SASANIAN
Enter our World of Caviar
Caviar Masters
PERSIAN TRADITION Caviar is our Passion. Caviar & Caviar is known to be the leading direct importer, processor, and distributor of Caviar, the most coveted delicacy. We are proud to supply an extensive selection, expertly sourced from all corners of the globe. Having full control and oversight from the start of harvest up till the final packaged jar, we focus on delivering the finest sustainable Caviar to our cherished clientele and continue an appreciation for the ancient tradition and ceremony, that is Caviar. What defines Caviar & Caviar is pure quality and outstanding service. We offer our Persian Processed Caviar under the exclusive brand of Sasanian Caviar. Our Caviar is offered in some of the most renowned fine dining establishments and gourmet retail stores. We have the pleasure of being the chosen source of the most demanding culinary experts and fine food enthusiasts due to our superior quality standards and service driven care. Our company is in full compliance within the frameworks of the FDA (Food & Drug Administration), USDA (United States Department of Agriculture), USFW (United States Fish & Wildlife Services), and HACCP (Hazard Analysis Critical Control Points) while meeting and exceeding American and European Union Standards with additional certifications of ISO, BRC & MSC when applicable.
Caviar & Caviar USA 5691 NE 14th Avenue, Ft. Lauderdale, FL 33334 Office: (954) 746-4423 | Fax: (954) 748-4423 sales@caviarmerchant.com
www.SasanianCaviar.com
The World of Caviar Although it is common to associate Caviar with Russia and the Russian Tsars, the history of Caviar is rich and extensive. The art of Caviar starts in Persia, Greece, and the Roman Empire; then extends to Russia from where it expands to the European monarchies and the rest of the world. Caviar is a coveted delicacy and remains a symbol of luxury and elite status. Caviar originated in Persia where skilled fishermen discovered the art of cultivating and preserving the roe of Sturgeon from the Caspian Sea. The term “Caviar” originates from the Persian words “Chav-Jar” or “Cake of Power” and it was consumed for its medicinal properties. Later on, the Romans started serving it in their extravagant parties and even though it was abundant, it became an exclusive treat reserved for the elite. For many centuries, Caviar has retained its exclusive status and was a product reserved for Royalty. Given Russia’s location, adjacent to the Caspian Sea, the Czars were its most notorious and consistent consumers. Today, the Caspian Sea is suffering from an extreme depletion of Sturgeon population. In 1998, in an effort to conserve this prehistoric species, the area became protected under international law. By 2005, the United States took further precautions and banned imports of all Sturgeon Roe coming from the Caspian Sea. Today, aquaculture is the sole source of all imported Sturgeon Roe. At Caviar & Caviar, we focus on the importance of sustainability and are dedicated to sourcing the finest ethically aquacultured Caviar for the demanding culinary experts and gourmands that we supply.
SASANIAN CAVIAR The Art of Caviar spans over thousands of years. Caviar has been a tradition of purity and life amongst the Caspian Basin. Sasanian Caviar brings the history and technique that sets apart our selection without equal. What we offer is perfection. Our traditional Persian Method Processing results in a superior Caviar that is evident to both the palate and the eye. It is with much pride that we offer the highest quality Persian Processed Caviar for the most renowned culinary experts nationwide.
SASANIAN SMOKEHOUSE We are proud to offer our Sasanian Imperial Smoked Salmon, artisanally smoked fresh in our smokehouse using traditional Scottish techniques. Our general product is skin-off, zero grey meat, bloodline removed, and pre-sliced. We use fresh, sustainable stock with no GMO’s and no antibiotics. Our salmon is cured with pink Himalayan salt, fresh dill, brown sugar, juniper berries, fresh beets, fresh ginger, and coriander. We slow smoke with sustainable Oak sawdust from the EU. We operate in a pristine environment, fully compliant with rigorous hygiene standards. Our goal is to produce the best possible product, something that would leave people craving more.
SASANIAN PERSIAN PROCESSING All Sasanian Caviar is managed and processed by the SHILAT Team, whom have overseen Iranian Caspian Caviar production for decades. With complete oversight of the process, and using the Authentic Caspian Techniques applied by our Salt Masters, we are able to provide fresh and ethical Caviar that not only resembles wild Caspian Caviar in terms of superior quality, but is also a fraction of the cost.
NUTRITION Caviar, especially black Sturgeon Roe, has a high content of Vitamin A. This essential vitamin contributes to a healthy immune system. Some studies suggest Vitamin A may help the body fight cancerous cells. Vitamin A is essentially Beta Carotene, which helps eyes adjust to changes in light and benefits night vision; it helps us maintain healthy bones, teeth, and radiant skin. A single pearl of Caviar may contain more than 1000mg of Omega-3 and Salmon Roe is one of the richest foods in Omega-3. These fatty acids are essential for a healthy body and mind. Omega-3 also benefits brain development which is especially important for children. Caviar contains high levels of essential Vitamin D. Vitamin D not only benefits your health by helping to strengthen your immune system, but it is also crucial in the metabolization of other minerals such as calcium and phosphorus. Caviar helps restore hemoglobin levels. Hemoglobin is a protein found in red blood cells responsible for carrying oxygen throughout the body. Caviar is high in potassium, which helps lessen the effects of sodium and can aid in lowering high blood pressure.
SUSTAINABILITY At Caviar & Caviar, our team is 100% committed to sourcing the finest aqua-cultured Sturgeon Roe alongside other roes and seafood products. Since 1998 international trade of Sturgeon and Sturgeon Roe has been regulated under CITES (Conventions in International Trade in Endangered Species of Wild Fauna & Flora) and trade of wild Sturgeon Roe has been banned since 2006. As the leading importer, processor, and distributor in the USA, we made it our mission to educate American consumers on the importance of sustainable Caviar and seafood. We do not process, import, or distribute any Caviar species that are not permitted for sale in the USA. Our company follows strict guidelines on raising the fish and Caviar production with consideration to eco-friendly feed and water sources.
IMPORTED
&
EXCLUSIVE
JAR 1oz IC01J 2oz IC02J 4oz IC04
TIN 1oz IC01 2oz IC02 50g IC50 125g IC45 8oz IC08 8.75oz IC875 1lb IC16 500g IC17 1kg IC35
10
SASANIAN IMPERIAL OSETRA Sasanian Imperial Osetra is named for its superiority and exclusivity. Imperial Golden Osetra Caviar was historically reserved for Royalty and the most discerning gourmands. This selection will not disappoint! Absolutely exquisite large, firm, truly golden eggs captured at the peak maturity of the sturgeon represent the absolute pinnacle of Caviar. Only 10% of Sasanian production is graded as “Imperial,� after being carefully selected by our experts based on the criteria of pearl size, color, firmness, and flavor profile. Processed by the SHILAT Team of Persian Masters using Authentic Caspian techniques, each golden pearl offers a smooth buttery taste with a hint of hazelnut, and fresh crisp aroma of the sea.
SASANIAN RUSSIAN OSETRA Sasanian Russian Osetra Caviar is a 100% pure breed of Russian Sturgeon (Acipenser Gueldenstaedtii, lat.) that is now being farmed and processed with total oversight over quality, hygiene, and sustainability using genuine, traditional Caspian Processing Methods. The clear water source used during processing makes this Caviar unique. The ice-cold underground springs produce a very clean tasting Caviar, in comparison to a normal farm raised Sturgeon. Processed with fine sea salt and the highest quality Russian Sturgeon Roe, our Russian Osetra results in a clean and fresh taste that provides a hint of the sea and a delightful velvety smooth finish that is superior to all.
JAR 1oz ROC01J 2oz ROC02J 4oz ROC04
TIN 1oz ROC01 2oz ROC02 50g ROC50 125g ROC45 8oz ROC08 8.75oz ROC875 1lb ROC16 500g ROC17 1kg ROC35
11
SASANIAN ROYAL OSETRA
JAR 1oz OR01J 2oz OR02J 4oz OR04
TIN 1oz OR01 2oz OR02 50g
OR50
125g OR45 8oz OR08 8.75oz OR875 1lb OR16 500g OR17 1kg OR35
12
When it comes to Caviar quality, our Royal Osetra is impeccable and truly the highest-grade Caviar in the world today. This selection is our leading choice for culinary professionals. Sasanian Royal is the closest to what we used to know as Caspian Caviar with respect to flavor, size, and color attributes. Its large glossy amber colored pearls are firm, yet when one indulges, they pop with a complex nutty flavor that lingers, leaving you craving more. Processed in the best Caspian traditions, Sasanian Royal has a salt content level of 3%, which makes it a true “Malossol.” The word “Malossol” originates from Russian language and means “little salt.”
SASANIAN KALUGA HYBRID Sasanian Kaluga Hybrid Caviar is our sustainable alternative to the Caspian Beluga in terms of quality, size of the pearls, and taste. Due to the current ban on Beluga Caviar (Huso Huso, lat.) in the USA, our Kaluga Hybrid Caviar is the best alternative. Kaluga Hybrid, also known as River Beluga Caviar, is a hybrid between Acipenser Schrenckii (lat.) and Huso Dauricus (lat.). Our Sasanian Kaluga Hybrid is known for its firm, large pearls, ranging in color from amber to deep golden, boasting a smooth nutty and buttery finish.
JAR 1oz HD01J 2oz HD02J 4oz HD04
TIN 1oz HD01 2oz HD02 50g HD50 125g HD45 8oz HD08 8.75oz HD875 1lb HD16 500g HD17 1kg HD35
13
SASANIAN ELITE RESERVE OSETRA
JAR 1oz ER01J 2oz ER02J 4oz ER04
TIN 1oz ER01 2oz ER02 50g
ER50
125g ER45 8oz ER08 8.75oz ER875 1lb ER16 500g ER17 1kg ER35
14
Our Crème de la Crème selection, Sasanian Elite Reserve Osetra is the prime choice of the highest grade Osetra Caviar. Only 5-10% of our annual production meets the rigorous standards to be graded as Elite Reserve by our experts. The grading of this limited production Caviar is 000. Elite Reserve Osetra is known for its impressively large eggs, perfect firmness, and unforgettable flavor that is a unique balance of hazelnut and briny notes. Oscietra Caviar, also spelled Osetra, Ossetra, and Asetra is a species category of Sturgeon. All these terms translate to the word “Sturgeon” in Russian language. Osetra is notably the most amazing Caviar producing species available today.
SASANIAN SIBERIAN STURGEON Sasanian Siberian Sturgeon is sustainably farmed and produced from 100% pure bred Siberian Sturgeon (Acipenser Baerii, lat). Siberian Sturgeon is considered an ethical alternative to Caspian Sevruga Caviar, at a fraction of the cost. Our Siberian Sturgeon is extremely fresh and produced year-round in the most optimal ecological environment. This genuine Sturgeon Caviar has medium-sized dark grey pearls that are creamy in texture, with a crisp and nutty taste. The smooth and fresh flavor of this Caviar is a result of clean flowing natural fresh water that keeps the Sturgeons in underwater habitats that are as natural as possible.
JAR 1oz SC01J 2oz SC02J 4oz SC04 TIN 1oz SC01 2oz SC02 125g SC45 8oz SC08 8.75oz SC80 1lb SC16 500g SC17 1kg
SC35
15
SASANIAN VENEZIA OSETRA Some of the finest Caviar in the world today is produced by the Iran Darya Farm in Venice, Italy. Sasanian Venezia is our leading farmed Italian Caviar. Under the discretion of the Persian Salt Masters and Processors, Venezia Osetra is the prized product of Italian aquaculture. It is noteworthy for its complex and robust character with a hint of sweetness, and large-sized dark pearls that are rich, yet incredibly smooth and creamy.
SASANIAN CLASSIC OSETRA Sasanian Classic Osetra is a great entry level Caviar. It is produced from the fresh, sustainable Sturgeon Roe. This selection offers medium-sized amber to warm brown pearls, with a creamy texture and delectable, nutty flavor.
Venezia Osetra
Classic Osetra
JAR
JAR
1oz VC01J
1oz CO01J
2oz VC02J
2oz CO02J
4oz VC04
4oz CO04
TIN
TIN
1oz VC01
1oz C001
2oz VC02
2oz CO02
125g VC45
125g CO45
8oz VC08
8oz CO08
8.75oz VC80
8.75oz CO875
1lb VC16
1lb CO16
500g VC17
500g CO17
1kg
VC35
1kg
CO35
17
White Sturgeon
Osetra Supreme
JAR
JAR
1oz WS01J
1oz OS01J
2oz WS02J
2oz OS02J
4oz WS04
4oz OS04
TIN 1oz WS01
1oz OS01
2oz WS02
2oz OS02
50g WS50
50g
OS50
125g WS45
125g OS45
8oz WS08
8oz OS08
8.75oz WS875 Jar 1lb WS16
8.75oz OS875
500g WS17
500g OS17
1kg WS35
18
TIN
1lb OS16
1kg
OS35
SASANIAN WHITE STURGEON Sasanian White Sturgeon Caviar is our leading sustainably aqua-cultured Sturgeon Roe produced from the highly sought after and cherished White Sturgeon (Acipenser Transmontanus, lat). White Sturgeon is a native species to the USA, found mainly along the Pacific Coast. It is also the largest freshwater fish in North America. White Sturgeon is now widely farmed in Europe (Italy), and we are proud to bring this finest sustainable White Sturgeon to the market. This Caviar is most popular for its large pearls that glisten with a striking dark grey to black color and remarkably creamy texture.
SASANIAN SUPREME OSETRA Sasanian Osetra Supreme offers a well balanced Caviar; nutty in flavor, creamy, smooth, and lush in texture. For its glossy succulent dark large pearls, we named it “Supreme.�
Asetra 000
Baerii 000
JAR
JAR
1oz IPA01
1oz IPB01
2oz IPA02
2oz IPB02
4oz IPA04
4oz IPB04
TIN
125g IPB45
8oz IPA08
8oz IPB08
1lb IPA16
1lb IPB16
500g IPA17
500g IPB17
20
1kg
Creamy, smooth, and succulent, our Iranian Pearl Asetra Caviar which is 100% Pure Caspian Native Sturgeon (Acipenser Gueldenstaedtii, lat.) evokes a bold and nutty flavor. This Caviar is processed under the guidance of Caspian Fisheries and Management Authorities and their team of Artisanal Salt Masters whom have perfected the ancient and secret techniques to produce the highest graded Caviar that is without a question the finest quality Caviar in the world. We take much pride and joy in offering our Iranian Pearl Asetra Caviar to the gourmand and curious alike.
IRANIAN PEARL BAERII 000
TIN
125g IPA45
1kg IPA35
IRANIAN PEARL ASETRA 000
IPB35
This 100% Pure Siberian Sturgeon (Acipenser Baerii, lat.) is produced fresh and processed by Caspian Salt Masters whom have been producing Caviar on Caspian shores for generations. This Caviar has medium dark grey pearls with a crisp, bold nutty flavor. Same as Iranian Pearl Asetra 000, Baerii 000 is an eco-sustainable and earth-friendly selection of purebred Sturgeon.
AMERICAN CAVIAR
&
ROE
SASANIAN PREMIUM STURGEON
JAR 1oz PS01J 2oz PS02 4oz PS04 TIN 125g PS45 8oz PS08 8.75oz PS875 1lb PS16 500g PS17 1kg
22
PS35
Sasanian Premium Sturgeon is produced under the guidance of Caspian Fisheries and Management Authorities and their Team of Artisanal Salt Masters, who have perfected the ancient Persian techniques to produce the highest grade and finest quality Caviar in the world. Premium Sturgeon Caviar is distinguished by its medium sized pearls that are jet black to dark grey in color. This Caviar evokes a crisp and nutty taste that is sure to please.
SASANIAN AMERICAN BLACK BOWFIN
JAR 1oz AB01J 2oz AB02 4oz AB04
TIN 125g AB45 8oz AB08 8.75oz AB875 1lb AB16 500g AB17 1kg
24
AB35
Sasanian American Black Bowfin is a genuine Black Caviar derived from the Bowfin Fish (Amia Calva, lat.) in Louisiana. Commonly referred to as “Choupique Caviar” or “Cajun Caviar,” our American Black Caviar is unmatched in quality, texture, flavor, pearl size, and overall standards that define exquisite Bowfin Caviar. This is an excellent choice for serving at large parties, buffets, or as a garnish in a dish.
SASANIAN ALASKAN SALMON Our genuine wild Alaskan Salmon Caviar is harvested fresh and processed in Alaska using traditional Russian Methods to ensure unmatched quality. We only maintain the finest selection of “Grade A� Salmon Roe, which is rich in flavor and nutrients. This Caviar offers a very large vibrant orange pearl with a flavor of fresh salmon and a hint of sea salt.
JAR 1oz AS01J 2oz AS02 4oz AS04 TIN 125g AS45 8oz AS08 8.75oz AS875 1lb AS16 500g AS17 1kg AS35
25
Smoked Trout
Trout Pearls
JAR
JAR
1oz ST01
1oz TR01J
2oz ST02
2oz TR02
4oz ST04
4oz TR04
TIN 125g ST45
125g TR45
8oz ST08
8oz TR08
26
8.75oz TR875
1lb ST16
1lb TR16
500g ST17
500g TR17
1kg
ST35
1kg
Sasanian Caviar maintains the finest selection of farmed and sustainable fresh Trout Roe. Trout Pearls are considered to be the glistening jewels of the sea due to their vibrant, bold orange color. Derived from a stock of Rainbow Trout, these pearls are truly impressive. Large and firm, they provide a very exciting “pop� when eaten. This selection is generously priced and can be used in an array of gourmet dishes, as an enhancement or centerpiece.
SASANIAN SMOKED TROUT PEARLS
TIN
8.75oz ST80v
SASANIAN TROUT PEARLS
TR35
The most exquisite combination of oak and hickory smoke makes our Smoked Trout pearls a masterpiece of flavor. Smoked Trout Pearls are produced from the highest grade of sustainable Trout Roe. Artisanally smoked with a delicate mixture of apple and oak woods, this cold Smoked Trout Roe creates a remarkable and distinctive taste. The flavor of the firm and succulent pearls offers a burst of freshness, with a light hint of smokiness, followed by a clean taste of the sea.
Smoked Bowfin
Smoked Whitefish
JAR
JAR
1oz SAB01
1oz SWC01
2oz SAB02
2oz SWC02
4oz SAB04
4oz SWC04
TIN
28
TIN
125g SAB45
125g SWC45
8oz SAB08
8oz SWC08
8.75oz SAB80
8.75oz SWC80
1lb SAB16
1lb SWC16
500g SAB17
500g SWC17
1kg SAB35
1kg SWC35
SASANIAN SMOKED BOWFIN Sasanian Smoked Bowfin Caviar, derived from the genuine American Black Bowfin Fish in Louisiana, is cold-smoked to create an unforgettable oak smoke flavored Caviar. Smoked Bowfin Caviar is excellent for serving at large parties, buffets, or as a garnish in a dish.
SASANIAN SMOKED WHITEFISH Small, crunchy golden pearls of the well-known Whitefish are smoked in a blend of Mid-Western fruit and hardwoods to produce Sasanian Smoked Golden Whitefish Roe. This selection is known for its deep, rich aroma and smoky flavor.
SASANIAN WILD AMERICAN PADDLEFISH Sasanian American Paddlefish is a popular and high quality wild American Caviar. Our fresh, wild American Paddlefish Caviar is caught during the permitted seasonal harvest and processed under our full guidance and oversight in compliance with the FDA and United States Fish and Wildlife authorities. Sasanian Paddlefish Caviar is comparable to Wild Caspian Sevruga Caviar in terms of it looks, pearl size, and texture at a fraction of the cost. Paddlefish Roe is platinum grey in color with a smooth, creamy, and soft texture.
SASANIAN GOLDEN WHITEFISH Sasanian Golden Whitefish Caviar is produced from the roe of the well-known Whitefish. Small and crunchy golden pearls of the Whitefish create a Caviar that is fresh and crisp. The mouthwatering crunch and burst of flavor of Golden Whitefish Caviar adds to the presentation and overall enjoyment of any tasting. This Caviar is a favorite for enhancing a dish or dip, as a garnish, or appetizer for late night soirees or intimate gourmet brunches.
Paddlefish
Whitefish
JAR
JAR
1oz AP01J
1oz WF01J
2oz AP02
2oz WF02
4oz AP04
4oz WF04
TIN
TIN
125g AP45
125g WF45
8oz AP08
8oz WF08
8.75oz AP875
8.75oz WF875
1lb AP16
1lb WF16
500g AP17
500g WF17
1kg AP35
1kg WF35
29
Truffle Pearls
Ghost Pepper
JAR
JAR
1oz TPC01
1oz GP01
2oz TPC02
2oz GP02
4oz TPC04
4oz GP04
TIN 125g TPC45
125g GP45
8oz TPC08
8oz GP08
8.75oz TPC12
30
TIN
8.75oz GP875
1lb TPC16
1lb GP16
500g TPC17
500g GP17
1kg TPC35
1kg GP35
SASANIAN TRUFFLE PEARLS Our exclusive imported Black Truffle Pearls are produced from fresh Italian Black Truffles. The juice of the fine Italian Black Truffles are processed through spherification, which shapes them into fine Caviar-like jet black pearls. Sasanian Truffle Pearls glisten and provide the beauty of fine Caviar while maintaining a bold aroma and flavor of the finest fresh Italian truffles. The culinary applications of Sasanian Truffle Pearls are limitless, as the pearls do not bleed or break in either cold or hot dishes.
SASANIAN GHOST PEPPER Sasanian Ghost Pepper Caviar is one of the favorite exclusive Caviar selections. Our wild American Black Caviar is infused with the Ghost Pepper, which is one of the hottest peppers in the world, giving our Caviar its red-hot, spicy flavor. Don’t worry, the level of spiciness is just right.
EXCLUSIVE
Tsaritsa SELECTION
Translated from Russian meaning “The Queen” our “Tsaritsa” Selection offers traditional presentation to some of our finest best-selling Caviars.
TSARITSA IMPERIAL These golden pearls offer a smooth buttery taste with a hint of hazelnut and fresh crisp aroma of the sea. TIN
JAR 1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSIC01
TSIC02
TSIC04
TSIC45
TSIC08
TSIC80
TSIC16
TSIC17
TSIC35
TSARITSA KALUGA HYBRID Sustainable Kaluga Hybrid Sturgeon, also known as River Beluga, is an excellent alternative to Caspian farmed Beluga with large amber pearls and a nutty and buttery taste. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSHD01
TSHD02
TSHD04
TSHD45
TSHD08
TSHD80
TSHD16
TSHD17
TSHD35
TSARITSA RUSSIAN OSETRA Creamy, buttery, and velvety smooth with a light taste of hazelnut. TIN
JAR 1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSRO01
TSRO02
TSRO04
TSRO45
TSRO08
TSRO80
TSRO16
TSRO17
TSRO35
TSARITSA SIBERIAN BAERII Medium-sized dark pearls that are creamy in texture, with a crisp and nutty taste. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSSC01
TSSC02
TSSC04
TSSC45
TSSC08
TSSC80
TSSC16
TSSC17
TSSC35
TSARITSA PREMIUM STURGEON Sturgeon with beautiful medium-size black to dark grey pearls. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSPS01
TSPS02
TSPS04
TSPS45
TSPS08
TSPS875
TSPS16
TSPS17
TSPS35
TSARITSA AMERICAN PADDLEFISH Paddlefish Roe is grey in color with a smooth, creamy, and soft texture. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSAP01
TSAP02
TSAP04
TSAP45
TSAP08
TSAP80
TSAP16
TSAP17
TSAP35
TSARITSA AMERICAN BLACK BOWFIN Fresh premium quality Bowfin Roe from genuine wild American Caviar. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSAB01
TSAB02
TSAB04
TSAB45
TSAB08
TSAB80
TSAB16
TSAB17
TSAB35
TSARITSA ALASKAN SALMON A staple in Russian cuisine, our premium quality Salmon Roe offers large, vibrant orange pearls and is produced from “Grade A” premium quality Salmon Roe. TIN
JAR 1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSAB01
TSAB02
TSAB04
TSAS45
TSAS08
TSAS80
TSAS16
TSAS17
TSAS35
TSARITSA TROUT ROE Large, firm Trout Pearls provide a very exciting “pop” when eaten. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSTR01
TSTR02
TSTR04
TSTR45
TSTR08
TSTR80
TSTR16
TSTR17
TSTR35
TSARITSA SMOKED TROUT Sustainable Trout Roe that is slow smoked with the finest eco-friendly Oak wood. JAR
TIN
1oz
2oz
4oz
125g
8oz
8.75oz
1lb
500g
1kg
TSST01
TSST02
TSST04
TSST45
TSST08
TSST87
TSST16
TSST17
TSST35
Black
Orange
JAR
JAR
2oz TBB02
2oz TBO02
4oz TBB04
4oz TBO04
1.1lb TBB11
1.1lb TBO11
Red
Wasabi
JAR
JAR
2oz TBR02
2oz TBW02
4oz TBR04
4oz TBW04
1.1lb TBR11
1.1lb TBW11
SASANIAN TOBIKO FLYING FISH ROE Sasanian Tobiko Flying Fish Roe achieves its crisp and crunchy texture from the freshest, finest Flying Fish Roe. Our Tobiko Flying Fish Roe is available in Black, Orange, Red, and Green Wasabi.
Traditional Caviar Service Caviar has been a symbol of elegance for centuries. While there are innumerable ways to serve and enjoy Caviar, we recommend the traditional Caviar service. The traditional way to serve Caviar is out of an elegant server, placed on crushed ice. It is vital that the Caviar is eaten with a mother-of-pearl spoon, to maintain the integrity of the taste. The caviar server and mother-of-pearl spoon both highlight the sophistication of the Caviar and provide an aesthetically beautiful contrast against the glistening gradients of Caviar. Traditionally, blinis are used as the classic Caviar accompaniment.
SASANIAN RUSSIAN BLINI Our Russian Blini have a slightly elastic texture and are thinner than the French Blinis. The size of the Russian Blini is 3.5cm in diameter, almost equivalent to that of a quarter coin. Russian Blini include 20 packs per case. 36/pack - 20/case
BLINI36
SASANIAN FRENCH MINI BLINI Sasanian French Blinis are produced and packed exclusively for us in France. These gourmet pancakes have a delicious, fluffy texture and measure 4.5cm in diameter. Each Blini pack includes 16 blinis, making them the perfect serving size to enjoy with Sasanian Caviar. French Blini cases include 12 packs per case.
16/pack - 12/case
BLINI16
CRYSTAL MARTINI SERVER Our Crystal Martini Server is lead-free and made with genuine high quality heavy crystal imported from Poland. This beautiful server can hold from 1oz up to 8.75oz of Caviar with style and elegance. 1 server
CMS
ELEGANT SEAHORSE CAVIAR SERVER Appropriately designed, this coral Caviar server will take you to the heart of the Sea! Handcrafted, this stainless-steel bowl has a glass inner bowl atop a nickel-plated coral base. 1 server
CSC
CAVIAR TIN OPENER Beautiful branded Sasanian Caviar key opener to simplify the opening of Caviar tins. 1 opener
CAVKEY
OUR
Gold Black IS
MOTHER OF PEARL CAVIAR SPOON All Sasanian fine imported and domestic Caviar is best enjoyed using one of our beautiful Mother of Pearl Spoons. Mother of Pearl spoons are an essential part of the Caviar experience, as serving Caviar with a metal utensil would impart and hinder the flavor of the Caviar. Our Mother of Pearl Spoons are exclusively handmade with a fine and slick design. Each spoon is 10.3cm long and available in a blister pack for retail sales. 1 spoon
MOPS
MOTHER OF PEARL ESPRESSO SPOON Stir it up with our new Mother of Pearl Espresso Spoons. Adding a touch of class to any after meal coffee, these spoons are sure to impress. The hole in the center allows liquids to pass through while still maintaining the solid texture of a quality espresso, meaning it not only looks great, but it tastes great as well! 1 spoon
MOPE
PETITE SASANIAN SPOON Branded “Sasanian” petite mother of pearl Caviar spoon. Hand carved. 1 spoon
MOPETITE
SPECIALTY ITEMS
We are proud to offer our Sasanian Imperial Smoked Salmon, artisanally smoked fresh in our smokehouse, using traditional Scottish techniques. Our general product is skin-off, zero grey meat, bloodline removed, and pre-sliced. We use fresh, sustainable stock with no GMOs and no antibiotics. Our salmon is cured with pink Himalayan salt, fresh dill, brown sugar, juniper, fresh beets, fresh ginger, and coriander. We slow smoke with sustainable Oak sawdust from EU. We operate in a pristine environment in full compliance of rigorous hygiene standards. Our goal is to produce the best possible product, something that would leave people craving more.
SASANIAN IMPERIAL SMOKED SALMON Our superior Smoked Salmon is carefully trimmed by hand, skin-off, zero grey meat, bloodline removed, pre-sliced. Weight: 2.5-3.5lbs.
SIZES Whole Side, Pre-Sliced, Skin Off
ISS
Center-Cut Tenderloin Filet
ISSF
Royal Filet, Belly Cut
ISSR
HANDCRAFTED
GOURMET
SMOKED TROUT CAVIAR & DILL
TRUFFLE PEARLS
You can feel and taste the “pop” of our oak-smoked Trout Pearls, perfectly balanced by the sweetness of fresh dill.
Our Sasanian Truffle Pearls add a hint of fresh black winter truffle taste and an exquisite aroma to the cream cheese.
4oz Jar
SCTD
4oz Jar
SCTP
ARTISANAL
GOLDEN WHITEFISH CAVIAR & LIMON The silkiness of the cream cheese combined with the crispiness of Whitefish Roe and refreshing citrus flavor of Limon make this schmear stand out. 4oz Jar
SCWL
DELIGHTFUL
BLACK CAVIAR & PEPPER Our unique blend of cream cheese, American Black Caviar, and cracked black pepper is a winning combination for this savory delicacy! 4oz Jar
SCBP
SQUID INK Sasanian Squid Ink is produced exclusively for us in Spain. This fine Squid Ink will add a touch of dramatic black and an excellent flavor to pasta dishes, risotto, and other culinary masterpieces. Cases of 500g Squid Ink are available and include 12 jars per case. Cases of 90g include 24 jars per case.
SIZES 90g
500g
SQUID90
SQUID500
IL TARTUFI WHITE TRUFFLE OIL Our exclusive il Tartufi White Truffle Oil is produced in Italy and carries the excellent aroma of fresh white truffles. Italian white truffles are the most sought after truffles in the world, and also the most expensive. Our White Truffle Oil is produced with high grade extra virgin olive oil and offers a clean, smooth finish. Cases of il Tartufi White Truffle Oil contain 12 bottles per case.
48
8.4 FL OZ
TOW
FOIE GRAS Exquisite selection of the finest ethically and humanely raised and processed domestic and imported silky smooth French Tradition Foie Gras. Exclusively selected for culinary professionals.
SIZES Whole Lobe, GRADE “A”
FGA
Whole Lobe, GRADE “B”
FGB
Pre-sliced IQF, 2oz slices
FGPS
S
affron has been the most valuable spice in the world throughout history. A gram of Sasanian Imperial Saffron requires 150 flowers harvested, and arduous dedication and labor are needed to produce the finest Saffron from the threads of their gorgeous flowers. Saffron is produced from the stamens of the Crocus flower. One crocus flower only produces 3 saffron threads. Each thread of Saffron is carefully picked by hand and dried. The Crocus flower requires a very specific climate to bloom, and even in the right conditions, its beauty can only be seen once a year in the Fall for the extent of a week. Harvesting Saffron is an art practiced for thousands of years from the dawn of Babylon and ancient Persia. Till today, the highest grade Saffron is of Persian origin with Iran producing over 98% of the worlds Saffron. Each thread of our Imperial Saffron is the product of pure tradition, dedication, and love. Its taste and aroma are sure to entice your senses and just a few threads will add bright coloration, aroma, and flavor to your favorite dishes. *Imperial grade, free of dyes.
SAFFRON QUALITY & INTEGRITY TEST 1. Take 2 small white ceramic containers, fill each approximately 4 oz (1/2 cup) with hot water 2. Place a small pinch of saffron filaments (10-15 threads) in each container of the Saffron you are presently using and of our Imperial Saffron. 3. Let it sit for 10-15 minutes. After that, stir and see the difference! WHAT TO LOOK FOR?
SIZES 1g
2g
3g
4g
15g
1oz
1kg
SAFF1
SAFF2
SAFF3
SAFF4
SAFF15
SAFF01
SAFF35
COLOR
If you see color immediately bleed from your flowers, that’s a food coloring dye. Fake. Real Saffron color gradually releases, leaving a bright buttery yellow.
AROMA & FLAVOR
With high quality Saffron, like our Imperial Saffron, you should be able to smell the flowers distinct aroma, and taste its traditional and unique flavor.
THE AMBASSADOR OF INDULGENCE
PREMIUM GIFT BOXES We offer a vast selection of the most impressive and memorable Caviar Gift Sets.
SINGLE GIFT SETS 1oz Tin & Pearl Spoon
GB01S-1
2oz Tin & Pearl Spoon
GB01S-2
8oz Tin, Pearl Spoon & Caviar Key
TRIO GIFT SETS
GB08S
DOUBLE GIFT SETS 2- 1oz Jars & 2 Pearl Spoons
GB02S-1
1- 1oz Jar, 1- 2oz Jar & 2 Pearl Spoons
GB02S-2
3- 1oz Tins & 2 Pearl Spoons
GB03S-1
3- 2oz Tins & 2 Pearl Spoons
GB03S-2
SasanianCaviar Program
Point of Sale Materials Custom Menus • Custom Countertop Coolers
Product Merchandising Staff Training/Demos • Strategic Marketing
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NATIONWIDE - OVERNIGHT - QUALITY GUARANTEED (954) 746-4423 | WWW.SASANIANCAVIAR.COM