THE SOUTHERN
Part of the Farmer Group Rural Newspapers Covering Victoria Published since 1986
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SEPTEMBER, 2015
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New food labelling system falls short Origin of labelling article hits a nerve with Southern Farmer readers
STARS OF THE SHOW: Thousands of animals, their handlers and talented exhibitors competing to win Best in Show and claim a coveted blue ribbon will once again be the stars at this year’s Royal Melbourne Show to be held from Saturday, September 19 to Tuesday, September 29 at the Melbourne Showgrounds. See page 11 for full story.
WHILE the Federal Government’s new country of origin labelling laws for food have been described as a move in the right direction, some industry groups and Southern Farmer readers are concerned the package falls well short of a genuine system. While unveiling the new labels, Minister for Agriculture Barnaby Joyce said that Australians will benefit from clearer, simpler information about where products come from and that the new country of origin food labels will begin to appear on supermarket shelves later this year. “The new labels will be easy for shoppers to identify and consumers will no longer have to search for country of origin information hidden in small print,” Mr Joyce said. “Consumers will be able to make a quick comparison of products on the shelves, with digital options also being developed so consumers who want more detailed information can get it.” Mr Joyce added that these reforms will also clarify the definition of ‘made in’Australia. “Importing ingredients and simply slicing them will no
BY JODIE FLEMING
jfleming@ nemedia.com.au
longer qualify for a ‘made in’ claim,” he said. “Under the new scheme, if a product is imported into Australia and then re-packed, the label will identify where the item came from.” Horticultural body AUSVEG welcomed some of the new proposals but the group is concerned that vital information will still not be included. AUSVEG deputy chief executive officer Andrew White said the proposed introduction of a diagram indicating the level of Australian and imported ingredients on products manufactured here will mean the only originating country outlined will be Australia. “By not disclosing the countries of origin of key ingredients in products the Federal Government runs the risk of letting down the people of Australia who want to know where the food they are eating has come from,” he said. Continued page 4
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Page 2, Southern Farmer
What’s on in our southern region
For more information on country shows visit www.vicagshows.com.au or www.countryshows.com.au THE SOUTHERN
Covering Central South Victoria and West Gippsland Level 1, Suite 103, Whitehorse Road, Surry Hill, North VIC 3127 Phone (03) 9888 4822 Fax (03) 9888 4840 Email: sfarmer@nemedia.com.au Website: www.nemedia.com.au
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* THE 2015 Nuffield Australia National Conference will be held on Thursday, September 17 and Friday, September 18 at the Commercial Club in Albury, NSW. The theme of this year’s conference is ‘Making Change Happen – Educate, Innovate, Exceed’, with returning scholars covering a wide range of topics and challenges across a diverse cross section of industries and regions. Key note speakers include former deputy prime minister of Australia Tim Fischer, Rabobank Australia and New Zealand managing director Thos Giesdkes and 2014 RIRDC Rural Woman of the Year Pip Job. The 2016 Scholars will be announced at the gala dinner on the Thursday night at the Albury Entertainment Centre and following the conference a regional tour – involving visits to leading primary producers and agribusinesses – will be held in the Albury region on Saturday, September 19 and Sunday, September 20. For more information visit www.nuffield.com.au/2015nuffield-australia-nationalconference. * NOMINATIONS are being sought from grassfed cattle producers for election to the Meat & Livestock Australia (MLA) Board Selection Committee at this year’s annual general meeting. MLA is encouraging all interested grassfed cattle producers to nominate for the position and take up the opportunity to provide greater representation of the grassfed industry’s interests on the MLA Board Selection Committee.
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The wine show committee is hoping to increase the number of entrants and encourage more growers of Italian and Spanish wines to enter. The public tasting will be held on the Friday evening after the judging. For more information visit www.coolwines.com. au.
ANTIQUE DISPLAY: A popular display at Henty Machinery Field Days every year is the antique farm machinery.
COUNTRY SHOWS AND REGIONAL FIELD DAYS SEPTEMBER: 13: Ringwood Horse and Pony Club Show, Ringwood 19-29: Royal Melbourne Show, Melbourne 22-24: Henty Machinery Field Days, Henty 23-24: South Gippsland Dairy Expo, Korumburra OCTOBER: 3: Seymour Show 6-8: Elmore and District Machinery
Field Days 8-11: Melbourne Leisurefest 10: Sunbury Agricultural Show 15-18: Royal Geelong Show 16-17: Wandin Silvan Field Days 25: Croydon Agricultural Show NOVEMBER: 7-8: Whittlesea Show; 13-15: Ballarat Show; 14-15: Dandenong Show; 20-21: Kyneton Show; 21-22: Lilydale Show.
For more information on country shows visit www.vicagshows.com.au or www.countryshows.com.au. The role of the committee is to report on the suitability of candidates for election to the MLA Board. Producer representatives on the committee are paid a sitting fee in accordance with MLA policy and expenses are covered for travel to attend meetings. All nominees will be put forward for a vote by grassfed cattle producer members at the MLA AGM, which will be held on Saturday, November 10 in Brisbane. Members wishing to nominate a person or themselves for election must give written notice to MLA by Friday, September 25. For more information visit www.mla.com.au/ selectioncommittee. * GOTAFE and new Growool are running a greenhouse technical management course in Victoria in September 2015. From the Certificate IV in Production Horticulture, the course is specifically
designed to develop high level technical and management skills of growers in protected cropping, suppliers of hydroponic equipment, agronomists and horticultural researchers and educators. This is the first time the course has been run in Victoria and it will include practical training, discussions, demonstrations and lectures supported by written and other practical tools. For more information contact Leigh Taig on (03) 5833 2851. * THIS year’s Deniliquin Ute Muster will be held on Friday, October 2 and Saturday, October 3, 2015 with an all-Australian lineup of artists to take place centre stage. Birds of Tokyo, Lee Kernaghan, Adam Brand, The McClymonts, Morgan Evans, Sunny Cowgirls, The Wolfe Brothers, Adam Eckersley Band and The Pigs are now confirmed as some of the entertainment for the iconic event.
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* ENTRIES are now open for this year’s National Cool Climate Wine Show to be held from Tuesday, October 13 to Friday, October 16 at Bathurst, NSW.
* THE Australian Farm Institute is holding its annual Agriculture Roundtable Conference on Wednesday, November 4 and Thursday, November 5 at the Hilton in Sydney. The conference brings together the most senior leaders of Australian agriculture and agribusiness to discuss issues of strategic importance to the future of the sector. The event starts with dinner on the Wednesday evening and continues with breakfast and a full day’s discussion on Thursday. For more information visit www.farminstitute. org.au.
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* THE Victorian Farmers Federation is holding its second annual ‘Rural Women Uncovered’ event at the Beechworth Honey Discovery Centre on Thursday, October 8 to Friday, October 9, 2015. The two-day forum is all about exposing the potential of women in agriculture and is open to all rural women. Guest speakers include Beechworth Honey’s Jodie Goldsworthy and Nuffield Scholar and Kalkallo sheep breeder, Hannah Marriott. The forum also includes a walking tour of the Beechworth Historical Precinct and a mock Ned Kelly trial in the original court room. For more information visit www.vff.org.au.
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* BESTWOOL/BestLamb are seeking expressions of interest from producers in the Elmore area following requests for the program, Lifetime Ewe Management. This program has been developed by producers for producers under the guise, ‘more lambs, better wool, healthy ewes’. The program will give producers the skills and confidence to manage ewe reproduction and increase the profitability of their sheep enterprise. Lifetime Ewe Management is a nationally accredited course involving groups of five producers and six hands-on sessions over 12 months. It is structured to maximise knowledge retention, skill development and practice change. Each producer monitors a mob of their own ewes to demonstrate the effects of nutrition and management in their environment. For more information contact Lyndon Kubeil on 0418 532 085.
NEWS
September, 2015
Southern Farmer, Page 3
Funding boost for chicken meat industry of the challenges facing the chicken meat industry and of the significant economic contribution it makes to growing rural and regional jobs. The funding comes off the back of lobbying efforts from the VFF to ensure the chicken meat industry growth strategy is achieved. VFF chicken meat president Allan Bullen said the Victorian Chicken Meat Farmers Federation and Victorian Chicken Meat Council (VCMC) have been calling on the State Government to
work with industry to regain lost market share, creating regional economic growth and jobs. “Australians now eat more chicken meat than their combined consumption of beef and lamb,” he said. “In fact annual growth of this $5.6 billion chicken meat sector is trending at five per cent yet Victoria’s share of this booming meat industry has slumped from 28 per cent to 23 per cent in the past eight years. “Compare that to South Australia, whose chicken meat industry
has grown from eight to 13 per cent of the national market over the same period,” Mr Bullen said. The successful Chicken Care program was developed 15 years ago in response to community concerns over environmental impact and has since trained 126 growers in best practice environmental management. “This funding is welcome and will go a long way to giving growers the support and confidence to invest in both the sustainability and growth of their farm businesses,” he said.
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THE Victorian Farmers Federation (VFF) has welcomed the State Government’s $80,000 investment in the chicken meat industry’s “Chicken Care” program. VFF’s Chicken Care program has a track record in assisting growers improve environmental and amenity outcomes on farms, and respond to concerns over new and existing developments. Announced at the recent VFF annual chicken meat conference, Agriculture Minister Jaala Pulford said that she was aware
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Aussie beef industry on the cusp of greatness The report indicates that Australian slaughter rates above eight million head and live exports more than one million head cannot continue, given estimated herd numbers. “The Australian breeding herd is not being replaced, and this will lead to an increasingly rapid reduction in cattle inventory and future production capacity,” Mr Gidley-Baird said. Based on the strength in global markets, Rabobank forecasts that Australian Eastern Young Cattle Indicator price is expected to trade in a range of five dollars to six dollars per kilo cwt range for the next 12 months to 24 months. “Australia has the ability to capitalise on potential value-added characteristics and gain greater access to more markets in a supply constrained environment in order to support ongoing export demand and higher prices,” Mr Gidley-Baird said. “US cattle prices – as the major driver of current domestic prices- are a good indicator of what the near-term future price for Australia might be. “And with large price increases already accommodated within the market, it is not expected that further price increases fuelled by restocker demand will be as dramatic as in previous seasons,” he said.
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STRONG international demand, constrained global supply, a depreciating dollar and trade agreements are ensuring that the Australian beef industry is on the cusp of great things according to a recently released Rabobank report. In the recently released report titled ‘The Australian beef industry – on the cusp of great things’, Rabobank senior animal proteins analyst Angus Gidley-Baird said the Australian beef industry has long been exposed to the supply and demand fluctuations experienced by global drivers and local seasonal conditions. “While depressed prices have been driven by short-term high domestic supply, the Australian industry is now in a position to capitalise on strong global demand, providing an opportunity to develop an industry with a premium, value added product,” he said. “This would ensure a more stable, long-term environment for the Australian beef industry.” One of the key issues that is pointed out in the report is that an improvement in the weather and drought-breaking rains through many cattle-producing regions would provide that necessary relief for many producers and allow the herd rebuilding process to begin.
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NEWS
Page 4, Southern Farmer
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NEW LABELS: The green and gold design was the preference of more than 17,800 respondents to the government’s food labelling community survey.
permaculture and aquaculture using organic and biodynamic principles. Mr Macquet believes we can learn a lot from other countries where they have collected the full 37 nutritional values of all produce, processed and manufactured food products and make it available in open databases to anyone interested in what they are eating. “Some countries have introduced full traceability for health and taste reasons and even so as to support the local farmers on patriotic grounds. “Farmers who produce really good produce are willing to provide full information on produce quality, freshness and ripeness because the farmer knows that better
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“Only by telling them precisely where their food comes from can that be achieved,â€? Mr White said. He also added that the government needs to go further and meet the demands of consumers who have repeatedly indicated they want to know the origins of the food they are buying and eating, and that their food is safe. Navigators farmer and Southern Farmer reader Chris Macquet said that knowing the origin of your food is a fundamental right and with the huge increase of people getting cancer over the past 50 years, the ďŹ rst thought should be about the food we ingest. Mr Macquet has been in the food supply chain industry for the past 64 years. He started as a young child packing sugar for his father in an African trading store and moved into developing a supermarket and then began working for “good manufacturersâ€? for 50 years. He was trained by Unilever to investigate new ITC technologies and how to use them for competitive advantage. He introduced advanced optimisation, planning and scheduling to Australia and New Zealand supply chains when he arrived in Australia in 1996. Now a hobby farmer, Mr Macquet works with his son who is a horticulturalist practising
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quality gets better prices. “ Te c h n o l o g y n ow makes all this so easy. “Anyone with a PC or smart phone has the capability of accessing these databases, adding to them, rating produce and rating farmers. “You simply scan the barcode and you get the information instantaneously,� he said. Food manufacturing businesses have not all been in favour of changing the country of origin labels due to the cost of having to replace existing labels, but according to Mr Macquet it is not expensive at all. “Big business harps on about the high cost of changing a label, however, this notion needs to be challenged as it is not expensive at all,� he said. “I have worked as a management accountant and advisor in the food and beverage industry for nearly 50 years and we would reprint labels on average every three months and the cost of a printing plate could be between $500 to $1000, which is not a major investment for any size food or beverage manufacturer.
“So where is this huge cost because it is not in formulating the nutritional panel, as that is all done by software with a push of the button? “That is of course if they know what actually goes into the food. “Perhaps they don’t know what the next recipe is going to be or where the ingredients are going to come from or perhaps they don’t want you to know what is in the food? “The focus these days is on proďŹ ts and management’s quarterly bonuses instead of what they are actually producing,â€? Mr Macquet said. Mr Macquet has recently had inquiries regarding the traceability of food from those in China interested in purchasing produce from Australia. “The Chinese want full traceability from paddock to market stall of many of Australia’s produce and products,â€? he said. “It would be ironic if we sent all our good stuff to China because their government edicts that the people must eat ‘good’ and all that food must have traceability, and then we get all their bad stuff
because our government allows the supermarkets to do whatever they like and does nothing about educating people about healthy eating. “The percentage of artificial, harmful flavourants, colourants, preservatives etc in any one item may well be within acceptable limits, but what if you happen to eat 100 of that item over a six month period? “Have you ingested 100 times more than the acceptable limit? “One solution to the increasing cancer problem is to focus just a little on prevention and divert a large per cent of the budget on curing cancer and on very expensive cancer treatment equipment. “We all know that prevention is better than cure in most cases and a hell of a lot less expensive. The mandatory rollout of the new label system will commence in 2016, providing manufacturers with time to implement the new scheme and there will be a phased implementation period for small business.
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NEWS
September, 2015
Southern Farmer, Page 5
Not all happy about GM food being backed by Senators AUSTRALIAN Federal Senators have recently backed a motion supporting genetically modified (GM) crops for being an environmentally friendly farming technology supported by scientific rigor, however, there are many who are still opposed to growing GM crops. The motion, which was passed at a recent Crawford Fund’s annual conference that addressed meeting global food demand and nutrition demand sustainably identified that farming technologies like GM crops that will produce food with greater nutritional value could be used to resolve this challenge. Influential crossbench Senator David Leyonhjelm said that GM crops had an important role in feeding a growing global population by producing crops of greater nutritional value. “We won’t be able to feed the world and allow everyone in poor countries to enjoy the same standards of living that we enjoy if we don’t develop and adopt new technologies like GM crops,” he said. However, Phillip Island permaculture farmer and Southern
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Farmer reader Ruth Partridge said that there has not been any long-term scientific studies undertaken to prove that GM products are safe and that any GM ingredients should be included on all food labelling. Ms Partridge grew up on her family’s merino sheep farm and has turned her hand at many farming enterprises including ostriches and growing hemp.
“While I am delighted that the government is reviewing the country of origin labelling of food, I am hopeful that the system which is eventually adopted will not only allow us to know what, if any ingredients are produced in Australia, but also where all the other ingredients have been sourced from, not just what percentage of the food is produced in Australia,”
need to identify GM product because it is basically the same as the natural product, but it is different enough for them to be able to patent it so it is definitely different.” Ms Partridge said GM is a product of non-reproductive seeds, meaning you cannot save the seeds to plant in the following season, so you have to purchase new seeds each year.
she said. “This is a wonderful opportunity to include if there are any GM ingredients in the product. “This is a requirement in Europe, so it is obviously something that can be done and it would be much more economical to bring the two labelling changes in together. “I know that the GM promoters would argue that there is no
“GM crops are highly depended on the use of glyphosate in commercial production, which gets into the food and cannot be washed off,” she said. “No one has ever done a study to investigate what glyphosate does to your internal flora in the short term or, more importantly, in the long term. “I do not want to be the guinea pig and I do not want your children to be either,” she said. “Glyphosate is a herbicide that is sprayed liberally on GM crops to control weeds. “Remember we were told that smoking was good for us and did not cause any harm, asbestos was safe, thalidomide was wonderful for morning sickness and there were no side effects. “The experts are not always right and the money trail needs to be followed to start to find the truth. “No long term scientific studies have been done to prove the GM industry claim that GM products in food are safe is true…none.
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NEWS
Page 6, Southern Farmer
September, 2015
Yarra Valley’s Serrat winery receives top honours at Wine Companion Awards By JESSE GRAHAM IT was a family side project that propelled Serrat winery’s Tom and Nadege Carson to Australia-wide acclaim, winning some of the top awards at the recent Wine Companion Awards. Serrat’s 2014 Shiraz Viognier was given the Wine of the Year award scoring a near-perfect 99 from acclaimed wine critic James Halliday. Mr Carson, who has made wine in the Yarra Valley since 1992, said he was “astounded” to receive the award for the win, which he said was a good fit for the valley. ShirazViognier, he explained, is made by using 95 per cent red wine grapes, with a small amount of white wine fermented in it. “It’s a wine that I have always loved, always thought was wellsuited to the valley,” he said. “We’ve been honoured – I never imagined our place could produce something like that.” Serrat is a family side project for Tom and Nadege, who is a fifth generation French winemaker. The pair first planted vines on the property near Yarra Glen in 2001, and hand-make the wines on-site, with the help of Kate Thurgood.
WINE OF THE YEAR: Award winners David Bicknell and Tom Carson at Serrat winery in Yarra Glen
The winery itself is on seven acres, but has a high density of vines – four times as many as in regular vineyards, which is typical in France. “It’s called ‘close planted’ in Australia – in France, it’s just normal,” Mr Carson said.
“The vines are much smaller, the crop load per vine is smaller, it’s more labour intensive…but we think it produces the best out of the site. “Each vine produces less than a bottle of wine – it’s concentration of the fruit, and less fruit on
each plant means you get more flavour, more concentration in the wine.” Serrat’s win for the valley was complemented by another win, this one for the Best New Winery, which was awarded to Gladysdale’s Bicknell FC, giv-
ing the Yarra Valley two of the six top awards. Describing the vineyard as a “labour of love”, Mr Bicknell said he felt “smug” about winning the award, and attributed the winery’s success to patience – and good wine.
“I guess, perhaps the reason it’s come to the attention of the big man is that we haven’t hurried to put the wines out on the market,” Mr Bicknell said. “We haven’t rushed at it – we’ve been making wine under the Bicknell FC label for about four years, but it wasn’t until last year that we put any wine into the market.” Mr Bicknell said the adage of ‘find a job you love and you will never work a day in your life’ rang true when it came to making wines – most of the time at least. “Well, it’s a product that people love – they truly, deeply love it – which is why you get people stupid enough to spend their entire weekends doing what they do for the rest of the week,” he said. The Best Pinot Noir varietal award at the awards night was given to the 2013 Mount Mary Yarra Valley Pinot Noir, which achieved 98 points, while the Shiraz award went to Serrat’s 2014 Shiraz Viognier. For the awards and the associated Halliday Wine Companion 2016, 8863 bottles of wine were tasted – some 398,835 millilitres or 6.5 bathtubs full of wine. For more information on the awards, and a full list of winners, visit www.winecompanion. com.au/awards.
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NEWS
September, 2015
Southern Farmer, Page 7
Tighter rules for displaying wine show medals announced THE Winemakers’ Federation of Australia (WFA) has announced tighter rules on the use and display of wine show medals. The changes follow a review over recent months into the existing Code of Practice for the Display of Awards. WFA strategy and international affairs general man-
ager Tony Battaglene said the WFA has been reviewing the code, particularly how it applies to bottles of wine, packaging and marketing. “White gold, silver and bronze discs may for example form part of a logo or brand, the code is now very clear that they should not be used to give the impression that
a particular wine or winery has won an award when they have not,� he said. “Also, new rules are coming in that we are not just talking about the vessel or bottle that a wine comes in but we have broadened the scope to deliberately include packaging and marketing materials. “Including packaging and
NAB says wheat season looks good rainfall on the east coast. “While NAB’s wheat crop forecast is still somewhat more conservative than ABARE’S forecast of 23.6 million tonnes, the impact of El Nino across the states is expected to be mixed. “El Nino is largely an east coast pattern, and for the largest wheat producing state, Western Australia, the BOM is predicting average or above average spring rainfall after a patchy start to the year,â€? Mr Horne said. In South Australia and Victoria, forecasts are contingent on spring rainfall and production could be much lower if sufďŹ cient spring rainfall doesn’t eventuate. Forecasts are for the crop to be 13.7 per cent and 23.2 per cent down, respectively.
and consumers some ground rules to follow. The review was conducted by the Federation and the Australian Society of Viticulture and Oenology. For more information visit www.wfa.org.au/assets/ technical-and-packaging/ Display-Awards-Code.org. au.
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NATIONAL Australia Bank Agribusiness has revised its national wheat crop forecast up to 21.6 million tonnes for this season, with 23 million tonnes possible contingent on good spring rain in key wheat regions. NAB Agribusiness general manager Khan Horne said the falling Australian dollar will provide important support to wheat prices. “Overall, our forecast is for prices to increase 5.9 per cent in Australian dollar terms in 2015-2016 to average $306.7 per tonne,� he said. Looking at production, the recent revision to the weather outlook from the Bureau of Met eo r olo g y ( B O M ) st i l l shows an unclear outlook for the impact of El Nino on spring
administer their prizes and, thanks to the new rules, any company found to be in breach may ďŹ nd themselves ineligible to compete or even stripped of recognition,â€? Mr Battaglene said. The guidelines were last updated seven years ago and were originally put in place to give wine shows, winemakers
marketing in the code and specifying that wines found to be in breach of the rules may be ineligible to enter wine shows are all geared to protect the integrity of legitimate wine show medals that have been judged and awarded on merit. “The code acts as guidelines to assist wine shows
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NEWS
Page 8, Southern Farmer
Red meat integrity system for the future A SUSTAINABLE future has been mapped out for Australia’s red meat industry’s integrity system after the recent release of the SAFEMEAT Initiatives Review Steering Group’s final report. The report details a pathway to achieving the SAFEMEAT Initiatives Review vision of a fully auditable and responsive whole-of-chain risk management system – one that maintains market access, food safety, product integrity (including traceability and animal welfare), and biosecurity. SAFEMEAT chairman Ross Keane said that the current system is world’s best practice, and the need to ensure the integrity system continues to support domestic and overseas market access for safe, highquality Australian red meat into the future was universally understood. The steering group was charged with taking the initiatives review recommendations forward, focusing directly on improving and streamlining industry programs including the National Livestock Identification System (NLIS), National Vendor Declarations (NVDs) and the Livestock Production Assurance (LPA) program, while working across the supply chain for improved system integration. “It’s a significant and complex challenge, involving extensive stakeholder consultation,” Mr Keane said. “The final report requires a reform package that addresses
gaps in the integrity system, as well as recommending a governance framework and funding model that will ensure the efficient and effective operation of current industry programs in the future.” Chair of the steering group John Wyld said the current program and tools were developed mostly in isolation, at different times and in response to different drivers. “Integration will build an even stronger system that is more efficient to continue to produce a safe product, meet customer expectations, maintain our market access, and provide a foundation for industry growth,” Mr Wyld said. “It will ensure that we continue to have a system that effectively upholds the reputation of Australian red meat.” He added that the report details a governance framework that is streamlined through a single policy group which continues to prioritise industry engagement and partnership with government. It also details a single operations company for existing programs (NLIS,NVDs and LPA), initially a wholly owned subsidiary of Meat & Livestock Australia. Mr Wyld said national standards for food safety, traceability, animal welfare and biosecurity are essential to underpin the system as are nationally consistent monitoring and compliance initiatives. The report is available at www. safemeat.com.au.
September, 2015
Australian vegetable exports grow to more than $270 million WHILE Australian vegetable growers have been delivered a blow in their export market following the ban from Papua New Guinea (PNG) to import our produce, there is good news for the industry with latest figures showing total vegetable exports have increased to more than $270 million in 2014-2015. According to AUSVEG national manager – export development Michael Coote the latest figures show that total vegetable exports were up 5.7 per cent on the previous year, with some markets showing substantial growth. “Since 2013-2014, Australian vegetable exports to Singapore and the United Arab Emirates have increased by 29 per cent and 24 per cent, respectively,” he said. “The export value of a range of vegetables has increased in several overseas markets, which is encouraging news to Australian growers who often grow a variety of commodities.
The export value of a range of vegetables has increased in several overseas markets, which is encouraging news to Australian growers who often grow a variety of commodities. “Overall, there have been increases in exports for key vegetable commodities, such as carrots, which experienced an export value increase of 10 per cent, and the cauliflower and broccoli category, where export value rose by 60 per cent,” Mr Coote said. Australian fresh vegetable exports to the PNG market were worth $3.8 million to the Australian vegetable industry in 2014-2015, with PNG no longer importing Australian produce as a result of wanting to support its own domestic producers. Australian vegetables have been exported to PNG without major issue for a number of years and it has been a relatively stable market in recent times and according to Mr Coote the ban is concerning given the unexpected nature
and timing of the announcement. “The main vegetables that are affected by this ban include a range of staple lines including onions, carrots, potatoes and tomatoes, along with other vegetable commodities such as capsicum, lettuce and celery among others,” he said. Australian vegetables command a price premium in export markets and in PNG these vegetables were destined for the retail sector and expatriate-staffed industries such as mining settlements. The timing of this ban coming into effect will impact Queensland growers as they are currently in season, with southern producers likely to be affected later in the season. The loss of any export market, due to technical or
non-technical trade barriers, increases pressure on Australian growers due to the difficult conditions in the domestic industry. Recently signed Free Trade Agreements with China, South Korea and Japan should assist Australian growers to increase vegetable exports over time. The Department of Agriculture has advised it is working with PNG counterparts to have the bans removed as quickly as possible, however, these restrictions will remain in place until future protocols with exporting countries are established. Mr Coote said AUSVEG is committed to its activities in the field of export development and opening new markets for Australian vegetable growers. Vegetable industry export development activities are funded through Horticulture Innovation Australia using vegetable levy funds and matched funds from the Federal Government.
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NEWS
September, 2015
Southern Farmer, Page 9
Fighting to farm in Yarra Ranges continues By KATH GANNAWAY and JODIE FLEMING
submissions to be submitted to an independent panel as this issue was hotly contested during previous council meetings. “It was a very hostile gallery last time,â€? she said. “I’ve had calls from free range farmers to say there was no way they were going to speak in front of the gallery,â€? Ms McCarthy said. Cr Child said concerns about the amendment allowing broiler farms, intense piggeries and cattle feedlots were unfounded. “The campaign against the removal of prohibition is a beat up of groups saying we are going to allow freed lots and broiler farms. “We said the barring of feed lots etc will remain. We want to allow people to do free range operations,â€? he said. He added that the number of objectors did not necessarily outweigh the number of supporters as council only received a 5.5 per cent response rate to the notiďŹ cation letters sent out to the community. “This is another reason we should take this to a panel to get an independent recommendation,â€? he said. Meanwhile, the future operation of Happy Valley FreeRange in its current form at Wandin is, at best, uncertain.
THE Australian Wool Production Forecasting Committee is predicting that shorn wool production for 2015/2016 will drop by 4.3 per cent to 332 mkg. The decline reflects a 3.7 per cent fall in shorn sheep numbers, which is a result of the continued high turn-off of sheep and lambs in 2014/2015, while average fleece weights are expected to be 0.7 per cent lower than in 2014/2015. Committee chairman Russell Pattison said that seasonal conditions are quite mixed,but the fall in average fleece
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weights reflects difficult seasons in several regions, including the western part of Victoria. The committee estimated that shorn wool production for 2014/2015 was 347 mkg, up by 1.8 per cent from 2013/2014. This is the result of higher fleece rates in 2014/2015 more than offsetting a 1.3 per cent decline in shorn sheep numbers. The increse is in line with, but less than, the increase seen in AWTA tests, ABS wool receivals and AWEX auction offerings for 2014/2015.
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A RECENT decision made by the Yarra Ranges Council to amend planning rules on intensive animal husbandry that would pave the way for farming in Green Wedge zones may be reversed after a councillor motion was put forward to rescind the decision made at the start of August. A recent VCAT decision ruled that the operation of Happy Valley Free Range Pty Ltd, a pig farm in Wandin, is deďŹ ned as ‘intensive’ animal husbandry, and as such does not comply with the Yarra Ranges Council planning scheme. Any changes to the planning rules could affect farmers in Green Wedge Zones 1-3 which covers parts of Wandin North, Silvan, Monbulk, Coldstream, Gruyere, MacclesďŹ eld, Belgrave South, Sassafras, Narre Warren East, Yellingbo and Hoddles Creek. Happy Valley owner Jo Stritch said the ruling had hinged not on the amount of food brought onto the farm, which had been her understanding of the criteria, but on the nutritional value. VCAT deputy president Helen Gibson said the free-range nature of the pigs’ activities was not a
determinative factor in whether the use was intensive or extensive animal husbandry. She said it was the source of food that supplied the animal’s primary nutritional needs, rather than the volume of food, that had to be considered. Yarra Ranges mayor Maria McCarthy is putting forward the motion to rescind the decision to abandon Planning Scheme Amendment C146. O’Shannassy Ward councillor Jim Child said he was very pleased Ms McCarthy was revisiting the issue with council. “I’m proud of our mayor to bring it back to council,� he said. “She is doing a wonderful thing for the future of agriculture in the Yarra Ranges. “We have a responsibility to follow through with C146 to actually do what we can to remove that intensive GWZ 1 2 3 and allow free range farms,� Mr Child said. Ms McCarthy’s motion asks the council to rescind the decision and request that the planning minister appoint an independent planning panel to consider the potential amendment. All 165 of the written submissions would be referred to the panel for its consideration. Cr Child said the best outcome would be for the written
Australian wool production to ease
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REGIONAL SHOWS AND FESTIVALS
Page 10, Southern Farmer
September, 2015
Wandin-Silvan Field Days still going strong NEWLY appointed Wandin-Silvan Field Days president William Anker is looking forward to the challenge of increasing the profile and maintaining the high interest the premier agricultural event attracts each year. Hosting its 46th annual field days, the WandinSilvan committee is a group of local volunteers, some of who have a history dating back to the first event. The event, held in the greater Yarra Valley region, is a unique farm field days with a strong horticultural theme, focusing on the needs of intensive farming systems including orchards, vineyards,
rubus growers, commercial nurseries and others. It continues as a not-forprofit organisation, fostering community involvement with local schools and community groups providing catering and other services as their major fundraising opportunity. “The event provides the perfect showcase for machinery, irrigation, farm inputs and a multitude of other items specific to specialised crops,� Mr Anker said. “It is the ideal opportunity for local and regional business to make direct contact with their target audience. “From work boots to
whipper snippers, ride-on mowers to sawmills, tractors, tools and tyres, worm farms, water tanks and welders, fertilisers, forklifts and fence posts, gumboots and government departments to caravans, motor cars and camping gear – even homemade cakes and hot coffee – there is something of interest for everyone. Wandin-Silvan Horticultural and Farm Machinery Field Days will be held on Friday, October 16 to Saturday, October 17 at Wandin East Reserve. For more information visit www. wandinsilvanfielddays. com.au.
46
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IN THE SHOW RING: Showing Charolais at the Whittlesea Show has been a feature for many years.
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CELEBRATING its 156th year, the Whittlesea Show organisers are promising this year’s event will be full of the many agriculturally based attractions and livestock classes that the show is renowned for. To be held on Saturday, November 7 and Sunday, November 8 the organisers will endeavour to bring the country to the city for families that live north of Melbourne.
On the Saturday, the cattle section will continue to hold classes for stud dairy cattle alongside the Handlers and Calf Rearers Competition, the All Breeds Heifer Show, Domestic Trade Cattle Competition and Commercial Beef Cattle. The Sunday will include the Stud Beef Classes and Hoof & Hook Competition, with classes distinguished on a live weight basis, as op-
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peregrine), magicians, stilt walkers, Indian dancers, face painting and stage coach and camel rides. Action packed paint ball and tennis hot shoes will also be available for the weekend. The Homecrafts Pavilion will house an amazing display of crafts, cookery, preserves and horticulture. The Country Women’s Association branches will compete in the make, bake and grow section. This year, with the theme of Anzac, several additional cookery and craft classes have been included to reect this important part of history. Last year was the ďŹ rst time the ‘best decorated bra’ competition was run to aid breast cancer research through the McGrath Foundation, and this year has the additional class for the ‘best decorated boxer/jocks’ section to aid prostate cancer through the Ted Whitten Foundation. The Grand Parade will be held on both days in the main arena at 3pm and will include prize winning livestock, a vintage engine display and the winners of this year’s Miss Whittlesea Competition. For more information visit www.whittleseashow.org.au.
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posed to dressed weight as in the past. New breed classes for 2015 include Limousin, Beef Shorthorn, Australian Shorthorn, Speckle Park, Herefords and Poll Herefords. The sponsorship and prize money for both day’s judging is extremely generous and entries for all classes close on Saturday, October 17. Sheep classes will be judged on Sunday and include stud, longwool, black and coloured prime lambs, with entries also closing on October 17. Other livestock being presented and judged across the weekend include alpacas, dairy goats and rabbits, poultry and horses. The main arena will hold a multitude of events with show jumping both days, mounted games Saturday morning (speed and agility on horseback) and the death defying motor bike stunts from wellrenowned entertainer David Russell. The Oak stage adjacent to the sheep and poultry pavilion has had a makeover and this year will see a huge line up of local singers and bands throughout the two days. Other special attractions around the ground include the ‘Birds of Prey’ (owls, eagles and
Contact journalist Jodie Fleming on (03) 5723 0129
September, 2015
ROYAL MELBOURNE SHOW
Southern Farmer, Page 11
Unique experiences to be had by all at the 2015 Royal Melbourne Show
PRIZE WINNERS: Visit the Livestock Pavilion and watch Australia’s finest beef and dairy cattle compete across each day of the show.
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cattle, sheep, goats and alpacas as they compete across each day of the show, including this year’s feature breeds, Limousin cattle and White Suffolk sheep. More than 600 horses and their riders will be put through their paces in the Horses Action Program, which attracts more than 2000 entries vying for glory in Victoria’s most prestigious equestrian events including the coveted Garryowen Equestrienne Turnout on Wednesday, September 23 and FEI World Cup Jumping QualiďŹ er event on Sunday, September 27. The Royal Melbourne All Breeds Championship Dog Show is the leading dog show in the southern hemisphere, where thousands of dogs of all shapes and sizes, including this year’s feature breed, the Cocker Spaniel, strive for the top prize. There will also be demonstrations from the Howling Husky sled dogs team, the frisbee-fetching Flying Disc Dogs agility, obedience and jumping trials and thrilling Flyball demonstrations from the Four Paws Racing dog team. The Woodchop Championships has been part of the show for more than 100 years and is one of the few places to see Australia’s best woodchoppers in action, with more than 50 thrilling events to see. Watch the great Aussie Sheep Muster show, or check out the
gravity-defying stunts performed in the new jet-themed Freestyle Motorcross Stunt Show. The 2015 show sees the return of the Grand Cattle Parade, where cattle of all shapes and sizes will march around the Herald-Sun Arena on Saturday, September 26. The new Winning Tastes Pavilion will showcase award-winning food and drink producers, rotating pop-up restaurants and Australia’s ďŹ nest chefs and industry experts come together to create the ultimate destination for food lovers. See cooking demonstrations and intimate master classes from top Australian chefs and children will enjoy fun interactive daily cooking activities with the Stephanie Alexander Kitchen Garden Foundation and Masterchef’s Alice Zaslavsky and Emma Dean on rotation throughout the show. Be amazed by more than 4000 art, craft and cookery exhibits, meet creative experts and gain tips and knowledge on everything from knitting to cake decorating. There are also thrilling and fun carnival rides, hundreds of showbags to choose from and glittering nightly ďŹ reworks to end a day out at the Royal Melbourne Show. The show is open daily from 10am to 9pm. For more information visit www. royalshow.com.au.
Celebrate the very best in livestock, and be there as expert stockmen and women award Australia’s newest blue ribbon champions during the 2015 Royal Melbourne Show. Presented within the dynamic industry hub of The Weekly Times Livestock Pavilion across 11 enthralling days, significantly increased cattle and sheep entry numbers ensure this is a world-class program not to be missed. Blue Ribbon Competition Highlights include: 5 +-/%2& ' -+,%4 0!$&*$ 0".! 4 ",/ 5 &-4 0!$&*$ 4 &* (0!&*$ ,-"."*/ /&+* +# &-4 +0/% *!("-. - 1"( %+( -.%&, %0-.! 4 ",/ 5 &)+0.&* " /0-" %+2 +*! 4 ",/ 5 /+ ' *! ""# */"- -""! +*! 4 ",/ 5 /"-#+-! % -+( &. +0/% % (("*$" 0".! 4 ",/ 5 &*$.&!" %+.,&/ (&/4 / %" /+ ') * . +0*$" and much more. See full program details at royalshow.com.au Reap the benefits of RASV membership " +)" * )") "- /+ -" "&1" +4 ( "( +0-*" %+2 "*"#&/. &* (0!&*$ 0*(&)&/"! "*/-4 #+- 4+0 *! guest, access to exclusive member areas and much more. Visit rasv.com.au/membership for details.
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FARM animals and the farmhouse are new features of this year’s Royal Melbourne Show to be held on Saturday, September 19 to Tuesday, September 29 at Melbourne Showgrounds. The Animal Farmyard is a real-life outdoor Victorian farm experience where visitors can see large farm animals, including sheep, cows, goats, alpacas, horses, pigs and much more. Also new is the Farmhouse, home to unique agricultural activities and shows including sheep shearing, milking cows, working farm dog demonstrations and a behindthe-scenes look at how horses are trained to perform in movies and on television. The popular Jayco Animal Nursery provides visitors the opportunity to get up close with thousands of animals and children can see, pat and feed lambs, kids, piglets and chicks. Conducted annually by the Royal Agricultural Society of Victoria (RASV), the Royal Melbourne Show celebrates and showcases excellence in agriculture, attracting about 500,000 people across the 11 days. The stars of the Royal Melbourne Show are the thousands of animals, their handlers and talented exhibitors competing to win Best in Show and claim a coveted blue ribbon. You can visit The Weekly Times Livestock Pavilion and witness Australia’s ďŹ nest beef cattle, dairy
NEWS
Page 12, Southern Farmer
September, 2015
MLA asking producers to put their hand up and help with R&D MEAT & Livestock Australia (MLA) is seeking nominations from grassroots cattle and sheepmeat producers to be part of seven new producer committees across southern Australia. The organisation is seeking producers with a passion for research and development who are willing to ‘put up their hand’ and play a critical role in driving MLA’s research and development activities. MLA general manager, on
farm innovation and adoption Matt McDonagh, said the committees covering Victoria, NSW, Tasmania, South Australia and parts of Queensland offered local cattle and sheepmeat producers stronger input than ever before into the setting of local research and development priorities. “MLA is changing the way it consults with producers across Australia to ensure the people who fund R&D activi-
ties have direct input into how levy money is spent,” he said. “These grassroots committees will form a vital part of the Southern Australia Meat Research Council (SAMRC). “MLA is committed to giving producers a stronger voice in R&D decisions to ensure the work we do better reflects industry needs and delivers optimum value back to grazing businesses,” Dr McDonagh said.
Under the new consultation model, SAMRC will join the newly developed Western Australia Livestock Research Council and the existing North Australia Beef Research Council as overarching bodies to collect grassroots feedback from local and regional producer committees. This input will then be taken to the Red Meat Panel for consideration in setting R&D priorities. SAMRC chair Ralph Shan-
non said the process not only gave producers a greater say in setting R&D priorities, but also provided an opportunity for key research partners to collaborate with the red meat industry. “These independent, producer-driven committees have the capacity to be highly successful in making sure levy investments are targeted to industry needs,” he said. “I’m so excited about the opportunity for the research
council process to draw coinvestors into the agricultural research arena. “The future of cutting edge agricultural research depends upon the production sector working hand-in-hand with universities, government and the private sector, and SAMRC can be the vehicle for those partnerships to be created,” Mr Shannon said. For more information visit www.mla.com.au/samrc.com. au.
Worldwide call to save honey bees Glenore Poll Dorset Stud changes focus away from the show ring
THE health of honey bees worldwide and their ability to pollinate crops is under serious threat so the CSIRO is leading a global initiative to resolve the problem. The Global Initiative for Honey bee Health is an international collaboration of researchers, beekeepers, farmers, and industry and technology companies aimed at better understanding what is harming bees and finding solutions to help secure crop pollination. Honey bees are essential for the pollination of about one third of the food we eat including fruit, vegetables, oils, seeds and nuts.
Integral to the research effort are micro-sensors that are manually fitted to bees which work like a vehicle e-tag system, with strategically placed receivers identifying individual bees and recording their movements in and around bee hives. CSIRO science leader Paulo de Souza said the tiny technology allows researchers to analyse the effects of stress factors including disease, pesticides, air pollution, water contamination, diet and extreme weather on the movements of bees and their ability to pollinate. “We’re also investigating what
key factors or combination of factors lead to bee deaths en masse,” he said. “The sensors working in partnership with Intel technology operate in a similar way to an aeroplane’s black box flight recorder in that they provide us with vital information about what stress factors impact bee health,” Professor de Souza said. Australia has been lucky to be the only country that doesn’t have the devastating varroa mite, which has wiped out bee colonies overseas at an alarming rate, putting us in a good position to act as a control group for research.
the sucker trade,” Mr Cain said. Glenore Poll Dorset Stud will be offering another quality line up of rams at its annual sale on Wednesday, October 7, commencing at 1pm. On offer will be 10 single pen rams for stud selection. “These rams are showing magnificent growth and muscling for the stud industry,” he said. “Our flock rams again will be a very even line up right through our catalogue.
STUD principals Peter and Gillian Cain of Glenore Poll Dorset Stud have decided to retire from the show ring so they can concentrate on breeding early maturing rams with high growth rates. “This year we have decided to reserve all rams for our on-property sale and we have also decided to retire from the show ring so we can concentrate on breeding early maturing rams with high growth rates that are grass fed for
FOXSHIELD
“With lamb prices looking very promising, visitors are very welcome at our stud where we always offer quality rams at reasonable prices,” Mr Cain said. Stockscan figures will be available on all rams offered in the sale. “For catalogues and any information about the stud and your own breeding programs, we are always available to help,” he said. For more information contact Peter and Gillian Cain on (03)5464 2264.
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Page 14, Southern Farmer
SOUTH GIPPSLAND DAIRY EXPO
September, 2015
Coopers’ Trifecta now registered to defend dairy cattle COOPERS Animal Health is offering Australian dairy and beef cattle producers a strategic rotational drenching option that treats and controls internal parasites resistant to mectin drenches. Trifecta is the only triple active oral drench available in Australia for sheep and cattle, providing powerful protection against worm resistance in both species and it also has a registered treatment to calving interval of 28 days, enabling use in dairy cattle. Dairy cattle veterinarian at the Maffra Veterinary Centre, Stephanie Bullen, said that drench resistance is an increasing issue the dairy industry should be concerned about due to productivity and welfare issues. “Recent local research here in Gippsland suggests drench resistance is much more widespread on dairy farms than we ever thought previously,” she said. “I have three dairy farms which have resistance to all three available classes as single-actives. “Previously, it was not practical for them to treat with three individual products to achieve the same effect as the use of a ready-to-use
It is a combination drench – so it’s useful on farms where resistance is already present and is more effective at slowing resistance than regular rotation of single-active drenches. - STEPHANIE BULLEN, DAIRY CATTLE VETERINARIAN AT THE MAFFRA VETERINARY CENTRE
combination, such as Trifecta. “Trifecta is an oral drench, so it gets directly to the site of parasites without any reliance upon absorption through the skin or blood stream. “It is short-acting, so kills the parasites quickly without prolonged exposure to chemical and potential sub-lethal concentrations at the end of the efficacy period. “It is a combination drench – so it’s useful on farms where resistance is already present and is more effective at slowing resistance than regular rotation of single-active drenches,” Dr Bullen said. Trifecta is ideal to use when introducing any new stock to the property as a weaning drench, when routine worm egg counts indicate drenching is required, and as an ‘exit’ or ‘tail-cutter’ drench where a long-acting drench has been used
close to the end of the product’s period of persistent efficacy. Coopers Animal Health was founded in 1843 and has been at the forefront of providing quality animal health care products to Australian livestock producers for more than 150 years. Over time the Coopers product range has been extended and developed to include preventative vaccines, worm control, lice protection, fly and tick treatments, trace element supplements, disinfectants and antibiotics. The company also offers sales and technical advice providing wide-ranging support to sheep and dairy/beef producers including onfarm consultations and advice based on local knowledge and current market conditions. For more information visit www. coopersanimalhealth.com.au.
TRIPLE ACTIVE: Trifecta is the only triple active oral drench available in Australia for sheep and cattle.
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September, 2015
SOUTH GIPPSLAND DAIRY EXPO
Southern Farmer, Page 15
Dairy Expo is a great dairy story and a great day out THE 2016 South Gippsland Dairy Expo is gearing up once again and will be held on Wednesday, September 23 and Thursday, September 24 at the Korumburra Showgrounds with gates opening at 9am both days. Hosted by the Strzelecki Lions Club, the dairy expo provides an opportunity for members of the dairying fraternity to be able to showcase the latest in dairy innovation and technology. South Gippsland Dairy Expo secretary Deanne Kennedy said the dairy expo would not be the success it is today without the tremendous support and help from its community volunteers. “South Gippsland is lucky to be the home of some exceptional dairy enterprises which form a signiďŹ cant part of our rural community,â€? she said. “Once again, the Korumburra Rotary Club will be in charge of the Kids Activity Pavilion and the Poowong Kindergarten will be coordinating the food for the patrons of the event. “In addition to these organisations, the Strzelecki Lions Club has various other community volunteers who assist with the event each year and some of them are dairy farmers. “Many of these people have been on the committee since it started and collectively have raised and disbursed over $340,000 back into the local community,â€? Ms Kennedy said. The dairy expo started 16 years ago
with the committee having a core objective to deliver a one-stop shop to local farmers, so that if farmers were busy, they could visit, do their business and leave having spent a valuable couple of hours. Ms Kennedy said that today the event still has the same focus. This year Holstein Australia have organised Phil Hentschke to deliver a presentation titled ‘The type of animals you own equals proďŹ t for your business’, which will take place on the Wednesday at 1pm and Thursday at 11.30am. Ms Kennedy said the South Gippsland Dairy Expo could not happen without the loyal support of the major and gold sponsors. Devondale Murray Goulburn and MG Trading has been the major sponsor of the dairy expo for 15 years and will once again have a hospitality marquee at the event alongside the other industry sponsors including ADF Milking, Rabobank, Reid Stockfeeds, South Gippsland Shire Council, GippsDairy and Dairy Australia. “Udder Truth Showbag, sponsored by South East Organic Fertiliser, is back after a successful introduction to the Dairy Expo last year,â€? Ms Kennedy said. “Our exhibitors are extremely excited for expo visitors to be participating. “Make sure you purchase a $2 showbag at the gate, listen to the simple steps and hopefully you can be $3000 richer.â€? For more information contact Deanne Kennedy on (03) 5659 4219.
Nominees for dairy board announced general manager - business operations for Murray Goulburn Co-operative David Mallinson are standing for election for the first time, with current Dairy Australia director John McKillop standing for re-election to fill the agribusiness and strategy vacancy. The candidates selected align with the board skills matrix, which identifies the skills and experience required. All candidates selected require more than 50 per cent of the votes cast at the Dairy Australia 2015 AGM.
S O U T H
G I P P S L A N D
$10 entry Under 16s
FREE
Wednesday 23rd & Thursday 24th September 2015 from 9am-3.30pm
Korumburra Showgrounds, Cnr South Gippsland Hwy & Charles St Korumburra
Visit our Major Sponsor Be sure to visit our major sponsor, Devondale Murray Goulburn, as well as the team from MG Trading at their hospitality area
Phil Hentschke
Special Features Wednesday 23rd & Thursday 24th September
Proudly sponsored by Burra Foundation
1pm Wednesday 23rd & 11.30am Thursday 24th September THE TYPE OF ANIMAL YOU OWN EQUALS PROFIT FOR YOUR BUSINESS Type traits are important for longevity & longevity promotes proďŹ t! Proudly sponsored by Holstein Australia & the South Gippsland Sub-Branch. The shelter for Phil’s presentation is proudly provided by Eureka Garages.
LADIES PAVILION This pavilion promises to have something of interest for all the ladies. KIDS ACTIVITY PAVILION Plenty of fun for all the kids can be found in the Show Pavilion.
WIN $3,000 CASH!
11am Wednesday, 23rd September
WHAT DOES SUCCESS LOOK LIKE?
Is it a splash of cash or true wealth? Panel members: Matt & Robyn Colwill (Stony Creek), Daryl and Fay Sinclair (Meeniyan), Damien Murphy (Dumbalk), Marty Thomas (Moo’s at Meeniyan) & Russell Mann (Rabobank) Proudly sponsored by the South Gippsland Shire Council & Rabobank.
Visit our Gold Sponsors & Exhibitors As always the Expo Gold Sponsors and Exhibitors promise to have plenty of exciting new products, services and innovations.
The Udder Truth! SH OW B AG
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DAIRY Australia has announced nominees to stand for election to its board as non-executive directors at its upcoming annual general meeting in November. There are three vacancies, one for a director with agribusiness and strategy skills, one for a director with dairy manufacturing and processing skills and one for a director with milk producer skills. Wye dairy farmer and chair of DairySA James Mann and executive
KORUMBURRA SHOWGROUNDS: The expo is a one-stop shop for busy dairy farmers to conduct business.
South Gippsland Shire Counci l
Learn about:
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ELMORE F I E L D
D A Y S
SPECIAL SUPPLEMENT
OCTOBER 6, 7 & 8 - 2015
AY GO UL BU RN MU RR NO RT H EA ST AN D
ria ers Covering Victo Group Rural Newspap Part of the Farmer
There’s always more at Elmore
TH E SO UT HE RN
Part of the Farmer Group Rural Newspap ers Covering Victo ria
6, 7 & 8 OCTOBER 2015 www.elmorefielddays.com.au
There’s always more at Elmore.
With more than 700 exhibitors, there’s always more for farmers to see and do at Elmore Field Days. More demonstrations. More in paddock trials. More equipment. More innovations. More displays. More machinery. More people to talk to. More information to gather. In fact, more of everything! So come along this year, because there’s more than ever before.
T/05D08213/3715
ELMORE FIELD DAYS
Page 2, Feature Liftout
Adults .............. $18 Secondary students ............. $8 Children Under 12 ....... Free
September 2015
No concessions. Companion card accepted. Please DO NOT bring your dogs with you for the day, as there is a ‘No Dog Policy’.
BATTERY ADDITIVE at
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Battery Revitalizer & Conditioner
NOTE: NO LONGER AVAILABLE at CRT so get it at the field days.
T/05D08207/3715
Many farmers in our Recharge Conditioning Program are getting 8 to 10 years out of their batteries. Just dose them when you buy them, treat them every two years and give them an overnight charge twice a year between treatments and eliminate the sulphation problem.
2-Litre available via mail order Ph 0427 669 177 - www.recharge.net.nz LONG LIFE: Gerard Anselmi said that he has had three farmers with batteries lasting 17 years after being treated with RECHARGE Battery Revitalizer & Conditioner.
Getting plenty of battery life thanks to RECHARGE
“Have G We’ll o ate? pen”
j/05d07629-v4/15-15
www.solartronics.com.au
LEAD acid batteries usually die prematurely from sulphation build-up on internal lead plates. However, according to Gerard Anselmi of RECHARGE Battery Revitalizer & Conditioner, sulphation is very easy to treat as well as the prevention of premature battery failure thanks to his simple RECHARGE Battery Conditioning Program. “We have been saying for years that farmers are getting eight to 10 years in our battery conditioning program,” he said. “However, most shows we do these days we meet people using our RECHARGE Battery Conditioning Program with 12 and 14 year-old batteries often still going. “In fact, last year we had three farmers with 17 year old batteries, one was still going strong. “The last one was a Canterbury farmer at our last show of the year back in New Zealand at the Christchurch A&P show in November and he was very pleased with the results.
Prevention is the key; treat them early and repeat every two to three years and keep them charged. - GERARD ANSELMI “After 17years on the market in New Zealand and 11 years in Australia I would not be surprised if we bettered that figure given time,” Mr Anselmi said. A RECHARGE treatment will dissolve the lead sulphate buildup turning sulphur ions back into sulphuric acid electrolyte holding electrons. “We are chemically reversing the sulphation build-up process, one chemical reaction to counter another,” Mr Anselmi said. “Once treated, a battery is essentially running at full capacity, provided the lead plates
are still in good condition. “Prevention is the key; treat them early and repeat every two to three years and keep them charged. “The 500ml farmer pack works out at around $4 per car battery. “A more cost effective two-litre commercial pack is also available and that pack can be purchased on line or on EBAY or you can come and see us at the Elmore Field Days. “However, as RECHARGE is acid based it is dangerous goods and expensive to freight; the two-litre bottle is therefore the only one that we sell directly and it is far cheaper at the field days,” he said. Mr Anselmi added that sealed batteries also can be treated by drilling into each cell, treating and resealing with silicone, sika-flex or a plastic bung. RECHARGE can also be used for deep cycle batteries like forklifts, golf carts, scissor hoists and lighting system batteries. For more information visit www. recharge.net.nz.
Looking to grow a new lucerne stand? Visit the Stephen Pasture Seeds stand at Elmore Field Days (6-8 October) to learn more about the new Titan lucerne range
k/05D08261/37-15
For more information call Stephen Pasture Seeds on 03 5335 8055, email: stephenpastureseeds.com.au
GROW WHAT THE PROFESSIONALS GROW Choose the new TITAN range from Stephen Pasture Seeds
ELMORE FIELD DAYS
September 2015
Feature Liftout, Page 3
GROUP BOOKINGS: If your group is considering visiting the field days, please consider pre booking your tickets, this will allow your group quicker access to the event. However, please allow suitable time to arrange this, as we need to send tickets to you, they cannot be held at the gates. Contact with our office at least two weeks prior to the event is greatly appreciated. OPENING TIMES: The site gates will be open to the public from 8.30am to 5.00pm each day while the Exhibitor entrance will be opened at 7.00am each morning of the three day event. Any Exhibitor requiring access to the site before 7.00am must make prior arrangements
SEE US AT ELMORE FIELD DAYS SITE No 1478
Australia’s Toughest Hydraulic Wood Splitter NEW TECHNOLOGY: The telemetry unit is designed to send a text message alert when the tank reaches a set low level to two allocated mobile phone numbers.
New tank water monitoring system making life easy
See The Superaxe & Aussie Chopper Wood Splitters Demonstrated at Elmore Field Days
www.superaxe.com.au / 1800 702 701 v/05d08265/37-15
Airwell Group Pty Ltd Planning for the future today.
s at See u re: o m El 268 Site:
To see a working display of the new tank monitoring equipment visit the Airwell Group site at this year’s Elmore Field Day.
The time to do your Farm Water Planning is NOW not when you are about to run out of water. For a professional review and assistance with your Farm Water Planning call and see Robert Fishburn at this years Elmore Field Days.
For more information contact Richard Fishburn on 0418 501 585. is the fully programmed SCADA Pack 50 telemetry unit mounted in an enclosure with mounting brackets to allow the unit to be fitted to the tank and a float valve for the tank. All that is needed by the client is a prepaid sim card or similar sim card on a plan so that the unit will be able to send out the text message signal. In many cases your existing mobile plan will be suitable to incorporate this extra facility. A minimum of 2G coverage is required to allow the system to send a text message alert.
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The advantages of the remote tank monitoring system are: Simple technology - easy to setup and install. Peace of mind when away from your property. Allows for up-to-date tank information straight to your mobile phone. No ongoing service fees or costs. You own the technology and the information. Can be expanded and upgraded to include multiple tanks on multiple farm sites.
ELMORE FIELD DAY 60/35 Yard System 0 # !( " 0 '*( ' "% $%) $# !
Robert Fishburn has been representing the Airwell Group in Victoria for over 25 years. Robert has many years experience in Farm Water Planning, supply and installation of Airwell pumps and all other forms of pumping equipment. Airwell have designed a new low maintenance type of telemetry tank monitoring equipment to monitor your water storage and alert you of critical levels via SMS. For more information on Airwell products and services call and see Robert Fishburn at the Elmore Field Day Site 268.
www.airwellgroup.com.au
6 - 8 October Site # 38
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EX-FIELD DAY
www.rpmrural.com
Free Call: 1800 648 666
OfďŹ ce: 07 5462 3433 mahala@rpmrural.com 3 Industrial Rd, Gatton Q 4343
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IN today’s modern era of communications, Airwell Group has recently designed a remote monitoring system that can be used to monitor the fluid level in water tanks and alert the owner of critical water levels via their mobile phone. Used by the company itself, the system utilises a SCADA Pack 50, which is a battery operated telemetry unit that is connected to a standard ball float valve in your tank. The telemetry unit is designed to send a text message alert when the tank reaches a set low level to two allocated mobile phone numbers. The tank monitor is capable of having up to eight different signals programmed into it, so this allows the operator to monitor two or more tanks and/or pumps operating in a 100 metre radius of the monitor. As long as the monitor can determine a break in the signal being supplied to it, it is capable of transferring the specific message to the allocated phones. Included in the tank monitoring equipment and provided by Airwell
Setting new Standards in Safety, Design & Performance.
ELMORE FIELD DAYS
Page 4, Feature Liftout
September 2015
Elmore Field Days checklist information WHEN: Tuesday, October 6 to Thursday, October 8 Location: The Field Days are held at the Elmore Events Centre adjoining the Midland Highway approximately two kilometres east of the Elmore township. Hours: The Field Days site opens each morning at 8.30am and gates close at 5pm. Car Parking: Unlimited free parking is provided adjacent to the entry gates on both sides
of the Field Days site. Disabled parking is available at Gate 2 and Gate 11. Entry Costs: The entry charge is $18 for adults and $8 for secondary students, GST included. Children under 12 are free. No concessions. Companion Cards accepted. Dogs: Dogs are not permitted on site (with the exception of assistance dogs).
Site Services: Bendigo Bank ATM machines together with the Parenting Centre and St John First Aid facilities are provided adjacent to the Administration Office. Mobility scooter and wheelchair hire is available on the east and west side of the Field Days. Purchases: The Field Days provide a Parcel Pickup Service for equipment items up to 50kg
All Aussie made STEER since 1957.
Bends square tube 12mm, 16mm, 20mm and 25mm ..................$350 Bends tube 12mm, 16mm, 20mm and 25mm ..............................$350 With the eight mandrels ............................................................$500 With 16 mandrels ......................................................................$850
s at See U e # 7 e Sit Elmor
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Phone (03) 9404 2240
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SEE US AT ELMORE SITE GI 37
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community organisations provide an extensive choice of catering options on site, along with a number of speciality food vendors during the event. A public bar also operates on the site each day. Aircraft : A marked grassed airstrip is available parallel to the Midland Highway and east of the display area which measures 1000m in length by 50m in width.
Adequate aircraft parking spaces are also available. Contact Wayne Cowan 0427 326 444 for more information. Administration : The Field Days administration office is located in the centre of the site and can be contacted on (03) 5432 6176. Website: For regular updates visit www.elmorefielddays.com. au or find us on FacebookElmore Field Days.
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21 Statesman Crescent, Mill Park, 3082.
purchased from exhibitor sites, which are delivered to depots adjacent to the entry gates for collection. A nominal $2 charge is donated to local community groups. Accommodation: Hotel and motel accommodation is to be found in the nearby regional centres of Bendigo, Echuca/ Moama and Shepparton. Food and Drink: Local
OPEN to imaginative, unique and artistic creators is the Elmore Field Days 15th Ag Art Wear competition to be held at the field days during October. The competition is for a wearable ‘work of art’ including accessories (hat, handbag, earrings, footwear etc) created from materials and items of an agricultural nature found on a farm. Garments in previous competitions have been made from frost cloth, copper, grain, electric fence tape, and beer bottle tops. Co-ordinator of the general interest area and spokesperson for the competition Joyce Giffin said the variety of materials that can be used in the making of something artistic is endless. “The Ag Art Wear competition is open to everyone,” she said. “There are four sections - Avant Garde, Designer, 18 Years & Under and a Hat section. “There are special conditions of entry which are listed on the brochure but I must emphasise that one of the most important of the conditions is that the garment must allow free body movement and not injure, scratch or be of a hindrance to the model wearing the garment,” Mrs Giffin said. She added that the entry must be of a weight that can be comfortably worn and carried. “It is also important that the creation be durable enough to be worn at least six times during the length of the field days, and that commercial dress fabric, hats, shoes etc. are allowed, but judges will deduct points for the use of nonagricultural materials,” she said. Entrants are reminded that all garments will be modelled by professional models on the catwalk in the General Interest Area Auditorium during the three days of the field days and a panel of judges who will select winners on
EGGALICIOUS: The bodice of this dress is made of a feed bag covered with pieces of broken eggshells that have been glued on. visual inspection only will announce their choice on the final day where entrants are encouraged to be present. “Our generous sponsors have provided cash prizes for the winners of each section,” Mrs Giffin said. On the last day of the Elmore
Field Days, the Elmore national titles will be awarded where the winners will receive a single return airline ticket to New Zealand and accommodation to compete against the Kiwis in June 2016. For more information contact Joyce Giffin on (03) 5432 6176.
A local connection
We value the contribution that boarders make to life at the School and look forward to meeting our local boys’ friends and families at Elmore Field Days this year. Come and visit our booth to find out how our dedicated staff and nurturing learning community help our students realise their full potential. For more information or to enquire about boarding intake in 2016, please contact Admissions, on 9865 7570 or email enrol@mgs.vic.edu.au.
355 St Kilda Road Melbourne Vic 3004
www.mgs.vic.edu.au
05D08223/3715
Boys like Archie and Kahn from Bendigo and surrounding regions have been boarding at Melbourne Grammar School for more than 150 years.
ELMORE FIELD DAYS
September 2015
Feature Liftout, Page 5
We have opened up a couple of new undercover areas for exhibitors and another full bay, so the benefits of the new developments include refined exhibitor services, streamlined processing, online bookings and payments, and interactive maps for each event. - FRANK HARNEY, ELMORE FIELD DAYS PRESIDENT
BERENDS
Made in Australia
SLASHING THIS SPRING? PRESIDENT’S WELCOME: Elmore Field Days president Frank Harney said he and the Elmore Field Days committee are all ready for the event to begin.
New infrastructure in place for the 52nd Elmore Field Days Elmore Field Days is a strong community owned, not-for-profit organisation that strives to maintain its fundamental purpose – an unbiased service to agriculture and community with flow on economic benefits to regional areas. Profits from the event are returned as compensation to local community organisations for volunteer hours contributed to the staging of the Elmore Field Days, also in donations to help fund community infrastructure, services and activity. Mr Harney said the usual attractions will be present including “lots of tractors and machinery”, a full agricultural pavilion with some new exhibitors and the Taste More pavilion that will have food for tasting and fibre on display from local surrounding businesses. “We have had quite a turnover of about 100 exhibitors which is great because it keeps the interest up for people,” Mr Harney said. “The seed plot trial is looking a million dollars and we are looking forward to another great Field Days. “It is a great day out for people and we are all in readiness for the event. “All we need is the good weather and people through the gate,” he said. For more information visit www. elmorefielddays.com.au.
STRENGTH, RELIABILITY AND VALUE FOR MONEY
AUSTRALIAN OWNED AND MANUFACTURED - NO BERENDS MACHINERY IS IMPORTED SERVICE AND PRODUCT BACKUP YOU WON’T FIND IN CHEAP IMPORTS
KEEPING MANUFACTURING JOBS IN AUSTRALIA
For more information on these or any other products please contact us.
John Berends Implements (03) 9791 2494 Fax (03) 9794 5568
sales@johnberends.com.au
www.johnberendsimplements.com.au
VISI
T SIT
E #7
PRODUCTS SHOWCASING AT ELMORE FIELD DAY I 7th - 9th OCTOBER
McCormick Tractors
Call 1300 736 848 or visit 116 Marong Road West Bendigo
Daken Tractor Implements
46
t/05d08177/3715
FOR the past 12 months, the Elmore Field Days committee have been focused on infrastructure around the Elmore site to ensure an even better experience for both exhibitors and visitors. The Field Days internal technology and event management systems have undergone a major upgrade over the past 12 months. According to Elmore Field Days president Frank Harney exhibitors are now offered the ultimate experience in event management. “We have opened up a couple of new undercover areas for exhibitors and another full bay, so the benefits of the new developments include refined exhibitor services, streamlined processing, online bookings and payments, and interactive maps for each event,” he said. “We have a new amenities block too. “These enhancements ensure that we are continually reviewing the needs of our exhibitors and visitors, so the site just keeps going from strength to strength,” Mr Harney said. This annual three-day event is one of the premier agricultural events in Australia consistently attracting a strong attendance of about 40,000 visitors from an extensive catchment area across Victoria and New South Wales, and it is a must-attend for anyone in agriculture.
SUPPORTNG AUSTRALIAN FARMERS SINCE 1966
ELMORE FIELD DAYS
Page 6, Feature Liftout
September 2015
The Field Days recognised as a premier agricultural event THE first Elmore Field Days were held in October 1964 after a voluntary committee organised the first comprehensive display of farming equipment and services alongside the Campaspe River. The permanent site now has a developed cost approaching $2.5 million and is being continuously enhanced by the construction of additional buildings for both the public and exhibitors, and provision of additional services including equipment demonstration areas. Elmore has gained recognition as one of Australia’s premier agricultural Field Days. The committee is determined to remain relevant to its original purpose and requests that all new exhibitors demonstrate a definite relevance to agriculture
the time of the Field Days each October. A distinct advantage of the new site is the adequate space available for crop trials or other in field demonstrations. Interested companies are invited to contact the committee for further information. An invitation is extended to companies or prospective exhibitors with interests in this sector to participate. The committee also welcomes enquiries in regard to the use of the site and its facilities for product launches, working demonstrations, livestock sales and promotion, and similar events at other times throughout the year. For more information visit www. elmorefielddays.com.au.
Whack the weeds efďŹ ciently
Volta by Electrolux Ducted Systems FREE QUOTES ON NEW & ESTABISHED HOMES
Luanda Datavac Email: luandadatavac@gmail.com www.luandadatavac.com.au
VISIT US AT SITE GI23 j/12d12308-v3/37-15
WEEDWAKKA Brushcutting made easy...
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WEEDWAKKA Multi Cut Out performs nylon cord in every way
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Weedwakka Pty Ltd (02) 6236 8218 www.weedwakka.com.au
before their acceptance. Notwithstanding this, a waiting list of potential exhibitors is normally created each year as the site typically books out shortly after applications close. The committee is also keen to maintain a regular use pattern for the site. In the past few years a bi-annual Demonstration Day, devoted to tillage, cultivation, spraying and fertilising, and other input handling has been successfully staged on the Field Days site. This is both seasonally relevant and of practical benefit to farmers in the region. It also compliments the seasonal focus on hay and silage production equipment, which is a predominant seasonal activity in the region at
CONTROLLING weeds around the property is an ongoing problem for most of us, and the thought of dusting off the old brushcutter fills many people with dread. To make the job a whole lot more pleasant, a small engineering company near Canberra has been developing and manufacturing the Weedwakka - a cutting attachment that eliminates the frustration that many people experience when using nylon cord and conventional steel blades on their brushcutter. Owner David Thorne said that for heavy vegetation such as blackberry, the heavy duty Weedwakka is the perfect tool. “The hardened steel blades will cut anything from grass to thumb thickness woody weeds, and never require sharpening,� he said. “If the blades strike a rock they are able to deflect, greatly reducing kick back, and minimising stress on the brushcutter. “This makes the Weedwakka Heavy Duty ideal for clearing scrub in rocky country,� Mr Thorne said. There are two models of Weedwakka - the Weedwakka Heavy Duty and the Weedwakka MultiCut. The Weedwakka MultiCut has flexible nylon blades that cut cleanly through much heavier vegetation than nylon cord will handle. The blades are clearly visible when rotating, and can be used
SAVE TIME: Farming, contracting or just clearing the back yard, the Weedwakka will save you time and money, and make using your brushcutter a far more enjoyable experience. around trees without damaging the bark. The MultiCut is ideal for cutting along paths, walls and netting fences, as it eliminates the constant breakage and rapid wear common to nylon cord. When the blades are worn, they can be replaced in seconds without the use of tools. Both Weedwakka models are designed for straight shaft
brushcutters, and are easily attached in exactly the same way as a conventional steel blade. The Weedwakka complies with Australian Standard AS35751995 and meets Work Cover requirements, and is available from our site at this year’s Elmore Field Days. For more information visit www.weedwakka.com.au.
If the blades strike a rock they are able to deect, greatly reducing kick back, and minimising stress on the brushcutter. - DAVID THORNE, OWNER.
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ELMORE FIELD DAYS
September 2015
Feature Liftout, Page 7
ELMORE F I E L D
D A Y S
Elmore Events Centre - A Venue For Business
CUSTOM MADE: Craftsmen Chris Willis and Mathew Irwin sitting on the table they made out of American oak wine vats from Tahbilk Winery.
Uniquely designed timber furniture purely a passion
EVERY day offers an exciting new challenge for Envisage Furniture’s owners and timber craftsmen Chris Willis and Mathew Irwin who specialise in custom made, handcrafted timber furniture. Made from Australian and imported timbers from the design of your choice, owner and craftsman Chris Willis said his passion for his work is driven by people who appreciate quality craftsmanship with the natural beauty and warmth only found in timber. “Both Mathew and I have always designed and made furniture – we started straight out of school,� he said. “We specialise in making pieces from Australian hard woods and specialist woods from all over the world. “Every piece is individual and made to suit what our clients’ needs are - whether it’s a 20 seated table or something else– we develop it with the client to get exactly what they are after,� Mr Willis said. Established in June
Specialists in custom made ŚĂŜĚÄ?ĆŒÄ‚ĹŒÄžÄš Ć&#x;ĹľÄ?ÄžĆŒ Ä¨ĆľĆŒĹśĹ?ĆšĆľĆŒÄž made from Australian ĂŜĚ ĞdžŽĆ&#x;Ä? Ć&#x;ĹľÄ?ÄžĆŒĆ? Ä¨ĆŒĹ˝Ĺľ ƚŚĞ ĚĞĆ?Ĺ?Ĺ?Ĺś ŽĨ Ç‡Ĺ˝ĆľĆŒ Ä?ŚŽĹ?Ä?Ğ͘
the same as every piece of timber is different and every piece of furniture he designs is different. “We have new challenges every day and we get to craft something new each day so it really keeps you thinking and interested,� Mr Willis said. All Envisage Furniture’s pieces of furniture are made in Shepparton, Victoria and are personally delivered in Victoria and southern New South Wales or the company can arrange for your piece to be transported to you. Visiting this year’s Elmore Field Days will give potential clients the opportunity to admire Envisage Furniture’s work as they will be showcasing some of their designs, in particular a table made out of American oak wine vats from Tahbilk Winery with wine stains still present in the wood. “Our goal at Envisage Furniture is to produce uniquely individual pieces of furniture, introducing the natural beauty of solid timber into the modern environment,� Mr Willis said.
We specialise in making pieces from Australian hard woods and specialist woods from all over the world. - CHRIS WILLIS, OWNER AND CRAFTSMAN 2001, Envisage Furniture’s two craftsmen have creative energy and passion for quality handcrafted timber furniture, which is embedded in the cabinet making and joinery practices of the past and the present. With their in-depth knowledge of both these timber working industries they are able to use the best structural joints in each piece of furniture to create not only a beautiful piece of timber furniture but a structural piece of furniture that will last for generations. Mr Willis said that one of the best parts of his job is that nothing is ever
THE Elmore Events Centre is home to the annual Elmore Field Days in October each year together with a growing range of agricultural and other functions and events. Conveniently situated in north central Victoria this unique venue will soon be an even more valuable facility when the major new development and building plan is completed later in the year to complement the existing facilities on the 154 ha site.
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ĎŽĎĎą EĆľĹľĆľĆŒĹŹÄ‚Ĺš ZŽĂĚ ^ĹšÄžĆ‰Ć‰Ä‚ĆŒĆšĹ˝Ĺś sĹ?Ä? ϯϲϯϏ
For more information >> ĎŹĎŻ ĎąĎ´ĎŻĎ ĎϹϾϹ
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For more information visit www.envisagefurniture.com.au
v/12d12698-v2/37-15
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ELMORE FIELD DAYS EXHIBITOR’S LIST
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SHOW ^,Kt KE>z ONLY DEA LS ON OFFE >^ KE K&& Z R DON’T M I SS OUT! CO KEd D/^^ Khd͊ ME AND SEE US AT KD E ^ ELMORE OCT h^ d >DKZ 6th - 8th SITE No. K d ϳd,Ͳϵd, 718
v/05d08273/37-15 t/05d07386/36-14
To make a pre-appointment with one of our talented sales Team members please dŽ ŵĂŬĞ Ă ƉƌĞͲĂƉƉŽŝŶƚŵĞŶƚ ǁŝƚŚ ŽŶĞ ŽĨ ŽƵƌ ƚĂůĞŶƚĞĚ ƐĂůĞƐ email shows@newagecaravans.com.au or call Caravans On Cooper dĞĂŵ ŵĞŵďĞƌƐ ƉůĞĂƐĞ ĞŵĂŝů ƐŚŽǁƐΛŶĞǁĂŐĞĐĂƌĂǀĂŶƐ͘ĐŽŵ͘ĂƵ 370 Cooper Street Epping VIC 3076 PH: 1300 730 144 www.newagecaravans.com.au Kƌ ĐĂůů ;ϬϯͿ ϵϯϬϱ Ͳ ϭϳϭϰ ǁǁǁ͘ŶĞǁĂŐĞĐĂƌĂǀĂŶƐ͘ĐŽŵ͘ĂƵ
September 2015 830 Landaco Equipment 216 Landcare - Shire of Campaspe & GM Landcare Network 784 Landini Tractors / Taig Bros 1489 Landmark 1484 Laucke Mills GI-58 Lego Scene 1293 Lely Australia Pty Ltd GI-115 Letzgetwired 1003 LIC 47 Lifting Victoria AP37 Lightline 1180 Lightwave Technology 709 Lions District 201 V6 986 Liquid Bionutrients 285 Lister Petter Diesels GI-114 Littl Juey GI-82 Little Keeper 1215 Lizard Moleskin Jeans AP122B Lockwood Canvas Repairs AP131A Lotus Industrial Ltd Co 155 LTS Equipment GI-23 Luanda Datavac (Volta by Electrolux) 1263 Lucas Mill GI-66 Lux Distributors 486 Lyal Eales Stores GI-7 Magic Pens 484 Magnum Welders Pty Ltd 784 Mahindra Tractors / Taig Bros 1432 Maine-Anjou Beef Australia AP14 Major Sales & Service 678 Major Trailers AP104 Makita (Abbott Supply) AP112 MalAndy Outdoor Adventure GI-28 Mandi's Kitchen Gourmet Puddings 1220A Mansfield Tools GI-117 Marianne Bunning Framing AP123B MarketBook Australia GI-75 Mary Kay Cosmetics GI-70 Master Series Chefs Knives AP8 Mawsons 1004 Maxifeeder 114 MaxiTRANS 623 McCullochs Hydraulic Engineers 1062 MCE Lasers 802 McIntosh Distribution 1283 McKee's Garage & Engineering Pty Ltd 224 McKinnon Seed Cleaning AP42 McLardy McShane Insurance and Financial Services GI-54 Melbourne Grammar School 1472 Melbourne Tractors 659 Metal Form Group 437 Metalcorp Steel 229 Metalscape 979 MG Trading (Murray Goulburn Trading) 1317 Michaels of Donald 423 Mickey Thompson Tyres 11 Mid West Concrete 1014 Midlands Murray Grey Group 1096 Midstate Machinery 1427 Midway Sales Tractors & Machinery 264 Milne Water Bores AP126 Mister Embroidery & Workwear 702 Molin Motorcycle & Marine 710A Monster Fish Pty Ltd AP74 Morgans Farrer House 1029 Morris Outside Ent 9 Moto Shack 686 Muckrunner Pty Ltd 1307 Muddy River Agricultural 555 Murray River Books 3 Murray's Water & Mining Drilling AP97 NAB Agribusiness GI-57 Nana May's Magic Hand Scrub
i Vis
tu
ELMORE FIELD DAYS EXHIBITOR’S LIST GI-59 GI-1 272 879 718 905 GI-90 454 GI-98 GI-15 Jewellery AP116 AP116 602 349 1527 85 989 1431 1016 106 994 GI-74 393 1462 1460 AP16 892 AP124 538 T5 50 1054 181 1396 AP6 558 GI-99 1026 359 1120 227 AP128B 364 167 999 417 542 716 56 600 864 GI-8 741 262 1218 203 177 77 130 AP87 GI-55 386 5 429 AP99 AP3 208 787 336 544 58 284 15 100
Natural Freshwater Pearls Natural Hand Knits Neangar Nursery Nelson Silos New Age Caravans New Holland Aust Niagara Therapy Nichol Trading Nicks Beef Jerky Ninotchka Designs - Handmade Glass NJV Trading NJV Trading Noel Simmons Irrigation Pty Ltd North Central Catchment Authority North East AG & Industrial North Star Transport Equipment Northern Feed Systems Northern Hereford Group Northern Limousin Group Norton Livestock Handling Solutions Now That's a Knife Nudie Bumz Nuseed Nutrimol Nutrisoil Observant O'Connors Farm Machinery Off Grid Energy Australia Office Olive Park Olive Oil On the Go Safety Workwear Onetrak Pty Ltd OPS Country Tanks Optimum Engineering Solutions Organic Dairy Farmers of Australia Oricom UHF CB Radios Otway Footwear Overwrought Garden Art Ozatts Ozvalue Ag Machinery Ozway Small Engines Ozzi Kleen Water & Waste Water Pacific Seeds Pacific Telecommunications Padman Stops Parcel Pick Up Office Parenting Centre Pat Kearins Menswear Patch's Canvas Manufacturing Pty Ltd Paterson Pumps Paton Stockfeeding Equipment PDH Mapping Peak Hill Industries Pellenc Australia Penfold Home Improvements Pergolas Plus Outdoor Living Perry's Lemon Myrtle Rainforest Products Peter McRobert Machinery PGG Wrightson Seeds Philmac Phoenix Trading Pioneer Hi-Bred Australia Pty Ltd Pioneer Water Tanks PJ Green Agricultural Engineering PJ's 4x4 Planright P/L Plastek Water Products Poettinger Australia Pty Ltd Points Direct P/L Police Poly Fence & Yards Polyfect Irrigation P/L Polymaster Group Polytex Tarpaulins
118 646 778 763 AP75 T15 1458 AP74 236 1437 296A T4 1072 734 744 201 688 1202 1489 238 109 GI-36 AP35 371 GI-39 231 1238 346 1313 AP106 206 Ltd 1397 454 1252 179 76 578 GI-12 413 1056 252 38 72 312 497 497 1454 1022 1531 GI-34 735 507 1194 AP52 GI-67 AP71 381 GI-63 997 173 AP17 GI-4 711 511 1489 1233 AP125B 1173 254 GI-102 60 727 AP11 GI-53
Poyser Motor Group Poyser Trucks Bendigo Poyser Trucks Isuzu Precise Farm Solutions Precision Control Australia Prickley Moses Handcrafted Beer Prime Samms Prime Super Professional Nibbler ProWay Livestock Equipment Public Bar Pud For All Seasons Pyramid Hill Welding Supplies Quality Log Splitters Tas Quik Spray R W Cocks Rabobank Rally Badges Rambo Wool Work Socks Rat Barrow Rat Zapper Victoria Rawleigh's Healthcare Ray White Rochester Rayar Gypsum REARSH Ladies Sleepwear Recharge Battery Revitalizer Red River Stockyards Redback Storage Systems RFM AG Pty Ltd Rhino Water Tanks Rich River Irrigation Developments Pty Richard Renato Service "Polaris & Suzuki" Riordan Grain Services Riverina Belting Co Riverina Poly Riverina Scooters & Mobility Rob Rye Irrigation Robinvale Estate Rochester Motorcycles Root Boot Rosenow Industries RPM Ruband Tyres Rubicon Water Rural Bank Rural Finance S & A Baker Saddle-Up Saddleworld Safelift Solutions Salami Shack Scania Australia Schinckel Hayrakes Schuitemaker : Ag Machinery Australia Scotch College Melbourne Screaming Seeds Spice Co Seasol Seed Distributors Pty Ltd seemyshop2 Semex Pty Ltd Senior Sheds SET Electrical Solutions Pty Ltd Seven Creeks Pearls Seymour Alternative Farming Expo Seymour Rural Equipment Shearing Shed Shearwell Australia Pty Ltd ShedBoss Bendigo Shepparton Lasers Shepparton Mowers & Marine Shiatsu by Showdem Shoof International Pty Ltd Showcase Horse Floats Siam Recycling Systems Australia Pty Ltd Silk n Silver
173 1510 632 GI-71 171 GI-10 286 242 AP48 2 99 184 AP121 GI-61 1464 149 1234 Australia AP117 1058 T14 104 T2 AP115 GI-62 GI-110 327 Polymaster 1419 623 7 GI-22 357 GI-108 1256 1408 GI-51 AP88 AP118 GI-46 AP74 280 AP76 715 AP92 AP69 GI-87 61 506 782 729 AP93 1049 652 AP18 1224 44 403 495 T19,T21 1116 AP85 GI-18 1220B AP89 GI-84 1393 534 AP112 GI-81 995 147 392 175 AP131A
Feature Liftout, Page 9
Sirius Steel Tanks Smale Farm Equipment Smallaire Smoke and Roast Smyth Seeds Soap Orders.com Solahart Bendigo Solar City Greetings Solar City Pest Control Solar On Electrical Solartronics Gate Openers solarwaterpumps.com.au Sonaray Australia Sophie M Designs SOTA Tractors Pty Ltd Southern Cross Industrial Supplies Southern Region Dorper Sheep Society of SpecSolar Spitwater Victoria Splitters Creek Olives Spot On Ag Spotted Dog Fudge St Anne's Winery St Patricks College Ballarat Star Max Statewide Irrigation & Rural Supplies / Statewide Sewing Superstore Stauff Hydraulics Steer Aust Step Forward Orthotics Stephen Pasture Seeds Sticker Me Stihl Australia P/L Stihl Shop Echuca Stoneline Cookware Stride Events Subaru Sue Farley- Isagenix IndependentAssociate Suncorp Sunergy Solar Water Wind Superior Seed Co. Swagman Tours Swan Hill Engineering Pty Ltd Swanbuild Pty Ltd Swenrick Constructions (VIC) PTY LTD T & F Imports T&A Mechanical Services & Fabrication Taig Bros Tailgate Campers Tapex Pty Ltd TASCO Petroleum Taste More Pavilion Taylex Wastewater Te Pari Products Team Poly Tanks Techgrow International Telstra Country Wide Temptation Living and Landscapes Tenpack P/L The Farm Store Australia The Fudge Factory The Jolly Lolly Trolley The Nationals The Plaiters Pole The Ultimate Hayfeeder The Weekly Times Therman / Apricus Thermomix Think Livestock Thunderbird Ag Tillage Radish TNN Industries Today Expositina Beijing
218 Tomcar Australia 95 Tools Unlimited 500 Topcon Precision Agriculture 1408 Toro Australia AP4 Total Viticulture Solutions 1190 Tow & Farm 1515 Trac Mac Farm Equipment Pty Ltd 728 Track Trailer 1324 Tractor World (Australia) Pty Ltd Booth Number Trading Name 191 Trans Tank International GI-3 Tri Nature 297 Turbo Reel Irrigation 221 Tyremax Pty Ltd 52 Tyrepliers Engineering 999 Ultimate Fasteners AP123A ULTRA ONE ASIA PACIFIC 144 Universal Farming Services P/L AP95 Universal Initiatives 373 Upper Murray Seeds GI-44 Urthly Organics AP77 Vacuum Truck Supplies 1490 Valton Feeding Solutions Pty Ltd 563 Vaughan Irrigators 684 Vehicle & Equipment Finance 871 Vennings 1507 Venus Packaging AP45 VicRoads 546 Victoria Police AP74 Victorian Farmers Federation AP43 Victorian Labor 755 Vin Rowe Farm Machinery T7 Vintage Kitchen Preserves 296B Vintage Tractor Display 1018 Violet Town Rural & Hardware GI-105 Vision Mart Sunglasses 540 Visitors Centre 153 Vitec Australia 560 W & P Pumps & Dairy Services 585 Wacker Neuson 335 WACME 1328 Wahroonga Enterprises Pty Ltd GI-74 Warana Crafts 628 Waratah Fencing GI-43 Warratina Lavender Farm 195 Waste Not Stockfeeders 565 Water Desalination 317 Water Dynamics P/L 685 Waterfind Pty Ltd 762 Waterpool Co-Op 1485 Watershift Group Pty Ltd 34 WaterStore Poly Tanks AP2 WB Hunter Pty Limited (Grain Div) 704 Webb Stone Work 110 Weedwakka AP103 Weir & Harrod Machinery Pty Ltd 42 WesternOil Pty Ltd AP74 WFI GI-56 what2ware 1478 Whitlands Engineering 1311 William Adams AG 1058 Willow Batteries AP127A Willpower Solar 559A Wimmera Hearing Society Inc. T11 Windsor Park Country Flavour 1009 WISA Irrigation Solutions P/L 253 Wobble-Tee 595 Wolf Engineering & Millwrights Pty Ltd AP49 WorkSafe Victoria GI-89 WWOOF Willing Workers on Organic Farms 388 Yara Australia 835 Yeoman's Plow Co P/L 1027 Yesteryear Plantations Eucalyptus & Tea AP73 Zeetags
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The Tow and Fert is a versatile machine that can dissolve urea in cold water combined with selective weed spray in one pass. Apply mag-oxide evenly with no waste resulting in no under-dosing of your cows during the spring. Easily oversow pastures with seed at the same time as a nitrogen application.
ELMORE FIELD DAYS
Page 10, Feature Liftout
New Age Caravans revolutionising the industry
FROM inception in 2004, New Age Caravans have shown the ability to align themselves with what people want or foresee in a modern caravan. New Age Caravans director Gabby Montagnese said the company has kept current with the latest technology and construction methods and has expanded its facilities and product offerings. “We have been able to grow and continue to produce the highest quality caravans that are available in Australia thanks to our highly trained team who relentlessly work on each individual caravan. “We are confident that we are producing an Australian-made product that Aussies can be proud of and want to share with others,” Ms Montagnese said. Ms Montagnese has always had a passion for customer service, believing it is paramount to a successful relationship with customers and matching their expectation of New Age Caravans. The company pride themselves on giving back to the community and as a long-term commitment to the northern Victorian region, in
September 2015
QUALITY MANUFACTURING: the New Age Caravans team has your best interest and safety well and truly covered.
“We have been able to grow and continue to produce the highest quality caravans that are available in Australia thanks to our highly trained team who relentlessly work on each individual caravan. - GABBY MONTAGNESE, NEW AGE CARAVANS DIRECTOR 2013 it invested into a world class, state-of-the-art facility employing more than 150 workers and producing more than 1000 caravans. The company plans to cement its place among Australia’s top-tier caravan manufacturers and has recently acquired a second factory where it has a dedicated research and development area
where “the talents and ideas of the design team can come into fruition”. The investment into Victoria has been recognised by the state and federal governments with a $1 million grant awarded to the company to increase production. “This is an Australian Government, Victorian Government and Ford Australia
funded initiative under Melbourne’s North Innovation and Investment Fund,” Ms Montagnese said. “The grant will allow New Age Caravans to expand manufacturing capabilities over the next three years. “And with the re-training and placing of Ford workers following the company’s withdrawal from Australian
manufacturing, staff numbers will grow allowing an expansion of product ranges into motor homes and campervans. “With design, planning and build right through to quality control being conducted on site and with plans to expand capacity even further and develop new models, you can be comforted in the knowledge that the New Age Caravans
team has your best interest and safety well and truly covered,” she said. New Age Caravans will have some of their range of caravans on display at this year’s Elmore Field Days. For more information visit www.newagecaravans.com. au.
v/12d13139/37-15
ELMORE FIELD DAYS
September 2015
Feature Liftout, Page 11
Renault making its mark in northern Victoria
AUSTRALIANS are discovering the reason why Renault has been the number one supplier of vans in Europe for the past 18 years, with the company making a big impression in northern Victoria with its brand new premises. While Renault has been active in Bendigo for about two-and-a-half years, its spacious bright showroom and forecourt displaying the full range of Renault of passenger cars, vans and light trucks is becoming quite popular with those interested in buying the company’s vans. Model line manager for Renault LCV Lyndon Healey said sales for the Renault ‘Kangoo’ small van, ‘Trafic’ medium van and ‘Master’ large van have increased at a “huge rate” year-on-year in Australia. “This is down to wellspecified and well-priced vans, an expanding dealer network, and a marketleading reassurance package that covers everything from long factory warranties (up to five years per 200,000km) to 30,000km service intervals on some models, capped price
We’re definitely building our profile and a lot of it is due to the appeal of the van range. - MICHAEL KING, BENDIGO DEALER PRINCIPAL servicing and Renault Finance and Insurance offers,” he said. In Bendigo, dealer principal Michael King’s brand new Renault dealership on the Midland Highway keeps a wide range of vans in stock and on display, and along with Renault brand specialist, Darren Logan, the team has been making inroads into the van buying market in the region. “We’re definitely building our profile and a lot of it is due to the appeal of the van range,” Mr King said. “The Kangoo and allnew Trafic have just won Van of the Year Awards in their respective categories from Australia’s sole van publication, Delivery Magazine, showing their rivals
plenty of daylight. “The all-new Trafic is 20 per cent more fuel efficient and comes in 5.2 and 6m3 variants. “It’s already been a huge success, with customers lining up to drive one away,” he said. Mr King said the dealership has sold vans to builders, electricians, couriers, small businesses, primary producers and rural councils. The team has also converted some double-cab ute drivers into Renault van fans by explaining the many benefits of a van over a ute. “These include being able to stand up and work inside a Renault, improved access to stock or tools stored inside, and of course a van’s payload and cubic capacity vastly exceeds anything a ute can offer,” Mr King said. “There’s also the safety and security of being able to lock all their gear away inside, while vans optioned with a tailgate provide a handy and protected work area even in poor weather. “We’ve also got fuel economy on our side as well.” For more information visit www.bendigorenault.com.au.
FAST START: Bendigo Renault dealer principal Michael King keeps a wide range of vans in stock and on display at his dealership.
Europe’s #1 Selling Vans for 17 Years Running Fantastic driveaway pricing across the LCV range.
All-new Renault TRAFIC from
32,990
$
Renault MASTER
Renault MASTER
from
39,990
$
Short Wheelbase
from drive away
47,990
$
drive away
Cab Chassis Free alloy tray/towbar
*Recommended drive away price for the Trafic SWB Single Turbo Manual, Master L1H1 Manual Short Wheelbase and Master Manual Single Cab Chassis. Valid for vehicles ordered between 01/07/2015 & 30/09/2015 while stocks last. Renault reserves the right to vary, extend or withdraw this offer. Offer not available to fleet & govt. buyers. Free tray for Master Cab Chassis is 3.6 x 2.1 drop side allow †Three (3) year/200,000 km warranty offer apply to all new or demonstrator TRAFIC and Master models ordered between 01/07/2015 and 30/09/2015 while stocks last. Demonstrator vehicles receive balance of new vehicle warranty and Roadside Assistance. Renault reserves the right to vary, extend or withdraw this offer. Roadside Assistance terms and conditions apply. Call our Customer Service Team on 1800 009 008 or view the Terms and Conditions statement at www.renault.com.au/drivingpeaceofmind for details. ^First 3 scheduled maintenance services capped at $349 per service on new and demonstrator Master and Trafic models, based on standard scheduled servicing from new and on normal operating conditions. Scheduled maintenance services required every twelve (12) months or up to 30,000km (whichever occurs first) on Master, and twelve (12) month or 15,000km (whichever occurs first) on Trafic. However, Master and TRAFIC III are subject to adaptive servicing requirements, as determined by the Oil Condition Sensor, and may require servicing prior to the standard twelve (12) months or 30,000km service interval. If vehicle is not presented within three (3) months of when the scheduled service is required, right to that capped-price service under the program is forfeited.
BENDIGO RENAULT 82-90 Midland Highway, Epsom / ph: (03) 5430 4000 bendigorenault.com.au t/05d08289/3715
ELMORE FIELD DAYS SITE MAP
Page 12, Feature Liftout PUBLIC GATES
September 2015
OFFICE / INFORMATION
PARENT CENTRE
AGRIBUSINESS PAVILION
TOILETS
ATM
FIRST AID
GENERAL INTEREST PAVILION
RECREATION & LEISURE EXHIBITS
SHEARING SHED EXHIBIT
DISABLED TOILETS
PARCEL PICKUP
POLICE
TASTE MORE PAVILION
LIVESTOCK EXHIBITS
IN-PADDOCK DEMONSTRATIONS
+ BABY CHANGE TABLE
AUDITORIUM
FOOD COURTS & PICNIC AREAS
PUBLIC BAR
11 0-7 71 e ri v rD
e
nt
Hu
20 É» 33
FOOD COURT
1
PUBLIC ENTRANCE
1
938 ɽ 918
956 ɽ 939
897 É» 917
856 ɽ 835
834 ɽ 817
816 ɽ 796
735 É» 756
757 É» 774
775 É» 795
6th Avenue
689 ɽ 668
667 ɽ 650 TASTE MORE
606 É» 627
628 É» 645
FOOD COURT CATERING 5 PAVILION
WAT E R
MEETING PLACE ATM
OFFICE
PARCEL OFFICE
317 É» 338
196 ɽ 177
176 ɽ 155
34 É» 53
54 É» 75 1st Avenue WEST PARCEL PICKUP
PAVILION
5th Avenue
7
646ɻ647 519ɽ518
497 É» 514
419 ɻ 436 3rd Avenue 416 ɽ 399
FOOD COURT 4
437 ɻ 457 3rd Avenue 398 ɽ 378 357 ɻ 377
2nd Avenue
2nd Avenue
154 ɽ 137
PUBLIC ENTRANCE
136 ɽ 116 95 ɻ 115
77 É» 94
2
GATE 4
4th Avenue 478 ɽ 458
339 É» 356
FOOD COURT
AGRIBUSINESS PAVILION 517
515ɻ516
4th Avenue 496 ɽ 479
6th Avenue
649ɽ648
537 ɽ 520
2nd Avenue
1st Avenue
8th Avenue
7th Avenue
559A PICNIC AREA
2nd Avenue
1102 É» 1122
7th Avenue
WAT E R
297 É» 316
1st Avenue 14 ɽ 1
VINTAGE TRACTORS
WAT E R
282 ɻ 295 210 ɽ 197
PICNIC AREA 296B
PUBLIC BAR
296
WAT E R
296A
8th Avenue
7th Avenue
559 ɽ 545
WAT E R
ive
6
1084 É» 1101
879 É» 896
5th Avenue
581 ɽ 560
9th Avenue 1143 ɽ 1123
857 É» 878
T
H u n te r D r
WAT E R
Runnymede Drive
712 273 É» 281
Runnymede Drive
582 É» 605
UR CA OD CO TE RIN FO GS ER VIC EA RE A
FOOD COURT 8
6th Avenue
5th Avenue
EA AR IC N PIC
2 27
978 ɽ 957
9th Avenue 1161 ɽ 1144
Avonmore Drive
8th Avenue
WAT E R
2nd Avenue 15 É» 19
1062 É» 1083
715 ɻ 734 R E C R E AT I O N & L E I S U R E 707ɽ 690
-709 708
252É» 271
½NORTH
9th Avenue
WAT E R
RT OU DC FOO 6
1352 ɽ 1332 1311 ɻ 1331
1183 ɽ 1162
1013 ɽ 979
211É» 251
10
14 3-7 71
FOOD COURT
8th Avenue
1370 ɽ 1353
Avonmore Drive
8th Avenue
GATE 5
1293 É» 1310 Bonn Drive
1036 É» 1061
1523 É» 1542 10th Avenue
Bonn Drive
9
GATE 6
1392 ɽ 1371
FOOD COURT
AUDITORIUM
1209 ɽ 1184
GATE 7
1271 É» 1292
538 - 544
1025ɻ1035
9th Avenue FOOD COURT
1507 É» 1522 10th Avenue
1489 É» 1506 10th Avenue
417
1014 É» 1024
9th Avenue
GUN CLUB
Burnewang Drive
1220ɽ1210
In-Paddock Demonstrations
1st Avenue
76
LIVESTOCK 1231 ɽ 1221
11
1418 ɽ 1393 1245 ɻ 1270
1244
1243
FOOD COURT
1232 É» 1242
GATE 8
PARENT CENTRE
GENERAL INTEREST 1419 PAVILION
1430 ɽ 1420
SHEARING SHED
Burnewang Drive
1464 É» 1488 10th Avenue
1452 É» 1463 10th Avenue
GATE 9
VISITORS POLICE CENTRE FIRST AID
EAST PARCEL GATE PICKUP 10
Corop Drive
1431ɻ1440
1441 É» 1451
11
Corop Drive
PUBLIC ENTRANCE
1st Avenue
2
PUBLIC ENTRANCE
3
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VISIT YOUR LOCAL SUBARU RETAILER OR FIND OUT MORE AT SUBARU.COM.AU )HZLK VU H OPNO^H` J`JSL VM S RT HUK M\LS JHWHJP[` VM S PU HJJVYKHUJL ^P[O (+9 05D08257/3715
ELMORE FIELD DAYS
September 2015
Feature Liftout, Page 13
Faster TSi2 processor improves productivity and reduces labour time FOR Violet Town-based Toland Merino to achieve the successful results it does, the stud has strict selection criteria where measurements are vital, including animal weights, fleece details, worm resistance and carcase analysis. Keeping accurate records is vital for Toland Merino’s highly specialised operation that markets about 200 rams (all with full ASBVs) and 110 bales of elite, 18-18.5 micron fine wool annually, so the stud uses Gallagher’s TSi2 Livestock Manager, HR5 Hand Held EID Tag Reader and Data Collector, Sheep Auto Drafter and EID Tag Reader Controller BR. Anna Toland, who runs the 808-hectare business in North East Victoria with her husband Simon Riddle and father Phil Toland, said they continually select sheep for conformation and doing ability under competitive grazing conditions. “It’s important that our measurements and record keeping are
Speed wise, it’s a lot faster than the TSi. You can flick between sessions quickly and easily without it having to do too much thinking. - ANNA TOLAND accurate,” she said. “The tools we use for this area are all from Gallagher. “We’ve previously used an original version of the TSi, which was really powerful in allowing us to draft animals on any data set we record, and took the paper out of the ‘paperwork’ to give us detailed information on every single animal on the property,” Ms Toland said. She added that with its faster processor, the TSi2 is not only quicker, it’s easier to use. “The TSi2 starts up quickly, and takes no time
to restore from the USB once you have backed up from your computer. “It connects using Bluetooth really easily; once it knows the device it’s trying to find, you press the Bluetooth button on the home screen and it automatically connects. “Speed wise, it’s a lot faster than the TSi. You can flick between sessions quickly and easily without it having to do too much thinking. “You can change session defaults a lot quicker too; for instance one of the defaults when weighing sheep is maximum speed or maximum accuracy. “Once the sheep enters the Sheep Auto Drafter, you can choose when the weight is recorded and locked in by what percentage ‘drop in weight’ is measured. “It then releases them and the next animal files in. “If we’re weighing 800 sheep, we can speed up how quickly it releases them. Just being able to
change things like that and navigating around the home screen is quite quick,” Ms Toland said. Ms Toland added that because they weigh fleeces and do a lot of classing using the TSi2, the equipment has enabled them to undertake the task a lot quicker, with the stud’s
overall productivity having improved by embracing Gallagher’s products. “Because our business relies on accurate data, we record a lot of information and have created several custom fields on the TSi2 — we certainly use it to its full potential, which is vast,” she said. “Whenever I’ve needed
help from tech support, I nearly always need it there and then. I can call them at any time when I’m in the yards and they respond straight away — so I don’t have to muck around trying to get it going again. “They’re very good. “Overall, I love the Gallagher gear and swear by it.
“Because of what it allows us to do, we can run our business the way we want: making fully objective decisions on animals to ensure our productivity remains excellent,” Ms Toland said. For more information visit www.gallagher.com. au or visit Gallagher’s site at Elmore Field Days.
Introducing Lowes Petroleum Service as your new BP and Castrol distributor for Northern Victoria and Southern NSW.
W355931
Come and see Peter Clark, Cam Lodding and the local depot teams at site AP108 at the Elmore Field Days Bendigo Depot
Kerang Depot
Cobram Depot
Call Cam on 5430 1100
Wills St, Kerang Call Greg on 5450 3440
Murray Valley Hwy, Cobram Call Colin on 5872 2847
k/12D13127/3715
ACCURATE RECORDS: Toland Merino uses Gallagher’s HR5 Hand Held EID Tag Reader & Data Collector to ensure accurate records.
Come and visit us… at the Elmore Field Days t/05d08259/3715
TSi 2 Livestock Manager Immediate access to detailed animal information, anywhere, at any time – in the yard, the office or on the farm.
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• Quick and easy install • Works for up to 3 weeks without sun • Super tough, drop and water resistant casing
• Fast Weigh software dramatically increases weigh lock speeds • In-built WIFI to send data directly wo web and share with third parties
See this and much more at the Elmore Field Days – Site #337
ELMORE FIELD DAYS
Page 14, Feature Liftout
September 2015
Whitlands Engineering keeping integrity in Aussie manufacturing FAMILY owned, countrybased farm machinery manufacturer Whitlands Engineering has been in business for just over two decades. It has built its 3000th firewood handling machine, seen six employees go on long service leave and it has taken advantage of exciting export opportunities. These days it specialises in designing and building a range of domestic sized hydraulic wood splitters and industrial firewood processing machinery. However, 20 years ago, it started with one machine, the Superaxe. Chief executive officer and head designer David Burder was chopping 12 tonnes of timber for his home heating every season using a hand-held axe. On lamenting another few weeks in the woodshed, he had a go at designing a hydraulic machine to do the job for him. With a background in welding and construction, an eye for good design, and a decent amount of common sense Mr Burder set about designing the first pivoting blade vertical hydraulic wood splitter in the country. At that time, wood splitters were all horizontal and close to the ground, meaning the
LIFT AND SPLIT: A Superaxe ready for work and one of Whitland Engineering’s employees welding a Superaxe component. amount of bending and lifting defeated efficient splitting. Mr Burder’s design featured a vertical configuration meaning that the operator could stand up straight while working. An innovative log lifter on the side eliminated even more effort. Trialling the first prototype attracted lots of attention from neighbours and family and it was not long before the first order was in; Superaxe was born. The business was shaky at first – Mr Burder had little experience running a business and then there was the problem of getting the word out about this great new machine. Looking back it was an almighty risk, especially since
the workshop was on the Whitlands family farm in the mountains between Mansfield and Whitfield, 75 kilometres from Wangaratta. That meant freight, access to power, employees and marketing exposure were all limited. Mr Burder started attending local field days to showcase the machine. Henty, Elmore, Seymour and Tasmania field day attendees were all incredibly receptive to the design and momentum began. Despite no glossy brochures, internet or email, the company steadily built a solid reputation for providing great service and tough machinery.
By five years, the business had taken on its first employees: a bookkeeper, a field day representative and three in the workshop. About 16 years on, those first five employees are still with the company. “I had no experience managing people and never tried to create a positive culture in the workplace,” Mr Burder said. “I just tried to treat my employees with respect and understanding. “Plus I found it helpful to always keep a slab of beer in the fridge.” As the company grew, the laws around farm safety evolved.
In 2009, WorkCover introduced pivotal changes to wood splitter laws and in response, Whitlands Engineering introduced a new range of machines. The Aussie Chopper range set the benchmark for safety, efficiency and ease-of-use and was quickly adopted as the machine of choice for hire and rental companies, arborists and firewood production businesses. Small changes in the Superaxe design further cemented the company as a leader in innovative design. As Asian markets opened, Australian manufacturing made a gradual shift to outsourcing. However, Mr Burder made
a decision early on to keep all manufacturing in house and resist the temptation of going offshore. Now the cornerstone company philosophy, he said it was fundamental to Whitlands’ success, longevity and reputation. “Local manufacturing keeps money in the local economy, supports 20 employees and their families and most importantly keeps integrity in the manufacturing process. “Imported machines may be cheaper but they certainly don’t last very long; to say we are Australian made means more than anything.” Whitlands Engineering in 2015 is stronger than ever. There are 21 employees, three brands and more than a dozen different models – all of which are leaders in their product category. Whitlands Engineering has overcome increasing competition from Asian imports, steel prices, drought and the global financial crisis. Every machine is still built from scratch in Whitlands and shipped directly to buyers. As well all machines are grounded in the company philosophy: they are ergonomically enhanced, built to last, productive, safe and efficient.
t/05d08253/3715
September 2015
ELMORE FIELD DAYS
Feature Liftout, Page 15
Reduce your nitrogen input with the same DM response
BE SAFE: AFIA’s Hay Safe Day is on Sunday, October 25, 2015.
Take five on National Hay Safe Day Work health and safety is everyone’s responsibility, and we want everyone to take on the Hay Safe Day messages, make safety a focus and help prevent accidents from happening in your hay or silage business. - DARREN KEATING, AFIA EXECUTIVE OFFICER
Tow and Farm will be at this year’s Elmore Field Days at site 1190.
work out of your mix variables. “Once you have determined your product rates per hectare, the software will calculate the rest. “Combined with on-board weigh scales means your applications are accurate every time. “The Tow and Fert is your key tool in reducing nitrogen use but growing the same amount of grass and also growing a better quality pasture,” the spokesperson said. Tow and Farm is a wholly owned subsidiary of Metalform - a highly developed sheet metal engineering company with a track record of design excellence and innovation. Established in 1961 by the Easton Family, Metalform remains a family owned company that prides itself in providing their customers with turnkey solutions. With more than 50 years industry experience, Metalform uses state-ofthe-art 3D modelling design software and CNC production machinery to provide our customers with products and solutions to support and grow their businesses. The company’s experience in the agricultural industry is world renowned for being innovative with a huge focus on creating niche products for farmers and operators alike.
For more information visit www.towandfarm.com.au. plant uptake is quicker due to plant available nitrogen through stomata and up to half the saving of nitrogen used due to less leeching and less volatilisation. There are many supporting research documents about the benefits of folia applied nitrogen which show that using only 50 per cent of your typical granular application applied in a foliar form, can have the same DM response,” a Tow and Farm spokesperson said. “The Tow and Fert has patented re-circulating booms - nothing settles out when spraying with its constant vigorous in-tank agitation. “It’s easy to use, quick to fill and apply, with its own on-board suction, allowing you to fill the tank from your effluent slurry pond, creek or dam in just minutes.” The Tow and Fert comes with a software package, taking the guess
Silos made to solve your storage problems
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Highest Quality Sealed Grain Silos Sizes 7 Tonne to 110 Tonne leading up to National Hay Safe Day in 2015. “Work health and safety is everyone’s responsibility, and we want everyone to take on the Hay Safe Day messages, make safety a focus and help prevent accidents from happening in your hay or silage business,” Mr Keating said. Hay Safe Day is the initiative of AFIA member, fodder grower and hay exporter from Calingiri in Western Australia, Suzanne Woods, who tragically lost her father in an accident on their farm on October 25, 2009. As part of National Hay Safe Day AFIA is encouraging people to share their safety initiatives on AFIA’s Facebook page (AFIA Ltd – ausfodder) and at #HaySafeDay.
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j/12d12035-v3/37-15
On all T-Series Tractors from New Holland. Now is the time to get a great deal on all New Holland T-Series Tractors. For starters there’s an attractive low rate finance, a 3-year peace of mind warranty and an upgrade to the IntelliSteerTM guidance package with the RTK option bundle. So see your local New Holland dealer today and tee up a terrific offer.
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IN the lead up to National Hay Safe Day on Sunday, October 25 the Australian Fodder Industry Association (AFIA) is asking everyone involved in the fodder industry to take five minutes to talk about safety with family, friends and employees. National Hay Safe Day is all about spending a day focusing on safety in the hay and silage industry and going through a safety checklist to ensure everyone stays safe during this very busy time of the season. AFIA executive officer Darren Keating said that with the 2015 fodder harvest already under way in some areas of Australia, the industry is already experiencing another big year for hay and silage. “A busy fodder season often means people working long hours to keep up and when this happens it’s easy for things like safety to be forgotten,” he said. “It can only take a split second for something to go wrong and put the safety of a business owner, employees or family members at risk. “That’s why AFIA is asking everyone involved in making and transporting hay and silage to take five on October 25 and consider safety in their workplace. “It could be that you take five to go through the ‘R U Hay Safe’ checklist or to give your team a quick refresher on basic safety around the farm,” Mr Keating said. He added that during the 2014 National Hay Safe Day campaign a number of AFIA members took the opportunity to purchase Hay Safe hi-vis vests and download safety signage that is available on the AFIA website and have them installed in their workplace. “That’s the kind of initiative we are encouraging everyone to get involved in
WITH ever increasing operating costs and low milk prices, it is important to work smarter in agriculture and also realise that pasture is the cheapest form of feed. Tow and Farm has come up with new technology that provides a method for applying more agronomically beneficial fertiliser providing a more cost-efficient method to growing grass. The Tow and Fert is technology from New Zealand which is a unique machine that is the ultimate tool for reducing fertiliser costs, reducing application costs and improving soil and pasture quality all in one pass. The Tow and Fert has the ability to do the following: Dissolve granular, nitrogenbased products in cold water and apply them as a folia spray. Apply fine, ground particle products as a suspension across a 24 metre spread with no drift. Apply any combination trace elements (that may be deficient in the soil, pasture or animal). Apply soil conditioners and carbon to stimulate biology. According to the team at Tow and Farm there are many benefits that come with applying nitrogen as a folia spray including the flexibility to apply even when rain is not likely,
*Terms and conditions apply. Finance rate subject to term and deposit requirements. Finance provided by CNH Industrial Capital Australia Pty Ltd AFS License No. 286664. Offer is available to business customers only and subject to credit approval. 3 year warranty comprises the manufacturers base warranty and Service Plus Protection Plan. Contact your local dealership for full details
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Burder AgAttachments is the Australian importer for the Sitrex Mixer Wagon range
From 3 Cubic Mtrs single axle, single vertical Auger to 30 Cubic Mtr dual axle twin vertical Auger trailed units Self propelled systems from 11 to 30 cubic mtr capacity Italian made units Hydraulic side discharge with extension platforms Manual remote controls or electronic systems Fitted with on board weighing systems
See us at Stand 23 Elmore field days for the Launch of the Sitrex Mixer product
Available from all Good Dealers or Call our Sales Team on:
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Burder AgAttachments, world class products, local back up Australian Made
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NEWS
Page 18, Southern Farmer
Dress rehearsal for grain pest emergency held
Australian Country Party THE Victorian Electoral Commission has approved the application by Australian Country Alliance to change its name to Australian Country Party using ‘Country Party’ as its abbreviation. Party chairman Robert Danieli said it was a “great decision� by the Victorian Electoral Commission. “We are rolling up our sleeves to fight for regional Victoria as a true ‘Country Party’,� he said.
h3OLVE 9OUR "IRD 0ROBLEMSv 7ITH MY (AWK "IRD 3CARER /2 YOUR MONEY BACK GUARANTEED 4HIS SCARER WILL SAVE YOU MONEY BECAUSE IT ONLY COSTS AND IT IS GUARANTEED TO WORK h9OU SAVED MY 2OSES FROM 0ARROT AND #OCKATOO DAMAGEv 7ENDY "URGIN 2IVERSIDE $RIVE 7ARBURTON 6IC 4HIS FULL SIZE REPLICA OF A HOVERING HAWK IS MADE OF TOUGH WEATHERPROOF PLASTIC SO IT LASTS h) HAVE SOLVED MY BIRD PROBLEMv SAID . "OND "RAYBROOK 6IC 9OU CAN PROTECT YOUR STONE POME FRUITS NUT BERRY OR BROAD ACRE CROPS ON CALM OR WINDY DAYS BECAUSE YOU SUSPEND YOUR HAWK OVER OR NEAR YOUR CROP .O POWER WIND OR POISON NEEDED WHICH PROTECTS THE ENVIRONMENT 9OUR (AWK "IRD 3CARER LOOKS REAL SO IT SCARES ALL BIRDS INCLUDING #OCKATOOS #ROWS 'ALAHS #ORELLAS 3TARLINGS "LACKBIRDS "ULBULS *AYS -YNAHS 3ILVER %YES 0ARROTS /THER USES 3TOPS 0IGEONS 3WALLOWS AND 3EAGULLS ROOSTING ON BOATS SHEDS VERANDAHS AND ROOFS 3CARES DUCKS OFF DAMS SWIMMING POOLS "UT DOES NOT GIVE
h9OUR NEW (AWK "IRD 3CARER REPLACES THE OLD FASHIONED 3CARE #ROWv RESULTS FOR 3PARROWS /RDER NOW YOU WILL RECEIVE A &REE 0AGE "OOKLET ON "IRD 3CARING 4ECHNIQUES (AWKS ARE JUST EACH FROM 4ISARA !UST 0TY ,TD 3WAN 3TREET -ORPETH .37 0HONE &AX WWW HAWKBIRDSCARER COM %MAIL INFO HAWKBIRDSCARER COM
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September, 2015
PARTICIPANTS in a Melbourne-based plant biosecurity exercise that simulated a grains pest emergency were put through their paces recently to see how quickly they could respond in the event of an exotic pest outbreak. Exercise Haryana was run by Plant Health Australia (PHA), the coordinators of the plant biosecurity partnership in Australia, with 40 participants being presented with a simulated scenario of a detection of the wheat fungal disease Karnal bunt. The assembled experts in communications, biosecurity policy, and grain production and processing from both industry organisations and governments had to consider how they would all work together in getting messages out that would support an emergency response. PHA exercise coordinator Stephen Dibley said that in an event of an incursion of an exotic pest of grain crops in Australia, rapid response is vital to limit the spread and minimise the impact on the grains industry and wider community. “Grains is the largest plant industry in Australia, and a major export crop that makes a signiďŹ cant contribution to our economy,â€? he said. “Karnal bunt is a serious pest of grains.
SIMULATED EMERGENCY: Participants work together during the plant biosecurity excercise.
“It doesn’t have any effect on human health, but if it was found here it would signiďŹ cantly reduce our ability to sell grains. “Communication would be critical in the event of a real incursion because we’d need to impose immediate movement restrictions for grain and machinery-we’d need to get messages out fast,â€? Dr Dibley said. The communications exercise was complex to arrange, with PHA having worked with Grain Producers Australia, Primary Industries and Regions South Australia, the Australian Government Department of Agriculture, the Victorian Department of Economic Development, Jobs, Transport
and Resources (DEDJTR), the Western Australia Department of Food and Agriculture, Viterra and the Grains Industry Market Access Forum to plan the scenario. On the day there were even more stakeholders involved, with Grains Producers South Australia, QLD Department of Agriculture and Fisheries, Grain Corp, GBH Group, Grains RDC, as well as Australian Pork, the Australian Egg Corporation, Stock Feed Manufacturers’ Council and the Australian Chicken Meat Federation all attending the workshop. “It was great to have input from the animal industries,� Dr Dibley said. “Intensive livestock production
relies on regular shipments of grain and grain-based products to feed animals, so their industries would quickly feel the impact of any movement restrictions applied in a situation like this.� Participants at the workshop also had the chance to see the DEDJTR Incident Control Centre, which would swing into action in the event of a plant pest emergency affecting parts of Victoria. The second and third activities of Exercise Haryana, which will be held over the next 12 months, will explore the ability to rapidly identify where the disease may have spread and seek national agreement on the most effective response strategies.
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NEWS
Page 20, Southern Farmer
September, 2015
All set for the 52nd annual Henty Machinery Field Days TIMELY rain across the mixed farming belt, strong grain and livestock prices will combine with a full house of exhibitors at the 52nd annual Henty Machinery Field Days (HMFD). The 105 hectare grounds are at capacity with the Tuesday, September 22 to Thursday, September 24 event expected to draw a crowd of 60,000 keen to inspect more than $100 million worth of machinery on site. More than 800 exhibitors representing more than 3500 companies will display their products on more than 1200 sites in what is now the single largest agricultural and open-air event in Australia. Chief executive officer Belinda Anderson said the HMFD team will present an event maintaining a focus on agriculture and machinery. Riverina company Moane Fitzgerald Constructions is partnering with the HMFD Co-operative to improve the site in a staged development plan. This year major upgrades have taken place to the amenity blocks scattered around the site, including new showers, with new toilets installed near the bar area, and additional drainage and road works completed. Hume Bank is also providing two ATMs for exhibitors and visitors, including at the bank’s site in Main Road and at the corner of 8th Farm Avenue and 6th Ag Place. A free tea or coffee at the VIP guest lounge at site 545 on 9th Farm Avenue can also be enjoyed. Tired legs and heavy shopping bags will be relieved with two free shuttle buses, stopping at eight designated points around the Henty site. 2015 marks 50 years since women’s interests were incorporated into the field days program, with women having been encouraged to join as members of the HMFD Co-operative. To highlight the milestones, RIRDC Rural Woman’s Award national finalist
BIRD’S EYE VIEW: An aerial view of the 105 hectare Henty Machinery Field Days site.
Cindy Cassidy of Temora will officially open the field days on the Tuesday at 11am. The opening will include the presentation of the prestigious Henty Machine of the Year Award. Machines at the cutting edge of tillage, load handling and spray technology will be showcased in the award. Introduced last year, the Agri-Centre is next to the agronomy plots and will this year have the theme of Prosperous Farming in the International Year of Soils, with a packed program of guest speakers across the three days. Included among the keynote speakers will be ABC Gardening Australia host, Costa Georgiadis, who has a deep commitment to improving Australia’s ecological well-being. Always a drawcard, the agronomy
plots are a partnership between Riverina and Murray Local Land Services to demonstrate current and soon-tobe-released canola, wheat and barley varieties, and showcase perennial pasture mixes and also phosphorus with nitrogen nutrition in canola. The Country Lifestyle pavilion is packed with more than 70 exhibitors, arts, crafts, fashion and a full program of speakers and guest demonstrators. To celebrate the golden anniversary of women’s interests at the field days, Country Lifestyle will host a daily fashion parade of 1965 garments. Designers with a flair for converting natural fibres into wearable art will compete for $3500 worth of prizes. The competition has gone international this year with entries from an
award winning New Zealand textile designer. The Henty Natural Fibre Fashion Awards showcase designs using at least 70 per cent natural fibres, with the winners announced about 1pm Thursday. Cooking demonstrations and talks by celebrity presenters, including Courtney Roulston and Michael Weldon of MasterChef, and Beechworth baker Tom O’Toole will take place at the Farm Gate Market Produce Area. Wodonga born singer songwriter, Brock Shirley, a finalist in the Melbourne Artist Showdown, will perform on the Farm Gate stage each day from 12noon to 1pm. Also performing on the sound stage is a strong line-up of talented young performers from the Dreamfields Creative Youth Mentor program, in-
cluding Walwa artist Mia Bettio, who is recording her debut EP. Competition is expected to be intense as the nation’s best sheep dogs and their handlers gather for the Excelpet/Pedigree Sheep and Yard Dog Trials. Last year’s highly popular Parelli Natural Horsemanship demonstrations by senior Parelli instructors will again be held during the lunch break in the dog trials arena. One of the few full-time professional female chainsaw sculptors in Australia, Angie Polglaze, will be showcasing this art form each day during morning and afternoon sessions near The Stump. Visitors will be able to take 10-minute helicopter joy flights over the field day site and surrounding countryside with Wagga Air Centre pilot, Chris Cabot. Always drawing a large crowd, the display by the Henty and District Antique Farm Machinery Club members is to focus on pre-1940 machinery, including a rare 1917 International Harvester Mogul 10.20 tractor. Henty’s Headlie Taylor Header Museum committee members will display a version of the HST header to raise donations towards a $100,000 bronze sculpture depicting the pioneering inventor, Headlie Taylor, as a young man working at the anvil in his Henty farm’s workshop. Each visitor through the gate will be eligible for the gate prize of two nights’ accommodation for two at the Raddison on Flagstaff in Melbourne, to be drawn at 4pm on day three. Gates are open from 8am to 5pm, with adult tickets $20, children 12 to 18 years $5, and children under 12 free when accompanied by an adult. Visitors will be able to pre-purchase their tickets on line. Simply go to the visitor’s page on www.hmfd.com.au and click on Buy Tickets, and then follow the prompts.
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DAYLESFORD Stihl Shop 1/4400 Midland Hwy Daylesford 3460 Ph 5348 3352
HASTINGS Hastings Mowers 2013 Frankston/ Flinders Rd. Ph 5979 1382
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WINCHELSEA All About Mowers & Chainsaws 5 Lennox St Ph 5267 2266
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NEWS
September, 2015
Southern Farmer, Page 21
Agri-food grant and scholarship program worth $20 million now available AGRI-FOOD producers and manufacturers wanting to capitalise on the growing global demand for Victorian products can apply for a new, four year $20 million grant and scholarship program. Food Source Victoria is providing a total of $20 million in grants and scholarships to help increase exports, build capability and create jobs in
regional Victoria. Food Source Victoria is funded through the Victorian Government’s $500 million Regional Jobs and Infrastructure Fund and is managed by the Department of Economic, Development, Jobs, Transport and Resources. Executive director trade and investment Tim Ada said
the world’s middle class was growing rapidly, particularly in Asia and Victorian farmers and food manufacturers are well placed to meet the demand for quality, clean and safe products. “Food and agriculture exports were worth $11.4 billion in 2013/2014, however, exporting is sometimes challenging and
it can be difficult for agri-food businesses to not only access international markets but to keep abreast of consumer trends and requirements,” he said. “Through Food Source Victoria, $18 million in grants is available to support agrifood business across regional Victoria to work together, potentially implementing a
diverse range of activities and projects to overcome some of these challenges and drive exports and jobs growth. “An additional $2 million is available to help regional Victorians working in the agri-food sector to enhance their entrepreneurial, business and export skills, through accredited training and/or professional development,
to help accelerate business growth.” Mr Ada said at least $1 million of the scholarship fund had been allocated to support women in regional Victoria to develop their skills and capabilities. Program guidelines and application forms are available online at www.vic.gov.au/ foodsource.
New LawnBoss ride-on mower now more affordable AUSTRALIAN manufacturer Cox Industries has just released its 2015-2016 season LawnBoss ride-on mower range, with the new model having a couple of added bonuses. LawnBoss is Cox Industries’ budget brand which has been highly successful since its introduction in 2003. The company is Australia’s largest ride-on mower manufacturer, producing 5000 a year. The new model is built to the same engineering specification as previous models but there are two major differences. According to Cox Industries managing director Ken McColl the first change is in response to market research, with the aesthetics having
BUDGET MOWER: Market research has led to the new LawnBoss ride-on mower having a new aesthetic paint job.
Delicia®
SLUGGOFF
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Lentils
quality,” Mr McColl said. “The results have been good and a great achievement, with LawnBoss pricing now the same as it was in 20072008.” Something new for the company is the upcoming aggressive marketing approach for LawnBoss, with selling prices included in advertising materials and in TV commercials. “The RRP of $3499 sits at the upper end of the budget ride-on segment, but budget buyers will pay this for Cox quality together with the made in Australia logo on the bonnet,” Mr McColl said. For more information visit www.kmccoll@coxmowers. com.au.
PRODUCT
Metaldehyde CONCENTRATION (g/kg)
GENERAL SNAIL CONTROL APPLICATION RATE(kg/ha)
Popular pack size price/kg
PRICE PER HA
Metaldehyde active kg/ha
Delicia® SLUGGOFF® Lentils
30*
3**
$11.00
$33***
0.09****
Comparison ‘rain fast’ pellet
50
5-8
$11.00
$55.00$88.00
0.25-0.5
*
Twice the strength of cheap non-rainfast pellets.
**
Lower application creating significant savings in time and application costs
***
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****
64% less chemical used - so less metaldehyde applied to the environment
Correct as at July 2014 based on internal market research of product price points
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been altered to include prestige grey panels and orange ‘graffiti’ font in the branding decals. “This has been done to get away from an industrial appearance to something that is modern and will appeal to the younger aged ride-on mower buyer,” Mr McColl said. The second change is to the product’s pricing which has been reduced significantly with the recommended retail price, including GST now commencing at $3499. “We undertook a comprehensive review both internally and in conjunction with our component suppliers to take cost out of LawnBoss without compromising the engineering specification or product
NEWS
Page 22, Southern Farmer
September, 2015
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PROFITABLE BEEF: According to the Australian Lowline Cattle Association, using Lowline bulls over other beef breeds to achieve a more moderate cow frame size has become a profitable tool to grow more beef.
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AUSTRALIAN LOWLINE CATTLE
See us at Melbourne Show from September 26th to 29th Judging 9:00am Sunday September 27th.
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THIS year’s Royal Melbourne Show marks the 19th anniversary of Australian Lowline cattle entering the show ring. Since being released from Trangie Research Station in 1992, the breed has evolved from being ideal for small acreages to now having on-farm and butcher outlets selling certified Lowline beef. The Lowline breed is also used extensively by commercial producers for ease of calving when Lowline bulls are used over heifers, resulting in an early maturing vealer, ideal for the restaurant trade. According to Southern Region Promotion Group of the Australian Lowline Cattle Association chair-
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erate cow frame size has become a profitable tool to grow more beef, as well as to eliminate the need for constant monitoring of calving cows, due to the smaller birth weight of the resultant calves. Ms Stebbins added that Lowline cattle are easy to handle, their size is not intimidating and the beef produced by these cattle is tender and tasty as proven in many carcase competition successes where the eating quality trait of Lowline beef has excelled. Lowline cattle will be shown during the Royal Melbourne Show on Sunday, September 27 starting at 9am. For more information visit www. victorianlowlines.com.au.
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person, Jeanette Stebbins, despite current cattle prices finally giving beef producers a realistic return, the driving force behind beef profit is cost of production. “The weather forecast of another approaching El Nino event, shorter and changed seasons, increased costs of pasture renovation and fertilisers all force producers to think about managing these uncontrollable aspects of farming,” she said. “One popular idea is to moderate frame size of the cow herd to allow more head of cattle, therefore more kilos of beef to be produced on the same acreage.” Using Lowline bulls over other beef breeds to achieve a more mod-
NEWS
September, 2015
New funding to assist rabbit control THE Invasive Animals Cooperative Research Centre (CRC) has received a $1.2 million grant to assist in the national roll out of a new naturally occurring overseas strain of rabbit calicivirus called K5, which will boost existing biological control agents that are already out in the environment. Minister for Agriculture Barnaby Joyce said that effective management of pest animals is critical to productivity and profitability at the farmgate. Rabbits cause more than $200 million in damage across the country each year, much of that on Australian farms. “They actively compete
with Australian livestock and, particularly during drought, can strip pasture bare,” he said. “Just two rabbits per hectare are enough to stop plant regeneration. “The release of rabbit haemorrhagic disease (RHD) virus in 1996 to 1998 reduced populations by more than 50 per cent in some regions of Australia. “The benefits to agriculture have been estimated to be worth $6 billion to the nation to date, or an average $350 million a year,” Mr Joyce said. He added that a new strain of calicivirus has been identified and subject to approvals,
it is ready to be released nationally to assist farmers, the environment and rural communities. Mr Joyce said that the release of the new K5 calicivirus strain will be supported by broad scale, community driven surveillance from next year to ensure agricultural and environmental benefits are realised, as well as ongoing laboratory work to develop new and tailored strains of RHD. “It is important that we have a vision for the management of rabbits – Australian agriculture’s most costly vertebrate pest animal and threat to Australia’s biodiversity,” Mr Joyce said.
Call for foster carers in the Gippsland region “Since 2002, the number of children in out-of-home care has grown by 5.3 per cent per year,” she said. “Having a child or young person placed in a caring and stable environment, in or close to their community makes a huge difference to their lives. “Foster carers are needed in and around South Gippsland, Baw Baw, Latrobe and the Bass Coast areas.” Gippsland Foster Care will be hosting a series of ‘Have a cuppa Have a chat’ sessions across various cafes in South Gippsland, Bass Coast
and the Baw Baw region during Foster Care Week, with obligation free chats about becoming a foster carer. The team will also be at the South Gippsland Dairy Expo at Korumburra Showgrounds in the Sanders Pavilion from 9am to 3.30pm. “Have a think about it…the first step is the biggest one. “You may decide not to apply, but take the first step or you’ll never know. “It may be the best thing you’ve ever done,” Ms Merange said. For more information contact Michelle Merange on 5662 6400.
LambEx 2016 heads to Albury THE date and location for next year’s premier lamb industry event, LambEx, has been set and will take place in Albury, NSW on Wednesday, August 10 to Friday, August 12, 2016. LambEx 2016 organising committee chairman Rodney Watt said the city was the perfect choice for the event.
“The location, facilities and community support are all set to ensure the event is a great success, and it is a great opportunity to promote NSW’s world-class lamb industry,” he said. “We are delighted to have partnered with the Albury City Council to use their wonderful facilities.” The 2014 event attracted
more than 900 delegates and 70 exhibitors. Mr Watt said that all sectors of the lamb industry have come together to build on the previous success of the event to ensure that the Australian sheep and lamb industry continues its proud tradition of showcasing itself. For more information visit www.lambex.com.au.
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WITH Foster Care Week running this month from Monday, September 13 to Friday, September 19, the team at Gippsland Foster Care would like those in the region to seriously consider becoming a foster carer as there is currently a shortage of carers in the region. Michelle Merange from SalvoCare Eastern said that the Protecting Vulnerable Children Inquiry conducted in 2012 found that the Gippsland region has one of the highest rates of children and young people in out-of-home care in Victoria.
Southern Farmer, Page 23
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HAY AND SILAGE
Page 24, Southern Farmer
September, 2015
Adding microbial inoculants for silages By LIMIN KUNG JR. University of Delaware Dairy nutrition & silage fermentation laboratory
SUPER SILAGE: The most popular types of additives are the microbial inoculants.
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THERE can be no doubt that both farmers and contractors can easily get confused among the vast number of products available when considering silage additives, inoculants and preservatives. Each of these products serves a specific purpose and it is imperative that the users understand the benefits and limitations to ensure the greatest possible outcome can be achieved. One of the most popular types of additives for silages are the microbial inoculants. Microbial inoculants based on homolactic acid bacteria are often added to forage crops at the time of ensiling. These types of inoculants were designed to speed up silage fermentation in hopes of lowering the pH and stabilising the fermented product. Rapid attainment of a low pH in silage decreases the chance for undesirable fermentations (for example, clostridia) and reduces protein degradation. Such results have improved dry matter (DM) recovery after ensiling, resulting in more useable forage per harvested hectare.
In addition, improvements in aerobic stability keeps silages fresher in bales and bunkers resulting in good consumption of feed for better gains, milk production and feed efficiency. These results can improve net farm income for producers. One weakness of using homolactic acid bacteria (alone) is the fact that often at times there is no improvement and sometimes there is a detrimental effect on the aerobic stability of silages. About 10 to 12 years ago there was much debate over the introduction of using heterolactic acid bacteria, specifically Lactobacillus buchneri, to improve aerobic stability. Today, this organism has been proven to be highly effective in improving the aerobic stability of all types of silages and is often sold in combination with homolactic acid bacteria. Attempts to improve the digestibility of silages with microbial inoculants have been inconsistent to date but research continues in this area. As microbial inoculants are based on live organisms, it is important that care must be taken to ensure that the inoculants are stored properly, added at the correct rate, and distributed evenly through the forage mass at the time of application.
In addition, the water in liquid inoculant application tanks should not be allowed to reach more than about 38 degrees Celsius because water temperatures higher than this have the potential to kill bacteria in the tank. With this consideration in mind, the placement of these inoculant tanks is also vital for people using microbial inoculants. Attaching these to areas that are prone to excessive heating can cause water temperatures to exceed 38 degrees Celsius and result in the destruction of bacteria. Microbial inoculants are tools that can be used to improve net farm income. However, producers should remember that most silage additives are designed to try to maintain the quality of forage coming from the field. One cannot expect a silage additive to change rye grass from a mature vegetative period with low ME into a product at three leaf stage. In addition, known good-management practices when baling or filling bunkers should be emphasised even with the use of various silage additives. A poorly packed and uncovered bunker or insufficiently wrapped bale with damage to silage plastic will most likely show very little benefit from a silage additive.
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HAY AND SILAGE
Southern Farmer, Page 25
Recognise where silage shrinkage occurs to HQVXUH PD[LPXP SURÂż W ARGUABLY, the greatest cost in silage making is shrinkage – from the pasture or crop we cut standing in the paddock to what ends up in our cows’ mouths. We tend to focus on every other cash cost, but rarely is the unmeasured loss of dry matter through the whole process accounted for. Land, sowing, seed, fertiliser and harvest costs consume our proďŹ t-driven thinking. Research from the US has identiďŹ ed a shrinkage of 15 per cent can amount to nearly 25 per cent of the silage’s dollar value. We see constantly this same concern in dairy production: obsession with variable costs and no measurement or concern of the impact of ďŹ xed costs (addressed in August’s article). Certainly some shrinkage is unavoidable even in best practice, but generally, opportunities exist for reducing shrinkage and signiďŹ cant cost to actual silage consumed. To address this problem and cost, we need to recognise where shrinkage occurs. The three primary phases of silage management where shrinkage occurs are: 1. Ensiling process - time from cutting to ensiling – bale or stack, and bale/stack density. 2. Fermentation efďŹ ciency. 3. Feed-out. And like most things in farming, the impacts are all interrelated. Ensiling process and
By JOHN LYNE Dairytech dairy production specialist shrinkage Our goal for ensiling moisture is 65 per cent for optimum beneďŹ ts of lactic acid bacteria to produce large volumes of lactic acid to stabilise silage. Obviously the longer silage lays in a windrow on the ground, the greater the dry matter and nutrient losses are. There are two issues involved here: swath width and sunlight (not just temperature). We will address this and the time factor next month. Wide swath allows greatest exposure to sunlight. Sunlight is essential for ‘pores’ on cut leaf to open and allow moisture to escape. Spending a few minutes to dry a swath sample in the microwave will surprise many experienced silage makers as to the actual moisture content. Plant material continues respiration after cutting releasing water and carbon dioxide from plant sugar breakdown. Bale or stack density is paramount to exclude as much oxygen from silage. Oxygen is silage’s number one enemy. Tension on the baler belts is obvious, but the impact of chopping (most modern bales have knives) increases bale density considerably. The extra cost of
chopping (fuel and time) is more than compensated simply by fewer bales per tonne. The impact of greater oxygen exclusion has dramatic impacts across the whole silage operation, no more expressed in palatability or reduced wastage, but also in actual dry matter retrieved from the bale or stack. In the case of stack or pit silage, pack tractor weight rules supreme, followed by ďŹ ll rate, ďŹ ll layer thickness and ďŹ ll slope. Fermentation shrinkage The process of fermentation is the conversion of plant sugars to lactic acid to reduce silage pH and achieve stability – a pH where no further fermentation or other bacteria can work. How efďŹ ciently this conversion takes place is highly variable in uninoculated silage. The efďŹ ciency, which is both the time to reach stable pH and the types of fermentation acids produced, depends entirely on the bacteria specie dominating. This is the greatest argument for using silage inoculant – to populate the silage with beneďŹ cial lactic acid producing bacteria. Lactic acid is 10 times stronger than any other fermentation acid, hence a very quick pH drop stabilising silage rapidly and reducing shrinkage of both dry matter and nutrient. Homofermentative lactic acid bacteria (LAB) are best suited to this task, but wild organisms can and
do compete for plant nutrients. Using a quality LAB inoculant is beneďŹ cial for enhancing fermentation efďŹ ciency. However, be aware, silage inoculants can vary widely in their efďŹ cacy. Over our 14 years of involvement with silage inoculants we’ve tested a large number of silages for fermentation, both inoculated and uninoculated with very wide variations in lactic acid and lactic/acetic acid ratio contents in both categories. LAB species can vary even with the same name, hence fermentation variation, but dominating the bacterial population with LAB on silage is ďŹ rst concern. As dry matter shrinkage occurs in bales especially, plastic wrap tension will decrease allowing oxygen to enter the bale. There is then a very rapid shrinkage accompanied by heat further destroying nutrients. Feedout shrinkage Research has identiďŹ ed about 50 per cent of silage shrinkage occurs at feedout. Although science identiďŹ es the many negative changes that happen once silage is exposed to oxygen at feedout, there is no doubt in my mind the greatest cause of shrinkage at feedout is simply silage rejection due to palatability. Over my years of involvement with silage, both as a maker and farmer, then in
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the past 14 years as a manufacturer and marketer of silage inoculant, wastage at feedout due to poor palatability has no equal in silage shrinkage. Once silage is exposed to air, pH rises rapidly and aerobic bacteria, yeasts and moulds all become very active producing a plethora of unpalatable end products, apart from heating and its damage to nutrients. Heat is energy disappearing. This is a far greater problem in maize silage than it is in grass silage. In pit silage, face management is critical to reduce this shrinkage. Cutters or shavers for removing silage and maintaining a ‘hard face’ are very beneďŹ cial. The variation between cool silage and 70 degrees can be 30 per cent loss in digestibility. Silage at 15 degrees above ambient temperature at 65 per cent moisture can lose 3.4 per cent of dry matter daily.
GRAINS Research & Development Corporation (GRDC) managing director John Harvey has had his contract extended to June 30, 2016. Mr Harvey agreed to extend his term, which was due to finish in February 2016, to enable the corporation to complete its program of organisation reform that is currently under way. GRDC chairman Richard Clark said the board is very conscious of the need to maintain the corporation’s momentum while also managing renewal and change. “As we look ahead, it is clear that the GRDC will adopt a more
international focus as the research and development landscape continues to evolve,� he said. “While it will remain critical to maintain and enhance our strong existing relationships, new opportunities and new partnerships emerging, it will require a sharp commercial approach in a global context,� Mr Clark said. The board will now embark on an international search for a successor who will be responsible for the development and implementation of the five-year strategic research and development investment plan that is due to start on July 1, 2017.
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HAY AND SILAGE
Page 26, Southern Farmer
yes we want your news__
Contact journalist Jodie Fleming on (03) 5723 0129
Take five on National Hay Safe Day
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September, 2015
IN the lead up to National Hay Safe Day on Sunday, October 25 the Australian Fodder Industry Association (AFIA) is asking everyone involved in the fodder industry to take five minutes to talk about safety with family, friends and employees. National Hay Safe Day is all about spending a day focusing on safety in the hay and silage industry and going through a safety checklist to ensure everyone stays safe during this very busy time of the season. AFIA executive officer Darren Keating said that with the 2015 fodder harvest already under way in some areas of Australia, the industry is already experiencing another big year for hay and silage. “A busy fodder season often means people working long hours to keep up and when this happens it’s easy for things like safety to be forgotten,” he said. “It can only take a split second for something to go wrong and put the safety of a business owner, employees or family members at risk. “That’s why AFIA is asking everyone involved in making and transporting hay and silage to take five on October 25 and consider safety in their workplace. “It could be that you take five to go through the ‘R U Hay Safe’ checklist or to
give your team a quick refresher on basic safety around the farm,” Mr Keating said. He added that during the 2014 National Hay Safe Day campaign a number of AFIA members took the opportunity to purchase Hay Safe hi-vis vests and download safety signage that is available on the AFIA website and have them installed in their workplace. “That’s the kind of initiative we are encouraging everyone to get involved in leading up to National Hay Safe Day in 2015. “Work health and safety is everyone’s responsibility, and we want everyone to take on the Hay Safe Day messages, make safety a focus and help prevent accidents from happening in your hay or silage business,” Mr Keating said. Hay Safe Day is the initiative of AFIA member, fodder grower and hay exporter from Calingiri in Western Australia, Suzanne Woods, who tragically lost her father in an accident on their farm on October 25, 2009. As part of National Hay Safe Day AFIA is encouraging people to share their safety initiatives on AFIA’s Facebook page (AFIA Ltd – ausfodder) and at #HaySafeDay. For more information contact the AFIA office on (03) 9530 2199 or visit afia.org.au.
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HAY AND SILAGE
Page 28, Southern Farmer
September, 2015
Keeping an eye on the farm via air and video from other people and obstructions that an urban enthusiast would need to contend with,” he said. “So Silvan commenced a research and development project that evaluated UAV systems, added technology including live high-definition video feedback from the sky straight to hand that most agriventure owners and managers couldn’t access without a full scale helicopter,” Mr Frost said. The objective is to save significant cost inputs including labour and provide timelier responses to emerging situations. “We had to find the right starting platform, so we have reliability and room for future expansion and we settled on a hexagonal, six motor system that provides additional reliability, stability and recoverability that can safely land even with failure of a motor to better protect the investment and those nearby,” Mr Frost said. The Selecta FarmEyes UAV delivers a remote observation system that uses GPS and other sensors to allow safe, stable flying, can hold position even
when windy or return to home and lands hands free, all while allowing the user to safely observe areas that couldn’t easily or safely be accessed before. “A picture says a thousand words and a simple flyover of a new crop or pastures every week or two starts to draw a unique picture of how things are going and to help owners and managers make better informed decisions about irrigation, spraying and fertiliser usage,” he said. “In addition, monitoring of water troughs and pumps, irrigation and stock as well as assessment of flood or storm damage are all types of tasks that can be handled remotely. “This is emerging new technology that offers potentially significant benefits, particularly in input savings and faster response times through better, accessible information and we believe that the Selecta FarmEyes UAV based system is providing leadership in this exciting area,” Mr Frost said. For more information contact Silvan Australia on 1300 745 826.
FARM VISION: The FarmEyes UAV delivers a stable, remote observation to safely observe areas and activity that is not easily or safely accessed.
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UNMANNED Aerial Vehicles (UAVs) in agriculture have been all the buzz and Silvan Australia has been developing their own as a management aid for intensive agricultural ventures including cropping, animal based, horticulture or viticultural projects. The Silvan Selecta FarmEyes system is designed to improve project management by providing oversight of growing or production systems and rapid updates of work in progress. Silvan Australia spokesman Michael Frost said that the company has been closely following developments in UAVs for “a couple years” and it’s exciting to now be at a time where the technology is reaching a point between its ability to collect useful information as well as being user friendly. “The use of UAVs is governed by CASA and users needed to familiarise themselves with the associated operating procedures, but the great thing about uses around agricultural land is that there is typically a great deal of freedom away
SHEEP SALES
September, 2015
Southern Farmer, Page 29
Exciting new generations on offer at Detpa Grove WHEN a stud has achieved just about everything in the past decade that it set out to do it is difficult to keep making significant improvements, but that is exactly what the Pipkorn family is doing at their Detpa Grove White Suffolk stud at Jeparit. According to stud principal David Pipkorn, to stay ahead of the pack and in tune with the industry is easy to say and very hard to do, but that is exactly what Mr Pipkorn feels he has been able to achieve. “With several successful family lines that give plenty of genetic diversity together with select infusions, it has allowed us to produce rams and ewes that are exceptional for phenotype and genotype,” he said. The same astute genetic selections that saw Detpa Grove surge to national prominence a couple of decades ago, bringing with it breed and industry records, has continued. The stud held its bi-annual mated
ewe sale earlier this year and managed to achieve a new ewe record price of $3500. Mr Pipkorn said that three years ago a joint purchase of Burwood 959 for $21,000 was questioned by some, but with 14 sons selling as stud rams from his first drop last October to $23,000 and averaging $8107 “it was another genetic master stroke”. “One of those sons was DG 130066, a sire promoted as the face of the new generations at Detpa Grove. “This ram sold to the Anna Villa stud, but was used at Detpa Grove as a ram lamb and has many top progeny on offer this year along with more from his sire. “DG 130066 is from a very high fertility background and was an industry leading ram for growth index. “In raw data he weighed 93kg at just six months of age. “DG 110059 is a successful homebred sire from outcross
Pendarra genetics and also has many good progeny,” Mr Pipkorn said. A further outcross is Anden 130321, a stud that has worked in strong collaboration with Detpa Grove and was the joint purchaser of Burwood 959. “With exceptional performance levels behind him, A130321 offers great promise through his progeny this year.” The Detpa Grove on-property annual spring sale will be held on Thursday, October 8 at Jeparit. On offer will be about 250 of the nation’s leading stud rams and ewes and includes 140 outstanding flock rams. For more information visit www. detpagrove.com. GENETIC SUCCESS: The son of Burwood 959 topped last year’s Detpa Grove sale at $23,000 with more half-brothers on offer at this year’s sale.
COMMERCIAL FOCUS - COMMERCIAL RESULTS
DERRYNOCK POLL DORSETS & MEAT MATERNALS
ANNUAL SALE
Thursday, October, 8, 2015, 1pm East Trentham, Vic
Showcasing:
v/05D08275/37-15
- Elite genetics for growth and carcase (Sale rams C+ av 192% , up to 223%) - Emphasis on early maturing sires to produce 18-24kg lambs - Lambing ease and gestation length breeding values - Leading worm resistance - Faecal egg count (fec) ASBV’s up to -60 - DNA testing for IMF (marbling), Tenderness and Lean Meat Yield Bruc acc – Footrot free – MN3v
All enquiries welcome - catalogues available
Ted Beattie 0409 189 116, Simon Beattie 0429 330 562 derrynock@outlook.com MEAT MATERNALS: In the meat maternal flock, Derrynock Poll Dorset Stud’s breeding objective is primarily focused on ewe efficiency.
New breeding technologies ensure success at Derrynock averaging almost 30 per cent above the LambPlan carcase + average for all Poll Dorsets in Australia, it is not the stud’s only focus. Structural soundness and fertility have been key criteria over the years, with the Poll Dorset stud ewes now averaging 165 per cent to 170 per cent lambing each year, and the maternal ewes scanning 190 per cent on average over the past two years. “In the meat maternal flock our breeding objective is primarily focused on ewe efficiency, with the aim of each ewe weaning her body-weight in lamb at weaning,” Mr Beattie said. “This is reliant on a medium frame ewe selected for early maturity, fertility and particular emphasis on milking ability - often the forgotten factor.
“This has resulted in the top 10 per cent of the commercial meat maternal ewes with a mature body weight of 60kg to 65kg, rearing 80kg to 90kg of lamb at 14 weeks,” he added. In more recent times, the stud’s focus has also been placed on worm resistance, loin length, gestation length and lambing ease breeding values, along with DNA testing for intramuscular fat (marbling), shear force (tenderness) and lean meat yield. “As pressure increases on stocking rates and extreme growth genetics, a focus on rams exhibiting moderate birth weights and shorter gestation with a good resistance to worms and eating quality has helped us service the needs of a changing prime lamb industry,” Mr Beattie said.
POLL DORSET STUD
5th On Property Sale Offering 80 RAMS
Including 10 SPECIAL SELECT RAMS Wednesday, October 7, 2014, commencing 1pm
Peter & Gillian Cain, 580 Eddington Road, CARISBROOK Vic.
(03) 5464 2264 or 0407 843 711
T/05D08263/3715
FOR more than 40 years the Beattie family of East Trentham has strived to breed the best Poll Dorset rams possible at the Derrynock Poll Dorset stud. In recent years, this has evolved to include the production of a line of meat maternal rams, with particular focus on carcase, fertility, milk and ease of management. Derrynock stud principal Simon Beattie said he was quick to embrace the technology for scanning for eye muscle, fat and recording weights. “Most changes in our breeding program are a direct result from the feedback we receive from our clients, from progeny testing programs we complete each year in our own commercial flock, and through the adoption of new breeding technologies,” he said. Despite Derrynock sale rams
GLENORE
SHEEP SALES
Page 30, Southern Farmer
September, 2015
LONG HISTORY: Poll Dorsets have been bred for more than 53 years at Englewood Park in Inverleigh.
Englewood Park producing true to type, commercial prime lambs ACCORDING to Englewood Park stud principal Geoff Oliver he is totally committed to the prime lamb industry and continues to have a very commercial focus. The stud’s aim has always been to produce top flock Poll Dorset and White Suffolk rams and prove their performance through its prime lambs. Mr Oliver said that he produces rams that are true to type with length, while maintaining
balance with plenty of muscle and dense downs wool. “This year’s draft of rams is outstanding with excellent eye muscle area measurements,” Mr Oliver said. “Stockscan performance figures are available on all rams, and with visual appraisal and Stockscan measurements we aim to produce bigger, longer, meatier rams that will sire prime lambs to meet all market specifications,” he said.
Englewood Park is a 600 hectare property situated at Inverleigh in Western Victoria. Mr Oliver has been breeding Poll Dorsets for more than 53 years as well as joining Poll Dorset rams to first cross ewes. Each year the stud exhibits a team of rams and ewes at the Bendigo ASBA Show, Ballarat Sheep Show, Sheepvention, Australasian Dorset Championships and the Royal Geelong Show.
As well as the show ring and carcase competitions, Englewood Park has a very commercial focus using its prime lamb enterprise to prove the genetic value of its rams. Over the past 10 years, 14,236 lambs have been hooked at an average weight of 21.4kg dress weight. “Over this period about 85 per cent of our lambs have been sold over the hooks,” Mr Oliver said.
“The other 15 per cent have been sold through the market when the market price was better than the hook prices offered. “Our rams have been sold all over Victoria and Southern New South Wales, and our current buyers have experienced great success breeding with our rams, and often topping lamb markets around the states. “We also provide free delivery of our rams to any major selling centre,” he said.
Englewood Park’s 38th onproperty production sale will be held on Wednesday, October, 14 at Inverleigh starting at 1pm. An offering of 102 Poll Dorset flock rams, 10 Poll Dorset stud rams and 21 White Suffolk flock rams will be available. All rams are OJD vaccinated and accredited ovine brucellosis free. For more information contact Geoff Oliver on (03) 5265 1493 or (03) 5265 1388.
Commercial viability important at Booloola
10th ON PROPERTY SALE Tuesday, October 6 at 1pm
5 Specially Selected Rams 85 Flock Rams Roast lamb rolls provided
“4 points on the ABC score” OJD Approved Vaccinates Brucellosis Accredited 2008
Shane Baker - 0439 752 576 t/05d08237/3715
135 Havelock Road Baringhup, 3464
sandabaker@bigpond.com Bendigo - 5448 3722
e ebat 4% r d for e offer agents ide outs endance t in at
CLIENTS’ profitability is the key driving factor for Booloola White Suffolks, Loddon Park White Suffolks and Loddon Park Corriedales stud principles Shane and Amber Baker. The husband and wife team, together with their daughters Rory, 6 and Remi, 4 run the three breeds on their 1400 acre Baringhup property. The family also run a cropping program and a commercial ewe flock. Mr Baker said that commercial viability is an important aspect of his family’s sheep breeding program with a conscious decision on sire selection based on lambing ease, do ability and structural correctness. “Since the highest genetics Australia wide have been introduced via AI and ET programs, it is my belief that if you are not
using AI and ET technology you are unable to provide clients with the best genetics available,” he said. “We use Lambplan and the show ring as tools to improve our product as well as constant client feedback. “Our Lambplan growth figures are trending well above breed average which we consider important as this is how clients are paid - dollars per kilogram,” Mr Baker said. In the show ring, Booloola have had some very impressive results over the past three years including supreme champion white suffolk at last year’s ASBA show and a ram sold for $10,000 in 2013 whose progeny will be on offer at this year’s on-property sale. Booloola White Suffolks was founded in 1998 when Mr Baker, then a boilermaker apprentice,
P O L L D O R S E T S W H I T E S U F F O L K
38th ANNUAL Production Sale Wednesday October 14th 2015, on the property at 1pm, Inverleigh Offering: 102 Poll Dorset Flock Rams - 10 Poll Dorset Stud Rams - 21 White Suffolk Flock Rams Enquiries: Geoff Oliver - Ph: (03) 5265 1493, 0409 355 018 Fax: (03) 5265 1133 k/05d08201/37-15
H F R ICHARD SON
used his wage to purchase foundation ewes from Alkoomie and Detpa Grove studs. An insight into the product that processors are looking for is how Mr Baker describes his part time work for Elders at the Bendigo sale yards. “It has given me the confidence to continue to breed the type of carcase sheep we do, knowing it is the product the processors are willing to pay a premium for. “There is nothing more rewarding than seeing clients’ lambs lined up in the first few pens of a big run of lambs and receiving premium prices,” he said. Booloola genetics will be on offer at the stud’s 10th annual on-property sale to be held on Tuesday, October 6 starting at 1pm. Booloola rams will be presented for sale in paddock condition with only a summer ration of grain feed.
SHEEP SALES
September, 2015
Southern Farmer, Page 31
Complete lamb industry package on offer at Woolumbool studs
THE Victorian Farmers Federation (VFF) is adamant that the electronic identification of sheep and goats should remain voluntary after the recently released Auditor General’s report on biosecurity recommended that a new electronic traceability system be implemented. The Auditor General’s report ‘Biosecurity: Livestock’, that was recently tabled in Parliament recommends the Department of Economic Development, Jobs, Transport and Resources (DEDJTR) finalises plans to implement a new electronic traceability system for sheep and goats, however, the VFF livestock president Ian Feldtmann believes electronic identifications must remain voluntary. “The VFF is holding the Labor government to its pre-election promise that sheep and goat
electronic identification would remain voluntary,” Mr Feldtmann said. “Electronic identification of sheep and goats is far too expensive to warrant forcing farmers down the path of having to e-tag all their mobs. “The strength of any electronic ID system is dependent on it being national, given the interstate trade in sheep. “We’re not opposed to electronic ID of sheep and goats as long as it remains voluntary, but many producers are opposed to mandatory ID tags because the costs are too high and they can’t see the value. “The point is with a national tender we should be able to get tags at a price that’s comparable to visual tags,” Mr Feldtmann said. As it stands, Victorian sheep are currently traced using visually readable tags and paper records.
For more information on country shows visit www.vicagshows.com.au or www.countryshows.com.au
White Suffolks Poll Dorsets Multi Meats Poll Merinos
Woolumbool
MN3
This is what we are all about Maximising commercial productivty! Annual On-Property ram sale
Gold Quality Data Acc Brucellosis Free
Contact: Phil & Sharon Clothier, PO Box 102, Naracoorte, SA 5271 Ph (08) 8765 8026 Fax (08) 8765 8002 Email: woolumbool@bigpond.com
Wednesday 7th October 1pm - 200 rams
For more information find us and follow us on
@woolumboolstuds www.woolumbool.com.au
K/05D08269/37-15
........ new Designer Generations coming your way
MN3 SSDEP0140815
VFF says ‘no’ to mandatory electronic ID for sheep and goats
the focus being on structural standards and a breeding emphasis measured on paddock performance and total sheep profitability. The focus on sheep profitability has taken the stud into the area of addressing increased maternal fertility, lamb survival and production traits in the prime lamb dams. “Multi-meat is another string to our bow, offering repeatable twinning or better from the ewes, Mr Clothier said. “These multi-meats are not auctioned on-property, but are available privately. “A visit to Woolumbool could just be one of the best and most profitable decisions you can make. “What a sheep can produce in the paddock is far more important than whether it has been ‘show prepared’,” he said. Woolumbool’s auction sale offering of about 200 Poll Dorset and White Suffolk rams will be held at Lucindale on Wednesday, October, 7 starting at 1pm. For more information visit www.woolumbool.com.au. SSWOO0060815
FULL PACKAGE: Woolumbool studs will offer 200 of the best terminal sires at its upcoming on-property sale.
VERIFIABLE performance, reinforced by their own commercial successes with progeny is behind the complete lamb industry package that can be sourced from Phil and Sharon Clothier’s Woolumbool studs. Thirty years of elite measured performance sits behind these rams, ranking them at the very top of the industry for traits that have a real economic influence on commercial producers’ profitability. Because of the depth of measurement history, these performance levels are extremely accurate - ‘gold level’ as assessed by Lambplan. Stud principal Phil Clothier said the type and maturity patterns are aimed squarely at the high demand and profit range for the Australian lamb industry at 22 to 26kgs. “This ensures a high percentage turnoff for producers in the highly efficient and profitable production range, suiting both domestic and export trade weights,” he said. Woolumbool sheep are not used for showing, with
Annual production sale
Thursday 8th October 2015 - 11:30am Approx 250 stud & flock rams & stud ewes Check our website for regular updates:
www.detpagrove.com.au
Enquiries welcome: David & Michelle Pipkorn Jeparit, Vic, Ph/fax (03) 5391 8202 Mobile (David): 0428 918 372 Email: detpagrove@activ8.net.au
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