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Featuring exquisitely designed and locallysourced grazing tables, this is charcuterie taken to the next level. Coming from Ridgway, Colorado, owner and charcutier angela@beyondtheboardco.com

Angela Chehayl transforms the classic and cultured traditions of gathering and bringing people together over food into an interactive and sophisticated affair. Styling a mural with food that carefully cultivates distinguished flavors, sophisticated textures and luxurious layers of edible delicacies blended with classic fare. Each table she designs is guaranteed to bring a fashionable and artistic aesthetic boost to any wedding or event. Beyond The Board brings locally sourced and seasonal offerings to each table, guided by the belief in the neat simplicity and elegance of whole foods and the nourishing health benefits they provide. Let Beyond the Board serve you and your guests during your big day or special event.

513.448.5496

Located in the heart of the Vail Valley, enjoy endless mountain views in every direction at the EagleVail Pavilion. A local favorite for life’s gatherings and celebrations, the great lawn and welcoming waterfront deck will ‘wow’ your guests with authentic Colorado beauty. Choose from a multitude of ceremony sites that the space has to offer and adorn the Pavilion’s main room with elegant linens and china that perfectly suit your style. With ample seating for up to 200 guests in the main room, an additional 200 guests outside, and room for your dance floor, the Pavilion provides the ideal venue to customize and bring your event vision to life. The Pavilion is surrounded by mature pines, waterfront beach, a deck overflowing with florals and green lawns that provide beautiful settings for outdoor celebrations and photo opportunities.

Call today or fill out the event questionnaire: eaglevailpavilion.org

970.748.4515