Polo Tournament Programme

ST. MORITZ POLO WORLD CUP ON SNOW TEAM CARTIER | 1

Original poster of the first St. Moritz Polo World Cup on Snow in 1985

30 JANUARY – 2 FEBRUARY 2014

TOURNAMENT PROGRAMME 30 YEARS

TEAM SPONSOR AND OFFICIAL OUTFITTER OF THE ST. MORITZ POLO WORLD CUP ON SNOW

VIEW THE COLLECTION AT RALPH LAUREN ST. MORITZ THE MUREZZAN, VIA SERLAS 30

1

Dear Guests It gives me great pleasure to welcome you once again to the St. Moritz Polo World Cup on Snow.

This is a special year for us, as the world’s best and most prestigious polo tournament on snow is celebrating its 30-year anniversary. 1985 was the very first time that polo was played on the frozen and snow-covered Lake St. Moritz.

From humble beginnings has blossomed the world’s most prominent and highest-level winter polo tournament. Like parents proud of their successful children, so too am I of the St. Moritz Polo World Cup on Snow. For 15 years, exactly half of the tournament’s existence, we have been organising this magnificent venture, and have succeeded in making the St. Moritz Polo World Cup on Snow an internationally renowned event.

We are proud of our ability to attract competitors from all five continents; as we are currently the only high-goal tournament on snow in the scope of the World Polo Tour, this allows us to feature four high-goal teams with impressive handicaps ranging from 15 to 18 goals. They will be representing Cartier, Deutsche Bank, Ralph Lauren and BMW – all sponsors of impeccable pedigree. This promises superior sport, as well as thrilling and absorbing duelling, as each team seeks to claim the largest slice of the birthday cake: the coveted Cartier Trophy.

Above all, I owe the highest gratitude to all those who have contributed to the success of this tournament in the Upper Engadin alpine region. Without our local partners and the volunteers from the region, the support of the local authorities and the commitment of our global partners, this tournament on the frozen Lake St. Moritz would not have made it into its 30th year. In this alpine setting we are, without a doubt, heavily dependent on the weather, as each year, low temperatures are required to ensure the appropriate snow and ice cover.

Special attention must also be paid to the well-being of the polo ponies to ensure that these four-legged athletes are well-equipped to cope with the extreme conditions, as they endeavour to deliver consistently outstanding performances.

The St. Moritz Polo World Cup on Snow shall continue to be a shining example of high prestige and excellent sport, but just as importantly, of ecological sustainability and the responsible and appropriate handling of horses.

URS E. SCHWARZENBACH CHAIRMAN OF THE BOARD OF DIRECTORS OF ST. MORIT Z POLO AG

CONTENTS | 3

1

Editorial

4

Team BMW – Richard Davis

6

Team Cartier – Jonathan Munro Ford

8

Team Deutsche Bank – Karan Thapar

10

Team Ralph Lauren – Michael Bickford

13

2014 St. Moritz Polo Collection

14

Teams and schedule

15

30-year anniversary

22

Overview map

24

Show tents

25

Portrait: Markus Müller

28

Gourmet highlight

29

Lucky draw

30

A short introduction to polo

32

Acknowledgements

34

The golden book

36

Imprint and stay tuned

4 | TEAM BMW

Richard Davis

After last year’s success, having been named the World Polo Tour Most Valuable Amateur Player for January 2013, Richard Davis returns to the snow with his trusty teammates Tarquin Southwell (4) and Jonny Good (5) as patron of BMW. John-Paul Clarkin, with the highest handicap of the tournament (8), completes the quartet. Playing with a 0-goal handicap, Davis and his two teammates broadened their experience in snow polo by playing both in St. Moritz and at the Valartis Bank Snow Polo World Cup in Kitzbühel, where he was patron for the winning team of Audi.

From snow to the lush British countryside, Davis competed at various tournaments during the 2013 British season with his team Clashleigh.

Having placed second at the John Prestwich 8 to 12 Goal Challenge Trophy at the Royal County of Berkshire Polo Club in May, Davis went on to compete in a 12-goal tournament at Coworth Park last summer – The Valerie Halford Memorial Trophy, in memory of the well-known polo photographer and writer.

Following this, Davis played in the JaegerLeCoultre Autumn Cup in September, the final event of the British season, at Cowdray Park Polo Club.

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6 | TEAM CARTIER

Jonathan Munro Ford

An avid Australian patron and part of the team that won the St. Moritz Polo World Cup on Snow 2013, Jonathan Munro Ford returns to the snow as patron for Team Cartier, playing with a 0-goal handicap. In addition to the success of 2012, having won the majority of the low- and medium-goal competitions at Guards Polo Club with his team Black Eagles, Munro Ford was also quite successful in 2013.

Having begun the year on snow at St. Moritz, Munro Ford headed to the heat of the desert as patron of team CNN competing in the 8th Cartier International Dubai Polo Challenge at the Desert Palm Resort. Moving to slightly cooler sands, Munro Ford competed at the HPA National Club Championship arena polo at the Royal County of Berkshire Polo Club,

where he won best string of the tournament.

In June, he won the Laureus Polo Cup, a charity polo match at Guards Polo Club, with his team Mercedes-AMG. The Laureus Polo Cup is an acclaimed event on the British polo calendar and raises money for the Laureus Sport for Good Foundation. Munro Ford retained his title at The Fox & Hounds Social Cup with his team Black Eagles, earning his 6th victory at Guards Polo Club last summer.

He then went on to compete in the JaegerLeCoultre Autumn Cup at Cowdray Park Polo Club to end the British season. This year Jonathan Munro Ford is back to defend his title alongside six-goal players Max Charlton, MVP of last year’s tournament Chris Hyde and Hissam Ali Hyder.

1934 1948 1974 2003

FIS AlpIne World SkI ChAmpIonShIpS 2017 www.stmoritz.ch

8 | TEAM DEUTSCHE BANK

Karan Thapar

Making his debut on snow with a 0-goal handicap, Karan Thapar arrives at St. Moritz as patron of Deutsche Bank with his teammates Ryan Pemble (5), Oliver Hipwood (5) and Glen Gilmore (7). Thapar brings an array of high-goal experience to the snow this year having competed in a variety of tournaments around the world during an eventful 2013, as patron of his team EFG Bank Aravali.

During the British season, Thapar competed alongside some of the world’s top players. In June, they reached the quarterfinal of the Cartier Queen’s Cup. Played at Guards Polo Club, this is one of the most notorious tournaments in England. Thapar also played in the Coworth Park Challenge

on the grounds where the English national team trains at Coworth Park, Dorchester Collection’s country house hotel and spa in Ascot.

Thapar also competed in the Al Habtoor Royal Windsor Cup alongside England national team player and teammate Mark Tomlinson. The impressive trophy, traditionally presented

by HM The Queen, is the premier mediumgoal tournament on the English polo calendar and has been played at Guards Polo Club since the Club‘s inaugural year 1955 and continues to attract the leading players of the sport. This year, Thapar takes on a new challenge, embracing the sport of kings in the most extreme environment known to this discipline.

ADVERTORIAL | 9

Deutsche Asset & Wealth Management in Switzerland A wealth of experience. All under one roof.

Once again, we are proud to be one of the main sponsors of the St. Moritz Polo World Cup on Snow, one of Switzerland’s most prestigious sport events. Passion, precision and dedication characterise the sport of polo like no other. These outstanding qualities are also embodied in Deutsche Bank’s corporate culture.

Our mission is clear: we are here to perform – in business and beyond. Strong brands evoke strong emotions. Today everyone looks for personality in business, for the same reasons they look for it in people. It helps us decide whom we trust, whom we admire and with whom we’d like to work.

Wealthy individuals and their families as well as selected institutions and financial intermediaries rely on Deutsche Asset & Wealth Management globally. We help them to secure and increase their wealth by offering traditional and alternative investments across all major asset classes. Our clients benefit from the dedication of a personal adviser with in-depth market knowledge and the skill to manage complex wealth structures and from our ability to balance an entrepreneurial approach with a strong sense of responsibility. As a result, our clients entrust us with almost 1 trillion* of invested assets worldwide, making Deutsche Asset & Wealth Management a leading global player in this field.

Marco Bizzozero CEO Deutsche Bank (Switzerland) Ltd. Head Wealth Management EMEA

grasp of the complexities of international wealth management. We draw on the finest traditions of Swiss banking and combine them with the leading capabilities of Deutsche Bank’s global business to offer personalised service uniquely tailored to individual needs.

In particular at Deutsche Bank (Switzerland) Ltd, with around 600 employees in Zurich, Geneva and Lugano, we have a commanding

In short, a powerful combination of passion, precision and dedication: we are a bank like no other.

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10 | TEAM RALPH LAUREN

Michael Bickford

With a handicap of 1 goal, Michael Bickford is the highest-handicapped patron in the tournament. With extensive experience in arena polo, Bickford made his debut on snow in 2013. His team Cold Smoke won the Arena Gold Cup in 2010 and 2012, as well as the Arena Silver Cup in 2011 at The Royal County of Berkshire Polo Club. However, 2012 was also a challenging year with Bickford sustaining a broken collarbone at the arena High Goal Challenge at Hickstead. Despite this setback, Bickford came to St. Moritz in 2013 as patron of Team Ralph Lauren. He then went on to enjoy a very successful year with his

team La Indiana both in England and Spain. In June, Bickford and his team won the 18-goal Jaeger-LeCoultre Duke of Sutherland Cup at Cowdray Park Polo Club and won the Apsley Cup at Cirencester Park Polo Club. La Indiana then went on to compete in the medium goal at the Santa MarĂ­a Polo Club in Sotogrande.

Combining a wealth of arena skill and grass speed, Bickford is now playing his second tournament on snow as the leader of Team Ralph Lauren, accompanied by Australian top player Ruki Baillieu (7), Nacho Figueras (6) from Argentina and Jamie Morrison (3) from Great Britain.

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That’s why Maura Wasescha doesn’t just have exclusive properties for sale or rent. Maura Wasescha does more. She offers the perfect luxury service, so that the magic of the moment becomes timeless enjoyment. That is also why the name Maura Wasescha stands simply for „maximum well-being“.

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12 | MERCHANDISING

Team Shirts and accessories available at Ender Sport Polo Shop at the St. Moritz Polo World Cup on Snow 2014 or via Website www.endersport.com

ENDER SPORT TREND FASHION SINCE 1931 Via Maistra 26, 7500 St. Moritz Tel. +41 81 833 35 36

www.endersport.com

MERCHANDISING | 13

2014 St. Moritz Polo Collection by official outfitter Ralph Lauren TEAM SHIRTS

CHILDREN’S SHIRT

DOWN JACKET

LANYARD

WOOLLEN HAT

JUBILEE CLUB SHIRT

Team shirts CHF 249.00 Jubilee club shirt CHF 269.00 Children’s shirt Down jacket Woollen hat Lanyard

CHF 179.00 CHF 729.00 CHF 79.00 CHF 15.00

During the tournament the collection is available at the ENDER SPORT POLO SHOP on the lake. Or order your favourite team shirt directly through our online shop www.polostmoritz.com/online-shop Team shirts are available at RALPH LAUREN The Murezzan, Via Serlas 30, 7500 St. Moritz, Tel. +41 (0)81 830 03 40

14 | TEAMS AND SCHEDULE

The teams BMW 1. Richard Davis 2. Jonny Good 3. Tarquin Southwell 4. John-Paul Clarkin

GBR GBR GBR NZL

Total handicap: Cartier 1. Jonathan Munro Ford 2. Max Charlton 3. Chris Hyde 4. Hissam Ali Hyder

AUS GBR GBR PAK

Total handicap:

0 5 4 8 17

0 6 6 6 18

Deutsche Bank 1. Karan Thapar 2. Ryan Pemble 3. Oliver Hipwood 4. Glen Gilmore

GBR GBR GBR AUS

Total handicap: Ralph Lauren 1. Michael Bickford 2. Jamie Morrison 3. Nacho Figueras 4. Ruki Baillieu

USA GBR ARG AUS

Total handicap:

0 5 5 7 17

1 3 6 7 17

The schedule Thursday, 30 January 11 a.m.

Engadin St. Moritz Trophy 2 p.m.

Hotel Steffani Trophy

Deutsche Bank – Cartier Ralph Lauren – BMW

Friday, 31 January 11 a.m.

Hertz Trophy 2 p.m.

Veuve Clicquot Trophy

Deutsche Bank – Ralph Lauren Cartier – BMW

Saturday, 1 February 11 a.m.

Kempinski Grand Hotel des Bains Trophy 2 p.m.

Kulm Hotel St. Moritz Trophy

Cartier – Ralph Lauren Deutsche Bank – BMW

Sunday, 2 February 11 a.m.

Deutsche Bank Trophy 2 p.m.

Cartier Trophy

BRONZE FINAL FINAL

Special awards

will be presented on Sunday

World Polo Tour Most Valuable Player and Most Valuable Amateur Player of January 2014, awarded by World Polo Tour Best Playing Pony of the St. Moritz Polo World Cup on Snow 2014, awarded by St. Moritz Polo AG Most Valuable Player of the St. Moritz Polo World Cup on Snow 2014, awarded by St. Moritz Polo AG Most Trendy/Chic Polo player of the St. Moritz Polo World Cup on Snow 2014, awarded by Veuve Clicquot

30-YEAR ANNIVERSARY | 15

The St. Moritz Polo World Cup on Snow 30 years of history from its beginning to the present day

The period from 30 January to 2 February 2014 – when the world’s polo elite convene on the frozen Lake St. Moritz to compete for the coveted Cartier Trophy – marks the 30-year anniversary of the St. Moritz Polo World Cup on Snow. The three founders of the tournament – Reto Gaudenzi, Gianni Berry and Hans Peter Danuser – could not in their wildest dreams have imagined that they would start a worldwide trend when they staged the first winter

polo tournament on the frozen Lake St. Moritz in the 1980s. Now, 30 years on from the world premiere, snow polo is played across the globe – from Cortina in Italy and Aspen in America to Tianjin in China. Today, the St. Moritz Polo World Cup on Snow is the most prestigious and highest-level winter polo tournament on snow, attracting over 12,000 spectators to the cosmopolitan town of St. Moritz each year – which is reason enough to take a look back.

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founded the St. Moritz Polo Club in 1959 – with the then owner of the Palace Hotel Andrea Badrutt, Christian Mathis and spa resort director Peter Kaspar – to hold international polo tournaments in the Engadin. Between 1961 and 1964, tournaments were contested among teams from Argentina, Italy, the USA and England. A temporary end was brought to polo in St. Moritz when the polo field was unceremoniously converted into a high-altitude training camp for athletes in the run-up to the Summer Olympics in Mexico City,” states Gianni Berry during the interview.

First summer tournament poster

The first St. Moritz Polo Team It all began in the heat of Andalusia. That the frozen Lake St. Moritz would become the stage for a world premiere, and thus the birthplace of winter polo, is thanks to two Engadin equestrian sportsmen, as one of the founders, Gianni Berry, explains: ”Reto Gaudenzi and I were both working in the hotel industry in Marbella, and spending most of our free time in the nearby Polo Club in Sotogrande. That’s where we put together the first St. Moritz polo team after retired British officers and local polo players had introduced us to the art of the game. They had a field day with us mountain folk.” Back home, gripped by polo fever, the pair founded the first Swiss National Polo Team with Nikki Hahn and Uberto Gasche in 1983. ”With this line-up we competed in various international tournaments, until it was time to bring polo back to St. Moritz. After all, the polo tradition was already there. The first polo field was laid out as early as 1899 in St. Moritz Bad, when members of the British cavalry would play polo both as part of their military training and to while away the time.

However, it was 60 years after the officers had been drafted to South Africa due to the Boer War before my father, Dr Peter Robert Berry, spa doctor in St. Moritz and horse enthusiast,

Much obliged to the British Berry and Gaudenzi were not the only ones forging plans to revive polo in St. Moritz in the early 1980s. Newcomer to the post of St. Moritz spa resort director Hans Peter Danuser was making preparations for the Cresta Club’s centennial celebrations, and began the search for a new event with British roots. The idea to organise a winter polo tournament came up during lunch after a meeting of the Cresta team’s organisational committee.

“Even back then we said that St. Moritz wasn’t just a ski resort. Thanks to Bob, Cresta and the British influence we have much more to offer our visiting tourists. That’s why I thought right from the start that the idea of a polo tournament was perfect to market St. Moritz. But when I started approaching people who had staged summer polo tournaments in the 1960s they just dismissed the idea, saying it would never work. Only one person really got behind the idea: Reto Gaudenzi.”

The idea is officially born However, a winter tournament on snow was not enough, adds Berry: “We wanted to hold it on the frozen Lake St. Moritz, so we did a first test run in 1984. Our ‘test horses’ from the riding hall had never seen a polo stick before, and put on a real rodeo as one might have expected. There were also still a few things to try out and fine-tune as far as equipment and rules

30 YEAR ANNIVERSARY | 17

Reto Gaudenzi, Gianni Berry

were concerned. But despite all that, one thing had become clear: polo on snow works!”

To mark the participation of the St. Moritz polo team in a Munich tournament in the summer of 1983, to which resort director Hans Peter Danuser had travelled specially to promote St. Moritz as tourist destination, the three founders broke the news to the gathered press: “St. Moritz announces world premiere: polo on snow” read the headlines in the Bavarian press the next day. There was no turning back now.

ment via telephone conference with the words ‘ça marche’.” To this day Cartier remains a loyal sponsor of the tournament. The founders certainly demonstrated real ingenuity in raising the required funds for the tournament. “We even auctioned off plots of ice on the frozen Lake St. Moritz at the first polo gala. Dividends were distributed in the form of drinks at the Carlton Hotel’s polo bar,” laughs Gianni Berry, recalling the daring adventure they had all embarked upon with their idea.

Precious jewels and melting shares “Without Reto Gaudenzi, who even back then already had excellent contacts and tremendous sales talent, we would never have been able to convince so many people of the viability of the idea of the St. Moritz Polo World Cup on Snow,” insists Hans Peter Danuser. “He was also the one who got Cartier on board as the main sponsor,” adds Gianni Berry, going on to recall: “I remember as though it were yesterday, Reto and I were standing in the office at Cartier and their president Alain Dominique Perrin assured us of his commit-

Getting technical Now it was getting serious. The wooden polo ball, which had proved to be unsuitable for use

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on snow, was replaced by a slightly larger, inflatable polo ball. Bright orange was decided upon for the colour of the ball to enable it to be seen from a distance in the hoof-churned snow. The biggest concern, however, was how the polo ponies would react to the unfamiliar white ’turf’. The high speeds and sudden turns which are decisive during polo games meant the founders had really struck gold upon discovering Peppino Cattaneo’s invention. The bon vivant and extreme sportsman had developed a special hoof grip that prevents lumps of snow and ice forming on the sole of the hoof so that he could really put his Hungarian gelding through its paces in winter. The Cattaneo Huf Grip is still used for snow ponies to this day and ensures improved safety for amateur riders in winter.

An unexpected opposition front and a VIP tent for the ponies The preparations were well underway, every trick in the marketing book of that time was being used to promote the event and an army of volunteers had been deployed, including local resident Daniela Aerni-Bonetti, member of the organisational committee since 1985 and to this day the official timekeeper on the tower. “In the run-up to the event pretty much everything was an unknown. We couldn’t

build on established structures and fields of responsibility like we can today. Everyone just got on with it – improvisation was the order of the day.” But the biggest challenge emerged in the form of animal rights activists trying to get the event banned. They were concerned that the warm-blooded horses, soaked with sweat after each chukka, would catch a cold in temperatures of –10 to –20ºC. On the advice of the veterinarians who were also responsible for the animals’ well-being at the annual winter horse races, it was decided to erect a tent on the lake to shield the horses from the elements. The St. Moritz Polo World Cup on Snow was also breaking new ground in this respect, as there had never been a tent on the lake before. Thus, Reto Mathis, who still today sees to the culinary side of things, was not alone with his small catering tent, being joined by the first ever VIP tent for ponies.

Battling snowstorms and sceptics Things didn’t bode well on the inaugural day of the St. Moritz Polo World Cup on Snow – 50 centimetres of snow had fallen during the night of 25 January 1985. Visibility was poor, an icy wind was blowing and the snow was unrelenting. The successful staging of the first Polo World Cup on Snow – and further annual events – was hanging in the balance. That is,

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until Reto Gaudenzi got up and instigated a mass snow-clearing operation. Everyone present was involved, guests and volunteers alike, and so the pitch was cleared and rendered playable, with two matches being successfully played. Then, on the day of the final, St. Moritz gave a resplendent display of its real beauty.

Glorious blue skies, stands filled to capacity, cameras and 100 journalists with pencils poised provided the backdrop to Team Cartier’s 6 : 5 victory over the German team. The opening chapter of the St. Moritz Polo World Cup had been written.

From left: Dominique Alain Perrin (Cartier), Christian Mathis, Reto Gaudenzi, Dr Orazio Annunziata, Yvan Guillemin and Gianni Berry

TEAM CARTIER | 21

Urs E. Schwarzenbach

A new era The oldest and most high-profile winter polo tournament has become larger and more professional over the years. The pony tent on the lake has since been joined by a real tent village offering a wide variety of culinary delights, exhibitions, shops and a large VIP tent. The tournament’s tale took a real quantum leap when Urs E. Schwarzenbach assumed responsibility for organising the St. Moritz Polo World Cup on Snow. “I didn’t hesitate for a second when the opportunity to assume responsibility for the St. Moritz Polo World Cup on Snow presented itself in 1999,” he explains. “At that time, the organisation was having financial difficulties, and it would have been a real pity to me if the polo games could no longer have been held on the frozen Lake St. Moritz.” Urs E. Schwarzenbach was elected President of the

St. Moritz Polo Club in 2001. A passionate polo player and, at that time, owner of the high-goal team The Black Bears – whose tradition is today being continued by his son Guy – Urs E. Schwarzenbach managed to use his extensive contacts to attract even more top-class players and distinguished guests to St. Moritz.

The constant rise of the teams’ handicaps has also earned a growing international reputation, leading to bigger crowds and increased media interest. Now, 30 years on from the first St. Moritz Polo World Cup on Snow, the tournament is the highlight of the winter polo season, a fixture in the calendars of polo fans across the globe – and being able to take part at least once is the dream of every professional player.

Anna-Greta Kohli was speaking to Gianni Berry, Hans Peter Danuser and Daniela Aerni-Bonetti (from left to right).

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Overview Map

Hospitality Hospitality TentTent

Cî ro c Cî Vod k 17 roc 24 V a o 17 Tondka 24 ic To Wa nic ter W at er

Restrooms Restrooms

Info Desk Info Desk EntryEntry / Exit/ Exit Hospitality Hospitality TentTent

Ambulance Ambulance

Press

Press

Warm-up Warm-up ZoneZone

Restaurant Restaurant Steffani Steffani Media Media Tent Tent Live Live Music Music Piazza Piazza

BMWBMW Ender Ender SportSport Prize-giving Prize-giving PoloPolo ShopShop stagestage Tower Tower Public Public Sponsors' Sponsors' ZoneZone

PoloPolo FieldField

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General information Free access to the Piazza and the polo matches Polo matches Thursday – Sunday, 11 a.m. and 2 p.m.

Introduction to Polo Learn the rules of polo at the polo field on Saturday and Sunday at 1.45 p.m.

s

Hospitality Tent Culinary delights by Reto Mathis, lounge music

by DJ Richie. Access by invitation only.

Friday – Sunday, 10.30 a.m. – 4 p.m.

PoloPolo Simulator Simulator

Piazza opening hours Thursday – Sunday, 10.30 a.m. – 4 p.m.

Restaurant Steffani Local dishes, Asian woks, barbecue, pasta.

Polo simulator Try out your polo skills on the polo simulator.

Public Public

Live music The Huw Lewis Duo in the open air on the Piazza on Saturday and Sunday between the games.

Prize-giving stage A prize-giving ceremony takes place on the stage after every game.

Media Tent opening hours Information desk for media representatives.

Thursday – Sunday, 10.30 a.m. – 4 p.m.

Tower Lucky draw box Drop your voucher for the prize draw into the box next to the tower.

Public grandstands Free access.

Info Desk Thursday – Sunday, 10.30 a.m. – 4 p.m.

Shuttle BMW shuttle to and from Kempinski Grand Hotel des Bains available.

24 | PIAZZA

Show tents 1724 Tonic Water From its tent,1724 Tonic Water will be offering the best experience around mixology, serving delicious Mediterranean gin and tonics, innovative punches and hot cocktails with Ysabel Regina, the new spirit that is going to refresh the cognac category. Do not miss this experience at 1724!

Ender Sport Polo Shop The original team shirts for Cartier, Deutsche Bank, BMW and Ralph Lauren as well as various accessories are available directly at the Ender Sport Polo Shop on the lake during the St. Moritz Polo World Cup on Snow. The shirts are manufactured by Ralph Lauren. Limited edition – 100% cotton.

BMW Discover the new BMW X5 at our showroom on the Piazza.

Cîroc Vodka Cîroc – Ultra Premium Vodka is distilled from snap frost grapes in alpine France. Very bright, crisp and smooth, you can really taste the essence of grape. Cîroc was one of the first grape-based vodkas on the market. Come and enjoy it pure or in a mixed drink!

ADVERTORIAL

Mathis Food Affairs

On Corviglia, at an altitude of 2,486 metres, Reto Mathis has been in charge of six different gastronomic establishments for the last 20 years, jointly known as Mathis Food Affairs. Among them La Marmite, Europe‘s highest-situated gourmet restaurant, famous for its legendary truffle and caviar specialities.

On this peak of delight, Reto Mathis also arranges private celebrations or company events of all sizes. The lounge restaurant De Fät Moonk, for instance, with integrated flat screens and sound systems, is the ideal place for smoothly run conferences.

Thanks to Mathis’ home delivery and catering service, every private occasion within your own four walls can be a personal and sophisticated event crowned with success!

The master chef’s catering skills are esteemed throughout the world: organisers of major events, and companies such as FIFA, Art on Ice, Lufthansa and SWISS rely on the perfect quality and experience of Mathis Food Affairs.

2014 will be the fourth year that Reto Mathis has been responsible for the total gastronomic concept at the St. Moritz Polo World Cup on Snow.

www.mathisfood.ch

PORTRAIT | 25

For the welfare of the ponies Markus Müller has been the veterinarian at the Polo World Cup on Snow for 30 years now.

Thirty years ago, the idea of playing polo not just on snow, but on the frozen Lake St. Moritz seemed a very reckless undertaking.

Consequently, the best and most expensive polo ponies were not available for the first attempts. Once the team captains and players had gained positive experiences playing against the wintry mountain backdrop, however, they began to bring ever stronger and more talented ponies with them to St. Moritz.

Markus Müller

Since the very first time the tournament was held, in January 1985, the St. Moritz Polo World Cup on Snow has had Markus Müller as its official veterinarian. “Polo has developed tremendously over the last 30 years,” says the equine vet and sports horse specialist in response to the question of how the current tournament differs from its beginnings.

“At that time, playing polo on snow and ice was considered very daring. Now, however, the Polo World Cup on Snow is an established event, and this is also reflected in the quality of the ponies used to play.”

For playing polo on snow, you need extremely fit, fully trained ponies, because physical activity at alpine altitude is strenuous, and galloping in the snow saps energy. That is no different for horses than it is for people. Both four-legged and two-legged beings are able to move more easily on a hard surface than on a soft layer of snow. “On hard snow, a game of polo is much faster than on soft snow,” says Müller. A thick, compact surface that is not too hard thus offers the best conditions, as far as he is concerned. It absorbs the forces that play on the horses’ legs, and reduces the pace.

“The risk of an accident occurring is highest in a fast game on a hard surface,” says Müller.

He is glad that, for the sake of their horses, the players do not push them too hard in such conditions. “In the history of the tournament, there has never been a serious accident; no pony has ever been seriously injured.” This is one reason why the vet can look back in satisfaction on his work so far at the Polo World Cup on Snow, and has no horror stories to tell.

There have, however, been minor aches and pains and injuries to deal with. Polo is a competitive team sport in which the competitors chase after the ball at full gallop, fighting for

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Marcus Schneider, Markus Müller, Anton Milicevic

Anton Milicevic

it pony to pony. “It can happen that they trip over each other’s feet,” says Müller. For the horses, this can lead to ball or coronet injuries. These are abrasions or small wounds at the intersection of the hoof and the horse’s leg. Müller once also had to stitch a laceration to a pony’s head because it had been hit by a polo stick in the heat of the fight. “These are all things that we can treat immediately on site, without hospitalisation,” says the specialist. Besides Müller, the veterinary team includes Anton Milicevic, whose practice in Sils is easily reached in the event of an emergency.

The mobile practice of Marcus Schneider, who has complemented the veterinary team at the Polo World Cup on Snow for several years now, is also very well equipped. If required, he can X-ray a horse on site on the lake.

oration with St. Moritz Polo Corporation, he has worked out a series of pioneering guidelines for handling polo ponies. These comply with Swiss laws on animal protection, which are very progressive in comparison with other countries, and they ensure that the horses are prepared weeks in advance for their deployment in the Engadin. Every team entering the St. Moritz Polo World Cup on Snow also has to designate a responsible coach.

So the veterinarians are well armed to face an emergency. However, they also put great emphasis on preventive care. For this, Müller does not simply rely solely on the professional polo players bringing fit and healthy ponies to the St. Moritz Polo World Cup on Snow. In collab-

Müller discusses the prescribed standards for the horses’ welfare with each coach. One standard is, for example, that no pony is permitted to take part under the influence of medication. Doping is of course absolutely forbidden at the Polo World Cup on Snow.

“We as vets, St. Moritz Polo Corporation as the organiser, and the coaches as representatives of the teams all work together very well,” Müller concludes. “When it comes down to it, we all share the same goal. We want to experience fantastic, interesting polo, and we can only do that if we have fit and healthy ponies.”

ADVERTORIAL | 27

When only the best is good enough A Swiss Caviar Brand – pursuing perfection

For 5,000 years, caviar has been firmly anchored as a delicacy in almost every great culture and has been produced unchanged for centuries. In ancient Greece, caviar was introduced at banquets by fanfares, and in Roman literature it is described that a bowl of caviar cost as much as a hundred lambs. The Persians in turn used caviar as a medicine and the Russian tsars considered caviar to be ”the food of the gods“.

Raised in the wild and environmentally friendly In 2011, the U.N. prohibited the harvesting of wild sturgeons and consequently the trade of “wild caviar“. In contrast, ZwyerCaviar‘s sturgeons and salmons grow up in an unspoilt natural landscape in a largely untouched environment. The sustainably run aqua-farms meet the highest health and quality standards. Central is the aim of producing the world’s best delicacies true to nature. The emphasis is clearly on quality and not quantity and this makes the award-winning caviar and Zwyer‘s new Ultra-Premium Salmon Fillet from the crystal clear fjords of Scandinavia a genuine rarity.

ZwyerCaviar and ZwyerSalmon can be ordered online at www.zwyergourmet.com (free shipping) or personally at Tel. +41 (0)71 333 40 00 · Fax +41(0)71 330 04 70 · caviar@zwyercaviar.com

28 | GOURMET HIGHLIGHT

Culinary summit with three of the nation’s top chefs 53 Gault Millau points gala dinner

In the searing heat of the battle for the points, forks and stars essential for any restaurant’s reputation, elite chefs used to guard their secrets zealously. The modern generation have become much more open and are happy to exchange ideas and give each other inspiration. Thus, for the 30th anniversary of the St. Moritz Polo World Cup on Snow, a gourmet joint venture is being undertaken: three of Switzerland’s finest chefs will be responsible for the gala meal.

The Swiss star chef Andreas Caminada, chef de cuisine at his own hotel and restaurant Schloss Schauenstein in Fürstenau, invites you to the summit. Together with Tanja Grandits, the grande dame of the gastronomy scene and Gault Millau‘s Swiss Chef of the Year 2014 from Restaurant Stucki in Basel and Gault Millau‘s Discovery of the Year 2011 Nenad Mlinarevic from the gourmet restaurant ”focus“ in Park Hotel Vitznau, he will take you on an unprecedented culinary journey for the senses. Every course of the four-course gala meal bears the signature of its inventor: the first course by Grandits, the second course by Mlinarevic and the dessert by Caminada.

The most unique aspect of this gala dinner, and something that can be regarded as the first of its kind, is the main course, a collaborative creation that was devised and prepared in perfect harmony by three pairs of hands. The official premiere of the dish will form the highlight of this year’s gala.

Nenad Mlinarevic, Tanja Grandits, Andreas Caminada

Andreas Caminada, chef de cuisine Schloss Schauenstein, Fürstenau · · ·

·

·

3 Michelin stars 19 Gault Millau points 2012: ”International Top Chef of the Year”, Busche publishing house, 5 Forks 2011: Highest New Entry Award, The World’s 50 Best Restaurants, St. Pellegrino 2008/2010: Gault Millau ”Chef of the Year”

Tanja Grandits, chef de cuisine Restaurant Stucki, Basel · · · ·

2 Michelin stars 18 Gault Millau points 2014: Gault Millau ”Chef of the Year” 2006: Gault Millau ”Female Chef of the Year”

Nenad Mlinarevic, head chef Gourmetrestaurant focus, Park Hotel Vitznau · · · ·

2 Michelin stars 16 Gault Millau points 2011: Gault Millau ”Discovery of the Year” 2011: Best of Swiss Gastro Award in the category ”gourmet”

LUCKY DRAW | 29

WIN A FOUR-NIGHT STAY IN ST. MORITZ for two people in a luxury suite including: · sumptuous buffet breakfast and dinner at the Grand Restaurant · unlimited access to the Kulm Spa · Fit & Fun sports programme (changes daily) · voucher valid for one year

Via Veglia 18 · 7500 St. Moritz · Tel. + 41 (0)81 836 80 00 info@kulm.com · www.kulm.com

Just put this voucher into the lucky draw box next to the tower at the playing field. The prize draw will take place after the finals on Sunday, 2 February, during the prize-giving ceremony.

The lucky winner of this prize draw will be chosen at random and must be present at the prize-giving ceremony after the finals on Sunday, 2 February 2014. There is no right of appeal. No alternative prize is available and the prize is not transferable. No cash alternative will be offered for this prize. Employees of St. Moritz Polo AG and their families are not eligible to take part in this free prize draw.

The choice is yours, dart down the region’s ski slopes in winter, hike in summer in the outstanding picturesque scenery or regenerate in our sprawling spa.

Enter a world of uncompromising luxury at the exquisite Kulm Hotel St. Moritz. Situated in the heart of St. Moritz as part of the Upper Engadin, this unique five-star superior hotel offers stunning views over the beautiful Lake St. Moritz. An incomparable aura which conveys the over 150 years of traditional excellence combined with refined elegance makes every stay an experience of ultimate satisfaction.

Name:

Phone:

E-mail:

30

A short introduction to polo Ponies and safety first At first sight, polo looks fairly simple. However, the written rules of the game, governing all the moves and rights of way, are myriad. The safety of the ponies and their riders is paramount and given the highest priority, in addition to balanced, competitive and fluid play. To give a broad understanding of polo, and make it possible to follow the game, the main rules are outlined on these pages.

Teams Each team consists of four players. Number 3 is usually the captain, who organises the team.

Number 4, also known as ”back”, is responsible for defence, while the other two players are attackers.

Handicap Depending on ability, each polo player plays with a handicap ranging from –2 to +10. While the entry level of –2 denotes a beginner, very few players in the world hold the highest possible handicap of +10, and most of these are Argentinians – such as Pablo MacDonough. A player‘s handicap is reviewed annually, according to his performance. When a team is put together, the handicaps of the four individual players are added up to give the team handicap.

Tournament Tournaments are promoted in various classes of play (low, medium or high goal), and the handicaps of the teams must correspond to these. If teams of different handicaps play against each other, the difference is made up by allocating the appropriate number of goals to one team.

The field Polo can be played on practically any level field of sufficient size. The ground must be firm and constantly maintained. The official international dimensions of a polo field are 182 metres wide by 274 metres long. Polo on snow is played on smaller fields, as the physical strain of playing winter polo, mostly at higher altitudes, is greater for the ponies than in summer polo on grass. The goal has uprights but no crossbar, and is 7.3 metres wide.

Chukka Depending on the organisation of the tournament, a polo match consists of four, five or six time periods known as chukkas. In high-goal snow polo, a match normally consists of four chukkas, each lasting 7.5 minutes.

The last chukka of the game lasts exactly seven minutes.

A pony can be played in no more than two chukkas in any one match, and not in consecutive chukkas. If polo

THE RULES OF POLO | 31

is played on grass, at half-time there is a fiveminute break, during which the spectators are asked to walk on to the field and “tread in“ the divots of turf carved up by the ponies‘ hooves.

Direction of play The game has one tradition, which always confuses newcomers to polo. Whenever a goal is scored, the direction of play switches. The rule traces its origin to the hotter climes of the empire on which the sun never set. Playing against a low and dazzling sun put one team at a decisive disadvantage. The rule also prevents excessive damage to the turf at the weaker team‘s goal mouth due to one-way play.

Line of the ball The fundamental and most important rule of the sport of polo is known as the “Right of Way“ (ROW). Whenever the ball is in play, a right of way exists and is always deemed to be held by the player who is established on, or at the closest angle to, the “Line of the Ball“ (LOB = the extended path along which the ball has travelled, or is travelling). No other player may enter or cross this ROW. Players may not position or check their ponies over the line if this poses the slightest risk of collision with the player who currently has ROW. “Hooking“ and “riding off“ The player with ROW can only lose ROW by being “ridden off“ or “hooked“. “Hooking“ means using the stick to prevent the other player from retrieving or striking the ball.

This is done by blocking the opponent‘s stick during a swing or while the other player is tapping or dribbling the ball. It is forbidden to hook over the body of the opponent‘s pony. “Riding off“ means trying to force an opponent off course, who is riding parallel, similar to a body check, so that the player can no longer hit the ball. “Riding off“ is allowed, provided it takes place parallel, and not at an angle, to the player who has ROW. Tapping techniques In principle, the ball is tapped on the right side of the pony, known as the “offside“. Tapping takes place in a forward (offside forehand) or backward (offside backhand) direction. For a “nearside“ play, which takes place on the pony‘s left side, the player has to twist in the saddle and, still holding the stick in his right hand, bring it to the other side of the pony.

Nearside forehand and nearside backhand are the corresponding forward and backward plays. “Under the neck“ refers to strokes performed in front of, or under the neck of, the pony. Among the trickiest manoeuvres are “tail strokes“, performed to the rear of the horse.

32 | CREDITS

Acknowledgements We sincerely thank you for your thoughtful and thorough support.

Team sponsors

Hospitality sponsors

Partners

BMW (Schweiz) AG

Allegra Passugger Mineralquellen AG

Aroma Productions AG

Cartier Suisse S.A. Deutsche Bank (Suisse) S.A.

Andrea Pitsch AG

Ralph Lauren Europe Sàrl

Confiserie Sprüngli AG

Tournament sponsors

The Dorchester

Hertz GmbH Kempinski Grand Hotel des Bains

Diageo SA Edwin Vogt & Söhne AG Fanzun AG Galerie Livingcase AG

Dachtechnik AG Dracula‘s Ghost Riders Club Ender Sport Trend Fashion Engadin St. Moritz Gemeinde St. Moritz Hotel Steffani St. Moritz Klinik Gut St. Moritz AG

Nestlé Nespresso SA

Heineken Switzerland AG

Kur- und Verkehrsverein St. Moritz

Le Royal Monceau – Raffles Paris

Itten+Brechbühl AG

Lyceum Alpinum Zuoz AG

Veuve Clicquot

Kulm Hotel St. Moritz

Mathis Food Affairs

ZwyerCaviar GmbH

Maura Wasescha AG

Richterich & Partner AG

Oscar Christoffel AG

SA Reitanlagen Technik

Pamo Gerüste AG

Zarucchi Gartenbau AG

Silverbogen AG Valentin‘s Weinkeller

Media partners Equestrio

Trophy sponsors

NZZ Online

Cartier Suisse S.A.

Pololine

Deutsche Bank (Suisse) S.A.

Radio Grischa

Engadin St. Moritz

St. Moritz Deluxe

Hertz GmbH Hotel Steffani St. Moritz

Show tents

Kempinski Grand Hotel des Bains

BMW (Schweiz) AG

Kulm Hotel St. Moritz Veuve Clicquot

Diageo SA Ender Sport Trend Fashion Silverbogen AG

33

Photo ŠShelli Breidenbach

revealing the world through an equestrian lens

6 editions around the World AmericA - FrAnce - itAliA - SwitzerlAnd - chinA - ArABiA

34

Previous winners of the St. Moritz Polo World Cup on Snow 1985

1990

1995

Cartier Polo World Cup on Snow TEAM CARTIER – ST. MORITZ 1. Reto Gaudenzi 2. Orazio Annuziata 3. Gianni Berry 4. Yvan Guillemin

Revlon Polo World Cup on Snow TEAM POMMERY – MILANO 1. Colin Emson 2. Franco Pellegrino 3. James Lucas 4. Martin Orotzo

11th Cartier Polo World Cup on Snow TEAM TROIS POMMES – LAS LEÑAS 1. Piero Dillier 2. Adriano Agosti 3. James Lucas 4. Tomás Fernández Llorente

1991

1996

Revlon Polo World Cup on Snow TEAM REVLON – PALM BEACH 1. Franco Pellegrino 2. Michael Tarnopol 3. Christian Laprida 4. Vlad Antoniade

12th Cartier Polo World Cup on Snow TEAM CARTIER – ROYAL COUNTY OF BERKSHIRE 1. John Manconi 2. Horacio Fernández Llorente 3. Piki Díaz Alberdi 4. Francis-Michael Claessens

1992

1997

Revlon Polo World Cup on Snow TEAM BERNIE’S – ST. MORITZ 1. Reto Gaudenzi 2. James Lucas 3. Adrian Laplacette 4. Mario Zindel

13th Cartier Polo World Cup on Snow TEAM CARTIER – ROYAL COUNTY OF BERKSHIRE 1. John Manconi 2. Horacio Fernández Llorente 3. Alejandro Díaz Alberdi 4. Francis-Michael Claessens

1986 Belgian American Investments World Cup on Snow EUROPE SELECTION 1. Reto Gaudenzi/Orazio Annunziata 2. Vlad Antoniade 3. Yvan Guillemin 4. Paul Withers

1987 Audi Polo World Cup on Snow EUROPE SELECTION 1. Oliver Ellis 2. Orazio Annunziata 3. Franco Piazza 4. Yvan Guillemin

1988 Audi Polo World Cup on Snow TEAM AUDI – ST. MORITZ 1. Mario Zindel 2. Reto Gaudenzi 3. Adrian Laplacette 4. Yvan Guillemin

1989 Audi Polo World Cup on Snow TEAM AUDI – ST. MORITZ 1. Mario Zindel 2. Reto Gaudenzi 3. Alfonso Pieres 4. Adrian Laplacette

1993 9th Cartier Polo World Cup on Snow TEAM POMMERY – SÃO PAOLO 1. Piero Dillier 2. Adriano Agosti 3. James Lucas 4. Tomás Fernández Llorente

1998 14th Cartier Polo World Cup on Snow TEAM CARTIER – ROYAL COUNTY OF BERKSHIRE 1. John Manconi 2. Horacio Fernández Llorente 3. Alejandro Díaz Alberdi 4. Bryan Morrison

1994 10th Cartier Polo World Cup on Snow TEAM POMMERY – LAS LEÑAS 1. Piero Dillier 2. Adriano Agosti 3. Tomás Fernández Llorente 4. Martin Orotzo

1999 15th Cartier Polo World Cup on Snow TEAM POMMERY– GHANTOOT ABU DHABI 1. Nasser Al Daheri 2. Luis Escobar 3. Hugo Barabucci 4. Thomas M. Rinderknecht

THE GOLDEN BOOK | 35

2000

2006

2010

16th Cartier Polo World Cup on Snow TEAM CARTIER – ST. MORITZ 1. Adriano Agosti 2. Cody Forsyth 3. Satnam Dhillon 4. Marco di Paola

22nd Cartier Polo World Cup on Snow TEAM CARTIER 1. Adriano Agosti 2. Jaime Huidobro 3. Jack Baillieu 4. Jonny Good

26th St. Moritz Polo World Cup on Snow TEAM CARTIER 1. Saeed Bin Drai 2. Rob Archibald 3. John Paul Clarkin 4. Glen Gilmore

2007

2011

23rd Cartier Polo World Cup on Snow TEAM BRIONI 1. Charlie Hanbury 2. Eduardo Novillo Astrada 3. Milo Fernández Araujo 4. Guy Schwarzenbach

27th St. Moritz Polo World Cup on Snow TEAM FRANCE 1. Francois Le Barazer 2. Oscar Mancini 3. Oli Hipwood 4. Nacho Gonzales

2008

2012

24th Cartier Polo World Cup on Snow TEAM BRIONI 1. Guy Schwarzenbach 2. Nacho Gonzalez 3. John Paul Clarkin 4. Jonny Good

Cancelled for the first time in history due to insufficient ice thickness.

2001 17th Cartier Polo World Cup on Snow TEAM CARTIER – ST. MORITZ 1. Adriano Agosti 2. José Donoso 3. Cody Forsyth 4. Chris Hyde

2002 18th Cartier Polo World Cup on Snow TEAM DYNERGY 1. John Manconi 2. Satnam Dhillon 3. Carlos Solari 4. Alejandro Díaz Alberdi

2003 19th Cartier Polo World Cup on Snow TEAM BANK HOFMANN 1. Piero Dillier/Thomas Rinderknecht 2. Lucas Labat 3. Ignacio Tillous 4. Christian Berat

2009 25th Cartier Polo World Cup on Snow TEAM BANK JULIUS BAER 1. George Milford Haven 2. José Donoso 3. Pablo MacDonough 4. Richard Le Poer

2013 29th St. Moritz Polo World Cup on Snow TEAM CARTIER 1. Jonathan Munro Ford 2. Max Charlton 3. Nacho Gonzales 4. Chris Hyde

2004 20th Cartier Polo World Cup on Snow TEAM LARCHMONT 1. Marek Dochnal 2. Juan Martin Nero 3. Alejandro Díaz Alberdi 4. Jack Kidd

2005 21st Cartier Polo World Cup on Snow TEAM MAYBACH 1. Simon Holley 2. Chris Hyde 3. Nacho Gonzalez 4. Alejandro Díaz Alberdi

The winning team of the St. Moritz Polo World Cup on Snow 2013

36 | IMPRINT Organisation St. Moritz Polo AG Via Tinus 11 CH-7500 St. Moritz Phone +41 (0)81 839 92 92 Fax +41 (0)81 839 92 00 info@polostmoritz.com www.polostmoritz.com

Useful phone numbers

Executive Board Vanessa Luperti (Sponsoring & Hospitality) Bernhard Pöllinger (Sports & Infrastructure) Christoph Richterich (Communications)

Taxi Angelo AG +41 (0)81 833 13 93

PR and media Richterich & Partner AG Colette Nussbaum Seestrasse 25, 8702 Zollikon +41 (0)43 499 50 00 polo@richterich-partner.ch

Kempinski Grand Hotel des Bains +41 (0)81 838 38 38

St. Moritz Polo Club Tina Gartmann

Oberengadin Hospital +41 (0)81 851 81 81

General opening hours on the lake Thursday to Sunday 10.30 a.m. – 4.00 p.m.

St. Moritz Police +41 (0)81 837 54 60

Imprint This tournament programme is printed on paper produced in an environmentally sustainable manner.

Taxi St. Moritz AG +41 (0)81 833 11 12

Photographers Tony Ramirez, imagesofpolo.com

Bären Taxi +41 (0)81 833 72 72

(pp. 2, 4, 6, 8, 23, 25, 35)

Filip Zuan, filipzuan.com (pp. 1,2, 19, 24)

Felix Frey, blupics.com (pp. 10, 25, 33)

Rega Air Ambulance 1414 St. Moritz Tourist Board +41 (0)81 837 33 33

Klinik Gut +41 (0)81 836 34 34

Marcus Gyger, marcusgyger.ch (p 27)

Daniel Martinek, danielmartinek.ch (p 17)

30-year-anniversary pictures: Gianni Berry private archive, Bibliothek St. Moritz Concept, texts and editing by Richterich & Partner AG Colette Nussbaum Design by Spot Werbung AG Printed by Casanova Druck und Verlag AG, Chur

Police emergency hotline 117

Copyright All rights reserved. No part of this publication may be translated, reprinted, or reproduced or utilised in any form either in part or whole or by any electronic, mechanical or other means now known or hereafter invented, including photocopying and recording, or in any information storage and retrieval system, without the prior permission of the publisher.

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Deutsche Asset & Wealth Management

Passion and Precision.

We are proud to sponsor the St. Moritz Polo World Cup on Snow.

This unique world class tournament played on a frozen lake combines the pace, power and drama only Polo on Snow has to offer.

Deutsche Bank is proud to be a main sponsor.

Passion and Precision characterize the Polo sport like no other, both are two outstanding qualities also embodied in Deutsche Bank’s corporate culture. www.db.com/switzerland

This advertisement has been approved and/or communicated by Deutsche Bank (Switzerland) Ltd. This advertisement does not constitute an offer or a recommendation to enter into any transaction. The services described in this advertisement are provided by Deutsche Bank AG or by its subsidiaries and/or affiliates in accordance with appropriate local legislation and regulation.

cartier.com

High Jewellery bracelet, L’OdyssÊe de Cartier

An exceptional pear-shaped diamond of 63.66 carats combined with the power of rock crystal: a unique creation which required almost 2 000 hours of work.

St. Moritz - Palace-Galerie - 081 833 18 55