EASTER SUNDAY
APPETIZERS
MEATS & CHEESES 30
salame, bresaola, prosciutto, provolone, parmigiano, mozzarella, grilled artichokes, olives, roasted peppers
BURRATA 19
tomatoes, lemon confit
GRILLED ARTICHOKE SALAD 16
endive, baby arugula, radicchio, shaved parmigiano
CAESAR SALAD 15
garlic crostini
ROASTED BEETS 17
arugula, goat cheese
ARANCINI 13
peas, meat ragù
SPICY FRIED CALAMARI 19
pickled peppers, goat cheese
GRILLED OCTOPUS 19
grilled artichokes, tomato coulis
OYSTERS mp
tarragon mignonette, cocktail sauce
PASTA
CASARECCE 28
bolognese ragù, parmigiano
GNOCCHI AL FORNO 27
potato dumplings, burrata, tomato sauce
LINGUINE 31
sea urchin & crab, black squid ink
ENTRÉES
CHICKEN SALTIMBOCCA 28
sage, prosciutto, mushrooms, marsala, mozzarella, spinach
ZUCCHINI CRABCAKE 38
spinach, potatoes, lemon butter
PAN-SEARED BRANZINO 28
parsnip purée, mushrooms, leeks, truffle oil
GRILLED SALMON 27
broccoli, crispy onions, limoncello
ON THE SIDE
EGGPLANT PARMIGIANA 15
BROCCOLI RABE 12
SHRIMP COCKTAIL 21 cocktail sauce
ALDO’S SEAFOOD
HARVEST 34
select oysters, top neck clams, shrimp cocktail, seafood salad
TUNA TARTARE 19
avocado, chives, jalapeno
CHILLED LOBSTER 20
avocado, mango, mustard vinaigrette
SCALLOP & SALMON
CEVICHE 18
radish, jalapeno, cilantro
ARTICHOKE FRIES 12
garlic aioli
MEATBALLS 15 ricotta
ONION SOUP 12 mozzarella, grilled bread
AVAILABLE UNTIL 3PM
SMOKED SALMON FLATBREAD 20 capers, hummus, tomato
MUSHROOM FLATBREAD 19 ricotta, truffle oil
BRUNCH BURGER 22 cheddar cheese, bacon, fried egg, brioche bun, fries
POSITANO BREAKFAST
SANDWICH 16 scrambled eggs, cheddar, mustard aioli, mixed greens addbacon3
AVOCADO TOAST 10 multi-grain bread addsunny-side-upegg,2 addbacon,3
LOBSTER SKILLET 25 cavatelli, mozzarella
ASPARAGUS & CRAB QUICHE 21 fontina cheese
LOBSTER FRA DIAVOLO 52 linguine, pepperoncino, fresh tomatoes
RIGATONI ALLA VODKA 25 spicy vodka sauce, sun-dried tomatoes, breadcrumbs
RABBIT RAVIOLI 32 smoked mozzarella, parmesan, cream
BRAISED SHORT RIBS 36 broccoli rabe, whole roasted garlic
VEAL CHOP PARMIGIANA 38 fresh mozzarella, marinara
GRILLED LAMB & LEEKS 48 pesto risotto
RED SNAPPER 32 cream of zucchini, beet gnocchi, lemon, toasted almonds
ROASTED BRUSSELS SPROUTS 12
ROASTED MARBLE POTATOES 12
SPINACH, MUSHROOM, TOMATO OMELETTE 18 fontina cheese
FRENCH TOAST 15 grand marnier, berries
BOTTOMLESS COCKTAILS
Mimosa or Sangria
28 per person
Available until 2:30pm. Everyone at the table must participate in bottomless cocktails. Only available for a maximum of two hours
212 WALNUT ST (2ND FLOOR) PHILADELPHIA, PA 215-238-0499 POSITANOCOAST.NET
