Resident Magazine October 2014

resident.com • October 2014 • Vol. 27, N0. 10

THE GOSSIP TABLE DELIGHTFULLY DISHING DIRT

THE ENTERTAINMENT ISSUE All The Parties That Are Fit to Print Naughty but Nice Rob Shuter Around the Town in Photos Academy Awards Watch NYFW 2015 Roundup

2 • Resident October 2014

Resident October 2014 • 3

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OCTOBER 2014 Naughty But Nice 16 Around the Town 18 City Circuit 22 Big Apple Buzz 144

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BUZZ

Brooklyn Charter School

26

FAMILY

Philanthropic Princess Investor’s Corner Gossip Table: Delightfully Dishing Dirt

28 30 57

SPOTLIGHT

Picture Perfect Periodontist Empowering Beauty East Meets West at Ling Skincare Relax at Spa Castle Non-Invasive Beauty Options Step Up Your Beauty Game

32 34 36 38 40 42

New York Fashion Week Spring 2015 Outside In

45 50

FASHION

Knock on Woodward Awards Watch Hampton Film Festival

62 64 66

CULTURE

St. Regis Aspen St. Regis Singapore Intercontinental Singapore Peru Tormaresca Petit Saint Vincent Hawaii Wynn Hotel Las Vegas Tanta Pozzo Di Coco Pozzo

68 70 76 78 80 84 88 90 92 94

TRAVEL

Orsay Ben & Jack’s Steak House Tuome SD 26 Washington Market Tavern Awadh Extra Fancy Haldi

98 100 102 104 106 108 110 112

Form and Function How to Design the Perfect Bedroom Madison Equities Philip House Instrata Mercedes House Five Star Hotel Inspired XL Property

130 132 134 136 138 140 142

WELLNESS

DINING

REAL ESTATE

EDITOR’S NOTE

THE STAY NEVER REALLY ENDS

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The benefits of owning here go well beyond the exquisite setting. Simply contact us to learn more about owning at the world’s most glamorous new address. residences@bahamar.com I +1.678.620.9490 I BAHAMAR.COM

Not intended as an offer of or solicitation to buy real estate where prior qualification is required. Void where prohibited by law. Illustrations are conceptual renderings (or photographs included for illustrative purposes only) that may not reflect the project as currently designed or ultimately be constructed. Plans, specifications, features and pricing and are not complete and are subject to change without notice. English shall be the controlling language regarding interpretation. The Baha Mar Project (and the residency component) is owned, offered, marketed, sold, constructed and developed exclusively by Baha Mar Ltd. Baha Mar is not owned, offered, marketed, sold constructed or developed by Rosewood Hotels and Resorts, L.L.C., SBE Hotel Group, LLC; or Hyatt Corporation, or any of their affiliates (collectively, the “Brands”). All registered trademarks, trade names, and photos and product/facility depictions (collectively “Brand Intellectual Property”) of the respective Brands are owned by each Brand, as applicable and such Brand Intellectual Property has been included for illustrative purposes only. The Developer’s use of the Brand Intellectual Property is pursuant to various contractual agreements with each of the Brands which contractual agreements may be amended or terminated in the future in accordance with their terms. The respective Brand’s Intellectual Property will not be associated with the Residences, or any residential unit situated within the Residences, upon termination of any of the agreements with the respective Brands. While certain management functions will be under the direction and auspices of the Brands, neither the Developer nor the Brands guaranty the continued use or availability of such services or of the Brand Intellectual Property.

Neither purchasers of any Residences, nor any community association constituted with respect to the Residences nor any segment thereof shall have any right, title or interest in and to the name of any of the Brands or Brand Intellectual Property. Any purchase of a residence should be without reliance upon any Brand identification. Any purchase of a Residence should be for personal use and enjoyment and should be without reliance upon any potential for future profit, rental income, economic or tax advantages. No legal or financial advice is being offered and purchasers are solely responsible for determining whether any investment is appropriate or suitable based on personal investment objectives and financial status. No warranty or guarantee is made concerning eligibility for permanent residency and/or citizenship and in all cases specific inquiries should be made to the relevant agency. Consult with your own legal and business advisors. THE COMPLETE OFFERING TERMS ARE IN AN OFFERING PLAN AVAILABLE FROM THE SPONSORS. FILE #s: CD13-0215, CD13-0216, CD13-0217. SPONSORS: BAHA MAR, LTD., BAHA MAR LAND HOLDINGS, LTD., BMP GOLF LTD., BMP THREE LTD. - BAHA MAR BOULEVARD, CABLE BEACH, NASSAU, N.P., THE BAHAMAS. OBTAIN THE PROPERTY REPORT REQUIRED BY FEDERAL LAW AND READ IT BEFORE SIGNING ANYTHING. NO FEDERAL AGENCY HAS JUDGED THE MERITS OR VALUE, IF ANY, OF THIS PROPERTY. © 2014 - Baha Mar Ltd. - All rights reserved. Equal Housing Opportunity.

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Resident is published 12 Ɵmes annually • Hamptons Resident is published 4 Ɵmes annually by Metro Resident. (212) 9939491, Editorial Fax: (212) 779-1511, Sales Fax: (646) 4175021. Copyright 2014 by Metro Resident. All rights reserved.

ReproducƟon of any material from this issue expressly forbidden without permission of the publisher. Unsolicited manuscripts and photographs are welcome on an exclusive basis but must be accompanied by a self-addressed stamped envelope. Reasonable care in handling manuscripts and photographs will be taken but Metro Resident cannot be responsible for unsolicited materials submiƩed. Printed in the USA.

BUZZ

Naughty but Nice

By Rob Shuter

O

ur morning show, The Gossip Table is back on VH1 and I can’t help thinking that if it was not for Joan Rivers the show would never exist.

music business. We all called every celebrity we knew to ask them to tape it.

And surprise, everyone had a conflict, except Joan!

A Little Help from Joan Not only did she give me the idea for the show, actual gossip columnists breaking original reporting each morning, rather than talking others reporters stories from different website, Joan was the one celebrity that said yes to shooting the pilot.

That is who she was. She always wanted to help out the next generation. Help them to succeed, help them to find success in a tough, tough business.

Before a TV show gets a full season’s order, you make a pilot to show the network what the show will be. It’s not dissimilar to recording a demo in the

16 • Resident October 2014

Advice from Joan I will never forget the advice she game me, “No one knows nothing. Everyone is scared to say yes. You have to make it hard for them to say no. And if all else fails, remember Sarah Palin ran to be Vice President, you can do a 30-minute silly gossip show.” Boy, was she right!

BUZZ reputation of being a little DIVA. If darling E! host Giuliana Rancic cannot say anything nice about you, then you know you are in trouble.

Recently, when I was a guest on my dear friend Elvis Duran’s radio show, we spoke about celebrities who have disappointed us. While Elvis, bless him, had nothing but nice things to say, his amazing co-hosts, Bethenny and Danielle Monaro both told stories of seeing Ariana being less than nice backstage at a Z100 show!

As Joan would say, ‘snap out of it.’

We hear!

And talking of Joan, I am hearing that although Kathy Griffin wants to replace the legend on Fashion Police when it returns in 2015, the producers’ first choice is Wendy Williams. Discussions are talking place about moving the show to NYC and giving Wendy, Joan’s seat!

Words of Wisdom Someone that could really use Joan’s advice and kindness at the moment is Ariana Grande. She is getting quite the

I think this would be a great idea, but more importantly, Joan would love this!

How you doing!

Resident October 2014 • 17

BUZZ

Around

Wi t h C o l u m n i s t J o e A l e x a n d e r &

S Jessica Alba @ Sin City Premiere

Joseph Gordon-Levitt @ Sin City Premiere

Scott Diament, Jane Pontarelli & Leesa Rowland @ NY Art, Antique & Jewelry Show

Marc Antonio Rota and Ivana Trump @ NY Art, Antique & Jewelry Show

18 • Resident October 2014

Pierce Brosnan & Olga Kurylenko @ The November Man Premiere

in City 2 star Jessica Alba confides, “I thought it was my job to give all the boys their first kiss,” adding, “I could have sexual chemistry with vinegar.” Joseph Gordon-Levitt, “Celebrity doesn’t have anything to do with art or craft. It’s about being rich and thinking that you’re better than everybody else.” …. Palm Beach Show Group’s CEO Scott Diament welcomed a record-breaking crowd to the Park Avenue Armory to the opening of the New York Art, Antique & Jewelry Show including Ivana Trump, Joanna Mastroianni, Earle Mack, Michele Gerber Klein, CeCe Cord, David Koch and Audrey Gruss, who hosted a lunch during the show to kick off her Hope For Depression Research Foundation event on Nov 12th. Guests were mesmerized by the 1.85 million dollar cross and ring that was offered

by M.S. Rau Antiques and a half a billion dollars of collectables from 80 international dealers including Imperial Fine Books, Butchoff Antiques, Earle D. Vandekar of Knightsbridge, Fitzgerald Fine Arts, Long-Sharp Gallery, Wick Antiques and Macklowe Gallery. nyfallshow.com ….. Sharon Bush hosted a cocktail party at the home of Henry Buhl to celebrate the launch of her daughter Lauren Bush’s FEED Supper, which aims to provide one million meals to the needy

by World Food Day on October 16th.” … Pierce Brosnan stars in The November Man, “There’s too many people in seats of power who just haven’t got a clue what they’re doing. They’re bean counters, and it just pisses me off.” His co-star Olga Kurylenko, “I hate jealousy, I hate possessiveness. I’m nobody’s possession.” …. Designer and celebrity caterer Cornelia Guests opened her Upper East Side atelier for a fall tasting and a preview of her new cruelty free bag collection.

Keira Knightley @ The Imitation Game Premiere

Cornelia Guest @ her Fall Tasting Preview

BUZZ

The Town P h o t o g r a p h e r Pa t r i c k M c M u l la n

Miss Guest has created events for Donna Karen, Estee Lauder and Badgley Mischka. corneliaguest.com …. The OUT Hotel’s KTCHN Restaurant on West 42nd Street hosted an opening for artist Elizabeth Gregory-Gruen’s series, CUT WORK. The exhibition will run until January 1st. ktchnnyc. com…. The Last Five Years’ Anna Kendrick, “I’m the person who wouldn’t send back my food even if I got steak when I’d ordered fish.”

The Imitation Game’s Keira Knightley revealed “I don’t have a problem with my body. I’m not just going to strip off all my clothing, but if the part calls for it and I don’t think there’s any way round, I’m absolutely fine.” Benedict Cumberbatch,“I’ve been broody since I was 12, but I can’t just get anyone pregnant. It has got to be the right person. … Mercedes-Benz launched their two new men’s fragrances, Mercedes-Benz Club and Mercedes-Benz Perfume, at The Doubles Club. The event was hosted by the brand’s Philanthropic Ambassadors, Robert Kennedy Jr.’s daughter, actress and environmentalist Kick Kennedy, Ralph Lauren model and Billy’s For Kids ambassador Morgan O’Connor, philanthropist Jean Shafiroff and singer Consuelo Vanderbilt Costin.

Listening to Master Perfumer Olivier Cresp speak about his influences were BEAUTYFASHION Magazine’s editor Christine Schott and publisher George Ledes, Avenue Magazine’s President Randi Schatz, Frederick Anderson, Joy Marks, Maggie Norris, Cole Rumbough, Cassandra Seidenfeld and artist Matt Tierney and his sister, designer Megan Tierney. perfume.mercedes-benz.com…

Brad Pitt’s ex Jennifer Aniston, who is in Life of Crime, states, “There are no regrets in life, just lessons.” Co-star Isla Fisher, “I’m not very good at the maintenance thing. I don’t buff, exfoliate, pluck, rinse, moisturize, suck, bleach... whatever all those women do.” …

Sharon Bush @ NY Art, Antique & Jewelry Show

Morgan O’Connor & Kick Kennedy @ Doubles

Taraji P. Henson @ No Good Deed Premiere

Benedict Cumberbatch @ The Imitation Game Premiere

Jean Shafiroff & Consuelo Vanderbilt Costin @ MercedesBenz Fragrance Launch

Resident October 2014 • 19

BUZZ Billy Morrissey & Brittany Brown @ the Liberty Theater

TRUE Model Management’s Dale Noelle @ The Leonora

Chloe Grace Moretz @ If I Stay Premiere

20 • Resident October 2014

Isla Fisher @ Life of Crime Premiere

Alex Donnor & Nicole DiCocco@ The Leonora

. Bette Midler @ her Hulaween Extravaganza

The H.O.P.E. Foundation for a Better Tomorrow’s Executive Director Nicole DiCocco welcomed Merchant Solutions Group CEO Billy Morrissey and Brittany Brown, Christine Rizk, Kristy Rao, Bettina Bennett, Natalie Glaser, Joe and Jane Pontarelli, and Kathy and Lou DiCocco, who founded the organization in tribute their to their late son, Coach Frank DiCocco, to The Leonora on 525 W. 29th Street. Proceeds went to help at risk and inner city youth through after school programs and scholarships. Supporters toasted the evening with David Noto’s Altaneve prosecco while DJ Alex Cecil spun. hopefoundation.us Noel Ashman and Michael Bregman’s lounge The Leonora also celebrated TRUE Model Management’s Dale Noelle’s Fashion Week success. truemodel.net Leading the applause were Larry Wohl and actress and animal advocate Leesa Rowland, the D.O.G. Store’s Edward Alava, who fluffs the pups of Beyoncé and Simon Cowell, and Seriously Funny Gowns creator Jody Barrett. theleonoranyc.com Openings: Carmine Di Giovanni unveiled a new American restaurant, Holden and Astor, at 409 West 13th Street. holdenandastor.com Fabien Beretta opened Mach 8, a hot new club at 179 MacDougal Street. mach8nyc.com

David Noto @ The Leonora

Anna Kendrick @ The Last Five Years Premiere

Jennifer Aniston @ Life of Crime Premiere

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BUZZ

PARTY CIRCUIT Scenes from New York

By Clara Morgan

2014 Couture Council Award Luncheon: Anna Wintour, Oscar de la Renta, Carolina Herrera, Graydon Carter ©PatrickMcMullan.com

Jean Shafiroff Hosts a Luncheon for The New York Women’s Foundation: Margo Langenberg, Jean Shafiroff, Fe Fendi ©PatrickMcMullan.com

Fashion Rocks: Dee Hilfiger, Tommy Hilfiger ©PatrickMcMullan.com

22 • Resident October 2014

Birthday Celebration for Patrick McMullan at the Leonora: Patrick McMullan, Liam McMullan ©PatrickMcMullan.com

New York Premiere of “My Old Lady:” Glenn Close, Kevin Kline, Israel Horovitz, Meryl Streep ©PatrickMcMullan.com

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BUZZ

PARTY CIRCUIT Cont’d

Resident Magazine Celebrates Tracy Anderson Cover At Villagio: Alex Kalas, Tracy Anderson, Christopher Pape ©PatrickMcMullan.com

Resident Magazine Celebrates Tracy Anderson Cover At Villagio: Michael Travin, Joy Wayne, Mickey Sherman ©PatrickMcMullan.com

Screening of The Weinstein Company’s “The Disappearance of Eleanor Rigby:” Ned Benson, Nobu’s 20th Anniversary: Nobu Matsuhisa, Robert De Niro ©PatrickMcMullan.com Jess Weixler, Harvey Weinstein, Jessica Chastain, James McAvoy ©PatrickMcMullan.com

Derek Blasberg, Kate & Laura Mulleavy Host the NYC Premiere of “The Two Faces of January:” Viggo Mortensen, Kirsten Dunst ©StarTracksPhoto

24 • Resident October 2014

Baby Shower for Patrick McMullan’s Granddaughter: Katlean De Monchy, Jean Shafiroff, Zelda McMullan, Liam McMullan, Virginia Chambers, Patrick McMullan ©PatrickMcMullan.com

Resident October 2014 • 25

FAMILY

Brooklyn charter school brings unique mix of entrepreneurship and innovative education to assist learning

By W. A. Muller hen looking for the perfect school for any child, it is important to look at those where all students can feel secure; recognize their potential; be respected regardless of race, religion or culture; and are encouraged to aim high and achieve. The Brooklyn Charter School (BCS) has been unreservedly committed to these principles since opening its doors to the BedfordStuyvesant community of Brooklyn in 2000.

You need only look at BCS’s successful record of transforming lives and outcomes for its students to understand what a truly remarkable school it is.

Students of BCS are surrounded by talented and highly-qualified educators who are committed to excellence and the success of each and every child. Its strong and stable leadership forms the backbone of the school; its current Head of School, Omigbade Escayg, was the founding principal, and the Chairman and Vice-Chair have served for 10 and 12 years respectively.

Mr Escayg says the close-knit leadership team and teaching facility have upheld the goal that all students aim for success from elementary to middle school, to college and beyond.

Department of Education and one of the highest-performing charters in the New York State. When the number of charter schools in the city reached 100, Mayor Bloomberg and Chancellor Joel Klein celebrated the momentous occasion with a press conference at BCS, as a model of peace and cooperation between regular public schools and the charter system.

BCS is also the only charter with its own business to help support its operations. All profits from its non-profit organization, the Wedding Garden - which specializes in the resale of high-end weddings gowns and accessories - are donated to the school.

There is a rigorous core curriculum in ELA, Math, Science and Social Studies, but BCS also understands that a child’s development is about more than just test scores. Project-based learning, inquiry, exploration of the natural world and technologies, and involvement in the

arts like music and dance are all incorporated in the program. Several unique programs and after-school initiatives are also offered. BCS’s all-rounded approach to education provides children with fertile growth opportunities – so their active bodies and inquisitive minds can be enriched. BCS heavily incorporates outdoor education so students can learn they are connected to the greater world and their acts will help to sustain the future.

As a Title 1 school, where 71% of families are below the poverty index, literacy is low in such an underserved community. BCS aims to improve this with a literacy initiative that mirrors techniques in Finland, where there are some of the highest performing schools in the world.

Two teachers are assigned to each of BCS classrooms, grades K – 5, with approximately 20 students in each, allowing for small group learning and individualized attention.

Children develop strong relationships with their teachers, and teachers know the explicit needs of every child; families have come to know and respect this teaching culture and as a result many siblings attend BCS together.

“We’ve anchored core values that enrich the whole child in a nurturing culture that truly feels like family.”

Known as “the Jewel of Bed-Stuy”, BCS with a strong mission, deep-rooted values and unique community spirit – is a school like no other.

As a pioneer of the charter world, BCS is the first charter school of the New York

For more information: brooklyncharter.org

26 • Resident October 2014

SPOTLIGHT

Philanthropic Princess

By Isaiah Negron

E

very year on October 31st, philanthropist and animal advocate Michele Riggi dons a regal wedgewood gown and her best princess smile for her annual Halloween Extravaganza at the Palazzo Riggi in Saratoga Springs, NY. From a glittering full-size carriage with live ponies to attending footmen, Riggi’s Cinderella distributes hugs and chocolate bars to any trickor-treater who steps up to her royal dais. “It’s so much fun to do this for the community,” says Riggi. “This year we will be giving out $100 bills every half hour among the chocolate bars and 101.3 The Jockey will be streaming the event live. So there will be even more excitement this year.” In addition to the cash surprises hidden with the chocolate, there is also a contest for guessing the weight of the giant pumpkin Riggi sits by. The winner will receive a one year membership to the local YMCA. “We will be serving 140 gallons of hot cider and 2,400 hot cider doughnuts as well,” she adds.

28 • Resident October 2014

But this Cinderella isn’t just about pumpkins and ponies. As a prominent animal activist, Riggi has invited Homes for Orphaned Pets Exist (H.O.P.E) Animal Rescue and their adoptable pets to come be her special guests at the party. “We want our focus to be ‘Adopt, Don’t Shop.’ So many pets need good homes,” explains Riggi, who has worked with the the Saratoga County Animal Shelter and owns 42 pooches of her own, which she calls her “little divas.” She says, “I don’t think a house is a home unless you have a pet.” This year, Riggi is also implementing a Fast Track line for special needs guests, allowing them expedited access to the Saratoga’s Princess. “You have no idea how many special needs kids come to this event and stand in line for an hour, waiting to see Cinderella. It’s heartbreaking,” she admits.

“The Fast Track line will be right at the front of the property so anyone with special needs can skip the line and come right up to me.”

Riggi also serves as President of the National Museum of Dance. The museum has honored everyone from Fred Astaire to Ann-Margret Smith for their contriubutions to dance and recently opened the Mr. and Mrs. Ronald A. Riggi Theatre. She says, “The theatre will honor dancers in film and will serve as a black box theater for opera, acting classes and performances.”

Michele also supports the New York City Ballet and is a sponsor for this year’s Career Transition For Dancers’ Fall Gala on October 6th, which helps dancers define and develop skills for postperformance professions. Special guests will include Angela Lansbury, who is this year’s Rolex Dance Award Honoree, James Earl Jones, Chita Rivera and Chuck Scarborough. careertransition.org With a heart filled with compassion and the drive to make things happen, Michele’s star shines brighter every year.

For more information: dancemuseum.org

SPOTLIGHT

Fall Trading: Watching the color of money change

By Larry Greenfield

T

stock when the news came out that Warren Buffet of Berkshire Hathaway was rumored to be taking a stake in it. Many people bought back their short, covered after hearing the news. I had my own finger on the buy button but I did not do it - the stock barely budged I added to my short position the following Monday when they finally announced they were finished. Of course, the rest of the story is history they were bought out for $10 a share but it opened on the following Monday at $3 per share.

his is the season where the active trader looks to make his/her mark.

It is the time where traders leave the beach and head for the trading desk – be it at the office or at home in the basement. Hunting season is imminent and so the instincts of the fisherman, the deer hunter and equities trader are sharp and ready for action.

In my own personal experience I always found trading in the summer to be, quite frankly, the worst time. With little to no momentum volumes would dry up and you feel like you are the only one in the market akin to being on a sailing boat with no wind drifting around. That said, there were a couple of summers where trading was worthwhile as I recall. Regrettably however, both were characterized by major financial events - most recently the 20072008 housing market led collapse in stock valuations.

When trading in any environment you are always looking for information to give you an advantage. News, whether on the TV or flashing across the screen can at times give you an edge. Although rare, if you can catch something that no one else notices the opportunity is enormous. One of the best

30 • Resident October 2014

trades I ever made professionally was whilst listening to CNBC during the financial crisis.

The share price of financial institution Bear Stearns was down massively - 30 dollars or maybe more. I had a short position in the

Volatility and Volume are the Bread and Butter of Trading. The very first thing I look at when sitting down at my desk is which sectors and stocks are up the most and which are down the most. Then I look at volume. Volume is a measure of liquidity and in many cases lets you know if the stock is in play. How many days a stock is in play - whether it is over extended?

Does the stock has news coming out, when are the earnings due? What is your track record when trading the stock? Charts and technical information are all part of what a good trader does when entering a position.

Happy hunting hopefully it’s a profitable season without a bag limit.

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Resident October 2014 • 31

WELLNESS

Picture-Perfect Periodontist

By Isaiah Negron

F

ormer White House Periodontist Dr. Nicholas Toscano has worked on the smiles of Nicole Kidman, President George W. Bush, Hillary and Bill Clinton, Nancy Pelosi, Sonja Morgan and Patrick McMullan. The Columbia University School of Dental Medicine graduate and a United States Navy veteran confides, “I also have lot of blue collar patients who come to me as well as CEOs, models and celebrities.”

Toscano says, “Everyone should be able to feel confident about their teeth.” During his time in the service, Dr. Toscano was awarded three Navy and Marine Corp Achievement Medals and two Navy and Marine Corp Commendation Medals, one being for the life-saving treatment of a patient. “This gentleman was suffering from severe headaches and no one could figure out what was wrong with him,” remembers Toscano. “I focused on the case and did a lot of tests and found he had a tumor rapidly approaching his brain. We were then able to medevac him out of the Naval Submarine Base in Groton and save his life.”

Dr. Toscano has just moved his thriving dental practice to 116 Central Park South, giving his office a 3,000-sqaure foot upgrade. “It’s a new state-of-the-art facility and we can now do even wider ranges of surgery” he explains. Dr. Toscano helps all kinds of New Yorkers stay camera-ready, providing services from dental implants and gum lifts to teeth whitening and x-rays.

“I’m a very different surgeon than most other doctors in the city,” he says. “I don’t just pull out teeth and place implants. I do a lot of tissue regeneration and save a lot of teeth.” He is hailed as a pioneer in restoring hard and soft tissue in the mouth by using stem cells and is recognized as a worldwide authority and innovator in his field. Most recently, he was named the official dentist for Dale Noelle’s One Model Management and helped supermodels like Victoria Secret’s Lisa Crabtree and Sports Illustrated’s Angela Martini get ready for Fashion Weeks from NYC to London and Paris to Milan.

Dr. Toscano stepped in to help actress Christy Mack, who was severely beaten

32 • Resident October 2014

by her boyfriend, MMA Fighter War Machine, after he broke her jaw and many of her teeth. ”I volunteered to reconstruct her mouth pro bono,” he says. “After she gets out of the hospital, I’m going to work on bringing her smile back.”

When he’s not helping patients achieve a perfect smile, Toscano travels the country speaking on periodontistry and implant surgery while also serving as co-editor-in-

chief of the Journal of Implant and Advanced Clinical Dentistry. Dr. Toscano has also authored a series of articles in peerreviewed journals including the Journal of the American Dental Association. “A great smile is not hard to achieve,“ he concludes.

“I want to make all my patients look as beautiful as they possibly can.”

For more information: manhattanperiodontist.com nycperioapp.com

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Resident October 2014 • 33

WELLNESS

Dr. Steven J. Pearlman, MD, FACS EMPOWERING BEAUTY

By W. A. Muller istinguished facial plastic and reconstructive surgeon Dr. Steven J. Pearlman, of New York’s Pearlman Aesthetic Surgery, is one of the city’s most accomplished and highly-regarded specialists for surgical and non-surgical procedures above the neck – receiving international recognition for his trademarked procedures such as the “Cupid’s Bow Lip” and “Pearl Lift”, with his renown specialty being Rhinoplasty and Revision Rhinoplasty. Even patients who have had multiple nose surgeries by other doctors achieve more desirable-looking noses after Dr. Pearlman performs revision. He has the knowledge, experience, and skill to restore natural-looking results in noses that look overdone. It is he who other nose specialists often ask for advice.

In addition to being dual board certified in both Plastic and Reconstructive Surgery, plus Head and Neck Surgery, Dr. Pearlman practices to the very high standards required of a leader in his field. Viewing aesthetic surgery as a combination of science and art,

34 • Resident October 2014

he distinguishes himself from other plastic surgeons by adopting a highly natural approach to surgery involving the nose, face and area around the eyes, where less is more.

Dr. Pearlman understands that any procedure must be customized for each patient, and take into consideration both function and form. “You should only trust your face to a specialist,” Dr. Pearlman says. “When seeking out a surgeon to operate on your face or neck, it’s crucial to see someone who has extensive training and experience in both facial anatomy and facial treatments. To achieve optimal results, a facial plastic surgeon has a huge advantage over a plastic surgeon.”

As a world-renowned surgeon in Revision Rhinoplasty, which primarily involves correcting the functional issues of an overoperated nose, Dr. Pearlman lectures to doctors and scholars around the world. He applies firstrate care and precision to several procedures including Facelift, Blepharoplasty (eyelid surgery), Otoplasty (ear reconstruction), and Septoplasty (nasal septum surgery).

In addition to his surgical expertise, Dr. Pearlman is adored for his non-surgical aesthetic services. The results from his revolutionary technique in restoring cheek volume have such wow-factor they have in fact become known as “Wow Cheeks™”! In this simple 10-minute procedure, Dr. Pearlman restores youthful apple cheeks and softens the lines from the corner of the nose to the mouth. He has also gained attention for his “Pearl Lift®”, which heightens, tightens and brightens using Ultherapy, Co2 fractional laser skin resurfacing, and Voluma™ injectable gel.

After years of seeing his patients battle the effects of aging, Dr. Pearlman decided to design his own highly-effective skin care line.

There are eight unique products, including the Pearl Crème, which utilizes authentic crushed pearls, hyaluronic acid, bio peptides and vitamins A & E, and helps to enhance the results associated with the “Pearl Lift®”.

For more information: mdface.com

More people choose our health system for orthopaedic care than any other in the New York Metropolitan region.

It’s easy to see why. Elite orthopaedic doctors and surgeons. The latest minimally invasive procedures including joint replacement, neck and spine care and sports medicine. Rehab designed to speed recovery times. We’re Lenox Hill Orthopaedics, part of the North Shore-LIJ Health System, where more New Yorkers go for orthopaedic care. Making us an island of freedom from the pain you’re experiencing.

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October 2014 • 35

WELLNESS

East Meets West at Ling Skincare

By Hillary Latos

T

he East has always been revered for its homeopathic skincare products that use ancient and herbal healing ingredients that harness powerful anti aging effects producing age defying results. Thanks to renowned skin care expert to the stars, Ling Chan, the search for amazing skin is over! She combines her vast knowledge of the East with cutting edge technology of the West to produce her powerful Energy Lift Facial available exclusively at her namesake Ling Skincare salons in NYC. The Energy Lift Facial uses a combination of far-infrared rays, Asian health principles and relaxing spa techniques to stimulate the body’s self-healing and rejuvenation to increase and balance cellular performance.

Using a heat machine embedded with Tourmaline, the highest-energy producing crystal in the world, this deep infusion of ‘chi’ or energy, is a concept that has been used for over 5,000 years in traditional Chinese medicine. As one of only a handful of minerals that have the ability to emit negative ions and far-infrared rays, the Tourmaline gemstone is known for its incredible ability to aid in the detoxification process of the human body.

Embark on a 90 minute journey of complete relaxation and total body wellness in a multi step process to rid the mind and body of impurities. The first 20 minutes

36 • Resident October 2014

is devoted to heat therapy on the back, spinal area, neck and shoulders through heated flat stones to relax the body and chakra system and open the meridian channels for proper ‘chi’ energy movement and lymphatic drainage.

This is followed by a Triple Peel Facial, which begins with a Glycolic Peel and a Papaya Enzyme Peel to digest dirt and impurities and finishes with an acid-free rescue peel. After the dead skin is removed, a pore-by-pore extraction takes place to remove bacteria and excess oil buildup. An Herbal Clay Clarifying Mask is used next to detoxify the pores, followed by a custom blended Ginseng Herbal Moisturizing Mask to instantly sooth and alleviate inflammation.

The efficacy of the state of the art facial creams embedded with anti aging stem cells are enhanced with a tourmaline based far-infrared on the face which stimulates collagen growth in the lower epidermal layers while smoothing fine lines and wrinkles. Acupressure point-lifting energizes the face, while removing unhealthy toxins to reveal a healthier, younger complexion. In 90 minutes emerge as a more youthful and rejuvenated self.

For more information: lingskincare.com

Breast Cancer it’s personal If you have been diagnosed with breast cancer, it is important to decide on a treatment plan that is optimal for you. Here at the Columbia University Clinical Breast Cancer Program we work with you to develop a treatment and care plan specifically for your needs. We provide a multidisciplinary, comprehensive approach to breast cancer screening, treatment and survivorship that goes beyond the standard of care, all in one facility.

For information about the advanced therapies available at Columbia University Medical Center Clinical Breast Cancer Program please call: 1.855.CUSURGE visit: www.breastmd.org email: info@columbiasurgery.org

Resident June 2014 • 37

WELLNESS

Relax at Spa Castle P

By Peizhao Sun

frared rays with natural essences.

Natural elements are also featured in the lining of these rooms, as they are made from authentic components.

The plates in the Gold Sauna are made of real gold for the mineral, in ancient times, was used for various health purposes. With gold’s natural healing properties, a res in this room will leave you wit an increased energy level. The Jade Sauna, on the other hand, exudes a luxurious radiance that both pleases aesthetically and physically; as jade contains calcium and magnesium which emits far infrared healing rays.

remium relaxation, incredible massages and delectable Korean food aren’t all there is to the famed mega-spa-extravaganza.

Standing in College Point, Queens, the expansive funhouse that is Spa Castle is nothing but marvelous for its luscious presentation of Asian leisure traditions, as well as the unique layout, accompanied by a serene and relaxing atmosphere.

With its signature Sauna Valley, Spa Castle catches the eyes of health gurus and curious Manhattanites alike. Serving traditional Korean relaxation and exquisite culture, Spa Castle is definitely worthy of a visit.

The enormous facility, a five-story and 60,000 square foot complex, houses the famous Sauna Valley, a wide range of different spa pools and a food court. The experience begins almost immediately as guests step inside, as they experience the refreshing, purified and oxygen-enriched air that permeates each floor. After a quick check-in, each guest is provided with an electronic watch, or the key that unlocks most of Spa Castle’s calming, healing services. The convenient system also utilizes the watch as it automatically tracks guests’ services and purchases, making the overall experience simple and baggage-free.

After trying out the bath area, which is modeled after traditional Asian and European bath culture, guests are encouraged to then explore the rest of Spa Castle.

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The gorgeous sauna rooms aren’t the only thing Spa Castle has to offer. Besides Sauna Valley, Spa Pools also service guests throughout the complex.

Each pool is equipped with specifically designed aqua jets strategically placed to increase blood circulation and digestion, as well as comforting sore muscles. The complex also includes an exquisite Food Court that offers authentic Korean delicacies, as well as juice bars pumping organic and natural beverages.

The most notable feature lies within the Sauna Valley, which includes signature rooms like the Gold Sauna, Jade Sauna, Himalayan Salt among others. Decorated in accordance with each room’s specific themes, these sauna rooms offer various healing factors through the fusion of in-

Providing excellent service and unique healing facilities, Spa Castle in College Point is definitely fit for Manhattanites longing for some splendid relaxation.

For more information: spacastleusa.com/ny/

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Resident October 2014 • 39

WELLNESS

NonInvasive InvasiveBeauty Beauty Options Options Non

By Hillary Latos

W

hile New Yorkers are innately impatient, even a New York minute cannot satiate our quest for instant gratification. But now thanks to advances in aesthetic technology, we can achieve the same lasting effects as a face lift, chemical peel or liposuction without the risks and recovery time that are associated with surgical procedures with virtually no downtime. Here are some of the latest anti-aging and body slimming offerings that plastic surgeons and aestheticians are touting to tone the body and face while combating the signs and effects of age.

I-LipoXcell is a non-invasive liposuction procedure that melts away inches of fat in hard to reach areas within 20 minutes with no downtime

and no side effects. After 5 sessions, patients usually experience dramatic results with an average decrease of 16 and 25 square inches of fat in targeted areas. liposonix.com Ultherapy is a proven non invasive face lift that has been especially effective at lifiting the excess skin on the neck, under the chin and browbone with the same results as a face lift and lasts for over a year with no down time and noticeable results showing two months afterwards. ultherapy.com Dr. Shellie Goldstein offers the Acufacial Resculpting System which is a natural nonsurgical facelift.

She starts with an exfoliation and then employs a combination of LED light therapy, ultrasound, micro current and acupuncture and acupressure to stimulate collagen and elastin. hamptonsacupuncture.com Renowned Manhattan dermatologist Dr. Douglas Altchek launched a line of powerful preventative and corrective skin brightening products that use Vitamin C, alpha hydroxyl acid and reservatrol that deliver similar results without a procedure or prescription. ulta com

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Jurlique Sun Specialist Self-Tanner $36 jurlique.com

La Prairie Cellular Eye Essence Platinum Rare $365 laprairie.com

Sulwhasoo LuminaTure Essential Finisher $90 neimanmarcus.com neiman

Chella Lash Full-Fillment Eyelash Treatment $90 chella.com

Redken Color Rebel b l $24 redken.com

42 • Resident September 2014

Bumble and Bumble Pret-a-powder $26 bumbleandbumble.com

Sente Post Procedure Recovery Cream $85 SenteLabs.com Lierac Eye Make-Up Remover $24 lierac-usa.com

AN UNEXPECTED NEW FRAGRANCE FROM JOSIE NATORI

FASHION

New York Fashion Week Spring 2015

Zang Toi

By Hillary Latos

ew Yorkers always know when fall is in the air, and it wouldn’t be from the warm Indian summer that blessed this Fashion Week, but from the transition from the casual style of summer to the structured styles of fall.

There was still a light heartedness approach to fashion on the catwalks with a slew of pretty pastels and nudes with subtle embellished details to structured pieces with cheeky peek a boo cutouts. Bold colors made a splash as well as oversized florals and monochromatic graphic styles.

N

Resident October 2014 • 45

Desigual

Lela Rose Monique Lhuillier

Dennis Basso Monique Lhuillier

FASHION

A GARDEN PARTY Beautiful oversized florals make a bold statement in these ultra feminine gowns and colorful spring styles.

46 • Resident October 2014

FASHION

Son Jun Wan

Charlotte Ronson

Charloette Ronson Dennis Basso

Tadashi Shoji

IN THE FLESH Less is more this spring with tonal blush and fleshy tones that are a fresh approach to a neutral palette.

Dressy day styles grace the body with flowing silhouettes and evening looks feature tonal embellishments.

Resident October 2014 • 47

Angel Sanchez

Son Jun Wan Lacoste

Charlotte Ronson Tadashi Shoji

FASHION

PEEK A BOO Unexpected flirty cutouts accentuate the shoulders and midriff while giving a slim illusion.

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Monochromatic black and white patterns add a dramatic flair whether they are graphic striped geometrical shapes or Victorian lace prints.

Resident October 2014 • 49

Angel Sanchez Tadashi Shoji

FASHION

Monique Lhuillier Lela Rose

Desigual

MONOCHROMATIC GRAPHICS

FASHION FASHION

Tadashi Shoji Auburn Velvet Bateau Neck Long Sleeve Gown with Velvet Paillette Insets and Frayed-Edge Silk Chiffon Detail $688

OUTSIDE IN

Today’s heroine is the sum total of all earlier parts Photos by Jan Sol Text Concept by Rory Winston Styled by Christopher A. Pape & Peizhao Sun

“She was the amoureuse of all the novels, the heroine of all the plays, the vague “she” of all the poetry books.”

– Gustave Flaubert, Madame Bovary

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FASHION STYLE

Tadashi Shoji Black/Nude Hand-Beaded Corded Embroidery on Tulle and Silk Chiffon Open Back Halter Gown $848 Dennis Basso Silver Fox Boa $4,200

“A person may be proud without being vain.”

– Jane Austen, Pride and Prejudice

Resident October 2014 • 51

FASHION

Tadashi Shoji Ivory/Petal Corded Embrodery on Tulle Long Sleeve Gown $688

“Never was an age more sentimental, more devoid of real feeling, more exaggerated in false feeling, than our own.”

– D.H. Lawrence, Lady Chatterley’s Lover

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FASHION

Tadashi Shoji Ivory/Nude Corded Embroidery on Tulle and Pleated Silk Chiffon V-Neck Dress $448 TOMS Black Suede Jutti Flats $84

“I would always rather be happy than dignified.”

– Charlotte Brontё, Jane Eyre

ResidentOctober August 2014 Resident 2014 •• 53 53

FASHION

Tadashi Shoji Flame/Black Crewel Embroidery on Tulle Cape $648 Tadashi Shoji Ivory/Petal Corded Embrodery on Tulle Long Sleeve Gown $688

“All the girls in the world were divided into two classes: one class included all the girls in the world except her.”

– Leo Tolstoy, Anna Karenina

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Tadashi Shoji Black Velvet Floor-Length Skirt $168 Etienne Aigner Black Fox Fur Collar $495

“I’m so glad I live in a world where there are Octobers.”

– L.M. Montgomery, Anne of Green Gables

Resident September Resident October 2014 2014 •• 55 55

FASHION

$288

Model Vero Ulianova. Hair by Ivy Camacho for Angelo David Salon | HAIR CARE. Makeup by Houda Casablanca for Angelo David Salon | NARS Cosmetics. Thanks to NYLO Hotel (2178 Broadway at 77th Street) for use of their space

Tadashi Shoji Ivory Metallic Chantilly Lace Long Sleeve Ruffled-Front Blouse

56 • Resident October 2014

The Scoop Troupe

By Rory Winston Photos by Dimitrios Kambouris/ GeƩy Images

T

he dope, the skinny, the lowdown, the dirt… Ever since antiquity, we’ve been consumed by a need to know ‘what’s going down’ with those who are ‘higher up.’ We want hearsay confirmed, laundry aired, scandals unearthed, calumny dispelled; we hanker for a behindthe-scenes look at our celebrities, craving access to exclusive realms. We want to be privy to the private lives of public figures. And - more than anything - we yearn to unveil the inner workings of the very legends that we have so painstakingly shrouded in mystery. Having deified and worshipped mortals, we, paradoxically, wish to see them undone - exposed as the sordidly ordinary human beings they are. In an age devoid of belief in the supernatural, the deconstruction of celebs has become a means of transcendence. Building gods with planned obsolescence, we take pleasure in replacing them, proving again and again that they are no better than us. In this world of fleeting rapture, the gossip columnist is high priest.

Resident October 2014 • 57

SPOTLIGHT

Painting: Falling Into Place (JMR) James Rizzi Enamel on Canvas 40” x 96”

SPOTLIGHT

Painting: Close Up (JMR) James Rizzi Enamel on Canvas 48” x 36”

When it comes to celebrity news, verifiable information is often as indistinguishable from hype as history is from myth in the bible.

Facebook, Twitter, and websites run amok with press releases, sound bites, speculations and fabrications. While each messiah is surrounded by ardent disciples and a core team of apostles – fan base and publicist, respectively – they also bear the cross of having an equally determined horde of detractors, rumor mongers and skeptics. Caught between those who would hail them as saviors and those who wish them crucified, our ephemeral heroes await judgment from the masses; this while the masses wait to be informed by unbiased opinion. The contemporary name for a revelation capable of shifting public opinion is ‘a scoop.’ As for the sacred cabal who make such revelations, they are gossip columnists investigative reporters whose reputations rely on their ability to research events, dig up facts, corroborate stories, verify sources, and beyond that, to deliver news in an eloquent and entertaining manner.

58 • Resident October 2014

Although televised celebrity news has been overrun with presenters who do no more than aggregate and announce, in May of 2013, VH1’s executive producer Shane Farley reinvented the genre – his nuance, ironically, being an ‘old school’ formula: having the show’s researchers and writers double as hosts. The result: The Gossip Table – a hit show newsworthy enough to defend its daily morning timeslot. With witty banter to accompany genuine exposés, the show is no blurbathon. Instead, it presents celebrity insights and socio-political observations in the unassuming guise of – to borrow a refrain from the Man of La Mancha – “A little gossip, a little chat, a little idle talk of this and that.”

Upon learning that a rendezvous had finally been scheduled with four of the five GT cast members, I muse: Why not turn the table on my guests by having them respond to a few startling discoveries about their own lives. How hard could it be to unearth the odd indiscretion? Though far from my own area of expertise; the George Plimpton ‘get-in-the-ring-with-them school of journalism’ feels like a worthwhile endeavor.

Painting: And You Say New York City (JMR) James Rizzi Enamel on Canvas 48” x 36”

Since Chloe Melas – Senior Entertainment Reporter at HollywoodLife.com – was the one member that would not be present, I could forget about confronting her with dredged up secrets. That left: Marianne Garvey, Confidential columnist for the Daily News; Noah Levy, Senior News Editor at In Touch Weekly; Delaina Dixon, Cofounder and Editor-in-Chief of Divagalsdaily.com; and the British born linchpin, Rob Shuter – an entertainment columnist extraordinaire who was not only the former executive editor of OK Magazine – taking it from a floundering rag to major contender – but someone who been a power publicist representing Alicia Keys, Bon Jovi, Jennifer Lopez, Jessica Simpson, Naomi Campbell, P. Diddy, Estee Lauder and Esquire Magazine.

Realizing that Garvey and Shuter are regular Huffington Post contributors, I decide to call a Huffington blogger I know. Dead end. No insights gleaned. Suddenly, it dawns on me: an ex-colleague from my time in theatre had been slated for a part in Harmony – the stirring new

Resident October 2014 • 59

SPOTLIGHT

Thank you to Woodward Gallery for letting us use their beautiful space!

Painting: The Blue We Bathe In (JMR) James Rizzi Enamel on Canvas 32” x 40”

SPOTLIGHT

Our Algonquin circle is in full swing. Marianne – an underdressed Indie version of Dorothy Parker – explains why Delaina is their delegated “eulogy girl” and why she herself has been expressly forbidden to discuss the dead or dying. Rob admits that Delaina does indeed ‘give great eulogy;’ while Marianne is the funniest.

“I was runner-up as NY’s funniest reporter,” Marianne proclaims in a demure beauty pageant style, “but only because Judith Regan was judging …the bitch.”

As any ballerina knows, it takes a lot of hard work to make something look this easy. While the group does have fun on air, moments after the show ends they’re back on the beat hunting stories. By nightfall each has at least 3 original items to pitch, which then gets edited down to six favorites. “We never regurgitate,” Rob insists, “we break news daily.”

Noah is certain that a big reason for their growing fanbase is their ability to share their process of discovery. Deliana agrees it’s their journalistic integrity that made sources like Diamond, the stripper, come to them with her Justin Bieber story.

musical by Barry Manilow and his lifelong collaborator, the legendary lyricist Bruce Sussman.

And Sussman is – drum roll! – Shuter’s spouse. I call. Though we are both enamored by Sussman and my source extols the production, there is not much in the way of insider information. Six degrees transgressed and still no gossip on The Gossip Table. Celebrity newsgathering is not for sissies. You need feelers and spies everywhere. It is a specialized form of investigative journalism that takes street smarts, precision, unlimited endurance and years of devotion.

cially constructed cast of models – although I’m very good looking,” quips Rob, “we’re actually friends who’ve known and worked with one another since, well, even before we started lying about our age.”

On first impression, the idiosyncratic quintet known as The Gossip Table appear like highly charged quirky personalities that are, oddly enough, harmonic as a unit. The flamboyantly charismatic Naughty but Nice Rob Shuter careens into my field of vision, giving way to a grand conductor’s bow that tapers off in a halfhearted curtsey, followed by a waltzed retreat.

The ensuing repartee only reinforces the Marx Brothers atmosphere: “We’re not some artifi-

Noah turns his head as if for a profile shot, and coquettishly adds: “We have no secrets from one another. Everyone here knows exactly what I look like with my mask off at 7am. Our on air personality is what we really are but amplified by a hundred – it’s a better version of ourselves”.

60 • Resident October 2014

“Rob was my mentor and sponsor at OK magazine,” Delaina chimes in.

“As I said, we’ve known for a very long time,” reiterates Rob, “Marianne for 15, Noah for 12, Delaina for – gosh I’m old – 20.”

“Actually, I think I’m a better version off air,” interjects Rob, “On air I’m relaxed. In real life I’m far more obnoxious.”

Always on the job, when Marianne saw an Olsson Twin spit her gum onto a table in a Chelsea bar, she went to the trouble of retrieving it.

“DNA - just in case the celeb wants to deny the story and sue for slander.” While Rob admits they won’t ameliorate the truth when celebs smell rancid or simply have bad skin (Brad Pitt), they do love both pop culture and celebrities as much as the average viewer: “We are our audience – not stars, not Mean Girls bitching, not talking heads; but simply regular people who feel so extraordinarily lucky to be doing what we love that we pinch ourselves before every show. Imagine, being in the TRL studio overlooking Times Square; living in the center of the universe, the most thrilling city in the world – a city that I especially chose to come to 20 odd years ago.”

“As far as New York goes,” adds Marianne, “the constant noise, the people, the breakneck tempo…I need those distractions. I hate being in my own head. And with everything going on here, there’s always gossip and gossip means communication. In reality, everyone loves to connect over what celebrities are doing - even the most educated.”

Noticing I had no gossip on them, Noah took pity and offered: “Okay. The biggest story here…? Someone at The Gossip Table is pregnant and I’ll give you a hint: it’s not me or Rob.” Although reluctant to admit it, the members of The Gossip Table are slowly becoming celebrities in their own right. If that’s true, there’s little doubt left that even celebrities can’t get enough of celebrity gossip.

SPOTLIGHT Painting: Let it Bleed (JMR) James Rizzi Acrylic and Enamel on Canvas 24” x 30”

Resident October 2014 • 61

CULTURE

JMR/ James Rizzi paintings in the private dining rooms at the historic Four Seasons Restaurant

Knock On Woodward R

eplete in niche galleries whose names sound like Indie bands – i.e.: the Lodge, Con Artist Collective, Ramiken Crucible, On Stellar Rays – the Lower East Side is in the throes of an artistic Renaissance, a resurgence as vibrant as in the days of Warhol, de Kooning and Lichtenstein. To be fair, the scene was bleaker prior to the advent of the New Museum in 1997. At the time, few would have dared move from pedigreed areas such as Soho to the Bowery and beyond. Woodward Gallery was the exception.

Preceding the prestigious contemporary museum, the Woodward Gallery moved from its Soho location – where it had been for 13 consecutive years - to the very spot on Eldridge Street where the twofloor establishment still stands. Since that time, at least 150 galleries have sprouted here. Of course, the owner’s desire to curate dates back even earlier.

The Woodward couple began their first showings in their own small Gramercy Park apartment. Admittedly, neither John nor Kristine knew anything about the business in those days. John Woodward was a chef by trade and an artist by education; while Kristine, who had studied medicine, had a fearless abandon when in tame to pursuing anything she felt passionate enough about. Like the beginning of many a ‘bildungsroman,’ their story started with a desire to change the world: the young heroes would eradicate the pretentiousness in the field of art and create an inviting space in which to nurture artists,

62 • Resident October 2014

By Rory Winston

educate the public, and empower prospective art lovers. Their history doesn’t disappoint.

Looking at how the couple helped Richard Hambleton is enough to convince even the most skeptical of their steadfast resolve in nurturing talent. It wasn’t long ago when Hambleton was an all but

forgotten name by the very circles now celebrating him. Unlike Frank Shepard Fairey and Banksy, by 2005, Hambleton was near destitute, on drugs and selling paintings on a one-off basis just to get by.

The renewed interest in him is in no small part due to a sustained intervention by the Woodward duo.

Championing his cause prior to any sponsorship, the Woodwards footed his hospital bills, delivered him food on a daily basis, meticulously planned his comeback, and helped bring in the photographer who would capture decades of his material that would otherwise have been lost. That the Shadowman has successfully been resurrected is a feat astonishing enough to have piqued the interest of Oscar nominated director Oren Jacoby who sees Hambleton’s journey as a great subject for a documentary.

Celebrating their 20th anniversary, the Woodward Gallery recently held a retrospective that designated an outdoor public wall for use by Street Artists. The exhibition included murals by very renowned participants. As for the gallery’s Fall Season, it opened with James Rizzi - aka JMR – a perfect choice for articulating the ongoing dialogue between street art and exhibited works. Concurrent with the Woodward show, works by JMR are being shown at the Four Seasons Restaurant - a similar arrangement having been in effect when the legendary Robert Indiana was having a retrospective at the Whitney.

CULTURE In addition to openings, the Woodward Gallery now has the Ghost Bar - a true New York oddity where a newly designated gallery space has been granted a liquor license. Boasting a range of works that runs the gamut from 1000 dollars to millions, the Woodward Gallery remains loyal to the premise that it can offer something of value to all. “Am I as idealistic as when I started?” Kristine responds to my query, “You know, while we like being a friendly living room, people get this weird notion that they’re performing a public service by informing us what kind of art they collect or value

without any intention of buying. Honestly, galleries need patrons more than lectures.”

corporate portfolios, the gallery is a personally edited anthology of over a century’s worth of great art.

Greeting all who enter the Gallery are the true aficionados of this Chinese corner of the city: the Woodward’s illustrious Shar Peis. “Yes, they are revered in this area more than us or our Warhols,” Kristine admits as she recalls an assortment of locals who came purely to pay their respects to the dogs.

Having been an expert on several reality TV shows (i.e. the Novogratz), Kristine knows the value of websites, Facebook and the bevy of social media out there. Specialized in developing private and

Neither a knock-off nor a desperate original, neither purposely trendy nor anti-cool in that hipster way, the Woodward Gallery is at ease with its neighborhood and its age; it is, in short, a door worth knocking on. Friendly, captivating and never cloying or pretentious, it – like the Shar Pei’s – has its owner’s personality.

For more information: WoodwardGallery.net

Resident October 2014 • 63

CULTURE

Awards Watch

By Norah Bradford

he fall film festival circuit begins with the 39th annual Toronto International Film Festival (TIFF) this September 4, 2014 – September 14, 2014, offering a first indication of the upcoming awards season’s major contenders. From period dramas to biopics, sci-fi flicks and dark comedies, if buzz is any indication, these films should top your early awards season watch list as you gear up for the 72nd Annual Golden Globe® Awards on January 11, 2015, and the 87th Academy Awards on February 22, 2015, televised by NBC and ABC respectively.

Film: Foxcatcher Director: Bennett Miller Release Date: November 14, 2014 Movie Company: Sony Pictures Classics Cast: Steve Carell Channing Tatum Mark Ruffalo

Film: The Imitation Game Director: Morten Tyldum Movie Company: The Weinstein Company Release Date: November 21, 2014 Cast: Benedict Cumberbatch Kiera Knightley Matthew Goode Mark Strong Why it’s a Contender: Benedict Cumberbatch (“War Horse,” “12 Years a Slave”) delves into the life of troubled genius Alan Turing, the British mathematician who helped hasten the end of World War II by cracking Germany’s codes, but who was later prosecuted for homosexuality, then illegal in the U.K. Cumberbatch stars alongside Keira Knightley (“Atonement,” “Pride & Prejudice”), playing Joan Clarke - one of Turning’s co-workers after WWII who eventually becomes his fiancée. The film won the People’s Choice Award at TIFF – often a predictor of Academy Award success.

Why it’s a Contender: This star-studded true-life character study has been cemented as an Oscar contender at its Cannes coronation, where it was nominated for the prestigious Palme d’Or and earned Bennett Miller the Best Director prize. Starring an against-type Steve Carell (“The Way Way Back,” “Little Miss Sunshine,” “Crazy Stupid Love”) as a schizophrenic millionaire, John du Pont, who takes a toxic interest in the life of troubled Olympic wrestler, Mark Schultz, portrayed by box-office champ Channing Tatum (“21 Jump Street,” “The Vow”).

Film: St. Vincent Director: Theodore Melfi Release Date: October 24, 2014 Movie Company: The Weinstein Company Cast: Bill Murray Melissa McCarthy Chris O’Dowd Scott Adsit Naomi Watts Why it’s a Contender: Beloved comic actor Bill Murray looks to be at his best in this hilarious film which had its world premiere at the Toronto Film Festival. Murray plays a grizzled alcoholic retiree who is forced to endure the company of a 12-year-old boy who moves in next door and we follow their evolving unlikely friendship. He clashes with the single mom, played by Melissa McCarthy (“Bridesmaids”), and tolerates the company of few, apart from a pregnant Russian stripper, played by Naomi Watts (“The Impossible,” “King Kong”).

Film: The Theory of Everything Director: James Marsh Release Date: 7 November, 2014 Movie Company: Focus Features; Universal Pictures Cast: Eddie Redmayne Felicity Jones Charlie Cox Emily Watson Simon McBurneys David Thewlis

Film: Still Alice Directors: Wash Westmoreland Release Date: 2015 Movie Company: Sony Pictures Classics Cast: Julianne Moore Alec Baldwin Kristen Stewart Kate Bosworth

Why it’s a Contender: Eddie Redmayne, who sang his heart out in Les Misérables, plays a young Dr. Stephen Hawking, fighting his fatal diagnosis of an illness he is diagnosed with during his years as a cosmology student at Cambridge in the 1960s. This biographical drama directed by James Marsh is likely to pack a powerful emotional punch as it portrays Hawking’s loyal love for fellow student, Jane Wilde, played by Felicity Jones (“Like Crazy”).

Why it’s a Contender: Still Alice centers on Julianne Moore (“The Hunger Games,” “The English Teacher”) as Alice Howland, an accomplished professor who early in the film experiences troubling neurological symptoms. Soon her doctor has diagnosed her with early-onset Alzheimer’s and the film follows her struggling to preserve as much of her life as she can. Most striking about the film is Moore’s performance, which, after premiering at TIFF, has been touted as being in a Best Actress Oscar race up against Reece Witherspoon in “Wild”.

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Why it’s a Contender: Based on the best-selling memoir by Cheryl Strayed, the film follows Reese Witherspoon (“Walk the Line,” “Mud”) hiking from Mexico to Canada on the Pacific Crest Trail in 1995, trying to put her life together in the wake of a series of tragedies. Having already premiered to great reviews in Telluride, particularly in regards to Witherspoon’s compelling performance, the film also got a rousing response at the Toronto Film Festival.

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Film: Wild Director: Jean-Marc Vallée Release Date: December 5, 2014 Movie Company: Fox Searchlight Pictures Cast: Reese Witherspoon Laura Dern Thomas Sadoski Film: Unbroken Director: Angelina Jolie Release Date: December 25, 2014 Movie Company: Legendary Pictures Cast: Jack O’Connell Garrett Hedlund Domhnall Gleeson Jai Courtney Miyavi

Why it’s a Contender: Based on the 2010 non-fiction book by Laura Hillenbrand, Unbroken: A World War II Story of Survival, Resilience and Redemption, the film revolves around the life of former Olympic track star, Louis “Louie” Zamperini (1917 – 2014), who was taken prisoner by Japanese forces during World War II after spending 47 days drifting on a raft in the Pacific Ocean. Academy Award winning actress, turned director, Angelina Jolie also produced this epic drama.

Film: Gone Girl Director: David Fincher Release Date: October 3, 2014 Movie Company: 20th Century Fox Cast: Tyler Perry Ben Affleck Carrie Coon Rosmund Pike Neil Patrick Harris Why it’s a Contender: Adapted from Gillian Flynn’s best-selling thriller novel and directed by David Fincher (“The Girl with the Dragon Tattoo”), Gone Girl sees Ben Affleck (“Argo,” “Pearl Harbor”) portray former journalist Nick Dunne and Rosamund Pike (“Jack Reacher,” “Pride & Prejudice”) play his resentful wife Amy. The film follows the couple’s marriage breakdown that leads to the disappearance of Amy, with Nick implicated in her apparent murder.

Film: Birdman Director: Alejandro Gonzalez Release Date: October 17, 2014 Movie Company: Fox Searchlight Pictures Cast: Michael Keaton Zach Galifianakis Edward Norton Emma Stone Naomi Watts Andrea Riseborough Amy Ryan

Film: Boyhood Director: Richard Linklater Release Date: July 11, 2014 Movie Company: IFC Films Cast: Ellar Coltraine Patricia Arquette Ethan Hawke Lorelei Linklater Why it’s a Contender: Filmed over 12 years, with the same primary cast, Boyhood follows the life of a boy, Mason, in Texas, from childhood through adolescence. Mason naturally ages on screen – he makes and loses friends, endures his parents’ divorce, and falls in love. Linklater uses cultural references such as iconic songs and Television programs from the past decade, which audience members can recognize and relate to, which help denote the passing of time. It takes a visionary artist to conceptualize and execute a project of this scale – and he is sure to be recognized for it this awards season.

Why it’s a Contender: Michael Keaton (“Batman,” “Batman Returns”) plays a washed-up actor famous for playing an iconic superhero who must overcome his ego and family trouble as he mounts a Broadway play in a bid to reclaim his past glory. Both Edward Norton (“Moonrise Kingdom”, “Fight Club”) and Emma Stone (“Magic in the Moonlight,” “The Amazing Spiderman”) have also played iconic comic book characters and struggle alongside Keaton with self-realization and love. The film was selected as the opening film at the 71st Venice International Film Festival.

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CULTURE

Traveler’s Guide to the 22nd Annual Hamptons International Film Festival he 22st Annual Hamptons International Film Festival (HIFF) takes place this year Thursday, October 9, 2014 through Monday, October 12, 2014 and will showcase some of the hottest movies this fall, many of which made their big screen debuts earlier this year at the Cannes and Toronto Film Festivals.

Academy Award-nominee Jean-Marc Vallee’s Wild will have its East Coast premiere as the festival’s opening film on Friday, October 10, 2014. Academy Award winner Reese Witherspoon stars in the superb adaption of Cheryl Strayed’s best-selling 2012 memoir.

It follows Strayed as she embarks on a lifechanging journey: a solo, 1,000-mile hike along the Pacific Crest Trail. Academy Award-

nominated actress Laura Dern, who stars alongside Witherspoon in the film, will be in attendance for the premiere and will participate in HIFF’s signature program, “A Conversation With…” on Saturday, October 11, 2014.

Bennett Miller’s gripping film Foxcatcher is Saturday’s centerpiece, playing in East Hampton on Saturday, October 11, 2014.

Based on true events, the film follows Olympic Gold Medal-winning wrestler, Mark Schultz (Channing Tatum), and his revered brother Dave (Mark Ruffalo) as they fall into the orbit of an eccentric multi-millionaire, John du Pont (Steve Carell), with the goal of pushing Mark to fame and glory. Ruffalo will attend the premiere and will also take part in “A Conversation With…” on Sunday, October 12, 2014.

The festival’s Sunday centerpiece film is The Homesman, a Western drama written and directed by Tommy Lee Jones, based on the novel by Pulitzer Prize-nominee Glendon Swarthout, and starring Oscar-winning actresses Meryl Streep and Hilary Swank.

The film, which was premiered at Cannes in May and screened at Telluride, follows a 19th Century pioneer woman escorting three insane women from Nebraska to Iowa. Swank will be on hand for the film’s Hamptons premiere and participate in “A Conversation With…”

Saban Films is set to release The Homesman in the U.S. with Roadside Attractions on Friday, November 14, 2014.

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Ocean Dunes An oceanfront resort in walking distance to a village is a rare find in The Hamptons - the Ocean Dunes at Amagansett is one such unique treasure. Ideally located by the ocean, amid four acres of a tranquil nature preserve of forever-wild double dunes, Ocean Dunes offers private access to the beach and a short walk to Amagansett’s charming Main Street.

Amenities include outdoor heated swimming pool, daily housekeeping service, front desk, and picnic and barbecue area.

379 Bluff Rd. Amagansett, NY 11930 631.267.8121 oceandunes.net

WHERE TO EAT 75 Main The 2014 HIFF will screen three films in its Showtime-sponsored ‘Views from Long Island’ section, which focuses on local filmmakers and films with geographic ties to the Hamptons. This includes Lou Howe’s indie debut Gabriel, which stars Rory Culkin, the brother of child star Macaulay Culkin, and follows a mentally-disturbed young man on the edge. This section will also see the New York premiere of Diplomacy, a World War II-film set in Nazi-occupied Paris and directed by legendary German filmmaker and Amagansett resident Volker Schlondorff. The short film Weenie is also

set to premiere at the festival. Weenie was filmed in East Hampton and was directed by local resident Dan Roe. For those attending the Hamptons International Film Festival, October offers a second chance to enjoy the Hamptons’ best hotels and restaurants. These yearround hotspots are sure to make your entire visit to the Hamptons International Film Festival is as impressive as the film selection.

For more information: hamptonsfilmfest.org

If you are looking for more than just a great meal, check out celebrity studded 75 Main Restaurant & Lounge. This chic restaurant has a lavish dance floor, live music, and a modern lounge. It’s everything you could want in an evening all in one place. Hurry and make your reservation before the movie stars beat you to it! Can’t make dinner? Sleep in — you deserve it. Brunch at 75 Main has a full menu from Belgium waffles to penne primavera.

75 Main St. Southampton, NY 631.283.7575 75main.com Sotto Sopra From the culinary masterminds behind Bobby Vans Steakhouse, Sotto Sopra is the Hamptons newest Northern Italian eatery, fusing a modern Tuscan atmosphere with traditional Italian cuisine. Eat where the stars eat: You might catch a glimpse of Alec Baldwin, Blythe Danner, Cameron Diaz, or Bill and Hillary Clinton enjoying their favorite dishes prepared by Executive Chef Josh Savi.

Gabriel

231 Main St. Amagansett, NY 631.267.3695 restaurantsottosopra.com Bobby Van’s Bridgehampton Since its establishment by Hamptons pianist Bobby Van in 1969, Bobby Van’s Bridgehampton has become a staple of the Hamptons dining scene.

Bobby Van’s Bridgehampton combines classic steakhouse sophistication with airy Hamptons style and a rich, storied history that includes visitors such as James Jones, John Knowles and Truman Capote.

2393 Montauk Hwy. Bridgehampton, NY 631.537.0590 bobbyvans.com

Resident October 2014 • 67

CULTURE

WHERE TO STAY

TRAVEL

The Stunning St. Regis Aspen

By Lisa Loverro

A

n iconic hotel in the heart of downtown Aspen, the St. Regis Aspen, part of the Starwood Hotels and Resorts, brings together everything I love about this tony town in the mountains – hot tubs, mountain views and rustic charm. And, although I visited in the summer, it’s the ideal place to book a room during the ski season as it sits at the base of the slopes and is what I would call “mountain chic” at it’s best.

The hotel has a contemporary feel in a mountain setting with rich wood panels, warm earth-toned room accents and a Remède Spa, complete with an oxygen lounge, which was recently named the #1 hotel spa in the world by Travel + Leisure. Textures play a big part in the room furnishings with leather beds and desks designed by Ralph Lauren and marble bathrooms. There are a variety of categories ranging from their Classic Guest room to a 2,000 square foot Presidential Suite. The lobby bar is the perfect spot to grab a pre-din-

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ner drink and it’s where you’ll find most of the hotel’s guests mingling with each other trading tales of their daily activities. There is live jazz music in the lounge on weekends which I thoroughly enjoyed as it added that extra special ambience to the property.

The St. Regis Aspen offers some cool programs as well. The hotel is a dog-friendly resort and has partnered with a certified professional dog trainer to assist in training guests, and their dogs, in the

art of skijoring (a Scandinavian winter sport, in which athletes are pulled on skis by either a horse, dog, or motor vehicle).

If you don’t have a dog, no worries, a local shelter will let you adopt a furry friend for the day! In the summer and fall months they’ve also recently launched a wine country program for a day-long journey venturing to the nearby vineyards and farms of Colorado’s Western Slope that make up the state’s burgeoning wine country. The hotel might also be one of the most family friendly in town. The SPG Kids Pass program is an all-inclusive dining program created specifically for children and their parents. For a flat daily rate, children (ages 12 and younger) of Starwood Preferred Guest® members can take advantage of all-inclusive access to a variety of dining options, including children’s menus, buffets (when available), and beverages at select participating resorts.

For more information: stregisaspen.com

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TRAVEL

Simply the Best, Simply St. Regis

By Rory Winston

L

uxurious, opulent, posh… Discerning travelers have become all too familiar with high-end superlatives. More often than not these adjectives are the plastic wreaths strewn on the corpse of a once glorious institution, the solemn engravings on the headstone of a property where personality has all but been replaced by a generic form of distinction. Devoid of character, these exorbitantly priced monstrosities – often the effete members of some highly successful franchise - line the corridors of most big cities. Not so the eccentric heirs of the divinely mad hotel group bearing the illustrious eponym, St. Regis. From the New York flagship, built by the mogul John Jacob Astor IV – an investor/author/lieutenant colonel who died aboard the Titanic – to the boutique hotels spanning the globe today, St. Regis is elegance with signature style. The luxury 5 star St. Regis Singapore is no exception.

An ivory proscenium of curlicues dance in a world of alabaster hemmed with gold as staircases rise like white drapes softly edging their way over the frosty mirrored glow of chandeliers: walking into the St. Regis Singapore is like walking onto a film set designed for a Baz Luhrmann production, one where the director has been tasked with paying homage to the

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roaring 20’s while still retaining a contemporary edge. From a grand ballroom with skylights to housing one of the finest private art collections in all of Asia, the property is not only in close proximity to the Singapore Botanical Gardens but is a veritable oasis in its own right.

An unabashed sense of entitlement anoints one upon entering any one of the suites. The quality

is pervasively colonial and it is easy to see why the Brits had such a hard time relinquishing their hold of the Island. King sized beds with signature linens, Chinoiserie silk wallpaper, Silk throw pillows (by none other than Jim Thompson), rich fabrics, design furniture, a glamorous free standing bathtub set adrift amidst a French marble interior – quiescent grandeur is clearly de rigueur in every corner of the expansive realm.

Shinji by St. Regis partner Kanesaka is the domain of the renowned Chef Shunsuke Kikuchi whose artistry is evident the moment one approaches the hinoki sushi counter. It is clear from both the high caliber of service as well as the tantalizing dishes that Japanese heritage is alive and well at the St. Regis. As for a European gastronomic experience, the hotel boasts both an Italian dining establishment as well as a French one. While La Brezza indulges in robust organic signature dishes from every region of the country, Brasserie Les Saveurs is haut cuisine with a contemporary nouveau touch.

Overlooking tropical gardens and sparkling pools, the brasserie not only has a dazzling array of exquisite dishes but sports a wine list that easily contends with any of its prestigious European counterparts. As for desserts, why not stroll over to the Drawing Room in the lobby with its panoply of pastries, teas and coffees – all of which can be enjoyed in the comfort of plush armchairs or sofa.

But St. Regis is not just a splendid place to spend the evening and dine; it is also designed to pamper its guests in unparalleled ways.

Located on the second floor of the hotel, the Remède Spa is a venue for a battery of treatments that range from ancient Roman to Chinese Dynasty, and include highly effective interdisciplinary approaches. With an indoor tennis center, a state-of-the-art fitness center and a tropical Spa pool adorned in sculptures, shades and cabanas, the St. Regis Singapore is a celebration of easy living. Sitting at the Astor Bar, indulging in some vintage champagne it’s easy to understand that St. Regis is more than the sum of its lavish amenities and proffered lifestyle. It is a journey, an extravagantly personal excursion through an alternate universe – one where the best of several epochs and cultures have been thrown under one roof.

For more information: stregissingapore.com

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TRAVEL

Considered a global food capital, Singapore is an Asian hotbed for cuisine – one that maximizes on its own Chinese, Malaysian and European traditions. Nowhere is this zeal to achieve culinary perfection more apparent than in the four distinct kitchens of St. Regis where an all out attempt is made to evoke the best of their respective worlds. Yan Ting focuses on authentic Cantonese dishes and its tasting menu is one I would highly recommend.

Its scrumptious specialties are unlikely to be found anywhere else on the planet. As for the setting, it is a finely honed fusion of both ancient imperial and contemporary themes and one that recalls just how many centuries it had taken to evolve one the most interesting but underappreciated traditions.

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TRAVEL

A Room with an Overview

By Rory Winston

W

hile our perception of optimal urban societies may have evolved from ‘melting pot’ to ‘salad bowl,’ we often forget that cultural diversity is not a phenomenon reserved solely for western cosmopolites such as New York and London; rather it exists the world over in equal if not more elaborate measure. Nowhere is such multiculturalism more apparent than in Singapore where populations from Malaysia, China, India and Europe interact with one another on a daily basis. More profoundly, many of the locally born Singaporeans are members of a unique people, Peranakan – a culture that has assimilated disparate traditions from Chinese to Malay, Portuguese, Indonesian and Dutch. Absorbing the best of this indigenous world without sacrificing an iota of comfort, the Intercontinental Singapore has earned its illustrious reputation as a high-end property imbued with history. It is, in fact, the only 5 star luxury Hotel in all of Singapore committed to preserving Peranakan heritage.

Located in the heart of the shophouse-style setting of the Bugis Precinct, Intercontinental Singapore is an architectural triumph whose design brilliantly integrates into its surroundings while managing to retain the

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TRAVEL feel of a cloistered realm. Tastefully decorated with heritage woodcarvings and ornaments, the hotel is a bastion of East-meets-West and ancient-meets-contemporary. Complete with wooden louvered windows that overlook a row of 1920’s shop houses dotting the street below; the property exudes timeless charm.

Homage to local culture, however, does not end with décor. With three delectable restaurants from which to choose, the Singapore Intercontinental celebrates diverse culinary traditions in its choice of chefs.

While Olive Tree Restaurant sports a cornucopia of international dishes in buffet form, Chikuyotei serves some of the most authentic Japanese food to be had on the island. As for Man Fu Yuan Chinese restaurant, its sumptuous signature dishes paired with a battery of the fine teas makes for a most memorable Cantonese experience.

No sooner does one leave the hotel grounds than one finds oneself immersed in a colorful world of garments and textiles. A myriad of exquisite fabrics and densely populated alleyways draw visitors into a part of the city that boasts one of the oldest architectural heirlooms in the country, the Sultan Mosque. From here it takes no time at all to find oneself in a maze of boutiques, bars and cafes where fruits like the local durian intoxicate with their scent. Returning to the hotel for a quick dip in the outdoor pool is a gratifying way to cool off after such an excursion. Complete with live entertainment, the

lush garden landscape surrounding the pool is a perfect setting for enjoying a cocktail before embarking on a new adventure. But whether one ends up frequenting the highly interactive Chinatown Heritage center (with its enticing look into the past) or whether one decides to take in one of the many performing arts that

the city has on offer, ending the night in one of Clarke Quay’s ritzy clubs, the hotel’s 24 hour complimentary state-of-the-art fitness center makes for an ideal segue. Blending British colonial sensibility with more traditional oriental textures and tones, the perfectly up to date suites with large bathtubs and beds evince a lasting sense of harmony. In addition, the hotel is an IHG Green Engage Hotel member, ensuring that sustainability and environmental values are on their list of priorities.

Sitting in the lobby bar with its evocative skylight and pillars, it’s easy to understand how Singapore was born to dream big. As a center for disparate cultural motifs, it has done an astonishing job in fostering the best in each tradition and creating a space for dialogue between the present and the past.

In a speech made in 1976, the former US president Jimmy Carter had been quoted saying, “We (America) become not a melting pot but a beautiful mosaic. Different people, different beliefs, different yearnings, different hopes, different dreams.” The same could easily have been said for Singapore. And, while Singapore is known to have the second largest Ferris wheel in the world, when it comes to truly unobstructed views of Singapore as a country, the one had at Singapore’s Intercontinental is hard to beat.

For more information: ihg.com/intercontinental/hotels/gb/ en/reservation

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TRAVEL

Trails of the Inca

By Hillary Latos

F

rom the legendary Spanish quest for the fabled “El Dorado” city of gold to the buried cities under Lake Titicaca, the mysteries of ancient Peru have fascinated explorers, treasure hunters and conquistadors over the last 20,000 years. The beautiful Peruvian landscape is characterized by dense forests, wild mountains and majestic lakes dotted with remnants of ancient civilizations which hold the keys to wisdom bestowed by the gods.

To truly immerse yourself in the history of the Incan culture start at the capital of Cusco. This sacred ancient city lies 11,154 feet above sea level, and was formerly the important capital of the Inca Empire in 1100 A.D. Ancient Cusco was closely linked to the Sun and chosen as a sacred city as it functioned as an observatory for marking solstices, equinoxes, and eclipses to determine the Incan calendar and the accurate timing of Inca religious and secular activities.

The city was laid out in the form of a puma, a sacred animal to the Incas that symbolized their Empire. The belly of the puma was formed by Cusco’s main plaza, the river Tullumayo was its spine, and the great head of this gigantic beast was formed by the 15th century fortress of Sacsayhuaman. This is an amazingly well kept fortress that shows the advanced Inca architectural

78 • Resident October 2014

techniques with huge cut-stone blocks fitted together so tightly that mortar was not needed.

Located in the heart of Cusco’s historical district, around the city’s main square, Plaza des Armes, the JW Marriott Cusco is perfect spot to explore this fascinating city. Built on the

grounds of the 16th century Saint Augustin Convent the JW Marriott Cusco was meticulously restored to preserve the history and culture of the city while creating a luxury 5 star destination. The stunning lobby and expansive courtyard reflect the elegant Spanish Baroque style characterized by the Colonial rule with

TRAVEL homage paid to the Incan culture including original Incan walls and historical tours detailing the archaeological finds onsite including a well preserved mummy. The luxuriously appointed rooms feature oversized marble bathrooms and tufted pillowtop beds with oxygen enriched systems to assist in acclimating to the high altitude. Or simply relax and unwind in their indoor pool and spa that features treatments that incorporate ancient Incan rituals and healing ingredients. Dine and relax in their casual Qespi bar and lounge or experience fine Peruvian cuisine at the Pirqua restaurant in a regal setting overlooking the Baroque cloisters in the stately courtyard. The flavorful Peruvian cuisine is somewhat of a melting pot of culinary tastes brought by the many immigrants who have come to Peru blending Amerindian and Spanish cuisine with influences from West Africa, Arabia, China and Japan resulting in exotic dishes that have familiar flavor overtones with an Andean flair. If you are feeling adventurous in the culinary front, Peruvian cuisine is about as exotic as it gets where the indigenous specialties are alpaca stew and grilled cuy, guinea pig cooked in spices. For less adventurous types one of their most popular dishes is the Lomo Saltada, a Peruvian version of beef stirfry with a soy sauce sautéed beef tenderloin sautéed with vegetables and chili peppers. The spicy and bold flavors are only enhanced by an authentic Peruvian pisco sour, which are often infused with herbs or muddled fresh fruit and the drink of choice amongst the locals.

Embedded within a dramatic landscape of the basin of the Amazon and the peaks of the An-

dean mountains is the historic sanctuary of Machu Picchu rising nearly 8000 feet above sea level. It’s considered to be one of man’s greatest architectural and cultural achievements which demonstrated their devotion to the Gods and was created as religious retreat inhabited by scholars and royals. The site was so sacred that it was abandoned by the Incans in the 1530s when they feared the

Spanish would find and destroy it in their conquest. Though Machu Picchu can be reached by hiking the Inca trail taking anywhere from three to seven days, it is also accessible by the Inca Rail train which traverses through the gorgeous and lush sacred Urubamba Valley to Aguas Caliente. From there, a bus winds through the mountain offering unsurpassed views of the magical valley and mountainous landscape. One of the most impressive characteristics of Machu Picchu is the architecture that used massive blocks of granite that was transported high into the Andean mountains and finely cut using bronze or stone tools to precisely interlock like a huge jigsaw puzzle.

As the Sun God was the most important deity in their culture, this site was chosen for its position to the sun. Visit the solar observatory that rises up from a large pyramidal table-stone where sacrificial ceremonies were performed by an Inca priest in an attempt to prevent the complete disappearance of the sun.

Though Machu Picchu is one of the most well known and studied sites, there are thousands of unexplored and undiscovered ruins that still exist far beneath the Amazon or buried under modern civilization including the Lost City of Gold. As you return home you will be forever changed by the natural beauty of Peru and legacy and mystery of the ancient Incan civilization that has inspired explorers, historians, and authors for centuries.

For more information: marriott.com/hotels/travel/cuzmcjw-marriott-el-convento-cusco/

Resident October 2014 • 79

TRAVEL

Dry White Hills of Red R

By Rory Winston

ising from the sandy beaches that hang like a wreath along the Adriatic’s turquoise sea, the chalk white world of Puglia with its limestone hills, stone towers, and row upon row of olive trees and grapevines. Here, 3000 years of wine making tradition – from ancient Greek to Roman to Turkish, French and Spanish - collude to create some the best wines in the world, many of which are still known only by connoisseurs. Relying on grapes like the earthy licorice toned Aglianico and the velvety ruby colored Negroamaro and the spicy but fruity Nero di Troia, the region is responsible for phenomenal reds; while its Fiano – a white with apple and pear overtones – and Moscato Bianca – a highly aromatic light bodied wine whose use is said to date as far back as ancient Greece – lend authority to many of its whites. Although Chardonnay and Cabernet Sauvignon may be the most commonly known of the locally produced wines, there is no getting around the fact that anyone genuinely hungry for the best in local wines should make it a point to become familiar with Aglianico, Fiano, Moscato di Trani and Nero di Troia. Nowhere are these brilliant assortments more pronounced and plentiful than in Bocca di Lupo – an estate set in the hills of the Murgia region.

A farmhouse of all white stone sits atop the chalky soil of vineyards still touched by Vulture, the volcanic region to its south. The temperatures at Tormaresca’s Bocca di Lupo Estate are varied. With 90 degree summers and winter frosts, the delicate aromas of the grapes are maximally enhanced. Utilizing Moscato di Trani DOC, the estate also creates a special after-dinner wine known as Kaloro which many believe to have (like Moscato Bianca) its roots in Ancient Greece. The cool sera breezes and abundant sunshine creates an atmosphere that is not only conducive to the creation of fantastic wines but is also a joy for those who wish to visit.

Apulia teams with exciting places to visit and it is precisely in this area where the Holy Roman Emperor Frederick II built the wondrous octagonal Castel del Monte, considering the region the finest in the entire realm.

This is no small claim coming from an Emperor who was not only in charge of a vast territory but one who was known to be very open minded and worldly. Of course, if ancient text is anything to go by, wine in the

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region has held it charms earlier than 400 BC, the period in which the Greek historian, Thucydides, announced “The people of the Mediterranean region began to emerge from barbarism when they learnt how to cultivate the olive and the vine”. That cultivation - having started thousands of years ago - continues unimpeded in places like Bocca di Lupo. Here, the timeless art sits perched on hills that are bathed by the sea’s humidity and dried by the mineral rich soil below.

For more information: http://tormaresca.it/en/home/

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TRAVEL

The Perfect Paradise

By Jennifer Pelaez

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perfect private island hideaway where lush rolling tropical woodlands meet the pristine heavenly waters and white powdered sands of the Caribbean, Petit St. Vincent resort offers an idyllic setting for the jet set traveler seeking privacy and tranquility.

This 115-acre oasis of private island luxury lies just 40 miles south of St. Vincent in the Grenadines and was built into a destination that blends harmoniously with its natural environment.

As a guest you not only feel at one with nature, but can appreciate the magnificent ambiance in an ecologically sustainable retreat away from the stressors of everyday life. Petit St. Vincent, or PSV, as it is known locally, encourage guests to leave behind all the modern day agitators and surrender to the laid back island way. No calls are allowed to guest rooms, relying on old school methods of communication like their yellow-and-red-flag system. Simply place your request into a bamboo tube and then hoist a yellow flag for service, red to not be disturbed. Without the distractions of phones and televisions, the resort provides the opportunity to really unwind while in delightful accommodations.

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Designed in collaboration with Arne Hasselqvist, the architect responsible for the first villas on the nearby island of Mustique, the cottages speak to the elegance and simplicity of old world island charm. With just 22 villas and cottages, each one was carefully designed with consideration about position and lay out, ensuring breathtaking views and the utmost in privacy. Whether in an elevated cottage on

one of the various bluffs around the island or in a luxury beachfront villa, all rooms which have been recently refurbished are generously appointed with super-king size beds, lounges, both indoor and outdoor dining areas, as well as ample sun-decks or beachfront gardens.

While phones and Internet are frowned upon at PSV, modern amenities and comforts are at your disposal with Bose iPod docks, Nespresso

TRAVEL coffee machines, fine Italian linens, and BVLGARI toiletries available in the rooms.

Petit St. Vincent prides itself on outstanding hospitality and attention to detail, ensuring each guest feels pampered and tended to. Their extremely amiable and welcoming staff, mostly old-timers from the Grenadines, are ready to please and provide an unforgettable stay. With a staff-to-guest ratio of more than two-to-one, no request goes unmet. From customized day trips to a romantically planned candlelight remote dinner for two, all can be arranged for the perfect holiday experience.

Boasting almost two miles of white sand beaches, PSV is a beachgoers paradise. Frolic in the pleas-

antly warm turquoise waters and enjoy just about any water activity imaginable, from snorkeling, kayaking, and scuba diving to Hobie Cats and Windsurfs. For those looking to explore in style, charter a yacht to discover regional attractions like Tobago Cays and Sandy Island, as well as the many bays and crayola-bright reefs along the way.

Adventure seekers must not miss out on the deep sea fishing for a day of fun-filled memories.

Lounge on your ocean facing terrace and savor the gentle breeze cooling off the warmth of the tropical sun, or partake in sundown cocktails from the privacy of your deck while admiring the stunning Caribbean sunset. For further relaxation sign up for yoga on the beach or head to the spa for a rejuvenating treatment, a perfect end to your

day. The treetop Balinese-inspired spa at Petit St. Vincent offers an extensive selection of massages and facials, manicures and pedicures. From a simple facial to a deep tissue massage, a plethora of revitalizing treatments are available. Regardless of your choice, the lush and tranquil surroundings themselves set the stage for the perfect mental and physical restorative getaway.

If all the relaxation and aquatic activities have opened up your appetite, feast at one of the island’s two restaurants featuring casual yet elegant and delectable dining. The mellow and laid back Beach Restaurant, complete with a live lobster pool, is the quintessential island chic atmosphere where you can dine barefoot in the sand. For a more formal and refined option, Pavilion Restaurant perched atop a hill overlooking the picturesque harbor, offers savory gourmet cuisine utilizing only the most fresh organic vegetables, fruits, eggs and herbs from the island’s expansively abundant gardens.

Whether on a honeymoon, seeking an all island rental for a group, or looking to disconnect from the world, Petit St. Vincent is the ultimate Grenadines private island resort that transports you to a blissfully simple and more peaceful world. It exudes a powerful allure, a place where time seems to slow, where your cares melt away beneath the sizzling Caribbean sun, all while surrounded in an elegant and charming paradise. It’s no wonder PSV has such a passionate following of loyal guests, who return to this remote island again and again.

For more information: petitstvincent.com

Resident October 2014 • 85

86 â&#x20AC;˘ Resident October 2014

Lehigh Valley is a quick 90-minute drive from the city and is packed with family activities. Check out the thrilling rides at Dorney Park & Wildwater Kingdom or explore the kid-friendly Da Vinci Science Center. The winner of this Ultimate Lehigh Valley Experience receives a getaway to where your kids can ride something way more exciting than an elevator or subway. To learn more and to enter, visit LVUltimateExperience.com.

Don’t wait – this is the last month of the Ultimate Lehigh Valley Experience promotion!

Resident October 2014 • 87

TRAVEL

The Majestic Kohala Coast

By Hillary Latos

O

n the big island of Hawaii adventure awaits where the different microclimates and forces of nature characterize the island- from the snow capped vertiginous peak of Mauna Kea to the flowing lava of Kilauea volcano and the tropical rainforests of Kona. Unlike its developed sister islands of Oahu and Maui, the big island still retains its unspoiled rugged beauty that existed since its inception thousands of years ago where you can drive in solitude without any signs of civilization against a dramatic backdrop of the deep blue ocean, mountain peaks, and unending fields of rust red black lava rock. The most ideal spot to find your slice of paradise is along the sunny Kohala Coast known for its placid white sand beaches and aquamarine waters making it the ideal spot to explore the island’s most luxurious oceanfront resorts.

For family friendly options the Waikoloa Beach Marriott Resort and Spa and Hilton Waikoloa Village offer an abundance of activities and amenities for relaxation or fun in the sun. The Marriott is set on 15 acres and faces the Anaeho’omalu Bay beach and ancient fish ponds, with access to a private sheltered beach.

The lush tropical pool is surrounded by fragrant flora and fauna to capture the essence of the exotic beauty of Hawaii. For foodies, embark

88 • Resident October 2014

on the Chef Shuttle with Executive Chef Jayson Kanekoa where he will personally escort you to the Hawaiian Homestead Farmers’ on the first Saturday of the month for an intimate look at the island way of life. Meet local farmers and vendors and shop for produce, seafood, and sea-

sonal items which will be prepared that evening for an exquisite personal feast at the Hawaii Calls Restaurant & Lounge to experience Chef Kanekoa’s range of creativity and culinary skills.

The Hilton Waikoloa Village is a mega destination onto itself with its own monorail system to transport guests amongst its 62 oceanfront acres landscaped with lush tropical gardens and wildlife. An expansive 4 acre ocean fed lagoon is the centerpiece of the property that offers a white sand beach with snorkeling and kayaking activities amongst the tropical fish and sea turtles. Choose from three sparkling pools accented with cascading waterfalls to soak in the sun or cool off whether you want to slide down a 175 foot waterslide or enjoy a romantic moment at the secluded adults only pool. Get up close with the dolphins at Dolphin Quest where you can wade in shallow and deep water where these loving animals will swim beside you. Take in the glorious sunset views from the oceanfront Kamuela Provision Company serving Hawaiian specialties such as ahi poke, Kona lobster, grilled Kona kampachi, or Maui sugar scrubbed ribeye. For some of the best views on the island stay in the exclusive Makai rooms in the Lagoon tower overlooking the dolphins and the awe inspiring Pacific Ocean.

TRAVEL For a truly luxurious experience, stay at the breathtaking Fairmont Orchid and splurge on the exclusive Gold level rooms on the sixth floor that offer a private concierge and lounge serving a sumptuous breakfast, afternoon tea, and canapes in the evening. These elegant and spacious rooms feature private lanais with stunning views of the Pacific Ocean or lush Hawaiian gardens. Bask in paradise amongst their 32 tropical oceanfront acres choose from swimming with the sea turtles in the white sand lagoon with calm aquamarine waters, or simply laze by the curved heated pool. Enjoy a romantic beachside dinner at

one of the island’s top award winning fine dining restaurant, Brown’s Beach House, where the menu changes daily to reflect locally purveyed seafood and seasonal ingredients that have a distinctive Hawaiian flair.

Indulge in spa treatments island style at the luxurious Four Seasons Resort Hualalai. Every full body treatment incorporates the soothing natural elements of Hawaii from black lava salt, hibiscus and crushed macadamia nut scrubs to fragrant botanical oils. This 28,000 square foot spa is nestled amongst tranquil tropical gardens with meditative trickling streams. Enjoy

your treatment in a private outdoor thatched roof hale (hut) to become one with nature as any signs of stress melt away. Treatments range from traditional aromatherapy and deep tissue to sacred ancient Hawaiian healing methods like the lomi lomi, and Eastern style Ashiatsu massage with deep foot pressure and reiki to channel energy and rid the body of blockage to emerge a new rejuvenated self.

Enjoy the deep blue ocean and take in the majestic Kohala coastline on Ocean Sports’ sunset champagne sail cruise and you may spot dolphins and whales that playfully swim alongside the vessel.

No trip would be complete without an authentic Hawaiian luau, which was first created at the Mauna Kea Beach Hotel in the 60s and quickly became an island tradition.

Experience the magic of Hawaii as you feast on an abundant oceanfront buffet of traditional Hawaiian dishes like roasted pig, lomi salmon, island fish, and sashimi and learn about the history and culture of the big island through native dance, music, and fiery entertainment while learning how to hula dance.

To experience and fall in love with the breathtaking and otherworldly paradise of the Kohala Coast, Hawaiian Airlines offers daily direct flights from JFK to Honolulu that connect to Kona, who knows you may never want to leave.

For more information: kohalacoastresorts.com hawaiianairlines.com

Resident October 2014 • 89

TRAVEL

WynnByWonderland Norah Bradford W

ynn Las Vegas, a two hundred fifteen acre resort in Las Vegas, is known for luxury and distinctiveness in all the small details that make guests’ stays memorable. It is among the world’s most luxurious resorts. Built on the site of the Desert Inn (where Liberace, Frank Sinatra, Dean Martin, Cher, Barry Manilow and many other major stars of the last fifty years performed), this 2.7 billion dollar resort was constructed next to the Palazzo and the Venetian Hotel. The Wynn hotel’s forty-five floors contain two thousand seven hundred sixteen rooms. The Wynn and adjacent Wynn Resort Encore combined have a total of 4,750 rooms.

Industry insider Steve Wynn built both the Wynn and the Wynn Encore. An American business magnate, he played a key role in the 1990s resurgence of the Las Vegas Strip. His companies refurbished or built many of the most celebrated resorts in Las Vegas, including the Golden Nugget, the Mirage, Treasure Island, and the Bellagio.

Accolades given to the Wynn and Encore include more Forbes Travel Guide Five Star awards than any other independent hotel chain in the world today.

The Tower Suites at both Wynn and Encore, and The Spas at Wynn and Encore most recently received the Forbes Five-Star Award.

Wynn offers an array of incredible dining options.

Whether you’re looking for fine dining, bars and

90 • Resident October 2014

and familiar, like dinner entrée wok-fried duck in black bean sauce. Alaskan King Crab Salad is another crowd-pleaser: with miso-yuzu dressing, mango, and avocado, it’s a gastronomic experience guests won’t soon forget. Other menu gems include Sichuan chili prawns, walnut prawns, wok-tossed scallops and wok-fried Maine lobster. Wing Lei’s sweet & sour pork, Mapo tofu, Cantonese chow mein, hand-pulled wok-tossed noddle, and Yang Chow fried rice are delicious as well. lounges, casual dining, or even vegan dining, Wynn offers something amazing for everyone. Ten fine dining restaurants, nine casual dining restaurants, plus twelve bars and lounges provide a tasty variety of choices. Amongst those, Wing Lei, the haute Chinese restaurant at the Wynn Las Vegas, is the only Chinese restaurant in North America to have ever received the distinction of a Michelin star.

With its century-old pomegranate trees, and two private rooms, Wynn’s Chinese restaurant, Wing Lei, embodies luxury and elegance. Designer Roger Thomas has created a restaurant interior with a unique ambience that exquisitely complements executive chef Xian Ming Yu’s creations. Known as one of Las Vegas’s most upscale and innovative restaurants, Wing Lei is a must-visit location for any visitor to Vegas and especially for hard-core foodies.

Two tasting menus are available at Wing Lei, and a Peking duck dinner is also available. Executive chef Ming Yu creates cuisine that is at once surprising

Ready to relax and rejuvenate, Vegas-style? Head to the Spa at Encore, designed by Todd-Avery Lenahan of ABA Design. The Spa at Encore features thirty-seven treatment rooms, including fourteen naturally-lit garden suites and four oversized couples’ suites for massage, body treatments, and facials. The spa also features a complete gym with two fitness movement studios which offer spinning, yoga, pilates, conditioning, and mediation classes. Personal training services are available on the gym floor, and several full-time fitness instructors are available for group classes or private instruction. The Spa includes separate women’s and men’s facilities with showers, steam room, sauna, hot and cold plunges and experience showers. Lockers with spa robes, slippers, and hair and body care amenities are also provided at the Salon at Encore.

For more information: tormaresca.it/en/home/

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TRAVEL TRAVEL

SHARING THE FLAVORS OF PERU WITH CHICAGO

By W. A. Muller et ready to embark on a culinary journey through Peru at Tanta (118 W. Grand Ave) in Chicago. Tanta is dedicated to sharing the flavors and culture of Peru with the people of Chicago, serving authentic Peruvian dishes and beverages in an approachable, casual and colorful downtown setting. A collaboration between Chef Gaston Acurio and VBD Group, LLC (Veronica Beckman, Vincent Beckman, JP Bitting, and Brian DeNicolo), Tanta looks to take each guest that walks through the doors on an adventure through Peru’s cuisine.

The menu, created by Acurio and Tanta Chicago chefs Victoriano Lopez and Jesus Delgado, takes diners on a voyage through Peru via its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and ethnicities that make up Peru’s culture. Emigrants from China, Japan, Spain, and Italy melded their respective dishes with the native Peruvian cuisine to create the unique melting pot of Peruvian cooking that keeps boiling to this day.

We start with an array of cebiche dishes, Tanta’s fresh and light takes on this

92 • Resident October 2014

Peruvian staple featuring the day’s freshest catch tossed with lime, aji (Peru’s ubiquitous yellow chili) and a number of other unique and ever-changing ingredients such as mango, coconut milk, peanuts, ginger, and bonito.

In addition to cebiche, Tanta offers an extensive sampling of the culinary riches of Peruvian cuisine, from tiraditos, or Peruvian sashimi with assorted toppings, to a sampling of Peru’s street foods, such as empanadas, anticuchos

and sanguches (sandwiches).

Tanta’s mixologists created a menu of Peruvianinfluenced beverages that focus primarily on pisco, a grape brandy made in the wine regions of Peru, enjoyed by Peruvians and their South American neighbors for centuries.

For private events, Tanta boasts a wide array of options. Whether it’s a casual corporate dinner, social gathering or an exciting dinner at the chef ’s table, Tanta’s team of experienced events staff can help to design the perfect party for any occasion. Tanta can accommodate small parties for the Chef ’s Table, groups for family-style seated dinners and larger parties for standing cocktail receptions. The restaurant is available for partial or full event buyouts as well. The private dining area is located on the second floor in the form of a stylish, modern lounge with direct access to a rooftop deck and garden complete with an outdoor bar where guests can enjoy downtown city views.

Tanta 118 W Grand Ave. Chicago, IL 60654 312.222.9700 tantachicago.com

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TRAVEL

Pazzo di coco Pazzo

By W. A. Muller ack Weiss opened Coco Pazzo in 1992 which has since established itself as a classy and sophisticated Italian restaurant in Chicago. The beautiful loft setting is the perfect environment for friends or business associates and the impeccable seasonal menu has earned notoriety from the Italian government and Chicago critics alike. Coco Pazzo’s successful interpretation of classic Tuscan- Italian inspired food has led to rave reviews from critics and awards including a DiRona Award (Distinguished Restaurants of North America), an IFMA Award (International Food Manufacturers Association), and the Accademia Italia Della Cucina Award.

Executive Chef Federico Comacchio continues to create a seasonal Tuscan menu abundant with both traditional and contemporary dishes. Born in Italy, Chef Comacchio is passionate about the clean, clear flavors of Tuscany. He believes that every dish should simply express the fresh ingredients from which it is prepared. His heritage and vast culinary experience make him a real Italian ambassador at Coco Pazzo. Freshness is at the core of Coco Pazzo’s menu. From tiny wild ramps, pea tendrils, and lamb in the spring to wild boar, house-made

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duck prosciutto, and wild-caught salmon in the fall—Coco Pazzo always offer the best of the season.

Very few restaurants offer the amount of personal dining options that Coco Pazzo offers their patrons. Their private dining options provide the perfect setting for birthday parties, rehearsal dinners, and important client occasions. They go so far as providing a chef ’s tasting menu designed just for your

party, making sure to accommodate all dietary requests.

To complement the menu, Wine Director Tamra Weiss has compiled an Italian wine selection that offers something for everyone.

Her goal is to keep the ever-changing wine lists interesting and appealing with an abundance of affordable price points. Coco Pazzo offers an award-winning 200-bottle all-Italian wine list with over 20 wines available by the glass.

Serious wine lovers will appreciate the breadth and depth offered in the Tuscan-focused selections, including those that are hard to find. From the illustrious to the lesser known, Coco Pazzo’s wine selections are balanced with a wide variety of reds and whites offered at a good value.

If you’re looking for top level service, a great atmosphere, and a well-dressed crowd, then head over to this River North gem!

Coco Pazzo 300 W Hubbard St. Chicago, IL 60654 312.836.0900 cocopazzochicago.com

Resident October 2014 â&#x20AC;˘ 95

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PRIVATE WATERFRONT RETREAT: 12+ acres on St. Johns Creek with access to the Chesapeake Bay. Decks and screened porches provide scenic water views & wildlife. Private octagonal guest wing, kitchen with granite counters, detached garage, storage shed, gazebo and pier. Great for fishing & hunting. Home warranty included. $549,000

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This 8 bedroom 5 bath home was built in 1820 as the home of Sea Captain Andrus Bearse. This antique colonial home is just steps from famous Craigville Beach.

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e specialize in beachfront & oceanfront properties here in the Jupiter area. We have agents from Boca Raton to Hutchinson Island. With 35 plus years of living in South Florida we have the experience and knowledge to find that perfect property. Our Jupiter Sales Report gives you market updates. We can email you new listings that fit your needs.

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DINING

The Proper French Brasseries

By Hillary Latos

W

hile the world often looks to the Parisians as barometers of style, one import that has stood the test of time is the classic French brasserie, which hasn’t changed since its inception in the late 1800s when these locales rose to prominence.

Step back in time to the Paris at the turn of the century when Art Nouveau really was nouveau, where revered figures from the arts and literary worlds spent hours pondering this new age of thinking at literary cafes like Les Deux Magots or Café Flore in Paris’ Rive Gauche. Recreating the romanticism of that bygone era is the Upper East Side’s Orsay and 1920s inspired Brasserie Ruhlmann at Rockefeller Center.

Designed by Jean Denoyer, Orsay was inspired by the Parisian cafes and brasseries frequented during the Belle Epoque. Art nouveau chandeliers from Paris were imported and recreated to give the amber lit hue, dark mahogany walls are balanced by brass fixtures and a mosaic fan patterned tiled floor, and French doors with the same curved lines of the era lead to a sidewalk terrace that’s de riguer for a classic French brasserie.

98 • Resident October 2014

Even if you can’t hop on the next flight to Paris, Orsay’s brasserie classics are as authentic as sitting at a café on Blvd St Germain. Customers swear by the famous French cheese soufflé from their sister restaurant La Goulue, which is the specialty of the house. Their soupe a

l’oignon gratinee is one of the best in the city as well as their steak tartare “la Goulue” that is perfectly seasoned with shallots, capers, cornichons, mustard, chive and parsley. Francophiles will delight in their house made velvety foie gras served with apple chutney as well as

DINING their Marseilles based bouillabaisse with fish and shellfish served in a rich fish stock. Each evening a daily special graces the menu ranging from osso buco, tournedo Rossini- a succulent cut of beef tenderloin with seared foie gras and a port reduction, roasted duck a l’orange, or poached seafood with a garlic saffron aioli.

While French brasseries are known for their raw bar menu, Orsay features an extensive selection choose from little necks, oysters, crab claws or jumbo shrimp all delivered daily.

Other exceptional choices that French Chef Antoine Camin is known for include the Japonais tuna tartare, Noix St Jacques with sautéed scallops and pancetta risotto, slow braised lamb shoulder, veal sweetbreads with a morel and Sauternes reduction, steak frites, and guinea hen breast roasted with foie gras.

Fast forward to the next revolution in French design to the Art Deco inspired Brasserie Ruhlmann located in the heart of Rockefeller Center. Named after Emile- Jacques Ruhlmann, the legendary French furniture and interior designer who epitomized the glamour of the 1920s art deco era. To recreate the casual yet sophisticated elegance of the classic French brasserie, Chef Laurent Tourondel of BLT fame has taken a modern approach to his beloved French bistro fare reminiscent of his homeland.

Enjoy the bustling city views from its expansive street side terrace overlooking the

iconic Rockefeller Center or dine inside the warm and inviting room reminiscent of yesteryear. Feel the romance of Paris in their stylish dining room bathed in a soft golden hue stemming from brass lighting fixtures against dark mahogany walls, red velvet chairs and white table cloths. The dinner menu spans from an extensive raw bar of shellfish and sashimi style raw fish and sushi to casual bites, and fine dining options with carefully prepared fish and fine grilled steaks which are the hallmark of Laurent Tourondel.

A specialty of the house is the big eye tuna tartar laced with a yuzu soy sauce, the Parisian steak tartare, and the perennial French croque Monsieur made with jambon Paris with melted gruyere and a savory béchamel sauce. As Chef Tourondel has a flair for fish, the sushi selections are on par with the best in the city. Layers of flavors come through their modern takes on classic rolls like the textural crispy rock shrimp and spicy tuna roll, coconut shrimp tempura roll coated with macadamia nuts and avocado, and the yellowtail with jalapeno, ginger and avocado. The beef short ribs bourguignon has been slowly braised to caramelized perfection in a rich red wine reduction, while the delicate dover sole meuniere is crisped and balanced with a tart lemon caper soy browned butter. For lighter bites try the shrimp and lobster roll with the unexpected Asian inspired flavors of kaffir and curry and aromatic tarragon or the spicy Asian chicken salad. Of course the drink of choice is a glass of Provencal rose.

As the French are known for being perfectionists, especially in the worlds of food and fashion, Orsay and Brasserie Ruhlmann are prime examples of their how the beloved French cuisine just gets better with age.

For more information: orsayrestaurant.com brasserieruhlmann.com

Resident October 2014 • 99

DINING

Quality over Quantity B

By Peizhao Sun

Longtime restaurant duo, Ben & Jack Sinanaj, made sure that the menu fits the high-standard the restaurant holds and most certainly beefy, with a large selection offering from the famed Porterhouse to the Prime New York sirloin. To ensure quality, Ben & Jack’s Midwestern prime beef is dry aged on the premises for 21 to 28 days.

The porterhouse for two, three, or four is served alongside its king-sized bone, and is cooked to perfection ensuring that the meat is silky and lean. The menu also sports other favorites such as the Chilean Sea Bass and Grilled Norwegian Salmon while other steakhouse traditions, creamed spinach as well as various styles of potatoes among others, round out the menu. To accompany the meticulously assembled menu, an excellent wine list is in place, offering great wines complementary to Ben & Jack’s outstanding steak. The list boasts in its substantial variety, showcasing Europe’s finest, as well as Californian beauty.

en & Jack’s is no strange name to steak connoisseurs around town. The masculine establishment situates in the heart of Flatiron District on 5th avenue, only seconds away from Empire State building. While tourists may pass and gawk, true steakhouse enthusiasts recognize Ben & Jack’s instantly for its signature Porterhouse steak, the nostalgic and gorgeously adorned interior, as well as the incomparably welcoming and satisfying service.

The bustling restaurant sits on Fifth Avenue between 28th and 29th street, where Empire State building is within sight, and has become one of the top steakhouses for affluent Manhattanites as well as out of town, fervent steak-lovers. The popularity is without a doubt deserving, as the restaurant routinely turns out quality beef, while nostalgically resembles any old school steakhouse with its classic dark, wooden decor that still clearly states the Ben & Jack’s spirit. The elegant dark wood furnishings and large mirrors create a perfect ambience that’s both warm and welcoming, yet at the same time quiet and sophisticated.

The expansive, 10,000-square-foot space seats 400 guests and features two full bars. With its two floors, Ben & Jack’s is able to also offer five separate private dinning rooms and upstairs seating perfect for not only an elegant night

100 • Resident October 2014

Doing what it does best, Ben & Jack’s steakhouse on Fifth Avenue is without a question the worthy spot to quench your steak-thirst. out in town, but corporate events or weddings as well. The elegant restaurant not only caters to its regular crowds of guests, but has also gained a clientele of business professionals.

Ben & Jack’s Steak House 255 5th Avenue NY, NY 10016 212.532.7600 benandjackssteakhouse.com

Resident October 2014 â&#x20AC;˘ 101

DINING

A Worthy Addition to the East Village B

udding love, curiosity, discourse and a night of fine dining have gone hand in hand for ages. Whether it’s the warm candle against a dimly lit background, or the precisely spaced seats that bring the pair closer, these details are what diners look for in a romantic dinner for two. At Tuome, however, not only are the romance factors on point with its vintage yet chic decor, but also Chef Thomas Chen’s emphasis on succulent cuisine prepared through a precise process, puts the love and pursuit of good eating, center stage.

Located in the East Village, Tuome welcomes guests to its fine menu showcasing a spectrum of dishes that not only amaze with meticulously calculated arrangement of spices, but also impresses with the bridging of Asian culinary disciplines with New American style. Upon entering, guests find themselves mesmerized by the vintage and carefully crafted decor. The modern, clean restaurant is decorated with vintage elements, such as a wall of 1920’s wool spools from a knitting factory, or bar chairs repurposed from a university lab; all accompanied with Asian elements in a subtle manner.

The uniquely sectioned menu separates dishes into four categories: cold small, hot small, big and sides. A careful glance at the menu reveals attentively selected seasonal spices, fresh ingredients and Asian accents.

Many items on the menu look rather familiar at first: watermelon with ricotta, corn

102 • Resident October 2014

By Peizhao Sun

seasoned in curry, or rice with kale; however, the unique pairing of spices and fresh ingredients is what makes Tuome stand out.

Each pairing only showcases Chef Chen’s obsession with balancing flavor and texture; while the same watermelon salad marries crunchy puffed farro, the kale and rice are creatively paired with tangy Chinese sausage - lap cheong.

Among these delicately arranged dishes, one shining star is evident: the Pig Out For Two, featuring Berkshire pork prepared with ginger and thyme, then cooked in duck fat for hours. The crowd-pleaser is complemented with two bowls of spicy peanut noodles and gained instant recognition since it first debuted. Not only is the dish itself exquisite, it also invites guests to taste the result of the slow and delicate process used to prepare many dishes on Tuome’s menu — The XO sauce on top of grilled octopus takes about two hours to prepare, while the oxtail inside the fresh spring rolls is cooked for twelve hours.

Providing quality service and marvelous cuisine in the East Village, Tuome deserves to be the next hit gastronomical destination.

Tuome 536 E 5th St NY, NY 10009 646.833.7811 tuomenyc.com

SPOTLIGHT 60 • Resident July 2014

DINING

SD26 Turns 5

By Hillary Latos

B

efore the days of Top Chef and celebrity chef TV fame, there were the legendary restaurateurs like Tony May who was instrumental in shaping the landscape and direction of New York’s culinary scene. Starting with operating the Rainbow Room in 1968 to creating the first fine Italian dining establishments, Palio and San Domenico that earned a coveted 3 stars rating from the New York Times. His foresight and modern thinking and reinterpretation of contemporary Italian is what made him so successful in one of the most competitive industries in the city. While culinary talents reign in the May genes, over the last half decade he established the more contemporary SD26 with his vivacious daughter Marisa, who is excited about their five year anniversary in the Flatiron district and is looking forward to the next 20 years.

“We’re very excited for our 5 year anniversary it’s been such an amazing journey.

We were very lucky to have had a 20 year run on Central Park South, and when our lease was up we wanted to build a younger, sexier, more contemporary San Domenico that would take us through the next 20 years. We didn’t want to forget the past but we wanted to shed that formal image we had built and we’ve been very embraced by the neighborhood. We built an incredible wine bar, an open kitchen with a chef ’s table, a salumeria, and a balcony to bring in the feeling of a theater.

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Our chef Matteo Bergamini has been with us from the beginning starting at the Central Park South location and then training in formal French under Daniel Boloud to coming here and has been instrumental to the success of the restaurant which is the continuity and personal touch that makes us stand out. If you don’t take risks in life you will never know. In the 5 years we have always stayed true to who we were and what we’ve built in the city as restaurateurs. You really have to keep an open mind and evolve and change in this industry as the customer evolves.

Our anniversary begins September 15 which will run through October 15. We’ll be creating special prix fixe menus at a lower price, as well as wine tastings with the producers, it’s our way of celebrating with the community. Italians love to celebrate with a party filled with great food and wine and of course great company. Maybe one day we will expand, but we love NY and this has been my father’s city for 51 years, I don’t think we will ever leave NY.”

SD26 19 E 26th Street NY, NY 10010 212.265.5959 sd26ny.com

A REFINED ITALIAN RESTAURANT THAT ALLOWS AL FRESCO DINING WITH VIEWS OF CENTRAL PARK

Villagio is not your regular Italian Brasserie.

Bringing together a unique blend of spectacular cuisine, impeccable service and dazzling ambiance.

A wood-burning oven for traditional thin-crust pizzas forms the heart of the restaurant, while antipasti, fresh seafood and family-style dishes fill out the extensive menu. Executive Chef Paul Johnston uses an abundance of fresh produce.

Choose between varieties of excellent mains,

such as the Atlantic salmon baked to perfection, grilled tuna in a white wine and lemon sauce, veal scaloppini, traditional meatballs, or house-made ravioli stuffed with chicken and porcini mushrooms â&#x20AC;&#x201C; all generously portioned and reasonably priced.

40 Central Park South 212.369.4000 villagiorestaurants.com

Resident October 2014 â&#x20AC;˘ 105

DINING

Straight from the Market

By Peizhao Sun

T

ing Hills Farms in New York. This selection results in the delectable Spring Carrots, which consists of carrots prepared in different ways, as the carrots are simply amazing, thanks to the minerals of the soil. Chef Theilkuhl’s focus on sourcing is shown in the meat and diary as well, as the restaurant boasts in the quality and the freshness.

he much-anticipated Washington Market Tavern, opened this June, has something traditional, something nostalgic, but definitely a whole lot of the new.

Restaurateur Eric Schwimmer delivered Mudville 9, and has set out to create a detail-oriented restaurant serving dishes honoring meticulously selected ingredients; and the result - the entirely renovated, beautifully ornate Washington Market Tavern.

Schwimmer’s life-long affair with TriBeCa traces all the way back to his great-grandfather and grandfather’s paper-and-twine stall at the legendary wholesale produce market.

With that kind of deep-rooted connection to the neighborhood in mind, Washington Market Tavern stuns with consistent, excellent cuisine in the ever-changing TriBeCa. The 4,500-square-foot restaurant sits right on Murray Street, blocks away from tourist packed City Hall. Housed inside an entirely renovated space, Washington Market Tavern channels clean, modern and elegant decor. The restaurant holds two floors, the upstairs dining room as well as the downstair tavern. While the tavern dons a sophisticated, sexy and darker atmosphere, the upstairs welcomes guests with its warm lighting and clean furnishing. Filled with gorgeous cream colored banquettes, the dining room shows a nice touch of technology and humanity, providing USB chargers under both the bar and booths. In the back,

106 • Resident October 2014

Divided into four sections, raw, garden, ocean and farm, star dishes have already been chosen by restaurant’s royal following.

The Champagne & Caviar earned recognition for the beautiful presentation of champagne gelee, deviled egg, oyster cream and caviar; while the Lamb Tartare is adorned with harissa emulsion, black garlic yogurt, and spicy baguette. Over at the drinks menu, Beverage Director Set King follows the focus on the Fresh, using seasonal ingredients, as well as house-made bitters. a naturally lit, elevated space sits under a beautifully translucent ceiling, perfect for a light-hearted gathering or a romantic candle-lit dinner under the starlight.

On the menu, Chef Aksel Theilkuhl carefully creates a consistency in using seasonal, and market-driven ingredients, as in accordance to the Tavern’s name. Chef Theilkuhl is in constant communication with local farms, selecting quality produce, some grown in black dirt farms like Bloom-

Serving traditional American cuisine with a twist of French discipline, Washington Market Tavern wins its guests over with the composition of delightful interior and upbeat dining atmosphere.

Washington Market Tavern 41 Murray St NY, NY 10007 646.964.4860 washingtonmarkettavern.com

Resident October 2014 â&#x20AC;˘ 107

DINING

The Art of Slow Cooking

By Hillary Latos

W

blend and onion tomato masala, and three types of Biryaani cooked in a pot sealed by crispy naan bread. A specialty of the house is Dahiwala - a slow simmered baby goat stew accompanied by yogurt mixed with turmeric, garam masala and Awadhi spices.

Vegetable entrees showcase Anand’s balanced approach to spices, including Karari Bhindi - spicy crisped okra, Chatpati Gobhi Lehsuni - cauliflower with garlic tomato sauce, and Kairi Ki Dal- tangy cumin yellow lentils balanced with mango.

hile most Americans cannot distinguish between the different regional nuances in Indian cuisine, Awadhi cuisine represents the Uttar Pradesh and is influenced by Mughal slow cooking techniques with rich and full bodied dishes stemming from the Nawabi region. As a celebrated chef of Indian cuisine, chef and restaurateur Anand started with the New York Times twostar rated Moti Mahal Deluxe restaurant on the Upper East Side along with Bhatti Indian Grill in Curry Hill, before launching his latest flagship fine dining restaurant Awadh on the Upper West Side. To ensure authenticity in recreating the depth and intensity of Awadhi cuisine, Gaurav Anand traveled to the Nawab city of Lucknow to immerse himself in the dum pukht technique of Awadhi cooking, which involves slow cooking in a traditional sealed handi over a low flame for many hours.

The intimate yet elegant bi level space was designed by Laura Weatherbee. Dramatic double height ceilings showcase an 8 foot cascading bubble glass chandelier providing a soft glow in the dark paneled dining room beset with tufted banquettes and gold foiled walls. The menu highlights Awadhi specialties such as Awadh Murgh Tikkablack pepper and pomegranate marinated chicken, and grilled lamb kebabs originally

108 • Resident October 2014

created for the Awadhi royals with 120 different spices.

Aromatic Awadhi entrees cooked in the dum pukht method include Nali Ki Nihari- lamb shanks simmered overnight, Mahi Musallam - whole fish of the day crusted with turmeric and a masala spice mix, Lagan Ki Raan - leg of lamb cooked with a spice

Anand’s culinary range showcases his affinity for seafood in dishes such as Tawa Scallops with celery sauce, Uri Jheenga - coconut shrimp curry, Ajwaini Jheenga - grilled prawns marinated with carom seeds, and a sublime Malai Lobster Masala grilled lobster with saffron. These delicately prepared dishes are only enhanced by the range of wines that have been carefully selected by the acclaimed sommelier John Slover, formerly of Daniel and Le Bernardin which together create an unforgettable dining experience.

Awadh 2588 Broadway NY, NY 10025 646.861.3604 awadhnyc.com

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www.BobbyVans.com www.BobbyVans.com www.BobbyVans.com Resident October 2014 • 109

DINING

Dining Extra Fancy

By Peizhao Sun

W

herbs and Cel-Ray soda. If cocktails aren’t really your thing, Extra Fancy also offers a wide range of beers and other classics. From Budweiser to Moët, the drinks menu is indeed reflective of the high-low fusion.

illiamsburg has witnessed many changes. The artsy crowd’s arrival and their eventual Bushwick-bound journey, along with new, shinny condo-developments in the neighborhood, breathed life into the hipster-mecca and shaped it into what it is today — a mixture of the high and the low. What comes with the mixing of both cultures and worlds is the trend of bridging high-end dinning with casual, dive-y vibes. Riding this trend comes Extra Fancy, where $4 Bud drafts share menu space with quality local rosé wine. Serving excellent New England inspired delicacies, Extra Fancy in Williamsburg is perfect for an intimate night out.

The bar-restaurant hybrid is the latest work from partners Mark Rancourt and David Brilliant of Macao Trading Co. and Robert Krueger, (currently the restaurant’s Beverage Director), of Employees Only, who, in fact, named Extra Fancy after a seafood-condiment bottle. Its high-energy Afro-punk soundtrack and the charming seaside New England decor only heighten the experience as diners and drinkers alike engage in casual, lighthearted conversations. Having a close connection to cocktail guru Dushan Zaric, Rancourt and beverage director Krueger create a drinks menu that highlights a variety of spirits and signature cocktails. In the same lively and intimate space, bartenders whip up quality cocktails;

110 • Resident October 2014

The dinner menu at the restaurant continues the excellence, serving what Rancourt calls “updated boardwalk” food. Although an upscale clam shack, Extra Fancy’s menu still offers a casual and familiar feel, serving popular items like the lobster roll and the fish and chips. One look at the menu and guests will notice the special focus Extra Fancy has on reviving traditional vegetables and spices, as well as utilizing seasonal ingredients.

Building on top of a hot menu, the intimate spot also boasts a Raw Bar menu that fulfills all your oyster/clam cravings. From clams to crab, Extra Fancy also offers combo deals befitting to all the occasions.

While fusing two ends of the spectrum can sometimes lead to a clash, Extra Fancy, however, makes it work and proves that high and low can go hand in hand. With incredible seafood and killer cocktails, Extra Fancy in Williamsburg is indeed a vision.

while some are classic, some are more contemporary like the refreshing zippy RayRay, made with Plymouth Gin, Pimm’s #1,

Extra Fancy 302 Metropolitan Ave. Brooklyn, NY 11211 extrafancybklyn.com

T H E

O F F I C A L

W I N E

O F

H A L L O W E E N

“More than 100 years ago, Don Melchor de Concha y Toro reserved for himself an exclusive batch of his best wines. To keep strangers away from his private reserve, he spread the rumor that the Devil lived in that place.

Hence the name: C a s i l l e ro d e l D i a blo ,

©2014 Excelsior Wines, Old Brookville, NY

t h e D ev i l’s C e l l a r ” .

w w w. c a s i l l e r o d e l d i a b l o . c o m

DINING

NEW SPICE TO CURRY HILL

By W. A. Muller cclaimed restaurateur Shiva Natarajan, who is behind many of New York’s most-coveted Indian restaurants, has opened Haldi, a brilliant restaurant in ‘Curry

features unique entrees such as the dak bungalow chicken curry with boiled eggs; the memsaab lamb rizzala with yoghurt and onions; and nimbu dhania kukkad, a lime specialties, such as macher pathuri, mustard

dining landscape with his string of restaurants, including Chola in Mid-town; the Flatiron’s Dhaba and neighboring Kokum; Chote Nawab in Kips Bay; and Malai Marke in the East Village. He holds a similar vision with his new venture, Haldi, where he as applied his winning formula – a combination of excellent cuisine, inviting atmosphere and impeccable service. that is playfully themed around the restaurant’s namesake – the Indian spice turmeric, or haldi – with mustard-yellow walls, a ceiling covered with copper tawas (Indian woks), and whimsical murals depicting old-world Calcutta. cuisine, with a particular focus on

112 • Resident October 2014

chingri shorsay narkol, shrimp cooked with coconut and mustard, are a testament to the

array of dishes from Calcutta’s Indian-Jewish community which are considered “must-tries” include the bhuna kalegi, tandoor-roasted chicken livers; chicken makmura, chicken meatballs in an almond raisin gravy; and bamia khuta, lamb and okra in a sweet-andsour sauce.

Vegetarians and vegans can also enjoy a delectable culinary experience at Haldi, with dishes such as sukki bindi, okra with green mangoes; chor chori, mixed gughni, a yellow peas preparation.

For lunch at Haldi there is an inhouse eating option or to-go, with several options for fast, inexpensive and freshly prepared meals with a choice of entrée, vegetable, daal (lentils in light sauce), rice and bread.

Haldi 102 Lexington Ave. NY, NY 10016 212.213.9615 haldinyc.com

Mirch Masala ΀ ŵƵƌͲĐŚ ŵࠧ।ढ़Ɛࠧ।ů࠯ ΁

Mirch literally means Chillies, the red spicy peppers. But it also has many other meanings when used with different sentences & occasions; it could mean spice, spice of life, happiness or pungent, jealousy and could also mean oomph & much more!

Masala , is a word of Indian origin, meaning mixture of spices. The term “garam masala” literally means ‘hot spices or a “ mixture of hot spices” It is generally a combination of ground roasted cumin seeds, coriander seeds, cardamom, cloves, black pepper, cinnamon & bay leaves... The term “masala” is commonly used to mean many things; when used in a slang fashion, it may connote “an interesting mixture of things”.

95 Macdougal Street • 212.777.2888 • masalamac.com

The key to unlocking your Upper West Side experience. Boutique accommodations. Savvy meeting space. Near Central Park & Midtown.

114 â&#x20AC;˘ Resident October 2014 212.362.7700 / www.HotelBelleclaire.com

sesameplace.com Sesame StreetŽ and associated characters, trademarks and design elements are owned and licensed by Sesame Workshop. Š 2014 Sesame Workshop. All rights reserved.

Resident October 2014 â&#x20AC;˘ 115

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There is also 1 bedroom, full bath and laundry on 1st floor. New addition-2010 boasts of a fabulous kitchen, family room with wood pellet stove, Master bedroom, master bath w/ stall shower and jacuzzi tub featuring aroma therapy lighting. Game room with pool table, balcony on 2nd floor overlooking family room. Full walk out basement under new addition. Wonderful in ground pool for entertaining.

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Call to schedule a tour or attend our OPEN HOUSE on November 15, 2014, 9:30 a.m.-12:30 p.m.

To R.S.V.P. call 631-686-1600 ext. 414 or email admissions@knoxschool.org 541 Long Beach Rd., Saint James, NY 11780 www.knoxschool.org

JUST LISTED – Manhasset Bay Estates colonial. LR/fpl and builtins, Formal Dining Room, large expanded kitchen with breakfast area. Master Bedroom with bath, 3 additional bedrooms and 1.5 additional baths. Full basement. Attached garage. CAC, gas heat.

Beach and mooring available. $849,995

MUNSEY PARK – Classic Munsey Park Colonial situated on approximately one third acre. Lr, FDR, EIK plus den with fireplace.

Four bedrooms 2.5 baths. Full basement, attached garage. Don’t miss! $1,528,000

MANHASSET PLANDOME – The charm of yesteryear with all of today’s modern amenities. LR/fpl, Formal Dining Room, eat in kitchen and Family Room with fireplace, wet bar and custom cabinetry. Four Family bedrooms 3 full baths. Third floor bonus space. Beautiful one half acre property. CAC, gas heat. $2,699,000

MUNSEY PARK COLONIAL – Fabulous 4 bedroom 2.5 bath C/H Colonial on pretty professionally landscaped property. Living Room, Formal Dining Room, spacious eat-in-kitchen with breakfast area opening to great Family Room w/ raised hearth fpl and door to patio and yard. Huge Master Bedroom with bath, 3 additional bedrooms and 1.5 additional baths. Full huge basement. Attached 2 car garage, CAC, much more!! Munsey Park Elementary. Ask $1,389,000

PORT WASHINGTON BEACON HILL – Impressive English Tudor on pretty property. Elegant Living Room w/fpl, large Formal Dining Room.

New kitchen and private 3 room Professional/guest suite. Bedroom and 1.5 baths on first floor. Second floor offers Master Bedroom w/bath plus 3 additional bedrooms and bath. CAC. $1,299,000

PORT WASHINGTON – BRAND NEW - Gorgeous new Front Porch colonial on pretty walk to town and RR street. Living Room, Formal Dining Room, eat-in-kitchen plus Family Room . 4 bedrooms 2.5 baths.

Full basement, attached garage. Hardwood floors, CAC, Central Vac. Gas heat, CAC. Best buy! $999,000

From cottages to castles, Long Island’s North Shore offers the best of both worlds! Top notch schools, beaches and parks, golf courses and marinas, incredible shopping and restaurants and, best of all, just a short 35 minute direct train to the heart of Manhattan. Come check us out!

ACCENTS ON REAL ESTATE 917 PORT WASHINGTON BLVD. PORT WASHINGTON, N.Y. 11050 516-944-7171

WWW.ACCENTSONREALESTATE.COM

ACCENTS ON REAL ESTATE 124 PLANDOME ROAD MANHASSET, N.Y. 11030 Resident October 2014 • 119 516-627-9360

32 Old Boonton Rd, Denville, NJ, $1,375,000

Magnificent views

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Rt. 46 and Crane Road

This magnificent one-of-a-kind home sits high on Mountain Lakes, NJ 07046 almost 2 acres of property, with sweeping views in Cell phone. 201.602.1304 the front and the privacy of the Tourne County Park Anne Fisher at the back. Open first floor plan has radiant heat Anna Jane De Grossi limestone flrs w/marble decorative tiles & gleaming Coldwell Banker Sales Associate Brazilian cherry hrdwd. Rich crown molding, wood Residential Brokerage Coldwell Banker details throut. Formal DR flows in the formal Residential Brokerage LR featuring stone w/b frpl & French doors to Rt. 46 and Crane Rt. 46 and CraneRoad Road mahogany porch. Kit offers CI w/professional grill Mountain Lakes, Mountain Lakes, NJ 07046 & hood and high-end appls. Magnificent MBR & NJ 07046 Cell phone.

201.602.1304 Cell phone.

973.886.4507 marble bath on 2nd fl and much more!

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111 East 59th Street New York, NY 10022 (Between Park & Lexington) 212-371-7666 www.smoothmed.com Botox® is a registered trademark of Allergan, Inc. Important Safety Information and Full Product Information, including Medication Guide has been provided to your doctor.

ONE-OF-A-KIND! ARCHITECT-DESIGNED CONTEMPORARY DREAM HOME

500 Ft of Lighted Cascading Waterfalls 5 Deck Levels, Inground Tiled Pool with Wet Bar Cabana CATSKILL MOUNTAINS, NY

$ 599,000 90 MINUTES FROM NYC!

For More Information: buyawaterfall.com Or Call 845 647 3914

BUCKS COUNTY STONEY CREEK FARM

The main home offers 4 bedrooms, dining and living room, eat-in kitchen and partially finished basement.

The home features beautiful floors and details of old world quality. The large barn structure contains a studio apartment.Adjacent to this studio is a very spacious one bedroom apartment with an open space floor plan that includes a kitchen, living room and dining room. Below this wonderful apt or in-law home is a pool house with bath and kitchen.There is also a separate guest house and in-ground pool. $875,000

AddisonWolfe.com

Contact Art Mazzei Direct: 610-428-4885

LE JARDIN At the end of a quiet cul de sac you will find the stately entrance to Le Jardin. The long driveway delivers you to this 6 bedroom home which captures the sensibility and design aesthetics of a home found in the South of France.The 10 acre property is lushly adorned with mature specimen plants and pathways.

Includes separate cottage above a 3 car garage,heated pool with spa and refurbished tennis court. $2,595,000

Contact Art Mazzei Direct: 610-428-4885

WHISPERING CEDARS

Located in a quiet corner ofTinicumTownship. A long cedar line drive delivers you to this very private 11 plus acre parcel. The home was designed to resemble a Bucks County barn and the architect did not disappoint. The interior offers an open floor plan that is perfect for entertaining or supplies an easy way of living. Wood beams and other indigenous mill work create the feel of a barn’s interior. Beautiful cabinetry and high end appliances in kitchen. $1,395,000

Contact Art Mazzei Direct: 610-428-4885

REIGEL HALL

The home features 8 bedrooms, 3 full baths plus 2 powder rooms and an updated kitchen.There are dual heating systems that offer the homeowners a choice,an updated traditional oil heater or a State-ofthe-Art coal burning system that can heat the home at a fraction of the cost. The impeccable 2.66 acres are beautifully landscaped around the formal front lawn.A newly renovated in-ground pool is the perfect respite. Includes a garage/carriage house. $769,000

Contact Art Mazzei Direct: 610-428-4885

For property information contact Art Mazzei at 610-428-4885 www.AddisonWolfe.com • (215) 862-5500 • 550 Union Square, New Hope, PA 18938 Addison Wolfe Real Estate Resident October 2014 • 123

COCOA BEACH, FLORIDA Newly listed direct oceanfront luxury condo. This beautifully appointed condo with a new kitchen, new doors/windows, recently replaced air conditioning is offered fully furnished at $499,900. There are three large bedrooms/two baths and a bonus room suitable for extra guest space or a media room. Located on a prime portion of Cocoa Beach in a well managed complex, this condo will not disappoint.

CAPE CANAVERAL, FLORIDA Rarely available top floor corner luxury condo at desirable Solana on the River. This south corner condo with wrap around balcony has amazing views of sunsets and wildlife on the Banana River. Well designed kitchen with solid surface counters and walk-in pantry, split floor plan, separate laundry room, lots of closet space and a private under building enclosed garage all add up to a great condo home.

Offered at $359,900.

COCOA VILLAGE, FLORIDA Luxurious condo home located in charming Historic Cocoa Village directly on the Indian River/ICW. Beautifully appointed with a gourmet kitchen, hand scraped hardwood floors, three bedrooms/two baths and a large riverside balcony. The condo is located within walking distance of great restaurants, shops, parks and entertainment.

New listing priced at only $379,900.

124 â&#x20AC;˘ Resident October 2014

MELBOURNE BEACH, FLORIDA Beautiful Oceanfront Single Family 2-Story Vacation Rental.

2 Master Suites with ensuite. Additional bedroom, all bedrooms upstairs. Open living/dining area with full wall sliders view to ocean. Large wooden deck, 2 additional patios one oceanfront. Fully furnished. Weekly rental $2400, monthly rental $4800. 1 car garage not available reserved for owner. Private Beach Access. Located in beautiful Floridana Beach. Contact listing agent, Becky Ladd, with Salt Water Realty of Brevard, at 321-543-9914.

Robert Wallace Real Estate

Three Brooks Farm, Pomfret, Vermont

Pocono real estate?

WHEN YOU NEED Architect-designed colonial on 133.3+/- acres sited to capture southwest exposure looking over fields to distant mountain views. Active brooks, prolific gardens, attractive woodlands with trail system for recreation, several outbuildings and a cabin for overnight getaways complete the property. Located in a fine neighborhood in desirable Pomfret. $1,495,000.

5 Central Street / Box 630, Woodstock, VT 05091

(802) 457-2244 www.robertwallacerealestate.com

$ &+$1*( 2) 6&(1(5< :(¡// +(/3 :,7+ <285 (6&$3(

(877) 227-0242 email: rwallace@sover.net

Depart from the ordinary and arrive at the home of your dreams. Whether you are looking for a vacation home, a primary home or a vacation rental property, CENTURY 21 6HOHFW *URXS ZLOO Ă&#x20AC;QG WKH ULJKW community for your lifestyle. :KHQ \RX¡UH UHDG\ WR HVFDSH WR WKH 3RFRQRV &(1785< 6HOHFW *URXS ZLOO SXW \RX LQ WKH SHUIHFW VHWWLQJ

´7KH 2QO\ 1DPH <RX 1HHG WR .QRZ LQ 7KH 3RFRQRV¾ century21selectgroup.com/nyr 877-538-2100

REALTY GROUP

183 Providence New London Tpke, No. Stonington, CT 06359 Licensed in CT & RI

Mystic River Charm!!

57 Clipper Point Road, O Mystic, Connecticut Old

Truly one of Old Mystic’s hidden gems ...

W

tucked away yet minutes to major commuter routes and Amtrak station.

aterfront on the Mystic River!!

4.6 miles from open water, accessible to power boats with 4 ft+ draft.

Seclusion & nature abound this exceptional 2.2 acre parcel with 195’ of water frontage, private dock and beautiful grounds. Home offers 3,634 sq ft, formal dining room, formal living room, 4 bdrms,3 full baths, 2 half baths.

CALL JULIA Your neighborhood REALTOR for your Private Showing Today!!

860.535.8118 ext 18 or 860.961.2122 ~ JewelsRealtyGroup@comcast.net

126 • Resident October 2014

~ Offered at $1,499,000 ~

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BRUCE COHEN, ESQ.

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I L L U S T R E M U LT I M E D I A

Resident October 2014 â&#x20AC;˘ 127

Williamsburg Virginia Time for a change? Buy or Build your dream house in historic Williamsburg

757-784-1715

Williamsburgluxuryhomes.com

Golf Front ~4,400sf~ $752,000

Golf Front ~4,088sf~ $650,000

Golf Front ~3,911~ $724,000

Private Setting ~4,439sf~ $729,900 Private Setting ~3,900sf~ $649,000

Golf Front ~4,437sf~ $639,900

Golf Front ~4,180sf~ $599,999

Marley Numbers 757-784-1715 128 â&#x20AC;˘ Resident October 2014

Private Setting ~3,140sf~ $425,000

Interior, Golf, & Waterfront Lots Available Ranging from $137,500-$795,000

$239,000

$675,000

Lake Front ~4,055sf~ $660,000

Realtor, ABR,CLHMS

Numbersm1@cox.net

williamsburgluxuryhomes.com

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HOME

Form & Function Bù K ã B® ®Ä¦ Ù

We often have to make sacrifices when it comes to city living: bodega over Whole Foods madness, flats over fabulous heels (or rather, a larger purse to fit the heels), coffee cart over Starbucks line.

Yes, life is tough, but when it comes to your home it doesn’t have to be. Here’s a round-up of awesome space saving and multiple use furniture pieces where you don’t have to choose form or function...all conveniently available in local stores.

Sit and Read Brooklyn sit-read.com Apartment sized expandable dining table 2.5’ x 2.5’ (when collapsed) x 5’ (when expanded). Shown with custom tie dyed top

by Eric Timothy Carlson. $1500

Blu Dot SoHo

bludot.com Indoor or outdoor stacking chairs available in multiple colors. Easy to move around... make a sculptural stack if you entertain often and don’t bother hiding them in a closet. $119

BoConcept Chelsea, Soho, UES, Dumbo boconcept.com A sofa-bed for the modern minimalist!

Clean lines, light presence and a no-fuss transition from day to night. $1159

130 • Resident October 2014

HOME

BoConcept Chelsea, Soho, UES, Dumbo boconcept.com Sleek storage coffee table to hide the magazine pile and remotes...but wait, thatâ&#x20AC;&#x2122;s not all! The top lifts to a comfortable position for working (errr, snacking) from the sofa. $999

Modani Flatiron modani.com

Modani Flatiron modani.com Mod adjustable height stools for use along kitchen bar but doubles as dining or desk chair. $240

Super storage bookcase or use as a room divider.

This perfectly sized shelving unit features multiple sized bays for you to fit those oversized books and unique objects purchased on travel adventures. $1190

Dune Kips Bay/NYDC dune-ny.com Super clever cabinet/desk. Use as a media unit or storage piece that turns into a desk or dining table. So many options and there is even a file drawer within.

Resident October 2014 â&#x20AC;˘ 131

НОМЕ

How to Design the Perfect Bedroom

By Niki Cheng

W

e spend at least 1/3rd of our life in bed so when it comes to bedroom design, comfort always comes first. Getting a good night’s sleep can have tremendous effects on our health, our well-being and even our looks (it’s not called beauty sleep for nothing!), so why not spend a little extra time designing a bedroom that helps promote relaxation?

Here’s my simple 3-Step process for designing the perfect bedroom:

facing your bed. If the wall across from the bed is all windows, you can still place the TV on the either side of the wall next to your bed or on the corners of the wall, so long as you have a mounted TV that can rotate in any direction you want!

If you like to read in bed, this is when the right kind of light comes into play. You’ll need task lighting. If you have enough space, get a comfortable side chair and a side table and place them in the corner of the room at a 45 degree angle from the bed or beside the window with a view. If you don’t have the space and you plan on reading in bed, you’ll need a cushy headboard or pillows to support your back and neck.

Step 1: Determine Where to Place Your Bed The bed is the primary furniture piece in the bedroom. While a lot of new buildings predetermine the bed placement for you, if you’re If you use your bedroom for storage, look for placing it yourself, you should keep several dressers, nightstands and bookshelves that will considerations in mind. First, consider your Niki Cheng is co-owner of complement your bed’s design. If you’re tight on space and window placements. You want to BoConcept New York with her avoid having the foot of the bed facing the husband Shaokao Cheng. They space, you can look into beds that feature built-in room entrance directly. If you like to wake up started BoConcept New York in drawers or storage compartments. naturally and enjoy sunrises, I highly suggest 2003. With an architecture and Step 3: Determine Your Bedroom’s Color scheme placing the top of your bed near a window. interior design background, Second, look for outlets. Usually, you see 2 she has furnished many homes and Style outlets with a queen or king size bed distance in New York City. She is the proud Sources of inspiration for bedroom colors and styles apart. That’s the ideal position for your head- mother of a 7-year old girl and include Pinterest, interior design magazines, or home 4-year old boy. design shows. Find out what styles and color schemes board. On the sides of the bed, make sure you suit your lifestyle and personality the best. Some quesplace 2 nightstands (even if only 1 person is occupying the bed!). Having 2 nightstands completes the design of tions to ask yourself when choosing the right style for your bedroom: Do you want your bedroom to be a romantic getaway, a personal haven, the room and makes it look it more put together! or an extension of your work space? Have fun with it!

Step 2: Consider What Other Functions Your Bedroom Will Need professional help designing the perfect bedroom? A lot of Serve If you like to watch TV in bed, you would need to have enough furniture stores - like BoConcept New York - offer design services. space to place a dresser at the opposite wall across from your bed so Check out our website BoConcept.com for a location near you and you can place your TV on top of the dresser or mounted on the wall ask about our FREE design consultation services!

132 • Resident October 2014

We have earned an excellent reputation for 28 years among our globally diverse clientele as a full service boutique firm known for exceptional service, discretion and professionalism.

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Resident October 2014 • 133

REAL ESTATE

MADISON EQUITIES

distinctly developing manhattanâ&#x20AC;&#x2122;s skyline

By Peter Elston

F

or nearly 40 years, Madison Equities has been a leader in the real estate development industry in New York City. Known as a creative and innovative builder, over the years Madison Equities has created buildings with unique characteristics in both format and design. Many of the companyâ&#x20AC;&#x2122;s buildings are highly celebrated for their design and execution, and are among the cityâ&#x20AC;&#x2122;s most desirable spaces.

DEVELOPMENT HISTORY

875 3RD AVENUE

THE W TIMES SQUARE

135 EAST 57TH

CHELSEA MODERN

57 IRVING PLACE

In 1981 Madison completed and opened a PDMRU RIĂ&#x20AC;FH SURSHUW\ at 875 Third Avenue.

Known for its trend setting black metal and glass facade, its innovative multiVLGHG FRQĂ&#x20AC;JXUDWLRQ and its multiple atria, this building was designed to increase the windowed ofĂ&#x20AC;FHV DYDLODEOH WR tenants. The prestigious 750,000 square IRRW RIĂ&#x20AC;FH EXLOGLQJ includes over 30,000 rentable square feet RI UHWDLO WHQDQF\ DQG is the headquarters of some of Americaâ&#x20AC;&#x2122;s Ă&#x20AC;QHVW ODZ DGYHUWLVing and investment EURNHUDJH Ă&#x20AC;UPV 7KLV SURSHUO\ ZDV 0DGLVRQ¡V Ă&#x20AC;UVW OLQN WR Boston Properties, to whom it was sold.

7KH Ă&#x20AC;UVW RI 0DGLVRQ¡V hotel developments DQG RULJLQDOO\ FDOOHG WKH 3ODQHW +ROO\ZRRG Hotel, was the 55 VWRU\ KRWHO UHWDLO DQG signage complex now known as the W Times Square. During 1996 and 1997 Madison Equities assembled and acquired the site to create this mixed use development of 562 guest rooms and a 37,000 s.f. retail area. One of the unique aspects RI WKH SURSHUW\ ZDV D 300-foot high signage tower and its 70,000 square feet of disSOD\V ZKLFK DGGHG VLJQLĂ&#x20AC;FDQW DGGLWLRQDO value to the project.

The development was later acquired E\ 6WDUZRRG +RWHOV

/RFDOO\ NQRZQ IRU LWV prominent concave façade and iconic temple, this internaWLRQDOO\ UHQRZQHG 425,000 square foot RIĂ&#x20AC;FH DQG UHWDLO SURSHUO\ ZDV FRPpleted in 1988. ReYLHZHG E\ 3DXO *ROGberger of the New York Times, he commented: â&#x20AC;&#x153;...135 East 57th Street is a brilliant building, one of WKH EHVW RIĂ&#x20AC;FH WRZHUV of the last generation in New York, and RQH RI WKH RQO\ RQHV that bring inventive WKLQNLQJ WR D GLIĂ&#x20AC;FXOW urban problem.â&#x20AC;?

7KH KLJKO\ DFFODLPHG Chelsea Modern is located at 447 West 18 Street. The 90,000 square foot, 47 unit condominium has achieved 7 prestigious awards for excellence and design including the American Institute of ArchiWHFWV $,$ 6RFLHW\ RI American Registered Architects (SARA) and the CNBC and New York Times award for Best High Rise Architecture in the United States.

Located just south of *UDPHUF\ 3DUN WKH VWRU\ ERXWLTXH FRQdominium houses nine expansive residences, including a three level Townhome revealing grand proportion and FODVVLFDOO\ PRGHUQ GHsign. Each residence features oversized gourmet entertaining kitchens, expansive master suites, spa baths, showers for two, and private steam rooms.

7KH GHVLJQ SKLORVRSK\ H[HPSOLĂ&#x20AC;HG DW ,UYLQJ Place incorporates exceptional details such DV SULYDWH NH\HG HOHYDtor entrance, private garbage chute, radiant heated sidewalk, reinforced art walls, indeSHQGHQWO\ VXSSOLHG fresh air, and motorized 5x10 feet windows.

ARCHITECT: KOHN, PEDERSEN FOX

ARCHITECT: AUDREY MATLOCK

ARCHITECT: BRUCE GRAHAM

ARCHITECT: FRANK WILLIAMS & PARTNERS

Chelsea Modem is GHĂ&#x20AC;QHG E\ WKH VWRU\ IDoDGH FRQVLVWV of bold, shimmering, WHFKQLFDOO\ LQQRYDtive ribbons of bluetinted and clear glass which shift in and out across its surface.

ARCHITECTS: DAVID HELPERN & AUDREY MATLOCK

WWW.MADISONEQUITIES.COM 134 â&#x20AC;˘ Resident October 2014

Around the Block or Around the Globe Residential Real Estate s Sales/Rentals s Marketing s Home Staging sBuyer/Investor Services

s Property Management s Estate Services s National/International Relocation & Referral Services

Serving Summit, New Jersey & Surrounding Communities

800-598-0155 92 Summit Avenue Summit, NJ www.woodwardhomes.com

Resident ,MKMUJMZ Â&#x152; Resident October 2014 â&#x20AC;˘ 135

REAL ESTATE

Final Philip House Residences go on Market L

By W.A. Muller room with a private sitting room and a terrace. A double height living room opening to an east facing roof terrace, allowing buyers to savor the skyline in both serene and entertainment-ready environments.

ocated on a picturesque tree-lined block in Carnegie Hill, Philip House represents a classic New York lifestyle on the Upper East Side. With the last of their residences just hitting the market, including the stunning penthouses, this is the last opportunity to experience living at the storied Philip House.

Located at 141 East 88th Street, Philip House is in the heart of the Upper East Side, offering quick access to world class shopping, dining, and cultural institutions. Developed by Cheshire Group, Philip House started closings last year and has welcomed over 36 new homeowners to the 70-unit development.

“Everything done at the Philip House was designed to accentuate the building’s allure and natural beauty,” said Jenifer Steig a partner at Cheshire Group.

“This is a coveted building in a prime location and previous offerings have sold quickly. These new residences create an additional opportunity to join one of Carnegie Hill’s most exclusive prewar condominium developments.”

Each of the residences feature interiors designed by Victoria Hagan which offer the timeless elegance of classic prewar homes such as distinctive crown moldings, wide plank white oak floors, coffered

136 • Resident October 2014

ceilings and wood-burning fireplaces with custom stone surrounds.

Among the variety of homes being offered are five penthouse residences, all featuring spacious interiors, high ceilings and expansive private terraces. Each penthouse has been designed to allow maximum views and natural light. The penthouses range in size from 2,738 to 4,710 square feet, and are priced from $8,450,000 to $16,000,000.

The largest of the five penthouses offers a dramatic sculptural staircase leading to a great room with a fireplace and wet bar that opens to an expansive wraparound east- and north-facing terrace. It also features a master bedroom with two en-suite bathrooms. Another penthouse features a master bed-

The ground floor duplex four bedroom maisonette with outdoor space is also available as the very last of the popular maisonettes at Philip House. Building amenities include a landscaped rooftop terrace and Club Room furnished with comfortable lounge areas, as well as a Technogym-equipped fitness room and children’s playroom designed by Citibabes.

According to Stribling Marketing Associates, the exclusive sales and marketing firm for the building, the new residences for sale range in size from 1,350 square-foot two bedrooms to 4,710 square-foot five bedrooms, and are priced from $2.995 million to approximately $16 million. The last maisonette available, with a private entrance and four bedrooms, is priced at $7.25 million.

Prospective residents looking to experience life at Philip House can visit the onsite sales center and model apartment by appointment.

For more information: philiphousenyc.com

ʨʰʥʸʴ front

S I M P LY

T H E

BEST

Merom Yerushalayim is being built on the Schneller compound, an estate that for one hundred and fifty years has been lending a majestic air and a dash of European panache to the streets of Yerushalayim. Vast expanses of flourishing greenery and rare architectural beauties lie behind its stately stone walls.

Merom Yerushalayim is where you can truly enjoy the best of both worlds.

www.meromyerushalayim.com »· ¸¿Å¸¿

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sales@sun-chen.co.il | 074-7333733 | USA: +1-718-732-3609 Resident October 2014 • 137

REAL ESTATE

INSTRATA at Mercedes House INSTRATA at Mercedes House

By W.A. Muller

By W.A. Muller

I

NSTRATA at Mercedes House is comprised of 162 luxury rental apartments located on the top 11 floors of architectural masterpiece, Mercedes House. Designed by Enrique Norton, world-renowned architect and principal of the design firm TEN Arquitectos, Mercedes House, located in the culturally vibrant neighborhood of Hell’s Kitchen at 550 West 54th Street, between 10th and 11th Avenues, is a New York City design icon.

and cityscape views that continually change with the day’s passing light.

Residents of INSTRATA at Mercedes House enjoy use of the incredible 80,000-square-foot Mercedes Club, which features an enormous 30,000-squarefoot fitness facility, Wi-Fi café, media room and lounge area with fireplace. There are also two outdoor decks with over 20,000 square feet of sundrenched space including a swimming pool, cabanas, lounge areas with fire pits, an outdoor movie theater featuring a state-of-the-art, built-in-seating sound system, a putting green and a bocce court.

The 32-story modern glass tower boasts a striking zig-zag design with cascading green terraces that create many penthouse-sized apartments with ample private outdoor space – all with breathtaking, unobstructed views of the Hudson River.

“INSTRATA Lifestyle Residences sets the benchmark for quality, sophistication and personal service. At INSTRATA, our number one priority is providing our residents with an exceptional living experience. We continually strive to exceed the expectations of our residents and ensure that their every need is met,” continued Lisser.

INSTRATA at Mercedes House was the first project introduced under the INSTRATA Lifestyle Residences umbrella, a new luxury lifestyle concept developed by Invesco Real Estate that not only brings condominium-caliber design and finishes to rental developments, but also superb amenities and impeccable service.

“The project’s interior finishes, custom details, outdoor spaces and incredible amenities have really resonated with New York City renters,” said Lesley Lisser, LEED AP and a director of asset management for Invesco. “We’re very proud of the success of INSTRATA at Mercedes House, where we’ve created an authentic and luxurious living experience and a thriving and engaged community of residents.”

All homes at INSTRATA at Mercedes House – which range from one- to three-bedrooms and expansive penthouse units – are adorned with the highest quality, and sophisticated touches and finishes.

Gourmet kitchens feature top-of-the-line appliances by Viking, Sub-zero and Bosch.

Counter tops are finished in CaesaerStone and

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stainless steel. Custom cabinets, lighting fixtures and a wrapped lacquer island combine for clean modern look.

All homes boast sky-high ceilings, wide-plank oak floors, customized overhead lighting, custom solar shades, Bosch stackable washers and dryers and fully built-out closets in the Master Bedroom suites. Master Bathrooms feature custom wood cabinetry and are appointed with a CaesarStone tub surround and Nemo glass tiles shower surround.

Additionally, many homes feature expansive private terraces with direct Hudson River views, and penthouse homes have private roof cabanas.

The building’s glass-clad façade and floor-toceiling windows affords inspiring Hudson River

At all INSTRATA properties, residents enjoy unparalleled services and lifestyle offerings produced

by INSTRATA Concierge. A robust schedule of interesting, informative and entertaining events make life at INSTRATA a year-round luxury resort experience allowing residents to engage with each other in exciting ways as customized offerings will connect residents of similar interests and create a sense of real community.

INSTRATA at Mercedes House is near to some of the city’s most sought-after restaurants, bars and a lively night life scene. Major cultural institutions, city parks and the waterfront are also in close proximity. The building is also conveniently accessible to multiple train and bus lines. Head North to Columbus Circle or South to 50th Street at 8th Avenue and Broadway to access nearby transit hubs.

For more information: instratany.com

5

he Dunes At Westhampton Beach boasts three dis nc ve floor plans ranging from 2100 to 2200 square feet of open living space. With 3 bedrooms and 2.5 baths, full basements and 1-car garage, these condos oďŹ&#x20AC;er plenty of space for family and friends. Being located just minutes from scenic Main Street and Dune Road, no wonder there are only 13 homes le . Enjoy maintenance free summer days at the beach, clubhouse and heated pool. Prices star ng from high $500â&#x20AC;&#x2122;s. Your dream home awaits! For a personal tour, please call 631-998-4295.

THE DUNES AT WESTHAMPTON BEACH

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4HE COMPLETE OFFERING TERMS ARE IN AN /FFERING 0LAN AVAILABLE FROM 3PONSOR &ILE .O #$ Resident October 2014 â&#x20AC;˘ 139

REAL ESTATE

Five-Star Hotel Inspired Inspired ʦ̱ W.A. Muller

H

otels and condos have long been two separate places: but the Naftali Group is shaking things up in the Gramercy District.

The Manhattan-based developer recently debuted its 234 East 23rd Street condominium development, a striking 20-story new tower slated to house 57 luxury residences. But, given today’s buyers demand more than a nice home, Naftali filled the building with boutique hotel-inspired amenities and lounge spaces to make the entire building feel like an inviting cocoon. Residents will enter through a double-height lobby designed

by Rottet Studio - the first-ever partnership with a residential real-estate developer – which has also worked in refined hotel spaces including The Surrey in New York and the St. Regis in Aspen.

Naftali also worked to make sure that the building, which should be ready for occupancy in late 2015, fit in with its surroundings. “We made a conscious design decision to move away from glassy buildings and more toward classic, authentic architecture,” said Miki Naftali, Founder and CEO of the Naftali Group, which owns, operates and is developing 12 residential properties across the city. “The result is a building that has strength and substance and yet has beautiful architecture.”

The residences, which go up three-bedrooms, range from 602-square-feet to more-than 2,300 square

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feet, boast floor-to-ceiling casement windows. Prices range from around $800,000 for a studio to more than $6 million for a four-bedroom penthouse with including sweeping outdoor spaces. Many of the residences have private terraces.

Solid white-oak floors add a warm aesthetic to the units, while ornate detailing and crafted finishes come together with flexible layouts, interspersed with unique build-outs and alcoves.

The stylish-and-modern kitchens feature the brands today’s buyers seek: Bertazzoni and SubZero appliances, for example. There are even Bosch washers and dryers, making trips to the Laundromat history. There’s plentiful storage, ample work surfaces and flexible layouts that can accommodate everything form a casual family meal to an elaborate dinner party. The building’s stately bathrooms offer clean, contemporary lines and elegant materials, including marble-lined floors and walls, custom casement-style glass doors and custom-made vanity units featuring Carrera marble.

Amenities include a second-floor garden terrace, a barbecue grill and an outdoor kitchen, as well as a library with a billiards table, kitchenette/ bar, and modern fitness center. There is also a doorman, concierge service through Abigail Michaels, individual private storage units and bicycle storage.

“Gramercy is one of Manhattan’s most desired neighborhoods, and 234 East 23rd embodies everything that has traditionally been so soughtafter in the immediate area, including architecture with real character,” added Alexa Lambert, Executive Vice President of Stribling Marketing Associates, the exclusive sales and marketing agent.

“This building is all about the details and exquisite finishes, and the sum of its parts equals a very sophisticated living space that we are predicting will be very popular with both seasoned and first-time buyers.”

For more information: 234e23.com

Exceptional service, extraordinary properties.

80 W Broadway, Jackson, WY 83001 (307) 699-1139 – Cell (307) 732-7518 – Office Phone (307) 732-7519 – Fax

2013 Professional Excellence Award 2014 Luxury Specialist Christie’s International Real Estate Carol Linton | Associate Broker

Betsy Bingle | Associate Broker

CarolLinton@jhrea.com www.LintonBingle.com

REAL ESTATE

Catering to New York’s New Wave of Property Investors ʦ̱ W.A. Muller

W

ith a keen eye on the real estate marketplace and a wealth of knowledge on key market trends, 30-year-old Dylan Pichulik observed an untapped need for property management catered towards the growing number of foreign investors in New York City and decided to step in.

To respond to this market demand, Pichulik founded XL Real Property Management, New York City’s leading property management firm focused on providing streamlined oversight for individual units owned by foreign and local investors.

“I began to see a segment of the market that was not being targeted. There was an apparent, and growing, demand for property management geared toward foreign investors, who wanted to ensure their investments were looked after and cared for when they couldn’t be in the city,” said Pichulik. “I decided to start XL Real Property Management to help give this growing portion of the market peace of mind that their investments are secure and their interests were represented. “

142 • Resident October 2014

Since Pichulik started the company, XL Real Property Management has seen exponential growth, swiftly becoming the largest and most recognized manager of individual investor property in New York City. The team’s combined 25 years of experience in the industry allows XL Real Property Management to provide expert attention to every property need and a thoughtful servicedriven approach. As a result, the company has become an indispensable asset to owners who benefit from owning New York property from anywhere in the world, eliminating the added stress of handling sometimes complicated daily operations, condo board relations, renovation oversight, rent collection and property repairs.

With an ever-growing portfolio, the company sees no sign of slowing down. States Pichulik, “Our growth has been really incredible. We started with 12 clients in 2012, and now have over 1,000. Our clients come from all over the world – China, France, Israel, Brazil, Russia, Ukraine, and Venezuela.”

XL Real Property Management provides a wide variety of unique services for clients including: rent invoicing and collection; expense payment; tenant approval and requests; maintenance requests; lease and lease renewal preparation; board application assistant for new tenants/renewals; apartment turn-over services; insurance procurement; renovation oversight; unit owner meeting attendance; facilitation of state and federal tax filing preparation; routine site visits and inspections; monthly and annual financial reporting; and house rules implementation.

“It is important for us to show the foreign investors that it is possible to receive a high level of responsiveness and specialized service even when they may be thousands of miles away,” added Pichulik. “We allow for tenants to be less wary of renting investor units, while aiding overall building operations by establishing a local representative. This way, everybody benefits.”

For more information:

xl-rpm.com

D N G RA NIN G E P O

GLENWOOD PRESENTS ITS NEWEST LUXURY RENTAL

© David Lamb Photography

CENTER STAGE OVERLOOKING LINCOLN CENTER Spectacular Views • Luxurious Amenities • Signature Glenwood White Glove Service Residences now available through the 52nd Floor 1 BRs from $4,500 • 2 BRs from $7,150 • Convertible 3 BRs from $11,725 • 3 BRs from $19,015 IMMEDIATE OCCUPANCY • NO FEE

160 West 62nd Street New York, NY 10023 • 212.245.6262 www.hawthornparknyc.com Net Effective Rents

Equal Housing Opportunity

Builder | Owner | Manager

Resident October 2014 • 143

BUZZ

winning couple picked up the West 10th Street in Manhattan property in March 2011 for $18.995 million but, so the chatter around town goes, never actually lived in it. They first and unsuccessfully attempted to flip the mid-block townhouse in September of 2012 with a sky-high asking price of $24.995 million. However, there were no takers...

On Time Style Icon David Beckham made time in his New York Fashion Week schedule for a special fete at Breitling’s flagship boutique in his honor. Beckham joined special guests for an exceptional evening, which included perusing exclusive pieces from both the Breitling for Bentley and Breitling collections as well as exploring Breitling’s Impressive flagship boutique. “I’m so glad I finally had the chance to visit the Breitling Boutique in Manhattan,” said David Beckham. “Breitling has been making high-precision timepieces for 130 years and the Boutique reflects their dedication to quality and heritage - it is very elegant and feels very welcoming. I especially liked seeing the museum within the store because it tells the history of Breitling through a display of their most significant and iconic watches from various periods of time.” ...

The City That Never Sleeps Nightclub booking agent extraordinaire Shelley Brooks is looking for musical acts at a brand new location on W. 53rd Street. Brooks, who has booked showbiz heavyweights like the iconic late Whitney Houston, her mom Cissy and Chris Brown, says this new room is luxurious with a grand piano and glamorous decor.

Call her at 917-862-7020 if you want to showcase your talents...

Jessie James Decker (L) at the Smirnoff Ice Ladies With Game Tailgate party

Member Jean Shafiroff, at Le Cirque Restaurant, in support of The New York Women’s Foundation’s Fall Gala, A Night At The Plaza, to be held on October 9. The luncheon assembled a room full of powerful, cross-cultural women and men, who were drawn together in support of the NYWF’s mission to create an equitable and just future for all women and families in New York City. Special guests Diana L. Taylor, Former Board Chair & Advisory Council Chair and Dina Habib Powell, Head of Goldman Sachs Bank USA’s Urban Investment Group & Global Head of the Office of Corporate Engagement were featured speakers...

Real Estate Blues According to Variety, the polished townhouse owned by Sarah Jessica Parker and Matthew Broderick popped back up for sale recently with a reduced asking price of $22 million.

The Emmy/Golden Globe/Tony/Razzie-

Taye Diggs (R) along with New York Giants All-Pro Linebacker Jon Beason (L) in an exclusive interactive tour of MetLife Stadium

For the Game At the Smirnoff Ice Ladies With Game Tailgate party, celebrity host Jessie James Decker joined in on the tailgating fun to celebrate women who have confidence to cheer on their team just as loudly as guys…

David Beckham (L) at Breitling’s flagship boutique in Manhattan

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New York Loves Women The New York Women’s Foundation (NYWF) held a luncheon hosted by Board

Lastly Actor Taye Diggs along with Duracell joined New York Giants All-Pro Linebacker Jon Beason in an exclusive interactive tour of MetLife Stadium. Through interactive demos, Taye and Jon unveiled how over 650 Duracell Quantum batteries are used facilitate critical communication on game day including coach-toplayer communication, coach-to-coach communication, referee calls and even the national anthem performance. Local rising star, Lianah Sta.Hna kicked off the event by singing the national anthem on a Duracell Anthem on a Duracell Quantum powered wireless microphone...

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