas. $4.50 Chicken Pakora - Boneless chicken tender mixed in batter and fried. $4.00 Vegetable Pakora - Mildly seasoned vegetables mixed in batter and fried. $4.00 Onion Pakora - Mildly spiced onion mixed in batter and fried. $4.00 Papadam - Crispy lentil wafer seasoned with cumin seeds. $4.00 Assorted Fritters - Vegetable Samosa (1), Onion Pakora (2), Vegetable Pakora (2), and Chicken Pakora (2) $7.00

1664 N. Woodland Park Dr. Layton, UT 84041 801-614-0107 www.tasteofindiautah.com Kheer - Rice Pudding - Rice pudding flavored with cardamoms and garnished with cashew nut, almond & raisins. $4.00 Gulab Jamun - Soft dumpling made of dry milk soaked in warm rose flavored sugar syrup garnished with coconut. $4.00 LUNCH SPECIALS Mon-Fri 11:00-2:30 Full course: Two entree from six daily special, appetizer, rice, naan, raita, salad and dessert.

Tuesday Lunch Special - Appetizer: Veg. Pakora Dessert: Gulab Jamun $9.99

SOUPS AND SALADS Saag Soup - Light creamy soup of spinach $4.00 Raita - Cool refreshing homemade yogurt blended with diced cucumbers, carrots, potatoes, cumin seed and spices. $2.00 Chicken Soup - Indian soup made with chicken stock, onions, tomatoes and green peas. $4.00 Vegetable Soup - Indian soup made with lentils mild seasoning. $4.00 Tomato Soup - A creamy tomato soup with mild seasoning. $4.00 Garden Paneer Salad - Lettuce, cucumber, tomato, olive, grated cheese, and Ranch Dressing. $5.00 Chicken Caesar Salad - Lettuce, cucumber, tomato, olive, chicken tikka, and Caesar Dressing. $6.00

CHICKEN DELIGHT Chicken Tikka Masala - Chicken breast barbecued and cooked in cream sauce with finely chopped bell pepper and onion. $14.00 Chicken Curry - Boneless chicken tender cooked in a rich curry of onions, tomatoes, ginger, garlic, and spices. $13.00 Butter Chicken - Boneless chicken barbecued and cooked in creamy tomato sauce. $14.00 Mango Chicken - Chicken sauted with mangoes and cooked in rich curry sauce. $14.00 Chicken Saag - Chicken chunks cooked in smooth and creamy spinach gravy. $14.00 Chicken Coconut Korma - Chicken cooked in coconut sauce, cashew, raisin, garnished with coconut powder. $14.00 Chicken Korma - Chicken cooked in creamy sauce, cashew, garnished with almond. $14.00 Chicken Vindaloo - Chicken cooked with potatoes in curry sauce with touch of vinegar. $13.00

LAMB DELIGHT Lamb Tikka Masala - Lamb cooked in creamy sauce with finely chopped bell pepper and onion. $15.00 Lamb Rogan Josh - Lamb cooked in curry sauce with yogurt. $15.00 Lamb Coconut Korma - Lamb cooked in creamy sauce, cashew, garnished with coconut powder $15.00 Lamb Korma - Lamb cooked in creamy sauce, cashew, garnished with almond. $15.00 Lamb Curry - Tender lamb cooked in rich curry of onions, tomatoes, ginger, garlic and spices. $14.00 Lamb Saag - Lamb chunks cooked in smooth and creamy spinach gravy $15.00 Lamb Vindaloo - Lamb cooked with potatoes in curry sauce with touch of vinegar. $15.00 Butter Lamb - Boneless pieces of lamb barbecued and cooked in creamy tomato sauce $15.00

TANDOORI DELIGHTS Chicken Tandoori - Chicken Leg Quarter marinated with yogurt, spices and herbs, baked with onion and bell pepper. $14.00 Chicken Tikka - Bonless Chicken Breast marinated with yogurt, spices and herbs, baked with onion and bell pepper. $15.00 Lamb Boti Kabab - Tender Chunks of Lamb marinated with yogurt, spices and herbs, baked with onion and bell pepper. $16.00 Seekh Kebab - Ground Lamb as Sausage marinated with yogurt, spices and herbs, baked with onion and bell pepper. $16.00 Tandoori Fusion - Combination of Chicken Tandori 4Chicken Tikka 2- and Seekh Kabab 1- Marinated with yogurt, spices and herbs. Baked with onion and bell pepper. $16.00

RICE DELIGHT Chicken Biryani - Basmati rice sauteed with chicken, special spices and garnished with cashew and raisin.

Served with Raita (Yogurt) $14.00 Pulao Rice - Steamed basmati rice seasoned with peas. $4.00 Lamb Biryani - Basmati rice sauteed with lamb meat pieces, onion, green pea, special spices and garnished with cashew and raisin. Served with Raita (Yogurt) $15.00 Vegetable Biryani - Basmati rice sauteed with chopped onion, green pea, special spices and garnished with cashew and raisin. Served with Raita (Yogurt) $12.00 Plain Basmati Rice - Plain Basmati Rice $2.00 Fusion Biryani - Basmati rice sauteed with Chicken tikka, Chicken, Lamb and Vegetables, special spices and garnished with cashew and raisin. Served with Raita (Yogurt) $16.00

SHRIMP DELIGHT Shrimp Curry - Shrimp cooked in a rich curry of onions, tomatoes, ginger, garlic and spices. $15.00 Shrimp Coconut Korma - Shrimp cooked in coconut sauce, cashew, raisin, garnished with coconut powder. $16.00 Shrimp Korma - Shrimp cooked in creamy sauce, cashew, garnished with almond. $15.00 Shrimp Tikka Masala - Shrimp cooked in creamy sauce with finely chopped bell pepper and onion. $16.00 Shrimp Saag - Shrimp cooked in smooth and creamy spinach gravy $16.00 Shrimp Vindaloo - Shrimp cooked with potatoes in curry sauce with touch of vinegar $15.00

DESSERT Mango Ice Cream - Favorite ice cream prepared with mango pulp, garnished with grated coconut. $4.00 Kulfi - Favorite ice cream prepared with pistachios, cashew, and cardamoms. $4.00

VEGETARIAN DELIGHT Vegetable Masala - Mixed vegetable cooked in creamy sauce with finely chopped bell pepper and onion. $12.00 Paneer Tikka Masala - Indian cottage cheese cubes cooked in creamy sauce with finely chopped bell pepper and onion. $12.00 Saag Paneer - Indian cottage cheese cubes cooked in smooth and creamy spinach gravy. $12.00

Channa Masala - V - [VEGAN] Chick peas cooked in thick curry sauce with chopped onion and tomato. $11.00 Shahi Paneer - Grated cheese simmered in a rich creamy sauce, cashew, garnished with almond. $12.00 Malai Kofta - Veggie dumpling in a creamy sauce, cashew, garnished with almond. $12.00 Channa Saag - V - [VEGAN] Chickpeas cooked in smooth and creamy spinach gravy $11.00 Vegetable Curry - V - [VEGAN] Mixed vegetables cooked in rich curry of onions, tomatoes, ginger, and spices. $11.00 Vegetable Coconut Korma - V - [VEGAN] Mixed vegetables cooked with herbs and spices. $12.00 Vegetable Korma - Mixed vegetables cooked with creamy sauce, cashew, garnished with almond. $11.00 Aloo Gobi - V - [VEGAN] Potatoes and Cauliflower cooked with herbs and spices. $11.00 Aloo Mattar - V - [VEGAN] Potatoes and green peas cooked in a rich curry sauce. $11.00 Baygan Bharta - V - [VEGAN] Eggplant roasted and sauteed with chopped onion, tomato and green peas. $12.00 Daal Makhani - V - [VEGAN] Mixed Lentils and Red Kidney beans cooked in thick creamy sauce. $11.00 Butter Paneer - Indian cottage cheese cubes cooked in creamy tomato sauce $12.00 Aloo Saag - V - [VEGAN] Potato cooked in smooth creamy spinach gravy $11.00 Kadhi Pakora - Vegetable Pakora cooked with yogurt, chickpeas flower,onion and spices $11.00 Daal Tadka - V - [VEGAN] Mixed yellow lentils cooked with cumin seeds, ginger, garlic, fresh coriander, tomato and chopped onion $11.00 NAAN INDIAN BREADS Naan - One Baked white flour bread. $2.00 Garlic Naan - One Naan with seasoned garlic and fresh cilantro. $2.50 Onion Naan - One Naan stuffed with seasoned onions, garnished with fresh cilantro. $4.00 Cheese Naan - One Naan stuffed with seasoned grated cheese, garnished with fresh cilantro. $4.00 Keema Naan - One Naan stuffed with minced lamb, garnished with fresh cilantro. $4.50 Sweet Naan - One Naan stuffed with raisin, coconut and cashew. $4.50 Tandoori Roti - One Baked whole wheat bread. $2.00 Parantha - One Whole wheat multi-layered bread. $3.00 Aloo Parantha - One Parantha stuffed with seasoned mash potatoes, garnished with fresh cilantro. $4.00 Naan Fusion Basket -One Naan, Garlic Naan, Onion and Tandoori Roti. $8.00 BEVERAGES Mango Lassi $4.00 Strawberry Lassi $4.00 Sweet Lassi $4.00 Indian Tea $3.00 Indian Coffee $3.00 Bottled Cranberry Juice $2.99 Bottled Apple Juice $2.99 Bottled Orange Juice $2.99 SOFT DRINKS Pepsi $2.50 Diet Pepsi $2.00 Coke $2.50 Diet Coke $2.00 7 Up $2.00 Mountain Dew $2.00 Root Beer $2.00 Rasberry Iced Tea $2.00 Unsweetened Iced Tea $2.00 Dr. Pepper $2.50

CONDIMENTS Tamarind Sauce $0.25 Mint Sauce $0.25 Mango Chutney $1.00 Mint Sauce $0.25

HOURS: Mon-Fri: 11 am - 10 pm Saturday: 12 pm - 10 pm Closed Sunday

Standard-Examiner

TASTE 13

Tokyo Station showcases our highly skilled Hibachi chefs who prepare your delicious meal with an onion volcano, knife show and much more, right in front of you.

Giving you a unique experience!

LUNCH

JOIN US TODAY

Mon–Fri 11:30AM–2:30PM

DINNER

SUNDAY

Mon–Fri 4:00PM–10:00PM

Open 4:00PM–9:00PM

For Menu Option Go To

www.tokyostationutah.com

801-627-8288

2259 Washington Blvd, Ogden 14 TASTE

March 2020

Standard-Examiner

TASTE 15