SAINT LAURENT
SERENGETTI SILHOUETTE SOSPIRI
VERA BRADLEY VERSACE ZIENA & MANY MORE!!
i � FreeDailyCrosswords.com
ACROSS-----------�
1) Cain's brother
39) It smells good
5) Some edges, to tailors 40) "Absolutely!" on Sundays
9) With a lot to lose? 41) Camp beds
14) Pseudonym ofH.H. Munro 42) Don Draper, for one
15) They are no longer together 43) Tackle again
16) Bouncer's bouncee 44) Whichever
17) Aid in crime 45) Some warm-weather people 18) No-goodniks 46) Believe in
19) Greek marketplace 48) I 00 square meters
20) Deli order 49) Drive-in employee of old
22) Troubled thoughts 52) Milk-selling technique
23) Parking place 57) Be of use to
24) Disentangle 58)Fight friction, in a way
26) Give one's consent 59) It's ring-shaped
29) Brooks of comedy 60) 1,000 kilograms
30) Summoned a butler 61) Maker of tablets
34) Spasm ofpain 62) And others, for short
35) Brilliant thought 63) Mighty gulps
36) Husk relative 64) "The_ the limit!"
37) Stadium level 65) Chest rattle
38) Gulf War threats
DOWN
1) Letters for the hurried 2) "40 Thieves" name
3) __ out a living
4) Definitely not a lot
5) Greek goddess ofwitchcraft
6) Major test
7) Landscaper's vehicle, often 8) Sound ofescaping air
9) Certain Arab 10) What sequels claim to be 11) "The Dukes of Hazzard" spin-off 12) Put each in its place
13) Significant periods of history
21) Harassed
22) Map collection
25) Requirements
26) Essential oil from flowers
27) Doorbell sound, sometimes
28) Opponent of Balboa
31) Something in the air
32) Jewish month
33) Secluded valleys
35) Desktop items
38) Type of duck
42) Certain something about a person?
45) Feeds guests
47) They're all over TV
49) Jazzy animals?
50) Affirm
51) Indian royalty
53) Follow commands
54) Very small amount
55) Type of hygiene
56) Extremely long river
58) _ Cruces, N.M.
B Carla Azure
Ingredients
8 beef hot dogs
8 slices thin center-cut bacon
1/2 tsp. garlic powder, optional
1/2 tsp. chili powder, optional
8 hot dog buns
Pickled jalapeño slices, for garnish
Chopped red onion, for garnish
Ketchup, for garnish
Mustard, for garnish
Potato chips, for serving
Directions
Yields: 8
Prep Time: 10 min. | Total Time: 35 min.
1. To bake: Preheat the oven the to 375°. Line a rimmed baking sheet with foil. Place an oven-safe rack over the baking sheet.
2. Cut shallow, diagonal slits into each hot dog about 1 inch apart. Wrap one piece of bacon around each hot dog and secure the bacon with a wooden pick at each end. Sprinkle both sides of the bacon-wrapped hot dog with garlic powder and chili powder, if you like.
3. Place the hot dogs on the rack and bake until the bacon is crispy, 20 to 25 minutes, turning them over halfway through the baking time.
4. To grill: Proceed with step 2 as directed. Preheat the grill to medium heat (350 to 375°). Place the bacon-wrapped hot dogs on grill grates and grill, turning occasionally, until bacon is crisp, 8 to 10 minutes.
5. Add the bacon wrapped hot dogs to the buns with jalapeño, red onion, ketchup, and mustard. Serve with potato chips.
Set up a toppings bar and let folks top their hot dogs the way they like! These are also delicious topped with cherry tomatoes, avocado, hot sauce, cilantro, and queso fresco.
