PULSE MAGAZINE: OCTOBER 2024

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PRESENTS:

SATURDAY OCTOBER 12

12PM-5PM

GREATER GOOD BREWERY

55 MILLBROOK ST, WORCESTER, MA @WORCESTERPIZZAFEST

$5 ENTRANCE FEE

+ PIZZA BY THE SLICE ENTRY TICKETS AND PIZZA BY THE SLICE TICKETS ARE TWO SEPARATE PURCHASES

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PULSE MAGAZINE: OCTOBER 2024 COVER STORY Octobering in Worcester County

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ENTERTAINMENT ARTS • CULTURE

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Arts & Culture Listings

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Entertainment Listings

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PulseShots

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Now Streaming

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LIFESTYLE • FASHION • BEAUTY New England Metal and Hardcore Fest 2024

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Style Savvy

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Out and About

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420 in the 508

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CITY LIVING • ARCHITECTURE • DESIGN Hidden Burial Grounds

EAT • BREWS COCKTAILS Dining Review: Barber Crossing Roadhouse

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Eat Beat PulseBrew

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SPORT AND FITNESS The Big Three

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Shaun Knows Sports?

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NEW IN THE WOO Dessert To Die For - Who Cut The Cheesecake

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Paul Giorgio, Publisher pgiorgio@pagioinc.com David Simone, Vice President, Sales dsimone@pagioinc.com Jenny Pacillo, Editor jpacillo@pagioinc.com Kevin La, Art Director kla@pagioinc.com Nick Sposato, Executive Events Coordinator nsposato@pagioinc.com Bernie Whitemore, Jason Savio, Irena Kaçi, Shaun Connolly, Andrew Johnson, Ravon Williams, Julie Walker, Sara M. Arnold, FOLLOW US ON SOCIAL MEDIA: TWITTER @WORCESTERPULSE • INSTAGRAM @WORCESTERPULSE • FACEBOOK.COM/THEPULSEMAGAZINE LuAnn Thibodeau, Vincent Pacifico, Jennifer Russo Nick Sposato, and Jenny Pacillo.Writers PULSE Magazine is produced 12 times a year by Pagio Inc., 134 Gold St., Worcester, MA 01608. (508) 756-5006. Copyright 2021 All rights reserved. Pagio, Inc. does

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not hold itself responsible for statements made by any contributor. Statements or opinions expressed in Pulse reflect the views of the author(s) and not the official policy of the Pagio, Inc., unless so stated. Although all advertising material is expected to conform to ethical standards, acceptance does not imply endorsement

by Pagio, Inc. unless so stated. Material printed in Pulse is covered by copyright. No copyright is claimed to any work of the U.S. government. No part of this publication OCTOBER be reproduced or transmitted in any form without written permission. For information on permissions, reprints and other services, contact Pagio, Inc. Also by Pagio Inc.: Worcester Medicine, Vitality Magazine, Thepulsemag.com, Thevitalitymag.com, & TasteWorcester.com

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Octobering in Worcester County Irena Kaci

Fall is best served under a clear blue sky, and atop a bed of heartbreaking foliage. If you are lucky enough to spend fall in New England, you can get all that and more. Thanks to the tireless communities all over central Massachusetts whose work really culminates during harvest season, around here we have the benefit of countless means of celebrating the season.

I have said it before but it bears repeating that my favorite local festival of the year takes place every October at Dismas Farm out in Oakham. It is a particularly worthwhile festival if you’re a parent to young children, as Dismas affords the most enjoyment for the least effort. Located on a darling countryside hill, and serving the community year round, Dismas opens its doors and offers home cooked chili and squash soup, alongside standard grilling favorites like hot dogs and burgers.

This year, Dismas’ Fall Festival will take place on Saturday October 5th from 1-4. Visitors can enjoy the hay maze stuffed (and regularly replenished) with hidden candy waiting to be found, and then slide right down out of the barn. Dismas has a ‘pumpkin’ painting station, as well as a face painting station. There is always lively music in the background, and the friendly staff offers hayrides up the slow hill that overlooks the farm. I promise once you make Dismas part of your rotation, you’ll soon begin to prioritize it as I have for its classic New England charm, and cozy familiarity.

Not far from Worcester’s Tatnuck Square, the Leicester farm stand and local gem Breezy Gardens is located right down McNeil Highway. Every autumn, Breezy Gardens sets up their giant pumpkin slide for children to herald their busiest time of the year.

Speaking to a representative on the phone about this year’s events, they said the following: “In the fall we have our annual Pumpkin Festival. Families can come spend a day outside and enjoy the beautiful fall weather. There is no admission fee, the only cost is the pumpkin you pick out on the hay ride! We have free hayrides. Take a tour through the scenic fields on your way to the pick-your-own pumpkin patch. Rides typically last about 15 minutes and are fun for all ages. There is a pre-set up 6 OCTOBER

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Mini Corn Maze, which is perfect for young children who love mazes! We offer Pumpkin Decorating as well with stickers, markets, paint, and more!”

Wachusett Mountain is undeniably a destination during peak foliage. Not only is hiking at its finest in the fall, but the views from the top of the mountain are absolutely worth the effort when the leaves are showing their true colors before the annual die-off. I spoke with Chris Stimpson, PR Manager for the Wachusett Mountain Ski Area and he gave me one more reason to recommend Wachusett Mountain this fall.

I’m talking about Applefest. “Applefest at Wachusett Mountain is a local favorite for all things fall! The Skyride to the summit is the best way to see the fall foliage and the whole family will love the spooky spin we are putting on the second weekend this year.

There is something for everyone with circus shows, live music, cider donuts, seasonal craft beer, costume contests, and games! Be sure to grab tickets online in advance for any of our upcoming festivals to save! “

Sturbridge Village has its own traditions when it comes to celebrating the descending darkness of winter. For the past 6+ years, they have been hosting a series known as ‘Phantoms by Firelight’. Phantoms

by Firelight adheres to a theme, including things like Nevermore (an homage to Edgar Allan Poe) and Sleepy Hollow. This year, Phantoms by Firelight will be ‘a Cirque Du Soileil-esque performance with a vampiric twist.” I spoke with Barbara Jernigan from Sturbridge Village and she had this to say: “We will have so much stuff, we will have fire twirler and the ring in the air, it’s an amazing program and I would highly recommend it for children of all ages. This year we’ve added a labyrinth this year and added a few new acts. Really you don’t want to miss.”

“Specifically the Labyrinth is the Reaper’s Labyrinth so beware. We will have a special Wicked Games Alley, where you can challenge your courage and skill at our eerie carnival games. Test your aim with the Pumpkin Ring Toss or solve mind-bending puzzles

For the more daring looking for a thrill, Hillando’s Haunted Hay Maze is back with a new twist this year. Instead of its usual location in the McNamara family’s backyard, Hillando’s Haunted Maze will relocate to its new home at the Ski Ward. The new location promises to really allow for the installation to spread out and elaborate on the themes even more confidently than before. Hillando’s Haunted Hay Maze has been raising money for the Shrewsbury Youth and Family Services, donating all of its proceeds back into the community.

The options are nearly endless, as even Worcester Public Libraries are getting in on the spirit of Halloween. Great Brook Valley’s branch is hosting a Trick-Or-Treating extravaganza on Halloween between 3:30 and 4:30 for anyone looking to kick off the Halloween Celebration, preceded only by the October 30th showing of the original Hocus Pocus at the Main Branch (3 Salem Square) for Teen Halloween Movie Night. Showtime begins at 6pm, so be sure to get your popcorn and candy beforehand. left by phantom magicians. There will be spooky tales by the campfire. Our clever storytellers will share legends of New England’s history, stories of eerie encounters, and ghastly happenings in nearby towns. These family-friendly tales will send a shiver down your spine! For a more lighthearted experience, enter our Spooky Selfie Contest. Come to the Village in your costume! Snap a spooky selfie and share it on Instagram with #OSVHalloween and tag @OldSturbridgeVillage. The most frightfully fun photo will win a 4-pack of tickets to our Christmas by Candlelight event in December!”

New England Botanical Gardens at Tower Hill will ring in the season with their Enchanted Forest installation and Fairies Aglow display. Enchanted Forest has been running since mid-August in a ramp up toward the season of spooky delights. My faithful correspondent Liz Nye has shared The New England Botanical Garden at Tower Hill offerings for the season. “The enchantment continues this summer and fall – everyone’s favorite mythical creatures have returned to the Garden! Sally J. Smith’s intricately designed one-of-a-kind fairy houses have transformed The Ramble into a whimsical fairyland that is sure to leave you charmed. Experience the magic as you journey through our enchanted fairy forest exhibition, Enchanted Forest, featuring over 30 magical fairy houses built with natural and nature-inspired materials. Immerse yourself in a magical miniature world where fantasy meets nature and let your imagination soar.”

Moreover, Enchanted Forest will be enhanced by the addition of Fairies Aglow. “On select evenings this fall, Enchanted Forest becomes even more mesmerizing with dazzling light displays and illuminated fairy houses. This special after-hours event offers a unique opportunity to see the fairy houses illuminated at night, providing a different way to experience the exhibition. This family-friendly event also includes enchanting activities, ethereal music, and real-life fairy friends. Explore the wonders of the season and experience the Ramble in a whole new light.

All ages are welcome. Don’t forget your wings and wands! Please note that other outdoor gardens and trails will not be accessible during these evenings.”

Lastly, the Great Pumpkin Nights at the Ecotarium are back! There are some modifications this year in that it is now a possible ‘date night event’, encouraging adults to spend the evening at the Ecotarium. “Wear your Halloween costume and get a sneak peek at over 1,000 carved pumpkins for our 13th Annual Great Pumpkin Fest! Also, enjoy a Science Thrills Live! show, presented by Science from Scientists, where actual scientists perform exciting science demonstrations that will excite and amaze you! And, join local food truck The Dogfather and DJ Jon Strader for a night at the museum.”

So there you have it, another year in the great book of fall festivities. As always, Central Massachusetts has a great showing lined up and ready to go.

Whether you are looking for fright, or folly or just old fashioned good times, you can be sure to find it for yourself or your family by visiting so many of the local farms and museums nearby. We are always glad to point you in the right direction, as Halloween season is the last bastion of frolicking good

times before the quiet of winter sets in with its solemnity. So go out there and pick your pumpkins and gourds, and drink up the seasonal lattes while there’s foliage to be observed and enjoyed, and candlelight to read stories by in the deepening night.

We, at Pulse, wish you the happiest of hauntings!

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We’re thrilled to bring the Jack O’Lantern Journey back for its second year! This event has quickly become a staple for families in the community, and we’ve worked hard to make this year’s experience even more exciting than the last.

The artistry is truly something special...

Our team spends countless hours making sure every display is captivating and unique!

We wanted to create something for everyone...Whether you’re here with kids or enjoying a night out with friends, there’s something exciting for all ages to enjoy.

The blend of the artistry, food, and entertainment makes this a one-of-a-kind event

"

- Southwick's Zoo

B R E A K FA S T LU N C H B RU N C H

Brunch ...

with a French twist.

We are open every day for Take-Out and Dine-In 8am-3pm 8 OCTOB E R

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259 Park Avenue Worcester, MA 508-767-1639

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ARTS & CULTURE LISTINGS American Heritage Museum (978) 562-9182 October 12 & 13 - Battle for the Airfield WWII Re-Enactment Weekend October 25 - Speaker Series: WWII European Tour Arts Worcester (508) 755-5142 44 Portland St., Worcseter Artsworcester.org October 9 - David Wesley White: Performance Politics Public Reception & Artist Talk Boulder Art Gallery (978) 354-7000 960 Main St., Fitchburg theboulderartgallery.com Gallery open Thursday, Friday, Saturday Brick Box Theater (508) 413-5622 20B Franklin St., Worcester jmacworcester.org/brickbox.

October 18 - Nosferatu: Eine Quartett de Grauens October 31 through November 2 - 4th Annual Edgar Allan Poe Double Header DCU Center (508) 755-6800 50 Foster St., Worcester www.dcucenter.com October 5 & 6 - Hot Wheels Monster Trucks Live Glow Party October 19 & 20 - Worcester Railers vs Reading Royals October 24 through 27 - Disney on Ice Presents Let’s Dance!

Fitchburg Art Museum (978) 345-4207 185 Elm St., Fitchburg fitchburgartmuseum.org Free First Thursdays JMAC Popup (508) 561-0173 20B Franklin St., Worcester www.jmacworcester.org October 2 through 20 - Mark Flanagan presents I Went to the Exhibit and Got an Amazing T-Shirt October 2 - Algorave: Live Coded Algorithmic Dance Music & Visuals October 12 - Twelveyes & Friends Present: Self Titled Album Release Show Mechanics Hall (508) 752-5608 321 Main St., Worcester www.mechanicshall.org October 3 - Beyond the Frames: A Series in Jazz Barron Ryan Celebrates William & Martha Brown October 4 - Salsa Social with DJ Black Mamba October 7 - Beyond the Frames: Stories of Hope October 10 - Club 321 Featuring Ali McGuirk October 18 - Music Worcester presents Philip Glass Ensemble

October 20 - Many Voices Youth Singers Fall Concert October 24 - Beyond the Frames: A Series in Jazz Ruth Naomi Floyd presents Frederick Douglass October 26 - Music Worcester presents Bach Organ Multimedia Concert October 26 - Music Worcester presents Zlatomir Fung: Bach Cello Suites October 27 - Music Worcester presents BACHtoberfest Choir New England Botanic Garden at Tower Hill (508) 869-6111 11 French St., Boylston www.towerhillbg.org Tuesdays - Chair Yoga and Yoga in the Garden Wednesdays - Qigong & Tai Chi Movement October 2 - Walk and Talk wit ha Horticulturist October 3 - Needle Felted Sunflowers October 4 - Forest Bathing for Dog Owners October 5 & 6 - New England Carnivorous Plant Society Show and Sale October 10 - Zen Watercolor Shapes October 12, 13 & 14 - Fairy Fest October 16 - Fall 2024 Evening of Reflection and Remembrance October 19 - Monthly Photography Walk October 19 & 20 - American Craft Fair 2024 October 23 - Gourd-geous Creations: The Art of Pumpkin Carving October 24 - Spooktacular Mixology October 25 - Raffia Weaving: Shallow Basket or Bowl October 26 - Reiki Level 1 October 27 - Nature Mandals: Nautilus Wisdom October 30 - Enchanted Blossoms: Dried Floral Crowns Old Sturbridge Village (800) 733-1830 1 Old Sturbridge Village Rd., Sturbridge osv.org Fridays, Saturdays & Sundays - Phantoms by Firelight 2024 October 5 - Garden Thyme: All About Beans October 11, 25 & 26 - Author Book Signing: Thomas D’Agostino and Arlene Nicholson Preservation Worcster (508) 754-8760 10 Cedar St., Worcester preservationworcester.org October 3, 4 & 5 - The 27th Annual Manhattan Short Film Festival October 18 & 25 - Rural Remains October 30 - Rural Remains (indoor event) Samuel Slater Experience (508) 461-2955 31 Ray St., Webster samuelslaterexperience.org Tuckerman Hall (508) 754-1234 10 Tuckerman St., Worcester tuckermanhall.org

The Hanover Theatre & Conservatory for the Performing Arts (877) 571-7469 2 Southbridge St., Worcester thehanovertheatre.org October 10 - Johnny Mathis: The Voice of Romance Tour October 13 - Dr. Jekyll and Mr. Hyde: Silent Film accompanied by Clark Wilson on the Mighty Wurlitzer Organ October 18, 19 &20 - TINA: The Tina Turner Musical

October 22 - Disney Jr Live on Tour October 25 - Mania: ABBA Tribute The Village Worcester thevillageworcester@gmail.com 4 King St., Worcester Worcester Art Museum (508) 799-4406 55 Salisbury St., Worcester worcesterart.org Free First Sundays Saturdays - Tour of New Terrain: 21st Century Landscape Photography Saturdays & Sundays - Arms and Armor Demonstration October 4 - After Hours: “Im/Perfect Modernisms” Exhibition Opening and Wall at WAM Celebration October 5 - Im/Perfect Modernisms Film Series: When a Woman Ascends the Stairs October 20 - Talk: South Asia x North American, Building Bridges with Modern Art Worcester Center for Crafts'' (508) 753-8103 25 Sagamore Rd., Worcester worcestercraftcenter.org Worcester Chamber Music Society (508) 926-8624 323 Main St, Worcester worcesterchambermusic.org Worcester Historical Museum (508) 753-8278 30 Elm St., Worcester t h epu ls emag.com

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ENTERTAINMENT LISTINGS If you’d like to be included in future listings, please email JPacillo@pagioinc.com.

107 Tap 107 Water St., Worcester 107tap.com Thursday - Karaoke and Trivia DJ every Saturday October 4, 11, 18 & 31 - DJ Dave October 25 - Rock in Love Beths’ On Grafton Hill 508-459-0010 271 Grafton St, Worcester Mondays- Reggae Tuesdays - Karaoke Thursdays - Sundays: DJ’s spinning Afrobeats, Dance, RnB, Latin, Amapiano

Draught House Bar & Grill 508-835-4722 42 West Boylston St., West Boylston Electric Haze 26 Millbury St., Worcester Tuesdays - Trivial Trivia Night Wednesdays - Space Jam Brandon Sunshine Esteves Thursdays - Drag Karaoke Mal E. Fishn’t October 4 - October Art Showcase

Flying Rhino 508-757-1450 278 Shrewsbury St., Worcester

Black and White Grille 508-885-5018 206 North Spencer Rd., Spencer Blackandwhitegrille.com

Blueprint New American Bar & Grille 978-668-5580 10 Village Sq., Westminster Boland's Bar and Patio 508-459-2207 81 Water St, Worcester Tuesdays - Stump Trivia Cafe Neo 774-253-6139 97 Millbury St., Worcester Nightly Karaoke Classic’s Pub 978-227-5258 285 Central St., Leominster Chashu Ramen + Izakaya 508-304-7183 38 Franklin St., Worcester 12 O CTOB E R

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Fidder’s Green Pub 508-792-3700 19 Temple St., Worcester Wednesdays - Queen of Hearts October 5 - A Race for the Rest of US 5k October 13 & 27 - Traditional Irish Seisiun October 13 - Meat Raffle Firefly’s BBQ 508-357-8883 350 E. Main St., Marlborough Dante’s at Firefly BBQ: October 4 - Gold Dust Refugee October 5 - Rumour Hazit October 11 - Last Call Radio October 12 - Synergy October 18 - A Phine Connection October 19 - Love Sexy October 25 - No Alibi October 26 - Bone City (Big Halloween Bash)

BirchTree Bread Company 744-243-6944 138 Green St., Worcester Birchtreebreadcompany.com October 4 - Rabble Rounders October 11 - Bob Moon October 18 - Aili Bauman October 25 - Russo Brothers

Black Sheep Tavern 978-422-0255 261 Leominster Rd, Sterling Meetmeatthesheep.com

Elm Draught House 508-865-2850 35 Elm St., Millbury

October 5 - Phutureprimitive October 6 - DBD Jay Birthday Bash October 11 - Worcester Drag Gauntlet October 13 - Escaper October 19 - The Golden Gays Present: The Golden Ghould Drag Show October 26 - Trick or Jams with Residual Groove, Jatoba, Doey Joey October 31 - Halloween Bash with Consider the Source & Leon Trout, WSG/Ryan Foley Spaghetti Western

Gambrino’s Cask & Barrel 508-796-5177 266 Park Ave., Worcester Thursday & Saturday - Karaoke Gardner Ale House 978- 669-0122 74 Parker St., Gardner Greater Good Imperial Brewing 508-926-8736 55 Millbrook St., Worcester Tuesdays - Musical Bingo Wednesdays - Trivia October 12 - PizzaFest Greendale’s Pub 508-853-1350 404 W Boylston St. North, Worcester Sundays - Night Jam Halligan’s 508-832-6739 889 Southbridge St., Auburn

Husky’s Pub 508-425-9614 413 Park Ave., Worcester Wednesdays - Acoustic Open Mic Indian Ranch 508-943-3871 200 Gore Rd., Webster Indianranch.com October 5 - 1940’s Murder Mystery Dinner October 11 - Indian Princess with Tyler Fauxbel October 18 - 100FM The Pike Halloween Boos Cruise Hosted by Chuck Perks October 18 - Comedy Night with Christine Hurley and Guests October 25 - The Pike Halloween Bash

Legends Bar and Grille 978- 342-6500 68 Airport Rd, Fitchburg Mill City Pub 978-342-2134 19 Airport Rd, Fitchburg mcpfitchburg.com Maya Lounge 508-459-0015 5 Saugus Pl, Worcester mayaloungeworcester.com MB Lounge 508-799-4521 40 Grafton St., Worcester themblounge.com Wednesdays - Karaoke Thursdays - Trivial Trivia Fridays & Saturdays - Dance Party October 26 - Annual Halloween Party MCL Club 508-797-0141 181 Lake Ave., Worcester Worcestermcl.org Mondays - Pitch!

Taco Tuesdays Thursdays - Karaoke

Fridays - Queen of Hearts Mint Kitchen + Bar 508-459-1532 79 Maywood St., Worcester Fridays - Karaoke Night Off the Rails 508-304-6411 90 Commercial St., Worcester Music Venue October 4 - 96.1 SRS Zito & Friends Comedy Night October 5 - Phil Lewis with Ace Von Johnson Acoustic Performance with All Sinners and Pink October 9 - Rails Round October 12 - Artikal Sound System with Mouse Powell October 13 - Farmer’s Market October 16 - Singer Songwriter Open Mic October 17 - Nashville Night with DJ C Danny Lewis October 20 - Kidd G and Anella Herim October 25 - The Lacs with Chris Shelby

October 31 - Honky Tonk Halloween Party Restaurant Stage October 4, 11 & 18 - Kamryn October 10 & 17 - Morning Son October 12 - Chris Shelby October 19 - Alex Calabrese October 20 - Jake Hunsinger October 24 - Jay Faires October 26 - Ari Charbonneau Partner's Pub (978) 345-5051 970 South St, Fitchburg partnerspub.net Patsie Duggans 508 755-4155 49 Millbury St, Worcester Nightly Entertainment Peppercorn’s Grille & Tavern 508-752-7711 455 Park Ave., Worcester

Ralph’s Diner 508-753-9543 148 Grove St., Worcester Monday - The Dirty Gerund Poetry Open Mic Wednesday - Karaoke with Dj Matt R! Rascal’s 508-459-0862 70 James St., Worcester Rascalsworcester.com October 5 - Draw the Line: Aerosmith Tribute October 6 - Voices of Rock Acoustic Show October 12 - The Warped Tour Band with Dookie & All the Blink Things October 18 - Rascals Goes Pink!

Fundraiser October 19 - Ozzmosis Halloween Show with Metal Godz October 26 - Dirty Deeds the AC/ DC Experience October 27 - Morgan Myles Redemption Rock Brewing Company 774-530-6958 333 Shrewsbury St., Worcester redemptionrock.beer October 4 - Touch Grass: A Comedy Show October 5 & 19 - Saturday Night Karaoke with DJ Matt R October 11 - Luke & John Live October 27 - Drag Story Time with Love Your Labels and Hygge House Books Reunion Tap & Table 774-293-5501 198 Worcester St., North Grafton Mondays - Musical Bingo Wednesdays - Trivia with Nate Briggs Stakes Pub 508-755-2955 1281 Pleasant St., Worcester

How To Help Them Anyway October 11 - The Joe Bouchard Trio October 12 - Robert Ellis October 16 - Danielle Nicole October 18 - Mike Farris October 19 - Paul Rishell & Annie Raines October 24 - Pam Tillis Trio October 25 - Dayna Kurtz and Robert Mache The GazBar 978- 534-6600 1045 Central St, Leominster The Mill at 185 774-261-8585 185 W Boylston St., West Boylston Live entertainment Thursday through Saturday The Palladium 508-797-9696 261 Main St., Worcester October 4 - The Menzingers October 5 - Rain City Drive October 6 - Mushroomhead October 10 - JT: The City Cinderella Tour October 11 - Sepultura October 12 - Demon Hunter October 16 - OPETH October 18 - Fit For An Autopsy October 19 - HYPERGLOW October 25 - Renesans October 27 - Set It Off October 30 - Miss May I The Press Box Sports Bar 508-856-9255 536 Lincoln St., Worcester Saturdays - Karaoke October 26 - the Annual Halloween Party Costume Contest and Karaoke Starts at 7

Tryst Lounge 978-400-7906 320 Main St, Fitchburg Vincent’s Worcester 508-752-9439 49 Suffolk St., Worcester Wachusett Brew Yard 978-874-9965 175 State Rd. E, Westminster OCTOBER 5 - Bonsai Bar OCTOBER 7 - Rock n Run 5k OCTOBER 12 - Pumpkin Charcuterie Boards Workshop OCTOBER 26 - Farm to Brewery Fundraising Event to Support Growing Places Worcester Brew Yard 152 Green St., Worcester

Steel and Wire Cocktail Lounge 508-373-2225 124 Millbury St., Worcester The Bull Run 978-425-4311 215 Great Road, Shirley October 2 - Damon Fowler October 3 - DeadBeat with Special Guests Robert Randolph & Wally Ingram October 4 - Adam Ezra Group October 5 & 6 - Psychic Standup: The Future Never Looked So Funny October 6 - Dear Family, Why Your Loved One Won’t Accept Help and

Trackside Tavern 774-530-6120 541 West Boylston St., Worcester tracksidetavernworcester.com Thursdays - Karaoke October 25 - Costume Contest and Spooky Buffet Starts at 7

White Eagle 508-753-9612 116-120 Green St., Worcester Whiteeagleworcester.com Thursday & Friday - Dj Nights Woo Bar & Grill 774-243-6130 358 Shrewsbury St., Worcester

Thirsty Robot 265 Summer St., Fitchburg Thursdays - Trivia Night Rob Boss t h epu ls emag.com

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PRIDE WORCESTER FESTIVAL - SATURDAY, SEPTEMBER 7, 2024

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FEEL THE BEAT OF THE CITY BAY STATE BREWERY & TAP ROOM - Worcester

GREATER GOOD IMPERIAL BREWING COMPANY - Worcester

REDEMPTION ROCK BREWING COMPANY - Worcester

WORMTOWN BREWERY - Worcester

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NOW STREAMING. JASON SAVIO DEEP PURPLE =1 Classic rock royalty Deep Purple has a new album, =1, and with it they show off their new hotshot guitarist Simon McBride.

As one would hope when turning on new music from Deep Purple, the band comes out of the gate hot with an impressive guitar and keyboard duo solo in “Show Me.” There are guitar riffs galore throughout =1, and with those also comes plenty of dazzling keyboard work from Don Airey.

“Lazy SOD” is a standout, featuring the perfect mix of guitar showmanship and evil-carnival organ. “Portable Door” has that old school Deep Purple sound and feels like a cousin to “Space Truckin’.” Many of these extended solos are created in a space that lends itself to prog-rock territory, as in the closing “Bleeding Obvious.”

While the musicianship is top-notch on =1, singer Ian Gillan’s songwriting can sometimes be questionable. “Pictures of You” comes to mind, when he sings “I’m hanging ‘round a bee-hive/I’m feeling the buzz.” Maybe that doesn’t seem so offensive at first, but when you listen to the song as a whole, it becomes a bit cringy. =1, produced by Bob Ezrin, gives a group of older rockers the opportunity to show that age is just a number. =1 captures an energy and creativity from Deep Purple that many younger bands should take note of.

For more, visit: https://deeppurple.com/

BLINK-182 ONE MORE TIME PART 2 The reunited Blink-182 just released One More Time last October and now have an additional eight songs to add to it, entitled One More Time Part 2. This add-on continues many of the same themes as the initial release, with the maturing punk-pop group reflecting on what was and how their lives have changed in the years since they first made a name for themselves. Whereas Part 1 really embodied the quality of a whole album, Part 2 isn’t on the same level, although that doesn’t mean all the songs here are just throwaways.

If you were a kid who grew up during the ‘90s and longs for those days again, you’ll likely consider these songs relatable. On “No Fun”—one of many songs that lament the loss of the past in one way or another—Tom DeLonge sings “whatever happened to us since the 90s/When punk was independent, and then it wasn’t,” going on to add that “it’s no fun anymore” and now, as an adult, “your job is never good enough or cool enough/There’s never passion in a deadly routine.” Ouch. That hurts.

A continued focus on the past also brings up old regrets and wondering how different things could be if you did this instead of that. “If You Never Left” and “Take Me In” capture this perfectly and hit the hardest, with the latter reflecting on what it’s like when you’ve finally reached your breaking point, as DeLonge sings over a big chorus, “Take me in/Take me out/Take me, I hate this place right now.”

OPEN 7 DAYS A WEEK, 24 HOURS A DAY! 155 SHREWSBURY STREET • WORCESTER, MA • 508-791-4535

While it can sometimes border on whiny, Part 2 overall has an endearing quality like its predecessor. It's the openness and honesty on both One More Time Parts 1 and 2 that make them meaningful albums. The band’s ability to clearly express their doubts and fears—and in turn help give their listeners the courage and hope that they seek—will help make these releases stand the test of time.

For more, visit: https://www.blink182.com/

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541 WEST BOYLSTON ST, WORCESTER, MA WWW.TRACKSIDETAVERNWORCESTER.COM

OPEN AT 11 EVERY DAY

@TRACKSIDETAVERNWORCESTER

@TRACKSIDETAVERNWORCESTER

T

E

DINE-IN SPECIALS: MONDAY: 75¢ WINGS TUESDAY: 3/$8 TACOS WEDNESDAY: $10 BURGERS THURSDAY: $10 MEATBALL SUBS FRIDAY: $10 FISH AND CHIPS SATURDAY: $10 PASTA MEALS

EVERY THURSDAY KARAOKE

COSTUME CONTEST AND SPOOKY BUFFET STARTS AT 7 ON FRIDAY OCTOBER 25TH

TRACKSIDE TAVERN - THE PRESS BOX - TRACKSIDE TAVERN - THE PRESS BOX

THE ANNUAL HALLOWEEN PARTY COSTUME CONTEST AND KARAOKE STARTS AT 7 ON SATURDAY OCTOBER 26TH

536 LINCOLN ST, WORCESTER, MA @THEPRESSBOX_ (508) 856-9255 | EVERY SATURDAY KARAOKE AT THE PRESS BOX

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EAT • BREWS COCKTAILS

Barbers Crossing Roadhouse 861 North Main Street, Leicester | (508) 892-7575 barberscrossingrestaurant.com BERNARD WHITMORE Warning: "This article contains graphic examples of nostalgia and may be triggering for individuals who have experienced periods of yearning for restaurants long departed."

Barbers Crossing took its name from an area in Worcester-North where early Swedish immigrants founded the Norton Company.

The original proprietors of Barbers Crossing, the restaurant, acknowledged that industrial heritage and were famous throughout the city for excellent dining at prices blue collar families could afford.

For nearly thirty years, Barbers was one of the city’s favorite restaurants. And then, abruptly, they closed. The site they occupied, near the eagle monument on West Boylston Street, sat empty for decades, a haunting reminder of what was lost and a glimmer of hope they might open again. Fortunately, before closing the Worcester location they exported their hospitality model to satellite locations in Sterling and Leicester.

These were the thoughts that swept over us as we approached Barbers Crossing Roadhouse in Leicester. Lured by stories of their prime rib dinners, we immediately felt welcomed by their unpretentious atmosphere of rough-hewn wood, post-and-beam details and relaxed neighborhood vibe.

Then, barely finished with our appetizer, entrées were served. My friend’s Market Price Prime Rib was the very picture of beefy perfection: a thick slab with a bloody red center and islands of juicy fat and a darkened exterior rubbed with salt and pepper all surrounded by rich juices. He raved about its flavor as he cracked open his steaming baked potato to fork in butter and sour cream.

This is a rambling place with several rooms radiating off a central bar decorated with a museum-quality collection of beer cans lined up on the walls. We were led to a bright airy room whose walls were paneled with large flat screen TV’s all tuned to the same sport channel. Pairs of screens were placed so close together it reminded me of how an insect’s compound eyes perceive the world.

For dessert we chose their White Chocolate Crème Brûlée. A generous-sized portion came in a deep custard bowl topped with a thick layer of burnt sugar we had to crack open with the back of our spoons. The muted flavor of the mildest white chocolate was easier to comprehend as silky custard cream, so delicious it vanished in a blur of spoonfuls.

Christina, our server, brough menus and attentively took our drink order. As I scanned the menu, the astonishingly broad scope of their offerings left me suspicious of how they could manage all those options-within-categories without sacrificing quality. What’s more, beyond their standard menu was another extensive list of Summer Specials from which we eventually selected our meals.

Any doubt or apprehension I harbored was soon cancelled by our Crab Cake appetizer. Two medium-sized cakes, evenly browned with crunchy exteriors, were served over a pool of creamy lobster sauce and topped with a fresh kiwi mango chutney. As I forked open my crabcake the topping of chopped fruit merged into the sauce, further enhancing it.

The real excitement, though, was the crab. These cakes were packed with pure crab meat and no discernable binder material.

Long flakes of chunky crab meat forked apart, gorgeous to behold, with honest, delicate, crab flavor. After decades of sampling crab cakes nationwide, we agreed these exceeded all expectations!

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That was central to the Barber’s formula – great steak and potatoes. Another of their specialties was seafood. Especially twin lobster, so delicious and such a great deal we’d happily wait in line for a table.

In honor of that tradition, I ordered their Lobster Roll special. A buttery-toasted hotdog bun was crammed with tender chunks of lobster lightly coated with mayonnaise shielded from the bread with crisp iceberg lettuce leaves. Before picking it up I lightened the lobster load by forking out chunks of sweet claw meat. It came with a dill pickle and a dish of creamy coleslaw. The menu stated five ounces of lobster meat; perhaps that was true, but I would have guessed significantly more.

So, yes, we were big fans of the original Barbers Crossing. All that’s left there now is a concrete slab and as they proceed to demolish the nearby factory buildings of the original Norton Company it’s comforting to know that Barbers in Leicester has built their own tradition of high-quality American cuisine with the same friendly atmosphere.

The best discovery of the night was that the present-day Barbers Crossing exceeds all those fond memories of the past.

what’s happening in the restaurant scene PAUL GIORGIO PIZZAFEST: Worcester’s first ever PizzaFest will be held Saturday October 12th from noon to 5PM at Greater Good Brewery at 55 Millbrook Street in Worcester. Entry is only $5 and you can buy pizza by the slice from some of the area’s best pizzerias. Partcipating are Pomodoro's, Worcester Pizza Factory, Uno's Pizzeria, Burncoat Pizza, 'Olo Pizza, Pizza Works, Pepe’s Italian Restaurant, Blue Jeans Pizza, Travlin Pizza Truck and More to come! PizzaFest is produced by Pulse Magazine and presented by Cannabis Worcester. Additional sponsors include Greater Good Brewery, Leominster Credit Union, Cantiani Insurance, Polar Beverages, Westermans, CM Pride and Radio Worcester.

MORE FROM INDIA: It looks like there will be another Indian restaurant in the Canal zone. OM grille will soon open on Worcester’s Water Street. These are the same owners of Pub 122 in Grafton which recently shut down. They started work on the space years ago.

PIC IS WORKING MORE: In a big change, Worcester’s Piccolo’s will now be open Sunday evenings from 5 to 9 pm. Piccolo’s is located at 157 Shrewsbury Street.

PEPE’S THE SAME: Pepe’s on Worcester’s Shrewsbury Street has started opening on Sunday nite according to a Facebook post by the restaurant.

IN OTHER PEPE NEWS: It appears that Shrewsbury Street’s Pepe’s has sold their Dolce Bar next door. Triade Bar & Lounge is looking for employees in a variety of positions. It appears that Triade has not gone before any city agency yet. Keep an eye out for the opening of this night club.

MORE CAFFEINE: Kaffe Inn recently opened on Worcester’s Park Ave next to Peppercorns. This is the second location for the Vietnamese style coffee shop. The first is located inside Dragon Dynasty on Highland Street.

FOR ALL YOU FRANCOPHILES OUT THERE: Suzette Creperie & Café on Worcester’s Water Street is now doing family meals to go. Are you looking for Beef Bourguignon or chicken blanquette? Then this is the spot for you. The Crêperie owned by Jean-Luc Wittner is located in the space that for decades housed Weintraub’s Deli on Worcester’s Street.

EIGHT IS ENOUGH: Worcester’s Coney Island Hot Dogs recently made the Great 8- on Phantom Gourmet. These are the eight places in Massachusetts worth driving to.

LEOMINSTER HAPPENINGS. Two new Latin eateries have opened their doors in Leominster. Benito’s Grill, located at 14 Monument Square along with Aromas Latin Fusion restaurant which recently opened on Route 12, both in Leominster.

NEW MAN AT THE RANGE: The Sonoma Restaurant at the Beechwood Hotel in Worcester has a new Executive Chef. Michael Chandler, formerly of The Top of the Hub in Boston, will be taking over.

SAY IT AIN’T SO: One of my favorite Italian eateries is up for sale. According to a report in the Worcester Patch, La Cucina Italian on Worcester’s Grafton Street is for sale. The restaurant opened about a decade ago on Hamilton Street before moving to its current location. The restaurant owned by the Panarelli Family traces its roots back to the Italian Kitchen on Shrewsbury Street.

BRUNCH BUNCH: Mezcal which recently opened at a new location at 11 East Central Street, Worcester started serving brunch in the middle of September ZZZZ t h epu ls emag.com

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PULSEBREW BREW SMASHING PUMPKINS BREWS

MARCHEL BARTHEL I have been holding off writing this column for months, but loving all things pumpkin is my beige flag. I’m sorry, but once mid August hits I am fully committed to pumpkin lattes, pumpkin yogurt and of course pumpkin beer. Let’s go through the list of all the basic ass pumpkin beers you can catch me drinking from now until I switch over to gingerbread and eggnog cocktails the day after Thanksgiving.

Shipyard Pumpkinhead is by far the best pumpkin beer there is, the best there was and the best there will ever be. Brewed in Portland, Maine, this wheat ale is refreshingly well balanced with the perfect spice blend. It’s just pumpkiny enough, and at 4.5%, you can bring a six pack of cans (or bottles if you’re rich) to any party and crush it. The best though, is getting that cinnamon sugar rim when you’re out at the bar, very basic but what a treat. There’s nothing like being a grown adult licking sugar off a pint glass rim in public, for real though it’s awesome.

Most of my personality is based on my love for Halloween, I’m low key mall goth all year. Cue Two Roads Brewing Company’s Roadsmary’s Baby because aside from being a great beer, I love the can artwork. If you haven’t seen it, it’s an old timey baby stroller with a creepy jack o’lantern face. Roadsmary’s Baby is brewed with vanilla beans in rum barrels and clocks in at 6.8%. Definitely not crushable, more like backyard fire pit heart to heart conversations sippable. Check out Two Roads website for “Scarey Good Recipes, Ideas and MORE!” for all kinds of Halloweeny fun. Want to look really goth and crank your party aesthetic up 666%? Try making their Roadsmary’s Pumpkin Cooler, just cut a pumpkin in half, do some prep work then fill it with ice and bottles of beer.

Since we’re on boozy beer kick, Greater Good’s Giant Pumpkin is one of the best. Creamy and robust, this 8% American Strong Ale has a very balanced pumpkin flavor. Kind of similar to Pumpkinhead in that it doesn’t hit you like a slice of pumpkin pie, but way boozier. The Giant Pumpkin pairs perfectly with chili, football and friends. In fact, why not get crazy with it and pour some into your chili while it’s cooking. You can’t go wrong with any of Greater Good’s selections, and I’m not just saying that because they’re in Worcester and I love their taproom vibe.

Let me lay out a perfect fall day for you: make a Spotify mix with fall music.

My suggestions would be Hey Mercedes, No Knife, OLD Piebald and OLD Camera Obscura. Take a little road trip out west, stop by Brookfield Orchard or the Rock House Reservation and get your steps in. Then treat yourself with a visit to Oakholm Brewing Company in Brookfield. It’s super cute, very fall and they have a nice selection of IPAs, an Oktoberfest Lager and of course, the Pumpkin Carver. Brewed with pumpkin puree and conditioned on vanilla beans, the Pumpkin Carver has a malty backbone with a hoppy finish. It’s 5.7%, so it isn’t unreasonable to throw a few back on a work night.

Fall goes by in a second. I feel like every year I try to hard to squeeze every ounce of classic New England fun out of the season and it still doesn’t last long enough. But that’s life isn’t it? Hey. Not to be a bummer but like a fistful of sand it can slip right through your hands. So drink as much pumpkin beer as you want, don’t let anyone tell you not to get that sugared rim. Stay up late with your friends, huddle under blankets at a campfire, share pumpkin beers and laughs and try not to think about society’s impending collapse. Just focus on Halloween and beer and live it up while you can.

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25 presents:

Want to nominate someone for 2025 People To Watch?

Please E-Mail Jenny Pacillo at jpacillo@pagioinc.com! t h epu ls emag.com

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LIFESTYLE

New England Metal and Hardcore Fest 2024

JENNIFER RUSSO

The weekend of Sept 21-22 brought some wind and rain, but it also brought the thunder of metal and hardcore to the city. The Palladium was roaring with the boom of the drums, screeching guitars, and growling vocals so much that the ground was shaking up to 5 blocks away.

Since 1999, the venue has hosted the event, welcoming about sixty bands from around the world each year to showcase their talents, and in recent years, have expanded to two outdoor stages. It’s a celebration of the genre in all its various forms – deathcore, thrash, black metal, doom, melodic, industrial, gothic, acid…even some funk and punk metal mashups.

An almost-tribal gathering of metalheads everywhere, the show has become a pilgrimage of sorts for those who like their music on the heavier side. It’s where everyone has a common bond, fans share their show experiences, and a shove in the pit is a sign of affection and respect. For as much as a hard ass reputation metal fans seem to have, one girl dropped her newly-bought band shirt as she was walking and some dude that had a full-face tat and gauges I could wear for bracelets chased her down to return it – don’t judge a book people!

Food trucks and merch tents lined the perimeter of the lot, ready to keep people hydrated and fed – Anzio’s Pizza was selling slices, and the Gouda Boys were serving up some smoked gouda mac and cheese. Luci’s Tacos and Trolley Dogs served up some quick bites and there was even a Vegan truck for the non-meat eaters. Ther Grub Guru 22 OCTOBE R

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had one of the most popular grabs of the weekend though, with their walking taco served in a Doritos bag. In the back corner there was also a first aid truck for those who maybe moshed a bit harder than they intended to.

The lineup this year did not disappoint. With a combination of metal’s heavy hitters and some newer and up and coming talent, there was something for everyone. Even the pouring rain didn’t deter people from getting a spot near the stage, ponchos and all, or stomping in puddles as they joined in the circle pit at the command of the bands. Black hoodies advertising every favorite band kept out some of the rain and one guy even wore a full Scooby Doo costume (for both days, eeeeew).

Inside, the downstairs of the Palladium was transformed into a Killswitch Engage Museum, to commemorate the band’s 25 years. It featured photos of shows throughout the years, logo evolutions, and items and instruments used and worn on stage or in videos, gifts they received, and original album cover artwork. Mini stages were littered with old set list copies that were free to take.

I caught up with one excited 10-year-old drummer from Wilmington who has been going to KSE shows since he was five. He wore a jacket covered in band patches and was so proud to show me pictures of himself with members of his favorite acts.

Way to raise your children up right!

Some highlights of the show included Psycho-Frame, kicking things off on the Nuclear Blast Stage with their intense deathcore performance, full of unrelenting technical prowess.

Bleeding Through followed, though they had a quick rant about how pissed off they were because another band’s drum kit was on stage and in the way, causing them to take more time to get to their set. Once they got going through, it was pure perfection.

Mammoth Grinder took the indoor stage, with glorious roars and some expertly done riffs from the band – their music is straight and to the point and really, everything a hardcore and punk union should be. The Red Chord, a band born right here in Massachusetts, delivered a fierce show.

Frontman Guy Kozowyk called Metalfest his “favorite f—n holiday” as he went into fan-favorite song Black Santa, causing a wave of crowd surfers to emerge. Better Lovers was a popular one with the crowd, starting one song with some childhood nostalgia and a round of “if you’re happy and you know it, clap your hands,” which everyone enthusiastically responded to.

As the wind picked up, people clamored to get a spot inside to dry off, sit for a while or catch Overcast, but there were so many people that there was a line to get back in. Capacity limits are a necessary evil, unfortunately. The band had a packed room that smelled like a wet dog, but it didn’t stop anyone from having a good time. Metalfest veterans Machine Head brought the pyrotechnics, sick energy, and brutal hooks with selections from

their massive library of over 30 years of hit songs.

The band never fails to shatter the sound barrier. They even brought huge (and I mean HUGE) beach balls and threw them into the crowd.

To close out night one, Massachusetts metalcore legends Killswitch Engage didn’t hold back a thing right out of the gate. Power and passion reigned forth, with the absolutely impeccable instrumentals they are known for and Jesse Leach’s unique vocal style and fan-first way of performing, jumping into the audience and genuinely connecting with the crowd. He even invited Howard Jones out for a song, which longtime fans went crazy over. It was the perfect way to end the first day.

Day 2 brought much of the same energy from attendees, if not more, since the weather was much more cooperative. Italian symphonic death metal band Fleshgod Apocalypse engaged the crowd immediately with their mastery of the theatrical and signature mix of metal and opera.

I had never seen New Orleans band BRAT before and was bewildered when a cute petite girl with long blonde hair, fake lashes, and a pink scrunchie on her wrist took the stage. This surprise was short lived when she took the mic because damn – girl can GROWWWWL. One of my favorite shows of the day, manicured hands down.

As I made my way to the next stage, I met a guy named Jordan that came all the way from Saskatchewan for the show and may be the most metal of us all. I watched him fall face first down the stairs and get right back up. What’s more, he had not spilled one drop of the beer he was holding.

Suicide Silence, who I have been following since they came out in 2002, is clearly using a magical musical detergent, because they haven’t faded a

bit in over two decades. If anything, they are better than they’ve ever been – they know who they are, and it shows.

BANE, one of the punk world’s favorite acts from right here in Worcester, not only delivered an amazing performance, but some wisdom as well. Frontman Aaron Bedard took some time during the set to ask people to think beyond the lies that we are told and to embrace the importance of standing up for our freedom of thinking, challenging the status quo. As I Lay Dying has always known how to get a crowd worked up, and was true to form, with the band’s undeniable stage presence, the rumbling vocals of singer Tim Lambesis and a truly memorable performance that brought the crowd to a near-chaotic state of mosh.

Suicidal Tendencies is always fun – with band members running around the stage, jumping, kicking, and spinning so fast it’s amazing they don’t collide. They bring a raw energy that commands attention, and it’s hard to believe they have been going since the 80s. I’ll have what they’re having please.

The last act of the night was Russian deathcore band Slaughter to Prevail. I LOVE it when a band brings theatrics to the stage, and I don’t think it happens enough. So, with band members donning demon-skull masks and “blood” splattered guitars, savagely ripping across the stage and inspiring untamed aggression, with the insane talent they have – I found it the perfect closing to end this year’s festival.

Planning is already underway for next year’s NEMHF. Follow www.metalandhardcorefest.com to stay up to date on when this will be and what bands you can expect.

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OUT & ABOUT

PRIDE ARRIVES!

JULIE WALKER As we enter October, it occurs to me… with 25 Pride flags recorded by The Human Rights Campaign, where is the Pride candy corn?!

Autumn’s voice is officially calling with the sounds of dry leaves crackling, crickets chirping and the occasional pitter-patter of rain. Sunday crockpots come out of hibernation while anticipation for spooky nights and disguises builds and queerthemed happenings are abundant. Here are some ideas for getting “Out and About.”

Score yourself a couple of nights Thursday, October 3 and 17 at 7 pm with the nocommitment Pride Bowling Drop-In League at Bowlero Shrewsbury. Bowl three black-lit games at $16 per person, per week which includes shoe rental. Bowlero also offers a full bar, snacks and more than 20 arcade games. Spare the trouble of coordinating a social outing, approach the group, strike up a conversation, and make your mark!

Explore history and the power of femininity in Maggie Cee’s solo production “Ladies at a Gay Girls’ Bar: 1938-1969” Saturday, October 5 at the Unitarian Church in Hudson at 7 pm. Performing in her hometown, Cee recounts the history of 20th century American lesbian bars, highlighting the lesser-known stories of feminine women who played powerful roles in the progression of the gay rights movement.

The 60-minute performance will be followed by a Q&A with the audience. A portion of the show’s proceeds will be donated to Safe Homes Worcester.

Drag Gauntlet Worcester All-Stars returned to Electric Haze in September. Hosted

by Victoria Obvious, the throwdown series features eight fierce performers battling for the title of Worcester Drag Gauntlet All-Star. Round two on October 11 at 9 pm will showcase stunning performances, dazzling costumes and epic lip-sync battles.

Craving more of the stage? Six shows radiating with queer appeal will grace The Hanover Theater during the 2024-2025 season. Purchase a Broadway ticket subscription by October 15 with prices starting at $50 per month for early access and special pricing to “TINA – The Tina Turner Musical,” “Ain’t Too Proud – The Life and Times of The Temptations,” “Dear Evan Hansen,” “The Cher Show,” “Clue: A New Comedy,” and “Come From Away.” The experience is sure to lead to an encore 2025-2026 ticket subscription.

Things will get a little cheesy at Femme Bar on October 15 when Charcuterie by Cherise hosts a “Just a Bunch of Hocus Pocus Charcuterie Workshop.” Participants will curate their own charcuterie boards while enjoying Hocus Pocus 1 and 2 and a beverage of choice. Plan to dress on theme, of course. There will be plenty of street parking for mops, broomsticks, and vacuums.

The “Holla, Queen!” Halloween drag party is back for a second year, Friday, October 25 at deadhorse hill where there’s only one rule: everyone wears drag. Creator Josh Croke promises fierce looks and killer beats from a live DJ. Drag elegant or eerie, but drag you must! The slaying begins at 9:30 pm. Tickets are $13 in advance, $15 at the door. Find them on IG by following @queerforcities and @deadhorsehill.

Saturday, October 26 screams for a Halloween celebration at Femme Bar. The main bar opens at 5 pm with an outdoor dance party starting at 8 pm. Take advantage of what may be the last chance to revel outside for some time at Worcester’s only sapphic spot.

The annual Halloween Party at MB Lounge is Saturday, October 26. Risqué, funny, paired, group or unusual, start planning those looks, as the yearly costume contest is known to bring heaps of wild flair!

With a bustling LGBTQ+ community, Worcester will be bountiful with additional events throughout October. Stay in the know by following @queerworcester on IG to know what’s happening “Out and About!”

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Author Bio: Julie Walker (she/her), M.Ed., is a parent, school counselor, GSA Advisor, board member of Love Your Labels, and the creator and manager of @queerworcester (IG).

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S T Y L E Savvy Costume Couture SARATH MIKAZE I am never not down for a good costume party, and I’m talking all year long. Halloween parties are serious business though. The last thing any reasonable human wants to do is show up to a Halloween party with some phoned in costume that nobody respects. This is your chance to shine and it only happens once a year. Let’s go through some themes and ideas that you can absolutely use as your own to dominate all the parties this month.

There is something to be said for the sexy costume genre. I don’t necessarily mean hot nurses or librarians, I’m talking about taking something that is not sexual and making it sexual. For example, I’m hoping this is the year I finally go as sexy Chef Boyardee. Tiny little chef 's coat, red bandana and a mustache. It’s cool to embrace the classic sexy costume too though. Pin-up girls are always fun because you can get creative with your hair and make up, very demure.

Set a rigid theme for your own Halloween party and refuse entry to anyone who doesn’t want to play ball. I’ve always wanted to throw a Nicholas Cage theme party where everyone shows up as their favorite Nick Cage character. Just take a minute and think about the amount of demented choices spanning DECADES, it would be such a blast. You could have a Real Housewives theme, 80s movie’s characters, throwback to high school style, etc. Really the more intricate the better, it’s fun to give people strict parameters for a party. It helps everyone focus and looks great on It’s also important to plan your costume well in advance so you don’t have to scramble at the last minute. Thrift stores turn into absolute nightmares, plus you look like a TikTok. poser when you show up to Savers for the first time halfway through October. Thrift I have mixed feelings on couples costumes, I think they're fun but I really need a stores can provide a base costume, pants, dress, top, etc but Micheals is the place to solid idea before I can commit. Pat yourself on the back for being clever and go as go to make the costume your own. Felt is wicked cheap and easy to work with, and I something meta, like two slices of bread but one of you is peanut butter and the oth- suggest getting a glue gun to save time. er is jelly. I’m guessing Taylor Swift/Travis Kelce and Jennifer Lopez/Ben Affleck will be a popular couples costume this year. If you go as Ben Affleck you can rip butts Halloween is all about having a blast and getting spooky with your friends, so let your and chug Dunks all night, which sounds absolutely perfect to me. Group costumes creative costume ideas run wild. If we’re going to be real about it, we already live in a can also be fun, but it can be challenging to organize. The Secret Lives of Mormon nightmare world that seems to be on the brink of collapse, but it’s better not to think Wives would be topical, the costumes wouldn’t be all that exciting but it could ele- about the future. Just dress up and hit as many costume parties as you possibly can. vate the vibe of the party.

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420 0 5 8 IN THE

Breaking Into the Cannabis Industry RAVON WILLIAMS

In October 2020, fresh out of college and facing a pandemic stricken job market, I found myself in a new city with few opportunities. With street prices for weed skyrocketing, I started shopping at dispensaries, where I saw an unexpected opportunity. After sending out countless applications, I landed a role at Bud’s Goods & Provisions, a startup that marked my entry into the cannabis industry.

Now, I’m often asked, “How do I get into cannabis?” Here’s what I’ve learned.

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Why So Many Want In The cannabis industry has always had a certain allure, but now that it's legal and mainstream, it’s not just about consumption, it’s about career potential.

Lifelong consumers see it as a way to get paid to work with something they’re passionate about. It’s like a foodie becoming a chef or a sneakerhead working at a shoe store. While many start as budtenders, there are countless paths for breaking into the industry, and with over 400 establishments in this state, there are plenty of opportunities.

Different Ways Into the Industry Retail (Dispensary Jobs) Budtending is the most visible role in cannabis. Dispensaries are always hiring budtenders, managers, inventory specialists, and security. Joining a startup can fast-track your growth in the industry as you’ll learn compliance, product knowledge, and customer service, all of which are essential for moving up.

Cultivation For those who love growing their own weed, cultivation is a dream job. Many home-growers walk into dispensaries hoping to land budtender roles, but if you're passionate about growing, consider joining a cultivation team. It’s one thing to grow at home, but doing it on a large scale requires understanding plant science, environmental controls, and scaling production. It's a side of the industry many overlook, but it’s crucial and fulfilling for those who enjoy nurturing the plant.

Manufacturing and Production If you’re into making your own edibles, the production side might be for you.

Roles like extraction technicians, edible makers, and packaging specialists are all essential in turning raw cannabis into the consumables people love. This side of the industry requires creativity, compliance, and attention to safety standards.

Wholesale Sales reps and account managers keep the supply chain flowing. Many people in this field either work their way up within the industry or come from other sales-heavy industries like alcohol. With commission on the table, there’s plenty of money to be made here.

Adjacent Industries The cannabis industry isn’t just about working with weed. There are many opportunities in marketing, technology, legal compliance, and media. Social media coordinators, content creators, and graphic designers are crucial to getting the word out for dispensaries and brands. If you're more tech-savvy, platforms like Dutchie and Flowhub need people to help run point of sale systems. And, if you're passionate about cannabis laws, there’s always a need for lawyers and compliance officers to keep businesses in line with state regulations.

Challenges to Keep in Mind The industry is competitive, with oversaturation meaning more job opportunities but also more candidates. Licensing is another challenge, particularly for those looking to start their own business. Massachusetts has strict regulations, and the process can be expensive and complicated. The legal restrictions vary by state, affecting businesses more than job seekers, but knowing the landscape is crucial.

Building a Career in Cannabis: Tips for Success Networking is everything in cannabis. Strong relationships will help you move between jobs and climb the ladder. Education is also key, whether through certifications or staying updated on regulations. Appreciate every step of the journey, starting small as I did can help you gain valuable ground-floor insight as you progress.

Finding Your Path There are many ways into the cannabis industry—budtending is just the most obvious. Whether you’re into sales, growing, media, or compliance, there’s a place for you if you’re passionate and willing to put in the work. Breaking into the industry isn’t always easy, but with persistence and the right mindset, you can carve out a fulfilling career.

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CITY LIVING • ARCHITECTURE • DESIGN

HIDDEN BURIAL GROUNDS VINCENT PACIFICO

It’s that time of year again when leaves are changing colors and falling, temperatures are dropping and there is a crisp cool feeling in the air. If you’re from New England, you know what I mean. There is nothing like spending time outside in the fall, crunching leaves under your feet and admiring the colorful scenery. You may not have thought, but a walk through a cemetery can be a great way to spend a fall afternoon. Sounds kind of weird, huh? However, cemeteries in wooded areas are often very peaceful and quiet as one would imagine to pay respect to those buried there. There are often large old growth trees with huge canopies towering over the paths and gravestones. Many of the older historical cemeteries also have some really interesting features like wrought iron gates, hand carved headstones with intricate patterns, stone memorials, beautiful chapels and hand laid fieldstone walls.

Worcester is home to many beautiful cemeteries but one is particularly breathtaking and has an interesting story to it located just off Grove Street. This burial ground is called Rural Cemetery and is the final resting place for many well known figures of Worcester’s past. This is Worcester’s first garden cemetery, founded in 1838, and served as a burial ground located outside of the busy city where families could peacefully bury their loved ones and also enjoy the natural beauty of the surrounding landscape. In early days, cemeteries were located in the downtown region and were often overcrowded, dirty and in the way of future development. This garden cemetery movement helped to bring those who passed to a more permanent burial site that is spread out and fits into the natural landscape.

A well known cemetery in Central Massachusetts called Friends Cemetery is a hidden rural burial ground nestled in a wooden area in Leicester and is open to the public to visit during daylight hours. Known for its round wrought iron gates that are shaped like spider webs, this burial ground is commonly referred to as Spider Gates Cemetery and is claimed to be riddled with folklores and hauntings by the paranormal community. Established in 1740 by the local Quaker community, this cemetery is a resting place for some of the earliest Quakers in Leicester. One of the amazing qualities of this cemetery is the tranquility visitors can experience due to its location far off of the road making this a peaceful place for anyone walking through. This is not a very large cemetery by any means but it has some very early gravestone carvings and beautiful fieldstone walls surrounding the burial ground. Due to its location, the fall foliage makes this quite a spectacular site to see.

Easy to miss while walking by, on the Worcester town common is the city's first burial ground dating back to the early 1700s where some of Worcester's first residents were buried. There were hundreds of burials on the common until other nearby cemeteries were finally established. After being abandoned for over a hundred years, in 1968 the old burial ground was rediscovered during a construction project and the creation of a small cemetery reconstruction was built on the site to honor those early colonial settlers buried there. In the center of the graveyard stands a Gothic style Revolutionary War monument built in 1861.

While you enjoy some of the great New England fall weather this year, take a stroll through a local garden cemetery and you might be amazed by the peace and the fall colors you might experience. Look at some of the early gravestone markings and start to learn what different shapes and symbols might mean about the people buried there. Don’t forget to be respectful but do remember to get outside before all of the leaves fall.

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SPORTS & FITNESS

photo by Tayla Bolduc

THE BIG THREE ANDREW JOHNSON

"Few teams have a better trio of prospects than the Red Sox with [Marcelo] Mayer, [Roman] Anthony, and [Kyle] Teel, all of whom are knocking on the door to the Majors in Triple-A," wrote Jim Callis, Sam Dykstra, and Jonathan Mayo of MLB Pipeline. Jointly, they ranked the flourishing Red Sox farm system as the 7th-best in all of baseball, headlined by the WooSox triumvirate known as “The Big Three”. In their latest update, Baseball America identified Anthony as the second-best prospect in all of baseball, ahead of Mayer (11th) and Teel (26th).

The Big Three have only just arrived in Worcester, yet fans are already salivating over what could be the next ascendant generation of Red Sox stars. They are the subjects of high expectations, seen as a rescuing cavalry of youth, vigor, and athleticism that will turn the organization around, vault Boston past the sputtering, middling records of recent past seasons, and convert melancholy to excitement by way of baseball alchemy. Their talent is unquestionable. Personnel from nearly every sector of baseball overwhelmingly agree that each of them has the capability to be an All-Star-caliber player.

Brian Abraham, the Red Sox director of player development, was able to speak to the organization’s views on Mayer, Anthony, and Teel, as well as how they collectively align with Boston’s player development philosophy.

“It’s definitely a bit of a younger group, but they’re guys who have been part of this organization for a few years now,” Abraham noted. “In terms of work ethic, in terms of consistency, in terms of understanding what they need to do to play and perform on the field, it’s been awesome.”

He was effusive in his praise of the maturity of The Big Three, and often intentionally included WooSox slugger Kristian Campbell in the conversation. Abraham posited that this particular bunch of Red Sox prospects, which may soon be known as The Big Four, are well-suited and well-positioned for a permanent locker at Fenway Park sooner than later.

“I think they embrace the atmosphere, embrace the region, understand what it takes to be a Boston Red Sox player, and understand what it takes to win in Boston.”

All of this, however, is easier said than done. The probing media and zealous fanbase of the greater New England markets can create immense distress nestled within the deep desire of players – veterans and rookies alike – to succeed, which can be quite a hurdle for burgeoning prospects to overcome.

Abraham provided insight into the mindset of The Big Three in anticipation of the various stressors in the life of a rookie.

“They all want to be really good major league players for a long time. Along with that comes expectations for themselves and pressure. But I think it’s a privilege to have pressure, in a lot of ways. I think they appreciate it and understand it, but at the same time they’re focused on what they need to do day in and day out. These guys embrace adjusting, embrace change, and embrace the challenges really well.”

Teel was hanging around the dugout before a game in early September and offered his own commentary with respect to his acclimation to living and playing in Worcester.

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“I love this city,” Teel said. “The stadium is awesome and the fans are really, really friendly and supportive. And they bring the energy, so you love to see that.”

It was clear that his main focus is to hone his skills in preparation for his promotion to Boston, which is widely expected within the next year.

“I want to work on my offense, defense, and baserunning, all day,” Teel explained.

“I just want to get better at the game so we can win ball games in the future.” In the meantime, he is enjoying his experience in Worcester and was particularly complementary of the team culture under manager Chad Tracy.

“All the guys are really cool,” Teel remarked, referring to his new teammates. “They like to get after it, and they like to win ball games.”

Despite his enthusiasm for his new home (and Baba Sushi, apparently), Teel was quick to mention a particular aspect of the city that he finds challenging.

“Driving is a little wild,” he said with a laugh. “People are aggressive drivers here.

You’ve got to keep your head on a swivel.”

Keeping his head on a swivel is perhaps what Teel, a catcher, does best, but each prospect has a unique skill set with various strengths and vulnerabilities to his game.

Distinctively different paths for growth are sought by each of The Big Three – or Four – in their quest for reaching the majors, though their career paths do not simply conclude and fade into the marshlands of The Fens.

“Their development will never be over until they are retired,” Abraham emphasized.

“Just as they develop here in Worcester, I know they’ll develop within the clubhouse in Boston.”

Every season, every game, every at-bat, and every pitch is an opportunity for Teel, Mayer, Anthony, and Campbell to evolve into the extraordinary players that many internal and external scouts prophesize them to be. There are no guarantees in baseball, but those opportunities will almost certainly continue to expand anew at Polar Park in the spring of 2025, barring a spectacular March in Fort Myers.

“I expect big things to come,” Abraham said, smiling. Because it is easy to smile when one has helped to construct a farm system with an incredible infrastructure and an astronomical trajectory. photo by Tayla Bolduc

Shaun2 KNOWS SPORTS?

SHAUN CONNOLLY

Why Do Bruins Fans Still Do This?

We are just at the beginning of the 2024-2025 NHL Regular Season. With every sport, it is a fresh start, a new beginning with hope still in the air.

Even so, it is sometimes a monumental task to pick yourself up for some organizations. It is one thing to be a bad team, that consistently misses the playoffs, that disappoints year after year and seemingly won’t change course from the mediocrity they exude every winter. It is another to cheer on a team that is so good for 82 games, that handily wins over for 7 months straight only to fold under the pressure of being the best team in the Eastern Conference. To do the latter, is to be a recent Bruins fan. This season should be like the past two, a good all around team with all kinds of different lines to throw out at their opponents. Consistent defense, more than competent goalkeeping, scorers up the wazoo, and grit to keep coming out on the ice each and every game.

Weekend

The Bruins are ready to come right back up and contend again this season.

They have a couple of additions, lost a couple of pieces, and no longer have Jeremy Swayman minding the net. But for intents and purposes this team looks like it should be the same dominating force in not just the Atlantic Division, the Eastern Conference, but the entire National Hockey League.

I reached out to some Bruins fans about why they will continue to root for this team, despite these last two heartbreaking seasons. Here are some unbelievable responses:

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“Beginning of every season there’s always that hope, that excitement that this could be the year. Then the first period ends and you ask yourself why you put yourself through the torture.” - Chris “Bruins fans are insane. I cheer on the same team every year expecting different results, only to be heartbroken. But on the off chance they do great, it’s party time baby.” -Archie "Yeet" - Jey “I would have to say pain is a crucial part of the bruins experience.” -Maura “Why do I still watch this Bruins team? I feel that as Massachusetts residents, it is our sacred duty to suffer and the Bruins provide 82 chances a year to achieve suffering in a relaxed environment.

Sure, Swayman hasn’t re-signed after we threw Vezina trophy-winning Ullmark to the wolves, leaving us with no leverage and completely exposed to implosion. Yeah, we traded away a combined 60 goals this offseason while indicating to the young talent that they should be focusing on their defensive skills adding more weight to Marchand’s aging shoulders.

But, fuck it baby! Six beers later and I’m shouting LET’S GOOOO at the TV like a Neanderthal. I’m not worried about how I’m going to pay my bills or whether someone’s going to bomb a hospital because it’s woke, or how many ounces of microplastics are weighing down my testicles. This Bruins team means that we only truly have to figure out how to suffer 283 days and I just think that’s so great.” - Josh t h epu ls emag.com

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NEW IN THE WOO

Dessert To Die For - Who Cut The Cheesecake LUANN THIBODEAU On a recent beautiful Sunday afternoon, I took a ride to Millbury, Massachusetts to check out Who Cut The Cheesecake. Well, being very directionally challenged, even with my GPS, I ended up touring the downtown area a bit, but that only heightened my desire for dessert. And I have to say, when I finally reached my destination, I surely wasn’t disappointed.

When I arrived at home, I poured a glass of ice-cold milk, put the cheesecake onto a plate, grabbed a fork, then sat down in my favorite chair. The quest began and from the first mouthful, I knew that I had made the correct decision. The mix of saltiness to sweetness was absolute perfection. My only regret- that I didn’t buy more.

From the moment I walked in, I thought that I had died and gone to Heaven. First and foremost, in my mind, whenever I enter an establishment that serves food, is the cleanliness of the place. And this would have passed my mom’s white glove test- immaculately clean. With that done, the brightness and the decor of the place is the second thing to catch my eye.

And I’d be negligent if I didn’t say that the two young ladies who were working were extremely pleasant and welcoming, from the moment that I opened the door and entered.

My taste test passed with flying colors and owner Dave Silva advised me to stay tune for new and exciting flavors, so I will definitely check back in soon.

Now, on to the reason for my visit- cheesecake. So many delicious looking choices- decisions, decisions- how will I choose? Well, I knew that I wasn’t going to settle for plain. Now it was time to narrow the choice down- was it going to be something that had fruit – like Banana Me Crazy, Blueberry, or Key Lime? Or was I going to go all out and get a real sugar rush with something like S’mores, Fat Elvis, or Death By Chocolate? Oh, there were a lot of other flavors too, so the great debate was on. I closed my eyes and weighed my options, and then came up with the answer. (Drumroll please). The winner was Salted Caramel Chocolate Chip Cookie. I opted to get it to go, so that way I could savor the flavor for longer.

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