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Emerald - Savor the Moment Culinary Trade Flyer - E17J

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Chef-Hosted Sailings with Emerald Cruises & Tours

Join Chef Rachel as you sail among secluded coves and colorful harbors in the Caribbean while experiencing island culture through its cuisine. Sample local spices, fresh seafood, and vibrant flavors inspire both onshore discoveries and onboard culinary programming.

Aboard Emerald Kaia, guests enjoy a relaxed, yet refined yachting atmosphere paired with curated chef-led moments.

8-Day

Exclusive Experiences with Chef Rachel Hargrove

Includes:

Welcome reception

Interactive cooking demonstrations

Regionally inspired tastings

Curated multi-course dinners

Informal Q&A sessions

Caribbean Yachting Hideaways

San Juan > St. John’s

December 4 – December 11, 2027

Day 1 San Juan, Puerto Rico

Day 2 Vieques Island, Puerto Rico

Day 3 St. John, US Virgin IslandsJ ost Van Dyke, British Virgin Islands

Day 4 Jost Van Dyke, British Virgin Islands

Day 5 Philipsburg, Sint MaartenG ustavia, Saint Barthélemy

Day 6 Gustavia, Saint Barthélemy

Day 7 Little Bay, Montserrat - St. John’s, Antigua, Antigua and Barbuda

Day 8 St. John’s Antigua, Antigua and Barbuda

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