CHILEAN PAVILION AT BOSTON CONVENTION & EXHIBITION CENTER LEVEL 0 – BOOTH #715
AMERICA
SEAFOOD EXPO NORTH
2023
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Chile is recognized for having one of the richest and most productive marine ecosystems in the world, due in part to an extensive coastline of more than eight thousand kilometers, dominated by the Humboldt Current, which generates different ecosystems that give purity, freshness and flavour to its rich seafood variety. This allows the country to have a solid industry and a diverse portfolio of seafood products that have been exported and enjoyed by global consumers for several decades. This is due to strong investment from national and international companies and the efforts of thousands of people.
Chilean fishing and aquaculture are strongly linked to the territories and their communities, as it is a relevant economic engine and synonymous with development. Its production processes that strict quality standards, creating a portfolio that guarantees safety to millions of consumers around the world.
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INTEGRA CHILE
Contact Sebastián Alvial
Position Commercial Manager
Mail salvial@integrachile.com
Phone +56 9 9509 6637
Address Ruta 226 km 9,4 . El Tepual, Puerto Montt
Web www.integrachile.com
Product Value added products from Salmon such as natural, seasoned and marinated portions for the different distribution channels.
Description We are a family business with over 20 years of experience adding value to the seafood industry. We are able to achieve this due to the great dedication and commitment of our collaborators, whose specialized work enables us to offer products that adapt to the needs and requirements of our customers.
Certification B corporate, ASC, BAP, HACCP, BRC, Kosher
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PACIFIC GOLD
Contact Josefina María Silva Cruz
Position Marketing & Sales
Mail sales@pacificgold.cl
Phone +56 9 7976 1544
Address El Teniente 80, Puerto Montt
Web www.pacificgold.cl
Product Blue Mussel
Description We started more tan 20 years ago using rope-grown farms in the cold waters of Chilean Patagonia, where we produce and export the best Chilean Mussels to the main markets around the world, respecting their natural cultivation process. We are dedicated to deliver healthy and high quality seafood products. All our products are approved by certifying houses which guarantee our commitment to protect our natural resources.
Certification BAP, BRC, ASC, HACCP
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ST. ANDREWS
Contact Fernando Prieto
Position Market Manager
Mail fprieto@standrews.cl
Phone +56 2 22757500
Address Avda. Apoquindo 4501, Santiago
Web www.standrews.cl
Product IQF Mussel Meat, Whole Shell VP and Half Shell IQF. Smoked Salmon
Description St. Andrews is the largest Mussel producer and exporter in the world. Our Farming centers and processing plants are located in Chiloe Island, Chilean Patagonia.
Certification BRC, IFS, BAP, ASC, Orgánico
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TRUSAL - SECRET ISLAND
Contact Mauricio Toirkens
Position Commercial Manager
Mail mauricio.toirkens@salmonesaustral.cl
Phone +56 652227000
Address Av. Juan Soler Manfredini #41, piso 12 Puerto Montt
Web www.salmonesaustral.cl
Product Atlantic Salmon, Coho Salmon
Description Chilean Salmon Producer and exporter company
Certification BAP, KOSHER, BRC, HALAL
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AYSENCOHO
Contact Jose Domingo Baraona
Position Export Manager
Mail dbaraona@salmonesaysen.cl
Phone +56 9 9799 7269
Address Alonso de Córdova 4355 Depto 1301 Vitacura, Santiago
Web www.aysencoho.com
Product Coho Salmon Filetes (TC/D), Coho HG and HON, Coho portions.
Description Salmones Aysen is a family business dedicated exclusively to farm, produce and process Coho salmon. This is under the best sustainability standards, controlling the entire process from the egg to the final product, developing new value-added products favoring the trends of the different markets under the higher standards of quality and safety. This allows us to maintain our product under the most required certifications in the market.
Certification ASC, BAP, BRC, HACCP, KOSHER
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SEA GARDEN S.A.
Contact Arlet Carrasco
Position Sales
Mail acarrasco@seagarden.cl
Phone +56 9 5799 3390
Address Sector La Laja Parcela 26 Puerto Varas
Web www.seagarden.cl
Product Processing services and finished products: like HON, HG, Fillets, portions, steaks, burgers and cold smoked Sliced Salmon among other species.
Description Sea Garden S.A. is a processing and exporting Company since 2000 located in Puerto Varas, 10th Region, Southern Chile. Our variety of salmon products and other species aim to satisfy the needs of each of our customers, adding value to their business and building successful and sustainable relationships.
Sea Garden S.A. owns a first level plant and cold storage , which are certified under BRC, HACCP, ASC, BAP and Kosher. Besides a qualified staff committed to efficiency and outstanding quality.
Certification BRC, HACCP, ASC, BAP, Kosher
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PESBASA
Contact Manuel Trigo
Position Sales manager
Mail mtrigo@pesbasa.com
Phone +56 9 9225 2859
Address Chinquihue km 11, Puerto Montt
Web www.pesbasa.com
Product Blue Mussel (Meat, Half-shell and Whole-shell).
Description Pesbasa is located in Puerto Montt (Chile). We cultivate and process Chilean Blue Mussels (Mytilus chilensis).
From our fully automated facility we export our goods worldwide.
Certification BRC/ASC
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FIORDOSUR EXPORT
Contact Sandro Peña
Position Sales Manager
Mail spena@fiordosur.cl
Phone +56 9 8596 4722
Address Limache 3405, oficina 103, Viña del Mar
Web www.fiordosur.cl
Product King crab, chilean seabass, snow crab, stone crab, salmon and trout
Description Fiordosur Group is a company dedicated to the procurement, processing, and export of seafood.
Certification HACCP, BAP
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CATALUÑA
Contact Marcelo Chamblas
Position Business Development Manager
Mail comercial@catalunya.cl
Phone +56 9 6659 1581
Address Ruta 5 sur km 3 s/n
Web www.dani.es
Product Seafood Frozen and Canned, Choopped Razor Clam, King Crab Whole and Clusters, Chilean Seabass, Tooth Fish Hake, Mussel Whole and Meat, Salmon in Cans.
Description We are located in Chiloé Island, South of Chile, at the entrance of Patagonia. We specialize in all seafood products and we manage two factories: canned and frozen products. Our business started in 1982. With us, you can find a good supplier and a long term partner for your projects. Contact us for further information related to our products.
Certification HACCP, IFS, SMETA, BSCI, MSC, ASC
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SUDMARIS CHILE
Contact Benjamin Bellolio
Position Export Manager
Mail bbellolio@sudmaris.com
Phone +56 9 3401 0610
Address Sector Hueñocoihue S/N, Dalcahue, Chiloé
Web www.sudmaris.com
Product Cooked and frozen mussels
Description Sudmaris Chile S.A. “Top Quality Seafood CHILE” is a company dedicated to the cultivation, processing and export of mussels (“Mytilus Chilensis”), cooked and frozen in all formats. The main objective of Sudmaris is to provide our customers with products of the highest quality, strictly controlling all phases of our production processes, ensuring their complete traceability.
Certification Organic, ASC, BAP, HACCP, IFS, BRC
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PROYECTA CORP
Contact Ignacio Pérez Massad
Position Assistant Sales Manager
Mail iperez@proyecta.cl
Phone +56 9 6675 8709
Address Av del Valle 945, of. 3611, Huechuraba, Santiago.
Web www.proyecta.cl
Product Chilean Seabass, King Crab, Atlantic Salmon, Giant Squid, Octopus, Loco, Swordfish, Mussels and Scallops
Description Since 1992, Proyecta Corp S.A. has exported high-quality frozen seafood products. The company business vision is based on the experience and knowledge of its collaborators. The flexibility of Proyecta to process throughout Chile allows us to be a consistent supplier with high-quality production and competitive prices in a wide range of products. Proyecta owns three production plants in Chile as well as offices in Santiago, Puerto Montt and a consistent stock of products in New Jersey and Miami (USA).
Certification HACCP, BAP
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MANUELITA ACUICULTURA
Contact Edgardo Alzamora
Position Commercial Manager
Mail edgardo.alzamora@manuelita.com
Phone +56 9 6648 4314
Address Camino V-818 Km. 3 Huelmo sector Huatral, Pto. Montt
Web www.manuelitaacuicultura.com
Product Chilean Mussels: Cooked and frozen mussels as IQF Mussel Meat, Whole Shell Mussels Vac packed, IQF Half Shell Mussels
Description Manuelita is a company dedicated to farming, processing and commercialization of mussels, after the association between business group Manuelita from Colombia and Inversiones Coihuín Ltda from Chile in 2007. Main shareholder is a Colombian corporation Inversiones Manuelita S.A., company founded in 1864 which inherited a great tradition and business culture. With an annual turnover of around US $ 600 million and international presence in Colombia, Peru and Brazil, it has strategically diversified its investments and operations in other industries such as production of palm oil, grapes and shrimps, and in the energy field with its productive plants of ethanol and biodiesel.
Certification HACCP, IFS, BRC, ASC
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FROZEN SEA
Contact Patricio Abumohor H
Position Managing Director
Mail pabumohor@frozensea.cl
Phone +56 9 9552 5029
Address Pedro Ojeda Asenjo 1467, comuna de Maullin, Region de los Lagos.
Web www.frozensea.cl
Product Sea Urchin Roe (frozen 100g Tray), Giant Squid (frozen Fillet, Wing & Tentacle), Salmon Fillet (frozen), Stone Crab & King Crab (frozen), Australis Hake (fresh & frozen) and Chilean Sea Bass. Smelt (frozen wr).
Description Frozen Sea S.A. is a company created in the year 2006 with the objective of marketing all processing levels of Sea Urchin Roe, Giant Squid fillets, Wing and Tentacle in frozen blocks, Salmon Fillet, Stone Crab, King Crab. One of Frozen Sea Co., main objectives is sustainability of fishing resources.
Certification PAC
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MAR DE LAGOS
Contact Jorge Martínez
Position General Manager
Mail jorge.martinez@mardelagos.cl
Phone +56 9 5748 9223
Address Calle central lote 9d, Parque Industrial Escuadron
Web www.mardelagos.cl
Product Frozen Cuttlefish Fillet, Frozen Cuttlefish Wings, Frozen Cuttlefish Tentacles, Frozen Pippin Fillet, Block Frozen Razor or IQF, Box Office or Block Frozen Clams or IQF, Seafood Canned, Mussels Canned, Tentacle Canned, Salmon Canned and Chopped Canned
Description In July 2011, Mar de Lagos was inaugurated by three brothers: Jorge, Alejandro and James Martinez. These businessmen from Lota, created a new factory with 5300 square meters of infrastructure with high technology and equipment that give more efficiency and productivity to the production process in order to meet the requirements of its customers and demands worldwide.
Certification HACCP, IFS
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BIANCA LOUISE TRADE MANAGER bjamarne@prochile.gob.cl ProChile - NEW YORK600 3rd ave, 28th floor, suite 2808A, New York, NY 10016, USA. Phone | +1-212-207-3266 ANDREA SAPAG TRADE COMMISSIONER asapag@prochile.gob.cl
