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DM Rodriguez
SAMonthly@gmail.com Office: 210-733-3477 Direct: 210-215-3403 S.A.M.M. 333 W. Olmos Drive #117 San Antonio, Tx. 78212
On Th
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REINA LIND
TracyWalters-B 1. Running your own business requires dedication, discipline, and passion. Which is most important to you? While all three are essential, I believe passion is what gives dedication and discipline their purpose. When you genuinely believe in what you are building, you are willing to put in the work, navigate the difficult days, and keep moving forward when the path is uncertain. My passion has always been people. Dentistry gives me the opportunity to improve someone’s health, restore their confidence, and help them feel cared for. That philosophy inspired me to create La Tooth Doc, a practice designed around the belief that exceptional dentistry should feel personal, comfortable, and even fun. My motto, “Made to Make You Smile,” represents more than a beautiful smile. It reflects the experience I want every patient to have when they walk through our doors. 2. Have you run your own business before? La Tooth Doc is my entrepreneurial vision brought to life. After more than 20 years in dentistry, I reached a point where I wanted
to create an environment that reflected my own philosophy of patient care, hospitality, and clinical excellence. I wanted a practice where cutting-edge technology and comprehensive dentistry could coexist with warmth, personality, and a sense of calm. I also wanted the environment to feel different from what people might traditionally expect from a dental office. From the art and playful wallpaper to the thoughtful design, every detail was intentional. I wanted to create a place that reminds people that taking care of themselves can be a positive experience. Building La Tooth Doc has allowed me to bring my professional experience, creativity, and personal values together under one roof. 3. How did you get started in your career? I grew up in a small town in Kentucky in a humble environment where I learned the value of hard work, perseverance, and making the most of the opportunities in front of me. I attended the University of Kentucky, where I earned my bachelor’s degree in clinical laboratory science and my Doctor of Dental Medicine degree.
DA XIII
Badillo I then came to San Antonio to complete my general practice residency at UT Health San Antonio. I originally thought I was coming to Texas for a chapter of my professional journey, but San Antonio quickly became home. I fell in love with my husband Fernando, the city, its culture, and its people, My training helped shape the dentist I am today, particularly my appreciation for complex cases and the connection between oral health and overall wellness. Over the past 20 years, I have continued to learn, grow, and expand my clinical expertise. Eventually, I felt called to build something of my own, and that vision became La Tooth Doc. 4. Do you have a career plan? I have goals, but I also believe in remaining open to where God leads me. Some of the most meaningful opportunities in my life have come from taking a path I never could have fully anticipated. In the coming years, I want to continue growing La Tooth Doc as a destination for comprehensive, relationship-centered dentistry, where advanced technology and exceptional clinical care are matched by an extraordinary patient experience. I want to continue learning, expanding my capabilit-
Beyond dentistry, I want my work through La Reina Linda to create opportunities that extend far beyond my own career. Education, scholarships, wellness, and community service are central to that mission. Ultimately, I hope my career continues to evolve in a way that allows me to care for people, mentor others, and make a lasting difference in the city I call home. 5. What three pieces of advice would you give other women in business today? First, do not be afraid to change direction. We all experience adversity, disappointment, and moments when we question what comes next. Sometimes the bravest thing you can do is take a different path. You are allowed to reinvent yourself, pursue a new dream, and begin again. Second, do not wait for everyone else to believe in you before you believe in yourself. You will encounter people who do not understand your vision. Keep learning, keep working, and surround yourself with people who encourage you to grow. Confidence does not mean you never feel afraid; it means you move forward even when you do. Third, lead with integrity and remember to lift others as you rise. Success is so much more meaningful when you use your experience to help someone else see what is possible for them. Be the person who offers encouragement, mentorship, or an opportunity when someone needs it most. My faith is the foundation beneath all three. I trust God to guide me through difficult decisions, and I have learned that sometimes the greatest growth begins when we are willing to step outside our comfort zone.
6. What is the most satisfying quality about your job? It is the ability to change how someone feels about themselves. Dentistry is about so much more than teeth. It can affect a person’s health, confidence, comfort, and willingness to smile without hesitation. I love being able to take a complex dental problem and help a patient understand their options, feel comfortable with a plan, and move toward a healthier future. For some patients, that means restoring their ability to eat comfortably. For others, it means overcoming years of dental anxiety or feeling confident enough to smile freely again. I also love creating an experience that feels different. At La Tooth Doc, I want patients to feel that they are being welcomed into a place where they matter, where their concerns are heard, and where they are treated like family. Knowing that we can make someone feel better in more ways than one is incredibly rewarding. 7. What would you say are your greatest challenges in your job? One of the greatest challenges is balancing the many responsibilities that come with being a clinician, business owner, and leader while remaining present for the people I love. Owning a practice requires constant attention to the patient experience, team development, business decisions, technology, and the many details that patients may never see but that make a practice successful. Another challenge is remembering that growth often requires you to step into the unfamiliar. Building something new means making decisions without always knowing exactly how everything will unfold. It requires patience, humility, and the willingness to learn along the way.
My family has also faced a deeply personal challenge through my husband’s serious illness and liver transplant. That experience changed my perspective on time, priorities, and what truly matters. It reminded me that professional success means very little if we lose sight of the people and relationships that give our lives meaning. I continue to learn how to pursue ambitious goals while making room for gratitude, family, and faith. 8. How do you think women today define success? Women are increasingly defining success for themselves rather than accepting a single definition of what it should look like. For one woman, success may mean building a company. For another, it may mean raising a family, pursuing an education, serving her community, or having the courage to begin again after a difficult season. Success is the freedom to live in alignment with your values. It is being proud of the work you do, having the courage to make difficult decisions, and knowing that your accomplishments are not coming at the expense of your integrity or the people you love. My own understanding of success has evolved. I am proud of my career and the practice I have built, but my husband’s transplant and the extraordinary support we received from San Antonio reminded me that success is also measured in relationships, gratitude, service, and the opportunities we create for others. 9. What woman in history or your own family has been your greatest inspiration? My mother and grandmother have both been tremendous inspirations to me. They worked hard, raised their families, and still made it a priority for us to sit down togeth-
er for family dinners. Looking back, I realize those moments represented so much more than sharing a meal. They taught me that no matter how busy life becomes, you make time for the people you love. They showed me the value of hard work, family, consistency, and showing up for one another. I also have always admired Dolly Parton, particularly her compassion and commitment to giving back. Beyond her extraordinary career, she has used her success to create opportunities for others, especially through education and literacy. Her Imagination Library, which provides free books to young children, is a beautiful example of how one person’s success can become a gift that reaches generations of families. Her example resonates deeply with me because I believe education can change the trajectory of a person’s life. I know what it means to come from humble beginnings, and I believe that sometimes all someone needs is for another person to believe in them and help them see what is possible. My mother and grandmother taught me the importance of caring for the people closest to you. Dolly’s example reminds me that generosity can reach far beyond your immediate circle. Together, those lessons reflect the kind of woman I hope to be: someone who works hard, loves deeply, and uses whatever opportunities she has to help others. 10. Do you think women feel intimidated in business? Absolutely. Women can face pressure to prove themselves, to be exceptional at everything, and to demonstrate that they belong in rooms where important decisions are being made. Sometimes the intimidation comes from outside expectations, and sometimes it comes from the standards we place on ourselves. I think many women wait until they feel
completely prepared before taking a leap. But growth rarely happens when we have every answer. There is a difference between being unprepared and being willing to learn. I would encourage women not to interpret discomfort as a sign that they should turn back. Sometimes it is simply a sign that they are doing something new. You do not have to know every step of the journey to take the first one. Have faith in your abilities, seek out mentors, ask questions, and give yourself permission to grow into the next version of yourself. 11. How do women today achieve work-life balance? I think we have to begin by recognizing that balance does not mean giving every part of our lives equal attention every day. Some seasons require more from our careers, while others require us to step back and focus on our families or ourselves. I have learned how important it is to identify what truly matters and to be intentional about where I spend my time. My faith helps me maintain perspective, and my husband and family remind me why I work so hard in the first place. Our experience with my husband’s illness and transplant made this especially clear. When someone you love is facing a life-threatening illness, the things that once felt urgent can suddenly become much less important. I am grateful for the perspective that experience gave me. I do not believe in perfect balance. I believe in making thoughtful choices, asking for help when needed, and being fully present for the moments that matter most.
12. How did you get where you are today, and who/what helped you along the way? I arrived here through education, hard work, perseverance, faith, and the support of people who believed in me. My upbringing taught me that opportunities are valuable and that you have to be willing to work for the future you envision. My education at the University of Kentucky and my residency in San Antonio gave me the foundation to build a career in dentistry. Over more than two decades, I have continued investing in my clinical education and learning how to care for patients with increasingly complex needs. But my journey has never been about professional development alone. It has also been about learning to trust myself, having the courage to make changes, and recognizing when it is time to pursue a different vision. My husband has been a tremendous source of love and support. My faith has been my guiding light through difficult decisions, and the San Antonio community has shown my family a level of compassion that we will never forget. When Fernando became critically ill and needed a liver transplant, our community prayed for us, showed up for us, and supported us in ways that words cannot adequately describe. A living donor gave him a second chance at life. That experience deepened my understanding of what community truly means. We did not walk through that season alone, and I want to spend my time giving back to the people who helped carry us through it. 13. What have you learned about leadership, entrepreneurship, and mentoring others? I have learned that leadership is not about being the loudest person in the room or
having all the answers. It is about setting a clear vision, making thoughtful decisions, taking responsibility, and creating an environment where other people can do their best work. Entrepreneurship has taught me that courage and adaptability are essential. You can plan carefully and work incredibly hard, but there will always be unexpected challenges. You have to be willing to learn, adjust, and keep moving forward without losing sight of your purpose. Mentorship is especially important to me because I believe a single person can change the trajectory of someone else’s life. Sometimes people do not need someone to solve every problem for them. They need someone to recognize their potential, share knowledge, open a door, or simply tell them, “I believe you can do this.” That belief is at the heart of my commitment to education and scholarships through La Reina Linda. Talent and ambition exist everywhere, but opportunity is not always equally accessible. I want to help more young people access the education and support that can change their futures. 14. What has been the role of luck in your success? I believe there have been blessings and opportunities in my life that I could never have planned. Preparation, hard work, and faith help us recognize and make the most of those opportunities. I came to San Antonio for my residency, never knowing that this city would become my home, that I would build my career here, or that I would one day have the opportunity to serve as La Reina Linda. Life has a way of unfolding in unexpected ways. But I would be careful about calling everything luck. There have been difficult decisions, long days, uncertainty, and seasons
when moving forward required a great deal of faith. I believe God has guided me through those moments, even when I could not yet understand the bigger picture. Sometimes what initially feels like an unexpected turn becomes the very thing that leads you where you are meant to be. 15. Does your company do business online? Yes. La Tooth Doc has an online presence through our website, where patients can learn about our practice, explore our services, and request appointments. Digital communication is an important way for us to introduce people to our philosophy of care before they ever step into the office. For me, our online presence should reflect the same experience we provide in person: professional, welcoming, informative, and approachable. I want people to understand that we offer comprehensive dentistry supported by advanced technology, but that they will also be treated with compassion and individual attention. Social media and our website give us opportunities to educate patients, answer common questions, share the personality of our practice, and help people feel more confident about taking the next step toward better oral health. 16. What are you looking to accomplish over the next 1, 3, 5, and 10 years? Over the next year, I want to continue strengthening La Tooth Doc, refining the patient experience, and building awareness of the comprehensive care we offer. Through my La Reina Linda reign, I also want to make the most of every opportunity to serve San Antonio, champion education, and support scholarship initiatives.
In three years, I hope to see the impact of those efforts growing, with more students receiving encouragement and access to educational opportunities. I want La Tooth Doc to continue developing as a trusted destination for comprehensive dentistry, with a team that shares a commitment to clinical excellence and genuine hospitality. In five years, I hope the work we are doing today will have created lasting momentum—not only in my practice but also in the community. I want to continue mentoring others, supporting education, and helping people better understand the relationship between oral health and overall wellness. In ten years, I hope my greatest accomplishments will be measured by the lives we have touched and the opportunities we have helped create. I want to look back knowing that I built a meaningful business, supported my family, served my community faithfully, and helped other people believe in what is possible for them. 17. Do you have any major achievements and significant milestones to date? Earning my dental degree from the University of Kentucky and completing my residency at UT Health San Antonio were foundational milestones. Over the past 20 years, I have continued to pursue advanced education in areas including sedation, implant dentistry, and comprehensive restorative care so that I can offer patients thoughtful treatment options for a wide range of needs. Founding La Tooth Doc is another deeply meaningful achievement. It allowed me to bring my professional experience and personal vision together in a practice built around comprehensive care, advanced technology, patient comfort, and the belief that a dental office can be both sophisticated and fun. However, one of the most significant chapters of my life has been much more person-
al. My husband’s successful living-donor liver transplant gave our family a second chance at life together. That experience transformed my perspective and strengthened my commitment to gratitude and service. Serving as La Reina Linda XIII is an extraordinary honor because it allows me to connect my professional experience and personal values with a broader mission of education, wellness, and community impact. I see it not simply as a title, but as a responsibility to serve the city that has given my family so much. 18. What would you say are your major strengths and current weaknesses? How do you plan to overcome your weaknesses? I would say my greatest strengths are perseverance, compassion, curiosity, and the ability to envision what something could become. I care deeply about people, and I am always looking for ways to improve the experience I create for patients, the way I lead, and the impact I can have on my community. I am also committed to learning and embracing new technology rather than becoming comfortable with the way things have always been done. One area I continually work on is recognizing that I cannot do everything myself. When you care deeply about the details and have a clear vision, it can be tempting to take on too much. I am learning that effective leadership means trusting your team, delegating thoughtfully, and giving others the opportunity to contribute their strengths. I also remind myself that growth does not require perfection. It requires a willingness to listen, adapt, and keep learning. I want to lead in a way that encourages excellence without losing sight of the people behind the work.
19. What would you say are the top three skills women should have in business? Resilience. Every business and every career will encounter setbacks. The ability to recover, adapt, and continue moving forward is essential. Resilience does not mean you never struggle; it means you do not allow a difficult chapter to define your entire story. Communication. Women need to be able to articulate their vision, advocate for themselves, listen to others, and build relationships. Strong communication creates trust, strengthens teams, and helps turn ideas into action. Financial and strategic confidence. Understanding the business side of your work is critical. You need to be able to evaluate decisions, understand your resources, recognize opportunities, and plan for the future. You can be passionate about what you do while also being thoughtful and disciplined about how you build it. I would add one more principle that connects all three: never stop learning. The more willing you are to grow, the more prepared you become to navigate change and create opportunities for yourself and others. 20. In your line of business, what motivates you? People motivate me. I am motivated by the patient who has avoided the dentist for years because of fear and finally feels comfortable enough to receive care. I am motivated by the person who regains confidence in their smile, the patient whose complex dental needs can be addressed through comprehensive treatment, and the opportunity to help people understand how oral health affects their overall well-being. I am also motivated by the opportunity to
keep advancing in my profession. Dentistry is continually evolving, and I want to provide care that reflects current knowledge, thoughtful planning, and the appropriate use of modern technology. Beyond the practice, my family and my faith are powerful sources of motivation. After watching my husband face a life-threatening illness and receive a second chance through a living donor, I see each day differently. We wake up grateful that we have another opportunity to love, work, serve, and give back. San Antonio is our family. This community prayed for us, showed up for us, and cared for us when we needed it most. That love is something we will carry with us forever, and it motivates me to use my La Reina Linda reign to give back in meaningful ways. 21. What would you like your ‘Women in Business’ legacy to be? I would like my legacy to be that I used what I was given—my education, my profession, my experiences, and my opportunities—to help other people build a better future. I want La Tooth Doc to be remembered as a place where people felt like family, where advanced dentistry was delivered with compassion, and where every detail was designed to make people feel comfortable, confident, and welcome. I want my work in dentistry to remind people that caring for someone’s health can also be an act of kindness. Through La Reina Linda, I hope to help open doors through education and scholarships, encourage young people to pursue their dreams, and remind women that their circumstances do not have to determine their destination. I came from a humble upbringing, and I understand how meaningful it can be when someone believes in your potential and helps you see a path forward.
Most of all, I want women to know that adversity does not mean your story is over. You can change direction. You can start again. You can build something you once thought was out of reach. You can be afraid and still move forward. My faith has always been my guiding light, and my family’s journey has taught me that life is a gift we should never take for granted. I hope my legacy reflects a life lived with
purpose, gratitude, and a commitment to helping others find their own light. If, somewhere along the way, I can be the person who believes in another woman, encourages a student, supports a family, or helps someone recognize what they are capable of achieving, then I will consider that a success far greater than any title or professional accomplishment. Because in the end, I want my life and my work to be “Made to Make You Smile.”
James Lindb
bloom Hotel Emma, a Michelin Two-Key Hotel and AAA Five-Diamond property, is pleased to share that James Lindbloom, Director of Beverage and Special Events, has been awarded a 2026 Preferred Hotels & Resorts Rising Star Award. This award brings together emerging leaders from across the Preferred Hotels global portfolio to learn, connect, and share perspectives that will shape the industry for years to come. Since joining Hotel Emma in 2022 as Bar Manager, James has rapidly advanced to Director of Beverage & Special Events, emerging as a driving force behind many of the innovative programs and guest experiences
that distinguish one of the nation’s most acclaimed luxury hotels. He recently led a comprehensive redesign of Sternewirth’s beverage program, introducing a storytelling-driven menu that honors Hotel Emma’s historic roots while elevating its place within the contemporary cocktail landscape. James leads Sternewirth’s Single Barrel Program, collaborating with premier distilleries to secure exclusive barrel releases, bringing patrons expressions that can only be experienced at Sternewirth. Beyond the guest experience, James has championed many meaningful community initiatives, including a give-back partnership with the San Antonio Food Bank that provides more than 1,000 meals each month, while also forging collaborations with renowned industry leaders such as The Dead Rabbit, Nickel City, Nubeluz, and Missy’s This That. His leadership, creativity, and commitment to hospitality have played a significant role in strengthening Hotel Em-
ma’s reputation as a destination for exceptional food, beverage, and cultural experiences grounded in sense of place. “James has a unique gift for turning a history book or a local flavor profile into something our guests can really connect with. He is a true rising star in every sense of the word, and his influence here is just getting started,” said Jon Sakshaug, Managing Director of Hotel Emma. “We couldn’t be prouder to have him guiding the future of our beverage and events programs.” James is a hospitality leader and business management professional with a proven track record in luxury hotels and fine dining. He currently serves as Director of Beverage and Special Events at Sternewirth within Hotel Emma, a AAA Five Diamond and Michelin Two-Key property, where he drives operational excellence and guest satisfaction at one of the nation’s top luxury hotels. Prior to his role at Hotel Emma, James managed beverage programs and operations at acclaimed establishments including Maverick Texas Brasserie, consistently ranked among San Antonio’s best restaurants, and Tamarack Brewing Company, recognized as Missoula’s top-rated restaurant during his tenure. James holds a bachelor’s degree in business management from the University of Montana and has pursued advanced beverage certifications, including WSET Level II in both Wine and Spirits, as well as the Court of Master Sommeliers’ Introductory Sommelier credential. His expertise spans organizational leadership, conflict resolution, creative direction, and revenue management, combining strategic insight with a deep passion for hospitality and beverage culture.
He has built strong relationships across the spirits and bar industry, partnering with both iconic and emerging brands including Maker’s Mark, El Tequileño, Mijenta, and Still Austin. At Sternewirth, he has championed an innovative cocktail program and a robust single-barrel program that highlights both creativity and collaboration. “To me, this recognition (Preferred Hotels & Resorts Rising Star Award) reflects years of dedication, hard work, and a deep passion for hospitality. It represents the privilege of working in a space where I get to create meaningful experiences alongside an incredible team every day. San Antonio is on the precipice of something truly special. With more world-class concepts opening each year, the opportunity to make a lasting impact continues to grow. The spirit of this city and its people is unlike anywhere else, and being part of Sternewirth at Hotel Emma, a true third place where both locals and visitors come together, is incredibly rewarding, as we get to witness once-in-alifetime memories being made every day.” James Lindbloom
To learn more about Hotel Emma, visit thehotelemma.com.
Desiree H Serna Publicist Contributing Editor Desiree H. Serna, B.A., C.N.P., M.P.A., PhDc Nonprofit Executive & Success Strategist Philanthropic & Public Relations LLC
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NET WORTH VS. NET WORK:
Ditch the Pitch: Why San Antonio is Embracing the Era of Authentic Networking WORDS B Y J EN EV Y S IM S OW N ER OF THE EVOLVE FIR M PHOTOS BY: LAUREN ELIZABETH PHOTOGRAPHY
Traditional networking has a PR problem. For decades, the standard playbook involved entering a crowded
3 Ways to Shift from Networking to Connecting
Lead with Curiosity, Not Credentials: Instead of asking
room, collecting business cards, and reciting a polished
“What do you do?”, ask “What project are you most
30-second elevator pitch. It felt transactional, rehearsed,
excited about right now?” This invites genuine passion
and exhausting.
over a recited résumé.
The rules are changing, and San Antonio is leading the
Focus on Giving, Not Getting: Ask how you can serve
charge toward something better. It’s time to ditch the
the room. Introduce like-minded people, recommend a
pitch and start connecting on what actually matters.
local resource, or offer an encouraging ear. Generosity establishes you as a trusted connector.
The Death of the Elevator Pitch
Elevator pitches put up walls by framing interactions
Seek Shared Values First: Whether supporting local non-
as transactions. Leading with job titles flattens
profits or enjoying San Antonio’s culinary scene, common
personality—people build trusting partnerships with
ground builds trust quickly. Business conversations
individuals, not job descriptions. San Antonio thrives
naturally follow when built on real connection.
on warm, community-first relationships, hospitality, and shared values. When you remove the pressure to sell yourself, real conversation begins.
The San Antonio Way
Networking isn’t about collecting contacts; it’s about building a supportive community that wants to see you succeed. Leave the rehearsed pitch at home, show up authentically, and start conversations that matter. When you drop the transactional mindset, networking stops feeling like work—and starts feeling like community.
GRAND TOURING SEASON
When the Weather Cools, the Drive Gets Better There is something about autumn that changes the way we experience the road.
The Texas heat finally begins to loosen its grip. The mornings become cooler, the evenings arrive a little earlier, and suddenly the idea of taking the long way home sounds much better than it did a month ago. For many people, fall means sweaters, warm drinks, football, holidays, and time spent outdoors. For car enthusiasts, it means something else too:
Driving season. Not necessarily driving faster. Not necessarily going anywhere important. Just getting behind the wheel of a car you love and remembering why you bought it in the first place. And few cars embody that idea better than a Bentley Continental GT. BUILT FOR THE JOURNEY My 2013 Bentley Continental GT V8 Le Mans Edition represents a type of automobile that has become increasingly rare. It isn’t simply a luxury car, and it isn’t simply a performance car. It’s a grand tourer—a machine designed around the idea that traveling hundreds of miles should be something you look forward to rather than something you endure. The Continental GT can settle into a long highway drive in near silence, surrounded by leather, wood, and craftsmanship. But when the road begins to twist, there is still a twin-turbocharged V8 waiting under the hood. That combination is what makes a true GT car special. You don’t have to choose between comfort and performance. You get both. My particular Bentley is finished in Imperial Blue with a Newmarket Tan interior, a combination that seems especially appropriate this time of year. The deep blue exterior changes character depending on the light, while the warm tan leather inside carries many of the same rich tones we associate with autumn. But there is another reason this Continental GT is special. A CONNECTION TO LE MANS Bentley and Le Mans have been connected for more than a century.
The legendary Bentley Boys helped establish the company’s motorsport reputation during the 1920s, when Bentley became one of the dominant names at the 24 Hours of Le Mans. Those victories became part of the company’s identity and helped create the philosophy that a Bentley should be capable of crossing continents in comfort while still possessing genuine performance. Decades later, Bentley returned to Le Mans and once again stood at the top of the podium. In 2013, Bentley celebrated the anniversaries of those historic victories with special Le Mans Edition models for the North American market, including the Continental GT. That history gives the car a little more personality. Most people who see it simply see a beautiful Bentley. An enthusiast may notice the details and realize there is a story behind it. And to me, those stories are what make cars interesting. CARS HAVE SEASONS, TOO Autumn is often described as a season of transition. We put away summer clothes. We prepare our homes for cooler weather. Families begin making holiday plans. Life seems to slow down just enough for us to appreciate things that may have gone unnoticed during the busier parts of the year. Cars have seasons, too. Some cars are perfect for summer nights with the top down. Others seem made for a crisp morning when the temperature has dropped, the roads are quiet and there is no particular reason to rush. The Bentley belongs in that second category. You open the door and smell the leather. You settle into a cabin built at a time when physical switches, polished surfaces and handcrafted materials still defined luxury.
Start the V8, pull away, and the outside world seems to become a little quieter. That’s the experience of a grand touring car. It isn’t about arriving as quickly as possible. Sometimes the journey is the destination.
THE CARS WE KEEP Working around automobiles every day has also changed the way I look at ownership. At VAULT Auto Services, we’re fortunate to see an incredible variety of vehicles come through our doors—from modern Corvettes
and exotics to Ferraris, Bentleys, Rolls-Royces, and classics that have been part of families for decades. Some are worth hundreds of thousands of dollars; others are into the multi-millions. Others may never appear at an auction or win a concours trophy, but they’re priceless to the person who owns them. That’s an important distinction. The value of an automobile isn’t always found in a price guide. Sometimes it’s the car you bought after reaching a major milestone. Sometimes it’s the car your father owned. Sometimes it’s the car you’ve wanted since you were a kid. And sometimes it’s simply the car that makes you turn around and look at it one more time after you’ve parked it. Those are the cars worth preserving. PRESERVATION IS PART OF OWNERSHIP That’s a large part of what we do at VAULT. Our goal isn’t simply to make vehicles look good for the day they leave our facility. We help owners preserve, protect, and maintain the vehicles they’ve worked hard to own. That can mean secure vehicle storage for cars that aren’t driven every day. It can mean paint protection film to protect original paint from rock chips and road debris, ceramic coatings to make finishes easier to maintain, window tint, custom wraps, cosmetic and paint restoration, or interior restoration and customization. It can also mean something much simpler: helping an owner coordinate the care of a vehicle without the stress that often comes with it. Over the years, we’ve had the opportunity to work with an enormous range of vehicles from around the world, and one thing remains consistent regardless of the badge on the hood: Every car has a story, and every owner has a reason they chose it.
Our job is to help protect both. TAKE THE LONG WAY HOME We spend much of our lives rushing from one obligation to the next. Autumn gives us a reminder to slow things down. So when that first truly cool Texas morning finally arrives, uncover the car that’s been sitting in the garage. Check the tires. Wipe off the dust. Roll down the windows—or turn on the seat heaters if Texas decides to skip directly to winter. Then go drive it. Take the road you normally pass. Stop somewhere you’ve never stopped. And if the navigation says you’re twenty minutes from home, maybe find a route that takes forty. Because someday the odometer will have more miles on it regardless. You might as well make some of them memorable. Preserve them. Protect them. Maintain them. Enjoy them. — Brian Hutchinson VAULT Auto Services LLC
BEHIND THE WHEEL WITH BEQUI Design. Luxury. Real Life. The 2026 Hyundai Palisade Hybrid Calligraphy Where Elevated Design Meets Everyday Life By Bequi Perez | World Car Girl Photography by Philip Perez
There are vehicles you test drive, and then there are vehicles you actually live in. After spending real time behind the wheel of the redesigned 2026 Hyundai Palisade Hybrid Calligraphy, I’ve had the opportunity to experience this SUV well beyond the showroom and a quick drive around the block. I’ve driven it to work, loaded it with family, taken it grocery shopping, headed out for shopping trips and experienced the everyday chaos that comes with kids and a very full life. And somewhere along the way, I stopped thinking about the Palisade as simply a family SUV. It feels like a luxury vehicle that happens to be exceptionally good at family life. DESIGN THAT GETS YOUR ATTENTION The first thing that struck me about the new Palisade was its presence. Hyundai has given the 2026 model a stronger, more architectural look. Its upright proportions, bold grille and distinctive vertical lighting create an exterior that feels sophisticated and substantial. On the Calligraphy, 21-inch wheels add another layer of polish. It photographs beautifully—something I admittedly notice—but more importantly, the design holds up when you see it every day. Inside is where the Calligraphy really begins to change your perception of what a Hyundai can be.
Premium Nappa leather, ambient lighting, dual sunroofs, and thoughtful details throughout the cabin create an environment that feels calm and elevated. Technology is integrated into the design rather than overwhelming it, with a 12.3-inch touchscreen, digital instrument cluster and head-up display keeping information easily accessible. And then there are two of my personal favorites: the ventilated seats and the driver’s Ergo Motion seat. On a hot San Antonio day, air-cooled seating is one of those luxuries you quickly decide you can no longer live without. But the feature that really won me over is the seat’s massage-like Ergo Motion function. During longer periods behind the wheel, it can automatically activate to help reduce fatigue. I didn’t realize how much I needed my car to give me a massage until my car started giving me a massage. Now? I love driving.
SPACE FOR REAL LIFE As a mom, my definition of luxury is also practical. One of my favorite things about the Palisade is simply how much usable space I have. The Calligraphy gives us three rows of seating, and the third row is actually useful. That’s important when you’re carrying family, but what impressed me equally is that having a third row doesn’t mean sacrificing the entire rear of the vehicle. There’s still room for real life back there. For us, that might mean a grocery run one day and a shopping spree at the mall the next. And anyone who has ever attempted to load a family into an SUV along with an impressive number of shopping bags knows exactly why cargo space qualifies as a luxury.
Second-row captain’s chairs help keep the cabin open and make accessing the back easier, while conveniences such as USB-C charging throughout all three rows, threezone climate control and a hands-free smart liftgate make everyday family life noticeably easier. That’s what I appreciate about the Palisade: the luxury doesn’t come at the expense of usefulness. MY SECOND SET OF EYES Then there are the cameras and sensors. I can genuinely say they have been lifesavers. Driving a three-row SUV through parking lots, garages and busy San Antonio traffic could easily feel intimidating. Instead, the Palisade surrounds you with technology designed to help you understand what’s happening around the vehicle. The Surround View Monitor gives you a bird’s-eye perspective while maneuvering, while the Blind-Spot View Monitor can display a live camera view when you activate your turn signal. Add the parking sensors and driver-assistance technology, and suddenly this substantial SUV feels surprisingly manageable. I’ve come to think of the cameras and sensors as my second set of eyes. Once you become accustomed to having them, you really notice when you drive something that doesn’t. THE SURPRISE UNDER THE HOOD This particular Palisade has another advantage: it’s a hybrid. The 2026 Palisade Hybrid combines a turbocharged 2.5-liter four-cylinder engine with its electric motor system to produce a combined 329 horsepower and 339 lb.-ft. of torque. What I appreciate is that the hybrid doesn’t
fundamentally change the Palisade experience. You’re still driving a substantial threerow SUV with the comfort and power you expect; you’re simply adding efficiency to the equation. For someone whose real-world driving includes work, family, errands, school activities, grocery runs and everything in between, that matters. DESIGN. LUXURY. REAL LIFE. After living with the 2026 Hyundai Palisade Hybrid Calligraphy, what stands out to me isn’t any single specification. It’s how well everything works together. It’s sophisticated enough to make an impression when you pull up somewhere, comfortable enough that I genuinely enjoy spending time behind the wheel and practical enough to handle my actual life. And maybe that’s my new definition of automotive luxury.
It isn’t simply beautiful leather, technology, or a long list of features. It’s opening the back after a grocery run and realizing there’s plenty of room. It’s having a third row when you need it. It’s cameras helping you navigate a crowded parking lot. It’s climbing into a ventilated seat during a Texas summer. And sometimes, apparently, it’s your car deciding you’ve been driving long enough and could use a massage. That one may be difficult to give up. The Palisade Hybrid Calligraphy proves that a vehicle doesn’t have to choose between aesthetics and practicality—or between luxury and family life. Sometimes, you really can have both. Until next time, I’ll see you Behind the Wheel. Bequi Perez is World Car Girl and the automotive lifestyle contributor behind “Behind the Wheel with Bequi,” exploring design, luxury, and real life from the driver’s seat.
ERIC COOPER Presidennt & CEO
From Startup to 300+ Stores: Female-Founded Sunshine Society Launches at Nordstrom The fast-growing brand founded by best friends Lexie Polito and Alli Sims continues national expansion with Nordstrom launch and Bloomingdale’s partnership. Sunshine Society, the female-founded lifestyle brand known for its joyful approach to luxury loungewear and hand-drawn prints, has reached another significant milestone with its launch at Nordstrom. Founded by lifelong friends Lexie Polito and Alli Sims, Sunshine Society has experienced remarkable growth since its launch, expanding into more than 300 retailers across the United States, including Bloomingdale’s, and now Nordstrom.
What began as a passion project between two women searching for products that matched their aesthetic has evolved into one of the fastest-growing emerging lifestyle brands in the specialty retail space. “We started Sunshine Society because we couldn’t find the products, we were constantly looking for ourselves,” said Lexie Polito, co-founder of Sunshine Society. “Every print, every collection, and every product was born from a desire to create something beautiful that brings a little more joy into everyday life. To see Sunshine Society with Nordstrom’s is both humbling and incredibly exciting.” Known for its signature silky sets and custom-designed prints inspired by travel, family, nature, and everyday moments, Sunshine Society has built a loyal following among consumers seeking elevated comfort and timeless style. “From the beginning, we simply wanted to create products that we loved and
that made people happy,” said Alli Sims, co-founder of Sunshine Society. “Every collection is inspired by the things that bring us joy—family, friendships, travel, and making memories. Seeing Sunshine Society at Nordstrom is incredibly exciting, and we are so grateful to everyone who has supported us along the way.” The Nordstrom launch marks the latest chapter in the company’s rapid rise. Despite entering a highly competitive retail landscape, Sunshine Society has continued to gain momentum through thoughtful product design, strong retailer relationships, and an unwavering commitment to its mission of celebrating everyday joy. “Our growth has been beyond anything we imagined,” added Polito. “But what makes us most proud is not the number of stores it is hearing from customers who tell us our products make them smile, help them create memories with their daughters, or simply bring a little sunshine to their day. That has always been the heart of our brand.” Fueled by love and sunshine, Sunshine Society offers collections for women, girls, and babies, along with coordinating accessories and seasonal lifestyle products. Now available at Nordstrom, Sunshine Society continues its journey of transforming everyday moments into lasting memories through thoughtfully crafted collections designed to celebrate life’s simple joys. Sunshine Society is available at sunshinesociety.com, Bloomingdales.com, and Nordstrom.com.
About Sunshine Society Sunshine Society is a female-founded lifestyle brand created by best friends Lexie Polito and Alli Sims. Inspired by the belief that joy can be found in everyday moments, the brand creates thoughtfully designed
loungewear, sleepwear, accessories, and lifestyle products featuring exclusive handdrawn prints and elevated fabrics. Today, Sunshine Society is carried in more than 300 stores nationwide, including Bloomingdale’s and Nordstrom.
DENISE MURPHY
At 51, Denise Murphy is proving that reinvention can happen at any stage of life. After a successful career in pharmaceutical sales, Denise made the courageous decision just over four years ago to follow her passion for fitness. She qualified as a personal trainer and went on to open her own ladies only fitness studio in Ireland, inspiring women to build confidence and strength through health and training. Her ambition soon led her into the world of competitive fitness. After being approached to enter a bikini competition in Northern Ireland, Denise trained herself and proudly secured first place. That achievement became the beginning of an exciting international journey. After connecting with celebrated photographer Rob Sims, Denise travelled from Ireland to Cabo San Lucas for her first professional photoshoot. Since then, her work has taken her across America, Barbados and Thailand, combining travel, adventure and creativity. Today, Denise is also a posing coach, mentoring aspiring models and helping them develop confidence, stage presence and professionalism. She continues to embrace every opportunity, living proof that passion and determination can create an extraordinary new chapter in life.
LEILA REYES
Turning 12 this September, Leila discovered her passion for the spotlight before she could even read. Her parents noticed her unique singing voice and natural performing talent when she was just three years old. To hone her gifts, she began formal acting and vocal lessons at Acting Studios 101 under the professional direction of JazmenBleu, and she currently advances her musical skills under the tutelage of Samantha Trevino. Her journey took an exciting step forward when photographer Al Zavala introduced her to fashion editor and agent Lari Nelson, opening doors to modeling and broader industry opportunities—including her breakout appearance at the Model and Talent Expo in Dallas in November 2023. The youngest of eight children, Leila is as grounded, kind, and thoughtful as she is creative. When she isn’t performing, she loves spending hours drawing, painting, doing arts and crafts, or playing video games with her friends. A versatile young lady with a friendly and supportive spirit, she is also expanding her skill set by learning Spanish, piano, guitar, and dance, while continuing to write new music for the upcoming year. Leila looks forward to returning to Dallas for the 2026 Winter Model and Talent Expo to seek out new creative ventures. Her ultimate dream is to star in a Disney TV show or movie and build a lasting career in music, with plans to major in Performing Arts and Music in college to continue mastering her craft. Since then, Leila’s career across music, acting, and modeling has flourished. She is currently represented by the Daniel Hoff
Agency (Los Angeles, Atlanta, and New York) and managed by Shannon Pierce of Pierce Entertainment. On screen, Leila has starred in several short films selected for film festivals across Texas, as well as high-profile commercials—including a winter campaign for SeaWorld and a national USAA commercial that aired during the Army-Navy football game. She also regularly appears in print modeling for Melrose Department Stores throughout Texas. In her music career, Leila self-published her debut single, “Scream,” in the summer of 2024, featuring lyrics written by Keelyn Rayne—who also provided vocal coaching during the project—and produced by Joel Sauceda II. She continued to expand her musical range by collaborating with producer Eric Johnson and NI Music Group in Los Angeles, releasing her second single, “Best Friend,” in April 2025.
San Antonio’s Favorite Shot Now Comes in a Bottle
De Volada, the first ready-to-serve Mexican Candy Shot, launched in mid-August. Two months in, it’s turning up at bars, tailgates, and festivals across the city. In mid-August, a new bottle started showing up behind San Antonio bars. De Volada Mexican Candy Shot launched as the first
ready-to-serve version of the spicy watermelon shot Texans have been ordering by the round for years. It comes from the San Antonio team behind Volada Vodka, and the idea is simple: everything that goes into a Mexican Candy Shot, tequila, watermelon, and chile, already mixed in one bottle at 30% ABV. Chill it, pour it, and the round is ready. No shaker, no hot sauce, no waiting on a busy bartender. “The shot was already a San Antonio tradition,” says founder Ben Rosen. “We just put it in a bottle.” Two months on the road De Volada debuted with trivia-night specials at pubs around town. From there, the team took it where the shot already lives: UTSA game-day tailgates, a tequila fest in Stone Oak, sports bars on Saturday afternoons and a downtown Halloween pub run that ended in a luchador costume contest. By mid-October, De Volada was being poured in more than 160 bars, restaurants, and liquor stores across Texas.
The bottle is hard to miss. It borrows from lucha libre and hand-painted Mexican sign lettering, with a luchador hype man. The brand’s rallying cry is three words: Win the Round. The next round For a brand this new, De Volada is leaning on something it didn’t have to build: the ritual. Most people in San Antonio already know how a Mexican Candy Shot works. Somebody calls for a round, the glasses line up, and everyone toasts together. De Volada just takes out the waiting. It’s a natural next step for the team. Their first brand, Volada Vodka, bottled the aguas frescas San Antonio grew up on: Watermelon, Hibiscus and Mango Chamoy. De Volada does the same for the city’s favorite shot. So, the next time your table calls for a round, you won’t have to flag down the bartender. Just open the freezer. Find out where to buy De Volada at devoladashots.com and follow @mexicancandyshots on Instagram.
From Aguas Frescas to Mexican Candy Shots: A San Antonio Spirits Story Aguas frescas and Mexican Candy Shots aren’t exactly new to San Antonio. They’re part of the city’s fabric: the flavors of taquerías and fruterías, birthdays and Fiesta, pregames and late nights out. What is new is seeing those familiar flavors bottled as distinctly San Antonio spirits. The latest is De Volada Mexican Candy Shot, a ready-to-serve version of the spicy watermelon shot that has become a ritual at bars across Texas. It comes from the team behind Volada Vodka, the aguas frescas–inspired vodka in the colorful bottle shaped like a vitrolero. Spirits run in founder Ben Rosen Rotondo’s family. His family’s company, Tabernero, grew into a market leader in Peru, and his uncle Antonio, who helped lead that growth, is now his co-founder and chairman. Rosen grew up Hispanic American, immersed in Mexican food and culture, and aguas frescas were always one of his favorite drinks. Living in Central Texas, he also loves Texas vodka, which has earned a following around the world. So, he brought the two together in a six-times-distilled Texas vodka, infused with real fruit and sweetened with agave nectar, in three flavors straight from the vitrolero: Watermelon, Hibiscus and Mango Chamoy. It’s made in San Antonio. “There are few places where Mexican and American culture come together as naturally as they do in San Antonio,” Rosen says. “That’s really the world Volada came out of.” To build the brand locally, Rosen brought on Jessica Yuen-Hernandez as Texas Market Manager. A San Antonio hospitality veteran, she came with experience at Casa Lumbre,
the Mexican spirits company behind a portfolio of tequila and mezcal brands, and at the Texas Restaurant Association, where she worked closely with the restaurant and small-business community. Yuen-Hernandez also volunteers with the San Antonio Stock Show & Rodeo, where Volada sponsored more than a dozen tents during this year’s Rodeo. The brand has been part of Fiesta too, and both brands plan to be back at the Rodeo next year.
As Volada showed up in more bars, restaurants and liquor stores around Texas, Rosen noticed people using Volada Watermelon to make Mexican Candy Shots. “I love Mexican Candy Shots,” Rosen says. “It’s the round you order for your friends, the one that gets the night going. So when I saw people making them with our watermelon vodka, I thought: why don’t we make our own, with real tequila, ready to pour straight from the freezer?” That idea became De Volada Mexican Candy Shot, which the company describes as the first ready-to-serve Mexican Candy Shot. Made with real tequila, real watermelon, and real chile, it’s designed to be poured icecold straight from the fridge or freezer. In Spanish, de volada means quickly, or “in a flash.” The bottle, created with an artist in Guadalajara, draws on lucha libre, Mexican sign painting and the over-the-top humor of Mexican and Tex-Mex pop culture. The team is bringing De Volada to the places where the shot already belongs: bars, restaurants, festivals, and parties, as well as liquor store shelves. A recent move to Morales Beverage Group, gives both brands statewide distribution across Texas. Spicy tequila shooters already have big followings in Hispanic communities, and Rosen thinks the Mexican Candy Shot can go further. The brand puts its ambition simply: “America’s Spicy Tequila Shooter.” De Volada and Volada are for adults 21 and over. Please enjoy responsibly.
Terry Black’s Barbecue to Open First San Antonio Location in November
The Texas barbecue restaurant will bring its signature smoked meats, traditional sides, and pit experience to a new location off Broadway. Terry Black’s Barbecue, known for its authentic pit-smoking techniques and traditional, no-shortcuts approach to Texas barbecue, is bringing its signature barbecue to San Antonio for the first time. The restaurant will open its doors to the public at 10:30 a.m. on November 17, 2026, at 2102 Broadway, near Pearl. Siblings Christina, Michael and Mark Black founded the first Terry Black’s Barbecue in
Austin in 2014, naming their restaurant after their father, Terry. Beloved by barbecue lovers far and wide, the business has rap-
idly expanded over the past decade, with the San Antonio storefront serving as their eighth location. Terry Black’s Barbecue will be the first Black Family Hospitality concept to open on the San Antonio property, with additional hospitality concepts planned for
future phases of the development. The San Antonio restaurant location will offer the full lineup of Terry Black’s Barbecue favorites guests know and love, from signature slow-smoked meats, including sliced brisket and beef and pork ribs, to classic
sides, such as mac and cheese and potato salad, and desserts, including banana pudding and peach cobbler. “San Antonio is one of the state’s most celebrated food cities, we are thrilled to add our family recipes, time-honored smoking techniques, and genuine Texas hospitality to this city,” said Mike Black, Co-Founder of Black Family Hospitality. “We look forward to welcoming San Antonio locals and visitors to gather over great barbecue.” In addition to dine-in service, the restaurant plans to launch OpenTable reservations, Uber Eats delivery, and catering requests on November 17. Guests will also be able to book The Terry Black’s Experience, a onehour behind-the-scenes experience featuring a private tour of the pits, an opportunity to meet the pitmasters, and a barbecue meal at a reserved table. Open seven days a week, Terry Black’s Barbecue serves its full menu of barbecue favorites throughout operating hours, so guests can enjoy any menu item from open to close. Hours are Sunday through Thursday, 10:30 a.m. to 9:30 p.m., and Friday through Saturday, 10:30 a.m. to 10 p.m. For more information, visit Terry Black’s Barbecue. ###
Terry Black’s Barbecue: Founded in 2014 by siblings Mike, Mark, and Christina Black, Terry Black’s Barbecue is a family-owned Texas barbecue destination rooted in generations of Central Texas barbecue tradition. Named in honor of their father, Terry Black, the concept was built on a commitment to time-honored smoking techniques, quality
Wild Barley Kitchen & Brewery 8403 Broadway, San Antoino, TX 78209 By Bryan and Sandra Shreve, Food & Wine Editors, SA Monthly Magazine The best thing about October in Texas is the end of the intense summer heat, fall flavors of pumpkin pies, homemade breads, and warm foods. The fall festivals, such as Beer Fest, in San Antoino, is the kickoff of the Texas version of Octoberfest. What better way to start October by patronizing one
of our own breweries? Just inside Loop 410, north of Alamo Heights, Wild Barley Kitchen & Brewery is one of 20-30 craft brew pubs in the San Antonio area where beer drinkers near and far can enjoy creative craft beers in casual settings with menus that are as atypical as their taps.
Sandra and I are always looking for brick oven eateries with draft beer, preferable a craft or microbrewery where independent operations can blend unique flavors in both experimental and traditional recipes to create great beer and a unique menu. Wild Barely Kitchen & Brewery is a fine example with their classical sourdough crust backed pizzas and not so classical signature pizzas in a brick oven. Pizzas, sandwiches, burgers, smoked wings, and salads exemplify Texas pride with a menu that reflects why Texans love Texas. One of the specials offered for the season is a “Fest of Times,” pizza to include fresh beef tallow crème, beer bratwurst (of course), cheese, caramelized onions, Sauer Kraut (totally October), beer mustard, and a sprinkle of chopped green onions. I almost traded my cowboy hat in for a German Alpine hat after the delicious fresh pie. Just kidding. A must is to pair this festive October pizza
with a German inspired craft beer. The “Out at the Moon Tower” pint was a great choice with notes of bread & “biscuity body” with Noble hop aroma. Off their menu, and very refreshing with such great blend of flavors. The smashed burgers are definitely juicy and is recommended to ask for a fork! Wild Barley Kitchen & Brewery is a House of Fermentation that Serves up Sourdough Sandwiches & Pizzas 8403 Broadway, San Antonio, TX, United States, 78209 wildbarley.com (210) 455-9982 As always support small businesses in Texas, read and share SA Monthly Magazine.
Stout’s Signature at Grape Creek Vineyards Named the Only Texas Restaurant on Wine Enthusiast’s World’s Best Winery Restaurants List To celebrate, the acclaimed restaurant is opening a limited number of Friday and Saturday evening dinner reservations to non-members for the first time Stout’s Signature at Grape Creek Vineyards has been named to Wine Enthusiast’s list of the Best Winery Restaurants in the World, the only Texas restaurant to earn a spot on the global list. The recognition plac-
es Stout’s Signature alongside acclaimed restaurants from wine regions across the globe, from Napa to Tuscany to the Douro Valley. Stout’s Signature has built its reputation on estate-driven Texas Hill Country cooking, from tenderloin bolognese and signature meatballs to a Sunday brunch regarded as one of the region’s best. To celebrate the honor, Grape Creek Vineyards is opening a limited number of Friday and Saturday evening dinner reservations to the public for the first time, following the winery’s daily close. Stout’s Signature has long been available exclusively to Grape Creek wine club members, and this is a rare chance for others to experience the restaurant behind the recognition. “Stout’s Signature has always felt like one of our best-kept secrets, and we wanted to give more people the chance to experience it, especially after being named one
of the best winery restaurants in the world by Wine Enthusiast this summer,” said Brian Heath, CEO and Founder, Heath Family Brands. \ Reservations will be limited, and every dinner service will continue to hold a set number of tables just for wine club members, so the experience they love stays just as available to them as it’s always been. Availability for non-member dinner reservations will be limited and reservations are recommended. Guests can book Friday and Saturday evening dinner reservations by calling (830) 644-2710, opt. 3. Members can book a table online at https://heathfamilybrands.com/ grape-creek-vineyards/restaurant-patios/. About Stout’s Signature at Grape Creek Vineyards Stout’s Signature is the on-site restaurant at Grape Creek Vineyards, located along Highway 290 in Fredericksburg, Texas. The restaurant pairs estate wines with a seasonal, ingredient-driven menu and was named to Wine Enthusiast’s 2026 list of the Best
Winery Restaurants in the World. About Grape Creek Vineyards Grape Creek Vineyards is a leading Texas Hill Country winery and a member of Heath Family Brands, alongside Invention Vineyards, K Estate Vineyards, and Heath Sparkling Wines. Located in Fredericksburg, Texas, Grape Creek is known for its Tuscan-inspired estate, award-winning wines, and immersive guest experiences. About Heath Family Brands
Heath Family Brands is a name synonymous with quality, innovation, and excellence. The family-owned company includes Grape Creek Vineyards (the oldest winery on Highway 290), Heath Sparkling Wines, Jenblossom Cellars, Heath Vineyards, Invention Vineyards, and K Estate Vineyards. With a rich legacy of crafting exceptional wines, boasting 350 90+ point scores, Heath Family Brands continues to lead the way in the Texas wine industry.
Stout’s Signature at Grape Creek Vineyards Named the Only Texas Restaurant on Wine Enthusiast’s World’s Best Winery Restaurants List To celebrate, the acclaimed restaurant is opening a limited number of Friday and Saturday evening dinner reservations to non-members for the first time FREDERICKSBURG, Texas—August 18, 2026—Stout’s Signature at Grape Creek Vineyards has been named to Wine Enthusiast’s list of the Best Winery Restaurants in the World, the only Texas restaurant to earn a spot on the global list. The recognition places Stout’s Signature alongside acclaimed restaurants from wine regions across the globe, from Napa to Tuscany to the Douro Valley. Stout’s Signature has built its reputation on estate-driven Texas Hill Country cooking, from tenderloin bolognese and signature meatballs to a Sunday brunch regarded as one of the region’s best. To celebrate the honor, Grape Creek Vineyards is opening a limited number of Friday and Saturday evening dinner reservations to the public for the first time, following the winery’s daily close. Stout’s Signature has
long been available exclusively to Grape Creek wine club members, and this is a rare chance for others to experience the restaurant behind the recognition. “Stout’s Signature has always felt like one of our best-kept secrets, and we wanted to give more people the chance to experience it, especially after being named one of the best winery restaurants in the world by Wine Enthusiast this summer,” said Brian Heath, CEO and Founder, Heath Family Brands. Reservations will be limited, and every dinner service will continue to hold a set number of tables just for wine club members, so the experience they love stays just as available to them as it’s always been. Availability for non-member dinner reservations will be limited and reservations are recommended. Guests can book Friday and Saturday evening dinner reservations by calling (830) 644-2710, opt. 3. Members can book a table online at https://heathfamilybrands.com/grapecreek-vineyards/restaurant-patios/. Images of Stout’s Signature and Grape Creek Vineyards can be found here.
HEALTH & FITNESS
LEE WHITE
DR. ANNA M. GUSTAFSON-CLUM
Grieving and Bereavement during the Holidays and Beyond By Dr. Anna M. Gustafson-Clum As the cool crisp air settles in, we know that fall is approaching and look forward to cozy nights inside with the family, how made meals, hot cocoa and coffee, and approaching holidays with family and friends. The changing seasons is a beautiful time of year as we progress into the cooler weather, especially here in San Antonio, Texas where the weather is often warm. However, for many, the changing of the seasons is a reminder of those we have lost as we look forward to those holidays that we once spent with family and loved ones. One of the most important topics that I believe is crucial to understand as we process through these losses is that of grief and bereavement. As a Doctor of Clinical Counseling with nearly twenty years of experience in the field of mental health and helping others, grief is often a topic that I must share and educate the patient about who may not understand that what they are experiencing is actually the grieving process. Education courses on grief will include The DABDA model (the Five Stages of Grief) was originally observed in individuals diagnosed with a terminal illness. Over time, it became clear that these stages apply broadly to any form of major, devastating loss—whether it is the death of a loved one, a divorce, or the loss of a job. Additionally, we experience the five stages of grief for less serious losses as well but for a short period of time. For example, losing a sacred heirloom, breaking a cherished gift acci-
dentally, a minor car accident, etc. can all trigger the five stages of grief but in shorter sequence and duration. It is important to realize the grieving is universal across the world seen in social science research. As I cover the stages of grief, know that it is a normal response to death and dying, a loss, an illness, or to less significant losses as well. It is part of the human process, so that is why it is so important to realize that what you are experiencing is not abnormal, or inappropriate, but that it is a normal reaction to loss. Moreover, the stages of grief are not in order or rigid, but rather you can bounce back and forth throughout the stages daily. Finally, the length of time someone grieves is based on each individual’s experience, so do not feel guilty or as though you are not grieving appropriately-everyone is different. The Five Stages of Grief (DABDA): 1. Denial is a defense mechanism that occurs when the brain has too much to process, when emotions are too intense, and the pain of the loss is too much to handle at that moment. Often shock is part of the denial response. The Response: “This can’t be happening to me.”
2. Anger is a normal part of the grieving process as well. We cannot control our emotions/feelings, but we can control the behavior associated with the feelings of anger. It is okay to feel angry, upset, or mad when you lose a loved one, face a terminal illness, or experience tragedy. The Response: “Why me? It is not fair!” As the reality of the situation sets in, the pain resurfaces and often redirects itself as anger. This anger may be aimed at doctors, family members, God, or the universe. 3. Bargaining is an attempt to regain control, wishing you could change the loss. It is the what ifs and if onlys. Bargaining also can have the component of guilt in this stage. Thinking you have not done enough, or should have been more available, but these thoughts are often irrational because we could not have foreseen the future. I recommend checking that part and going easy on yourself. The Response: “If you heal them, I will change my life.” Bargaining relies heavily on “what if” and “if only” statements, keeping the individual focused on the past or a hypothetical future. 4. Depression is the sadness, hopeless feeling that comes with realizing the loss. It is normal unless you have thoughts of self-harm or harming anyone, then you must seek a crisis line or get emergent help at the hospital. This is a complex grief reaction that will need mental health intervention. The Response: “What’s the point? Why bother?” Feelings of sadness often occur with the understanding that what we are grieving cannot be changed. 5. Acceptance is a time in which you may start to feel more like yourself again. You may have processed through these stages of grief and come to some sort of realization that can bring meaning to your life as you have learned to cope and accept the loss. It does not mean that you have forgot-
ten the person or the loss, but that by processing through these stages, you can begin to feel as though you can move forward in your life and accept the loss. The Response: “It’s going to be okay. I can’t fight it, so I may as well prepare.” In conclusion, if you are facing some feelings of loss, sadness, and grieving during the change of seasons, with the onset of holidays, remember that you are normal. Grief is normal. The most important part to know is that by grieving and going through the stages, the final stage is acceptance in which you will start to feel more like yourself. The pain and difficulty of grieving is something we must process to reach that final stage. I recommend sharing your feelings with family and friends whom you feel are a safe space, writing a journal, or doing a video journal, realizing that you are normal and grieving is universal, and that it is your OWN timeframe on how you grieve. Lastly, it may be helpful to seek some mental health counseling, attend a support group, or if in crisis call or text 988 to reach the suicide & crisis lifeline 24/7 in the United States and if immediate call 911 or go to your local Emergency Room. You can survive the loss and be happy again, even if the darkness can feel overwhelming at times, keep the faith, knowing grief is a normal part of human life.
CYNTHIA MENDEZ
PT + Pilates: An Autumn Reset I don’t know about you, but fall is my favorite time of year. The temperature cools, the air feels crisper, and the days take on a different kind of energy. It’s the season of football, cozy fall décor, warm scented candles, and of course — pumpkin‑spiced lattes. As a physical therapist, Fall also reminds me that October is National PT Month, a time to celebrate a profession dedicated to restoring movement, improving strength, and enhancing mobility. And when I think about PT during this season, I naturally connect it to Pilates, a method that complements therapy by improving alignment, core strength, and controlled, intentional movement. In many ways, PT and Pilates mirror autumn itself. Just as trees shed their leaves to prepare for a new season, this combination helps patients shed poor movement patterns, muscular imbalances, and dysfunctional mechanics. By restoring alignment and improving neuromuscular control, we prepare the body for the demands of daily life — much like nature prepares for the season ahead. Fall invites us to reset and realign. PT and Pilates make that transformation possible.
DR. AARON McANELLY
Fall Is the Perfect Time to Build Your Body Back Up By Dr. Aaron McAnelly, PT, DPT, OCS, FAAOMPT
There is something about the first stretch of cooler weather in San Antonio that makes people want to move again. After months of Texas heat, suddenly a morning run sounds enjoyable. The trails get busier. Yard projects that have been put off all summer finally get tackled. Families spend more time outside, recreational sports pick back up, and people who haven’t exercised consistently in months decide it’s time to get back into it. As a physical therapist, I love seeing people become more active.
But every fall, I also see what can happen when enthusiasm increases faster than physical capacity. Someone who hasn’t run since spring jumps straight back into three-mile runs. A person who hasn’t lifted consistently returns to the weights they were using six months ago. Another spends an entire Saturday landscaping after sitting at a desk most of the week. Then Monday arrives—and something hurts. Your Body Keeps Track Our bodies are remarkably adaptable, but adaptation takes time. Muscle becomes stronger when it is progressively challenged. Tendons adapt to repeated loading. Bones respond to mechanical stress. The cardiovascular system becomes more efficient as we consistently ask for more of it. But the opposite is also true. When we stop doing something for a period of time, some of our capacity for that activity decreases. That doesn’t mean we’re fragile or that we shouldn’t return to it. It simply means we may need to rebuild. One of the simplest ways I explain this to patients is to think about capacity versus demand. Every activity places a certain demand on your body. Running three miles creates a demand. Lifting a heavy box creates a demand. Spending six hours working in the
yard creates a demand. Problems often arise when the demand we suddenly place on our body substantially exceeds what we’ve recently prepared it to handle. The solution isn’t necessarily to avoid the activity. It’s to increase our capacity. Train Your Body Instead of Testing It This distinction becomes especially important when returning to something you haven’t done in a while. Imagine you used to run five miles comfortably but haven’t run consistently all summer. Your first cool Saturday morning isn’t the time to find out whether you can still run five miles. That’s a test. A better approach might be to run a shorter distance, see how your body responds, recover, and gradually increase from there. That’s training. The same concept applies to lifting weights, hiking, pickleball, recreational sports, or even physically demanding projects around the house. We often remember what our bodies used to be able to do and assume that’s what they’re prepared to do today. Give your body a chance to catch back up. Some Soreness Doesn’t Mean Something Is Wrong Another mistake is assuming that any discomfort means we’ve damaged something. Pain deserves attention, particularly when it is severe, persistent, worsening, or accompanied by other concerning symptoms. But soreness and temporary discomfort can also be normal parts of increasing activity. The human body isn’t a machine where every unusual sensation means a part has broken. This is particularly important because fear of pain can sometimes lead people into a cycle of doing less and less. Activity de-
creases, capacity decreases with it, and activities that once felt easy begin to feel increasingly difficult. Sometimes the path forward involves temporarily modifying an activity. At other times it involves strengthening an area and gradually exposing it to more work. Knowing the difference matters. You Don’t Need a Perfect Exercise Routine People also tend to overcomplicate what it takes to become healthier. Current physical activity recommendations for adults include at least 150 minutes of moderate-intensity aerobic activity per week and muscle-strengthening activity on at least two days per week. But here’s an encouraging part: it doesn’t have to be perfect. Research involving more than 95,000 adults found that people who accumulated at least 150 minutes of moderate-to-vigorous physical activity mostly within one or two days— the so-called “weekend warriors”—had reductions in mortality risk similar to people who distributed their activity more evenly throughout the week. That’s useful information for anyone balancing work, kids, school, travel, and everything else life throws at us. Consistency matters, but consistency doesn’t require perfection. A walk counts. Lifting weights counts. Running counts. Working outside counts. Playing a sport counts. The important thing is finding ways to challenge your body regularly enough that it has a reason to maintain—and hopefully improve—its capacity. Think Beyond Getting Out of Pain There is one other question I wish more people would ask themselves: What do I want my body to still be capable of doing ten or twenty years from now?
Maybe it’s running races. Maybe it’s hunting, hiking, traveling, or playing golf. Maybe it’s getting down on the floor and playing with your grandchildren—and getting back up without thinking twice about it. Those abilities aren’t guaranteed simply because we get rid of today’s aches and pains. We have to maintain them. Strength, endurance, balance, mobility, and cardiovascular fitness are all qualities we can continue developing throughout our lives. The goal isn’t merely to avoid injury. It’s to build enough physical reserve that the activities we love don’t constantly push us to our limits. Fall Is a Good Time to Start We usually associate January with starting over. But I’ve always thought fall makes just as much sense. Fall is already a season of transition and preparation. We prepare our homes for cooler weather. Calendars fill with holidays and family gatherings. We look toward the end
of one year and the beginning of another. It can also be a good time to take inventory of your physical health. Is there something you’ve stopped doing because it hurts? Are you as strong as you’d like to be? Have you slowly become less active? Is there something you want to be capable of doing next year that you couldn’t comfortably do today? You don’t need to completely overhaul your life this fall. Choose something that matters to you and start building toward it. Take the walk. Start lifting again. Gradually return to running. Get outside with your family. Address the nagging problem you’ve been ignoring. Don’t spend the next several months simply waiting for a New Year’s resolution. Use them to build a body that’s ready for what you want to do next. ABOUT THE AUTHOR Dr. Aaron McAnelly, PT, DPT, OCS, FAAOMPT, is the owner of Revival Performance Physical Therapy in San Antonio and specializes in orthopedic and sports physical therapy.
To the Stay-at-Home Working Moms As fall begins to settle in, bringing cooler weather, shorter days, and the beautiful changing colors of the season, I find myself thinking about how much we, as women and mothers, are constantly changing too. There is something about this time of year that makes us pause. Maybe it is the crispness in the air, the earlier sunsets, or the feeling that another chapter of the year is slowly coming to an end. Fall has a way of reminding us that change is not something to fear. It is simply a part of life. And sometimes, change brings a little bit of everything with it. Joy and stress. Excitement and exhaustion. Gratitude and the quiet desire for a moment alone. As moms, we somehow carry all of those emotions at the same time. For many of us, the kids are back in school. The backpacks are packed, the schedules are filling up, and the mornings are once again filled with getting everyone where they need to be. And if you’re anything like me, you may also find yourself counting the days until your little one is old enough to start school. Not because you don’t love being with them. Not because you don’t cherish these years. But because sometimes you just need a little space to breathe. I love my daughter more than words could ever truly describe. She is this tightly wound little package of personality, energy, curiosity, and love, a beautiful combination created from the love between her dad and me. She is one of the greatest blessings in my life. But loving your child deeply doesn’t mean you never crave normalcy. It doesn’t mean you don’t miss silence. It doesn’t mean you don’t want to sit down
and finish a thought without being interrupted. It doesn’t mean you don’t sometimes wish you could drink your coffee while it is still hot. And it certainly doesn’t mean you love your children any less. Being a stay-at-home working mom can be a strange balance. We are home, but we are working. We are caregivers, but we are also trying to build careers, businesses, dreams, and identities of our own. There are days when I feel like I am managing everyone else’s emotions while quietly trying to manage my own. I answer questions while answering emails. I clean up messes while trying to meet deadlines. I comfort little hearts while sometimes wishing someone would stop for a moment and ask how mine is doing. And yet, somehow, we keep going. We make the meals. We clean the house. We answer the millionth question. We kiss the boo-boos. We work. We plan. We organize. We encourage. We love. And then we wake up and do it all over again.
So, this fall, I want to remind myself—and every other mom who may need to hear it— that we are allowed to take a moment for ourselves. Even if it is just one quiet breath of cool fall air. Step outside. Look at the trees. Feel the breeze. Drink your coffee. Take a walk. Sit in your car for five minutes before walking inside. Whatever that moment looks like for you, let yourself have it. Because this is the season. Just like summer eventually gives way to fall, and fall eventually gives way to winter, our lives are constantly moving into new seasons. Right now, my season is raising my daughter, loving my family, building my work, and figuring out how to balance all of those pieces without losing myself somewhere in between. Someday, this season will change. She will grow up. The house will become quieter. The interruptions will become fewer. The little hands that reach for mine will eventually become hands that don’t need mine quite as much. And while I know there will probably be days when I desperately miss the chaos, I also know there will be another season waiting for me. Maybe one day I’ll find myself sitting somewhere peaceful, enjoying a cool fall breeze along the Canadian coast, looking back on these years, and realizing just how quickly they passed. Maybe that is just a dream. Maybe it will become my reality. Or maybe life will take me somewhere completely different. Either way, I want to remember that I don’t
have to rush through the season I’m in just to get to the next one. I can be grateful for today while still looking forward to tomorrow. I can love motherhood and still crave independence. I can adore my children and still need time for myself. I can be thankful for the life I’ve built and still dream about what comes next. Those things can exist together. So, to the stay-at-home working mom who is reading this while answering a child’s question, trying to finish a work project, folding laundry, or wondering when you will finally get five uninterrupted minutes to yourself: I see you. You are doing more than you probably give yourself credit for. And if today feels messy, overwhelming, beautiful, exhausting, or all of those things at once, remember that you are not failing. You are simply living through a season. So, breathe, mama. Wrap yourself in a little self-love and grace the same way you would wrap your child tightly on a cool fall morning. Take care of yourself. Give yourself permission to rest. Give yourself permission to dream. And most importantly, give yourself permission to be human. The seasons will keep changing. So will we. And that’s okay. From one stay-at-home working mom to another: I understand. I see you. And you’ve got this, mama.
FALL INTO FITNESS Why Autumn May Be San Antonio’s Best Season to Reset Your Health By Lenore Gregson | Head Fitness Editor, SA Monthly Magazine CEO, Kaiser Medical Management / Olympian IFBB Pro / CEO, Kaiser Peptides / www. kaisermedicalmanagement.com / www. kaiserpeptides.com /lenore@kmmtx.com There is something about fall that makes us want to reset. The temperatures begin to drop, the holidays are approaching, pumpkin and cinnamon suddenly seem to be everywhere, and even our routines begin to change. In San Antonio, fall also brings something those of us who love fitness have been waiting for all summer: the opportunity to comfortably spend more time outdoors. But while January traditionally gets all the attention for health resolutions, I believe autumn may actually be one of the best times of the year to make meaningful changes to your health. Why wait until January to become stronger, healthier, and more active? Fall is the perfect time to start now. TAKE YOUR WORKOUT BACK OUTSIDE Anyone who has experienced a San Antonio summer knows that exercising outdoors in July or August can be challenging. When fall arrives, mornings and evenings become much more inviting. And San Antonio has an enormous outdoor gym waiting for us. The Howard W. Peak Greenway Trails System includes more than 100 miles of multiuse trails winding along Leon Creek, Salado Creek, the Medina River, and other areas of the city. They provide opportunities for walking, running, cycling, and simply getting outside and moving. San Antonio Parks
and Recreation also lists dozens of outdoor fitness stations throughout the city. You don’t need an elaborate workout to benefit. Try a brisk 30-minute walk. Take your bike out for an hour. Find a hill and alternate periods of faster and slower walking. Stop at a park and add squats, walking lunges, pushups, or step-ups. Better yet, take your family. One of the simplest ways to make fitness sustainable is to stop viewing exercise as something that must always happen inside a gym. Movement counts. DON’T WAIT FOR JANUARY Every year we repeat the same cycle. The holidays arrive. Exercise decreases. Food and alcohol increase. Sleep schedules become inconsistent. Stress rises. Then January 1 arrives and suddenly we expect ourselves to change everything overnight. What if we approached this year differently? Use October and November to establish your routine before the busiest part of the holiday season. Make strength training a priority several days each week. Add regular cardiovascular exercise. Walk more throughout the day. Prioritize sleep. Drink enough water. Build meals around quality protein and nutrient-dense foods. You don’t need perfection. You need consistency.
If your habits are already established when Thanksgiving and Christmas arrive, a holiday dinner becomes exactly what it should be—a holiday dinner—not the beginning of six weeks of abandoning your health. PUT AUTUMN ON YOUR PLATE Fall flavors don’t have to mean abandoning good nutrition. In fact, many of the foods associated with autumn fit beautifully into a healthy eating plan. Pumpkin, squash, sweet potatoes, apples, pears, and seasonal vegetables can provide fiber, vitamins, minerals, and carbohydrates that support an active lifestyle. And soup may be one of the easiest fall meals to transform into something both comforting and nutritious. Start with a protein source such as chicken, turkey, lean beef, or beans. Add plenty of vegetables and a quality carbohydrate when appropriate. Suddenly that cozy bowl of soup becomes a balanced meal. Even an apple can become a simple snack when paired with Greek yogurt, cottage cheese, or another protein source. And yes, enjoy the cinnamon, nutmeg, ginger, and pumpkin spice. Just remember that there’s a considerable difference between adding fall spices to your coffee and drinking a coffee that contains the calories of a dessert. You don’t have to eliminate the foods you love. Learn how to make them work within your lifestyle. KEEP YOUR MUSCLE If there is one message, I want readers to remember as we head into another year, it is this: Your goal shouldn’t simply be to weigh less. Your goal should be to become healthier and stronger. Muscle matters. Strength training isn’t reserved for bodybuilders or twenty-somethings. Maintaining
muscle and strength becomes increasingly important as we age. Instead of making the scale your only measurement of success, pay attention to what your body can do. Are you getting stronger? Can you walk farther without becoming tired? Can you easily get up from the floor? Can you carry your groceries? Can you climb stairs comfortably? Is your balance improving? Those victories may tell you much more about your health than a number on the bathroom scale. A well-designed fitness routine should include resistance training, cardiovascular activity, mobility, and recovery. And no—you aren’t too old to start. TURN FAMILY TIME INTO ACTIVE TIME Fall in San Antonio means football, festivals, family gatherings, outdoor events and eventually the holidays. Not everything has to revolve around sitting and eating. Start creating traditions that involve movement. Take the family for a walk after Sunday dinner. Explore a San Antonio trail you’ve never visited. Plan a weekend bike ride. Take the grandchildren to a park. Organize a family walk Thanksgiving morning—or get everyone outside after the feast instead of immediately migrating from the dining table to the couch. San Antonio’s greenway network alone gives families more than 100 miles of trails to explore. Your children and grandchildren are watching what you do. Let them see that movement is simply part of life. REMEMBER THAT RECOVERY IS PART OF FITNESS Fall also brings another theme: slowing down.
That doesn’t have to mean becoming sedentary. It can mean becoming more intentional. Your body doesn’t become healthier only during the hour you exercise. What happens during the other 23 hours matters too. Sleep. Hydration. Nutrition. Stress management. Recovery. Those aren’t the glamorous parts of fitness, but they are part of the foundation. Sometimes improving your health doesn’t require adding another workout. It requires going to bed earlier, taking a recovery day or allowing your body time to adapt to the work you’re already asking it to do. SHED THE OLD Autumn has always represented transition. Trees let go of what they no longer need. The weather changes. The year begins moving toward its close. Maybe we can take a lesson from the season. What habit are you ready to leave behind? The belief that exercise has to be miserable? The endless cycle of dieting and quitting? Waiting until Monday to start? Believing you’re too busy? Comparing your body to someone else’s? Thinking that because you haven’t exercised in years, it’s somehow too late? You don’t have to change everything at once. Pick one thing. Then another. And keep going. YOUR FALL FITNESS RESET If you aren’t sure where to begin, keep it simple. For the next several weeks, give yourself five goals: Strength train 2–4 days each week. Challenge your major muscle groups and gradu-
ally increase what your body can do. Move every day. Walk, cycle, hike, swim, stretch or simply spend less time sitting. Build meals around protein and whole foods. Enjoy seasonal foods and holiday favorites without turning every day into a special occasion. Protect your sleep and recovery. Your body needs both training and recovery to perform its best. Stop chasing perfection. A workout doesn’t have to be perfect to count. Neither does a meal. DON’T WAIT FOR A RESOLUTION Soon enough, the pumpkins will disappear, Christmas lights will go up around San Antonio and another year will come to an end. Then we’ll hear the familiar promises: This is the year I’m finally going to get in shape. This is the year I’m going to lose the weight. This is the year I’m going to take care of myself. But you don’t need a new calendar to create a healthier life. You need a starting point. So put on your favorite sweater, lace up your shoes, and take advantage of the cooler San Antonio weather. Walk the trail. Lift the weights. Eat the apple. Make the soup. Enjoy Thanksgiving dinner. Get some sleep. Spend time with the people you love. And keep moving. Because health isn’t built during a 30-day challenge or created by a New Year’s resolution. It’s built through the small decisions we make over and over again. This autumn don’t wait for January. Fall into fitness now.
bodies? Making space for rest? OB SYNC is a five-phase wellness program designed to help participants build consistent habits step by step. Each phase— RESET, ACTIVATION, TRANSFORMATION, INTEGRATION, and SYNCHRONY—offers a new opportunity to focus on daily routines around nutrition, hydration, movement, sleep, and self-care. The program brings together eight pillars: Sync nutrition, mindful hydration, the body’s daily rhythm, physical activity, aromatherapy, music, frequency stickers, and a collection of teas. As the weather cools, a warm cup of tea can become a comforting pause in the day—and a simple way to make space for a mindful routine.
Fall Into Sync: A Season to Reset Your Wellness Routine By Paty Romero | OB SYNC by MedNatura Fall invites us to slow down, reconnect with our routines, and make room for habits that support our well-being. As the days change, it can be a good time to check in with ourselves: Are we eating regularly? Moving our
OB SYNC Fall Signature Tea: Golden Orchard A cozy, aromatic blend inspired by autumn. Ingredients 1 teaspoon rooibos tea 1 thin slice of fresh ginger 1 small cinnamon stick 1 strip of orange peel 1½ cups hot water Steep for 5–7 minutes, strain, and enjoy warm. Adjust the steeping time to your taste. This caffeine-free blend has a naturally smooth, gently spiced flavor. It can be enjoyed on its own or with a little lemon. The goal is not to follow a perfect routine. It is to create one you can return to. A morning walk, a calming evening ritual, or a more consistent bedtime can be small starting points. Over time, these everyday choices can help make wellness feel more practical and personal.
terone levels dropping by as much as one percent per year beginning in their thirties. Together, these two parallel processes affect hundreds of millions of people worldwide, yet both have long been met with silence, inadequate care, and a medical culture that treated hormonal decline as something to simply endure rather than address. That is beginning to change. Driven by a growing body of research, a new generation of physicians, and patients of both sexes who are no longer willing to accept diminished energy, cognitive fog, mood instability, and physical decline as inevitable features of aging, hormone replacement therapy is being reclaimed as a serious, evidence-based tool for health and longevity. The science has been shifting for years. The conversation is finally catching up.
The Hormone Renaissance: Why HRT Is Finally Having Its Moment by: Patty Ramon
Every day in the United States, approximately 6,000 women enter menopause, and millions of men are quietly experiencing their own hormonal decline, with testos-
The Study That Changed Everything, and Why It Was Wrong In 2002, the Women’s Health Initiative, (WHI), published findings linking estrogen-progestin therapy to increased risks of breast cancer, heart disease, and stroke. Prescriptions dropped by nearly 50 percent within six months. What followed were two decades of undertreated symptoms and unnecessary suffering for millions of patients whose physicians, understandably cautious, stepped back from a therapy that had offered genuine relief. What the science eventually revealed was that the WHI study contained critical methodological problems. Most significantly, the women studied were on average 63 years old and more than a decade past menopause, a population already at elevated cardiovascular risk. The study also evaluated only a single delivery method: a daily oral pill combining synthetic estrogen and pro-
gestin, formulations that physicians have largely moved away from in favor of more effective alternatives. Subsequent research repeatedly challenged these conclusions, giving rise to what researchers now call the timing hypothesis. Women who begin hormone therapy within ten years of menopause, or before age 60, are far more likely to experience benefits than risks when therapy is initiated and monitored appropriately. What Hormones Actually Do Understanding why hormone replacement therapy, (HRT) matters requires understanding what hormones actually regulate. Estrogen, progesterone, and testosterone are not simply reproductive hormones. They influence every major system in the body, from metabolism and bone density to brain function and cardiovascular health. When those hormones decline, the effects are felt throughout the body in ways that extend well beyond reproductive changes. Research published in 2023 found that declining estrogen levels during menopause increase women’s vulnerability to cardiovascular disease, the leading cause of death for both women and men in the United States. A 2024 study further found that menopause may raise a woman’s risk of Alzheimer’s disease, a finding that may help explain why women account for roughly two thirds of all Alzheimer’s cases. Estrogen contributes to healthy brain function by supporting communication between neurons, reducing neuroinflammation, and maintaining proper brain metabolism. As estrogen levels fall, these protective mechanisms are weakened, and the risk of cognitive decline can accelerate.
The Case for Women Beyond cardiovascular and cognitive protection, hormone therapy remains the most effective treatment for the wide range of symptoms that accompany menopause and perimenopause, including hot flashes, night sweats, disrupted sleep, mood instability, vaginal discomfort, and persistent fatigue. Today’s treatment options are far more individualized than anything evaluated in the original WHI study. Patients and physicians can now choose from oral preparations, transdermal patches, vaginal rings, topical gels, and other delivery formats, with dosing and hormone combinations tailored to each person’s specific needs, symptoms, and medical history. Many patients and physicians have also turned to bioidentical hormone replacement therapy, which uses compounds that are chemically identical to those the body produces naturally. The appeal of this approach lies largely in its flexibility. Treatment plans can be adjusted to reflect each patient’s hormonal profile, allowing for a more precise and personalized response than traditional standardized formulations offer. The Case for Men The hormone conversation does not belong exclusively to women. As men age, their testosterone levels decline gradually and persistently, a process sometimes called andropause. Testosterone supports muscle mass, bone strength, sex drive, and energy levels, and as those levels fall, men often experience fatigue, reduced libido, loss of muscle, mood changes, and diminished cognitive sharpness. Left unaddressed, low testosterone can also contribute to longer-term con-
cerns including bone loss and cardiovascular vulnerability. What is less widely understood is that women need testosterone too, though in much smaller quantities than men. Research suggests that many menopausal symptoms, particularly those involving libido and sexual health, are more closely connected to testosterone loss than to estrogen loss alone. Depending on a patient’s individual presentation, a complete hormone therapy plan for women may include testosterone alongside estrogen. Testosteron e therapy for men, when appropriately monitored, has demonstrated benefits for bone density, cardiovascular health, metabolic function, mood stability, and mental clarity. The research in this area has matured considerably, and the clinical conversation has shifted from whether men should consider hormone therapy to how and when it can be most effectively applied. The Mental Health Dimension The psychological consequences of hormonal decline are among its most underrecognized effects. Mood instability, anxiety, cognitive fog, and depression are common experiences during perimenopause and andropause, yet they are frequently attributed to stress, aging, or other causes rather than to the underlying hormonal changes driving them. Restoring hormonal balance through properly supervised therapy has shown meaningful improvements in mood, mental clarity, sleep quality, and overall sense of well-being for both men and women. A Framework for Longevity Perhaps the most compelling reason to reconsider hormone therapy is what it means
for how long and how well we live. Hormones regulate the foundational systems of health: cardiovascular function, bone integrity, metabolic efficiency, cognitive sharpness, immune resilience, and the quality of sleep. Treating their natural decline as an unavoidable feature of getting older, rather than as a manageable health condition, means accepting a reduced quality of life that current science suggests does not have to be permanent. Physicians at the forefront of menopause research note that the clinical conversation is shifting. Where doctors once had to persuade hesitant patients to consider hormone therapy, patients are increasingly arriving at their appointments ready to discuss it themselves. That shift in ownership is significant. When people understand their own biology, they make better decisions about their care. The hormone renaissance is not about resisting the passage of time. It is about recognizing that aging well requires the same evidence-based approach we bring to every other dimension of health, and that the science to support it has been available far longer than the culture has been willing to accept it. This article is for informational purposes only and is not intended as medical advice. Please consult a qualified healthcare provider before beginning any hormone therapy program.
Fall
Transition and transformation Fall is known as autumn, one of the four seasons that marks the transition from summer into winter. The temperatures begin to cool, the days become shorter, and nature reminds us that change is inevitable. Fall is a season of transition and transformation – a time to review, reset, regroup, and regrow. It is also a season of harvest, celebration, gatherings, and of course, food. The key is to plan – not to deprive yourself. If you know you have an event coming up, stay consistent with the nutrition plan that has helped you reach your health and body composition goals. Enjoy yourself at the event, then return to your normal plan afterward. Don’t allow one celebration to turn into an entire season of unhealthy choices. As the holidays approach, celebrations, events, and parties become more frequent. Appetizers, desserts, and alcoholic beverages may be part of the festivities. I believe in practicing what I teach my clients, and I also believe there is room to indulge occasionally. For those who choose to monitor their weight, daily weigh-ins can provide useful information about how different foods, meals, sodium, carbohydrates, and portions affect the scale. And whatever you do, don’t stop moving! Continue your cardiovascular exercise and resistance – training program throughout the fall and holiday season. Your workouts are not something you should abandon simply because the holidays have arrived. However, remember that the number on the scale can fluctuate from day to day because of water retention and other factors. A temporary increase does not necessarily mean you gain body fat. For me, the goal is to remain mindful and avoid allowing seasonal indulgences to
become a pattern. If your weight or body composition begins moving consistently in a direction you don’t want, that’s your signal to reassess your portions, food choices, activity, and routines. Consistency matters. Remember: food is fuel for your body. Think about your vehicle. You wouldn’t intentionally put the wrong fuel in your tank and expect it to perform at its best. Your body deserves the same consideration. The quality, quantity, and balance of what you consume can affect your energy, performance, and overall health. Not all calories provide the same nutritional value. A meal built around grilled or broiled stead, vegetables, and other nutrient dense foods provide protein and essential nutrients. A meal consisting of highly processed foods may contain similar or even more calories while providing less nutritional value. This doesn’t mean you can never enjoy a chicken fried steak, French fries, dessert, or your favorite holiday dish. It’s about balance, portions, frequency, and consistency. If you know you’re going to enjoy a higher calorie meal or several holiday celebrations, plan your week accordingly. Continue your resistance training, maintain your cardiovascular activity, and return to your regular nutrition routine after the event. Fall is transition and transformation and this season, let your transformation be intentional. You don’t have to choose between enjoying life and taking care of your health. You can do both. Fall gives us a beautiful reminder that transformation is part of life. The leaves change. The temperature changes. The days change. And we, too, have the opportunity to change, grow, and become better versions of ourselves. So, as you enter this season of celebration, don’t lose sight of your purpose. Plan your events. Plan your meals. Plan your workouts.
Make room for enjoyment but don’t allow enjoyment to become an excuse to abandon your goals. As always, consult with your primary healthcare provider before making significant changes to your nutrition or exercise program, particularly if you take medications or have medical conditions that may affect your dietary or exercise choices. Skie Molinar – CEO, owner, founder of SKIES THE LIMIT Wellness & Fitness Clinic 210 – 452 - SKIE (7543) www.skiesfitness.com Senior Fitness Editor for SA Monthly Contributing writer for Angel Rising Magazine ISSA Master of Fitness Sciences Associate in Physical Therapy
Professional Pilates Instructor for Health Care Professionals A4M Anti-Aging & Sports Medicine Certified Empire Who’s Who Honored member Motivational Speaker Acting / Modeling Cover model and appearances in several magazines CIO Global Influential Women in Fitness 2023
TINA SENA
Autumn is by far my favorite time of the year. Not only because it is my birthday but because it represents the change of season. The weather starts to get a little cooler, changing leaves, bonfires, football games, holiday prep, and pumpkin EVERYTHING is all in the air. I think most of us welcome all these fall traditions and even look forward to the changes that come with them. Here’s what should not change during this new season…. your health! This should be the one thing we take care of ALL year long! As I embark on my 26th year in the fitness industry, I see the same patterns every year. Everyone gears up in the spring to get ready for summer, fall off the wagon then get back on track in the fall to gear up for the holidays where they then fall off again and then back to spring we go. The most important message I can instill in my clients
is consistency! I never say not to enjoy some indulgences but just to me mindful not to go completely off your routine. It’s not good for your body, your mind or mood. That’s something many of us don’t even think about. Our actual overall mood is effected by the continuous roller coaster we put ourselves on with inconsistent exercise and eating / drinking patterns. Me personally…. I enjoy my life much better when I FEEL my absolute best! When I’ve made the same good choices all year. I think as you go into this change of season you think about some of the positive changes you can make for yourself and see how great you can feel the whole year through. I’m always here to help. Reach out anytime! Tinasena@tinasena.org Tinasenaofficial
LISA SCHARF Welcome to 188 Cimarron Creek, where elevated Hill Country living meets effortless entertaining. This beautifully upgraded home is tucked inside one of Boerne’s sought-after gated communities and features an open concept design, custom built-ins, a striking stacked-stone fireplace, chef inspired kitchen with gas cooking, private first-floor primary suite, and dedicated study. Outside, your private backyard oasis awaits with a sparkling pool, hot tub, putting green, and expansive covered patio an exceptional setting for relaxing and entertaining yearround.
Global Real Estate Advisor 210.639.6582 o 830.816.5260 kuperrealty.com lisa.scharf@sothebysrealty.com 4 Dominion Drive, Building 2 San Antonio, Texas 78257
Chris Pérez
One Night, One Legend, One Incredible Cause: Meeting Chris Pérez One night. One unforgettable experience. One incredible cause. That is the best way to describe the exclusive Chris Pérez Meet & Greet at Paul Mitchell The School San Antonio, held as part of the annual FUNraising 2026 campaign benefiting the Andrew Gomez Dream Foundation. The evening brought together music, community, and generosity in support of charities that make a life-changing difference. Every ticket purchased helped advance that mission while giving guests a rare opportunity to meet an award-winning guitarist and true music legend. Chris Pérez—acclaimed artist and widower
of Selena Quintanilla—was humble, friendly, and wonderfully talkative. He graciously recorded a few sound bites for me and said he would be happy to appear as a guest on my radio program, “The Lisa Lisa Radio Show” on KLMO Radio. He even complimented my posse and me on how nicely dressed we were. It was a warm, personal exchange that made an already special evening even more memorable.
Adding to the welcoming atmosphere, Chris’s daughter, Cassie Gabrielle Pérez, greeted guests who had purchased tickets to the fundraiser. Her presence reinforced the sense that this was more than a celebrity appearance; it was a gathering rooted in connection, kindness, and giving back. Events like this remind us that star power shines brightest when it is used to lift others. The FUNraising 2026 campaign offered
fans a memorable encounter with Chris Pérez, but its greatest impact will be felt through the support it provides to meaningful causes. For one evening in San Antonio, music and generosity shared the spotlight— and the result was truly unforgettable.
Get ready for an unforgettable night of outlaw country, Americana, and Texas soul! On November 7, Ryan Bingham and The Texas Gentlemen bring their raw sound and electrifying live show to The Tobin Center. Known for his gritty vocals, poetic songwriting, and unmistakable blend of country, blues, and rock, Ryan Bingham has carved out a career unlike anyone else in modern music. From his Academy Award-winning song “The Weary Kind” to fan favorites like “Southside of Heaven” and “Hallelujah,” Bingham’s music captures the spirit of the open road and the heart of the American West. Fans may also recognize him from his acclaimed role on the hit television series Yellowstone. Joining him are The Texas Gentlemen, the powerhouse musicians celebrated for their genre-bending sound, rich harmonies, and deep roots in Texas music culture. Together, they deliver a high-energy performance packed with soulful storytelling, fiery musicianship, and the kind of authenticity that can only come from artists who live and breathe the music they play. This one-night-only event promises an evening of rugged charm, unforgettable songs, and the spirit of Texas under the lights of The Tobin Center. Whether you’re a longtime fan or discovering Ryan Bingham for the first time, this is a concert experience you won’t want to miss.
Austin native Jackie Venson is a genre-bending multi-instrumentalist and singer-songwriter heralded by Rolling Stone as an “artist to watch” and by Forbes as an “Austin legend in the making.” A graduate of the Berklee College of Music, Venson transitioned from classical piano to electric guitar in 2011, quickly establishing herself as one of the most formidable guitarists of her generation. Her music is a high-energy fusion of blues rock, soul, and electro-funk, as often augmented by her DJ alter-ego, jackie the robot. Rolling Stone adds that Venson is “steering away from familiar Southern blues-funk tropes, Venson copped a bit of Prince’s sexy synth swagger, a welcome addition that kept the music sounding fresh. Another element she’s borrowed from Prince is a sense of casual virtuosity.” Venson’s career is marked by a prolific output of five studio albums and six live recordings, including her acclaimed taping for Austin City Limits. She has shared stages with a diverse array of icons, from Gary Clark Jr. and Melissa Etheridge to Alanis Morissette and Lainey Wilson. Known for her technical precision and “smoky, gorgeous voice,” Venson continues to redefine the modern guitar hero by integrating live looping and synthesizers into her soulful, guitar-driven anthems.
Sue Foley brings her band home to San Antonio for a special holiday show at the Tobin-Alvarez Center on November 14, celebrating the season and a brandnew holiday recording coming this fall. Drawing from her deep roots in Texas blues, Foley will feature new material from the upcoming release alongside a few holiday favorites, plenty of guitar, and a special guest or two. A holiday show for anyone who likes their Christmas music with a little more blues and a little less tinsel.
The season opens with an explosion of color, rhythm, passion, and raw emotional power. Clarice Assad’s Ode to Carmen Mirandabursts onto the stage with infectious energy and theatrical brilliance inspired by one of Latin America’s most iconic stars. The excitement continues with the world premiere of Juan Pablo Contreras’s La Minerva, featuring violinist Anna Lee, a powerful new concerto inspired by the Roman goddess of wisdom, courage, and the arts — transforming myth, virtuosity, and orchestral color into a thrilling musical experience. The evening culminates in Pyotr Ilyich Tchaikovsky’s monumental Symphony No. 5, a sweeping journey from tension and longing to one of the most thrilling and triumphant endings ever written. Big melodies, unforgettable moments, and electrifying orchestral sound launch the season in spectacular fashion. Join us one hour before the concert at our Stories Behind the Sound to hear from guest artists and learn more about the evening’s program.
offers audiences the chance to hear these acclaimed artists in their purest form—stripped down, deeply personal and powerfully resonant.
Jim Brickman dazzles audiences with his live concert experience “Piano Sensation! & A Little Bit of Christmas.” This spectacular performance blends Brickman’s signature piano mastery with unforgettable storytelling and his greatest hits like “Valentine” and “The Gift,” Brickman brings the perfect mix of his timeless songs and the holiday favorites you love. This is the must-see concert of the season. Join the multi-platinum, Grammy-nominated artist for an evening that is as funny and engaging as it is musical. Seats for this holiday tradition go quickly—grab your tickets now and experience Jim Brickman live on stage!
Lisa Morales brings her genre-blending sound rooted in Mexican heritage, soul, folk, blues, and Americana. A fixture of the Texas music scene, she first gained recognition as one-half of the beloved duo Sisters Morales, a staple across the Southwest from the ’80s through the early 2000s. Praised by Rolling Stone as “one of the most multifaceted artists to watch,” Morales continues to craft songs rich with emotion and authenticity. Jimmie Dale Gilmore is a pioneering figure in progressive and alternative country, celebrated for his distinctive voice, deeply personal songwriting and singular blend of country, folk, blues and rock. A founding member of the legendary West Texas trio The Flatlanders alongside Joe Ely and Butch Hancock, Gilmore helped lay the groundwork for the Americana movement, with the group’s once-obscure music eventually recognized as landmark recordings in alternative country. His acclaimed solo career took flight in the late 1980s, earning global praise for albums including After Awhile, Spinning Around the Sun and Braver Newer World, while Rolling Stone named him Country Artist of the Year two years in a row and he received a Grammy nomination for Best Contemporary Folk Artist. His songs, including “Dallas” and “Treat Me Like a Saturday Night,” have become staples of the Texas music tradition, and his work continues to draw from the rich musical heritage of his hometown of Lubbock and the West Texas sound that shaped him. Together, these acclaimed artists create an unforgettable night of songs and stories, shared just feet away.
Black Box Live at The Tobin Center presents an intimate evening of masterful songwriting and storytelling featuring Lisa Morales, Americana pioneer Dave Alvin and legendary Texas songwriter Jimmie Dale Gilmore. Bringing together three distinctive voices rooted in blues, folk, country, rock and American roots music, this uniquely up-close experience
But my primary goal is aging healthy and happy. I want to continue to be active, independent, energetic and as medicine-free as possible well into my 60s, 70s, 80s. Lastly, I want to continue challenging myself and inspiring and motivating others to do the same.
What are your greatest achievements and significant milestones to date? Some of my greatest milestones have happened during the second half of my life. 2019-2022: My daughter and I relocated to San Antonio from Itay after retiring from 26 years of service in the United States Air Force. After my daughter graduated from
Shaken, Stirred & Full Throttle: Hotel Emma’s F1 Moment By Clifford Mack | SA Monthly Magazine Hotel Emma shifted into celebration mode as Formula 1 excitement arrived at the Pearl, bringing themed cocktails, a striking Aston Martin display, and an opportunity to experience racing culture through a distinctly San Antonio lens. I had the pleasure of attending the celebration, where the first photo opportunity awaited outside. Positioned against Hotel Emma’s brick exterior, the green Aston Martin Formula 1 replica made an unforgettable impression. Its sculpted body, bold sponsor markings, and tires offered a closer look at the visual drama associated with the sport. A camera moment was necessary. Inside, the celebration continued with a cocktail menu that invited guests on a journey of its own. The selections drew inspiration from destinations including Elmhurst in Queens, Barrio Getsemani in Cartagena, Seoul’s Mapo District, and the high desert of
Taos, New Mexico. Each drink brought an unfamiliar perspective to the glass. The Elmhurst combined ingredients including vodka, red chili, mango, and coconut, with inspiration from Panang curry. The Mapo District featured tequila, soju, and sesame oil washed Islay Scotch, while the High Desert paired Glenfiddich with Hatch chile, palo santo, mole bitters, and sage. Even reading the menu became part of the experience. What I appreciated most was the way the celebration connected its elements. Outside, the car supplied the spectacle. Inside, the cocktails encouraged curiosity. Together, they gave the occasion a sense of discovery that extended beyond the usual photo stop. For me, covering experiences like this is about sharing the details that make an event memorable: the setting, the creativity, and those moments that invite you to pause and take everything in. Hotel Emma brought a little Grand Prix glamour to the Pearl, and I was delighted to be there for it. Consider this one a stylish pit stop worth remembering, right here in San Antonio. Thank you Hotel Emma | Formula One Team | Glenfiddich
Sternewirth at Hotel Emma Earns One-PIN Designation from The Pinnacle Guide San Antonio’s celebrated bar joins an esteemed global collection recognized for excellence in cocktails, hospitality, and guest experience
Sternewirth, the iconic tavern and clubroom at Hotel Emma, has earned a coveted PIN designation from The Pinnacle Guide, a prestigious international recognition system celebrating the world’s finest cocktail bars. The distinction places San Antonio on the list for the first time, recognizing Sternewirth as an “Excellent” cocktail bar with a nod to its prestigious bar program, strong sense of place and unwavering commitment to hospitality and service. Sternewirth is just one of 29 venues across 11 countries recognized with PIN status in The Pinnacle Guide’s sixth-ever announcement, joining an elite group of 218 bars worldwide. “This global recognition is an incredible honor and a testament to the passion, creativity and vision of our team,” said James Lindbloom, Director of Beverage & Special Events at Hotel Emma. “Inspired by Emma Koehler’s legacy of ingenuity and innovation, we carry her influence forward through inventive cocktails, thoughtful hospitality and collaborations with local artisans and makers. Sternewirth is about bringing people together and honoring our history while creating something distinctly San Antonio. We’re proud to be recognized among bars shaping cocktail culture around the world.” Established in 2024, The Pinnacle Guide recognizes excellence in the global cocktail industry through a rigorous evaluation process. Bars are assessed across six categories, including beverage programming, service, design, staff management, operations, and community engagement, with an application process, interviews and anonymous
in-person reviews contributing to the final designation.
the bar as a vibrant cultural gathering place in San Antonio’s Pearl district.
“Sternewirth is a beautifully preserved space that’s mesmerizing the moment you step inside,” said The Pinnacle Guide as part of its anonymous review assessment. “A truly memorable experience and I would definitely love to come back and enjoy it again.”
For more information about Sternewirth and Hotel Emma, visit thehotelemma.com.
Located within Hotel Emma, a Michelin TwoKey, AAA Five Diamond luxury hotel housed in a 19th-century brewhouse, Sternewirth pays homage to the building’s rich brewing heritage and Emma Koehler, the formidable matriarch of Pearl Brewery, whose tenacity and business acumen kept the brewery in business through Prohibition. Her resilience, vision and entrepreneurial drive continue to inspire Hotel Emma’s approach to hospitality. The bar takes its name from the Sternewirth Privilege, a tradition that entitled brewery workers to complimentary beer during the workday. While Prohibition brought the practice to an end at most breweries, the tradition endured at Pearl Brewery, where employees continued to gather in the taproom until the 1990s. Today, Sternewirth carries forward that tradition of camaraderie, bringing people together through inventive cocktails, local creativity, and a deep connection to San Antonio’s cultural heritage. Its storytelling-driven cocktail menu draws inspiration from Hotel Emma’s storied past while showcasing contemporary mixology, complemented by an exclusive Single Barrel Program developed in collaboration with premier distilleries. Beyond the glass, Sternewirth Sessions, a live music series featuring Texas musicians and songwriters, along with special events and creative collaborations, further establishes
### About Hotel Emma Housed in a reimagined 19th-century brewhouse, Hotel Emma blends industrial heritage with refined luxury, deeply rooted in Pearl’s vibrant cultural hub. The MICHELIN Two-Key 146-room hotel, designed by Roman Williams, offers a specialized San Antonio experience handcrafted by local artisans and makers, and elevated by the worldclass hospitality of a Five-Diamond hotel. Inspired by the culinary legacy of the UNESCO City of Gastronomy, three distinguished venues provoke discovery into the region’s flavors: Supper, a refined American eatery; Larder, offering fine groceries and provisions; and Sternewirth, an iconic bar and clubroom. With 6,160 square feet of elegant indoor and outdoor spaces, each occasion becomes a rare and memorable celebration. Amenities include a rooftop pool, fitness center, historic library, specialty gift shop, and signature service touches from the welcome La Babia margarita to nightly turndown service. Surrounded by Pearl’s acclaimed restaurants, lively entertainment, boutique shopping, and curated events, every stay unfolds as an elevated and unforgettable immersion into a destination where history and modern luxury converge. For more information, visit https://thehotelemma.com/ and follow on Facebook, Instagram and LinkedIn.
www.thehotelemma.com