AT A GLANCE 3 The Buzz
Dunn's River | Barbados Negril Region | Curaçao Turks and Caicos | Bahamas Ochi Region
8 In The News
Sandals and Beaches Celebrate 27 Wins Across World Travel Awards, World Mice Awards, and World Culinary Awards We've Got Some New Names! Adam Stewart recognised for his transformative leadership in Caribbean tourism, business and community development
13 Cocktail Corner
14 Express Yourself Sandals Grenada
15 Hi Friend
Sandals Barbados
16 Tricks of the Trade Sandals Jamaica Royal Plantation
17 Vox Pop
Beaches Jamaica Negril
18 Picture Perfect October in pictures...
Sandals Antigua
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I N T OUCH
DUNN'S RIVER International Chef’s Day The management team at Sandals Dunn’s River celebrated International Chefs Day by treating our talented culinary team to a special lunch featuring favourites like oxtail, curried goat, shrimp and plenty of refreshing drinks! It was a thoughtful way to show appreciation for the passion, creativity and hard work our chefs bring to the table every day. Here’s to the incredible team that keeps serving up unforgettable experiences, one plate at a time!
Paint and Sip The best way to recharge is to take a step back, get creative and enjoy a little downtime! The HR team at Sandals Dunn’s River treated team members to a relaxing paint and sip experience, giving them the chance to unwind, enjoy a refreshing drink and let their creativity flow.
BARBADOS Wellness Week This year, the team at Sandals Barbados celebrated Wellness Week under the theme “Healthy Living, Stronger Teams, and Healthier Lifestyles.” Wellness is more than a moment; it’s about the small, positive choices made every day. Whether it’s choosing healthier meals, staying hydrated, or getting in a few extra steps, every effort counts. Throughout the week, team members were encouraged to lace up their sneakers and get moving as they participated in a variety of activities. These ranged from an informative session on “The Importance of Self-Care for Parents” to health screenings, including blood pressure and blood sugar checks, STD testing, prostate blood testing, and cholesterol testing. Team members also had the opportunity to sample healthy snow cone flavours, a treat enjoyed by many.
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NEGRIL REGION Compliments to the Chefs Meals have a special way of transporting us back to cherished places and bringing treasured memories to life. In celebration of International Chefs Day on October 20, we took a moment to recognize the culinary talents behind the memorable dining experiences at Beaches Negril. It was a heartfelt gesture of appreciation for our talented chefs, whose creativity, expertise and dedication shine through in every dish they prepare and every pastry they create. Their passion plays an important role in making each dining experience special and creating unforgettable Caribbean moments for our guests.
Celebrating Our Heritage The legacy of Jamaica’s National Heroes continues to shape our nation’s identity, inspiring generations through their courage, leadership and contributions to our history. At Sandals Negril, we take pride in celebrating our Jamaican heritage and sharing the stories of our National Heroes with guests from around the world. Through these meaningful moments, we create opportunities for cultural appreciation while highlighting the rich history, vibrant traditions and warm hospitality that make Jamaica such a special destination.
CURAÇAO A Special Treat for our Chefs The tables were turned at Sandals Curaçao as our talented chefs celebrated International Chefs Day with laughter, fun, and great company! For once, the culinary masters who work tirelessly to create delicious experiences for others got to sit back, relax, and enjoy a special lunch prepared just for them. After all, our amazing chefs deserve to be treated to a little culinary magic themselves!
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TURKS AND CAICOS Futsal Finale Team spirit and friendly competition were on full display as Beaches Turks and Caicos Resort concluded its highly anticipated Inter-Departmental Futsal Competition. Emerging victorious was the Butler Elite Services team, which claimed the championship title after a series of exciting matches. Treasure Beach Village Bars finished as runners-up, while Watersports secured third place after defeating the Dining Room team in the bronze-medal match. The competition brought team members together from across the resort, fostering camaraderie, teamwork, and healthy rivalry. Beyond the final scores, the tournament served as a celebration of athletic talent and reinforced the strong sense of unity that continues to define the resort’s culture.
BAHAMAS World Teachers’ Day In celebration of World Teachers’ Day, we visited four schools to show our appreciation for the dedicated teachers who make a lasting difference in the lives of their students. As a sweet gesture of gratitude, our talented pastry chefs prepared special treats to brighten their day. Teachers play an invaluable role in shaping young minds and building brighter futures. While this small gesture could never fully express our gratitude, it was our way of recognizing their hard work, dedication, and the love they pour into their students each day.
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OCHI REGION Sunrise Breakfast The monthly Sunrise Breakfast at Sandals Ochi has officially become a staple on the resort’s calendar! On the first Friday of each month, our management team gears up to recognize, serve, and mingle with the most remarkable team in the hospitality industry. Each month, team members show up in full force, eager to discover what special surprises the day holds. From warm hugs and high-fives to casual chit-chat, the event is packed with priceless moments spent serving and being served alongside the resort's unsung heroes. With a wide assortment of delicious breakfast menus, different genres of music, and loads of prizes, the Sunrise Breakfast has easily become a highly sought-after activity for the entire team.
Cool Vibes for Our Chefs It was nothing but cool vibes as our culinary team came together to unwind for International Chefs Day! The special celebration was packed with great food, music, laughter, fun, and games. The undisputed highlight of the afternoon was a customized dominoes game, creatively curated using our very own culinary department jargon. The game completely captured everyone's attention, proving to be educational, informative, interactive, and highly entertaining. With prizes and surprises for everyone, it was the perfect way to honour the incredible talent in our kitchens.
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IN THE NEWS
Sandals and Beaches Celebrate 27 Wins Across World Travel Awards, World Mice Awards, and World Culinary Awards
Sandals Resorts and Beaches Resorts are celebrating a remarkable week of recognition, earning a combined 27 prestigious awards across the 2026 World Travel Awards Caribbean & The Americas, World MICE Awards and World Culinary Awards. The honors recognize excellence across the brands’ portfolio of Caribbean resorts and experiences, from all-inclusive vacations and romantic escapes to family getaways, culinary innovation and group travel. The celebrations began on Sunday, October 11, at the World Travel Awards Caribbean & The Americas Gala Ceremony held in Jamaica, where Sandals Resorts International was once again named Caribbean's Leading Hotel Brand, marking its 33rd consecutive year receiving the title. The company earned 19 honors during the ceremony, including Caribbean's Leading All-Inclusive Resort for Sandals Saint Vincent and the Grenadines, Caribbean's Leading Luxury All-Inclusive Resort for Sandals Dunn's River and Caribbean's Leading All-Inclusive Family Resort for Beaches Turks and Caicos. The momentum continued at the World MICE Awards on Monday, October 12, with six awards recognizing the brands' offerings for meetings, incentives and group travel. Sandals South Coast in Jamaica earned two distinctions, including Caribbean's Best Incentive Hotel, while Beaches Turks and Caicos was recognized as Turks & Caicos' Best Incentive Hotel. Rounding out the week, the World Culinary Awards on Wednesday, October 14, honored Sandals Dunn's River as the World's Best All-Inclusive Culinary Resort, while Mario's at Sandals Grande Antigua was named Antigua & Barbuda's Best Hotel Restaurant. Together, the accolades underscore the brands' continued investment in distinctive dining experiences and culinary innovation across the Caribbean.
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IN THE NEWS World Travel Awards Caribbean & The Americas 2026 The 19 awards earned by Sandals Resorts International and its affiliated brands include: • Caribbean's Leading Hotel Brand 2026: Sandals Resorts International
• Barbados' Leading All-Inclusive Resort 2026: Sandals Royal Barbados
• Caribbean's Leading All-Inclusive Resort 2026: Sandals Saint Vincent and the Grenadines
• Curaçao's Leading All-Inclusive Resort 2026: Sandals Royal Curaçao
• Caribbean's Leading Luxury All-Inclusive Resort 2026: Sandals Dunn's River, Jamaica
• Grenada's Leading All-Inclusive Resort 2026: Sandals Grenada
• Caribbean's Most Romantic Resort 2026: Sandals Grande Antigua
• Jamaica's Leading All-Inclusive Resort 2026: Sandals Montego Bay
• Caribbean's Leading Honeymoon Resort 2026: Sandals Grande St. Lucian
• Jamaica's Leading Adult-Only All-Inclusive Resort 2026: Sandals Negril
• Caribbean's Leading Dive Resort 2026: Sandals Royal Curaçao
• Jamaica's Leading All-Inclusive Family Resort 2026: Beaches Negril
• Caribbean's Leading All-Inclusive Family Resort 2026: Beaches Turks & Caicos
• Saint Lucia's Leading All-Inclusive Resort 2026: Sandals Grande St. Lucian
• Caribbean's Leading Adventure Tour Operator 2026: Island Routes
• St. Vincent & The Grenadines' Leading All-Inclusive Resort 2026: Sandals Saint Vincent and the Grenadines
• Antigua & Barbuda's Leading Adult-Only Resort 2026: Sandals Grande Antigua
• St. Vincent & The Grenadines' Leading Wedding Hotel 2026: Sandals Saint Vincent and the Grenadines
• Bahamas' Leading All-Inclusive Resort 2026: Sandals Royal Bahamian
World MICE Awards 2026 Recognizing excellence in meetings, incentives, conferences and exhibitions, the World MICE Awards honored six properties across the Sandals and Beaches portfolio: • Caribbean's Best Incentive Hotel 2026: Sandals South Coast, Jamaica
• Jamaica's Best Incentive Hotel 2026: Sandals South Coast
• Antigua & Barbuda's Best Incentive Hotel 2026: Sandals Grande Antigua
• Saint Lucia's Best MICE Hotel 2026: Sandals Grande St. Lucian
• Barbados' Best Incentive Hotel 2026: Sandals Barbados
• Turks & Caicos' Best Incentive Hotel 2026: Beaches Turks & Caicos
World Culinary Awards 2026 Celebrating excellence in culinary hospitality, the World Culinary Awards recognized two standout dining experiences within the Sandals Resorts portfolio: • World's Best All-Inclusive Culinary Resort 2026: Sandals Dunn's River, Jamaica • Antigua & Barbuda's Best Hotel Restaurant 2026: Mario's at Sandals Grande Antigua The latest honors come at a particularly meaningful time for Sandals Resorts International, with this year's award ceremonies hosted in Jamaica, the birthplace of the Sandals brand and the focus of its next chapter of growth. As part of its continued commitment to the island, Sandals Resorts is investing US$200 million to reimagine three of its beloved properties through its Sandals 2.0 vision. Sandals South Coast will welcome guests back on November 18, 2026, followed by Sandals Montego Bay and Sandals Caribbean Cay, formerly Sandals Royal Caribbean, on December 18, 2026. From elevated accommodations and refreshed resort spaces to new dining concepts celebrating Jamaica's rich culinary heritage, the transformations mark an exciting new era for the brand while reinforcing its longstanding commitment to the destination it calls home.
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IN THE NEWS
We've Got Some New Names! Sandals and Beaches resorts across the Caribbean are adopting new names that put each destination front and center. While the resort names have changed, the operating codes you know and use remain the same, serving as each property's permanent internal identifier. Take a look at what's changed.
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NEW
Sandals Royal Bahamian
Sandals Bahamas Nassau
Beaches Exuma
Beaches Bahamas Exuma
Sandals Grande Antigua
Sandals Antigua
Sandals Royal Curaçao
Sandals Curaçao
Sandals Montego Bay
Sandals Jamaica Montego Bay
Sandals South Coast
Sandals Jamaica South Coast
Sandals Royal Caribbean
Sandals Jamaica Caribbean Cay
Sandals Dunns River
Sandals Jamaica Dunns River
Sandals Negril
Sandals Jamaica Negril
Sandals Ochi Beach Resort
Sandals Jamaica Ocho Rios
Sandals Royal Plantation
Sandals Jamaica Royal Plantation
Beaches Negril
Beaches Jamaica Negril
Beaches Runaway Bay
Beaches Jamaica Runaway Bay
Sandals Grande St. Lucian
Sandals St. Lucia Grand Bay
Sandals Regency La Toc
Sandals St. Lucia La Toc
Sandals Halcyon Beach
Sandals St. Lucia Halcyon Beach
Sandals Saint Vincent & the Grenadines
Sandals St. Vincent
Beaches Saint Vincent & the Grenadines
Beaches St. Vincent
COUNTRY LAYER · NEW LOCAL NAME
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IN THE NEWS
Legacy codes stay fixed While resort names may change, each property's operating code remains the same.
Sandals Antigua
SAT
Sandals Jamaica Dunn’s River
SDR
Sandals Bahamas Nassau
SRB
Sandals Jamaica Royal Plantation
BRP
Beaches Bahamas Exuma
BEX
Sandals Jamaica Ocho Rios
SGO
Sandals Royal Barbados
SBR
Beaches Jamaica Negril
BNG
Sandals Barbados
SBD
Beaches Jamaica Runaway Bay
BRB
Beaches Barbados
BBD
Beaches Turks and Caicos
BTC
Sandals Curaçao
SCR
Sandals St. Lucia Grand Bay
SGL
Sandals Grenada
SLS
Sandals St. Lucia La Toc
SLU
Sandals Jamaica Montego Bay
SMB
Sandals St. Lucia Halcyon Beach
SHC
Sandals Jamaica Caribbean Cay
SRC
Sandals St. Vincent
SSV
Sandals Jamaica South Coast
SWH
Beaches St. Vincent
BSV
Sandals Jamaica Negril
SNG
A code may not match the new name — e.g. SRB, SRC, SGO, SGL trace to earlier names. That mismatch is correct; don't "update" a code to fit a rename.
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IN THE NEWS
Adam Stewart recognised for his transformative leadership in Caribbean tourism, business and community development In recognition of his longstanding contributions to Jamaica and the Caribbean, Adam Stewart, CD, Hon. LLD, Executive Chairman of Sandals and Beaches Resorts, has been honored with the 2026 International Achievement Award from the American Friends of Jamaica (AFJ). Stewart received the honor during the organization's annual Hummingbird Gala on October 16 at The Plaza Hotel, where Emmy Award-winning actress, advocate and activist Sheryl Lee Ralph was also recognized with the International Humanitarian Award. The celebration marked one of the final major galas at New York City's iconic Plaza Hotel ahead of its reported four-year closure. Bringing together distinguished leaders, philanthropists and supporters of Jamaica, the evening also featured remarks from Jamaica's Prime Minister, Dr. the Most Honourable Andrew Holness, along with a performance by pioneering reggae and dancehall artist Sister Nancy. The annual gala raises funds in support of AFJ's work in education, healthcare and economic development across Jamaica. Coming just ahead of the one-year anniversary of Hurricane Melissa, the recognition carries added significance. The International Achievement Award celebrates Stewart's decades of leadership across Jamaica's tourism and business sectors, as well as his commitment to strengthening communities across the island and wider Caribbean. Through his leadership of Sandals and Beaches Resorts, alongside his entrepreneurial and philanthropic work, Stewart has helped shape the evolution of Caribbean tourism while creating opportunities for the people who power the region. During his acceptance remarks, Stewart said, "It is the greatest honor for me to be here with my family and share with the world the magic and gifts of Jamaica. In 1981, my late father had a bold idea: to start a hotel company with just 99 rooms beside an airport in Montego Bay. Today, I have the privilege of carrying that vision and legacy forward. What began as a simple dream has grown into a globally recognized brand, proudly standing on the world stage. What makes that journey truly remarkable is what it has shown about the extraordinary
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Sheryl Lee Ralph, OJ, actress and recipient of the American Friends of Jamaica (AFJ) International Humanitarian Award; Jamaica's Prime Minister, Dr. the Most Honourable Andrew Holness; and Adam Stewart, CD, Hon. LLD, Executive Chairman of Sandals and Beaches Resorts and recipient of the AFJ International Achievement Award.
gifts, talent and spirit of the Caribbean people. More than 20,000 team members are part of our organization today, 97 percent of them born in the Caribbean, with Jamaica at its heart. We'll keep showing up every day and doing everything we can for this extraordinary island. We will never stop."
support. Through the Sandals Foundation, the company also mobilized relief efforts to assist storm-affected communities across Jamaica, reinforcing Stewart's longstanding commitment to the island and the people whose livelihoods depend on its tourism industry.
Jamaica remains central to the company's growth strategy, with Stewart leading a US$200 million transformation of three of Sandals' most iconic Jamaican resorts following Hurricane Melissa. After closing in the wake of the storm, Sandals South Coast, Sandals Montego Bay and Sandals Caribbean Cay are being completely reimagined with new accommodations, redesigned pools, expanded dining concepts and elevated guest experiences. Sandals South Coast is scheduled to reopen on November 18, followed by Sandals Montego Bay and Sandals Caribbean Cay on December 18, marking a significant milestone in Jamaica's tourism recovery and the company's continued investment in the island.
That commitment to human development is embedded in Sandals' DNA. In 2012, Stewart founded Sandals Corporate University to expand Caribbean team members' access to professional certifications, degree programs and lifelong learning opportunities. As President of the Sandals Foundation, the philanthropic arm of Sandals Resorts and Beaches Resorts, he also champions initiatives spanning education, community development and environmental conservation throughout Jamaica and the wider Caribbean.
Even as the affected resorts remained closed, Stewart and Sandals pledged to keep 100% of the company's Jamaican team members on payroll with benefits intact, while committing more than US$5 million to direct team member recovery
Together, these efforts reflect the enduring commitment to Jamaica and the Caribbean at the heart of Stewart's recognition. As the island looks toward a new chapter of tourism growth, his leadership remains focused on ensuring that the region's success is shared by the people who call it home.
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HI FRIEND
Sending greetings from
Sandals Barbados
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Small Details, Big Difference
Nickeisha Chen
Food and Beverage Administrative Assistant, Sandals Royal Plantation
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Get Organised Before the Rush
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Never Underestimate the Little Things
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Start your day by identifying your priorities. Nickeisha begins with the reports that need to be submitted to Cost Control and the Food and Beverage Manager before lending support to the breakfast team. Having a clear plan helps you stay focused while leaving room for unexpected tasks.
A missing item or an incorrect buffet label might seem minor, but small oversights can affect the entire operation. Keep records updated, double-check your work, and flag discrepancies early so they can be addressed before they become bigger problems.
Master the Art of Multitasking Hospitality is always moving, and no two days are exactly alike. Learn to prioritise tasks based on urgency and deadlines, but remain flexible enough to assist other teams when needed. The secret is knowing what needs your attention first without allowing important details to slip through the cracks.
Communicate, Collaborate, Conquer Great hospitality is a team effort! From working with Cost Control on wine inventory to collaborating with the Dining Room team on menus and buffet labels, Nickeisha knows that communication and follow-up are essential. Build good working relationships, ask questions, and never hesitate to lend a helping hand.
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Listen First, Respond Second
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Stay Adaptable and Solution-Focused
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Keep Learning from Those Around You
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Bring Positive Energy!
Working with different personalities and communication styles is part of the job. Nickeisha recommends being patient, listening actively, and keeping an open mind. Understanding another person's perspective can make resolving disagreements easier and help you find solutions that work for everyone.
Plans can change quickly in hospitality, so being able to adjust is a valuable skill. Nickeisha believes there is almost always a way forward if you remain creative, open-minded, and willing to work with others. Rather than getting stuck on a problem, focus on what can be done to resolve it.
Some of the best lessons come from your colleagues! Whether you're learning a new task, discovering a more efficient way to work, or picking up a Jamaican proverb from a fellow team member, every interaction is an opportunity to grow. Stay curious and never be afraid to learn something new.
Being productive matters, but so does how you make people feel. Nickeisha values building positive relationships, supporting her colleagues, and enjoying a good laugh along the way. A caring attitude and a willingness to help can make the workplace better for everyone.
“Stay organised, be open-minded, and remain adaptable. Keep learning, maintain a positive attitude, and remember to have fun along the way!” THE TAKEAWAY: Success in hospitality isn't just about getting the job done. It's about paying attention to the details, supporting your team, and always looking for ways to do things better. I N T OUCH
VOX POP
Beaches Jamaica Negril Who Is Your Favourite National Hero?
In celebration of Heroes’ Day this October, we caught up with our team members at Beaches Negril to find out which of Jamaica’s National Heroes holds a special place in their hearts. From their inspiring legacies to their contributions to our nation, hear what our team had to say!
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1-2.Aprons off, relaxation on! To celebrate International Chefs Day, the
hardworking chefs of Sandals Grenada stepped away from the heat of the kitchen for a well-deserved day of fun, pampering and appreciation.
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3-4.Rasta Pasta never tasted better! A fitting treat for the hardworking
teachers of Calliste Government School, prepared by Sandals Grenada’s Chef Rhona and Hensley.
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Sometimes, all you need is a refreshing sip to beat the heat! The team at Sandals Jamaica Dunn's River took a well-deserved moment to cool down and recharge with refreshing lemonade on the rocks as part of our team member heat cool-down initiative. This wonderful initiative gave team members the chance to pause, refresh and stay hydrated, especially on those extra sunny days!
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3 1. At Sandals Jamaica Royal Plantation, Dillian McFarlane goes the extra mile to create memorable guest experiences, serving up a specially prepared dish with the care and attention that make every moment special.
2. At Sandals Jamaica Royal Plantation, Garth
Swaby is hard at work behind the scenes, ensuring every spa appointment is carefully scheduled and every detail is in place for a seamless guest experience. From managing bookings to keeping the day running smoothly, Garth helps ensure our guests can relax, unwind and enjoy their well-deserved moments of pampering.
3. At Sandals Jamaica Royal Plantation,
Simeon Johnson keeps a close eye on all things Red Lane Spa, including the fitness centre, ensuring every detail is in place for an exceptional guest experience. From wellness to relaxation, Simeon goes above and beyond to ensure our guests can make the most of everything the spa has to offer, helping them feel refreshed, recharged and ready to enjoy every moment of their stay.
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1. The Quarterly Prestige Award Ceremony at
Beaches Jamaica Negril was more than just an awards ceremony; it was a reminder that true commitment and dedication never go unnoticed. When our team members show up day after day and give their best, we believe in taking the time to celebrate those who consistently.
2. “I Can’t Stop the Feeling!” Beaches Jamaica Negril had everyone bopping along during the first week of October with an exciting Kidz Bop activation! From painting and bead-making to movie nights, a glow-in-the-dark party, a mega
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foam pool party, a lip-sync battle and a concert replay, the week was packed with unforgettable fun and excitement.
3. Each year on 19 October, Jamaica honours
its National Heroes, whose courage, sacrifice and dedication helped shape the nation we proudly call home. At Beaches Jamaica Negril, we celebrate the rich heritage, vibrant culture and warm hospitality that make Jamaica so special. Through cultural experiences and meaningful moments, we take pride in sharing our island’s traditions with guests from around
the world, creating opportunities for connection, appreciation and lasting memories.
4. What’s the most important meal of the day? Breakfast! At Beaches Jamaica Negril, showing appreciation for our team members is always on the menu. Our October Sunrise Breakfast was a wonderful opportunity for the management team to express their gratitude, welcoming team members with hearty meals, warm smiles and a gesture of appreciation to start their mornings on a positive note.
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2 1. Family is not defined by blood alone;
sometimes, it is found in the bonds we build with the people we see and work alongside every day. At Sandals Jamaica Negril, family is about supporting one another, celebrating each other’s successes and showing up for each other, even when our roles and responsibilities differ. Featured in this photo are Keron from our EPIX team, Cheryl, our Bar Manager, and Sasha Gay, one of our talented bartenders. Though they each play different roles in creating exceptional Caribbean moments, they share something special: the spirit of teamwork and camaraderie that makes our resort feel like family.
2. Black, green and gold, colours we
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wear with pride! Add a touch of red, and we have a vibrant celebration of our Jamaican heritage. Each colour carries special meaning, reflecting the strength, hope and creativity of our people, as well as the beauty of our island. Every Monday at Sandals Jamaica Negril, our Jamaica Day celebration gives team members the opportunity to showcase their heritage. Featured in this photo are Vanessa, our Assistant Gift Shop Manager, alongside Cion, our Director of Guest Services, and Crystal, our Weddings Manager. Through these simple yet meaningful traditions, we continue to celebrate the spirit of Jamaica and share our love for our home with everyone who walks through our doors.
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3. When in Jamaica, do as the Jamaicans
do! Nothing says island refreshment quite like freshly served coconut water. Whether you’re enjoying its naturally refreshing taste or simply embracing a little piece of Jamaican culture, it’s an experience worth savouring. Here at Sandals Jamaica Negril, our guests can enjoy this island favourite served with a touch of elegance by our Butler, Romaine, who presents each coconut on a silver platter.
4. The team at Sandals Jamaica Negril
demonstrated the true meaning of compassion and togetherness by showing up in numbers to donate blood in support of our team member, Claudine, who is currently hospitalised and in need of blood. This heartfelt show of solidarity reflects the spirit of family that defines our team. Beyond our daily responsibilities, it is the support we offer one another during life’s most challenging moments that truly matters. Leading the way as the first volunteers of the day were General Manager Melissa Clarke and Hotel Manager Sheldon James.
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Service DNA in every smile, every splash and every moment! At Sandals St. Vincent, our Service DNA dictates that our team members shine with bright smiles, genuine warmth and a passion for creating memorable experiences. That is exactly what was embodied at our Colour Fete! From vibrant splashes of colour to contagious laughter and joyful connections, our team brought our Service DNA to life, proving that the brightest colours are the smiles we share and the positive energy we bring wherever we go. Because at Sandals, service isn’t just what we do; it’s who we are.
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1-2.In recognition of Housekeeping Week, team members at Sandals Bahamas Nassau gathered for an evening of awards and recognition celebrating their dedication and contributions. The event honoured outstanding team members for their hard work and commitment to service. We are pleased to share in the team’s excitement and congratulate all those recognised for their achievements.
3. Always ready to welcome guests with a
warm smile and a helping hand, our bellmen at Sandals Bahamas Nassau, Ivory, Alex and Jackson, play an important role in our daily operations. We took a moment to capture this quick photo of the team for the daily newsletter, celebrating the faces behind the service and the teamwork that keeps us going every day!
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3 1. 10 October, better known as 10-10, marks Curaçao Day, celebrating the island’s autonomous
status within the Kingdom of the Netherlands since 2010! At Sandals Curaçao, our Entertainment Team made sure this special occasion was filled with island pride and cultural flair. Dressed in beautiful traditional clothing, the team proudly showcased Curaçao’s rich heritage and vibrant traditions.
2-3. A delicious celebration of diversity took centre stage at Sandals Curaçao during our Cultural
Blast! With over 50 cultures represented among our team members, the event was a true journey around the world. From Antigua to South Africa and Colombia to Belgium, almost every continent was represented through mouth-watering dishes and traditional treats. Team members proudly shared flavours from their countries of origin, giving everyone a taste of their unique heritage. Here, we celebrated the diversity that makes our Sandals family so special!
4-5. World champions deserve a world-class celebration! Sandals Curaçao recently honoured
Curaçao’s Little League World Champions with a special boat ride aboard the Sandals boat. Upon arrival, the young champions were welcomed by a lively brass band and an enthusiastic crowd proudly waving the Curaçao flag. As part of our commitment to the community, we wanted these young stars to know just how extraordinary their achievement truly is. Their incredible victory has made our island proud, and we were thrilled to celebrate them in true Sandals style!
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3 1. This is Kea Lamontagne, Executive Assistant at Sandals St Lucia Grand
Bay. Today is her birthday, and the team came together to plan and execute a surprise celebration! She wanted to come in on her birthday to celebrate with some of her favourite people.
2. Team members at Sandals St Lucia Grand Bay always know how to have a
good time. Claudia Weekes from the Bars Department and Dione Richlieu from the Resort Shop are setting the example.
3. At Sandals St. Lucia Grande, we always take it to the next level. Here's a look at our Kweyol Day 2026 celebration!
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3 1. The Kids Camp team at Beaches Turks and Caicos is always serving up
treats and smiles, creating memorable moments for the resort’s youngest guests.
2. Putting the finishing touches on the dining experience at Neptune’s
Restaurant at Beaches Turks and Caicos are Server Shaina Thomas (left) and Hostess Kimberley Mowatt.
3. As Beaches Turks and Caicos celebrates champions from its recently concluded Inter-Departmental Futsal Competition, Butler Kenneth Lewis (right) proudly displays his Most Valuable Player (MVP) trophy alongside Hotel Manager Curtis Lee.
4. Keeping everything flowing smoothly behind the scenes at Beaches Turks
and Caicos are some of the resort’s everyday heroes (l-r): Plumber Paul Webster, Plant Operator Clevon Brown, and Plumber Juslin Moise.
5. Ready to support a worthy cause, Sales Attendant Araselis Jennings gives
a thumbs-up at the Sandals Foundation station in the Italian Village Resort Shop at Beaches Turks and Caicos.
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1. Candia from the bars team at Sandals Saint Lucia Halcyon Beach is having
3. The General Manager of Sandals Saint Lucia Halcyon Beach is gifting Sales
2. Keisha from the dining team at Sandals Saint Lucia Halcyon Beach is getting
4. Techla from the Sandals Saint Lucia Halcyon Beach Wedding team enjoying
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a blast mixing up some tasty cocktails for everyone!
ready for a wonderful evening showcasing the Taste of Saint Lucia event to her guests.
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Executive Bryan with a token of appreciation.
a much need break after executing a beautiful wedding for her guests.
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3 1. The Sandals Jamaica Ocho Rios team shares a joyful moment celebrating with Executive Chairman Adam Stewart and Regional Managing Director Jeremy Jones as our official World Travel Awards 2026 trophy arrives.
2. A major shout-out to Tenny Davis from our accounts department
for crushing the Island Challenge! Tenny placed third overall in the 21K run during the 4-day event. Captured here just before crossing the finish line, this marked an unforgettable milestone as Tenny’s first-ever 21K.
3. Club Sandals Manager Shanique Ricketts wades right into the
Caribbean Sea to serve her valued guests during the resort's daily 2:00 PM guest rehydration service.
4. The Sandals Jamaica Ocho Rios management team showed up
early and loud at the Ochi Beach Club, bringing the ultimate support and applause for the amazing runners of the Island Challenge 20K.
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