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Nov/Dec 2019 five dollars

Mitchell Wall

architecture and design

Please. Be kind to each other.

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What began with a spark… emerges as an icon.

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{St. Louis' Finest}

Nov/Dec 2019

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Big Reveal: Inside the 16 The Chase Park Plaza Penthouse 2

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Nov/Dec 2019

five dollars

on the cover: Made-To-Measure Up Nicole+Felicia

The Big Reveal

Sophisticated Littles

A Legend Reborn

Of Note... Campaign Issue

More than Meets the Eye

Modern Marvel

Master Sommelier Brings Boutique Wine to Your Doorstep

Most Wanted

Bibliotaph... Town and Country

Nicole + Felicia

Holiday Blues

Crowd Pleaser

Enamored of Enamel

The Greatest Snow on Earth

Sophisticated Scene

Sophisticated Pets

The Sparkling Colors of Simons Jewelers

Fashionâ€™s Night Out

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Nov/Dec 2019

60 Enamored of Enamel

Delft Blue Bespoke timepiece from Holthinrichs Watches with a dial made out of cold-enamel (price upon request; holthinrichswatches.com)

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Sophisticated Society

Grand Center Gala

St. Louis Symphony Gala

Endangered Wolf Center Benefit Polo

Winter Carnival

The Story of Stanley

Glennon Gallop

PAWS For Celebration with Simons

A Sophisticated Event with Gaggenau

Join the Journey

Making Coco: The Grant Fuhr Story

10 “Normal” Things the Sansone Brothers Can’t Live Without

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From the Publisher Everywhere I look, I see reasons to celebrate St. Louis and the people who make it the great city it is... and fast becoming. Sitting at Busch Stadium watching playoff action is reminiscent of 2011, and equally as exciting. Seeing the expansion of Ballpark Village come to fruition, and a new apartment tower and office space under construction, all surrounded by the stunning new Arch grounds was hard to imagine just a few short years ago, and it made for an even more exciting Red October this year. Who can forget the Stanley Cup Victory this year, and the St. Louis Blues’ triumph that has raised the spirits of the entire community, city and county. I can’t wait to attend an MLS soccer game, an XFL game and The Surge women’s basketball team playing at Washington University. Each day, we earn our “Great Sports Town” reputation! Take that Stan Kroenke. Just west of the Enterprise Center is the remodeled Union Station with its world class “Wheel” and soon to open St. Louis Aquarium. Bob and Steve O’Laughlin, I gotta hand it to you: You are visionaries and do everything first class. I hope there will be a statue of you someday honoring your commitment to the entire region. A stop in Grand Center will showcase live performances (St. Louis Symphony Orchestra, Fabulous Fox Theatre, The Grandel, Jazz St. Louis, The Sheldon) and contemporary art (Contemporary Art Museum, Pulitzer Arts Foundation) at its finest virtually every night of the week. Added this year is the tantalizing world of the Angad Arts Hotel and Grand Tavern. I can’t wait for City Foundry which is being developed by another great visionary, Steve Smith, who founded The Lawrence Group. While the Central West End is my favorite neighborhood (I also live there), it’s not resting on its laurels. We are featuring (page 16) the iconic masterpiece on top of The Chase Park Plaza which has been in the works for years by Mainline Group Architecture. Chicago phenom Jeanne Gang and Bob Clark and his team at Clayco are also constructing a gem nearby called 100 North Kingshighway. Debbie and I prefer to call it “The Artichoke Tower.” The Center of Creative Arts (COCA) is finishing their capital campaign of more than $42 million which will anchor the western most edge of the Delmar Loop with perhaps the most inspiring story of arts leadership in the country. COCA kids have come of age, filling the Playbills of major dance companies, and yet still returning to their roots to teach the next generation in St. Louis. With our burgeoning economy and focus on technology, it’s great to see the number of companies continuously setting up shop here. The start-up scene is full-throttle, and companies who would have never considered St. Louis in the past, are bringing hundreds of high paying jobs here. If you have never been to the Cortex Innovation Community, it’s time to go. Just a few years ago I wrote that while my kids may not return to St. Louis from New York and Austin in the near future, I hope for a day when they join the others who do come back home to start a new business venture, or take a family company to the next level. Check out our story on the Sansone boys (page 96) and what they can’t live without: family. A clear sign of our business success here is the growth of the private aviation industry. There are more jets based in St. Louis, bigger jets, more air travel, and more options for personal use than ever before. Interestingly more individuals and businesses are affording this kind of luxurious travel. So as we ring in the holiday season, let’s be mindful of all that we have to be thankful for. Our recent good luck is the residue of hard work started long before our recent successes and celebrations of late. As we turn the corner to 2020, let’s be mindful of our St. Louis visionaries, who knowingly or not, make St. Louis proud. Happy holidays and a bountiful 2020.

Craig M. Kaminer, Publisher craig@slmag.net

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Fabulous Holiday DĂŠcor and Centerpieces

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PUBLISHER Craig Kaminer EDITOR-IN-CHIEF Carrie Edelstein ASSOCIATE PUBLISHER Cortney Vaughn SALES AND MARKETING Debbie Kaminer 314.82.SLMAG COPY EDITOR Johnny Fugitt ______________________________________________ CONTRIBUTORS Writers Neil Charles Scott Harper Barbara Jacobitti Amelia Jeffers Bridget Williams Photographers Diane Anderson Tony Bailey Kevin Brackett Jeannie Casey Stephanie Cotta Adam Gibson Chad Henle Garrett King Andrew Kung Angela Lamb Matt Marcincowski Alise O’Brien Nathan Parker ________________________________________________ SOPHISTICATED LIVING MEDIA Eric Williams - CEO Bridget Williams - President Greg Butrum - General Counsel Jason Yann - Art Director Sophisticated Living® is published by High Net Worth Media, LLC and is independently owned and operated. Sophisticated Living® is a registered trademark of Williams Media, Inc. All Rights Reserved. Sophisticated Living® is published six times a year. All images and editorial are the property of High Net Worth Media, LLC and cannot be reproduced in whole or in part without written permission. Annual subscription fees are $25.00; please add $5 for subscriptions outside the US. Single copies may be purchased for $5 at select fine retail outlets. Telephone 314-82-SLMAG.

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All the things SL Mag Associate Publisher Cortney Vaughn is coveting right now

ON MY FEET I love a killer black shoe. I’ve been coveting this black lambskin pair from Balmain since it took the runway in Paris. @balmain IN MY CLOSET Because in the Midwest, sometimes you need a parka in November! I’m sporting this Salmon Pink hue right now and breaking free from what feels like my all black “uniform” that typically defines my look in the colder months. My Moncler is definitely on the packing list for my upcoming trip to visit friends in Aspen. @moncler FACE FORWARD No “winter blues” here! I apply just a few drops of Herbivore’s Lapis Facial Oil daily to balance out my complexion and prevent or soothe dry skin. Side note: Their Coco Rose Lip Conditioner is amazing! @herbivorebotanicals FOR MY HOME The finest faux fur yet a super soft and indulgent touch for those Netflix and chill cold nights to come! Special dying and printing techniques allow for a convincing movement of color. @kdrshowrooms @zinctextile FOR MY TASTE The only thing I love more than Billie Jean’s aesthetically pleasing black and white décor is their “A Gift From The Gods” – it truly is- tequila cocktail. I fall deeper in love with each and every sip. @billiejeanstl Cortney Vaughn Associate Publisher cortney@slmag.net slmag.net

From the CEO of Stifel

Stifel’s Ron Kruszewski with Olympian Mikaela Shiffrin. For pictures from the U.S. Ski and Snowboard Team fundraiser, turn to page 88.

This year, as we enter the giving season, I ask you take some time to reflect on why we give. I would like to imagine that giving is simple – that we give because of some noble, ineffable spirit of kindness – but in truth, there isn’t just one reason, and it wouldn’t be as simple as all that. So, let’s honestly take an accounting of what else might be involved: a sense of moral or religious obligation? Building a healthy estate? The idea of a legacy, or gratitude for the support of a community? Whatever motivations we have, we always give in order to have an impact on something bigger than ourselves. That’s clear when we work together and dedicate a portion of our life’s work to the illness, poverty, or misfortune of others. Personally, following the lead of charitable fellow St. Louisans, I’ve been inspired to donate to and work with great organizations such as the American Heart Association, the Leukemia and Lymphoma Society, the Siteman Cancer Center, the Arthritis Foundation, and other organizations dedicated to raising the floor of suffering. Sometimes, we also commit to raising the ceiling for others in our community – or for the community overall. When we give to an alma mater or to the arts community, for example, we can often literally see the writing on the wall, and I am consistently impressed with the support St. Louis has shown for causes like COCACabana, Trailnet, and the Saint Louis Art Museum and Missouri History Museum. As an avid skier and board member, I am especially grateful that St. Louis has adopted one cause in particular: the U.S. Ski and Snowboard Team. This September, we successfully hosted our 5th annual fundraiser for our nation’s best amateur and professional skiers, like Mikaela Shiffrin, who has embraced St. Louis by attending the event for five consecutive years. The U.S. Ski and Snowboard team is a clear example of raising the ceiling – for talented kids and for our country. The team is a truly elite organization, consistently earning medals and podiums across seven sports at the highest levels of competition, all without any government funding whatsoever. Private donors make it all possible, providing the resources to find and support talented young skiers who would not otherwise be able to dedicate themselves to the sport. Those athletes, like Mikaela, represent American ideals and potential on the world stage. Still early in her career, Mikaela is already one of the most accomplished competitive skiers in the history of the sport. Her achievements on the slopes have been – to risk an understatement – epic. After winning both Gold and Silver in the 2018 Olympics, she shattered the record for the most World Cup wins in a single season this year, with 17. Now, it’s a rare charitable cause that brings home medals to show for all the effort. Many of the most important causes, by their very nature, will never have such clear and convincing results. Yet success stories like the U.S. Ski and Snowboard Team, with all their measurable accolades, show the potential of charitable giving to effect real changes and achievements. They can inspire us to give where the outcomes are less visible and less triumphant, but no less meaningful. So, this season, join me in thinking about all the reasons we give, and then give for all of them.

Ron Kruszewski Chairman and CEO of Stifel Financial Corp.

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From the initial walkthrough inside, the thought was to raise the floor to take advantage of the panoramic views through the bay windows.

THE BIG REVEAL Inside the Chase Park Plaza Penthouse

Written By Barbara Jacobitti / Photography By Matt Marcincowski It’s rare to find an indoor space that can compete with a 360-degree view of the city it towers over, but the penthouse on the top two floors of a landmark building in St. Louis does just that– with ease. The stunning open living and dining space at the top of the Chase Park Plaza features 22-foot ceilings and six bay windows that overlook Forest Park and the historic homes of the Central West End. “We wanted to keep the wow of the volume and the dramatic nature of the space,” says Allen Roehrig, Principal with Mainline Group Architecture, Inc. And they did. What is now the main living area fills what used to be the 27th and 28th floors of the Tiara Room, a ballroom inside the Park Plaza. The rest of the Chase Park Plaza complex is a mix 16 slmag.net

of residencies, hotel rooms, dining and entertainment spots that have all been redesigned since being built in the 1920s. For decades, headliners like Frank Sinatra, Elvis, and the Rat Pack walked through the doors to entertain. The current owner is a headliner in his own realm: Dr. Michael Noble is the Chairman of the Division of Oral and Maxillofacial Surgery at Mercy Medical Center. He worked closely with Roehrig on the plans for the penthouse. He agreed when Roehrig thought dividing the two floors, as earlier plans suggested, would “ruin it.” Dr. Noble, who has an interest in helicopters, actually flew Roehrig around the building during the purchase process for a bird’s-eye view of the project they were undertaking.

The highly anticipated penthouse atop the Chase Park Plaza in the Central West End consists of the 27th and 28th floors of the building.

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Though mainly used to shoot pool, the convertible table in the dining room can seat up to 16 when a more formal dinner is to be served.

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The open living and dining space features 22-foot ceilings and six bay windows that overlook Forest Park and the historic homes of the Central West End.

From the initial walkthrough inside, Roehrig’s first thought was to raise the floor to take advantage of the panoramic views through the bay windows. He says, “Before, you had to walk up to the window to look out.” Now, just three steps up from the lobby’s elevator, one is greeted by the expansive living space and spectacular view through the 13’6” tall bay windows – the treetops of Forest Park and the Saint Louis Art Museum in the distance. Those views, along with multi-color rooftops of the surrounding buildings, and a wide expanse of sky are visible from most anywhere in the living room and kitchen area. Even the floor-to-ceiling windows of the dining 20 slmag.net

room offer guests the opportunity to dine among the stars or shoot pool in the clouds; a convertible pool table is in place more often than a set dining table. Behind the carved limestone fireplace at the other end of the living room is a glass enclosed solarium. At the solarium end of the living room is the dining area, seating and a television. Tucked behind a walnut wall, a Murphy bed is hidden for impromptu “outdoor” sleeping. “There are two glass pocket doors with glass transoms that separate this room from the living room,” says Roehrig. “This gives them the ability to roll open the large sliding doors. So

The stools at the counter provide seating for quick meals and can be lowered when the crowd calls for setup in the dining room, leaving the empty island as a perfect buffet serving station.

technically you are not under the stars but very much part of the street noise and breezes.” The outside is incorporated throughout the space. The master bedroom is replete with two walk out balconies. Facing East, the view for the master and the other bedrooms is of course the city and the Arch, along with a glimpse of the riverfront. Dr. Noble enjoyed the planning and building process, so much that he says, “If I didn’t have a day job, I could have pulled up a lawn chair and watched it all happen, imagining what it would be like.” He enjoyed keeping an eye on the details with Roehrig and the project manager, Jim Doss of McMillan Construction Group. And the details

were aplenty! For example, the mirror that pops up in the dressing vanity in the master bathroom is retractable so the view isn’t obstructed when the mirror is not in use. The terrazzo floors were installed with decorative details at both ends of the living room, leading to the sliding glass doors that open to the outside. A tall fountain can be found on one of the back walls, providing a trickle of soft, soothing sound in nicer temperatures, or spreading a touch of humidity for the winter months. Roehrig’s team did the interior design as well, choosing much of the furniture. Dr. Noble added a few quirky accessories like a silver-frosted tree trunk coffee table, and a bar table that features the rotor head of a helicopter. slmag.net

A brick wall and architectural feature of terra cotta from the original exterior of the space add a bit of history to the modern office space.

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The master suite consists of two walk out balconies. The spacious master bath features a general seating area, windows with a view toward Downtown, and a fireplace, leading to an outdoor terrace.

The living room features two large seating areas in high contrast black and white. A pair of abstract paintings by St. Louis artist Alicia LaChance add a shot of color. The herringbone white oak hardwood flooring is set off with borders of maple and walnut. The decorative wall sconces that adorn the Mountain White marble pilasters were custom made to replicate a deco fixture that existed in the main dining hall of the building years ago. “It’s great for entertaining,” Dr. Noble and his fiancée, Theresa Pulley, say of the 30’ x 80’ space. “When we have a party there’s plenty of room to move around.” The striking free-standing kitchen is both decorative and functional as it floats midway between the windows and back wall, boasting rounded ends. The details are reminiscent of a crossing on a glamourous ocean liner of the 1930s. Countertops and walls were created in shades of gray and white. Pierre Gris light brown marble contains a ground glass resin inlay. The stools at the counter provide seating for quick meals and can be lowered when the crowd calls for setup in the dining room, leaving the empty island as a perfect buffet serving station. That convertible pool table changes into a 16-seater when the additional leaves are added. There’s a custom designed cart handy just for that purpose.

Up the curving staircase is a window-lined corner office, cozy walnut bar and bookshelves that contrast with the lighter main floor. The metal arch set into the cabinet doors reference the arched window in the adjacent library. A brick wall and architectural feature of terra cotta from the original exterior of the space add a bit of history to the modern space. “This element was made part of the interior in the 1950s when they added these large glass storefront elements on what was an exterior terrace making them interior spaces,” says Roehrig. Below that second-floor office is where the master suite is, along with two guest bedrooms, a bar and storage area. The spacious master bath features a general seating area, windows with a view toward Downtown, and a fireplace. The large bathtub invites the user to sit back and relax while watching the television, just above the fireplace. Just past the closest area is a 10’ x 15’ double shower. It has a 24” rain head, and there are doors that lead from the shower to the private terrace. That outside terrace in the master suite opens to the exclusive and luxurious 360-degree view. “Was it worth spending two and a half years to make it happen?” Dr. Noble doesn’t hesitate as he adds, “I think it turned out fantastic.” sl slmag.net

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SOPHISTICATED LITTLES Written by Carrie Edelstein / Photography by Stephanie Cotta

LITTLE INFO If you’ve seen a custom-wrapped Lilly Pulitzer inspired Jeep on the streets, inside you’ll find the O’Bert family. Three-year-old Audrey Grace belongs to Holly (@PinkPreppyMom), a Disney-themed Mom blogger, whose tips for all things Disney including insider Parks tips and style alerts can be found at www.bippityboppityblog.com. Audrey’s dad, Rob O’Bert, checks non-Disney ears as an Otolaryngologist at Missouri Baptist Medical Center. LITTLE LOOK Like Mom, Audrey prefers to take the fancier route in her Lilly Pulitzer looks. But she is also a big fan of Disney princess dresses and ballerina dance wear, regardless of the day’s agenda. Mom says, “We change back and forth on a daily basis.” LITTLE LOVES When she’s not honing her dancing skills at Krupinski Academy of Dance, she’s busy emulating scenes from the Royal Opera House channel on YouTube. This little princess also loves meeting the Disney princesses and characters when she visits the Disney Parks while Mom gets all the insider information to share on her blog. LITTLE LIT Audrey could start a Disney book club – her current favorite read is “Vampirina Ballerina,” based on the popular television show. She also recommends anything about animals, especially if there’s a visual component. LITTLE EXTRA It’s all about dance, dresses and Disney for this sophisticated little girl. But here’s a fun fact: Audrey gets shy around the princesses! Mom says, “Her reaction to humans versus characters is interesting. When she visits Elsa [from Frozen] for example, she’s very quiet and is cautious and curious. But if it’s Goofy or Minnie Mouse, she runs to them and hugs for probably a good ten minutes, to the point someone has to say something. It’s pretty funny!” sl Do you have a “Little” you’d like to see featured? Reach out on our social handles @sophisticatedlivingmag on Instagram or leave a comment on our blog at sophisticatedstlouis.com.

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LET’S FACE IT, BOTH THE JOURNEY AND THE DESTINATION MATTER. We have been making sense of private jet ownership for the most discriminating St. Louis businesses and families since 1981. If you’re looking for a plane, we can research the best possible options and help you buy it. If you own one already, we can help you maintain it to the highest possible standards. And if you want to offset your operating costs, we can charter it as much or as little as your want.

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A LEGEND REBORN

Opened in the late 1800s as a haven for well-heeled Brits, following a $160 million renovation, the historic Britannia Hotel in Trondheim, Norway is poised to define Norwegian hospitality for luxury travelers well into the next century. Written by Bridget Williams Warm and fuzzy feelings distilled from childhood memories can sometimes percolate in the subconscious and impact our lives years later, as the re-opening of the Britannia Hotel in Trondheim, Norway attests. At the tender age of 14, Trondheim native Odd Reitan, now a self-made billionaire, resolved to one day own the world's most northerly "palace" hotel, first opened in 1870. Reitan has remarked fondly of being warmly welcomed into the grand confines of the hotel's glass-domed Palmehaven dining hall on special occasions as a young boy. As a present-day visitor, it is easy to imagine Reitan as a wide-eyed boy surveying the voluminous space, first unveiled in 1918 as a magical touch of the tropics in this most non-tropical of places. After acquiring the Britannia, Reitan knew that too much nostalgia could be stifling. The multi-year, $160 million renovation he orchestrated preserved the hotel's most significant historical attributes while adding amenities to lure the next generation of tastemakers with an eye for luxury. Commanding a city block in the center of this pristine city, located just 60 miles south of the Arctic Circle, the juxtaposition

of old and new is apparent as soon as you enter the Britannia's lobby. Awash in Italian marble, dotted with gleaming crystal chandeliers, and featuring art by contemporary Scandinavian artists, the dĂŠcor strikes just the right balance between masculine and feminine. It reminded me of a finely tailored gray pinstriped suit dressed with a pink silk pocket square. Just past a dramatically scaled staircase that conjures many a moment of grand arrival over the years is a bank of high-tech elevators that transport guests quickly and quietly between floors. Colors of the carpet runners that line corridor on each floor dissolve from grey to blush and cream, reminding me of the way the sun gradually dissipates the marine layer. A member of The Leading Hotels of the World, each of the 257 rooms and suites boast Carrara marble bathrooms and handmade beds by renowned Swedish company HĂ¤stens, the latter of which speaks to the hotel's no-expense-spared attention to detail. The bed in my two-floor suite provided a sleep so deep I awoke with the folds of my luxurious pillowcase imprinted upon my cheek.

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Junior Suite Photo by Wil Lee-Wright.

Britannia Bar Photo by James Eric Hensley.

Standing on the balcony of my room, I was able to detect the subtle scent of the briny Norwegian Sea that wafts over the rooftops of this fjord town. By a lucky coincidence, my visit coincided with Syttende Mai, or Norwegian Constitution Day (May 17), so from morning until night, I was treated to an endless parade of parades. Similar to 4th of July but dressier, the holiday was wonderfully devoid of any shows of military force or political grandstanding (except for the Star Wars club marching in stormtrooper garb). Everyone was attired in traditional dress or their Sunday best, singing, waving flags, and eating copious amounts of ice cream. I truly believed that this might be the happiest place on earth that day. Of the eight Michelin-starred restaurants in Norway, two are in Trondheim: Fagn and Credo. Britannia's Executive Chef Christopher Davidsen, a 2017 Bocuse d'Or silver medalist, has his eyes on a star for Speilsalen, the most elevated among the six restaurants and bars at the Britannia. An immersive experience 34 slmag.net

Signature Suite Bath

View from the chambre séparée at Speilsalen

for the senses, patrons are treated to multi-course meals that are planned, prepared, plated, and presented with expert precision. A former ballroom, the dining room is outfitted with original scenic wallpaper, crystal chandeliers and a pair of glass greenhouselike chambre séparée that accommodate up to 12 guests each. Befitting each course is custom Christofle china adorned with patterns culled from the hotel's archives. "My philosophy is to use high technique with local ingredients and a twist of flavors from around the world," said Davidsen of the menu at Speilsalen. Like the Britannia's owner, nostalgia informs the cuisine, allowing Davidsen to take favorite ingredients and treasured dining experiences from his childhood and reinterpret them as culinary fine art. Four-time Norwegian wine sommelier champion Henrik Dahl Jahnsen oversees the wine pairings. "When our doors open, the curtain goes up, and the show can begin," Davidsen remarked.

Britannia Spa

The event space at Terna Brygge, located on the island of Sula.

Palmehaven Photo by Wil Lee-Wright

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Head bartender Øyvind Lindgjerde spent three months devising the cocktail menu for the Britannia Bar. Photo by Lars Petter Pettersen.

Reneé Fagerhøi, chef/owner of Bula restaurant

Traditional attire is popular on Syttende Mai, Norway's Constitution Day.

With a 10,000-bottle wine cellar, the hotel's Vinbaren is heaven on earth for oenophiles. Descending into the cellar via a stairwell lined with mirrors, reminded me of images of Coco Chanel's Paris apartment. The wine list includes both established and emerging regions, and Jahnsen said their aim is that each guest can find a bottle from "home." The house vintage Champagne from Maison Ayala is exclusive to the Britannia and pays homage to a partnership that spans more than a century. As a self-professed cocktail connoisseur, I was partial to the fanfare at the chic Britannia Bar, where the sometimes weird and always wonderful cocktail menu literally encompasses smoke and mirrors. Head bartender Øyvind Lindgjerde spent three months devising the cocktail menu, even building a bar in his home to use as a laboratory. The bar's inventory includes 25 types of aquavit, a flavored spirit produced in Nordic countries since the 15th century. Wellness facilities include a massive fitness room, an indoor swimming pool, and a spa. The latter encompasses five treatment rooms, snow-bathing, an ice bath, several types of 36 slmag.net

Fresh-from-the-sea fare at Terna Brygge.

saunas, and a whirlpool positioned under a ceiling designed to replicate the Northern Lights. Trondheim is a very walkable city, and during the summer months, explorations on foot can stretch into the wee hours under the midnight sun. After a sublimely satiating feast at Speilsalen, rather than head to bed on a full stomach, I changed into my walking clothes and set out to explore the city. I began my trek with a stop at the exquisite and ancient Nidaros Cathedral, the northernmost medieval cathedral in the world before moving on to admire the colorful buildings lining the canals. By the time I reached the top of a nearvertical street that is home to the world's only bicycle lift, I was nearly breathless. Near the top was my final destination: a large park surrounding the Kristiansten Fortress. By the time I arrived, it was approaching the midnight hour; yet the light was as bright as the spirits of those gathered here to walk their dog, listen to music, picnic, or just soak up the sweeping views of the city and the sea. It was one of those magical travel moments I won't soon forget.

Wharf buildings along the river Nidelven in Trondheim

The island of Sula is home to 60 year-round residents.

Also memorable were meals at Bula Bistro (bulabistro.no) and Rom & Kjøkken (toromogkjokken.no). With a red bandana tied around her head like a modern-day Rosie the Riveter, Reneé Fagerhøi, the chef/owner of Bula, turns out food as lively colorful as her personality. Growing up on what she describes as a "biodynamic commune with no TV," Fagerhøi said that after becoming a chef, she appreciated the cooking skills picked up as a child. Her ten-course tasting menus are designed to "reflect what's happening in the world," and might encompass everything from pig ears to scallops. "It can be anything as long as it's delicious," she explained. Outside the city limits, some 5,000 islands beckon. Zipping along the water at up to 67 knots (78mph) aboard an open-air Rigid Inflatable Boat operated by Fjordrafting (fjordrafting.no) was my favorite mode of transport. The jostling and jumping, particularly in areas where the waters were a little choppier, is best described like riding a wooden rollercoaster. For a more sedate sailing, book a fishing or island-hopping tour with Wold KystTransport (woldkysttransport.no/en/). The company owns a spectacular renovated farmhouse, constructed in 1929, on the

The Nidaros Cathedral is the northernmost medieval cathedral in the world.

island of Bogøya, that is available to rent. With just 16 residents on the island, staying here is the epitome of getting away from it all. Slightly more populated, but still only home to 60 hearty souls year-round, Sula is the largest island in the region. The lightkeepers house is available to rent from a couple who also operates a small café with offerings made from ingredients foraged on the island's scrubby, windswept hillsides (sulakultur. com). Surprisingly upscale for such a remote place is Terna Brygge (ternabrygge.no), a seasonal restaurant and event space. If you are longing for langoustine or any of the sea's delicacies, don't miss the "Everything on the Table" spread put on by Ansnes Brygger Restaurant on the island of Ansnes (ansnesbrygger.com). Exactly as it sounds, copious amounts of seafood are accompanied by beer brewed next door. In a country where it's nearly night for four months out of the year, this feast was yet another reminder that Norwegians certainly know how to make hay while the sun shines. Rooms at the Britannia Hotel start at $250/night and include breakfast at Palmehaven. For more information or reservations, visit Britannia.no/en. sl

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Of Note... Campaign Issue

Compiled by Colin Dennis

Clockwise from top left: Large Navy Carlyle Campaign Dresser from AVE Home ($3,033; avehome.com). Duncan Hughes for Dowel Furniture Bar Cart ($2,300; dowelfurniturecompany. com). Jonathan Charles Campaign-Style Flip-Top Desk ($3,150; jonathancharles.com). Theodore Alexander Delight Campaign Desk ($3,150; theodorealexander.com). Theadore Alexander Officer's Chest ($3,300; theodorealexander.com). Matthiessen Folding Bench from Richard Wrightman (price upon request; richardwrightman.com). The Officer's Field Set by Richard Wightman was designed to commemorate the 200th anniversary of the Gurkha soldiersâ€™ service to the British Crown (price upon request; richardwrightman.com). Opposite page: Jacques Column Table Lamp from Jonathan Adler ($795; jonathanadler.com). Barnett Wheeled Bookcase from Sweetpea & Willow ($1,093; sweetpeaandwillow.com). Jonathan Charles Campaign-Style Screen in Santos Rosewood ($3,350; jonathancharles.com). Dunlin Campaign Safari Chair in teak ($698; dunlin.com/au).

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MORE THAN MEETS THE EYE

With a focus on elevated dining experiences and a commitment to promoting Bahamian culture and protecting the oceans, iconic Atlantis, Paradise Island continues to reinvent itself as the Bahamas’ top oceanfront destination resort. Written by Caylee Matthews

It happens every time. About 15 minutes after taking off from Miami International Airport en route to the Bahamas, a ripple of oohs and aahs begins to cascade down the aisles. "Look at that water…so blue!" Like moths to a flame, all eyes are glued to the windows. It is a sight that continues to enchant, no matter how many times you've been privileged to see it. It had been decades since my last visit to Atlantis Resort on Paradise Island in the Bahamas, and I arrived with a little skepticism packed in with my swimsuit. However, any preconceived notions I had were quickly dispelled by the resort's upscale offerings, which make it possible to "stay small" within this behemoth property. There are five distinct lodging options at Atlantis, with The Reef and The Cove occupying the top spots in terms of luxury and amenities. Perfect for upscale family travel, The Reef is fresh off of a complete room renovation. Its studio rooms, one-to-three bedroom 40 slmag.net

suites, and two-and-three bedroom penthouses offer homelike amenities such as a kitchen and separate living area. Moving from the hustle and bustle of the iconic Royal Towers and into The Cove, it's easy to feel like you've entered a cocoon of tranquility. The over-the-top theatrical décor of The Royal gives way to The Cove's chic, soaring open-air lobby designed to frame the ocean view. The sound of water slipping over sleek square marble fountains and bubbling in the koi ponds that flank the central passageway helps to soothe the senses. Guests of The Cove have exclusive access to the 9,000-squarefoot adults-only Cove Pool, where you can sip a cocktail while a DJ sets the mood with music. For the ultimate beach day, book one of 20 spacious beachfront cabanas that sport fun and fresh interior design by Lulu De Kwiatkowski, founder of the lifestyle brand LULU DK.

View of The Cove from the balcony of a suite at The Reef

The adults-only Cove Pool

Dolphin Cay

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Beach cabanas at the Cove Pool boast interiors by LULU DK.

Sunset view of the marina from Café Martinique.

When Atlantis opened two decades ago, food and dining weren't at the forefront. Over time, the resort whipped up a magic sauce of celebrity chefs culled from around the globe. Upping the ante even more, they added up-and-coming Bahamian chefs and culinary innovators, thereby solidifying its reputation as a foodiefriendly destination. Today, there are 40 restaurants and lounges on the property, including celebrity chef collaborations with José Andrés (Fish by José Andrés), Nobu Matsuhisa (Nobu), Todd English (Olives), and Angelo Elia (Casa D'Angelo). Far from being cookie-cutter, each of these establishments offers a uniquely Bahamian twist on their signature fare. Opened in February 2019, Café Martinique in the bustling Marina Village is Atlantis' newest and its only upscale dining concept to feature a seasonal, plant-forward menu. Head Chef Alessio Pitzalis is a native of Sardinia and a locavore at heart. He deftly combines Mediterranean-inspired flavors with Bahamian ingredients procured through relationships with local producers 42 slmag.net

Fish by José Andrés

Studio room at The Reef

and farmers, as well as foraging for the island's most exclusive bounty. The Café's 300-label wine vault boasts sought-after vintages from Bordeaux, Burgundy and the Napa Valley. On the casual dining side, Bahamian Julie Lightbourn opened a second location of Sip Sip, her landmark Harbour Island Restaurant, at The Cove. Her award-winning Lobster Quesadilla is legendary, and the Grouper Reuben (exclusive to The Cove) is a legend-inwaiting. McKenzies started out serving covetable conch dishes from a ramshackle stall under the bridge to Paradise Island. A bonafide destination, management at Atlantis helped McKenzies' proprietors open a second conch stand in Marina Village. Sun & Ice, created by Bahamian chef, photographer, and author Wayne Moncur, employs a farm-to-table philosophy for its ice creams, gelatos, and sorbets. Just as the food scene has evolved, so has the resort's commitment to making a positive impact on both the Bahamian culture and the ocean environment. Following hurricane Dorian, the resort pledged $3million for relief efforts. This gift is in addition

Bahamian chef Julie Lightbourn (right) shows off her award-winning lobster quesadilla.

The Leap of Faith waterslide at the Aquaventure waterpark.

to a partnership with chef JosĂŠ AndrĂŠs and his World Central Kitchen team that involves assembling meals in Atlantis' kitchens for delivery to those in need on Abaco and Grand Bahama islands. The Atlantis Blue Project Foundation is the resort's nonprofit organization dedicated to saving sea species and their habitats. Guests can have a direct hand in conservation through activities such as the Sea Turtle Release Experience. The adventure begins beneath the resort, where you get a behind-the-scenes understanding of the resources needed to care for the resort's 50,000 marine animals. It's here where you meet and name the juvenile sea turtle that will be released. From there, it's a short and scenic boat ride to the release spot at Green Cay. It's an immensely pleasurable experience to snorkel alongside your turtle in the open ocean at the moment moments it is released into its new home. You can also get up close and personal with the dolphins at Dolphin Cay. The 14-acre marine mammal habitat includes an education center and an animal-rescue rehabilitation hospital

Atlantis' Sea Turtle Release Experience provides a unique swim-along opportunity.

whose first residents were 17 rescue dolphins from Hurricane Katrina. Creative and interactive activities available at Dolphin Cay ensure that the health and safety of the dolphins are paramount. Other resort amenities include its famous 141-acre Aquaventure waterpark, the 30,000 square-foot Mandara Spa and fitness center, Atlantis Kids Adventures for children ages 3-12 and CRUSH teen club. Tom Weiskopf designed the resort's awardwinning oceanfront18-hole golf course. Even with more activities to do than there are hours in a day, one could argue that five miles of white-sand beaches are Atlantis' most enviable amenity. Nearly every corner of the resort provides views of rhythmic waves that beckon you to the crystal blue waters. It is an old-as-time siren song and one that is nearly impossible to refute. For more information, including rates, special offers, and reservations at The Reef or The Cove at Atlantis, visit atlantisbahamas.com. sl

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MODERN MARVEL

Taycan, the first all-electric sports car, marks a new era for Porsche in the field of e-mobility. Written by Andre James / Photography courtesy of Porsche USA "Hey Porsche" is a song released by the rapper Nelly in 2013. It is also the casual command used to control many aspects of the 2020 Porsche Taycan. It is one of the numerous ways the brand's first allelectric sports car differentiates itself in the burgeoning e-mobility field. Porsche invested some six billion euros for the launch of the Taycan, demonstrating the company's commitment to electric mobility. Even before its simultaneous three-continent debut on September 4th, more than 20,000 Porsche enthusiasts around the globe made a down payment to join the ranks of prospective buyers. Moments after the reveal, a production Taycan set off from Niagara Falls on a 408-mile "real world" road trip to New York City. After traveling 250 miles, and with 39 miles of range remaining, the Taycan stopped for a top-up charge at an Electrify America charging station in Bloomsburg, PA. A two-minute charge, which brought the battery up from 14 percent to 85 percent, was enough to power the sedan for the remaining 158-miles into New York City. Taycan buyers get three years of free charging at the 300 Electrify America stations currently operating in the United States. 44 slmag.net

Recognizable as part of the Porsche family in general and the Panamera in particular, Michael Mauer, Head of Style for Porsche, said that the Taycan is unique in terms of its proportions. "With a brand that is as strong as Porsche, it would not be a good idea to ignore all of the brand's characteristic design elements," he explained. The design team mated the brand's most familiar design cues with features unique to the Taycan to craft a unique brand expression. Selecting a name for a vehicle without a predecessor presented an exciting challenge for the Taycan development team. "A name for a car is ultimately an emotional decisionâ€”but one that should be based on facts and arguments. That requires a systematic approach and a lot of attention to detail," said Michael Reichart, project manager for the Taycan naming project. The Taycan moniker made the cut following a year-and-a-half of small-to-large focus groups around the globe, along with linguist and legal reviews. Composed of two terms of Turkish origin, Taycan roughly translates to "soul of a spirited young horse."

The innovative chassis systems include adaptive air suspension with three-chamber technology including PASM (Porsche Active Suspension Management) electronic damper control, as well as the Porsche Dynamic Chassis Control Sport (PDCC Sport) electromechanical roll stabilization system including Porsche Torque Vectoring Plus (PTV Plus). Capable of generating more than 750 horsepower, and with a top speed of 155 mph, the Taycan Turbo S clocks the zero to 60 mph sprint in 2.8 seconds; the 670 horsepower Taycan Turbo comes in under 3.5 seconds. The Turbo S has a range around 260 miles, while the Turbo's range is up to 280 miles on a single charge. For many, the familiar throaty rumble of a Porsche serves as its acoustic calling card and is an attribute noticeably absent in an electric vehicle. To compensate, the company offers "Porsche Electric Sport Sound" as a $500 standalone option on the Turbo model, and as standard on the top-of-the-line Turbo S. While the soundtrack is definitely dissimilar from its petrol-powered siblings, one could argue

that it is better than silence for those who desire an auditory indicator for all of that horsepower. Inside the cabin of the four-door sports car, there's a reduction in the number of classic hardware controls such as switches and buttons in favor of touch operation or the "Hey Porsche" voice control function. Standout material options include sustainably tanned Club Leather OLEA, which uses olive leaves in the tanning process; eco-friendly Race-Tex, a high-quality microfiber material partially made of recycled polyester fibers; and a floor covering made from Econyl, which uses recycled fishing nets in its manufacture. "We promised a true Porsche for the age of electromobility â€“ a fascinating sports car that not only excites in terms of its technology and driving dynamics, but also sparks a passion in people all over the world, just like its legendary predecessors have done. Now we are delivering on this promise," said Michael Steiner, Member of the Executive Board of Porsche AG â€“ Research and Development. Pricing for the 2020 Porsche Taycan stars at $152,250. First deliveries are expected in December. sl slmag.net

MASTER SOMMELIER BRINGS BOUTIQUE WINE TO YOUR DOORSTEP Written by Neil Charles

To be anointed with the title Master Sommelier (MS) is to be recognized as a wine professional occupying a position in the very highest echelon of the trade. Of the hundreds who aspire to the qualification every year, fewer than five percent eventually acquire the honor, an epic achievement that can take many years of dedicated study to realize. Although the idea of becoming a sommelier and drinking great wine every day sounds romantic and wildly appealing, the fact is that the sommelier’s job is essentially to sell wine while providing a uniquely positive experience for the client at the same time. Wine is about pleasure, or at least it should be, and a sommelier’s primary objective is to lead a guest to a rarefied realm of pleasure while making a profit for his or her employer. At a busy upscale restaurant, sommeliers may get to spend just a few minutes with a guest, during which time they need to take stock of the person’s preferences and find their comfort zone before guiding them towards two or three compelling options that will appeal on every level. “Just because we know a lot about wine doesn’t mean we have the same tastes as somebody else,” says Master Sommelier Ian Cauble. “People drink what gives them pleasure, and our job as wine professionals is to bring things that make people happier.” All this requires a host of skills, some of which are inherited, some of which are acquired. Of the former, elevated intelligence, patience, and an ability to read minds are useful traits; a comprehensive knowledge of the subject ranging from vintages, grapes and regions, to winemaking, pairings, and trends, accounts for much of the rest. Although crucial to the process, the most visible aspect of being a sommelier -- that is, the service itself -represents only the tip of the iceberg. For Cauble, the stressful process of becoming a member (one of only 269 in the world) of the ultra-exclusive Court of Master Sommeliers was complicated by the fact that he was one of a handful of candidates followed for almost a year by film cameras that unflinchingly recorded the extraordinary pressure that such an undertaking can inflict. The entire process can be witnessed in the excellent award-winning 2012 documentary “SOMM”, which has become a Netflix hit. In spite of the added anxiety of a hovering film crew, “it was an honor to share my story with the world,” says Cauble. “Although at times, it added a lot of pressure to know that at the end of the movie people would find out if I had either failed 46 slmag.net

or succeeded.” The outcome has been well-known for years now, but the documentary still makes for thrilling viewing. Growing up in Huntington Beach and studying at Sonoma State University, Cauble caught the food and wine bug early on. After a lengthy period of travel around North Africa and Europe, culminating in a lengthy stay in Portugal, he landed a job at a well-known wine merchant in Beverly Hills. The next stop was Las Vegas, home to the highest concentration of Master Sommeliers anywhere. It was here that he began his studies in earnest and, having been crowned Best Young Sommelier in the World in 2011, went on to pass the MS the following year. Five years ago, Cauble and his business partners created a new direct-to-consumer wine retail company, SommSelect, geared towards hunting down unique, often small-production wines seldom, if ever, seen in even high-end wine stores. Operating from a warehouse in Napa, SommSelect offers two new wines a day and three different membership levels that encourage wine lovers to expand their horizons. “A lot of people come home on a Friday night, and open the same wine they’ve been drinking for months,” he says. “We offer them the opportunity to try something different, and provide them with the expert and informed opinion of a Master Sommelier.” To that end, each email offering comes with a comprehensive account of the wine’s origins, its story and taste profile, as well as a detailed recipe for a compatible dish, providing customers all the facts they need to make a well-informed purchase. The memberships, which include a blind tasting option, allow aspiring oenophiles to engage in the tasting and analytical processes key to becoming a master. With so many retail outlets going the corporate route, pushing more or less identical lineups of predictable, mass-produced wines, SommSelect forges a refreshingly independent path: selections are based entirely on Cauble’s and his team’s personal assessments of a wine’s quality, and there are many surprises. With an eye on consumers at all levels, SommSelect keeps its prices fair by importing directly and offers extremely attractive shipping and storage options. While SommSelect doesn’t promise to make you an instant wine expert, it is as close as we have come to having a personal sommelier. We can thoroughly recommend dipping into some of their offerings for a taste of what the pros are drinking. You just might find some new Friday night favorites. sl For more information visit www.SommSelect.com.

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MOST WANTED

Members of the Sophisticated Living team share their dream gifts to give or receive this season.

Being able to fully disconnect is the ultimate luxury for me. This burly and self-sufficient expedition vehicle from EarthRoamer would give me the freedom to travel where I want without the need for propane, a noisy generator, or water, sewer or electrical hookups. Built-to-order in Colorado, the top-of-the-line $1.5 million EarthRoamer XV-HD includes a full bathroom with a separate shower, washer/dryer, a full kitchen, Bose Surround Sound entertainment, and even in-floor radiant heating. For more information, visit earthroamer.com. Eric Williams, CEO of Sophisticated Living Media

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You can't buy time, but owning a private jet sure can help you save it! I want to add this Cessna CJ3+ to my holiday wish list. With a nine-passenger capacity, each of my daughters could invite a friend, cousin or their grandparents (pets too!) to join us on our next vacation. Contact Doug McCollum at SpiritJets for the purchase price and operating costs: 636.530.7616, dmccollum@spiritjets.com. Carrie Edelstein, Editor-In-Chief, St. Louis edition

Below: It's no secret that I can manage quite nicely in the kitchen with just a microwave and a drawer full of protein bars. However, in an effort to earn some culinary clout, I recently started working with Century Entertainment and Furnishings (centuryliving.com) on plans for a new modern kitchen in my 150-year-old house. I have been coveting this La Cornue Grand Palais 180 range in British Racing Green (from $59,100) ever since I spied it a few years ago in the window of the companyâ€™s showroom on the Rue de Bourgogne in Paris. More information and a list of distributors can be found at lacornueusa.com. Photo by Nathan Kirkman. Bridget Williams, President of Sophisticated Living Media and Editor-In-Chief of the Louisville and Lexington editions

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Considering how important a good night's sleep is, the gift to give and to receive this holiday season is the Hästens 2000T series mattress. It is the legendary manufacturer's first three-part bed, and however you turn, it always feels like you are floating. I have been through so many different brands and styles in my quest to find the ultimate in sleep comfort, and when I discovered this cloudlike respite, I knew I had found my forever bed. For more information, visit chicagoluxurybeds.com. Alison Victoria, publisher, Las Vegas and Chicago editions.

I spend a lot of time cooped up inside working on the computer, and I’m also father to three young boys, so free time is a rare luxury for me. Biking, particularly the off-the-beaten-path variety, has always been one of my passions. I’d be just excited as my sons on Christmas morning if I were to find this $7,000 Santa Cruz Tallboy X01 with a top-of-the-line carbon frame under the tree (santacruzbicycles.com). Jason Yann, Art Director for Sophisticated Living Media

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This holiday season, I'd love to help my wife Jen channel her inner Kardashian with a pair of Porsche Design limited edition P8478 aviator sunglasses ($750), in this year's Color of the Year, a gold hue that would look great with her hair. And for me, well, I'd love the Porsche men's P8478 limited edition polarized sunglasses in black ($635), though if I'm honest, a pair of Reading Tool P8801 readers ($280) are probably more my speed (and just might up my cool factor in staff meetings). For more information, visit Porsche-design.us. Jeffrey Cohen, Editor-In-Chief, Indianapolis edition

Are you listening Santa? Blue is my favorite color, and these stunning earrings are the perfect blend of understated sophistication with a pop of sparkle and glamour. Exclusive to the Diamond Cellar, these 18K white gold, diamond and tanzanite earrings (61.92 carats in total) retail for $53,650. For more information visit diamondcellar. com. Amelia Jeffers, Publisher & Editor-InChief, Columbus edition

I’m not normally a whisky drinker, but I do covet luxury spirits of all types. And this year, the gift of a liquid asset feels just so right. On my wish list is a $2,500 dram of Glenfiddich 50-year-old, available in one of my favorite spaces in Las Vegas, The Talon Club, The Cosmopolitan’s high-limit gaming lounge. Just 50 bottles of this are released every year for 10 years, and only a handful are available domestically. The vessel is a work of art, made of twocolored glass and outfitted in a hand-stitched leather-bound case. Offering its players every type of food and beverage imaginable, I once even had a pizza delivered to the Talon Club from the resort’s “secret pizza” parlor. Let me tell you, nothing goes better with a prestigious sip than a gooey cheese pizza. Melinda Sheckells, Editor-in-Chief, Chicago and Las Vegas editions

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Bibliotaph... Town and Country

Compiled by Victoria Chase For author Nathanael Johnson, what started as a father-and-daughter nature hunt during daily walks in their San Francisco neighborhood turned into an in-depth quest to discover the secrets of the flora and fauna in the larger urban jungle. His resulting narrative provides an interesting perspective for rediscovering the natural world all around us. Nathanael Johnson—Unseen City: The Majesty of Pigeons, the Discreet Charm of Snails & Other Wonders of the Urban Wilderness—hardcover, 256 pages, Random House (randomhouse.com)

Canadian photographer Ian Brown spent twelve years traveling eighty thousand miles across the United States in an old truck to document what the idea of the "American dream" looks like to a diverse crosssection of the population. Each of the 175 portraits in the book are accompanied by handwritten notes from each subject that tell, in their own words, what the American dream means to them. Available in April, 2020. Ian Brown—American Dreams: Portraits and Stories of a Country—hardcover, 368 pages, Ten Speed Press (crownpublishing.com) A valuable resource for architects, engineers, and designers, this stunning compendium details hundreds of building façades in contemporary architecture, using photography and engaging text to examine the aesthetic and functional properties of each. Oscar Riera Ojeda—FAÇADES: A Visual Compendium of Modern Architectural Styles—hardcover, 448 pages, Prestel Publishing (penguinrandomhouse.com)

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The son of Swedish immigrants who settled in New Jersey, Harrie T. Lindeberg (1880–1959), went on to become the standard-bearer of the American Country House Era. More than 200 photographs richly illustrate Lindeberg's penchant for melding Scandinavian, European, and American architectural traditions into residences that have stood the test of time. Peter Pennoyer and Anne Walker— Harrie T. Lindeberg and the American Country House—hardcover, 256 pages, The Monacelli Press (monacellipress.com)

bib 'li' o 'taph, [bib-lee-uhtaf, -tahf ]: a person who caches or hoards books Credited with paving the way for a neighborhoodtransforming brownstone revival when it was first published in 1972, this reissue provides updated and expanded text and new color photography, ensuring that it will remain the go-to guide for brownstone architecture and interiors. Charles Lockwood, Patrick W. Ciccone, Jonathan D. Taylor—Bricks & Brownstone: The New York Row House—hardcover, 352 pages, Rizzoli (rizzoliusa.com)

Inspired by the flavors, ingredients, and flair of Mexico City, chef, restaurateur, and culinary pacesetter Gabriela Cámara shares 150 fresh-first and vegetable-forward recipes for simple, authentic and sophisticated contemporary Mexican cuisine. Gabriela Cámara and Malena Watrous—My Mexico City Kitchen: Recipes and Convictions—hardcover, 368 pages, Lorena Jones Books (crownpublishing.com) Welcoming readers into their homes in Hudson Valley and New England, authors and tastemakers Joan Osofsky and Abby Adams partner with culinary stars to provide a guidebook for inspired seasonal soirees. Joan Osofsky and Abby Adams—Entertaining in the Country: Love Where You Eat: Festive Table Settings, Favorite Recipes and Design Inspiration— hardcover, 192 pages, Rizzoli (rizzoliusa.com)

Classically trained chef, journalist, and founder of the popular cooking school at Maine's Salt Water Farm, Annemarie Ahearn shares recipes, ageold cooking techniques, and tips on tools to help the reader find fulfillment and confidence in the kitchen. Available in April, 2020. Annemarie Ahearn—Modern Country Cooking: Kitchen Skills and Seasonal Recipes from Salt Water Farm—hardcover, 264 pages, Roost Books (roostbooks.com)

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MADE-TO-MEASURE UP Nicole + Felicia

Written by Victoria Chase Some would say that Taiwanese sisters Nicole and Felicia Chang were born to be fashion designers. Their family's Taipei-based wedding gown manufacturing business supplies dresses for high-end brands including Elie Saab, Pronovias, Viktor & Rolf, and Demetrios, among others. Nicole and Felicia grew up surrounded by fantastical fashion, and in the process, absorbed everything from fit to fabrics. Today, even before reaching their thirtieth birthdays, the sisters are making their mark in the competitive world of luxury bridal and evening wear. Heeding their father's advice, before joining the family business, the sisters broadened their horizons by attending college at the University of California at Berkley. Nicole studied political economy, while Felicia focused on environmental economics and city planning. After graduation, both girls felt the pull of their family tradition and returned to Taiwan to launch their eponymous brand in 2015. Initially catering to Asian consumers with a perspective that both celebrated their culture's aesthetic and capitalized 54 slmag.net

on a rabid consumer need for what's new and next, Nicole + Felicia set out to offer a viable alternative to historic and largely European brands. Working in the familiar realm of bridal and then expanding into evening wear, a cadre of young, talented designers work as a team to carry out Nicole and Felicia's vision for a given season. Nicole+Felicia gowns represent a wide array of flattering silhouettes rendered in luxury fabrics and bold colors. Strategically placing their dare-to-be-different designs on key celebrities in Asia allowed the brand to quickly garner positive press and inquiries from potential customers around the globe. Targeting their made-to-measure designs to strong, confident, and independent women, the sisters say they want to inspire their clients to invest in pieces that are timeless, rather than just being influenced by trends. Wearing a Nicole + Felicia dress, they add, is for the woman who wants to be the benchmark. sl

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HOLIDAY BLUES Beguiling bijoux for making spirits bright

Compiled By Bridget Williams

Clockwise from top left: Anaya Celeste Dark Lotus 18K white gold, abalone, diamond, and tanzanite Ring (price upon request; ananya.com). BQ Jewelry sapphire and platinum earrings (price upon request; baiyangjewelry.com). Adam Foster Fine Jewelry lapis necklace (price upon request; fosterjewelry.com). CIRARI 18K yellow gold ring with turquoise, brown diamonds, and white agate ($3,290; cirari.com). John Hardy Naga sterling silver cufflinks with blue sapphires ($495; johnhardy.com). Marco Bicego Paradise iolite and blue topaz three-strand bracelet ($2,400; us.marcobicego.com). Tamara Comolli Mikado Flamenco earrings with Swiss topaz ($3,300; tamaracomolli.com). Carrell Soleil sapphire and diamond ring ($9,900; carelle.com).

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Clockwise from top left: Anne Sisteron diamond Lapis Star necklace ($865; annesisteron.com). Are Vartanian 18K white gold, paraiba tourmaline, and white diamond necklace ($1,000,000; aravartanian.com). Giovanni Ferraris sapphire and diamond earrings (price upon request; ferraris.it/en/). Graziela titanium, emerald and diamond earrings (price upon request; grazielagems.com). Reinstein Ross 20K peach gold Sunflower Vine bangle with blue sapphires ($27,000; reinsteinross.com). Assael aquamarine, black jade, and South Sea pearl earrings (price upon request; assael.com).

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CROWD PLEASER

With three rows of seating, BMWâ€™s X7 transports your troupe in luxury. Written by Andre James / Photography courtesy of BMW USA Part of the Sports Activity Vehicle (SAV) segment, BMW's longanticipated X7 three-row crossover is the latest and largest model in the BMW X line-up and represents the carmaker's ongoing model offensive in this niche. The SAV's commanding presence, when viewed from the front, comes courtesy of the largest kidney grill ever for a BMW. The generous width of the car is further accentuated by slim twin headlights with striking blue x-shaped elements. Rear doors are longer than those at the front, which speak to the spaciousness inside. This design element, combined with ample ground clearance, makes getting in and out a breeze. At the rear, the space between the LED taillights in bridged by a chrome bar, a design cue borrowed from the BMW 7 Series sedan. The electric twosection split tailgate offers hands-free operation with the optional Comfort Access Package. The Design Pure Excellence equipment line, the M Sport package and BMW individual options offer a dizzying array of 58 slmag.net

customization options for customers looking to create a truly personal expression in terms of appearance and performance. Accents in matte aluminum or high-gloss chrome, XL wheels, six colors of Vernasca leather, and oversized intakes are but a few of the alternatives that can be opted for on the outside. Inside the elegantly appointed cabin, three rows of seats can comfortably accommodate up to seven passengers. Two individual seats with space between them can be specified for the middle row as an option, a first for an SAV. Drivers of the X7 can control various seating positions throughout the vehicle using a control panel integrated within the driver's door. Adding to the feeling of spaciousness is the standard electrically-operated panoramic glass roof that extends to the third row. At night, the Sky Lounge spreads LED light across the glass roof to mimic a starry sky. Customers can create their desired ambiance throughout the cabin by selecting from six lighting hues and a variety of settings via the iDrive control system.

The standard BMW Live Cockpit Professional includes a Control Display and a fully digital instrument cluster. Intuitively grouped in the center console are the iDrive Controller, the gear selector, the start/stop button, the Driving Experience Control switch, and buttons regulating the air suspension and optional off-road modes. Luxe glass applications are an available option for selected controls. "Hey BMW" is the casual prompt to summon the digital helper as part of the standard BMW Intelligent Personal Assistant. For those desiring to be on a first-name basis with their digital PA, the driver also has the option of giving the system a name of their choosing. Over time, the PA learns the driver's routines, preferences, and habits and can subsequently apply them in the appropriate context. Saying "Hey BMW, I'm cold," will prompt the PA to spring into action and adjust the temperature accordingly. For getting even cozier with the car, there's a Caring Car function. It offers a choice of four in-car experiences that encompass functions such as seat massage, fragrance, and music to suit the

driver's current mood. Also of note is the Digital Key function, which allows the car to be locked and unlocked using a smartphone, thereby dispensing with the need for a conventional car key. The trio of turbo-charged engine variants benefit from the latest generation BMW xDrive intelligent all-wheel-drive and newly developed, precisely tuned chassis technology. Thereâ€™s a twin-turbo 456-hp 4.4-liter V-8 in the X7 xDrive50i and a 335-hp 3.0-liter six-cylinder in-line engine in the X7 xDrive40i. The 4.4-liter Turbo V8 with an M Performance TwinPower Turbo technology package in the X7 M50i enables the 0 to 60mph sprint in 4.5 seconds. All three engines boast an eightspeed Steptronic transmission with a wider gear ratio and new control electronics that help to increase the drive system's overall efficiency. A pillow-like ride comes courtesy of its two-axle air suspension with automatic self-leveling. Built at the BMW Plant in Spartanburg, South Carolina, pricing for the BMW X7 starts at $74,895. sl slmag.net

ENAMORED OF ENAMEL First crafted in Cyprus around the 13th century BC, enamel endures in popularity for fine jewelry and watch artisans. Compiled by Bridget Williams

Clockwise from top left: Jaipur Bougainvillea plique-à-jour enamel and emerald ring from Alice Cicolini ($6,845; alicecicolini.com). 14K yellow gold and enamel Amour band from Alison Lou ($950; alisonlou.com). 18K yellow gold Russell kyanite and French enamel medallion ring from Sig Ward Jewelry ($4,840; sigwardjewelry.com). Swallow one-ear gemstone and enamel earring from Lydia Courteille ($8,285; lydiacourteille.com). Course Correction 18K and Champlevé enamel ring from Foundrae (price upon request; foundrae. com). Daya Bee drop enamel earrings from Jennifer Behr ($282; jenniferbehr.com). Sterling silver and enamel Geometrica bracelet by Belle Etoile ($495; belleetoilejewelry.com). Andy Lif Jewelry plique-à-jour enamel and diamond hoop earrings (price upon request; andylifjewelry.com). Majesty earrings from Aisha Baker with blue enamel, diamonds and round citrine (price upon request; aishabaker.com). Holly Dyment 18K yellow gold Monday diamond, pearl, and enamel ring ($6,791; hollydyment.com).

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Clockwise from top left: “Tanzanite – Silver” from Lundis Bleus with central dial accented by tanzanite blue vitreous grand feu enamel ($3,836; lundis-bleus.com). The reverse face of Jaeger-LeCoultre's Reverso Tribute Enamel Alfons Mucha features an enameled miniature of a painting (price upon request; jaeger-lecoultre.com). 18K yellow gold Twinkle Star enamel necklace with diamonds from Colette ($4,376; colettejewelry.com). 14K gold Lift the Veil medallion charm from Lulu Frost ($895; lulufrost.com). The Vulcain Art of Enamel limited edition timepiece with cloisonné dial (price upon request; vulcan-watches.ch/en/). Breguet Classique 5177 with grand feu blue enamel dial ($23,700; breguet.com). Roxanne Assoulin Alphabet Soup enamel stretch bracelets ($425 as shown; roxanneassoulin.com).

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THE GREATEST SNOW ON EARTH Utah offers a host of new and below-the-radar options for those in pursuit of perfect powder and smaller crowds. Written by Caylee Matthews Even in this era of Instagram travel, where a post of a picturesque spot prompts the masses to overrun a given location, there are still fairly undiscovered places where you can pursue your passion. For skiers, Brian Head Resort in Southern Utah remains one of those places. When compared with other ski destinations, Utah boasts impressive numbers for those seeking pristine powder and smaller crowds, including 500” of annual snowfall and nearly one-third less volume on their lifts and runs that resorts in neighboring states. Here’s our quick guide to planning your Utah ski getaway in both well-known and off-the-beaten-path locations: VAIL RESORTS New for the 2019-20 season, Vail resorts launched the Epic Day Pass (starting at $106), which allows guests to ski for up to 50 percent off the lift ticket window prices. 62 slmag.net

For guests looking to ski more days in the 2019-20 season, the Epic Pass and Epic Local Pass (launching at $939), provides unlimited, unrestricted access to all of Vail Resorts’ owned and operated properties and additional access to partner resorts around the world. To refuel after a day on the slopes, be sure to check out the flown-in-fresh oysters and lobster rolls at Rime Seafood and Raw Bar (rimerawbar.com), located at the top of Mountaineer Express lift. High West Distillery’s Nelson Cottage offers one-seating-anight dinners with expert whiskey pairings from the world’s only ski-in/ski-out distillery (highwest.com). PARK CITY AREA With 7,300-acres, 41 lifts, and seven terrain parks, Park City Mountain Resort is the largest resort in the

Riders on the Giant Steps Express are treated to expansive views that include the red rock formations of Ashdown Gorge Wilderness Area and Cedar Breaks National Monument. Photo by Mike Saemisch.

United States and offers a plethora of dining and lodging options. The winter ski season is expected to commence on November 22nd and close on April 12th. APEX RESIDENCES PARK CITY (apexparkcity.com) Park Cityâ€™s newest private residences are nestled at the highest elevation in Canyons Village at Park City Mountain and offer unparalleled access to the largest mountain resort in the country. A ski bridge and trails that run through the community offer a true ski-in, ski-out experience. Three distinct home styles, designed to bring the outdoors in, will fuse modern architecture and sophisticated alpine charm. A neighborhood slope-side clubhouse encompasses a state-of-the-art fitness center, games room, outdoor swimming pools, a steam room, sauna, and spa treatment rooms.

LIFT (liftparkcity.com) Featuring the space and refinement of a single-family home, the convenience and amenities of a boutique hotel, and the intimacy of a private club, Lift Park City, which opened this past summer, offers a vibrant pedestrian neighborhood of new residences, shops, and restaurants. In addition to a selection of exclusive penthouses and spacious four-bedroom homes, Lift has adjacent access to the mountain resortâ€™s soon-to-debut high-speed chairlift and a luxe pool deck overlooking the Retreat ski-home trail. SOUTHERN UTAH Known year-round for the scenic natural wonders found in Zion National Park and Cedar Breaks National Monument, Southern Utah is also home to a pair of high-elevation ski areas with big-time powder and little-town crowds.

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Brian Head Ski Resort Photo by Jay Dash. Brian Head Ski Resort

EAGLE POINT (eaglepointresort.com) Located 17 scenic miles from Beaver, this independently-owned ski resort encompasses 650 skiable acres high in the Tushar Mountains. Lauded for being extremely family-friendly, the heart of the village offers plenty of ski-in/ski-out lodging. With an average of 400-inches of snow each season, the remarkably varied terrain across 40 runs can amply occupy beginners to experts. A professionally-designed terrain park integrates natural and human-made features. Operating dates for the 2019-20 winter season are December 20th through April 12th. BRIAN HEAD RESORT (brianhead.com) First opened in the winter of 1964-1965, this family-operated resort is nestled within Cedar Breaks National Monument and enjoys 360-inches of snowfall annually. Just 3.5 hours by car from both Salt Lake City and Las Vegas, dates for the upcoming winter season are anticipated to be November 15th through April 12th. Being further afoot means that it often gets bypassed for closer peaks, but going the extra distance is worth it for nearly empty powder runs. Boasting an annual snowfall of over 360” and Utah’s highest base elevation, two connected mountains 64 slmag.net

(Giant Steps and Navajo) offer 71 runs and eight chair lifts. For the ultimate off-piste experience, Snowbird’s Powderbird helicopter provides access to pristine backcountry skiing. Lodging options range from moderately-priced hotel rooms to more upscale condominiums and rental homes. The boutique Compass Rose Lodge in Huntsville (compassroselodge.com) boasts a private observatory. Don’t miss the Kansas City-style pork ribs and the festive atmosphere at The Last Chair Saloon in the town of Brian’s Head, the highest city in Utah. Fun add-on activities include snowmobiling through Cedar Breaks National Monument to explore snow-dusted red rock hoodoos and wine tasting at IG Winery, Utah’s premier winery in nearby Cedar City. SUNDANCE For those who live the mantra “Sleep, Eat, Ski,” check-in to Sundance Mountain Resort (sundanceresort.com) and work up an appetite on the slopes at Red Mountain Resort. For dinner, head to the highly-rated Tree Room, followed by a nightcap at Owl Bar, where Butch Cassidy and The Sundance Kid famously plotted their schemes. sl

Let Us Help You Build Your Legacy

The smiles above reďŹ‚ect that generosity in its many forms feels good. You too can support important causes that matter most to you in your life. From Donor Advised Funds to Bequests, Endowments and many other Planned Giving tools, we can help you build your legacy.

By living generously, you can be there for your family, your community, and the Jewish people â€“ whenever and wherever help is needed in the future.

Get started at JFedSTL.PlanMyLegacy.org.

For more information about ensuring your legacy in the Jewish community, contact Lori Wishne, Director of Planned Giving, at 314-442-3830 or LWishne@JFedSTL.org.

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1. WHAT IS BOOM PILATES? Boom Pilates is a modern Pilates studio where great Pilates choreography meets hip dance beats. Boom Pilates delivers a unique approach in its method, guiding every group class in unison on contemporary Pilates reformers through counted and controlled beats, all in a modern dance-studio setting. No prior dance (or Pilates) experience is required, and Boom Pilates offers three levels of group classes (Essential, Intermediate and Advanced) to suit every experience level. The Essential level is ideal for beginners, restorative Pilates enthusiasts or those returning to fitness post-injury. The Intermediate level is ideal for a more seasoned athlete or group-class pro. The Advanced level is a challenging workout specifically designed for tenured Pilates aficionados who are comfortable rocking 50 minutes of booming party tricks on the Pilates reformer. For those looking for a more individualized, specific technique focus, Boom Pilates also offers private, duet and trio sessions in the studio daily.

2. THE MORNING AFTER Regardless of the level of class you attend, you’ll likely be feeling the Boom Pilates reverberations for the next 48 hours. They call this the Pilates kiss: Targeted auxiliary muscles will feel the burn where you worked new places, without the burden of substantial aches and pains in your larger muscle groups. But be prepared to feel your inner core burn when you laugh the next day!

3. THE LOOK Your edgiest fashion leggings and active tank, and bonus points may be awarded if you rock something to match the studio’s colorful pinks. Feel free to bring your own Pilates socks or buy some at the Boom Pilates counter, and don’t forget your water bottle. Come prepared to sweat more than most traditional Pilates classes and have some serious fun!

4. THE SWEAT LEVEL 5. THE CLIENT TESTIMONIAL “You know that satisfying soreness you get after a good workout? After one workout at Boom Pilates, I could tell the session activated muscles I don’t normally work. I felt the effects of the class every time I laughed for almost a week later! Boom Pilates combines all my favorite parts of exercise—repetition, core work, stretching, and even some cardio— all to some solid dance beats! In just one session, I enhanced my endurance, muscle tone and flexibility.” - Maddison

12330 OLIVE BLVD WESTGATE CENTRE CREVE COEUR MO 63141 (314) 370-0001 boompilateslife.com

The round portal of the “Arch Garden” leads to raised planters and a unique specimen tree.

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Sophisticated Living’s Cortney Vaughn recently enjoyed visiting the South’s grandest new luxury hotel in Charleston, South Carolina. Hotel Bennett is full of spectacular views and Instagram-worthy snapshots. Pictured here is Camellias Champagne Bar, the place to be for picturesque floral décor and extensive selections by the bottle or the glass. Samplings come with a menu of caviar, ceviche and tartare. A signature Camellias cake is a popular staple as well as the afternoon tea offerings. The bar’s stunning pink hue comes from reclaimed marble that once was the library building where the hotel now stands. The egg-shaped room design was inspired by the famous Fabergé jewel boxes and features four pieces of art which depict the Camellia flower. sl 70 slmag.net

WE NEGOTIATE ON YOUR BEHALF We make car buying or leasing simple - because we do it for you. The average consumer spends over 13 hours buying a car - from online research to time spent at the dealer. When you work with Tailored Auto, we give you back this time. And our knowledge and experience guide the process as we pursue better deals for our clients.

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Kelly Pratt and her husband, Ian Kreidich, pose with their dog, Dillon.

SOPHISTICAT D P TS Written by Carrie Edelstein / Photos By Kelly Pratt and Ian Kreidich

Whether it’s a morning stretch from a pet or a stunt performed by a trick dog that is photo worthy, nothing compares to the images of professional dancers posing with dogs. Our dedicated “repawters,” Tanner and Rory, first noticed the Dancers and Dogs project about a year ago when their colleagues were researching the Saint Louis Ballet. The main photographers for the Ballet, Kelly Pratt and her husband, Ian Kreidich, had a side hobby going at the time. And then it went viral. Now, after putting several years into what turned into a more serious project, a 200+ page book of those images is scheduled to be released later this month. “The whole idea was to show the lighter side of the ballet world,” Pratt says. “We wanted to make dancers seem more human and more approachable, and we thought bringing in dogs might be a fun way of doing that and letting us play around with something that hasn’t been done before.” As the dancers showed a softer side, some of the dogs showed their more human side too with jumps and tricks, perhaps trying to emulate their posing partners. From rescue dogs to four-legged celebrities, pet enthusiasts might recognize The Super Collies of “America’s Got Talent” fame, who were part of the project. 72 slmag.net

“It initially started with the Saint Louis Ballet dancers who brought in their own dogs,” recalls Kreidich. As the project progressed, “casting calls” were held for well-behaved or trick dogs. Dancers from all realms of dance and all over the country, like Orlando, Charlotte and Denver, were included, and eventually, many were even asking to participate. “It’s been a whirlwind trip traveling and shooting all across the U.S.,” says Kreidich. And it will be special to see the couple’s own dog, Dillon, a black and white mutt, featured in the book with one of the dancers. As for any feline fans, there is one cat included among the Dancers and Dogs pages. Sam the cat appears in a tutu toward the back of the book. Can anyone guess who his parents are? Here’s a clue: they’re great photographers! Up next, Pratt and Kreidich will photograph the “Mutt-Cracker” project. Dancers from the Saint Louis Ballet’s “The Nutcracker” will pose for pictures in their show costumes alongside mutts from the Stray Rescue of St. Louis. The goal is to get more of the rescue dogs adopted out to fur-ever homes. In the meantime, the Dancers and Dogs book will be out for release in mid-November. A portion of the proceeds will benefit Stray Rescue. Copies of the book will be available at dancersanddogs.com. sl

Dancers and Dogs, the book, is scheduled to be released later this month. It features more than 200 pages of images of dancers posing with dogs.

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ORGANIZED YEARS

a place for everything

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free estimates | 314.781.9000 | stlouisclosetco.com

THE SPARKLING COLORS OF SIMONS JEWELERS Written By Carrie Edelstein / Photos Provided By Simons Jewelers

Diamonds are forever, but over the years, the demand for colored stones has come back into play in a big way. “In addition to the staples – rubies, emeralds and sapphires– we’re also now seeing fun pieces using the great colors you get from semi-precious stones,” Al Schmidt says, a graduate gemologist at Simons Jewelers. “There are so many options. Tourmaline, tanzanite, garnet and aquamarine are some of the most requested semi-precious stones. Schmidt travels with owner Simon Katz all over the world, purchasing loose stones and pieces that have potential. They come back to their Clayton location and either set them as rings, necklaces, bracelets or earrings, or customize them with something in the store’s diamond collections. One of Schmidt’s favorite stones is a dramatic blue-green tourmaline. This stone was set into a yellow gold classic halo mounting designed by Simons. “The most highly valued variety of tourmaline stones is Paraiba. Paraiba is almost electric blue in color with deep saturation. It’s exceedingly rare,” Schmidt says. “It originally was mined in Brazil and what made it different is it had trace amounts of copper as part of its gem material and that’s what gives it that rich color.” Tourmaline that comes from Africa has more of the blue to green hues that are commonly seen. The Simons team regularly searches for these elusive blue green stones. Green tourmalines are a fraction of the price of emeralds, yet give off a lustrous shine with deep color and a unique appearance. “Emeralds have always been big,” says Schmidt when comparing emeralds to tourmaline. “They’re seeing a bit of a renaissance now. A fine colored Colombian emerald is increasingly rare and hard to find in that rich pure green. The ones coming from Africa have a bit more blue. That rarity is really being appreciated now.” Simons has a mix of their own pieces in emerald as well as designer ones from lines like Rahaminov. 76 slmag.net

Sapphires have also increased in value. Schimdt says, “Thirty or 40 years ago you could find an unheated natural Kashmir sapphire, and that stone now is incredibly difficult to find and the price has gone up enormously.” Simons carries a mix though of stunning blue sapphires as well as other precious colors of sapphire. “Most people think of sapphire as just blue, but as a gemstone, it comes in any color. Blue is the most traditional, but there are pinks and yellows, plus greens which are less common. Purple is another popular one,” adds Schmidt. A large yellow sapphire set between a pair of Mandarin garnets and finished with a yellow gold band makes for one of those standout pieces that can be achieved with color. Priced at just under $10,000, a similar sized emerald ring might sell for over eight times as much. Aquamarine stones also make for statement or stand out jewelry. Since the semi-precious stone is typically found in larger pieces, the cuts can allow for larger finished gems. Schmidt is partial to a pair of aquamarine earrings surrounded by diamonds he created from loose stones purchased while traveling. He says, “It’s easy to match with diamonds and other colors, so it’s a great color to wear.” Custom pieces can be designed if a client has a particular style in mind. “We are also seeing more engagement rings with color, something a little different than the traditional diamond setting with side stones, such as a fine sapphire, emerald or even a tourmaline for engagement,” says Schmidt. While Simons does have a fine selection of single rubies, Schmidt says they tend to be more popularly worn as a row in bands or earrings. If you’re considering a pop of color to brighten up your holiday attire, check out the sparkling colors of Simons Jewelers. Simons Jewelers is located at 8141 Maryland Ave. in Clayton, MO. 314.725.8888

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10218 Bach Blvd | St. Louis, MO 63132 | 314-991-1600 | www.callahan-customs.com

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Callahan Custom Homes

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FASHION’S NIGHT OUT Written By Carrie Edelstein / Photography By Nathan Parker

David Moore and Dawn Sturmon arrive for the Saint Louis Fashion Fund’s 5th Anniversary Gala. Sturmon’s dress is by Gucci and cape by Juan Carlos Obando.

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P.K. and Kristin Johnson, Penny Pennington and Mike Fidler Kristin Johnson is wearing a black and white Oscar De La Renta cocktail dress she says is “classy and modern all at the same time and bonus it is super comfortable!” Penny Pennington feels “ladylike and fierce” in her Carolina Herrera animal print dress and cape coat.

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David and Susan Sherman, Madeline and Patrick Akins Susan is wearing a McQueen jacket and Verdura cuff. Madeline is in Michael Kors.

Stacey and Peter Smith, Matt and Mary Badler

Fashionistas did not have to sprint to the runways of New York for a top notch catwalk and glamourous evening all around. Together with the Saint Louis Fashion Fund, Neiman Marcus at Plaza Frontenac hosted the “Art of Fashion” runway show, featuring the most current items put together from corporate producers. Designers featured included Zac Posen, Carolina Herrera, Libertine, Tom Ford, Gucci and more. The event was held to celebrate the fifth anniversary of the Saint Louis Fashion Fund. As if the fashions weren’t spectacular enough, the VIP crowd included Gucci’s Daniel Day, aka “Dapper Dan,” and his son, Jelani Day. Penny Pennington and Kristin Johnson of Edward Jones co-chaired the event, and Diane Sullivan of Caleres served as Honorary Chair. Music came from DJ Chris Brown. After a featured live auction item of custom items from the SLFF designers went for $18,000, Dapper Dan stood up and offered a custom Gucci jacket from his Harlem atelier to the highest bidder, which amounted to another $20,000 raised from the evening. Additionally, several couples took part in the “Fashion Police” theme – a concept used in other Neiman Marcus stores across the country as a way to garner funds before the actual event.Those who participated were “glamorized” by store consultants, outfitting them in designer duds of their choice and finishing the look with hair by Dominic Michael Salon. Pennington, Johnson and Smith were styled by Frank Williams of Neiman Marcus. sl Jim Espy and Susan Block

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DESIGNING HOLIDAY CHEER

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November 1-2/15 1-23 1-30 1 3-15 6 7-17 8 8 8 13 14 19 22 22 23 29 29-30

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Ann Ray & Lee McQueen Rendez-Vous, barrettbarrera.com Tom Friedman: Eternal Return, projects-gallery.com Printing the Pastoral: Visions of the Countryside in 18th Century Europe, slam.org “Dear Evan Hansen” Master Class, foxpacf.org St. Louis Jewish Book Festival, jccstl.com Creative Process, saintlouisfashionfund.org St. Louis International Film Festival, cinemastlouis.org Cureiosity, cureiositystl.org Great Futures Gala, bgcstl.org A Sizzling Celebration, foster-adopt.org Toys For Tots Toy Drive Kick Off, stlouisclosetco.com Girls Inc. Strong, Smart and Bold Luncheon, girlsincstl.org The Piano Guys, fabulousfox.com Chamber Project St. Louis, camstl.org Whiskey In The Winter, whiskeyinthewinter.com The Musial Awards, stifeltheatre.com SLAM Underground, slam.org Jeremy Davenport, jazzstl.org

December 4-29 7 7 7 18-22 19 31

“Wicked,” fabulousfox.com A Night In Paris, palmhealth.com Science Center Gala, slsc.org Y98 Deck The Hall Ball With Rob Thomas, stlballparkvillage.com Nate Smith + KINFOLK, jazzstl.org “The Elf On The Shelf: A Christmas Musical,” stifeltheatre.com NYE Live!, stlballparkvillage.com

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GRAND CENTER GALA

Hundreds of guests attended the Grand Center Gala to support the Grand Center Arts District and celebrate Mary Beth and Jerry Daniels for their leadership in the community. More than $500,000 was raised overall to support Grand Center Inc.

Photos By Sarah Carmody

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ST. LOUIS SYMPHONY GALA

The St. Louis Symphony Orchestra held its annual gala at the Ritz-Carlton in Clayton, welcoming the organization’s 13th Music Director, Stéphane Denève. The evening featured the music of Byron Stripling and his jazz ensemble.

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Grand Center Gala 1) Dr. Fred Pestello, Jerry and Mary Beth Daniels, Tim Noonan 2) Gene Dobbs Bradford St. Louis Symphony Gala 1) Curt Ittner, Molly Hyland, Jean-Paul and Isabelle Montupet, Steve and Laura Savis, Judy and Nick Kouchoukos 2) Sarah Wessel, Jo Ann Kindle, Kathy Osborne, Carol and Rick Short 3) Doug Copeland and Marie-Hélène Bernard, Katie and Steve Schankman4) Andrew Jorgenson, Noemi Neidorff, Stéphane Denève 5) Steve and Kelly Mackin

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ENDANGERED WOLF CENTER BENEFIT POLO

A Garden Gala was held at the McGehee Polo Field at Spirit Valley Farms to benefit the Endangered Wolf Center. Team Mid America Logistics won the match on behalf of the Saint Louis Polo Club.

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1) Diane Botonis, Walter Edwards, Debbie McCrary 2) Nancy and Al Siwak 3) Dr. Mary Noel George, John Moore, Jen Heckel 4) John Kemper, David Leahy, Jennifer and Roger Holloway, Bill Berthohold 5) Joan Berkman, Brett Mudd 6) Gene Tichacek, Virginia Busch, Gail Bowman 7) Alex and Audrianna Ebel, Jason Rauschelbach 8) Scott and Carolyn Dolan

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WINTER CARNIVAL

A Winter Carnival was held at the home of Stifel’s Ron Kruszewski to support the athletes of the U.S. Ski and Snowboard Team. Olympic gold medalist and world champion slalom skier Mikaela Shiffrin was honored at the event.

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1) Mike Combs, Lysa Sayad 2) Joel Crate, Dana Amini 3) Carrie and Sean Edelstein 4) Jeff and Mikaela Shiffrin 5) Emily Burch, Chris Zimmerman 6) Ron Kruszewski, Amanda Perkins 7) Carl Bolm, Taylor and Gerry Chastelet 8) Wendy Chastelet, Gabriella Bolm 9) Chris and Lauren Pronger 10) Ryan Sandvoss, Scott Rosenblum 11) Al Hrabosky, Dr. Robert Munsch

Photos by Diane Anderson

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THE STORY OF STANLEY

From a surprise viewing at Failoni’s to a planned guest appearance at Stifel’s Winter Carnival, Diane Anderson was determined to meet the “holder of the Cup” upon arrival. She documented how the Stanley Cup arrives at an event and exactly who is in charge before it has to get home for its midnight curfew!

1) Walter Lamkin 2) Mike Bolt, David Otto 3) Diane Anderson

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Photos By Diane Anderson

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GLENNON GALLOP

Hundreds of guests mingled at the Kräftig Polo Field in Defiance for the Glennon Gallop to benefit the Danis Pediatric Center at SSM Health Cardinal Glennon Children’s Hospital. Besides a great polo match, activities included pop-up shops at retail row, and auto shows with dealers like STL Motorcars.

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1) Peter von Gontard, Dianne Isbell, Tim Danis 2) Matt and Kirsten Graham 3) Karen and Mark Colombo 4) Griffin Lowry, Maria, Molly, Doug, Alanna, Doug and Dominic Sansone 5) Steve and Virginia Luby, Katie and Doug Ackerman 6) Colleen Dolnick, Kay Smit, Lindsay Firestone 7) Claire Todorovich, Julie Ponciroli 8) Jeremiah and Marjorie Dellas 9) Brad and Leslie Foss

Photos by Diane Anderson

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PAWS FOR CELEBRATION WITH SIMONS

Simons Jewelers in Clayton was the scene for the annual PAWS for Celebration event to benefit The Humane Society of Missouri. Guests were treated to a special viewing of jewels in for the evening from the Rahaminov collections.

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1) Josh and Tali Katz, Amir and Tamara Goldfiner 2) Greg and Terri Wolfner, Lucie and David Dempsey 3) Richard, Suzy and Peter Grote 4) Simon Katz, Debbie and Craig Kaminer 5) Lindsey Swift, Elizabeth Danforth, Terri Wolfner 6) Tyan and Nick Ragone 7) Lorie Keller, Valerie Hind, Caroline Miller 8) Cathy Nourie, Debbie Forthaus, Karen Russo 9) Deepika Vyas, Anuj and Ambika Singhal 10) David Krakauska, Suzanne Albovias

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Photography by Diane Anderson

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A SOPHISTICATED EVENT WITH GAGGENAU

It was a sophisticated evening of Sous Vide cooking and demonstrations of the Gaggenau line at AUTCO Home in Fenton. Chef Dana Lilmequist of Lily Pad Catering and the AUTCO team showed guests how to work with steam cooking, vacuum sealing and low temperature food preparations.

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1) Debbie Kaminer, Josh Levey 2) Dima and Laura Sachuk 3) Juliee Padberg, Angela Standish 4) Scott Molitor, Art Stumpf, Joan Hart, Jill Cutter, Kim Zimmer, Michelle Payne, Jay Starling, Dave Seithel 5) Suzie Eckelkamp, Jerry Mueller, Gigi Lombrano 6) Allen Roehrig, Craig Kaminer 7) Liz and Chris McGovern 8) Mark Walker, Mandy Bauer

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Photos By Diane Anderson

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JOIN THE JOURNEY

Join the Journey to benefit The Little Bit Foundation was held at the Four Seasons Hotel in Downtown St. Louis. The event celebrates the impact of Little Bit’s mission throughout the year and recognizes the dedicated staff and volunteers who make the journey possible.

Photos By Diane Anderson

MAKING COCO: THE GRANT FUHR STORY

Some of St. Louis’ finest in sports came out for a showing of Making Coco: The Grant Fuhr Story at Ballpark Village in Downtown St. Louis. Grant ‘Coco’ Fuhr began his goalie career at 19, at one point setting a league record while playing for the St. Louis Blues and being part of five Stanley Cup championships and two Canada Cup winners.

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Join the Journey 1) Michael Amann, Rosemary Hanley 2) Stephanie Walpert, Nick Bahn 3) Don Baniak, Sharon and Jeff Lay 4) Tony and Val Spratte, Emily and Mike Moriarty 5) name 6) Dan and Elle Todd, Meghan and Eric Fritsche Making Coco: The Grant Fuhr Story 1) Jhod Cardinal, Amy Warxkors 2) Grant and Lisa Fuhr 3) Adam Scorgie, Shane Fennessey 4) Brett Hull

Holidays Can be a Difficult Time for Divorced Parents For many divorced families, the holiday season can be an emotionally and logistically challenging experience. Co-parenting already comes with difficulties, and sharing parenting time during the holidays can pose unique stresses for parents. However, holidays can also be an occasion for parents to demonstrate that their love for their kids is more important than issues with an ex-partner. This can be incredibly important for strengthening the psychological support for children who live in separate homes after divorce. There are several tips that people who are dealing with shared parenting time can keep in mind in order to create a more positive holiday environment. Even after ugly divorces, exes can have a successful co-parenting relationship that fully respects each parent’s relationship with the children. It is important for the parents to be flexible and open-minded. While parenting time may be outlined in a divorce court order, family schedules often require flexibility during the holidays. When the parents can trust each other to make agreements, it can be possible to make plans to switch days and allow the kids to see

each partner’s extended family. Agreeing in writing can help to make sure that the parenting time shift is formalized. It’s also important for each parent to be kind to each other about problems that might arise during the holidays and continue to work for a positive relationship. A parent heading for divorce may retain a family law attorney who can represent their interests in court. The family lawyer could advocate for their relationship with the child and obtain a court order that reflects the child’s best interests. Stange Law Firm, PC limits their practice to family law matters including divorce, child custody, child support, paternity, guardianship, adoption, mediation, collaborative law and other domestic relation matters. Stange Law Firm, PC gives clients 24/7 access to their case through a secured online case tracker found on the website. They also give their clients their cell phone numbers. Call for a consultation today at 855-805-0595.

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The choice of a lawyer is an important decision that should not be based solely upon advertisements. Kirk Stange is responsible for the content. Principal place of business 120 South Central Ave, Suite 450, Clayton, MO 63105. Neither the Supreme Court of Missouri/Illinois nor The Missouri/Illinois Bar reviews or approves certifying organizations or specialist designations. Court rules do not permit us to advertise that we specialize in a particular field or area of law. The areas of law mentioned in this article are our areas of interest and generally are the types of cases which we are involved. It is not intended to suggest specialization in any areas of law which are mentioned The information you obtain in this advertisement is not, nor is it intended to be, legal advice. You should consult an attorney for advice regarding your individual situation. We invite you to contact us and welcome your calls, letters and electronic mail. Contacting us does not create an attorney-client relationship. Past results afford no guarantee of future results and every case is different and must be judged on its merits.

Lan, Jimmy and Conrad Sansone

10 “Normal” Things the Sansone Brothers Can’t Live Without Written by Carrie Edelstein / Photography by Garrett King What might seem a bit extraordinary to the average folk – a family of ten siblings, all of whom are best friends – is just plain normal for the Sansone family. Or having an idea for a regular clothing line, and going from a basement business to a multi-million dollar operation – the Sansone brothers say it’s their friends and family who helped make it all happen. For the first time ever, we had to include three of those extraordinary individuals, because a feature on just one Sansone wouldn’t be “normal.” They are the geniuses behind The Normal Brand, a clothing line that is popular nationwide, and now available at a storefront in Colonial Marketplace in Ladue. Maybe it’s their ability to think in unison that makes Lan, Jimmy and Conrad so captivating. In no particular order, they combined their lists of things they cannot live without. 1. Our family. “Our siblings are our best friends, and you’ll see them modeling our clothes all over thenormalbrand.com and our social media platforms. Plus we have more than 40 cousins [a lot live in St. Louis] that we hang with all the time.” 96 slmag.net

2. Friends. “From the beginning our friends have supported the company when we sold hats out of our parents’ basement. They helped direct our first photoshoot, model our first horrible samples, and spread the word for us.” 3. The four seasons of the Midwest. “We love having fall [the best season], winter, spring, and summer. It makes it fun for us to produce new lines for each season, and change up the wardrobes.” 4. Fireplaces – indoor and outdoor. “Nothing better than a few drinks by a fire.” 5. Workouts with Dad. “We grew up playing football through college, and have trained with our dad since we were in middle school. He’s still our partner to this day.” 6. Mom’s cookies – “The best. Ever.” 7. Dinners with our grandpa. “One passed years ago, and we still miss him and think about him every day. We learn more during the two-hour dinners we have with our dad’s dad than we did in four years of college.” 8. Good drinking glasses. “We think details matter.” 9. An organized closet. 10. All “Rocky” movies and any future spinoffs. sl

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