WINTER For use between December 1 and February 29
SIT DOWN MENU SALAD COURSE { Please select one }
Lyman Orchards Pear Salad GF
V
Lyman Orchards Apple Salad GF
N
V
N
field greens, poached Lyman Orchards pears, candied walnuts field greens, Lyman Orchards apples, candied pecans radish, Manchego cheese, fig balsamic vinaigrette dried cranberries, goat cheese, Lyman Orchards cider vinaigrette
Winter Burrata (market price)
GF V
Farmhouse Salad DF
N
V VG
field greens, red onions, tri-color tomatoes, english cucumbers, carrots, house croutons fresh herbed vinaigrette
butternut squash, toasted pine nuts honey apple vinaigrette
ENTRÉE COURSE { Please select three }
Filet Mignon (market price) GF
The Prime (market price) GF
garlic rub, boursin whipped potato, broccolini port wine demi glace
grilled USDA Prime NY strip, Parmesan smashed potato mushroom shallot demi glacé
Braised Short Rib GF
Grilled Pork Chop GF DF
boursin whipped potato, broccolini sweet onion lager reduction
Pan Roasted Chicken Breast GF
rosemary and sage rub, boursin whipped potato spaghetti squash, orange balsamic reduction
root vegetable and new potato hash garlic thyme jus
Pan Seared Scallops (market price) GF
Lyman Orchards Chicken
DF
Lyman’s apple and aged cheddar stuffing cranberry farro pilaf, apple dijon pan reduction
Chicken Jacqueline
DF N
zucchini and caper salad farro pilaf, lemon balm butter
cauliflower purée, roasted brussels and native corn honey walnut glaze
Atlantic Salmon GF
Grilled Swordfish GF
sweet potato and swiss chard hash pear brown butter
N
acorn squash and kale quinoa toasted almond butter
Winter Vegetable & Quinoa Stuffed Pepper GF DF
V VG
cauliflower puree, red pepper coulis balsamic reduction { The starch and vegetable components of our entrées may change based on availability. }
SEASONAL, SUSTAINABLE, LOCAL FLAVOR { We support local and regional farms }
GF Gluten Free
Call 860-347-7171
DF Dairy Free
N Contains Nuts
Email planning@ctweddinggroup.com
V Vegetarian
VG Vegan
Visit www.ctweddinggroup.com
This menu may be used at The Pavilion on Crystal Lake, The Barns at Wesleyan Hills, and The Wadsworth Mansion. Prices are subject to Administrative Service Charge and Connecticut State Sales Tax. Enhancement prices are subject to change. Enhancements are subject to availability. Connecticut Wedding Group is a division of Pavilion Catering, Inc. Revised August 2019.