wedding MENU ENTERPRISES
TWO-COURSE SET MENU
£24 PER PERSON
THREE-COURSE SET MENU
£35 PER PERSON
STARTERS
Confit Duck terrine with homemade apple chutney and toasted homemade bread
Salt and pepper squid with rocket salad and sweet chilli sauce
Grilled Asparagus with shaved parmesan v
Pea and mint soup with parmesan Crisp v
MAIN COURSES
Cornfed chicken breast with Parma ham summer vegetables and pressed thyme potato with tarragon sauce
Confit pork belly with crispy pork shoulder cauliflower puree, spinach and cider sauce
Roasted cauliflower, asparagus potato gnocchi spinach, sunflower seeds and basil oil v
DESSERT
Chocolate mousse with marinated cherries and cream
Sherborne mess, strawberry sorbet
Crème Brûlée, Thyme Shortbread
Lemon Tart, Raspberry Sorbet, Chocolate Curl
MAIN MEAL SURPLUS OPTIONS
Sirloin of beef, braised feather blade, dauphinoise potato caramelised heritage carrots +£5.50pp
Confit salmon, with Pea’s a la Francaise +£1.50pp
Grilled butternut squash, middle eastern style caponata sumac labneh, halloumi and crispy +£1.50pp
Poached chicken breast stuffed with sun blush tomato and courgette chicken leg bon-bon and Vegetables +£1.50pp
TABLE EXTRAS
Olives +£1.50pp
Freshly baked Focaccia and Bread Rolls with whipped salted butter Balsamic Vinaigrette and Olive Oils +£1.30pp
CHILDREN’S MENU
£15 PER PERSON
STARTERS
Vegetable Cruditiés
Bread Sticks and Hummus
MAIN COURSES
Pizza Pasta
Chicken or Veggie Nuggets with Chips
Beans or Peas
DESSERT
Ice Cream Sundae
SMALL PORTION OF WEDDING MENU
Half Price for under 16
DRINKS
Soft Drink
Fruit Shoot
AFTERNOON TEA
£25 PER PERSON
WITH A GLASS OF PROSECCO
£30 PER PERSON
Finger Sandwich Selection
Fruit Scones or Plain Scones
Cornish Clotted Cream and Jam
Filled meringue nest
Vanilla choux bun
Homemade sausage roll
Tea and Coffee
EVENING MEAL
HOT BUFFET
£18 PER PERSON
British Pork Sausages / Creamy Mash
Caramelised Onion Gravy
Thai Green Chicken Curry / Jasmine
Rice / crispy rice noodles
Katsu chicken and sticky rice
BBQ Beef Brisket, soft polenta and crispy onions
Potato Gnocchi with broad bean, peas and crumbled goats cheese v
Mac ‘n’ Cheese / Crispy Onion
Cheese Crumble v
Squash Dansak, Pilau Rice, Butternut Crisps v
Mushroom Stroganoff / Braised Rice v
Onion bhaji, red lentil dahl and mint yoghurt v
CHOOSE 2 DISHES + DESSERT
COLD BUFFET
£14 PER PERSON
Assorted Quiche
Sausage and Vegan rolls
Pork pies
Coronation chicken
Mixed salad and Slaw
Olives and pickles
Cucumber, Tomatoes, Mixed peppers
Crudités
Bread and Dressings
EVENING MEAL
SIGNATURE BURGER BAR
£10 PER PERSON
Buttermilk Chicken
Vegetarian Burgers with extra fillings
TOASTIE BAR
£6 PER PERSON
Cheese and Balsamic Shallot v
Wiltshire Ham and Cheese
Mushroom, Cheese and Truffle Oil v
SHERBORNE BBQ
£11-£18 PER PERSON
3 Different menu options
HOG ROAST
£15 PER PERSON
Locally sourced Pork all the Trimmings
CORNISH PASTY BAR
£6 PER PERSON
Traditional Pasty
Vegetable Pasty v
STREET FOOD
MINIMUM ORDER FOR 20 PEOPLE
£8 PER PERSON
British Pork Sausages, Creamy Mash and Caramelised Onion Gravy
Thai Green Chicken Curry, Jasmine Rice, with Crispy Rice Noodles
BBQ Beef Brisket with Herb Polenta and Crispy Onions
Sweet Chilli Prawns Poke Bowl
Courgette and Parmesan Risotto with Rocket Pesto v
Ratatouille Gnocchi with Rosemary and Goat’s Cheese v
Black Bean and Vegetable Jambalaya with Charred Corn Relish v
Onion Bhaji, Sag Aloo and Mint Yoghurt v
Vegan Cottage Pie and Crispy Onions vegan
Teriyaki Tofu Poke Bowl
vegan
RED WINE
TOOMBA RIVER
SHIRAZ
£14.50
Rich and juicy with ripe dark fruit and a smooth finish
MERLOT LA PLACE
£18
Soft and elegant with ripe plum flavours and a velvety texture
LEYDA PINOT NOIR
£21.50
Light and fruity, showing strawberry and red cherry notes
COVILA GRAN RESERVE RIOJA
£24.50
Full and complex, with dark cherry flavours and gentle spice
PROJECT MALBEC
£20
Bold notes of dark berries, baked plums, and raisins
WHITE WINE
STORMY CAPE
CHENIN BLANC
£14.50
Fresh and zesty, with green apple and citrus flavours
CHARDONNAY LES MOUGETTES
£20
Smooth and rounded, with hints of vanilla and gentle oak
PINOT GRIGIO
£21
Light and delicate, with subtle floral and citrus notes
SAUVIGNON BLANC
THELEMA STELLENBOSCH
£24
Crisp and vibrant, with tropical fruit and gooseberry flavours
CHABLIS DOMAINE BERNARD DEFAIX
£31
Dry and elegant, with mineral notes and fresh citrus
BEERS, CIDERS, SPIRITS + COCKTAILS
LARGER
£5.50
Madri, Carona, Peroni, Cobra
ALES
£5.50
Doombar, London Pride 500ml
GUINNESS
£5.50
CIDER
£5.50
Thatchers Gold / Haze
SPIRITS AND MIXER
£6
SIGNATURE COCKTAILS
£8
SOFT DRINKS
J2O BOTTLE £2.50
CANNED SOFT DRINKS £2
TEA COFFEE
SELECTION OF HERBAL TEAS AND FAIRTRADE FILTER COFFEE
£2.30
+MINTS, HOMEMADE BISCUITS
