New Orleans Bride Summer 2024

NEW ORLEANS BRIDE

SUMMER/AUTUMN 2024

FASHION

BEAUTY

HONEYMOONS

SUMMER-AUTUMN 2024

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SUMMER/AUTUMN 2024 EDITORIAL

Editor Andy Myer Creative Director Tiffani Reding Amedeo Associate Editor Kelly Massicot Photographer Theresa Cassagne Contributing Editors Becca Hensley, Lisa Tudor Contributing Writers Amy Gabriel, Megan Holt, Misty Milioto Copy Editor Liz Clearman ADVERTISING

Senior Account Executive Brooke Genusa Brooke@MyNewOrleans.com Vice President of Sales and Marketing Kate Henry, Kate@MyNewOrleans.com Account Director Meggie Schmidt Senior Account Executive Erin Chiartano MARKETING

Marketing Manager Greer Stewart Video Media Producer Mallary Wolfe

RENAISSANCE PUBLISHING PRODUCTION

Digital Director Rosa Balaguer Arostegui Designers Ashley Pemberton, Czarlyn Trinidad CIRCULATION

Distribution John Holzer ADMINISTRATION

Office Manager Emily Ruiz

Chief Executive Officer Todd Matherne

For subscription information call (504) 828-1380

A Publication of Renaissance Publishing, LLC Printed in USA 110 Veterans Memorial Blvd., Suite 123, Metairie, LA 70005 (504) 828-1380 New Orleans Bride is a publication of New Orleans Magazine and is published twice a year by Renaissance Publishing, LLC., 110 Veterans Blvd., Suite 123, Metairie, LA 70005; (504) 828-1380. It is sold at newsstands throughout Greater New Orleans, complimentary at retail locations and available online at brideneworleans.com. Postage paid at Metairie, LA, and additional entry offices. POSTMASTER: Send address changes to Renaissance Publishing, LLC, 110 Veterans Blvd., Suite 123, Metairie, LA 70005. Copyright © 2024 New Orleans Bride Magazine. No part of this publication may be reproduced without the consent of the publisher.

The trademark New Orleans Bride is registered. New Orleans Bride is not responsible for unsolicited manuscripts, photos and artwork even if accompanied by a self-addressed stamped envelope. The opinions expressed in New Orleans Bride Magazine are those of the authors and do not necessarily reflect the view of the magazine managers or owners.

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C O N TE NTS

STANDARDS

DETAILS

F RO M TH E E DITOR 24

CAKES 54

Nouveau Nostalgia R EAL WE DDINGS 78

A return to classic styles

HO NEYMOON 86

F LOW E RS 5 8

Artmoons for the Just Married

Bespoke Bouquets Seasonal colors for summer and autumn

Stunning destinations for culture buffs

CUI S I N E & CO C KTA I LS 64 L AGNI APPE 88

The Planted Palate

Under Cover

Vegetarian and vegan options to delight guests

Umbrellas add the finishing touch to a second line

Perfect Pairings Complementary drinks that tell a story LO C AT I O N S 6 8

Timeless Treasures Updates from stunning local event venues

PRELUDE

ON THE COVER

P H OTO G RA P H Y 7 0

Picture Perfect Capturing the moment, creating a memory

BEAU TY 28

Something Blue

M US I C 7 4

Skincare tools and makeup to add to your routine

One and Done Less is often more, particularly when it comes to music

BEAU TY 30

Lash Call

T RA N S P O RTAT I O N 76

Luxe lengthening for sparkly eyes on your big day

Getting There

FASHION

A handy guide to New Orleans’ many options to get you and your guests to and from the wedding

BEAU TY 32

The Brow Vow BR IDAL/MEN S WEAR 42

Products to bring your brows to their fullest potential

Vintage en Vogue

I NV ITATIONS 34

Big day looks that stand the test of time

Respondez S’il Vous Plait Elegant and formal wedding suites

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English Rose Gown by Monique Lhuillier at I Do Bridal Couture, idobridalcouture. com. Model: Abby Lewis; Photographed

by Theresa Cassagne; Styled by Lisa Tudor; Makeup by Meggan Ory; Hair by Monique Muñoz.

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FRO M THE E D I T OR

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hen planning your wedding, a key consideration should always be longevity. With each selection and decision ask yourself, will this dress, cake and décor stand the test of time?

Sure, it’s fun (and recommended) to include trending items that also make your big day feel current and informed. But you don’t want to look back at your photos and gasp when you see wildly exaggerated puffy sleeves on your dress, mile-high teased bangs and bold makeup. There are a multitude of safe ways to embrace trends while still maintaining an elegant and timeless aesthetic.

We’ve seen a return to the classics in some form or another when it comes to all aspects of wedding design. From ornate, Lambeth-style cakes with Victorian piping, to bespoke floral and feminine invitations, people are longing for beautiful designs that, rightfully so, have stood the test of time.

This issue is dripping in Old-World charm, from the stunning interiors of Solari, where we shot our fashion spread, to the effortlessly gorgeous bouquets and styles shown throughout. A wedding in itself is steeped in tradition and history. What’s more romantic than the idea of forever?

Enduring design never has to be boring.

Boring is a choice. If something is striking, timeless and classic it always will be.

Including of-the-moment and fresh details will give the entire event a modern and stylish feel. Just be sure to remember the sage advice, “Everything in moderation.”

Throughout this issue you’ll find exceptional guidance from local experts on all of the essentials, including music selection, photography, catering and so much more.

We hope you find inspiration and gain useful knowledge on these pages as you’re planning your own very special occasion.

Cheers!

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NEVER MISS AN ISSUE, SCAN AND SUBSCRIBE TODAY!

Join us Thursday, August 8 at The Roosevelt Hotel for the biannual New Orleans Bride bridal show. Meet the city’s top wedding professionals in a festive setting to plan your big day. Visit brideneworleans.com for tickets, pricing and more details.

P.S. Be sure to visit our website and check our “Let Them Eat Cake” blog. We love to hear from you!

If there is a topic you would like to see featured, a real wedding or proposal story, please email LTEC@myneworleans.com.

BRID AL BUZZ

BRIDAL STYLE

FLAVORFUL FARE

Locally based Joel Catering, a chef and experience-driven gourmet catering company, offers seamless on-site preparation and world-class service. While the company’s menus are largely influenced by Southern and New Orleans cuisine, Joel Catering also uses unique global flavors to create top-notch dishes. Couples can design a one-of-a-kind menu. The company also owns and operates Il Mercato, the gorgeous event space in the Lower Garden District that’s perfect for small- to medium-sized weddings. 1911 Magazine St., 504-827-2400, joels.com, ilmercatoevents.com.

FLOWER PRESERVATION

Bridal bouquets are one of the prettiest parts of a wedding, yet they are often discarded after the reception. As a way to create a keepsake, Stephanie Baker Young at Lush Magnolia preserves wedding florals — by encasing them in resin — to create works of art that the bride and groom can treasure for years to come. After drying the flowers, Young creates mock-up floral arrangement designs (mimicking the original bouquet as much as possible) for her clients to approve. Young and her team then create items like tables, lamp bases, serving boards and book ends with a turnaround time of between six to 10 months. Other services include colored resin, such as navy or light pink, and flower painting to enhance the color. 404 Magazine St., 504-457-7157, lushmagnolia.com.

LET THEM EAT CAKE Pastry Chef Jeremy Fogg has opened Mae’s Bakeshop Uptown on Baronne Street in the space formerly occupied by Beth Biundo Sweets. In addition to offering American pastries with strong Southern influences (such as biscuits, cinnamon rolls, muffins, cookies and pies), the bakeshop works closely with couples to design the wedding cake of their dreams with a bevy of options for cake flavors, filling and icing. 3917 Baronne St., 504-345-2403, maesbakeshopnola.com.

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A new book is scheduled to be released this summer, “Dressed, Styled, and Down the Aisle: Becoming a Stylish Bride,” by Julie Sabatino, focusing on bridal elegance and empowerment. The author, a renowned stylist and founder of The Stylish Bride, invites readers to become the most stylish version of themselves on their special day. The book features insider tips on finding the perfect wedding dress; guidance on selecting accessories; hair and makeup to enhance the bridal look; strategies for managing stress and maintaining a positive mindset throughout the wedding planning process; and real-life stories and inspiration from brides.

Look for it at local retailers after its June 3 publication date.

NOLA BACHELORETTES A new ranking by marketing company Searchbloom has named the best bachelorette party destinations across the United States for 2024, and New Orleans ranked fifth on the list. The ranking was based on three categories for each destination: entertainment value; social scene; and accommodations. Each city’s performance was then compared to its affordability. New Orleans ranked 9.7 out of 10 when it came to the value for the money spent (at $179 per day), with the city’s social scene being its top-performing category. For ideas on where to celebrate bachelorette parties, visit neworleans.com.

P R ELUDE

BEAUTY

Something Blue A time-honored tradition with a modern twist, let your bridal beauty shine through with your 50 shades of blue beauty routine.

BY AMY GABRIEL

Imagine holding your bouquet with a manicure in a lovely light blue hue like Tea Party from BKIND’s luminous 21-FREE polish.

The Collective Shop, statementgoods.com.

Outline your eyes with a blink of blue from the Ere Perez Jojoba Eye Pencil in cerulean. The smooth pencil can be used for smudge-free perfection. Freedom Apothecary, 504-3815920, freedomapothecary.com.

Like a 3D densifying serum for your complexion, Collagene Originel from Biologique Recherche stimulates the collagen that is naturally present in the skin to revitalize your skin from deep within. The Spa at Four Seasons New Orleans, 504-434-5100, fourseasons.com.

Apply a bit of Bywater Blue pigment to your marriagemoment makeover. When complimented on your appearance, tell your bridesmaids that the color is reminiscent of the ceilings painted on New Orleans’ front porches. Elektra Cosmetics, 504-507-8470, elektracosmetics.com.

Like a mini spa moment, a jade stone sculptor tool from OSEA Malibu melts away tension with just a few mindful strokes.

Vibrant Market, 504-2064419, thevibrantmarket.com.

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A generous dose of deep hydration that also improves the appearance of fine lines can be found behind a Reusable Silicone Sheet Mask for Face + Eyes from Province Apothecary.

Freedom Apothecary, 504-381-5920, freedomapothecary.com.

Radiant skin is all in the wrist. Keep a crystal face roller tucked away in your day-of kit to achieve a radiant appearance that glows. Glasskin, 504-5818356, getglasskin.com.

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P R ELUDE

BEAUTY

Lash Call Show off the sparkle in your eyes with lashes that are luxe and lengthened for festivities that call for preserving your beauty for far longer than a blink.

BY AMY GABRIEL

Take your lashes to lush lengths with Eyebrow and Lash Enhancing Serum from Augustinus Bader, a two-in-one solution that encourages regrowth one wisp at a time. The Windsor Court Spa, 504-523-6000, thewindsorcourt.com.

That TOK Mascara.

Bonus — the addition of bayberry wax as a clean ingredient will work in your favor for teary-eyed moments.

Vibrant Market, 504-206-4419, thevibrantmarket.com.

Delightfully dubbed Eye Want You mascara from Westman Atelier, this buildable mascara lengthens, defines and volumizes with each swipe of the signature hourglass shaped brush.

ByGeorge New Orleans, 504-350-2449, saintvincentnola.com/bygeorgeneworleans.

Falsies never looked so fab as with the Lune+Aster one-step lashes. Each pair of vegan, false lashes add length, dimension and volume in a pinch.

Bluemercury, 504-8913574, bluemercury.com.

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Dream a little dream of awakened fullness with Overnight Lash Serum from AnteAGE. This unique serum contains multiple hair growth factors and is free of parabens and fragrances.

The Skin Bar New Orleans, 504-345-2333, theskinbarneworleans.com.

Lift lashes the newfashioned way with GrandeLASH-LIFT. A light heat curls lashes without crimping or pinching like old school curlers. About Face New Orleans, 504-3041556, aboutfaceco.com.

You’ll be nuts for the Ere Perez Natural Almond Mascara, which features an almond oil that is considered to strengthen and lengthen lashes while being smudge-proof, .

Freedom Apothecary, 504-381-5920, freedomapothecary.com.

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P R ELUDE

The Brow Vow Since announcing your engagement, you’ve committed to pronouncing your brows to their fullest potential.

Do so in style with these products that inspire brow perfection that conjures the notion ‘til death do you arch.

BY AMY GABRIEL

Shape and define your brows like a seasoned pro with the three-piece Back2Brow kit from RMS Beauty. The essential set includes a brow brush, powder color and pencil — both made of a blend of organic ingredients — and a sharpener for good measure.

The Windsor Court Spa, 504-523-6000, thewindsorcourt.com.

Natural definition meets feathery fullness with the Bonne Brow from Westman Atelier.

The firm-yet-gentle formula glides on evenly to mimic hairlike strokes for a just-right brow every time. By George New Orleans, 504-350-2449, saintvincentnola.com/ bygeorgeneworleans.

Lengthen brows - and lashes, too! - in as little as two weeks with the Lash + Brow Grow Serum.

A bestseller from Earthsavers signature line, this product is chockful of peptides, botanicals and vegan stem cells to thicken and encourage growth. Earthsavers Spa + Store, 504-899-8555, earthsaversonline.com.

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Multitask with this magical multi-purpose, 4-in-1 Alleyoop Pen Pal makeup pen that includes eyeliner, brow liner, lip liner and highlighter. Spa Aria, 504-523-9990, spaaria.com.

Available in seven shades to suit your bridal style, the Jane Iredale PureBrow Brow Gel is a creamy formula that provides a flexible hold all while grooming, shaping and thickening brows. Waldorf Astoria Spa at The Roosevelt New Orleans, 504-335-3190, therooseveltneworleans.com.

Musts for every makeup kit comes the Lune+Aster beauty scissors and tweezers. The stylish stainless steel tools help in a pinch for last minute tweaks. Bluemercury, 504-891-3574, bluemercury.com.

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P R ELU DE

INVITATIONS

Répondez S’il Vous Plaît The New Orleans bride sets an elegant tone with formal invitation suites.

BY LISA TUDOR PHOTOGRAPHED BY THERESA CASSAGNE

Wedding invitation letterpress printed on soft white stock with custom Cathedral envelope liner and reply set featuring color coordinated powder blue envelope. By Scriptura, scriptura.com.

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Wedding invitation suite engraved in fine champagne ink on heavy cardstock with a custom cipher. Gilt edges are trimmed on an angle, then hand-painted in matching ink. The stock is highlighted by the opulent custom liner which features the vaulted ceilings of the couple’s historic church. By Gem Printing Co., gemprinting.com.

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A simple letterpress invitation pairs beautifully with a fully illustrated watercolor inner envelope, featuring a view of the Cathedral and the Presbytère.

Illustrated, designed and printed by Jennifer Vencill for Eglantine Rose, eglantinerose.com.

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Wedding invitation letterpress printed in green on soft white stock with custom envelope liner, calligraphed names, accented with Kelly green velvet ribbon. Save the date letterpress printed and die-cut on specialty paper with floral envelope liner.

By Scriptura, scriptura.com.

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Vintage en Vogue As in marriage, restoring historic properties like Solari Orleans requires commitment to heritage, preservation, possibility and perseverance. Designed by Architect Thomas Sully in 1885 for the family of the eponymous Royal Street Food Emporium, Solari Orleans is a double gallery mansion that combines Victorian charm with modern luxury to create a photogenic event venue in the heart of the Garden District at 2125 St. Charles Ave., christianshane.com/hospitality.

By Lisa Tudor | Photography by Theresa Cassagne Models Abby Lewis; Aaron Broussard for Images Model + Talent Photographed at Solari Orleans, christianshane.com/hospitality

Allure Romance (Style R3608) stretch Mikado mermaid gown with detachable train at Pearl’s Place Bridal, pearlsplace.com.

Black velvet shawl collar doublebreasted tuxedo with satin lapel at Tuxedos To Geaux, tuxedostogeaux.com.

“Envy” gown by Eva Lendel off-shoulder satin mermaid gown with beaded lace sleeves and transparent lace gussets at Town & Country Bridal, townandcountrybridal.com.

Couture 1910 doublebreasted peak lapel tuxedo at Rome’s Tuxedos & Suits, romestuxedos.com.

“Hammond” Mikado ball gown by Justin Alexander with box pleats and bow back at Bliss Bridal, beablissbride.com.

Neil Alllyn ivory shawl collar dinner jacket at John’s Tuxedos & Suits, johnstuxedos.com.

Facing page: “Frankie” strapless grand ball gown in beaded embroidered dimensional floral lace by Rivini FW/24 Collection at I Do Bridal Couture, idobridalcouture.com.

Nicole + Felicia Couture FW24 Bridal Look 13 at I Do Bridal Couture, idobridalcouture.com.

Ricca Sposa “October” gown with illusion open back and burnout lace train at Maeme The Bridal Boutique, maemebridal.com.

Couture 1910 shawl collar tuxedo at John’s Tuxedos & Suits, johnstuxedos.com.

“Gigi” gown from the Nova Collection

by Suzanne Neville at Linen Jolie Bridal, linenjoliebridal.com.

DETAI LS

CAKES

Nouveau Nostalgia A return to classic styles suits the modern bride.

BY LISA TUDOR PHOTOGRAPHED BY THERESA CASSAGNE

Three-tier olive oil cake soaked in thyme simple syrup with lemon curd and blueberry filling, iced in botanical green buttercream by Pastry Chef Jeremy Fogg for Mae’s Bakeshop, maesbakeshopnola.com.

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Three-tier lemon cake with lavender filling, iced in classic American ivory buttercream.

Decorated in vintage “Lambeth style” with intricate piped scrolls, swags and royal icing flowers. By Joe Gambino’s Bakery, gambinos.com.

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FLOWERS

Bespoke Bouquets The colors of Indian summer pop in a cascade of neutral blooms for the brides of summer and autumn.

BY LISA TUDOR PHOTOGRAPHED BY THERESA CASSAGNE

A graceful combination of earthy pastels with a pop of color come together in a flowing whimsical bouquet. Florals of barista roses, San Passion frill tulips, vintage tan lege carnations, Ninos butterfly ranunculus, Eris butterfly ranunculus, salmon sweet pea, white stock with lepidium green bell, created by Designer Christina Scheivert for The Plant Gallery, theplantgallery.com.

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A stunning cascade bouquet showcasing honeysuckle, ranunculus and roses by Kim Starr Wise Floral Events, kimstarrwise.com.

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Soft oblong bouquet of blush ranunculus, quicksand roses, peach stock, cream lisianthus, Playa Blanca garden roses and white sweet peas by designer Nicole Chauvin for IRIS floral + event design studio, irisfloral.com.

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DETAI LS

CUISINE & COCK T AI L S

The Planted Palate Vegetarian and vegan options to delight guests

BY AMY GABRIEL

Y

our love is as deep-rooted as the cuisine you plan to serve at your reception. The growth in interest and intrigue in plant-based gastronomy has become a seed sown with couples looking to embed a renewed perspective on farm-fresh fare as a romantic epicurean experience for guests to embrace.

With the flourishing curiosity in plant-based cuisine requests, Jen Sherrod, owner and general manager of Elysian Events Catering, has taken a hearty interest in presenting the options in a picturesque way.

“We always enjoy making couples’ visions come to life and present them in a way that looks beautiful as well as tastes amazing,” said Sherrod.

“Making sure plant-based options are not just an afterthought, but just as delicious as meat or seafood-based options.”

Having prepared many plant-based events, including two weddings that the couples requested to be entirely vegetarian, Sherrod is well-versed in the local provision scene, noting that she often acquires produce from the Crescent City Farmers Market and JV Foods among others.

In partnering with these purveyors, she reminds that seasonality is among the dictating factors in availability. Says Sherrod, “Summer is a great time for local produce, figs, tomatoes, eggplant, corn, peaches; there are lots of options to create delicious menu items.”

Creatively, she likes to take Southern classics and give them an inventive twist, noting ideas like mushroom grillades and grits, mirliton and white bean stew, eggplant creole and oyster mushroom piquant.

To the skeptics she says, “Tasting something that is just as delicious or more delicious is a surefire way to change their mind! Seeing something

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that looks great is also helpful in getting them excited.”

Cayla Cole, Hotel Monteleone’s wedding specialist, agrees that the visual of the menu can both spark interest and create bonding moments amongst your partygoers.

“Properly showcasing and highlighting a plant-based menu with a variety of ingredients and substitutions will start conversations and questions amongst guests of ‘Have you heard of this dish or ingredient?’ or ‘Did you know this isn’t made of meat?’,” said Cole. “The presentation will lure you in, and the flavor will convince you.”

Cole, who notes that all the Monteleone’s in-house ingredients are farm-to-table (or Gulf-to-table) and that their selected produce comes from local purveyors like Bubba’s Produce, Louisiana Fresh Produce, American Seafoods and JV Foods, recommends building a progression of ideas throughout the reception to please palates with various flavor profiles.

Concepts like red bean and rice fritters hors d’oeuvres, a main course of vegan spinach pasta with Louisiana pecan pesto and a Burgundy poached pear filled with almonds and dates are ways to take your guests through the savory and sweet styles of this fare.

“Plant-based doesn’t always equate to overly healthy or flavorless,” she reminds. “Plant-based dishes can be done well with the help of a variety of spices, seasonings and substitutions. With a good imagination and the dedication of our team, we can make even the most delectable dishes with plant-based ingredients while keeping those same flavors you know and love!” b

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CUISINE & COCK T AI L S

Perfect Pairings Selecting complementary wines that tell a story

BY AMY GABRIEL

Y

ou found the person you want to clink with for the rest of your life.

Uncork your creativity and treat your guests to a curated reception experience through thoughtfully paired wine, beer and libations that tell a story from first sip to final toast.

Cayla Cole, Hotel Monteleone’s wedding specialist, says that your drink selection is an opportunity to create one of the many “wow moments” that can make the reception a memorable event.

“Making beverage selections equally as, if not more, important than cuisine choices seems to be trending right now,” said Cole. “Pairings make for an enticing talking topic. Having guests taste notes of a variety of beverages, such as acidity, sweetness and richness, and witness how well-thought-out and perfectly paired the selections are will spark conversations and give the reception a more elevated and luxurious feel.”

Tiffany Zauner, operations manager of Beyond the Bar NOLA, has noticed that modern couples are taking their pairings to heart with specific selections that conjure a memory they want to convey or share.

“Anyone can have drinks at their wedding but not everyone tells a story with those choices,” said Zauner. “For example, we know a good white wine pairs well with seafood but if you have the white wine that the bride drank on their first date that means something. By selecting specific drinks with sentimental value, couples can infuse their wedding day with deeper significance and emotional connections.”

She also lends that bringing in local concepts can bring a sense of place that will please your partygoers.

“To make beer pairings feel more celebratory at a wedding, you can

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enhance the presentation by serving beer on tap, which adds a touch of elegance. Additionally, choosing locally sourced craft beers can bring a unique and special element to the celebration, showcasing regional flavors and supporting local breweries. These small details can elevate the beer pairing experience and make it feel more festive and memorable for guests.”

Noting that most couples are focused on giving their guests a superb experience, she suggests bringing in pros with niche knowledge about the beverage selection.

“Focusing on specific pairings elevates the wedding reception by adding a layer of sophistication and thoughtfulness to the dining experience.

Hiring a sommelier to curate wine pairings can enhance guests’ overall enjoyment, offering them a chance to savor fine wines that complement the menu seamlessly. This attention to detail can create a memorable and refined dining experience that reflects the couple’s preferences and priorities.”

James Haldeman, general manager of Martin Wine & Spirits, reminds that a well-crafted wine selection can enhance the already flavorful staple Southern dishes that are so beloved and anticipated by your guests.

“Traditional New Orleans dishes are frequently served at weddings and we love to pair wines with them,” said Haldeman. “The vinho verde and Picpoul de Pinet are perfect with shrimp and grits. Lower alcohol wines tend to pair best with the spicy flavors of Creole and Cajun cuisine, as alcohol tends to intensify spice. Whites from the French region of Alsace are ideal for spicy jambalayas and étouffées as they are generally low in alcohol and have an oiliness that is great at tempering spice. And never underestimate a quality rosé or Beaujolais with red beans!” b

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LOCATIONS Southern Hotel

Timeless Treasures The Northshore boasts a number of stunning wedding venues.

BY MISTY MILIOTO

ABITA QUAIL FARM

This former quail farm, which is set on 53 acres in Abita Springs, has been transformed into a premier location for wedding celebrations. Couples can choose from three beautiful ballrooms, and work with the staff to create a custom menu. 23185 Highway 435, Abita Springs, 985-892-5176, abitaquailfarm.com BEAU CHÊNE COUNTRY CLUB

The Beau Chêne Country Club — located on 351 acres in Mandeville — recently renovated its clubhouse and is the perfect location for weddings, rehearsal dinners, bridal showers and bridesmaid luncheons.

Available to non-members, the country club features two spacious and elegant adjoining rooms that can accommodate more than 300 guests for receptions or 180 guests for seated events (with customizable menus available). The adjoining lobby and Morgan’s Bar can be used for cocktail receptions, and outdoor ceremonies also can be arranged.

602 N. Beau Chêne Drive, Mandeville, 985-845-3571, beauchenecc.com BENEDICT’S PLANTATION

Benedict’s Plantation, which is known for its premier on-site catering services, features two event facilities that can accommodate up to 100 guests for an intimate event at the plantation home, or up to 350 guests in the grand ballroom. The plantation offers customizable packages, all of which include unlimited menu selections, four bar selections with no

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extra charge for signature cocktails, luxe table linens, customizable table decor and room layout, a bridal coordinator and event setup and clean up.

1144 N. Causeway Blvd., Mandeville, 985-626-4557, benedictsplantation.net FLEUR DE LIS EVENT CENTER

One of the highest-rated venues in the Greater New Orleans area, Fleur De Lis Event Center was also featured on TLC’s “Four Weddings.” In addition to beautiful architecture that’s a perfect backdrop for photos, the all-inclusive venue offers indoor and outdoor spaces for weddings and receptions. Services include wedding décor, a private newlywed dinner, a bridal coordinator, a premier bridal suite, an officiant, custom reception lighting, an in-house caterer, bar service, a DJ and more. 1645 N. Causeway Blvd., Mandeville, 985-626-9118, fleurdeliseventcenter.com THE GREYSTONE

Featuring six acres of gardens, ponds, a gazebo and a ballroom (with gorgeous chandeliers, coffered ceilings, dark hardwood floors and a luxurious bridal suite), The Greystone also offers professional planning services for weddings and receptions. Enjoy a social hour prior to the reception with passed hors d’oeuvres and an open bar, followed by the wedding ceremony (at The Gazebo, The Greystone Pond or The Grand Ballroom), and the reception in The Grand Ballroom. 935 Clausel St., Mandeville, 985-264-3464, thegreystonevenue.com

RACHAEL B PHOTOGRAPHY

Fleur De Lis Event Center

Benedict’s Plantation

MAISON LAFITTE

Listed on the National Register of Historical Places, Maison Lafitte is a historic antebellum-style venue built in the late 1800s in the heart of Old Mandeville. The renovated 3,900-square-foot home can accommodate up to 300 guests, and it features a 1,500-square-foot wraparound porch. There’s also an open-air 2,600-square-foot covered and panel-optional pavilion that connects to the back of the house and a second-floor bridal suite. The venue is available for a multitude of events ranging from bridal showers and luncheons to engagement parties, rehearsal dinners and wedding celebrations. 402 Lafitte St., Mandeville, 985-778-2045, maison-lafitte.com PONTCHARTRAIN YACHT CLUB

The Pontchartrain Yacht Club — the only event facility located directly on the shores of Lake Pontchartrain — flaunts a state-of-the-art clubhouse with a wraparound porch. Offering gorgeous views of the water, the clubhouse is available for weddings, receptions and private events (such as bridal showers), and non-members are able to rent the space. An on-site events coordinator will ensure that all details are carried out to perfection. 140 Jackson Ave., Mandeville, 985-626-3192, pontyc.org SOUTHERN HOTEL

Located in Covington, the gorgeous Southern Hotel is a historic property dating back to 1907 (when it was established as a physical and spiritual retreat). Now, the hotel is undergoing an expansion project that will include 24 hotel rooms, four condominiums and a full-service spa. The hotel also has added The Greenwood event venue — just three miles from the hotel — to its properties, including two ballrooms and a 300-year-old live oak tree in the heart of its grounds. The former Benedictine convent features stunning indoor and outdoor spaces, preserved architecture, Italian marble floors, an original bell tower and limestone grotto. 428 E. Boston St., Covington, 844-866-1907; 75082 LA-25, Covington, 985-400-5660, southernhotel.com b

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P HOTOG RAPHY

Greer Gattuso

Picture Perfect Capturing the Moment, Creating a Memory

BY MEGAN HOLT

M

any people have memories of flipping through their parents’ and grandparents’ wedding albums, asking about the photographs and seeing the smiles on their loved ones’ faces as they reminisce about their big day. These memories make one thing clear: The person behind the camera isn’t merely photographing an event, but rather creating a way to relive special moments again and again. Couples should devote significant time to finding just the right person to entrust with such a crucial task. To help with this process, local wedding photographers offer advice sure to make the big day picture-perfect.

For Mike Lirette, the first decision a couple should make is what kind of photography they like — editorial, traditional, photojournalistic or candid? From there, couples should look at galleries and portfolios to find a photographer who specializes in that style. Ollie Alexander of Love is Rad recommends using examples of a photographer’s own work, as opposed to a Pinterest board or other photographs, when considering whether someone is the right fit. Building on this advice, Greer Gattuso notes that viewing multiple full wedding galleries is the best way to gauge a photographer’s

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range. She also points out that “a wedding photographer with many years of experience will have a stronger ability to handle various situations on the wedding day that may be unexpected (including weather, lighting, timeline changes, etc.), all while creating gorgeous photos.”

Casey McMurray advises a phone call or Zoom meeting to see if there is a connection: “Your photographer will be with you all day long! It’s important to actually like them!” Similarly, Alexander says “Consider someone with a calming presence that you actually wouldn’t mind hanging out with, as they will be there with you through some of your most special and intimate moments.” Building on this advice, Lauren Carroll remarks, “I know for me, once speaking with a potential client, I can tell right away if we are a good fit!” Between these getting-to-know you conversations, pre-wedding work, the wedding day itself and post-wedding editing, a photographer will work at least 40 hours on a couple’s total wedding experience, though the day itself is typically around eight hours.

The photographer’s time and expertise will be accounted for in the contract, which is an absolutely essential document. Lirette outlines what

CHEERS to the perfect night

bachelorettes - rehearsals - receptions - showers

| 1001 poydras

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www.coppervine.com

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@coppervine

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Casey McMurray Photography

Lauren Carroll Photography laurencarrollphotography.com @laurencarrollphotography

Lauren Carroll Photography

Greer Gattuso greergattuso.com @greergattuso

Love is Rad

Mike Lirette Photography mikelirette.com @mikelirettephoto Love is Rad (Ollie Alexander) loveisrad.com @loveisradco Casey McMurray Photography caseymcmurray.com @caseymcmurray

couples should anticipate in terms of budget: “Expect $4500-$8500 for the standard eight continuous hours of photo coverage and two photographers, with more experienced photographers charging higher rates.”

The contract should include not only the photographer’s rate and payment schedule, but also the date, location, hours of coverage, a timeline for receiving the completed images, the type and resolution of images to be delivered and a policy for cancellation, rescheduling, and emergencies.

Additional services, such as an engagement session, or products, such as an album, may also be included. Many photographers will include a model release, a document stating that the photographer owns the rights to the images and language about posting the photos on social media and the photographer’s website.

Lirette urges couples to thoroughly read their contract before signing, as this document is intended to protect both the business and the client.

Echoing this sentiment, Gattuso says, “You should clearly understand what your contract states and never hesitate to ask your photographer if you have any questions.”

All four photographers agree that the contract should be signed around a year in advance, if not earlier. Not only is New Orleans a popular destination wedding spot, but hurricane season and huge citywide events such as Mardi Gras or Jazz Fest sometimes leave couples dashing to secure a plumb date. Especially during peak wedding season — roughly September-November and March-May — photographers’ schedules will fill quickly. Couples should plan to book the photographer as soon as they have decided on a date, time and a location.

After booking, communication is the key for a good relationship between the couple and their photographer. As much as they love meeting clients for coffee and talking on the phone, all our experts agree that the most

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Mike Lirette Photography

important details should be communicated in writing. Carroll explains, “Having everything written in an email chain helps us keep track of the details for the wedding day. It’s easy to forget verbal agreements and details. When I have a call or in person meeting scheduled with a client, I take notes and email them to the client after to have everything documented.” McMurray and Lirette concur that a list of moments the couple would like to capture is essential, and they also encourage clients to share information about deaths, divorces or anything else that will help the photographer understand family dynamics when doing group shots.

Gattuso also likes to have a timeline for the day, complete with locations, on hand. Alexander asks that couples communicate small details to help capture those special moments, such as someone’s reaction to a surprise or a close-up of a sentimental piece of jewelry worn by the bride.

The better the communication, the more trust the couple and photographer will have in one another. McMurray tells couples, “The more you trust [the photographer], the more magical your photos will be.” This trust also ensures that couples can relax and let the photographer work, knowing that their future memories are in good hands.

These memories should be as unique as the couple themselves. So, if a couple would like to nix an old tradition and do something new, Carroll enthusiastically encourages them to go for it! Echoing this advice, Alexander reminds couples that “there are no rules …Throw a talent show at your reception, get married in the street outside your house with all your friends standing around in Mardi Gras costumes, walk down the aisle in a denim gown.” Rather than trying to conform to an idea of what a wedding “should” be, couples should instead focus on creating an experience that brings them joy. The photographs — and memories — are best when the camera captures a couple’s genuine happiness. b

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MUSIC

THE PROS

T-Ray

One And Done

Less is often more, particularly when it comes to music.

BY KELLY MASSICOT

W

hen music is the heart and soul of a city like New Orleans, it’s no wonder the topic ranks high in importance during wedding planning. There’s no party like a New Orleans party and that doesn’t exclude a wedding celebration. However, when discussing the marriage of music and a wedding, the conversation often revolves heavily around the reception. As anyone who has experienced the deep dive into the logistics

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of wedding planning knows, the reception is not the only key to ensuring your wedding is a complete success. Therefore, why would the discussion regarding music simply focus on the reception and not the wedding in its entirety?

From start to finish, ceremony to reception, a wedding is a performance. It tells a story, and working with professionals who can see your wedding from beginning to end with you offers a multitude of benefits.

Working with one musician or group to complete the wedding music of your dreams, the biggest positive is just that — you’re working with one person or group. For those not getting married in a religious setting, where music and instruments are typically provided and unchangeable, trying to figure out and coordinate performers for up to three separate acts of a wedding has the potential to become a logistical nightmare. “I think, for the [couple], it’s just easier to deal with one band instead of multiple,” noted Jon Mannino of Fat City Swing Band. Trenton Thomas, known professionally as T-Ray the Violinist, had the same sentiment stating, “You don’t have to communicate with as many people, so that takes a lot of [the] headache out of it for the client.” Even when employing the help of a wedding planner, or day-of coordinator, that will assist with your vendors, having one point of contact for one large aspect of your wedding will add less stress.

In addition to logistics, managing the direction of your wedding music with one professional can really help when it comes to creating a cohesive auditory vision. Have the story, or performance as Thomas refers to it, of your wedding flow seamlessly between ceremony to cocktail hour and into your reception.

“There is something elegant about walking down the aisle to the timeless work of Pachelbel, with his Canon in D,” said Dr. Lauren Spaulding with Nola Quartet, “but it is quite fun to see our musicians transform into rock stars as they mic up to slay your favorite Led Zeppelin guitar solos, Beyoncé jams and Taylor Swift!”

Working with one musician or group really allows for the artists to take your guests musically throughout the evening. “It is really fun for guests to follow the musicians through genres and see the entire range of their high-level conservatory training,” said Spaulding.

“If the musician or the band is able to curate the flow of things,” shared Thomas, “where we’re building the energy throughout the night and captivate the audience that’s the great part.”

Finally, and maybe most important, is the creative aspect behind choosing this route for your nuptials.

What is a New Orleans wedding without a little fun and creativity? Performers and groups like

DEVONTE WILLIFORD OF RARE SIGHTING PHOTOGRAPHY

T-Ray, Nola Quartet and Fat City Swing Band can add an unexpected and memorable moment. Both Thomas and the Nola Quartet are known for taking popular songs and transforming them into classical-sounding showstoppers — in the style of the Netflix show “Bridgerton”’s modern Regency take on a soundtrack. Additionally, Fat City Swing Band can take a more vintage-sounding experience and make it accessible and fun for the modern bride and groom.

Opting for one memorable musician or group not only creates a cohesive sound, but also a moment that will set your wedding apart from anyone else’s.

TO NOTE

Though hiring one musician or group is logistically ideal from a couple’s perspective, Thomas shared that for the performer, depending on where the ceremony and cocktail hour/reception are held, things could potentially get a little more complex.

“For me and my production team,” said Thomas, “[the The Magic of Strings entire wedding in one locaWhen it comes to the music of love, stringed instruments tion] is more ideal because have once again found a then I only have to set up new rise in popularity. This one time, with one load in can arguably be attributed and one soundcheck. But to the ascent of the Netflix when they are separate, you series “Bridgerton” based off have to account for more the books by Julia Quinn. sound to both areas with Throughout seasons 1 and two different setups.” So, 2 of the wildly popular while creating a cohesive show – which saw 627.11M theme throughout can set hours viewed in the first 28 days of the second season’s the ideal tone, it’s imporrelease – viewers heard tant to think spatially. Will top-charting songs played your entire wedding consist by string quartets adding a of one location — think little something modern to the Marigny Opera House, this Regency-era production.

Hotel Peter & Paul or the Ask your musicians to add Columns? Or will you say in “Wildest Dreams” by “I Do” here and party the Taylor Swift, “Diamonds” night away there?

by Rihanna, “Material Girl” In situations like this,

by Madonna, “How Deep is Your Love” by Calvin Harris & hiring a band like Fat City Disciples or even something Swing Band, which can more personal to you. provide artists from a small combo for the ceremony to your second line accompaniment and into the full 14-piece Big Swing band at your reception, it’s a little easier to be in three places at once. “[An upcoming wedding] will feature our rhythm section for the welcome,” said Mannino. “But then I have my singer and a horn player coming in for when the bride walks down the aisle. Once the ceremony is over, the guests will go to cocktail hour, where I’ll just have a speaker with some easy listening. That allows for the rhythm section to get to the final spot for the swing band reception. I just have to move one speaker back to the setup and the swing band is off and rolling.” This allows for the band to cover multiple aspects of the wedding at one time.

When all is said and done, it’s all about finding your perfect fit. Make your big day a little easier and worry about hiring only once. b

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TRANSPORTATIO N

MOTORCYCLE OR SCOOTER

Get a fleet of motorcycles or scooters to carry you, your beloved and your guests to your wedding.

Pick between classic Harleys or BMWs on the motorcycle side or hop on a Genuine Buddy scooter with your pals and fly through the streets. avenuescooters.com, eaglerider.com/neworleans TANDEM BIKE

Prove your commitment to fun, whimsy and teamwork by renting bikes on your Big Day. The American Bicycle Rental Company gets its bicycles made specifically for the wear and tear of the Big Easy’s streets, so that the beginning of your marriage isn’t too bumpy. bikerentalneworleans.com

Getting There

A handy guide to New Orleans’ many options to get you and your guests to and from the wedding

D

on’t stress about how you’re going to make it to your wedding. With so many options for couples in New Orleans — whether you want to make it to your ceremony by land, air or sea — you can arrive in style. Each choice has its own charm and beauty and can be tailored to your wedding ceremony, so all you have to do is enjoy the ride.

HORSE AND CARRIAGE

The classic New Orleans mode of wedding transportation, the horse and carriage, is the image of wedded bliss. Enter your ceremony as if you are in your own personal fairy tale. Royal Carriages has been a New Orleans institution since 1941 and provides several options to its guests. neworleanscarriages.com STREETCAR

Seat 40 to 52 of your guests in a classic New Orleans streetcar by chartering one from the city. You can create your own route, bring food and non-alcoholic drinks onto the streetcar and decorate it to your heart’s content. It’s a mode of transportation steeped in history but customizable to your goals. norta.com/help-and-contacts/ business-information/streetcar-charters

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PARTY BUS

Why not rent a party bus? Champagne chillers, accent and fiber optic lighting, flat-screen TVs, a mirrored ceiling and a dancing pole — gasp!

— are a few of the amenities. The buses range in size, running up to 28-passenger limits, and Royal Coach will meet all of your specifications. myroyalcoach.com, nopartybus.com GONDOLA – CITY PARK

LIMO

They’re ubiquitous to weddings for a reason — the luxury and comfort of a limo is tough to beat. Sip champagne and settle into the rich leather interior while a chauffeur gets you to your destination in style. americanluxury.com, bonolimo. com, limolivery.com

If you’re near City Park for your wedding, a gondola ride is a must. Glide through the smooth waters of the park and have a private, relaxing moment with your new partner in life and love. If you want to bring guests, the boat carries up to six. nolagondola.com YACHT

ROLLS ROYCE

A classic Rolls Royce or antique Bentley exudes vintage luxury and style and allows you to transcend time. Arrive at your wedding in true elegance and enjoy the plush leather seating while sipping champagne in VIP Transportation’s antique motorcars. viptransportationinc.net, alerttransportation.com PEDICAB

Whether it’s your main means of transportation for your ceremony, a bachelor or bachelorette party visit to the French Quarter or you put a coupon for a free ride in your wedding gift bag, these chauffeur-driven bicycles provide a fun means to explore the city and offer a quick getaway when necessary. needaridenola.com, neworleansbiketaxi.com

Charter a yacht and party all the way to the altar.

Watch the sun set and enjoy balmy breezes as you float through the waters of Lake Pontchartrain. If you’re up to it, have the captain of the ship officiate the wedding. The options are endless when luxury is your focus. neworleansyachtcharter.com TROLLEY

Don’t worry, you can still ride off into the sunset in a classic Crescent City trolley even if your wedding isn’t on one of the town’s main streetcar lines. Limousine Livery provides refurbished streetcars free of both cable restraints and tourists. What’s more, the renovated vehicle’s cushioned seats offer a little more luxury than the city’s current hardwood offerings, so you can cozy up and cool off next to your new spouse. limolivery.com b

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BOUCVALT - M ART I N

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Bride: Emilie Boucvalt Groom: Andrew Martin Date: November 10, 2023 Ceremony Location: St. Francis of Assisi Catholic Church Reception Location: Omni Royal Orleans Hotel Photographer: Brooke Boyd Photo + Film Coordinator: Brooke Casey Weddings Bridal Gown: Essense of Australia at Town & Country Bridal Bridesmaids’ Dresses: Amsale Men’s Attire: Perlis Rings: Greg Raymond Florist: Antigua Floral Cake: La Louisiane Bakery Videographer: Brooke Boyd Photo + Film Hair: Rachel Barbin/ Culture + Co. Salon Makeup: Jessica Carnley/Culture + Co. Salon Favors: Roman Candy Company Music: Rewind Band

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TRUSTY-COU DRI ET

s

Bride: Taryn Trusty Groom: Evan Coudriet Date: October 13, 2023 Ceremony Location: St. Mary’s Church at the Old Ursuline Convent Reception Location: Race + Religious Photographer: Sarah Mattix Coordinator: Uncommon Camellia Bridal Gown: First and second dresses: both Vivienne Westwood, purchased at Belle Bridal Atelier, third outfit: three-piece set from Retrofete Bridesmaids’ Dresses: Alexander McQueen, purchased by the bride as a gift to each bridesmaid. Halfway through the reception the bridesmaids did a dress change to short gold party dresses also gifted to them by the bride, with Golden Goose Sneakers Men’s Attire: Tuxedos from Men’s Wearhouse Rings: Cartier wedding bands, engagement ring is over 100 years old from Florence, Italy and used to belong to a royal family Florist: Taryn Trusty Caterer: Morrissette & Co. out of Mobile, AL Cake: Haydel’s king cake, Haydel’s regular cake for the bridemaid’s cake pull Hair: Glam on Location Makeup: Glam on Location Favors: Cigars in a cigar lounge, and “voodoo shop” items Music: Dysfunction Band Other Entertainment: Second line parade, tarot card reader Second Line Band: The Jaywalkers (recently featured on “The Bachelor”) Furniture Rentals: Distressed Rentals & Revival

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Submit your wedding for our magazine!

CHECK OUT HOW....

To be considered as a featured local wedding in New Orleans Bride magazine, email a download link or zip file with high-resolution photographs and a word document of the detail listed below. If you are selected you agree to be published in the pages of New Orleans Bride, as well as on our related websites and blogs. Below is a helpful checklist to ensure that you have included all of the correct materials.

WHAT WE NEED 1. A Word document of the following vendors: ___ Couple’s full name ___ Date of the wedding ___ Ceremony location ___ Reception location ___ Coordinator ___ Gown (designer and store) ___ Bridesmaids’ dresses (designer and store) ___ Men’s attire (store) ___ Rings ___ Florist ___ Caterer ___ Cake ___ Photographer ___ Videographer ___ Hair (stylist and salon) ___ Makeup (stylist and salon) ___ Music ___ Any other vendor you would like to include

2. High-resolution (4x6/300dpi) photographs of: ___ Couple ___ Bridesmaids and groomsmen ___ Cake ___ Rings ___ Flowers ___ Ceremony ___ Reception ___ Wedding favor ___ Second line ___ Detail shots of shoes, dress, jewelry ___ Detail shots of the decor ___ Please include five other photos of your choice

* Please send at least 10-15 photographs and Word document of your vendors

HOW TO SEND Please email a download link or zip file of photos and Word document to tiffani@myneworleans.com Subject line: Real Wedding Submission ONLY DOWNLOAD LINKS AND ZIP FILES WILL BE ACCEPTED. DO NOT SEND INDIVIDUAL FILES.

HOW WE CHOOSE New Orleans Bride Magazine reserves the right to choose the wedding and the issue in which it will be featured. Submissions are not guaranteed to be published. The bride, groom and photographer must give permission to use the photographs and information of the submitted wedding.

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HON E Y MO O N

Hawaii at Sensei Lāna’i

ArtMoons for the Just Married Stunning destinations for culture buffs

BY BECCA HENSLEY

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ome couples bond over sports and some over food. But aesthetes connect for life over art. The attraction might have started when you stood beside one another by chance at a museum, your jaws dropping at the same time over the same painting — rom com style.

Perhaps your love affair gained momentum when you discovered you both preferred Monet to Picasso. And the kismet culminated with that proposal at the Besthoff Sculpture Garden, poised in front of Robert Indiana’s LOVE installation. Sound like you? Make your honeymoon a personal masterwork when you celebrate at a hotel as well known for its art collection as its luxurious suites and pampering service.

HOUSTON AT LA COLOMBE D’OR

Its location in Montrose just steps from The Menil Collection and the Rothko Chapel would be enough. But as avid art aficionados you’ll be drawn to La Colombe d’Or too, for its own astonishing cache of 425 museum-worthy masterworks. Add in that the intimate, elegant hideaway was inspired by

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the hotel of the same name in Southern France’s Saint-Paul-de-Vence and all your Francophile dreams will equally be fulfilled. With 32 peerless suites set primarily in a mansion, its garden and an adjacent tower, the hotel has a stylish pool, cutting edge fitness facility, a French bistro (Tonight & Tomorrow) and an elevated cocktail bar (Bar No. 3).

Room to Book: Choose one of the five suites located within the mansion, each named for a French artist. lacolombedor.com DUBLIN AT THE MERRION

Steeped in history, Dublin may be best known for its spectacular Georgian architecture. Step into that world at The Merrion, a sophisticated five-star hotel that incorporates four exceptional Georgian townhouses, situated in the heart of the city center. With a Michelin-starred restaurant, a spa, gym and lap pool, not to mention the world famous Cellar Bar ensconced in the 19th-century wine vaults, the urbane hotel appeals to art buffs for its riveting private art collection. Find a trove of exceptional pieces by

Cusco at Palacio del Inka

Houston at La Colombe d’Or

19th- and 20th-century Irish masters, including Jack B. Yeats — perhaps Ireland’s most prominent painter. Explore them via the hotel’s own Art Tour, an in-depth audio guide to 20 of the most notable works. For the pièce de résistance, sit down for The Merrion’s Art Tea, which serves sweets inspired by the hotel’s artworks.

Room to Book: Overlooking The Merrion’s fragrant gardens, The Lord Monck Suite mirrors the outdoors with a curved, boat-shaped ceiling ornamented with a flower and bird motif. merrionhotel.com HAWAII AT SENSEI LĀNA’I, A FOUR SEASONS RESORT

For art buffs who also harbor a penchant for wellness and a hankering to experience a lesser traveled Hawaiian Island, Sensei Lāna’i gratifies on every level. Nestled into some 90,000 acres of the sacred Ko’ele uplands on sparsely populated Lanai, minutes from the ocean, Sensei Lāna’i offers guests innovative fitness, detox and health-oriented programs led by elite guides. From spa to hiking to water play to yoga, bespoke activities and stellar cuisine compose busy days, balanced by time in the tranquil outdoor sculpture garden. Meditate amongst peerless pieces by Fernando Botero, Jaume Plensa, Baltasar Lobo and more. In other parts of the property Ju Ming’s “Taichi Arch’’ opens to an onsen garden and Robert Indiana’s iconic “Imperial LOVE” sculpture reminds couples why they’ve come in the first place.

Dublin at The Merrion

Room To Book: The spacious Kaiholena Suite encompasses 1,200-square feet. Like a blank canvas to support healing and transformation, the artadorned oasis is a symphony of off-white hues. sensei.com CUSCO AT PALACIO DEL INKA, A LUXURY COLLECTION HOTEL

On a honeymoon to spellbinding Machu Picchu, you’ll bookend your visit in Cusco, Peru’s high altitude, ancient Inca capital, an extravaganza of mystical ruins, buzzy markets, cobblestoned streets, adorable llamas and colonial architecture. Stay at Palacio del Inka, sheltered in a restored colonial mansion, which doubles as a fascinating art gallery. Chock-full of more than 195 pieces of artwork, the collection represents multiple eras, including pre-Inca, Inca, Colonial and Republican periods. Sixty stand out as original paintings from the Escuela Cusqueña. Relax beneath original arches, in the atmospheric patio and beside ornately carved furnishings and design elements. Unravel in the onsite Andes Spirit Spa and sample indigenous cuisine with the Ancestral Tasting Menu at Inti Raymi.

Room To Book: The One Bedroom King Suite, with terrace, evokes a bygone era with its painted ceilings, walls, gold leaf details and richly upholstered carved wood furnishings. palaciodelinkahotel.com b

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L AG NIAPPE

Under Cover

Umbrellas add the finishing touch to a New Orleans second line.

BY MISTY MILIOTO

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econd lines, which usually bring the wedding guests and bridal party from the ceremony to the reception, signify the start of a new life together. For a traditional second line to be complete, the bride and groom lead the party carrying fanciful umbrellas (white for her and black for him) in hand. Local umbrella shop, Bella Umbrella, not only sells traditional second line umbrellas, but owner Jodell

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Egbert can also design and hand-stitch custom umbrellas (using new materials) or generational parasols (using heirloom wedding dresses).

The shop also offers vintage umbrellas dating from the 1920s to 1960s — featuring details like feathers, fringe and gemstone handles — that are available for the bridal party to rent for the wedding weekend. bellaumbrella.com b KAT KIMBALL PHOTO