BCC BULLETIN ISSUE NO.25
Bradenton Country Club November 2026
BCC BULLETIN
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TABLE OF CONTENTS
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MONTHLY SCHEDULE
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PLAN AHEAD
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BOARD OR DIRECTORS
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LETTER FROM CLUB MANAGER
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FAREWELL KATHY MAHANNA!
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BUSINESS VENDOR DIRECTORY
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SMUG MUG - PHOTO GALLERY
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WELCOME OUR NEW MEMBERS!
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UPDATE FROM GOLF DEPARTMENT
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MORAND HOUSE HOURS
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AGRONOMY UPDATE
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RACQUET SPORTS UPDATE
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UPCOMING EVENTS
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DECEMBER EVENTS SCHEDULE
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HOURS OF OPERATION
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CONTACT US
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NOVEMBER EVENTS at the Club
WEDNESDAY, 11/4
Classic Club Night
THURSDAY, 11/5
9 & Dine
FRIDAY, 11/6
Welcome Back Mixer
WEDNESDAY, 11/11
Classic Club Night
THURSDAY, 11/12
Bingo Night
FRIDAY, 11/13
Social Night at the Club
SATURDAY, 11/14
Tennis Member-Guest Event
SATURDAY, 11/14
Pickleball Championships
WEDNESDAY, 11/18
Classic Club Night
THURSDAY, 11/19
Lola Wine Dinner
FRIDAY, 11/20
Social Night at the Club
FRI-SUN, 11/20-11/22
Donald Ross Weekend
SATURDAY, 11/21
Pickleball Turkey Day Social
WEDNESDAY, 11/25
Social Night at the Club
THURSDAY, 11/26
Thanksgiving Dinner
FRIDAY, 11/27
Trivia Night
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n a l P Ahead!
The Clubhouse Restaurant may occasionally be closed or operate with adjusted hours due to special events, BCC events, holidays, maintenance, or our Annual Club Closure. To help you plan your visits to the Club, please take note of the following upcoming dates and any anticipated changes to dining hours.
DATE December 25th
Christmas
February 19th
Private Event
March 13th
Hurdle Hot Stove Fundraiser
March 18th - 20th
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Event
Men’s Invitational
Please note that dates and hours are subject to change. We appreciate your understanding!
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BOARD MEMBERS OUR BCC BOARD:
MR. JASON CHAMBERS Club President
MRS. KATHLEEN SQUIRES Board Member
MR. CARL CALLAHAN Treasurer
MRS. WENDY BROWN House Chair
MR. ALAN HANBURY Membership Chair
MR. KEVIN LOUGH Board Member
MR. ROBERT DWYER Buildings & Grounds Chair
MR. TIM COLLINS Golf & Greens Chair
MR. GARRET BARNES Board Member
COMMITTEE MEMBERS FINANCE COMMITTEE
MEMBERSHIP COMMITTEE
HOUSE COMMITTEE
Carl Callahan Bob Spencer Dan McLoughlin Sean D’Agostino Norman Barker
Alan Hanbury John Vita Jack Knisely Kylee Kessler Reese Vita
Wendy Brown Ansley Boyd Mall Chaney Susan Gearey Chellsie Rubino Alison Hainline
BUILDING & GROUNDS COMMITTEE
GOLF & GREENS COMMITTEE
Bob Dwyer Brendan Dwyer Chris Novak Mike Albert Bruce Margopolous Tim Barter
Tim Collins Mary McCaw Susan Sarmiento Jeff Smith James Wilson Ron Sikkema Todd Stires
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LETTER FROM THE CLUB MANAGER Welcome Back to the Season! November is here, and with it comes the start of another exciting season at the Club! We are looking forward to welcoming back our returning Members, meeting new faces, and enjoying all that the months ahead have to offer. There is always a special energy around the Club this time of year, and we are excited to see everyone back in full swing! We've been busy making some changes during the off-season, and we can't wait to hear what you think! From updates in the dining room to changes in the Pro Shop, we hope you enjoy the improvements we've made with our Members in mind.
Around the Club The golf course is in excellent condition and ready for a great season ahead. With cooler temperatures on the way, we couldn't ask for a better time to get outside, enjoy a round of golf, and take advantage of our beautiful surroundings. We've also been working on some exciting updates to our dining offerings and social calendar. If you've had a chance to try our new Pub Menu or look through the upcoming events calendar, we'd love to hear your thoughts! Member feedback is incredibly valuable to us, and we always welcome your suggestions as we continue to make the Club experience even better. Speaking of upcoming events, we hope to see many of you at our Thanksgiving Buffet! It's always a wonderful opportunity to gather with friends and family, enjoy a delicious meal, and celebrate the season together.
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LETTER FROM THE CLUB MANAGER CONTINUED A Heartfelt Thank You to Kathy As we welcome a new season, we also prepare to say a very special goodbye. After 31 incredible years of dedication and service, Kathy is beginning a well-deserved retirement. For more than three decades, Kathy has been a familiar face and a cherished part of our Club family. Her hard work, kindness, and commitment to our Members and fellow employees have made a lasting impact, and her presence will truly be missed. Kathy, thank you for the countless memories, years of dedication, and everything you have given to the Club. While it won't be quite the same without you, we couldn't be happier for you as you begin this exciting new chapter. We wish you a retirement filled with happiness, relaxation, and plenty of time to enjoy the things you love. You will always be part of our Club family! Here's to a Great Season! CRAIG CHIBBARO CLUB MANAGER
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A FOND FAREWELL TO KATHY MAHANNA! Celebrating a wonderful career and wishing Kathy all the best in retirement! After 31 wonderful years of dedication, friendships, and countless memories, we are both happy and a little sad to announce Kathy's retirement! Kathy's journey with the Club began when she had just moved to the area and was looking for work. After spotting an advertisement in the newspaper, she decided to apply, never imagining that one simple decision would lead to so many years of memories and meaningful connections. She still remembers her first day, admitting she was incredibly nervous and had no idea what to expect. Looking back, the advice she would give her younger self is simple: "Just take this one day at a time." And that's exactly what she did, becoming a familiar, trusted, and cherished part of our Club family along the way.
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A FOND FAREWELL TO KATHY MAHANNA! Throughout her time here, Kathy has witnessed many changes and evolutions, but her favorite part has always been the people. Getting to know our members and being someone they can count on has been one of her greatest joys. Of course, the years have brought plenty of memorable moments, too! Kathy laughed as she recalled how she and her coworkers used to joke that they should write a book about all the things that happened at the Club. We can only imagine the stories those pages would hold!
A New Chapter Begins As Kathy looks ahead to retirement, she's excited to slow down and enjoy life's simple pleasures: morning walks, relaxing by the pool, reading a good book, and spending more time with family. She's especially looking forward to visiting loved ones in Indiana for Thanksgiving and Christmas. But first, a welldeserved celebratory dinner with her daughter! As she says goodbye, Kathy would like to thank the members for their kindness over the years and for the opportunity to get to know so many wonderful people. She also shares her appreciation for her coworkers and the great team she's been a part of, wishing the Club continued growth and success.
Thank You, Kathy! Kathy, we cannot thank you enough for your loyalty, kindness, and dedication. You've been so much more than a familiar face at the Club. You've been a helping hand, a trusted source of knowledge, and a valued part of our Club family. While we will certainly miss seeing you each day, we couldn't be happier for you as you begin this exciting new chapter. We wish you endless happiness, wonderful memories with family, and plenty of peaceful mornings by the pool! From all of us at the Club, thank you for everything, Kathy. You will be dearly missed!
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FALL DINING/SOCIAL EXPERIENCES UPDATE Wednesdays | Dining at the Club Wednesday evenings will provide our most elevated dining experience of the week. Members can look forward to tableside salad service, fresh-cut steaks, fresh seafood and house-made desserts, with an emphasis on fresh, thoughtfully sourced ingredients. Vegetarian and children’s options will also be available as appropriate. Reservations will be required.
Thursdays | Theme Night at the Club Thursday evenings will feature seasonal, rotating menu selections based on availability and the time of year, paired with special events and experiences throughout the month. October programming includes Bingo Night, a Wine Dinner and Nine & Dine. Reservations will be required.
Fridays | Friday Social at the Club Friday evenings will offer a more relaxed, pub-style dining experience designed for an easy night at the Club with family and friends. Members can expect approachable, creative selections along with vegetarian and children’s options. Trivia Night will continue to be featured on select Fridays. Reservations will be encouraged but not required.
One Saturday a Month | Family Night Our monthly Family Night will feature dining and entertainment designed for members of all ages. Experiences throughout the season may include outdoor entertainment, inflatable slides, movies on the lawn and themed menus such as barbecue or smoker-inspired favorites.
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DID YOU KNOW? THERE'S A WEALTH OF KNOWLEDGE, EXPERTISE, AND OPPORTUNITY RIGHT HERE WITHIN OUR MEMBERSHIP! FROM TRUSTED PROFESSIONALS TO LOCAL BUSINESS OWNERS, OUR MEMBER BUSINESS DIRECTORY IS YOUR CONNECTION TO THE TALENTED INDIVIDUALS AND BUSINESSES THAT MAKE UP OUR CLUB COMMUNITY. WHETHER YOU'RE LOOKING FOR A SERVICE, SEEKING PROFESSIONAL EXPERTISE, OR SIMPLY WANT TO SUPPORT A FELLOW MEMBER, YOUR NEXT GREAT CONNECTION COULD BE CLOSER THAN YOU THINK!
CLICK HERE FOR THE DIRECTORY BCC BULLETIN
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SMUGMUG - A NEW WAY TO SHARE CLUB PHOTOS! Dear Members, We are excited to introduce a new online photo sharing platform for you all! Photos from Club Events We will be creating albums featuring photos from golf tournaments, social events, dining experiences, holiday celebrations, and more. Member-Only Access Our albums will be password protected to help ensure that Club photos are accessible only you! You can access these albums with the password: 1924. View From Anywhere It can be accessed from your computer, tablet, or mobile device, allowing you to enjoy Club photos wherever you are. We hope this will become a great resource for our members to relive special moments and see the wonderful activities happening throughout Bradenton Country Club. Please note that if you are using this platform, you agree that photos shared will remain private and will not be downloaded, shared, or reposted outside of this platform without permission from those pictured. We look forward to sharing many great memories with you! Warm regards, Bradenton Country Club
Click Here to Navigate to BradentonCC.SmugMug.com 13
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Please Welcome O OU U RR NN EE W W
M M EE M M BB EE RR SS ::
Dr. John Scieszinski FULL MEMBER
Michael & Tara Purdum FULL MEMBER
George & Stephanie Paulson FULL MEMBER
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Please Welcome O OU U RR NN EE W W
M M EE M M BB EE RR SS ::
Levi & Brittany Shelton FULL MEMBER
Morgan & Lori Gillett YOUNG EXECUTIVE MEMBER
Bryce & Jewel Tone YOUNG EXECUTIVE MEMBER 15
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Please Welcome O OU U RR NN EE W W
M M EE M M BB EE RR SS ::
Roger & Irene Alvarez SPORTS MEMBER
Kevin Comerer SPORTS MEMBER
John & Holly Darr SPORTS MEMBER
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HELP US WELCOME OUR NEXT MEMBER!
KNOW SOMEONE WHO WOULD LOVE LIFE AT BRADENTON COUNTRY CLUB? WHEN YOU REFER A NEW MEMBER AND THEIR APPLICATION IS APPROVED, WE’LL THANK YOU WITH A COMPLIMENTARY MONTH OF DUES. IT’S OUR WAY OF SAYING WE APPRECIATE YOU HELPING GROW OUR BCC FAMILY! SEND YOUR REFERRALS TO RLEIKEN@BRADENTONCC.OR G
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LETTER FROM GOLF DEPARTMENT Dear Members, WELCOME TO THE SEASON! It is so nice to see our fine members returning from all over the country & World! Course conditions continue to improve under the leadership of our new Superintendent Steve Gregg, GCSAA and his incredible team of dedicated and capable people. We look forward to a fantastic upcoming season of both interesting and traditional tournaments, a great pace of play and continuing improvements to the buildings and grounds. I want to especially thank the Board and Committee Members for their support of all areas of the club - it just keeps getting better. A few items to be aware of as the season begins: Cold Face Towels: Our Cold Face Towel Program continues and has been very well received this summer - which was a hot one! We ask that if you use the towels to please place them in the bins under/near the refrigerators when done. This program will end soon as temperatures cool and we will begin it again as it heats up next Spring. CHECK IN! - Please CHECK IN AT THE GOLF SHOP prior to play. Not only do we love to see our beloved members, but it is important for proper billing. While it is generally thought that the Golf Shop Staff is infallible - we do make mistakes! Please check in so that we may properly bill you, and get any pertinent guest information as well. GUEST PLAY: Please remember that each individual guest may play ONLY 6 TIMES IN SEASON. This does not include tournaments. The Golf Shop Staff will track this more closely than in the past and will require a little more guest information for tracking purposes. DRESS CODE: Our club has a Dress Code that will be enforced. This code includes the Practice Areas. Please inform your guests of the code prior to their arrival so they will be in compliance. Copies are posted around the club and are available in the Golf Shop.
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LETTER FROM GOLF DEPARTMENT CONTINUED PACE OF PLAY POLICY: While Pace of Play is usually not an issue here, it is important to be aware of your pace. Just as important, and maybe more so, is to ALWAYS ALLOW FASTER GROUPS TO PLAY THROUGH! This is covered in detail in Point 3 of our club's Pace of Play Policy, which is available in the Golf Shop. Please see a member of the Golf Shop Staff if you have any questions. SAND TUBES: The club has ordered multiple sand tubes for use by WALKERS. These tubes can be picked up at the Cart Barn and will be full of sand to fill divot holes. The tubes should be refilled at Morand House (sand bin is to the left of #16 green) and used for your entire round. The tubes should be RETURNED TO THE CART BARN AFTER USE! IF YOU ARE WALKING YOU ARE EXPECTED TO CARRY A SAND TUBE (or your own bottle or tube) TO HELP MAINTAIN GOOD COURSE CONDITIONS. Tournament Calendar: The best way to access all Tournament Information is to make sure you have the Golf Genius App downloaded on your phone. Use 1924 as the GGID and you will have access to all events and all information. Please see a member of the Golf Shop Staff for help with this App if you need it! Ship Sticks: For those members traveling remember that we are available to help with any Ship Sticks shipping of clubs to or from the club. We have boxes and are more than happy to help! Club Repair: We continue to upgrade our Club Repair tools and equipment and can do many repairs fairly quickly. We have a large selection of grips - and are able to order any kind you would like - even if not in our current stock. Regrips can usually be done in just a few days. We also have the ability to do reshafting and loft & lie adjustments. Let us know if we can help.
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LETTER FROM GOLF DEPARTMENT CONTINUED Golf Shop: Our main clothing vendors for Men this year will be Peter Millar, Holderness & Bourne and FootJoy. Ladies main lines will include Belyn Key, Peter Millar, FootJoy and Ralph Lauren (arriving soon). We will also be carrying Ecco golf shoes, and can special order those as well. While we do not stock GFore, we can order from that great company as well. Thank you for your continued support of our Golf Shop! New Assistant Golf Professional: Please welcome Natalie Hooper, a PGA Associate, to our Golf Staff. Natalie comes to us from Streamsong Resort and we are so excited for her arrival. Natalie is originally from Belvidere, Illinois and played collegiate golf at Western Illlinois University. She has a dog named Milo. Please join us in welcoming her to our team! Teaching: The club has purchased a Trackman - the gold standard of launch monitors - and it is ready to be used in teaching here at the club. The Board has also approved some enhancements to the teaching bay in the Golf Shop and those enhancements will be visible soon! For questions about Trackman and it's use in lessons please see a member of our Golf Staff. Event Committee Volunteers: We are looking for members to volunteer to be on the committees for our larger events and couples events. Please e-mail jburbee@bradentoncc.org if you are interested in having an impact on events! This will include formats, purses, etc., and themes for couples events. Sean, Tyler, Natalie, Paul and the entire team are very excited about the upcoming season and will do our best to make it great! Please reach out if you have any thoughts or suggestions. We are here for our members and look forward to the year ahead!
Joe Burbee Head Golf Professional
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MEET OUR NEW STAFF! Please join us in welcoming our new Assistant Golf Professional:
Natalie Hooper
We are excited to welcome Natalie Hooper to the Pro Shop team! Originally from Belvidere, Illinois, Natalie has spent much of her life in the golf industry, both on and off the course. She played collegiate golf at Western Illinois University, where she earned her bachelor's degree in Parks & Tourism and master's degree in Sports Management. She also holds the university's women's golf record for the lowest 18hole round, shooting an impressive 4-under-par 68! Before joining us, Natalie served as an Assistant Golf Professional and First Assistant Golf Professional at Streamsong Golf Resort. She is currently working toward her PGA Membership and looks forward to continuing to grow in the industry while giving back to the sport she loves. Outside of golf, Natalie enjoys fishing, reading, shopping, traveling, and spending time outdoors with her boxer-lab, Milo. She's also a big Minnesota Vikings and Timberwolves fan! Natalie says the Club's welcoming atmosphere has already made a great impression, and she's excited to get to know our members.
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2026/27 GOLF CALENDAR OCTOBER - APRIL Tournament Date
Registration Opens
9 & Dine
October 22nd
October 1st
October 20th
9 & Dine Men’s & Ladies’ Fourball Qualifier Men’s Fall Classic Men’s & Ladies’ Donald Ross Social
November 5th November 14th November 19th - 21st November 22nd
October 6th October 7th October 20th October 22nd
November 3rd November 7th November 13th November 15th
Men’s Fall Member Guest Men’s & Ladies’ Impossible Pins
December 4th - 5th December 31st
October 1st November 30th
November 15th December 29th
9 & Dine Men’s Member-Member Couples Club Championship
January 14th January 15th - 16th January 30th
December 15th December 15th December 1st
January 12th January 8th January 28th
9 & Dine Club Championship Weekend Ladies’ Invitational
February 11th February 13th - 15th February 26th - 27th
January 12th January 11th October 1st
February 9th February 11th February 1st
9 & Dine Men’s Invitational
March 11th March 17th - 20th
February 9th October 1st
March 9th December 1st
Masters Par 3 Masters Pro/Member 9 & Dine Palma Sola Cup
April 7th April 10th April 15th April 23rd - 25th
March 7th March 10th March 16th March 23rd
March 31st April 10th April 13th April 16th
Event
Registration Closes
*TBD On a few Tournament Dates, will notify members once they are set* BCC BULLETIN
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CALL 941.792.4159 FOR MORE INFORMATION
BCC JUNIOR PROGRAM Starting September 1st
A dedicated Junior Golf information area will be available in the Pro Shop, featuring: WEEKLY PRACTICE CARDS GOLF IQ RESOURCES TOURNAMENT INFORMATION
MORE DETAILS ABOUT JUNIOR GOLF OPPORTUNITIES THROUGHOUT THE SEASON.
MEMBERS CURRENTLY RECEIVING JUNIOR GOLF UPDATES THROUGH GOLF GENIUS WILL RECEIVE ADDITIONAL PROGRAM INFORMATION DIRECTLY. 23
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WEEKLY JR. GOLF CLINICS SCHEDULE
To receive updates on programming and registration, login to Golf Genius (GGID: 1924) and register for BCC Junior Golf or please reach out to Tyler Carlson at tcarlson@bradentoncc.org
Friday Social Clinic with Tyler Carlson
Every Friday except for days where the club is closed and days of member events. Ages 4-6: 3:45pm - 4:30pm Ages 7-13: 4:30pm - 5:30pm Heavy focus on having fun and learning the fundamentals of the game. The new format lets our instructors focus on age-appropriate fundamentals for our youngest golfers while giving our older juniors more room to work on advanced skills. Cost $25 per kid
Saturday Advanced Clinic with Sean Jacklin Every Saturday except for days where the club is closed and days of member events. 9:00am - 11:00am Heavy focus on instruction and taking the next step for young juniors who want to take their game to the next level. Cost $60 per kid
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MORAND HOUSE HOURS MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
CLOSED 8AM - 5PM 8AM - 5PM 8AM - 5PM 8AM - 5PM 8AM - 5PM 8AM - 5PM
WINDOW SERVICE ONLY 8AM - 5PM
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AGRONOMY UPDATE Preparing the Course for Winter Success November marks the transition from fall turf management to winter preparation. Cooler temperatures, reduced daylight, and slower turf growth make this an ideal time to focus on preventive maintenance, equipment servicing, and protecting course conditions through the winter months. The work completed now plays a critical role in spring recovery, turf health, and overall course presentation for the season ahead.
Turfgrass Management Greens Monitor soil moisture levels closely and adjust irrigation to prevent excessive moisture heading into winter. Apply preventative fungicides where conditions favor winter disease development. Maintain appropriate mowing heights as turf growth slows. Tees and Fairways Complete final fertilizer applications according to soil test recommendations and clipping growth observations. Address thin and worn areas before dormancy. Continue divot filling and surface leveling programs. Monitor and manage late-season weed pressure where necessary. Roughs Reduce mowing frequency as growth rates decline. Raise cutting heights slightly as growth rates decline. Remove accumulated leaves to prevent turf injury and disease development. Landscaping Evaluate landscape areas for winter pruning and improvement projects. Install winter annuals and finish mulching around clubhouse, parking lot, and ornamental beds.
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AGRONOMY UPDATE CONTINUED Debris Management Program November Priorities Daily leaf blowing and cleanup on greens and green surrounds. Routine clearing of tees and fairways. Removal of debris around bunkers, cart paths, and landscape beds. Consistent leaf management improves turf health, enhances aesthetics, and provides a better playing experience for golfers. Irrigation & Drainage Reduce irrigation runtimes to match seasonal turf requirements. Inspect and repair sprinkler heads and valves. Clean drainage inlets, catch basins, and outfalls. Identify wet areas that may benefit from off-season drainage improvements. Bunker Maintenance Edge bunker perimeters to preserve a clean appearance. Add and redistribute sand to maintain consistent playing conditions. Remove leaves and debris regularly.
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AGRONOMY UPDATE CONTINUED Winter Preparation Checklist Complete final fertilizer applications. Inspect and clean drainage systems. Repair worn turf before dormancy. Service irrigation components and controllers. Schedule equipment overhauls and preventive maintenance. Review chemical and fertilizer inventories and make sure we are well stocked heading into an El Niño winter Superintendent's Note As November begins, our focus turns to protecting the course through winter and setting the stage for a strong spring. Cooler weather gives us time to strengthen turf, complete key maintenance, and prepare our equipment and facilities for the months ahead. You may notice more leaf removal, irrigation adjustments, and turf recovery work in high-traffic areas. Thank you for supporting our maintenance team and respecting these operations—we take great pride in caring for the course and appreciate your partnership throughout the year.
Stephen Gregg Golf Course Superintendent
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RACQUET SPORTS UPDATE Dear Members, This month's update is short but sweet! The season is officially here, and we are thrilled to welcome all of our seasonal members back to the club. The leagues are just getting started and the courts are already filled with some incredible tennis. Here is a quick look at what is happening around the club: Ladies' Sunshine League: The season is officially underway, and we are incredibly proud to report that our team is currently undefeated! Men's Leagues: The men are slated to play an impressive 65 singles matches in the Fall Flex League. Additionally, both of our Suncoast Men's League teams are set to kick off their matches this coming month for the fall campaign. Junior Program: Our juniors have been working tirelessly on their games. A special congratulations goes out to a few of our dedicated juniors who will be competing in the prestigious IMG International (formerly known as The Eddie Herr). Pickleball: Our Pickleball Halloween event sign-ups filled up in record time! It is wonderful to see our pickleball community back on the courts in full effect and bringing so much enthusiasm. Our maintenance team has been hard at work, and the courts are looking and playing wonderfully. Please join us for our upcoming activities, and be sure to read the Weekly Snapshot to stay completely up to date on all events and clinics. See you on the courts!
Rob Blackburn Director of Racquet Sports
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BCC WEEKLY TENNIS SCHEDULE Mixed Doubles
6 PM
Ladies’ Morning
9 AM
Men’s Night
6 PM
Ladies’ Morning
9 AM
Match Night
5:30 PM
Intro to Tennis
9 AM
THURSDAY
Intermediate & Advanced Men’s Night
9 AM 6 PM
FRIDAY
Ladies Sunshine Match
9 AM
Triples Live
9 AM
The Vortex
8:30 AM
MONDAY
TUESDAY
WEDNESDAY
SATURDAY
SUNDAY
Early Bird Drills
9 AM
Men’s Suncoast Practice
8:30 AM
Please check with the Pro Shop for cancellations. BCC BULLETIN
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WEEKLY PICKLEBALL
e l u d e Sch MONDAY
ADVANCED MATCH PLAY
8 AM
CLASSIC OPEN PLAY
8:30 AM
WEDNESDAY UP THE RIVER DOWN THE RIVER
8:30 AM
ADVANCED CHALLENGE COURT
8:30 AM
THURSDAY JAY’S DRILLS & SKILLS
5:30 PM
FRIDAY LADIES’ MORNING
9 AM
ADVANCED MATCH PLAY
9 AM
FOR PRIVATE & SEMI PRIVATE LESSONS PLEASE CALL JAY: (941) 704-3810 Please Book Your Courts On The Club App! 31
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UPCOMING EVENTS NOV
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NOV
DEC
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TENNIS SATURDAY MEMBER-GUEST 06:00PM WELCOME BACK!
SATURDAY
09:00AM
PICKLEBALL CHAMPIONSHIPS
PICKLEBALL TURKEY DAY 09:00AM SOCIAL SATURDAY
PICKLEBALL DINK THE HALLS 09:00AM SOCIAL SATURDAY
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Upcoming Events at
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THURSDAY
9 & DINE
NOVEMBER 5TH 3:00 SHOTGUN START Nine & Dine is the perfect blend of relaxed golf and great food. Join us for 9 holes of casual play, open to twosomes and foursomes—bring your favorite golf partners or make new ones along the way. If you are a single, allow the golf shop to try and facilitate a partner that would be a great match for an enjoyable afternoon. After your round, sit back and enjoy a beautifully curated dinner prepared by our culinary team, making for an ideal evening of fun, food, and fellowship.
Format: 4 Person Scramble Registration Requirements: Active GHIN Handicap at BCC Registration Opens: 5:00pm October 6th Registration Deadline:
5:00pm November 3rd
Pairings: Single, Twosome, Threesome, or Foursome Entry Fee: BCC BULLETIN
$60 member charge + Cart Fees 34
9 & DINE MENU THURSDAY 11/05
STARTER crab cakes with hollandaise sauce
SOUP mixed greens with champagne vinaigrette
ENTREE pan seared grouper piccata with smashed sweet potatoes and asparagus Or grilled filet of beef with roasted mushrooms and cowboy butter with smashed sweet potatoes and asparagus
DESSERT mini cheesecake
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Welcome Back
Mixer
Cheers to a new season! COMPLIMENTARY Appetizers Champagne Bourbon Tasting
Date
Nov. 6th
Time
Begins @ 5pm
RSVPs
941.792.1600
Stay for Dinner
Keep the evening going with dinner in the Veranda beginning at 6:00 PM. Reservations are required There is no cost to attend this event.
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BINGO S T H G NI Thursday Thursday
November 12 Games Games Start Start at at 7:00 7:00 PM PM
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BCC TENNIS PRESENTS
MEMBER-GUEST
Welcome Back MIXER
Saturday, November 14th 6:00 PM Join us for a Member-Guest tennis event as we welcome back the season! Team up with a fellow member or invite a guest to join you for a fun, social evening of doubles round robin play. It’s the perfect way to reconnect with friends on the courts and celebrate the start of another great tennis season!
RSVP:
TeamReach
tennis@bradentoncc.org
941-920-6805
BRING A PARTNER & JOIN THE FUN! BCC BULLETIN
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PICKLEBALL CHAMPIONSHIPS
SATURDAY, NOVEMBER 14 SINGLES | DOUBLES | MIXED Match Play begins at 9:00 AM RSVP on TeamReach emailing tennis@bradentoncc.org or calling 941-920-6805 39
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Wine Dinner FEATURING
LOLA WINES
Thursday November 19 at 6PM $
95 per person
Menu included in following graphic
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Wine Dinner $
95 per person Reception
ALBARINO Arancini with Shishito Peppers and Manchego
First Course CHARDONNAY Maine Lobster Roll
Second Course PINOT NOIR Maple Leaf Farms Duck Breast with Butternut Squash Miso Puree
Third Course
CABERNET SAUVIGNON American Wagyu NY Strip with Portobello Mushroom
Fourth Course
ROSE Berry Swirl Cheesecake
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MEN’S FALL CLASSIC NOVEMBER 19TH - NOVEMBER 21ST 12:00 SHOTGUN FRIDAY & 9:00 SHOTGUN SATURDAY
Get ready for one of the premier events of the season—a highly competitive Men’s Member-Member that kicks off the 2026-2027 golf season in style. Held during Donald Ross Weekend, this event brings out the best in both play and camaraderie. Teams will compete within flights, with a cash buy-in contributing to the flight pool, daily skins, and closest-to-the-pin contests. The excitement ramps up Thursday night with a team Calcutta, adding even more intensity to an already unforgettable weekend.
Format: 2 Man Teams, Fourball Stroke Play, Ultimate Scorecard Registration Requirements: Registration Opens:
Active GHIN Handicap at BCC
5:00pm October 20th
Registration Deadline: 5:00pm November 13th Food & Beverage: Entry Fee:
See Additional Info Below
$200 member charge + Cart Fees
Cash Team Buy-In:
$100 per team
Defending Champions: Joey Newell & Brian Wood BCC BULLETIN
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MEN’S FALL CLASSIC Competition Details Format: Teams will be playing fourball stroke play for 36 holes. They will have an opportunity to improve their round 1 score on day 2, creating an “Ultimate Scorecard” for the weekend.
Handicap Allocation: USGA Fourball Recommendation 85% Additional Competitions: Canadian Skins at 85% per day, and closest to the pins on all par 3's both days.
Calcutta Teams will be auctioned off by random draw. Maximum bid per team is $1500, with an option to buy back half of your own team if you do not win the bid. Teams can purchase themselves prior to the auction for $1500. If a team is not purchased, they will be required to buy their team for $100. Cash due by 12:00pm Saturday
Pari-Mutuel Pick win, place, and/or show for the flight winner shootout. $5 minimum bid and increments of $5 as much as you like. 43
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MEN’S & LADIES’ DONALD ROSS SOCIAL NOVEMBER 22ND 9:00 SHOTGUN START
Join us for a special weekend honoring our legendary course architect, Donald Ross. This signature weekend marks the official opening of our formal golf season and celebrates the timeless design and legacy that makes our course so unique. Played on the original 1924 routing, this proves that our course has stood the test of time. Following the success of our 2024 debut, we’re excited to build a lasting tradition around this memorable weekend. Don’t miss the chance to be part of history in the making—where classic golf and community come together.
Format: 4 Person Scramble Registration Requirements: Active GHIN Handicap at BCC Registration Opens: 5:00pm October 22nd Registration Deadline: 5:00pm November 15th Food & Beverage: Entry Fee: BCC BULLETIN
TBA
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Pickleball Turkey Day Social Saturday, November 21 Play begins at 9am Lunch at 11am in main clubhouse Festive Attire encouraged! RSVP on TeamReach emailing tennis@bradentoncc.org or calling 941-920-6805
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Please Join Us To Celebrate
Thanksgiving Dinner
Date Time 11.26.2026 11:00am
$80 per person Bradenton Country Club Azalea Room
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Thanksgiving Dinner Menu RAW BAR Oysters on the Half Shell with Cocktail Sauce and Mignonette Shrimp Cocktail with Cocktail Sauce
CARVING STATION Fresh Turkey Brined and Roasted with Turkey Gravy Baked Ham, Root Beer Glazed with Whole Grain Honey Mustard Prime Rib Smoked with Horseradish Cream and Au Jus
STARCH Mashed Potatoes with Sage Brown Butter Sweet Potato Casserole with Toasted Marshmallow and Candied Pecans Wild Rice Pilaf with Cranberries, Leeks and Herbs Traditional Stuffing Cornbread Oyster Stuffing
VEGETABLES Green Bean Casserole Honey and Thyme Glazed Baby Heirloom Carrots
SALADS Waldorf Salad Mixed Greens with Champagne Vinaigrette Broccoli Salad with Bacon and Cheddar Traditional Cranberry Sauce Fresh Cranberry and Jalapeno Relish
DESSERTS Pumpkin, Pecan and Apple Pies Chocolate Cake
BREADS Yeast Rolls and Buttermilk Biscuits with Homemade Cinnamon Apple Butter 47
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a i v i r T Night FRIDAY NOVEMBER 27
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LOCATION: THE AZALEA
TRIVIA BEGINS AT 6:30 PM FOR QUESTIONS & RESERVATIONS PLEASE EMAIL HMohan@bradentoncc.org BCC BULLETIN
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DECEMBER EVENTS at the Club
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WEDNESDAY, 12/2
Classic Club Night
FRIDAY, 12/4
Social Night at the Club
WEDNESDAY, 12/9
Classic Club Night
THURSDAY, 12/10
Bingo Night
FRIDAY, 12/11
Club Christmas Party
SUNDAY, 12/13
Christmas Carnival
WEDNESDAY, 12/16
Classic Club Night
SATURDAY, 12/19
Breakfast with Santa
FRIDAY, 12/25
Christmas Day
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CONTACT US Club Manager - Craig Chibbaro: cchibbaro@bradentoncc.org Director of Golf - Joe Burbee: jburbee@bradentoncc.org Golf Course Superintendent - Stephen Gregg: sgregg@bradentoncc.org Membership Director - RaeChelle Leiken: rleiken@bradentoncc.org Food & Beverage Manager - Heather Mohan: hmohan@bradentoncc.org Director of Racquet Sports - Rob Blackburn: rblackburn@bradentoncc.org
Office Administrator - Brent Schultz: bschultz@bradentoncc.org
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