Positano Dessert Menu 10 27 2020

Page 1

DOLCI

DOLCI

Chocolate Pyramid 12 Chocolate mousse on a chocolate sponge cake base, crunchy Gianduja and hazelnut center

Chocolate Pyramid 12 Chocolate mousse on a chocolate sponge cake base, crunchy Gianduja and hazelnut center

Apple Tartlet 12 Pastry crust filled with sliced apples, almond cream, sea salt gelato

Apple Tartlet 12 Pastry crust filled with sliced apples, almond cream, sea salt gelato

Tiramisu 10 Coffee liqueur, mascarpone, dusted with semi-sweet chocolate

Tiramisu 10 Coffee liqueur, mascarpone, dusted with semi-sweet chocolate

Vanilla Cheesecake 10 Strawberries, Grand Marnier whipped cream, crisp citrus lac

Vanilla Cheesecake 10 Strawberries, Grand Marnier whipped cream, crisp citrus lac

Warm Chocolate Tortino 12 Chocolate cake with a heart of creamy rich chocolate, vanilla bean gelato

Warm Chocolate Tortino 12 Chocolate cake with a heart of creamy rich chocolate, vanilla bean gelato

Vanilla Crème Brûlée 10 Velvety egg custard topped with crisp caramelized sugar

Vanilla Crème Brûlée 10 Velvety egg custard topped with crisp caramelized sugar

Gelato 9 GF Chocolate | Sea Salt Caramel Vanilla Bean

Gelato 9 GF Chocolate | Sea Salt Caramel Vanilla Bean

Sorbet 9 GF, V Raspberry | Coconut | Lemon

Sorbet 9 GF, V Raspberry | Coconut | Lemon


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Positano Dessert Menu 10 27 2020 by Derek Brown - Issuu