Restaurant & Menu Guide What’s for dinner tonight? A publication of
THE
Times
Thursday, October 31, 2019
The Times - Menu Guide
2 Thursday, October 31, 2019
NACHOS DELUXE $9.00 QUESADILLAS $4.75
Served w/ your choice of meat, onion, cilantro, lettuce, tomato, shredded cheese, sour cream, topped with nacho cheese & avocado
SOPES $4.25 With your choice of meat, beans, lettuce, tomato, onion, cilantro, sour cream, cheese & avocado
Sope Dinner
$8.75
Served w/ rice & beans
721 E. Main St. Streator, IL 61364 (815) 672-7758
TACOS
$2.00
Con cilantro y cebolla o queso, tomate y lechuga With cilantro & onions, or cheese, tomato, lettuce & sour cream
• Asada/Steak • Pastor/Marinated Pork • Pollo/Chicken • Molida/Beef • Barbacoa Brisket • Chorizo/Mexican Sausage • Chicharron/Cracklings • Lengua/Tongue
Corn Taco Dinner $9.25 Taco Dinner $8.25
$4.25
Includes: beans, your choice of meat lettuce,tomato, cheese,onion, cilantro, sour cream & avocado
• Asada/Steak • Pastor/Marinated Pork • Pollo/Chicken • Molida/Beef • Barbacoa Brisket • Chorizo/Mexican Sausage • Chicharron/Cracklings • Lengua/Tongue
Tostada Dinner
with your choice of meat
SM-CL1713311
• Mar y Tierra
Pollo, Asada y Camaron
Torta Dinner
$9.25
$10.00
Chimichanga Dinner
$9.00
BREAKFAST
$9.75
Served w/ rice, beans, & salad on the side
Huevos con Jamon
Scrambled eggs with ham served with rice and beans
Huevos con Chorizo
Scrambled eggs with Mexican sausage served with rice and beans
Huevos a la Mexicana
Mexican scrambled eggs with ham served with rice and beans
CARNE ASADA $10.00 Served with rice, beans, salad, grilled onion, jalapenos, and your choice of corn or flour tortillas
HUARACHES $6.75 Served with your choice of meat, lettuce, tomato,
Breaded Chicken Breast or Grilled Chicken Breast Served with rice, beans, salad, and your choice of corn or flour tortillas
TACO SALAD $8.00 Served with your choice of meat, lettuce, tomato, onion, cilantro, grilled corn, cheese & sour cream
tomato, onion, cilantro, cheese & sour cream
$9.75 $9.75 $9.75
• Asada/Steak • Pastor/Marinated Pork • Pollo/Chicken • Molida/Beef • Barbacoa Brisket • Chorizo/Mexican Sausage • Chicharron/Cracklings • Lengua/Tongue
FLAUTAS $8.25 3 Flautas with rice, beans, and salad
GORDITAS $4.25 Served with your choice of meat, beans, lettuce,
Incluye: Arroz, frijoles, tortillas y ensalada Includes: Rice, beans, tortillas & salad
Pollo, Asada y Chorizo
• Asada/Steak • Pastor/Marinated Pork • Pollo/Chicken • Molida/Beef • Barbacoa Brisket • Chorizo/Mexican Sausage • Chicharron/Cracklings • Lengua/Tongue • Milaneza/Breaded Steak or Chicken • Cubana
onion, cilantro, & avocado
FAJITAS
• Asada/Steak • Pollo/Chicken • Nortena
$8.25
Your choice of any meat
One tostada served w/rice & beans
$8.25
Served with lettuce, tomato, onion, cilantro, avocado, & topped with nacho cheese & sour cream
One torta served w/ rice & beans
$8.25
Quesadilla Dinner
CHIMICHANGAS $6.00
TORTAS $6.50 Includes: lettuce, tomato, onion, cilantro & avocado $2.50
• Asada/Steak • Pastor/Marinated Pork • Pollo/Chicken • Molida/Beef • Barbacoa Brisket • Chorizo/Mexican Sausage • Chicharron/Cracklings • Lengua/Tongue Served w/rice & beans
• Asada/Steak • Pastor/Marinated Pork • Pollo/Chicken • Molida/Beef • Barbacoa Brisket • Chorizo/Mexican Sausage • Chicharron/Cracklings • Lengua/Tongue Served w/ rice & beans
with your choice of meat
TOSTADAS
lettuce, sour cream & your choice of meat
Burrito Dinner
Homemade Corn Tacos
3 tacos served with rice & beans
BURRITOS $5.00 With rice, beans, onion, cilantro, cheese, tomato,
With your choice of meat, onion, cilantro, lettuce, tomato, cheese & sour cream
Gordita Dinner Served w/ rice & beans
BISTEC A LA MEXICANA
$8.75
PECHUGA DE POLLO $9.75
SIDES
• Rice $2.25 • Beans $2.25 • Guacamole $4.50 • Mexican Noodle Soup $4.25 • Guacamole Combo $6.50
$9.75
grilled onions & jalapenos
$2.25
• Pico De Gallo $3.50 • Queso Dip $2.25 • Hot Peppers $1.25
w/ chips & salsa
DRINKS
Braised Beef Served with rice, beans, and your choice of corn or flour tortillas
• Cebollitas
• Coke Products • Pepsi Products • Bottled Sodas • Lemonade • Iced Tea
•Jarritos •Caffe • Bottled Water
$1.75 $1.50 $1.00
Why Wait For the Weekend?
(815) 220-7321 See complete menus on our website
Open to the Public ing Room Historic Diin
Located in Starved Rock Lodge
Serving breakfast, lunch & dinner. Great Sunday Brunch. Holiday Buffets.
Reservations Suggested
(815) 220-7321
k Star ved Roc
CafĂŠ
Located in Starved Rock Lodge
www.starvedrocklodge.com ounge
Back Door L
Located in Starved Rock Lodge
Laid-back bar serving unique food and drinks in an atmosphere of fun! Featuring Starved Rock Signature Ale on tap.
(815) 220-7322 etings
e Weddings & M
Located in Starved Rock Lodge
Serving breakfast & lunch, home-made fudge, Artisan Ice Cream, snacks, sandwiches, souvenirs, popcorn, Starved Rock wine, travel supplies, toys & more.
Dream Weddings, Reception Dinners and a variety of Corporate meeting options.
(815) 220-7358
(815) 220-7333
SM-CL1708427
a The Verand
Located at Starved Rock Lodge
Outdoor dining with the best view in LaSalle County! Live music Memorial Day to Labor Day.
See website for line-up
(815) 220-7322
ncessions
o Trailheads C
Located at Starved Rock State Park Visitor Center
Starved Rock souvenirs, snacks, burgers, Artisan Ice Cream, fudge, jewelry, gifts, rain gear & more.
Hiker’s favorite store!
(815) 220-7360
The Times - Menu Guide
4 Thursday, October 31, 2019
Throw a successful restaurant party People who love to entertain but don’t have the space to do so at home often take their love of hosting to nearby restaurants. While much of the work on the day of the party is likely to be performed by restaurant staff, hosting a gathering at a local establishment has its challenges, particularly in regard to planning. It’s easy to focus solely on the cost of hosting a restaurant party, as that’s likely to be the foremost consideration for hosts. And it’s wise for hosts to develop a budget for their parties while also considering other ways to make their get-togethers successful.
On-site expenses
When shopping restaurants and other venues, ask the establishment managers to give a thorough rundown of proposed expenses. Get all estimates in writing so they can be easily compared. The financial management resource The Balance says that common venue expenses can include room rental, food and beverages, security deposit, insurance needs, valet parking, taxes/gratuities, and other add-ons. These add-ons can include plating fees for cakes made off-premises or corkage fees for hostsupplied wine.
Explore entertainment
Mingling and conversation are part of restaurant parties, but hosts can facilitate even more guest interaction by planning entertainment for the party. Discuss with the venue whether hired musicians or other entertainers are permissible. Something as low-key as a table-side sleightof-hand magician or a tarot card reader who can offer psychic intrigue may be fun.
Personalize the menu and space
Decorate the venue within reason, and abide by the rules of the house. Decorations may include festive balloons, ribbons or chair covers or colorful flowers or centerpieces, and take-aways for guests. Discover if you can work with the chef to curate a special menu. This helps the kitchen staff immensely because they’ll only have a set number of dishes to prepare rather than having to make foods off the larger menu all at once, says the food, home and wellness site MyDomaine. Familystyle appetizers also are effective. Print out custom menus with the event title on top, or ask if the restaurant can make them.
Decide on bar service
Alcoholic refreshments can quickly consume a budget, so frugal hosts might need to reign in expenses in the this department. Wine and spirits can be expensive if they’re not included in the restaurants price-fixed party package. It’s perfectly acceptable to offer some carafes of wine or pitchers of beer on the table and ask guests to pay for their own specialized drinks. If you do not opt for a full open bars, ask the wait staff explain to guests what is and isn’t included before they order.
Make parking accessible
Selecting a venue with on-site parking or valet service can make things more convenient for guests. A few simple strategies can help hosts the navigate the process of hosting parties at restaurants.
The Times - Menu Guide
Thursday, October 31, 2019 5
UPTOWN GRILL AMERICAN CUISINE WITH THE MOST EXTENSIVE MENU STARVED ROCK COUNTRY HAS TO OFFER. SATISFYING APPETITES SINCE 1985.
polished . modern . casual AREA’S LARGEST MENU • FULL MENU, LUNCH THRU DINNER, EVERYDAY KITCHEN & BAR SERVING LATE • KID FRIENDLY FOOD
CUT & AGED STEAKS IN-HOUSE • FRESH SEAFOOD & OYSTERS • GOURMET BURGERS & SANDWICHES CRAFT BREWS & WINE SELECTION PRIVATE BANQUET ROOM • LIVE MUSIC • PATIO DINING • DOGS WELCOME
815.224.4545 • 601 FIRST STREET • LASALLE • UPTOWNGRILL.COM
•
The Times - Menu Guide
6 Thursday, October 31, 2019
JJ’S PUB SPORTS
& GRILL
S& SUNDAY YS MONDA
r Salad nBEaat” a “All You C alad & Soup S
$8.50
4/$10 Domestisc Bucket TUESDAYS
WEDNES
Cheap ChicDkAY en @ 5pm THURSDAY $4.95 1/4 dark
$6.00
$5.95 1/4 lig h
t
Tenderloin Basket after 5:00PM
with purchase $2.50 of beverage Burgers 50¢ Wings
after 5:00PM with purchase of beverage
d o o F d o o G • s e im T h the Games • Good
Watc
Appetizers
Nachos • Pub Chips Cheddar Cubes Popcorn Chicken Onion Rings Monterey Jack Sticks Mozzarella Sticks Cheddar Broccoli Bacon Bites Mini Corn Dogs • Mini Tacos Pretzel Bites Breaded Mushrooms Pickle Fries • Cheese Fries French Fry Basket Sweet Battered Corn Nuggets
MON-FRI 11AM-2AM SAT 11AM-3AM • SUN 11AM-2AM
Jeremy’s Favorites Homemade Italian Beef Philly Steak Sandwich or wrap 1/4 lb. Burger • 1/2 lb. Burger
Sandwiches S andwiches Turkey Club Grilled Ch Cheese Hot Ham Sandwich Fish Sandwich Garlic Hoagie BLT Italian Sub hot or cold
Chicken Wings s
6 pk....$6.00 12 pk...$11.00 18 pk...$16.00
Breaded Chicken Sandwich Grilled Chicken Sandwich Chicken Strips Chicken Bacon Ranch Sandwich or wrap
Sauces: Ranch, Honey Mustard, Marinara, Bleu Cheese, BBQ
104 W. Main Street • Downtown Ottawa
The Times - Menu Guide
Thursday, October 31, 2019 7
WRAPS & STRIPS Wraps: Turkey Ham BLT Spicy or Grilled Chicken
t Come ea all h and catcorite your favn one teams o 2 Big of our 1 ns! Scree
SOUPS & SALADS Homemade Soup of the Day Side Salad Homemade Chili Chef Salad
Crispy, Grilled or Popcorn Chicken Salad Cheeseburger Salad Taco Salad
TACOS Beef (soft or fried) Beef (hard) Chicken (soft or fried) Chicken (hard)
Steak (soft or fried) Steak (hard) Quesadilla Nacho Supreme
HAND PATTIED BURGERS Build you Own Burger
1/4 lb. burger • 1/3 lb. burger • 1/2 lb. burger pickle, onion, chipotle mayo, A1, cheese, lettuce, tomato, bacon
CARBO’S FAVS Deluxe Burger Heart Stopper Breakfast Holc-Fast Burger
Carbo Mushroom & Swiss Horseshoe Tendershoe
W EDNESDAYS C HEAP C HICKEN $5- 1/4 Dark $6- 1/4 Light $8- 1/2 Dark $9- 1/2 Light or Mixed All DInners Served With Fries & Slaw
Chicken Strips • Popcorn Chicken
W INGS
Monday, Thursday & Sunday Only
Breaded, Naked or Boneless over 10+ sauces
SANDWICHES
Italian Beef Bears Den Combo Steak Hoagie Turkey Club Ham Club Italian Sub Bears Den Sausage Pepperjack Cheese Steak Pulled Pork
Butterflied Chicken Breast Butterflied Pork Chop Buffalo Chicken Polancic’s Tenderloin Mini Loin Fired Cod Grilled Cheese Ham & Cheese B-L-T
C HICKEN & C HOPS F RIDAY & S ATURDAY
$7- 1/4 Dark $8- 1/4 Light $10- 1/2 Dark or Mixed $11- 1/2 Light 1 Grilled Chop $7 2 Grilled Chops $12 1 Deep Fried Chop $8 2 Deep Fried Chops $14 All Meals Come With A Side Of Fries, Cowboy Beans And Choice Of Soup, Salad Or Slaw
SPECIALS MONDAY AUCE WING NIGHT TUESDAY $1 Beef Tacos WEDNESDAY CHEAP CHICKEN THURSDAY WING NIGHT
FRIDAY CHICKEN & CHOPS SATURDAY CHICKEN & CHOPS SUNDAY Bloody Mary $3.50
402 E. MAIN ST. • STREATOR • 815.672.4618
Menu Guide
8 Thursday, October 31, 2019
OPEN 11AM - 9PM DAILY APPETIZERS
Smoked Jumbo Chicken Wings BBQ Egg Rolls BBQ Nachos BBQ Nachos Supreme Smoked Gouda Mac-n-Cheese Bites Beer Battered Pickle Chips Beer Battered Onion Rings Breaded Mushrooms Hand Breaded Chicken Breast Strips and Fries Hand Cut BBQ Seasoned Fries
SALADS
All salads come with mixed greens, tomato, cucumber, shredded cheese and croutons. Dressings: Ranch, French, Thousand Island, Italian, Honey Mustard and Bleu Cheese.
Dinner Salad Grilled Chicken Breast Chicken Strip Salad BBQ or Lemon Pepper Grilled Salmon Salad Smoked Chef Salad Smoked beef, turkey and pork.
SANDWICHES
All sandwiches are served with hand cut BBQ seasoned fries.
Hamburger The Bullpen Burger 1/2 lb. Hamburger Patty Melt Black and Blue Black Jack The Barnyard El Diablo The Tailgater
FROM THE SMOKER Beef, Turkey Breast, Pork and Andouille Sausage
Sandwich and a Side Dinner with Two Sides The Hungry Man Platter
Choice of meat from above served with a 1/4 slab of loin back ribs. Two Meats Three Meats Four Meats
Rib Dinner
SM-CL1713216
1014 Johnson Street • Streator 815.510.9465
SPECIALTY SANDWICHES Served with BBQ seasoned Fries
BBQ Cheesesteak The Smokestack Chicken Sandwich Catfish or Cod Po’Boy The Horseshoe Chicken Cordon Q The BBQ Cuban The Big Easy The Aloha El Caribe La Fiesta Fajita Steak Sandwich
SPECIALTY DINNERS Served with your choice of two sides
SURF & TURF Served with your choice of two sides
Catfish or Cod Dinner Shrimp Dinner Catfish, Cod and Shrimp Grilled Salmon
SIDE DISHES
Hand Cut BBQ seasoned Fries Creamy Homemade Coleslaw Maple Bourbon Pecan Sweet Potato Casserole Southwest Black Beans Mac-N-Cheese Beer Battered Onion Rings Baked Potato Vegetable of the day
BEVERAGES
Coke, Diet Coke, Cherry Coke, Dr. Pepper, Root Beer, Orange Soda, Ginger Ale, Squirt, Lemonade, Berry Vitamin Water and Unsweetened Iced Tea
Smoked Ribeye New York Strip and Ribs or Beer Battered Shrimp Smoked Pork Chops & Ribs The Bullpen Burrito Chipotle BBQ Carnitas Check out our Facebook page for full menu descriptions and daily specials
The Times - Menu Guide
Thursday, October 31, 2019 9
The Times - Menu Guide
10 Thursday, October 31, 2019
The Very Best Margaritas In The Area!! Imported & Domestic Beers Margaritas • Wine • Mixed Drinks
Quesadillas
Homemade Table Side Salsa Homemade Table Side Guarcamole
Salads
Beef | Chicken | Cheese Steak | Shrimp
Desserts
Grilled Taco Salad .............. 9.95 Grilled Chicken Salad ......... 9.95 Guacamole Salad ................ 3.75 Tossed Salad ....................... 3.75
Apple Banana Chimichanga Flan
Many Combination Platters Available
Vegetarian
Fajitas Vegetarian ...............................11.50 Grilled peppers, onion, green and yellow zucchini and mushrooms spiced to perfection on a sizzling skillet with a side of beans, lettuce, sour cream, guacamole and two flour tortillas
Special Entrees
NEW Texas Rice ................................................................... 14.00 Kids Menu Available
Sopapillas Fried Ice Cream
Tacos
Grilled Steak Tacos ............................11.75 Grilled steak strips rolled in soft corn tortillas with a side of rice and beans, tomatillo sauce and pico de gallo. 3 tacos per serving. Grilled Chicken Tacos .......................11.50 Grilled chicken strips rolled in soft corn tortillas with a side of rice and beans, tomatillo sauce and pico de gallo. 3 tacos per serving. Fish Tacos ..........................................12.00 Three flour tortillas filled with delicious breaded fish, topped with pico de gallo and special creamy sauce
Enchiladas
NEW Enchiladas De Mole .........................10.00
Three corn tortillas filled with shredded chicken, topped with mole sauce and grated cheese. Served with rice an beans
NEW Chipotle Enchiladas .........................10.50
Three corn tortillas stuffed with shredded chicken, topped with our cheesy chipotle sauce, pico de gallo, sour cream and queso fresco. Served with rice, mixed greens, tomatoes and fresh cheese
Seafood Enchiladas ....................................12.50 Two flour tortillas filled with grilled shrimp and scallops, topped with cheese sauce, spinach and avocado slices. Served with rice, beans and guacamole salad.
Stuffed Pobalano ............................................................... 10.50 Poblano pepper stuffed with melted cheese, topped with your choice of steak or chicken, served with rice and beans Chimichangas ..................................................................... 10.00 (soft or fried) two flour tortillas deep fried, filled with beef tips and beans, topped with nacho cheese, lettuce, tomatoes, sour cream and guacamole Mexican Chilaquiles .......................................................... 10.00 Fried tortilla chips blended with our special ranchero sauce, topped with chicken or beef and cheese, lettuce guacamole and a side of rice Chile Authentic ...................................................................11.00 Two poblano peppers stuffed with cheese. Your choice of chicken, ground beef, beef tips, shredded beef, covered with our mild green sauce. Served with a side of rice and beans. La Superior ........................................................................... 9.25 One burrito, chile relleno, rice and beans El Grande Special .............................................................. 12.50 Chalupa, chile rellano, enchilada, beef taco, burrito, rice and beans. Taquitos Mexicanos ........................................................... 10.00 An order of four corn taquitos, two shredded beef, two chicken, topped with lettuce, guacamole, sour cream and tomatoes Chilaquiles Verdes ............................................................. 10.00 Fried tortilla chips blended with our special green sauce, melted cheese and choice of chicken or beef, topped with lettuce, guacamole and a side of rice.
Quesadilla Ranchero ...........................8.50 Our grilled cheese, mushroom, onion and tomatoes quesadilla combined with sour cream, lettuce and guacamole Great selection of Vegetarian Combos
A bed of rice topped with steak, grilled chicken and shrimp, grilled bell peppers and our delicious cheese sauce.
Enchiladas Verdes ......................................10.00 Two shredded beef enchiladas topped with our special mild green sauce and a side of rice and beans Enchiladas Suizas ...................................... 10.00 Order of three cheese enchiladas topped with chunks of pork tenderloins and green sauce combined with a side of rice. Enchiladas Super Rancheras ....................10.00 Consists of five different enchiladas: one beef, chicken, shredded beef, bean and one cheese topped with lettuce, tomatoes, sour cream and ranchero sauce
La Favorita ........................................................................... 9.25 One special burrito, one mixed tostaguac and one chicken enchilada La Mejor ................................................................................ 9.25 One chalupa, one burrito and one chile rellano Chiles Poblanos ................................................................. 10.50 Two poblano peppers stuffed with cheese rolled in egg batter, topped with sauce and served with a side of rice and beans Chile Verde ..........................................................................11.75 Choice of pork or steak cooked in our green mild sauce. Served with a side of rice and beans with two flour tortillas.
Nacho Sante Fe .................................................................. 12.00 Grilled chicken and steak strips over corn tortilla chips and Crab Meat Enchiladas .................................10.00 Two enchiladas filled with crab meat, topped with beans. Covered with Monterrey jack and cheddar cheese. Topped with guacamole and sour cream enchilada sauce and cheese, side of rice and beans, lettuce and sour cream Chile Colorado ....................................................................11.75 Choice of pork or steak cooked in our red mild sauce. Served Santa Fe Enchiladas................................... 10.00 with a side of rice and beans and two flour tortillas Three corn tortillas stuffed with grilled chicken and spinach topped with poblano sauce, and Carnitas Dinner ...................................................................11.75 sour cream, served with rice Tender pieces of fried pork, side order of fried beans, lettuce, onions, guacamole and two flour tortillas
Open Daily at 11:00 AM
Come in and check out our Steak, Seafood & Chicken Options Great Selection of Fajitas & Burritos Lots of Lunch Specialties
4387 Venture Dr. Peru, IL. 61354
815.220.1638 www.JalapenosPeru.com
Flautas ................................................................................ 10.50 Four fried corn taquitos-two shredded beef and two shredded chicken. Served with rice, lettuce, guacamole, tomatoes and sour cream
The Times - Menu Guide
O P E N
Thursday, October 31, 2019 11
STEAKS • CHICKEN • SEAFOOD • PASTA
N I G H T L Y
S U N D A Y B R U N C H
F R O M
10:30 to 2:00
4PM
A Sampling of our menu | Nightly Specials | Early Bird Menu STEAKS & RIBS
ITALIAN SPECIALTIES
SEAFOOD
SLOW ROASTED PRIME RIB “AU JUS” Every Night RIB EYE STEAK – Black Angus Aged min. 6 weeks SMALL OR LARGE FILET MIGNON KANSAS CITY STRIP STEAK Hand cut 16 – 18 oz. BLACK ANGUS CHOPPED SIRLOIN WITH MUSHROOM GRAVY BABY BACK RIBS FRIED CHICKEN & RIBS PUB OR ITALIAN BURGER
SEAFOOD RAVIOLI – stuffed with seafood and cheese and topped with basil cream sauce FETTUCCINI ALFREDO – done three ways CHICKEN PARMESAN GRILLED ITALIAN SAUSAGE & PEPPERS CHICKEN PICCATA – lightly breaded with a lemon caper sauce with a side of fettuccini alfredo HANK’S GRILLED CHICKEN BREAST – topped with Canadian bacon and cheese. BAKED PENNE – with meat sauce and three cheeses.
BROILED ATLANTIC SALMON – 8 oz. fillet served with lemon caper sauce. ICELANDIC COD COCONUT SHRIMP – 6 coated with buttermilk, oriental crumbs & coconut PAN BAKED COD – Icelandic cod topped with shrimp, crab, mozzarella cheese & béarnaise sauce.
HANK’S FAMOUS COUNTRY FRIED CHICKEN
RESERVATIONS RECOMMENDED | 815-433-2540 ALL DINNERS SERVED WITH OUR FARM FRESH SALAD BAR
The Times - Menu Guide
12 Thursday, October 31, 2019
FINGERLICKIN’ Served w/French Fr Fry • Add S Soup or Salad $3
WINGS (6) ............................................. 9.00 /// Strawberry Habanero, Hot, Spicy Honey Mustard Spicy BBQ, Garlic Parmesan, Garlic BBQ, Garlic
POPCORN CHICKEN 1/4 LB................................................ 5.00 1/2 LB................................................ 7.50 CHICKEN STRIPS .................................... 8.00 GRILLED SHRIMP .................................... 9.00 « «
/// Lemon Pepper Garlic or Buffalo
POPCORN SHRIMP................................. 7.50
APPETIZERS
2 *excludes pretzel
SALADS GARDEN SALAD ..................................... 4.50 GRILLED CHICKEN ................................. 7.50 POPCORN CHICKEN.............................. 7.50 GRILLED SHRIMP .................................... 8.50 POPCORN SHRIMP................................. 8.50 SOUP « « SM-CL1714823
OF THE
DAY
OR
CHILI
CUP...............................................3..00 BOWL .............................................5.00
Add Any F Fry $2 • Add Sou Soup orr Salad $3
BROADWAY BURGER Hand Pattied SINGLE (6 0Z) .................................... 5.50 DOUBLE (3/4 LB) ............................... 8.75 BLT ......................................................... 6.00 « «
CAULIFLOWER ........................................ 4.25 CHEESE CURDS ...................................... 5.50 FRIED ASPARAGUS ................................. 5.50 MINI CORN DOGS.................................. 4.50 MOZZARELLA STIX .................................. 5.50 PEPPERJACK MAC N CHEESE BITES ................... 5.50 MUSHROOMS ......................................... 4.25 ONION RINGS ........................................ 4.50 PRETZEL & CHEESE .................................. 6.00 CHEESE FRIES ......................................... 2.50 WEDGES ................................................. 2.25 WAFFLE FRIES.......................................... 2.00 FRIED GREEN TOMATOES ........................ 4.25 TEXAS TOOTHPICKS ............................... 4.25 PICK ................................................... 8.50
SANDWICHES
*Sandwich or Wrap
GRILLED CHICKEN (6 0Z) ....................... 7.00 *Sandwich or Wrap
GRILLED SHRIMP WRAP.......................... 7.50 /// Lemon Pepper Garlic or Buffalo
SHRIMP PO’BOY..................................... 8.00 *Grilled or Fried
ITALIAN BEEF .......................................... 7.75 PRIME RIB SANDWICH.......................... 11.00 *Served with Wedges POLANCIC’S TENDERLOIN...................... 7.75 HOT DOG ............................................... 4.00 CHICAGO DOG ..................................... 5.75 CHILI DOG ............................................. 5.25 GRILLED CHEESE..................................... 3.00 HAM AND CHEESE.................................. 4.75 TOPPERS Lettuce, Tomato, Pickle, Onion, Ketchup, Mustard, Mayo, A1, BBQ, Garlic Spread, Garlic Mustard Aioli, Sriracha Aioli, Sriracha Ranch Aioli, A1 Mayo Ranch .25 Cheese Sauce .50 Sport Peppers .50 Jalapeño .50 Candied Jalapeño .75 Bacon 1.75
GRILLED Mushroom .75 Onion .50 Peppers .50
815-673-4818 501 N. ADAMS ST. STREATOR, IL 61364
The Times - Menu Guide
Thursday, October 31, 2019 13
DINE-IN, DRIVE THRU OR CARRY OUT
Tone’s Cones
521 Filmore St. Ottawa 815.431.8000 Behind Tone’s Cones Monday - Sunday Open Daily 11:00am
“DOG-GONE” DELICIOUS
“TONES” ITALIAN BEEF & MORE
DAILY SPECIALS
Monday Polish Sausage, Italian Sausage, Regular Brat, or Cheddar Brat Fries or Chips and Small Drink Tuesday Jumbo Dog Fries or Chips and Small Drink Wednesday Italian Beef or Tenderloin Fries or Chips and Small Drink Thursday Regular Chili Dog or Chicken Fillet Fries or Chips and Small Drink Friday 1/4 lb. Burger or Pork BBQ Egg or Tuna Salad (Lent only) Fries or Chips and Small Drink Saturday Regular Dog Fries or Chips and Small Drink Sunday 2 Regular Chicago Dogs
Italian Beef w/Cheese w/Hot Peppers w/Sweet Peppers Italian Sausage/Beef Combo w/Grilled Peppers and Onions Pizza Puffs Tenderloin Pork BBQ Regular Brat Cheddar Brat Tom Tom Tamale Chicken Strips Chicken Fillet Italian Sausage w/Grilled Peppers & Onions Chicken Nuggets - Six or Nine Egg or Tuna Salad Sandwich (Lent Only)
“TONES” DANCIN’ DOG TREATS
“VIENNA” ALL BEEF HOT DOGS
Whole Pickle Chips Soup & Chili (Seasonal) Small or Large Mushrooms Deep Fried Pickles Nachos & Cheese Chili Cheese Nachos Fries w/Cheese w/Chili Onion Rings Mozzarella Sticks Mini Tacos Deep Fried Pretzels Plain Pizza Jalapeno Funnel Cakes
Regular Hot Dog Chili Dog w/Onions Kraut Dog Jumbo Hot Dog Jumbo Chili Dog w/Onion Jumbo Kraut Dog “Vienna” Corn Dog “Vienna” Polish Sausage “Vienna” Deep Fried Polish
BURGERS
ICE CREAM CONES
• SMALL • MEDIUM • LARGE Choose From Vanilla, Chocolate or Twist
S’MORES Vanilla Soft Serve, Graham Crackers, Hot Fudge, and Marshmallow
Tony’s Turtle. Vanilla Soft Serve, Hot Fudge, Hot Caramel, And Pecans
New Made To Order ICE CREAM PIES ICE CREAM CAKES
Big Kahuna Banana Split
TOOTSIE BARS
ICE CREAM SANDWICHES
PREMIER SUNDAES
Vanilla Soft Serve, Banana, Chocolate, Pineapple, Strawberries, Whipped Cream, Cherries, Nuts
Upside Down Banana Split Vanilla Soft Serve, Banana, Chocolate, Strawberries, Whipped Cream, Cherrys, Pineapple, Nuts
Taffy Apple Delight Vanilla Soft Serve, Cinnamon Apples, Hot Caramel, Whipped Cream, Cherry, Nuts, Wafer
Four Tops Brownie Delight
Vanilla Soft Serve, Brownie, Hot Fudge, Whipped Cream, Hot Caramel, Wafers, Nuts
Waikiki Strawberry Waffle Vanilla Soft Serve, Waffle, Strawberries, Whipped Cream, Wafer Vanilla Soft Serve, Spanish Peanuts, Hot Fudge, Wafer, Cherry Vanilla Soft Serve, Chocolate Chip Cookie, Soft Serve, Chocolate Cone Dip, Whipped Cream, Cherry
Bahama MaMa Vanilla Soft Serve, 3 Fruit Slushes, Cherry, & Wafer
Cake A Doodle
Vanilla Soft Serve, Cake, Strawberries, Whipped Cream, Cherry, Wafer
Tone’s Cones # 1Ice Cream Shoppe
#
Dipped Cones Malts Waffle Cones Boston Shake Coated Waffle Cones Floats Sundaes Fiesta Freezes Flurries Fruit Slushes Shakes Pints Baseball Helmet Sundae
Cookie Monster
Dancin’ Dog Treat Toppings Ranch, Marinara, BBQ Sauce, Sour Cream and Salsa
1/4 Pound Burger 1/2 Pound Burger rg
A Delight With Every “Bite”
Pirate Parfait
TOPPINGS “Chicago Style” Mustard, Relish, Onions, Peppers, Pickle, Celery Salt, Tomato Choose Your Own Mustard, Ketchup, Relish, Onions, Peppers (sweet and hot,) Celery Salt, Pickle, Tomatoes, Cheese, Mayo, BBQ, Ranch, Marinara, Burger Add to Anything seasoning, Kraut. Cheese, Chili, Sweet Peppers, Hot Peppers, Grilled Peppers and Onions “BIG-N-JUICY”
’s #1 Ottawa t Hot Spo
523 W. Main St. • Ottawa 815-434-1488
Dog House
1Favorite Sandwiches
Pink Cadillac Vanilla Soft Serve, Hot Fudge, Marshmallow, Wafer, Cherry, & Nuts
Mudd Slide
Vanilla Soft Serve, Hot Fudge, Oreo, Wafer, Cherry, & Whipped Cream
Carnival Funnel Cake Sundae
Vanilla Soft Serve, Funnel Cake, Powdered Sugar, Strawberries, Whipped Cream, Cherry, & Wafer
TOPPINGS: Peach, Red Raspberry, Strawberry, Pineapple, Blueberry, Cherry Topping, Banana, Banana Flavoring, Cinnamon Apples, Chocolate Syrup, Hot Fudge, Hot Caramel, Marshmallow, Butterscotch, Krunch, Kit-Kat, Twix, Oreo, Heath, Peanut Butter, M&M, Chocolate Chip, Butterfinger, Gummy Bears, Rainbow Sprinkles, Reeses Cup, Cookie Dough, Snickers, Cotton Candy Sprinkles, Nerds, Cheesecake, Andes Mints, Mint Flavoring, Brownies, Reeses Pieces Nuts: Pecans, Almonds, Spanish, Chopped Nuts CONE DIPS: Chocolate, Cherry, Cotton Candy, Butterscotch
BELT BUSTER
2 Quarts Ice Cream 10 Toppings of Your Choice 1 Can Whip Cream Finish in 20 Minutes its Free
SM-CL1708502 SM-CL1708499
104 S Everett St. Streator, IL Open Daily at 11am Free Delivery 11am-1pm • 4pm-Close
CALL US FOR DELIVERY OR CARRYOUT
815.672.2300
Craving An Easier WAY TO ORDER? start your order at... eatatchix.com or TEXT CHIX to 33733
Family
FEASTS Feast #1 FRIED CHICKEN
8 Pieces of Mixed Fried Chicken, 5 Pieces of Garlic Toast, Your Choice of 3 Family Sized Sides
Feast #2 FRIED CHICKEN
12 Pieces of Mixed Fried Chicken, 5 Pieces of Garlic Toast, Your Choice of 3 Family Sized Sides
Feast #3 FRIED CHICKEN
16 Pieces of Mixed Fried Chicken, 8 Pieces of Garlic Toast, Your Choice of 5 Family Sized Sides
Feast #4 CHICKEN & SPAGHETTI
8 Pieces of Mixed Fried Chicken, 3 Pounds of Spaghetti with Sauce, 5 Pieces of Garlic Toast
Feast #5 COD
12 Pieces of Cod, 5 Pieces of Garlic Toast, Your Choice of 3 Family Sized Sides
Feast #6 CHICKEN TENDERS
2 Pounds of Chicken Tenders, 5 Pieces of Garlic Toast, Your Choice of 3 Family Sized Sides
Shareable
STARTERS
Battered Veggie Combo Battered Shrooms Spicy Battered Cauliflower
PASTA
Chicken Parmesan Ravs
Famous
BURGERS Honey BBQ Burger Smokin’ Jack Burger
Favorite
SANDWICHES The Big Italian Beef TBS Pretzel Roll Polancic Tenderloin
WRAPS HORSESHOES CHICKEN SANDWICHES
The Times - Menu Guide
Thursday, October 31, 2019 15
VIDEO SLOTS • WING HOUSE Order online at
vegaswinghouse.com
COMBOS
BUFFE BUFFET B U • BREAKFAST APPETIZERS • SALADS PASTAS • DINNER ENTREES SANDWICHES • PERFECT SWEETS
MENU
Includes a Regular Fry, 1 dip and 1 Canned Soda. Upgrade to Loaded Fry for $1.50 WING COMBOS 6 PC - 1 FLAVOR Boneless 8 Bone In 9.50 8 PC - 2 FLAVORS Boneless 9 Bone In 11 10 PC - 2 FLAVORS Boneless 10 Bone In 12.50 CHICKEN TENDER COMBOS 3 PC - 1 FLAVOR 8 5 PC - 1 FLAVOR 10
COMBOS FOR TWO 15 PC WINGS FOR TWO 3 FLAVORS, LARGE FRY, 2 DIPS, 2 DRINKS Boneless 17 Bone In 20 8 PC CHICKEN TENDERS FOR TWO - 2 FLAVORS, LARGE FRY, 2 DIPS, 2 DRINKS 17
BY THE PIECE
CHICKEN TENDERS By the piece - tenders only, dipping sauces extra 4 PC TENDERS - 1 FLAVOR 7 7 PC TENDERS - 2 FLAVORS 11 15 PC TENDERS - 3 FLAVORS 23 30 PC TENDERS - 4 FLAVORS 43 50 PC TENDERS - 5 FLAVORS 66 TRADITIONAL WINGS & BONELESS WINGS By the piecewings only, dipping sauces extra. 10 PC - 2 FLAVORS Boneless 7 ~ Bone In 9.50 20 PC - 3 FLAVORS Boneless 13.50 ~ Bone In 18.50 30 PC - 3 FLAVORS Boneless 20 ~ Bone In 28 50 PC - 4 FLAVORS Boneless 30 ~ Bone In 42.50 100 PC - 6 FLAVORS Boneless 60 ~ Bone In 85
GROUP PACKS
CHICKEN TENDERS Upgrade to Lg Loaded Fries for $3.50 each 16 PC TENDERS - 3 FLAVORS, 2 LARGE FRIES, 3 DIPS 33 24 PC TENDERS - 4 FLAVORS, 3 LARGE FRIES, 4 DIPS 45 TRADITIONAL WINGS & BONELESS WINGS Upgrade to Lg Loaded Fries for $3.50 each 30 PC PACK - 3 FLAVORS, 2 LARGE FRIES, 3 DIPS Boneless 25 Bone In 33 40 PC PACK - 4 FLAVORS, 3 LARGE FRIES, 4 DIPS Boneless 36 Bone In 45 50 PC PACK - 5 FLAVORS, 4 LARGE FRIES, 5 DIPS Boneless 46 Bone In 58
FRIES
SEASONED FRIES Reg 2 Large 3.50
CHEESE FRIES Reg 3 Large 5
LOADED FRENCH FRIES RANCHHOUSE CAJUN FRIES CHEESE FRIES Reg 4 CAJUN Large 6 SEASONED WITH CHEESE BUFFALO SAUCE FRIES Reg 4 Reg 4 Large 6 Large 6 GARLIC PARMESAN FRIES Reg 4 Large 6 UPGRADE FROM UPGRADE FROM REG FRY TO LARGE FRY TO REG LOADED FRY LARGE LOADED FRY Add $1.50 Add $1.50
DIPS
Ranch, Blue Cheese, Honey Mustard, Cheese
WING SAUCES
Sweet BBQ, Garlic Parmesan, Mild, Gold, Honey Stung, Sweet Chili, Hot, Roasted Jalapeño', Fire Starter
309 E MCKINLEY ROAD OTTAWA, IL 61350 (815) 434-3300
www.chippersgrillstreator.com 1733 N. Bloomington St. • Streator
815-673-5411
The Times - Menu Guide
16 Thursday, October 31, 2019
101 E. BRIDGE STREET • STREATOR • 815.673.5070
Taco Salad
a crisp flour tortilla w/your choice of seasoned ground beef or shredded chicken topped with melted cheese sauce, lettuce, tomato, cheese & sour cream.
Casa Jalisco Cheese Steak Dinner Jalisco & Fajita j Nachos
Burritos El Guadalajara
Sizzling Fajitas
Shrimp, chicken breast or steak w/sauteed onions, bell peppers & tomatoes
Pollo Jal Jalisco
Chimichanga Dinners We stuff a flour tortilla w/your choice of seasoned beef or shredded chicken & deep fry to a golden brown... topped w/cheese sauce, served w/lettuce, sour cream, guacamole, pico de gallo & Mexican rice & beans.
Combination Dinners
Tacos, Enchiladas, Burritos, Chalupas, Quesadillas and Tamales....COMBINE THEM! 30 possible combinations on the menu!
Express Lunches Chimachanga • Taco Salad Fajitas • Jalisco Special • Taco • Enchilada • Tamale • Tostada • Tostaguac • and Burritos! Express Lunch served from 1 1 am to 3 pm Mon. - Fri.
Taco Deluxe
grilled steak or chicken soft taco, topped w/lettuce, tomato, sour cream & cheese
SM-CL1712590
Carnitas Nachos
Jalisco & Fajita Nachos
This is just a sampling of some of our customers’ favorites we have much, much more!
The Times - Menu Guide
Thursday, October 31, 2019 17
2754 Columbus St. • Ottawa • 815-434-5500 2 Gift Certificates The gift of good taste! Ask your server for details.
Sunfield’s To Go
Treat your family, friends or folks at the office to Sunfield’s great food. Call ahead and we’ll have it waiting for you. www.sunfieldrestaurantil.com
LUNCH SPECIALS
WRAPPED UP
Monday-Friday 11AM-3PM ALL YOU CAN EAT Soup, Salad & Bread
$7.99
Small Chef Salad
$7.99
Tuscan Chicken Panini
$8.99
Half Turkey Panini
$7.99
Half Reuben Sandwich
$7.99
Indulge in this unlimited special of Greek salad, soup of the day, & bread.
Fresh lettuce, grilled chicken breast, tomatoes, cucumbers, dried cranberries, sliced almonds, crumbled bleu cheese, & your choice of dressing.
Served on panini bread. Grilled chicken breast topped with mozzarella cheese, pesto sauce, and sundried tomatoes. Served with a cup of our soup of the day and chips. Panini bread with sliced turkey, tomato, lettuce, honey mustard, and Swiss cheese. Served with a cup of our soup of the day and chips.
Corned beef on marble bread with sauerkraut and Swiss cheese. Served with a cup of our soup and chips.
GARDEN FRESH Cobb Salad A refreshing salad of crispy chicken, bacon, avocado, tomatoes, boiled egg and bleu cheese crumbles over romaine. $12.49 Ceasar Salad A classic Ceasar of
chilled romaine tossed with croutons, Parmesan cheese and our Caesar dressing. Sm $8.49 • Lg $9.49 w/ Chicken Sm $9.99 • Lg $10.99 w/ Salmon $16.99
Tex Mex Taco Salad A crisp tortilla
bowl filled with lettuce, seasoned ground beef, onions, tomato and cheddar.Topped with guacamole and sour cream. $10.49
Sunfield Salad A hearty salad of
grilled chicken breat over garden greens mixed with cucumber, tomato, onion, bacon bits and cheese. Sm $8.99 • Lg $10.99
SM-CL1713797
Julienne Salad Loaded with julienne
strips of turkey, ham and cheese, tomatoes, cucumbers and boiled egg. Sm $8.99 • Lg $9.99
Mediterranean Salad Fresh greens topped with feta cheese, olives, onion, tomatoes, green tomatoes, green peppers, cucumbers and boiled egg. $9.99 + $1.99 extra Spinach, Bacon Salad Fresh
spinach, chopped bacon, fresh mushrooms, fresh strawberries, and walnut. Sides with bacon dressing $11.99
Skirt Steak Salad Marinated skirt
steak sliced over a bed of lettuce mixed with tomatoes, cucumbers, diced avocado, red onions, blue cheese and croutons $14.99
Served on a tortilla wrapped with shredded lettuce and tomato. Served with a complementary cup of today’s soup. Beef or Chicken Fajita Wrap Beef & Cheddar Wrap Turkey, Bacon & American Cheese Wrap Chicken Breast & Swiss Wrap Tuna or Chicken Salad Wrap
$8.99 $8.99 $8.99 $8.99
$8.99
TOUR OF ITALY We use only 100% Semolina pasta imported from Italy! Served with a cup of today’s soup or garden salad warm garlic bread. No additional side selection. Gluten Free $2.00.
Crab Stuffed Ravrioli Primavera Ravioli stuffed with crab, Parmesan cheese and basil. Sauteed with mushrooms, zucchini, roasted red peppers and Alfredo sauce $15.49
Spaghetti or Mostaccioli Topped with our homemade meat sauce, marinara or herb olive oil and garlic.$10.99 Try our Mostaccioli baked and topped with mozzarella cheese $11.99
Shrimp or Chicken Alfredo Fettuccine pasta tossed with our rich and creamy Parmesan Alfredo sauce and topped with your choice of grilled shrimp of chicken Chicken $13.99 Shrimp $14.99
Chicken Parmesan Grilled chicken breast topped with marina sauce and melted mozzarella over spaghetti $12.99
Shrimp and Seafood Carbonara Mostaccioli tossed with sauteed garlic shrimp in a lobster and bacon cream sauce tossed with crispy calamari. $14.99 Tuscan Shrimp Linguini Shrimp carefully sauteed in olive oil with garlic. Seasoned with Italian herbs and served over linguini $13.49 Chicken Marsala Tender chicken breast sauteed in olive oil with mushrooms and Marsala wine. Served over linguini pasta $13.99 Vodka Tortellini or Blackened Tortelllini Locally made cheese tortellini sauteed and tossed in marinara sauce swirled with a splash of cream, Parmesan cheese and flambéed with vodka. Served with garlic bread. Vodka Tortellini $13.99 Blacked Shrimp Tortellini $15.99
Steak Gorgonzola Fettuccine Fettuccine pasta in a Alfredo sauce & spinach, topped w/ sirloin steak tips, sundried tomatoes, & gorgonzola cheese. Served with garlic bread. $14.99 Chicken Pesto & Bowtie Pasta Bowtie pasta with pesto sauce, sundried tomatoes, garlic, and olive oil. Topped with grilled chicken breast and served with garlic bread. $13.99 Chicken Bruschetta Over Linguine Grilled chicken breast with fresh chopped tomatoes, basil, olive oil, and garlic over a bed of linguine. Served with garlic bread. $13.99
18 Thursday, October 31, 2019
PINEhills G O L F C L U B
The Times - Menu Guide
•
BAR & RESTAURANT Ottawa, IL
Pine Hills is a family owned business committed to excellence. More than just golf. Helping create memories. Good times. Family.
Full Service Bar Daily Food & Drink Specials | Full Gluten Free Menu | Kids Menu APPETIZERS Bruschetta | Fried Mushrooms | Fried Pickles | Potato Skins | Fresh Mozzarella Cheesy Bread |Chicken Bites | Cheese Sticks | Onion Rings
HOMEMADE SOUPS AND SALADS Cheesy Bacon Baked Potato Baked French Onion | BLT Salad | Cobb Salad
SIGNATURE SANDWICHES Foldovers | Toasted Turkey Club | Pork Tenderloin PIZZAS Chicago Style Pan | Thin Crust | Gluten Free Cauliflower Crust SPECIALTY PIZZAS & CALZONES Country Italia | garlic, bacon, ricotta cheese, sausage & mushrooms Meatlovers | sausage, pepperoni, bacon & canadian bacon Margherita | fresh garlic, fresh tomato, fresh mozzarella & fresh basil Angry Hawaiian | ranch, bacon, canadian bacon, pineapple & jalapenos Supreme | pepperoni, sausage, mushroom, onion, green pepper & green or black olives
DINNERS Available After 4:30 PM Cod | Ribeye | Ribs | Apricot BBQ Glazed Pork Chops |Fried Chicken Chicken Parmesan | Chicken Piccata | Cajun Chicken Alfredo Bruschetta Pasta | Spicy Sausage Pasta | Parmesan Crusted Cod Garlic Herb Chicken | Baked Mac & Cheese
HOMEMADE DESSERTS Gourmet Cheesecakes | Bread Pudding | Apple Crisp
Kitchen Hours
OCTOBER - MARCH Wednesday - Thursday & Sunday 11 AM - 8 PM Friday - Saturday 11 AM - 9 PM Kitchen Closed Monday & Tuesday APRIL - SEPTEMBER Tuesday - Saturday 11 AM - 9 PM Sunday 11 AM - 8:30 PM Kitchen Closed Monday
Dine In...Or Carry Out!
DISCRETE GAMING ROOM
1665 N. 2501 Rd. Ottawa, IL 61350 | 815.434.3985 ottawapinehillsgolfclub.com
3
The Times - Menu Guide
Thursday, October 31, 2019 19
rd Street
Cafe
1610 N. Bloomington St., Streator
Call Ahead for Easy Drive Up Pick Up 815.672.0033
Apps & Sides
Pizzas
Chicken Strips .............................................$4.75 Chicken Wings (6)......................................$4.95 Onion Rings.................................................$3.75 Breaded Mushrooms..................................$4.25 Breaded Cauliflower ..................................$4.25 Corn Nuggets..............................................$3.25 Mozz. Sticks (6 ...........................................$4.50 Cheesy Brd Sticks (5).................................$4.25 Soft Pretzel..................................................$2.00 French Fries .................................................$1.75 Season Fries.................................................$2.25 Cheese Sauce...............................................$0.50 Tzatziki Sauce .............................................$0.50
Small 1 Top...................................................$6.45 Additional Toppings $0.65 ea Medium 1 Top .............................................$8.95 Additional Toppings $0.75 ea Large 1 Top ..................................................$9.95 Additional Toppings $0.95 ea XLarge 1 Top..............................................$11.95 Additional Toppings $1.25 ea
Sandwiches Gyro..............................................................$5.75 Tomato, Onion & Tzatziki Sauce Italian Beef..................................................$5.75 Mozz, Giardiniera, Pepper’i & Marinara Italian Sausage............................................$5.75 Onion, Green Peppers & Marinara Italian combo ..............................................$6.75 Italian Beef & Sausage, Marinara Polancic’s Pork T.........................................$6.25 Pickle, Lettuce, Tomato & Onion Grilled Chicken............................................$5.50 1/3 Lb Hamburger......................................$4.50 Add: Chs $.25, Bacon $.75, Patty $1.75 Grilled Cheese .............................................$3.99 Panini............................................................$5.95 Ham/Turkey/Grilled Chicken Cheese, Lettuce, Tomato, Onion & Mayo Chicken Pita ................................................$5.75 Reuben .........................................................$6.25 Hot Dog (1)..........$2.95 (2).......................$5.00 All Beef, Mustard, Onion & Relish Corn Dog .....................................................$2.80 Philly Cheese Steak ....................................$6.25
Serving Mon.-Sat. 11am-8pm $, VISA, MC, Discover, NO CHECKS Prices subject to change without notice
SM-CL1712710
Toppings: Italian Sausage, Italian Beef, Pepperoni, Bacon, Gyro, BBQ Chicken, Ham, Mushrooms, Onions, Green Pepper, Blk Olive, Feta, Tomato, Pineapple, Basil
Salads Mini Salad....................................................$1.50 Chicken Caesar............................................$5.75 Greek ............................................................$6.25 Italian ...........................................................$5.75 Chef ..............................................................$6.25
Nachos Chips & Cheese............................................$4.00 Add Chicken or Hamburger .....................$6.00 Add Italian Beef or Gyro...........................$7.00 Tomatoes 25¢ Onions 25¢ Green Peppers 25¢
Beverages Soda..............................................................$1.50 Cola, Diet Cola, Cherry Cola, Root Beer, Lemon Lime, Pibb Tea.................................................................$1.50 Unsweetened, Sweet or Raspberry Lemonade....................................................$1.50 Bottled Water.............................................$0.93 Coffee ...........................................................$1.50 Hot Chocolate.............................................$1.50
Cheese: Mozzarella, Provolone, Swiss, American, Feta, or Cheddar
The Times - Menu Guide
20 Thursday, October 31, 2019
S, W R A P S, R E G R U B , S , SA L A D ! A PPET IZER S H E S & MOR E IC W D N A S , P W I N G S , S OU
TRY OUR
TH B U R G E R OF
E MON T
Featur ing 20 dr aft beer selections with ma ny local micr obrew options H!
AUGUST HIL L W IN E BR IN ED AN D BROA ST ED W INGS GOU RMET BU RGER MEN U N FL SU N DAY TICK ET LI VE M USIC
DINE-IN OR CARRY-OUT *F or faster s ervice order onlin e!
Com e Tr Our Slo y t s!
SERVING SUNDAY-TUESDAY 11A-8P ★ WEDNESDAY - SATURDAY 11A-9P ★ OPEN DAILY 11A-2A
620 Court Street ★ Ottawa
courtstreetpub.com
The Times - Menu Guide
Thursday, October 31, 2019 21
Streator’s
The
“Ou t Of This World” 1802 S. BLOOMINGTON SOUTH STREATOR
815-673-3200
Starters Cheesy Breadsticks (Homemade dough stuffed with mozzarella cheese, served with pizza sauce Taco Cheesy Breadsticks Homemade dough stuffed with refried beans and taco cheese, served with salsa Breadsticks with Sauce Fresh baked homemade breadsticks served with pizza sauce Hot Wings Chicken wings cooked in hot, spicy sauce. Served with Ranch dressing.
Country Cupboard
“Good Home Cooking where the Locals Eat” Mon. - Fri. 5:30 am - 6:30 pm Sat. & Sun. 6 am - 2 pm
Breakfast served all day: Omelettes Homemade Sausage & Gravy Creamed Chipped Beef over Toast
BEEF ROLLS A crowd favorite. Our famous slow-cooked Italian Beef nestled inside our homemade dough, spread with white garlic sauce and smothered in mozzarella cheese. Served with Au Jus. 16” 14” 12” 10” 8” SPECIALITY PIZZAs X-Large Size 16” Serves 3-5
Large 14” 2-3
Medium 12” 1-2
Small 10” 1
Personal 8” 1
Lunch:
Italian Beef Pizza Our own slow-cooked Italian Beef on White Garlic crust, completely smothered in mozzarella cheese. Served with Au Jus
Variety of Salads, Sandwiches, and Homemade Soup,
The Planet All of our delicious toppings. Pineapple, Anchovies, Fresh Tomato and Jalapeno available by request only.
Daily Lunch Specials
Meat Monster Sausage, Pepproni, Canadian Bacon, Ground Beef, and Real Bacon Deluxe Sausage, Pepproni, Mushrooms, Green Pepper, Onion, Green Olives an Black Olives The Veggie Mushrooms, Green Pepper, Onions, Green Olives an Black Olives Bacon Cheeseburger Fresh Ground Beef and Real Bacon on a blend of cheddar and mozzarella cheese B-L-T Mayo and Bacon cooked on our homemade crust. Fresh Lettuce and Tomatoes added after cooking TACO Refried Beans, Taco Cheese and Salsa cooked on our homemade crust. Freshed Tomatoes and Lettuce added after cooking BUILD YOUR OWN PIZZA WHITE GARLIC PIZZA: Substitute white garlic sauce for red pizza sauce on any pizza. TOPPINGS: Sausage, Pepperoni, Mushrooms, Gr. Peppers, Onions, Gr. Olives, Black Olives, Canadian Bacon, Ground Beef, Bacon, Pineapple, Anchovies, Fresh Tomato, Jalapeno SANDWICHES All served on a 6” bun. Includes chips Italian Beef Sub Our own recipe. Slow-cooked beef with special seasoning. Served with AuJus Meatball Sub Tasty meatballs baked on bun with pizza sauce and mozzarella cheese Family Salad Enough to feed 4 Hot Sicilian Sub Hard salami. Canadian Bacon & to 5. Fresh lettuce Pepperoni baked on bun with pizza sauce and mozzarella cheese mix with your choice of dressing Cold Italian Sub Hard Salami. Canadian Bacon & Pepperoni with cheese, onion, tomato, lettuce and Italian dressing hours: DESSERT mon-thurs 4pm-10pm Our homemade dough cut in bite-sized fri 4pm-11:30pm pieces, coated with cinnamon sugar and baked to perfection. Served with applesauce sat noon-11:30pm sun noon-10pm for dipping SALADS Tossed Salad Fresh lettuce mix topped with your choice of dressing
WE DELIVER!
Louise’s
Famous, Homemade, Fresh Baked
Pies
rites Dinners:
avo Our F
Baked Chicken Pot Roast Liver & Onions Creamed Chicken over Biscuits Country Fried Steak Hot Beef Polancic Tenderloin Turkey Sandwich w/mashed potatoes & gravy ...plus more!
The Country
Cupboard
124 S. Vermillion St., Streator
815-672-5885
Mary Lee Shobe, owner
Carryouts Available
The Times - Menu Guide
22 Thursday, October 31, 2019
711 LaSalle St. Ottawa
815-434-4522 donjavs.com
Like us on facebook
The Best Mexican F You’ll Evood er Try!
M-Th 11a-10p • Fri 11a-10:30p Sat 11:30a-10p • Sun 11:30a-9p Authentic Mexican Restaurant
DINE- IN • CARRY-OUT • DELIVERY Street Tacos, Street Nachos, Fajita Taco Salad, Fiesta Lime Chicken Salad,Chimichangas, Taquitos Mexicanos, Enchiladas Supreme, Carne Asada, Carnitas, Hawaiian Fajitas, and MUCH MORE!
MONDAY HALF PRICE FAJITAS TAS Steak, Chicken, en, or Mix
$2.50 MEXICAN ICAN BEER BOTTLES
Book Your
OW N S E I T R A P Y HOLIDA ate Dining Room! in Our Priv
TUESDAY UESDAY $1.99 STREET TREET TACOS
Choose of meat eat with corn tortilla. Topped with cilantro and onions
$3.50 LIME E MARGARITA Rocks ks Only
WEDNESDAY ESDAY STEAK BURRITO RRITO $7
filled steak or chicken, n, beans and rice. Topped off with a red salsa sa and pico de gallo
Now Serving Gorditas, Tortas & Sopes!
ALL WINES ES $3
THURSDAY AY KIDS EAT FREE EE 1 Per Entree
PATRON MARGARITA TA $7.50 Rocks Only
WEEKEND SPECIALS ALS
DJ and Open Mic Nights in the upstairs bar Now Open and ready for reservations!
Always Available
BAR CLOSES AT MIDNIGHT GHT
Monday-Friday Only
LUNCH SPECIALS includes only soft drink
$6.99
The Times - Menu Guide
Thursday, October 31, 2019 23
a y i H W
The Times - Menu Guide
24 Thursday, October 31, 2019
RESTAURANT AND COCKTAILS Locally Owned, Owner Operated
Chef’s Special of the Week
For $1.50 enjoy a glass of house wine with full dinner. All dinners include: Choice of bowl of soup or dinner salad or cottage cheese or cole slaw, choice of rice or potato, vegetable, and roll with butter. Choice of jello or ice cream or tapioca or rice pudding.
Monday’s Specials
Liver & Onions............................. $8.75 Roast Chicken 1/4 with lemon gravy ............................. $7.45 Breaded Fried Pork Chop with applesauce .............................. $9.15 Roast Chicken 1/2 with lemon gravy ............................. $9.95
Tuesday’s Specials
Cream Chicken over Biscuits (no potato) ..................................... $9.25 Spaghetti with meat sauce (no potato or vegetable) ................... $8.25 Stuffed Peppers with beef, rice & tomato sauce ........$10.35 Salmon Fillet with lemon butter sauce......................$12.75
Wednesday’s Specials Pot Roast with noodles
and Jardiniere sauce (no potato) ....... $8.95
Fried Chicken 1/4
Light 25¢ extra ................................ $7.05
Fried Chicken 1/2 Light 75¢ extra ..............................$10.05 Polish Sausage with sauerkraut and boiled potato ............................ $8.45 *Subject to change.
Thursday’s Specials
Beef Goulash with noodles (No potato, no vegetable) ................. $9.25 Broiled Tilapia Fish with lemon butter sauce ................... $9.95 Mostaccioli with meat sauce (No potato, no vegetable) ................. $8.25 Roast Pork with dressing, gravy & applesauce ........... $9.95
Friday’s Specials
Beer Battered Cod....................... $9.45 Broiled White Fish .....................$13.95 Baked Cod Fish........................... $6.95 Stuffed Cabbage Roll with beef, rice, and tomato sauce..........................$10.35
Saturday’s Specials
Lasagna with meat sauce
and garlic bread (no potato) ............$10.55 Baked Meatloaf with gravy ............ $8.55 Chopped Round Steak (8oz.) with onions ..................................... $9.99
Fried Shrimp Basket
with cocktail sauce .......................... $9.95
Sunday’s Specials
1/2 Roast Chicken with dressing, gravy and applesauce ....................$11.75 Baked Ham with pineapple ring....... $9.55 Roast Pork with dressing, gravy and applesauce ...................... $9.95 Roast Turkey with dressing, gravy and cranberry sauce .............$12.10 Mediterranean Salmon ..............$14.25 BBQ Pork Chops .......................$14.25
Always Fresh & Flavorful
HUGE BREAKFAST MENU SERVED ANY TIME! Don’t forget to bring your Marquette Crusader Discount Cards!
Gift Certificates
make the best gifts! Full Bar Service Available Hours: 6AM-9PM 7 Days a Week
All major credit cards accepted
210 W. Norris Drive Ottawa 815-431-9431
www.hi-wayrestaurant.com Easy access, plenty of parking Handicapped Accessible Locally Owned & Operated
The Times - Menu Guide
1/2 PRICE APPETIZER
Thursday, October 31, 2019 25
1/2 PRICE APPETIZER
$5 OFF
15% OFF
(with Any Sandwich)
(with Any Sandwich)
Your first online order with promo code: TIMES - Start Your Order NOW text eatatchix.com to 33733 Expires 12/23/19
Expires 12/23/19
501 N. Adams St. • Streator 815.673.4818
501 N. Adams St. • Streator 815.673.4818
104 S. Everett St. • Streator 815.672.2300
309 E. McKinley Rd. • Ottawa 815.434.3300
Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
Your first online order with promo code: TIMES - Start Your Order NOW at vegaswinghouse.com
10% OFF
10% OFF (1 Coupon per Table) Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
4387 Venture Dr. Peru, IL. 61354 815.220.1638
Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
(1 Coupon per Table) Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
4387 Venture Dr. Peru, IL. 61354 815.220.1638
101 E. Bridge St. • Streator 815.673.5070
101 E. Bridge St. • Streator 815.673.5070
Buy 1 Entree Get The Second
Buy 1 Entree Get The Second
Free Fries
Free Fries
10% OFF the Entire Bill
Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 11/30/19
50% OFF
10% OFF the Entire Bill
50% OFF
Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
Coupon required. No copies. Limit one coupon per customer. Not good with any other offers. Expires 12/31/19
711 LaSalle St. • Ottawa 815.434.4522
711 LaSalle St. • Ottawa 815.434.4522
Your Purchase!
w/a purchase of any Tenderloin or Italian Beef Valid to 1/15/20
521 Fillmore St. • Ottawa 815.431.8000
Your Purchase!
w/a purchase of any Tenderloin or Italian Beef Valid to 1/15/20
521 Fillmore St. • Ottawa 815.431.8000
Present these coupons and save at the participating restaurants
The Times - Menu Guide
26 Thursday, October 31, 2019
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The Times - Menu Guide
Thursday, October 31, 2019 27
FREAKY FRESH®
FREAKY FAST®
ADD-ONS
CHOOSE OSE YOUR BREAD FRENCH
9-GRAIN
Originals, #7 & #13 add 120-210/260-430 cal All others add 20-110/40-210 cal
16” add-ons are twice the price
THICK-SLICED WHEAT Originals, #7 & #13 add 80 cal All others less 20 cal
UNWICH®
Originals, #7 & #13 less 290 cal All others less 390 cal
HAM 70/140 cal ROAST BEEF 90/180 cal † TURKEY 60/120 cal ALL-NATURAL MEATS SALAMI & CAPICOLA 160/320 cal TUNA SALAD 240/490 cal BACON 90/180 cal
$1.25 $1.55 $1.25 $1.55 $1.25 $1.55
SIDE OF KICKIN’ RANCH® 160 cal ea. $0.49 $0.75 FAVES PROVOLONE CHEESE 120/240 cal $0.99 AVOCADO GUAC 20/45 cal
M A K E IT T A 16-INCH
Added calories for 8”/16”
FREEBIES CHOOSE A SANDWICH Calories are shown for 8”/16” on French bread
FAVORITES
8-INCH $6.10 H 16-INCH $11.79 cal 1020/2050 SPICY EAST COAST ITALIAN
77 DOUBLE GENOA SALAMI, DOUBLE CAPICOLA & DOUBLE CHEESE hot peppers, sauce, onion, lettuce,
New
##
8 # ITALIAN NIGHT CLUB 9 # 10 HUNTER’S CLUB # COUNTRY CLUB 11 # 12 BEACH CLUB ## 13 JIMMY CUBANO 13 # 14 BOOTLEGGER CLUB # 15 CLUB TUNA # 16 CLUB LULU # 17 ULTIMATE PORKER #
850/1710
ROAST BEEF, HAM & PROVOLONE Dijon, lettuce, tomato & mayo
970/1940
®
SALAMI, CAPICOLA, HAM & PROVOLONE onion, lettuce, tomato, mayo, oil & vinegar, & oregano-basil
870/1730
®
DOUBLE ROAST BEEF & PROVOLONE lettuce, tomato & mayo
820/1650
®
TURKEY, HAM & PROVOLONE lettuce, tomato & mayo
900/1790
®
New
TURKEY, PROVOLONE & AVOCADO cucumber, lettuce, tomato & mayo (sprouts* optional)
770/1540
™
VEGGIES
SLICED PICKLES 0/0 cal ONION 5/15 cal JIMMY PEPPERS® 0/5 cal CUCUMBER 0/0 cal SPROUTS* 0/5 cal TOMATO 10/15 cal LETTUCE 5/15 cal
8-INCH $5.10 H 16-INCH $9.89 cal 650/1300 # THE PEPE®
1 # BIG JOHN 2 # TOTALLY TUNA 3 # TURKEY TOM 4 # VITO 5 # THE VEGGIE 6
HAM & PROVOLONE lettuce, tomato & mayo ®
tomato & easy mayo (GUTTED) Boom. Good as it gets!
BILLY CLUB®
ORIGINALS
SAUCES & HERBS
JIMMY MUSTARD® 10/20 cal GREY POUPON® 5/10 cal YELLOW MUSTARD 5 cal ea. MAYO 160/330 cal OIL & VINEGAR 40/80 cal OREGANO-BASIL 0/0 cal
ROAST BEEF lettuce, tomato & mayo ®
550/1110 550/1100
TUNA SALAD cucumber, lettuce & tomato (sprouts* optional) ®
TURKEY lettuce, tomato & mayo (sprouts* optional) ®
SALAMI, CAPICOLA & PROVOLONE onion, lettuce, tomato, oil & vinegar, & oregano-basil PROVOLONE & AVOCADO cucumber, lettuce, tomato & mayo (sprouts* optional)
J.J.B.L.T.®
BACON lettuce, tomato & mayo
530/1060
Added calories for 8”/16”
630/1260
DRINKS & SIDES
730/1450 650/1290
22oz SOFT DRINK 0-320 cal
SODA 30oz SOFT DRINK 0-440 cal
POP
$1.08
890/1780
REGULAR 300 cal BBQ 290 cal JALAPEÑO 290 cal SALT & VINEGAR 290 cal THINNY CHIPS® 260 cal
730/1450
TRIPLE CHOCOLATE CHUNK 410 cal OATMEAL RAISIN 370 cal
$1.54
BACON, SMOKED HAM & CHEESE sliced pickle, mayo & Dijon (Jimmy’s version of the famous Cuban) ®
ROAST BEEF & TURKEYlettuce, tomato & mayo ®
720/1450 Ingredients:
POTATOES, PEANUT OIL, SALT.
TUNA SALAD, PROVOLONE cucumber, lettuce & tomato (sprouts* optional) ®
TURKEY & BACON lettuce, tomato & mayo
JUMBO KOSHER DILL PICKLE 20 cal $1.08
730/1470
®
HAM & BACON lettuce, tomato & mayo
PLAIN SLIMS & CHEESE 460/910 cal 580/1160 cal 1 HAM 4 TURKEY ROAST BEEF 670/1340 cal 5 ITALIAN 2 480/960 cal CHEESE TUNA SALAD 6 630/1260 cal 3 640/1280 cal
75 CENTS
®
SLIM SLIM SLIM
SLIM SLIM SLIM
PERFECT FOR KIDS! NO FREEBIES.
8-INCH $4.05 H 16-INCH $7.50
DASANI® BOTTLED WATER 0 cal
$1.44 $1.64 $1.44
GARGANTUAN
8-INCH $7.95 H 16-INCH $15.49 cal THE J.J. GARGANTUAN® 1120/2240
SALAMI, CAPICOLA, TURKEY, ROAST BEEF, HAM & PROVOLONE onion, lettuce, tomato, mayo, oil & vinegar,
& oregano-basil
PER SANDWICH
MAX DELIVERY CHARGE 3 BUCKS Delivery charges are not distributed to employees as tips.
OTTAWA 1202 COLUMBUS ST
815.433.9133
2,000 CALORIES A DAY IS USED FOR GENERAL NUTRITION ADVICE, BUT CALORIE NEEDS VARY. ADDITIONAL NUTRITION INFORMATION AVAILABLE UPON REQUEST.
*Warning: The Department of Health advises that eating raw or under-cooked meat, poultry, seafood, shellfish, eggs, or sprouts poses a health risk to everyone, but especially to the elderly, children, pregnant women, and persons with weakened immune systems. The consumption of such raw or under-cooked food items may result in an increased risk of foodborne illness. For further information, contact your physician or local Public Health Department. †All-Natural: No artificial ingredients. Minimally processed (except caramel color on roast beef). See www.jimmyjohns.com for details. Trademarks, logos, and service marks displayed are trademarks of Jimmy John’s or of third parties. ©2019 Jimmy John’s Franchisor SPV, LLC. All Rights Reserved. We reserve the right to make any menu or pricing changes.
28 Thursday, October 31, 2019
SM-CL1713701
The Times - Menu Guide