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Carne Asada Menu

Page 1

Every friday 6 PM - 11 PM

La TABLA (D)

Starters Chips and Salsa (V)

Crispy, golden corn tortilla chips served with roasted tomato salsa

Traditional Guacamole (V)

Freshly mashed avocados mixed with tomatoes, onions, coriander and lime juice

Fresh Catch Tiradito

Fresh catch of the day with passion fruit, leche de tigre, orange supreme, radish and onions

Tacos de Cordero

Lamb loin al pastor grilled to perfection served with grilled pineapple, onions, coriander and seven chili salsa

Honey Chipotle Tiger Prawn Slow Cooked Beef Short Ribs Wood Grilled Beef Picanha with Fresh Chimichurri Grilled Seabass Fillet a la Talla with Guajillo Adobo and Herb Marinade

Served with Mexican rice, frijoles charros (charro beans), tortillas, grilled corn, silver onions, zucchinis and cherry tomatoes

DESSERT

Tacos de Pollo

Grilled citrus-marinated chicken tacos, topped with onions, coriander and seven chili salsa

Mini Churros (D)(G)

Homemade churros dusted with sugar and cinnamon, served with berries and dulce de leche sauce

A la carta Para Empezar TO START

Ensalada al Carbon (D)(N)(V) ............. 80 Grilled baby lettuce, pears, onions, tomatoes, hibiscus reduction, creamy goat cheese and caramelized walnuts

Fresh Catch Tiradito ......................... 80 Fresh catch of the day with passion fruit, leche de tigre, orange supreme, radish and onions

Guacamole a la Parrilla (V) ............... 75

Grilled avocados, onions, tomatoes, garlic and jalapeños mashed with fresh coriander and lime

Queso Fundido (D)(V) ....................... 70 Melted cheese with smoky mushrooms and silver onions served with corn tortillas

Elote Preparado (D)(V) ..................... 55 Grilled corn on the cob with butter chipotle mayo dusted with cotija cheese and chili mix

(D) - Dairy | (G) - Gluten | (N) - Nuts | (V) - Vegetarian


Del Grill FROM THE GRILL

Tacos de Cordero al Pastor ............................................................. 90 Grilled pastor-marinated lamb loin taco, topped with grilled pineapples, onions and coriander served with frijoles charros and seven chili salsa

Tacos de Pollo ............................................................................... 75 Grilled citrus-marinated chicken tacos, topped with onions and coriander served with frijoles charros and seven chili salsa

Pescado a la Talla (D) ................................................................... 130 Fresh catch of the day marinated with guajillo adobo and herbs served with corn, broccolinis and onions

Camarón al Carbón (D) ................................................................. 120 Tiger prawn skewers with honey chipotle marinade served sizzling with broccolinis and onions

Pollo a las Brasas ........................................................................ 125 Grilled citrus-marinated chicken served sizzling with corn, capsicums and onions

Falda de Res ................................................................................ 175 Grilled flank steak marinated with California chilies served sizzling with corn, capsicums and onions

Costillas de Cordero ..................................................................... 145 Grilled lamb chops with chimichurri served with sizzling corn, capsicums and onions

Costillas de Res ........................................................................... 170 Slow cooked beef short ribs with chimichurri served with sizzling corn, capsicums and onion

Picanha ...................................................................................... 165 Grilled Top Sirloin with sundried tomato chimichurri, served with sizzling corn, capsicums and onions

Lomo de Res ................................................................................ 175 Grilled beef tenderloin steaks with pepper demi-glace served with sizzling corn, capsicums and onions

Steak de Hongos (D)(V) ................................................................ 110 Grilled portobello mushrooms, spring onions, árbol chili flakes and coriander served with sizzling corn, capsicums and onions

Acompañamientos SIDES

Arroz a la Mexicana / Mexican Rice ...................................................... 15 Yucca Frita / Cassava Fries (V) ............................................................ 25 Boniato / Grilled Sweet Potatoes (D) .................................................... 25 Camote Frito / Sweet Potato Fries (V) .................................................. 25 Papas Fritas / French Fries (V) ............................................................ 25 Frijoles Charros / Charro beans ........................................................... 25 Mas Tortillas / Four Tortillas (G)(V) ...................................................... 15 Hongos Silvestres Salteados / Sauteed wild mushrooms (D)(V) ............ 25

Postres DESSERTS

Churros (D)(G) ......................... 35 Homemade churros dusted with sugar and cinnamon served with berries and dulce de leche sauce

Helado-Macho (D) ..................... 55 Grilled ripe plantain with ice cream, berries, caramelized walnuts and dulce de leche sauce

All prices are in UAE Dirham and are inclusive of all applicable service charges and taxes.


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Carne Asada Menu by Yas Plaza Hotels - Issuu