MERRY MOMENTS LUNCH BUFFET MENU EVOLUTION DECEMBER 25, 2026 | 12:30 PM – 3:30 PM MYR 218 NETT PER ADULT | MYR 109 PER CHILD _____ CHOICE OF MAIN COURSE herb-crusted Australian lamb chop Roasted cauliflower purée | salsa Verde | fresh herbs Or Atlantic cod fillet Borlotti bean ragout | parsley velouté Or Pan grilled angus tenderloin on saffron risotto Parmigiano Reggiano | gremolata | natural jus SALAD BAR Lollo Rossa, frisee, radicchio, baby romaine roasted zucchini, roasted mushroom, roasted peppers, roasted pumpkin, roasted eggplant corn kernels, chickpeas, cherry tomato cornichon, capers, broccoli, kalamata, artichoke, hardboiled egg, crouton Dressing: Thousand island, Caesar, sesame, lemon vinaigrette, French, vinaigrette, olive oil COMPOSED SALAD Sear tuna with potato and bean salad Smoked duck Margret salad with cranberries Seafood terrine Chicken terrine Vegetable terrine Crab and apple Waldorf salad FRESH SASHIMI Tuna, salmon, octopus, unagi Wasabi, pickled ginger, soya sauce CHARCUTERIE Beef salami, chicken lyoner, smoked duck, smoked chicken, beetroot salmon gravlax, citrus dill salmon gravlax Condiments: pearl onion, mustard, cornichon, capers, marinated olives SEAFOOD ON ICE Tiger prawn, slipper lobster, oyster, snow crab leg, mud crab Condiments: mango salsa, tomato salsa, cocktail sauce, lemon vinaigrette, Italian dressing, Thai dressing, tabasco, red vinegar dressing, lemon wedge, lime wedge
Prices are quoted in Malaysian Ringgit (MYR) and inclusive of 6% Sales and Service Tax
SOUP STATION Mushroom soup Seafood bisque Selection of handcrafted festive bread and rolls Lavosh, grissini, unsalted butter, salted butter, vinegar, olive oil STEAMED STATION Festive beet poached egg on flat bread, fresh herbs, truffle hollandaise and caviar KIDS STATION Mac & Cheese Egg Fried Rice Fish Fingers with Tartar Sauce Nuggets Fun Box Margherita Pizza Chicken Bites Fries Steamed Buttered Vegetables DESSERTS Tiramisu Black forest log cake Red velvet raspberry log cake Gingerbread cake mascarpone whipping cream Raspberry cheesecake Italian lemon ricotta cake Festive fruit cake Madeline Mount Blanc Mince pie Caramel strawberry cheesecake Pecan tart Matcha misu Cream brulé Eton mass Stolen Panettone Selection of cut and whole fruits CHOCOLATE FOUNTAIN Fresh Berries, Cookies, House Made Marshmallow, Mini Doughnut Selection of ice cream with condiments BEVERAGES Signature curated mocktails Selections of coffee and tea
Prices are quoted in Malaysian Ringgit (MYR) and inclusive of 6% Sales and Service Tax