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NOVEMBER 14, 2021

Are Grocery Prices Increasing? Page 7 Your News, Entertainment & Lifestyle Source

DO YOU HAVE YOUR REAL ID?

DON’T FOWL UP WHEN BUYING A TURKEY

AVOID MEDICARE FRAUD

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TABLE OF CONTENTS

N O V E M B E R 14, 2021

NEWS FEATURES 5 5 What is the Real ID? 6 How not to fowl up when buying turkey 7 Grocery prices surge amid inflation, product shortage 8 Thanksgiving flair for the table FROM THE CITY MANAGER 9 9 Enjoy the holiday season locally FOOD 11 11 Thanksgiving dessert Country Caramel Apples • Nanaimo Bars ENTERTAINMENT 12 12 ‘Belfast’ is deserving of multiple Oscar nods SENIOR LIVING 13 13 Avoiding Medicare fraud HEALTH 14 14 COPD lung function can’t be restored BEAUTY 15 15 Tips for shinier, healthier-looking hair RESTAURANT GUIDE 16 FINANCE 18 18 How to account for the rising cost of living HOME 19 19 What to look for when updating windows, patio doors GARDENING 20 20 Relax and make yourself at home … in the garden KIDS & FAMILY 21 21 Donna’s Day: Homemade celebration pennants Junior Whirl PUZZLES 22 OPINION 23

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N O V E M B E R 14, 2021

S U N D AYS I G N A L · 5

The process, and reason, for the Real ID

N E W S F E AT U R E

By Caleb Lunetta Signal Senior Staff Writer

lthough it’s a term that has been floating around in the news over the past few years, only a quarter of Californians have actually gone through the process and received their Real ID. But while only a minority of the state has acquired one, the possession of a Real ID may have a major impact on every resident in the near future. So, what is the Real ID, what does it do and how can one go about acquiring one?

What is a Real ID?

The Real ID Act, which was adopted by Congress in 2005, modified the way in which federal law handled security, authentication and issuance of driver’s licenses and identifying documents. According to the original plan, the first restrictions limited access to certain buildings and sites — such as Department of Homeland Security facilities, nuclear power plants and military bases — and affected only a small number of people. However, the original law would expand out to the general population when it ordered that by October 2020, domestic airline passengers within states compliant with the act would no longer be able to use their driver’s licenses as identification to get on their domestic flights. That component was delayed to May 3, 2023, as a result of COVID-19, and people were able to kick the can a little further down the road. But for that very reason, officials say it’s more important than ever now to get the Real ID.

Why the Real ID?

“A Real ID is a driver’s license or identification card that is a federally recognized form of identification,” said Anita Gore, a spokeswoman for the California Department of Motor Vehicles. Gore said that starting May 3, 2023, anyone wishing to use their driver’s license or identification card to get on an airplane, go into a federal facility or go onto a military base, among a few other locations, will need to present a Real ID. “At that point, you will not be able to use your driver’s license to get on a domestic flight, for example,” Gore added. Those wishing to not use a Real ID may be able to use a passport, however. The differences between the look of both cards is slight, but apparent, according to the DMV’s website. In the top right corner of the Real ID, as opposed to the current state driver’s license, a golden bear with a star is in place, whereas the normal California license reads: “Federal Limits Apply.”

How to get a Real ID?

With the need for anyone flying domestic to possess the Real ID, unless using other forms of federal identification, one could imagine the process to

obtain might be lengthy. But according to Gore, the DMV has worked to create a streamlined process for those applicants seeking an ID, and roughly 11.7 million California residents have already gone through the process, as of September. According to Gore and the DMV website, for one to receive a Real ID you will need to provide your Social Security number as well as show one identity document that shows your date of birth and true full name, such as a valid U.S. passport, certified copy of U.S. birth certificate or a valid permanent resident card. Secondly, you’ll need two different documents proving California residency that include the first and last name and mailing address that will be shown on your REAL ID driver’s license or identification card, such as a mortgage bill, home utility or cell phone bill, vehicle registration card and/or bank statement. “So, you start the application online, you upload your documents, you’ll be guided to make an appointment (at a DMV office) and then you can

come in,” said Gore. “And if you take care of all of the things that you can do at home before you get there, it’ll be a real quick process.” On average, if a person completes all the necessary steps at home before coming to the office in person, the average time from start to finish once at the DMV is roughly 10 minutes, Gore said. When asked what the sales pitch is by the DMV for people to start the process of getting their Real ID, despite the restrictions coming into effect more than a year away, Gore reminded people that waiting in line at the DMV can already take some time — why then wait until everyone is going through the Real ID process last minute? “If you wait until the last minute — people are procrastinators by nature — we know that there will be a rush at the end,” said Gore. “If you want to fight lines and wait times, as the deadlines come near, then we suggest you just go ahead and do it now.” “There’s no time like the present to get a Real ID,” she added. For more information about the Real ID process, visit the DMV website at bit.ly/3H3BUhz. 

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N O V E M B E R 14, 2021

N E W S F E AT U R E

How not to fowl up when buying a turkey By Beau Harper Signal Staff Writer

hether purchasing a fresh or frozen turkey, consumers can be confident they are buying a quality product. The decision of which to purchase is based on personal preference in price and convenience. Oven-ready fresh and frozen birds are tucked into snug, air and water resistant plastic wraps immediately following processing. Air is removed as bags are sealed and shrunk so they fit the turkey almost as tightly as its own skin. Frozen turkeys are flash-frozen immediately after processing to 0 degrees F or below and held at that temperature until packaged. The meat, once defrosted, is virtually at the same freshness as the day it was processed. Fresh turkeys are deep chilled after packaging. They have a shorter shelf life and are, therefore, usually more expensive. Whether you buy a fresh or frozen turkey, proper cooking and handling of the bird will ensure a delicious holiday meal.

Frozen Turkey

• Stored at O degrees F or below. • Purchase during special value sales and store the bird in the freezer until the thawing time begins. • Thaw under refrigeration, in cold water or the microwave. Refrigeration: Allow approximately 24 hours per five pounds to thaw in the refrigerator. Cold Water Allow approximate ly 30 minutes per pound to thaw in cold water , which is changed every 30 minutes. Do not use warm or hot water and be sure to change the water every 30 minutes. Microwave Follow the microwave manufacturer’s directions and begin to roast the turkey immediately following the microwave process.

Fresh Turkey

• Stored at 26 degrees F and above. • Purchase for convenience because thawing is not required. Cost may be slightly more due to special handling required by the store.

What do you do to make sure that your fresh or frozen turkey turns out perfect for your Thanksgiving dinner table? (MC)

• Order in advance to be assured of availability. • Place fresh, raw poultry in a refrigerator that maintains 40 degrees F and use it within the time frame on the package label, or freeze the poultry at O degrees F.

Hard chilled/previously hardchilled turkey

• Stored at temperatures between O and 26 degrees F. In late 1997, new regulations created a separate category for turkeys in this temperature range, which had previously been labeled fresh. Cooks should treat this bird with the same care as a fresh bird and recognize this product has a shorter shelf life than a frozen product.

Other tips for purchasing and preparing turkey

• Processors may add convenience or value-added features to whole turkeys, including pop-up timers, net bags for easy carrying and self-basting solutions injected into the bird for added flavor. Consumers can choose which of these options best suit their needs. • Purchase one pound of turkey per person to be served. This formula allows for the holiday meal plus a little left over for the prized turkey sandwich. • Ensure that the packaging is intact and avoid purchasing a bird with packaging that has rips or tears.

• Save on supermarket specials by purchasing more than one turkey. A whole frozen turkey may be stored in your freezer for up to 12 months. • Select the size of turkey based on number of servings needed. There is no appreciable difference between female (hen) and male (tom) turkeys in tenderness, white/dark meat ratio or other eating qualities. Hens typically weigh between 14 to 16 pounds and toms 15 pounds on

up, so choose the size which best fits the number of dinner guests you expect. Select alternative turkey cuts if you are having a small gathering for the holiday. Other turkey products that are readily available include a turkey breast, tenderloins, cutlets, drumsticks or thighs. Or, ask your butcher to cut a whole fresh bird in two halves, roast one half and freeze the other half for a later occasion. 

Cranberry-infused cocktail Besides the ubiquitous “pumpkin spice,” nothing says “autumn” more than tart cranberries. Cranberries are a major component of Thanksgiving feasts, turning up alongside and atop turkey as well as in quick breads and desserts. Cranberries are loaded with health benefits, which include reducing the risk for ulcers and preventing gum disease. Also, just eight ounces of cranberry juice cocktail contains 137 percent of the daily recommended value of vitamin C. Cranberries can even be used to craft great cocktails. Move over mulled ciders, this crisp “Cranberry Margarita” from The Cape Cod Cranberry Growers’ Association makes a great autumn-inspired beverage.

Cranberry Margarita Serves 1 1-1/2 shots of tequila 1 shot of cranberry juice cocktail 1/4 cup of whole berry cranberry sauce 1/2 shot of triple sec 10 ice cubes Sweetened dried cranberries, for garnish Lime, for garnish Combine all ingredients except garnish in a blender. Blend on high until smooth and frosty. Serve in a margarita glass. Garnish with dried cranberries and a lime wheel. (MC) 

N O V E M B E R 14, 2021

S U N D AYS I G N A L · 7

N E W S F E AT U R E

Grocery prices surge amid inflation, product shortage By Emily Alvarenga Signal Senior Staff Writer

tevenson Ranch resident Vicki Rivera used to love going grocery shopping, opting to shop for each meal rather than getting all her groceries at once, but since the pandemic hit, she’s seen a change in her shopping habits. “It used to be fun to go weekly, but now with the pandemic, not only does it feel like more of a hassle but it also feels like it’s been getting more and more expensive to shop for groceries,” Rivera said. Grocery prices are soaring not only in the Santa Clarita Valley but also across the nation, with food prices reportedly rising more than 1% from just August to September, according to Consumer Price Index data, which measures the changes in the cost of goods and services in the U.S. In 2020, the increase in food-at-home prices through the year was 75% above average, and those increases have continued into this year, with prices increasing 2.5% in 2021 thus far compared with last year and 4.5% higher in August than in the same period last year, per CPI data. However, it’s not just food prices that are continuing to creep up, as overall inflation increased 5.4% from September of last year — the highest annual increase in 13 years, according to the CPI. “Groceries are up and so is everything else,” said Holly Schroeder, CEO and president of the SCV Economic Development Corp. “There’s a lot of discussion on to what extent the inflation we’re feeling is temporary or permanent, and like most things, it’s likely some combination.”

Rising food prices in the SCV

When it comes to shopping for grocery list staples, prices are continually increasing. Protein-rich categories, like beef and veal, had the largest relative price increase, costing 10.5% more than they

Item

March 2020

November 2021

Increase

Ground beef

$5.79

$7.99

38.00%

Whipped cream

$4.49

$5.99

33.41%

2 liter Coca Cola

$1.99

$2.59

30.15%

Pasta sauce

$3.99

$4.99

25.06%

Chicken breast

$7.99

$9.99

25.03%

Cream cheese

$2.49

$2.99

20.08%

Sugar

$3.49

$3.99

14.33%

Milk

$4.49

$4.99

11.14%

Ice cream

$5.49

$5.99

9.11%

Parmesean cheese

$4.49

$4.79

6.68%

Frozen fries

$4.99

$5.29

6.01%

Bread

$4.79

$4.99

4.18%

Butter

$6.79

$6.99

2.95%

Bananas (per lbs)

$0.69

Potato (per lbs)

$0.99

Onion (per lbs)

$0.99

Bell pepper

$1.50

TOTAL

$65.44

$75.74

16%

did last year, while the fresh vegetable category had the smallest increase of 0.6%, according to the U.S. Department of Agriculture’s Economic Research Service, noting that no food categories have decreased in price in 2021 compared with 2020. Here in the SCV, a comparison of products purchased at the same local grocery store in Canyon Country in March 2020 to present revealed increases among costs, with the highest increase seen in ground beef prices, which rose 33% in the 20-month period, while vegetables and fruit remained the same price.

Causes of inflation are worldwide

While the price increases people are seeing at the supermarket started as COVID-19 took hold and caused widespread industry shutdowns, those increases have continued for a variety of reasons. “There is definitely an inflationary factor affecting materials, including groceries. Groceries are not just what you’re eating, it’s all of the components that make up the food,” Schroeder said, noting that this includes packaging materials. Restaurants, for example, have been having a hard time getting ketchup, not because there’s a tomato shortage, but due to the shortage of containers, Schroeder said. Among the highest increases seen in food products across the SCV were whipped cream, 2-liter Coca Cola and pasta sauce, all of which increased by Local shoppers are seeing almost an acrossmore than 25%, which could be atthe-board a rise in grocery prices. tributed to shortages in the packaging

items these products require. And while food manufacturers were deemed essential, able to continue operating through the pandemic, COVID-19 still caused a labor shortage and the closure of food production facilities that resulted in production falling behind schedule, said Ali Naddafpour, College of the Canyons accounting professor and chair of the business department. This, along with the fact that the shutdown also led to an increase in consumer demand for food-athome, has resulted in an overall decline in inventory, Naddafpour added. “I call this a ‘growing pain’ because we are growing, but we have to catch up with our past,” Naddafpour said. As the holiday season fast approaches, Naddafpour said to expect empty store shelves as demand for product continues to increase amid a shortage of supply. This is also due, in part, to the global disruption to the supply chain, as record demand for imported goods combined with capacity issues across the supply chain worldwide and the labor shortage have slowed distribution, causing massive delays at ports, such as Los Angeles and Long Beach, Schroeder and Naddafpour agreed. “It’s the law of supply and demand: supply is less; demand is high. People want all of these materials but they are not available, so the price goes up,” Naddafpour said. However, these are disruptions that, while Schroeder said may take a year, will eventually be worked through. “It might feel permanent to people right now, but it will get back to equilibrium in the future,” she added. 

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N O V E M B E R 14, 2021

N E W S F E AT U R E

Thanksgiving flair for the table … fun for the family By Michele E. Buttelman Signal Staff Writer

hen I was a child, Thanksgiving was a huge production. It was always held at my grandparents’ home and included a vast array of extended family, including second and third cousins. Beyond the traditional Thanksgiving dinner, there was the atmosphere and family fun.

Thanksgiving décor

The colors of fall are the perfect palette for Thanksgiving décor. Use tons of soft orange, warm yellow, cranberry red and earthy brown to decorate your home. I usually craft my own centerpiece to grace my Thanksgiving table. Because this display is made mostly from fresh food, you will need to put it together as close to dinnertime as possible.

Almost instant centerpiece

First, I take a 9-inch oval glass dish (you can choose any kind of clear container) and lay down a bed of crispy kale leaves. I like to use kale because the leaves have such “character.” Next, I nestle small orange and white pumpkins randomly throughout the display. Then, I add seasonal vegetables, such as apples, radishes and eggplants. I like to include interesting looking items like whole, unshelled walnuts and Brazil nuts, as well as fresh cranberries. Sometimes I will use little “mounds” of rolledup paper towels under the bed of kale to create “levels” and more visual interest in my display. Use bundles of fresh herbs, such as rosemary

and sage, to fill in any gaps. Surround with more pumpkins and small yellow and orange votive candles. Voila! Instant centerpiece. Other decorating ideas include the use of colorful and unique gourds in different size baskets and the use of candles in fall colors and scents — pumpkin spice, pumpkin pie and cranberry. Items to handcraft your own wreaths, table runners, basket displays and other fall décor items can be found throughout the Santa Clarita Valley at various craft and fabric stores. In addition, it is holiday boutique season. Many of the holiday boutiques in the Santa Clarita area offer handcrafted items for your seasonal decorating needs.

Thanksgiving fun

Thanksgiving is family fun time. Instead of let-

ting the kids sit around and stare at a screen, why not suggest a few of these family fun activities. Take a hike at Vasquez Rocks. The autumn lighting is beautiful on the rocks this time of year. Take some time between Thanksgiving preparations or Black Friday madness and enjoy some time with nature. Vasquez Rocks is located at 10700 Escondido Canyon Road, Agua Dulce, 91350. While you slave away preparing your annual Thanksgiving meal, why not get the kids together and have them each pick out 10 items from your pantry or the store to donate to the Santa Clarita Valley Food Pantry. This all reinforces the “reason for the season” and reminds everyone of the abundance we all have. Food donations can be dropped off Monday through Thursday from 9 a.m. to noon. There also is a drop box located at the rear of the pantry in the alley between 4th and 5th streets. The pantry is located at 24133 Railroad Ave., Newhall, (661) 255-5001. Go to your nearest park and play touch football, soccer, tag, hide-and-seek or Frisbee catch. Just get outside with the kids and do something that involves running around and taking in some fresh air. Create a family Thanksgiving journal. Buy a sturdy, thick notebook and have everyone write down what they are thankful for this year. Keep the notebook where you can find it and do the same thing next year, and the year after. It creates a book of thanks that will become a family heirloom. Have the kids interview their grandparents and extended family members to learn more about theirs — and yours — family history. Find out how your grandparents celebrated Thanksgiving, and what they did for fun before all the mobile electronics we have. Learn more about the family tree. Have the kids help decorate the Thanksgiving table. They can make names cards and colorful placemats. Whatever you chose to do, do it as a family and make some memories for next year. 

N O V E M B E R 14, 2021

S U N D AYS I G N A L · 9

FROM THE CITY MANAGER

Enjoy the holiday season locally By Ken Striplin Santa Clarita City Manager

“What if, today, we were grateful for everything?”—Charlie Brown

here is so much to be grateful for this year. It seems as if the challenges that abruptly altered many of our lives over the past two years are becoming smaller in the rearview as we get further down the path back to normalcy. Our City would not be where it is today without the resilience of the Santa Clarita City Council, as well as that of our residents and local businesses. I can’t think of a better way to celebrate the strength of our community this upcoming holiday season than by shopping locally to support the establishments that make our City unique. Shopping locally benefits residents, employees, business owners and the City of Santa Clarita as a whole. When I start my morning with the purchase of a cup of coffee from a local coffee shop, the sales taxes help support the programs, services and facilities we all love in our community. When you buy holiday gifts for friends and

family at a nearby boutique, those purchases help to keep Santa Clarita unique, with a diverse assortment of businesses. When you have dinner with a loved one at a local restaurant, your purchase supports the employees and business owners that may also be your neighbors. There is an endless list of reasons to shop and eat locally, and there is no better time to do so than for the upcoming holidays. As Thanksgiving quickly approaches, so does the time for holiday shopping. Whether your purchases are for an upcoming holiday get-together, gifting family and friends, donating to a local non-profit or treating yourself, you can find it all locally within Santa Clarita. I urge each of you to consider satisfying your shopping needs at the wide variety of local businesses and restaurants housed within the unique neighborhoods in our City.

From hidden-gem mom and pop shops to wider known local shopping destinations, consider crossing off items on your holiday shopping list in places such as Old Town Newhall, the new Skyline Ranch Shopping Center and Westfield Valencia Town Center. In each of these places and more, you are sure to find delicious local cuisine, original gifts for all ages and discover shops that you may not have been aware of previously. Take the time to explore and support the wonderfully unique shopping and dining opportunities throughout Santa Clarita this holiday season. Let’s continue expanding and enhancing our City’s program, service and facility opportunities by shopping and eating locally. In addition to the positive economic impact for Santa Clarita, please remember that your local purchases also help keep local jobs, diverse businesses, locally-made products and much more in our community. I hope each of you has a safe and happy holiday season.

Ken Striplin can be reached at kstriplin@santaclarita.com. The views expressed in his column are those of the City and do not necessarily reflect those of The Signal. 

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N O V E M B E R 14, 2021

E N T E R TA I N M E N T

Ambrosia is coming to Canyon Santa Clarita

ince 1970, Ambrosia has been entertaining audiences in Los Angeles County, anf around the world. The songs on Ambrosia’s albums range from their classic rock hits to progressive and experimental. They are as comfortable with ballads as with driving rock ‘n roll. They can be serious, they can be playful, but always the music is rich. Some of their hits include “Holdin’ On To Yesterday,” “Nice, Nice, Very Nice,” a cover of The Beatles’ “Magical Mystery Tour,” “How Much I Feel,” “Biggest Part Of

Me” and “You’re The Only Woman.” You can see Ambrosia live in concert December 3 at The Canyon Santa Clarita. Tickets are available online through Ticketmaster, over the phone

at (888) 645-5006, or in person at The Canyon Santa Clarita box office located at Westfield Valencia Town Center. For more information, visit www. wheremusicmeetsthesoul.com 

N O V E M B E R 14, 2021

Dessert

Country Caramel Apples

hen it comes to fall, certain foods become an iconic representation of the season. Sweet treats are certainly part of the seasonal traditions for many families, especially when they call for the versatile flavor of apples or chocolate. You’ve finished your Thanksgiving feast. Now, you’ve saved the best for last. Check out these chocolate and graham cracker Nanaimo Bars, which are a favorite of our friends up north, or try the crunchy, caramelized delight that is filled with the rich taste of apples. Either way, you can’t miss. Or, make both and give your family a choice. (Family Features). 

ountry Caramel Apples, are a simple take on a classic fall treat that calls for just three ingredients. Just carve out round pieces of apple, insert toothpicks into each bite then let little ones help roll on the caramel dip and crushed pecans. An option like the Envy apple, which has been referred to as “the ultimate apple experience” for its consistently balanced, refreshing sweetness coupled with a crisp, elegant crunch, adds just the right texture. Plus, the apples’ bright white flesh is naturally slow to brown when sliced, so they stay fresher longer.

S U N D AYS I G N A L · 1 1

Find more fall recipe ideas at EnvyApple.com.

Ingredients

3 Envy Apples crushed pecans caramel dip Using melon ball scoop, carve out round apple pieces by starting at skin and rotating inward. Insert one toothpick into each apple piece. Place crushed pecans in small bowl. Roll round apple pieces in caramel dip then crushed pecans. Place coated apple bites on serving tray and refrigerate until ready to serve. (Family Features) 

Another sweet treat for the table (or afterwards)

3. Remove bowl from heat and fold in graham cracker crumbs, coconut, pecans, and salt. Transfer mixture to prepared pan and press into an even layer. Transfer to refrigerator and chill for 15 to 20 minutes, or until firm.

his easy but surprisingly addictive layered dessert bar hails from Canada, and we can’t get enough of it! Let’s break it down:

Nanaimo Bars Yields:16 servings Total time:1 hour 45 mins Layer 1 (AKA our favorite layer.) Graham cracker crumbs, coconut, and toasted pecans are bound together with a mixture of butter, cocoa powder, sugar, and eggs. Not a fan of pecans? Any nut will do here! Toasting isn’t totally necessary but we think it adds an extra depth of flavor you’d miss if it wasn’t there. Layer 2 The buttercream layer! This is basically your typical buttercream frosting, with the addition of custard powder. If you, like us, can’t find custard powder to save your life (where ARE you, custard powder?!), then instant pudding mix is an a-ok substitute. Layer 3 The easiest layer of all—pure chocolate! (Plus some butter for good measure/silky texture.) Though it’s untraditional, we topped ours with flaky sea salt to contrast all those sweet layers. Heaven.

Ingredients For base: Cooking spray, for pan 1/2 cup (1 stick) butter, cut into tablespoons 1/4 cup granulated sugar 1/4 cup Dutch processed cocoa powder 1 large egg, beaten 1 tsp. pure vanilla extract 2 cup (1½ sleeves, crushed) graham cracker crumbs 2/3 cup unsweetened shredded coconut 1/2 cup finely chopped toasted pecans 1/4 tsp. kosher salt For buttercream layer: 1/4 cup butter, softened to room temperature 2 tbsp. custard powder or instant vanilla pudding mix 2 cup powdered sugar

1/4 tsp. kosher salt 3 tbsp. heavy cream For chocolate topping: 3/4 cup dark chocolate chips 2 tbsp. butter Flakey sea salt

Directions 1. Line an 8”-x-8” pan with parchment paper and grease with cooking spray. 2. Set a large heat-proof bowl over a saucepan of simmering water to create a double-boiler. Add butter and stir until melted, then whisk in sugar, cocoa powder, egg, and vanilla until smooth. Continue whisking until mixture thickens slightly, 2 to 3 minutes more.

4. Meanwhile, make the buttercream layer: in a medium bowl, using a hand mixer, cream butter and custard powder or pudding mix together until smooth. Add powdered sugar and salt and beat until well-mixed and mixture is like coarse sand, then add heavy cream one tablespoon at a time, beating well after each addition. Spread buttercream mixture over crust and refrigerate until firm, 25 to 30 minutes. 5. Make chocolate layer: combine chocolate chips and butter in a microwave safe bowl. Microwave on medium power for 30 second increments, stirring between each round, until chocolate and butter are completely combined and smooth. Pour mixture over chilled bars smooth into an even layer. Sprinkle with flaky sea salt and refrigerate until chocolate layer is smooth, 15 to 20 minutes. Cut into squares when ready to serve. (Delish) 

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N O V E M B E R 14, 2021

E N T E R TA I N M E N T

‘Belfast’ is deserving of multiple Oscar nods

the order of John Boorman’s “Hope and Glory” and Alfonso Cuaron’s “Roma,” with a tale both specific and ‘Belfast’ universal, grand and intimate, sweet(out of four) ly romantic and shockingly violent. Focus Features presents a film written I found myself swept up in the story and directed by Kenneth Branagh. just as that extended family was imRated PG-13 (for some violence and mersed in the amazing (for its time) strong language). In theaters. spectacle of the fantasy they were watching on the big screen. e are at the movies. A Filmed primarily in stunningly gormom and a dad and geous tones of black and white, “Beltheir two young boys, fast” is set primarily on one block in and the boys’ granda working-class neighborhood in Belmother, gaze up in wonder at the silfast in 1969 and is told through the ver screen and marvel at the wonders atres • Santa Clarita Signal eyes of 9-year-old Buddy (Jude Hill), adsource@exhibitorads.com of the fantasy musical “Chitty Chitty whose carefree childhood is given a p. 888.737.2812 f. 203.438.1206 Bang Bang” — and when the titular mighty jolt one day when a violent car driven by Dick Van Dyke careens November 14-18, 2021 date: Sunday-Thursday, mob of anti-nationalist Protestants PHOTO COURTESY IMDB off a cliff and soars through the skies, comes roaring around the corner rendered pieces in Kendelivery date: Tuesday, November 9, 2021 perfectly at 10:30:12 AM set CASCS_LEM1114the family pitches forward in their to set fire to the Catholic houses in seats, awestruck by this amazing feat, neth Branagh’s wondrous and beauthe neighborhood. Buddy had been tiful and masterful “Belfast,” which is lost in the movie, forgetting for this out playing, pretending to be a great set in the Northern Ireland of the late moment about the Troubles lurking medieval warrior — but now he has 1960s and is inspired by Branagh’s outside the theater. to use his trash-can lid shield as an own childhood. This is just one of a myriad of actual shield as he scrambles his way slightly fantastical, almost dreamlike, “Belfast” is a cinematic memoir on home. The Troubles of Northern Ireland have landed squarely on Buddy’s TM family’s doorstep. Writer-director Branagh ladles out the history lessons in digestible spoonfuls, as we see the conflict isn’t really about religion, but about the Protestants wanting to 22500 Lyons Ave. info Line 310.478.3836 remain part of the United Kingdom while the Catholics were in favor of joining a united Ireland. (Still, the religious differences are highlighted as well; Buddy — whose family is Protestant — thinks being Catholic would GHOSTBUSTERS: THE FRENCH DISPATCH E be a pretty good deal, as all you have AFTERLIFE C Sun to Tue: 1:15 4:20 7:20; to do is confess your sins and you get Thu: 7:20 PM Wed & Thu: 1:15 4:20 a clean slate!) BRIAN WILSON: LONG DELPHINE’S PRAYERS Even with conflicts escalating all PROMISED ROAD Mon: 7:30 PM; Tue: 1:00 PM around, Buddy’s family has more Wed: 7:30 PM personal, pressing issues. Jamie DorNO TIME TO DIE C nan plays Buddy’s Pa, a charming if BELFAST Sun to Tue: 1:00 3:55 7:00 not always responsible man who is 1:30 4:30 7:30 THE SWEET LIFE I away in England for great chunks of CLIFFORD THE BIG RED Wed: 7:00 PM time, doing work as a skilled laborDOG B er. Meanwhile, Ma (Caitriona BalCAPTAINS OF ZA’ATARI 1:20 4:10 7:10 fe, bearing a striking resemblance to Wed & Thu: 1:40 3:40 5:40 7:40 ETERNALS C Cate Blanchett) is at home and tasked CHILDREN OF THE ENEMY 1:00 4:00 7:00 with caring for her sons, and also Wed & Thu: 1:30 4:30 7:15 dealing with the devastating news SPENCER E that Pa’s sometimes dubious business Sun: 1:10 4:20 7:30; Mon: 1:10 FORTUNE FAVORS LADY dealings have plunged the family fur4:20; Tue: 4:20 7:30; Wed: 1:10 NIKUKO ther into debt with Inland Revenue. 4:20; Thu: 1:10 4:20 7:30 Sun to Tue: 1:40 4:30 7:20 When Pa is home, he’s spouting grand FOR 11/14/202111/18/2021 ONLY WWW.LAEMMLE.COM ideas about the family moving to By Richard Roeper Signal Contributing Writer

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Vancouver or Sydney, but Ma argues this is madness, as this neighborhood and this life is all she’s ever known. Buddy seeks solace from the tension in his household by spending time with his grandparents (Ciaran Hinds and Judi Dench), who are always ribbing one another and cracking wise but are obviously and eternally in love. (A scene in which Grandpa cajoles Grandma into a little dance in the living room is about as romantic as anything you’ll ever see.) “Belfast” even finds room for a romance in Buddy’s life, as he is hopelessly smitten with a classmate named Catherine (Olive Tennant) and studying hard to improve his test scores because seating arrangements are based on achievement, and he wants to move up so he can sit next to Catherine. (Not that Buddy is a total innocent; he gets involved in some mischief, including nicking some candy from a local store and getting caught up in the looting during one riot. Suffice to say Ma is a more powerful force to be reckoned with than any local thugs.) “Belfast” is unabashedly sentimental, from the plethora of Van Morrison songs on the soundtrack to the parallels drawn to Westerns such as “The Man Who Shot Liberty Valance” and (particularly) “High Noon.” Amidst all the turmoil, there’s a steady stream of pop culture moments, whether the family is seeing the aforementioned “Chitty Chitty ...” or “One Million Years B.C.,” or “Star Trek” is on the telly, or there’s a family trip to see a stage production of “A Christmas Carol.” Buddy and his Ma would love to stay in Belfast and ride out the storm, but it becomes increasingly apparent this family will most likely have to leave the only life they’ve ever known in order to survive. Cue the heartstrings and bring out the tissues. “Belfast” is deserving of doubledigit Oscar nominations, from the picture itself to Branagh’s directing and writing to the editing and cinematography to any number of the performances, with Hinds and Dench near locks in the supporting categories. This is the best movie I’ve seen so far in 2021. 

N O V E M B E R 14, 2021

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SENIORLIVING

Avoiding Medicare fraud

very year, many seniors are targeted by scammers who want to steal their Medicare numbers to do things like rack up fake health care charges and commit identity theft. These scams hurt seniors and other people eligible for Medicare. The good news is that you can protect yourself from fraud and help Medicare stop scammers in their tracks.

How to spot Medicare fraud

The first step in protecting yourself from Medicare fraud is knowing how to spot it. Over time, scammers have become very sophisticated and advanced. One of the latest scams you should look out for concerns genetic testing. Scammers are offering “free” genetic tests and claiming Medicare will cover it — so they can get your Medicare number and use it to commit fraud and identity theft. Other Medicare scams include offers for free or reduced-price medical equipment, consultations or health services. These scams can happen through telemarketing calls, health fairs and even knocking on doors. The Centers for Medicare & Medicaid Services has removed Social Security numbers from all Medicare cards. Even with this change, people with Medicare should still guard their Medicare card and treat it like a credit card, check Medicare claims summary forms for errors and be wary of any unsolicited requests for your Medicare number. To protect yourself from Medicare fraud, keep these things to “do” and “don’t do” in mind: DO protect your Medicare number

Demo our newest hearing devices, NO OBLIGATION* for 45-days! FREE Hearing Screening included! and treat your Medicare card like it’s a credit card. DO remember that nothing is ever “free.” Don’t accept offers of money or gifts for free medical care. DO review your Medicare claims for errors, including things like fake charges, double billing or other fraudulent activity, and waste or abuse. DO visit www.medicare.gov/fraud to learn more about how you can protect yourself from Medicare fraud. DON’T give your Medicare card or Medicare number to anyone except your doctor or people you know should have it. DON’T accept medical supplies, equipment, or genetic testing kits from door-to-door salesmen or solicitors at a mall or fair. DON’T let anyone persuade you to receive health care services you don’t need, such as genetic testing. Only make these decisions with your doctor.

Reporting Medicare fraud

If you think you may have spotted fraud, you should report it right away. No matter how minimal the information you share is, it could be the missing piece to stopping the next fraud scheme. If you are a victim of fraud, know that you won’t be penalized or lose your coverage for reporting it. Even if you are not a victim, it’s important to report any fraud scams you encounter to Medicare. Report suspected fraud by calling 1-800-MEDICARE or online through the Office of the Inspector General. Information has been provided by the U.S. Department of Health & Human Services. (BPT) 

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To your good health —

COPD lung function can’t be restored By Keith Roach, M.D. Signal Contributing Writer

Dear Dr. Roach I read your recent column on pulmonary fibrosis. I especially appreciate knowing that there are medications known to slow the progression of lung disease, reduce exacerbations and reduce mortality. With a 20-year-old diagnosis of COPD and having been prescribed medications to reduce exacerbations, you might imagine my interest in your article. I’m wondering how pulmonary fibrosis differs from COPD and if the two medications that you mention (pirfenidone and nintedanib) might be helpful in slowing the progression of lung disease in patients such as myself. Have any studies been completed using these medications on patients with COPD? — S.A. Answer Chronic obstructive pulmonary disease — its two main forms are emphysema and chronic bronchitis — usually, but not invariably, is a result of long-term exposure to lung toxins, especially smoke. In the most common case of COPD, due to cigarette smoking (at least, that’s the most common in North America and Europe: cooking fires are still a common cause in less developed countries), stopping the exposure will dramat-

ically slow down further damage. Unfortunately, there are no established treatments that can restore lung function in people with moderate to advanced COPD. Pulmonary fibrosis is, by contrast, a rare disease; about 30,000 people in the U.S. are diagnosed each year (compare that with the 9 million people in the U.S. diagnosed with chronic bronchitis last year). The exact mechanism of action of pirfenidone and nintedanib is not known, but they are not thought to be effective in COPD. Surprisingly, I did not find a published trial looking at whether these drugs might be effective. The need for new therapies to treat COPD is so great that I would have thought some researcher might have tried it, despite the long odds. Dear Dr. Roach At 75, I had my first-ever kidney stone in December. The urologist told me to stop drinking so much milk. But he never asked if my diet had changed. I had been eating almonds by the handful every day. I felt certain this was the cause of the stone. I drink skim milk, which is practically tasteless. I started adding a slight bit of almond milk to the skim to give it a more pleasant taste. Should I not be doing this? — P.T.

Answer I am not certain why the urologist told you to stop drinking cow’s milk. We used to believe that the calcium in milk increased risk for kidney stones, especially calcium oxalate stones, which are the most common type; however, dietary calcium paradoxically decreases risk of kidney stones, whereas calcium supplements increase risk of stones. What makes the biggest difference in diet is the oxalate content. Almonds, as well as almond milk, are very high in oxalate; cow’s milk is not. I don’t know what you mean by a “slight bit” of almond milk, but I would try to avoid taking too much (more than a few teaspoons a day), and find another way to flavor the milk if you really don’t like it. I know a few people who add a drop of vanilla. Coconut milk — which I don’t recommend consuming in large quantities due to the saturated fat content — does not have oxalate. Essentially, everybody with kidney stones should drink plenty of water, and nearly everyone should be very careful not to have too much sodium. Dr. Roach regrets that he is unable to answer individual questions, but will incorporate them in the column whenever possible. Readers may email questions to ToYourGoodHealth@med.cornell.edu.  © 2020 North America Synd., Inc. All Rights Reserved

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S U N D AYS I G N A L · 1 5

Three tips for shinier, healthier-looking hair

hether you’re attending a rescheduled wedding, reentering the workplace or just want to look your best this fall, shiny tresses look good with every outfit and on every occasion. However, if your locks are looking a bit dull, don’t stress — experts say that not only is it completely typical to need a bit of a refresh this time of year, but that this is an issue you can resolve on your own. “Every head of hair needs a bit of post-summer TLC,” says Jonathan Colombini, celebrity hairstylist. “The good news is that you don’t need to wait for your next salon appointment. This can also be achieved at home.” Here are Colombini’s top secrets for keeping your hair glossy and gorgeous on a daily basis at home.

Eat for hair health

A hair-healthy diet can promote hair growth and shine. Be sure your diet includes important vitamins and

Suitable for all hair types and textures, as well as both color-treated and natural hair, the new Le Color Gloss by L’Oreal enhances color and tone, boosts shine and deeply conditions in one step, to leave hair looking healthy. Available in nine shades, you can tone the color you have or use the clear option for a shine-enhancing, ultra-moisturizing hair treatment. Whichever your preference, here’s how to effectively use the product. nutrients like iron, biotin, protein and vitamins A and C. On a daily basis, eat a wide range of whole fruits and vegetables and good-for-you sources of protein and iron, such as lentils, nuts and fish.

Use an at-home treatment

A toning gloss is a service typically performed in a hair salon to enhance hair color, tone and shine, and now you can give yourself this same treatment at home with no special professional skills required.

1. Evenly distribute Le Color Gloss through clean, damp hair all the way through the ends (use a wide-tooth comb for thicker curly hair textures). 2. Leave it on for 5-15 minutes. (Review instructions for specific development time for your shade and desired result.) 3. Rinse your hair thoroughly with water. “While the effect lasts around 10 days, you can build a deeper result and maintain shiny hair and a

BEAUTY

fresh-looking hair color tone by repeating the routine once a week,” says Colombini. “I recommend using it in the shower on your shampoo day.” Some toning products can damage hair, so be sure to look at the ingredients of the product you select. Le Color Gloss is made of a coconut oil-infused deep conditioning base and is color- and keratin- safe, making it a great way to promote shine without causing damage. To learn more, visit lorealparisusa.com.

Rinse cold

While warm water works best for washing hair, you should always rinse with cold water. This is because cold water helps to seal the cuticles that were just opened to reflect light better and give your hair a healthy-looking shine. Don’t wait for a special occasion or for your next salon visit. With the right strategies, shiny hair can be an everyday indulgence for you this fall season and beyond. (SPT) 

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Restaurant Guide

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SELLING

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FINANCE

How to account for a rising cost of living

ost of living is a significant component of financial planning. The cost of living may dictate where people live and work, and a high cost of living can influence how individuals spend their free time. A 2020 survey from TD Ameritrade found that 47% of Americans feel that cost of living is the biggest threat to their financial security and long-term investments. It’s worth noting that the survey was conducted prior to the pandemic. Since the onset of the pandemic, cost of living has increased considerably. Though the fight against a rising cost of living can feel like an uphill battle, individuals can take steps to prepare for such increases. • Apply lessons learned during the pandemic. A recent Pew Research Center analysis of U.S. government and Eurostat data found that roughly 9.6 million workers in the United States lost their jobs in the first three quarters of 2020. That period coincides with the onset of the COVID-19 pandemic. When forced to confront sudden and unexpected job losses, millions of individuals learned how to get by on less income. Cost-saving measures adopted during the pandemic can be continued or reimplemented, helping individuals to combat higher energy costs and other rising expenses. • Look for a new job or fresh income streams. A rising cost of living is a concern for people from all walks of life, but it may be especially concerning for retirees or individuals with costs like

childcare that can be hard to pare back. In such instances, individuals can look for new a job or fresh income streams. According to the Q3 2021 CNBC | Momentive Small Business Survey, 50% of small business owners say it’s gotten harder to find qualified people to hire compared to a year ago. And nearly one-third of survey respondents indicate they have open roles they have not been able to fill for at least three months. Individuals can explore local employment opportunities in an effort to find a new, more lucrative job that can help them combat a rising cost of living. Others who want to remain in their jobs can look for part-time work to supplement their existing income. • Consider relocating. The pandemic forced many companies to transition from in office working to remote working overnight. That trial by fire could have lasting results. A 2020 survey of 317 chief financial officers and leaders in the finance industry found that 74% will move at least 5% of their previously on-site workforce to permanently remote positions after the pandemic ends. The survey, conducted by Gartner, Inc., also found that nearly one-quarter of respondents will move at least 20% of their on-site workers to permanently remote positions. That could make it possible for millions of working professionals to relocate to regions with a lower cost of living than their current towns or cities. The cost of living might be on the rise. But individuals can combat that increase in various ways. (MC) 

N O V E M B E R 14, 2021

S U N D AYS I G N A L · 1 9

HOME

What to look for when updating windows, patio doors

our home’s windows and patio doors not only let in sunlight and scenery, they also help protect you from the elements. That’s why it’s important to do your research when you’re updating them. Here’s what to know and what to look for:

High-performance products

High-performance windows and doors have better energy efficiency, which can help save you money in the long run, make your home healthier and keep it better protected in stormy weather. Energy-efficient windows help reduce drafts and the transfer of heat, which can mean lower energy bills. ENERGY STAR certified windows and patio doors from Andersen are a good example of this. They’re also durable and reduce expenses associated with maintenance and painting. Be sure to also seek out products that have “zero-VOC” or “low-VOC” certification. This helps reduce your

household’s exposure to volatile organic compounds, which are gases that can lead to eye, nose and throat irritation, headaches and dizziness, and can even cause organ damage over time, according to the EPA.

choices. With so many options, it’s often a good idea to seek the advice of a certified contractor. They can help capture your vision and will work with you to find the right products for your home.

Quality components

Better quality windows and doors make it less likely that you’ll need to repair or replace them. One way to identify quality is to stick with brands that continually test the durability and strength of all the components of their products. You can also look into products that use new, low-maintenance materials like Fibrex material, a composite that’s stronger than vinyl and doesn’t rot, fade, pit or corrode.

Designs that fit your style

Look for the types of windows and doors that match the look and feel of your home. This means making sure they’re the right color with the right type of glass and that they open the way you want them to.

An experienced installer For example, custom colors can help bring your design vision to life, black interiors help achieve a modern look with contrasting interior paint colors, while white interiors help keep spaces light and bright. And if you’re looking to put a patio door in a tight space, go with a gliding patio door option. Different types of glass are also something to keep in mind, with some glass being better suited for certain climates and conditions. Understanding terms like dual pane windows, low emissivity (Low-E) coating, decorative and hurricane-resistant can also help you make the right

A window is only as good as its installation. In fact, many windows fail due to improper installation. Help protect the investment you’ve made in your home by hiring a certified contractor or full-service replacement company like Renewal by Andersen. Certified contractors are a safe bet to make sure your windows and doors are installed properly, and Andersen products installed by Andersen Certified Contractors come with a 2-year limited installation warranty. Keeping all these points in mind will help you select windows and patio doors that best fit your home, and can save you money in the long run. (SPT) 

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GARDENING

By Jane Gates Signal Staff Writer

n the middle of the holiday season our human desire to organize and control everything can add a lot of stress to our lives. Then throw in all the traffic, the guests, the up and down weather and the wildfire dramas we have been experiencing. A nice quiet vacation certainly would be in order. But this is not an easy time to get away. …Or is it? It is easy to look at your landscape as an area of “have-tos;” a place where the grass needs mowing, gardens need weeding, trees and shrubs need pruning and hardscapes (permanent features) need constant repair. But it’s important to take the time and let your garden pay back for all the efforts and expense you put into it. Here is a short list of just some other ways of looking at your outdoor property space. Think of it as: A place of mental and emotional calm A little private space you can go where you can be yourself. A place for thoughts As the season transitions, nature shows her colors in many ways, from late berries, fruits and foliage to migrating birds. Take the time to forget your personal list of to-dos and see the larger transitions that are going on around you. A place for exercise Exercise is probably the most healthy way to burn off stress. You can prune, rake and weed to use chores for exercise. Or, you can build exercise into your landscape. Exercise can be fun for adults and the kids can keep busy for many hours in outdoor sunshine taking in healthy vitamin D. A place where you can make a difference Living in the working world can become frustrating when you feel run over by events you can’t control. A garden will often grow in unexpected ways, but you can choose plants, sculpt areas to design them to your taste and generally guide your landscape to grow in a way you can

Top: Creating a garden for wildlife can soothe the spirit. It’s easy to be enthralled by the beauty of this Swallowtail butterfly lighting on the flowers of a Jupiter’s Beard plant. Right: Comfortable seating can become a centerpiece of the garden when it is artistic. PHOTOS BY JANE GATES

feel proud of. And, the garden teaches us many lessons about acceptance (when our plans go awry and turn out better than we planned), humor (watching comical antics of wildlife), the circle of life, and so much more about the larger existence in which we live. When we bring those fundamental lessons into our everyday lives we find a more balanced syncronicity in all our relationships. A place to regenerate Gardening can be a major contributor to your good health. It will provide fresh air, vitamin D, exercise and a different view of the world rather than all the doom and gloom of the news reports of human behavior across the globe. Science has shown that when you stop and allow your mind to empty while looking at flowers or insects, the theta waves in your brain get a chance to take over and rest your mind. This isn’t much different from meditation or biofeedback and can refresh you better than a good nap. After a short period of resting your mind, you can return to the day’s de-

mands regenerated, more creative, and more productive. Make sure you design in a space to enjoy your garden. Seating can come in the form of formal furniture, a cozy hammock, a decorative tree stump or tree trunk on its side, a shaded bench or a built-in retaining wall topped with comfortable cushions. If you find a hidden space surrounded by walls or, better, living trees or shrubs you can feel as though you are on a vacation elsewhere. Or, take your garden one step further by designing a theme garden that reminds you of somewhere you’d like to escape to, whether real or fantasy. Holidays are times when family and friends get together. They can be fun and uplifting. But there is also plenty of work involved organizing, cleaning, cooking, decorating and planning. Not all friends and family events go smoothly and personalities can occasionally clash. Time restraints can cause pressure. And holiday times can stir up anxiety and

depression. After guests go, there can be a sense of overwhelm with clean up and backlogged chores left undone. Enjoy the gifts of the holidays, but let the garden gift you respite, too. Even the best planned events have periods of stress. Look to your garden for a little rest and relaxation. It’s great, instant form of therapy (without the office bill). And if you take the time to watch the events unfurling in the garden – the growth of various plants, the interaction of insects, a bee pollinating, a butterfly sunning itself – you might even get a peek into the bigger flow of life that can put many daily stressors into perspective. We are all a part of something way bigger … However you relax in your garden, you are likely to return to your everyday list of to-dos refreshed and energized. And that›s a good way to make your holidays truly happy. 

N O V E M B E R 14, 2021

S U N D AYS I G N A L · 2 1

K I D S & FA M I LY

Donna’s Day: Creative Family Fun

Fly a homemade pennant to celebrate a birthday By Donna Erickson Signal Contributing Writer

1/2-inch dowel, 24 to 36 inches long

hen there’s a birthday in your house, fly a pennant! This personal pennant celebrates the occasion and how unique the birthday child is. Make them together with your children now, and enjoy using them on their special day.

Here’s the fun:

Here’s the stuff you’ll need: Sports pennant (for a pattern) Craft foam sheet the size of the pennant and smaller sheets in different colors Paper Pen and marker Glue Paintbrush Odds and ends for decorations, such as buttons, yarn, shells and ribbons

tical side of the pennant about an inch and a half apart. Weave the dowel through the slits until the pennant is flying straight up and down and out.

1. Lay the sports pennant down on a foam sheet and trace the shape with a pen, then cut it out. Outline the letters of your child’s name on a piece of paper and draw around them with a pencil on foam sheets, using contrasting colors if you wish. 2. Pour a little household glue into a shallow plate, and with a brush, coat one side of the letters. Glue them on the pennant. 3. Now ask the birthday child, “What’s really special to you? Let’s picture it on your pennant.” The answer might be horses or in-line skating, chess or basketball. If the interest is quite difficult to create, figure out the best symbol for whatever your child holds dear. For example, a saddle for a horse or a king piece

6. Finally, grab a few medium-length pieces of ribbon and secure them in a small knot onto the dowel so that the ribbons cascade downward.

for a chess set. 4. Draw the outline for the shape you want to create on another piece of craft foam and cut it out. Then think fun details. If it’s in-line skates, use buttons for the wheels. Draw lines on the basketball, or glue yarn on the saddle for reins. 5. Once everything is drawn in and glued on, let it dry. Cut some horizontal slits along the straight ver-

And there you have it — a birthday pennant! Wave it around and display it on your front porch so neighbors know there is a birthday child in your house. Or, fly it indoors propped between mounds of fruit in a large bowl or in a planter next to the dieffenbachia. TIP You need not limit the pennant’s use to birthdays. Wave it if your child has had a special day in school, won a big game or comes home with a good report card. You may even want to wave it when things aren’t going well, just to show that the family cares. Donna Erickson’s award-winning series “Donna’s Day” is airing on public television nationwide. To find more of her creative family recipes and activities, visit www.donnasday.com and link to the Donna’s Day Facebook fan page. Her latest book is “Donna Erickson’s Fabulous Funstuff for Families.”  © 2020 Donna Erickson Distributed by King Features Synd.

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N O V E M B E R 14, 2021

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N O V E M B E R 14, 2021

Opinion

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Unless otherwise stated, the views and opinions expressed are those of the respective authors and do not necessarily represent the views of The Signal.

READERLETTERS

In Oatway’s Defense In a letter published Nov. 6, Stephen Maseda accused Thomas Oatway of making inaccurate assertions that the 2017 tax cuts resulted in a “whopper of a revenue shortfall.” Maseda cites a Congressional Budget Office report estimating that revenue collected in 2021 will be $4.047 trillion. Right-wing media was attracted to this report and compared the estimate to the 2021 estimate contained in the CBO’s June 2017 study of projected tax revenue. That study projected 2021 collections to be $4.011 trillion. Because the 2017 study was completed before the tax cuts, presumably it was the government’s best estimate of tax revenue that would have been collected in 2021 had the 2017 tax cuts not been enacted. Since actual 2021 tax collections (after the 2017 cuts) exceeded estimated revenue without the cuts, rightwing media claims those cuts did not adversely affect tax collections. Mr. Maseda incorporated this reasoning when he wrote his letter. Unfortunately, this analysis considers only the facts supporting the conclusion. That conclusion may not be fully supportable. Coincidentally, I am working on a series of columns about taxes and I have reviewed numerous reports by the CBO, the Joint Committee on Taxation and the Treasury Department, including the one to which Maseda refers. The 2017 CBO report cited by Maseda estimated 2018-2021 tax collections would amount to $15.082 trillion. Actual collections (including the estimated amount for 2021) were $14.258 trillion, $824 billion less than the estimate. You can decide whether $824 billion rises to the level of a “whopper of a revenue shortfall.” In fairness to Mr. Maseda, the pandemic played havoc with collections and the CBO clearly did not anticipate the impact of the pandemic in its 2017 report. So let’s compare the CBO estimates with results for 2018 and 2019 during a pre-pandemic period when the economy was booming beyond what the CBO projected. The CBO projected 2018-19 tax collections to be $7.218 trillion before the 2017 tax cuts. The actual collections for those years amounted to only $6.791 trillion, resulting in a $427 billion shortfall. Irrespective of the pandemic, between 2018 and 2021, actual average annual revenues were $200 billion below the 2017 projection. Perhaps our government’s annual spending and the resulting deficits in the trillions makes $200 billion/year seem a small or trivial amount, but it certainly will buy a lot of Whoppers. To paraphrase what Fox News used to say, “Here’s the report, you decide.” Jim de Bree Valencia Submit a Letter to the Editor

Include name, address & phone; Anonymous letters aren’t printed; email: letters@signalscv.com.

E T H I C A L LY S P E A K I N G

The Tragedy of Tribal Tyranny By David Hegg

f you’ve been playing with an open mind and open ears, you’ve been astounded at the way identity has become the only thing that matters in debate or discussion. Simply put: How you are identified has become the box in which your views, opinions and convictions are considered viable. If you step outside the box, you can no longer be considered useful, let alone correct. An example: In the abortion debate, a pro-life male can never be allowed into the discussion because his identity as a man constitutes a de facto disqualification. His “man” tribe is prohibited from being useful because the subject matter lays outside the identity ascribed to them. If a man dares speak to “non-male” issues, that is, if he steps out of the “male box,” nothing he says will be considered viable. When you step out of your tribal box, you’re no longer interesting, viable, or relevant. You’re a fool. Here’s another: A Hispanic congressman can never truly represent a Caucasian constituency because his Hispanic identity can never understand what it is like to be white, and vice versa. I am trusting that you, my educated, informed and rational reader can see the absurdity of both examples. But this is the tidal wave of incredulity that is taking our society under and threatening to drown all semblance of reasonable, rational and critically necessary thinking. My point: I don’t have to commit adultery to understand the horror of that act by which marital trust is shattered, couples plunged into deep pain, and children devastated and bruised, often for life. The color of my skin won’t make a scintilla of difference in my ability to recognize taxes that drive out small businesses are bad, a trained, effective police force is necessary for an ordered society, an internal ethical system of honesty, integrity and hard work is better than government compulsion, or that picking up your socks, making your bed and brushing your teeth are good habits. As you readers know, I am a clergyman who believes, preaches and attempts to align my life with the Bible. However, I also believe an atheist can speak truth and be a source of useful information in areas where I am not as well-informed. I also believe he or she and I can be friends and learn from one another in certain ways if we’ll agree to be courteous, kind and honest. Our “identities”

don’t circumscribe our intellectual capacity. Our religious convictions or lack thereof don’t limit our ability to bring value to discussions on all kinds of issues that confront us. While we may have different reasons for our beliefs about marriage, we can agree that cheating is wrong. As true as all this may be, we are being tyrannized by tribal “groupthink” and it is sickening. If you’re in a particular tribe, you’re not allowed to agree with someone from the opposing tribe. If you’re Black and you hold to conservative ideals, the official Black tribe will say you’re not really Black. If you’re a Republican and you vote your conscience and constituency instead of the tribe’s mandate, they’ll call you a RINO. And if you’re a Democrat and dare break with tribal dogma, they’ll call you Manchin or Sinema or worse. Friends, where are we going? We once marched to protest the idea that the color of one’s skin didn’t determine the content of his or her character. What happened? How have we fallen back into “tribal tyranny” where how I label you determines how much value I place on you, your views, your arguments and your convictions? The problem is great but the solution is simple: Quit equating identity with convictions. Stop assuming someone’s position based on his or her tribe. Refuse to see the world as made up of various homogeneous tribes and, instead, start granting others the privilege of personal conviction regardless of how easy it would be to turn your prejudice and bias loose and lump them into a category so you can more easily denigrate and dismiss them and their arguments. We’ve become a society that would rather dismiss people than dialogue with them. As a result, we’re losing what every business, family and team eventually come to understand: We need each other and victory is almost always secured not through destructive internal competition but through relational chemistry, that “stuff ” that breeds mutual respect and the ability to do together what we could never do alone. When we get along, we end up going forward a long way, together. Now that really would be building back better, and the only cost would be humility, intentionality and courtesy. I’ll vote for that! Local resident David Hegg is senior pastor of Grace Baptist Church. “Ethically Speaking” appears Sundays. 