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Bluestockings Book Club Luncheon In Loving Memory of Dr. Andrea Coulter. Reprinted from June 2019
What a treat! I was recently the guest of honor at the Bluestockings Book Club. For their May meeting, members prepared salad and dessert recipes from The Pat Conroy Cookbook and from my cookbook, Celebrate Beaufort. Nine recipes were featured – and I tasted them all. Everything was delicious! Look how beautiful the presentations were. So impressive!
After the luncheon, Bluestockings members gifted me with a contribution to the Friends of the Beaufort Library in my honor. Thank you all for a delightful afternoon!
My column this week showcases a few of the recipes that were prepared. If you'd like the rest of the receipts, BUY THE COOKBOOKS! Happy Cooking, Y'all
MELON RING WITH MINT AND HONEY-LIME DRESSING
