Skip to main content

August 2026 (1)

Page 1


EXECUTIVE COMMITTEE

JOHN CARUSO

President

JEFF GOSNEAR

Vice

ED

Secretary

JOHN MCCOOEY Treasurer, Finance Chair

WILLIAM BOOTH

Executive At Large, Governance Chair

BOARD OF DIRECTORS

ANDREW METZ

Recreations Chair

DANIEL COAR

Strategic Planning Co-Chair

DANIEL LUCKENBAUGH Membership Chair

JAMES A. HORTY, III Clubhouse Chair

STEPHEN FENNELL Legal Affairs Chair

MIKE MCGUINESS Golf Chair

PHILIP MORSE Racquets Chair

SHARON

PRESIDENT’S MESSAGE

Based on the Member usage across the Club, it looks like everyone is enjoying their summer here at RBCC! There were so many great events in July starting off with 1,700 Members and their guests attending the Fourth of July Celebration at RBCC. The following weekend was the muchanticipated White Dinner hosted by C and the weekend after that the 72 Annual Men’s Member Guest Tournament. The month ended with a fireworks display at the Summer Bash: A Night in Positano. In addition to these events the golf course and racquet courts were busy every day and the camps and pool were buzzing with excited children. Many thanks to the Talon Tribe for making each one of these events, and every day, so special.

I would like to share with you a few things that I encourage you to take note of over the next few weeks.

A few days ago, you received an email regarding the Member survey that GGA is working with us on as we develop RBCC’s Strategic Plan. The survey will explore a range of topics, including our Club's identity, future facilities, and capital planning priorities. Your participation will help shape the next chapter of the Club and directly inform future investments, enhancements, and the overall member experience.

The more Members that complete the survey the better the information we will have as we look to determine what Members would like RBCC to be now and in the future. I encourage all Members and their spouses /designated companions to complete the survey – it should only take about 20 minutes - and ask your fellow Members to do the same.

This coming week you will be receiving the ballot for the four candidates running for the Board. Please take the time to read about the candidates and cast your vote. I would like to acknowledge the time and dedication the Leadership Development Committee put into the interview and nominating process: Mike Stakias, Brian Barrows, Paul Cowan, Sharon Covington, Gerry Desmond, Lora Drewer, Sanjay Kapuria and Suzanne Rowland. Their work is instrumental in ensuring the Board serves in the best interest of the overall membership.

The Annual Membership Meeting is on Saturday, September 5 at 10am in the Ballroom. It’s an opportunity for Members to hear from the Board and management about what was accomplished over the past year and what to expect in the future. th

I hope you consider attending.

Finally, I want to address the pause the Board put on the Future of the Golf Course Project. The decision was to pause the vote on the project. We are not pausing the work that we need to do to move forward with the project. We continue to work with our architect, engineers, regulatory agencies and neighboring HOA’s to finalize the drainage plan that will enable us to secure all approvals to be confident that we have what is necessary to move forward with the membership vote for the project. The Board remains committed to the Future of the Golf Course and we will continue to keep you informed as we have updates.

We still have a lot of summer ahead of us.Look for details about upcoming events in this issue of Eagle Point.

Carpiu "C" Chereches GM/COO

"Warm summer sun, shine kindly here; Warm southern wind, blow softly here; Green sod above, lie light, lie light; Good night, dear heart, good night, good night."

- Mark Twain

Every summer has its own personality, and this one has certainly made an impression.

As I walk around the Club each day, I'm struck by the incredible energy that fills every corner of our campus. Whether it's a full tee sheet for Pat and his team in the morning, tennis and pickleball courts buzzing with activity for Emma, fitness classes bringing Members together, kids racing to Erika’s camps, families enjoying the pool, or friends gathering over dinner, there's a wonderful sense that our Club is being enjoyed exactly as it was meant to be. This has been one of those seasons where participation has been exceptionally strong across all our amenities. Even our special events continue to exceed expectations, with

GENERAL MANAGER’S MESSAGE

registrations filling almost as quickly as we can announce them Seeing Members and their guests come together to create lasting memories is one of the most rewarding parts of what we do

None of that happens by accident.

It happens because every member of our Talon Tribe shows up each day committed to delivering experiences that make you proud to call RBCC your Club Whether they're greeting you when you arrive, preparing the golf course before sunrise, serving dinner, coaching a tennis clinic, running kids' camp, or keeping the pool sparkling, our staff continues to put its best foot forward. Their passion, professionalism, and genuine care for our Members are what transforms our facilities into a truly exceptional club experience

While the Club has been operating at full speed this summer, the Board has been equally busy looking ahead

One of our most important priorities is updating our Strategic Plan a process that will help define where RBCC is headed over the coming years. That work includes the strategic survey that recently arrived in your inbox, a comprehensive market analysis conducted by GGA, and the continued evaluation of solutions to our golf course drainage challenges Each of

these pieces plays an important role on its own, but together they will help us redefine our Club's North Star, our shared vision, priorities, and purpose for the future.

Your participation is an essential part of that process.

If you haven't already completed the strategic survey, I hope you'll take a few minutes to do so. The feedback we receive from our Members will directly influence the decisions we make and the investments we prioritize in the years ahead. Simply put, we cannot chart the best course forward without hearing from you.

We'll share more about this work at our Annual Meeting, along with a review of the successes from our Centennial year and an exciting look at the programming and initiatives that will continue to keep the Club relevant, vibrant, and welcoming for every generation of Members.

This month also gave me an opportunity to spend some meaningful time with our Talon Tribe team members

During this month's Coffee with C, instead of talking, I listened We invited our staff to share their thoughts, ideas, and experiences, and the conversations were thoughtful, honest, and incredibly insightful I'm continually amazed by

how much knowledge exists within our team The people doing the work every day often have the clearest perspective on how we can improve, work more efficiently, and create an even better experience for our Members

Those conversations reminded me of something I've always believed: our team members aren't simply employees; they're the heart and soul of this Club and I'm grateful for everything they bring to RBCC every single day

That spirit of listening doesn't stop with our staff

Whether we chat while you're heading to the first tee, you stop by my office, send me an email, or participate in our strategic survey, your feedback is just as valuable. It helps us fine-tune today's experience while shaping tomorrows The best clubs never stop listening, never stop improving, and never stop evolving, and that's exactly what we intend to do

So please keep sharing your thoughts. Together, we'll continue creating the experiences, traditions, and moments that put smiles on faces and make Rehoboth Beach Country Club such a special place to belong

As we move into August, many of our families begin thinking about a new school year, and the area’s summer visitors slowly stop coming to the beach (finally!). For those of us lucky enough to be here year-round, that means we're about to enter my favorite time at the beach. Late August, September, and October offer beautiful weather, quieter days, spectacular sunsets, and a chance to enjoy our community at a slightly gentler pace.

Personally, I can't wait

Thank you for making this season such a memorable one I look forward to seeing many of you around the Club as we finish the summer strong and continue building an exciting future together

The ANNUAL MEMBERSHIP MEETING of Rehoboth Beach Country Club will be held in the Clubhouse Ballroom. SATURDAY, SEPTEMBER 5, 2026 10:00AM

The Centennial Book, Souvenirs of a Century, is now available for purchase!

$75 Own a piece of RBCC history for just Available for purchase at the Concierge Desk

PICTURE SUBMISSIONS

Fourth of July - by Dina Cooney of July - by Dina Cooney

Funland - by Dick Knapp - by Dick Knapp

Fourth of July - by Trish Wilson

Fourth of July - by Trish Wilson

Horticulturist Courtney - by Dick

Horticulturist Courtney - by

Summer Bash - by Cristina Brandaleone Summer Bash - by Cristina Brandaleone

Knapp
Dick Knapp
by Steve Robins Steve Robins
by Amy Micholas Amy Micholas by Marilyn Martens Marilyn Martens
by Bar-Ac by Bar-Ac
by Trish Wilson by Wilson

COMMITTEE

APPLICATIONS

On Saturday, August 8 you will receive an email from the Club regarding 20262027 committee service If you are interested in joining a committee and sharing your ideas and talents, please complete the volunteer form and submit it by Friday, September 11, 2026. Please note, everyone who would like to be on a committee needs to complete the form, even if they are currently on a committee. The Governance Committee will review all applications, along with input from Committee Chairs and Management, and present the recommended committee Members to the Board for approval at their September meeting

HELP SHAPE THE FUTURE OF THE CLUB - TAKE THE GGA SURVEY

On Wednesday, July 29 you should have received an email from GGA which contained a personalized link to complete the Strategic Planning Survey The survey is designed to permit only one submission per email address. All responses will be sent directly to GGA and are confidential. The Club will receive an aggregate summary of the results and findings The survey is estimated to take approximately 20-25 minutes to complete. If you need to step away, your progress will be saved. While the survey can be completed on a smartphone or tablet, we recommend using a computer for the best user experience If you did not receive a survey, or are having difficulty locating your survey link, please be sure to check your spam / junk filters as occasionally messages can be redirected based on personal settings. Should you require any assistance, please reach out to Mark Lurette at mark.lurette@ggapartners.com.

2026 PHOTOS AVAILABLE FOR DOWNLOAD ON THE WEBSITE

Want to save any photos from 2026 events that you may have seen on social media, visit the Member’s website < Member Central < Photo Galleries or the ForeTees app under Photo Galleries. Click on the event and you can easily download any photos without distorting them!

HOURS OF OPERATION

Monday - Friday

Admin.......................8:30am - 4:30pm

WELCOME NEW MEMBERS

Benjamin and Kathryn Wafle Ashley and John Avirett

Irmgard Brill

Who passed away on July 6, 2026. RBCC Member since October 25, 2002.

The following individuals are being considered for membership in Rehoboth Beach Country Club. Any communication concerning these nominations should be directed to the Chairperson of the Membership Committee or the Membership Director. Information shared will be considered confidential and will be protected.

Don Webster Who passed away on July 19, 2026. RBCC Member since March 12, 1986.

Posting for a Social Membership: Maximillian and Abigail Schultz of Lancaster, PA

IN MEMORIAM

Sponsors: Khalil and Marcy Saliba

Eugene and Jennifer Krichevsky of Bethesda, MD

Sponsor: Justin DuFour

Stephen and Sara Becker of Arlington, VA and Rehoboth Beach, DE Sponsors: Elise and Dan Coar

Eric Volkman and Kendall Burman of Chevy Chase, MD

Sponsor: Brian Kowalski

COCKTAIL OF THE MONTH

Athletic Brewing ‘Paloma’ $6

A bright and refreshing non-alcoholic brew inspired by the classic Paloma cocktail Vibrant grapefruit and zesty lime flavors are balanced by gentle agave sweetness, subtle malt character, and a crisp, slightly tart finish. Enjoy it on its own or add your choice of tequila or vodka to make it boozy.

WINES OF THE MONTH

CraggyRange'TeMuna'SauvignonBlanc, Martinborough,Wairarapa,NewZealand2024$16/55

CraggyRangeisafamily-ownedproducerrenownedfor expressive,single-vineyardwinesfromsomeofNewZealand’s finestgrowingsites.IntereoMāori,TeMunameans“secret place,”anaptnameforitselevatedvineyardoutside Martinborough,wherestony,limestone-influencedsoilsimpart distinctiveminerality.Aromasofwhitepeach,citrusblossom, freshherbs,andpassionfruitleadtoafocusedpalatewithcrisp acidity,subtlesalinity,andalong,chalkyfinish.

FamigliaCarafoli‘Nicchia’LambruscodiModena, Emilia-Romagna,ItalyN.V.$12/40

FoundedinModenain1919,Carafoliisathird-generationfamily producerspecializingintraditionalLambrusco.Nicchiaisnamed afterVirginiaOldoini,theCountessofCastiglione—a19thcenturyItalianaristocrat,secretagent,andearlyphotographic musewhoseportraitappearsonthelabel.Softlysparklingand medium-sweet,thewineoffersflavorsofripecherry,cranberry, pomegranate,anddarkplum,balancedbybrightacidityanda livelyfinish.

TAKEOUT CATERING MENU

Hosting an event this summer? Let us do the cooking for you! Catering orders must be placed 48 hours in advance. Customized catering orders must be placed 7 days in advance. Dietary and allergy restrictions can be accommodated Please let us know of any dietary and allergy restrictions at the time of ordering. CLICK HERE TO REVIEW THE TAKEOUT CATERING MENU!

Dining Specials Dining Specials

AUGUST AUGUST

72ND MEN’S MEMBER GUEST

The 72nd Annual Member-Guest Tournament concluded in exciting fashion after 45 holes of competition, highlighted by three dramatic shootouts on the Club’s signature 19th hole. Congratulations to our Overall Champions, David Ward and Jim Crilley, who captured the title with a victory on the fifth playoff hole over Louis Capano III and Jamie Jenney.

Flight Champions included:

• Champions Flight – Ed Sorkin & Nick Sorkin

• Founders Flight – Chuck Mays & Jason Pool

• Bald Eagle Flight – Dave Spartin & Terry Hann

• Rehoboth Bay Flight – Louis Capano III & Jamie Jenney

• Sussex Flight – Mike Lupichuk & Tim Keegan

• Henlopen Flight – John Kaden & Kevin Howard

• Starboard Flight – Joe Crispin & Jim Bushby

• Mariner Flight – Andrew Scrutchfield & Mike Maroon

• Harbor Flight – Zander McGuiness & Stuart Sutphin

• Lighthouse Flight – Rick Wuest & Brian Rodgers

• Dunes Flight – Matt Pino & Nick Pino

• Breakwater Flight – Tom Hart & Dave Hart

• Boardwalk Flight – David Ward & Jim Crilley

• Crushed Flight – Steve Judge & Tommy Kane

Thank you to all members, guests, and staff who helped make the 72nd Annual Member-Guest Tournament another memorable and successful event. We look forward to welcoming everyone back next year for the 73rd Annual Member-Guest Tournament.

UD LADY BLUE HEN INVITATIONAL VOLUNTEERS NEEDED

The success of this event scheduled for October 23-25, 2026 is made possible each year through the generosity of our members. We are once again seeking volunteers in two important areas.

Hole Volunteers

We are looking to fill 69 volunteer shifts, including: 51 Spotters 18 Live Scorers

Each shift is approximately five hours in length. Two shifts will be available on Saturday, with one morning shift on Sunday. Volunteer responsibilities include spotting golf balls and providing live scoring using a mobile device.

To register as a volunteer, please visit: volunteersignup.org/XRYDM

If you are interested in volunteering or providing housing, or if you have any questions, please contact the Golf Professional Staff or Volunteer Coordinator Rudy Blancke at 302-381-4772.

HOURS OF OPERATION

Wednesday - Monday

Golf Shop...................................7am to 6pm

Golf Course.......................Check ForeTees*

Driving Range 45 mins prior to first starting time to 7:15pm

Halfway House.........................8am to 6pm

Performance Center...............9am to 4pm*

*Check ForeTees for open availability

Tuesday - Maintenance

Golf Course

12pm

Golf Shop 11am

Driving Range.........................11am-7:15pm

WILDLIFE NOTES

The cicada killers, that look like “wasps” in the traps near Hole 7, are harmless and don’t bother humans. We have treated for them but if you see them don’t worry as they are harmless Foxes on the property have become more visible and comfortable around members, particularly near the Halfway House and clubhouse Please do not feed them, as this encourages interaction. They are being monitored and have been beneficial in controlling the geese population We will reassess if they become a nuisance.

COURSE CONDITIONS

The course continues to perform exceptionally well despite drought conditions Greens remain healthy and are rolling 12–13 feet, with overall conditioning in excellent shape. Minor black algae appeared on the greens during recent heat and humidity but is being managed proactively. This is a normal summer occurrence and will subside as conditions dry Fairways, tees, and approaches remain in strong condition overall. Areas impacted by winter bermudagrass injury, most notably the 9th approach, will be addressed this fall with seeding or sod Due to unsuccessful overseeding of the short game area in extreme heat, the area will be sodded with bentgrass this fall, consistent with the successful approach on Hole 15.

POND UPDATE “FISH KILL”

The most significant issue over the past month was a fish kill in the large pond caused by a combination of prolonged drought, low water levels, and extreme heat. Reduced oxygen levels, followed by a rapid temperature change after a storm, caused the pond to turn over and temporarily impact aquatic life Cleanup was completed quickly, and the pond has since returned to normal conditions. Weather-related events like this are largely unavoidable, but the team will continue monitoring pond conditions throughout the summer.

MERCH OF THE MONTH

New merchandise has arrived at the Golf Shop, with even more exciting items on the way for the season! This month’s Merch of the Month features stylish new arrivals for both men and women:

Men: Men's Holderness and Bourne

Women: Ladies Peter Millar

HOLE 15 TURF STRATEGY

Sodding was the right decision, as bermudagrass recovery would have taken too long. With expanded drainage improvements, bentgrass is now better positioned to thrive long-term While initial consideration included Ironcutter bermudagrass, bentgrass established quickly, performed well for the DE Amateur, and continues to progress as expected Some summer stress is normal, and conditions are being closely managed to support continued growth

GARDEN TOUR

RBCC’s Horticulturist Courtney took a group of ladies on her first Garden Tour and it was very well received as everyone had a great time Her work over the last year is paying dividends as the plants mature and come to life. Be sure to sign up for her August Garden Tour!

REHOBOTH BEACH COUNTRY CLUB

Wine & Dine 9

Join us each month for an exciting evening of golf, followed by a curated wine-paired dinner at the Clubhouse.

August 7 | August 22 | September 12 | October 2

Shotgun Start at 5:00pm

$90 per Player

Limited to the First 48 Participants

Register on the Tournament Directory

JUNIOR CLUB CHAMPIONSHIP

TUESDAY, AUGUST 11

STARTING TIMES BEGIN AT 9:00AM FOLLOWED BY AWARDS LUNCHEON

DIVISIONS:

$35/Player for 9 & 5 Holes

$25/Player for 3 Holes Registration Now Open on Golf Genuis

REHOBOTH BEACH COUNTRY CLUB

Friday, August 28 - Sunday, August 30

Qualifying Tournament will be held on Friday, August 28

Championship Flight:

Open to players with a 4.5 Handicap Index or lower

Gross match play format. Championship Match is 36 holes. All play from the Gold Tees.

Numbered Flights:

Register for the Blue, White, or Green Tees based on the tee you've played for most of your last 20 rounds. Hybrid tee players should choose the closest available tee.

Qualifying scores determine 4-player match play brackets. Match play is at 90% handicap, with strokes taken from the low-handicap player.

Registration Now Open on the Tournament Directory $45/player

Men’sSenior

C l u b C h a m p i o n s h i p

S a t u r d a y , A u g u s t 1 5

& S u n d a y , A u g u s t 1 6

$ 4 5 P e r p l a y e r S t a r t i n g T i m e s B e g i n a t 8 a m F O U R D I V I S I O N S

Racquets

SIGN UP FOR RACQUET’S CLINICS

Whether you’re picking up a racquet for the first time or looking to sharpen your competitive edge, our racquets clinics offer something for everyone. With programs available for both tennis and pickleball, players of all skill levels from beginner to advanced can learn, improve, and enjoy the game in a fun and supportive environment. We also offer a wide range of junior clinics, making it easy for younger players to get involved and develop their skills early. Come out, get active, and experience the energy and community of our racquets programs!

The racquet’s clinic schedule is available on the Member’s Website and the ForeTees app

HOURS OF OPERATION

RACQUETS:

Monday - Sunday

Shop.................................................8am-2pm

Tennis Courts..............................8am to 7pm

Pickleball Courts.........................8am to 7pm

Weather Pending

AFTER MEMORIAL DAY

Monday - Sunday

Shop..............................8am-1pm, 3pm-7pm

Tennis Courts..............................8am to 7pm

Pickleball Courts.........................8am to 7pm

Weather Pending

Contact Emma for lessons or questions emma@rehobothbeachcc.com

Fitness

SEPTEMBER

SPEAKER SERIES

Forgetfulness Is Not a Normal Part of Aging

Exploring the Root Causes of Memory Loss and Natural Solutions for Brain Optimization

Presented by:

Dr. Robert Waterson, DC, DACNB, CFMP

Synapse Brain & Spine Center

Many people assume memory loss is simply part of getting older, but growing research suggests that cognitive decline is often influenced by underlying factors that can be identified and addressed In this informative presentation, Dr. Robert Waterson will explore the common root causes of memory concerns, including inflammation, poor sleep, blood sugar dysregulation, vascular changes, nutritional deficiencies, stress, brain injuries, and reduced oxygen delivery to the brain.

Attendees will learn how a holistic and functional approach can support brain health through nutrition, exercise, cognitive stimulation, advanced neurological assessment, hyperbaric oxygen therapy (HBOT), neurofeedback, and lifestyle interventions designed to promote neuroplasticity and healthy aging.

Whether you are experiencing memory concerns yourself, caring for a loved one, or simply interested in preserving cognitive function as you age, this presentation will provide practical strategies and valuable insights into maintaining a healthy brain for years to come

More information to come! Sign up via Foretees!

NEW PROTEIN OFFERINGS

Look out for new Protein Balls and Protein Bark in Fitness Center and Halfway House made with Arbonne Protein!

FITNESS: MONDAY - SUNDAY

Fitness Center.............................5am - 11pm

FITNESS SPECIALIST: Tuesday – Saturday............7:00am - 3:30pm

Book your complimentary 30-minute personal training session with Colleen today! Learn the Fitness Center layout, how to use the machines, and receive guidance tailored to your fitness goals. Email Colleen at fitness@rehobothbeachcc.com.

Vesna Josic Janicijevic Vesna brings 22 years of knowledge, understanding and passion to customize each session to the needs, goals and feedback of her clients.

BOOK NOW ONLINE!

60 minutes - $170 90 minutes - $210

Recreations

YOUTH SUMMER ACTIVITIES

There are still some spots available for the August Youth Activities Camps! Click here to view the brochure and register your child or grandchild!

CAMPERS AT THE POOL

As a reminder to all Members, the Youth Summer Activities Campers will use the pool all weeks in July and August from 1pm - 2:15pm Times are subject to change. During these times the pool is still open for Member swim.

Aquatics

HOURS OF

POOL:

MONDAY - SUNDAY

May 16 through September 13

Adult Swim ......................... 7am - 9:30am

Open Swim ....................... 10:30am - 8pm

May 16 - 17 Open Swim ... 10:30am - 6pm May 18 - 22 Adult Swim.......... 7am - 6pm

TROPICAL LUAU PARTY

Join us on Saturday, August 15 for a fun-filled Tropical Luau that the whole family will enjoy! Savor Hawaiian-inspired cuisine, enjoy a live Hawaiian band, hula dancers, fire dancers, games & crafts!

UPPER DECK:

MONDAY - SUNDAY

May 25 through September 7

Sweets & Snacks ........ 11:30am - 7:00pm

May 16, 17 .................... 11:30am - 5:30pm

SPEAKER SPEAKER SERIES SERIES

RevYour Engine: Shifting Ou

Late-Summer Burnout

Speaker: StephanieSullivan

IsYour "Check Engine" Light On?Your body isn't Your cellular "spark plugs" are just dusty! Let’s be honest: are you hitting 3:00 PM and feel physical and mental battery is completely drain waking up tired, relying on extra caffeine, and st late-summer burnout? In this 90-minute handswe are going to look under the hood of your met restrictive dieting talk. No grueling workouts. Ju fascinating science made simple. Stop driving w engine light on. Your body wants to run like a pre engineered machine. Let's give it the tune-up it What we’ll cover:

The Ferrari Analogy: Why your body is a millio sports car, and how the "Furious 3" (Gluten, D Sugar) act like sticky grease in your tank.

The Cellular Alternator & Radiator: The real science behind why your cells lose their spark, and how tofix it at the root.

A LiveTasting Experience! You’ll get to sip and sample a powerful, clean cellular recharge elixir— sports hydration electrolytes—so you can feel the difference in real-time.

3 Simple, Free Habits you can start using immediately to reclaim steady, all-day energy.

$25 per person Includes Lunch & Mocktail Reservations

THURSDAY, AUGUST13 AT11:30AM

19TH HOLE BAR

IMPORTANT PHONE NUMBERS

Turn static files into dynamic content formats.

Create a flipbook