DRINKS WHITE WINES BY THE GLASS & QUARTINO
RED WINES 5oz/9oz/Bottle
VERDICCHIO DEI CASTELLI DI JESI medium, chervil; stonefruit & chalk
2018, “Macrina,” Garofoli, Marche, IT
11/18/51
ROSÉ (Grenache/Syrah) light & dry, hints of peach & strawberry; crisp 2019, "Moment de Plaisir", Languedoc-Roussillon, FRA 11/18/51 GRILLO straw yellow; pineapple scents; fresh salinity 2018, “Fiordiligi,” Assuli, Sicilia
12/19/56
SAUVIGNON BLANC tropical aromatic; mineral, key lime 2019 Louis de Tourney, Bordeaux, FRA 12/19/56 CHARDONNAY bright acidity; tropical fruits; vanilla 2018, Folie à Deux, Russian River, Sonoma, CA
12/19/56
VINHO VERDE pale straw color; mineral notes; fresh & vibrant 2019, Casa do Valle, Portugal 13/20/57
BY THE GLASS & QUARTINO
5oz/9oz/Bottle
MONTEPULCIANO D’ABRUZZO ruby red; currant, cocoa 2018, Valle Tritana, IT 11/18/51 MALBEC peppery, full-bodied; savory dry fruit and oak 12/19/56
2017, Los Haroldos, Mendoza, ARG
CABERNET SAUVIGNON full-bodied; ruby color; vanilla & currant notes 2017, Peltier, Lodi, CA 12/19/56 PINOT NOIR fruit forward, cherry licorice, balanced & dry 12/19/56
2019, Promessess de France, FRA
SYRAH aromas of blackberry & herbs; dry, soft, and savory 2019, Colosi, Sicilia 12/19/56 BARBERA D'ASTI mild red fruit, plum; soft & velvety; light tannins 2019, Cantine Povero, Piemonte 12/19/56 BY THE BOTTLE
BY THE BOTTLE RIESLING 2018, Lamoreaux Landing, Finger Lakes, NY
56
CHIANTI COLLI SENESI 2019 Caspagnolo (Sangiovese, Merlot)
54
TREBBIANINO 2016, Cantine Borelli, Emilia-Romagna
49
PINOT NOIR 2018, Siduri, Willamette Valley, OR
59
GAVI 2018, La Mesma, Piemonte
65
NEBBIOLO LANGHE 2016 “Bricco Magno,”
57
Villadoria, Piemonte, IT
PINOT GRIGIO 2018, Pio, Venezie
38
ALBARINO 2019, Ethereo, Rias Baixas, SP
56
VERMENTINO 2018, Cantina Mesa, Sardegna
53
PINOT GRIS 2016, Hillersden, Marlborough, NZ
53
MAREMMA TOSCANA 2017, “642,” Tenuta Badiola 57 (Sangiovese, Cabernet, Merlot, Syrah, Petite Verdot, Grenache)
SAUVIGNON BLANC 2020, Stoneburn, Marlborough, NZ
53
DOLCETTO 2016, “Senatore Primo,” Villadoria, Piemonte
FALANGHINA 2019, Terredora di Paolo, Campania
62
FIANO DI AVELLINO 2018, Colli di Castelfranci, Campania
57
LEBANESE BLEND 2017, Château Kefraya, 56 Bekaa Valley, Lebanon (Cabernet, Syrah, Cab Franc, Tempranillo)
PASSERINA 2016 “Rivafiorita,” Marche, IT
51
VINO NOBILE DI MONTEPULCIANO
GRECO DI TUFO 2018, Colli di Castelfranci, Campania
57
CHARDONNAY 2018, Stags’ Leap, Napa Valley
66
PINOT GRIGIO 2019, Cantina Terlano, Alto Adige
57
GARGANEGA 2018, “San Vincenzo,” Anselmi, Veneto
59
(Garganega, Chardonnay, Sauvignon Blanc)
ROSATO 2020, Fattaoria di Basciano, Toscana (100% Sangiovese)
46
CANNONAU 2018, Riserva, Sella & Mosca, Sardegna
55
SUPER TUSCAN 2016, Vallepicciola, Toscana
56
AGLIANICO 2018, Terradora di Paolo, Campania
62
ZINFANDEL 2016, Peirano Estate, Lodi, CA
66
MERLOT 2016, Provenance Vineyards, Napa, CA
90
CABERNET SAUVIGNON 2017, “Reserva Privada,”
52
Casillero del Diablo, CHL
BAROLO 2015, Villadoria, Serralunga d’Alba, Piemonte
133
CABERNET SAUVIGNON 2016, Long Meadow
82
Ranch, Napa, CA glass/bottle
PROSECCO Villa Sandi, Veneto
10/46
MOSCATO D’ASTI Albino Rocca, Piemonte
13/61
BRUT ROSÉ Louis Vallon, Crémant de Bordeaux
13/61
BRUNELLO DI MONTALCINO
CHAMPAGNE Piper-Heidsieck, Cuvee Brut
17
2014, Casanova di Neri, Toscana
BOTTLED BEERS WOLF PUP 7 Los Angeles, Session IPA, 4.8% CORONA 7 Mexico, Lager, 4.6% PERONI 6 Italy, Euro Pale, Lager, 5.1% MILLER LITE 5 Wisconsin, Light Lager, 4.1%
150
RED BLEND 2018, “Harvey & Harriet”Paso Robles, CA
99
(Cabernet, Syrah, Petit Sirah, Cab Franc)
AMARONE DELLA VALPOLICELLA
120
2016, Tenuta Sant’Antonio, Veneto
185
COCKTAILS 14 FOUR SEASONS TOTAL LANDSCAPING Fords Gin, Lemongrass Tea, Bianco Vermouth, Celery Bitters
HOW DO YA LIKE THEM APPLES?
DOWNEAST CIDER 7 Boston, Unfiltered Cider, 5.1%
Sagamore Rye, Green ApplePeppercorn Cordial, Montenegro Amaro, Apple Brandy, Sumac
All selections are subject to availability.
Espolon, Aperol, Strawberry Compote, Lemon, Rhubarb Bitters
STONE IPA 7 California, West Coast IPA, 6.9%
62
2016, Fattoria del Cerro, Toscana
SPARKLING WINES
CHAMPAGNE Veuve Clicquot, Reims
54
LUCY, I’M HOME!
THE PROCESS Stateside Vodka, Hibiscus, ST-Germain, Prosecco
WE GOT THE BEET Banhez Mezcal, Passionfruit-Beet Agua Fresca, Nonino Amaro, Sea Salt, Beet Oil
AMNESIA Honeydew-Infused Saint Luna Moonshine, Pear Liquor, Indian Tonic, Berry-Lime Foam