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Magazine
Official Publication of the Red Angus Association of America
Volume 62, Number 6 18335 E 103rd Avenue, Suite 202 Commerce City, CO 80022 940-387-3502 • Fax 888-829-6069 RedAngus.org Director of Communications.............................. Luke Bolin 870-754-1160 • luke@redangus.org Managing Editor................................................ Faye Smith 316-249-4336 • faye@redangus.org Industry Partnership/Ad Sales.................. Jennifer Hudlow 580-822-5349 • jenniferhudlow@redangus.org
Table of Contents – July/August 2026 Features RAAA Welcomes New Employees......................................................... 12 Prepared, Not Panicked: What Red Angus Producers Need to Know About New World Screwworm....................................................................... 26 Red Angus Convention Details............................................................. 32 Taking the Next Step: Five Candidates up for Election to the National Red Angus Board of Directors.................................................................... 40 Red Angus Youth Expo Rewind............................................................. 53 2026 Photo Contest Winners............................................................... 74 Red Angus at the Beef Improvement Federation Symposium.................. 80
Affiliated with National Cattlemen’s Beef Association Beef Improvement Federation U.S. Beef Breed’s Council National Pedigreed Livestock Council
GENERAL INFORMATION
Published 10 times annually by the Red Angus Association of America at the national headquarters (18335 E. 103rd Ave., Suite 202, Commerce City, CO 80022). A non-political magazine dedicated to the promotion and improvement of breeding, feeding and marketing Red Angus cattle. Subscription rate: U.S., 1 year $30; 2 years - $55. Canada and Mexico, 1 year - $44, 2 years - $82 (Payable in U.S. Funds Only). International Air Mail, 1 year - $55; 2 years - $100 (Payable in U.S. Funds Only). These rates are based on Third Class Bulk mailed from Jefferson City, Missouri. Add $20 per year for First Class.
EDITORIAL AND ADVERTISING POLICY
Advertising and editorial content are not limited to any particular class of product or subject matter. However, we reserve the right to refuse publication of any material not within the bounds of high agricultural ethics. While we devote the utmost care to the preparation of each advertisement, we cannot be held responsible for ads received after the ad deadline. Furthermore, the accuracy and content of copy received over the telephone is entirely the responsibility of the advertiser. No adjustment for incorrect ad copy will be considered for ads that are received after the ad deadline or that are placed over the telephone.
All unused reserved advertising space that is not canceled by the advertising deadline will be billed to the advertiser.
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Annual Frequency Space 1X 5X 10X Full Page $995 $920 $870 1/2 Page $745 $685 $645 1/3 Page $630 $600 $580 1/4 Page $550 $525 $505 1/8 Page $450 $440 $430 Breeder Directory 1” Deep $295 per year 2 1/8” Deep $445 per year 3 1/4“ Deep $595 per year
63 Articles
Board Commentary..............................................................................................4 Association Commentary......................................................................................8 Marketing Update...............................................................................................20 Member Services Bulletin...................................................................................22 Junior Update.....................................................................................................50 Member News....................................................................................................84 Sale Report........................................................................................................86 New Members....................................................................................................90 Calendar of Events.............................................................................................98 Advertiser Index...............................................................................................100
Black-and-White Black-and-White: Deduct $345 Black + 1 color: Deduct $200 Black + 2 colors: Deduct $100 2
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RED ANGUS Magazine | July/August 2026
Red Angus Association of America Group: Red Angus Stockyard Red Angus America
redangusamerica
Cover photo by McKenna Murphy
Remington Red Angus 13870 Remington Road Vale, SD 57788 Jesse Cibic 605-423-1144
RAAA Board of Directors
Board Commentary
Investing in the Future
PRESIDENT Jeff Pettit | Sebree, Kentucky jeff@diamondpcattle.com FIRST VICE PRESIDENT AREA 4 DIRECTOR - SOUTHWEST Tony Ballinger | Morgan Mill, Texas anthony.ballinger@akralos.com SECOND VICE PRESIDENT AREA 6 DIRECTOR - GREAT PLAINS Jason Anderson | Oberlin, Kansas jasonea9@hotmail.com EX-OFFICIO Kyley DeVoe | Justin, Texas kyley@3klandandcattle.com TREASURER REGION A DIRECTOR Keith Hickle | Auburn, Washington keith.a.hickle@gmail.com BOARD SECRETARY AREA 5 DIRECTOR - NORTHERN PLAINS Stephanie Jung | Mina, South Dakota lazyjbarranch@yahoo.com REGION B DIRECTOR Craig Bieber | Leola, South Dakota craig@bieberredangus.com REGION C DIRECTOR John Langdon | Benson, North Carolina johnlangdon5@gmail.com
by Keith Hickle – Treasurer, Region A Director
In the cattle business, most of us don’t think in terms of quarters or fiscal years; we think in terms of generations. The decisions we make today affect not only our own operations but also the folks who will be running them years down the road. Whether it’s managing a ranch or managing an association, the same principles apply: take care of what you’ve got, make smart decisions, and leave things better than you found them. A strong balance sheet is a lot like having a good set of cows and enough hay in the barn going into winter. It gives you stability, peace of mind and the ability to handle whatever comes your way. For the Red Angus Association of America, a strong financial position means being able to serve members, invest in important programs and weather the ups and downs that come within the industry. Being fiscally responsible isn’t about pinching every penny. It’s about knowing the difference between spending money and investing it. Ranchers make those decisions every day. Sometimes you spend money because you must, and sometimes you invest money because you expect it will pay off down the road. The same goes for this association. Every dollar should be put to work in a way that benefits members and helps move the breed forward. Having financial reserves and maintaining a healthy balance sheet also means being prepared for the unexpected. Anyone who has been in the cattle business for very long knows that markets can change, droughts happen and challenges show up when you least expect them. Breed associations are no different. When finances are strong, an association can continue serving members without missing a beat, even when conditions aren’t ideal.
“We should not let fear of failing hold us back from trying. Most success stories in life were built on lessons learned by trying and sometimes failing.”
AREA 1 DIRECTOR - WEST George Murdock | Pendleton, Oregon murdockcattle@gmail.com AREA 2 DIRECTOR - MONTANA Craig DeBoer | Manhattan, Montana ctredangus@yahoo.com AREA 3 DIRECTOR - ROCKY MOUNTAIN Ron Christensen | Sterling, Utah hotshoeredangus@gmail.com AREA 7 DIRECTOR - NORTHEAST Rob Hess | Hershey, Pennsylvania hessfarm@verizon.net AREA 8 DIRECTOR - SOUTHEAST Michael Watkins | Harrison, Arkansas watkinscattleco@windstream.net AREA 9 DIRECTOR - MIDWEST Will Andras | Manchester, Illinois andras@irtc.net 4
At the same time, we can’t be afraid to invest in the future. Technology, genetic improvement, member services, education and breed promotion all require resources. Some of those investments may not show immediate returns, but over time they help strengthen the breed and create opportunities for Red Angus producers across the country. We should not let fear of failing hold us back from trying. Most success stories in life were built on lessons learned by trying and sometimes failing. Members count on their association to provide reliable data, useful tools, strong breed promotion and leadership that keeps an eye on the future. Delivering those services takes investment, but it also takes discipline. The goal is to make sure we’re spending wisely, prioritizing what matters most and protecting the longterm financial health of the association.
RED ANGUS Magazine | July/August 2026
Growth and fiscal responsibility aren’t opposites. In fact, they work hand in hand. A strong financial foundation gives us the flexibility to pursue opportunities when they arise, while careful decision-making helps ensure that growth remains sustainable for years to come. As our industry continues to change, maintaining a strong balance sheet will remain one of the most important responsibilities we have. It’s about being good stewards of the resources entrusted to us and making sure the association is positioned to serve both current and future members. I’m glad to report to you that our balance sheet is
BOARD
Minutes
The Red Angus Association of America (RAAA) Board of Directors met June 4–5 in Boise, Idaho, in conjunction with the Beef Improvement Federation (BIF) Annual Symposium. The June meeting represented continued progress toward the association’s strategic priorities: improving the member experience, advancing genetic tools, strengthening industry relationships and ensuring Red Angus remains positioned for future growth.
strong, we are on track to end our fiscal year under budget and we have a proposed balanced budget for next year. The Red Angus breed was built by visionary cattlemen and women who believed in making sound decisions and planning for the long haul. In continuing to apply those same values to the way we manage our finances, we can keep our association strong, protect the investments of our members and ensure that Red Angus remains well-positioned for the future. Just like on the ranch, success comes from balancing today’s needs with tomorrow’s opportunities. //
Red Angus Board of Directors Take Action During June Meeting from the desk of Greg & Halla Finance charges will be assessed after 60 days of nonpayment, instead of the current policy of 30 days of nonpayment. Accounts will continue to be placed on hold after 30 days of non-payment. Beginning with the July/August 2026 Red Angus Magazine, households will receive only one physical copy of the magazine per address, unless additional copies are requested.
The RAAA Board of Directors remain committed to leaning into the important work of each committee as they help identify opportunities, address challenges and drive meaningful progress for the breed.
Breed Improvement Actions
The following action items and updates resulted from the June Board meeting:
Directed Breed Improvement staff to research the feasibility of a Bovine Respiratory Disease (BRD) EPD and to work with the Technical Ccommittee.
General Updates Approved the FY 2026–2027 operating budget. Added funding to support a Red Angus participant in the NCBA Young Cattlemen’s Conference (YCC). Selected Tulsa, Oklahoma as the host city for the 2028 Red Angus Convention. Approved the relocation of the RAAA headquarters to Oklahoma City, Oklahoma, effective immediately. Directed the Show Committee to evaluate the National Western Stock Show for reinstatement as a regional show. Directive to start collecting member interest for the 2027 committee appointments. Member Service & Billing Changes Beginning July 1, 2026, paperless billing will become the default option. Members may continue receiving paper statements for $5 per month.
Development of a formal policy for introducing Research EPDs to membership, starting with Hair Shedding.
Effective July 1, 2026, DNA Parentage only testing and uLD testing will be discontinued. The GGP(100k panel which includes genomically enhanced EPDs, parentage and OS and MA genetic defects) test will become the Association’s standard genomic test at $40 per sample. Additional defect testing will remain available as an optional add-on service. Governance The Constitution & Bylaws Committee presented proposed bylaw revisions that will be brought before the membership for consideration and vote at the 2026 Red Angus Convention. This will become available to the membership through REDSPro for review before the annual meeting. The 30 days’ notice will be sent in various forms of communication through the association regarding the annual membership meeting. The next RAAA Board of Directors meeting will be held in conjunction with the National Red Angus Convention in September in Hershey, Pennsylvania. // RED ANGUS Magazine | July/August 2026
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Association Commentary
18335 E. 103rd Ave., Suite 202 Commerce City, CO 80022 940-387-3502 | FAX 888-829-6069 info@redangus.org | RedAngus.org
Red Angus Expands Focus Across the Beef Supply Chain
RAAA National Staff
EXECUTIVE VICE PRESIDENT Greg Ruehle 720-916-1135 | GregRuehle@redangus.org EXECUTIVE DIRECTOR OF OPERATIONS Halla Ramsey Ext. 10 | halla@redangus.org DIRECTOR OF BREED IMPROVEMENT Larry Keenan Ext. 39 | larrykeenan@redangus.org DNA CUSTOMER SERVICE SPECIALIST Andi Inmon Ext. 5 | andi@redangus.org DATABASE AND REGISTRATION CONSULTANT Kenda Ponder Ext. 15 | kenda@redangus.org DATABASE PROGRAMMERS Tom Ballard, Roy Sebastian and Praveen Seerapu DIRECTOR OF COMMUNICATIONS Luke Bolin 870-754-1160 | luke@redangus.org RED ANGUS MAGAZINE MANAGING EDITOR Faye Smith 316-249-4336 | faye@redangus.org INDUSTRY PARTERNSHIP SPECIALIST Jennifer Hudlow 580-822-5339 | jenniferhudlow@redangus.org DIGITAL MARKETING SPECIALIST Samantha Corn 979-450-1819 | samanthacorn@redangus.org CREATIVE CONTENT SPECIALIST Jared Farley 509-520-3527 | jared@redangus.org COMMERCIAL MARKETING SPECIALIST Cory Peters | cory@redangus.org 402-418-2351 COMMERCIAL MARKETING SPECIALIST Taylor Ohlde | taylor@redangus.org 913-626-2715 COMMERCIAL MARKETING SPECIALIST Elizabeth Caskey | elizabeth@redangus.org 706-513-4951 COMMERCIAL MARKETING SPECIALIST Jesse Henson | jesse@redangus.org 828-734-3451 VALUE-ADDED PROGRAMS SPECIALIST Lauren Weingardt Ext. 20 | laurenweingardt@redangus.org CO-DIRECTORS OF BEEF SUPPLY & MARKET DEVELOPMENT Troy Marshall | troy@redangus.org Ashley McCoy | ashley@redangus.org SHOW SPECIALIST Erin Dorsey 970-396-5420 | erin@redangus.org JUNIOR PROGRAM COORDINATOR Taylor Dorsey 970-397-0356 | taylordorsey@redangus.org RECEPTIONIST Tabitha Romero Ext. 3 | receptionist@redangus.org REGISTRATION REPRESENTATIVE Brenna DeVoe Ext. 1 | membership@redangus.org
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by Halla Ramsey, Executive Director of Operations
The Red Angus Association of America (RAAA) is excited to formally introduce Ashley McCoy and Troy Marshall as Co-Directors of Beef Supply & Market Development. The creation of this leadership structure represents a significant investment in the future of Red Angus and its role throughout the entire beef supply chain. The opportunities and needs across today’s beef industry are simply too large for one individual to tackle alone. By combining the experience, knowledge and passion of both Ashley and Troy, Red Angus is positioned to expand its impact from the ranch gate all the way to the consumer. Troy Marshall will focus primarily on the ranch through feedlot sectors, working closely with commercial cattlemen, seedstock producers, RAAA members, feeders and industry partners. Troy will also provide leadership and oversight for the Red Angus marketing team. Ashley McCoy will focus primarily on processing, retail and consumer segments, ensuring Red Angus continues building relationships and creating demand beyond the feedyard.
“Having dedicated leadership focused beyond the ranch gate allows Red Angus to strengthen those connections.” Together, Ashley and Troy will provide leadership for Angus Access, the Red Angus Process Verified Program (PVP) and Allied Access, two critical programs that strengthen value creation and market access for Red Angus genetics, while also searching for and developing new avenues for Red Angus and Red Angusinfluenced cattle. Ashley will serve as the primary staff lead for the Industry Affairs Committee, while Troy will serve as the primary staff lead for the Marketing Committee. However, as members of the RAAA leadership team, their influence will reach much further as they help shape the organization’s strategic direction and build the vision necessary for Red Angus to continue gaining access and recognition throughout the beef industry. Their arrival comes at a pivotal time. With the summer video sale season kicking into high gear in July, the opportunity to engage commercial cattlemen and showcase the value of Red Angus genetics has never been greater. During the week of June 29–July 1, the Beef Supply & Market Development team (formerly known as marketing team) gathered in Kansas City, Mo., to officially launch this new era. The team spent time reviewing the RAAA Strategic Plan, completing a departmental SWOT analysis, evaluating budgets, developing relationships and establishing priorities for the future.
RED ANGUS Magazine | July/August 2026
Connecting Genetics to Consumer Demand
Through all the discussion, one theme became very clear – the team’s commitment to elevating customer service and becoming truly indispensable to the membership. The focus is not simply on promoting and delivering programs, but on building relationships, understanding and helping solve the needs of producers, creating opportunities and ensuring Red Angus members recognize this team as a trusted resource and partner in their success. This commitment is what fills the cup for our team, and we hope it does the same for every producer we have the opportunity to serve. As we all know and according to CattleFax, the U.S. beef cow herd remains at historically tight levels, with cattle inventory numbers reaching lows not seen in decades. Industry analysts, including Charlie Martinez, have emphasized that herd rebuilding will take time and that decisions made during this next expansion phase will shape the genetic direction of the beef industry for years to come. As producers begin retaining females and rebuilding the nation’s cow herd, Red Angus has an incredible opportunity and responsibility to ensure those females are functional, profitable and positioned for the future … and Red!
Insights shared throughout the Annual Meat Conference continue to reinforce that today’s beef industry is evolving. Consumers want more information about where their food comes from, retailers are seeking consistent supply chains and value is increasingly created through programs that connect genetics, production practices and endproduct quality. Having dedicated leadership focused beyond the ranch gate allows Red Angus to strengthen those connections. Ashley’s focus within the processing, retail and consumer space creates an opportunity to tell the Red Angus story deeper into the supply chain, while Troy’s work with producers and feeders ensures Red Angus genetics are recognized and valued where it matters most. From the ranch to the feedyard, through the processor and to the consumer, Red Angus is committed to creating value at every step. The future of the beef industry is being built today. Let’s build it Red. //
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RAAA Welcomes New Employees
Eight new faces join the association across three departments by Faye Smith, Managing Editor Transitions to the association have moved at a quick pace this summer. The Red Angus Association of America (RAAA) has hired eight new members to their staff across three departments. While they may span different backgrounds and interests, the new staff members all have a similar mindset – a commitment to promote the Red Angus breed and the people behind them.
Larry Keenan – Director of Breed Improvement As of May 11, Larry Keenan has been appointed as the permanent Director of Breed Improvement for the RAAA. 12
Previously appointed as the interim Director Breed Improvement in April 2026, Keenan has moved into the role with a seamless transition. As a previous Director of Breed Improvement for the RAAA, Keenan brings years of experience and depth to his position. “Over the last nine years, Larry has expanded his perspective through hands-on involvement in the commercial cattle industry, giving him valuable real-world insight into the needs and challenges producers face today,” said Halla Ramsey, Executive Director of Operations. “Additionally, through his service on the RAAA Technical Committee over the past two years, he has remained engaged with the current technical and breed improvement discussions taking place within the Association.” Keenan will serve the association by developing and implementing resources that will increase the reliability of Red Angus genetics and help members and stakeholders meet the current challenges of the beef industry.
RED ANGUS Magazine | July/August 2026
“As a Red Angus member myself, I understand that the decisions we make and the tools we provide have real-world consequences. I have skin in the game, and the decisions that affect your operation affect mine as well,” Keenan says. “As a result, you can expect a heightened focus on accuracy, transparency, and attention to detail as we work to strengthen the reliability and trustworthiness of Red Angus selection tools.”
Luke Bolin – Director of Communications Starting the position in January – Luke Bolin serves as the
newly appointed Director of Communications. In this position, Bolin will lead the department’s efforts in communication strategy across print, digital and social platforms. He will oversee and lead a unified communications strategy and team that elevates the Red Angus brand, connecting to producers and breeders and encouraging messaging that supports the mission behind the association. Prior to joining the RAAA team, Bolin spent 13 years with Sullivan Supply where he was an integral part of the company’s communications, marketing and creative direction. Throughout his time at his previous role he developed marketing strategies and campaigns, built a strong brand identity and developed innovative practices to connect with livestock producers and exhibitors across the U.S.. Bolin has developed a strong rooted relationship with the cattle industry. As a teenager he developed a passion for showing livestock and the Shorthorn breed, leading him to become the first elected individual from Arkansas to serve on the American Junior Shorthorn (AJSA) Board of Directors. He additionally had internship opportunities with the American Hereford Association (AHA) and American Shorthorn Association that created an appreciation and passion to work within the breed association space. As he looks forward to the future of the position, Bolin is looking forward to bringing a balance of strategic leadership and hands-on approach to the department. He is committed to elevating the Red Angus brand and developing a new era of communications, member engagement and industry influence to the RAAA. “When we worked through the reorganization of the communications department, we knew that all of our plans hinged on building the perfect team. In fact, it was our goal to
build the best communications team this industry has ever seen,” Bolin says “We had over 350 applicants for the four open positions, and we truly left no stone unturned in the pursuit of greatness. We landed on four individuals who are bringing immense talent, unique perspectives, and an outpouring of passion to this association. It is truly a new era in Red Angus communications and I am extremely excited for what the future holds.”
and photographer for an edition of Agrileader, a student-led publication. Prior to joining RAAA, Corn spent two years as a Program Assistant for Texas A&M AgriLife Extension Service, where she managed professional development resources for Agriculture & Natural Resources County Extension Agents. Her work focused on developing online training libraries and managing internal websites that provided agents with timely resources and advancement opportunities. She also completed an internship with the American-International Charolais Association before moving into a full-time role as Communications and Events Coordinator, where she gained valuable experience in breed association communications, event coordination and industry storytelling. Samantha says she is excited to step into a role that combines her passions for marketing, storytelling, cattle and the agriculture industry.
Samantha Corn – Digital Marketing Specialist Hailing from the great state of Texas, Samantha Corn brings a strong background in agricultural communications, marketing and the cattle industry. As the Digital Marketing Specialist, Corn will build and develop an influential digital presence in the beef industry. She will lead a dynamic digital strategy that brings the Red Angus story to life.
“I look forward to helping tell the Red Angus story in new ways while showcasing the progress of the breed and the producers behind it,” Corn says. “I am especially inspired by the organization’s focus on long-term growth, innovation and making a lasting impact for future generations.”
Corn earned her Bachelor of Science in Agricultural Communications and Journalism from Texas A&M University in 2022, and is currently pursuing a Master of Marketing from the university. Raised on a commercial cattle ranch in Franklin, Texas, she grew up showing steers across the state and was heavily involved in both 4-H and FFA. Her passion for the livestock industry led her to compete on the livestock judging team at Blinn College. While attending Texas A&M, she also served as an editor
Jennifer Hudlow – Industry Partnership Specialist Jennifer Hudlow, a sixth-generation beef producer is leading her talents as the newly appointed Industry Partnership Specialist. In this role, Hudlow will help drive revenue RED ANGUS Magazine | July/August 2026 13
to come back to something I grew up in,” Farley says. “The community you find in the cattle industry is second to none, and I can’t wait to tell their stories.”
growth and strategic partnerships that expand the association’s reach, create measurable value for industry stakeholders and support long-term investment in programs that grow the Red Angus influence. In her past position, Hudlow served as the livestock judging coach at Northern Oklahoma College (NOC), where she recruited, taught, and mentored over 100 students during her tenure. Throughout her time at NOC she led teams that successfully campaigned themselves and won multiple national titles and AllAmerican awards. Her passion for agriculture started on her family’s purebred Shorthorn operation in northwest Oklahoma. Her involvement with cattle production, junior livestock programs and the show industry has given her a strong understanding of the importance of relationships within the community. Her education endeavors took her to Oklahoma State University for both her bachelors and masters degrees. With an impressive background of livestock judging accolades, Hudlow developed an extensive industry network, knowledge and interpersonal skills that have translated into an ideal candidate for this partnership focused role. “I’m excited to transition into this role at Red Angus Association of America because it combines an industry I genuinely enjoy with an opportunity to contribute in a meaningful way,” Hudlow says. “I’m looking forward to being part of an organization that supports breeders, promotes the Red Angus breed, and continues pushing the industry forward through strong communication and member engagement. The chance to grow professionally while helping strengthen relationships within the cattle industry is something that motivates me.”
Jared Farley – Creative Content Specialist Joining the team from Colorado is our Creative Content Specialist, Jared Farley. Through his extensive experience and talent for visual storytelling, Farley will help tell the Red Angus story through best-in-class video, photography and multimedia storytelling. He will continue to showcase what brings the breed to life across ranches, sale barns, feedlots and show rings. An avid outdoorsman, Farley utilized his talents in his past position to develop creative services for outdoor media productions and gear companies, specializing in commercial video shooting, podcast production and media design. His creativity and technical expertise have had his productions selected in two recent film festivals, and co-founded a Colorado based media house. Growing up on a cow-calf operation in Washington, Farley spent his childhood showing cattle and understanding the importance of agriculture. Throughout his life he has maintained a strong connection with the industry, as he pursued a career outside of agriculture. With a bachelors in Strategic Communications from Western Colorado University, Farley prides himself on bringing an “outside perspective” that will help create content that will engage audiences in new and engaging ways. “Having worked in a different industry for the last few years, I’m excited
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RED ANGUS Magazine | July/August 2026
Faye Smith – Red Angus Magazine, Managing Editor Faye Smith joins the Red Angus team as the Managing Editor of the Red Angus Magazine – combining her passion for the cattle industry and publication expertise. In this role, Smith looks forward to evolving the Red Angus Magazine into the industry’s most trusted and soughtafter breed publication. A Kansas State University graduate, Smith learned through multiple hands-on ventures about the importance of storytelling and visual communication to enhance brand identity. Prior to joining the RAAA, she served as a brand manager and graphic designer for Rural Route Creations, an agricultural marketing agency, and completed internships through the AHA and Angus Journal. Through her career she has had the privilege of being honored with a print feature award from the Kansas Farm Bureau ag reporting awards, and selected as a finalist for the Livestock Publications Council’s Forrest Bassford Student Award. Growing up on a Shorthorn and commercial cattle operation in Kansas, Smith spent her life involved in the cattle industry. Through her leadership with the AJSA Board of Directors, including serving
as president, she understood the importance of member engagement and breed promotion. Smith is excited to tell the story of Red Angus producers and continue to develop the voice and identity of the breed throughout the magazine. “Telling the story of what makes the association unique, and the people behind it, is the ultimate goal with my role. I’m excited to hit the ground running, and meet the producers and industry leaders that have developed Red Angus genetics and the association to where it is today,” Smith says.
Angus Association. During his tenure he focused on connecting genetics, marketing and consumer demand to create value for producers through the Angus Link program. “I think one of the frustrating things about our business is that below average cattle tend to be subsidized by the better than average cattle in our commodity system. I’ve always been passionate about trying to line genetics and genetic merit with actual prices that cattlemen receive,” Marshall said.
McCoy has held roles throughout her career focused on product solutions. Her specialties have transitioned from meat traceability at IdentiGEN, to product strategy in her recent role as a Business Transformation Analyst at PetIQ.
In this Co-Director role, Marshall explains that he will help “serve as the intersection to help seedstock and commercial producers tie the product of what they’re creating into what the consumer is demanding.” Marshall looks forward to the opportunity to work with every segment of the beef supply chain – helping align interests to create more value for Red Angus feeder cattle and building relationships with producers.
Troy Marshall – Co-Director of Beef Supply Chain & Market Development Troy Marshall comes to the RAAA with a strong agricultural background through beef cattle production. Currently, Marshall holds a bachelor’s degree in Animal Science and master’s degree specializing in Equine Science both from Colorado State University. Marshall raised registered seedstock cattle for 30 years in Eastern Colorado, while broadening his career working with seedstock operations, commercial cattlemen, feeders, packers and marketers across the industry. He also has been involved with many organizations such as the Beef Improvement Federation to ensure continued success for producers. Prior to his role at RAAA, Marshall worked as the Director of Commercial Industry Relations at the American
up on her family’s farm in Southwest Nebraska led her to a career focused in animal agriculture. McCoy attended the University of Nebraska-Lincoln where she completed her bachelor’s degree in Animal Science, followed by her master’s degree in Meat Science.
“I see a real opportunity to help tell that story a little more effectively and to help create additional demand and value for Red Angus influenced feeder cattle,” Marshall said. “That challenge was exciting to me and I felt like it was an opportunity to make a meaningful impact.”
Her interest in the role at the RAAA comes from her years of experience with all members of the value chain, from producers, to feedlots and retailers. “There’s a lot of parallels that you can draw through my past experiences about bringing people together and getting them to align with a common goal,” McCoy said. “We want to have a program that showcases the value of Red Angus beef and aligns our producers to that goal.” McCoy will continue to develop programs that are geared towards incorporating Red Angus genetics in the retail beef marketplace by managing programs focussing on consumer demand. “I’m really looking forward to the people. I cannot wait to get out there and meet the rest of the Red Angus staff and get to have time with the producers and then build that into a way to get to the rest of the value chain,” McCoy said. //
Ashley McCoy – Co-Director of Beef Supply Chain & Market Development A Nebraska native, Ashley McCoy is no stranger to the beef industry. Growing RED ANGUS Magazine | July/August 2026 15
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Breed Improvement
RAAA Takes Important Steps to Prepare for Advanced Parentage Verification Technology by Larry Keenan, Director of Breed Improvement In the world of technology, one thing is certain: progress requires change. The evolution of parentage verification within the beef industry provides an excellent example. In the early years, the Red Angus Association of America (RAAA) relied on blood typing to verify parentage. That technology was eventually replaced by microsatellite testing, which represented a significant improvement in accuracy. As genetic technologies continued to advance, microsatellites gave way to single nucleotide polymorphism (SNP) parentage testing, which remains the industry standard today. When SNP parentage testing was first introduced, parent verification was conducted using a relatively small number of markers. Over time, researchers learned that increasing the number of SNPs included in the analysis improved the accuracy and reliability of parentage verification. As a result, the standalone parentage panel expanded to its current size of approximately 200 SNPs.
“Throughout those conversations, one principle consistently rose to the top: the foundation of every genetic evaulation, selection decision, and breeding program is an accurate pedigree.” Today, the next major advancement in parentage verification for RAAA is on the horizon. Recent research has demonstrated that dramatically increasing the number of SNPs used in parentage analysis not only improves accuracy, but also enables a powerful new capability: true parent discovery. Imagine submitting a DNA sample from an animal without providing an all-inclusive list of potential parents and having advanced software accurately identify and confirm the most likely sire and dam. While we are not there yet, this capability is rapidly approaching through a software package known as Helical. Over the coming months, RAAA will implement a phased transition to the Helical parentage verification platform. During this transition, parentage verification will be 18
RED ANGUS Magazine | July/August 2026
performed concurrently using both our current software and the Helical platform to ensure consistency and accuracy. Once the validation process is complete, RAAA will transition to using Helical exclusively for all parentage verification. To prepare for the eventual implementation of Helical and ensure the Red Angus breed is positioned to take full advantage of these advancements, the RAAA Board of Directors has approved two important changes effective on DNA order submissions postmarked after July 1, 2026: 1. The standalone parentage test will be discontinued. 2. The GGP-uLD test will be discontinued. Moving forward, parent verification services will be available through the higher-density GGP test. In addition to providing enhanced parentage verification capabilities, the GGP test also supplies genomic information used in EPD calculations and tests for the genetic conditions Osteopetrosis (OS) and Alpha-Mannosidosis (MA). To help members transition to this new approach, the Board also approved a reduction in the cost of the GGP test to $40 per sample. These decisions were made after extensive discussion and careful consideration. Throughout those conversations, one principle consistently rose to the top: the foundation of every genetic evaluation, selection decision, and breeding program is an accurate pedigree. As technology continues to evolve, the RAAA remains committed to utilizing the best available tools to ensure the integrity and accuracy of the Red Angus database. The most significant change members will experience with the full transition to GGP testing is the requirement to register calves before submitting a GGP DNA test order. While not the norm, members are occasionally faced with the challenge of registering an animal with only partial pedigree information. In these cases, calves can be registered with at least one candidate parent, while the second parent may be left unknown if necessary. Once DNA testing is complete, RAAA staff will update the animal’s pedigree to reflect the verified parentage. The following examples illustrate how some common registration and parentage scenarios will be handled under the new GGP testing process. //
FREQUENTLY ASKED Questions
I run multiple sires in the same breeding pasture. In the past, I used standalone parentage testing so I could submit the correct sire information with each registration application. How do I register a calf when I don’t know the sire of the calf? Register the calves using the appropriate multiple-sire group as the sire. Once the GGP test is completed and parentage has been determined, RAAA staff will update each calf’s pedigree to reflect the identified sire. Every year I have a few calves that lose their ear tags after they’ve been registered. I previously used standalone parentage testing to determine their identity so I could retag them correctly. Now that standalone parentage has been discontinued, how do I submit a test on a calf when I don’t know its ID or registration number? We understand that unexpected situations happen on every ranch, and RAAA staff is committed to helping members work through them. In these cases, the best approach is to use a process of elimination to identify the registration numbers involved. List those registration numbers on the DNA order form along with the submitted sample ID. Once the GGP results are received, RAAA staff will determine the correct match and notify you of the registration number associated with the submitted sample ID.
I am a commercial producer and only want to verify parentage. I do not intend to register these animals. What are my options? RAAA can assist commercial Red Angus producers with ordering an Igenity Beef DNA test. While the Igenity Beef test is available through sources outside of RAAA, ordering through RAAA offers an important advantage: access to the parentage markers already on file for potential sires. In addition to parentage verification, the test provides breed composition and a comprehensive genetic assessment for maternal, performance, carcass and health traits, giving you valuable information to support replacement selection and marketing decisions. I’m attempting to register a calf and receiving an error message of DNA required (For example - Sire < 10 months old at breeding, Cow < 10 months old at breeding, or Calving interval too short) due to the dam being bred prior to the normal breeding age. How do I navigate this as a registration number is required prior to ordering the GGP test? Special scenarios require special handling. In these cases, please reach out to the RAAA DNA department for special instructions.
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Marketing Update
Gain an Advantage with Value-Added Programs
by Ashley McCoy, Co-Director of Beef Supply & Market Development
Beef Supply & Market Development Team COMMERCIAL MARKETING SPECIALIST Cory Peters | cory@redangus.org 402-418-2351 COMMERCIAL MARKETING SPECIALIST Taylor Ohlde | taylor@redangus.org 913-626-2715 COMMERCIAL MARKETING SPECIALIST Elizabeth Caskey | elizabeth@redangus.org 706-513-4951 COMMERCIAL MARKETING SPECIALIST Jesse Henson | jesse@redangus.org 828-734-3451 VALUE-ADDED PROGRAMS SPECIALIST Lauren Weingardt Ext. 20 | laurenweingardt@redangus.org CO-DIRECTORS OF BEEF SUPPLY & MARKET DEVELOPMENT Troy Marshall troy@redangus.org
Authenticity. It’s a word used to tell people that something is real. Many types of products appeal to the consumer with promises of authenticity. Do you ever wonder how they prove it’s authentic and how you can trust their claims? Although proving authenticity claims can be complex, one method we use at Red Angus Association of America (RAAA) is to offer value-added programs backed by proven verification methods. Value-added programs, like Angus Access or Allied Access, offer an opportunity to showcase the authenticity of Red Angus beef. These programs include traceability throughout the supply chain through Electronic Identification (EIDs) designated for the verified programs. These programs offered by the RAAA are designed for participating producers to utilize within their current production practices. By participating, producers can gain advantages in the marketplace when selling feeder calves to buyers who are interested in the claims available with the cattle. Engaging in the value-added programs allows for extra marketing opportunities to enrolled producers. RAAA distributes the Red Angus FeederFax, a free email of load lot descriptions of tagged feeder cattle to feedyard managers and order buyers. For breeders looking to add Red Angus genetics into their herd, Stockyard is a free online listing of Red Angus-influenced females, bulls, feeders, finished cattle, semen and embryos hosted by the RAAA.
Ashley McCoy ashley@redangus.org ENROLL IN VALUE-ADDED PROGRAMS AND ORDER TAGS: tags@redangus.org 940-477-4593
“A strong reputation of raising consistent, highquality cattle backed with the verification of the value-added program can lead value back to the producer.”
Weekly Email Marketing Service of Feeder and Finished Cattle
Enrollment in a value-added program gives producers credibility and drives trust with buyers. Value-added programs utilize stringent requirements. Producers enrolled long-term have found program benefits by bringing a consistent cattle supply to buyers and leveraging new markets for the products from enrolled animals. A strong reputation of raising consistent, high-quality cattle backed with the verification of the value-added program can lead value back to the producer.
The Red Angus show list informs feedyard managers, order buyers and other interested parties of Red Angus-influenced cattle. Producers can market feeder or finished cattle through this free service when selling through a sale barn, video auction or private treaty. The weekly show list is emailed to potential buyers through the Red Angus FeederFax email service. To upload information about cattle or to view cattle available, visit RedAngus.org/showlist. To receive the weekly FeederFax marketing service that will highlight that week’s show list, please visit bit.ly/RAAAFeederFax. 20
Angus Access is offered by the RAAA as a value-added program. Participation in the program is voluntary, and there is no enrollment fee. The cost of the program is the required EID tag that can be purchased through the RAAA or $1 per head for outside EID’s. To get started, call the Red Angus office to enroll. You’ll answer a few questions about the animals and your production practices. We verify the genetic component through registration and bull records. Program compliant tags are then shipped to you for tagging before the animal leaves the ranch of origin. For our commercial producers without a genetic registration component, we have Allied Access. This value-based program offers source and age verification, and the enrollment process is very similar to Angus Access. You will still tag animals with the program compliant tags after being enrolled and the animals are still at
RED ANGUS Magazine | July/August 2026
the ranch of origin. Producers who do not have an Angus genetic registration can choose to enroll their animals in Allied Access. This applies for commercial operations that might utilize other breeds for cross-breeding purposes. Regardless of the program chosen, good records are foundational when participating. Enrolled program producers will record the program compliant tags used during their tagging event using a Customer Enrollment Agreement. You will also send RAAA a copy of the first page in your calving record for the enrolled group to verify the group age. After the final approval of enrollment for each group, you can receive a Certificate of Compliance. As animals move throughout the supply chain, having a value-added program attached to their lot can increase the opportunities for premiums. With verified attributes available, beef products from these animals create a way to link production claims to retailer brands. Value-added programs can help provide transparency to consumers and lower risk to retailers. As consumers keep increasing their expectations for beef products purchased on the retail shelf, these programs become critical for retailers to invest in and incentivize producers to participate. //
McCann Red Angus Lewiston, Idaho
Stay up to date on our 7th Annual Bull Sale! Thursday, February 25th, 2027
208.743.5517 mccannredangus.com RED ANGUS Magazine | July/August 2026 21
Member Services Bulletin
Positioning Red Angus for the Future
RAAA Announces Headquarters Relocation to Oklahoma City From the desk of Greg and Halla
During the June 2026 Red Angus Association of America (RAAA) Board of Directors meeting, the board voted unanimously to re-locate to Oklahoma City, Okla., effective immediately. Following this decision, the Association will begin the process of relocating its national headquarters from Commerce City, Colo., to Oklahoma City, Okla. While this decision creates a new chapter for the Association, the discussion surrounding the location of the national headquarters is not new. Since relocating to Colorado in 2017, the landscape in Colorado surrounding agriculture, business operations and the needs of the beef industry have changed dramatically. The Board of Directors has spent significant time evaluating how the location of the association can best support members, staff and the longterm growth of the Red Angus breed. The decision to move to Oklahoma City represents a strategic investment in the future. One focused on membership alignment, financial responsibility, workforce development and increased connection across the beef supply chain. The Board spent considerable time evaluating what would best position our association for the future while remaining responsible stewards of our members’ investment. “Our decision to move the office to Oklahoma was driven by the opportunity to operate in an environment that better supports both our employees and our organization,” said Keith Hickle, Treasurer and Region A Director. “Oklahoma offers a strong agricultural workforce, a business-friendly climate, and a lower cost of operations. These advantages allow us to recruit and retain talented employees while directing more of our resources toward the programs and services that benefit our members.” 22
Closer to the Membership and the Beef Industry A primary focus of the relocation is ensuring RAAA remains closely connected to the members and commercial cattlemen it serves. Oklahoma City places the Association in the heart of one of the largest cattle producing regions in the country. This provides closer proximity to a significant portion of the Red Angus membership base and key cattle producing areas in the South and Southeast where we know Red Angus has a huge opportunity for growth. As the beef industry prepares for the next phase of herd expansion, Red Angus has a tremendous opportunity to influence the genetic direction of the nation’s cow herd. Being strategically located within cattle country strengthens RAAA’s ability to help producers rebuild the cow herd Red. Responsible Stewardship of Member Resources Relocating from Colorado’s Front Range to Oklahoma City provides opportunities to reduce long-term facility, occupancy and operational expenses. Lower costs associated with areas such as facilities, insurance and property taxes allow the Association to evaluate where dollars can create the greatest impact. Savings created through operational efficiencies devote more resources to membership and strategic initiatives, including: Member services and customer support Breed improvement initiatives Technology advancements Commercial marketing efforts Junior and youth development programs
RED ANGUS Magazine | July/August 2026
This decision demonstrates the Board’s commitment to responsible management of member dollars while positioning RAAA for future growth. Building a Strong Team for the Future The success of the Association depends on attracting and retaining talented individuals who understand agriculture and believe in the mission of Red Angus as identified in the strategic plan under Critical Objective #3- Attract, Retain and Develop Talent. Oklahoma City provides access to a strong agricultural workforce supported by an ag-friendly environment and proximity to 10 universities within a six-hour radius. The region also offers a lower cost of living, helping support employee recruitment, retention and long-term stability. More affordable housing options and reduced commuting challenges create opportunities to improve employee quality of life while building a strong team dedicated to serving the membership. Positioned for Growth This move is not simply about a new office location, it is about positioning Red Angus for the next generation. The Board of Directors will continue leaning into the important work of each committee as they help identify opportunities, address challenges and drive progress for the breed. Collaboration between members, committees, staff and leadership remains essential as RAAA moves forward. No different than when they were first established. The future of the beef industry is being built today, and Red Angus is committed to being positioned to lead. //
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Mission
To support activities improving the Red Angus breed to develop a higher degreeof efficiency in Red Angus ranching and related agricultural pursuits by supporting youth, research and development, educational and charitable programs.
RESEARCH & DEVELOPMENT The Research and Development Fund helps drive innovation and progress within the Red Angus breed. Contributions to this fund support research, education, and advancement efforts that improve the breed’s future performance, sustainability, and value. By investing in new knowledge and discoveries today, donors play a direct role in ensuring the continued success and long-term growth of Red Angus cattle for generations to come.
GENERAL FUND
JUNIOR RED ANGUS
The General Fund gives donors the opportunity to make the greatest impact wherever the need is highest. Gifts to this fund provide flexible support that allows the Foundation to invest in youth programs, educational opportunities, research initiatives, and other efforts that strengthen the future of the Red Angus breed. Because these contributions are unrestricted, they can be directed to the areas where they will do the most good, ensuring your generosity creates meaningful and lasting results for generations to come.
The Junior Red Angus Fund is dedicated to investing in the future of the breed by supporting youth programs and leadership development opportunities. Contributions to this fund help provide educational experiences, scholarships, events, and activities that empower the next generation of Red Angus enthusiasts. Through your support, young people gain the skills, knowledge, and connections needed to become future leaders in the beef industry and passionate advocates for the Red Angus breed.
For More Information Contact 940-387-3502
Scan and Donate Today
We’ve Already Done the Hard Sorting. Connect with us – and ride along on our ranch! Or better yet, stop in for a tour of the cow herd this summer.
Annual Production Sale
Friday, March 12, 2027 1 p.m. MT • At the Ranch
Good cattle don’t happen by accident. Every mating is intentional. We combine advanced tools, proven cow families, visual appraisal and carefully selected genetics to create cattle with the phenotype, structural integrity and balanced pedigrees our customers expect. The result is cattle that are the product of planned matings, careful observation and our willingness to make tough culling decisions. Every breeding season and every sorting day is another opportunity for us to strengthen the next generation through sound structure, functional feet, quality udders, maternal strength, efficiency and disposition. We believe our customers shouldn’t have to sort through the guesswork. By sale day, we’ve already done the hard sorting so you can buy with confidence. Decisions Made Easy – We’ve already done the hard sorting for you.
Request Your Catalog:
Leland RED ANGUS RANCH
Melvin & Luella Leland • (701) 565-2347 Todd & Carla Leland • (701) 565-2361 192 Hwy 16 N • Sidney, MT 59270 lelandra@restel.net • www.lelandredangus.com
Prepared, Not Panicked
What Red Angus Producers Need to Know About New World Screwworm by Samantha Corn, Digital Marketing Specialist Generally, it’s understood that good herd management begins with simply paying attention. Small, detail-oriented observations have always been crucial in our industry. However, with the recent developments surrounding New World Screwworm (NWS), these observations have taken a front seat for maintaining the health of cattle herds across Texas, New Mexico and the Southwest. While the New World Screwworm was eradicated from the United States decades ago, recent detections in Mexico, Texas and New Mexico have renewed the attention to the parasite. Though the quantity of cases is limited, producers are still being encouraged to understand what to look for, how to respond and where to turn for trusted information should the issue continue to spread. When it comes to understanding this balance of preparedness and practicality, Dr. Brant Carpenter is one who has made it part of his everyday life. The fifth-generation rancher from Nocona, Texas operates a registered Red Angus and commercial cow-calf operation with his family while also serving producers across north Texas and southern Oklahoma as a mixedanimal veterinarian. Alongside his wife and fellow veterinarian, Dr. Katie Carpenter, the pair have spent the past 15 years practicing mixed-animal medicine while raising their family. Their three children who are active in the Red Angus breed, are deepening the roots established in both the cattle industry and the Red Angus community. Carpenter’s perspective is not only shaped by his professional experience but also by the realities of managing his own herd.
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“When it comes to screwworm, previous preparedness prevents poor performance, or you end up in a panic,” Carpenter said. This philosophy operates as the foundation for how he believes producers should approach the current situation we are facing with NWS: not with fear, but with preparation, awareness and confidence in the resources available to them. Understanding the Parasite
for any opening that this particular fly loves to get to,” Hale said. Producers should be especially cognizant of behavioral changes, open cuts of any size, branding sites, castration and dehorning wounds, tick bites, injection sites and the healing navels of newborn calves – all of which can serve as potential entry points. Natural body openings are also subject to becoming infestation points, including the eyes, nose, mouth and reproductive tract.
Unlike many common livestock concerns, the New World Screwworm is not a virus or bacterial disease. Instead, it is a parasitic fly whose larvae feed on the living tissue of warm-blooded animals.
Fortunately, Hale emphasizes one point that is often misunderstood.
According to Daniel Hale, Ph.D., Associate Director for Ag and Natural Resources and Chief Research Officer with Texas A&M AgriLife Extension Service, adult flies are primarily attracted to fresh wounds where they lay eggs that hatch into the destructive larvae we know as NWS. Those larvae burrow into living tissue, causing extensive damage if left untreated.
Obtaining an understanding of this distinction is what will help ranchers focus on appropriate responses if faced with this parasite. Focus can be applied to recognizing potential infestations early, treating affected animals appropriately and reporting suspected cases quickly, rather than raising concern about disease transmission.
This distinction is what separates the New World Screwworm from other fly species most are accustomed to. Since this fly is attracted to live tissue rather than dead or decaying tissue, it decreases animals’ ability to heal from common wounds that would otherwise raise little reason for concern. As producers, being mindful of all wound types during this time is critical to maintaining herd health and minimizing opportunity for the issue to spread. “You should be inspecting your animals on a daily basis for abnormalities, not necessarily going up and palpating them, but you’re looking for cuts, and you’re looking
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“This is not a food safety issue,” he explained. “It is not a disease. It is not a virus. It is a fly.”
Preparation Before the Problem Although confirmed cases are limited to specific areas at this time, Carpenter emphasized that preparedness isn’t something that begins after a case is identified, it starts much sooner. He believes this time of preparation is an opportunity for producers to sharpen their management practices rather than something to fear. “I’ve turned up my visual detection game,” he said. “I’m going to continue to be on alert.” Though good stewardship has always included daily or frequent observation, Carpenter believes the current situation calls for producers to be even
more intentional in how they evaluate their cattle. The heightened awareness reflects Carpenter’s approach as both a veterinarian and a producer. Rather than waiting until a problem becomes obvious, he believes producers should make careful observations part of their everyday herd management if not already in place. Hale echoed the principle of early detection remaining as one of the most effective tools producers have. The sooner a suspicious wound or infestation can be identified, the sooner veterinarians and animal health officials can begin the appropriate response. “The earlier you identify a problem, the better chance you have of preventing additional spread,” Carpenter explained.
course that walks through identification, inspection procedures and response. The course also provides an opportunity for participants to become certified inspectors should it become necessary in the future. If You Suspect a Case A primary misconception surrounding NWS is what happens after a suspected case is reported. For many producers, they are concerned about their operations being immediately quarantined and the movement of cattle being restricted. According to Hale, that isn’t the objective. “The main goal is to try to keep it from spreading, and number two is to allow commerce to continue,” he said.
Observation, however, is only one part of being prepared. Carpenter further recommends having preventative products available, maintaining fly control programs and establishing a treatment protocol with your local veterinarian before it is necessary. “I think it’s ideal for producers to keep preventative measures and a treatment protocol on hand,” he said. “The South has experienced this kind of infestation before, and with multiple control methods, the U.S. has knocked it back and it will again.” Hale encourages taking preparation a step further by establishing a veterinarian-client-patient relationship now, if one is not already in place. In addition to this, becoming familiar with local county extension agents, Texas Animal Health Commission and New Mexico Livestock Board officials. Building those relationships before an emergency arises helps ensure producers have trusted resources readily available if questions or concerns develop. Online resources are also available to the public for personal education on the issue. Texas A&M AgriLife Extension Service has even developed a New World Screwworm preparedness
A New World Screwworm larvae will become destructive to live tissue on animals. Courtesy Texas A&M AgriLife Extension & Research.
Current response plans are set out to contain the parasite while allowing normal business operations to continue whenever it can be done safely. Situationally, animals may still be allowed to be transported following inspections, treatments and permitting requirements established by regulatory agencies. The benefits of prompt reporting extends further than the individual producer. The sooner a suspected case is identified, state and federal officials can respond faster, establish surveillance zones if necessary, and begin sterile fly release programs that help suppress future populations.
Hale said, “You’re not only doing yourself a favor, but you’re also doing a favor for everyone around you.” Collective effort is one of the most important and impactful parts of the response according to Hale. Reporting is not only about protecting one individual or one ranch, it is about protecting all of those around it, operations, livestock, companion animals and wildlife included. Looking Forward While New World Screwworm demands attention from producers, Dr. Carpenter and Hale agree that preparation, not panic, remains the best response. The cattle industry has successfully responded to New World Screwworm before, and with today’s vast access to updated educational resources, coordinated response plans and veterinary expertise, producers are better equipped than ever before. By remaining observant, reporting suspected cases promptly and utilizing trusted resources, producers play one of the most important roles in slowing the spread of NWS and protecting not only their own operations, but the cattle industry as a whole. For Carpenter, however, preparedness also comes with perspective – a viewpoint he finds in the Bible. “There is a reason for all things. In His hand is the life of every creature and the breath of all mankind,” Job 12:10. This perspective does not diminish the seriousness of the situation; it reinforces the responsibility that producers have to care for the livestock entrusted to them while remaining faithful stewards of their operations. As the industry continues to monitor the movement of New World Screwworm, one message remains clear: Preparedness and diligence today will help preserve the health of individual herds and strengthen the industry as a whole for the future. //
RED ANGUS Magazine | July/August 2026 27
TIME WAITS The Secret to our Success:
EPD Targets - Colored Like a Traffic Light We have been developing the ideal EPD profile since 1990 and are now sharing it publicly for the first time in our effort to help you improve your profitability. These are our “All Purpose Targets.” Go to our website, www. RABrownRanch.com, to see more EPD targets for Calving Ease as well as Terminal targets and to see more EPDs.
Brown GTLS Sure Nuf N5524 is the only bull in the breed that can match his amazing calving ease, growth and carcass EPD combination.
K822 is a proven prolific donor who has no rival for her phenomenal genetic merit. Her son, Done Deal, also sells and he is the only bull in the entire breed that can match his amazing combination of ProS 225, HB 122 & GM 103 and Marb 1.22.
12 Horses sell on Tuesday, Oct. 13, including the Complete Dispersal of Rob & Peggy Brown’s Quarter Horse Mares and Foals
e n o o n for
The genetics you select today shape the cow herd you’ll own tomorrow. Choose wisely.
52nd Annual Bull, Female & Horse Sale RED ANGUS • ANGUS • SIMANGUS™
OCTOBER 13-14, 2026 At the ranch • Throckmorton, TX
Tuesday, Oct. 13 evening – Angus Females & Horses Sell • Wednesday, Oct. 14 @ 10 a.m. CDT – Main Sale Event The clock never stops. Neither does the pursuit of better cattle. For more than 130 years, R.A. Brown Ranch has invested in the future of the beef industry. For 52 years, cattlemen have gathered here each October seeking genetics built to last. Join us as the tradition continues.
500 RED ANGUS, ANGUS & SIMANGUS™ BULLS
Plus ...
75 Registered Red Angus Females 45 Registered Angus Females 400 Commercial Bred Heifers 12 Complete Dispersal of Rob & Peggy Brown’s AQHA Mares and Foals
Request your sale book today! 940-849-0611 RABrownRanch.com
Big Sky Elite Female Sale
Wednesday, Dec. 2, 2026 GMRA Sale Facility • Logan, MT • 1 p.m. MST
Annual Bull Sale
Tuesday, March 16, 2027 GMRA Sale Facility • Logan, MT • 1 p.m. MDT
Visit ... www.gmracattle.com
for more information and to request your sale catalog
Bob & Julie Morton Tom & Katie Morton • Jim Morton 2431 Logan Trident Road • Three Forks, MT 59752 (406) 580-0348 • www.gmracattle.com
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Taking the Next Step
Five Candidates up for Election to the National Red Angus Board of Directors As the fall approaches and plans are made for the upcoming Red Angus convention, five Red Angus Association (RAAA) members are ready to take the next step in leadership. During the 2026 convention, candidates for the National Board of Directors will take the stage to showcase to membership why they deserve to be a voice to members across the nation. From new faces, to reelected members, take a peak at what the RAAA board candidates have to offer.
Paul Holton – Candidate for Area 4 Director, Southwest Region Paul Holton of Cisco, Texas, is seeking election as Area 4 Director of the Red Angus Association of America. Alongside his wife, Ginger, and their three children, Carter, Casey, and Claire, he owns and operates Holton Cattle Company, a family-owned cattle operation that includes both a commercial cow-calf herd and a growing Red Angus seedstock program serving producers throughout Texas and the Southwest. Paul’s cattle industry experience extends well beyond his own operation. Since 2002, he has represented cattle producers as a Superior Livestock representative, marketing cattle across a vast territory that stretches from Texas and Oklahoma to Northern Montana, Idaho and Oregon. This role has provided him with a unique 40
perspective on cattle markets and buyer demand across the country, allowing him to stay closely connected to the needs of both commercial cattlemen and seedstock producers. At Holton Cattle Company, the family has developed a Red Angus program focused on maternal excellence, structural integrity, fertility, longevity and performance. Through the use of proven genetics, artificial insemination and embryo transfer, the operation strives to produce cattle that add value throughout the beef production chain while maintaining a strong commercial focus. Paul has been actively involved in breed leadership and promotion throughout his Red Angus career. He previously served on the Red Angus Alliance Committee and currently serves on the Red Angus Association of America Marketing Committee. At the state level, he is the current Treasurer and Past Vice President of the Texas Red Angus Association, where he has worked to strengthen membership engagement, promote the breed and support opportunities for breeders across the region.
John Kriese Candidate for Area 7, Northeast Region John Kriese is a third-generation beef producer from the finger lakes region of New York State. He is the co-owner of Finger Lakes Cattle Company, and has been fully involved with the progressive breeding of Red Angus seedstock for over 30 years. John is a candidate for the Area 7 – Northeast Director position, and is truly looking forward to the opportunity of representing all breeders in the Northeast region of the United States.
Through his experiences, Paul believes Red Angus cattle are uniquely positioned to meet the demands of today’s beef industry through maternal efficiency, adaptability, longevity and profitability. If elected, he is committed to representing the interests of Area 4 members, supporting commercial relevance, expanding breed awareness and helping position Red Angus for continued growth and success.
John is involved in the breeding and management of three breeds of registered cattle, which includes Red Angus, Hereford and Black Angus. All three breeds are produced with a “built from the ground up” philosophy, with management and selection focus on both phenotypic and genetic analysis. Breeding and production strategies have relied heavily on utilization of economically-relevant EPD’s, collection of Ultrasound Carcass data, and the validation of in-herd EPD’s through total herd reporting as well DNA submission.
“The relationships I’ve built with cattle producers across the country have given me a firsthand look at what commercial cattlemen need to be successful. I believe Red Angus is one of the best-positioned breeds in the industry to meet those needs, and I would be honored to serve the members of Area 4 and help advance the future of our breed. “
At the State level, John has been very involved with the advancement of the Red Angus breed. He assumed the position of president in 2019, and despite the challenges presented during the COVID-19 lockdown, began to motivate others around him to start dreaming of what the New York Red Angus Association (NYRAA) could grow into. As a result of his
RED ANGUS Magazine | July/August 2026
passion and persistence, the NYRAA hosted an inaugural “Red Revival” education event which drew more than 70 participants. As a result of this gathering, breeders began celebrating the growth of the Red Angus breed, and leadership began to formulate an action plan for advancing the breed in New York and surrounding states. The action plan created involved the creation of a Red Angus bull and heifer development program of the state members, as well as the creation of a state-sponsored consignment sale. “The creation of these two programs have been highly successful,” Kriese said. “These programs have allowed smaller breeders to begin working together for the improvement of our breed.” The bull and heifer development program allows for the opportunity to have cattle co-mingled with consignments from multiple states, and allows for the collection of performance and carcass ultrasound data as well as phenotypic assessment. During this time, Kriese was also integral in the creation of New York’s “Right on Red” bull and female sale. In just three years, this highly anticipated event has grown into the largest sale of its kind in the northeast. This year’s “standingroom only” event saw cattle sold to ten states and provided members with more than $430,000 in sales.
event which showcased the diversity and relevance of New York agriculture to participating JRA members.
with his wife and parents, Steve and Theresa Andras, own and operate Andras Stock Farm.
Kriese’s involvement has helped him to understand the RAAA is a breed Association like no other.
Will represents the sixth generation of his family to raise registered cattle on the home farm in Manchester, Illinois. The Andras family settled in Manchester in the 1830s. Although the family ran cattle on the Illinois prairie from the start, their purebred operation began in earnest in 1898, with registered Hereford cattle. The Andras Hereford operation, known as Daylesford Farms, grew to prominence throughout the early decades of the 20th century. The family’s cattle were exhibited nationwide – traveling by rail – achieving success at notable shows like the Fort Worth Stock Show, National Western Stock Show, American Royal and the Chicago International.
“The RAAA is an association with strong and unwavering core beliefs fueled by producers who are passionate about the role which the Red Angus breed will play in the rebuilding of the nation’s cow herd as well as the provision of beef onto the plates of the consumers who demand a high-quality eating experience,” Kriese said. “The future of the Red Angus Breed is exciting, and I would be honored to be able to pull a chair up to the table and begin working with fellow breeders and Board members just to see how far we can go.” John is a 33-year veteran of teaching Agriculture and Applied Sciences at Penn Yan Academy, where he also served as the FFA Advisor. Aside from Red Angus involvement, he is also a member of the Cattleman’s Beef Research and Promotion Board where he serves on the producer engagement committee. He is also the presiding officer of the Yates County Farm Bureau, and chairman of his township planning board. John and his wife Anita have been married for 34 years, and have raised two children, Clayton and Katie.
“The success of the development program as well as the ‘Right on Red’ sale is proof that great things can happen when breeders start working together for a good cause,” Kriese said. On the National level, John has served on the Red Angus Association of America (RAAA) Alliance Committee, and has also been engaged with the 2026 Convention Planning committee. Additionally, John helped to organize the Junior Red Angus Association (JRA) “Red Roundup” leadership development event by serving as a tour host, as well as working with organizers to create an action-packed
Will Andras Candidate for Area 9, Midwest Region Will is a follower of the Lord Jesus Christ, husband to Kim and dad to Peri and Peyton. Andras, along
In 1985, Will purchased his first Red Angus heifer from Rex and Joann James of Iowa. He soon became enamored with the Red Angus breed and the people behind them, soon after the Andras Red Angus program was born. In 1997, he graduated with an Animal Science degree from Oklahoma State University, where he was also awarded the Totusek TopHand Award. Andras Stock Farm has also received several awards, including 2006 Illinois Beef Association’s Seedstock Producer of the Year and 2023 Farm Family of the Year. Andras Stock Farm has two production sales each year. Their bull sale is the first Saturday of April, and their female sale takes place the first Saturday of November. Although the program seeks to offer comprehensive genetics to their customers, the primary focus has always been on calving ease and maternal genetics. Their operation utilizes Artificial Insemination, Embryo Transfer, GE-EPDs, ultrasound and rigorous data collection. Andras Stock Farm also continues to have a smaller, registered Polled Hereford herd.
RED ANGUS Magazine | July/August 2026 41
Currently, Andras serves on the Junior Advisory Committee for the Red Angus Association of America. He has also served as a member and chairman of the Breed Improvement Committee. As a college sophomore, he served as president of the Junior Red Angus Association of America. Other leadership positions include the county board and State Young Leader Committee for Illinois Farm Bureau and the University of Illinois Extension Advisory Council. Andras also serves as an elder at Faith Bible Church in Springfield.
Keith Hickle – Candidate for Region A Director Keith Hickle of Auburn, Washington is seeking re-election for the Region A board seat. Hickle is a firstgeneration rancher along with his wife, Brook and three sons, Clay, Cole and Carson. He was born and raised on the beautiful Enumclaw plateau in western Washington, seated at the base of the Cascade Mountain range and Mt. Rainier. The area has a strong history in dairy farming, and that is where Hickle discovered his love of agriculture. As a young man, he dreamed that agriculture would become the way of life for his future family. After meeting and marrying Brook, they began to piece together what would someday become Rocking Bar H Ranch. They began with a small group of commercial cows and in 2005 decided to transition into the purebred business. The decision to make the change to the Red Angus breed was an easy one. There weren’t any Red 42
Angus cattle in the nearby area at that time; but today you will find Red Angus herds scattered all over western Washington, with Hickle being directly or indirectly involved in most of their startups. To say that Keith is sold out to the Red Angus breed would be an understatement. Keith and Brook knew that diversification would be important for growth and success as first-generation ranchers. They operate a custom farming business, hay business, and have partnered with their oldest son, Clay, in a trucking company in recent years. Each of these endeavors have complemented the cattle business. In addition, they own a general contracting company – just to make sure there aren’t too many spare moments in the day. Outside of his love for the Lord, family and the Red Angus breed, Hickle has dreamed of ranching in Montana for over 25 years. Two years ago, this dream began to take shape as reality when the opportunity to lease a ranch in the Flint Creek Valley presented itself. They started their commercial red angus herd in the fall of 2021, and moved the registered cow herd to Montana in 2024. Locally, Hickle has served as a board member for Northwest Bible Church since 2008, holding positions as both Treasurer and Chairman. He also served a term on the Western States Red Angus Association board. Hickle describes his time on the Red Angus Association of America board over the last three years as an honor, especially getting to work with dedicated board members that are focused on the future of this breed. As the current Treasurer, he looks forward to the opportunity to continue to serve as the Region A board member.
RED ANGUS Magazine | July/August 2026
Jeff Pettit – Candidate for President Jeff Pettit of Sebree, Kentucky, brings a lifelong passion for the cattle industry and more than 25 years of hands-on experience breeding Red Angus cattle. Together with his wife Michelle, he operates Diamond P Cattle Company, a family-focused operation centered on producing high-quality replacement females and herd sires. Their children, Nolan and Ashley, along with their son-inlaw Dustin, share in the legacy. The couple’s three granddaughters are already active and enthusiastic about working cattle on the family farm with their “Paps.” A dedicated advocate for the Red Angus breed, Pettit has spent the last year serving as the Red Angus Association of America (RAAA) President. Prior to that he served on the RAAA Board of Directors for seven years, including six years on the Executive Committee as treasurer. Before his board tenure, he also served as a committee member for RAAA. His leadership has helped guide the association through strategic decisions that continue to position Red Angus for long-term success in a competitive beef industry. Pettit’s service extends beyond RAAA. He has been a consistent voice for Kentucky cattle producers, serving more than 15 years as a committee chair and board member for the Kentucky Cattlemen’s Association, including as its President in 2024. He also represents agriculture locally as a board member for the Webster County Farm Bureau and previously served
eight years on the Webster County School Board, six as chairman. Professionally, Pettit built and operated a communication tower service business for more than two decades, adding real-world business acumen to his agricultural leadership. Pettit believes Red Angus is uniquely positioned to lead the beef industry forward. With unmatched maternal
MEET THE
Candidates
traits, top-tier carcass quality and the success of programs like Angus Access – RAAA’s source and age-verified feeder calf program – he sees a bright future for both breeders and commercial producers. His vision as president is grounded in the Association’s mission statement: “To provide our members and their customers with innovative programs and services, to continue advancing
the quality, reliability and value of Red Angus and Red Angus-influenced seedstock used in the commercial beef industry.” Jeff Pettit stands ready to serve with integrity, experience and a deep commitment to the breed and its members. //
For members interested in meeting the National Board of Director candidates – make sure to attend the Red Angus Convention in Hershey, Pennsylvania!
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Meet the Candidates & Leadership Introductions Followed by the Red Angus Stakeholder Foundation Dummy Roping and Long Reach Contest
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Junior Update
Wild in Wisconsin by Peyton Andras, JRA President
What a great week we had in Madison, Wisconsin at the Red Angus Youth Expo. Looking back, I am reminded of why our Junior Red Angus (JRA) program continues to thrive and grow! As the newly elected President of the JRA, I would like to give a huge “Thank you” to the exhibitors and their families. We would not be able to have events like these without our great sponsors. And lastly, to all of the Red Angus staff and my fellow board members (old and new) who put in the hours of getting everything tip-top shape in Madison, thank you! The Red Angus Youth Expo (RAYE) brings together juniors of our association for more than just a cattle show. RAYE provides educational contests that juniors can compete in and show just how much they know about our industry and breed. The Skill-a-Thon contest aims to educate juniors throughout the week, then test their overall knowledge of Red Angus and the beef industry as a whole. Another contest I find to be beneficial to juniors is the Operational Marketing contest. This gives our senior division contestants an opportunity to show off their marketing and interpersonal communication skills by competing in a live sale with an understanding of performance and pedigree information. These and many more competitive contests are part of what makes the Red Angus Youth Expo the best event of the year.
throughout the week reflected not only on the quality of the cattle but also the motivation each family has for the Red Angus breed. After serving three years on the JRA board, I’ve had a firsthand glimpse of the strength of our junior program. Whether it’s juniors helping with our Little Buckaroo activities, playing football with someone they met two days ago, or even playing (getting a little too competitive) at our annual kickball tournament, RAYE is all about making friendships that will last a lifetime. As we reflect on another successful RAYE, I hope every junior left Madison with pride in what they had accomplished throughout the week and a longing for next year. Our association continues to grow because of the outstanding juniors who represent it. I am beyond excited to serve as this year’s JRA President. I look forward to seeing how both our membership and our JRA board will grow and develop. The Red Angus Youth Expo is more than just a cattle show; it is an investment in the next generation of leaders. I can’t wait to see how the enthusiasm of this awesome bunch of Junior Red Angus enthusiasts will grow our breed! //
One of my favorite highlights of the week is seeing the dedication that exhibitors invest into getting ready for this event. Behind every exhibitor are countless hours of hard work at home caring for their livestock, preparing for the contests, and getting ready for competition! The commitment I saw
Engage with JRA Peyton Andras, President - peyton.s.andras@gmail.com J.D. Miller, Vice President - jdmiller306@gmail.com Claire McIntyre, Secretary - clairemcintyre090706@gmail.com Zane Downey, Commercial Chair - zane.t.downey@outlook.com Mikayla Skiba, Communication Chair - skiba028@umn.edu Brodie Bashaw, Director - Brodiebashaw24@gmail.com Tessa McGibbon, Director - tessa.mcgibbon@icloud.com Truett Tolar, Director - truwtolar@gmail.com Taylor Dorsey, Junior Program Coordinator taylordorsey@redangus.org
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RED ANGUS Magazine | July/August 2026
2026-2027 JRA Board of Directors Website: juniors.redangus.org Facebook: juniorredangus Instagram: juniorredangus Snapchat: juniorredangus
Common Hashtags: #jra #redangus
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s n o i t a l u t Congra Juniors! Thank you for making the 2026 Red Angus Youth Expo a success! Join us next summer in Grand Island, Nebraska .
June 20-25, 2027
THANK YOU TO OUR 2026 RAYE SPONSORS Title Sponsor
Murray Hay And Cattle P Bar S Ranch Sandridge Land & Cattle Shutter Familiy Farm Timber Creek Ranch TLC Livestock Watson Family Ranch LLC
Bronze Sponsors Lubrisyn HA Family of Products Swamp Fox Innovations, LLC
2026 Expo Friends
Platinum Sponsors 7K Red Angus GKB Cattle NEOGEN Sandridge Land & Cattle Sullivan Supply T BAR S Cattle Co. TC Reds
Gold Sponsors Merck Shady Bottom Ranch SC Online Sales
Silver Sponsors Beitia Livestock Big Blue B Cattle Boviteq Cattlemen’s Congress Central Life Sciences Hawes Cattle Co McMurphy Farms Premium Beef Genetics Red Angus Stakeholders Foundation Red Diamond Land & Cattle Rosebud Cattle Company Shuter Family Cattle Company Trans Ova Genetics Walter Cattle Company
C-Bar Red Angus Genetics Cattle Visions, LLC Cross Diamond Cattle Co Hornung Red Angus JL Cattle Company McCartan Cattle Company Shamrock Nook Red Angus Wisconsin Red Angus Association
2026 SC Online Sale Donors
2026 Award Sponsors Casual Cattle Conversations Castonguay Red Angus BjFarms Red Angus Dough Han Custom Leather Double Diamond Land and Cattle Equity Cooperative Livestock Sales Frank Cattle & Genetics Hanging JF Cattle Kentucky – Tennessee Red Angus Association Kip Wallace Meadow Lane Farms Megan, Daniel, Mark Muller Tolbert Cattle
2026 Cattlemen’s Congress Syndicate 3 Aces Cattle Company 605 Sires + Donors 7K Cattle Company K Bar Ranch Kip Wallace Cattle Co. Leon Cattle Maci Weems Maddie Jenkins – Hawes Cattle McMurphy Farms
605 Sires + Donors Abele Cattle Co. Big Blue B Cattle Company Brown Farms Cactus Engraving Circle Five Cow School Double B Media Dunn-Rite Cattle Griswold Cattle Co Hahn Cattle Services Holton Cattle Co JVM Cattle Company KK Farms Red Angus L83 Ranch LB Livestock Murray Hay and Cattle Next Level Images Nichols Cryo-Genetics Inc. Niobrara Red Angus Pembrook Cattle Company Poplar Ridge Farms Red Diamond Land & Cattle Rosebud Cattle Co Shaggy Meadow Red Angus Shoal Creek Land and Cattle TC Reds The Badden Baldy Thomas Ranch Tolbert Cattle Umbarger Show Feeds Walter Cattle Co WD Cattle Co. Wyatt Flores
RED ANGUS Magazine | July/August 2026 53
OWNED PUREBRED FEMALES
Grand Champion Owned Purebred Female: TMAS MS MAYBELLINE 4736M ET - 5068781 Owned by: Preston Hartman, Tecumseh, Nebraska
3rd Overall Owned Purebred Female: FCFR SAUCY 511 - 5155063 Owned by: Lauren Wolter, Aviston, Illinois
Reserve Grand Champion Owned Purebred Female: FCFR 6J ROCK STAR 517 - 5157675 Owned by: Madalynn Adams, Bonnie, Illinois
4th Overall Owned Purebred Female: LLS ROSE BECCA 01N - 5172021 Owned by: Kelly Gaffney, Abilene, Kansas
5th Overall Owned Purebred Female: RAML ULRA 40163 - 4949570 Owned by: Carly Shuter, Frankton, Indiana
OWNED PERCENTAGE & PREMIUM RED BALDY FEMALES
Grand Champion Owned Percentage Female: BJF ANNIE 5003N - 5141437 Owned by: Copeland Paulsen, Preston, Iowa
Reserve Grand Champion Owned Percentage Female: ALENT 5005 - 5064301 Owned by: Brooks Kabela, West Branch, Iowa
NOT PICTURED Reserve Champion Owned Premium Red Baldy Female: LACY RUBY 202H 022N - 5229351 Owned by: Emma Lacy, Drexel, Missouri
3rd Overall Owned Percentage Female: MF JEWEL 5124 - 5159167 Owned by: Reece McMurphy, Alva, Oklahoma
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Champion Premium Red Baldy Female: EVRA EVIE N055 - 5118595 Owned by: Kinsley Robinette, Essex, Iowa
BRED & OWNED FEMALES
Grand Champion Bred & Owned Female: SGM MS FANG 4N - 5085913 Owned by: Stetson Moubry, Russell, Kansas
3rd Overall Bred & Owned Female: SANDRIDGE MIA 4505 - 4945824 Owned by: Addison Vowell, Forest, Mississippi
Reserve Grand Champion Bred & Owned Female: LENTS MAPLE - 5064299 Owned by: Veronica Lents, Creston, Iowa
4th Overall Bred & Owned Female: R5 FIONA 92N - 5235029 Owned by: Max Richardson, Maynardville, Tennessee
5th Overall Bred & Owned Female: 11L SCHAF HEY MICKEY 511N - 5220845 Owned by: Greer Bellah, Woodson, Texas
BRED & OWNED BULLS
Grand Champion Bred & Owned Bulls: MF MAVERICK 5310 - 5204331 Owned by: Avery McMurphy, Alva, Oklahoma
3rd Overall Bred & Owned Bull: EMD RED MAN 620P - 5235737 Owned by: Emery Dunn, Goreville, Illinois
Reserve Grand Champion Bred & Owned Bull: NFLCC 74-51 JUNCTION 603 - 5243287 Owned by: Nolan Lee, Wellington, Illinois
4th Overall Bred & Owned Bull: JC2L EEG REPUTATION P103 - 5212767 Owned by: Layne Faulhaber, Brownsdale, Minnesota
5th Overall Bred & Owned Bull: SANDRIDGE CHARISMA 6576- 5235309 Owned by: Addison Vowell, Forest, Mississippi
RED ANGUS Magazine | July/August 2026 55
PUREBRED STEERS
Grand Champion Purebred Steer: LENTS 5019 BUDDY - 5188053 Owned by:Allyse Lents, Creston, Iowa
Reserve Grand Champion Purebred Steer: BRENT MURPHY 501N ET - 5147391 Owned by: Ford Bellah, Woodson, Texas
PERCENTAGE STEERS
Grand Champion Percentage Steer: GMM SMOOTH AS BUTTER N55 - 5218759 Owned by: Ford Bellah, Woodson, Texas
Reserve Grand Champion Percentage Steer: SANDRIDGE RED CHIP 5770 - 5120925 Owned by: Addison Vowell, Forest, Mississippi
SHOWMANSHIP CONTEST
Senior Division: 1st: Will Meinhardt, 2nd: Tucker Bayer, 3rd: Kelly Gaffney, 4th: Bennet Weese, 5th: Lilly Ostlie, 6th: Nolan Lee, 7th: Claire McIntyre, 8th: Carley Kintzle, 9th: Addison Vowell, 10th: Jacob Luvaas-Jung
Intermediate Division: 1st: Makinley Pohlman, 2nd: Hadley Hartman, 3rd: Anna Phelps, 4th: Trey Ladner, 5th: Nathan Camp, 6th: Jessie Coyle, 7th: Breanna Taylor, 8th: Reece McMurphy, 9th: Eli Rogers, 10th: Ava Asmus
Junior Division: 1st: Adalynn Blankenship, 2nd: Lane Johnson, 3rd: Copeland Paulsen, 4th: Chisum Pope, 5th: Braylee Rasa, 6th: Calynn Gardner, 7th: Kolt Grinager, 8th: Hannah Neleman, 9th: Halle Washer, 10th: Payson Grinager
Rookie Division: 1st: Keaton Kabela, 2nd: Aksel Blankenship, 3rd: Trell Carpenter, 4th: Trice Vander Molen, 5th: Gus Wrinkle, 6th: Gus Camp, 7th: Avery Plugge, 8th: Kaden Koelling, 9th: Eleanor Murphy, 10th: Kinsley Siems
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PGS FEMALES
Grand Champion PGS Female: T BAR S CHEROKEE MAIDEN N1357 - 5135633 Owned by: Milly Pamperien, Mountain Grove, Missouri
Reserve Grand Champion PGS Female: SANDRIDGE ABIGRACE 5936- 5205461 Owned by: Addison Vowell, Forest, Mississippi
3rd Overall PGS Female: T BAR S MS EPIC N1361 ET - 5135641 Owned by: Presley Pamperien, Mountain Grove, Missouri
Reserve Grand Champion PGS Bull: SCHAF TAL CRUSADER 25N - 5149343 Owned by: Maebry Enderle, Jackson, Missouri
3rd Overall PGS Bull: MF MAVERICK 5310 - 5204331 Owned by: Avery McMurphy, Alva, Oklahoma
PGS BULLS
Grand Champion PGS Bull: CSRF LEGEND N35 - 5129599 Owned by: Kinsely Robinette, Essex, Iowa
CARCASS STEERS PROFESSIONAL DEVELOPMENT
Champion Carcass Steer: Ford Bellah, Texas Reserve Champion Carcass Steer: Everett Wire, Ill.
OPERATIONAL MARKETING
Intermediate Division: 1st: Eli Rogers, Mo., 2nd: Ethan Rogers, Mo., 3rd: Madalyn Adams, Ill., 4th: Carly Shuter, Ind., 5th: Nathan Camp, Ga.
Senior Division: 1st: Cassie Duncan, Kan., 2nd: Truett Tolar, Okla., 3rd: Maddeline Ethington, Ky., 4th: Aliceson Stranberg, S.D., 5th: Lilly Ostlie, Minn.
1st: Taylor Moore, Ky., 2nd: Lilly Ostlie, Minn.
Intermediate Division: 1st: June Gentle, Wyo., 2nd: Chasen Maier, Iowa., 3rd: Reece McMurphy, Okla., 4th: Caraline Holden, Ohio., 5th: Cade Williams, Okla.
Junior Division: 1st: Halle Washer, Ky., 2nd: Braylee Rasa, Mo., 3rd: Lane Johnson, Iowa., 4th: Chisum Pope, Colo., 5th: Colton Griffin, Iowa.
Rookie Division: 1st: Keaton Kabela, Iowa., 2nd: Trice Vander Molen, Iowa., 3rd: Gus Camp, Ga., 4th: Jonathan Schaefer, Minn., 5th: Reid Lacy, Mo.
LIVESTOCK JUDGING
Senior Division: 1st: Jacey Smith, Ark.,(not pictured) 2nd: Sari Rogers, Mo., 3rd: Avery McMurphy, Okla., 4th: Kali Rogers, Mo., 5th: Caden Kephart, Ky.
THANK YOU NEXT LEVEL IMAGES, OFFICIAL RAYE PHOTOGRAPHER RED ANGUS Magazine | July/August 2026 57
FITTING CONTEST
1st Place Team: Reign Scasta, Keegan Bohnsack, Milly Pamperien & Lane Johnson
2nd Place Team : Eli Roger, Ethan Roger, Corbin Neil & Kolton Koelling
3rd Place Team : Jacob Lucas-Jung, Jessie Coyle, Alison Strasberg & Hazel Kravig
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EXIBITORS 4th Place Team : Carley Kintzle, Tucker Bayer, Adalynn Blankenship & Makinley Pohlman
5th Place Team : Allyse Lents, Kambri Nickel, Kali Nickel & Tayle Black
SKILLATHON
Senior Division: 1st: Lydia Kilinski, N.J., 2nd: Caden Kephart, Ky., 3rd: Jacey Smith, Ark., 4th: Taylor Moore, Ky., 5th: Sari Rogers, Mo.
Intermediate Division: 1st: Ethan Rogers, Mo., 2nd: Ava Asmus, Mo., 3rd: Cade Williams, Okla., 4th: June Gentle, Wyo., 5th: Caraline Holden, Ohio
Junior Division: 1st: Amelia Beaty, Tenn., 2nd: Alena Russell, Kan., 3rd: Kennadee Kravig, Colo., 4th: Kambri Nickell, Iowa., 5th: McKenzie Washer, Ky.
Rookie Division: 1st: Jonathan Schaefer, Minn., 2nd: Everett Wire, Ill., 3rd: Jase Beaty, Tenn., 4th: Gus Camp, Ga., 5th: Bowen Kaderly, Mo.
SALES TALK NOT PICTURED Rookie Division: 1st: Avery Plugge, Neb., 2nd: Kaden Koelling, Mo., 3rd: Trice Vander Molen, Iowa., 4th: Aksel Blankenship, N.Y., 5th: Lilly Meier, Mo.
Senior Division: 1st: Tucker Bayer, Wis., 2nd: Caden Kephart, Ky., 3rd: Jacob Luvass-Jung, S.D., 4th: Kali Rogers, Mo., 5th: Taylor Moore, Ky.
Intermediate Division: 1st: Ivy McGillis, Tenn., 2nd: Ethan Rogers, Mo., 3rd: Eli Rogers, Mo., 4th: Trey Ladner, Miss., 5th: Kyler Plugge, Neb.
Junior Division: 1st: Chisum Pope, Colo., 2nd: Greer Bellah, Texas., 3rd: Kolton Koelling, Mo., 4th: Alena Russell, Kan., 5th: Kolt Grinager, Minn.
AD DESIGN & POSTER CONTEST
Senior Division Ad: 1st: Cassie Duncan, Kan., 2nd: Lilly Ostlie, Minn., 3rd: Alivia Uhlenkamp, Minn.(not pictured), 4th: Claire McIntyre, Mo., 5th: Madeline Ethington, Ky.
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Intermediate Division Ad: 1st: Ava Asmus, Mo., 2nd: Kinley Philipps, Mo., 3rd: Nathan, Camp, Ga., 4th: Ethan Rogers, Mo., 5th: Reiss Kaderly, Mo.
RED ANGUS Magazine | July/August 2026
Junior Division Poster: 1st: Cooper Lacy, Mo., 2nd: Kambri Nickell, Iowa., 3rd: Greer Bellah, Texas., 4th: Kolton Koelling, Mo., 5th: Chisum Pope, Colo.
Rookie Division Poster: 1st: Trell Carpenter, Texas., 2nd: Kaden Koelling, Mo., 3rd: Eleanor Murphy, Mo., 4th: Aksel Blankenship, N.Y., 5th: Sadie Rogers, Mo.
PHOTOGRAPHY CONTEST
Senior Division : 1st: Taylor Moore, Ky., 2nd: Tessa McGibbon, Ariz., 3rd: Madeline Ethington, Ky., 4th: Caden Kephart, Ky., 5th: Mikayla Skiba, Minn
Intermediate Division: 1st: Allyse Lents, Iowa., 2nd: Trevor Riesber, Iowa., 3rd: Ethan Rogers, Mo., 4th: Kyler Plugge, Neb., 5th: Kali Nickell, Iowa.
Junior Division: 1st: Alena Russell, Kan., 2nd: Adalynn Blankenship, N.Y., 3rd: Hiller Gardner, Alberta., 4th: Calynn Gardner, Alberta., 5th: Ford Bellah, Texas
Rookie Division: 1st: Aksel Blankenship, N.Y., 2nd: Trice Vander Molen, Iowa., 3rd: Amelia Hartogh, Iowa., 4th: Gus Camp, Ga., 5th: Avery Plugge, Neb.
Intermediate Division: 1st: Ethan Rogers, Mo., 2nd: Trey Ladner, Miss., 3rd: Eli Rogers, Mo., 4th: Nathan Camp, Ga., 5th: Chisum Carpenter, Texas
Junior Division: 1st: Greer Bellah, Texas., 2nd: Chisum Pope, Colo., 3rd: Kambri Nickell, Iowa., 4th: Ford Bellah, Texas., 5th: Ransom Russell, Kan.
Rookie Division: 1st: Reid Lacy, Mo., 2nd: Kaden Koelling, Mo., 3rd: Gus Camp, Ga., 4th: Aksel Blankenship, N.Y., 5th: Trell Carpenter, Texas
VIDEO CONTEST
Senior Division : 1st: Lilly Ostlie, Minn., 2nd: Taylor Moore, Ky.,
INDIVIDUAL SWEEPSTAKES NOT PICTURED Junior Division: 1st: Chisum Pope, Colo., 2nd: Alena Russell, Kan., 3rd: Cooper Lacy, Mo.
Senior Division : 1st: Taylor Moore, Ky., 2nd: Madeline Ethington, Ky., 3rd: Lilly Ostlie, Minn.
Intermediate Division: 1st: Ethan Rogers, Mo., 2nd: Eli Rogers, Mo., 3rd: Nathan Camp, Ga.
STATE AWARDS
State Sweepstakes: 1st: Missouri (photo) 2nd: Iowa Herdsmanship : Small State: Tennessee, Large State: Missouri State Shirt Winners: 1st: Colorado., 2nd: South Dakota 3rd: Arkansas
30+ STATES & CANADA
REPRESENTED
Rookie Division: 1st TIE: Trell Carpenter, Texas.,(not pictured) & Aksel Blankenship, N.Y., 2nd: Trice Vander Molen, Iowa., 3rd: Kaden Koelling, Mo.
PREMIER BREEDER & EXHIBITOR ROYALTY
Premier Junior Breeder: Veronica Lents, Iowa, Premier Exhibitor: Addison Vowell, Miss.
2026-27 JRA Queen: Allyse Lents, Iowa., 2026-27 JRA Princess: Halle Washer, Ky.
633 ENTRIES RED ANGUS Magazine | July/August 2026 59
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Reg. # 5172191 | TAC Drifter X RED U2 Ms Dynamo 35B ProS HB GM CED BW WW YW Milk Stay MB REA 136 66 70 10 0.6 78 125 28 17 0.33 0.42 • 2nd high selling bull at the 2026 Niobrara Red Angus bull sale at $50,000 • Power & muscle by the awesome RED US Dynamo 35B cow
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Reg. # 5183763 | Sired by the deceased Berwald PVF Outright and out of a top donor at Gill Red Angus ProS HB GM CED BW WW YW Milk Stay MB REA 117 40 77 6 1.5 82 135 23 14 0.57 0.28 • Sale Highlight in 2026 Gill Red Angus Spring Sale • Eye Appeal X Power X Maternal
Reg. # 4975625 | WPRA Andras Madison H047 X Osborn Pineta 115F ProS HB GM CED BW WW YW Milk Stay MB REA 143 47 96 12 0.0 78 137 26 15 0.62 0.32 • The $38,000 High Selling bull at the 2025 Andras Stock Farm sale. • Outcross pedigree with the power look and an awesome cow family.
Thank You to All of Our Customers for Making Our April Sale a Success!
SEE YOU IN 2027
re d a ng us yo uthe x p o . c o m
Defining a Goal
Bayer Recognized as the 2026 Junior Herdsman of the Year by Faye Smith, Managing Editor “This individual embodies the qualities that define an outstanding Junior Red Angus Herdsman of the Year. They are dedicated to the daily care and development of cattle, passionate about promoting the Red Angus breed, and committed to helping others within the junior program succeed.”
showing cattle – especially the Red Angus breed. Throughout his life, Bayer remembers Red Angus cattle always being a core part of their operation.
Tucker Bayer listened intently to the description of the Junior Herdsman of the Year award winner. During the 2026 Red Angus Youth Expo (RAYE) awards ceremony, he sat in the audience with his head high and hands clinched. While the announcer continued to speak highly of the individual, Bayer sat and took in the speech.
As his name was called as the award winner, he made his way to the stage – fully realizing what an honor it was to be selected.
This mentality has helped Bayer understand how to select genetics for the cattle under his name. Throughout his tenure in the junior programs, Bayer has selectively only shown Red Angus cattle that are bred and owned – one of his biggest accomplishments.
Moving up from the Backseat
“I spent years riding in the back of the truck with my brother and sister and we’d go to cattle shows across the nation,” Bayer said. “I thought it was so fun to watch them show when I was very young and think ‘I want that to be me one day.’” Watching his siblings grow up through junior breed programs made him that more excited to grab the halter of his first heifer at eight years old. Bayer would spend the next 10 years falling in love with 62
Even as the youngest family member, Bayer is actively involved in the family’s operation. Alongside his brother and father, Bayer assists with daily show cattle care, breeding decisions, marketing and customer service. Moving into a leadership role within the ranch has shown him how crucial decision making is for the future. “I always look forward to what mating decisions look like. People tend to overlook how important they are because if you flush one of your best cows, put embryos in and they aren’t as good as you thought, it’s on you to figure out how to be able to market other places,” Bayer said. “Making the right decision is the biggest leadership role you could have.”
He thought to himself, “I want someone to talk about me in this way.” And yet, they were.
Bayer recalls the many years he spent as a child following in the footsteps of his older siblings, Callie and Ty. He traveled to many cattle shows, spent hours with them in the barn and learned the value of hard work and developed a love for cattle production.
Their operation spans from show cattle to seedstock animals which are sold through several production sales throughout the year.
Tucker Bayer, Ringle, Wisc., was recognized as the 2026 Junior Herdsman of the Year. Photo by Faye Smith
“I’ve had Red Angus cattle my whole life. My dad got his first set of Red Angus cows and they helped him become a better livestock producer,” Bayer recalls. “The Red Angus breed holds a special place in our hearts.” Operational Goals Tucker, alongside his parents Mia and Scott, and brother Ty operate TC Reds in Ringle, Wisc. Currently the family runs about 140 head of cattle, 60 of which are Red Angus females.
RED ANGUS Magazine | July/August 2026
“The bred and owned show is the most important junior show there is. It shows junior members you can raise good cattle and be competitive,” Bayer explains. “It shows you that you can build the confidence to build a herd and have a foundation of being a knowledgeable breeder.” Even with his own cattle in the barn, Tucker still finds time to help their junior customers. One of his favorite parts of helping the operation is to teach juniors and help them reach their goals.
“It’s kind of like giving someone what they really wanted for Christmas. It’s so cool to see how excited a kid is winning their class or division at the show and seeing the work they put into their calf and how they deserve to have it happen,” Bayer said. With an operation that has diversified breeds, Bayer finds himself continuing the success of the Red Angus in their herd. He attributes Red Angus to being a high-performing breed with an incredible commercial backing that grows by the minute. Recognizing the importance of Red Angus in the nation’s cow herd is top priority to Bayer. However, he looks forward to promoting the breed in the show ring – highlighting their high-quality phenotypic traits that can often be overlooked. “I want to make the breed bigger and better,” Bayer claims. “At home we try to do this by encouraging people to show Red Angus that aren’t familiar with the breed, and growing their support. We want to keep producing cattle to grow the breed and see it happen.” Looking Forward Bayer explains how important the support and mentorship from his family has been while working on the operation. He cites his brother Ty as his biggest role model. “He taught me everything I know. He’s so smart going out and making decisions for the operation and having him help me with everything I do has been special,” Bayer said. With several wins and titles in the show ring, Bayer continues to set goals for himself. His personal goal is to raise a Red Angus heifer that can win a triple crown; the North American International Livestock Show, Cattlemen’s Congress and RAYE. This ambition is what Bayer attributes to becoming a good herdsman.
Above: During the showmanship contest, Bayer looks to the judge before he was selected as the Reserve Champion Senior Showman. Courtesy of Next Level Images Bottom left: Bayer hopes that as he moves into finishing his junior career that he can continue to make the breed bigger and better. Bottom Right: During the Red Angus Youth Expo, Bayer dedicated his time tending to customer cattle and helping teach junior members how to successfully get their animals ready to exhibit at a national level. Photos by Faye Smith
“What makes a good herdsman is accomplishing goals within your operation,” Bayer said. “For my family for example we want to raise Red Angus cattle that can compete at a national level. For another breeder it could be getting 200 healthy calves on the ground and sending them to a feedlot. As long as you accomplish the goals you set, it makes you a qualified herdsman.” Bayer continues to look forward to his future and growth in the industry by attending Lincoln Land Community College and competing on the livestock judging team this fall. After senior college, he hopes to
continue to see the successes on the TC Reds operation. Through it all, winning the award for Junior Herdsman of the Year was an honor for Bayer. This recognition is bigger to him than just a plaque on the wall. “It’s such an important award and so cool to show that as a junior member you don’t have to be middle aged to operate an entire herd,” Bayer said. “Showing that you can do it at a young age and be impactful as a breeder is incredible.” //
RED ANGUS Magazine | July/August 2026 63
Welcomes you to the National Convention! Please stop by our booth and enter the drawing for two $500 credits toward the ND Red Select Sale held Saturday, December 12, 2026 NDRAA Oicers & Board of Directors: Bryan Ressler, President Ben Lodoen, Vice President Chuck & Annette Steffan, Sec./Treasurer Sam Twedt, Past President Ryan Clemetson, director Rick Rohrich, director Max Robison, director Blake Wold, director
Purchase raffle tickets for the donation heifer on Dec. 11 and 12 for a chance to win! (Pictured is the 2025 donation heifer)
ndredangus.org
The Super Eight
The Junior Red Angus Association elects four new board members president and area parliamentarian. She is also a member of the Missouri Junior Simmental Association. Her goals as a Junior Board member are to encourage more involvement in leadership activities. She hopes to learn more from successful Red Angus Breeders during her time serving on the JRA Board.
Each year during the Red Angus Youth Expo (RAYE), candidates from across the U.S. spend the week vying for a coveted spot on the Junior Red Angus (JRA) Association’s Board of Directors. With the newly structured term limits, four new directors were elected onto the junior board. These eight junior board members are excited to take the JRA by storm and lead with integrity for the 2026-27 board term.
Peyton Andras – President Peyton Andras is the son of Will and Kim Andras. He lives on the family farm in Manchester, Illinois where they have raised purebred cattle for over 125 years. Peyton is a 2025 graduate of Winchester High School where he was involved in FFA, 4-H, Golf and Baseball. He is currently attending Lincoln Land Community College to study Animal Science and is a member of the livestock judging team. Peyton is excited to gain leadership experience, be a role model for the younger red angus members and continue to be engaged in the Red Angus Breed.
J.D. Miller – Vice President J.D. Miller is a 4th generation cattle producer from Edgefield, South Carolina. Here he lives and works on his family’s Red Angus operation alongside his mother and father David and Karen Miller. J.D. is currently attending Piedmont Technical College with plans to transfer to Clemson University to major in Animal Science. He is on the Junior Red Angus (JRA) board to help encourage and influence younger generations of cattle from all operations regardless the type or the size of the operation they may come from.
Zane Downey – Commercial Chair Zane Downey, of Whitehall, Montana, is the son of Levi and Corie Downey. A senior at Whitehall High School, he is actively involved in FFA and shows cattle, sheep, goats and hogs across the country. Zane values hard work, perseverance, and the leadership opportunities that come through involvement in the livestock industry. As a member of the JRA Board, he looks forward to encouraging fellow juniors, building connections across the country, and promoting the Red Angus breed and its future.
Claire McIntyre – Secretary Claire McIntyre is the daughter of Christy and Dexter McIntyre of Walnut Grove, Missouri. Claire is a current student at NorthEastern Oklahoma A&M College to study Animal Science. Throughout high school, Claire was an active member of FFA, serving as her chapter
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RED ANGUS Magazine | July/August 2026
Mikayla Skibba – Communications Chair
Mikayla Skiba, daughter of Mike and Sally Skiba from North Branch, Minnesota, is part of a family-operated cow/calf ranch, managing around 70 head of cattle. Currently a student at the University of Minnesota-Twin Cities, she is pursuing degrees in Animal Science and Agricultural Communications and Marketing. Mikayla is actively involved in the Block and Bridle Club and Lambda Delta Phi on campus, and is a member of the U of M livestock judging team. She is excited to be on the junior board to expand her knowledge of the industry, build connections with professionals, and share her passion for Red Angus nationwide.
childhood moving between different cities and states. During his early years, his parents separated and faced many family struggles prior to finding his home at the Boys Ranch Town. At Boys Ranch, he learned about livestock and the show cattle industry. This is where he was introduced to the Red Angus breed and grew a passion for the industry. He hopes his story and journey encourages others and shows that anyone can find a home in the livestock industry.
Texas A&M University in fall 2026 to study Animal Science. She has been a member of the JRA since 2018, attending events in 15 states. While on the board, she looks forward to encouraging involvement, building connections, and teaching others about the commercial and show sides of the Red Angus cattle.
Truett Tolar – Director at Large
Tessa McGibbon – Director at Large
Brodie Bashaw – Director at Large Brodie Bashaw was born in Enid, Oklahoma, to Melissa Pennington and Levi Bashaw. Brodie spent much of his
Tessa McGibbon is 18 years old from southern Arizona. She grew up raising Red Angus cattle with her family, alongside cowboys, learning hard work from a young age. Both sides of her family are deeply rooted in Arizona’s ranching tradition, which she intends to continue. She plans to attend West
Truett Tolar is from Perkins, Oklahoma, son of Tony and Edie Tolar. He plans to attend Oklahoma State University to major in Biosystems Engineering to stay involved in agriculture through his engineering career. He looks forward to his term on the board to gain more knowledge, make an impact on younger people that want to learn more, and to be more involved and engaged in the beef cattle industry. //
The 2026-27 Junior Red Angus Board of Directors. From left to right: Brodie Bashaw, Okla., Zane Downey, Mont., Truett Tolar, Okla., Tessa McGibbon, Ariz., J.D. Miller S.C., Peyton Andras, Ill., Claire McIntyre, Mo., Mikayla Skibba, Minn. Photo by Faye Smith.
RED ANGUS Magazine | July/August 2026 67
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Following Her Heart
Taryn Cox Awarded as the Outstanding Junior Member at the 2026 Red Angus Youth Expo by Colin McIntyre, RAYE Communications Intern The road to becoming the Junior Red Angus Association of America’s (JRA) Outstanding Junior Member did not begin in those bright lights of a show ring or in the flashy backdrop of a well recognized operation. For Tayrn Cox, it simply began on her commercial cattle ranch in Walla Walla, Washington; where cattle was her family’s entire life.
around. That transition was difficult, particularly for a family who was already deeply rooted in the cattle industry. Tyler and Brooke Cox, Taryn’s parents, were not ready to walk away from agriculture completely. “My dad didn’t want to get completely out of the cattle business,” Cox said.
“I grew up on a commercial cattle operation, and that’s what I did my entire life,” Cox said. “We had no involvement in purebred cattle production whatsoever. We didn’t really show cattle, other than taking steers to the county fair.”
By a slim chance, a fellow veterinarian to Brooke was dispersing their herd of Red Angus Cattle. This opportunity established the foundation of their new herd. What started with just three or four cows eventually evolved into what is now Lazy F Livestock, a registered Red Angus operation managed by the entire Cox family.
In 2017, her life was changed completely.
“The rest is history,” she laughed.
Cox’s family had to sell the ranch that they had built their entire lives
In 2018, the family decided to attend their very first Western National Red
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RED ANGUS Magazine | July/August 2026
Angus Show in Reno, Nevada. They attended only to watch the show, but it became a moment that Cox kept deep in her memory. “That show was where I bought my first Red Angus show heifer,” she said. The next year marked her debut as an exhibitor, but more importantly, it was where she was introduced to the community that would shape her Red Angus future. She attended her first JRA Round-Up and had quickly immersed herself into the opportunities within the association. At this time, the Western States Region lacked a junior association for her to rely on. As she recognized a need for there to be opportunities closer to home, Cox and her sister approached the leaders about establishing one.
“We asked if we could do something for the juniors,” she said. “I helped reinstate our junior association.” Cox continued to serve the Western States Junior Red Angus Association as the social media communications chair for several years. In this role, she continued to help connect young breeders and create opportunities for the affiliate junior program across all of the western states. Today, Cox is a student at Kansas State University pursuing a degree in Agricultural & Natural Resources Communications with minors in Agricultural Economics and Ranch Management. Cox works as a student researcher at the National Agricultural Biosecurity Center and is helping establish a Women in Agriculture club on campus. Despite her growing list of accomplishments, Cox still remains closely connected to her roots by helping her family’s operation alongside her parents and siblings.
background juniors or juniors that don’t show cattle at all,” Cox said. “Coming into a space like [JRA], it’s very overwhelming. You don’t really know if you have a place.”
“I was able to make those relationships and connections with adults and juniors and make people feel like I cared about them and listened to them,” said Cox.
She worked alongside her fellow board members to develop ideas and programs aimed at creating opportunities for more of the production-minded members and juniors who may not fit into the traditional show-ring mold.
As the younger members look toward building their own futures within the association, Cox hopes they will remember one very simple lesson.
For Cox, receiving the Outstanding Junior Member award represented more than a buckle or the title. “It’s amazing,” she said. “When I first joined the junior association, I had no clue how far it would take me or how much I would be able to do.” Rather than viewing the recognition as a personal achievement, she sees it as evidence of each of the relationships that she built along the way.
“If there’s something you’re passionate about, then you should always try to follow it and do it to the best of your ability,” she said. “You have no clue how far it will take you. If you gave it your all and tried your best, that’s all that matters.” For the young woman whose journey began with such uncertainty and rebuilding, following her heart had led farther than she ever could have imagined. For the next generation of Red Angus juniors, her story is what serves as proof that some of those best paths are the ones you never planned to take. //
Her involvement in the JRA continued when she was elected to the JRA Board of Directors in 2023. During her first term as a director-at-large, she embarked on every opportunity available to her. “I really tried to take advantage of all the travel opportunities because I knew I wasn’t going to get another opportunity like this,” she said. Those experiences took her from regional shows in Billings and Reno to the North American International Livestock Exposition in Louisville,the Cattle Industry Convention & NCBA Trade Show in San Antonio, Texas and even across the border to Canada for a leadership conference. The following year, she was elected as the Commercial Marketing Director, a role that had perfectly aligned with her journey into the breed. “I do have a commercial background, and I can identify with the commercial
Cox was awarded the 2026 Outstanding Junior Member award at the annual awards ceremony during the Red Angus Youth Expo. She stand on the far left next to her brother, Max Cox and parents, Tyler and Brooke Cox. Photo by Colin McIntyre.
RED ANGUS Magazine | July/August 2026 71
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2026 PHOTO Contest
CALVES: CHRYSTAL KRAMER
SPRING: ESTER GEIB
Congratulations to the 2026 Red Angus Association of America’s (RAAA) Photo Contest award winners! This year we recieved over 75 entries across 11 categories. Throughout the entries, the amount of high-quality images that portray the Red Angus breed and the ranching lifestyle were highly regarded. The category winners were selected by a judging panel and public voting via RAAA social media platforms selected the Grand Prize winner. The 2026 Grand Prize winner recieved a $500 cash award. Division winners recieved $100.
FEMALES: ANNETTE STEFFAN
GRAND PRIZE WINNER & SUMMER DIVISION: LORA EISENHOUR
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RED ANGUS Magazine | July/August 2026
2026 Division Winners Bulls: Amy Blagg; Lodi, California Calves: Chrystal Kramer; Loyal, Oklahoma Cow/Calf: Mikaela Colman; Emmet, Nebraska Fall: Clara McKee; Lucerne, Colorado Females & General Ranch Life: Annette Steffan; Belfield, North Dakota
ANGUS ACCESS: CASSIDY ERDLE
Angus Access & Juniors in Action: Cassidy Erdle; Hebron, North Dakota Spring: Ester Geib; Dagmar, Montana Grand Prize Winner & Summer: Lora Eisenhour; Stafford, Kansas Winter: Ali Merritt; Savage, Montana
GENERAL RANCH LIFE: ANNETTE STEFFAN
FALL: CLARA MCKEE
BULLS: AMY BLAGG COW-CALF: MIKAELA COLMAN
JUNIORS IN ACTION: CASSIDY ERDLE
WINTER: ALI MERRITT
RED ANGUS Magazine | July/August 2026 75
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STEGALL CATTLE CO. Todd Stegall: 530-713-8755 3455 Grover Ave, Colusa, CA, 95932 tmstegall@gmail.com | www.stegallcattle.com
5TH ANNUAL FALL PRODUCTION SALE PREMIER RED ANGUS GENETICS SATURDAY, OCTOBER 3TH 2026 WICHITA FALLS, TX AT 1PM
AGE ADVANTAGED BULLS BRED COWS BRED HEIFERS EMBRYO PACKAGES WEANED HEIFERS PREGNANT ET RECIP COWS COMMERCIAL RED ANGUS BRED HEIFERS
BULLS DEVELOPED ON PASTURE NOT IN A FEEDLOT FOR RUGGED LONGEVITY AND EXCELLENT FEET & LEG STRUCTURE Scan the QR below to get a catalog
Sale will be broadcast on
Follow Buffalo Creek Red Angus on Facebook or visit our website buffalocreekredangus-tx.com - for updates and more exciting info on this sale’s offering Clint Witherspoon - (940) 733-7067 clint.bcredangus@gmail.com Brian Brigham - (970) 481-5192 buffalocreekredangus-tx.com
JARED FARLEY
The Quiet Shift Nobody’s Talking About
New Tools Can’t Fix Old Blind Spots — and Most Cow-Calf Producers Have One They Haven’t Named Yet by Nate Smith, General Manager, Top Dollar Angus The cattle business still runs on stockmanship, intuition and experience. It should. A good set of eyes, knowing how cattle move, reading weather, managing health issues before they become a crisis — that’s what separates a good operator from an average one. Nobody’s arguing that.
I’ll say it directly, because it shows up in Top Dollar Angus evaluations every day.
But there’s a quieter shift happening underneath all of that. The operations consistently collecting, organizing and actually understanding their own data are starting to position themselves differently. Not with fanfare, just differently.
Start with something as fundamental as sire identification. In our evaluation process, roughly half of producers can pull bull registration numbers without any extra effort. The other half recovers that information after the fact; through breed associations, purchase records and old invoices. Even fewer have EPD profiles or terminal index values organized in any format they can actually use.
That shift is happening at the exact same moment the rest of the world is talking about artificial intelligence (AI). The typical producer response is pretty predictable: “That’s Silicon Valley. That’s not cattle.” Fair enough. Most of what’s in the headlines isn’t relevant to a cow-calf operation today. But here’s the part that is: AI is only as useful as the information you feed it. On that front, most of the cow-calf sector is already behind — before AI ever enters the conversation. 78
The majority of commercial producers are making genetic purchasing decisions based on metrics they never actually measure inside their own herds.
That’s not a dig at anyone’s management. These are good cattlemen. But the information was never centralized, and now it’s not available when it matters. The same thing shows up in calf performance records. Birth dates and tag numbers? Almost universal. Vaccine and treatment documentation? Most
RED ANGUS Magazine | July/August 2026
producers have it because a vet or sale barn requires it. But beyond that, actual performance tracking largely disappears. Which creates a real contradiction. Weaning weight is one of the most discussed EPD traits in the bull sale ring, and a primary driver of buying decisions. Yet a significant number of producers never capture a weaning weight on their own calves and don’t market them the day after weaning. Instead calves get backgrounded for 45 to 60 days (or longer) before they’re weighed across the ring at the sale barn, and that number gets called a weaning weight. It’s not. It’s a postweaning weight after compensatory gain has already started. Nobody’s at fault for that. Labor is expensive. Facilities aren’t always set up for it. Real constraints exist. But there’s a genuine disconnect when producers are paying a premium for wean-weight touted genetics and not measuring it on the cattle they’re already raising. Here’s why it matters going forward.
The downstream segments of this industry are already operating in a data-rich environment. Feedyards collect detailed closeout performance on every pen. Packers track carcass characteristics at the individual animal level. Breed associations are building genomic and phenotypic databases that are getting more predictive every year. The commercial cow-calf sector is the largest remaining gap in that chain. And that gap is becoming more visible at exactly the moment cattle values have made risk reduction more valuable than ever. When a feeder is paying north of $2,500 for calves and projecting $3,000-plus invested in finished cattle, predictability carries a premium. Health documentation matters. Genetic verification matters. Historical performance patterns matter. Documented cattle are starting to trade differently than undocumented cattle.
OCTOBER 9, 2026
Those aren’t AI questions.
Not because spreadsheets replace stockmanship — they don’t. But, documented performance reinforces what good stockmen already know about their cattle and it makes that case to the next buyer in the chain who doesn’t.
Those are management questions. But they’re also the foundation of everything that’s coming next. //
The producers positioned best over the next decade probably won’t be the ones with the most technology. They’ll be the ones disciplined enough to consistently collect useful information and willing to make it visible to whoever buys their cattle next.
Top Dollar Angus
That doesn’t require turning a ranch into a tech company. It starts with better questions. www.topdollarangus.com
Which bulls were actually turned out on which pastures? What were calves genuinely weighing at weaning? Which sire groups consistently outperformed? What cows kept producing the most profitable calves year after year? Which health protocols produced the fewest pulls?
Nate Smith, General Manager 620-546-4839 nate@topdollarangus.com
WATKINS CATTLE COMPANY
Looking for herd sires like these?
BCRB EVERTON 1252 | REG 4608663
BCRB CRIXUS 0209 | REG 4444677
BCRB PATTON 3115 | REG 4910954
Selling Registered Red Angus Bulls, Registered Red Angus Females & Commercial Red Angus Females
offering genetics out of these sires FEDDES MANHATTAN 2282
REG 4631489
BIEBER CL HI FREQUENCY K510
REG 4660331
FEDDES RESOLVE C31-3225
REG 4787642
FEDDES EASTWOOD 3284
REG 4787522
BCRB EVERTON 1252
REG 4608663
GMRA GAME CHANGER 8270F
REG 3941443
BCRB KINGS RIVER 3201
REG 4910856
BROWN RHODES VERSATILE J5738
REG 4483143
PIE CADILLAC 3289
REG 4865308
WATKINS CATTLE COMPANY
1 764 C OUN T RYS I D E R D H A R R I S O N , A R 7 2 6 01 OF F I C E: 8 70 .741 . 9 7 9 5 | M I CH A E L : 8 70 . 6 88 .123 1 | L ATE R E SA : 8 70. 6 8 8 .123 2 MORE TO COME | FOLLOW US ON FACEBOOK
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RED ANGUS Magazine | July/August 2026 79
DeVoe Wins BIF’s Baker/Cundiff Student Award, Roy A. Wallace Scholarship Adapted from Katie Wagner, Beef Improvement Federation cattle production. In her essay, she The Beef Improvement Federation evaluates methane production as both (BIF) presented the 2026 Baker/ an environmental output and a source Cundiff Student Award and Roy of metabolic inefficiency in cattle. Her A. Wallace Memorial Scholarship essay reviews methane measurement to Kenedy DeVoe, Kansas State technologies, genetic parameters and University, on June 1 during its annual selection strategies, and concludes symposium in Boise, Idaho. The that methane-related traits may annual Frank Baker/Larry Cundiff offer an opportunity to improve Beef Improvement Essay Contest efficiency while supporting long-term for graduate students recognizes sustainability goals through balanced outstanding student research and genetic selection. writing in honor of Frank Baker and Larry Cundiff. The Roy A. Wallace DeVoe was selected as the 2026 scholarships for Undergraduate and graduate scholarship recipient. She Graduate students were established is pursuing a master’s degree in to encourage young men and women animal breeding and genetics at interested in beef improvement to Kansas State University, where her pursue those interests, as Wallace did, research focuses on incorporating with dedication and passion. methane phenotypes into genetic selection strategies to improve DeVoe, a master’s student in efficiency in beef cattle production. animal breeding and genetics from A former president of the National Justin, Texas, was selected for the Junior Red Angus Association, DeVoe Baker/Cundiff award for her essay, has demonstrated a commitment “Integration of Methane Phenotypes to both leadership and research into Genetic Selection Strategies for throughout her academic career. Improved Efficiency in Beef Cattle.” DeVoe’s graduate research focuses Her experience includes work with on genetic strategies that improve the Beef Cattle Institute at K-State, efficiency and sustainability in beef
research programs through the U.S. Department of Agriculture, and producer-focused research initiatives aimed at improving the sustainability and profitability of beef production systems. She plans to continue advancing science-based beef genetic improvement and producer education throughout her career. //
Kenedy DeVoe (left) of Justin, Texas, was recognized as a recipient of the 2026 Roy A. Wallace Memorial Scholarship and Baker/Cundiff Student Award during the 58th Annual Beef Improvement Federation Research Symposium and Convention in Boise, Idaho. Presenting the award was Lorna Marshall of Select Sires. Courtsey Beef Improvement Federation.
Red Angus Leadership Appointed to BIF Board of Directors Adapted from Katie Wagner, Beef Improvement Federation
Members of the newly elected Beef Improvement Federation Board of Directors gathered at the 58th Annual BIF Research Symposium and Convention in Boise, Idaho. The 2026-27 BIF Board of Directors include front row: Craig Hays, Pierce, Colo., vice president (middle); back row: Kyley DeVoe, Justin, Texas, producer; Larry Keenan, Commerce City, Colo., Red Angus Association of America; (3rd and 4th from left). Courtesy Beef Improvement Federation.
The Beef Improvement Federation (BIF) announced its 2026-27 officers and newly elected board members June 3 during the organization’s 58th Annual Research Symposium and Convention in Boise, Idaho. Craig Hays, Pierce, Colo., will serve as vice president. Hays is director of genetics and product development for 80
Leachman Cattle, headquartered in Meriden, Wyo., with additional major operations in Wellington, Colo. In addition to electing officers, BIF members selected new directors to help guide the organization’s mission of advancing beef cattle improvement through the use of performance data and genetic evaluation.
RED ANGUS Magazine | July/August 2026
Serving as producer representatives: Kyley DeVoe, Justin, Texas, Craig Hays, Pierce, Colo., (second term); Serving as a breed representative: Larry Keenan, Red Angus Association of America. //
GILCHRIST AUCTION CO.
upcoming auctions...
Kyle Gilchrist, Auctioneer
CHAIN RANCH RED DIRT ROUNDUP STAR G RANCH AND FRIENDS MISSISSIPPI FALL CLASSIC CHIEFLINE GENETICS RED ANGUS SERAA AUTUMN EXTRAVAGANZA REDS ON THE PRAIRIE BIG SKY ELITE SONSTEGARD CATTLE CO - FEMALES ND SCARLETT STARLETS RED REVOLUTION OVER THE MOON OHR RED ANGUS & HEREFORD CHAPPELL RED ANGUS RED ALLIANCE KEYSTONE ELITE RED RECKONING ROGERS CATTLE CO / LILE FARMS SERAA GRASSTIME SONSTEGARD CATTLE CO. - BULLS NEW YORK RED ANGUS MO SHOW ME RED
OCT 3 OCT 10 OCT 24 OCT 31 NOV 7 NOV 14 DEC 2 DEC 5 DEC 12 JAN 5 JAN 15 FEB 18 MAR 6 MAR 11 MAR 13 MAR 20 MAR 27 APR 3 APR 10 APR 17 APR 25
EST. 1984
CANTON, OK DOUDS, IA RAYMOND, MS ABERNATHY, TX SAVANNAH, TN BROOKINGS, SD THREE FORKS, MT MONTEVIDEO, MN MANDAN, ND OKLAHOMA CITY, OK DENVER, CO ARGUSVILLE, ND MILL HALL, PA GROESBECK, TX FORD CITY, PA DOUDS, IA STRAFFORD, MO CULLMAN, AL MONTEVIDEO, MN WATERLOO, NY SPRINGFIELD, MO
serving the industry for with HONESTY and INTEGRITY in auctioneering and sale management
42 years
Contact us today and add your event to the auction calendar:
641/919-1077 | redcowseller@yahoo.com | www.redcows.net
Member News In Memory
Peggy Brown
Peggy Ray Donnell Brown passed away peacefully Tuesday, April 21, 2026, at her home in Throckmorton, Texas. She was born March 15, 1937, to Polly (Ray) Donnell and Alfred Donnell. Peggy was raised on the Clearfork of the Brazos River near Eliasville, Texas on her family’s ranch, which the Donnell family established in 1876. Peggy made her mark as a woman in agriculture at a young age. Growing up, she raised and showed Hereford steers. At the time, girls were not allowed to show in the youth stock shows. So young Peggy, sporting her pigtails, showed against grown men in the open division. Peggy met the love of her life, R.A. “Rob” Brown Jr., when she was 14 years old. She graduated from Breckenridge High School in 1955 and attended Texas Tech University from 1955 -1958. Rob and Peggy were married June 14, 1957. In 1958, they returned to the R.A. Brown Ranch in Throckmorton and raised their four children. Ranch life is all she ever knew, the life she loved and preferred. Born the daughter, granddaughter and greatgranddaughter of ranchers, she went on to raise children, grandchildren and great-grandchildren on the ranch. Peggy’s fortitude, intellect, support, and grit shaped the R.A. Brown Ranch into the industry leader it is today. Her job description over the last nearly seven decades was “anything that needs doing”. Peggy and Rob were true partners on the ranch. Their hard work and vision earned the ranch many honors and recognitions in the ranching industry over the years including, Texas Simmental Family of the Year, Texas Family Land Heritage Award, NCBA Cattle Business of the Century, NCBA Vision award, AQHA Best Remuda and many others. While managing the ranch office and raising a family, Peggy also spent her time in service to others. She taught Sunday School at the Throckmorton Methodist Church for 28 years and served on the Throckmorton school board. She was an active volunteer for FFA and 4-H, being honored with the 4-H Distinguished Service Award and Honorary American FFA Degree. Peggy served on the Texas Tech Human Sciences Dean’s Advisory Board and National Ranching
Visit RedAngus.org for rates, deadlines and specs. 84
RED ANGUS Magazine | July/August 2026
Heritage Board of Directors. Most recently, Peggy was honored with the Texas Tech Outstanding Agriculturalist Award. Peggy’s greatest joy was always her family. She was a wonderful wife, mother, grandmom, great-grandmom, sister and aunt. Peggy was a loyal wife to Rob for 68 years. Together they built a beautiful family and successful business. Peggy’s children are grateful for the high expectations and work ethic she instilled in each of them. Sharing meals around the table as a family was of highest priority to Peggy as a mother. Just as she loved adventures with her brother George as a child, she shared this love with her grandchildren; checking mares and foals, picking wild plums, building forts in the mesquites, making mud pies in the sandpile, and more. Grandmom was always up for an adventure. Anyone who knew Peggy called her friend. Peggy loved people well and had a unique talent of finding “small world” connections no matter where she went. She had a gift for lovingly intertwining her life with all of those she came in contact with. Her love for the Lord was most evident in her life. Peggy was a mighty prayer warrior. She was full of wisdom; wisdom rooted in scripture. In 2023, Peggy suffered a lifealtering stroke. Her speech and motor skills were severely affected, but even through these trying circumstances her faith and prayer life were steadfast. Peggy’s hard work ethic and love for others made an impact on everyone around her. Anyone who knew Peggy was inspired by her. She loved the Lord, loved her family, and brought joy to all who knew her. Peggy Brown truly embodied the Proverbs 31 woman. Peggy is preceded in death by her parents, and husband, R.A. “Rob” Brown Jr. She is survived by her children Betsy Bellah and husband Jody of Throckmorton, Rob A. Brown and wife Talley of Stinnett, Texas, Marianne McCartney and husband Todd of Throckmorton, and Donnell Brown and wife Kelli of Throckmorton. She is also survived by 17 grandchildren, 26 great-grandchildren, brother George Donnell, and many beloved nieces, nephews and friends. The family expresses gratitude for the love and care provided to Peggy by her caregivers Rachel, Sarah, Monna and Jackie. //
Magazine
Advertising space reservations and ad copy submissions should be sent to jenniferhudlow@redangus.org.
Sale Reports New York Red Angus Association 2026 Right on Red Sale Report April 25, 2026 Waterloo, New York Auctioneer: Col. Drew Williams
The 4th Annual New York Red Angus Association Right on Red Sale was held in Waterloo, New York on April 25, 2026. Breeders from New Jersey, New York, North Carolina, Ohio and Pennsylvania offered 81 lots of high quality Red Angus cattle and 3 semen lots. There were 47 buyers from 7 states who purchased cattle from the sale. Cattle were sold into
Alabama, Kentucky, Michigan, New York, North Carolina, Pennsylvania and Virginia
Finger Lakes Cattle Company of Branchport, NY for $13,500.
27 Yearling Red Angus Bulls.........................$5,102 7 Age Advantaged, Red Angus Bulls..............$8,857 3 HybREDTM bulls........................................$5,333 30 Yearling, open Red Angus Females..........$5,278 5 Yearling, open Red Baldies.........................$4,170 7 Red Angus Cow/Calf Pairs..........................$5,671
The high selling HybREDTM bull was Lot 39, EFRA Oak 2568, consigned by Erwindale Farms of Waterloo, NY. This April 2025 born 75% Red Angus 25% Simmental bull was sired by PMRA Oak 226K. He was sold to Hamilton Huggins of Grove Hill, AL for $7,500.
The high selling Red Angus bull was Lot 34, Langdon’s M092, consigned by Langdon Red Angus of Benson, NC. This December 2024 bull, sired by Bieber CL Energize K133, was sold to
The high selling Red Angus open female was Lot 55, MHF Isla 301. This March 2025 daughter of 9 Mile Enterprise 8180 was consigned by Mariposa Heights Farm of DeRuyter, NY and purchased by
RED ANGUS DIGITAL MEDIA
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RED ANGUS Magazine | July/August 2026
Hess Family Farm of Middlebury Center, PA for $7,500. The high selling open, commercial female, FLRA RN22, is a March 2025 F1 Hereford-Red Angus cross. Lot 72 was sired by a Hereford bull and out of a Bieber Spartacus A193 daughter. She was consigned by Finger Lakes Cattle Company of Branchport, NY and purchased by Watswych Ranch of Pine Bush, NY for $4,500. The high selling Red Angus Cow/Calf pair was Lot 83/83A consigned by Finger Lakes Cattle Company of Branchport, NY. This 3 year old, with her second calf, was sired by Brown JRAR End Zone H6629. Her calf, 83A, is a March 2026 heifer calf sired by Mushrush Eneko K663 was purchased by Batten Farms, LLC of Smithfield, VA for $7,100.
Iron Lorenzen Cattle Company Annual Bull Sale March 21st, 2026 Central Oregon Livestock Madras, OR Auctioneer: Col. Trent Stewart
Lot 43- $27,000; ILCC IDENTITY N115, LSF SRR IDENTITY X RREDS SENECA; White Cattle Company Atwater, CA
116 Bulls......................................................$11,793 30 Commercial Fall Bred Cows.....................$5,200
Lot 1- $20,000; ILCC Diplomat N103, PIE Hollywood X Brown Final Answer; Mike Sterling Parma, ID
Top Bulls:
Lot 38- $21,000; ILCC LIMIT UP 5027, ILCC Steg Limit Up 5027 X Lorenzen Insight 9917; Otley Bros Diamond, OR
Lot 7- $20,000; ILCC Next Level 5023, Bieber Checkmate X LSF Takeback; A2 Operators Seneca, OR
Lot 2- $60,000; ILCC Profit Check 5024, Bieber Checkmate X WFL Profitmaker; White Cattle Company, Otis Creek Ranch, Murdock Cattle Company, Stegall Cattle Company, and 3K Land and Cattle. Lot 4-$40,000; ILCC Prominent N164, LSF SRR IDENTITY X RREDS SENECA; Wesphal Red Angus Grass Range, MT
NEBRASKA RED ANGUS BREEDERS Scott & Kim Ford 308/991-2452 Bertrand, NE 68927
BULLIS CREEK RANCH
Rob Brawner
88102 S Wood Lake Rd Wood Lake, NE 69221 402-376-4465 • wwww.bulliscreek.com
www.crossdiamondcattle.com
FICK RED ANGUS
SAND DUNE CATTLE LLC Contact us about our
Inman, NE • Visitors Welcome!
ED
DOUG Balance from (402) 394-5489 (402) 394-5486 Start to Finish! (402) 340-9910
www.fickredangus.com
John & Pat Daigger 7578 Miriam Rd. North Platte, NE 69101 308-530-5906
Red Angus cattle for sale
David & Ruth Orr 308-520-3015 • 308-520-2543 david@daiggerangus.com
Scott Svoboda • 308-215-0767 scottsvoboda@rocketmail.com
www.daiggerangus.com
Christopher Polivka
Annual Bull Sale in March
The Sieberts - Kim, Lindy, Samantha & Kendall 108 Road 3 • Henderson, NE 68371 (402) 723-4376 • Email: sdiamond@telcoweb.net website: sdiamondangus.com
Austin Schweitzer Schweitzer Red Angus "Improving Our Herd to Benefit Yours!"
Milford, NE 68405 • 402-641-8275 schweitzerredangus.com
Pieper Red Angus
Ross A & Lane Knott
P.O. Box 43 • Petersburg, NE 68652 Home (402) 386-5411 Work (402) 386-5297 Cell (402) 843-8726
Bruno, Nebraska
1PF
Certified Fescue Raised
SCHULER red-angus
Red Angus & Composite Seedstock 308.262.0306 • Bridgeport, NE schulerredangus.com
CHOAT
Red Angus with built-in Performance!
Mark and Deb Pieper (308) 638-4557 HC 70 Box 13 • Hay Springs, NE 69347
402-367-9679
RED ANGUS GENETICS
Cattle Company St. Edward, NE
Wayne & Jody Choat • 402-678-3439 Dave & Kathy Stodola • 402-981-1586
Dan Reardon Rocking R Red Angus www.RockingRRedAngus.com 970-729-2571 Dan@RockingRRedAngus.com
High Altitude Registered Red Angus
RED RED RED ANGUS ANGUS ANGUS Magazine Magazine Magazine|| | July/August July/August May/June 2026 2026 87 87
Generations of Predictability 27
Bull and Female Sale – Jan. 25, 2027, at the Ranch
WE HAVE THE AUDIENCE YOU’RE LOOKING FOR.
BULLIS CREEK RANCH
Rob Brawner
88102 S Wood Lake Rd Wood Lake, NE 69221
LIVESTOCKDIGITAL.COM
402-376-4465 www.bulliscreek.com
MISSOURI RED ANGUS ASSOCIATION 17133 NW Co Rd 701 • Archie, MO 64725 • 816-807-6606 info@missouriredangus.com www.missouriredangus.com
Dan (913) 909-1912 Kay (816) 657-4655 Balanced & Proven Genetics www.lacysredangus.com Balancing Performance with Maternal !' . (- $. (-'. '$ '( ! + ,&##%&*,)+ + ,&"")&%#*)
SPREUTELS FARM RED ANGUS Bulls & Females at Private Treaty Registered & Commercial
6371 CR 377 • Koshkonong, MO Wilbur, Elsie or Steve Spreutels (417) 867-5695 • (417) 280-1551
Seedstock • Semen • Embryos • Show Heifers & Steers
DENNIS ORY
oryscircle7.com • Phone/Fax: 417-839-7205 E-mail: joann07@zimbracloud.com 328 Route U Rocky Comfort, MO 64861
Performance and Fertility Headquarters Registered Quarter Horses
Roy A. Sutterfield roy.sutterfield@gigcattle.com www.gigcattle.com 919-592-0665
Dale Kunkel: 417-455-3597 kunkelfarms@netins.net Ranch Manager: Austin Speak: 417-592-1331
Breeding the Best Red Angus
Kunkel Farms Red Angus
Red Angus Bulls • Heifers
Ken & Brenda Keesaman ED AND KATHI RULE • Lucy, Olivia and Luke Excelsior Springs, MO
(816) 675-2503
Farm Manager Scott Akey 816-835-5332
Annual Production Sale 4th Saturday of October
shoalcreekcattle@aol.com www.shoalcreeklandandcattle.com
573-999-3887 • www.mc-livestock.com
Cattle Manager David Vest 660-620-1141
88
Osborn,MO 64474 25 E. St. Joseph on Hwy. 36
2026 RED ANGUS Magazine | July/August 2026
Archie, MO
MAPLE OAKS RED ANGUS Ray: (314) 630-0332 MapleOaksRedAngus.com Located in Central Missouri
The following operations host private treaty sales. Contact them for more information on their genetics. Would you like to be listed on this page? Submit your information online at: https://bit.ly/RAMPrivateTreaty (or scan the QR code).
RANCH/FARM
CONTACT
PHONE
WEBSITE/FB
Ryan Hoksbergen
641-780-5952
westwindredangus@gmail.com
westwindredangus@gmail.com
Darrel Holliday
541-805-5672
dhollidayranch@gmail.com
www.dhRedAngus.com
IOWA West Wind Red Angus
OREGON dh Red Angus
Email Member News and Sale Reports to media@redangus.org In Your RED ANGUS QUEST ... Look to THE WEST!
westernstatesredangus.com
Leonard & Naomi Wood • (208) 263-5246 481649 Hwy 95 North • Sandpoint, ID 83864 • woodvxranch@aol.com
LAUTENSCHLAGER & SONS RED ANGUS LAUT 1251 Cutler-Lautenschlage Rd Endicott, WA 99125 Ranch: (509) 657-3301 Cell: (509) 595-8131 LASOredangus@gmail.com Red Angus Genetics for Seed Stock Producers & Commercial Cattlemen
Western States Red Angus Association supports Red Angus events throughout California, Nevada, Oregon, Washington and Idaho, including the Western National Red Angus Show in Reno. Private Treaty Age-Advantaged & Yearling Bulls Darrel Holliday & Family 541.820.3697 • 541.805.5672 (cell) 65126 Hwy 26 • John Day, OR 97845 www.dhRedAngus.com dhollidayranch@gmail.com
Doug and Betty Dunn 9498 NE 9th St • Terrebonne, Oregon 97760 (541) 923-1705
TODD STEGALL
Recently purchased Crump Red Angus Herd
tmstegall@gmail.com (530) 713-8755
Bull Sale - Feb. 25, 2027 Lewiston, Idaho www.mccannredangus.com Lori McCann • 208-743-5517
3455 Grover Ave Colusa, CA 95932
“As Good as the Best, Better than the Rest”
RED A N
GU
Elko, Nevada
Jonathan – 775-560-7779 • Dan – 775-777-5994 BeitiaLivestock@gmail.com • www.BeitiaLivestock.com
S
M
H EE cP
The Brand of Quality
Ca
ll Now or Bulls F
McPhee Red Angus 14298 Atkins Road • Lodi, CA 95240 Rita: 209-607-9719 • Royce: 209-712-8116 www.mcpheeredangus.com
Bulls, Females & Frozen Genetics Available at Private Treaty
Veril & Barbie Nelson 10387 Driver Valley Rd Oakland, OR 97462
(541) 643-9759 n5redangus@yahoo.com Like us on Facebook!
“Producing Balanced Trait Red Angus since 1993”
RED REDANGUS ANGUSMagazine Magazine || July/August July/August 2026 89
Welcome to our Newest RAAA Members! Area 1 – West Director – George Murdock GRANITE HILL RANCH EDWARD AND DEBORAH HARRYMAN 14864 TOBY TYLER WAY DOBBINS, CA 95935 JOSIAH JESS ORTEGA-BARETT 5367 SAND HOLLOW RD NEW PLYMOUTH, ID 83655 THREE SISTERS CATTLE COMPANY SONNA FAULKNER 2660 NE HWY 20 BEND, OR 97701 EMMA WALSH 10478 S TOLIVER RD MOLALLA, OR 97038 MLO LAND & LIVESTOCK COMPANY MATT OREM 72028 BLACKHORSE CANYON LN HEPPNER, OR 97836
Area 2 – Montana Director – Craig DeBoer WESLEY ALVARADO 21 HODGE CREEK DRIVE KILA, MT 59920
Area 3 – Rocky Mountain Director – Ron Christensen RAFTER JK RED ANGUS KEVIN HODGES 175 STARBRIGHT CT WELLINGTON, CO 80549 TJ ATKIN 2611 S 3430 E ST GEORGE, UT 84790
BURNELL GATES 14449 E FM 140 BIGFOOT, TX 78005 GAINES BEND RANCH DON MCCAIG 500 RANCH HOUSE ROAD GRAFORD, TX 76449 HIGH MEADOW WINES, LLC KENNETH HESTER 2945 FM 3090 NAVASOTA, TX 77868 JAY BOB BINDER FARMS JAY BINDER 346 FM 1525 LORENZO, TX 79343 AUGUSTUS DICKERSON 401 NORTH BUS HWY 78 BLUE RIDGE, TX 75424 LAYTON WICK 201 E SUMMIT STREET SCHULENBURG, TX 78956 LP CATTLE LARAMIE PAYNE 3112 COUNTY ROAD 455 THORNDALE, TX 76577 MAESA DRAGER 2888 FM 920 BRIDGEPORT, TX 76426 MAGGIE STONE 450 LAURIE LN SPRINGTOWN, TX 76082 RAEANNA THAYN 577 CALK RD TIOGA, TX 76271 RAFTER H RANCH BARRY HILL 4917 COUNTY ROAD 337 ANSON, TX 79501
Area 4 – Southwest Director – Tony Ballinger
IVAN RICKS 900 EVANS ST MARLIN, TX 76661
ELICIA MUNOZ 7982 S FARMHILLS PLACE TUCSON, AZ 85756
ROBERT HULL 846 CR 398 FLATONIA, TX 78941
GARRETT FOOTE 2357 CR C TEXICO, NM 88135
WESTON DYER 158 SUNSWEPT CT., P.O. BOX 205 ROBERT LEE, TX 76945
181 CATTLE COMPANY NICOLE PHILLIPS-FELUX 1815 US HWY 181 S FLORESVILLE, TX 78114 ABRIELLE KANE 111 STONE ST FORNEY, TX 75126 ARROYO DE LAS CATUCHERAS BENNY REMPEL 6070 GATEWAY BLVD E EL PASO, TX 79905 AVA JONES 636 CO RD 3470 PARADISE, TX 76073 BELLA HINES 206 SLAYDEN RD SUNSET, TX 76270 CALLAHAN O`QUINN PO BOX 452 GLEN ROSE, TX 76043 COLTON BROWN 12201 CR 367 MAY, TX 76857 DOUBLE BAR F LIVESTOCK BRADLEY FRANKE 215 SHARP DR STEPHENVILLE, TX 76401
90
THREE SPURS CATTLE CO DAVID MARTINEZ 3000 HIGHWAY 2921 DE LEON, TX 76444 VANESSA HADLEY 5183 FM979 CAMERON, TX 76520 RIVER WARRIOR RANCH JONATHAN ROARK 3050 CR126 GORDON, TX 76453 SKENDER RANCH HARLEY PERKINS 3535 FM 1293 RD KOUNTZE, TX 77625 WESTON HALFMANN 406 SOUTH CREEK FREDERICKSBURG, TX 78624 ALAN SPICER 408 PR 1452 CHICO, TX 76431 TYLER KOLEK 300 STRONG ROAD SHEPHERD, TX 77371 RUEANN MOWLES PO BOX 63 PALO PINTO, TX 76484
RED ANGUS Magazine | July/August 2026
COUNTERMARCH, INC DAVID POINTON 7582 FARM ROAD 410 DETROIT, TX 75436
PK CATTLE LLC MATT PICKRELL 674 KIOWA RD MINNEAPOLIS, KS 67467
DOUBLE “CC” RED ANGUS CRAIG ALAN POLLINGTON 23315 30TH AVE MARION, MI 49665
Area 5 – Northern Plains Director – Stephanie Jung
RICK MALANDER 22264 ST HWY 52 BELGRADE, NE 68623
AIDEN MURPHY ANNA MURPHY 146 WHITE BRIDGE ROAD PITTSTOWN, NJ 8867
HARLEY STEFFENSEN ROYCE STEFFENSEN 14020 105TH AVE NW PENNOCK, MN 56279 MOO MOO PRODUCTIONS LLC COURTNEY O’CONNOR 88748 320TH ST BLOOMING PRAIRIE, MN 55917 ADAM USHER 36254 LONDON TRAIL NE STANCHFIELD, MN 55080 YOUNGBAUER FARM SAMANTHA YOUNGBAUER 6830 550TH ST RUSH CITY, MN 55069 5T RED ANGUS AARON TWEDT BROOKLYNN TWEDT 41670 680TH AVE ORTONVILLE, MN 56278 BRANT ALTMAN ANNABELLE ALTMAN 26764 CO HWY 35 WORTHINGTON, MN 56187 REMER FARM ROBERT REMER 1774 315TH AVE ISLE, MN 56342 THOMAS FAZEKAS 24531 CO RD 125 PARK RAPIDS, MN 56470 KAYCEE CRIMMINS 180 4TH ST NW MCCLUSKY, ND 58463 REESE JANIKOWSKI PO BOX 1123 BOWMAN, ND 58623 TEAGAN DOMIER 14805 1ST ST NE PORTLAND, ND 58274 KARSKY RANCH CONNOR KARSKY 23409 372ND AVE WESSINGTON SPRINGS, SD 57382 STEVENS HOMESTEAD BRETT STEVENS 21375 355TH AVE MILLER, SD 57362
Area 6 – Great Plains Director – Jason Anderson ALLISYN PARKHILL
AUDUMBLA REGENERATIVE RANCH DILLON MUDLOFF 100 NORTH MAIN STREET INMAN, NE 68742 BRODY MCMILLAN 23075 O ST. EAGLE, NE 68347 BECCA PODOLAK 4330 P RD BELLWOOD, NE 68624 JENNA KNAKE 3824 550TH RD HAY SPRINGS, NE 69347 CHAYLEE TUCK 209752 E COUNTY RD 47 MUTUAL, OK 73853 CROSS V RANCH KALEB VAUGHN 11850 S 4260 RD CHELSEA, OK 74016 HDW CATTLE COMPANY HALEY WHITE 3744 E 2050 ROAD FORT TOWSON, OK 74735 HS LIVESTOCK MIKE HALL 248748 ECR 49 FAIRVIEW, OK 73737 JOSIE LEE 51533 S CR 199 WOODWARD, OK 73801 PROMISE LAND BEEF & GENETICS RAFAEL GARCIA 355790 E 1000 RD PRAGUE, OK 74864 RIO MITCHELL 48865 E. 228 RD AFTON, OK 74331 T5 CATTLE TONY TOLAR 334776 E HWY 105 PERKINS, OK 74059 TAYCIE BAKER PO BOX 225 TECUMSEH, OK 74873 CORBIN SAWYER 22313 E STATE HIGHWAY 31 QUINTON, OK 74561
14760 W 367TH ST LACYGNE, KS 65040
HARDIN FARMS HANNAH HARDIN 9820 N ROSE RD GLENCOE, OK 74032
GRADY VANCE 7301 S HWY 83 SCOTT CITY, KS 67871
TREAXTON ROSE 24635 CR 600 CHEROKEE, OK 73728
ROSE CREEK FARMS BRANDON SINN 55854 703RD ROAD MAHASKA, KS 66955
MACY HERMAN 15811 GRANT RD. SHAWNEE, OK 74801
JAMES HATHAWAY 13245 110TH ST OSKALOOSA, KS 66066 OLIVIA LUNA 2785 HIGHWAY 183 PLAINVILLE, KS 67663
REIGH SCASTA 264 WILSON PKWY DURANT, OK 74701
Area 7 – Northeast Director – Rob Hess MIA SADOWSKI 3368 ADY ROAD STREET, MD 21154
AKSEL BLANKENSHIP 4968 ST HWY 51 WEST BURLINGTON, NY 13482 TODD VON DER LIETH 386 WHITE SCHOOLHOUSE RD RHINEBECK, NY 12572 DROVER HILL FARM KAYE WILCOX BETH WILCOX 1216 GILES ROAD WEST EDMESTON, NY 13485 FORWARD FARM ANGUS BEEF MICHAEL FORWARD 5500 BENNETTS CORNERS RD CAMILLUS, NY 13031 LUKE STROW 23900 PARK RD CUSTAR, OH 43511 BRYLEE SIMPSON 2267 MOUNT MORRIS RD WAYNESBURG, PA 15370 D AND M GEORGE FARM AND LIVESTOCK LEXI GEORGE 2105 WILLOW ROAD SHELOCTA, PA 15774 FURMAN FARMS CATHERINE FURMAN 353 MILL ROAD ALLENWOOD, PA 17810 MCCLOSKEY FARMS MIKE MCCLOSKEY 4248 NEW TEXAS ROAD PITTSBURGH, PA 15239 BAILEY MCDONALD 580 OLD GRADE ROAD STRASBURG, VA 22657 HUNTINGTON FARM LLC SKYLAR CLEMENS 130 JUSTIN MORRILL MEMORIAL HIGHWAY SOUTH STRAFFORD, VT 5070 KYLER FUNK RYLEN FUNK PO BOX 282 MAYSVILLE, WV 26833
Area 8 – Southeast Director – Michael Watkins KLOEE SEWELL 3226 S COUNTY ROAD 67 MIDLAND CITY, AL 36350 CREY LIVESTOCK CREYTON CUMMINGS 1300 ROUNDS ROAD BATESVILLE, AR 72501 BRYCE GLIDEWELL 5628 NORTH WOOLUM RD ST.JOE, AR 72675 HARTMAN FAMILY CATTLE CO LANCE HARTMAN 1031 OLD DIXIE ROAD BIGELOW, AR 72016 STRAYHORN FARMS DAVID STRAYHORN 191 BLUE HOLE ROAD BEEBE, AR 72012
Continued on pg 98
SERAA N
JEFF & MICHELLE PETTIT Sebree, Kentucky 270-836-2963 • www.diamondpcattle.com
Mercer Farms 32237 Hwy 58 • Ten Mile, TN 37880 Sales: Steve Burnette – 865 804-8156 mercerfarms@gmail.com
Brian & Jessica Lance 1500 Walker Road Madison, GA 30650 706-781-8639 jessica@ironwillcattle.com
JYJ RED ANGUS
FIVE OAKS FARM
Registered Red Angus Cattle since 1978
Jim & Jessica Yance • (334) 726-7342 1092 Davis St • Columbia, AL 36319 jim@jyjredangus.com jessica@jyjredangus.com jyjredangus.com
Registered Red Angus
C&J RED ANGUS RANCH
HIDDEN HILLS FARM
847-651-9734
John & Melanie Bell 812 Randles Rd Strawberry Plains, TN 37871 478-235-2687 • bell@utk.edu
cjreds@icloud.com candjredangusranch.com
Richie, Michelle, Shelby & Sarah Traylor Delta, Alabama • (256) 276-8615
12745 St. Rt. 181 N. Bremen, Kentucky (270) 525-3403 Registered 100% 1A Certied Herd David • Sandra Chris • LaDonna davidandsandra65@bellsouth.net
206 Morningside Drive Alma, GA 31510 (912) 632-7985 • (770) 595-3542 mcleanredangus@aol.com - Registered Red Angus since 1970 -
Osborn Red Angus 21053 AL HWY 251 Athens, Alabama (256) 679-6307 Email: dko2005@hotmail.com
KURT WALKER 731-377-6250
1408 Co. Rd. 35 Horton, AL 35980
Breeding Red Angus since 1965! Henry, Jane, Jim, Kathy, Tim, James Ray & Natalie (205) 466-7612 • Tim Cell (205) 446-5090 tim@whitleyredangus.com
FLAT CREEK FARMS
REGISTERED RED ANGUS
931-695-5575
email: flatcreekfarmstn@gmail.com Selling Red Angus and Sim-Genetics
ROELLENRANCH@GMAIL.COM ROELLENRANCH.COM ROELLEN RANCH ROELLEN_RANCH_RED_ANGUS Built on integrity, raised with care, generations of quality in every bloodline.
Whitley Red Angus
Registered Red Angus
Jarvis Red Angus
McLean Red Angus Jim & Alynda McLean
Bulls, Females and Semen For Sale
OFFICERS Andy Camp - President 770-601-3308 • redangus@bellsouth.net Josh Pierce - Vice President 601-385-7575 • jbarsredangus@gmail.com Jessica Yance – Secretary/Treasurer 334-790-4953 • jessica@jyjredangus.com DIRECTORS Jed Dixon • Jim Yance Danny Winchester • Tiffany Watkins Johnnie Cundiff • Brian Lance
Travis & Gail Giffey 931-260-1478 travis@5oaks.farm
1222 Hillard Howell Rd Lucedale, MS 39452
Jim and Alvina Meeks, Owners 1986 Trinity Church Rd. • Gray Court, SC 29645 Raymond Prescott, Mgr. • (864) 981-2080 Visit our website at bullhillredangusranch.com
www.seraa.org Southeast Red Angus Association
ISON RED ANGUS
Home of Fit-4-Fescue
MORE THAN A BULL SALE Third Saturday in March
BULLS & FEMALES OF FALL SALE Last Saturday in October
Rob and Cameron Ison Paducah, Kentucky Rob - 270-978-9599 Cameron - 270-978-8856
Bart, Sarah & Ty Jones • (615) 666-3098 466 Red Hill Road, Lafayette, TN 37083 mail@redhillfarms.net Gordon & Susan Jones • (270) 991-2663 www.RedHillFarms.net
RED ANGUS Magazine RED ANGUS Magazine July/August RED ANGUS Magazine|| | July/August May/June 2026 91
Building Better Beef FISCHER RED ANGUS Ron & Esther Fischer
Ken & Cheri Graves (307) 738-2247
PO Box 2913 • Harlowton, MT 59036
406-632-5598 scherredangus.com
2384 Barnum Rd. • Kaycee, WY 82639 Email: gravesredfork@rtconnect.net
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N E W Sa l e D a te Î 3 rd Fr i d a y o f M a rc h
tXXX MBVCBDISFEBOHVT DPN tMBVCBDISFEBOHVT!HNBJM DPN
Tim, Julie & Cash Shick
P.O. Box 311 Lodge Grass, MT 59050
(406) 639-9112 • tjshick@nemont.net
Bob: 406-855-3614 Jenny: 406-740-2854 Chad: 406-740-0099 88 Redland Ranch Ln Hysham, MT 59038
www.redlandredangus.com
Bob & Julie Morton • Tom & Katie Morton • Jim Morton 2431 Logan Trident Road • Three Forks, MT 59752 (406) 580-0348 • www.gmracattle.com Annual Bull Sale Third Tuesday in March Big Sky Elite Female Sale First Wednesday in December
Glacier Red Angus Harold, Pat & Chris Hughes 40126 Eli Gap Road • Polson, MT 59860 (406) 883-4654 • www.GlacierRedAngus.com
Raising Reg. & Comm. Red Angus Cattle Since 1990 Powderville, MT The Forbes Family 37 Beckton Dr. • Sheridan, WY 82801 (307) 674-6095 • Fax (307) 672-7281 Email: becktonwyo@gmail.com
406-554-3484 • 406-554-3152 • C: 406-853-0502 Tom: 406-951-2772 • Aaron: 406-853-2885 tlostendorf@rangeweb.net
Recently purchased Crump Red Angus Herd Bull Sale - Feb. 25, 2027 Lewiston, Idaho www.mccannredangus.com Lori McCann • 208-743-5517
Garrett Knebel Gallatin Gateway, MT • (406) 223-4964 www.harmonyhillredangus.com
MONTANA RED ANGUS ASSOCIATION email: MTRAASecretary@gmail.com
www.montanaredangus.org 92 92
RED 2026 RED ANGUS ANGUS Magazine Magazine |n July/August December2026 2021
in Big Sky Country! LUCHT RED ANGUS
- We Focus on The Female -
ML
Bozeman, MT • 406-570-7300 ldlucht@gmail.com www.luchtredangus.com
1721 Plevna Rd. • Plevna, MT 59344 (406) 778-3819 • ketchum@midrivers.com
Vic & Shari Westphal Dave & Kay Klompien & Family 8129 Amsterdam Rd. Manhattan, MT 59741 (406) 581-4043 • (406) 581-2126 Email: klmpnra@gmail.com
RED ANGUS P.O. Box 72 Grass Range, MT 59032 • (406) 428-2179
FRITZ RED ANGUS 1542 Fritz Ranch Ln Joe & Heidi Fritz Brady, MT 59416 (406) 627-2374 fritzra@3rivers.net
SALLY SHORTRIDGE Box 333 Augusta, MT 59410 shocoranch@3rivers.net (406) 235-0176 www.shocoranch.us Contact us about our Private Treaty Bull Offering
FRANZ RANCH Ray or Jon Franz
Vince, Veronica & Seth Christensen
406-798-3675
Mesmmer Joshua 019
8 Cloverleaf Ln Park City, MT 59063
13221 CR 339 Sidney, MT 59270 franzrch@midrivers.com
Annual Sale – Last Thursday In March, Glasgow Stockyards, Inc. Pat Gibbs Family – Jordan, MT 406.977.2852 www.gibbsredangus.com
5175 Road 1026 Froid, Mt 59226 Andrew Johnson 406-489-3773 sandhill_reds@yahoo.com McKenzie Johnson 406-963-2200
www.sandhillredangus.com
criters64@gmail.com • (406) 208-4315
176 Hageman Rd • Molt, MT 59057
THE PIERCE FAMILY Terry & Christina: (406) 663-2251 • (406) 855-7043 Alyssa & Ethan: (406) 669-3104 • (406) 839-0901 lostcreekreds@yahoo.com • www.lostcreekreds.com
Bryce Risa Opheim, MT Cell: 406-724-7029 Office: 406-762-3247 northernlitesredangus@gmail.com www.northernlitesredangus.com
MTRAA Officers
President: Luke Larson – lukelarson51@gmail.com Vice President: Tim Geib – geibtimothy@yahoo.com Secretary/Treasurer: Rachael Green – mtraasecretary@gmail.com
MTRAA Directors
Madri Blom – blom.anebell@gmail.com Lacey Sutherlin – threeccattle@yahoo.com Tom Morton – tommorton438@yahoo.com RED ANGUS ANGUS Magazine Magazine n| July/August RED December 2026 2021 93 93
AREA 1 - West
AREA 2 - Montana
George Murdock, Director • Keith Hickle, Region A Director
Montana Breeders are on pages 92-93
Alaska • California • Hawaii • Idaho • Nevada • Oregon Washington
Craig DeBoer, Director
Western States Breeders are on page 89
AREA 3 - Rocky Mountain
Utah • Colorado • Wyoming – Ron Christensen, Director
FLATIRON RED ANGUS 1A BULLS & HEIFERS
MAINTENANCE/FEED EFFICIENCY EXPERTS
Cory & Katy Johnson
AXTELL CATTLE COMPANY
Sound Udders – Great Dispositions Moderate Frames – Calving Ease – Excellent Growth www.kravigredangus.com h1: 719-446-5355 • h2: 719-446-5391 Karval, Colorado
NTEGRATED GENETICS
RED ANGUS BULLS | FEMALES ndividual Performance
ceptional Genetics
XIGenetics.com | info@XIGenetics.com Aaron Anderson 307.388.2717 | Ten Sleep, WY
Recently purchased Crump Red Angus Herd Bull Sale - Feb. 25, 2027 Lewiston, Idaho www.mccannredangus.com Lori McCann • 208-743-5517
Brian and Jamie Jo Axtell PO Box 21 – Anton, CO 80801 970.383.2332 or 970.554.1132 www.axtellcattlecompany.com Follow us on Facebook!
Joe, Cindy & Emily Frasier • 44600 Co. Road 118 • Limon, CO Ronny & Kelsey Pope • Ryan & Lindsay Frasier 719-740-1124 • www.solidrockredangus.com
AREA 5 - Northern Plains Minnesota • North Dakota • South Dakota Craig Bieber, Region B Director Stephanie Jung, Director
Barenthsen BBRedAngus.com Bullinger Red Angus Mark & Kathy Barenthsen Jeremy & Jessica Bullinger 701-464-5741 701-464-4893 8815 81st St. NW, Powers Lake, ND
BROKEN HEART RANCH
12523 245th Ave Firesteel, SD 57633 (605) 850-9878 or (605) 865-3190 bhrredangus@lakotanetwork.com www.pedersonredangus.com
Emit & Jayme Valnes • Eden, South Dakota (605) 698-6596 • Cell (605) 228-8857 valnesranch@hotmail.com
Forster Red Angus Raising 100% 1A Red Angus since 1967
Kenneth Forster & Family 8285 30th St, SW • Richardton, ND 58652 (701) 974-2450 • Cell (701) 290-2450 www.forsterredangus.com
RED
ANGUS
The Olsons
Female Sale First Saturday in December Bull Sale Second Saturday in April Gary, Elaine, Tory & Tyler Sonstegard (320) 269-7290 (320) 226-2340 www.3scc.net
MINNESOTA RED ANGUS ASSOCIATION
"We Breed Excitement"
Contact MNRAA President Dave Kemen – 320-212-2478
Edward, Jeanne, Carl, Craig and Caryn 16068 24 St. SE • Argusville, ND 58005 Phone/Fax (701) 484-5779 www.olsonredpower.com
Visit us at www.mnredangus.com
Gary & Val
JACOBSON RED ANGUS
Robert and Kara • Robby 5096 Campbell Rd • McIntosh, SD 57641 701-422-3721 www.campbellredangus.com
LAZY J BAR Ranch Red Angus
JI
Annual Sale in March
Chase and Tiffany Furstenau Cavalier, ND 701-520-0671 chasefurstenau@gmail.com www.diamondcnd.com
John & Stephanie Jung Family Mina, SD • (605) 380-1796 www.lazyjbarranch.com
RED ANGUS
Scott & Connie Kueffler Michala & Kirsti • Bonnie Kueffler Box 187 • Grenora, ND 58845 701-694-3620 (h) • 701-641-0519 (c) redangus@nccray.com • www.dkredangus.net
RED ANGUS Magazine | July/August 2026
Registered & Commercial Catttle Bulls & Heifers - Open & Bred
28280 75th Ave. N. (218) 962-3360 Hitterdal, MN 56552 Cell (701) 361-3189 www.Jacobson RedAngus.com
Producing Cattle That Perform For The Cattleman
Diamond C North Dakota
94
CALIBUR
“Cattle Working for You”
GJ
Red Angus Magazine Breeder Directory
5822 CR 23 • Veteran, WY 82243 Cory 307-575-0169 • Katy 307-575-2677
KRAVIG RED ANGUS
Jared and Lacey Namken Family • 605.881.3845 cell 45536 189th Street • Lake Norden, SD 57248 www.namkenredangus.com
DAHLKE RED ANGUS
Annual Production Sale SECOND-TO-LAST SUNDAY IN MARCH Contact us today for more information! Arlan Dahlke • Bagley, Minnesota (218) 694-6727 • (218) 556-5896 www.DahlkeRedAngus.com
AREA 4 - Southwest Texas • New Mexico • Arizona Texas Breeders are on page 99
AREA 7 - Northeast
Connecticut • Delaware • Indiana • Maine • Maryland • Massachusetts • Michigan • New Hampshire New Jersey • New York • North Carolina • Ohio • Pennsylvania • Rhode Island • Vermont • Virginia • West Virginia Rob Hess, Director
Kyley DeVoe, Ex-Officio Tony Ballinger, Director
Rob & Amy Hess
Hershey, PA 717-821-1782 bowcreekbeef.com
Registered & Commercial Red Angus Will & P J Crockett • Hope, NM 575-703-5970 • 575-512-7225 www.crockett-ranch.com
Kansas • Nebraska • Oklahoma Nebraska Breeders are on page 87 Kansas Breeders are on page 97 Jason Anderson, Director
BIM
Red Angus
Betty & Irvan Martin 58142 CR 260 • Okeene, OK 73763 (580) 822-5623 • email: bim86@pldi.net
HERGENRETHER RED ANGUS JOHN HERGENRETHER, DVM (580) 284-1053
WRIGHTS MILL FARM RED ANGUS Steven Harris, DVM 4720 Wrights Mill Road Trappe, MD 21673 410-924-3905 spharrisdvm@yahoo.com
CH
Cedar Hill Farm
cedarhillredangus.com
MCMURPHY FARMS Alva, Oklahoma
ANGUS, RED ANGUS & COMMERCIAL
Prime Maternal
Elite Cow Herd Genetics
RANDY & PAULA - (580) 829-3150 CODY & MEGAN - (405) 880-4587 CASEY & TRACY - (520) 906-8509
First Saturday of each November
Offering registered Red Angus bulls and replacement heifers at private treaty in the fall and spring
Registered Red Angus
www.mcmurphyfarms.com
Joe Max Freeman, DVM
Jacob Lipton (860)-803-2777 jake@pleasantviewfarmsinc.com 452 South Road • Somers, CT 06071 www.www.Pvfredangus.com
Charles R. Freeman, DVM
John M. Langdon & Family
(580) 352-1985 joemf1985@gmail.com (580) 450-4708
Blair, Oklahoma
If you’re looking for Efficiency... Look under “R” for RED ANGUS!
Tom Karr
Red Angus Cattle
cedarhillredangus@frontier.com
info@hergredangus.com
Bulls • Bred Heifers
Cedar Hill Farm
Dan & Alicia Stickel • (304) 545-7677 1404 Kincheloe Road • Jane Lew, WV 26378
11298 NE 165TH ST • STERLING, OK
Registered Red Angus
(740) 985-3444 Day (740) 591-9900 Cell 34740 State Route 7 Pomeroy, OH 45769
Red Angus Magazine Breeder Directory
AREA 6 - Great Plains
Pasture to Plate Performance Tested Embryos, Semen and Cattle by Private Treaty
Benson, NC 919-796-5010 johnlangdon5@gmail.com RED ANGUS Magazine | July/August 2026 95
AREA 8 - Southeast
AREA 9 - Midwest
Alabama • Arkansas • Florida • Georgia Kentucky • Louisiana • Mississippi Tennessee • South Carolina
Iowa • Illinois • Missouri • Wisconsin Will Andras, Director
Missouri Breeders are on page 88 Wisconsin Breeders are on page 99
John Langdon, Region Director Jeff Pettit, President
International Breeders
SERAA Breeders are on page 91
Red Angus • Red Simmental • Red SimAngus
JUDY LOONAN (641) 322-3921 • 1724 Holly Ave. • Corning, IA 50841 Located 75 mi. east of Omaha, NE, in the hills of Southwest Iowa
Red Angus Magazine Breeder Directory
13744 ARMSTRONG CEMETERY STREET � GENTRY, AR 72734
REGISTERED RED ANGUS
Box 177 • Stavely, AB TOL 1Z0 Canada Phone: (403) 549-2234 • Fax (403) 549-2207 Email: office@angusworld.ca
ROUSE RED ANGUS
PRODUCTION SALE 9/26/26
Gene & Marita Rouse Dan Bormann • 515-520-7707 53966 290th St. • Huxley, IA 50124 www.rouseredangus.com email: dbormann83@hotmail.com
SAM MATHIAS � OWNER
SKYLER BARNES � BUSINESS DEVELOPMENT
TOBY LESTER � GENERAL MANAGER
tlester@mathiasproperties.com • 479-236-0700
RED ANGUS DIGITAL ADVERTISING! Promote your sale, product or sire with digital banner ads in eNews or on the website, RedAngus.org. View the Red Angus Media Kit for more details – RedAngus.org/ram-magazine
Sales & Services Directory
“Always With the Best Cattle…Always”
ROGER JACOBS
SALE MANAGEMENT & AUCTIONEER
Auctioneer P.O. Box 270 Shepherd, MT 59079 (406) 373-6124 Home (406) 698-7686 Office (406) 373-7387 Fax
Kyle Gilchrist
redcows.net
| redcowseller@yahoo.com
DEICHMANN LIVESTOCK BROKERAGE
• Sale Management • Auctioneer • Livestock Brokerage Dan Deichmann (406)423-5500 (406)799-5200 Hobson, MT 59452 • deichman@mtintouch.net
Cody Lowderman - Auctioneer -
Commercial and Purebred Livestock Auctioneer
309-313-2171 Macomb, IL 61455 lowdermanauctionoptions.com
Video and Internet Sales
WA L K I N G K LIVESTOCK SERVICES, LLC PAT KROESE, AUCTIONEER MILFORD, NE – 402.741.2452
CK CK Sonny Sonny Booth Booth
Bonded Livestock Dealer
- Auctioneer -
PC: Celeste Settrini
P.O. Box 1172 Miami, OK 74355 Cell (918) 533-5587 smbooth_1995@yahoo.com
Eric Drees • 208-329-4808 idahocattleauctioneer@gmail.com
Red Angus Remarks –
The only podcast dedicated solely to
Red Angus!
96
CANADA’S ANGUS MAGAZINE
RED ANGUS Magazine | July/August 2026
Scan the QR code or open your favorite app to listen now!
s”
ou m a e“tfed s o h t prin
PEACOCK ANGUS RANCH
more on the web
Texas Red Angus Champion Genetics
plainjans.com
800-235-6140 r e Ropves s n j a n i glo : a l m fro
313 FM 2488 Covington, TX 76636 (254) 874-5868 • (817) 774-7204 cell www.peacockredangus.com
p
Where Quality Cattle are the Rule, Not the Exception!
Kansas Red Angus Breeders TANNER RED ANGUS
In the Flint Hills of Kansas
“Functional Cattle from the Heartland”
Rick Tanner Family 785-640-2941
3627 NW 94th Rd Topeka, KS 66618 rtannerdvm@sbcglobal.net
Bulls and heifers for sale by private treaty.
2346B N Road • Strong City, KS 66869 Joe Mushrush (620) 340-7461 • Daniel Mushrush (620) 340-9774
Annual Sale Third Friday in March
Tim Flaming 620-382-4894
Leoti, KS • 620-874-1437 • fswedel@wbsnet.org WedelRedAngus.com • WedelBeefGenetics.com Annual Bull & Comm. Sale – 2nd Tues. of March
FLC
FLAMING LIVESTOCK CO. REGISTERED RED ANGUS 465 170th • Hillsboro, KS 67063 620-367-8350 hm
HARMS PLAINVIEW RANCH Mark and Kim Harms
2528 250th St. • Lincolnville, KS 66858 (620) 924-5544 • hprbulls@tctelco.net Red Angus - Angus - Charolais
“Your Partner in Progress” Bulls, Females and Embryos by Private Treaty
Pelton
Simmental • SimAngus Red Angus Private Treaty Bulls Dustin Pelton 620-285-5465 Lynn Pelton 620-285-9934 Burdett, KS
Ryan Flaming 620-382-5107
HOFT RED ANGUS
18 mo.& 2 yr. old Registered Bulls No feed ration, range tested, hard ‘n ready Commercial Bred Heifers in the fall Rick Pflughoeft • Ellsworth, KS 785-472-3734 • 785-472-1033
Ramsdale Reds KEVIN & MARY ANN KNIEBEL 428 S. 2600 Road • White City, KS 66872 (785) 349-2821 • Fax (785) 349-2822 Email: kniebel@tctelco.net www.Kcattle.com
“Red Angus since 1964”
John & Dan Ramsdale 780 S.E. 130 Ave. • Murdock, KS 67111 (316) 542-3297 • (620) 532-6060
RED ANGUS Magazine | July/August 2026 97
Calendar of Events
Planning your next sale?
August 22
Reach Red Angus stakeholders who are already using and loving Red Angus!
Final Ad Reservation/Editorial Deadline for September Red Angus Magazine
September
22 Final Ad Reservation/Editorial Deadline for October Red Angus Magazine 13-15 National Red Angus Convention, Hershey, PA 19 Stegall Cattle Co., Fall Bull Sale Colusa, CA 26 Mathias Ranch Production Sale, Gentry, AR 30 Ludvigson Prime Time Online Female Sale, DVAuction.com
October 22 Final Ad Reservation/Editorial Deadline for October Red Angus Magazine 3 Buffalo Creek Red Angus, Fall Production Sale, Wichita Falls, TX 7 Halfmann Red Angus Sale, Miles, TX 13-14 R. A. Brown Ranch, Annual Bull, Female & Horse Sale Throckmorton, TX 9 Watkins Cattle Co., Harrison, AR 17 HanSine Ranch Fall Female Sale, DVAuction 16 Mushrush Red Angus Fall Production Sale, Elmdale, KS
Submit your sale for free! https://bit.ly/RAAASubmitSale (or click the QR code)
ANNA RUSTYN PHELPS 1196 HWY 291 S PRATTSVILLE, AR 72129 FARNAM FARMS KARI FARNAM 472 DEBERRIE ROAD PERRYVILLE, AR 72126 CORBIN GEDEIST 10994 S US 301 WEBSTER, FL 33597 LANE GEDEIST 10994 S US 301 WEBSTER, FL 33597 RUNNING LW CATTLE ROSS WATERS 220 COUNTRY CLUB DR. JUPITER, FL 33469 SEWELL FARMS RODNEY SEWELL 515 CUTCHINS MILL ROAD CHIPLEY, FL 32428 CWY CATTLE CO. WYATT DOOLITTLE 2441 COMER RD COMER, GA 30629 BROCK ROBB 488 BELLAIRE DR HARRODSBURG, KY 40330 WALLACE SHOW CATTLE MATTHEW WALLACE 450 FAIRVIEW RD WILLIAMSTOWN, KY 41097 BEAU GUNTER 350 GENE GUNTER RD. DEVILLE, LA 71328 RONALD DOBSON 2816 HIGHWAY 9 SALINE, LA 71070
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M DOUBLE C RANCH JACY MCCORKLE 11479 COUNTY ROAD 53 CARROLLTON, MS 38917 MACCALLUM FARMS HUGH MCCALLUM 190 VARNER ROAD MAGEE, MS 39111 LANE MITCHELL 145 MULLBERRY LANE IVA, SC 29655 DALLAS KATE HAMILTON 352 TANNER RD CROSSVILLE, TN 38571
Area 9 – Midwest Director – Will Andras JERZEE SCHNICK 104 E WASHINGTON ST DECATUR, IA 50067 CORNERSTONE LAND & CATTLE MARY DAGEL 5382 170TH STREET SIBLEY, IA 51249 DEAKON PORTWOOD 1109 295TH ST NW OXFORD, IA 52322 HELD FARMS CALVIN HELD 507 S. DEWEY OSCEOLA, IA 50213 KARENA HERRICK 503 ASH ST OSAGE, IA 50461 REICKS VIEW RED ANGUS CATTLE COMPANY DALE REICKS 1020 PEMBROKE AVENUE LAWLER, IA 52154 SYDNEY BEAVERS 13712 N 99TH AVE W COLLINS, IA 50055
RED ANGUS Magazine | July/August 2026
It is wise to use a combination of social, digital and print media in your marketing strategy. You can now promote your genetics on the pages of the Red Angus Magazine or digitally on the website and in eNews. You can even link your catalog on the sale calendar! RAM Reservation Issue Deadline January Dec. 1 February Jan. 1 Genetic Advancement Jan. 16 March Feb. 1 April March 1 July/August April 1 July/August June 22 September July. 22 October Aug. 22 Reserve your ad! Sept. 22 jenniferhudlow@redangus.org November December Oct. 22
COPELAND PAULSEN 6098 425TH AVE PRESTON, IA 52069
LILLY MEIER 2058 CO RD 330 JACKSON, MO 63755
KEATON KABELA 273 300TH STREET WEST BRANCH, IA 52358
RAFTER H CATTLE RAYMOND HENSLEY 4253 S 94TH RD BOLIVAR, MO 65613
QUINN JONES 11469 W 124TH ST N COLLINS, IA 50055 TYLER STAMER 4149 MONROE AVE HOSPERS, IA 51238 JENNA DAMMAN 3275 JESSUP AVE MELBOURNE, IA 50162 FREDERIC RENTSCHLER 8286 OAK CREST ROAD DAWSON, IL 62520 ELLIE STEWART 846 CR 1850 N SULLIVAN, IL 61951 MILLIE MOO RANCH WESLEY DECLERCQ 27004 80TH AVE N HILLSDALE, IL 61257 KEEGAN BOHNSACK 9911 84TH WEST TAYLOR RIDGE, IL 61284 BARNES AND BARNES HOLDINGS JAMON BARNES 3004 COUNTY ROAD 369 HARVILLE, MO 63945 ELLA RUSH 19508 CR 100 JASPER, MO 64755 KAYLEA DOUGHERTY 9972 NORTH FARM ROAD 65 WALNUT GROVE, MO 65770 REID LACY 17193 NW STATE ROUTE 18 DREXEL, MO 64742
ROGERS FARMS KYLE ROGERS 936 NORTHFORK ROAD ANDERSON, MO 64831 SADIE ROGERS 18642 US HWY 65 PRINCETON, MO 64673 BLAKE HUTCHINSON 25557 MM HIGHWAY CARROLLTON, MO 64633 WYATT ABBOTT 26 WHITE OAK ROAD TUSCUMBIA, MO 65082 CARTY FARMS BRIAN CARTY 1717 COUNTY ROAD 3300 SALEM, MO 65560 ELLA YATES EMERI YATES 4286 HWY H SALEM, MO 65560
WAMPLER RED ANGUS MATTHEW WAMPLER 1017 FOX FARM CT VALLES MINES, MO 63087 CONNOR ENGEBRETSEN 4979 ENGEBRETSEN LANE CECIL, WI 54111 AVA DEJONG CAMDEN DEJONG ELLIA DEJONG 228301 COUNTY ROAD M EDGAR, WI 54426 MAKINLEY POHLMAN 430 RUSTE ROAD BARNEVELD, WI 53507 RED ROCKER RANCH KRISTY MCKINNEY N7031 STATE RD 120 ELKHORN, WI 53121 WILLIAM SEYLLER N 8983 COUNTY ROAD Q FOND DU LAC, WI 54937 TATE MINNIHAN 226265 CLEARVIEW DRIVE WESTON, WI 54476 TRINITY YOUNG 3168 180TH AVE GLENWOOD CITY, WI 54013
JACKSON DILL 683 OLD ORCHARD LANE MARSHFIELD, MO 65706
KINLEIGH FROST 28392 US HWY 14 LONE ROCK, WI 53556
JAG FARM JOHN GANN 434 SADDLE CLUB RD FORDLAND, MO 65652
International Breeders
NATALEE MERRIMAN 12066 E STATE RT F MOUNDVILLE, MO 64771 S & R RANCH BARBARA RAY PO BOX 7 BRONAUGH, MO 64728
RANGELANDS, INC. EDUARDO ARTAU PO BOX 698 MAYAGUEZ, PUETRO RICO 681 T M RED ANGUS THIERRY MOENS HARISHONIM 49 NEOT GOLAN, ISREAL, 12940
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TEXAS RED ANGUS ASSOCIATION www.TexasRedAngus.org
KOLLE RED ANGUS
CHIEFLINE RED ANGUS Mark & Celia Miller Rt. 1 Box 9 • Abernathy, TX 79311 (806) 328-5210 • Email: mfmrraider@aol.com “Your source of foundation pure Chiefline Genetics”
Judy Kay Ferguson Kyley DeVoe 214-536-6902 940-367-4708 judykay@3klandandcattle.com kyley@3klandandcattle.com Justin, Texas • 3klandandcattle.com
961 N. FM 444 Inez, TX 77968
REGISTERED RED ANGUS & ANGUS PLUS
Jim Kolle
(361) 550-5045 • jakolle@tisd.net Tim Head
Mark E. Harbin 3085 Co. Rd. 200 Burnet, TX 78611 512-413-0384 mark@harbinredangus.com
P.O Box 1380 Van Horn, TX 79855
Bobbe McClure
(432) 284-9664 REGISTERED RED ANGUS qgra@hughes.net
TRIPLE CREEK RANCH Bulls, Cows & Heifers – All Ages
One of the largest herds in the South – Rockwall, TX
Ty Davenport, DVM (972) 948-0332 tydavenportdvm@hotmail.com Tim Salazar, Mgr. (254) 644-8529
WISCONSIN RED ANGUS ASSOCIATION wisconsinredangus.com Emerald Earth Cattle Co.
ARNOLD & ALICIA ADAMS
Platteville, Wisconsin
Outcross Red Angus Genetics Joe and Gina Jewison 608-778-6736 | 608-778-6748
UW-Platteville PIONEER FARM 29200 College Farm Road Platteville, WI 53818 608-342-1119 • prillada@uwplatt.edu www.uwplatt.edu/department/pioneer-farm
4B Red Angus, LLC Dan & Mary Buckhaus 12163 LaPlatte Rd. Monfort, WI 53569 (608) 778-7214 • dbuckhaus4b@gmail.com
2062 Fountain Bluff Lane Platteville, WI 53818
608-642-6982 • apadams4@gmail.com
BRAD & LINDSAY JOHNSON FAMILY N6864 Box Elder Rd Shawano, WI 54166
Brad: 715.498.9328 | Lindsay: 715.508.0503 johnsonfamilycattle@outlook.com www.johnsonfamilycattle.com
SHAMROCK NOOK RED ANGUS Joe and Sue Dunphy | Jim and Pam Dunphy
Tony: Bart: 608-379-3113 608-379-4136 kfcredangus@gmail.com
Stumptown Cattle Ryan O’Connell 608-732-2433 Ryan@StumptownCattle.com
consin Wis BEEF IMPROVEMENT ASSOCIATION PERFORMANCE BULL SALE - FIRST SATURDAY IN APRIL - PLATTEVILLE, WI WWW.WISCONSINBEEF.COM
Albany, WI www.shamrocknook.com 608.558.5342 joe@shamrocknook.com
Andy: 608-513-7610 Alisa: 608-438-6722 Visitors always welcome! Cottage Grove, WI info@hornungredangus.com www.hornungredangus.com
REDANGUS RED ANGUSMagazine Magazine | | July/August May/June 2026 99
Advertiser Index 3K Land & Cattle Co........................... 99 4B Red Angus LLC............................. 99 5L Red Angus.................................... 93 Aberdeen Angus World...................... 96 Adams, Arnold & Alicia...................... 99 Andras Stock Farm........................... 100 Axtell Cattle Co................................... 95 Barenthsen-Bullinger Red Angus....... 94 Beckton Red Angus......................... 1,92 Beitia Livestock.................................. 89 Bieber Red Angus................................ 7 BIM Red Angus.................................. 95 Bola Red Angus............................ 86,99 Booth, CK Sonny................................ 95 Bow Creek Farm & Cattle................... 95 Bowles J5 Reds................................. 93 Breedr................................................ 48 Brickhouse Farms.............................. 88 Buffalo Creek Red Angus................... 77 Bull Hill Ranch................................... 91 Bullis Creek Ranch........................ 87,88 C & J Red Angus Ranch..................... 91 C-T Red Angus................................... 93 Calvo Family Red Angus.................... 23 Campbell Red Angus.......................... 94 Cedar Hill Farm.................................. 95 Chappell Feedlot/Sustainable Beef..... 49 Chappell Red Angus...................... 39,95 Chiefline Red Angus........................... 99 Choat Cattle Co.................................. 87 Christensen Red Angus...................... 93 Crockett Ranch.................................. 95 Cross Diamond Cattle Co................ 1,87 Dahlke Red Angus.............................. 94 Daigger-Orr Red Angus...................... 87 Darrel Holliday Ranch........................ 89 Deichmann Livestock Brokerage........ 96 Diamond C North Dakota................... 94 Diamond H Ranch.............................. 97 Diamond P Cattle............................... 91 Dille Red Angus................................. 65 DK Red Angus.................................... 94 Double Eagle Ranch........................... 89 Drees, Eric......................................... 96 DV Auction......................................... 82 Emerald Earth.................................... 99 Explosive Cattle Co............................. 91 Farm Journal, Drovers....................... 10 Feddes Red Angus............................. 52 Fick Red Angus.................................. 87 Finger Lakes Cattle Co........................ 95 Fischer Red Angus............................. 92 Five Oaks Farm................................... 91 Flaming Livestock Co......................... 97
Flat Creek Farms................................ 91 Flatiron Red Angus............................. 95 Forster Red Angus............................. 94 Fox Farms Red Angus........................ 83 Franz Ranch....................................... 93 Freeman Red Angus........................... 95 Fritz Red Angus.................................. 93 Gibbs Red Angus............................... 93 Gibson Cattle Co................................ 91 Gig Cattle, LLC................................... 88 Gilchrist, Kyle................................ 81,96 Gill Red Angus................................... 60 Glacier Red Angus............................. 92 Green Mountain Red Angus.......... 31,92 Grussing Red Angus.......................... 94 Halfmann Red Angus.................. IFC, 99 HanSine Ranch.................................. 51 Harbin Red Angus.............................. 99 Harmony Hill...................................... 92 Harms Plainview Ranch..................... 97 Hergenrether Red Angus.................... 95 Hidden Hills Farm............................... 91 Hoft Red Angus.................................. 97 Holton Cattle Co................................. 50 Hornung Red Angus........................... 99 Hueftle Cattle Co................................ 87 Huvepharma....................................... 44 Iron Will Cattle................................... 91 Ison Red Angus................................. 91 Jacobs, Roger.................................... 96 Jacobson Red Angus......................... 94 Jarvis Red Angus............................... 91 Johnson Family Cattle........................ 99 JL Morris........................................... 43 JYJ Red Angus................................... 91 Karr Farms......................................... 95 Keystone Elite Red Angus.................. 95 KK Farms........................................... 88 Klompien Red Angus......................... 93 Kluesner Family Cattle........................ 99 Kniebel Cattle Co................................ 97 Koenig Ranch..................................... 92 Kolle Red Angus................................. 99 Kravig Red Angus.............................. 95 Kunkel Farms..................................... 88 Lacy’s Red Angus............................... 88 Langdon’s Red Angus........................ 95 Laubach Red Angus........................... 95 Lautenschlager & Sons...................... 92 Leachman Cattle of Colorado............. 69 Leland Red Angus......................... 25,92 Livestock Digital................................. 88 Loonan Stock Farm............................ 96 Loosli Red Angus............................... 89
100 RED ANGUS Magazine | July/August 2026
Lost Creek Red Angus........................ 93 Lowderman, Cody.............................. 96 Lowery, Matt...................................... 96 Lucht Red Angus............................... 93 Ludvigson Stock Farms..................... 45 Lytle’s Red Angus.............................. 21 Maple Oaks Red Angus...................... 88 Mathias Ranch.............................. 85,96 MC Livestock..................................... 88 McCann Red Angus............ 21,89,92,94 McLean Red Angus............................ 91 McMurphy Farms............................... 95 McPhee Red Angus............................ 89 Mercer Farms..................................... 91 Merck Animal Health.......................... 16 Milk Creek Reds................................. 93 Minnesota Red Angus Assn............... 94 MJE Livestock Equipment.................. 72 Mushrush Red Angus................... 17,97 Namken Red Angus........................... 94 Nelson Red Angus............................. 89 Neogen............................................... 30 North Dakota Red Angus.................... 64 Northern Lites Ranch......................... 93 OHR Red Angus................................. 94 Ory’s 07 Red Angus........................... 88 Osborn Red Angus............................. 91 Ostendorf Red Angus......................... 92 Peacock Angus Ranch.................. 73,97 Pederson’s Broken Heart Ranch...... 9,94 Pelton’s Red Angus............................ 97 Pieper Red Angus......................... 11,87 Plain Jan’s.......................................... 97 Pleasant View Farms.......................... 95 Polivka Farms Red Angus.................. 87 Private Treaty Sales............................ 89 Quality Genetics Red Angus............... 99 R.A. Brown Ranch.........................28-29 Ramdsale Reds.................................. 97 RAYE.................................................. 61 Red Angus Digital Media.................... 86 Red Angus Foundation....................... 24 Red Angus Society of Australia Inc.... 96 Red Fork Red Angus.......................... 92 Red Hill Farms................................... 91 Redland Red Angus........................... 92 Remington Red Angus...................3, BC Rocking Bar H Ranch......................... 89 Rocking R Red Angus........................ 87 Roellen Ranch.................................... 91 Rogers Cattle Co................................ 88 Rouse Red Angus.............................. 96 S Diamond Angus.............................. 87 SalesMadeEZ..................................... 68
Sand Dune Cattle LLC........................ 87 Sandbur Ridge Red Angus................. 87 Sandhill Red Angus............................ 93 Schuler Red Angus............................ 87 Schweitzer Red Angus....................... 87 Secret Valley Ranch........................... 89 Shamrock Nook................................. 99 Shoal Creek Land & Cattle................. 88 Shoco Ranch...................................... 93 Solid Rock Red Angus....................... 94 Sonstegard Cattle Co. LLC................. 94 Spreutels Farm Red Angus................ 88 Staircase Charolais & Red Angus....... 87 Stegall Cattle Co............................ 76,89 Sumptown Cattle............................... 99 Sutherlin Farms.................................. 92 Tanner Red Angus.............................. 97 TJS Red Angus.................................. 92 Transova.............................................. 6 Traylor’s Red Angus........................... 91 Triple Creek Ranch............................. 99 UW-Platteville Pioneer Farm.............. 99 Valnes Ranch Red Angus................... 94 Veto Valley Farms.............................. 91 Walking K Livestock Services............ 96 Watkins Cattle Co............................... 79 Wedel Beef Genetics.......................... 97 Westphal Red Angus.......................... 93 Whitley Red Angus............................. 91 Windrush Farm.................................. 88 Wisconsin Beef Improvement Assn... 99 Witt Ranch Land & Cattle Co.............. 99 Woods V Bar X Ranch........................ 89 Wrights Mill Farm Red Angus............ 96 XCaliber Integrated Genetics.............. 94
A cowherd built to raise high-quality beef.
Anchored in maternal merit and efficiency.
Fertility. Soundness. Disposition.
Scott & Kim Ford
(308) 991-2452 • Bertrand, NE 68927 www.crossdiamondcattle.com
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