As a team of four, the purpose of this project is to base a design brief from one (or a few) of the 17 Sustainable Development Goals. This portion of the project, and hence this report, articulates our team's research and early ideation into the issues around women's health, specifically women's nutrition. It comes together from Goal 3 (Good Health and Well-Being), Goal 4 (Quality Education) and Goal 5 (Gender Equality).