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Summer Menu

Page 1

M onday

Tuesday

Wednesday

T hursday

F riday

Caribbean Curry with Rice

Margherita Pizza with Paprika Wedges

Vegetable & Lentil Bake with Roast Potatoes

Cheese & Tomato Pinwheel with Crushed New Potatoes

Quorn Frankfurter with Chunky Chips

BBQ Chicken Pizza with Paprika Wedges

Roast Chicken Breast with Roast Potatoes & Gravy

Lamb Keema Curry & Rice

Vegetable Medley

Fish Fingers & Chunky Chips

Seasonal Vegetables

Peach Melba with Ice Cream

Seasonal Vegetables

Halal Roast Chicken Breast, Roast Potatoes & Gravy

Seasonal Vegetables

Orange Jelly & Mandarins

Yoghurt Bar with Toppings

W EEK 1

Presto Pasta Pomodoro

Fruity Flapjack

W EEK 2

Vegetarian

Seasonal Vegetables Plant Based Vegan Friendly

Banana Cake

W EEK 3

Key

M onday

Tuesday

Wednesday

T hursday

F riday

Chickpea & Mixed Vegetable Balti with Rice

Margherita Pizza & Wedges

Vegetable Bolognaise with Spaghetti

Vegetable Chilli with Rice

Vegan Quorn Dippers with Chunky Chips

Cheese & Tomato Pasta Seasonal Vegetables

Chicken Curry & Pilau Rice Seasonal Vegetables Pear & Chocolate Sponge

Vanilla Ice Cream

Lamb Bolognese with Spaghetti Halal Lamb Bolognese with Spaghetti

Chinese Chicken with Rice Seasonal Vegetables Fruit & Chocolate Pinwheel

Fish Fingers & Chunky Chips Seasonal Vegetables Vanilla Sponge with Apple Compote

Roasted Root Vegetables Oat & Sultana Biscuit

M onday

Tuesday

Wednesday

T hursday

F riday

Macaroni Cheese

Rajma Curry with Rice

Beany Ratatouille with Rice

Cheese & Bean Fajita with Garlic & Paprika Wedges

Chicken & Sweetcorn Meatballs with Pasta

Cheese & Onion Pasty with Mashed Potato

Quorn Vegan Sausage with Chunky Chips

Seasonal Vegetables

Seasonal Vegetables

Seasonal Vegetables

Lamb & Onion Pie with Mashed Potato

Strawberry Angel Delight

Carrot Cake

Halal Lamb & Onion Pie with Mashed Potato Roasted Root Vegetables Custard Biscuit with Peaches

Chicken Tarka Dhal with Rice

Eve's Pudding

Fish Fingers & Chunky Chips Jacket Potato with Salmon Seasonal Vegetables Frozen Toffee Yoghurt

Sustainably Caught Fish


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Summer Menu by Ms Mc Greal - Issuu