St. Charles Avenue March 2014

march 2014

Chair Marilyn V. Dittmann, CEO James W. Boyd, trustee Paul J. Leaman Jr. and Musical Director and Principal Conductor Carlos Miguel Prieto for the Louisiana Philharmonic Orchestra’s 2014 “Fabergé Opus Ball.”

on the cover

Formed in 1991, the Louisiana Philharmonic Orchestra is the only full-time professional orchestra in the Gulf South and the only full-time musician-governed and collaboratively operated orchestra in the United States.

Support them in their efforts by attending the LPO’s annual “Fabergé Opus Ball” on Saturday, April 12. The evening begins at the Civic Theatre with a performance by virtuoso RussianAmerican pianist Lola Astanova with the LPO and guest conductor Jahja Ling and follows with a seated dinner and dancing at the Hyatt Regency Hotel.

Chair Marilyn Dittmann, Musical Director and Principal Conductor Carlos Miguel Prieto, CEO James W. Boyd and trustee Paul J. Leaman Jr. invite you to experience a

night of once-in-a-lifetime music, food and dancing to support our only-in-NewOrleans LPO. Learn more and purchase tickets by calling 253-6530 or visiting LpoMusic. com/OpusBall. n

Special thanks to ball chair Marilyn Dittmann for all her assistance.

Photographed by Jeffery Johnston saintcharlesavenue.com | 1

contents

features 22 Black-and-White-Tie

NOMA and IberiaBank presented the annual “Odyssey Ball.”

24 These are Wine Times

The Emeril Lagasse Foundation hosted its annual “Carnivale du Vin.”

26 Stars That Never Fall

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Junior Achievement’s 10th “City Stars Soirée.”

28 The Honored Circles

The Historic Houses Society’s annual “Fall Gala” fêted its most dedicated donors.

30 Cocktails With a Literary Twist

“STAIR” Affair” raised funds for children’s literacy.

32 Bubble Bubble

The Cystic Fibrosis Foundation hosted its annual “Uncork the Cure.”

34 Saving Our History

Save Our Cemeteries hosted its annual “All Saints Soiree.”

36 Magnolias Bloom on the River

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The Magnolia School hosted its annual “Moonlight on the River Gala.”

38 Hey, Good Lookin’

The annual “What’s Cookin’ with CASA” fundraiser.

40 Covering Your Eyes, Opening Your Mind

WRBH Reading Radio hosted “A Blind Taste.”

42 Avoiding DIY Disaster

Local home renewal and design experts weigh in on new trends and old favorites

46 Six-Mile Panorama

The shopping landscape of Magazine Street from the CBD to Audubon Park

51 OnStage

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New Orleans’ Guide to Performing Arts

contents

in every issue 8

A Note From Bev

10 Cruisin’ the Crescent 12 Skin Deep Slick Secrets: 8 essential oils for beauty

14 Kids Play Boutique Bowling at Fulton Alley

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16 What’s Hot Home Décor

18 On the Menu

A Salad to Savor: Chef Glen Hogh of Vega Tapas Café shares his Ensalada de Aguacate With Chestnut-Vanilla Dressing

20 The Dish

Bisque Bests: Rediscovering Louisiana Crawfish Bisque

58 Bev Entertaining Cast a Line: How to throw the best fish-themed soirée

64 With This Ring

Leone – Moran

66 Young Bloods

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VertiFarms: Kevin Morgan-Rothschild, COO

67 Student Activist

Abigail Loupe: Mount Carmel Academy

68 Shop Talk

Betty Hunley: Owner & Designer, Betty Hunley Designs

69 Shop Talk

Rebecca Nordgren: Co-owner, Chatta Box Boutique

74 Snapshots 76 Debutante Snapshots 80 Nostalgia Feeding the Fair: From etouffée to the Beer Garden,

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attendees had so much from which to choose.

New Orleans’ definitive social magazine March 2014 / Volume 17 / Issue 10

Editorial Executive Editor Bev Church Editor Morgan Packard Art Director Tiffani Reding Amedeo Beauty Columnist Cat Wall Aschaffenburg Society Columnist Shelby Westfeldt Mills Associate Editors Haley Adams, Lauren LaBorde Interns Kristen Himmelberg, Lexi Wangler advertising SENIOR Account Executive Maegan O’Brien (504) 830-7219, Maegan@MyNewOrleans.com

Account Executive Brittany Brady (504) 830-7248, Brittany@MyNewOrleans.com

Sales Assistant Erin Azar Production/Web Manager Staci McCarty Production Designer Antoine Passelac Administration Chief Executive Officer Todd Matherne President Alan Campell Executive Vice President/Editor-in-Chief Errol Laborde vice president of sales Colleen Monaghan Executive Assistant Kristi Ferrante Distribution Manager Christian Coombs Subscriptions Erin Duhe (504) 830-7231

A Publication of Renaissance Publishing, LLC Printed in USA 110 Veterans Memorial Blvd., Ste. 123 Metairie, LA 70005 (504) 828-1380

The entire contents of this magazine are copyrighted by Renaissance Publishing, LLC, © 2014 with all rights reserved. Reproduction or use, without permission, of editorial or graphic content in any manner is prohibited. St. Charles Avenue is not responsible for photos or artwork and assumes that all releases have been cleared upon submission to the magazine. St. Charles Avenue is published monthly

by Renaissance Publishing, LLC, 110 Veterans Blvd., Ste. 123, Metairie, La. 70005, (504) 828-1380. It is the policy of this magazine to employ people on the basis of their qualifications and with assurance of equal opportunity and treatment regardless of race, color, creed, sex, age, sexual orientation, religion, national origin or handicap.

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A NOTE FROM BEV

events MARCH 11 “Mad Hatter’s Luncheon & Fashion Show,” benefiting Women’s Guild of the New Orleans Opera Association, 267-9527

A Ball and All We are thrilled to feature the Louisiana Philharmonic Orchestra’s “Fabergé Opus Ball” on our cover this month! As you all know, the LPO is the only full-time musician-governed and collaboratively operated orchestra in the United States, and its 67 members are dedicated to having live orchestral music as an integral part of our cultural and educational life.

What a treasure it is to have the exceptional Carlos Miguel Prieto, Musical Director and Principal Conductor of the LPO on our cover, as well as Event Chair Marilyn Dittmann, CEO James Boyd and trustee Paul Leaman Jr. They have promised a spectacular night on April 12, so don’t miss it! The event begins at 6 p.m. with a concert at the Civic Theatre featuring Russian-American pianist Lola Astanova in concert with the LPO. Following the performance, there will be a spectacular seated dinner and dancing at the Hyatt Regency.

Tickets start at $250, but there are many categories available, ranging up to $10,000.

Now that Mardi Gras is almost over everyone is

turning their attention to sprucing up their homes, so we have a great What’s Hot on Home Décor. We just had Michael Carbine create an outdoor room for us, and it’s featured in my column about outdoor entertaining with a fishing twist. When thinking about decorating, don’t forget your outdoor spaces. We have two related features: “Avoiding DIY Disaster” on home renewal, and “Six-Mile Panorama,” featuring the new and noteworthy on Magazine Street. Every March we feature the most fun Debutante Snapshots, so check out this year’s parties for great ideas and the latest on what these gals are up to.

I just went in to St. Germain, and Faye Cannon told me about the exciting Donald Pliner Personal Appearance Day on March 14 from 10 a.m. to 4 p.m. What a treat to meet Donald and Lisa Pliner, who’ll be mingling with customers, signing shoes and touting Lisa’s Signature Collection, which are hand made in Italy and only available at a few stores around the nation. St. Germain will have beverages, desserts and live music! What fun!

14 “Lark in the Park,” benefiting Friends of City Park, 483-9368 15 “2014 Secret Gardens Tour,” benefiting Brain Injury Association of Louisiana, SecretGardensTour.org 18 “An Evening Benefitting Louisiana Lighthouse,” 899-4501 extension 219 The Rosary Sacred Heart Alumnae Association is hosting its second “Sacré Coeur Tour de Maisons” on Friday, March 14. This year they will feature seven homes in the Uptown area from 10 a.m. to 2 p.m., and the Taceaux Loceaux food truck will be located at Danneel Park serving lunch. Tickets are $20 in advance and $25 the day of the tour and can be purchased online at AshRosary. org, by calling 269-1242 or at all houses on the day of the tour. Proceeds from the tour benefit the Sr. Shirley Miller scholarship fund at Academy of the Sacred Heart.

Irene Lutkewitte told me about her dad’s 47th annual “Al Briede Gold Cup Race” on Saturday, March 8, beginning at 8 a.m. at West End Park. This year it will benefit the Chris D. Briede Memorial Scholarship Fund at St. Stanislaus College and the Louisiana SPCA. Contact the New Orleans Track Club or email your registration to registration@runNOTC.org.

– Beverly Reese Church

Hostess Frances Fayard, “2014 Harvest at Home” chef Sue Zemanick and event co-chairs Melanie Loomis and Jennifer Lausha for Second Harvest Food Bank’s “Harvest at Home,” which aims to encourage participants to “come together, share a meal and start a conversation about the issue of hunger in our community.” Designed as a two-part “at home” initiative with a kickoff fundraiser dinner for local leaders Monday, April 7, at the Fayards’ home, with a follow-up “at home” event for those who want to celebrate and converse in their own residences. To learn more, visit no-hunger.org or call 729-2820.

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19-23 “Tennessee Williams New Orleans Literary Festival,” 581-1144 19-23 “Art in Bloom,” benefiting NOMA & Garden Study Club, NOMA.org 20 “Paint the Town Green,” benefiting Raintree Children and Family Services, 899-9045 20 “Jazzin’ on Jackson Gala,” benefiting Mercy Endeavors Senior Center, 568-0607 21 “Amazing Grapes Fine Wine & Entertaining Auction,” benefiting HermannGrima + Gallier Historic Houses, 525-5661 22 “2014 Dancing for the Arts,” benefiting Young Audiences of Louisiana, 523-3525 22 “Jewish Roots of Broadway,” benefiting JCRS, (800) 729-7368 22-23 “Peake BMW Leukemia Cup Regatta,” benefiting Leukemia & Lymphoma Society Mississippi/Louisiana, 837-0945, LeukemiaCup.org/msla 23 “Celebration,” benefiting Children’s Museum St. Tammany, 615-8859 23 “Dog Day,” benefiting City Park, 762-3307 24 “Cancer Crusaders’ seventh annual Golf Tournament,” 738-9964 27 “An Edible Evening,” benefiting Edible Schoolyard New Orleans, 267-9053 28 “‘Fly Away’ Sugarplum Ball,” benefiting Children’s Hospital, 896-9373 28 Third annual “Keeping Our Promises” gala, benefiting Daughters of Charity Foundation of New Orleans, 212-9568 28-29 “Hogs for the Cause,” benefiting Pediatric Brain Cancer, HogsForTheCause.org 28-30 “Symphony Book Fair,” 861-2004 29 15th annual “Soul Revival,” benefiting Legacy Donor Foundation, 588-8900 29 “UNCF Mayor’s Masked Ball,” 581-3794 29 “Light of Hope Gala,” benefiting CASA Jefferson, 715-6348

EVENTS SUBMISSION If you would like your organization’s fundraising events to be listed in St. Charles Avenue’s Calendar of Events, please fill out this form and return to: St. Charles Avenue magazine 110 Veterans Blvd., Ste. 123 Metairie, LA 70005 Attn: Morgan Packard fax 504/828-1385 or email: morgan@myneworleans.com

Organization name: Organization address: Contact name: Contact phone: Contact e-mail: Contact fax: Event name: Event address: Event date: Event time: Cost of event: Phone number for info. & tickets: Chairs and co-chairs:

Board members:

Honorees:

A brief description of event:

A brief description of your charity:

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cruisin’ the crescent

By Shelby Westfeldt mills

We are smack dab in the middle of Carnival Season with Shrove Tuesday just around the corner. There are so many people our city should thank for this grand display that’s put on each year, from the Carnival organizations to the New Orleans Police Department to our sanitation department, just to name a few. There is one Carnival contributor we should especially thank this year, and that’s Cascade Stables. Their horses and staff have marched in several parades every year since 1982! They were also the home of Lead Parade Horse, DeGaulle, who led parades such as Chaos, Proteus and Rex for 15 years.

Sadly DeGaulle passed away this year, but he left behind so many memories; he was a very prominent New Orleans figure who was proudly ridden by Carnival Captains from several organizations.

Barbe Smith from Cascade Stables says, “DeGaulle was a great Lead Horse because nothing bothered him on the route; as long as he was leading he was calm, and when the band in the Proteus parade would play the national anthem he would stand completely still with his head up.” DeGaulle took his role very seriously and it showed, but he also knew when to let loose. He did this with the Proteus Captain in 2012 when they stopped by Grits bar for a cold beer after a long ride. He was a favorite among the Captains, even sharing gifts, letters and beers with them after each year’s ride.

This year Cascade Stables will be introducing their new Lead Parade Horse, Mystic. Mystic is a white Tennessee walking horse who is very excited to be a part of Carnival. Although Mystic has big horseshoes to fill, I think he’s up to the task. Please give Mystic and the staff of Cascade Stables a warm New Orleans welcome when you see them on the parade route!

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1. Jeremy Granier, Barbe Smith and Scooter Scheurich pose with new Lead Parade Horse, Mystic, at Cascade Stables. 2. Rex Captain, Bathurst X, pictured on DeGaulle, says, “DeGaulle would always ride very close to the police car in front of us, almost as if he were trying to move the parade along to stay on schedule. He knew how important it was to keep the parade tight!”

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3. Proteus Captain XI with DeGaulle said “DeGaulle loved peppermints and Fruit Loops, my kids would feed them to him on the parade route. 4. DeGaulle in Grits bar after his 2012 Proteus ride. 5. Rex Captain, Bathurst XI, riding DeGaulle says he “was an easy ride. He knew the route and loved the people and always let the children pet him.”

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Heard something interesting for “cruisin’ the crescent?”

If so, please send it to: St. Charles Avenue, 110 Veterans Blvd., Ste. 123, Metairie, La. 70005 or email: Shelby@MyNewOrleans.com

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skin deep

By Cat Wall Aschaffenburg

Rosehip

This essential oil contains Omegas 3, 6 and 9, vitamin C, lycopene and linoleic acids. All of these elements help regenerate skin cells, minimize the signs of aging, reduce fine lines, boosts collagen and moisturizes skin leaving it feeling soft and pampered.

Sandalwood

Sandalwood has healing properties, reduces lines and calms. It also helps to reduce scars and revives tired, dull skin.

In addition, you can use this oil on your hair to restore shine and moisture.

Eucalyptus

Slick Secrets 8 essential oils for beauty Essential oils can benefit all skin types and can work the deeper levels of your skin to feed new, developing skin cells. I have to admit, I like the way essential oils smell and feel, but my knowledge of them needed a little boost. New Orleans’ own Alicia Alonzo of Jupiter Oil (JupiterOil. com) was a wealth of knowledge on the subject. Alonzo handcrafts all-natural synthetic-free body oils and products in her line. My favorite is the “Arouse” – the scent alone picks me up! I asked Alonzo how she began blending oils, “My grandmother, whose hands ached from a life of painting, crocheting and cooking, used them and encouraged me to blend these oils for others.” I applaud her use of a roll-on applicator; it’s brilliantly easy and the handmade paper packaging is embedded with

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wildflower seeds – soak the label, then plant.

After talking to Alonzo, I’ve put together the following list of eight essential oils for beauty:

Clary Sage

This oil has been known to decrease inflammation, revitalize skin and balance your skin’s oil production.

Geranium

This is one of the top essential oils for skin and has antiviral properties that can help fight off cold sores as well as reduce oil, acne and bacteria on your skin.

Rose

You don’t need a green thumb to reap the benefits of geranium; this multi-purpose essential oil is capable of a multitude of wonders, such as helping eliminate body odor, heal wounds, promote cell growth and fade unsightly scars and spots on your skin. It has a calming, flowery scent that helps you to unwind.

Rose oil is fantastic for sensitive or aging skin. Pure rose oil can be expensive and difficult to find but has astringent properties that help repair broken capillaries and improve the overall condition of your skin. Rose oil can also help scars, acne marks and stretch marks fade away and ease common symptoms of PMS.

Are you in the mood for love?

Aside from being a great essential oil to smooth and soften skin, jasmine oil has been said to get you in the mood for romance. Not only can you use this beneficial oil in the bedroom, but you can also use it to help fade scars and marks so your skin is left clean, clear and smelling fresh as a flower.

Bergamot

Jasmine

You might not think of eucalyptus as a skin care oil, but it has tons of benefits. Eucalyptus works similarly to tea tree oil, so it can help with acne, but it also works great to help relieve a headache.

This anti-microbial and anti-bacterial oil can help relieve redness, irritation and swelling associated with adult acne.

The beauty of these essential oils is that you can use them for so many other things besides skin care. Remember to always test oils before applying them to your face, and if you have sensitive skin, consult your dermatologist before you try them. Depending on the formula of the oil, you might be able to use it as is or mix it with another oil. n

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kids play

By lynne gibbons

Mann Boughton, Pierce and Beau Gibbons, Elle Boughton, Morgan LeBourgeois and Lanie and Holly DeMarcay

Boutique Bowling Fulton Alley offers a new way to have fun In a city where we take our babies to Jazz Fest when they’re still in strollers and dance in the street with them during Mardi Gras, it should come as no surprise that New Orleans parents appreciate having a good time with their kids. Fun-loving families have a fantastic new option when they decide to hit the town with the opening of the new Fulton Alley. Located in the Warehouse District between Fulton Street and Convention Center Boulevard, this bowling alley opened in the winter of 2013 after an extensive and gorgeous renovation of the space. Described to me by friends as “boutique bowling,” I realized after my first experience there that the description was a perfect one.

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The bowling alley is smaller than bigger chain bowling alleys and definitely has a more upscale feel, but with its large black leather sofas and plastic cups with lids, it’s still very kid-friendly.

My kids always have a great time bowling and seem to suffer from cabin fever quicker than most, so on a recent Saturday afternoon, we decided to get out of the house and go check out Fulton Alley with good friends the Boughtons and the DeMarcays.

When you first walk in, you may be tempted to immediately start your check-in process at the desk, but make sure you take a minute to notice the wonderful architectural details all around you. The exposed brick, reclaimed

bargeboard and black wrought iron give Fulton Alley its uniquely casual but sophisticated flare. You will also notice the impressive art – all by local artists. It is nearly impossible to believe that the space was previously used as a bus barn and part of the parking garage in the Harrah’s Casino complex.

We were shown to our lanes and asked to fill out a quick form with our bowlers’ names and shoe sizes. The lanes can be rented by the half-hour with a one hour minimum, and there’s a limit of six bowlers per lane. Then, as if they somehow knew how long it takes and how many times I typically have to hit the “Clear” button on the traditional bowling scoring computers, our names instantly appeared on the large screens above our lanes. It is part of the protocol at Fulton Alley that the names are entered by the host behind the front desk. A minute later, large wire baskets with our bowling shoes were delivered to our lanes. The form we filled out

also allowed us to indicate which individual bowlers wanted the “bumpers” up when they bowled.

The bumpers would then automatically go up and down depending on who was next to bowl. What a plus when bowling with kids!

I thought we had seen the best of what Fulton Alley had to offer as I watched the group bowl, cheer for each other and laugh, until I saw the menu. It wouldn’t be a true New Orleans venue if food weren’t a key player, and in this case, the food deserves as much of the spotlight as any other aspect of our experience. The menu consists of a wide selection of small plate and dessert options. Our group decided to try quite a few, and enjoyed the pimento cheese with toasted brioche, deviled eggs, waffle chips with onion dip, beef sliders, smoked chicken wings, french fries, and the surprise hit of the day with all age groups, flash-fried Brussels sprouts with pepper jelly. Everything is made in-house and it shows. Rarely, if ever, on a day out with the kids have the adults eaten quite so well. The bar is impressive both in its physical size and its vast menu, offering a great beer and wine selection as well as many signature cocktails. There are also, of course, the typical soft drink offerings as well.

With everyone in the group able to claim their fair share of strikes and spares, we took the last bites of our food, returned our shoes and headed home. This had been one afternoon out with the kids that I feel certain the adults enjoyed as much, if not even more, than the junior crew. While Fulton Alley is open seven days a week, it’s important to note that children are welcomed specifically on Saturdays and Sundays from 11 a.m. until 6 p.m. For more information, prices, menus and reservation details, visit FultonAlley.com. n

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what’s hot

by Lexi Wangler

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Home Décor Spring cleaning may sound like a headache waiting to happen, but this month is the time to take advantage your space and spruce up your home. These home décor pieces are the perfect way to get a jump on revitalizing your living space – even if cleaning is beyond you.

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1. A local family business, Wren’s Tontine has been redesigning homes and spaces since 1937 and isn’t stopping any time soon.

Specializing in wood shutters, window treatments and interior decorating, the shop has a large variety of items including this large tassel tie-back, perfect for window dressing. Wren’s Tontine Shade and Design Shop, 1533 Prytania St., 525-7409, WrensTontine.com 2. The Shops at 2011 Magazine is an interior designer’s paradise with nearly 25 shops and more design options than you thought possible. From furniture to jewelry to artwork and antiques, you can find it here or work with local artists to make your vision a reality. The Shops at 2011 Magazine, 2011 Magazine St., 407-0499, TheShopsAt2011.com 3. Looking for an end piece for your bedroom? Look no further – this 19th century bench is gorgeously carved and ready for new upholstery, or lovely as is. Bremermann Designs, 3943 Magazine St., 891-7763, BremermannDesigns.com 16 | St. Charles Avenue March 2014

select photos by cheryl gerber

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3. Money can’t buy the pieces up for exhibition at Newcomb Art Gallery, but the gallery a great place to shop for ideas, especially with this must-have art book featuring 200 color plates, archival photographs and scholarly essays. Tulane University, 865-5328, NewcombArtGallery.tulane.edu 4. From Rivers Spencer Interiors comes this custom waterfall console with a gold-leaf high gloss finish, a perfect piece for electronics or decorations. The console is also available in custom sizes and finishes. Rivers Spencer Interiors, 4610 Magazine St., 609-2436, RiversSpencer.com 5.

Perch. in the Garden District is sure to have what you’re looking for with a unique and varied collection of art, furniture, textiles and more. This Christian Lacroix fabric, shown here on a chaise, is a great place to start if you’re looking to revisit color and space, with a chic feel and beautiful hues, and is also available in wallpaper. perch, 2844 Magazine St., 899-2122, perch-home.com 6. New Orleans Auction Galleries is a well-known staple of the art scene in the South, and this iconic Blue Dog painting by the late great George Rodrigue is no exception. Painted in 1996, “That’s Amore” measures 24-inches-by-18-inches and is oil on canvas. New Orleans Auction Galleries, 510 Julia St., 566-1849, NewOrleansAuction.com

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on the menu REcipe Ensalada de Aguacate with Chestnut-Vanilla Dressing Chestnut-Vanilla Dressing 1 cup Portuguese chestnut vinegar 1/4 cup rice wine vinegar 4 Tablespoons honey 4 cups canola oil 1 Tablespoon vanilla extract Salt and pepper to taste Place vinegars, honey and salt and pepper in an upright container. Drizzle oil into mixture with a hand blender on high until thickened.

Ensalada de Aguacate All amounts at discretion of user Avocado, ripe 1/4 cup Pancetta, cubed & crisped Cherry tomatoes Spring greens Red onion, shaved Mahon cheese, shaved Crispy shallots, fried or dehydrated Pecans, candied Halve, seed and peel avocado. Rub lightly with olive oil, salt and pepper, and then place on a high-heat grill for 30 seconds on each side. Set aside to cool.

(The grilling will halt the avocado from browning, so it can be done in advance.) Halve and arrange tomatoes on a serving plate. Combine remainder of ingredients in a bowl and toss with dressing to evenly coat. Place on serving plate; slice and arrange grilled avocado on top. Serve and enjoy.

A Salad to Savor Chef Glen Hogh of Vega Tapas CafĂŠ shares his Ensalada de Aguacate With Chestnut-Vanilla Dressing

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Vega Tapas CafĂŠ 2051 Metairie Road, Metairie 836-2007 VegaTapasCafe.com

jeffery johnston photograph

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the dish

By jyl benson

Faye Antoine in the kitchen making crawfish bisque

TRY THIS If Mardi Gras excesses have left you feeling poisoned, Raw Republic offers delicious, 100 percent organic, raw and vegan cold pressed juices and cleansing systems that will help you on your way to feeling human again.

The Thai Green Blend – a personal favorite featuring bok choy, orange, celery, basil and apple – is seriously refreshing and restorative.

crawfish, which she would have purged with a saltwater soak. The crawfish would then have been boiled and peeled before the heads were washed, scrubbed, dried, stuffed, baked and slowly simmered in the soup. From the start of the process until you finally eat the stuffing from the head requires handling each head seven times.”

Galatoire’s stopped serving the laborious dish in the mid-1960s.

Most other restaurants followed suit around the same time. But there are exceptions.

Bisque made from a generations-old Pierce family recipe that

originated in the Bayou Lafourche

Bisque Bests Rediscovering Louisiana Crawfish Bisque In 1957, a feature in Holiday magazine described ladies dining on bowls of crawfish bisque at Galatoire’s. The article was already a relic by the time I read it years ago, but it stuck for its description of the women delicately employing either cocktail forks or pinkie fingers to scrape the stuffing from the crawfish heads bobbing in the bowls before them, and then gingerly hanging the empty heads along the edges of their cream soup bowls in a fashion that reminded

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the writer of a string of pearls.

But there’s nothing simple, nothing tidy, about crawfish bisque. Not the arduous process of making it, the messy barbarism required to eat it, nor the lengths to which one must now go to.

“In our grandmother’s time making bisque – which only took place during crawfish season – was at least a two-day process,” says Poppy Tooker, host of NPR’s “Louisiana Eats!” “Granny would have started with a sack of live

area is always on the menu at the Bon Ton Café. “We are able to do it because we’ve been getting cleaned heads and tails from Bonanza Crawfish in Henderson since the 1960s,” says Wayne Pierce. “It is still a pretty big job to make the gravy, make the dressing and stuff the heads, but it’s doable. There is no way we could do it if we started with live crawfish. “ Each year in early April Tina Cockerham starts stuffing the 10,000 pre-cleaned crawfish heads L’il Dizzy’s Cafe will need for the 3,500 or so portions of bisque sold annually at their booth at the Jazz & Heritage Festival. “I’m on the phone with her every day from the Fest,” says Wayne Bacquet, L’il Dizzy’s chef and owner, “and I feel real bad when I have to say ‘T, it’s time to get on it again. You’ve got to stuff some more heads.’ But people

want it: They want that bisque. We put three in every bowl; two if the heads are really big.”

Concocted using Wayne’s wife, Janet Bacquet’s, recipe, Li’l Dizzy’s crawfish bisque is of a distinctly Creole style due to a base of peanut butter-colored roux that’s cut through with the addition of a touch of tomato sauce. The rusty-hued stew is offered as a special every Friday during Lent.

It was from her grandmother, Naomi Williams, that Faye Antoine learned to make her crawfish bisque. “She was a domestic worker for a family that loved her bisque so much they wanted a supply that would last them until the start of the next crawfish season,” Antoine says. Not one to take shortcuts, each week from the beginning of crawfish season until a week or so after Easter, Antoine purchases a sack of live, wiggling mudbugs and works her way through what is arguably the most labor intensive dish in the Creole culinary canon. She includes intact claws in the crustacean-crowded stew she makes at her Algiers home to sell in Styrofoam pints or quarts at Honey Whip Donuts, her husband Reyna Antoine’s nearby sweet shop on General Meyer Avenue.

“I really enjoy doing it,” she says.

“It’s a ritual; it reminds me of my grandmother. I also love the taste. Others do too and it’s so hard to find, so it’s worth it to me. This is what it means to cook with love.” n

Bon Ton Café: 401 Magazine St., 524-3386, TheBonTonCafe.com Honey Whip Donuts: 4801 General Meyer Ave., West Bank, 398-0950 L’il Dizzy’s Cafe: 1500 Esplanade Ave, 569-8997 Raw Republic: 4528 Magazine St., 324-8234, RawRepublicJuice.com

sara essex bradle y photograph

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philanthropic fun

By Lexi Wangler

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Black-andWhite-Tie NOMA and IberiaBank presented the annual “Odyssey Ball.”

IberiaBank hosted the formal “Odyssey Ball” at the New Orleans Museum of Art on Saturday, November 9, 2013. The black-tie affair featured three different areas of entertainment and a raffle for a $15,000 shopping spree at Lee Michaels Fine Jewelry. Celebrating photography at NOMA, guests had the opportunity to wander about the museum and view the pieces of the city’s artistic legacy while munching on delicious edibles and sipping on delectable libations.

Chaired by Marilee and Andrew Hovet, the evening included dancing to the dulcet sounds of Luv Sexy and Anais St. John. Sports fans and college enthusiasts needed not miss that evening’s LSU versus Alabama game, as a viewing tent was set up on the grounds. The event also included a notable silent auction, with deluxe items such as a South African safari experience, a visit to California wine country, a stay at the Plaza Hotel and shopping spree at Bergdorf Goodman, a private event at NOMA for 12 with chef Rob Faust and much more. n

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event at a glance What: “IberiaBank’s Black & White Odyssey Ball,” benefiting the New Orleans Museum of Art When: Saturday, November 9, 2013 Where: New Orleans Museum of Art

1. Chairs Andrew and Marliee Hovet with Director Susan Taylor and David Edwards 2. Marla Garvey, Sally Richards, Anne Strachan and Skip Eichin 3. Dr. Ralph and Pam Lupin with Margaret and Ken Beer 4. Ginger Schwartz, Jude Swenson, Tommy Westervelt and Margaret Beer 5. Carol Short and Diane Walmsley 6. David and Caroline Kearney with Elizabeth and Andrew Wooten

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Photographed by melissa calico

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philanthropic fun

By Lexi Wangler

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These are Wine Times The Emeril Lagasse Foundation hosted its annual “Carnivale du Vin.” Celebrity chef Emeril Lagasse has been one to watch in New Orleans since the early 1990s, and since bursting onto the international food scene with shows on Food Network, books and more, he has become one of New Orleans’ own best and brightest.

On Saturday, November 9, 2013, he hosted the annual “Carnivale du Vin” gala to benefit the Emeril Lagasse Foundation, along with other local notables including chefs Donald Link and Mario Batali.

Voted the James Beard Foundation’s 2013 Humanitarian of the Year, Lagasse and his foundation work tirelessly to inspire, mentor and enable all young people, especially those from disadvantaged circumstances, to realize their full potential, whatever paths they choose. All proceeds from the weekend went to realizing the goals of the Emeril Lagasse Foundation.

Friday night’s “Boudin, Bourbon and Beer” event at the Foundry featured specialty brews by Abita Beer, bourbon by Buffalo Trace, spirits by Sazerac and wine by Jim Clendenen of Au Bon Climat Winery, Justin Vineyards and Landmark Vineyards.

The weekend also included a popular and recent trend – Robert X. Fogarty’s Dear World project, in which the photographer captures events and moments in time by allowing his subjects to write messages on themselves with black marker.

Guests were entertained Friday evening by the Lost Bayou Ramblers. Saturday’s revelers at the “Carnivale du Vin “enjoyed a reception featuring Caymus Vineyards and Louisiana seafood by chefs John Besh, Cat Cora, Rick Moonen and Aaron Sanchez.

Dinner followed, prepared by chef Lagasse and his chefs de cuisine, while music was provided by Sammy Hagar and the Wabos and Locos Por Juana. n

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event at a glance What: “Carnivale du Vin,” benefiting the Emeril Lagasse Foundation When: Friday and Saturday, November 8 and 9, 2013 Where: The Foundry and Hyatt Regency New Orleans

1. Chef John and Jenifer Besh 2. Mark Romig and Suzie Frank 3. Kristin and Michael Shannon 4. Chefs Rick Moonen, Chris Wilson, Emeril Lagasse, Cat Cora and Aaron Sanchez 5. Lacey Wood with Ted and Alissa Kantrow 6. Carol and Jeff Chouest with Carl and Julie Panebiango

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Photographed by Jeff Strout

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philanthropic fun

By Lexi Wangler

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Stars That Never Fall Junior Achievement’s 10th “City Stars Soirée.”

Junior Achievement of Greater New Orleans celebrated its “2013 Rising Stars” thrice this year, ending with a big blowout gala on Friday, November 8, 2013. The five notables were profiled in an earlier issue of St. Charles Avenue magazine – remember Suzanne Alford, Dwayne Bernal, Lavonzell Nicholson, Amy Sins and Sandy Villere?

Friends and family were also invited to celebrate earlier this autumn with a cocktail party and hors d’oeuvres at the elegant home of Mr. and Mrs. Sidney Pulitzer in scenic Audubon Place on Thursday, October 10, 2013. Sponsored

by Entergy, People’s Health and St. Charles Avenue magazine, the gala included delicious edibles and a night of fun for the 10th anniversary of Junior Achievement of Greater New Orleans’ “City Stars Soirée.”

Since its inception, the “City Stars Soirée” has recognized nearly 40 honorees under the age of 40 who personify resourcefulness, drive and passion for their ideas, products and our community. Festivities included entertainment by Glen David Andrews and auction and raffles for over 100 items. n

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event at a glance What: “2013 Rising Stars: 10th anniversary of the City Stars Soirée,” benefiting Junior Achievement When: Friday, November 8, 2013 Where: JaBiz Town, on the campus of Delgado Community College

1. Board member Laurie Young with Leah and Dooky Chase and Meredith Hartley 2. Katie LeGardeur, Jack Brancewicz and Suzi Swoop O’Brien 3.

Honoree Amy Sins, Bobby Savoie and Lauren LeBlanc 4. Honoree Sandy Villere III, Leslie Jacobs, Alan Philipson and honoree Dwayne Bernal 5. Paul Varisco and Jessica White, honorees Lavonzell Nicholson and Suzanne Alford with Ashton Ryan 6. Patrons gather before the awards

26 | St. Charles Avenue March 2014

Photographed by melissa calico

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philanthropic fun

By Lexi Wangler

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The Honored Circles The Historic Houses Society’s annual “Fall Gala” fêted its most dedicated donors.

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The Hermann-Grima + Gallier Historic Houses Society threw a cocktail party to acknowledge and thank their most dedicated donors on the evening of Thursday, November 14, at the Vieux Carré historic house of Caroline and Murray Calhoun.

Local pianist Jeffrey Pounds played for the entertainment of the guests and event co-chairs Jane Scott Hodges and Caroline Ferguson while they enjoyed edibles from Ralph Brennan’s Catering and Events. Flowers were arranged by event co-chair Pam Georges Donigeux and featured freesia, roses, tulips and oriental lilies.

The annual event honored the Heritage Circle and Leadership Circle donors of the Historic Houses Society, the annual fund drive of the Hermann-Grima + Gallier Historic Houses, widely considered gems in the architectural and cultural landscape of the Vieux Carré. All proceeds of the evening went to funding educational programming and secure access to our historic properties for future generations. n

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event at a glance What: “Historic Houses Society Fall Gala,” benefiting the Hermann-Grima + Gallier Historic Houses When: Thursday, November 14, 2013 Where: Home of Caroline and Murray Calhoun

1. Executive Director Mamie Gasperecz, Buck Taylor and Caroline Ferguson 2. Riemer and Marcia Calhoun with hosts Caroline and Murray Calhoun 3. Grace Kaynor, Michael Harold and co-chair Pam Georges Dongieux 4. Carolyn and Brian Fitzpatrick 5. Joel and Mary Funderburk with Courtney and Spencer Murphy 6.

Bobby and Beth Hassinger with Cathy and Douglas Drennan

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Photographed by jeff strout

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philanthropic fun

By Lexi Wangler

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Cocktails With a Literary Twist “STAIR Affair” raised funds for children’s literacy.

Start the Adventure In Reading held its annual “STAIR Affair” cocktail party and auction at the elegant Uptown home of Suzanne and Matt Wisdom on Prytania Street. This year’s cocktails were served with a literary twist, as the evening’s theme was the Brothers’ Grimm’s classic tale, Snow White.

Guests enjoyed an open bar and fine cuisine, as well as an evening of entertainment from the Lars Edegran Jazz Trio and local favorite, the NOCCA Jazz Ensemble. Chaired by Jonnie L. Honse and Sara Hudson, the event honored the late Betty Wisdom, a longtime STAIR supporter and volunteer.

Over 250 supporters and friends attended the party, which included an enviable auction with items from Wellington & Company Fine Jewelry, Mignon Faget, Karla Katz Antiques and more. Restaurants supporting the event were led by heavy hitters such as Galatoire’s, Apolline, Whole Foods, Barcadia, Baker Maid, City Greens and Cowbell. Libations were provided by E. & J. Gallo Winery, LaFete, LLC,and Republic National Distributing Company.

STAIR is a volunteer-based nonprofit organization focused on children’s literacy and provides free reading tutors for first, second and third grade public school students. n

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event at a glance What: “STAIR Affair Cocktail Party and Auction” When: Thursday, November 14, 2013 Where: Home of Suzanne and Matt Wisdom

1. Co-chairs Sara Hudson and Jonnie L. Honse with Tina Brockmann 2. Lauren Schug Wilson and Kelly Harris-DeBerry 3. Rev. Rob White, Suzanne and Matt Wisdom and Allen Gibbs

30 | St. Charles Avenue March 2014

Photographed by melissa calico

philanthropic fun

By Lexi Wangler

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Bubble Bubble The Cystic Fibrosis Foundation hosted its annual “Uncork the Cure.”

Chaired by Jennifer Kelley Killian, the Cystic Fibrosis Foundation hosted its annual “Uncork the Cure” event at the Fair Grounds on the evening of Thursday, November 14. The evening featured delicious champagne tasting and accompanying edibles from some of New Orleans’ finest eateries, as well as silent and art auctions with entertainment

by Badeaux’s DJ Service and Event Lighting. Some champagne sampled at the event included Nicolas Feuillate, Mumm Cordon, Ferghettina Brut, Perrier Jouet, Mumm Nappa and Caposaldo Prosecco.

The Cystic Fibrosis Foundation is a national organization that raises money through special events to find a cure for cystic fibrosis, a respiratory and digestive disease that’s the leading genetic killer of children and young adults in the United States. Because of the fundraising efforts of the foundation, life expectancy among individuals with cystic fibrosis has increased from 5 to 38 years in the past few decades. n

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event at a glance What: “Uncork the Cure,” benefiting the Cystic Fibrosis Foundation When: Thursday, November 14, 2013 Where: New Orleans Fair Grounds

1. Julie Klibert and Cheryl Lemoine 2. Joel Mandina, chair Jennifer Kelley Killian, Executive Director Ashley Mills and Tim Bennett 3. Tim McNally and Brenda Maitland, with Juli and Jack Jelenko and Cynthia Gray

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Photographed by Kenny Martinez

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philanthropic fun

By Lexi Wangler

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Saving Our History Save Our Cemeteries hosted its annual “All Saints Soiree.”

New Orleans is known for its historic value and architectural beauty internationally, and visitors can see the proof for themselves throughout neighborhoods and down main streets. Even our cemeteries are beautiful and inspiring, and nonprofit organization Save Our Cemeteries works hard to raise money to maintain and preserve them for future generations.

At their Saturday evening gala in early November, the organization hosted an evening of elegance and fun for guests and sponsors. Chaired by Scott Duggins, the cocktail affair featured a patron party, cocktails, edibles, a silent auction and candlelit tours of the grounds.

Patron party edibles were appetizers provided

by Renee Bistro, while the main event was catered

by Dickie Brennan’s and the New Orleans School of Cooking. The Courtyard Kings played at the patron party, while soirée guests enjoyed the sounds of jazz vocalist Sara Quintana.

All proceeds of the event went to furthering the efforts of Save Our Cemeteries. n

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event at a glance What: “All Saints Soiree,” benefiting Save Our Cemeteries When: Saturday, November 9, 2013 Where: St. Louis Cemetery No. 3

1. Kathleen Schott, David Carimi and Kelley Mitchell 2. Jesse Schott Haynes, Angie Green, Alex L.M. Ducros and Courtney Payton 3. Jim Mounger, Sarah Marzolf and David Jackson

34 | St. Charles Avenue March 2014

Photographed by jeff strout

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philanthropic fun

By Lexi Wangler

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Magnolias Bloom on the River The Magnolia School hosted its annual “Moonlight on the River Gala.”

The Magnolia School hosted its autumn gala on Friday, November 8, 2013. A private nonprofit organization, it provides support to adults with intellectual and development disabilities at 19 different group homes, centered at the former Whitehall Plantation in Jefferson.

Chaired by Jeanne Gallo, Patty Silva and Karen Oertling, the evening featured John “Spud” McConnell as master of ceremonies and a unique boutique experience by Special Creations. Guests were entertained by Groovy 7 and the 610 Stompers, and enjoyed a silent auction featuring a golf trip to Fort Meyers, 10 tailgate tickets to the WhoDat Shack for open bar and unlimited food and more. Edibles were contributed by Drago’s, Galatoire’s, Mr. Ed’s, Robert’s Fresh Market, Mondo and many other restaurants.

Proceeds of the evening went to renovating, updating and enhancing the horticulture program and its needs on the main campus. The evening was dedicated to Laney Langenstein, who raised the initial funds to build the original garden years ago. Also honored was Herbert Bergeron for his countless hours of volunteering over the past year. n

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event at a glance What: “Moonlight on the River Gala,” benefiting the Magnolia School When: Friday, November 8, 2013 Where: Magnolia School

1. C.C. Langenstein, Marion and Lee Eagan 2. Lawrence and co-chair Karen Oertling with Keith Newlan 3. Deacon Gary Borne, Maryanne Dard and Nancy and Neil Santolucito

36 | St. Charles Avenue March 2014

Photographed by jeff strout

philanthropic fun

By Lexi Wangler

Hey, Good Lookin’

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The annual “What’s Cookin’ with CASA fundraiser.”

This year’s “What’s Cookin’ with CASA” honored local celebrity chef Paul Prudhomme on the evening of Thursday, November 14 ,at the historic New Orleans Board of Trade on Magazine Street.

Court Appointed Special Advocates of New Orleans provides trained community volunteers to advocate for the best interest of abused and neglected children in Orleans Parish Juvenile Court.

The seventh year of the event featured the talents of chef Paul Prudhomme and chef Paul Miller of K-Paul’s Kitchen, a silent auction, golf putting competition, music by the GROOVY 7, a second-line with Rebirth Brass Band and an open bar complete with mixologist competition judged by guests.

All profits of the evening went to CASA New Orleans and promoting their goal to ensure that every child has a safe, permanent and nurturing home. n

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event at a glance What: “What’s Cookin’ with CASA” When: Thursday, November 14, 2013 Where: New Orleans Board of Trade

1. Event Coordinator Janae McCoy and Executive Director Joy Bruce 2. Lori Bennett Prudhomme and chef Paul Prudhomme 3.

Marty Cosgrove, chef Paul Miller and Brenda Prudhomme Miller

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Photographed by jeff strout

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philanthropic fun

By Lexi Wangler

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Covering Your Eyes, Opening Your Mind WRBH Reading Radio hosted “A Blind Taste” WRBH Reading Radio went above and beyond for its early November fundraiser this year. The organization, a locally broadcast 24-hour radio station dedicating to reading news, literature and more to the blind, celebrated its 31st year on 88.3 FM and its 13th year on the Internet this year. On the evening of November 11, the organization hosted “A Blind Taste” at local hotspot La Petite Grocery.

The evening consisted of cocktails, an elegant five-course meal created by La Petite Grocery executive chef Justin Devillier and a live auction emceed by Angela Hill and Charles Smith. The auction featured Saints tickets, a print of one of George Rodrigue’s iconic Blue Dog paintings, and a unique pig roast experience for 25 at your home, cooked by local celebrity chefs Justin Devillier, Bart Bell and Aaron Burgau.

The highlight of the evening was the innovative twist – beginning in the first course, guests enjoyed their meal blindfolded. Guests enjoyed the unique flavors and wine pairings with a heightened sense of taste as their vision was darkened. Challenging guests to live as their listeners live, the organization’s evening succeeded on both levels, raising money and awareness. n

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event at a glance What: “A Blind Taste,” benefiting WRBH Reading Radio When: Monday, November 11, 2013 Where: La Petite Grocery

1. Charles Smith, Judge Bernadette D’Souza and Daniel Meyer 2.

Charles Smith, chef Justin Devillier, Mia Devillier and Chris Hernandez 3. Larry LaHoste, Tina Messina, Bonnie Hatrel and Paul Leaman

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Photographed by melissa calico

Avoiding DIY Disaster Local home renewal and design experts weigh in on new trends and old favorites

by Kelcy Wilburn photographed by cheryl gerber

Homeownership, even for those of us with only one property, can sometimes feel like a second job. Whether overseeing an emergency fix or taking the hobbyist approach by embracing one small project after another, getting your home in the condition you want can certainly be time consuming, and it can also be rewarding.

Recently, I spent a three-day, holiday weekend learning that pulling up floors and refinishing the hardwood beneath in a room of my house is actually more of a four- or five-day job, especially when DIY-ing it. A learning experience for sure, I must admit that the floors look great and when guests compliment the gorgeous old pine, I do feel a sense of pride.

As spring hits New Orleans and we open windows to welcome in the breeze, many also welcome the perfect time to spring clean, get organized or begin work on home renovations and design. From those looking to freshen up a single room to those beginning work on a new property, homeowners are 42 | St. Charles Avenue March 2014

fortunate to be in a region with so many experienced craftsmen and designers.

Organization is one thing Don Wise knows well. With nearly 20 years of experience designing closets, Wise knows how to tailor rooms, shelves, hampers, hutches and more to fit the needs of residents in South Louisiana and along the Gulf Coast. Founder of Louisiana Custom Closets, Wise is known regionally for his commitment to customer service and attention to detail, carefully planning projects with clients, making sure they satisfy each of the customer’s needs.

“With solutions for any room of any size in any style, we’ll create something just for you. Virtually any space can be personalized,” says Wise. “Our professional design staff will be happy to work with you on your dream closet, garage, office, laundry room, hobby room, pantry, utility room or whatever you need to make your space as beautiful and manageable as possible,” he says.

According to Wise, some of the latest trends in closet design include using lighter colors with

Orient Expressed

Color is key in changing the less wood grain. Additionally, look of a room, so switching out they’ve been adding more cabinet accessories, such as your standard doors to designs for concealing a or king pillow shams, throw variety of items such as jewelry pillows and duvet covers, will safes, folded clothes and shoes. offer versatility in matching the Louisiana Custom Closets uses look of the room with the season. advanced software in design and McKee suggests applying the provides clients with computersame idea to one’s bathroom by generated images. They custom changing out the towels. build each closet in their own Another approach to freshening warehouse – from the slanted up the home for spring involves shelves for shoes and the various utilizing the great outdoors to rods and valets for hanging accent the great indoors, which clothes to the spacious hutch happens to be the focus of Chase drawers and cubicles for purses, Mullin, owner of Mullin Landscape sweaters and more.

For someone looking to simply Associates, a comprehensive freshen up the home or update landscape firm that offers a wide its feel without involving power range of professional landscape tools or contractors, Lee McKee, services ranging from landscape owner of The Linen Registry, offers architecture to landscape construction and maintenance. up a few ideas.

“Your landscape should be “Because smell is the only treated as an investment – just sense that affects the memory like your home,” says Mullin. “The and emotional part of the brain, American Society of Landscape it’s very important to have your Architects (ALSA) recommends linens smell clean and fresh. You 10 percent of your property value can start by simply freshening to be put into your landscaping. It things up by using LeBlanc linen products,” says McKee. “They offer is the first impression when you linen wash, linen spray and dryer sachets that will help make your whole room smell fresh and clean for spring.”

LeBlanc offers six scents – Portfolio, Blue Violet, Lavender Lady, Summer Verbena, Fields of Green and Silk Petals – in addition to allergen-free and fragrancefree products. Aside from linens, McKee recommends using drawer liners in your closet for a similar effect on one’s clothing.

“Another really easy way to create a versatile space is to use a basic neutral color on your bed in the way of a coverlet, euro shams and dust skirt. That will provide the base for you to switch between a cozy, warm winter bed and a fresh, bright spring and summer Orient Expressed bed,” says McKee.

Stafford Tile & Stone

arrive and the last impression when you leave.”

Some people look at their yards or green spaces as their worst headache – something that requires maintenance. But Mullin suggests this space can also be one’s escape from reality.

“One of the biggest trends as of late has been outdoor living spaces; not only do people want to have a beautifully landscaped yard, they want to create an extension of the home and bring the luxuries of indoors outside through outdoor kitchens, fireplaces, dining rooms, living rooms, etc.,” says Mullin.

Also, according to Mullin, water is a constant trend in landscape designs. Whether via a pool or fountain, the sound of flowing water is useful in creating a serene space. Mullin has also seen a rise in the modernist approach to landscaping through clean lines and minimalist touches

in softscapes and hardscapes, meaning that less is often more.

Mullin Landscape Associates’ projects range from urban to rural and are a combination of residential, commercial and public parks. Landscape elements include pools, outdoor kitchens, structures, lighting, irrigation, plantings, decks and patios.

Those looking to renovate rooms indoors, such as the attention-stealing kitchen or bath, may want to check in with the tile and stone aficionados over at Stafford Tile & Stone, located Uptown on Magazine Street and also in Baton Rouge. From flooring, backsplashes, showers and tub surrounds, to exterior applications such as pools and fountains, Stafford has done it all.

“We cover a full spectrum of projects – from a hotel in Curacao saintcharlesavenue.com | 43

The Linen Registry

to the restaurant Tableau in the French Quarter, to a pool waterline at a residence on the Northshore,” says owner Peggy Stafford. Stafford’s staff all hold design degrees, and she touts her staff on their ability to assess customers’ needs and personal style – what she sees to be the basis of recent trends.

“An exciting trend – if you can call it that – is that people are really wanting and demanding attention to their own personal style, whether it be a world traveler’s desire for a Moroccan bathroom or an LSU fan who wants a purple and gold theme,” says Stafford. “Whatever you want personally, your needs can be met. That’s a challenging trend because it can be so specific, but it’s also completely possible and manageable.”

For those considering a new project, Stafford suggests taking a look at what’s out there, utilizing magazines such as New Orleans Homes & Lifestyles, and websites such as Houzz.com as well as that of Stafford Tile & Stone. Also key is building the right team for the project, whether an architect and designer, or for smaller projects, your material supplier and a 44 | St. Charles Avenue March 2014

good contractor with experience and expertise.

Another important kitchen and bath consideration is cabinetry.

Cabinets by Design offers design services for home and office, specializing in kitchen and bath with an extensive selection of fine cabinetry and appliances.

The designers at Cabinets by Design can assist with projects from conception to completion.

They also carry plumbing fixtures, decorative tile and hardware.

Owner Monique Poché Bennet, Certified Kitchen Designer, has seen a growing trend in kitchens that lean toward clean lines with bright white cabinetry and gray accents.

“Whether traditional or contemporary, white cabinets can be accented with grays in a variety of ways – an island or a decorative hood – even combining white wall cabinets and gray base cabinets is becoming popular,” says Bennet.

Bennet also notes the continued popularity of stainless steel appliances and the comeback of polished chrome hardware.

Furnishing a renewed room and finding the proper lighting is another step in the design process, a step for which many people consult the expertise

of Orient Expressed, a Magazine Street mainstay that began as an importer of Asian antiques and now offers a wide array of home décor in the way of furnishings, antiques and lighting.

“One of the approaches and strategies we’re focused on is serving customers’ specific lifestyles,” says president and owner Deborah Vinson. “We excel at lighting – all overhead lighting and chandeliers in particular, and also lamps from a decorative perspective – and we’re also known for mirrors, sideboards and chests that would be perfect finishing a foyer, bedroom or powder room,” she says.

Orient Expressed also offers tabletop and other decorative accessories. One growth area for the company includes occasional chairs, and all furnishings are on display in the storefront of their Magazine Street location for decorators and customers.

“We’ve an eclectic collection,” says Vinson. “The core of the business has been focused on Asian antiques, but has evolved to have a New Orleans aesthetic combining Asian and French antiques and modern pieces as well.”

Finishing your home renewal means putting together the final

touches, those flashes of color or thematic objects that contribute to the room’s overall artistry, things Kay Fausset loves to supply over at Judy at the Rink. Owner and chief buyer, Fausset seeks objects of elegance for the city’s entertainment lifestyle, everything from artwork and ceramics to glassware, lamps, photo frames and more.

One recent acquisition is new oyster-shell candlesticks that have an elegant yet rustic charm and show an appreciation for the city’s favorite bivalve.

“Neutrals seem to be big this year, but always with a pop of color, turquoise or blue,” says Fausset, “and Simon Pearce’s hand-blown, clear glass lamp would complement that scheme well.”

Other recent acquisitions include shimmering glass bowls, unique test-tube flower vases, pottery with metallic glazes and a new citrusscented New Orleans candle, whose packaging was designed by local artist Alexa Pulitzer.

No matter how you choose to renew your home, use the renewal that is spring to get a head start on that project you’ve been aching to do. There are plenty of local experts ready to help you take it on and avoid a DIY disaster. n

Cabinets by Design: 5201 Tchoupitoulas St., 899-2300, CabnietsByDesign.com Judy at the Rink: 2727 Prytania St., 891-7018, JudyAtTheRink.com The Linen Registry: 204 Metairie Road, 831-8228 Louisiana Custom Closets: 835-3188, LouisianaCustomClosets.com Mullin Landscape Associates: 621 Distributors Row, 275-6617, MullinLandscape.com Orient Expressed: 3905 Magazine St., 899-3060, OrientExpressed.com Stafford Tile & Stone: 5234 Magazine St., 895-5000, StaffordTile.com

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Six-Mile Panorama The shopping landscape of Magazine Street from the CBD to Audubon Park

by Kelcy Wilburn Photographed by Cheryl Gerber

Magazine Street hasn’t only changed significantly over the years, the atmosphere and look of the street changes significantly from one end to the other. From bustling downtown to the towering oaks of Audubon Park, the six-mile stretch offers a lot to see and do for both visitors and locals.

“Magazine Street is the best example of what an American Main Street should be,” says Gisele Cosma, owner of Rye Clothing and member of the Magazine Street Merchants Association (MSMA).

“We’ve seen an explosion of healthy lifestyle and dining opportunities, upscale and funky boutiques and mom and pop businesses that are thriving.”

The MSMA website offers a directory of Magazine Street business offerings – everything from shopping and restaurants to health and beauty, attractions and services of all kinds.

“On Magazine Street there’s always a crowd, and yet it never seems ‘crowded.’ Locals and visitors mingle through the endless variety of boutiques, galleries and restaurants, often making Magazine Street an all-day outing,” says Kevin Gillentine, President of MSMA. “Where else could you go antiquing, get a massage, have a fine meal, see the latest fashions and find that perfect piece of art for your home? The shops on Magazine Street reflect the individual tastes 46 | St. Charles Avenue March 2014

Angelique Shoe

and personality of their owners and spending a day on our street is like getting to know us,” he says.

After just two years at its current location, Haute continues to be a premier shopping destination on the Warehouse District end of Magazine Street.

“The neighborhood continues to grow with more restaurants and bars open than in years past,” says owner Sanja Alickovic.

“While we’ve had a great response from residents and workers in the CBD, we’re also seeing an influx of shoppers from other areas of town.”

One of the first retailers to open in the Warehouse District, Haute is known for its accessories, jewelry and well-known designer lines of clothing. Haute also continues to scout out new designers, of both local and global fame. Their latest additions are local jewelry designer Jupiter Lala as well as the contemporary clothing line of Prabal Gurung, known for its modern luxury, indelible style and sense of glamour.

Travelling up Magazine Street a little ways into the Lower Garden District brings you to a slew of stores located on the 2000 block all belonging to local clothing company, Trashy Diva. A distinctly New Orleans company, Trashy Diva has provided local shoppers with vintage flair and classic style for over 17 years. Despite its local esteem, Trashy Diva has made its splash globally, being featured everywhere from blogs and magazines to feature films and celebrity appearances.

Trashy Diva has seven total locations, with three spanning one Magazine Street block: Trashy Diva Clothing Boutique, Lingerie Boutique and Shoe Boutique.

They are open seven days a week and also offer shopping online.

Designer Candice Gwinn creates vintage-inspired, original designs with a timeless and ageless look in sizes ranging from 2 through 18.

“Spring has sprung,” says Gwinn, “and our Alabaster and Pastel Turquoise limited edition ribbed rayon collection is helping to welcome the warmer weather.

From floral fascinators and lingerie to spring sandals, our Magazine Street clothing, lingerie and shoe boutiques are stocked with trendy pastels and polka dots.”

Expecting and new mothers have enjoyed the fashion forward approach Julie and Robbie Allen have brought to Magazine Street through Baby Bump Maternity & Children’s. Now in its seventh year, Baby Bump is expanding locally with the addition of new Sunday hours and regionally with a new store in Baton Rouge, located at 3535 Perkins Road near Trader Joes.

Maternity offerings at Baby Bump include designer dresses and denim, as well as accessories for both pregnant and nursing women.

“We’re bringing in a lot more children’s clothing and accessories for spring,” says co-owner Robbie Allen. “We feel like spring fashion this year is better than before with more colors and styles.”

Additionally, Baby Bump welcomes festival season by bringing in new strapless maxi dresses in a variety of colors and prints for music- and spring-loving mothers-to-be. For children’s spring styles, Baby Bump offers seersucker and more for newborns and toddlers from Beaufort Bonnet Company.

“We’re excited to have Another Broken Egg as our new neighbors,” says Allen, who recommends enjoying brunch in the connecting courtyard before doing some weekend shopping at the store.

Martha Duval, manager of Ballin’s LTD, has been selling designer clothing along this six-mile stretch long before there were any other clothing merchants in her area. Along with its online counterpart, NewOrleansKnitwear.com, Ballin’s

Baby Bump Maternity & Children’s

offers designer-wear in classic styles, both dressy and casual.

“Whether you’re shopping for that one special piece or a total outfit from head to toe, we want to help you walk out of our store looking and feeling your best,” says Duval.

Visitors to the store return for the relaxed atmosphere, friendly staff and great selection of styles.

This spring, expect to see cotton knits, poplin, linen, silk and seersucker, with pops of color including lime and periwinkle.

Another veteran of the New Orleans fashion scene is Feet First Shoes, Handbags & Accessories.

With a vast selection of designer footwear and accessories, Feet First is expanding both regionally and in service offerings. This past October, they opened a third location in Metairie on Old Metairie Road, and recently Feet First launched their personal styling service, an in-home consultation service.

“We’re excited to introduce our new accessory styling and wardrobe consultation services,” says co-owner Evie Poitevent.

“There are three package levels – a small, medium and large – anything from a single special event consult to a full closet overhaul.” saintcharlesavenue.com | 47

Packages include the Kitten Heel two-hour special event package, the Demi-Wedge four-hour wardrobe refresher package and the Stiletto wardrobe overhaul, which includes the consultation of two professional stylists for up to eight hours.

This spring, shoppers at Feet First can check out a few new lines such as Kork-Ease Footwear, a fashion comfort line and Laidback London, handmade beaded leather sandals. In accessories, they offer local designers such as Krewe du Optic as well as a new avant-garde artistic jewelry line.

Another Magazine Street hotspot for shoes and accessories, Angelique Shoe is feeling the love from new and loyal customers and in turn expanding hours by opening on Sundays. In addition to shoes and accessories, Angelique also offers the services of Tisa’s Beauty Bar, located inside the store, which offers professional make-up application, cosmetics, hair products, nail polishes, spray tan and eyebrow services.

This spring, shoppers can expect an array of pastel colors: lilacs, peaches and radiant colors

Swap Boutique

reminiscent of the orchid family.

“We’re looking for this to be a true return of spring – floral and beautiful,” says co-owner Heather Catalanotto. “As to new lines, one we recently picked up is 10 Crosby by Derek Lam, which is

chic and affordable.”

Headed to Market soon, Catalanotto suggests shoppers keep an eye on their Facebook and Instagram posts (Facebook. com/AngeliqueShoe & @angeliqueshoe) for upcoming events and

new lines. Happy hour on Fridays continues for weekend shoppers with complimentary snacks in a fun, “TGIF” shopping atmosphere.

Just across the street, MIMI has undergone a complete store makeover and is proud

Old Location With a New Name Shopping is certainly work that will leave you hungry, and whether you’re breaking for lunch or shopping until dinner, it’s easy to find fantastic food on Magazine Street.

A local lunch and dinner favorite just revamped its name and look, but don’t be fooled, the beloved flavorful approach of chef Dave Gotter remains.

Formerly Gott Gourmet, GG’s Dine-o-rama offers a unique approach to refined comfort food under the new, upscale retro-diner concept. Using the “O-Rama” theme, GG’s covers “a little of everything” with their new comprehensive menu and atmosphere of 1950s Magazine Street memorabilia.

“It’s the same, but different,” says Christy Parker, co-owner of GG’s. The concept by definition is different, but really and truly it’s the same thing we’ve always done: refined comfort food.”

Their sister company, Gott Gourmet Catering, will retain the Gott Gourmet name, while GG’s moves forward with its expanded menu of dinner entrées, such as the Apple-Bourbon Brined Pork Chop, appetizers, sandwiches, desserts and more. The menu will change often based on seasonal ingredients, so check the website for up-to-date offerings. Brunch is offered on Saturdays and Sundays and features dishes such as the Jumbo Shrimp & Smoked Gouda Organic Grits and the Fresh Crab & Brie Omelet, otherwise known as a little food fuel for your Magazine Street shopping.

48 | St. Charles Avenue March 2014

Feet First Shoes, Handbags & Accessories

to introduce Trish McEvoy Cosmetics and Skin Care to the store. Make-up artist Teresa Waters is on-hand full time to teach shoppers how to look their best with Trish’s products, which are geared toward a busy woman’s lifestyle.

“Additionally, we’ve brought in a fantastic new fragrance line: Maison Francis Kurkdjian,” says owner Mimi Bowen. “It’s exclusive to us and sold only in a few boutiques as well as Bergdorf Goodman in the U.S.” According to Bowen, smelling is believing with these all-natural fragrances – warm, lively, sweet, spicy. Additionally Ilia all-natural lipsticks and RGB nail polishes round out MIMI’s

shoes and a physical therapist, owner Virginia “Gini” Davis opened the Uptown shoe store to provide fashionable shoes that also provide comfort, debunking the myth that “comfort” be synonymous with “orthopedic.”

“We have learned from our customers of all ages that they want to be active and on their feet in comfort without having to worry about a blister on their heel or pain in the arch or ball of their foot. And they don’t want to wear ‘old lady’ shoes,” says Davis.

“We have great looking, transitional shoes at Perfect Fit Shoes that span from season to season, between a variety of events and occasions, and travel well for work and vacation.”

This spring and going into summer, Perfect Fit shoppers will see a lot of choices in sandals and lighter-weight shoes across all of their prominent brands. Whether you’re looking for closed toe, open toe, straps, color, athletic or not, Davis promises plethora styles. Highlighted brands include Aravon and Cobb Hill by New

beauty bar products with more on the way soon.

“As for spring fashion, we have brought in several new lines, including JBrand Collection, Valentino Red, Sophia Webster shoes, and on and on,” says Bowen.

“Be ready for happy floral prints and citrus brights – accessories are particularly important to pair with our basic black, whites and grays, bringing pops of color and interest to any outfit and making the old look new,” she says. Wardrobe specialist Kathryn Bullock is available to assist and help translate your wardrobe needs into a fresh, relevant new look.

A fashion-filled block, the 5500 block of Magazine also contains Perfect Fit Shoes. Both a lover of

Balance, Vionics by Orthaheel, Taos sandals, Finn Comfort, Think, Munro and LaPlume.

As has been the case with several Magazine Street retailers, Swap Boutique has seen enough growth to continue expanding with new locations, including those on Maple Street and in Old Metairie on Metairie Road. The successful designer consignment boutique is now opening its fourth location in Baton Rouge at 3033 Perkins Road, giving consignment shoppers more places to buy and consigners more opportunities to sell.

Swap on Magazine just celebrated its one-year anniversary on the famed fashion thoroughfare. They are currently consigning formal gowns in preparation of spring events.

From Mardi Gras ball gowns to formalwear for galas and proms, Swap offers designer fashion at significantly reduced prices. With the conclusion of Mardi Gras, ball-goers may consider selling this year’s gown to make money for a new gown next year. n

Angelique Shoe & Tisa’s Beauty Bar: 5421 Magazine St., 891-8992, AngeliqueShoe.com Baby Bump Maternity & Children’s: 2917 Magazine St., Suite 102, 304-2737, NolaBabyBump.com Ballin’s LTD: 2917 Magazine St., 891-4502, BallinsLtd.com, NewOrleansKnitwear.com Feet First Shoes, Handbags & Accessories: 4122 Magazine St., 899-6800, FeetFirstStores.com GG’s Dine-o-rama: 3100 Magazine St., 373-6579, GGsNewOrleans.com Haute: 725 Magazine St., 522-8687, HauteNola.com Magazine Street Merchants Association: MagazineStreet.com MIMI: 5500 Magazine St., 269-6464, MimiNola.com Perfect Fit Shoes: 5525 Magazine St., 456-5993, PerfectFitShoes.net Swap Boutique: 5530A Magazine St., 324-8143, SwapBoutique.com Trashy Diva: Clothing Boutique: 2048 Magazine St., 299-8777, Lingerie Boutique: 2044 Magazine St., 522-5686, Shoe Boutique: 2050 Magazine St., 265-0973, TrashyDiva.com

saintcharlesavenue.com | 49

50 | St. Charles Avenue March 2014

Shelbie Mac was “Cinderella Battistella” in the February production at Rivertown Theaters.

front & center Leslie Castay

Before attempting a leap to the Great White Way, the production will undergo several more workshops in London, says Bailey, who terms the play’s evolution “very exciting.”

Live a cabaret life

“Lawrence,” a musical by Glyn Bailey

Blood, sweat and more sweat

T

he road to Broadway is long and hard, and evidence of that is close at hand in the form of an original musical that debuted on a local stage in 2009. Writer, composer and Covington, La., resident Glyn Bailey has for years lived and breathed the musical, which is based on the life of author D.H. Lawrence.

After premiering the work, initially entitled “Scandalous,” on the stage of Jefferson Performing Arts Society, Bailey made round after round of revisions, working with his collaborators, Keith Thomas and Theasa Tuohy.

Last October they took the work, since renamed “Lawrence,” to England where it played in London’s West End with the central role performed by Broadway star Bart Shatto, who also appeared in the production’s local debut.

Bailey says as a result of the show’s successful London run, Tony Award-winning producer Mick Leavitt has signed on with the project.

The current plan is to include “Lawrence” in a portfolio of three other Broadway-bound musicals. “It’s a unique concept in theatre production that will provide several attractive benefits to the shows’ investors,” he says.

52 | St. Charles Avenue March 2014

In a city as much in love with song and dance as New Orleans is, it’s inevitable that cabaret performances will pop up somewhere. So it is that cabaret returns this month to Mid-City Theatre, which hosted its first round of such performances a year ago. “This year is going to top 2013,” promises theater manager Su Gonczy.

The lineup features local chanteuse and Broadway veteran Leslie Castay singing songs she came to love on the winding road from her childhood in LaPlace, La., to a singing career in New York, including tunes from “42nd Street, “Guys and Dolls,” “Wicked” and many others. Castay will grace Mid-City’s stage on March 7 and 8.

Later in the month (March 20), don’t miss cabaret with a French accent starring Bremner Duthie singing songs of Jacques Brel, Edith Piaf and Charles Trenet, among others.

Dane Rhodes is up next (March 26), offering a cabaret evening in celebration of his 50th birthday, followed by Helen Gillet and her orchestra (March 27) bringing an evening of French songs with a Belgian flair.

Local playwright makes good

Playhouse on the Square in Memphis, Tenn., recently named New Orleans playwright Harold Ellis Clark one of two winners in its New Works competition. Clark’s play, “We Live Here,” emerged from a field of six finalists and will have its world premiere in January 2015 as part of the theater company’s 2014-’15 season.

The play, about a black couple from the Lower Ninth Ward of New Orleans who win a new home that’s located in an all-white neighborhood, received a staged reading at Le Petit Theatre du Vieux Carré in December, and it Lawrence and Frieda sing “In Each Other’s Arms”

Harold Clark

was the featured theatrical production of the 2013 Words & Music Conference hosted by the Pirate’s Alley Faulkner Society.

Clark’s plays have also been produced at the Anthony Bean Community Theater and Dillard University in New Orleans. His screenplay, “Chummy’s Spirit,” based on his self-published novel of the same title, was named an official selection for the 2013 International Family Film Festival in Hollywood, Calif.

Theater gets boost at UNO

The New Orleans Theatre Association has pledged a $60,000 donation to help establish an endowed professorship in the Department of Film and Theatre at the University of New Orleans, marking the largest single grant in the association’s nearly 30-year history.

David Hoover, professor and chair of the Department of Film and Theatre, said the university will pursue a $40,000 match from the Louisiana Board of Regents, and the chair will be filled on an annual basis by an artist-in-residence.

“This tremendous gift not only speaks to the quality of our program but to the generosity of a great organization,” Hoover said.

Michael Mitchell, president of the association, said the gift acknowledges UNO’s “crucial role in the local theater landscape.”

The New Orleans Theatre Association was founded in 1984 and is the leading presenter of touring theatrical productions and other performing arts presentations in Louisiana.

Who’s on stage?

Dozens of dramatic, comedic and musical offerings are slated on stages in and around New Orleans in the coming months. Find details in the following pages, check the website of each performance organization for updates and be there when the curtain rises. •

– Kathy Finn, editor OnStage New Orleans

“Chicago” will come to the Saenger Theatre in October.

Theaters raise the bar in quality entertainment

B

oth the quantity and diversity of local live entertainment have grown in the past year, thanks in large part to the revival of New Orleans’ grand dame of Broadway-style shows, the Saenger Theatre.

Back in business, in its renovated glory on Canal Street the Saenger now regularly packs in audiences hungry for big-name touring shows such as “The Book of Mormon” and “Sister Act.” The theater’s upcoming calendar is likely to keep them coming.

Roof-raising rock ‘n’ roll will fill the Saenger as “Memphis, the Musical” takes the stage (March 11-16). The story of a white radio DJ and a black nightclub singer who is angling for a big break is funny, touching and exploding with great music. Winner of four Tony Awards including Best Musical, the show is a likely crowd pleaser.

In May, a much different tale comes to the theater in the form of “War Horse.” This moving and imaginative drama features life-sized puppets that are incredibly effective in portraying this powerful story of loyalty and friendship.

The Saenger will launch its new season in October with a string of blockbusters, including “Chicago,” “The Phantom of the Opera” and “Dirty Dancing.” Check neworleans.broadway. com for many more details.

As Broadway shows play out on the big stage, an interesting variety of smaller productions is on tap around the city. Southern Repertory

Theatre, for instance, continues its offering of high-quality, professionally produced plays, which it lately has presented in several settings.

Fresh off its staging of the clever and oh-so-funny “The Totalitarians” at Mid-City Theatre, Southern Rep takes a sharp turn as it tackles what is considered to be Tennessee Williams’ last great play.

“The Night of the Iguana” brings together several unlikely souls, all involved in their own personal struggles as they attempt to connect with one another. Southern Rep’s artistic director, Aimée Hayes, stars with Mike Harkins, Idella Johnson and Bob Edes Jr. in Williams’ tale of anguish and yearning. “It’s one of those nights in your life when everything is on the line,” Hayes says of the work.

The presentation of “Iguana” (March 13-April 6 at The Art Klub, 519 Elysian Fields Ave.), will coincide with the annual Tennessee Williams Literary Festival, which takes over the French Quarter March 19-23.

The festival also will include another Williams classic, “Cat on a Hot Tin Roof,” presented by The NOLA Project at Le Petit Théatre du Vieux Carré. See tennesseewilliams.net for more details.

Speaking of classics, read any Shakespeare lately? It’s a good time to refresh your memory and reserve your tickets for the Shakespeare Festival at Tulane. This year’s event offers a new take on “A Midsummer Night’s Dream” (June 14-July 12) as technology helps transport the audience into a magical forest for an evening of mirth.

The festival also will remount “The Complete Works of William Shakespeare (abridged)” (June 22-July 19), which takes the audience on an uproarious and irreverent romp through all of the Bard’s plays. See neworleansshakespeare. org for the full lineup of performances slated in Lupin Theatre on the Tulane University campus.

If an evening of fun in the suburbs is more to your liking, you’ll want to check the calendar of Rivertown Theaters for the Performing Arts in Kenner. Enjoy the lovely theater setting and the diva of all farces this month as artistic directors Gary Rucker and Kelly Fouchi present “The Ladies of the Camellias” (March 14-29).

The witty and funny adaptation of Alexandre Dumas’ 19th-century novel imagines a meeting of famous theatre divas Sarah Bernhardt and Eleonora Duse, and the result is plenty of clever, sharp-tongued dialogue.

Rivertown follows that in May with the hilarious “Young Frankenstein, the Musical” and in September with “Shrek, the Musical.” See rivertowntheaters.com for more information.

Another live entertainment venue that has come on strong during its short existence is the Stage Door Canteen in the National World War II Museum. With the authentic look and feel of war-era establishments where a GI could enjoy big bands and dancing, the Stage Door completes the package with top-notch performances of comedy and music of the times.

The upcoming calendar includes “The Rat Pack Now” tribute show in June; “Jump, Jive & Wail: The Music of Louis Prima” in July; and Big

From “Under the Boardwalk” at Rivertown Theaters: Michael Taravella, Frank Von Hoven III and Marc Fouchi

Band Favorites of the ‘40s and ‘50s in August and September, featuring the Victory Big Band and guest vocalists singing the music of Frank Sinatra, Doris Day, Rosemary Clooney and more.

For a funny and entertaining twist on the music of the times, check out Stage Door Canteen’s presentation of “The Andrews Brothers” on weekends beginning April 4. See nationalww2museum.org for the full schedule. •

saintcharlesavenue.com | 53

From New Orleans Fringe Festival 2013

on their family’s orchard in the Great Smoky Mountains. The production premiered in January 2013, followed by an abbreviated “Runnin’ House Party” that toured last fall to six cities and played at the New Orleans Fringe Festival.

The performance mixes original and traditional music, live looping and soundscapes with visual storytelling, according to the troupe’s artistic team. They recently announced completion of a mini-documentary called “The A-Side and the B-Side,” a short film that explains how “Runnin’ Down the Mountain” tells a story through sound.

See newnoise.org for more information.

“Runnin’ Down the Mountain”

by New Noise

A

long with a core of mainstream theater and production companies that offer regular, full seasons of plays, New Orleans is home to performance ensembles and collaboratives whose mission centers on originality and experimentation in both form and content. Some groups are also known for nurturing a sense of activism and social consciousness.

One way to get to know some of these innovators is to attend the annual New Orleans Fringe Festival. Each November the multi-day event draws dozens of performing groups from local area and around the country. An extravaganza of theater, dance, music and performance art, the festival is certain to expose audiences to experiences they’ve never encountered before. See highlights of last year’s festival at nofringe.org where you can also get a preview of the 2014 event.

Meanwhile, here are snapshots of recent works by just a few of the established local troupes that have become known for their creative methods of storytelling or social and political activism.

New Noise

Theater ensemble New Noise continues to garner attention for its original work “Runnin’ Down the Mountain,” the story of a brother and sister living 54 | St. Charles Avenue March 2014

ArtSpot Productions and Mondo Bizarro Bruce France photo

Pushing the creative envelope

musical unlike any other,” Marc Blitzstein’s “The Cradle Will Rock” presents the struggles of everyday people fighting against a nearly overwhelming power.

“This paean to the right of individuals to make a decent living could find no better location than the right-to-work state of Louisiana,” Vaught says, referring to the state’s longtime resistance to labor unions. The production fits the mission of presenting plays of “cultural, historical and political relevance “ in order to provoke action.

“Our season explores the struggle for possession and freedom in a world where both are quickly eclipsing,” Vaught says. In December the company presented “Under the Milk Wood,” by Dylan Thomas. See more at cripplecreekplayers.org.

Skin Horse Theater

In the view of the artistic minds at Skin Horse Theater, Shakespeare’s best-known tragedy deserved a fresh retelling, and last month the company delivered a radically different performance of “Macbeth.”

Described by the collective as “Shakespeare meets David Lynch,” the February production took its audience inside the twisted psyche of a murderer and his queen, in part through the creative choreography of Angelle Hebert. Keep an eye out for future Skin Horse productions by checking in at skinhorsetheater.org.

Art is not static, and many dramatists believe its true purpose is to open people’s eyes to human problems and possibilities. Last fall two local artist ensembles that share that belief teamed up to present a new outdoor performance that journeys into the heart of Louisiana’s disappearing wetlands.

“Cry You One,” which debuted at the Los Isleños Heritage and Cultural Society in St. Bernard, “celebrates the people and cultures of south Louisiana while turning clear eyes on the crisis of a vanishing cost,” says ArtSpot founder Kathy Randels.

The two companies partnered with a series of local organizations in an effort to increase public awareness of the crisis. In coming months they will present a series of salons across the Gulf Coast. For more information, check in at cryyouone.com where you can read interviews and cultural snapshots, and find links to “witness stories” about Louisiana as told by the people who have lived in the region for generations.

Reese Johanson (Collective)

Skin Horse Theatre’s “Macbeth”

Cripple Creek Theatre Company

One of the most rigorous and socially conscious troupes in the region has a treat for audiences slated in May. Described by director and company founder Andrew Vaught as “a

The founder of this multidisciplinary performing arts company says it aims to force artists out of their comfort zone. Reese Johanson wants to create performance works that are “innovative, poignant, risky and human.”

Recently, the collective offered “Mascherarsi, a Masquerade Rock Opera,” which Johanson described as inspired by literary classics, great operas and the music of Monteverdi and Mozart. The cabaret-type experience featured a cast of more than a dozen performing artists, including Bremner Duthie. See more at reesejohansoncollective.com. •

profiles “Cinderella Battistella”

Saenger Theatre 1111 Canal St. New Orleans 800-218-7469 saengernola.com

Experience Broadway in New Orleans at the grand and historic Saenger Theatre. The freshly renovated downtown icon is a hit all by itself, and the line-up on its stage is not to be missed.

Upcoming: “Memphis” (March 11-16). From the underground dance clubs of 1950s Tennessee comes a tale of fame and forbidden love.

“War Horse” (May 13-18). A heartwarming, Tony Award-winning tale of loyalty and friendship told with the help of astonishing life-sized puppets “Chicago” (Oct. 7-12). The show has everything that makes Broadway great, including one show-stopping song after another.

“The Phantom of the Opera” (Nov. 5-16). There will never be another show like this one – now’s your chance.

“Dirty Dancing” (Dec. 16-21). The classic musical love story explodes with heart-pounding music and sensational dancing.

Rivertown Theaters for the Performing Arts 325 Minor St. Kenner 504-461-9475 rivertowntheaters.com

Theatre 13 pros Gary Rucker and Kelly Fouchi keep the big-time entertainment coming in shows presented on the stages of the lovely riverside theaters.

Upcoming: “The Ladies of the Camellias” (March 14-29). This diva of all farces imagines a meeting in Paris, in 1897, between Sarah Bernhardt and Eleonora Duse. Directed by David Hoover.

“Young Frankenstein” (May 9-24).

This musical comedy is as much fun as Mel Brooks’ original movie.

“Shrek, the Musical” (Sept. 12-27).

Part romance, part twisted fairly tale, this show is full of irresistible songs, great dancing and breathtaking scenery. Directed by Gary Rucker.

“One Man, Two Guvnors” (Nov. 7-22). Richard Bean’s hilarious comedy won raves from London to New York and now arrives on a local stage.

Directed by Ricky Graham.

Bremner Duthie

Southern Repertory Theatre New Orleans Box Office: 504-522-6545 southernrep.com

Artistic Director Aimée Hayes takes this theater’s top-quality productions to venues around the city.

Upcoming: “The Night of the Iguana,” (March 12-April 6). Mike Harkins and Aimée Hayes star in the confession drama considered Tennessee Williams’ last great play. Troubled souls navigate faith, sex and sin in an attempt to save one another. Directed by Phil Karnell. At The Art Klub, 519 Elysian Fields Ave., New Orleans “The Wizard of Oz.” Part of the spring musical theater workshop for kids (March 11-May 15), this production will take the stage at the Jewish Community Center. See website for details and registration packets.

“Debauchery! The Soap Opera.”

Part of Southern Rep’s Lagniappe Series, this interactive monthly soap opera has sisters Chanel and Cartier flouncing their way through outrageous exploits. At Mid-City Theatre. Check website for updated dates, times and locations.

6X6 – Six 10-minute plays by six playwrights. Part of the Lagniappe Series, this is a great way to see emerging dramatic talent. Check website for dates, times and locations.

Mid-City Theatre 3540 Toulouse St. (behind the American Can apartments) New Orleans 504-488-1460 midcitytheatre.com

This welcoming neighborhood theater is a hub of entertainment, from cabaret and comedy to drama. Discover the Bayou St. John ambience of Fred Nuccio’s creative theater.

Upcoming: March is cabaret month and among other shows will feature “Leslie Castay ...

Unscripted” (March 7-8). The cabaret diva performs songs that range from American standards to classic Broadway, jazz and pop. Check the website for more details.

“Paul Oswell’s Narrowing My Horizons” (March 12-13). Via his comedic blend of stand-up, song, poetry and film, let Oswell take you to exotic climes and the seedier parts of your own neighborhood.

“The Golden Girls Return!” (April 3-19). By popular demand, three great new episodes star Varla Jean Merman, Ricky Graham, Brooklyn Shaffer and Brian Johnston, plus Becky Allen. Come sing along and prepare to laugh.

“Le Continentale!” (March 20). A night out in the Paris of Mid-City, this concert features a cabaret of French chanson starring Bremner Duthie.

“Pat Bourgeois’ Debauchery” (March 19, April 9, May 7). The soap opera about a snooty Uptown family with a decidedly downtown mom continues. (Produced by Southern Rep Theatre)

saintcharlesavenue.com | 55

profiles “Death of a Salesman”

Summer Lyric Theatre at Tulane

Le Petit Theatre du Vieux Carré

Dixon Hall Tulane University Campus New Orleans 504-865-5269 summerlyric.tulane.edu

616 St. Peter St. New Orleans lepetittheatre.com

Now presenting its 47th season, Summer Lyric Theatre each summer employs the talents of over 200 paid and volunteer actors, singers, dancers, musicians, directors, choreographers, designers and technical artists.

Its mission is to preserve one of America’s greatest art forms by producing high-quality, timeless musical theater.

Upcoming: “Les Miserables” (June 19-22). The incredible, heart-rending story of 19thcentury France is seen in the life of the central character, Jean Valjean.

“A Chorus Line” (July 10-13). A story that will invigorate anyone who has ever danced in a chorus or wished that they could. Not to be missed.

“Cabaret” (July 31-Aug. 3). The wildly popular and still amazing musical comes to the local stage.

A new chapter in the history of a storied theater began with a multimillion-dollar renovation in 2013. The historic stage has returned to life at the corner of Jackson Square in the French Quarter.

Upcoming: “Death of a Salesman” (May 9-24).

Arthur Miller’s masterpiece is a thrilling work of deep and revealing beauty that is considered one of the greatest American plays ever written.

This production marks the debut of Le Petit’s educational program, offering select daytime performances for high school students in addition to the regular evening performance schedule.

“Joseph and the Amazing Technicolor Dreamcoat” (July 11-26). One of the most beloved musicals of all time, this Bible story set to music is fun for the family.

Based on the tale of Jacob’s son Joseph, Dreamcoat garnered eight Tony nominations in its original Broadway run.

“Perfect Wedding”

Anthony Bean Jefferson Community Theater Performing Arts Society 1333 South Carrollton Ave. New Orleans 504-862-7529 anthonybeantheater.com

Founder and Artistic Director Anthony Bean dedicates the organization to developing young talent and providing a stage where novices and professional actors may work together. The situations and characters of the productions reflect issues in the New Orleans community, past and present Upcoming: “White Chocolate” (March 21-April 13). Black identity in small-town white America turns out to be anything but idyllic. By Sam Kelley, a regional premiere.

“Say Amen” (June 6-29). A world premiere by Anthony Bean. A young Christian couple learns the meaning of worship when their only child is taken from them through an act of violence.

“Two Trains Running” (Sept. 5-29).

Changing attitudes toward race unfold from the perspective of urban residents.

“Candy Land, the Musical” (July 18-27). A world premiere, by Anthony Bean. Inner city kids want to escape their hopelessness in a world of makebelieve.

“I Wanna Be Rich” (Nov. 1-24). A world premiere, by Fred A. Roberts Jr. Friends show their true colors in a comedy that carries a lesson.

56 | St. Charles Avenue March 2014

Jefferson Performing Arts Center: 400 Phlox St., Metairie Box office: 504-885-2000 Teatro WEGO! Dinner Theater: 177 Sala Ave., Westwego 504.371.3330 jpas.org

Under the direction of Dennis Assaf, the regional theater offers a diverse line-up on two stages as the organization awaits completion of the beautiful new performing arts center on Airline Highway.

Scheduling has been delayed on several shows, including “Les Miserables,” “Shrek” and “The Color Purple,” but details should be available soon.

Upcoming: “Perfect Wedding” (March 7-23). A bridegroom awakens on his wedding morning to find a strange girl in his bed, and he has no idea how she got there. The circumstances of course lead to chaos of nuclear proportions.

At Teatro Wego!

Summer Camps and Conservatory 2014. Stay tuned for information regarding our educational programs.

profiles Parsons Dance

L ois G ree nfield photo

Juho Pohjonen

The Joy Theater 1200 Canal St. New Orleans 504-528-9569 thejoytheater.com

The reopening of this downtown landmark has enlivened upper Canal Street with live music, comedy and theatrical productions.

Audiences enjoy a diverse lineup of performances in a great performance venue.

Upcoming: “Slightly Stoopid” (April 24). Huka Entertainment presents a case study in underground success, steeped in years of concert tours, as the band members perform the art of the stealth groove on stage.

“An Evening with The Word” (April 27). WCP and JamBase present gospelblues-rock supergroup The Word reuniting in advance of releasing a new recording.

“Men are from Mars Women are from Venus – Live” (May 15). A hilarious fusion of theater and stand-up that’s based on a best-selling book from author John Gray. The 90-minute show will have couples elbowing each other all evening.

ZMR Music Awards Concert (May 17) ZoneMusicReporter once again hosts the awards show live in New Orleans, featuring David Arkenstone with Charlee Brooks; Todd Boston; Lisa Downing; Fiona Joy, Kevin Keller and Paul Speer.

Louisiana Philharmonic Orchestra New Orleans Box office: 504-523-6530 lpomusic.com

Music Director and Principal Conductor Carlos Miguel Prieto presents a season of stars featured in a repertoire that spans several centuries.

Upcoming: Shostakovich “Leningrad” Symphony (March 20). Featuring Juho Pohjonen on the piano. At Mahalia Jackson Theater.

“Fiesta Sinfonica“ (March 22).

Featuring Latin jazz clarinetist, saxophonist and composer Paquito D’Rivera. At Mahalia Jackson Theater.

LPO “Under the Sea” (March 23).

Featuring favorite “underwater” music.

At Roussel Hall.

“Philippe Quint and West Side Story” (April 11). Featuring the renowned violinist, at Mahalia Jackson Theater.

Fabergé Opus Ball” (April 12). A concert featuring pianist Lola Astanova, conducted by Jahja Ling, followed by dinner and dancing, at the Hyatt Regency New Orleans.

New Orleans New Orleans Opera Association Ballet Association Mahalia Jackson Theater for the Performing Arts New Orleans Box office: 504-529-3000 800-881-4459 neworleansopera.org

Mahalia Jackson Theater for the Performing Arts New Orleans Box office: 504-522-0996 nobadance.com

General and Artistic Director Robert Lyall again leads the association in a season of performances by some of the world’s top operatic stars. Watch

The central Gulf region’s premiere presenting organization dedicated solely to dance, the association offers another season of main stage and educational programs featuring world-class dance

for Opera On Tap in local clubs.

companies and artists.

Upcoming: “La Boheme” (April 4, 6) Sung in Italian with English supertitles, the tragic love story of Mimi and Rodolfo, set to Puccini’s immortal music, never loses its power to move audiences.

Fall in love again! At Mahalia Jackson Theater.

Upcoming: “Gala des Etoiles” (March 28). At Mahalia Jackson Theater.

Get your opera fix in between major performances via Opera on Tap, presenting grand talent in the humble surroundings of area pubs and other settings. Check the website for dates, times and locations.

“The Joffrey Ballet” (March 29).

Back by popular demand, the great ballet returns with seldom-seen works

by Jerome Robbins and Twyla Tharp.

At Mahalia Jackson Theater.

“Parsons Dance” (May 10). A special NOBA-commissioned world premiere with New Orleans musical guests, the always-popular company oozes with virtuosity and breathtaking athleticism. At Mahalia Jackson Theater.

“Mahler “Tragic” Symphony (May 15). At Mahalia Jackson Theater.

Beethoven Symphony No. 9 (May 24). Featuring mezzo-soprano Margaret Lattimore with the Symphony Chorus of New Orleans. At Mahalia Jackson Theater.

saintcharlesavenue.com | 57

bev entertaining

By BEV CHURCH

Cast a Line

How to throw the best fish-themed soirée

Many of us in Louisiana are lucky enough to have friends who love to fish and have extra left over to share with their friends.

Timau Claverie is one such friend, so voila!: a fish-themed party! This would also be perfect for an 58 | St. Charles Avenue March 2014

outdoor soirée or pool party.

I found the fish pillows at the Accent Annex on LaBarre Road and added the invitation card.

Always call first to get your ideal group together, and then handdeliver the invitation a few days

before the party with all of the particulars: time, date place and exactly what to wear.

Find as many fish-related items that you can, and it’s best and easiest to first go though those things you already own.

Hang fish on the walls, use a fish blanket for a tablecloth, use fish-shaped or painted plates and paint light-up wine glasses with palm trees and fish.

We have a new karaoke machine, so we made everyone

sing to Jimmy Buffet and threw in some Bob Marley for a Caribbean touch. Pass out maracas and tambourines to those whose voices are best kept for yelling “Encore!” so they can keep time to the music.

The menu, of course, should have fish in every course (be certain that everyone you invite loves fish, or ask them to another party). We put bouillabaisse in small pots for the first course, which I got from John

Rowland of Southern Hospitality Catering. For the second course we served fish tacos with fresh salsa, cabbage with cumin, lime, green onions and cilantro with fish-shaped bruschetta. You can take a break from the fish

for dessert, but you could get fish molds and make individual crème brûlées.

Send everyone home with a painted wine glass and a blinky ring and you’re set! n saintcharlesavenue.com | 59

WITH THIS RING

By Mallory Lindsly

Leone – Moran Jessica Wren Leone and Nicholas Alfred Moran first met while they were both home from college during summer break, and were introduced by their good friend – and later maid of honor – Amy Evans. The two ran into each other a few times over the next couple of years, but it wasn’t until a mutual friend’s destination wedding in Panama City Beach in 2010 that the two became interested in each other. After returning from the wedding, Nick quickly called Jessica and asked her to Jacques-Imo’s, one of his favorite restaurants.

On October 26, 2012, Nick planned to propose to Jessica at her parents’ French Quarter condo. He secretly hired local musician James Andrews to play his trumpet right below the balcony to entice Jessica outside. Once they were both on the balcony, Andrews started playing Louis Armstrong’s version of “La Vie en Rose.” Nick then explained to Jessica how the love song described how he felt for her, and then swiftly dropped to one knee and confessed that he asked Andrews

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to play that special song as he asked for her hand in marriage.

After the wedding, the two went on a 10-day honeymoon in Sorrento and Rome, Italy. Jessica and Nick returned to their home in Metairie where Jessica works in property management and insurance sales and Nick is a Financial Advisor at Morgan Stanley. n Bride: Jessica Wren Leone Groom: Nicholas Alfred Moran Bride’s Parents: Mr. & Mrs. Joseph Wayne

Leone Sr. Groom’s Parents: Mr. & Mrs. Marsden Leverich

Moran Date of Wedding: November 2, 2013 Ceremony Location: Trinity Episcopal Church Reception Location: The Chicory Coordinator: Michele Adams, Unique

Weddings in New Orleans Celebrant: Reverend Michael Kuhn Ceremony Music: Albinas Prizgintas, Organ; Jee Yeon Ko, Cello; Eric Rodriguez, Violin Wedding Gown: Christos, Town and Country Maid of Honor: Amy Elizabeth Evans Bridesmaids: Zita Leone Beaucoudray, Lindsay Jobe Burk, Charlotte Krystyn Linville, Katherine Skiles McDonald, Erin Marie Olinger, Emily Katherine Reeves and Marcail Moran Waskom Bridesmaids’ Dresses: Jim Hjelm, Town and

Country Groom’s Attire: Rome’s Tuxedos Best Man: Matthew Arthur Sherman Groomsmen: John Edward Koerner IV,

Jonathan Blair Leader, Joseph Wayne Leone Jr., Neil Jonathan Maki, James Fawcett Sarpy, Randal Fellman Singer and Jeremy David Weil Ushers: Jonathan Campbell Moran, Oliver

Drake Van Horn and Thomas Richard Waskom Groomsmen’s Attire: Rome’s Tuxedos Ushers’ Attire: Rome’s Tuxedos Rings: Aucoin Hart Florist: Meade Wenzel Favors: Bottles of olive oil Invitation: Terez Battiste, Exquisite Events Caterer: The Chicory Wedding and Groom’s Cake: Zoë’s Bakery Photographer: Chris Williams, Zoeica Images Hair & Makeup: Heather Burnam, Flawless

Bride Music: Deacon John

saintcharlesavenue.com | 65

YOUNG BLOODS

By Lindsay Mack

VertiFarms Kevin Morgan-Rothschild, COO Fresh produce has a welcome place in New Orleans’ culinary repertoire. After all, nothing beats the bite of a fresh bell pepper or the crunch of a Creole tomato. But growing fresh produce within city limits comes with its own set of difficulties – especially space restrictions.

How can New Orleans residents obtain the fresh, local produce they crave within city limits?

By taking an unconventional approach to gardening, VertiFarms provides aeroponic garden system installations and management.

Utilizing aeroponics (the process of growing produce in an environment without soil) VertiFarms gardens can make the most of a limited

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agricultural space. Because the aeroponic tower systems operate vertically – imagine a tall column with perforations for the plants – VertiFarms gardens can take root in a variety of unlikely locations; schoolyards, rooftops and just about any place with sunlight are now potential gardens.

As expected, the VertiFarms systems have been a hit with local businesses, restaurants, grocery stores, schools and other organizations that want to grow fresh food on site. In addition to being the definition of “locally-grown,” these gardens have environmental benefits as well. The aeroponic gardens reduce water

consumption that’s a by-product of traditional gardening, and they even come with the option to capture rainwater. Since the products’ introduction in 2011, VertiFarms has helped grow 1,400 pounds of fresh produce.

Kevin Morgan-Rothschild and Doug Jacobs imagined the creation of modular food production systems while still students at Tulane University. With their local objective and vision, their idea evolved over the years to provide accessible herbs and vegetables for the New Orleans community.

According to MorganRothschild, he considers “helping establish the first aeroponics

garden in the food market” the company’s greatest success thus far. And, boosted by this initial achievement, VertiFarms has formed a partnership with a Garden Thyme Nursery on Broad Street to provide a brickand-mortar home front for the company. Aspiring aeroponics gardeners will soon be able to examine the different growing systems and learn about their care and maintenance.

By taking the concept of urban farming and turning it on its head, VertiFarms gives New Orleanians the option of cooking with the freshest herbs and vegetables possible. n cheryl gerber photograph

student activist

By Mallory Lindsly

Abigail Loupe Mount Carmel Academy

Abigail Loupe is a senior at Mount Carmel Academy with a love of animals. She is a member of Mount Carmel’s Pets Are Worth Saving Club and volunteers two to three times a week at Animal Rescue New Orleans (ARNO).

For Loupe, every adoption is a rewarding experience, but recently she had a new experience with a neglected Siamese kitten.

Loupe was asked to sit with the kitten that had been previously neglected. She was told that ARNO wanted to spoil the kitten with affection, so Loupe wrapped herself and the kitten in blankets to make a small cave so the kitten wouldn’t be bothered by the light.

After a while, Loupe noticed that the kitten wouldn’t meow or make any other sounds, no matter who was taking care of her. She decided that it was her mission to get the kitten to meow.

Each volunteer was asked to sit with the kitten for about 15 minutes, but Loupe accidently sat with her for 45 minutes. “In that time, she started kneading my arm, which is a very good sign that shows us that she’s content, she cheryl gerber photograph

snuggled up in my lap and purred,” says Loupe. “But what was most important to me was that a few times during that time span, she had opened her mouth again to have a tiny squeak come out.”

Loupe started thinking about the little Siamese kitten and all of the other animals she helped find a “furever” home. She feels as if she gained a second family and second home through volunteering. Even though she primarily works with animals, she has learned what it means to be a human.

“By seeing animals both pampered and mistreated by current owners or strangers on the street, I’ve been able to see the good and bad side of people.

But in seeing all of these animals finding places where they belong, I’ve felt a sense of justice and faith in humanity,“ she says.

Loupe enjoys reading, writing and learning new things. At Mount Carmel Academy, she’s vice president of the broadcast journalism club (WMCA) and is involved in Prep Quiz Bowl, Academic Games and the drama Club, STK. Even though Loupe is still applying to colleges, she plans to volunteer with rescue groups and animal shelters wherever her path takes her. She wants to find a way to use her major to help animals in some way – whether it be creating a healthier dog food or being a free tech support for nonprofit animal shelters. n saintcharlesavenue.com | 67

SHOP TALK

By Mirella Cameran

Betty Hunley Owner & Designer, Betty Hunley Designs

How did it all start? I started drawing

in my crib and I haven’t stopped!

I created invitations for friends in school and it snowballed.

Is paper still relevant? The more we are bombarded by online communication, the more excited we feel when we receive a hard copy invitation in the mail inviting us to a special occasion. An engraved invitation on high quality paper is a work of art; it sets the tone and starts the excitement.

What invitation that you’ve designed is your favorite? It was for a

destination birthday at a tropical resort, and each guest received a monogrammed beach bag filled with beach essentials and a five-layer multi-colored card.

And the worst invitation? A “Virtual

Shower” where guests would show photos of presents and then send them, but there was no actual party; I had to turn it down!

What are the best kinds of stationery?

Classic white and ecru cards are timeless; black, charcoal or gold ink for formal notes; and hot pink, Tiffany blue or lime green for “fun” cards.

What are you excited about? My

spring stock and creating with my co-workers Christina Eiswirth, Tanya Henriques-Kinnett and Marianne Swanson.

Why New Orleans? New Orleans is a party town; we celebrate everything, and every time we design it’s a new thrill. I was born and raised here; I love it.

Are people different in this city?

Yes. We pass on good manners and etiquette from generation to generation and respect protocols!

What are the secrets of your success?

Personal client service and our ability to guide our clients creatively and in matters of correspondence etiquette are our secrets. But the real secret is that I adore what I do for a living. n

Betty Hunley 6057 Magazine St., 895-2870, BettyHunley.com

68 | St. Charles Avenue March 2014

cheryl gerber photographs

SHOP TALK

By Mirella Cameran

Rebecca Nordgren Co-owner, Chatta Box Boutique

How did you get into fashion?

Brenda Romair, founder of Chatta Box, hired me as the stock girl while I was in high school and I’ve never left! I’ve always been obsessed with fashion and dressing people to make them feel beautiful. It’s so rewarding.

What’s special about the store?

Our personal service and our huge, specialized selection. We carry the best of sportswear, formalwear, shoes and accessories; plus we can dress mother, daughter and grandmother! We define one-stop shopping for the whole family.

Who would you most like to dress?

Brittany Brees.

What’s Chatta Box’s style? On trend,

but classic enough to wear for years. Our style is forward, simple and sexy.

What fashion trends are you seeing for spring? Neutral, earthy tones

and pastels; treatments such as ruffles or fringe; cropped tops

with full leg trousers; tuxedo stripe meets sports; slip dresses; and tea length skirts and dresses.

What are your most popular lines?

Trina Turk, Lafayette 148 New York, Badgley Mischka, Sherri Hill, Bailey 44, Teri Jon, Robert Rodriguez, Kay Unger, Finley, Jovani, Black Halo, Rich & Skinny, Genetic and Watters & Watters.

Clear out wardrobes or keep clothes forever? Clear out because it can

help someone in need and it’s healthy for your wardrobe; but keep special pieces because they always come back! n

Chatta Box Boutique 4114 Veterans Memorial Blvd., Metairie, 454-1527

cheryl gerber photographs

saintcharlesavenue.com | 69

advertising section

Saint Germain 522-1720 Halston Heritage grass color sack hobo

Chatta Box 454-1527 Trina Turk bangle bracelets

Rivers Spencer Interiors 609-2436 Marilyn chairs with teal velvet upholstery

Currie Swim 861-7272 Lime green and white crochet cover-up.

Mimi 269-6464 A delightful clip earring from noted designer Ranjana Khan; deep emerald with a little bit of glitz for those March evenings out.

advertising section

Perfect Fit Shoes 456-5993 The ‘Cody’ by Lola Sabbia

Angelique Shoe 891-8992 Dress up your St. Patrick’s Day with assorted jewelry from Angelique Shoe!

FeBe 835-5250 Joie Alicia Tank in Faded Mint Camo with Joie Ferrell All Weather Jacket (with zip-out hoodie) in Fatigue

Feet First 899-6800 Unique printed ties and a beaded clutch make the perfect St. Patrick’s Day accessories for both men and women!

Angelique Boutique 866-1092 Print green and white dress by LNA.

advertising section

Ballin’s LTD 866-4367, 8914502, 985-982-0025 Ballin’s LTD has been dressing New Orleans for over 30 years. With three stores in the New Orleans area, you are sure to find that perfect outfit!

Trashy Diva 299-8777 “Don a lil’ shamrock on St.Patrick’s Day with the Honey Dress in green poplin. Create the perfect pinch-proof outfit with shoes, accessories, and lingerie from Trashy Diva!

Angelique Baby 899-8992 Children’s emerald green tunic with floral print.

Haute Women’s Boutique 522-8687 Keep cool during the parade in this light-weight, sleeveless blouse!

Betty Hunley Designs 895-2870 Hand-painted St. Patrick’s Day door hanger.

saintcharlesavenue.com | 73

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1. On Saturday, November 2, 2013, Title Sponsors Dawn Barrios, Zachary Wool and Barbara Treuting Casteix of Barrios, Kingsdorf and Casteix, attended the fourth annual “LA Fête Louisiane,” to celebrate Louisiana culture with a Louisiana seafood theme, transforming a raw space in the Warehouse District into an elegant festival atmosphere called “La Perle.” 2. Michael Hecht, CEO of GNO Inc., aka DJ El Camino, aka DJ SBD (Silent but Dancey), spun tunes for the “LA Fête Louisiane” Silent Disco. “LA Fête” was a cultural showcase of Louisiana talent, featuring live music, visual performance and culinary arts, film and video. 3. Tamberly Gray and Walter Gray, owners of Delta Title Corporation, held their 50th anniversary party at the Southern Yacht Club on November 7, which drew hundreds of realtors from all over the area to celebrate its building of many local communities. 4. Dr. Rafael Salcedo, Debbie Krentel, Judge Joy Lobrano, Beth Salcedo and John Krentel attended Eden House’s second annual fundraiser “An Evening in the Garden of Eden-Keeping the Promise” on Wednesday, November 6, 2013 at Touro Synagogue, which raised more than $100,000. 5. Regina Mullins, Kara Van de Carr, Kristin Van de Carr, Erin Luetkemeier, Clemmie Greenlee, Caroline Robert and Leah Engelhardt at Eden House’s second annual fundraiser. Eden House is a two-year residential program for women who have been victims of commercial sexual exploitation, and in some cases, human trafficking. Eden House provides wrap around services such as medical, psychiatric, educational and job training to its residents. 6. On Thursday, November 7, Lambeth House held a ribbon cutting ceremony for its new $18.5 million expansion: St. Anna’s at Lambeth House, a 56 bed nursing home featuring residential-centered care and the Wellness Center at Lambeth House, a stateof-the-art holistic recreation center that addresses the needs and interests of today’s seniors.

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7. A gathering of the Celebrity Servers at the fourth annual “Jonathan Vilma Celebrity Servers Event” at Morton’s Steakhouse, which offered guests an exclusive opportunity to visit with and get served by the New Orleans Saints players and coaches. 8. Rita Bensen LeBlanc, Jimmy Graham and Jennifer Hale at “Jonathan Vilma Celebrity Servers Event” on Monday, November 11, which included a cocktail reception, silent and live auctions, entertainment and a four-course meal paired with fine wines. 9. Saints announcer and event’s live auctioneer Mark Romig at the once-a-year “Jonathan Vilma Celebrity Servers Event,” where Vilma’s fellow teammates and celebrity friends traded in their helmets and uniforms for plates and aprons to serve guests, with all proceeds benefiting The Jonathan Vilma Foundation. photos 7-9 by Trent Spann 10. Hostess and board member Susie Hoskins, Julie Breitmeyer and board president Janet Daley Duval for Tennessee Williams/New Orleans Literary Festival’s preview party attended by “Friends of Tennessee,” including its board, sponsors and festival participants, including authors Tom and Sylvaine Sancton, Richard Campanella, Benjamin Morris, Zachary Lazar, Carol Gelderman, Lou Hoffman, Jarret Lofstead, Patricia Brady, Susan Larson, Sally Reeves and many more. 11. Vice-president of literary programming Susan Larson, executive director Paul Willis, board member Patricia Brady and Augustin Correro for Tennessee Williams/New Orleans Literary Festival’s preview party, where festival highlights were discussed while party attendees enjoyed a sumptuous buffet as a jazz trio played. 12. Drs. Scott F.M. Duncan and McCall McDaniel visit students at FirstLine Charter School’s Arthur Ashe campus to talk about playground injuries prevention and how to build strong bones for life, as they dreamed up their ideal playground during the “American Academy of Orthopaedic Surgeon’s Safe and Accessible Playground Build’s Design Day.” The groups will incorporate the children’s designs and concepts into a one-day playground build on Tuesday, March 11, 2014, which will officially begin the 2014 AAOS Annual Meeting in New Orleans.

saintcharlesavenue.com | 75

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1. Hosts Shane French, Virginia Miller, Winnie Brown (mother of the honored debutante), Dorothy Clyne and Anne Redd at the debutante party “A Day at the Races” given for Eleanor “Ellie” Barrett Beuerman on December 28, 2013 at The New Orleans Fair Grounds Clubhouse. The Fair Grounds catered a luncheon buffet that included racetrack fare such as corned beef and cabbage and a variety of salads and desserts, as well as pasta, pork tenderloin and more. 2. The third race was called the “Ellie Beuerman’s Debutante Dash,” after which Ellie was presented with the trophy by the winning jockey, Leandro Goncalves who rode Soft Wind; on Goncalves’ other side is Ellie’s father, Greg Beuerman. 3. Ellie and Wes Fischer with Chris Riess and Brooks Weaver (in background checking their bets) on the track waiting for the winning horse. At the party, Dunn & Sonnier provided table arrangements of blue hydrangea accented with red roses; there was also a large centerpiece by Shane French and large blue hydrangeas bursting from an antique copper vessel with two dozen red roses. The tables were also adorned with red and blue ribbons, and at each place were specially wrapped hand-decorated racehorse cookies by JCB Creations. 4. Debutantes Mary Beth Benjamin, Blair Johnson, Caroline Dienes, Laura Weinmann and Hayley Hoefer were honored at Fête Tableau on December 21, 2013 at Tableau Restaurant and Le Petite Théâtre du Vieux Carré. Food passed all through the restaurant and in food stations throughout the upstairs included: fried oyster Rockefeller crostini; mini croque monsieurs; lobster mac and cheese; crab and artichoke trist; shrimp and grits; boiled shrimp in a pirogue; and a whole room full of desserts created by Tableau’s pastry chef. 5. Lindsey Baker with debutantes Caroline Dienes, Blair Johnson and Hayley Hoefer with Hannah Tyler. Lisa Henriquez and Steve Pettus of Tableau helped plan the party along with the debutantes’ mothers. Partygoers enjoyed the expanse of Le Petite Théâtre du Vieux Carré and Tableau, while many made their way to the theatre and danced on the stage to the sounds of the band Anita from Atlanta. 6. Debutantes Caroline Dienes, Laura Weinmann, Blair Johnson, Mary Beth Benjamin and Hayley Hoefer with Gabby Wilson on stage at Le Petite at the event. Paul Lacour created the décor, including garlands with white lights on the balconies and throughout the restaurant; magnolia leaves with mercury glass votives on the tables; urns with greenery and white lights by the entrance; and lights, chandeliers and a gold lamé backdrop with cutouts of the girls from the invitation – designed by Tim Trapolin – on the stage. Photos 4-6 by Rudy at Mike Posey Photography

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7. Debutantes Ellie Beuerman, Ellie Gardner, Ainsley Mumford, Cheney Gardner, Jennifer Leigh St. Paul, Claire Brown and Lauren Terral were honored at the “Nawlins Dawlins Pawty” on November 30, 2013. Pictured here with some of the members of Black Men of Labor, the evening was full of New Orleans charm, featuring the Treme Brass Band, Mr. Okra’s truck, Dr. Bob painting the scene, a Lucky Dog cart, a NOLA Boils trailer and a shrimp-filled pirogue. 8. The Treme Brass Band entertained guests outside the Rendon Inn and led a second-line later in the evening. Caterer was Jeremy Schreiber of NOLA Boils Catering. The flowers were created by mothers Jennifer St. Paul and Marianne Mumford, while lighting and streetcar props were created by Randy Gervais and Royal Productions. 9. The debutantes Ellie Gardner, Lauren Terral, Ainsley Mumford, Ellie Beuerman, Jennifer Leigh St. Paul, Claire Brown and Cheney Gardner enjoyed New Orleans-style food including muffulettas, mini spicy meat pies, alligator sausage bites, crab cakes, oyster shooters, grits and grillades and more inside the Rendon Inn, while Luv Sexy got the whole crowd dancing in Hangar 13. Photos 7-9 by Bernie Saul Photography 10.

Debutantes Hannah Fay, Catherine Schlesinger, Kaelin Ochsner and Laura Rutledge were part of the “Une Soirée Fantastique Honoring La Troupe Des Delgantes,” held at the Ogden Museum of Southern Art on December 20, 2013, with an invitation created by Betty Hunley Designs. 11. Debutantes Olivia Huppman, Hayley Waring, Reid Bergin and Blair Davis were also honored at “Une Soirée Fantastitque.” All five floors and the rooftop of the Ogden Museum of Southern Art were open to partygoers, who danced to the sounds of The Atlanta Party Band. 12. Each honoree received a life-sized artistic likeness of herself as a Moulin Rouge dancer courtesy of artist Katie Rafferty. Orange and red parrot tulips, red velvet curtains, strings of bistro lights, mini Eiffel Towers, a large light-up Eiffel Tower and a windmill gave the effect of a special evening in a Paris nightclub. All of it, including shrimp, roast beef and French desserts, was the vision of Mississippi caterer Amanda Cottingham of The Pantry. Photos 10-12 by Sandy Courvoisier

saintcharlesavenue.com | 77

PUBLISHER’S NOTICE: All real estate advertised herein is subject to the Federal Fair Housing Ace and the Louisiana Open Housing Act, which make it illegal to advertise any preference, limitation, or discrimination because of race, color, religion, sex, handicap, familial status, or national origin, or intention to make any such preference, limitation, or discrimination. We will not knowingly accept any advertising for real estate which is in violation of the law. For more information, call the Louisiana Attorney General’s Office at 1-800-273-5718.

78 | St. Charles Avenue March 2014

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5631 St. Charles Avenue.....SOLD...............$6,185,000 4717 St Charles Avenue......SOLD...............$6,000,000 16 Audubon Place .............. SOLD ..............$4,500,000 521 Gov. Nicholls................SOLD...............$3,750,000 8 La Salle Place ...............................................$3,650,000 18 Rosa Park ...................................................$2,590,000 1776 State Street ..................SOLD...............$2,300,000 3 Poydras Street #9E/F ........SOLD...............$2,300,000 906 S. New Hampshire Avenue......SOLD...............$2,199,000 2600 Gay lynn Drive ......................................$1,950,000 841 Barracks Street ........................................$1,850,000 1427 Eighth Street .........................................$1,850,000 1328 Felicity Street ..............SOLD...............$1,700,000 1538 Fourth Street ..............SOLD...............$1,700,000 1518 First Street ..................SOLD...............$1,750,000 1415 Cadiz Street ...............SOLD...............$1,700,000 2708 Coliseum Street ..........SOLD...............$1,625,000 1233 Second Street..............SOLD...............$1,600,000 576 Audubon Street ............SOLD...............$1,595,000 4613 St. Charles Avenue.....SOLD...............$1,495,000 2707 Coliseum Street ..........SOLD...............$1,490,000 2507 Prytania Street ............SOLD...............$1,490,000 6433 Paris Avenue ..........................................$1,488,000 1542 Calhoun Street ...........SOLD...............$1,450,000 5726 St. Charles Avenue......SOLD...............$1,400,000 1205 Philip Street .................SOLD...............$1,399,000 4917 St. Charles Avenue......SOLD...............$1,370,000 1413 Philip Street ................SOLD...............$1,370,000 71607 Riverside Drive ...................................$1,350,000 447 Audubon Street ........... SOLD ..............$1,300,000 9 Blanc Place ........................SOLD...............$1,300,000 1578 Calhoun Street ...........SOLD...............$1,300,000 1207 State Street ..................SOLD...............$1,250,000 571 Audubon Street ............SOLD...............$1,220,000 1539 Soniat Street ...............SOLD...............$1,220,000 6554 Oakland Drive............SOLD...............$1,200,000

441 Audubon Street ............SOLD...............$1,199,000 4901 St. Charles Avenue......SOLD...............$1,100,000 2006 Jefferson Avenue........SOLD...............$1,100,000 17 Chateau Palmer ..............SOLD...............$1,085,000 1701 Valence Street .............SOLD...............$1,075,000 1919 State Street ..................SOLD...............$1,050,000 1221 First Street ..................SOLD...............$1,050,000 1221 Exposition Blvd .........SOLD...............$1,045,000 3225 Prytania Street ............SOLD...............$1,000,000 1844 State Street ..................SOLD.................. $995,000 1022 Webster Street ............SOLD.................. $995,000 3447 Camp Street ................SOLD.................. $985,000 45 Savannah Ridge Ln ...................................... $950,000 1543 Henry Clay Avenue.......SOLD.................. $950,000 1729 Jefferson Avenue........SOLD.................. $950,000 4525 Prytania Street ............SOLD.................. $950,000 3937 Camp Street ................SOLD.................. $950,000 508 Walnut Street ................SOLD.................. $950,000 2331 Chestnut Street...........SOLD.................. $949,000 1922 State Street ..................SOLD.................. $899,000 6161 Loyola Avenue............SOLD.................. $895,000 1205 Arabella Street ............SOLD.................. $895,000 6047 Camp Street ................SOLD.................. $850,000 836 State Street ....................SOLD.................. $849,000 5951 Tchoupitoulas.............SOLD.................. $815,000 500 Walnut Street ................SOLD.................. $825,000 5933 Camp Street ................SOLD.................. $799,000 1443 Calhoun Street ...........SOLD.................. $789,000 405 Exposition Blvd ...........SOLD.................. $755,000 1513 Hesiod Street ............................................ $479,000 7315 Dominican Street .............................................$479,000 7337 W. Roadway Street ......3 Slips.................. $150,000 6257 Highland Rd., Baton Rouge ................$2,750,000

Belle Alliance Plantation ...... $3,785,000 838 Lowerline........................ $2,470,000 10 Swan .................. SOLD.... $1,300,000 1440 Camp St.........................$1,245,000 500 Audubon ........ SOLD........ $998,000 22 Farnham ............ SOLD........ $950,000 5232 Chestnut ...... SOLD........ $920,000 1566 Calhoun ........ SOLD........ $875,000 704 Webster .......... SOLD........ $850,000 5111 Pitt .................. SOLD.........$749,000 1240 Eighth ............ SOLD........ $725,000 328 Julia.................. SOLD........ $595,000 6313 Laurel ............ SOLD........ $568,000 6308 Camp ............ SOLD........ $549,000 6219 Magazine St. SOLD........ $530,000 4919 Dryades ........SOLD..... .... $517,000 924 Bellecastle ...... SOLD........ $485,000 234 Audubon St .... SOLD........ $479,000 8233 Freret St ....... SOLD........ $445,000 5120 Chestnut ....... SOLD........ $439,000 700 S. Peters .......... SOLD........ $428,000 6300 Colbert St ..... SOLD.........$419,000 4 Stilt ........................ SOLD.........$415,000 4440 Bienville ........ SOLD........ $399,000 915 Cadiz ................ SOLD........ $396,000 422 Henry Clay Ave.SOLD.... . $368,000 3432 Nashville .......................... $299,000 721 E.Jefferson Park ............... $229,000 4323 Danneel .......................... . $186,000 801 Henry Clay Ave, Unit 114 ................$124,500

saintcharlesavenue.com | 79

new orleans nostalgia

By Seale Paterson

The more than 75 restaurants and concessions stands at the 1984 Louisiana World’s Fair offered a wide variety of food and drinks.

Louisiana flavors were in abundance, offering tourists tastes of etouffée, jambalaya, gumbo, boudin, Creole shrimp and Natchitoches meat pies. Also available was standard American fare such as hot dogs, hamburgers, popcorn and pizza.

International flavors were well represented in the foreign pavilions; visitors could try fiery Schezuan dishes, Tandoori chicken, Philippine noodles, Belgian waffles, croissants, plantains and more. For many New Orleanians, the Japanese Pavilion provided them with their first taste of sushi. Other rumored firsts offered to New Orleans at the fair included Frito pie and Mango Freeze, as well as Jaegermeister, available at one of the most popular sites at the World’s Fair: the Miller German Beer Garden.

Located in the Federal Fibre Mills Building on St. Peters Street, the Beer Garden offered many selections of German food, including bratwurst, sauerkraut, marinated herring, pretzels, Black Forest cake, strudel and a very highly praised pig knuckle, as well as a large selection of imported and domestic beers.

However it wasn’t just the menu that kept people coming back to the Beer Garden. From 10 a.m. until 2 a.m., the nonstop party featured live Bavarian bands playing oom-pah music and free “chicken dance” lessons. Weekly Saints pep rallies included Saints players and coaches and were broadcast on WWL radio.

The 1,000-seat Beer Garden proved to be so popular that it was reopened after the fair closed, offering daily lunch and dinner, nightly live entertainment and a $9.95 Sunday all-youcan-eat brunch accompanied by a live German band. While it outlasted all other fair-based restaurant-bars, it closed in May of 1985 due to lack of business. n

Feeding the Fair From etouffée to the Beer Garden, attendees had so much from which to choose.

80 | St. Charles Avenue March 2014

Note: This is Part 3 of a yearlong focus on the 1984 Louisiana World’s Fair.

The beer stein-shaped menu for Miller Beer Garden. Miller High Life was the Official Beer of the 1984 World’s Fair and was offered on draught at the German Beer Garden, along with four types of schnapps: mint, chocolate, strawberry and Jaegermesiter. Photo courtesy of the New Orleans Public Library.