FiND iT FREDERiCK - Summer 2018

IT’S A BIKE, ONLY BETTER

TRAILS FROM HERE TO THERE

FAMILY DINING FOR GENERATIONS

FiNDiTFREDERICK.COM SUMMER

2018

the best part of memories is

making them

Start making memories at the only private country club in Frederick.

Visit: hollyhillsgolf.com/join for the details.

Photo Credit: Pearly Kate Photography

Stacey Krantz, Designer & Goldsmith inbloomjewelry.com

Voted Frederick’s BEST Distillery & Event Venue WINERY • DISTILLERY • BREWERY

Enjoy the views from a gorgeous country estate!

Sample our 11 fine wines, handcrafted beers, & internationally awarded distilled spirits. Live music - Patio & Indoor Seating - Food.

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11836 Auburn Road, Thurmont, MD 21788 . 301-271-0099 . SpringfieldManor.com

Come to taste…stay to enjoy!

trust your

JOURNEY DISTINCTIVE STYLE, FABULOUS GIFTS! 17 N. MARKET STREET FREDERICK, MARYLAND

301.668.8075 MollysMeanderings.com Monday–Thursday, 10:30-6 Friday & Saturday, 10:30–9 Sunday, 12–5

WHERE IS IT?

BUILDING A BETTER FUTURE

AN ARTISTIC LEGACY FINDS A HOME IN FREDERICK

TRIED AND TRUE TASTINESS

14 TWOSWEET 28 PERIDOT HEALING

IT’S ELECTRIC

TAKE A WALK IN THE WOODS

SAID TO

FOUND iT

Photo Barb Campbell/Studio Eleven Photography

It’s summer time! Somewhere between pool time and picnics, eventually, you’re going to want to change it up a bit. And when you’re ready, we’ve got some great ideas to help you and your family explore Frederick County.

Did you know that portions of the Appalachian Trail run right along parts of Frederick County? There is nothing like a good, old-fashioned hike through the woods to bring a sense of calm. Even a gentle stroll brings you closer to nature and all its wonders. Just don’t forget the bug spray!

Not up for a hike? Then check out the rental options at Pedego Electric Bikes! Explore every nook and cranny of Downtown Frederick on the comfort of these tricked-out, two-wheeled wonders.

Once you’ve worked up that appetite, why not head to any one of the amazing eateries around the county? This issue features several family-run establishments that have stood the test of time, by feeding several generations of hungry visitors.

Don’t let these magical summer months speed by without grabbing a little taste of what makes our county so amazing!

Melissa Howes-Vitek, Editor // melissa@pulsepublishing.net

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PUBLISHER Donna Elbert publisher@pulsepublishing.net

SUMMER 2018 . Volume 12 . Issue 1

EXECUTIVE EDITOR Melissa Howes-Vitek melissa@pulsepublishing.net

PULSE PUBLISHING, LLC 12 S. MARKET STREET, SUITE 101 F R E D E R I C K , M A RY L A N D 2 1 7 0 1 O 301.662.6050 d 301.662.5102 wPULSEPUBLISHING.NET published by

GRAPHIC DESIGNER Ana Lazo Eastep

SALES ASSOCIATE Kelsey White kelsey@pulsepublishing.net FiND iT Frederick is a free quarterly publication of Pulse Publishing, LLC. Customer inquiries should be directed to Pulse Publishing, LLC, 12 S. Market Street, Suite 101, Frederick, MD 21701. All contents of this publication are protected by copyright and may not be reproduced in whole or in part for any reason without prior consent of the publisher.

For information about advertising in an upcoming issue of FiND iT Frederick, please contact Donna Elbert at 301-662-6050, ext. 11, email donna@pulsepublishing.net or visit FindItFrederick.com.

If you have questions or comments regarding FiND iT Frederick, you may contact the editor, Melissa Howes-Vitek, at 301-662-6050, ext. 17 or melissa@pulsepublishing.net.

Many thanks to the numerous individuals and businesses that provided information and their time for our articles­ and features. We wish to thank our advertisers for their continued support.

DISCLAIMER: The opinions expressed here are the views of the writers and do not necessarily reflect the views and opinions of FiND iT Frederick or Pulse Publishing, LLC

COPY EDITOR Molly Fellin Spence molly@pulsepublishing.net

ACCOUNTING Erica Murray bookkeeper@pulsepublishing.net

DISTRIBUTION distribution@pulsepublishing.net

CONTRIBUTORS

JONNA RAE BARTGES As an author, Emmy-winning producer and Reiki Master Teacher, Jonna Rae Bartges has spent a lifetime balancing intuitive abilities with a career as a print and broadcast journalist, then a PR executive with WLOS-TV in Asheville, WTVJ-TV in Miami and KCAL-TV in Los Angeles. She has also directed communications for global corporations, including Disneyland, Sea World San Diego and LEGOLAND California. Jonnarae.com

SHUAN BUTCHER An Army veteran, Shuan has spent most of his life working in the nonprofit sector on issues such as arts and culture, heritage tourism, civic engagement, and community development. He is a member of the National Press Club. He published “Inspiration to Serve: 101 Quotes about Kindness, Caring, and Giving,” co-authored “Making Change for the Better: The Importance of Youth Giving,” and contributes to a variety of local, regional, and national publications.

HAILEY PLOSKI-SARNO Hailey Ploski-Sarno is a freelance writer, content editor, and resident eccentric based in New Market.

Somewhere between exploring Frederick County, weightlifting, and playing with her cattle-dog Cinderella, you’ll find her writing for a variety of publications and websites.

PHOTOGRAPHERS BARB CAMPBELL

LIVE THEATRE IN DOWNTOWN FREDERICK!

Mainstage Shows for Adults Family Theatre Stage Improv Comedy Summer Programming Classes and Camps Go to www.marylandensemble.org for complete schedules

MARYLAND ENSEMBLE THEATRE 31 W. Patrick Street, Frederick marylandensemble.org • 301-694-4744

FRESH, SEASONAL & COMPELLING Maryland’s first and only female owned brewery, Barley & Hops is a unique blending of award winning craft beer and amazing food with regular Happy Hour specials and live local music.

Sunday to Thursday - 11am to 10pm Friday & Saturday - 11am to 11pm 5473 Urbana Pike, Frederick, MD 21704 301-668-5555

WHERE IS IT?

Be the Next Winner!

In our last issue we encouraged you to explore beyond Frederick County borders into Carroll County.

Our “Where is it?” featured a plaque on the grounds of the beautiful Antrim 1844 in Carroll County.

This time we’re back in Frederick County and all we’ll say is, “Head west, dear reader, head west.”

Now it’s your turn. Figure out where this photo was taken, grab a digital device of choice, and email your answer along with your name and contact info to ifoundit@pulsepublishing.net with the words “I found it” in the subject line. All properly submitted entries with correct answers will be entered into a random drawing to win an awesome prize. Now go FiND iT!

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Photographs courtesy of Yogamour

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TwoSweet, LLC owners Karin and Katrice Scott are self-taught bakers who also happen to be twin sisters. The duo specializes in hand-crafted, custom sweets for all occasions. Their talents go beyond baking, as they make sure to include artistry in every order. The twin sisters, who were born and raised in Frederick, vividly remember the elaborate parties their mother and grandmother would plan and execute for them. From custom, hand-decorated sugar cookies to full dessert bars, TwoSweet LLC is ready to help make your next event extra sweet.

Two Sweet offers unique gifts, business logo cookies and dessert catering to fit your needs. A full menu and pricing are available at twosweetllc. com and you can find their handcrafted cookies in

Photographs courtesy of TwoSweet

Downtown Frederick at Serendipity Market & More.

twosweetllc.com orders@twosweetllc.com 301.723.7180 Social media: @TwoSweetLLC

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Market Location US Rt 15 15036 N. Franklinville Rd, Thurmont, MD 21788 sh

Fru

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Austin Hays (2017)

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Artistic Legacy Finds a Home in Frederick

18

Images courtesy of Cat Barnstone Szafran

An

VISIT

19

VISIT

W

20

Images courtesy of Cat Barnstone Szafran

hen Catherine “Cat” Barnstone Szafran discovered Frederick 26 years ago, she instantly knew it was “home.”

A photographer who’s been featured in a variety of gallery exhibitions, Cat had literally grown up around the world. She was born in Boston, and her artist dad, Myron Barnstone, soon relocated the young family to Spain, Paris, back to the US, then back to London, and then the rolling hills of Devon, England.

VISIT

“I grew up with an art gallery on the walls of every house,” Cat said. “My dad always created a studio and photography darkroom in each home we lived in, and I loved to watch him work.” Myron utilized the precise geometric design essential to classical art -- the Golden Section -- to create paintings, drawings and photos rich with dimension and movement. It was after he had received wide acclaim in Europe for several one-man exhibits that Myron made a radical decision.

Concerned that so many modern art classes had abandoned teaching a disciplined foundation for drawing, and just suggested students “copy” what they saw, Myron put away his pens and brushes and started teaching. First, though, he burned or rolled up and locked away hundreds of his own works. He didn’t want to unduly influence his students’ artistic vision.

The family ended up in Pennsylvania’s Lehigh Valley, just north of Philadelphia. Myron taught briefly at Lehigh University and Moravian College before launching his own studio in Allentown. When his classes outgrew the location, he moved Barnstone Studios to a 3rdfloor walkup in nearby Coplay. With its open design, huge windows letting in natural light and aged wooden floors, the expansive space 21

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Images courtesy of Cat Barnstone Szafran

VISIT

VISIT

was similar to the studios of Europe. For the next 35 years, thousands of students from across the country and around the world would find Myron, and study with him for months, years or even decades.

Cat supported her father’s work, but embarked on her own path.

Besides becoming an accomplished photographer, she was a tireless advocate for people seeking help with addiction and mental illness.

When she met and quickly fell in love with math teacher Doug Szafran, she had only one request -- she wanted to remain within a four-hour drive of her father’s Pennsylvania studio. Doug agreed, and after a search for a suitable home base, the married couple soon succumbed to the charms of Frederick. The rolling hills reminded Cat of Devon; the city was near a teaching position for Doug, and they both loved the creative art scene and warm people of the area.

Besides, Frederick was just three hours from Coplay.

For the next three decades, Cat could maintain a close relationship with her father while enjoying her own life in Frederick. It wasn’t until 2013 things began to change radically. A shaky economy meant fewer students enrolling in Myron’s classes, and at the age of 80, he reluctantly made the decision to close the Coplay location and retire.

He moved to Frederick to be close to Cat and Doug, and began a rapid decline in health. He died in October of 2016, passing the mantle of Director of Barnstone Studios to Cat. In addition to having to deal with the overwhelming grief of her father’s death, Cat had to quickly step up to continue the rich Barnstone legacy. Her father had recorded his complete drawing course, a series on palette control and color theory, and an entire class on the Golden Section, the precise geometric design at the heart of classical drawing. He shared with his students the secrets the most

23

VISIT

famous artists knew and used in their iconic, timeless masterpieces.

It was now Cat’s responsibility to maintain BarnstoneStudios.com, where students could order Myron’s lessons.

She also made the decision to finally open his archives, which had been sealed for almost 50 years, and to share Myron’s original works with the world. In 2017, she connected with Jennifer Findley, owner of ArtistAngle Gallery in Downtown Frederick, and the two made an historic decision.

Findley offered to dedicate her gallery space to a revolving exhibit of The Barnstone Studios works, beginning in March and ending in July 2018. It has become the first showing of Barnstone art in the nation, exhibits in the 1960s. Most of the work in the expansive Barnstone Studios archives had never before been seen publicly.

Frederick has set the stage for turning an internationally respected master art teacher into an equally respected master artist. Realizing that Barnstone Studios alumni defined Myron’s life purpose, Cat immediately invited those who wanted to exhibit alongside their mentor to submit images of their own work for consideration.

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Images courtesy of Cat Barnstone Szafran

and the first public viewing since his acclaimed European gallery

VISIT

Cat decided to break the “months of Myron” into four separate exhibits: “Evolution: Growing into Mastery” to launch, “Environment: Listening to the Land” in April to tie in with Earth Day and show how artists’ surroundings influence their work; “Emotion: How Art Awakens the Soul” in June and finally a one-man show in July.

Alumni jumped at the chance to show how Myron’s teachings guided their successful careers, and since the “Evolution” launch March 11, ArtistAngle has offered Frederick residents and visitors both an historic opportunity to view previously hidden master works by Barnstone, and the chance to see how many of his students have gone on to distinguished art careers of their own.

Art patrons are eagerly purchasing both original Barnstone works, and limited edition prints of selected pieces.

ArtistAngle is also hosting Barnstone Method art classes, where accomplished alumni from around the country travel to Frederick to teach the secrets of classical design.

Cat said she’s thrilled with the positive reaction the exhibits are receiving in Frederick, and she thinks it’s only fitting that her adopted hometown is the launch point for the next iteration of the Barnstone legacy.

By Jonna Rae Bartges 25

music JULY 7/1 7/6

SUN FRI

Cassie Raye Studio 6 FOOD TRUCK: In10se BBQ

7/7 SAT 7/8 SUN 7/13 FRI

Jon Zorn Andrew O’Day Josh Morningstar FOOD TRUCK:

Jambalaya Bros.

7/14 SAT 7/15 SUN 7/20 FRI

Ed Barney Christina Drapkin and Mike Gellar Ebb & Nova FOOD TRUCK: Holy Crepes

7/21 SAT 7/22 SUN 7/27 FRI

Annie Stokes Mark England Prophets of the Abstract Truth FOOD TRUCK: Renzi Pizza

7/28 SAT 7/28 SAT

Ted Chapman The Big British Invasion: “1964” The Tribute (6-10 PM, TICKETED EVENT)

7/29 SAT

Drew Adams

at big cork

4236 MAIN STREET ROHRERSVILLE , MD 301 . 302 . 8032 BIGCORKVINEYARDS .COM

AUGUST

SEPTEMBER

8/3

9/1 9/2 9/3 9/7

FRI

Tall Blonde and Thirsty FOOD TRUCK: Alekos

8/4 8/5

SAT SUN

8/10 FRI

Jon Zorn Christina Drapkin and Mike Gellar Hard Swimmin’ Fish FOOD TRUCK: Renzi Pizza

8/11 SAT 8/12 SUN 8/17 FRI

Redemption Road Pan Handle Dan Richard Walton Group FOOD TRUCK: Java Cruiser

8/18 SAT 8/19 SUN 8/24 FRI

Nick Andrew Staver The Glimpses Freddie Long Duo FOOD TRUCK:

The Sweet Farm

8/25 SAT

End of Summer Bash (TICKETED EVENT)

8/26 SUN 8/31 FRI

Drew Adams Kenny Ray Horton FOOD TRUCK: Boxcar Burgers

SAT SUN MON FRI

Jon Zorn Jon Cresswell Chris Sacks Duo Veronneau FOOD TRUCK: Alekos

9/8 SAT 9/9 SUN 9/14 FRI

Ed Barney Harmonica Jazziz Jackob Ferry Stragglers FOOD TRUCK: Renzi Pizza

9/15 SAT 9/16 SUN 9/21 FRI

Annie Stokes Christina Drapkin and Mike Gellar Throwing Plates FOOD TRUCK: Holy Crepes

9/22 SAT 9/23 SUN 9/28 FRI

Bob Keel Drew Adams Danny Webber Trio FOOD TRUCK: Java Cruiser

9/29 SAT 9/30 SUN

FRIDAYS 6:00 – 9:00 PM SATURDAYS & SUNDAYS 1:00 – 4:00 PM

Ted Chapman Robert Sykes Trio

BRING YOUR OWN LAWN CHAIRS & PICNIC BLANKETS

*Music and food trucks subject to change. Please check the website for final verification.

Fiery & White Hot. We’ve got your summer looks at

Voted “Best in Frederick” for Twenty-Two Years 1201 N Market St

Frederick, MD 21701

301.695.7777

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• 24 hour access to over 3,000 clubs • Friendly knowledgeable staff • Personal training/Fitness coaches

• Nutrition advice • Small group training • Welcoming environment

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istockphoto.com/Nikki Zalewski

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Nestled snuggly among the little shops and restaurants on Main Street New Market is a haven of healing and spiritual awakening: Peridot Healing.

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Anyone who meditates or values spiritual, as well as physical, health, will value Peridot, which opened on June 1. The shop carries a collection of healing gemstones and crystals, all beautifully displayed. Incense, herbs, aromatherapy candles and essential oils are all available to help you turn your home into a sanctuary.

This passion-turned-business won’t remain a simple wellness store for long. In time, the owners plan to expand the shop to include space for a library of wellness literature and tarot cards. In time, they also hope to offer appointments with professional healers at Peridot Healing as well.

Healing appointments will be taken for reiki, a

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istockphoto.com/Nikki Zalewski

relaxation technique during which a practitioner

channels healing energy with their own hands; crystal therapy, during which crystals are placed on your body to channel healing energy; and shamanic healing, during which a shaman channels healing energy by entering a trance-like state.

For now, you can visit Peridot Healing Thursdays through Sundays. The shop opens at noon on Thursdays and Fridays, and at 10 a.m. on weekends.

Closing time each day is 7 p.m.

Smaller inset photos: istockphoto.com/joannawnuk and Dean Mitchell

Peridot Healing 14 W. Main St., New Market peridothealing.com email: peridothealing@gmail.com

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DESIGN TALK

KITCHEN & BATH DESIGN

INTERIOR DECOR

HOME STAGING

EVENT/HOLIDAY DESIGN

E-DESIGN

Schedule a Design Consultation 301.683.7575 | 703.663.4302 | design@beyondtheboxinteriors.com L E A R N M O R E AT: BEYOND THE BOX INTERIORS.COM

Whether you choose to dine in our quiet casual restaurant side or our more bustling tap house side you’re sure to experience great food and great service.

With 26 taps rotating an almost endless supply of craft beers, a large selection of wines, liquors and bottled beer and a modern american cuisine menu, we feel JoJo’s Restaurant & Tap House has something for everyone.

MONDAY–FRIDAY 11:30AM–2AM SATURDAY & SUNDAY 11AM–2AM 16 E. PATRICK ST., FREDERICK, MD

(301) 732-5197 JOJOSRESTAURANTTAPHOUSE.COM

Hello, neighbor!

Please stop by and say, “Hi!” I’m looking forward to serving your needs for insurance and financial services.

Like a good neighbor, State Farm is there.

CALL ME TODAY.

®

Danielle Leonard, Agent 1090 West Patrick Street, Suite C Frederick, MD 21703 Bus: 301-695-5244 www.danielleleonard.com

1001013.1

State Farm, Home Office, Bloomington, IL

Capturing life, One image at a time

“An incredibly talented and generous team!

They care about every little detail.�

- Caroline & Dan

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LET US HELP BOOST YOUR

COSMETIC CONFIDENCE Transformed Med Spa of Frederick is a first-class medical spa offering the latest advancements in spa and laser technology.

61 Thomas Johnson Dr., Suite B | Frederick, MD | 240-389-9381 | www.transformedmedspamd.com

Save Time.

Feel Flawless.

Want fierce brows, stunning eyes, and the perfect pout, but have no time to paint it all on? Now you don’t have to.

(Really!) Experience the latest trends in beauty for your busy life: Microblading eyebrows, permanent eyeliner, lip liner, and eyelash extensions. Finally say “I woke up like this,” and mean it!

Go to www.indellibelle.com to learn more about our services and see before and after photos.

Book your appointment online and enter “Find It Frederick” to receive additional discounts!

Welcome to Historic Downtown

Brunswick Big Town, SMall CiTy

www.brunswickmainstreet.org

events in 2018 Aug 25: Potomac Street Mile

Dec 1: Santa Stroll & Jingle Bell Run

Sep 8: Unplugged, 1-4pm

Dec 1: Holiday Parade

Oct 6&7: Railroad Days

Dec 8: Hometown Holidays

NOv 11: Veterans Day Parade

Dec 31: Scottish First Footing

NOv 24: Homefront Christmas

Knives · Kitchen Cutlery Darts & Supplies Sharpening

Located in Historic Downtown Middletown, Maryland 200 N Market St Frederick, MD 301-620-0321 www.edgeworksonline.com

made-to-order casual gourmet fare tantalizing salads • homemade soups crab cakes • and evening plated fare that can all be complimented with cocktails from our full bar

TheMainCupRestaurant.com | 14 W. Main Street | 301-371-4433

Announcing the OVT

‘18-’19 SEASON Blithe Spirit

FIRST DATE

February 2019

YOU’RE A GOOD MAN

CHARLIE BROWN YOUNG FRANKENSTEIN Theatre

Frosty the Snowman December 2018

May 2019

August 2019

other voices

Don’t forget our annual holiday show!

October 2018

Get subs your cript ion!

301-662-3722 othervoicestheatre.org 244 South Jefferson St. Frederick, MD

Selection for

Frederick

FACES 2019 Begins Now!

To reserve your space contact: PulsePublishing.net/FrederickFaces

A Farm Fresh Steakhouse 50 Carroll Creek Linear Park Frederick, MD 21701

301.663.6968

thewinekitchen.com

istockphoto.com/dpproductions

40

“No matter who we are or where we come from, we all deserve a decent life. We deserve to feel strength and stability day after day. We deserve to know we have power to take care of ourselves and build our own futures.�

At Habitat for Humanity of Frederick County, this is a uniting philosophy.

Through shelter, they empower. Their vision is a world where everyone has a decent place to live.

BUILDING A

BETTER

FUTURE Habitat for Humanity of Frederick County

Since that time, Habitat Frederick has

was founded in 1993 as an initiative of

worked to provide affordable home

Church Women United and local citizens

ownership solutions to the local workforce.

concerned with the shortage of affordable

Now, in 2018 the organization is celebrating

housing available for the local workforce.

25 years of history, but also looking towards

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the future, as the need for such services continues to grow.

Over the course of 25 years, Habitat’s programs have given 37 individuals and families the chance to become homeowners when it would have been impossible otherwise. This has been accomplished through the organization’s original program of constructing new residences, which continues to this day, but also through the Affordable Housing Land Trust, which was added to the organization’s programs in 2013 to create housing units that would remain in affordability well into the future. Additionally, the organization began offering home repair services in 2010 through the Neighborhood Revitalization program, and now serves dozens of households each year where residents who already own their own homes cannot afford needed repairs. This program serves a large number of senior citizens in the community, often providing aging in place services in addition to the needed repairs.

Habitat Frederick hosted a Celebratory Breakfast to recognize this momentous 25th anniversary.

The event brought together current and past board members, volunteers, homeowners and Habitat supporters, all who have worked together action, Habitat builds homes, communities and hope”. The event also provided an opportunity for attendees to hear a video message from Jonathan Reckford, CEO of Habitat for Humanity International, congratulating the local affiliate on

istockphoto.com/Okea

to continue the mission “putting God’s love into

While celebrating the organization’s history, the event also shined a light on the current affordable housing needs of the community where now 1

42

istockphoto.com/Steve Debenport

their accomplishments and anniversary.

MISSION:

Seeking to put God’s love into action, Habitat for Humanity brings people together to build homes, communities and hope.

in 3 homeowners struggles to make ends meet.

vendors; beer from Flying Dog Brewery; wine from

Attendees heard from Rebecca Lookingbill, future

Linganore Winecellars; and other beverages from

homeowner of Habitat Frederick’s current home

Baltimore Coffee and Tea Company. Throughout

build, share her story as a single mother, providing

the night there is a silent auction, live music, and a

for two children, in today’s extremely expensive

program designed to celebrate the work of Habitat

housing market.

here in our local community, including awards for

Habitat Frederick’s future projects and changes to Habitat’s work, will allow the organization to continue serving people like Rebecca, as well as expand the number of people served each year.

The next big event for Habitat Frederick is its third annual Blue Crabs and Blue Prints fundraiser, set for Aug. 17 at Walker’s Overlook in Walkersville.

This fun evening has become the biggest

some well-deserving volunteers and partners!

Plus, cocktail attire not required, blue jeans are encouraged!

For 25 years, Habitat for Humanity of Frederick County has worked toward its mission by providing affordable homeownership solutions to the hardworking people of Frederick County, because everyone deserves the change for a better future.

fundraising event of the year for Habitat, with tickets selling out each year. The event is capped at 250 attendees and centers on an all-you-can-eat

Find further details at www. bluecrabsandblueprints.com

istockphoto.com/Mad Maxer

istockphoto.com/DPFishCo

crab feast, with additional food served up by local

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HOURS: MON-THURS: 11:30am-8:30pm | FRI-SAT: 11:30AM-10PM | SUN: 12-8PM 9 E. patrick st., frederick, md 21701

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ENVISION

10-B N. East Street • Frederick, MD 21701 301-624-4030 • imadethispottery.com

FLAX Generous Sizes Unstructured Style Natural Fabrics USA Brands Welcome to Artifacts Glass Gallery!

We are a gallery style store located in Downtown Frederick, specializing in both functional and non-functional, local and nationally made glass. Our mission is to create a better future for the American glass industry by bringing the community together to express modern and progressive art of all forms.

NOMA is an artist-owned gallery representing fine work in contemporary jewelry, fiber art, painting, mixed media, photography and ceramics for you to fall in love with.

437 North Market Street NOMAGalleryFrederick.com 240-367-9770

(301) 360-5509

43-B S Market St, Frederick, MD 21701 artifactsglassgallery.com

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earl

Friday: 4-8pm Saturday: Noon-8pm Sunday: Noon-4pm

Wed - Sat 11- 5

or by appointment

240.405.4518 230 East Patrick St. Downtown Frederick

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Photography by Shuan Butcher

Tastiness Tried and True

Frederick has become a culinary destination, due in large part to the vast array of restaurant offerings that have opened in the Downtown Historic District.

But, there are a handful of local, independent, family-owned establishments outside Downtown Frederick that have helped satisfy the appetites of locals and tourists alike for decades.

Four of those restaurants — Gladchuk Bros. Restaurant, Red Horse Steak House, Dutch’s Daughter and Fitzgerald’s Shamrock Restaurant — stand out as places with unique identities that have been serving delicious foods in Frederick County for more than 30 years apiece.

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SAVOR

GLADCHUK BROS. RESTAURANT Gladchuk Bros. Restaurant opened its doors on Sept. 27, 1988. And yes, it is owned by three brothers. John is a trained chef, Steve handles the front of house, and Bobby focuses on the backend of the business (finances, etc.). “The beauty of our dynamic is that each person brings a specialization. We all respect one another’s departments and trust each other,” Bobby said.

“We love to work together.” Not every family can say that.

Originally from New England, the brothers are quick to point out that they offer not only German food, but also great seafood choices. “Sometimes we are classified as a German restaurant, but we are not.

“We focus on an international flair, with old-school quality,” Bobby said.

That being said, many customer favorites are the restaurant’s German dishes, such as the German dinner: bratwurst and knockwurst with braised red cabbage, homemade applesauce and potato croquettes. Their applesauce is more like baked apples diced and their potato salad and German chocolate cake come highly recommended. They have a wonderful assortment of breads, and offer a creamy vinaigrette house salad dressing that is worth ordering.

One secret to their success is they truly enjoy serving others. “We love being here. Frederick is an all-American town and we get customers friends,” Bobby said.

Photography by Shuan Butcher

from all over. Our customer have truly become our

SAVOR

The holidays are a particularly wonderful time to visit Gladchuk Bros. Eating there at Christmastime has become a family tradition. From the menu selections to the ambiance and decor, including a great gingerbread scene, really put you in the mood for the holiday season.

Gladchuk Bros. Restaurant 489 W. Patrick Street, Frederick 301.662.7750 https://gladchukbros.com

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SAVOR

RED HORSE STEAKHOUSE The year 2018 marks the golden anniversary for Red Horse Steak House, which has been in continuous operation since January 1968.

When my wife and I first moved to Frederick, it was one of the first restaurants we visited.

And we often used its iconic red horse statue, standing high above the convergence of many highways on the west end of town, to find our bearings in our new hometown. We would know we were almost home, or at least heading in the correct direction, if we saw that red horse, standing as a silent sentinel at the gateway to Frederick. Each year we mark our anniversary of moving to Frederick by eating dinner at Red Horse.

The Red Horse was one of the area’s first public restaurants to offer an upscale menu, specializing in hand-cut steaks, fresh seafood, and full bar accommodations. Over the five decades it has been in business, it has seen some changes. At one time, the bar hosted regular performers that included comedic pianists, guitarists, organ players, vocalists, and more. The lower level at one time was home to a night club called the Golden Horseshoe Lounge and featured live dance entertainment (that area now serves as a banquet and reception facility that hosts weddings, rehearsal dinners, and other private functions).

Current owners Roy & Ken Bromfield are quick to point out that quality in food and service steaks are in their name, you can’t go wrong with choosing any of their hand-cut selections.

I always enjoy eating on the right side of the restaurant, where you can actually watch your

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Photography by Shuan Butcher

are key factors to their success. Given that

SAVOR

steaks being cooked through the glass window.

Their waiters are wonderful and many have been there for decades, a true testament in this industry.

In addition, it is important to point out that the restaurant also tries to be environmentally responsible, recycling most of their disposables and composting a large portion of

istockphoto.com/mphillips007

their organic waste.

Red Horse Steakhouse 996 W. Patrick Street, Frederick 301.663.3030 www.redhorseusa.com

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SAVOR

DUTCH’S DAUGHTER There is no other restaurant like Dutch’s Daughter — it is truly one of a kind. Eileen Giddeon first opened the restaurant in the mid-1980s inside the Frederick VFW. In March 2000, it relocated to its current spot on Himes Avenue. The new space’s building and concept includes three distinct areas. On the lower level, called Dutch’s Dungeon, a medieval feel allows for a casual dining experience and full bar. The main level is intended to feel like home, with fireplaces in every room, woodwork throughout, and wall decor that welcomes families of all types. The upstairs has a seating capacity of 300 and hosts nonprofit fundraising events, weddings and corporate luncheons. It’s also home to the Sunday Brunch Buffet, with something for everyone, including $1 mimosas or Bloody Marys.

Eileen’s daughter, Alley Hammond, is also involved in the business, and takes pride in the consistency and freshness of the food they offer. Dutch’s Daughter is known for its crab cakes and seafood, which Hammond says is delivered six days per week. Dutch’s uses real crabmeat and no fillers in their cakes. With best-selling items such as the Filet Oscar (a steak with crab imperial, asparagus and hollandaise), the menu doesn’t change often.

Most is made in-house, including sauces, dressings and desserts. Fresh cobbler and delicious breads, especially the baked crab

The longtime family business is still seeking to grow. Seven years ago, a new Dutch’s Daughter

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Photography by Shuan Butcher

bread, are not to be missed.

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location opened at Deep Creek Lake (Eileen is originally from Garrett County), and catering operations are expanding as well.

“For my mom, failure was never an option and problems are seen as opportunities,” Hammond said, which is one reason for the restaurant’s

istockphoto.com/HighImpactPhotography

long-term success.

Dutch’s Daughter 581 Himes Avenue, Frederick 301.668.9500 www.dutchsdaughter.com

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SAVOR

SHAMROCK RESTAURANT Just steps from the highway at U.S. Route 15 South, Fitzgerald’s Shamrock Restaurant has been family owned and operated since 1963. The Shamrock strives to provide the best of Irish and American cuisine, as well as great hospitality. The Thurmont location is a part of the Shamrock’s draw — the area is a hub for tourism, with the National Shrine of Saint Elizabeth Ann Seton and the Grotto of Our Lady of Lourdes, many covered bridges, orchards, and a national and state park in close proximity. The dining room takes some of this into account, with large picture windows providing views of farmland, Catoctin Mountain and a nearby winery. The ambiance is definitely welcoming and comfortable.

Tradition and consistency are key at the Shamrock. The Shamrock does change up its menu from time to time, but there are many staples that always stay.

It’s known for seasonal specialities such as Maryland soft-shell crab, Shepherd’s pie made from scratch, the Monday special corned beef and cabbage (on the menu for five decades) and a seafood sampler with scallops, shrimp, crab imperial and baked fish fillet. Each March, the restaurant hosts a St. Patrick’s Day celebration which, by the way, lasts three weeks not just one day. Pies and breads are baked daily, packed with pounds of fruit. And the Shamrock grows its own vegetables, including peppers, tomatoes, kale, eggplant and zucchini, on-site and in family gardens.

and Donna Fitzgerald Demmon all run the business.

Their dad wanted to be an entrepreneur and in business for himself as a means to take care of his family. “Our parents had nine kids and all

Photography by Shuan Butcher

Siblings Dawn Fitzgerald Knox, David Fitzgerald,

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worked here at some point, from peeling potatoes to washing the pots and pans,� Dawn said. Their father passed away in 2017 and local artist Rebecca Pearl created a piece of artwork for the restaurant in his memory. Cody Fitzgerald, the third generation of the family, is also getting involved.

By Shuan Butcher

Fitzgerald’s Shamrock Restaurant 7701 Fitzgerald Road, Thurmont 301.271.2912 www.ShamrockRestaurant.com

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It’s a New Day at the Days Inn in Frederick The Days Inn Hotel in Frederick, MD is only 40 miles from Washington, D.C. and Baltimore, Maryland. Also a convenient hub for Gettysburg, Pennsylvania, and Harpers Ferry, West Virginia. Frederick City/County is home to some of the nation’s most historic landmarks and breathtaking countryside. We offer spacious 2-double bed, 2-queen bed, and king guest rooms, handicapped and non-smoking rooms that boast a variety of features.

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Photos by Hailey Ploski-Sarno

It’s Electric You know the saying, you never forget how to ride a bike.

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Photos by Hailey Ploski-Sarno

RIDE

t’s electri

istockphoto.com / tom iurchenko

RIDE

I’d say I’m a decent bike-rider: I’m proud to say that when my husband and I trekked through Montreal on a bike tour, I didn’t fall off even once despite cobblestones, some sharp turns and really steep hills. However, Pedego in Frederick is changing the game when it comes to the bicycle you learned to ride as a kid.

I’ve seen gas-powered motor bikes, motorcycles and mopeds, but never hybrid-electric bikes like these that you can pedal if you want. They aren’t loud or heavy like you’d expect, and since they handle like a regular bike, there’s no extra special training required!

If you’re scratching your head and wondering how this works, let me break it down. Pedego bikes have four basic parts: the motor, the battery, the throttle and the pedal assist. The motor is kind of like a regular bike motor, so you can shift gears depending on the terrain or incline you’re riding on, although it does connect with the other three parts. The battery is rechargeable, that actually has a USB charger and only takes about 2-6 hours to charge. The throttle connects with the pedal assist on the handlebars, so when you twist the throttle and it activates the battery-powered pedal assist, you get a little extra juice when you pedal on the lowest setting, and on the highest, you actually don’t need to pedal at all.

When you walk into Pedego Electric Bikes on South Carroll Street in Frederick, just up the street from Sky Stage, you’ll be greeted by a line of brightly colored, classic-looking bikes lined up neatly on a beautiful rug that Ringo Starr himself is said to have stood on. You’ll also likely see Arlo, the sweetest dog, a Great Pyrenees/German Shepherd mix.

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Photos by Hailey Ploski-Sarno

RIDE

RIDE

You can rent Pedego’s bikes by the hour (starting at $25) or all day (starting at $100). And a number of different tours are in the works. They’re teaming with Visit Frederick to design bike tours around town to take cyclists from Mount Olivet Cemetery to Hood College and everywhere in between. They even mentioned a possible gastro/brewery tour in the future, which sounds seriously fun.

Now I know you’re wondering, what is it actually like to ride one of these things? I’ll admit it’s a little spooky at first, but once you get the hang of it, it’s so much fun. They have all of the regular bike controls, such as a hand brake and gear shifts, but when the throttle kicks in, you feel like a superhero for a second. For me, the moment of superhero glory was met abruptly by panic over how I was going to turn around going so fast. But I was assured I was not actually going that fast — maybe 3mph? They can go up to 20 mph.

If you take a spin on one and decide you can no longer live without an electric bike, not to worry!

Pedego also sells and services them. One bike costs about $1,500, but require little maintenance.

Tune-ups are recommended every six months.

And you’ll find that for zipping around town, these are way more convenient and efficient than your average SUV.

By Hailey Ploski-Sarno

Pedego Electric Bikes 125 S. Carroll St., Frederick 301.624.4000 pedegofrederick.com

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Comcast Frederick Keys Frederick Magazine The Frederick News-Post Postern

level two sponsors

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alive@five is a summer-long fundraiser for downtown frederick partnership. all proceeds from alive@five are reinvested back into downtown frederick.

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Photos courtesy of the Appalachian Trail Conservancy

Take a Walk

in the Woods “The mountains are calling, and I must go.” ~ John Muir The words of naturalist, author, environmental philosopher and socalled “father of the national parks,” John Muir, ring true for many of us. The rugged trails and wooded beauty of the mountains and trails of the United States call out, and we must go and explore them.

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HIKE

There’s nothing quite like taking a walk in the woods, stepping into some hiking shoes and out of your comfort zone into the cool shade that so many giant branches provide.

In Frederick County, we are fortunate to live close to many beautiful mountains and trails, perhaps the most famous being the Appalachian Trail, which is celebrating the 50th anniversary, in 2018, of being designated the first National Scenic Trail by Congress (as part of the National Trails System Act).

The Act created a system of national trails “to promote the preservation of, public access to, travel within, and enjoyment and appreciation of the open-air, outdoor areas and historic resources of the nation.”

All of that is a mouthful, but what it means is that the natural beauty and the inner calm inspired by the Appalachian Trail has been protected for five decades, and will be for many more.

a day’s drive of the Appalachian Trail, which winds its way north from Georgia to Maine, through 14 states. And, lucky for us, Maryland is one of those states.

The Appalachian Trail in Maryland follows a 40-mile route along the backbone of South Mountain, a north-south ridge that extends from Pennsylvania to the Potomac River, and bounces back and forth along the border of Frederick and Washington counties.

74

Photos courtesy of the Appalachian Trail Conservancy

More than half of the U.S. population lives within

HIKE

According to the Appalachian Trail Conservancy,

As the first female leader of the ATC, Dixon says

the Maryland section of the trail is great for three-

she’s excited to show young women that there is

or four-day trips, and is easy by AT standards.

“a path forward to being a leader in conservation.”

Basically, it’s a good place to find out if you’re ready

The ATC has a partnership with 31 trail clubs

for more rugged parts of the trail, if you’re considering

from Maine to Georgia, all staffed by volunteers

becoming one of the elite through-hikers who tackle

who give about 250,000 hours each year to

every single inch of the AT, start to finish.

maintaining the trail.

“A lot of the trail clubs have been doing this a long

NEW LEADERSHIP At the end of 2017, the Appalachian Trail Conservancy gained its first-ever female president, Suzanne Dixon. She now leads the

time, and we want to engage the next generation in understanding that they are integral to the future success of the trail,” Dixon said. “We want to empower the next stewards of the AT.”

organization and the protection of the world’s

The ATC created a Next-Generation Advisory

most famous and longest footpath, which is right

Council, which includes AT enthusiasts ages 18

in our backyard. The conservancy’s mission is

to 30 years.

to preserve and manage the Appalachian Trail, ensuring that its vast natural beauty and priceless

“We’re teaching them how to advocate,” Dixon

cultural heritage can be shared and enjoyed today,

said. “When you take them on the trail they have

tomorrow, and for centuries to come.

a connection. We ask them, ‘What’s your heart

One of Dixon’s priorities is to support and enhance the outdoor recreation-driven economies of communities that serve as gateways to the Appalachian Trail.

She says, the trail is “one of the last remaining open spaces in the United States that is contiguous,”

message? Why are you here? What’s your mind message?’ And we give them the tools to be an advocate for the AT.” Dixon admits that protecting the AT can be challenging, and that the trail and the lands surrounding it are under threat.

and she is excited to work within the communities

“There are solutions, but only if we ask the next

that surround the AT to mobilize groups to become

generation, ‘What does it look like for you to

advocates for the national treasure.

protect the AT?’ And then try their ideas,” she said.

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Photos courtesy of the Appalachian Trail Conservancy

HIKE

HIKE

‘IT’S AN ‘A-HA’ MOMENT’ So, why is taking a walk in the woods so important?

Well, it can be difficult to express.

“When you get out there and see it, it’s hard to describe,” Dixon admits. “Until you experience it firsthand, and you have that ‘A-ha’ moment, it’s really

Dixon’s advice to anyone interested in exploring the AT? “Just get out there and experience it,” she said.

“Hike your own hike. You’ll be surprised at the uniqueness of your experience, and your ability to disconnect.”

hard to describe… But then you say, ‘I want to tell my

She encourages anyone who’s interested to

friends and have my family experience it, too.’”

take the “14-state challenge,” during which you

Walking out into the woods, inhaling fresh air, discovering a new view, and maybe sweating a little… this all gives you a way to decompress, take

visit a location in each of the AT’s 14 states. You can make your goal one blaze, 1 mile, or even 10 miles in each state, it’s totally up to you.

time away from your daily demands, and discover

“It sounds like a lot, but you can do as little or

your place in the world.

as much in each state as you want. You don’t

Dixon agrees: “We are all so busy in our lives… A day on the AT allows you to sit back, maybe have a really great lunch, and just look around.”

have to do it all at once,” Dixon said “I want people to find their story and really experience it. There’s so much we each learn as individuals on the trail.”

Everyone has a story about why they love the AT. There are so many unique hikes to take, and so many

By Molly Fellin Spence

pictures to draw as you explore the thousands of miles of wilderness the trail offers.

Find out more Learn how to explore, donate to, or volunteer to help the Appalachian Trail via the Appalachian Trail Conservancy at appalachiantrail.org.

77

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Behind Every Business is a Story Alissa and Keirsten Straiter built Glory Doughnuts with the vision of providing fresh, homemade vegan doughnuts for their hometown of Frederick. As their dreams and customers grew, they turned to Frederick County Bank for renovation financing to make the expanded Glory Dough & Diner a reality. No two commercial clients are the same, and we have the ability to customize our solutions to cater to your specific situation.

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