Where to Eat in the Bitterroot Valley

where to

In the Bitterroot Valley

November 2011

Table of Contents CONNER Conner Store........................................................................

5 L V hamilton

V

Vegetarian Options casino full bar

V

Figaro’s Pizza............................................................................... 7

V

Bella Valle.....................................................................................

8 LD

D Bradley O’s...................................................................................

9

V

Fiesta En Jalisco........................................................................

10 LD

V

Hideout Bar & Casino................................................................

12 LD

V

River Rising................................................................................

13 B L

V

Second Street Sushi..................................................................

14 L D The Texican................................................................................

16 BL

Corvallis

V Harvest Moon Bakery................................................................

19 V B L

BL D The Merc Fresh Market..............................................................

18

Victor

family friendly beer & wine delivery

Breakfast Lunch Dinner Where to Eat in the Bitterroot Valley

is published by the Ravalli Republic Newspaper a division of Lee Enterprises Sherry Devlin, Editor

V

LD Cowboy Troys............................................................................

21

Dara Saltzman & Jodi Wright, Production & Design Andrew Kilian, Justine Morris & Cheryl Tenold, Project Sales

Stevensville

V

Fireside Pizza.............................................................................

25 LD

V

Fiesta En Jalisco........................................................................

28 LD

Where to Eat in the Bitterroot Valley is copyright 2011, Ravalli Republic.

ravalli republic

page 2

232 W Main, Hamilton, MT 59840 ravallirepublic.com

Conner Conner Store • 821-4122 hamilton Figaro’s Pizza • 375-0164 Bella Valle • 375-5078 Bradley O’s • 375-1110 Fiesta En Jalisco • 363-4339 Hideout Bar & Casino • 363-9040 River Rising • 363-4452 Second Street Sushi • 363-0600 The Texican • 375-8399 Corvallis The Merc Fresh Market • 961-4830 Harvest Moon Bakery • 381-6746

N

Victor Cowboy Troys 642-3380

↔ ↕

E

W

Stevensville Fireside Pizza 777-2278 Fiesta En Jalisco 777-0014

S

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onner Conner Store • 821-4122

page 4

Conner Grocery Store & Deli 159 Conner Cutoff, Conner, MT • 821-4122

Design your own sandwich Choice of White, Wheat or Special Hoagie OR Rye or Sourdough Bread

connor store

Meat:

Turkey, Ham, Pastrami, Roast Beef, Polish Sausage, Smoked Sausage, Salami, Extra Meat $1

Cheese:

Cheddar, Swiss, Provolone, Pepper Jack, Parmesan, Extra Cheese $1

Veggies:

Pickle, Tomato, Onion, Jalapeno, Lettuce, Black Olives, Pepperocini

Condiments:

Mayo, Mustard, Sweet Hot Mustard, Horseradish, Herbs, Salt & Pepper

Daily Special Mon thru Fri and Soup of the Day In the Two Rivers Bar we offer Burgers, Steak Sandwiches, Pizza and our $2 Hot Dogs page 5

amilton Figaro’s Pizza • 375-0164 Bella Valle • 375-5078 Bradley O’s • 375-1110 Fiesta En Jalisco • 363-4339 Hideout Bar & Casino • 363-9040 River Rising • 363-4452 Second Street Sushi • 363-0600 The Texican • 375-8399

page 6

1151 North First Street, Hamilton • 375-0164

At Figaro’s the cornerstone of our menu is our delicious pizza. We start with a choice of Original, Thin or Sicilian Pan crusts. We offer several sauces including traditional tomato, creamy garlic, tangy BBQ and zesty picante.

Then we top it off with a wide range of choice meats, fresh vegetables and a special blend of 100% REAL cheese. Order your pizza baked and ready to eat or as take-and-bake, ready to pop into your oven at home. We feature other tasty menu items, too, such as calzone, fresh salads, chicken wings, breadsticks and Pepsi products.

Visit the individual store pages to view their complete menu.

We now have Gluten-Free crusts in limited sizes which are also free of dairy, egg & soy! See store for details. Our restaurants are not gluten-free establishments. Please note our toppings and sauces with the exception of our picante sauce are also gluten-free *The pizza prices are for Take-n-Bake. Add $1.00 for already Baked pizza.

MAMA’S FAVORITE® Pepperoni, sausage, mushrooms, olives & green peppers.

1399 sm/1599 m/1799 lg

SANTA FE CHICKEN Chicken, pineapple, onions & tomatoes on our tangy BBQ sauce. 1399 sm/1599 m/1799 lg

PAPA’S SUPREME® Pepperoni, Canadian-style bacon, beef, sausage & salami. 1399 sm/1599 m/1799 lg

12 TOPPING CLASSIC Canadian-style bacon, salami, pepperoni, sausage, beef, olives, pineapple, mushrooms,onions, green peppers, tomatoes & 100% REAL Cheese. 1499 sm/1699 m/1899 lg

FIGARO’S SPECIAL Canadian-style bacon, pepperoni, beef & tomatoes.

1399 sm/1599 m/1799 lg CREAMY GARLIC CHICKEN Chicken, olives, onions, green peppers & tomatoes on our creamy garlic sauce.

1399 sm/1599 m/1799 lg CREAMY GARLIC CLUB Canadian-style bacon, chicken, bacon, onions & tomatoes on our creamy garlic sauce.

1399 sm/1599 m/1799 lg BBQ CHICKEN Chicken & pineapple on our tangy BBQ sauce.

1399 sm/1599 m/1799 lg GARDEN VEGGIE Olives, onions, green peppers, mushrooms & tomatoes.

1399 sm/1599 m/1799 lg ITALIAN COMBO Pepperoni, sausage, beef, mushrooms, onions & green peppers.

1399 sm/1599 m/1799 lg

MARIO’S FAVORITE Pepperoni & olives.

1199 sm/1399 m/1599 lg HAWAIIAN Canadian-style bacon & pineapple. 1199 sm/1399 m/1599 lg SIDE BY SIDE 1/2 Pepperoni, 1/2 Canadian-style bacon & pineapple. 1199 sm/1399 m/1599 lg BUILD YOUR OWN PIZZA Available Toppings: Canadian-style Bacon, Salami, Pepperoni, Sausage, Beef, Bacon, Chicken, Pineapple, Mushrooms, Black Olives, Jalapeños, Onions, Green Peppers, Tomatoes & Extra “special blend” of 100% REAL Cheese. 1099 sm/1299 m/1499 lg BREADSTICKS 8 Breadsticks served with zesty marinara & garlic butter dipping sauces. $399

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CHEESY BREADSTICKS 8 breadsticks topped with melted cheese. Served with zesty marinara & garlic butter dipping sauces. $399 FIGGY® CINNAMON STIX Topped with cinnamon, brown sugar, and delicious drizzled icing. $399 CHICKEN WINGS Available in two great flavors--Spicy Hot or BBQ. Served with ranch dipping sauce. $4.50/$650/$10.50 GARDEN SALAD Crisp lettuce & fresh vegetables. $399 BEEF CALZONE Mushrooms, olives and beef. $799 CHICKEN CALZONE Mushrooms, olives, onions & tender cuts of chicken. $799 SAUSAGE CALZONE Mushrooms, olives and sausage. $799 VEGGIE CALZONE Mushrooms, olives, green peppers & onions. $799 Try our sandwiches and desserts too!

Tue-Thu 11 to 8 • Fri-Sat 11 to 9 11 to 8 Sunday • Closed Mondays 315 S. 3rd Street, Hamilton MT, 59840 www.bella-valle.com Call 375-5078 APPETIZERS ETIZERS Calamari Fritti Lightly floured and fried calamari served with lemon and marinara $11.75 Bruschetta Toasted baguette slices topped with marinated tomatoes, onions, celery & garlic and sprinkled with parmesan. $8.00 Antipasto A delightful selection of cured meats, cheeses and vegetables. $20.00 Fried Mozzarella Bites of real mozzarella hand breaded, deep fried, and served with a side of marinara. $9.75 Caprese Plate Thick slices of roma tomatoes, mozzarella cheese & fresh basil lightly drizzled with oil and vinegar. $7.75

Marsala Your choice of either chicken or veal simmered in a mushroom and wine sauce.

Chicken $11.50 Veal $13.25 Piccata A lemon, white wine and caper sauce made with your choice of: Chicken $11.50 Shrimp $13.25 Parmesan Lightly breaded chicken or veal topped with melted mozzarella and tomato sauce.

Chicken $11.50 Veal $13.25 Fra Diavalo Calamari or Shrimp served in a spicy red sauce.

Calamari $14.00 PASTA Shrimp $13.25 Spaghetti and Meatballs Our homemade meatScaloppini Chicken or Veal sautéed with mushrooms, balls and our cherished recipe tomato sauce served over artichoke hearts, sun dried tomatoes, capers and white spaghetti.

Lunch $9.00 Dinner $13.50 wine.

Fettuccini Alfredo Our creamy white sauce over Chicken $12.75 fettuccini noodles. Lunch $9.50 Dinner $12.00 Veal $14.00 Penne alla Uncle Jim Broccoli, pepperoncini, black Sausage & Peppers Spicy Italian sausage, red & olives, onions, and artichoke hearts sautéed in a tomato green peppers, and onions in a light red sauce over and white wine sauce and served over penne pasta. spaghetti. $12.75 Lunch $8.50 Dinner $10.50 Spaghetti Bolognese Homemade meat sauce over KID’S CHOICES spaghetti.

Lunch $8.00 Dinner $10.00 Spaghetti with meatball $4.75 Linguine with Pesto Our homemade fresh basil, Cheese Tortellini with tomato sauce $5.00 garlic, parmesan, and olive oil sauce tossed with Fettuccini with butter & cheese $3.25 linguine.

Lunch $8.00 Dinner $10.00 Laura’s Favorite Sautéed roma tomatoes, onions, DESSERT garlic, basil and white wine tossed with linguine and Spumoni Ice Cream $3.00 topped with fresh mozzarella.

Tiramisu $4.50 Lunch $8.50 Dinner $10.50 Tortellini and Spinach Sauce Cheese filled tortellini SOUP AND SALAD topped with a creamy sautéed spinach and garlic sauce. Greek Salad Crisp greens, kalamata olives, red Lunch $16.25 Dinner $17.75 onions, & pepperoncini, tossed with our house dressing and topped with crumbled feta. $6.50 HOUSE ENTREES Pesto Chicken Salad Green leaf lettuce, seasoned Dinners and Entrees served with Salad and Fresh Bread. chicken, sun dried tomatoes and pine nuts all tossed Linguine with Clam Sauce Chopped clams simwith our homemade pesto sauce. $9.25 mered with olive oil, white wine, garlic and onions and served over linguine. $12.00 page 8

Caesar Salad Romaine lettuce, freshly grated parmesan, and seasoned croutons tossed with creamy Caesar dressing. $5.50 Add Chicken $7.50 Italian Garden Crisp greens, tomato, broccoli, cucumber, red onions, pepperoncini, black olives, and carrots topped with parmesan and served with your choice of dressing. $6.50 Dinner Salad $3.50 Minestrone Soup or Soup of the Day $4.00 LUNCH SERVED 11-4 To include Appetizers, Salads, Sandwiches and Pasta ala carte.

Bella Valle is a WiFi Hotspot if you need to work through lunch! Ask your server for password.

SANDWICHES Italian Sub Salami, Pastrami, Prosciutto, and Provolone with lettuce, tomato, onion, mayo and house dressing $8.75 Hot Pastrami Toasted Pastrami and Mozzarella with Dijon mustard, lettuce and tomato $9.75 Sausage and Peppers Italian sausage, red & green peppers, and onions with a touch of tomato sauce topped with melted mozzarella $11.50 Meatball Our homemade meatballs with marinara and melted mozzarella $11.50 Chicken Parmesan Hand Breaded Chicken breast topped $6.75 with our tomato sauce and melted mozzarella.

Salami and Provolone Served cold with lettuce, tomato, onion and mustard $11.50 Tuna Picatta Tuna salad made with mayonnaise, lemon, capers, and celery, and served with lettuce and tomato. $6.75

Friend us on Facebook, to find our weekly specials!

Steaks

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page 9

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SALADS

Dressings: Ranch, Bleu Cheese, 1000 Island, Caesar, Balsamic Vinaigrette, Italian Fajita Chicken Salad Fresh mixed greens, grilled seasoned chicken, cheese, tomatoes, red onions, roasted bell peppers, scallions, olives and choice of dressing. $9.95 Caesar Salad Fresh romaine lettuce, parmesan, croutons, tossed in caesar dressing (add grilled chicken for $2.50). $9.75 Side Salad Mixed greens, croutons, cherry tomatoes, grated cheese, cucmber slices and dressing. $3.95

942 Hub Lane, Hamilton • 363-9040

Serving Mon-Fri 4-9pm/Sat-Sun 11-10pm

APPETIZERS - $7.95

Whole Shrimp with Cocktail Sauce Ice-cold, cooked whole shrimp served with cocktail sauce.

Rocky Mountain Oysters Sliced, deep-fried and served with cocktail sauce.

Beer-Buttermilk Deep-Fried Vegetables Seasonal variety vegetables, dipped in our buttermilk/beer batter, deep-fried and served with ranch.

Shrimp Cocktail Diced, cooked shrimp mixed with chopped celery, a pinch of black pepper, blended with our homemade cocktail sauce and served on a bed of lettuce.

Teriyaki Finger Steaks Tender sirloin strips, marinated in our teriyaki sauce, battered and deep-fried in our homemade buttermilk/beer batter, served with your choice of sauce.

Spinach Rounds Quiche-like baked rounds made of spinach, croutons, butter, garlic, parmesan cheese and egg.

Calamari Tender strips of batter-dipped calamari steaks, deep-fried and served with our own aioli, tartar or cocktail sauce.

Mozzerella Cheese Sticks Creamy breaded mozzarella cheese sticks deep-fried and served with marinara or ranch.

Won-Tons Fresh won-ton wraps filled with cream cheese, spiced shrimp and diced green onions, deep-fried and served with sweet and sour sauce.

Jalapeno Poppers Breaded jalapenos stuffed with cream cheese, deep-fried and served with ranch.

ENTREES - $8.95

Served with your choice of fries, tater tots, bacon-potatoes salad, green salad or soup. Cheese choices: pepper jack, cheddar, american, provolone or bleu cheese crumbles.

BLT & A Bacon, lettuce, tomato and avocado on sliced sourdough with shredded cheddar and mayo.

Chicken Strips Breaded chicken, deep-fried and served with barbeque, ranch or bleu cheese dip.

Birk’s Burger Seasoned 1/3 lb. ground chuck beef patty on a sesame seed bun topped with lettuce, tomato, pickles, onion, bacon and melted cheese.

Caliente Burger 1/3 lb. chuck burger patty, seasoned with dry rub and chili sauce blend, served on sesame seed bun with lettuce, tomato and onion.

Broiled Open-Face Chicken Sandwich Grilled chicken breast on sliced sourdough roll with bacon, mayo, tomato, onion, ranch, shredded cheddar jack, broiled until bubbling hot.

Battered Fish Four portions of battered pollock, deep-fried and served with tartar and/or seafood sauce and lemon wedge.

Teriyaki Burger 1/3 lb. ground chuck patty, marinated in our teriyaki sauce, grilled with a slice of grilled pineapple and swiss, served on a sesame seed bun.

Mushroom Swiss Burger 1/3 lb. chuck burger patty grilled with sauteed mushrooms, melted swiss, served on a sesame seed bun and warm au jus.

hideout

WINGS, WINGS & MORE WINGS - $8.95 HIDEOUT SPECIALTY DINNERS - $14.95 One pound of split wing sections with your choice of dipping sauces Marty’s Hot Wings Sweet ‘n Sour Wings Teriyaki Wings Bar-B-Q Wings Dwain’s Fire Wings Sauces: Bleu Cheese, Ranch, Sweet & Sour, Teriyaki, Barbeque

SOUTH OF THE BORDER

Cheese Nachos Corn tortilla chips fried fresh in our kitchen topped with melted cheddar cheese (add grilled chicken or seasoned ground beef for $2.50). $5.95 Loaded Nachos Corn torilla chips fried fresh in our kitchen topped with spicy beef or grilled spicy chicken, melted cheddar jack, pepper jack, olives, tomatoes, green chiles, onions, scallions and spicy dry rub (1/2 order $5.95). $9.95 Quesadillas Two fresh flour tortillas filled with cheddar jack and pepper jack cheese, tomatoes, olives, green chiles, scallions, chopped onions, a drizzle of ranch, browned on both sides, served with sour cream and salsa (add spicy beef or grilled spicy chicken for $2.95). $5.95 Homemade Soup or Chili of the Day Served with crackers and garlic toast or cheesy cornbread.

Cup - $2.50 / Bowl - $4.00

Served with your choice of soup of the day or dinner salad AND tater tots, potato salad or fries (sweet potato fries add $.50).

Country-Style Grilled Pork Spare Ribs A hearty serving of boneless country-style pork ribs, marinated in Birk’s homemade barbeque sauce, grilled and served with a side of warmed sauce.

Grilled Sirloin 10oz. aged sirloin, seasoned and grilled to perfection.

Grilled Teriyaki Sirloin 10oz. sirloin marinated in Marty’s homemade teriyaki marinade and grilled to perfection.

South Seas Chicken Marinated tenders grilled with pineapple, thin slice of ham, melted swiss, served with dipping bowl of our teriyaki sauce.

SIDE ORDERS - $3.95

Batter-Dipped French Fries (Sweet Potato Fries add $.50) Cheesy-Chile Cornbread Muffins with Butter Bacon-Potato Salad %DUEHTXH Onion Rings 6DXFH 'U\ 5XE Tater Tots 6HDVRQLQJ Spinach Rounds DYDLODEOH IRU SXUFKDVH Sauteed Seasonal Vegetables grilled with Butter, Herbs and Spices

page 12

DELI SANDWICHES $5.50/$3.50 half Choose bread, one meat, one cheese, and unlimited spreads and veggies. Served cold. Extra meat/cheese $1 • Croissant add $1 • Parmesan-herb croissant add $1.25 • Veggie subsstitute add $.25

BREADS

337 W. Main, Hamilton (406) 363-4552

local business deliver avalable 10-2 weekdays, $2 charge

white whole wheat multigrain sourdough rye

BAKERY

croissant $2 quiche $3.75 scone $1.65 quick breads $1.25 granola $2.25 biscotti $1.50 shortbread $.85 muffin $1.50 cookie $1.25 brownie $1.50 sweet roll $2.25 danish $2.25 wheaty cinnamon twist $2.25 p.b. sandwich cookie $1 wheat free add $.25 cakes, pies & tarts prices vary

MEATS

turkey smoked turkey roast beef ham salami patrami

CHEESES

mozzarella cheddar provolone pepper jack muenster swiss cream cheese

SPREADS

mayonnaise yellow mustard dijon mustard sweet & spicy mustard horseradish cream oil & vinegar

VEGGIES

lettuce tomato red onion sprouts pepperocini

BOX LUNCH $6.50

Deli sandwich, chips or veggie sticks, and cookie.

(additional charge for substitutions or gourmet sandwiches)

GOURMET SANDWICHES $6.20 WHOLE SANDWICHES ONLY Herb Roasted Chicken & Red Pepper -

Sourdough bread, shredded herb chicken breasts, red pepper walnut spread, mozzarella cheese, lettuce, and tomato. Served warm

Roast Beef with Bleu Cheese Multigrain bread, roast beef, sauteed red onion, bleu cheese spread, lettuce, and tomato. Served warm

Turkey & Wild Mushroom Multigrain bread, smoked turkey, provelone cheese, and wild mushroom tapenade. Served Warm.

Reuben -Rye bread, pastrami, Swiss cheese, Reuben sauce, Dijon, and sauerkraut. Served Warm.

Italian Sourdough bread, ham, salami, mozzarella and provolone cheeses, roasted red peppers, olives, red onion, pepperocini, tomato, lettuce and oil & vinegar. Served Cold.

Greek Melt - Sourdough bread, Kalamata olive tapenade, red onion, spinach, tomato and feta cheese. Served Warm.

Mediterranean - Whole wheat bread, spicy hummus, muenster cheese, sprouts, lettuce and tomato. Served Cold.

prices listed are for single-shot beverages ESPRESSO additional shots $.35 each/flavors $.45 each SALAD LARGE $4.25/SMALL $3.25 add meat or cheese $1 • extra dressing $.25

drip coffee espresso americano latte cappuccino mocha breve soy latte chai tea hot chocolate steamer river freeze italian soda

$1.35 $1.55 first shot $.85 $1.20 $1.30 $1.75 $1.95 $1.75 $1.95 $2.20 $2.40 $2.20 $2.55 $2.20 $2.55 $1.90 $2.30 $1.50 $1.70 $1.35 $1.55 $1.90

$1.75 $1.95 $1.40 $2.15 $2.15 $2.60 $290 $290 $2.50 $1.90 $1.75 $2.95 $2.30

$1.50 $2.35 $2.35 $2.80 $3.25 $3.25 $2.70 $2.10 $1.95 $3.30 $2.70

Green Salad - Mixed green, mandarin oranges, sugared almonds, croutons dressings: Fig Port Vinaigrette, Lemon Tahini, Poppyseed, Mixed Berry Vinaigrette, Honey Mustard, Ranch

SOUP

with roll: bowl $4.25/cup $3.25 without roll: bowl $4/cup $3

COMBOS $6.20

½ deli sandwich & sm salad • ½ deli sandwich & cup of soup • cup of soup & sm salad

BEVERAGES

juice $1.25 • bottled water $1.25 • milk $1 (12oz) $1.50 (16oz) • soda $1 • spritzer $1.25

POTATO CHIPS $.65 page 13

Vegetable Rolls (8 pcs) $5

322 South 2nd St. 406-363-0600 Hours: Mon - Sat 11:30 - 2:30pm • 5-9pm

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page 15

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page 16

orvallis The Merc Fresh Market â&#x20AC;˘ 961-4830 Harvest Moon Bakery â&#x20AC;˘ 381-6746

page 17

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the merc fresh deli menu 100 Main street, corvallis

961-4830

order er by phone for quick service

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breakfast menu

The Merc Panini $495

turkey, roasted red peppers, artichoke hearts, basil pesto & provolone

The Dixie Chick $495 breaded deep-fried chicken breast, bacon, cheddar cheese, honey mustard, tomato, & lettuce

Smokehouse Chick $495 Breakfast Sandwiches $250 breaded deep-fried chicken breast, bacon, Egg & Cheese on English Muffin cheese, onion ring, & BBQ with your choice of: Albuquerque Turkey $495 Sausage, Bacon or Ham turkey, bacon, pepper jack cheese, salsa, Biscuits & Gravy single $225; dbl $375 roasted green chilies, jalapeno, chipotle mayo, Other Breakfast Treats from the Bakery: lettuce on a house-baked bun Donuts, Muffins, Cinnamon Rolls Bagels Giddy Up $495 $ 75 $ Banana Bread 1 - 2 roast beef, provolone cheese, roasted red peppers, banana peppers, red onion, horsey sauce Pumpkin Bread $175-$225 on a house-baked bun $ 50 Carrot Cake Bread 2 Montana Panini $495

desserts

turkey, bacon, tomato & cheddar cheese on sourdough w/guacamole ranch

Chicken hi k Strips t i $699 lb Chicken & Jo’s Special w/Ranch SM $299 1 strip 2 jo jos; LG $399 2 strips 3 jo jos extra dipping sauce 25¢

Favorites:

Corn Dog $125 or 2/$2 Jalepeno Corn Dog $150 or 2/$275 Beef & Bean Burrito $125 or 2/$2 BBQ Burrito $175 or 2/$3.25 Bean & Chesse Burrito $125 or 2/$2 Pizza Stick $135 or 2/$245 Cheese Stick 85¢ or 2/$150 Jalepeno Poppers 85¢ or 2/$150 Jo Jos 35¢ or 4/$1

daily lunch specials

Monday: Panini Cookies SM 5/$1 LG $150 Tuesday: Taco Tuesday Blue Mountain $495 Wednesday: Burger & Fries Blodgett Bars (PB & Chocolate) $175 Thursday: Cook’s Choice Como Caramel Bars (w/chocolate) $200 ham, bacon, red onion & bleu cheese crumble on house baked hamburger bun Friday: Fish; Saturday: Hot Dogs Lemon Bars $175 Caramel Pecan Bars $2 Bitterroot Berry Bars $175 All sandwiches include a fountain drink.

Monday: Comfort Food-Home Cookin’ Tapioca Pudding $250 The Wild Turkey $495 Tuesday: Indian Tacos Yogurt Parfait $295 roasted turkey breast, provolone cheese, Wednesday: Pasta Ice Cream by the Scoop tomato, red onion, & romaine lettuce served Thursday: Asian; Friday: Pizza SM $150; M $225; LG $300 on a house-baked hoagie bun with cranberry cream cheese.

Waffle Cone add 50¢ Hand-tossed, home made whole wheat crust.

Shakes $275 $350 Rancher $495 roast beef, cheddar cheese, red onion, jalepeno Soft Serve Frozen Yogurt The Greek $1899 Chicken, parmesan cream sauce, cheese, & romaine lettuce on a house-baked hoagie Hand Dipped Ice Cream goat cheese, basil pesto, spinach, artichoke with chipotle mayo Espresso Beverages & Italian Sodas hearts, mushrooms, tomatoes & olives Cowboy Club $495 Sausage BBQ $1649 ham, turkey, salami, swiss cheese, italian mayo

cold deli sandwiches daily DINNER specials friday night pizza

merc fresh salads

banana peppers, black olives, tomato, lettuce on Made to Order: a house-baked hoagie bun $ 75 Fried Goat Cheese & Chicken Salad 4 Wrap Sandwiches $375-$450 Pre-made in the deli case or made to order: our freshest ingredients rolled into a wide Spicy Chicken Salad $350 / $495 variety of seasoned and flavored tortilla wraps Crispy Chicken Salad $350 / $495 Build Your Own $495 Traditional Chicken Caesar $350 / $495 choose from our freshest ingredients and Merc Chef Salad $375 / $495 create your own favorite sandwich 99 99 Pasta / Potato Salads $3 -$6 /lb

Italian sausage, BBQ sauce, cheese, carmelized onions, mushrooms & banana peppers

Chicken BBQ $1649

Chicken, BBQ sauce, cheese, red onion, cilantro & pineapple

Build your Own Starting at $1099 veggie toppings 99¢ ea meat toppings $159ea

we bake fresh daily • call ahead for quick service: 961-4830 • PRICES SUBJECT TO CHANGE •

page 18

Our menu is ever-changing.

We are trying NEW things out all the time!

Wi-fi Hot Spot!

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406.381.6746 â&#x20AC;˘ www.harvestmoonbakerymt.com

1040 Main Street, Corvallis, Montana 59828

Baked Goods

Baked from scratch everyday!

Specialty Breads Artisan Round Baguettes Buns & Rolls Muffins Specialty Bars Scones Cookies Granola Specialty Cakes

(slice or special order yours today!)

MAKE IT HOT!

Drinks 8oz.

12oz. 16oz. 20oz.

Espresso

.75 for the first shot

Americano

1.25

1.50

2.00

2.50

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1.75

2.25

2.75

3.25

Mocha

2.25

2.75

3.25

3.75

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1.75

2.25

2.75

3.25

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2.75

3.00

3.25

3.50

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1.75

2.00

2.25

2.50

Hot Chocolate

1.75

2.00

2.25

2.50

Drip Coffee

1.00

1.25

1.50

2.00

COOL IT DOWN! Frappe Smoothies

16oz. 20oz. 24oz.

3.75 4.25 4.75 3.75 4.25 4.75

Fruit Crisp Cheesecake

Extra shots, flavors, soy, or breve add .50.

Open Monday thru Friday / 7:30am - 4:00pm HOURS EXPANDING SOON! page 19

ictor Cowboy Troys â&#x20AC;˘ 642-3380

page 20

2359 HWY 93, Victor • 642-3380 Find us on Facebook!

Please Note: We are happy to build your favorite pizza for “carry out”, but we regret to inform you that the “crispy crust” that you get when eating here in the restaurant will probably not exist when you take your pizza to go. Thanks for your understanding. $1 additional charge per TO GO ORDER

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Fries $4 Onion Petals $4 Mozzarella Sticks $4 Chips $4 Spicy Mozzarella Sticks $4

Jalepeno Poppers $4 Chicken Gizzards $4 Sweet Potato Tots $4 Combo Basket $10 (choose your favorite 3)

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all our fried dishes are cooked in trans fat free oil

All dinner salads come atop a stone baked flat bread.

Add grilled chicken $3 Ceasar Salad....................................................................... $8.50 Romaine, parmesan, croutons, egg, house made caesar Spinach Salad ..................................................................... $8.50 Red onion, carrot, tomato, bleu cheese, bacon, bacon balsamic vinaigrette House Salad........................................................................ $8.50 Romaine, cucumber, carrot, onion, tomato, egg, croutons Side Salad: Cucumber, carrot, onion, tomato .......................... $4 House Made Soup with a fresh baked breadstick ................... $4 House made dressings: ranch, bleu cheese, bacon balsamic vinaigrette, red wine vinaigrette, classic caesar Other dressings: French, Honey raspberry vinaigrette

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Coke Products $1.75 Iced Tea $1.75 Mountain Mudd Coffee $1

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Served with house made chips. (NO substitutions) Dippers: Ranch or Bleu Cheese (25¢ extra) 5 wings $5.25 (1 dipper) 10 wings $8.25 (2 dipper) 15 wings $12.75 (3 dipper) BBQ, Teriyaki, Buffalo, Plum & Pepper, Thai Chili, Mango Habenero, Cowboy’s Signature Spicy & Sweet BBQ , HOT Buffalo , Crazy Hot Ouch! ,

Tuesday Tacos

Beef taco w/ house made salsa $1.25 $3 Margarita • $6 Top Shelf Margarita

Wing Wednesday 5-10PM 60¢ Wings (quantities of 5) & $1 PBR Draft Chips not included on wing night special.

NO carry out available with wing or taco special.

10 INCH

14 INCH

Cheese ..................................................................................................$6.00 ........ $11.00 Additional Toppings ..............................................................................$.75 ............. $1.75 spinach, tomato, sauteed mushrooms, portobello, broccoli, banana peppers, jalepenos, sun dried tomotes, red onions, pineapple, black olives, kalamata olives, garlic

Premium Toppings ................................................................................ $1.50 .......... $2.50 hamburger, salami, pepperoni, sausage, ham, bacon, grilled chicken, artichoke hearts, fresh mozzarella, feta, extra cheese, anchovies, roasted red peppers page 21

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10 INCH

14 INCH

Bitterroot Stix .......................................................................................... $7.00 ......$12.00

Garlic & oil base, mozzarella, parmesan & feta cut into bread stix and served with red sauce and ranch Mill Creek Cheese ..................................................................................... $6.00 ......$11.00 Big Creek Pepperoni .................................................................................. $7.00 ......$12.00

Kootenai Creek ........................................................................................ $9.00 ......$16.00

Pepperoni, bacon, sausage, ground beef, green peppers, onions, black olives

Bear Creek ............................................................................................... $9.00 ......$16.00 Pepperoni, bacon, sausage, ground beef, salami

Burr Creek ............................................................................................... $9.00 ......$16.00 Oil & Garlic base, feta, grilled chicken, red onion, artichokes

Bass Creek............................................................................................... $8.00 ......$15.00 Clam sauce base, minced clams, onions, fresh garlic, pesto swirl

Gash Creek .............................................................................................. $8.00 ......$15.00 Fresh mozzarella, tomato, basil, fresh garlic, also great with a white base!

Crazy Creek ............................................................................................. $8.00 ......$15.00 White base, buffalo sauced chicken, carmelized onions and your choice of ranch or blue swirl

Trapper Creek .......................................................................................... $8.00 ......$15.00 Alfredo base, chicken, bacon, parsley

Lost Horse................................................................................................ $9.00 ......$16.00 Salami, sauteed mushrooms, kalamata olives, balsamic

Sweat House............................................................................................ $9.00 ......$16.00

Cowboyâ&#x20AC;&#x2122;s Signature Sauce (sweet & spicy), grilled chicken, bacon, pineapple, mozzarella, jalepeno peppers Camp Creek Mac nâ&#x20AC;&#x2122; Cheese Pizza! .......................................................................... $8.00 ......$15.00 Sapphire graham crackers, chocolate, marshmallow ....................................... $6.00

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Burgers are available as a 1/3 lb Beef Patty, chicken breast or portobello mushroom cap topped with lettuce, tomato & mayo. Comes with your choice of fries, chips or sweet potato tots Add $1 for side salad or onion petals Hamburger.....................................................$7.25 Cheeseburger ...............................................$7.75 cheddar, provolone, pepper jack or swiss Bacon Cheeseburger .....................................$8.75 Cowboy Burger ............................................. &9.00 Cowboy Signature Sauce, spicy & sweet, pepper jack, onion petals, lettuce, tomato

Mushroom Swiss Burger ...............................$9.00 sauteed mushrooms, swiss, mayo, lettuce, tomato, onion Italian .............................................................$8.75 salami, pepperoni, ham, fresh mozzarella, banana peppers, lettuce, tomato, onion & mayo

STEAK COMING THIS WINTER!

NOTICE: Consuming raw or under-cooked food may increase your risk of foodborne illness page 22

Casual Dining Etiquette

By Sam Erickson

Very few restaurants these days would describe themselves as “formal.” Does that mean that every restaurant is the same?

No, of course not. And casual dining is no reason to completely drop your manners and become a slob. What are the rules for casual dining etiquette? That really depends on your company and the restaurant, but here are a few tips that will see you through any dining situation.

One of the very first things you’ll want to figure out is what “casual” actually means.

For some, casual dining means fast food, while for others, it means business casual attire. The last thing you want to do is to be too casual in your dress or demeanor. This will also allow you to figure out about how much money you are going to spend. If you’re going with a group of friends, then you won’t have to worry about anything.

It is still generally considered bad manners to answer your cell phone while eating. Even in casual dining restaurants, this can be an unwelcome distraction. Switch your phone off or to its silent mode when you sit down. If you have to take a call, the best thing to do is step outside, into the bar or into the waiting area. Of course, if you’re looking

for a friend, then keep your phone on until the whole party is together. This will allow you to pay attention to your party.

It is still appropriate to put your napkin in your lap when you first sit down. If the server hasn’t yet dropped off the silverware, then you are off the hook, but as soon as it is delivered, the napkin should go into your lap.

When eating at a casual restaurant, you don’t have to worry about ordering food you can eat with your hands, like cheeseburgers or fajitas. At fine dining restaurants, this is usually something you should avoid.

Common appetizers don’t need to be spooned onto a separate plate. The communal feeling from communal plates might be exactly what you are looking for.

At a casual restaurant, you don’t have to worry about which fork to use or what to do with those funny finger bowls on the table, but this doesn’t mean you should completely abdicate responsibility for having good manners or a little bit of etiquette. If you are with friends, you can be relaxed, but it’s a good idea to be more diligent when eating with colleagues or business executives or with new people. Your attention will pay off in the long run.

page 23

tevensville Fireside Pizza • 777-2278 Fiesta En Jalisco • 777-0014

page 24

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Coffee and Wine Pairings Family Features While pairing a meal with wine has been a staple of entertaining, offering coffee, wine and food pairings is an innovative twist that can take your next social gathering to a new dimension. Whether you are a foodie novice or a culinary aficionado, this easy guide uses the basic premise of wine tasting, but will open your mind (and taste buds) to coffee and food pairings.

pairings with food: • Much like wine, coffee growing, harvesting and processing practices have a dramatic influence on the flavors they produce, providing a flavor profile as complex as some of the best wines.

• Our perception of flavor is directly related to our sense of smell, so noting the initial aroma is critical in properly experiencing the full taste of both wine and coffee.

• When tasting wine or coffee, pay attention Coffee and Wine Similarities Understanding the similarities in the flavor to the acidity of each. Wine or coffee with high profiles between coffee and wine will help you acidity can be described as crisp, tangy and to identify and appreciate wine and coffee bright while those with low acidity tend to feel page 27

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smooth.

• The feel of the wine or coffee on your tongue is known as the body. Wine and coffee can be described as light, medium or full. Like wine, some coffees naturally have more body than others.

flavors with notes of dark fruits like black currant provide a good contrast to the sweet and slightly bitter taste of rich dark chocolate.

Coffee: The deep and velvety Starbucks® Italian Roast has a slight sweetness that is achieved through its dark roasting practices.

Coffee, Wine & Food Pairing Suggestions: The richly roasted beans are a wonderful accompaniment with cacao-based desserts Gouda Cheese like the Tiramisu torte, which offer sweet and Wine: Soft cheeses with strong or mild flavors contrasting notes to the tangy spice of semiare best paired with white wines. A crisp sweet chocolate.

Riesling has a sweet and mild flavor with citrus undertones that perfectly balances the distinct, Whether they favor the sweet and mild, or the slightly tangy flavor of Gouda. robust and bold, the pairing of coffee, food Coffee: The interplay of Latin American, and wine will offer a unique and memorable Indonesian and Italian Roast coffees in entertaining experience that your guests are Starbucks® Caffè Verona® weave a densely sure to appreciate. rich and deeply complex taste for this multiregion blend that is ideal for rich and creamy To learn more about the flavor notes of coffee, appetizers. The mild flavor of Gouda helps visit www.Starbucks.com. bring out the layers of flavor and subtle sweetness of the coffee.

Photo courtesy of Getty Images Spicy Italian Sausage Flatbread Wine: Known for its zesty flavor, Zinfandel carries notes of berries and licorice and a distinct peppery spiciness. Because of its moderate acidity, the robust flavors of this red wine perfectly accent bold foods with a spicy sweetness, like the combination of Italian sausage and tomato sauce.

Coffee: With virtually no acidity, Starbucks® Sumatra features intensely aromatic, earthy and herbal notes that linger on your tongue.

The bold flavors of the coffee stand up to the robust flavors of Italian sausage without overshadowing its hints of sage and spices.

Chocolate Tiramisu Wine: Strong flavors of dark chocolate are best accompanied by equally strong, full-bodied wines, such as a Cabernet Sauvignon. Intense page 30

First Annual

Weddingfair event & January 14, 2012 First Interstate Center Ravalli County Fairgrounds Hamilton, Montana

For more information, to advertise in our Wedding & Event Planner or to reserve a booth at the Fair, call 363-3300 page 31

all the time

Visit www.ravallirepublic.com to view this menu guide.

232 West Main Street, Hamilton, MT 59840 â&#x20AC;˘ 363-3300 â&#x20AC;˘ ravallirepublic.com page 32