Durham Magazine May 2017

Architect Phil Freelon on

Designing a World Without ALS 22

Co-Housing Community

in Trinity Park 56

Our Top

Dentists 66

Wine Down at

Bar Brunello 80

May 2017 durhammag.com

GOINGTHE DISTANCE Running is a way of life for these 5 athletes.

PAGE 48 ‘MY 3 FAVORITE OFF-ROAD TRAILS’

by Robert Wallace

PAGE 46

The We in Weaver Street Realty love bat houses and bird feeders. wish more HOA’s allowed clotheslines & composting. believe in pollinator gardens and bee hives. think good porches make for the best conversations.

(919) 929-5658 • info@weaverstreetrealty.com

WeaverStreetRealty.com

STAY WELL

CONNECTED

My UNC Chart connects you to your medical information and your UNC care team all in one secure, easy-to-use online portal.

CONNECT WITH YOUR PROVIDER

PAY BILLS ONLINE

MANAGE YOUR APPOINTMENTS

GET THE MyChart MOBILE APP

ACCESS TEST RESULTS

MANAGE ACCOUNTS OF LOVED ONES

REQUEST PRESCRIPTION REFILLS

TRACK YOUR HEALTH

SIGN UP AT MYUNCCHART.ORG

May 2017

Vol 10 No 3

durhammag.com     PREVENTATIVE DENTAL CARE • COSMETIC & RESTORATIVE DENTISTRY • TMJ TREATMENT

Senior Vice President, Publishing Rory Kelly Gillis rory@durhammag.com Executive Editor Amanda MacLaren amanda@durhammag.com EDITORIAL Executive Editor, Chapel Hill Magazine Jessica Stringer Assistant Editor Laura Zolman Kirk Events & Community Editor Dana Lange Editorial Interns Chandler Carpenter, Olivia Cohen, Paige Connelly, Courtney Dennis, Lauren Farrington, Nikki Murdoch and Ali Stephens Contributors Ryan Cocca, Anna Goodson, Matt Lardie and Morgan Weston ART Creative Director Kevin Brown Art Director Sarah Arneson Graphic Designer Christy Wright

OUR SERVICES LASER CAVITY DETECTION DENTAL BRIDGES PORCELAIN VENEERS TEETH WHITENING TOOTH BONDING DENTAL FILLINGS BITE GUARDS

For the past 30 years, Dr. Brent L. Blaylock

has been a trusted dentist in Durham, NC. Continuing education is important to Dr. Blaylock and he has completed many courses at the Dawson Academy where he has studied the principles of complete dentistry and focused on identifying and treating problems with the TMJ and occlusion.

Staff Photographer Briana Brough ADVERTISING Melissa Crane melissa@durhammag.com Kem Johnson kem@durhammag.com CORPORATE President Dan Shannon danshannon@durhammag.com CEO Ellen Shannon Director of Business Development & Customer Experience Brenda Larson

SCHEDULE AN APPOINTMENT TODAY

NEW PATIENTS WELCOME new patients 919.518.9963 current patients 919.493.8036

Business Manager Amy Bell Director of Sponsorship and Digital Sales Thorne Daubenspeck Digital Service Representative Cait Hawley Creative Strategist Chelsea Mars Administrative & Operations Assistant Caroline Kornegay

3206 OLD CHAPEL HILL ROAD, DURHAM, NC 27707

919.493.8036 DRBRENTBLAYLOCK.COM 

2

|

durhammag.com

|

May 2017

Events Coordinator Grace Beason Distribution Elitegroup Durham Magazine is published by Shannon Media Inc. Subscriptions, $38 for two years, are available at durhammag.com. To purchase copies, call 919.933.1551.

T H E N A N A’ S FA M I LY

2514 University Rd • Durham reservations: 919-493-8545 Monday-Thursday 5pm to 9pm Friday & Saturday 5pm to 10pm Proudly serving dinner to Durham for over 23 years

WINNER

IBEST OF DURHAM 2016

N A N A STE A K 345 Blackwell Street • Durham 919-282-1183 www.nanasteak.com Tuesday-Thursday 5pm-10pm Friday & Saturday 5pm-11pm Sunday 4pm-9pm Durham’s Premier Steakhouse!

BAR

VIRGILE MAIN & MANGUM

105 S. Mangum St • Durham 919-973-3000 Monday-Wednesday 4pm to 12am Thursday-Saturday 4pm to 2am

2512 University Rd • Durham 919-489-TACO(8226) Tues-Thurs, Sun. 11am to 9pm Now open until 10pm Fridays & Saturdays

A unique bar with artfully crafted food & drinks in downtown Durham

Durham’s Dirty Meats Call us for your next Catering!

| letter |

I

Running Tales T’S BEEN SAID THAT IF LONG-DISTANCE runners were forced to take an oath to never, ever talk about their 26.2-mile endurance runs, there would be no marathon races.

Guilty.

I was a runner in my early- and mid-40s, and I recall

Beauty, Artistry, Tradition

days of long runs and running buddies fondly, albeit usually from an armchair or couch, and I try not to bore friends and family with my stories of this or that run. Still, I was reminded of my glory days as we were shaping this issue, which includes five profiles of local runners starting on page 48.

Runner Randy Stewart’s reminiscences hit a personal chord when he recalled the emotional impact one of his first marathons had on him. “I will always hold the [Marine Corps Marathon] race as the ‘high-water mark’ of my running career,” he said, referring to his run last October in what is widely known as “The People’s Marathon.” Randy talks about getting choked up passing the pictures of the fallen and their families along what they call the Blue Mile.

I get that. My favorite – and last – marathon was the 2001 Marine Corps Marathon, held six weeks after 9/11. Understandably, there was widespread concern among runners that the race would be canceled, or at the very least postponed, given the chaos and disruption in Washington, D.C., at the time. The Marine Corps Commandant got wind of the uncertainty and sent a letter to all 30,000 enrolled in the race, reassuring us that we were under the care and protection of the Corps – the race would go on. I wish I had kept that letter, but I remember the chills I got when I read it.

I think it was at mile 5 when we paused at the gaping hole in the western side of the Pentagon where 184 patriots and 59 innocents on American Airlines Flight 77 were murdered. It was newly consecrated ground, and many of us prayed. All of us paid our respects.

Still, I remember it was a cool and beautiful and even joyous day. Throughout the entire 26.2 miles, the marines were locked and loaded with their backs to us – they were on guard, doing what they do – and, speaking for myself, I knew this was a special day of remembrance.

Now that was a run.

919-489-8362 PERSIANCARPET.COM 5634 Durham-Chapel Hill Blvd.

Durham, NC Corner I-40 and 15-501 The Cover  by Briana Brough

4

|

durhammag.com

|

May 2017

WINNER

IBEST OF DURHAM

www.ninthstreetflowers.com 919.286.5640

2016

Unforgettable…

That’s what flowers are at Ninth Street Flowers.

If you or someone you care for appreciates and enjoys all facets of a blossom’s beauty, give us a call.

We’ll do everything we can to make your flower buying experience unforgettable.

Signature Freshness | Inspired Design | Unsurpassed Service | Generous Value Follow us on

&

Best Tasting Show in Town!

Open 7 days a week for lunch & dinner!

Visit kanki.com for location hours May 2017

durhammag.com

|

5

maƈ

2017

FEATURES 22 Phil Freelon’s Design for Living

22

The distinguished architect aims to make an impact on ALS research at Duke

38 Blooming Where Planted

The Rostamis’ south Durham garden is almost as impressive as the couple who constructed it

46 The Ultimate Trail Mix 3 off-road paths ideal for a run

48 Going the Distance

4

Letter from our President

8

Bull City Scenes PictureDURM helps us showcase images curated by locals

20 The Durham Difference

Meet DPS Hub Farm’s volunteer beekeeper 26 Noted

What we’ve heard around town …

30 Go. See. Do.

The hottest May events 32 The Creatives

Katie Basden from NBC’s “The Voice” 33 Entrepreneur

The Nugget’s Ryan Cocca interprets our unconventional startup scene 34 Sweet Tooth

Dentist Jenny Citineni and husband Tom Thekkekandam combat cavities with sugar-free candy company 36 Adopt A Pet

Meet a few pets from The Animal Protection Society of Durham 80 Hot Spot

Bar Brunello excites with a large, eclectic wine selection

56

5 runners share the importance of the sport and the community that comes with it

56 Garden Home

The Hadlers found their “unicorn house” in Trinity Park, on a small compound that was once part of a farm

66 Top Dentists

DEPARTMENTS & COLUMNS

38

83 Taste

Find our city’s best restaurants 94 Engagements & Weddings

Tying the knot Bull City-style

SEEN & HEARDS 10 Caring House benefit gala 12 Kidznotes’ Unite Durham benefit 13 Greater Durham Chamber of Commerce annual meeting 14 Urban Ministries of Durham’s Empty Bowls 15 Musical Chairs 2017 16 Viceroy and Bull McCabes’ Holi Festival 17 Duke Hospice Gala 18 Museum of Durham History’s #loveDURM event 19 Durham Police Department’s EAGLE Award Luncheon

Media Sponsor

“

FA R A ND AWAY THE

BEST MUSIC A L OF T HE Y E A R ! ”

WINNER OF 4 TONY AWARDS B E S T M U S I C A L R E V I VA L

®

INCLUDING

Jose Llana and Laura Michelle Kelly in Rodgers & Hammerstein’s The King and I. Photo by Matthew Murphy.

N PR

“I DOUBT I’LL SEE A BETTER PRODUCTION IN MY LIFETIME.” W INNER ! BROA DWAY.COM’S AUDIENCE CHOICE AWA R D FOR BEST MUSIC A L

THE WALL STREET JOURNAL

TUE-SUN

TUE-SUN

JUNE 6-11

MAY 23-28 Tickets going fast. Seats start at $40

GROUPS OF 12 OR MORE: Groups@DPACnc.com

+ taxes & fees

bull citƈ scenes

Showcasing images curated by locals – share with #picturedurm

 by @pinestateflowers • flowers by @piedmontwholesaleflowers

“So proud of our local flower farming community to have grown so much the past few years!” – Pine State Flowers PictureDURM (@picturedurm on Instagram) is a collection of photos chosen by founder Meredith Martindale from users who share the #picturedurm hashtag.

8

|

durhammag.com

|

May 2017

Architect Phil Freelon on

Designing a World Without ALS 22

Co-Housing Community

in Trinity Park 56

Our Top

Dentists 66

Wine Down at

Bar Brunello 80

May 2017 durhammag.com

GOINGTHE DISTANCE Running is a way of life for these 5 athletes.

Global Culinary Adventures

Half the experience of traveling around the world can be summed up in a word: FOOD.

PAGE 48 ‘MY 3 FAVORITE OFF-ROAD TRAILS’

We call it a FOODCATION.

by Robert Wallace

PAGE 46

Bon Appetit from the corners of the globe – Buon appetito!, Kuidore,

Your Tool to What’s Cool

Kalí óreksi! A cultural oasis of flavors are waiting for you at the

FOR FREE!

2017 Culinary Adventures series by Catering Works, the Triangle’s top caterer. Enjoy full course dinners with optional wine and cocktail pairings, at our new venue

Pick up your free copy of Durham Magazine at any of 50 locations!

Go to durhammag.com for a list of distribution outlets.

The Laurelbrook.

Sound delicious? JOIN US! Catering Works is now accepting reservations for the 2017 Culinary Adventure Series Aesop’s Table June 1 Orient Express Aug 3 Mangia Bene Sept 7 A Night in Paris Nov 2

919 933 1551 • DurhamMag.com For advertising info, advertising@durhammag.com

RESERVATIONS: Your passport to the next culinary adventure is available at 919.828.5932 and TheLaurelbrook.com May 2017

durhammag.com

|

9

| seen & heard | 1

2

3

4

5

6

A Home of Healing  by Amanda MacLaren The Washington Duke Inn & Golf Club played host to a benefit gala celebrating the 25-year partnership between Duke Cancer Institute and Caring House, which provides affordable housing, a healing environment and a supportive community for cancer patients and their families. WRAL Anchor/Reporter David Crabtree emceed the evening, which featured a live auction and speeches from Caring House Executive Director Sheridan van Wagenberg, Duke Cancer Institute Executive Director Dr. Michael Kastan and Caring House guest Paige Walker and her doctor, Dr. Gretchen Kimmick. More than $210,000 total gross funds were raised for Caring House.

10

|

durhammag.com

| May 2017

1 Billy and Ellen Brown. 2 Stephanie Yancy, Joseph Yancy, Willie Covington, Sharon Taylor, Marlena Davis, Wendell Davis, Frank Meachem and Sandra Meachem. 3 Smita and Sam Vadagama.

4 Steve Booth and Lou Rollins.

5 Candace Minjares and Adriane Peyton.

6 Caring House Executive Director Sheridan van Wagenberg and Dr. David Brizel.

Dr. David Lee Hill, Jr. Oral & Maxillofacial Surgeon 77 Vilcom Center Circle, Suite 120 Chapel Hill, NC 27514 919-238-9961

Are you in need of oral surgery?

If your dentist has recommended oral surgery, whether it’s to remove one or more

Meet Dr. David Lee Hill, Jr.

teeth, implants, or something more involved, you probably have a lot of questions

People who meet Dr. Hill are quickly won over by his knowledge and easy-going

and concerns. What are my options? What about cost? What can I expect? Will I be

style. He is a stickler for detail and in his profession, every little detail matters.

in pain? How long will it take? What kind of surgical safeguards are used?

His commitment to patient safety protocols and surgical precision as well as

It’s normal to be apprehensive about a surgical procedure and at Chapel Hill

his uncompromising philosophy toward care is reflected in the state-of-the-art

Implant and Oral Surgery Center, they understand. That is why Dr. Hill has created

surgical facility he has designed from the ground up. He also places emphasis on

a top notch facility and a team of professionals whose one goal is to help you

his patient’s comfort and it shows - from the warm and inviting surroundings to

understand your options and make your procedure as stress free as possible.

the caring staff, focused on the patient’s well being.

You are invited to experience what makes Chapel Hill Implant and Oral Surgery

If your case calls for implant or oral surgery, let Dr. Hill and his capable team

Center different. Call them for a personal consultation and case review. They will

welcome you for a tour and a discussion about your unique needs.

welcome you with a guided tour of their state-of-the-art surgical facility and take the time to answer all of your questions.

W W W.C H A P E L H I L LO R A L S U R G E R Y.C O M

| seen & heard | 1

2

3

4

5

6

Hitting a High Note  by Laura Zolman Kirk Kidznotes and the nationally known hip-hop/classical instrument duo Black Violin teamed up in March to host Unite Durham, a benefit for the Durham-based nonprofit that trains underserved K-12 students to play instruments. A dinner at The Rickhouse (including special performances by Kidznotes students) was followed by a concert by Black Violin at The Carolina Theatre and then a VIP afterparty at The Durham Hotel. The event raised $43,000 for the organization.

12

|

durhammag.com

| May 2017

1 Anna Neal Blanchard, Kathryn West and Lou Anne Crumpler. 2 Janet Brown and Carol Linden. 3 Dick Hails and Kathryn Boutchard. 4 Woodard Heath, Rich Cox, Lucia Powe and Lucy Cornett. 5 Judith Auman and Floalice Reaves. 6 Jackie Marin, 9, and Vanessa Perez-Gonzalez, 13.

| seen & heard | 1

2

3

1 Greater Durham Chamber of Commerce 2017 Board Chair and Vice President for the Durham Bulls George Habel and Chamber President and CEO Geoff Durham. 2 Kevin Montgomery and Jim Nichols, both of O’Brien/Atkins, with Wool E. Bull. 3 Cheryl Crisp-Parquet and Carmella Melton, both of Blue Cross and Blue Shield of North Carolina, with Durham County Commissioner Brenda Howerton (center).

Powered

by You  by Ken Huth The Greater Durham Chamber of Commerce held its 2017 annual meeting and luncheon at the Sheraton Imperial Hotel & Convention Center for more than 600 guests. Outgoing Board Chair Farad Ali reviewed the achievements of the past year while incoming Board Chair George Habel looked ahead to new opportunities for the city. The late Dr. Debra Saunders-White, the 11th chancellor of North Carolina Central University, received the Civic Honor Award for her dedication to education and acts as a servant leader.

Her daughter, Elizabeth Paige White, accepted the award on her behalf.

y a d i Fr

april 21 may 19 june 16

s ’ m a h r u nd w o t n w o d e r o l p x e

May 2017 |

durhammag.com

|

13

| seen & heard | 1

2

3

4

5

6

Empty Bowls, Smiling Faces  by Courtney Dennis  by Laura Zolman Kirk A crowd of 1,100 hungry participants gathered at the Durham Convention Center for Urban Ministries of Durham’s 10th annual Empty Bowls event. Many attendees picked out a locally crafted bowl to take home and sampled soups from 15 restaurants, including Bleu Olive, Bull City Burger and Brewery, Dashi, Luna Rotisserie & Empanadas and Mothers and Sons Trattoria. The judges awarded Croasdaile Village the winner, while The Mad Hatter’s Cafe & Bakeshop took home the People’s Choice award. The event raised $103,000, which will be used

by Urban Ministries to continue offering food, resources and shelter to those in need.

14

|

durhammag.com

| May 2017

1 Gin Jackson and Sheldon Mitchell.

2 Danielle Simon, Erica Nelson, Rebecca Martt and Elizabeth Doktor. 3 Jess Vavra and Zach Gregory. 4 Arlicia Webb and Rebecca Jules. 5 Janice Sitzes and Reny Vogel.

6 Evelyn Yankana and Paulette Gaillard.

| seen & heard | 1

2

Charitable Chairs  by Bobbie Hardaker and Mohamed Ibrahim Close to 125 artists, musicians and community members came together for Musical Chairs 2017, a joint fundraiser at the Durham Arts Council to support The Scrap Exchange and Durham Medical Orchestra. Twelve artists adorned old chairs in a style inspired by the orchestra, which were presented to a panel of judges who awarded prizes to the best in show at the gala. Then the decorated chairs were auctioned off to guests, with proceeds from the event – about $7,000 – going to benefit both organizations.

1 Ellen Ciompi with Musical Chairs judges Eric Pritchard, violinist with Ciompi Quartet; Kathryn DeMarco, artist and master framer at Craven Allen Gallery – House of Frames; and Shana Adams, manager of Creative Arts in Public & Private Schools for the Durham Arts Council.

2 The “Takes Three” Trio provided entertainment during the event. Damon Walker, bass, Dana Thalheimer, guitar, and John Rutledge, accordion.

WE HAVE A NEW JOB FOR YOUR OLD COMPUTERS!

SUNDAYS +

MONDAYS

bo GO ho

buy one get one half off

Preparing Students for Tech Jobs!

Companies Call Today for Pickup!

LOCATED IN THE AMERICAN TOBACCO CAMPUS

BASANRESTAURANT.COM

919.414.3041 • triangleecycling.com 2717 Western Bypass, Durham

10% of Profits Donated to Durham Public Schools

May 2017 |

durhammag.com

|

15

| seen & heard | 1

2

3

4

5

6

In Living Color  by Morgan Weston Vibrant hues floated in the air at Bull McCabes’ lawn in March as the Irish pub and Viceroy held their first Holi Festival celebrating the end of winter and the coming of spring. Kids’ activities included henna tattoos, rangoli art crafts and face painting, while DJ Ru (Rupesh Patel) at RoopG Entertainment provided tunes throughout the evening.

16

|

durhammag.com

| May 2017

1 Kathryn Eubanks, Faith Eubanks, Andrea Eubanks, Shivani Nallainathan and Thayan Raveendran. 2 Matt Stohrer with Alma, 2, and August, 5. 3 Annadelle Herman and her dog, Mo. 4 Lori and David Leeds with hedgehogs Spike and Oreo.

5 Grayson Foster, Sophia Foster, Sierra Foster and Sheila Gray-Foster. 6 Molly Hansen and Garrett McKinnon.

| seen & heard | 1

2

Carnival of Caring  by Timeless Photojournalism The 15th annual Duke Hospice Gala, held at the Sheraton Imperial Hotel, raised more than $103,000 with 290 guests in attendance. Festivities for the party, which had a Venetian theme, included dinner, dancing, silent and live auctions, themed commemorative photos and presentation of the volunteer of the year and the caregiver of the year awards. All proceeds benefit Duke Hospice and Bereavement services.

1 Leilani Bissell, Duke Hospice Nurse and Caregiver of the Year award winner Carol Weiner-Bissell and Anyema Graham-Haynes. 2 Robert Sather, Megan Farrell, Duke Hospice's Dee Blake, Durham Magazine’s Brenda Larson and Brian Kirlik.

Soften harsh sunlight and save with Hunter Douglas window fashions.

REBATES AVAILABLE ON SELECT LIGHT-TRANSFORMING STYLES. ASK FOR DETAILS TODAY.

Sew Fine II 5850 Fayetteville Rd | Ste 104 | Durham, NC 27713 M-F: 9:00 am - 5:00 pm | Sat: 10:00 am - 2:00 pm Sun: Closed 919-806-3638 | www.sewfine2.com Ask us about special savings on select Hunter Douglas operating systems.

*Manufacturer’s mail-in rebate offer valid for qualifying purchases made 4/15/17—6/26/17 from participating dealers in the U.S. only. For certain rebate-eligible products, the purchase of multiple units of such product is required to receive a rebate. Rebate will be issued in the form of a prepaid reward card and mailed within 6 weeks of rebate claim recei pt. Funds do not expire. Subject to applicable law, a $2.00 monthly fee will be assessed against card balance 6 months after card issuance and each month thereafter.

Additional limitations may apply. Ask participating dealer for details and rebate form. ©2017 Hunter Douglas. All rights reserved. All trademarks used herein are the property of Hunter Douglas or their respective owners. 17Q2MAGSILC2

May 2017 |

durhammag.com

|

17

| seen & heard | 1

2

3

4

1 Matt Lardie, Annie Franceschi and Harper Hornaday. 2 Charlie Deal of Dos Perros, Juju and Jujube served his famous ceviche at the event. 3 Leanora Minai and Heather Pownall. 4 Former Museum of Durham History Executive Director Katie Spencer shows Mayor Bill Bell the Video Story Kiosk.

Showing the Love  by Brand Fortner Durhamites celebrated their love for the Bull City at Museum of Durham History’s #loveDURM bash – a collaboration with lifestyle project and blog School of Home – following a photo contest by the same name leading up to Valentine’s Day. The grand prize winner, Lisa Hench Rist, received a JB Duke Hotel prize package for her photo of two women in headscarves enjoying a day on the Eno River. More than 100 photos of the over 700 submitted during the contest were displayed at the event.

18

|

durhammag.com

| May 2017

| seen & heard | 1

2

2 EAGLE Award recipients: Lt. Denise Campbell, recipient of Sister-in-Law Commendation; Officer Karina Ramos-Disla, recipient of CrimeFighter Commendation; Jennifer Snyder, Female Civilian Employee of the Year recipient; Alison Hutchens, Female Civilian Administrator of the Year recipient; and Kisha Ethridge, recipient of Sister-in-Law Commendation.

(Not pictured: Officer Emily Keefer, recipient of Rookie of the Year Commendation.)

1 2017 EAGLE Award Trailblazer Honorees: (back row) Retired Deputy Chief Beverly Council and Retired Major Glenda Beard; (third row) Master Officer Pam Shackleford; former Durham Police Capt. Alana Ennis; Lt. Shari Montgomery; (second row) Rebecca Waller and retired Cpl. Jolanda Clayton. (first row) Donna Jackson; Police Chief Cerelyn “CJ” Davis; former Officer Phyllis Thomas-Thorpe.

High Praise The Durham Police Department (DPD) celebrated Women’s History Month with an award luncheon honoring Excellence, Achievement and Gallantry in Law Enforcement (EAGLE) at Fidelity Investments in RTP. The Presentation of Colors was displayed Riverside High School Air Force JROTC, and Kidznotes All-Star Trio performed the National Anthem. Trailblazer commendations went to women who were the first females to be hired in, or promoted to, various ranks and positions within the DPD.

May 2017 |

durhammag.com

|

19

| the Durham difference |

Stan Holt helps to grow the bee population at Durham Public Schools’ Hub Farm.

F

Hive Minded

Volunteer beekeeper at public schools’ farm focuses on the bigger picture

20

|

durhammag.com

|

 by Dana Lange |  by Briana Brough

OOD INSECURITY IS A REALITY FOR MORE THAN 50% OF THE CHILDREN IN DURHAM PUBLIC

Schools (DPS). They qualify for the free or reduced price lunch programs and often have

little connection to where fresh food comes from. This is one problem Stan Holt works on as a vice president at the United Way of the Greater Triangle. “My job is to explore how we can end generational poverty.” And so Stan, a man without children of his own, came to be the monthly volunteer beekeeper at the DPS Hub Farm.

May 2017

| the Durham difference |

TAKE IT OUTSIDE Katherine Gill and Rick Sheldahl started the DPS Hub Farm five years ago with a 30-acre

plot in north Durham behind the Eno Valley Elementary School. Rick, the career and technical education director for DPS, had the funds that could start the farm, where kids from all grade levels could be exposed to experiential learning about agriculture, food systems and natural science. The farm has gardens, chickens, a watershed area with a floating lab, compost section and beehives.

Kids visit the farm and learn that food does not magically appear at the store. “One popular field trip is ‘seed to belly’ where kids harvest food, cook a healthy dish as a team and take a recipe home,” Katherine explains. Northern High School students in the culinary arts and agriculture programs come to the farm once a week to work and harvest bounty from the gardens to take back to school to cook.

The farm might have started with funds from DPS, but running a sizable farm takes manpower, and volunteers were needed to help pull weeds and turn soil. A volunteer program on the first Saturday of the month was put in place, and that is how Stan first came to visit the Hub Farm. “I was interested in learning how feeding programs were working in the community and came to volunteer one Saturday to pull weeds in the strawberry patch,” he says. That was when Stan, an amateur at-home beekeeper, saw the hives at the Hub Farm.

“I saw that the bees needed tending and a beloved member of the volunteered to clean up the two hives.”

Durham Magazine team since our Katherine realized Stan had more expertise launch and the past board chair in beekeeping than the average volunteer, of the Food Bank of Central and Eastern North Carolina, highlights her fellow and she asked him to help nurture their Durhamites making a difference budding colony.

Dana Lange,

AMERICAN TOBACCO AMPHITHEATER

2017 FREE Concert Series 6-9 pm presented by

Thursday, May 11, 2017

Front Country

w/ Demolition String Band Thursday, May 25, 2017

Tellico w/ Skylar Gudasz Thursday, June 15, 2017

Jim Lauderdale w/ Fireside Collective

Thursday, June 29, 2017

Alice Gerrard & The Piedmont Melody Makers w/ Onyx Club Boys

Thursday, August 3, 2017

Rob Ickes & Trey Hensley w/ Acoustic Manner

Thursday, August 17, 2017

Acoustic Syndicate

by giving back.

Thursday, August 31, 2017

START SMALL, THINK BIG So began Stan’s monthly care of the farm’s hives. “Keeping bees is important to aid in pollination, especially for the cucumbers, squash and strawberry crops,” Stan says. “It takes a couple of years for a hive to become productive enough to make enough honey to sustain themselves over the winter and then make surplus.

Right now we are just trying to maintain and grow a colony that can last over a winter.”

Stan also volunteers at the Duke Campus Farm – a one-acre working farm that provides produce to campus dining halls and CSA members, as well as works with Duke classes across the academic spectrum – with their bees and has since become a member of the Durham County Beekeepers Association. “I am impressed with the Hub Farm in the way they are engaging kids to learn about growing and cooking food. The bees are a small but important part of the food production.”

In that way, Stan is much like a bee himself: One volunteer out of many who helps keep the ecosystem of the farm working. Kids who visit may not always get a chance to meet Stan, but he is there promoting the growth of every veggie and fruit they get to taste.

Seldom Scene w/ Cicadia Rhythm

Thursday, September 14, 2017

Billy Strings

w/ Whiskey Shivers

Insta

PARKING $6 PER CAR

American Tobacco

For more information on our FREE CONCERT SERIES go to AmericanTobaccoCampus.com May 2017 |

durhammag.com

|

21

| how they live |

P F

D

L 22

|

durhammag.com

|

May 2017

PHIL FREELON’S

DESIGN FOR

LIVING The architect, educator and business leader and his family are living with a harsh reality that informs their lives every day.

Now, they are making an impact on ALS research at Duke.  by Briana Brough

P

HIL HAS BEEN IN DURHAM NEARLY FOUR DECADES, MINUS STINTS IN Houston, Cambridge and even a split year between Cambridge and Holden Beach – he was completing a fellowship at Harvard when wife, Nnenna, was offered a visiting artist position in Brunswick County from the North Carolina Arts Council. Post-fellowship, Phil started his firm, The Freelon Group, 27 years ago. It was acquired by Perkins+Will in 2014. “Now my reach is broader; the foundation is stronger with this international company that provides a platform for continued growth,” Phil says. And the firm has shown May 2017

|

durhammag.com

|

23

| Phil Freelon | their support of Phil, too, sponsoring a benefit concert at The Carolina Theatre in April for his new campaign, Design A World Without ALS, which aims to raise $250,000 to benefit research at the Duke University ALS Clinic, as well as to support ALS patients and their families. Phil was diagnosed with the neuromuscular disorder, commonly called Lou Gehrig’s disease, last year. Executive Editor Amanda MacLaren sat down with Phil to talk about this fundraiser, his family and his deep affection for and legacy to Durham.

One can’t imagine what it must be like to get a diagnosis [of ALS].

I had noticed changes in how I was feeling and how I was running.

My walking, my gait was changing. I was running hard but I was getting slower and slower to cover the same distance. So I went to our family doctor and after a series of tests and exams by a bunch of people, including neurologists and [an] orthopedic surgeon, I ended up at Duke ALS Clinic with Dr. Richard Bedlack. He was familiar with the symptoms and had done some other tests that convinced him that it was ALS. I asked him, “What percentage are you sure that that’s what it is?” and he told me, “99%.”

Obviously I was disappointed, and there was a period of time when Nnenna and I were thinking that couldn’t be it, they’ve got it wrong. So you struggle through that and try and learn all you can about this, because there’s no reason to think about ALS, or what it is, if you don’t know someone or it doesn’t affect you personally.

You just hear the word, hear the letters. … You may have read about Steven Hawking or Lou Gehrig, famous people who have been afflicted by this, but when it hits home like that, you want to dig in and figure out what it means to you and how are you going to deal with it or beat it or whatever.

How are you dealing with this?

That’s a tough thing, and it’s an ongoing process.

Let’s talk about the Design a World Without ALS campaign and the Freelon ALS Fund. Obviously, this is so personal for you.

[The diagnosis] led us to the fundraiser. Over time, talking with family about it, especially Nnenna, it was our feeling that we could continue to do whatever we can for me personally in our family, but there might be something we can do beyond that for people like me who may not have the resources that we have. It’s our way of saying, look, ALS is unfortunate, it’s difficult, but at the same time we want to see if there are ways of helping other people.

We’re trying to make our little dent by raising funds for the Duke program and raising awareness, so that’s one of the things we can do rather than just retreat and draw into a shell about it.

24

|

durhammag.com

|

May 2017

You’re continuing to work.

I took a month off in July of last year and I got worse. I went back to work and I felt better. I enjoy my work and I feel that it’s meaningful, and for as long as I can do so, I would like to continue.

My colleagues and clients are aware of my situation, and I’m able to continue to work although my mobility is hampered quite a bit. For me, my speech is not affected yet. Some patients with this problem, they are not able to speak, so I’m counting my blessings as they come. And that allows me to continue to engage with clients and staff and colleagues. Also taking some time to travel, taking some time off. Nnenna and I went to Cuba in January and Buenos Aires, Argentina, in November – doing a little of both, continuing my work but also taking time to enjoy every moment, because none of it is promised to us.

What would you name as some of your greatest achievements, thus far? What’s on your highlight reel?

At the top is my family. My wife is incredibly beautiful and talented.

[A] six-time Grammy award-winning vocalist who is renowned for what she does, and that’s only the half of it. She’s an incredible wife and mother and grandmother, too, and sister and aunt and all the different roles that you would think of in the family – she’s just embraced that and her career. We’ve been married 37 years. The day I met her was the luckiest day of my life.

And our children are all doing well around Durham. [Now] we’re known more as Pierce’s parents than we are the Freelons.

He’s a dynamic guy doing great things for the community – he’s Durham’s No. 1 champion. Maya is a visual artist who has exhibited around the country, the world. [She’s] raising her family primarily now but she just [had] a show in Cary of her work. She and I are collaborating on a few opportunities [to merge art and architecture].

Deen is a tenured professor at American University in Washington, D.C. He was recruited by a number of places, including UNC, and they persuaded him to return – he’ll be an associate professor there starting in the fall of this year.

Of your Durham-based architecture projects, if you had to choose a favorite…

No, that would get me in trouble. They’re all really different and each is special in their own way, so I’ll just name a few that people might recognize. Years ago, we were the design architect for the Durham Bulls Athletic Park and also Diamond View I, which is the first office building at right field. Durham Transportation Center, the bus station, is a special project for me because I wanted to do something that would enhance the city and bring a certain elevated architectural presence to a regular building like a bus station. Then the Durham County Health and Human Services complex is also

| Phil Freelon |

one that I’m proud of because it serves folks who otherwise wouldn’t have the kind of health services it provides.

What was it about Durham that attracted you in the first place?

When I was at N.C. State, one of my professors was Roger Clark. He was the assistant dean at the time of the School of Design [now the College of Design]. I was looking for a summer job and he said, “Well I’m doing some design consulting for a firm here in Durham.” That was the summer of ’73. We worked on Durham City Hall and some other projects in Durham, so I got to know Durham that way.

In 1980, I got an opportunity to go to Houston. I was newly married and we didn’t have any children, so why not? I enjoyed the professional growth there; I got to work on large projects.

Then I got a call from [architects] John Atkins and Bill O’Brien who asked, “Don’t you want to come back to North Carolina?” Nnenna and I started talking about it – now we had two children and [we thought] North Carolina would be a better place to raise a family. So, [they] recruited me to come back to their growing firm in ’82, and I’ve been here ever since.

And nothing ever tempted you to leave?

Well, we’re doing work all over the country and Nnenna’s been able to enjoy a career in music from here and travels all over the world. You know, one of Nnenna’s very first engagements in Durham as a professional singer was a fundraiser for Mayor Bill Bell, who was running for county commissioner way back when. Lots of people claimed to have discovered Nnenna, and he may be one of them.

I mean, this state is my life. My grandchildren live here, soon to be all of them because [Deen] is moving back here to teach at UNC. I’ve been able to do all that I wanted to with my career and work on some interesting projects all over the country.

It’s been a good base of operation: two careers, three kids. We just love Durham; the things that attracted me in the ’70s and ’80s are still there, but the city today is more exciting and vibrant than ever.

For our extended interview, visit bit.ly/philfreelon.

A Wonderful Variety of Nature Gifts for the Birds Woodcroft Shopping Center

4711 Hope Valley Rd. | Suite 6D | Durham, NC 27707 Mon-Sat: 10:00 - 6:00 | Sun: 12:00 - 4:00 facebook.com/wbudurhamnc

919.401.4928 | wbu.com/durham Products Designed by Experts. Trusted Local Advice.™

May 2017

|

durhammag.com

|

25

noted.

On The Move Liz Rooks will serve as the interim CEO of the Research Triangle

Foundation, replacing Bob Geolas. Liz returns after having retired from the organization in 2015, with 25 years of experience at the company.

Send us you news! r From b irth

s to a to ne noted w biz and mwards @durh o amma re – g.com

What we’ve heard around town …

Giving Back

The Salvation Army Boys & Girls Club of Durham recently partnered with Book Harvest to provide free books to its club members. The

club plans to start The Reading Program, an intensive, year-round literacy effort that allows children to get one-on-one help.

Leigh West and Mehul Patel of LMN Designs Inc. are the new owners of The Kitchen Specialist Inc. after founder and former president Mary Liebhold sold the business so that she could spend more time with family and focus on her metal artwork.

Dr. Marc Hirshenson is the newest member of Triangle Veterinary Referral Hospitals’ team.

runners this November at The Streets at Southpoint.

Bria Davenport has launched BUZZ Kids Club,

a social empowerment club for girls and young women.

Vert & Vogue teamed up with Urban Ministries of Durham in March to donate 20% of sales from its spring collection’s debut day to the organization. This is the fifth consecutive year they’ve raised funds for neighbors in need.

The inaugural Raleigh-Durham-Chapel Hill Marathon and Half Marathon – supporting the Team Drea Foundation, which funds and supports research to find a cure or effective treatment for ALS – will host upwards of 1,500

PHOTO COURTESY HABITAT FOR HUMANITY OF DURHAM

Museum of Durham History’s Director of

Operations Patrick Mucklow will serve as interim executive director as former director Katie Spencer transitions to a new role assisting in the curation for other museums and cultural institutions.

Patrick O. Young was named director of the Durham City-County Planning Department. He has served as assistant planning director since 2008.

N.C. Central University alumnus and trustee Darrell T. Allison was sworn into the UNC Board of Governors in March after he was unanimously elected by the General Assembly.

26

|

durhammag.com

| May 2017

In honor of International Women’s Day, Habitat for Humanity of Durham celebrated the women who dedicate themselves to building strength and stability within the community.

For example, they dedicated a house to the late Jane Graper, who was one of the pioneers of the self-named volunteer group, “The Geezer Women.” To support the cause, visit durhamhabitat.org/strongwomen.

Researchers from Duke’s Linardic Lab were recognized as top fundraisers for Alex’s Lemonade Stand Foundation’s Childhood Cancer Awareness Month campaign, raising more than $5,200 in the “Linardic Lab Goes the Extra Mile” event.

And The Award Goes To ...

Ellen Cassilly of Ellen Cassilly Architect was recently named a Fellow of the American Institute of Architects.

Lowe’s Grove Middle School of Technology’s Lara Brickhouse was recognized by The Society of Health and Physical Educators (SHAPE America) as a 2017 National Teacher of the Year for Adapted Physical Education.

The JB Duke Hotel has earned a prestigious AAA Four Diamond Award rating within a few months of its opening.

In The News The findings report from the 2016 City of Durham resident survey showed that 80% of residents feel that Durham is a good-to-excellent place to live and 73% are satisfied with the overall quality of life in their neighborhood.

Southern Living sung the praises of the locally made eXO’s “Bio.digital Perfection” moisturizer, as well as RTP technology advances in a recent online article, “The Moisturizer of the Future That’s Made in the South.”

After Mayor Bill Bell announced his retirement after 16 years, Durham’s mayoral race has been attracting a lot of attention. Most recently, hiphop artist, entrepreneur and political newcomer Pierce Freelon announced he will be running for mayor. City Councilman Steve Schewel and former City Councilman Farad Ali are expected to run, as well. Freelon is the son of jazz singer

As part of their #StrengthHasNoGender campaign, Brawny featured Duke University student Brittany Wenger on its paper towel packaging. In addition, Brawny featured Brittany as a barrier-breaking woman in a STEM industry – Brittany developed the app Cloud4Cancer, which diagnoses breast cancer – on its website.

Nnenna Freelon and architect Phil Freelon (see story on page 22). Durham Magazine will host a candidate’s roundtable in its September issue.

Durham native Nina Harrell Means was listed as InFluential Magazine’s top five influential designers in its January/February 2017 issue.

Forbes Travel Guide 2017 Star Awards recognized the Washington Duke Inn & Golf Club as a “recommended hotel” and ranked the inn’s restaurant – Fairview Dining Room – with four stars.

Conde Nast Traveler’s Mark Ellwood announced Durham as one of the top five places in the U.S. to retire on the “Today Show.”

Durham Performing Arts Center was named by architectural magazine Curbed as one of the “21 most spectacular theaters in the U.S.” RewardExpert included Durham as a top five mid-sized city to visit in the South Atlantic region.

Duke was ranked fourth in MONEY and Sport’s Illustrated’s list of “Best Colleges for Sports Lovers.”

Gallup ranked the Durham-Chapel Hill area No. 21 on its list of the happiest cities in America. And Site Selection also included the area as one of the top metros with a population of 200,000 to 1 million.

In Memoriam Former Durham County Manager George H. Williams passed away in March at the age of 73. He was a trained architect and established the G. H. Williams Collaborative.

COURTESY DURHAM COUNTY LIBRARY, NORTH CAROLINA COLLECTION

Service Excellence, and two Best of Houzz awards in design and service.

PHOTO COURTESY BRAWNY

BuildSense President Randy Lanou received the 2016 Builder of the Year Award from the Home Builders Association of Durham, Orange and Chatham Counties after he was unanimously voted for by peers from the association.

BuildSense also recently received a New Home Builders GuildQuality 2017 Guildmaster Award for

Bookworms Durham author Kevin McLaughlin released a new book detailing the firsthand story of Opwonya Innocent, a child soldier from Uganda, and his escape from civil war. The book, “Innocent: A Spirit of Resilience” gives insight into hardship in other countries and illustrates the importance of awareness, reflection and action.

May 2017

|

durhammag.com

|

27

| noted | Duke University President Richard H. Brodhead released his book “Speaking of Duke: Leading the 21stCentury University,” which features dozens of speeches from his 13 years at the university.

Business Briefs Pups are now welcome at Sarah P. Duke Gardens, but dog walking is limited to before 10 a.m. and after 5 p.m.

Everybody Yoga

Mobile collaboration and communication software company Teamworks was named the Collaboration Software Provider for the New York Life ACC Basketball Tournament and ACC Baseball Championship, meaning conference office staff, participating teams and game officials utilize the software to centralize information sharing and streamline communication. The software is already used by more than 1,000 athletic team organizations internationally including the addition of Kansas State University most recently.

PHOTO BY JONATHAN DRAKE

Leaders from Durham County, the North Carolina Department of Commerce, Duke University and Longfellow Real Estate Partners broke ground on the Durham Innovation District composed of new technology, office and research buildings. The new Morris Street buildings were designed by Duda|Paine and will encompass 350,000 square feet in total.

Morrisville’s Fresh Dry Cleaning opened a branch at Bull City Business Center on the Downtown Loop.

28

|

durhammag.com

|

May 2017

United States Air Force veteran Katrina Holley has opened My Helpful Friend, a cleaning center based on Broad Street offering cleaning, organizing, special events and laundry services.

Durham Technical Community College joined a nationwide initiative and became one of three North Carolina community colleges to be designated as a “Voter Friendly” campus, encouraging students to register and vote.

The former Brookwood Inn near Duke University on Elba Street underwent an $8 million renovation to transform into the 146room Cambria Durham-Duke University Medical Center, which opened in January.

Liz and Eric Hale, pictured here with daughter Gwen, opened Ninth Street’s new Jamba Juice on the ground floor of the Solis Ninth Street Apartments.

Local yogi and body-positive activist Jessamyn Stanley launched her debut book “Every Body Yoga: Let Go of Fear, Get on the Mat, Love Your Body” with an event at Motorco Music Hall in April.

Find out more about Jessamyn’s book, her thoughts on social media and why she chose Durham to begin her tour in our online Q&A at durhamag.com.

Durham City-County Planning, City-County Inspections and City Public Works have partnered to create the new Development Services Center, a central location on the ground floor of Durham City Hall where folks can ask questions and get answers about all things development-related, such as building projects.

WINNER

IBEST M OF DU20R16HA

THANK YOU, DURHAM, FOR VOTING US BEST SALON! A Unique Full-Service Salon and Dry Bar Walk-ins welcome 737 9TH STREET, SUITE 250 • DURHAM • 919.246.4600 2608 ERWIN ROAD, SUITE 108 • DURHAM • 919.748.3175 WWW.140SALON.COM HOURS: MON – FRI 8AM–8PM • SAT 9AM–6PM • SUN 11AM–6PM May 2017

|

durhammag.com

|

29

Robert Randolph & The Family Band May 16 The funk and soul band led by the pedal steel guitarist – who’ve toured with the likes of Carlos Santana and Derek Trucks, all of whom have studied Randolph’s techniques – perform tracks off their newest album, “Got Soul,” at The Carolina Theatre.

Music on the Plaza May 5 – June 30 Don’t forget your lawn chair for the return of Northgate Mall’s Friday summer concert series featuring the eclectic Beauty Operators, Mel Melton & The Wicked Mojos with John Dee Holeman, The Entertainers and more!

Ƃo see do

Moogfest May 18 – 21 A synthesis of music, art and technology, festival-goers can engage in talks, presentations and workshops – including a Michael Stipe installation – that explore how emerging sonic technologies can influence change. At night, ticketholders head to downtown venues to watch cuttingedge electronic bands perform.

Our top events in May Doughman

May 27 A quadrathlon for biking, running, swimming and eating, four-person teams eat their way through Bull City foods, including Lucky’s Deli, Dain’s Place and Locopops, before participating in athletic events on Ninth Street to benefit the Durham Bike Co-op. Costumes are encouraged.

PHOTO CREDITS (CLOCKWISE FROM TOP LEFT): ROBERT RANDOLPH & THE FAMILY BAND PHOTO COURTESY OF THE CAROLINA THEATRE; MOOGFEST PHOTO BY CARLOS GONZALEZ; DOUGHMAN PHOTO BY KYLE FOX; MUSIC ON THE PLAZA PHOTO BY TIM DUFFY

30

|

durhammag.com

|

May 2017

Brightleaf Square Summer Concert Series May 12 Hickory Switch kicks off the free concert series – which runs on various Fridays through September – with a night of country classics.

Lemurpalooza

Mural Durham Bike Tour May 6 A 90-minute morning expedition organized by Nasher Museum of Art at Duke University (in collaboration with the Office of the Vice Provost for the Arts and Artstigators), Preservation Durham and the Museum of Durham History that pedals past 13 downtown murals. Only a bike and helmet are needed to join the fun.

Starts at Durham Central Park Pavilion every first Saturday of the month through November.

June 2 Educational activities, food trucks and Duke Lemur Center’s mascot, Maky, welcome lemur enthusiasts of all ages to fundraise for the center’s costs of lemur care, research and conservation as a part of their Adopt-aLemur program.

Finding Neverland

Back Porch Music on the Lawn

May 23 – 28 Broadway.com’s Audience Choice Award winner for best musical comes to the Durham Performing Arts Center’s stage, reviving childlike wonder by telling the story behind the inspiration for J.M. Barrie’s classic “Peter Pan.”

May 11 – Sept. 14 American Tobacco Campus and WUNC-FM 91.5’s free concert series returns to the lawn beneath the Lucky Strike Tower Thursday nights from May until September. Bring your dogs, coolers and a picnic, or let restaurants make a meal for you and enjoy folk-rock, honky-tonk, bluegrass and more from bands and artists including Tellico with Skylar Gudasz and Billy Strings with Whiskey Shivers.

Durham Blues & Brews Festival

Walk for the Animals

Bimbé Cultural Arts Festival

May 20 Sway to the blues of The Willie Painter Band, Nikki Hill and Roy Roberts of Greensboro while enjoying North Carolina brews, including Durham’s own Ponysaurus, Bull City Burger and Brewery and Bull City Ciderworks, during this one-day festival at Durham Central Park that donates its proceeds to local charities, such as the Exchange Family Center.

May 20 Head over to Duke’s East Campus for a one-and-a-half-mile morning walk with your furry companion and raise funds to help provide a safe, clean shelter and medical care for the animals at Animal Protection Society of Durham. There will be pet contests, more than 50 vendors, a kids’ zone, food trucks and more.

May 20 Celebrate African and African-American culture at this free, family-friendly, 48-year-old festival.

This year’s entertainment includes Durham’s own Carlitta Durand and the African American Dance Ensemble, along with arts and crafts, traditional African fare and a family fun zone.

PHOTO CREDITS (CLOCKWISE FROM TOP LEFT): BIKE TOUR BY RENEÉ CAGNINA HAYNES; LEMURPALOOZA BY BRIANA BROUGH; BACK PORCH COURTESY AMERICAN TOBACCO CAMPUS; BIMBÉ COURTESY DURHAM PARKS AND RECREATION; 'NEVERLAND' BY JEREMY DANIEL

For a full calendar of events, visit durhammag.com.

May 2017

|

durhammag.com

|

31

the creatives  by Morgan Weston |  by Marissa Roberts, marissaroberts.co

Katie Basden

Born and raised in Durham – she attended Eno Valley Elementary School, Brogden Middle School and graduated from Riverside High School – Katie started her solo career at age 15 before moving to

Nashville at 18. Earlier in 2016, Katie placed as a Top 20 finalist on NBC’s “The Voice,” working with coach Blake Shelton after initially joining Adam Levine’s team. Prior to her appearance on the show, she launched new music on her sophomore project, “Release the Sound.”

I’ve been singing for as long as I can remember. My mom recalls me singing and making harmony with her before I was even speaking!

I was pretty young when I started playing in local coffee shops, but the first couple true years of my music career were spent in Nashville while I was a college student. Because of that, I feel like I’m just now starting to tap into the eclectic music community in Durham. Watching local artists and musicians from my hometown free themselves through their own creativity is one of the most inspiring things I’ve seen in the music industry.

I feel like there’s such an abundance of great music coming out of Durham right now, and there has been for a while! Now more than ever, artists are feeling compelled to express themselves, and it’s a really beautiful thing.

Auditioning on The Voice was electric!

The actual blind audition was incredibly surreal, and the overall experience was an absolutely amazing journey.

Not only did I learn so much about voice control and stage presence, but also about myself as an artist and the impact music can have on others. It taught me how to love people through all circumstances. I’m the most thankful for that.

32

|

durhammag.com

|

May 2017

If I had to throw away all of my records except one, which would I keep?

So unfair, [but] if I had to choose – “Raising Sand” by Robert Plant and Alison Krauss.

What’s next? The golden question! I’ve never felt more connected to my creative side than I have right now, and I’m doing my best to harness that motivation. I’m just now becoming the woman I’ve always wanted to be, and I’m constantly inspired by those who are consistently motivating my refreshed creativity. I’m striving for that in my life. I love being on the road, so I plan to keep playing music for the good folks who listen. I’ll also always be writing, so new music is on the horizon!

| entrepreneurs |

Startups, Defined

I

From energy drink brewers to social media archivers to email marketers to couch manufacturers, Durham’s startup scene is hardly conventional.  by Ryan Cocca |  ryan@nuggetcomfort.com

two-person beekeeping business like Bee Downtown, or when a T’S HELPFEST AT AMERICAN UNDERGROUND @MAIN, downtown startup mainstay like Shoeboxed, founded in 2007, still Durham’s downtown entrepreneurship hub, which means maintains a modest roughly 30-person team nearly 10 years in. more than 100 founders, employees and freelancers are And by our standards here, that’s a gathered in the building’s brightly lit huge team. In American Underground’s basement – formerly a bank vault – pizzas new “Startup Stampede” program, local in hand, for a talk on a decidedly old-school clothing line Runaway (two full-time topic: improving emails. employees) learns side-by-side with local On the way inside, you might have photographer Brandon Hoe’s solo operation noticed the sign on the front window that Helium, as well as Just For KiiX, a tworeads, “The Startup Capital of the South.” person company making adhesive strips to If you get the chance to ask AU director strengthen and protect high heels. And in Adam Klein what makes Durham deserving the Nugget office, my co-founder and I plug of the title, there’s a short-list of companies away at making and selling kids couches. you’ll probably hear about – ArchiveSocial, We have yet to bring on a third employee. responsible for archiving all of the ObamaIn the Bull City, it seems almost any era White House social media accounts; company, if it wants to, can be part of the CrossComm, who worked with Forbes to startup scene. To a hardened cynic, that roll out their latest 30-Under-30 app; or Ryan Cocca is creative director probably sounds like the simple result of MATI Energy, the fast-growing energy drink and co-founder of Nugget, a needing to fill offices and coworking spaces company now available in Krogers and kids furniture company based at with the companies that an area has, not Whole Foods throughout the southeast.

American Underground @Main. the result of a more enlightened or inclusive As these companies show, something approach to the startup mindset. To an is undoubtedly brewing downtown, but is optimist, however, it’s proof positive of the it a “startup” scene, per se? And what is a DNA of Durham, a place where companies that might look like startup anyway? To Silicon Valley gurus like [venture capitalist] traditional small businesses elsewhere are hustling to get plugged Paul Graham, being a startup is not about whether a business is into the tech and creative scene, hoping to build something bigger. new or old, or small or large, but how it is designed to grow: fast.

The truth, of course, is somewhere in between.

In Durham, that definition doesn’t quite fit either. Not when one of the most active companies in the startup landscape is a

May 2017

|

durhammag.com

|

33

| entrepreneurs |

Sweet Tooth Dentist Jenny Citineni and husband Tom Thekkekandam combat cavities with sugar-free candy company

T

reats without the toothache. That’s what Dr. Jenny Citineni of Triangle Kids Pediatric Dentistry was after. While running a rural children’s dental clinic in New York City, “Jenny became frustrated at how hard it is to really instill healthy eating habits,” says husband and co-founder Tom. “In particular, sugar is addictive and it’s difficult to convince patients to cut out sugary sweets.”

Sugar-free options are not great alternatives. “Most sugar-free candies taste awful,” Tom says. So, the couple Tom and Jenny with daughters Ava B., 3, and Ella B., 1. set out to make their own. “Before long, Jenny and I were spending weekends testing recipes. We UNC – became a full-time candy man. worked on hundreds of batches of candy, “We came back because we knew the from gummies to chocolates. But our

By The Numbers entrepreneurial ecosystem here and the best successes came with caramels.”

• Launched: September 2014 resources would be an ideal incubator With some help from James Beard • Transitioning from a handmade operation to a for our company,” Tom says. Since award-winning pastry chef Michael large manufacturing facility, Tom & Jenny’s went from making 30 pounds to 5,000 pounds in one September 2014, they’ve grown from a Laiskonis – and a few friends and family batch, with the ability to scale larger if need be. team of two to seven, supporting jobs tastings later – Tom and Jenny had a • Since moving to the manufacturing facility in at logistics provider Durham Exchange winner … actually, they had two. Tom October 2016, sales have grown between 20% to Club Industries. “Being [in Durham] 45% month over month. & Jenny’s Candy Company comes in has allowed us to bootstrap our company original and chocolate soft caramels.

• Tom & Jenny’s overall rating on Amazon is 4.6 stars with more than 160 reviews. far longer than we could have in most Within a year, the family, now with big cities, without giving up amenities daughters Ava B., 3, and Ella B., 1, moved • Nearly 200 blind taste tests of Tom & Jenny’s caramels versus other sugar caramels were or human capital,” Tom says. “We back to Durham. And Tom – who had conducted. “Over 60% [of tasters] preferred have been able to take advantage of completed his juris doctor/master’s the taste of our caramels compared to sugar caramels,” Tom says. so many great resources, advisors and degree in business administration at opportunities here.”

Duke while Jenny was in dental school at 34

|

durhammag.com

|

May 2017

PHOTO BY NINA MERKLINA PHOTOGRAPHY

 by Laura Zolman Kirk  by Eric Waters Photography

=' A Slice of History.

A World of Possibilities.

Brightleaf Square features a unique mix of restaurants and shops in a pair of historic tobacco warehouses in downtown Durham.

Stroll through the courtyard.

Shop. Eat. Drink.

Come to Brightleaf for a perfect afternoon or evening.

BRIGHTLEAF SQUARE

='

905 West Main St. Durham at the corner of West Main and Gregson Sts. Stops No. 7 & 26 on the Bull City Connector

HISTORICBRIGHTLEAF.COM

fine gifts, custom stationery, furnishings & interior design SOUTHCHAPELHILL.COM 1 0 7 M E A D O W M O N T V I L L A G E C I RC L E C H A P E L H I L L , N O RT H C A R O L I N A 919.240.5475

May 2017

|

durhammag.com

|

35

AD

SPONSORED CONTENT

PT A PET

Jason

Jason is a friendly and playful dog who is enthusiastic and fun. He adores toys and chasing balls, which is a joy to watch!

He will be a great addition to an active individual or family willing to provide him with a good routine and exercise.Â

Lemon Drop

A beautiful, petite, 1-year-old tuxedo cat with luminous yellow eyes, she has quite the personality, is super affectionate and is looking for love in return.

PHOTO BY ALYCAT PHOTO AND VIDEO SERVICES

PHOTO BY ALYCAT PHOTO AND VIDEO SERVICES

PHOTO BY ALYCAT PHOTO AND VIDEO SERVICES

Take home one of these wonderful pets from The Animal Protection Society of Durham today!

Shiloh

This pup is friendly with a shy and submissive side who tries very hard to please and is eager to learn! A calm home with kind handling and lots of encouragement will help her blossom again.

Adoption fees for cats are $95 and $50 for the second cat when adopting two together. Dog adoption fees range from $100 to $175. Fees for other animals vary. The shelter, located at 2117 E. Club Blvd., is open Mon.-Tue. and Thu.-Fri., 10:30am-5pm; Wed. 10:30am-6pm; and Sat. 10am-2pm. For more information, call 919-560-0640 or visit apsofdurham.org.

ADOPTAPET

Bronze Sponsor:

Silver Sponsors:

Gold Sponsors:

IS BROUGHT TO YOU BY

36

|

durhammag.com

|

May 2017

Suite Paws Pet Resort & Spa provides luxury overnight accommodations, daycare and grooming for Durham’s dogs and cats.

R WINNE

IBEST

HAM OF DU20R16

70

85

DURHAM 501

15

✪ 4350 Garrett Rd. 147

751

40 540

Compassion, dedication and experience are our guiding principles.

WINNER

IBEST OF DURHAM

2015

2016

Raising

Woof

the

WINNER

IBEST

Make your reservations now!

919-246-7530

www.SuitePaws.com/Durham

3102 Sandy Creek Drive Durham, NC 27705 919.489.9156 • cpah@nc.rr.com www.cpah.net

Voted Durham’s Top Veterinarian 3 Years Running

OF DURHAM 2016

Park

Veterinary Hospital & Urgent Care

®

WHERE A DOG CAN BE A DOG.

YOUR NEIGHBORHOOD

VETERINARIAN With more than 100 years of experience in veterinary medicine combined with state-of-the-art technology, we provide the best pet health care options in the greater Durham area.

www.ParkVeterinaryHospital.com 735 W NC Highway 54, Durham, NC 27713

919.246.4093

May 2017

|

durhammag.com

|

37

38

|

durhammag.com

|

May 2017

Blooming Where

Planted The Rostamis’ garden in south Durham is almost as impressive as the couple who constructed it  by Laura Zolman Kirk |  by Anna Goodson Photography

T

HE ROSTAMIS’ HOME NEAR

Jordan High School in south

Durham is shaded by pines along a winding suburban street. Walking through the front door – which is ever-changing in color, I’m told – you find well-kept antiques; sturdy, hand-built furniture; and natural decor. And, most significantly, you meet the Rostamis – Laleh and Reza – who have lived nearly 20 years in this house and made a good number of

“He just loves to create things," Laleh says of husband Reza. "I call this the masterpiece,” signaling the backyard, which Reza built completely from memory with 150 tons of stone over 10 years.

May 2017

|

durhammag.com

|

39

| home & garden |

ABOVE Reza and Laleh. RIGHT Reza discusses his garden work with friend Gloria Hall before dinner is served.

these prized pieces. They usher me in and sit me down, retelling stories from their 30-plus years in the Bull City. Soon, I am whisked out to see their masterpiece of a garden and offered homemade fig punch.

“It took us a while,” says Laleh, who works as a Realtor for Fonville Morisey. “Your yard is not the first thing you think of when you buy a house.” But gradually, year by year, stone by stone, the Rostamis’ bare backyard transformed into a tranquil hideaway that Reza – who works full time as the associate director of quality management at Duke Clinical Research Institute – built all on his own, completely from memory. “He doesn’t draw anything,” Laleh says.

“I started from that corner,” Reza says, pointing at the stairs climbing up to the bridge. “My imagination was not a straight stair; I wanted there to be a nice curvature.”

In total, Reza worked through 150 tons of stone, adding a waterfall in 2013 for daughter Shabnam’s wedding, which took place in the garden, and a bridge for her twin sister Bahar’s wedding photo shoot in 2016.

“You know what happens when you have a deadline,” Laleh says, laughing. Reza completed the waterfall for Shabnam the day before the wedding. “It didn’t dawn on us that it would take a while for the water to [start circulating],” Laleh says. But it was streaming in time for the nuptials. And it must have been beautiful, tuning in to the soft trickle of water with the sunbeams slicing through the trees.

“Everything is alive,” Laleh says, noting Reza’s use of movement in the lines of the garden. “It’s really different from each angle.”

Party Perfect “It’s like another world,” says family friend Millie Gurley visiting this evening for dinner in the garden along with husband, Lloyd, and friends Marilyn Carter, Mehdi Emamian, Gloria and Tab Hall. A large 40

|

durhammag.com

|

May 2017

| how they live |

May 2017

|

durhammag.com

|

41

| how they live |

ABOVE, LEFT The tablescape adorned with local flowers for dinner with friends. ABOVE, RIGHT The Rostamis Iranian feast complete with salmon and chicken kebabs, rice, potatoes, fresh fruit and charcuterie. BELOW, RIGHT All in the family: Marc, Bahar, Laleh, Reza, Shabnam and Raymond.

farm table on the bottom of the deck is piled high with flowers and candles for the occasion. Shabnam’s husband, Raymond Olive, grills kabobs in a corner of the yard. Fresh fruit and charcuterie spreads are laid out for guests on a side table. Bahar’s husband, Marc DeRoberts, lights a chandelier built by Raymond out of old bottles, and a bar constructed from leftover pallet wood from Reza’s stones holds a jug of sweet fig punch – made from the fruit of the tree shading the table.

In another corner, away from the guests, Reza and Laleh guide me over the bridge. Benches, chairs and hammocks come out of hiding as we make our way through the garden. “During different times of the day, there is always a place with shade,” Laleh explains.

42

|

durhammag.com

|

May 2017

She points out a statue of a peaceful-looking frog. “We have frogs, and they just sing and sing and sing,” Laleh says, adding, “very annoying.”

“He’s telling them, ‘Silence, my kids,’” Reza laughs.

Labor of Love Reza notes a fair amount of patience went into completing this project. “Whenever you think you are going to finish, it is going to take at least twice as long,” he says. “Take your time and have fun.”

“We came here 30 years ago from Iran,” Laleh says. “It has not always been easy.” But any challenges along the way brought Laleh

| how they live |

Reza’s Fig Jam, Syrup and Punch 2 lbs. figs 2 lbs. sugar 1 cup water, plus more for serving 2 Tbsp. rose or orange blossom water Cut the figs into small pieces. Mix sugar, water and figs in a large bowl. Keep the bowl in the refrigerator for two days. On the third day, add the mixture to a large pot and cook for 40 minutes on high heat, stirring occasionally and skimming the foam off the top with a ladle. After 40 minutes, add the rose water or orange blossom water to the mixture. Cook for an additional 5 minutes. After cooking is done, remove from stove. Separate the syrup from the fig jam using a ladle, and bottle it while hot. Let syrup cool and store in the refrigerator. Add the fig jam to a jar and keep in the refrigerator. To make punch, add fig syrup to water to your taste.

Best served on ice during spring and summer.

and Reza, celebrating 39 years of marriage this year, very close. As Reza constructed his masterpiece, Laleh was not far away: listening to music, sewing or reading books aloud to him. “We just enjoy it,” she says of their time together in the garden.

“For me, this was not work or a chore; it was meditation,” Reza says.

“I came out, built this, every stone.

It relieved me from all the stress of work: I was here in nature and building something. I wanted to use my time to create. That’s why I like to build things – not just for the finished product, but for the process that brings me so much joy.”

May 2017

|

durhammag.com

|

43

THE ULTIMATE TRAIL MIX Three of my favorite spots for off-road running  by Robert Wallace

H

ANG AROUND A TRAIL RUNNER LONG ENOUGH AND

you’ll likely see a smiling face when they think of their favorite trails, even if that trail involves running up a hill, which it often does. Trails can consist of smooth trails to gnarly, technical ones involving lots of roots, rocks, logs, boulders, and any other obstacle Mother Nature deems fit to create. What it doesn’t involve is any paved, hard surface. What trail running may give up in terms of unobstructed foot surfaces, it gives back in the form of less stress to joints and ligaments. The true reward in trail running, however, is in 46

|

durhammag.com

|

May 2017

the time spent surrounded by and communing with nature.

Durham has a number of locations where the novice and expert alike can enjoy running on trails. For the uninitiated, the Al Buehler Trail is an approximately three-mile trail that circumnavigates the Washington Duke Inn & Golf Course. Located in the picturesque Duke Forest, and named after Duke’s former track coach, the trail is made of fine gravel and you’ll have plenty of interesting trees and wildlife to keep you occupied during your run. There are some hills, but the surface is non-technical and can be run in any decent running shoe.

There’s parking at two locations on Cameron Boulevard [see sidebar].

I remember the first time visiting the [Eno River State Park], more than 34 years ago.

Then, as now, I marveled at the astonishing natural beauty within an urban area.

If you’re looking for a more challenging route in Duke Forest, there are a number of trails along the Highway 751 corridor. The surface on these wide trails ranges from dirt to chunky gravel, and though road running shoes would be okay, some might find the additional support and protection of a trail running shoe helpful. All told, Duke Forest measures in at more than 7,000 acres, with the Durham section being the largest of the six locations. A runner could do many miles along the 751 corridor alone. Like the Buehler Trail, there are some hills here, too, though there are a few miles of flat running available. This section of Duke Forest contains Couch Mountain, one of the highest elevations in Durham County. It’s about a 100-foot climb to the top.

What many serious trail runners consider “true” trail running can be found in Eno River State Park. Single-track (narrow, one-person-size) trails can be found here.

My personal favorite is Laurel Bluffs Trail. You can access this trail from Rivermont Road, and the trail meanders all the way to Guess Road. Out and back, it covers about 6.5 miles. On a recent early Sunday morning I laced my shoes and took off down the trail. I am a 60-year-old man, but running trails makes me feel like a boy. It was cool for March, and I was alone, and I was happy to be moving.

The Eno River flows some 40 miles. It winds its way into Durham County until it converges with the Flat and Little Rivers, where it forms the Neuse River. As I run past Pump Station, I remember the first time visiting the park, more than 34 years ago.

Then, as now, I marveled at the astonishing natural beauty within an urban area.

Fifteen minutes in, I hit the first real hill; there’s a noticeable cooling of the air on these bluffs, which are covered with mountain laurel and rhododendron. In April they’re in full bloom, with showy pink and white blossoms.

Over the years I have visited the park perhaps 2,000 times. I have kayaked its waters between Pleasant Green Road to Cole Mill Road when, following a hard rain, parts of the river transform into class III rapids. I have camped in its woods, and, in the heat of July, I have found cool relief in its pools. But mostly I have hiked and run its trails.

I reach Cole Mill Road, a little more than half way, in close to 30 minutes. I am sweating hard after running the steepest hill. I chug some water, pop a Clif Shot Blok, and begin the run back,

being sure to duck under a fallen tree. Along the way small toads hop in front of me, their hue the color of the soil, making their chameleonic bodies difficult to see. Over the years I have seen many animals in the park: white-tailed deer, otters and raccoons.

I’ve seen dozens of male monarch butterflies puddling in pools of shallow water, taking in the minerals and salts that come from the mud. Once, years ago, I witnessed perhaps 100 large black birds perching in the trees.

These birds were much larger than crows, and they were quiet except for the occasional rustling of their immense wings as they settled on the tree limbs. It was a magical moment that I will never forget. I stood there a moment and watched them, mesmerized by their sheer size and beauty.

I veer off on to a side trail, chugging up an incline. There is something quietly spiritual about running trails, the movement of the body through a forest. It transports me, takes my mind to another place. Like prayer. Near the crest of the incline I startle a deer, and it snorts loudly, and then springs through the woods. I reconnect to the main trail and run slowly up the last hill, jump a dry creek bed, and rise up on a muscular boulder. The Eno serenades me from below, the narrow river moving assuredly through slabs of rocks the size of Volkswagen Beetles. I finish in a little over an hour.

Even if you’re not a runner, but especially if you are, the trails in Durham are great to stroll after work to let off steam from a tough week or, for any reason, just to enjoy nature.

How to Get There

Al Buehler Trail Park in the large gravel lot at the top of the hill (just south of Science Drive and the Washington Duke Inn).

Duke Forest On 751, between the roundabout (south end) and U.S. 70 Business (north end), there are a number of pull-offs. You will see cars on the side of the road. A good, central pull-off is at Gate 10, which is at the intersection of 751 and Kerley Road. Detailed maps of Duke Forest can be obtained through their website at dukeforest.duke.edu.

Eno River Laurel Bluffs Trail A part of the Mountainsto-Sea Trail, it can be accessed at Google Coordinates 3860, 3998 Rivermont Road.

May 2017

|

durhammag.com

|

47

GOING THE

DISTANCE Five runners – don’t ever call them ‘joggers’ – share why the sport and the community that comes with it is so important to them  by Briana Brough

48

|

durhammag.com

|

May 2017

JIN YI KWON

A dentist and mother of two energetic boys, ages 3 and 7, the 43-year-old moved to Durham when she was 16 to attend N.C. School of Science and Math.

Her family moved to the state when she was 8 years old from Incheon, South Korea, and still live in the Triangle. She lives in the Falconbridge neighborhood with her sons and husband, Larry Moray.

F

or now, I want to get back to the way I used to run before kids. It’s also something I have done since I was 15 years old, and I don’t think I will ever stop running. I met my husband while I was running, so we tell folks that we literally ran into each other.

Running has given me an identity. My family is super musically gifted. Everyone except me.

So when my track coach in high school told me I could get a scholarship through track and field, I knew I had a talent, and I wanted to show it off. But I was really never that good. … A lot of times it had more to do with challenging myself to see how far and how fast I could go.

Nowadays, I train mostly on my treadmill long before the kids wake up, usually from 4:306:30 a.m. I haven’t run outside in so long. My schedule these days does not really fit that kind of planning.

I train alone but am working on training again with a dear friend of mine who is super fast and will encourage me to go faster! I have run so many races. Over the years I have done perhaps 20 marathons, one including an Ironman, many triathlons and duathlons, local and national, some even international! I have done it all from one milers to 26.2 milers, but am itching to do an ultra [marathon, 26.2-plus miles].

A bit of advice: Stretch every single day.

Always start out slow no matter what the distance. Sleep eight hours a day. Smile when it hurts. Don’t forget to rotate shoes. Eat yummy food! Actually, that is why I run.

Also, I run because I can. Goodness. I never take running for granted.

May 2017

|

durhammag.com

|

49

| how they live |

MARK MANZ

Mark, 31, moved to Durham from Baltimore in 2011. He lives with girlfriend Ari Bevilacqua and their rescue kittens, Tuxton and Tonks, in south Durham, and he works in east Durham at Maureen Joy Charter School.

T

he short answer [to why I run] is because there are several pints of Ben & Jerry’s ice cream currently residing in my freezer and I seem to go through several bags of sour gummy worms weekly. But more than just getting to eat some less than "Whole30" options, I run to test my limits. I know that sounds kind of corny in a "Remember the Titans" way, but it’s true. In middle and high school I took to wrestling, which is a very intense sport. As I got into college, running was initially a way to stay in somewhat decent shape between sessions in the weight room. Eventually, I started to see it as a good way to test myself. It didn’t come particularly easy to me, which I liked. My senior year, I trained for a half-marathon, and the next year I ran my first full. After that went better than expected, I made it a quest to qualify for the Boston Marathon. In early 2009, I succeeded in qualifying, and running has been sort of my main thing since then.

50

|

durhammag.com

|

May 2017

When I first moved to the area, I really only ran in two places: Umstead or the Al Buehler Trail. Nowadays, I still get out to Umstead, but I live right off the American Tobacco Trail, so I'll often just go out the door, and my variety consists of whether I run north toward downtown or south toward Wake County. I generally run every day, and try to go to the gym a few days per week to balance out with some weights. The last part of my training that I find critical is getting a sports massage. I go to John Stiner, who is himself an accomplished runner.

I do the vast majority of my runs solo, by design. But I have run for the Bull City Track Club pretty much since I’ve been down here. They’re a great group of like-minded folks sponsored by Bull City Running Company. Most of them are a good bit faster than I am, but they are very supportive and friendly.

I’ve had numerous chances at this point to really push myself to my mental and physical limits. I’ve run races where I was absolutely certain I was going to die if I took another step. Clearly, I was wrong. I’ve bonked hard with several miles to go, dehydrated, depleted, delirious and had to figure out a way to not only maintain consciousness, but continue to put one foot in front of the other. I’ve met some really great people, too. Many of my best friends are runners I’ve met in various places and races. The running scene in the Triangle in particular is booming and full of really kind, friendly, hard-working runners who are fun to be around both on the roads and off.

| how they live |

CRAWFORD LEAVOY

The 31-year-old general manager/wine director at Piedmont Restaurant and speech/debate coach at Durham Academy moved to Durham in 2013 when husband Clayton Alfonso, a physician, got a job at Duke University Medical Center. They live in the Woodlake area near Southpoint with their three dogs – Carter, Andouille and Jasmine – and cat, Paxton.

I

started running years ago to help slim down a bit, but I always found an excuse to not do a formal race or distance. I was "sick" or had "knee pain." In January 2015, I decided that enough was enough, and I laced up and didn’t look back. I tackled three half-marathons in the three months leading up to my 30th birthday. It served as a way to remind myself that 30 was just the beginning.

Most of my runs are on the American Tobacco Trail. I’m about a quarter mile off of it, so it’s a good warm up and cool down after training runs. I [also] spend a lot of time on the treadmills at my local gym. Speed work and sprints happen at the Durham Academy track. Almost all of my training is done by myself. I have worked

with a personal trainer and physical therapist at times to get some things right and some problems corrected, but runs for me are about silence and meditation. I’ve had so much time out on the trails just to slow down and take it all in. Sometimes life is hectic, and training is the one part of my day where I get to do something purely selfish – it’s all for me.

I have begun races knowing that I would end, and I’ve started races that I knew weren’t going to go as planned, but each race assures me that I can do whatever I put my mind to.

I started running after I stopped drinking as a means to start living a healthier life. I didn’t really know what was in store for me, and it took several half-marathons for me to get the "marathon bug." I set goals. My times were never close to being Boston [Marathon] qualifying good, however, I kept pushing knowing that I could get better. Eventually the American Liver Foundation asked me to be part of their team at Boston because of my personal story of recovery and running. I get to accomplish my next big goal [of running the Boston Marathon] because I took a leap of faith. That’s lead to the next goal – to run all six major marathons in the world by the time I’m 40. Because, why not?

May 2017

|

durhammag.com

|

51

| going the distance |

JILL THOMAS

Picking Durham as her new home was the easiest part of Jill’s move in 2003 from Washington, D.C., where she had spent most of her life. She lives just north of downtown, in Peppertree, with her two Pit Bull-mix rescues, Sparkles and Benny, and works in research administration for UNC.

I

weighed close to 300 pounds in 2012. [That year] I had gastric bypass surgery at Duke Regional Hospital, and seven months later a friend challenged me to run a 5K with her.

As a formerly overweight person with a multitude of foot problems, I considered this a terrifically horrible idea but I knew that I needed to add more exercise to my life in order to maintain my weight loss. I entered the Bull Moon [Ride and Run] 5K race in July, downloaded the Couch to 5K app and got started. „

FAST FRIENDS Randy Stewart and Jill Thomas, who had never met before our photo shoot, quickly became aquainted, sprinting together in front of the old Liberty Warehouse facade on Rigsbee Avenue.

52

|

durhammag.com

|

May 2017

| how they live |

May 2017

|

durhammag.com

|

53

| going the distance | It was misery because it was hot, I hadn’t been active and I was doing it alone. There was absolutely nothing fun about it, but everyday I could run a little farther. My goal for the first race was simply to not walk, and I accomplished that goal. When I finished, I knew I needed a new challenge in order to push myself to keep going. I think that speaks to why I run: There is

always a new challenge. Can I run faster?

Can I run longer? Can I run in a costume?

Can I run and chat with people at the same time? Can I help a friend run longer or faster than they have ever gone? Can I help someone else believe they could run and enjoy it? Because I wouldn’t have believed that possible in 2011.

Despite having no idea what I was doing,

BULL

P S Y C H O T H E R A P Y PLLC l eu d&l e A c i Associa a t e s tes S oCp a h iua dCa , PshsDo & Co m f o r t a b l e , Co n f i d e n tia l, E ff ective Wel

com

ALL peo

ing

ple

I managed to drag myself through my first full marathon at the Outer Banks in 2014. Completing your first full marathon is an experience unlike any other, and I found myself fighting back tears when I finished. When I decided to train for my second full marathon, I knew I needed help so I joined a running group at Fleet Feet Sports Durham (I’m now a coach), and it was a transformative experience. Running became both exercise and a social gathering.

My running circle expanded and I found other people who live in north Durham. A group of us have lovingly named ourselves North Durham Run Club with the motto ‘more dogs than people.’

I am not a naturally early riser so having the chance to meet people at 6 a.m. for a 3- to 4-mile run within minutes of my house has been amazing. And I can’t even begin to talk about the friends I have made and the people that running has brought into my life.

RANDY STEWART

R e la t io nship a nd A ddiction Cou n s e lin g fo r Adult s a nd A dole sce n ts Psychotherapy for individuals, couples, and families Areas of Expertise include:

• Depression, anxiety, bipolar, and other mood disorders • Relationship issues such as affair recovery, codependence, and improving intimacy • Recovery from trauma, alcoholism, substance abuse, sex addiction, and porn addiction • LGBTQ, ADHD, academics, behavior, parenting, divorce, and loss issues

Call Today for a FREE telephone consultation!

919.382.0288 • bullcitypsychotherapy.com • sophia@bullcitypsychotherapy.com Ev eni ng a nd Week end Appoi n t m e n t s Av a i l a b l e !

54

|

durhammag.com

|

May 2017

This 41-year-old father of five was born and raised in Durham, and works as a building inspector for the City-County Inspections Department. He lives in west Durham subdivision Stoneybrook Cottages (“great roads and sidewalks available for runs and [good] proximity to the Buehler and American Tobacco trails”) and just celebrated his fourth year running after thousands of miles, dozens of races and keeping off 100 pounds.

I

never thought I would ever be a runner, but in June 2012 I weighed over 300 pounds and needed to do something about it. For six months I religiously logged all my food into MyFitnessPal and consistently woke up at 5 a.m. to work out on the elliptical in my garage.

| going the distance | For New Year’s 2013 we went on a family trip to Myrtle Beach, and I panicked when I found out the hotel workout center was closed for the holiday! When I came back to the room, my compassionate and gracious wife, Kim, made the suggestion, ‘You’ve lost a lot of weight now, it’s a beautiful day, why don’t you go run on the beach?’ What an amazing experience it was. I downloaded Runkeeper on my phone (because I have to keep track of everything), and off I went. I ended up run/walking about 4.5 miles that day.

When we got back to Durham, I bought a pair of running shoes and began a regular running routine. For the longest time, I would only run at night and in the morning when it was dark (I was very embarrassed of how I thought I looked) – I didn’t feel like a ‘real runner.’ My wife was training for a 10K, so I started training, too. In September 2013 I ran my first race (also my first daylight run).

I realized then that there is no such thing as a ‘real runner,’ and that the running

community [here] was great. The way friends and family show up early to cheer for you, how encouraging absolute strangers are to you on the course, and the way other runners freely exchange helpful tips on training and recovery.

Since that first race, I have run the Bull City Race Fest, the Running of the Bulls 8K, Angels Among Us 5K and I have completed two marathons. My favorite race by far

has been the Marine Corps Marathon [in D.C.] I just finished in October. They have the Blue Mile – a mile of remembrance – pictures of fallen soldiers and their family members holding flags line both sides of the course. I was glad I had on sunglasses, as seeing the sacrifices of these young people brought tears to my eyes. I will always hold this race as the ‘high-water mark’ of my running career.

A Medical Practice That Breaks The Mold

OFFERING THESE AREAS OF EXPERTISE • Women’s health, including Primary care and Gynecology • Adolescent health • IUD and contraceptive implant insertion • Menopausal care • Transgender health • Eating disorders

Formerly Chapel Hill Women’s Medicine, the compassionate team of providers and staff at Mosaic Comprehensive Care have broadened their spectrum of medical care.

Dr. Louise D. Metz, Dr. Stacey B. Bean, and Erica G. Howard, WHNP provide innovative and collaborative care tailored to each unique individual in a welcoming environment.

East 54 - 1240 Environ Way, Chapel Hill P: 919-240-7269 • F: 919-240-7816 • mosaiccarenc.com

May 2017

|

durhammag.com

|

55

how theƈ live

GARDEN HOME

Ilene and Jim Hadler found their ‘unicorn house’ in Trinity Park, on a small compound that was once a farm  by Dan Shannon |  by Briana Brough

F

INDING JUST THE RIGHT HOUSE was a combination of luck and perseverance for the Hadlers. “I would [call] the house an urban farmhouse, or modern farmhouse,” Ilene says, “[but] we sometimes call it ‘the unicorn house’ because [homes] like this just don’t exist in Trinity Park.”

Ilene and husband, Jim, would know. They looked at more than 50 Trinity Park homes before they found and bought this three-story, 2,580-squarefoot house for $495,000 in July 2015.

Ilene and Jim Hadler (back right) stand next to neighbor Kate Layman, holding 10-month-old daughter Zara Peterchev, alongside daughter Anya Peterchev, 2.

Robyn Fehrman sits on the steps in the compound's garden with her kids, Fiona, 7, and Miles, 4.

56

|

durhammag.com

|

May 2017

May 2017

|

durhammag.com

|

57

| how they live |

“Jim couldn’t believe it had everything on our list plus so many [other] things: A gallery for my art, a studio in the house for me to make glass art, a huge screenedin porch with a fireplace. We saw nothing in our home search that matched the modern, eco-friendly, interior that was just perfect for living with art.”

THE POWER OF PERSISTENCE The couple was committed to living in the 40 square blocks that form the neighborhood but were surprised to discover the competitive nature of home-buying in the near-downtown, tree-filled neighborhood. “We [quickly] found out it wasn’t going to be easy,” Ilene says. “When we prepared to buy a home here, we were so green, totally unfamiliar with the local customs here. Anything that was coming up for sale in Trinity Park [sold] in days, or hours, and [usually] doesn’t even make it to the open market. There is frequently a bidding war above asking price."

58

|

durhammag.com

|

May 2017

May 2017

|

durhammag.com

|

59

| how they live |

ABOVE Doreen Sanfelici, Annette Adamska, Cat Warren, Ilene, Kate – with Zara and Anya – and Jim enjoy the evening with a fire and a glass of wine on the Hadlers screened-in back porch. BELOW These faces of humans and animals alike – made from the shells of horseshoe crabs – are just a few of the pieces of art hanging in the Hadler home.

60

|

durhammag.com

|

May 2017

“We worked with a real estate agent, but we also knew we had to be creative and aggressive if we were going to buy a home in this popular neighborhood. I put notes in mailboxes, wrote pleas on listservs to homeowners thinking about selling and was first to every open house. We spread the word.

“Our search paid off. We had just come back from looking at an old home that needed a ton of work and we were feeling really discouraged,” she recalls. “I popped on my computer and there on the magical Trinity Park listserv – where you can get anything, and anything is possible – were pictures of this house and a note saying the current owner was selling. Within seconds of it coming up, I called [the owner]. She was heading to yoga and couldn’t see us.

I begged her until she relented and we literally left dinner on the counter and ran over to see this house.”

And they were ready to make a decision, quickly. “The second I stepped foot in the house, I tried not to act too excited,” Ilene says.

“I don’t even think my husband and I made eye contact or spoke to each other. We walked out into the garden after a five-minute

New!

Boys and Girls Snapper Rock Swimwear

Children’s Boutique

919 967 2919 puddlebaby.com Galleria • 400 S. Elliott Rd. Located next to PURPLE PUDDLE

THE SEARCH FOR YOUR NEW OFFICE STARTS HERE. Tenant Representation Services When looking for office space, you deserve a local advocate with an expert upper hand to negotiate the most advantageous lease possible.

Trinity Partners is that advocate. We partner with companies across the country to execute successful real estate investments right here in the Triangle.

TRIANGLE | CHARLOTTE | GREENVILLE, SC

T R I N I T Y- PA R T N E R S . C O M 919 ∙ 674 ∙ 3690

B U Y E R A N D T E N A N T R E P R E S E N TAT I O N | P R O P E R T Y M A N AG E M E N T | C O N S T R U C T I O N S E R V I C E S | P R O J E C T M A N AG E M E N T | L A N D L O R D L E A S I N G | I N V E S T M E N T P R O P E R T Y S A L E S

Half Pg_H_Tenant Rep.indd 1

May 2017

|

1/18/2017 9:31:25 AM

durhammag.com

|

61

| how they live |

[house] tour and I turned to Jim and I said, ‘Jim, can we buy this house?’ He felt the same excitement I did. And so we made a deal [with the seller] and shook hands in the garden.”

CHECKING ALL THE BOXES “The first thing that struck us was how unique it is for being in the center of a small city,” Ilene says of their first impressions of the house. “Clean, modern, spacious. Jim says that the second he walked in he fell in love with the modern design, the location, the great light and the natural wood trim. He couldn’t believe it had everything on our list plus so many [other] things: A gallery for my art, a studio in the house for me to make glass art, a huge screened-in porch with a fireplace, a big generator that gives us peace of mind during storms.

We literally saw nothing in our home search that matched the beautiful, natural, outdoor space with a modern, eco-friendly interior that was just perfect for living with art.”

Ilene says falling in love with their house at first sight was also, in a way, their first love for any house.

“We always lived in apartments and condos,” she says. “This is the first home we ever purchased.”

What they bought was a 10-room house – plus three bathrooms on three floors – with five porches (front porch, mudroom, the screened-in back porch with fireplace and dining room porch with grill).

“On the bottom level we have a walk-out porch that we are enclosing later this year and putting in a hot tub and Zen garden.”

The house, and community living, offered up a series of mostly good surprises. “We found we were crazy about having all of this shared outdoor space, pizza oven, bees, orchard,” Ilene adds. “Having never gardened before, suddenly we are planting apricot trees, putting in an herb garden for the compound to enjoy, growing and eating our own vegetables. I discovered the joy of making fairy gardens using miniature Japanese trees. These little container garden worlds have become a real source of fascination and wonder for both the compound and neighborhood children who like to come over and play with them.”

62

|

durhammag.com

|

May 2017

| how they live |

Living in the Compound This community includes an original house – built circa 1920, owned by the Berry family – and five houses all built within the last 15 years surrounding the interior garden near the intersection of Club Boulevard and Norton Street. David Auerbach and his wife, Cat Warren, bought the Berry house in the mid-1980s, and it came with a couple of acres, which was originally part of a family farm.

David and Cat eventually sold the Berry house and built a new house in the rear garden area. The five homes are situated in a sort of keyhole lot with access from Norton Street.

Each are very different in style, designed by different architects, yet they somehow fit together well surrounding a central common area.

While each house has its own gardens, the interior common space is the literal and figurative heart of the compound. “[And] we all share this beautiful common space where we grow food and herbs, keep bees, bake bread and make pizza, play, talk, exercise and live,” Ilene says. “We now have a full-on orchard [circling] the central garden with apple, plum, fig and apricot trees. The shared greenhouse allows us to keep lemon and other citrus trees year-round. Improbable as it seems, this natural space one block from Northgate Mall has hawks, owls, hummingbirds, woodpeckers and tons of song birds, possum, raccoons, bunnies and other wildlife. They just love it here, too.”

WHITEHALL ANTIQUES A Tuscan villa filled with over 7,500 sq. ft. of fine antiques — a treasure trove of unique items for your home or collection.

Rococo to Mid Century Modern Whitehall has something for every taste, every interior, and at every price point!

From

A Family Business Providing Period Antiques with Integrity, Service & Value since 1930.

1213 E. Franklin St., Chapel Hill | 919.942.3179 whchnc@aol.com | Monday to Saturday: 11am - 6pm WhitehallAntiques.com

May 2017

|

durhammag.com

|

63

REAL ESTATE GALLERY IN EVERY ISSUE

HOMES • CONDOS • APARTMENTS

DEEP ROOTS DON’T GROW OVERNIGHT. LOCALLY GROWN. EXCEEDINGLY CAPABLE. TRINITY PARTNERS.

trinity-partners.com | 919 ∙ 674 ∙ 3690

Real Estate Gallery Homes • Condos • Apartments

COMMERCIAL REAL ESTATE SERVICES BUYER AND TENANT REPRESENTATION | PROPERTY MANAGEMENT | OFFICE LEASING CONSTRUCTION SERVICES | PROJECT MANAGEMENT | INVESTMENT PROPERTY SALES

Qtr Page RE ad April 2017.indd 1

Showcasing Realtors, Builders & Leasing Agents For advertising information, call 919.933.1551 or email advertising@durhammag.com

3/8/2017 3:24:24 PM

GOOD REAL ESTATE, NO BULL We leave no stone unturned when helping you find your next home; whether upsizing, downsizing or looking for your very first home sweet home.

Weaver Street Realty- your “no bull” real estate office.

Terri Turner Crystal Fisher

Clayton Nell Blair Nell

(919) 929-5658 • info@weaverstreetrealty.com WeaverStreetRealty.com F e b r u a r y / M a r c

h

2 0 1 6

HOMES • CONDOS • APARTMENTS

Franklin Street Realty…Connected to the Community

Jenny Wears

is connected to the community

REAL ESTATE GALLERY Stop by our local office to find your new home.

921 Morreene Road Durham, NC 27705 919—383—4663 BHHSYSU.com

Loves everything to do with rescue labradoodles Studied interior design in London and lived in Spain Enjoys cooking with Realtor husband, and foodie, David Bacon Local Realtor for nearly 20 years

919.929.7174 • franklinstreetrealty.com • Chapel Hill

A member of the franchise system of BHH Affiliates, LLC.

HISTORY CONVERGES WITH A NEW GENERATION

We are your

LIFETIME REALTOR. From rental homes to first purchases, investment properties, upsizing due to family growth or downsizing to single floor living…

Gordon Baker

gordon@thegatetohome.com

919.603.8425

Len Moss, CRS, GRI, SPS len@thegatetohome.com

919.636.0459

Give us a call!

IN DURHAM CENTRAL PARK | DIY ENTERTAINMENT DISTRICT 919.908.9132 | livelibertywarehouse.com

120 South Churton St., Hillsborough 919.732.5858

www.thegatetohome.com

Murray Baldwin jebmwb97@aol.com

919.604.0285

TOP E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L SURGERY O R Tthe H Oeighth D O N Tstraight ICS PED I AT Durham R I C Magazine D E Ncommissioned T I ST R Ya peer-to-peer P R O ST For year, surveyH O D O N T I C S E N D O D O NofTtheI local C Sdental Gcommunity ENER A Lendodontists D E NtoTprosthodontists.

I S T R YTheOfollowing R A Lrankings A NareDtheM A X I L LO FAC I A L – from result.

S U R G E R Y ODentists R T Hwere Oasked D OtheNtelling T I Cquestion: S P“IfEyou D Ihad ATa patient R I Cin need D EofNa dentist, T I ST R dentist Y PR O you ST H O D O N T I C S which would to, other than E N D O D O Nrefer T them ICS GE Nyourself?”

E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L well-served Hundreds of dentists, specialists andR support S U R G E R Y ODurham R T HisO D O Nby TtheI dental C Scommunity: P E D I AT RIC DEN T I ST Y Pprofessionals R O ST H O D O N T I C S this home, E N D O D O Nhave T made ICS G Eand N the E overall R A quality L D ofEdental N Tcare I Sin TourRcommunities Y O RisAsecond L Ato none.

N DWhat Mgood A X I L LO FAC I A L dentist wouldn’t want to practice here?

S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O NATLittle I C S Background G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L SURGERY O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S The Top Dentists list for Durham is the result of a rigorous evaluation process consisting of peer-to-peer surveys of E N D O D O NareaTdentists I C Sand G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L professionals. This survey was conducted and managed by the nationally recognized third-party firm SURGERY O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S topDentists LLC of Augusta, Ga. The list is excerpted from the 2017 topDentists list, a database that includes listings for E N D O D O Ndentists TIC S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L and specialists in the Durham area. The Durham list is based on detailed evaluations of dentists and professionals SURGERY O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S by their peers. The complete database is available at usatopdentists.com.

E N D O D O N TtopDentists I C Smanagement G E NhasEmore R AthanL40D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L years experience compiling peer-review referral guides SURGERY O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S in the dental, medical and legal fields. Working from this experience, along with the input of several prominent dentists E N D O D O Nfrom T throughout ICS G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L the United States, topDentists created a selection process that has earned the respect of the country’s SURGERY O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S leading dental professionals. For more information call (706) 364-0853; E N D O D O Nwrite T P.O. I CBoxS970,GAugusta, E N GA E 30903; R Aemail L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L info@usatopdentists.com or visit usatopdentists.com.

S U R G E R Y OThe Rpurchase T H Oof D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S advertising has no impact on who is included in the Top Dentists list.

E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S E N D O D O N T I C S G E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S | May E N D66O|Ddurhammag.com ONTICS G2017 E N E R A L D E N T I ST R Y O R A L A N D M A X I L LO FAC I A L S U R G E R Y O R T H O D O N T I C S P E D I AT R I C D E N T I ST R Y P R O ST H O D O N T I C S

OUR

DENTISTS

TM

P

Smile

and the world smiles with you

W

e are a brand new state of the art cosmetic and family dental practice focused on making every patient smile. Our goal is to exceed your expectations both in quality and experience!

NEW PATIENTS AND DENTAL EMERGENCIES WELCOME

Debora Bolton DDS

2705 N. Duke Street, Suite100, Durham, NC 919.381.5900 | bullcitysmiles.com

TOP DENTIST FOR THE SIXTH CONSECUTIVE YEAR

CROASDAILE SMILES DR. MICHAEL A. TAPPER, DDS

COSMETIC DENTISTRY GENTLE CARE

Where Art Meets Science Fillings Sealants Veneers Inlays/Onlays Bonding Dental Implants Extractions Bleaching Bridges Crowns Dentures Nitrous Oxide NOW ACCEPTING

NEW PATIENTS 2900 Croasdaile Dr., Suite 2 | Durham, NC 27705

919 383 8619 | WWW.CROASDAILESMILES.COM

68

|

durhammag.com

|

May 2017

More Than Just A Smile

.... Your Health Your Smile, Your Style,

Your Life...

By caring for your mouth with routine exams and daily oral hygiene habits, you are taking an important step toward protecting your health. Schedule your comprehensive exam today.

In Network providers for Ameritas, Blue Cross/Blue Sheild and Delta Insurance

BULL CITY DENTAL SECOND LOCATION

DOWNTOWN DURHAM 106 West Parrish Street 919 680 3531 bullcitydentaldowntown.com

105 Newsom Street, Ste. 204, Durham 919 471 9106 | ANewReasonToSmile.com

| top dentists | ENDODONTICS Hong Chen 5318 N. Carolina Hwy. 55, Ste. 201 919-237-2818 rtpendo.com

Thank you to the Durham Community

Deborah A. Conner

and to Durham Magazine

922 Broad St., Ste. B

for voting Dr. Dempsey Smith at

debconnerdds.com

919-416-4200

Linda Levin

A DURHAM 2017 TOP DENTIST

3624 Shannon Rd., Ste. 106 919-401-4827 levinendodontics.com

Smith Orthodontics . 2919 Colony Road, Durham DurhamOrthodontics.com . 919-493-4911

A. K. Bobby Mallik 3719 University Dr., Ste. B 919-493-5332 durhamendo.com Roger A. McDougal 245 E. Hwy. 54, Ste. 201 919-806-8667 mcdougalendo.org GENERAL DENTISTRY Brent L. Blaylock 3206 Old Chapel Hill Rd., Ste. 300 919-493-8036 generaldentistdurham.com Debora A. Bolton 2705 N. Duke St., Ste. 100 919-381-5900 bullcitysmiles.com Jason W. Butler 2900 Croasdaile Dr., Ste. 5 919-383-7402 croasdailedentalarts.com „

70

|

durhammag.com

|

May 2017

Lionel M. Nelson, DMD PA 3325 Durham Chapel Hill Blvd. Ste 303 919.489.0497 | nelsongentledental@mac.com

D

r. Nelson resides in Durham, NC and is the proud father of three sons, Lionel II, Lorenz and Leland.. He earned a B.A. in chemistry from Miami University (Ohio) in 1995 and received his Doctorate of Dental Medicine from Temple University in 1999.

Dr. Nelson and his team of caring dental professionals keep the patient first by administering comprehensive treatment focusing on each patient’s overall health. They give the best of themselves and the best that dentistry has to offer

by continually furthering their personal and professional growth. And they make every effort to show patients they are honored and appreciated.

Dr. Nelson offers a full range of services including preventive care, root canals, cosmetic dentistry, single visit porcelain crowns, implant restorations, tooth whitening, dentures and partials, and tooth-colored fillings.

Dr. Nelson and his team have been voted one of Durham’s TopDentists for the eighth consecutive year.

TOP DENTISTS

Dr. Esther Vice-Hanson, DDS

Sunrise Dental

Dinah Vice, DDS & Associates 8128 Renaissance Parkway, Durham 919.493.3355 | dinahvice-sunrisedental.com

S

ome might say Dr. Esther Vice-Hanson was born to be a dentist. “As my mother worked as a dental hygienist, I was sitting chair-side, nudging patients from within my mother’s womb.” Dr. ViceHanson’s mother, Dr. Dinah Vice, served as a mentor thought her life, inspiring her to graduate with honors from the UNC School of Dentistry. One of her most significant academic and clinical achievements was being nominated by faculty as an alumni member to the Omicron Kappa Upsilon Honor Dental Society. This honor was awarded to only nine graduating seniors from her class. Dr. Vice-Hanson believes dentistry is not just about dental tools or methods; it is a part of something bigger. “Dentistry offers me a wonderful opportunity to make a positive impact on so many lives, to connect with others and tenderly care for them to help create and maintain a healthy, happy smile. I have always believed that a smile truly can say a thousand words.”

May 2017

|

durhammag.com

|

71

| top dentists | Thomas S. Clifton 5242 N. Roxboro Rd., Ste. A 919-471-2422 thomascliftondds.com Paula M. Coffey 3732 N. Roxboro St. 919-471-6622

top

Mary Coffey Gaddis

DENTIST Our practice has been serving the Durham community for over 45 years.

We are deeply honored to continue to be recognized by receiving the Top Dentist award for the 6th year in a row. Every day, it is a privilege to come to work and know that we and our staff make a difference in our patients’ lives. And, by partnering with some of the best dental specialists in the area, we create healthy smiles, restore full function, and instill confidence that lasts a lifetime. Your smile. Our passion.

Thank you once again for voting us Top Dentist!

Drs. Turner & Butler Croasdaile Dental Arts

AWARD

2010-2017

DURHAM SMALL BUSINESS AWARD 2016 & SPECTRUM AWARD 2017 Cosmetic Dentistry Smile Design | Porcelain Veneers | Teeth Whitening | Bonding | Sedation Dentistry Comprehensive Dentistry Hygiene | Children’s Dentistry | Crowns | Metal-Free Fillings | Dental Implants Full Mouth Rehabilitation | Bridges | Root Canal Therapy

2900 Croasdaile Dr., Suite 5, Durham, NC 27705

919.383.7402 | croasdailedentalarts.com 

72

|

durhammag.com

|

May 2017

2003 E. N.C. Hwy. 54 919-484-8088 parkplacedds.com James H. Eaker 4208 S. Alston Ave. 919-544-5620 tarheelsmiles.com William H. Gordon (retired – practice remains open) 1904 Front St., Ste. 530 919-383-6661 Stephanie Q. Jenkins 5317 Highgate Dr., Ste. 118 919-361-0500 drjenkins-dds.com W. Wayne Jordan (retired – practice remains open) 2900 Croasdaile Dr., Ste. 5 919-383-7402 croasdailedentalarts.com Ellis K. List 1014 Lamond Ave. 919-682-5327 durhamncdentistry.com

TRIANGLE IMPLANT CENTER

experience, dedication and an

unbeatable team

O

ur surgeons, anesthesiologists and staff work hard to provide a high level of comfort and care. We are trained in minimally invasive surgical techniques, which help improve your recovery from wisdom teeth, implant and jaw surgery.

TOP DENTISTS

UDAY REEBYE, D.M.D., M.D.

AARON PARK, D.D.S., M.D.

UDAY REEBYE, D.M.D., M.D.

AARON PARK, D.D.S., M.D.

Dr. Reebye graduated from Boston University School of Dental Medicine and completed his medical degree at UNC. He has continued to follow his passion in life — helping people — through both work at his private office and treating those who are underserved.

Dr. Park received his B.S. from the University of California at Berkeley, his D.D.S. from the Columbia University School of Dental and Oral Surgery and his M.D. from the Columbia University College of Physicians and Surgeons. He has interest in orthognathic surgery, dentoalveolar surgery, bone grafting, implantology, pathology and craniofacial surgery.

A N OF F ICIA L PAR TNER WITH TAR HEEL ATHL ETICS 5 318 N C H I G H W A Y 5 5

919.806.2912

SU I T E 10 6

D U R H A M , N C 2 7 7 13

ticdurham@triangleimplantcenter.com

offices also in Mebane, Wilson, Goldsboro

T RI ANG L E I M PL A N T C EN T ER .C O M

| top dentists | Danny K. Lloyd

Desiree T. Palmer

Catherine D. Ray

4206 N. Roxboro St., Ste. 140

105 Newsom St., Ste. 204

3310 University Dr.

919-471-1589

919-471-9106

919-489-5380

dannylloyddds.com

anewreasontosmile.com

catherinedraydmd.com

Lionel Nelson

Grant H. Service

3325 Durham-Chapel Hill Blvd., Ste. 303

2711 N. Duke St.

919-489-0497

919-220-6553 durhamdentistgrantservice.com

Durham Prosthodontics

specialists in aesthetic oral restoration Geoffrey R. Cunningham, DDS, MS, FACP James A. Hoke, DDS, MS

Ronald D. Spain 2206 Page Rd., Ste. 103 919-596-1219 drrdspain.com Harold S. Speight

CREATING CUSTOM SMILES

2711 N. Duke St., Ste. C 919-220-4200 haroldspeightdds.com

Dental Implants Dentures Veneers Bonding Teeth Whitening Crown & Bridge TMJ Treatment Teeth in a Day ...and more “What first comes to mind is competent, caring, professional, and friendly.”

- Fred B., patient “More than two decades of excellent, skilled, and friendly dental care.”

- Sue E., patient

FOR ALL YOUR DENTAL NEEDS

www.mydurhamdentist.com

919.489.8661 3709 University Drive, Suite D Durham, NC 74

|

durhammag.com

|

May 2017

Michael A. Tapper 2900 Croasdaile Dr., Ste. 2 919-383-8619 croasdailesmiles.com Jerry H. ter Avest 2515 E. Hwy. 54 919-544-6080 C. Steadman Willis III 1212 Broad St. 919-286-2235 steadwillisdmd.com Julie H. Witte 922 Broad St. 919-286-1156 juliewittedds.com

A. K. BOBBY MALLIK D.M.D. Practice limited to Endodontics and Endodontic Surgery

Our team realizes the importance of your dental health and strives to provide all your endodontic needs in a clean, comfortable andstress-free environment.

We utilize state-of-the-art technology to ensure you are receiving the specialized care you deserve.

Root Canal Therapy | Retreatment Apical Surgery | Traumatic Injuries | CBCT Imaging

Using the most advanced knowledge and techniques available today, we can perform many different endodontic treatments with ultimate precision and comfort

UNIVERSITY COMMONS | 3719-B UNIVERSITY DR., DURHAM, NC 27707 | 919.493.5332 |

MOVING TO NEW LOCATION

DURHAMENDO.COM

| PATTERSON PLACE | 5324 MCFARLAND DRIVE, STE. 120, DURHAM NC 27707

The world always looks

brighter

from behind a smile

Martha Ann Keels, DDS, PhD Alexandra Boudreau, DDS, MS Kevin Ricker, DDS, MS

TOP DENTISTS

The American Academy of Pediatrics recommends seeing the dentist by your first birthday. We want to keep your child’s smile healthy for a lifetime!

2711 North Duke Street, Durham, NC 27704

919-220-1416

dukestreetsmiles.com

May 2017

|

durhammag.com

|

75

| top dentists | OR AL AN D M AX I L LO FACI A L S U RG ERY

919-419-9222

Andrew T. Ruvo

David E. Frost

drjelic.com

2823 N. Duke St.

2823 N. Duke St.

919-479-0707

919-479-0707

Uday N. Reebye

omsanc.com

5318 N.C. Hwy. 55, Ste. 106

Jeffrey S. Jelic

omsanc.com

919-806-2912

Debra M. Sacco

triangleimplantcenter.com

2823 N. Duke St.

5501 Fortunes Ridge Dr., Ste. G

919-479-0707 omsanc.com Adam D. Serlo 2823 N. Duke St. 919-479-0707 omsanc.com

James P. Furgurson, DDS, FAGD

Brian Vandersea 2823 N. Duke St.

D E N TA L E X C E L L E N C E • C O M PA S S I O N AT E C A R E

919-479-0707 omsanc.com ORTHODONTICS John R. Christensen 121 W. Woodcroft Pkwy.

919-489-1543 durhampdo.com John R. Frick 3206 Old Chapel Hill Rd.

Now Accepting New Patients!

919-493-7554 hersheyandheymann.com

General Dentistry Restorative & Cosmetic Dentistry Dental Implants

Barbara T. Hershey 3206 Old Chapel Hill Rd. 919-493-7554

501 Eastowne Dr., Suite 150, Chapel Hill Conveniently located off 15-501 near I-40 and Durham

919.251.9313 • chapelhilldds.com

hersheyandheymann.com Gavin C. Heymann 3206 Old Chapel Hill Rd. 919-493-7554 hersheyandheymann.com

76

|

durhammag.com

|

May 2017

| top dentists | Julie H. Mol

Hana Hobbs

PROSTHODONTICS

5726 Fayetteville Rd., Ste. 104

2900 Croasdaile Dr., Ste. 1

Geoffrey R. Cunningham

919-405-7111

919-383-6611

3709 University Dr., Ste. D

hanahobbsperio.com

919-489-8661

J. Dempsey Smith

mydurhamdentist.com

2919 Colony Rd.

Arnold T. McClain

919-493-4911

5015 Southpark Dr., Ste. 130

durhamorthodontics.com

919-484-8338 gumsandimplants.org

Michael J. Wilson

For the Smile Of a Lifetime...

2900 Croasdaile Dr., Ste. 3 919-371-0384 wilson-ortho.com P E D I AT R I C D E N T I ST RY Amy C. Davidian 249 E. N.C. Hwy. 54, Ste. 300 919-354-6220 southpointpediatricdentistry.com

We welcome new patients.

Gary P. Hill

919.489.1543

(retired – practice remains open) 3115 Academy Rd., Ste. B

121 W. Woodcroft Pkwy Durham, NC 27713 DurhamPDO.com

919-493-2569 trianglekidsdentist.com Martha A. Keels 2711 N. Duke St., Ste. A 919-220-1416 dukestreetsmiles.com

Felicia Swinney 121 W. Woodcroft Pkwy.

919-489-1543 durhampdo.com PERIODONTICS Liliana Gandini 3115 Academy Rd. 919-489-2394 advancedorthoandperio.com

Dr. John Christensen

Pediatric Dentistry & Orthodontics

Dr. Felicia Swinney

Pediatric Dentistry

May 2017

Dr. Robert Christensen

Pediatric Dentistry July 2017

|

durhammag.com

|

77

| top dentists |

Triangle Restoration Dentistry A Prosthodontic Specialty Practice

Mark S. Scurria, DDS | Rosanna Marquez, DDS 1920 East Hwy. 54 Suite 410 Durham | 919.544.8106 www.trianglerestorationdentistry.com

D

oesn’t your smile deserve a specialist’s care?

William D. Gates 3622 Shannon Rd., Ste. 101 919-493-1402 billgatesdds.com James A. Hoke

A prosthodontist is a dentist recognized by the American Dental Association (ADA) as a specialist in restoring and replacing teeth. With additional education and training, prosthodontists have the capability to provide excellent results on crowns, bridges, dentures, dental implants and other cosmetic and restorative procedures.

Dr. Mark Scurria and Dr. Rosanna Marquez provide a comprehensive range of treatments with a constant commitment to excellence.

3709 University Dr., Ste. D 919-489-8661 mydurhamdentist.com Rosanna V. Marquez Click on the Patient Stories tab at

trianglerestorationdentistry.com

to see how a healthy, attractive looking smile can increase your confidence and self-esteem at any age.

TOP

1920 E. N.C. Hwy. 54, Ste. 410 919-544-8106 trianglerestorationdentistry.com Mark S. Scurria 1920 E. N.C. Hwy. 54, Ste. 410 919-544-8106

DENTISTS

Top Dentists for the 8th consecutive year

trianglerestorationdentistry.com

John Frick DDS, MS

GREAT SMILES, GREAT SERVICE! • FREE Consultation • Caring and Dedicated Staff • Pre-Orthodontic Guidance Program free of charge • Payment Plans Available

CHAPEL HILL OFFICE • 1525 E Franklin St. • (919) 967-0474 DURHAM OFFICE • 3206 Old Chapel Hill Rd. • (919) 493-7554 HILLSBOROUGH OFFICE • 406 Millstone Dr. • (919) 732-4655

78

HersheyHeymann2hCHMMJ17.indd 1

|

durhammag.com

|

May 2017

HERSHEYANDHEYMANN.COM 4/13/17 11:12 AM

hot sƅot

 by Matt Lardie |  by Briana Brough

80

|

durhammag.com

|

May 2017

Bar Brunello 117 E. Main St. 919-294-4825 barbrunello.com

W

HAT DO YOU GET WHEN AN ARGENTINIAN of Italian and Czech descent, trained in a classical Swiss hospitality school and a veteran of some of the best San If you ca Francisco restaurants, opens a wine n’t make up your m ind, try o bar downtown? ne of th fl ABOVE Burrata cheese served with prosciutto San Daniele, with a side e wine ig h ts, or ch One of the most eclectic, exciting eck out of Castelvetrano olives. BELOW Buenos Aires native Esteban Brunello th b e e e g r selecti reat and, dare we say, weird wine lists in on! Don brings more than 15 years of restaurant experience to his new venture. ’t forget the chee North Carolina. se and c harcute rie Esteban Brunello, proprietor of menu eit her! the eponymous Bar Brunello, can trace his desire to own his own bar to a single childhood memory. He was 6 or 7 years old and sitting at a long table on his grandmother’s patio in his hometown of Buenos Aires, Argentina. Family and friends came and went and the air was filled with laughter and stories as food and wine was passed around.

“I wanted a place that when someone walks in that door,” Esteban says, indicating Bar Brunello’s East Main Street storefront, “they feel the same way. People tell me they feel like they are coming to my house.”

So much of Bar Brunello is an extension of Esteban’s own personality and experience. Regulars can expect a hug when they walk through the door. First-timers can expect a crash-course in the wines of Sicily or in the production methods behind orange wine when they begin to ask questions.

And don’t be surprised when Esteban, with a $6-$36 for a The extensive wine list has Parking on the east side of town mischievous grin and a twinkle in his eye, opens a glass of wine; prices and styles to fit almost can be hard to find, and you bottle of something special just for you to try. many fall in the every budget and taste, and may want to familiarize yourself With more than 650 wines on hand (including what $8-$15 range. the private back patio is perfect with the new Park Durham he claims to be the largest selection of orange wine in on a warm evening. system, which runs till 7pm on the world), Esteban delights in offering customers triedweekdays. Remember to feed the and-true favorites or exciting new wines. Whatever he meter before whiling away the pours into your glass, you can be sure he already loves afternoon hours at Bar Brunello! it, and you probably will, too.

Here’s a Tip!

draw

price

drawback

May 2017

|

durhammag.com

|

81

presented by

See You Next Year!

With gratitude to our guests and sponsors

A portion of all proceeds will be donated to the East Durham Children’s Initiative



#tastetheevent @tastetheevent

taste NORTHERN DURHAM / NEAR INTERSTATE 85 GUESS ROAD

Northgate Mall 1058 W. Club Blvd.

•A & D Buffalo’s •Baja Shack •Cajun Café •Chef’s House •Chopsticks •Cinnamonster •The Cookie Store •Esmeralda’s Cafe •Greek Cuisine •Haagen-Dazs/Planet Smoothie •Mickey’s Chicken & Fish •Pretzel Twister •Randy’s Pizza Express •Subway •Tomo Japan

Full Service C&H Cafeteria 919-286-7303

Lucky Chicken (919) 286-4009 Jade Buffet 919-286-9555

Pan Pan Diner 919-416-1950 Randy’s Pizza 919-286-7272 Ruby Tuesday 919-286-5100

Gocciolina Upscale Italian fare in a cozy atmosphere.

This wildly popular restaurant has graced our Best Of list again and again. 3314 Guess Rd.; 919-973-4089; gocciolina.com Hog Heaven Bar-B-Q Homestyle Eastern barbecue, fried chicken and seafood.

Enjoy with a giant glass of iced tea. 2419 Guess Rd.; 919-286-7447; hogheavenbarbecue.com Jimmy’s Famous Hot Dogs Old-fashioned burgers, fries and a mean Carolina-style dog. 2728 Guess Rd.; 919-471-0005 La Cacerola Cafe & Restaurant Honduran specialties such as pupusas and chorizo asado. 2016 Guess Rd.; 919-294-6578; lacacerolanc.com Thai Spoon All the trappings for a delicious Thai-food experience: pad thai, drunken noodles and curries.

3808 Guess Rd.; 919-908-7539 HILLSBOROUGH ROAD Bennett Pointe Grill There’s something to please all palates on the large menu of this multi-regional American restaurant.

4625 Hillsborough Rd.; 919-382-9431; bpgrill.com Shanghai Chinese Restaurant Established in the 1980s, this Catonese restaurant offers both Americanized and authentic dishes.

3433 Hillsborough Rd.; 919-383-7581; shanghaidurham.com Wimpy’s Grill Specializing in old-fashioned hamburgers and hot dogs. Open till 2 p.m. weekdays, cash only.

617 Hicks St.; 919-286-4380; wimpysgrillnc.com

Advertisers highlighed in yellow

HILLANDALE ROAD (EXIT 174-A)

Bleu Olive High-quality comfort food incorporating local ingredients and Mediterranean flair.

Family-operated & chef driven. 1821 Hillandale Rd.; 919-383-8502; bleuolivebistro.com

key BR

Brunch Outdoor Seating Full Bar Kid’s Menu Beer & Wine

BR

El Corral Mexican Restaurant Authentic Mexican faijtas, tacos, enchiladas and a great chorizo queso dip. 1821 Hillandale Rd.; 919-309-4543; elcorralnc.com

Oval Park Grille Regularly changing the menu, this innovative restaurant remains “local as heck.” 1116 Broad St.; 919-401-6566; ovalparkgrille.com BR

Melo Trattoria & Tapas Classic Italian - think spaghetti and meatballs and chicken parmigiana - meets tapas. 1821 Hillandale Rd., Ste. 3; 919-384-9080; melotrattoria.com

The Palace International African cuisine including curry goat, dovi chicken and samosas. 1104-A Broad St.; 919-416-4922

Pomodoro Italian Kitchen Homemade sauces on fresh-made pizzas, pastas and other Italian favorites. 1811 Hillandale Rd.; 919-382-2915; pomodoroitaliankitchen.info NORTH POINTE DRIVE The French Corner Bakery Artisan breads, beautifully crafted tarts and pastries.

Plus lunch, and now baking classes taught by Frenchtrained master baker chef Benjamin Messaoui.

2005 North Pointe Dr., Ste. B.; 919-698-9836 MORE NORTHERN DURHAM DINING Alpaca Peruvian rotisserie chicken. Need we say more?

302 Davidson Ave.; 919-220-9028; alpacachicken.com Bullock’s Bar-B-Que A staple in the community since 1952, this barbecue restaurant serves up soul in Eastern-style barbecue, Brunswick stew and fried chicken. 3330 Quebec Dr.; 919-383-3211 Picnic Locally sourced, Eastern whole-hog barbecue.

Order the pulled pork, of course, but also the fried chicken, pimento mac & cheese and hushpuppies.

1647 Cole Mill Rd.; 919-908-9128; picnicdurham.com BR

Silver Spoon Restaurant Diner fare and Southern breakfast served all day.

Try a “Golden Royal Skillet” (loaded homefries).

5230 N. Roxboro Rd.; 919-479-7172 BR

NEAR DOWNTOWN BROAD STREET Joe Van Gogh This local coffee shop sources quality beans for a superior coffee. 1104-B, Broad St.; 919-286-4800; joevangogh.com

Watts Grocery A Durham native, chef Amy Tornquist artfully develops Southern-inspired dishes with seasonal, local ingredients, like the shrimp and fish stew, which appears in summer and fall. 1116 Broad St.; 919-416-5040 BR Wellspring Cafe Salad and hot bar in the Whole Foods Market, plus sandwiches, pizza and sushi. 621 Broad St.; 919-286-2290 ERWIN ROAD Another Broken Egg Cafe Unique breakfast and lunch menu including cinnamon roll french toast and “Popeye’s Favorite” scrambled skillet. 2608 Erwin Rd., Ste. 120; 919-381-5172; anotherbrokenegg.com BR Black Twig Cider House Cider-and-sausage focused restaurant with more than 80 ciders on draft and in bottles. Try the “Northern Spy” and join in a Txotx! 2812 Erwin Rd.; 919-321-0203; blacktwigciderhouse.com MediTerra Grill Mediterranean and Lebanese cuisine, offering gyros, kabobs and curry. 2608 Erwin Rd., Ste. 136; 919-383-0066; mediterranc.com Nosh “Eclectic foodstuffs” like “Mike’s Breakfast Pizza,” “Coach’s Queso” sandwich and the brown derby chopper salad. 2812 Erwin Rd., Ste. 101; 919-383-4747; noshfood.com BR Saladelia Cafe Espresso and organic smoothie bar, scratch made pastries, gourmet sandwiches, salads and soups. Open for dine-in or carry-out.

2424 Erwin Rd.; 919-416-1400; saladelia.com BR

May 2017

|

durhammag.com

|

83

| dining guide | Smashburger Unique burgers smashed on the grill, chicken and salads. 2608 Erwin Rd., Ste. 116; 919-237-1070; smashburger.com Sushi Love Specialty sushi rolls such as the “Honey Love” roll topped with mango and kiwi, as well as other Asian cuisine favorites. 2812 Erwin Rd., Ste. 204; 919-309-2401; sushilove.org ERWIN SQUARE Guasaca Arepas, salads and rice bowls with South American flavor. 2200 W. Main St., Ste. A100; 919-294-8939; guasaca.com Local 22 Kitchen & Bar Upscale Southern-inspired cuisine, with emphasis on food sourced within a 30-mile radius and local brews.

2200 W. Main St.; 919-286-9755; local22durham.com BR

Parizade Sophisticated Mediterranean food like monkfish tangine, pepper-crusted beef tenderloin and a vegetable caponata made with quinoa. 2200 W. Main St.; 919-286-9712; parizadedurham.com

Guacamaya (Chubby’s Tacos) Fresh Mexican favorites like burritos, nachos and salads with daily specials, a salsa bar and the “Chubbychanga.”

748 Ninth St.; 919-286-4499 Happy + Hale Healthy salads, bowls, breakfast, smoothies, cocktails and cold-pressed juice.

703B Ninth St.; 984-439-1790; happyandhale.com BR Heavenly Buffaloes Chicken wings (bone-in and boneless), as well as vegan nuggets in more than 25 rubs and sauces, including sweet Thai coconut chili, peri peri and Jamaican jerk.

Plus waffle fries! 1807 W. Markham Ave.; 919-237-2358; heavenlybuffaloes.com

Blue Corn Cafe Authentic Latin-American fare with fresh, organic ingredients. 716 Ninth St.; 919-286-9600; bluecorncafedurham.com Burger Bach Signature New Zealand grass-fed beef burgers and fresh-cut fries.

737 Ninth St., Ste. 220; 919-973-4416

Cosmic Cantina Authentic Mexican cuisine with vegan options.

House-made mole and corn tortillas. Pair with a margarita pitcher. 1920 Perry St.; 919-286-1875; cosmiccantina.com Dain’s Place Pub fare centered around award-winning “thick and juicy and juicy and thick” burgers. 754 Ninth St.; 919-416-8800 Dales Indian Cuisine Traditional Indian food like garlic naan, chicken tikka masala and mattar paneer. 811 Ninth St., Ste. 150; 919-286-1760; dalesindiancuisine.net BR Elmo’s Diner Homemade Southern classics with breakfast favorites like cinnamon apple waffles and biscuits and gravy served all day in a casual, family-friendly setting.

776 Ninth St.; 919-416-3823; elmosdiner.com BR George’s Java Coffee roaster specializing in organic coffees. 764-1A Ninth St.; 919-797-0878; georgesjava.com

84

|

durhammag.com

|

May 2017

BULL CITY MARKET

Rise Biscuits and Donuts opened its eighth Triangle location in the Holly Springs Towne Center in March. After starting to franchise in 2015, Rise now has plans in place for 85 new locations nationwide and will soon open storefronts

The Mad Hatter’s Cafe & Bakeshop Scratch-made pastries, organic salads, sandwiches and wraps, with breakfast all day and delicious brunch every weekend Award-winning cakes.

1802 W. Main St.; 919-286-1987; madhatterbakeshop.com

in Texas, Georgia, Florida, Maryland, South Carolina, Kentucky and Colorado.

To Market

WINNER

IBEST

Durham Roots Farmers’ Market returned in April and will

BR

take 2016place every Saturday

through November from 8

Juju Asian fusion tapas including selections like crispy Texas wild boar dumplings and chicken fried oysters. Try the crispy Brussels sprouts!

737 Ninth St., Ste. 210; 919-286-3555; jujudurhamcom BR

Cocoa Cinnamon Local shop with signature hand-brewed coffees and lattes such as the "Dr. Durham" with maca root powder and black lava salt. 2627 Hillsborough Rd.; cocoacinnamon.com

BR

OF DURHAM

NINTH STREET DISTRICT Banh’s Cuisine Vietnamese and Chinese dishes with great vegetarian specials. Cash only! 750 Ninth St.; 919-286-5073 blu seafood and bar Upscale seafood restaurant featuring innovative regional classics and a complete oyster menu. Try the crab mac and cheese! 2002 Hillsborough Rd.; 919-286-9777; bluseafoodandbar.com

Bunches of Biscuits

hanger steak and frites! 2010 Hillsborough Rd.; 919-416-0466; vinrougerestaurant.com

Locopops Gourmet frozen pops in a variety of rotating flavors like lavender cream, strawberry lemonade and malted milk ball. 2604A Hillsborough Rd.; 919-286-3500; ilovelocopops.com Metro 8 Steakhouse Classic American steakhouse with an Argentinean flair.

Pair empanadas with a filet mignon or crab-stuffed shrimp with a churrasco steak.

746 Ninth St.; 919-416-1700; metro8steakhouse.com Monuts Donuts Scratch-made, locally sourced doughnuts, pastries, English muffins, bagels and breakfast sandwiches. Try the bagel and lox. 1002 Ninth St.; 919-286-2642; monutsdonuts.com BR Triangle Coffee House Coffee and pastries with selections like vegan blueberry muffins. 714 Ninth St.; 919-748-3634 Vin Rouge French bistro-style dinner with regular oyster specials and Sunday brunch. Get the

DOWNTOWN

a.m. to noon in the parking lot DURHAM, NC • 919-286-1987 adjacent to Northgate Mall’s MADHATTERBAKESHOP.COM BRIGHTLEAF DISTRICT Stadium 10 theaters, featuring Alivia’s Durham Bistro European-style bistro with lunch hyper-local producers like menu focusing on light bites and Bull City Farm, Blue Whistler rustic, yet elevated dinner items.

Farm and Prodigal Farm.

900 W. Main St.; 919-682-8978; aliviasdurhambistro.com

Coming to a Food Truck Rodeo Near You

BR

King’s Sandwich Shop on

Geer Street celebrates its 75th anniversary this year, and the restaurant is expanding into events and catering with a 31-foot airstream kitchen that will also serve as a food truck.

Dash and Dine Bulldega Urban Market

now offers an on-the-go supper option in the fashion of Blue Apron and Hello Fresh services called “Bulldega Dash and Dine Dinners.” Expect a rotating menu featuring dishes like lemon and garlic chicken thighs with duck fat and rosemary roasted potatoes.

Cheers!

New Bedlam Vodka, distilled in Durham by Raleigh’s Graybeard Distillery, hits shelves at ABC stores this month.

Clouds Brewing American favorites with a German flair. Try the “Clouds Burger” with a half beef, half bratwurst patty or “BEER-ger” with beer-bacon onion jam. 905 W. Main St., Ste. 22; 919-251-8096; cloudsbrewing.com BR

El Rodeo Mexican Restaurant Authentic Mexican cuisine like quesadillas, tacos and huevos con chorizo. 905 W. Main St.; 919-683-2417; elrodeonc.com The Federal Pub fare with bistro panache.

Try the “Fed Burger au Poivre."

914 W. Main St.; 919-680-8611; thefederal.net BR James Joyce Irish Pub and Restaurant Traditional pub food and snacks like brisket cheese steak and Reuben sandwiches.

912 W. Main St.; 919-683-3022; jamesjoyceirishpub.com BR

Lilly’s Pizza Stone-hearth-baked pizzas with fresh, organic and local ingredients. 810 W. Peabody St.; 919-797-2554; lillyspizza.com

B

sip East Meets South Margarita Housemade green tea-agave infusion, fresh lime juice, Espolรณn Tequila Blanco, hibiscus flower sugar rim.

Dos Perros,

May 2017

|

durhammag.com

|

85

PHOTO BY SARAH ARNESON

$9

| dining guide | The Little Dipper Fondue, salads and entrees with selections like cheddar ale fondue, seasonal spinach salad and filet mignon with mushrooms. 905 W. Main St.; 919-908-1023; littledipperfondue. com BR Mount Fuji Asian Bistro Sushi & Bar Thai, Japanese, Chinese and sushi. Try the duck wrap or pineapple shrimp fried rice.

905 W. Main St.; 919-680-4968; mtfujinc.com

New Life for Straw Valley

Bulkogi and Bo’s Kitchen food trucks are joining forces to open a new restaurant – to be called Namu Restaurant and Coffee Bar – in the former Straw Valley Food & Drink location near

Parker and Otis A gift shop, coffee shop and restaurant all in one. First-timers should dedicate a good chunk of an afternoon to this delight.

Try the No. 26. 112 S. Duke St.; 919-683-3200; parkerandotis.com

New Hope Commons.

Tap Transit

Tap the Triangle wants to take you out for a drink.

Multiple drinks, actually! The

BR

company’s “hop on, hop off”

Pine Cone Maple View ice cream, shakes, Joe Van Gogh coffee and baked goods galore. 905 W. Main St., Ste. 20-H; 919-416-6128; pineconenc.com

shuttle provides a fun and convenient way to celebrate the Bull City’s brew scene.

Chef on the Rise

Rose’s Meat Market and Sweet Shop Sandwiches, pastries - rhubarb galette, anyone? - and daily dinner specials. 121 N. Gregson St.; 919-797-2233; rosesmeatandsweets.com

John May of Piedmont was recognized by national restaurant review source Zagat as one of “9 Southern Chefs

Satisfaction Restaurant & Bar Pub fare including selections like fried pickles, “Kitchen Sink Pizza” and footlong hotdogs. 905 W. Main St., Ste. 37; 919-682-7397; satisfactiondurham.net

to Watch in 2017.”

Torero’s Mexican Restaurant Authentic Mexican cuisine. Try the ceviche de camaron. 800 W. Main St.; 919-682-4197; torerosmexicanrestaurants.com Triangle Seafood Market Fresh seafood, Italian entrees and pastas including daily raw bar specials. 905 W. Main St., Ste. 18A; 919-956-7360; triangleseafood.com WAREHOUSE DISTRICT The Blue Note Grill Fantastic barbecue, ribs and live music. 709 Washington St.; 919-401-1979; thebluenotegrill.com Cocoa Cinnamon Signature hand-brewed coffees and lattes such as the “Tower of Babel” with honey and date sugar.

420 W. Geer St.; cocoacinnamon.com Geer Street Garden Simple, down-home fare in a cozy atmosphere. They make a mean “Dark and Stormy,” and be sure to order “The Pile” to split with friends! 644 Foster St.; 919-688-2900; geerstreetgarden.com

|

durhammag.com

The Pit Fried pimento cheese, wholehog Eastern barbecue and Lexington-style pork shoulder barbecue. 321 W. Geer St.; 919-282-3748; thepit-durham.com Piedmont Seasonal cooking inspired by local ingredients. Try the beet-pickled eggs with pimento cheese, crispy oysters or Mills Farm’s shortribs.

401 Foster St.; 919-683-1213; piedmontrestaurant.com BR CITY CENTER DISTRICT 2 Zero 1 Restaurant Breakfast, lunch and dinner, located in the Durham Marriott City Center. 201 Foster St.; 919-768-6000 Alley Twenty Six Originally a craft cocktail bar, the addition of a kitchen and dining room now offers snacks, small and large plates like braised lamb neck with polenta, cornmeal-crusted fried oysters and pimiento cheese. 320 E. Chapel Hill St.; 984-439-2278; alleytwentysix.com Bagel Bar Homemade bagel varieties, lunch and breakfast sandwiches.

104 City Hall Plaza, Ste. 101; 919294-6661; bagelbarbagels.com

Bar Brunello Featuring 25 wines by the glass and 60 by the bottle, as well as draft beers and ciders, the bar’s food menu includes charcuterie and cheese boards, chicken liver mousse and varied desserts. 117 E. Main St.; 919-294-4825; barbrunello.com Bar Virgile Artfully crafted beverages paired with an everchanging dinner and small plates menu including selections like tandoori chicken, flat iron steak and garganelli. 105 S. Magnum St.; 919-973-3000; barvirgile.com Beyù Caffè Coffee shop meets restaurant, bar and live jazz club. “Bull City Beignets,” buffalo wings and ultimate mushroom burger. 341 W. Main St.; 919-683-1058; beyucaffe.com BR Bull City Burger & Brewery Local beef burgers with all components from bun to barbecue sauce made in-house. 107 E. Parrish St.; 919-680-2333; bullcityburgerandbrewery.com

Rise Biscuits & Donuts Daily-changing menu of doughnuts and biscuits.

For vegetarians, the “Fried Eggplant ‘Bacon’” biscuit is hard to beat. 401 Foster St.; 984-439-2220; risebiscuitsdonuts.com BR

86

Parts & Labor Dishes meeting many dietary needs, including veggie samosas, “Hipster Poutine” and falafels.

723 Rigsbee Ave.; motorcomusic. com/partslabor BR

|

May 2017

Bull McCabe’s Irish Pub Pub food and bar snacks like nachos, burgers and wings. 427 W. Main St.; 919-682-3061; bullmccabesirishpub.com

Counting House Upscale restaurant featuring locally sourced entrees, as well as small plates featuring oysters, shellfish and meats and cheeses. 111 N. Corcoran St.; 919-956-6760; countinghousenc.com Dame’s Chicken & Waffles Chicken, waffles, shmears. ’Nuff said. 317 W. Main St.; 919-682-9235; dameschickenwaffles.com BR Dashi Traditional ramen shop and izakaya with sake options.

415 E. Chapel Hill St.; 919-251-9335; dashiramen.com Dos Perros Sophisticated Mexican cuisine; plates include pork carnitas, shrimp a la diabla and chile relleno.

Don’t skip on the guac!

200 N. Mangum St.; 919-956-2750; dosperrosrestaurant.com Littler Look for escarole, house spaghetti and guinea hen with herby dumplings on the menu at this small restaurant with big tastes. 110 E. Parrish St.; 919-374-1118; littlerdurham.com Loaf Oven breads and pastries. Counter Culture Coffee, pain au chocolat and cumin gruyere loaf. 111 W. Parrish St.; 919-797-1254 Lucky’s Delicatessen Deli crafted by chef Matthew Kelly serves seasonal soups and sandwiches like garbanzo with chickpea fritters and the super Reuben. 105 W. Chapel Hill St.; 919-864-8841; luckysdelinc.com Luna Rotisserie & Empanadas South American cuisine meets the American South.

Wood-fired rotisserie meats, Andean-inspired braises, empanadas. 112 W. Main St.; 984-439-8702; lunarotisserie.com M Sushi Quality sushi from seasonal seafood, daily menu changes and creative rolls like “Unagi Maki” with barbecue eel and fried garlic. 311 Holland St.; 919-908-9266; msushidurham.com Mateo Acclaimed menu of tapas and small plates by chef Matthew Kelly. Great for date night or night out with friends. Order a pitcher of “Cheerwine Sangria,” pollo frito, gambas and queso frito y huevo. 109 W. Chapel Hill St.; 919-530-8700; mateotapas.com Mothers and Sons Trattoria Italian restaurant by partners Matthew Kelly and chef Josh “Skinny” DeCarolis. Handmade pasta, bruschetta and antipasti dishes. 107 W. Chapel Hill St.; 919-294-8247; mothersandsonsnc.com Motto Italian and Mediterranean cuisine. 605 W. Main St.; 984-219-1965; mottodurham.com Ninth Street Bakery Organic breads, pastries and lunch. Grab a “Wheel of Steel” (peanut butter, raisins and oats). 136 E. Chapel Hill St.; 919-688-5606; ninthstbakery.com BR Old Havana Sandwich Shop Authentic Cuban sides and sandwiches like the “El Caney,” “Tampa” and “Santiago.” 310 E. Main St.; 919-667-9525; oldhavanaeats.com BR The Parlour Handmade ice cream in rotating flavors like Vietnamese coffee, banana pudding and rosewater.

117 Market St.; 919-564-7999; theparlour.co

savor

Ahi Tataki Seared sushi-grade tuna, house-seasoned wakame nori and kombu salad finished with Cara Cara/ blood orange supremes, cucumbers and green onions.

Alivia’s Durham Bistro,

May 2017

|

durhammag.com

|

87

PHOTO BY SARAH ARNESON

$11

| dining guide | Pizzeria Toro Wood-fired pizza with selections like spicy lamb meatball with kale, fried eggplant ricotta and soft egg white pizza. Also, ricotta dumplings! 105 E. Chapel Hill St.; 919-908-6936; pizzeriatoro.com

Scratch Bakery Seasonal bakery serving sweet and savory pastries, plus a rotating lunch menu with offerings like meatball subs and pickle plates. Grab a pie, always.

111 Orange St.; 919-956-5200; piefantasy.com BR

Pie Pushers Grab a slice of staples like the Sicilian cheese, spicy goat or local Italian, or try out one of the specials.

117A West Main St.; 919-294-8408; piepushers.com BR

Taberna Tapas, paella, flatbreads, bacon-wrapped dates, gambas. 325 W. Main St.; 919-797-1457; tabernatapas.com

Pompieri Pizza Neapolitan pizza joint with a family-friendly approach.

Try the “Drunken Horse” pizza with beer crust dough and house-made sausage. 102 City Hall Plaza; 919-973-1589; pompieripizza.com

Toast Italian paninis and soups. The warm goat cheese with honey and peppercorn crostini is our favorite.

345 W. Main St.; 919-683-2183; toast-fivepoints.com

The Restaurant at The Durham Locally sourced Southern cuisine crafted by chef Andrea Reusing. Selections include beef tartare and spring pie with asparagus and mushrooms. The Roof focuses on shared plates. 315 E. Chapel Hill St.; 919-768-8831; thedurham.com/dining BR Rue Cler Restaurant & Cafe French bistro-style cuisine with lunch, brunch and dinner showcasing fresh ingredients. 401 E. Chapel Hill St.; 919-682-8844; ruecler-durham.com BR Saltbox Seafood Joint Local seafood that is delivered fresh from the Carolina coast and served griddled or fried in a straightforward manner.

608 N. Mangum St.; 919-908-8970; saltboxseafoodjoint.com

Viceroy An authentic British-Indian gastropub featuring dishes like jeera wings as well as masala fish & chips and chicken chettinad. 335 W. Main St.; 919-797-0413; viceroydurham.com AMERICAN TOBACCO DISTRICT Basan A wide variety of fresh, specialty sushi rolls, modern Japanese appetizers and entrees, and an extensive sake selection. 359 Blackwell St., Ste. 220; 919-797-9728; basanrestaurant.com The Bullpen Bull Durham Beer Co.’s beer garden and restaurant featuring Heavenly Buffaloes wings and waffle fries,

bleu

plus live music provided by the Music Maker Relief Foundation. 359 Blackwell St.; bulldurhambeer.com Cuban Revolution Restaurant & Bar Cuban tapas served amid ’60s-style decor, plus bolsitas, sandwiches and Havana pork. 318 Blackwell St.; 919-687-4300; thecubanrevolution.com The District at 410 Lunch served Thursday and Friday by The Art Institute of Raleigh-Durham. 410 Blackwell St.; 919-317-3200; artinstitutes.edu/raleigh-durham/about/restaurant Maybelle’s A barbecue and biscuit restaurant featuring Eastern N.C. pulled pork, ribs, brisket – don’t miss out on the adult milkshakes and Southern-style cakes and pies.

406 Blackwell St. Mellow Mushroom Pizza, hoagies, calzones and salads made using fresh ingredients. 410 Blackwell St.; 919-680-8500; mellowmushroom.com/store/durham NanaSteak Offers various cuts of beef and steaks, plus othermeats like salmon and tuna steaks and pastas like beef short rib ravioli. 345 Blackwell St.; 919-282-1183; nanasteak.com OnlyBurger The food truck’s brick-and-mortar version offers all the same build-your-own burger options and sides like bacon-wrapped mac and cheese squares.

359 Blackwell St.; 919-237-2431; onlyburger.com

live

Mediterranean

Bistro

WINNER

IBEST OF DURHAM 2016

WINNER

1/2 price bottles of wine

every Thursday 1821 Hillandale Road | Durham

919.383.8502

bleuolivebistro.com

88

|

bleuolivebistro

@bleuolivebistro

durhammag.com

|

May 2017

IBEST OF DURHAM 2016

| dining guide | Saladelia Cafe Espresso and organic smoothie bar, scratchmade pastries, gourmet sandwiches, salads and soups. Open for dine-in or carry-out. 406 Blackwell St.; 919-687-4600; saladelia.com Tobacco Road Sports Cafe American dishes like “Country Frizzled & Drizzled Chicken” made with local ingredients; overlooks the Bulls’ stadium. 280 S. Mangum St.; 919-937-9909; tobaccoroadsportscafe.com Tyler’s Restaurant & Taproom Hearty fare and huge beer selection. An order of garlic fries is a must! 324 Blackwell St.; 919-433-0345; tylerstaproom.com Wedgies Pizza dough-focused sandwich shop. 359 Blackwell St.; 919-908-6346; eatwedgies.com PHOENIX SQUARE SHOPPING CENTER Royal Cheesecake & Varieties Cupcakes, cheesecakes and specialty cakes in flavors like Kahlua mudslide, banana split and mango pineapple.

902 Old Fayetteville St.; 919-670-8766; rcvcakes.com

M, NC • 919-286-1987 TTERBAKESHOP.COM

WEST-CENTRAL DURHAM

The Refectory Cafe Dal, chili, salads and soups. 2726 Durham-Chapel Hill Blvd.; 919-908-6798; therefectorycafe.com BR

DURHAM-CHAPEL HILL BOULEVARD (15-501)

Sitar Indian Cuisine Homemade Indian dishes at affordable prices, with daily lunch buffets and a weekend dinner buffet.

3630 Durham-Chapel Hill Blvd.; 919-490-1326; sitar-indiancuisine.com BR

Fairview Dining Room Seasonally inspired contemporary cuisine with selections like bourbon glazed pork chops and pan seared NC grouper. Located inside the Washington Duke Inn & Golf Club. 3001 Cameron Blvd.; 919-493-6699; washingtondukeinn.com

Souly Vegan Cafe Vegan takes on favorites like mac ‘n’ cheese and jerk chicken, along with sides like candied yams, plantains and lentils and spinach soup.

4125 Durham-Chapel Hill Blvd.; 984-219-6050 UNIVERSITY DRIVE

Foster’s Market Brought to you by acclaimed cookbook author Sara Foster, fresh breakfast selections, sandwiches and salads.

Also pick up specialty food items. 2694 Durham-Chapel Hill Blvd.; 919-489-3944; fostersmarket.com BR Guglhupf Bakery, Cafe and Restaurant WINNERbakery.

German-inspired cuisine and artisanal Restaurant dishes include house-cut noodles, weiner schnitzel and pan-roasted duck. 2706 Durham-Chapel OF DURHAM BR Hill Blvd.; 919-401-2600; guglhupf.com

IBEST 2016

Kanki

BREAKFAST • LUNCH •Steak, DINNER • SNACKS • CATERING chicken and seafood SALADELIA.COM cooked on hibachi grills,

plus an extensive sushi menu. Come for a show!

3504 Mt. Moriah Rd.; 919-401-6908; kanki.com

The Boot A neighborhood Italian American Restaurant serving soups, salads, sandwiches, pastas and traditional Italian entrees, plus a full bar. 2501 University Dr.; 919-294-8383; thebootdurham.com Capital Seafood Market & Grill Fried catfish, porkchop sandwiches and collard greens.

Raw seafood for sale. 1304 University Dr.; 919-402-0777 Mi Peru Peruvian fare like ceviche mixto, asado and leche de tigre. 4015 University Dr., Ste. A1; 919-401-6432; miperupci.com

patio dining

at its finest

tradizionale pizza napoletana

wood-fired 737 Ninth St., Durham 919.286.3555 WWW. JUJUDURHAM. COM

Open Daily – 11:30am-10:00pm

Hope Valley Commons 1125 W. NC Highway 54, Durham treforni.com • 919 .973.0922

905 W MAIN ST, DURHAM 919.251.8096

cloudbrewing.com 

May 2017

|

durhammag.com

|

89

| dining guide | Nana’s Restaurant Upscale seasonal dishes influenced by Southern, French and Italian cuisine.

2514 University Dr.; 919-493-8545; nanasdurham.com NanaTaco Inventive taqueria that features locally produced meats and veggies. Enjoy with margarita in hand.

2512 University Dr.; 919-489-8226; nanataco.com

Saladelia Cafe Delicious, healthy, homemade food with an espresso and organic smoothie bar, scratch-made pastries, gourmet sandwiches, salads and soups. Open for dine-in or carry-out. 4201 University Dr.; 919-489-5776; saladelia.com BR

OnlyBurger The food truck’s brick-and-mortar offers all the same build-your-own burger options and sides. 3710 Shannon Rd., Ste. 118; 919-937-9377; onlyburger.com

Tacos Nacos Tacos, pupusas, tortas and horchata. 3411 University Dr.; 919-267-8226

Tonali Restaurant Inventive Mexican cuisine such as chicken con mole, Mexican chocolate torte and adobo pork. 3642 Shannon Rd.; 919-489-8000; tonalirestaurant.com

Randy’s Pizza Pizzas, garlic knots and stromboli. 1813 Martin Luther King Jr. Pkwy.; 919-490-6850; randys-pizza.com Piper’s Deli Deli sandwiches and burgers like pimento bacon cheeseburger and French dip sandwich. 3219 Old Chapel Hill Rd.; 919-489-2481; pipersdeli.com

Thai Cafe Authentic Thai cuisine: drunken noodles, curries and stir-fries. Don’t miss the coconut cake for dessert!

2501 University Dr.; 919-493-9794; thaicafenc.com

The Original Q Shack “BBQ tender as a mother’s love,” includes signature chile-rubbed beef brisket and Carolina pork shoulder. 2510 University Dr.; 919-402-4227; theqshackoriginal.com

MORE WEST-CENTRAL DURHAM Amante Gourmet Pizza Gourmet pizzas and calzones. Try the “Via Bianco.”

3825 S. Roxboro Rd.; 919-572-2345; amantepizza.com

Sake Bomb Asian Bistro WINNER Authentic Asian bistro and sake bar; enjoy specialty rolls like the “Green Monster” with spicy yellow tail and tuna.

4215 University Dr.; 919-401-4488; sakebombdurham.com

IBEST OF DURHAM 2016

DURHAM, NC • 919-286-1987 MADHATTERBAKESHOP.COM

Bull Street Gourmet & Market Fresh salads, breakfast and sandwiches like pulled pork-loaded hashbrowns and the turkey and Brie sandwich. 3710 Shannon Rd.; 919-237-2398; bullstreetdurham.com BR Hope Valley Diner Diner food and breakfast all day with selections like chicken and dumplings, fried pickle chips, biscuits and gravy. 3710 Shannon Rd.; 919-419-0907; hopevalleydiner.com BR

SOUTHERN DURHAM / NEAR I-40 WOODCROFT SHOPPING CENTER Hope Valley Brewing Company Brew pub fare like cheesy buffalo dip and crispy Brussels sprouts. 4810 Hope Valley Rd.; 919-294-4955; hopevalleybrewingcompany.com BR Guacamaya (Chubby’s Tacos) Fresh mexican favorites like burritos, nachos and salads, WINNER as well as the “Chubbychanga.” 4711 Hope Valley Rd.; 919-489-4636

IBEST

Joe Van Gogh OF DURHAM Cozy and full of natural light, this local coffee shop 2016 sources quality beans for a superior coffee. 4711-5A Hope Valley Rd.; 919-973-3950; joevangogh.com.

BREAKFAST • LUNCH • DINNER • SNACKS • CATERING SALADELIA.COM

RE-CONNECTING

FRESH, SEASONAL FARM-TO-FORK ITALIAN T h e r e’s a l w a y s s o m e t h i n g t o ce l e b r a t e a t

CARRBORO’S OPTIMISTIC R E S TA U R A N T & W I N E S H O P ROCKWOOD SHOPPING CENTER 2501 UNIVERSITY DRIVE • DURHAM 919.294.8383 • MON-SAT 11:30AM-10PM 90

|

durhammag.com

|

May 2017

106 South Greensboro St. 919.967.9784

Carrboro

glasshalfullcarrboro.com

| dining guide | Pulcinella’s Italian Restaurant Southern Italian dishes. Antipasto classico, baked ziti and tortellini alla panna. 4711 Hope Valley Rd.; 919-490-1172; pulcinellasitalianrestaurant.com

Nantucket Grill & Bar New England-style cuisine known for their desserts like the “Unbirthday” and coconut cake. 5826 Fayetteville Rd.; 919-484-8162; nantucketgrill.com

Randy’s Pizza Pizzas, garlic knots and stromboli. 4810 Hope Valley Rd., Ste. 112; 919-403-6850; randys-pizza.com

LINCOLN PARK WEST Danny’s Bar-B-Que Hickory-smoked barbecue, ribs, fried catfish. 2945 S. Miami Blvd., Ste. 118; 919-806-1965; dannysbarbque.com

Smallcakes Twelve signature cupcake flavors, as well as seasonal specials. 4711 Hope Valley Rd.; 919-937-2922; smallcakesnc.com

Gussy’s Place Greek street food like gyro pita, Greek fries and baklava.

2945 S. Miami Blvd.; 984-439-8455; gussys.com

West 94th St. Pub Traditional pub fare: loaded fries, chili cheese tots and fish & chips. 4711 Hope Valley Rd.; 919-403-0025; west94thstpub.com

Piper’s In The Park Soups, salads, hoagies and burgers with selections like curried couscous and “South of Here” turkey sandwich.

2945 S. Miami Blvd.; 919-572-9767; pipersinthepark.com

Yamazushi Japanese fine dining, kaiseki-style, with seasonal menu changes and a multi-course menu, as well as sake. 4711 Hope Valley Rd., Ste. 6-A; 919-493-7748; yamazushirestaurant.com

Spicy Green Gourmet Cafe & Catering Sandwiches, soups, salads with specialities like Cuban flatbread. 2945 S. Miami Blvd., Ste. 126; 919-220-6040; spicygreengourmet.net

SUTTON STATION Bocci Trattoria & Pizzeria Traditional Italian pastas, pizzas, crostinis and salads.

5850 Fayetteville Rd.; 919-206-4067; bocciitalian.com Dulce Cafe Espresso, gelato and sandwiches. Smoked salmon bagel, dulce Reuben and the “B-L-A-T.” 5826 Fayetteville Rd., Ste. 106; 919-797-0497; dulcecafedurham.com BR

HOPE VALLEY COMMONS Mattie B’s Public House Housemade burgers, N.Y.-style pizza, wings and potato chips. 1125 W. N.C. 54, Ste. 301; 919-401-8600; mattiebs.com Denny’s Diner fare serving breakfast anytime, lunch and dinner.

7021 N.C. 751, Ste. 901; 919-908-1006; dennys.com

Makus Empanadas A variety of meat, veggie and cheese empanadas, with vegetarian and vegan options. 1125 W. N.C. 54, Ste. 304; 919-390-7525; makusempanadas.com Treforni Wood-fired pizza and sandwiches including traditional options like Margherita, as well as more inspired options like the prosciutto arugula pizza and the rosetta sandwich.

1125 W. N.C. 54; 919-973-0922; treforni.com

NEAR SOUTHPOINT HOMESTEAD MARKET Bean Traders Coffee Coffee specialties and local pastries. 105 W. N.C. 54, Ste. 249; 919-484-2499; beantraderscoffee.com The Mad Popper A gourmet popcorn shop with flavors both sweet and savory. 105 W. N.C. 54, Ste. 259; 919-484-7677; themadpopper.com City Barbecue Smoked meats, peach cobbler and hushpuppies.

208 W. N.C. 54; 919-237-9509; citybbq.com Shiki Sushi Sushi and pan-Asian choices like “Bang Bang Shrimp,” gyoza dumplings and beef pho soup.

207 W. N.C. 54; 919-484-4108; shikitasu.com

BR

Tender as a Mother's Love READERS’ FAVORITE

PLATINUM WINNER

READERS’ FAVORITE

BRONZE WINNER

Seasonal Seafood Freshly Cooked Good Fish That’s the Hook WINNER

IBEST

WINNER

IBEST IBEST IOFBEST DURHAM OF DURHAM OF DURHAM 2015

NEW FOR SPRING: T H E C U C U M B E R M A R G A R I TA

200 N. Mangum St., Durham reservations: 919-956-2750 www.dosperrosrestaurant.com

2015

OF DURHAM 2016

2016

2510 University Dr. Durham, NC Phone 919 - 402 - 4BBQ (4227)

608 N. Mangum St., Durham 919.908.8970 | saltboxseafoodjoint.com

Open 7 days a week 11am - 9pm

2637 Durham-Chapel Hill Blvd, Durham

Catering available

2nd location COOKING SOON!

May 2017

|

durhammag.com

|

91

| dining guide | SOUTHPOINT CROSSING Primal Food & Spirits Gluten-free restaurant featuring wood-fired local meat dishes with seasonal sides with craft cocktails.

202 W. N.C. 54; 919-248-3000; primalfoodandspirits.com BR

THE STREETS AT SOUTHPOINT AREA American Meltdown Signature gourmet melts; sides and desserts.

Southpoint; 919-473-6358; americanmeltdown.org Bruster’s Ice Cream Hand-crafted ice creams, sorbets & sherbets in everchanging flavors. 8200 Renaissance Pwy., Ste. 1002; 919-237-3537; brusters.com Porchetta Slow-roasted Italian-style pork sandwiches and sides.

Southpoint; 919-607-7419; porchettardu.com Harvest 18 Local, seasonal eats. Try the pimento cheese dip and a Bloody Mary for brunch. 8128 Renaissance Pkwy., Ste. 114; 919-316-1818; 18restaurantgroup.com/harvest-18 BR

Rise Biscuits & Donuts Daily-changing menu of doughnuts and biscuits. For vegetarians, the “Fried Eggplant ‘Bacon’” biscuit is hard to beat. 8200 Renaissance Pkwy.; 919-248-2992; risebiscuitsdonuts.com BR Town Hall Burger and Beer “Carolina Burger” with pork belly and pimento cheese, barbecue salmon burger and fries poutine. 7830 N.C. 751; 919-973-0506; townhallburgerandbeer.com

N.C. 54 Akashi Japanese Grill & Sushi Bar Hibachi, sushi and noodle dishes like bento boxes, yakisoba and spicy scallop roll. 2223 N.C. 54, Ste. RS; 919-572-9444; akashisushi54.com Na’Mean Asian fusion, Korean barbecue sandwich shop.

A KoKyu joint. 4823 Meadow Dr., Ste. 108; 919-699-4667; kokyubbq.com/nmean Spice & Curry Traditional Indian, buffet-style or off the menu.

2105 N.C. 54; 919-544-7555; spiceandcurry.com

RTP N.C. 55 Backyard BBQ Pit Barbecue and other Southern comfort foods: mac ‘n’ cheese, Brunswick Stew and pit-cooked barbecue. 5122 N.C. 55; 919-544-9911; sweetribs.com Brigs at the Park Breakfast selections like “Pineapple Bread Pina Colada French Toast” and sandwiches like the crab wrap.

4900 N.C. 55; 919-544-7473; brigs.com BR Cafe Meridian Made-to-order salads and sandwiches. 2500 Meridian Pkwy., Ste. 130; 919-361-9333; cafemeridian.com Jamaica Jamaica Carribean food favorites like jerk chicken, yellow rice and brown stew chicken. 4857 N.C. 55; 919-544-1532 Sansui Sushi Bar & Grill Hibachi dishes and sushi rolls like “Spider Man” with crab and crawfish. 4325 N.C. 55; 919-361-8078; sansuisushi.com

Vit Goal Tofu Restaurant Korean dishes like fried dumplings and tofu soups.

2107 Allendown Dr.; 919-361-9100; vitgoal.com GREENWOOD COMMONS Benetis Restaurant Classic breakfast with a Mediterranean lunch buffet.

5410 N.C. 55; 919-806-0313; benetisrtp.com BR Sarah’s Empanadas Homemade empanadas. 5410 N.C. 55; 919-544-2441 Tandoor Indian Restaurant Traditional Indian like veggie samosas, kababs and naan.

5410 N.C. 55; 919-484-2102; tandoorinrtp.com BR Thai Lanna Restaurant Authentic Thai cuisine like red curry, pad thai and larb.

5410 N.C. 55; 919-484-0808; thailannarestaurant.com True Flavors Diner Upscale Southern diner. Try the “Howling Moon French" toast made with Howling Moon moonshine sauce.

5410 N.C. 55; 919-316-7978; trueflavorsnc.com BR IMPERIAL CENTER MEZ Contemporary Mexican Creative Mexican dishes, based on traditional recipes with a fresh, healthy twist.

5410 Page Rd.; 919-941-1630; mezdurham.com Page Road Grill Traditional American dishes, from house-made soup and bread to burgers to vegetarian options.

5416 Page Rd.; 919-908-8900; pageroadgrill.com

WELCOME TO AMERICA’S DINER

7021 HIGHWAY 751, #901 DURHAM

919-908-1006

OPEN 24/7!

We give AARP discounts

1125 W. NC HWY 54 DURHAM

919-489-7300

92

|

durhammag.com

|

May 2017

Go to durhammag.com for recipes, restaurant news and full dining guide with map!

| dining guide |

ALSO CHECK OUT THESE AREA RESTAURANTS …

411 West The menu – including fresh pasta, seafood and pizzas – is inspired by the flavors of Italy and the Mediterranean, with a healthy Californian twist.

411 W. Franklin St.; 919-967-2782; 411west.com BR

Alberello Café & Market Florentine sandwiches, housemade pastas, from scratch desserts and more.

72 Chapelton Ct.; 984-234-3017; alberellonc.com Acme Soups, salads, seafood and entrees with a Southern touch. 110 E. Main St., Carrboro; 919-929-2263; acmecarrboro.com BR Breadmen’s A variety of sandwiches, burgers and salads, as well as daily soup and casserole specials. Breakfast served all day; vegetarian options; outdoor dining. 324 W. Rosemary St.; 919-967-7110; breadmens.com BR Breakaway Cafe A casual “cycling-inspired” cafe serving breakfast, lunch, dinner and small plates, along with Counter Culture coffee, beer, wine and Maple View ice cream. 58 Chapelton Ct., Ste. 100; 984-234-3010; breakawaync.co Capp’s Pizzeria Artisan pizzas that are hand-crafted and wood-fired, utilizing local ingredients. 79 Falling Springs Dr., Ste. 140; 919-240-4104; cappspizzeria.com Chronic Tacos Mexican grill utilizing authentic recipes.

504 Meadowmont Village Circle; 984-999-4803; eatchronictacos.com Crossroads Chapel Hill at The Carolina Inn New American cuisine and seasonal specialties. 211 Pittsboro St.; 919-918-2777; crossroadscuisine.com BR Crook’s Corner Southern classics like shrimp and grits, “Hoppin’ John” and jalapeno-cheddar hushpuppies.

610 W. Franklin St.; 919-929-7643; crookscorner.com BR

Elaine’s on Franklin Fine regional American cuisine, made with fresh, local ingredients. 454 W. Franklin St.; 919-960-2770; elainesonfranklin.com

Radius Wood-fired pizzas, housemade pastas, sandwiches, salads and desserts. 112 N. Churton St., Hillsborough; 919-245-0601; radiuspizzeria.net

Elements Cuisine combining classical and modern Asian and European cooking techniques; check out the wine bar with full menu next door. 2110 Environ Way, East 54; 919-537-8780; elementsofchapelhill.com

The Root Cellar Sandwiches, prepared salads, desserts and more. Beer and wine only; outdoor dining. 750 MLK Jr. Blvd.; 919-967-3663; rootcellarchapelhill.com BR

Glasshalfull Mediterranean-inspired food and wine.

106 S. Greensboro St., Carrboro; 919-967-9784; glasshalfullcarrboro.com Italian Pizzeria III Pizza, calzones, subs. The “place to be” in Chapel Hill for 35 years. 508 W. Franklin St.; 919-968-4671; italianpizzeria3.com Jujube Eclectic, modern cuisine inspired by the classic flavors of China and Vietnam. 1201 Raleigh Rd.; 919-960-0555; jujuberestaurant.com

Spanky’s A Chapel Hill institution since 1977, the American bar and grill serves hamburgers, brown sugar baby back ribs, garden fresh salads and barbecue. 101 E. Franklin St.; 919-967-2678; spankysrestaurant.com BR Squid’s The menu of fresh seafood options includes wood-grilled fillets, live Maine lobster, fried seafood and oysters. 1201 N. Fordham Blvd. (15-501); 919-942-8757; squidsrestaurant.com Stoney River Steakhouse and Grill Southern favorites like deviled eggs with steakhouse mainstays like the legendary 12 oz. filet. University Place; 919-914-6688; stoneyriver.com

Kitchen Bistro-style dining with a seasonal menu that always includes mussels. 764 MLK Jr. Blvd.; 919-537-8167; kitchenchapelhill.com

Trilogy American cafe featuring innovative twists on classic dishes. Silverspot Cinema; 919-357-9888; silverspot.net

Magone Italian grill and pizza. 1129 Weaver Dairy Rd., Ste. F; 919-904-7393

Vespa Innovative Italian and Mediterranean cuisine in a setting that can accommodate parties, receptions and special events. 306 W. Franklin St.; 919-969-6600; vespanc.com

Mama Dip’s Kitchen Traditional Southern specialties, including a country breakfast and lunch and dinner classics like fried chicken and Brunswick stew.

408 W. Rosemary St.; 919-942-5837; mamadips.com BR

Mediterranean Deli Offers healthy vegan, vegetarian and gluten-free options as well as delicious meats from the grill. 410 W. Franklin St.; 919-967-2666; mediterraneandeli.com Oakleaf Farm-to-table menu specializing in French and Italian cuisine; kids menu; all ABC permits. 480 Hillsboro St., Pittsboro; 919-533-6303; oakleafnc.com

Weathervane Shrimp and grits, sweet potato fries and other gourmet takes on classic flavors. 919-929-9466; southernseason.com/restaurant/chapel-hill BR

Yogurt Pump Since 1982, YoPo has served up frozen yogurt treats and shakes with unique flavors like mocha java and red velvet. Non-fat, low-fat and no-sugar-added available.

106 W. Franklin St.; 919-942-7867; yogurtpump.com

YOU

Are following us?

For weekend events, delicious dishes, biz news and more!

@durhammag May 2017

|

durhammag.com

|

93

| engagements |

Chan & Acton

The Greatest Gift of All

A

 by Chandler Carpenter |  by Chrissy Dideriksen

LLISON CHAN AND JAKE ACTON MET AT A BAR in Cleveland, Ohio, in late 2012, when she was working as an immigration attorney and he was in his residency at University Hospitals. The following Christmas, Jake bought Allison an ornament that said, “Our First Christmas Together,” one of the most thoughtful gifts she says she’s ever received. Fast forward to Christmas 2016, when Jake and Allison were decorating the tree in their Durham apartment a year and a half after moving to the area following a brief stint in Chicago. (Jake took a position at UNC Hospitals’ anesthesiology department.) Jake suggested starting with the “First Christmas” ornament. When Allison opened its box, she instead found an engagement ring.

The couple purchased land in the Trinity Heights neighborhood in May 2016 where they are in the process of building their dream home and plan to move in with pup Mishka this spring. “We are super excited to finally settle in this home after three cities together,” Allison says.

 durhammag.com

Durham, PluƂƂed In  @durhammag

 The Extra Mile A few of the runners featured in our wellness section (beginning on page 46) share how they train, the uniqueness of Durham’s running community and more in a video interview.

94

|

durhammag.com

|

Allison and Jake are planning a September 30 wedding at The Cloth Mill at Eno River, with assistance from planner Amanda Scott of A Swanky Affair. They’re still working on the details, but the couple has settled on photography by Blest Studios, Oval Park Grille for the rehearsal dinner and Tiwa Lawrence as makeup artist. Guests will stay at 21c Museum Hotel, Durham Marriott City Center and The Durham Hotel.

May 2017

 durhammagazine

 @durhammag

 durhammagazine

 Bullish Blog Sheila Amir loves all things Bull City, but specifically its bulls.

She documents the history of every bull – from the baseball team to sculptures to paintings (she’s interviewed more than 50 people about these bulls thus far) – on her blog, thebullsofdurham.com, with plans to put all the stories in a book.

| weddings |

Durrett & Kalkhof

Downtown Nuptials

C

 by Lauren Farrington  by Ashley Green, bowtiecollaborative.com

ECILY DURRETT AND BILL KALKHOF MET through a mutual friend who connected the pair when Bill was stepping down as president of Downtown Durham Inc. – which he led from 1993-2013 – and when Cecily, now the director of relocation and business development at Berkshire Hathaway HomeServices Carolinas Realty, had moved back to the area after a career in Charlotte.

In 2016, Cecily unknowingly foiled Bill’s plan to propose on her June birthday with a business trip to Miami, but Bill waited for her return and asked to marry her the following Saturday. The surprises continued later that evening, when her daughter in L.A., Madison, ordered celebratory champagne to the couple’s table at NanaSteak.

The night before their February 2017 wedding, Bill and Cecily hosted a dinner for close friends and outof-towners, including Cecily’s daughter and Bill’s son, Adam Kalkhof at Motto. The following day, the couple married at 21c Museum Hotel, with Tre Bella Florist and Get Lit Special Event Lighting adding to the decor. The Reverend Joe Harvard, retired from First Presbyterian Church, performed the ceremony. A Sunday brunch was held the next day in the hotel’s 15th floor suite.

“Bottom line, it was a great weekend,” Bill says.

May 2017

|

durhammag.com

|

95

| weddings |

Morgan & Nardi

Come Together

D

 by Courtney Dennis |  by Jamie Blow Photography, jamieblow.com URHAM SCHOOL OF THE ARTS alumna Emilie Morgan and James Nardi of Asheville first met at a North Carolina State University football game as undergrads, but started dating five years later. During Christmas 2015, James proposed to Emilie with a family ring. “It was simple and very sweet,” Emilie says.

For their January 2017 wedding, James and Emilie wanted the focus to be on “bringing our two families together and sharing our love with all the important people in our lives,” Emilie says.

Floral Dimensions at Academy Court created the couple’s invitations, and flowers from Tre Bella

Florist embellished their ceremony at Bay 7 at American Tobacco Campus. Jenny Leinbach of Yellowbird Baking created their cake, and Get Lit Special Event Lighting set the mood. Sima Rafizadeh, who altered Emilie’s dress, and Jill Batten at 140 Salon and Blow Dry Bar helped the bride feel her best for a private first look with James. The reception, too, was a highlight, as the couple’s friends and family love to dance.

Emilie is a Realtor with her family’s business, Marie Austin Realty, and James is an active duty Osprey pilot for the United States Marine Corps.

They will be stationed in Okinawa, Japan, at the end of this year.

Are you from Durham or do you live in Durham and want your wedding or engagement featured in our magazine?

Email weddings@durhammag.com.

96

|

durhammag.com

|

May 2017

DURHAM. Now twice as accommodating.

THE JB DUKE HOTEL HAS OPENED ITS DOOR S ADJACENT TO THE RENOWNED WASHINGTON DUKE INN & GOLF CLUB, JUST A SHORT WALK FROM MANY OF DUKE’S STORIED EDUCATION AND SPORTS VENUES.

Each of these two full-featured hotels feature assiduous service, indulgent accommodations and a distinctly individual style. Whether you seek a getaway weekend, executive retreat, corporate event or unforgettable wedding venue, look no farther than this diverse corner of the Piedmont’s Triangle area on Duke’s vibrant West Campus.

WASHINGTON DUKE INN & GOLF CLUB

JB DUKE HOTEL

Providing the classic warmth of an English country estate.

Offering a sleek contemporary ambience with a modernist twist.

271 GUEST ROOMS AND SUITES

198 GUEST ROOMS AND SUITES

25,000 SQUARE FEET OF MEETING SPACE

THOMAS EXECUTIVE CONFERENCE CENTER

FOUR STAR, FOUR DIAMOND DINING

FULL SERVICE DINING

DUKE UNIVERSITY GOLF CLUB

STEPS AWAY from DUKE SPORTING VENUES

FITNESS CENTER & INDOOR POOL

FITNESS CENTER

WA S H I N G T O N D U K E I N N . C O M

JBDUKEHOTEL.COM

5” bellyband height

.125” thickness

19 bel wi ima

book & im

please allow .125” for

” nd & rea

d around bellyband

.125” thickness

dth area

glue overla area 1.5” Announcing New Skin Care Services this Spring: Chemical Peel and Microderm Infusion