INtouch
PO Box 7577, Columbia, SC 29202
AUGUST 2021
PRSRT STD US POSTAGE PAID COLUMBIA, SC PERMIT 168
Executive Orders Documentation Needed for Upcoming Tax Filings March 17, 2020 Executive Order 2020-10
Closed indoor dining operations
Hospitality Leaders Golf Tournament September 20 • The Cliffs at Keowee Vineyards The Hospitality Leaders Golf Tournament will be held in the Upstate for the first time in more than 20 years!
May 3, 2020 Executive Order 2020-31
Reopened outdoor dining at limited capacity
Meet our 2021 Marketing & Operations Conference Keynote Speakers!
May 8, 2020 Executive Order 2020-34
Reopened indoor dining at limited capacity
Joe Pawlak managing principal • TECHNOMIC State of the Hospitality Industry Overview
July 14, 2020 Executive Order 2020-45
Last Call Order went into effect
SCRLA Event Spotlight Save the Date for our Hospitality Leaders Golf Tournament! The SCRLA is excited to announce the annual Hospitality Leaders Golf Tournament presented by US. Foods will be held September 20 at the Cliffs at Keowee Vineyards. At The Cliffs at Keowee Vineyards, you’ll navigate tree-lined fairways, ravines, and coves that tuck in from the lake. With eight holes overlooking Lake Keowee and just about every teebox and green showcasing views of the Blue Ridge Mountains, this magnificent course takes full advantage of one of the most beautiful pieces of land found in the world. Absolutely one of our members favorites, it comes as no surprise that Golf Digest ranked it among the “Best in the State.” 9:30 a.m. Registration, practice green open 10:30 a.m. Shotgun start This friendly competition, presented by the US. Foods, is a great opportunity to have some fun on the greens, network and raise money for students seeking careers in the hospitality industry. All proceeds from the golf tournament benefit the South Carolina Restaurant and Lodging Education Foundation (SCRLEF), a 501(c)(3) charitable organization for the sole purpose of advancing hospitality education. Register today at SCRLA.org/events!
October 2, 2020 Executive Order 2020-63
Scott Deviney president & ceo • CHICKEN SALAD CHICK Growing your business
Reopened at 100% capacity
March 1, 2021 Executive Order 2021-11
Last Call Order lifted
Ian Dallimore Vice President of digital growth LAMAR OUTDOOR ADVERTISING Data trends using artificial intelligence
Bennjin Lao Business development executive • STR U.S. Trends overview + forecast for the hospitality industry
Registration, sponsorship information and the full conference agenda can be found at SCRLA.org/moc.