Wonder World Seasonal Fall 2019

D E S I G N | A R T | F A S H I O N | F O O D | T R A V E L | S P A

WONDER WORLD SEASONAL

THE UNIQUE ITALIAN LIFESTYLE

QUARTERLY - P.I. 10/10/2019 International € 10, Chf 10,50, UK £ 7,50 - Poste Italiane S.p.a. - Spedizione in Abbonamento Postale - 70% - LO/MI

FALL 2019 ISSUE no. 28

DESIGN&FURNITURE Complements and objects

FASHION&JEWELS Objects of desire

FOOD&WINE From mountain to sea

ITALIAN HOSPITALITY Summertime Escapes

“Creativity is not a talent.

It’s a way of being - being always ready to experiment” [Daria Zinovatnaya]

www.adrenalina.it

ROCHE

design Daria Zinovatnaya

TOUR DES VOYAGES PANORAMIC MURALS Curiosity and a sense of adventure prompted merchants and travellers to venture into unfamiliar lands on the ancient trade routes. The map of the world was crossed by the itineraries of trade in spices, incense, amber, silk and tea. These are the leitmotifs of this collection that take us back to the famous reports of Marco Polo and Matteo Ricci.

Inspired by encounters with faraway peoples, objects and places Tour des Voyages, composed of five different panoramas, turns any space, living area or bedroom into a genuine chamber of wonders.

info@mishawallcoverings.com mishawallcoverings.com SHOWROOM Piazza Gramsci 8, Milano T + 39 02 4548 3229

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Classic 2.0: aspirazione efficace dei vapori dal loro punto di origine

02 66047147 info@frigo2000.it frigo2000.com

time is pisa

the leading retailer for watch lovers

pisa orologeria boutique rolex via montenapoleone 24, milano

pisa orologeria boutique hublot via verri 7, milano

pisa orologeria flagship store via verri 7, milano

pisa orologeria boutique a. lange & sรถhne via verri 7, milano

pisaorologeria.com

pisa orologeria boutique patek philippe via verri 9, milan0

pisa orologeria boutique vacheron constantin via verri 9, milan0

time is pisa

the leading retailer for watch lovers

pisa orologeria boutique rolex via montenapoleone 24, milano

pisa orologeria boutique hublot via verri 7, milano

pisa orologeria flagship store via verri 7, milano

pisa orologeria boutique a. lange & sรถhne via verri 7, milano

pisaorologeria.com

pisa orologeria boutique patek philippe via verri 9, milan0

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editorial

G

entle autumn arouses a desire to travel.

It’s the best season to visit Italy’s cities of art, from north to south, and smaller cities that host great cultural and artistic events.

We go to Tuscany for a Spa in a castle, Puglia for an aristocratic country resort and Sorrento for a romantic seafront dinner. Then we head north to the Collio Goriziano and the table of a hugely talented Michelin-starred chef and a virtual tour of the terroirs of the great wines and more, providing an exciting report on this fascinating subject. Then a visit to observe changing trends in the design industry and to the fashion world to discover new styles, ending with a hunt for unique jewels.

Have a good trip!

Matteo Galbiati CEO Platinum Media Lab

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contents

25

9 Editorial 14 News

25 Design&Furniture

Complements and objects

30 Iconic creations

A new idea of design, and more 34 Materials

Materials as a starting point 38 Italian Brand

An eclectic style

41 Fashion&Accessories

A question of leather

34

41

46 Italian Touch

The colours of the world

50 Made in Italy

Bulgari, the story, the dream 54 Trend

Classis, but not too classic

59 Jewels&Co

Joyful colours

38

62 Jewels Icon

Chandelier and beyond

59

69 Food&Wine

Wine magic world

74 Italian Chef

The aroma of tradition

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78 Italian delights

Pizza Heritage

80 Italian Hospitality

Autumn escapes

87 Italian Hospitality

Welcome to Italy!

90 Spa hotel

The Spa in a castle

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94 Sweet Autumn in Puglia

An aristocratic country house

99 Art&Culture

Atelier Fiume

102 Sites Botero in Bologna Gauguin in Barolo

105 Art&Culture A special feature on art events in Italy

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80

Art City Parma Get up-close and personal with a unique church

90

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news shop IGUZZINI IN DOHA In Doha iGuzzini lights up Fifty One East Shoes & Bag, a commercial space that combines Islamic culture And western fashion. The architecture, by the Dobas studio, includes decorative elements that create plays of light and shade with reflections and semi-transparent surfaces. The design features a balance of hard and soft materials and soft, natural colours, with a varied tactile appeal. The display

BONALDO IN BEIRUT Bonaldo, a leading international company in the manufacture of furnishing and design complements, has opened a monobrand showroom in Allenby Street, Beirut. The interior covers an area of over 500 square metres laid out over three floors. Opened in collaboration with Furniture Line and designed by architect Mauro Lipparini, it displays a harmonious mix of materials – bronze finish metal, Canaletto walnut, Ceppo di Gré and lightened concrete give spirit and personality to the interiors through an intensely natural look. This journey through Bonaldo’s living and night-time collections is an exciting brand experience. bonaldo.it

elements comprise square or oval shapes, with the glossy finish of the vertical elements distinguishing them from the matt finish of the horizontal surfaces.

Hanging lamps of different sizes in the centre of the boutique create a distinctive focus of attention. iguzzini.com

SWEET NAPLES Pastel colors, urban glam style furnishings, marble and studied details and a brand new social wall for the new opening of Cuori di Sfogliatella in Naples. The famous Antonio Ferrieri brand opens in the central via Toledo, at number 271. The third sales point in the city, which also launches the company’s new claim: Always put your heart into it. cuoridisfogliatella.it

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news contract MISS IN CONTRACT VERSION The refined Lalabonbon chairs by Interior Designer Cristina Zanni with Design Cifsa enhanced by with a line exclusively designed for bars, restaurant and contract use and characterized by fireproof seats approved for public spaces, bars and restaurants. High performance and aesthetic quality guaranteed by the choice of Dedar fabrics: a linen canvas, cotton and viscose coated with polyurethane, wonderfully sturdy with over 100,000 laps of Martindale, color stability, water repellency and stain resistance. The polyurethanes flamed and soft, with a natural embossing, contemporary textures and feel. lalabonbon.it

ALTIDO GALLERIA IN MILAN Altido, a company specializing in alternative hospitality with over 1,700 facilities managed in Europe, launches a new type of accommodation in Italy, with the first Smart Boutique ApartHotel in the city center with a privileged view of the Galleria Vittorio Emanuele. A new kind of hospitality that enables the redevelopment of hotel buildings that combine the comforts of a high-end hotel with the privacy of an apartment. stayaltido.com

SCAB IN PARIS

Nigel Young

Alain Ducasse brings his expertise to the Café Jacques at the Quai Branly museum (Jean Nouvel atelier) in Paris. Interior designer Aliénor Béchu Agence Volume ABC has chosen the Lisa line by Marcello Ziliani for Scab Design for the interiors, highlighting the seating’s extreme versatility and opportunities for personalisation. Chairs and bar stools also feature and with their enfolding back they echo the café’s soft shapes and materials.

For Lisa, with its brass-effect frame, the choice of upholstery is a cognac-coloured fabric creating an elegant look that coordinates with the marble tables and the sofas along the walls. scabdesign.com

FABBIAN IN HONG KONG The collaboration between Fabbian and Foster+Partners in Hong Kong goes from strength to strength with the Murray Hotel, a custom project where Fabbian’s glassmaking skills have created dividing screens and lighting units produced to design. This unique, original work has given new life to one of the city’s important buildings. Fabbian’s depth of experience and production quality has once again left a significant impression on design history, a demonstration of how the company is always ready to undertake unique, bespoke projects. fabbian.com 16

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news hotel & house furniture

TOP MIXOLOGY FOOD BAR Chef Giancarlo Morelli’s Bulk Mixology Food Bar inside the Hotel VIU Milan (5-star Design Hotel) has been named one of Europe’s 10 best Restaurant Bars by Tales of Cocktail, an international event that every year brings together baristas, bartenders and spirit producers, professionals and consumers from across the world to promote and highlight the complex world of mixology. morellimilano.it

RICHARD GINORI AT COOKERY SCHOOL Richard Ginori, one of the most sublime expressions of Italian excellence in the artistic production of pure porcelain since 1735, has signed an agreement with Alma, the International School of Italian Cuisine, with the intention of combining their strengths to spotlight Italian fine food expertise and flair throughout the world by coming together to design and develop a series of products and collections for the “Haute Hotellerie et Restauration” industry. richardginori1735.com.it

THE BEST PIZZERIA IN EUROPE Located in London’s famous Trafalgar Square, Ciro Salvo’s 50 Kalò occupies first place in the rankings for Europe’s best pizzeria. With an area of 200 square metres and ninety seats, the restaurant boasts a skilled team taught personally by Ciro Salvo, who divides his time between Naples and London, where he has introduced his multi-award winning dough, uniquely light and easy to digest, and a wide selection of premium products. 50kalo.it

EUROPE’S HIGHEST BOOKSHOP The Punta Helbronner/The Sky station on the flanks of Monte Bianco is now host to laFeltrinelli 3466, a bookshop among the clouds. This unique, unexpected location gives visitors the opportunity to stop a while, encounter new stories and immerse themselves in the written word with Monte Bianco providing inspiration to rediscover silence, time and harmony. Perched at a height of 3,466 metres, the store’s 60 square metres offer the chance to explore new heights, widen personal horizons and revitalise body and mind with clean, pure air in a literary facility for all kinds of traveller. It offers 376 titles on its shelves and a total of 1,726 books arranged by subject. lafeltrinelli.it

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BILLIANI FURNISHES AI MAESTRI MATERA At the Maestri Rooms & Cafe in Matera there is a small hotel with only four rooms, as well as a cafe designed by the Mancastudio artchitechtural studio. The build features some sections constructed in blocks of tuff stone and others created by cutting into the calcarenite limestone.

Mancastudio has chosen Load seats and stools by Billiani, designed by Emilio Nanni and appearing in the bistro and rooms in the interwoven leather version, a perfect embodiment of Ai Maestri’s artisanal concept. billiani.it

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Ph. Tiziana Arici

alma-design.it

MAGENTACOLLECTION ATMOSFERE MILANESI design MARCO PIVA

news project LIGHT IN ART L&L Luce&Light intensifies its commitment to enhancing art through its lighting project for a public work at London Bridge station on Stainer Street, London. The ambitious project, called “Me. Here. Now.” is by contemporary artist Mark Titchner, who wanted to make a striking artistic contribution to the cityscape. The installation comprises three huge polished stainless steel domes from 4.5 to 6.5 metres in diameter Photo credits: Ron Bambridge Photographer

suspended from steel rails along the ceiling of the new walkway linking Bermondsey to Bankside in the section of the station between Tooley

Street and St Thomas Street. The technical lighting project by lighting designer Alexandra Kalimeri involves the use of 71 L&L Kleo 2.0 fllodlights, 20W, 3000K outdoor projectors with corten-finish aluminium bodies and an extra-bright, tempered and printed glass screen. A special 19° optic with direct lighting of the three metal domes emphasises the rounded shapes and highlights their decorative elements in a geometric play of light and shade reflected onto the ceiling. lucelight.it

LAPALMA IN RIVIERA WITH SIMPLE FLAIR With forty years’ experience in the home and contract furnishings sector, for its first address in Milan Lapalma has chosen a location dedicated to experimentation and sharing - Riviera, in via Gorani 4, in the heart of the “5 vie” district. Lapalma has decided on a presence in Milan with a space that is connected to a creative community and open to its ideas rather than offering a precise design tendency. It’s a world of interiors, from light office to lounge & home, café and outdoors, that dialogue with one another and share ideas, creating a fluid, contemporary offering that is oriented towards well-being. In this unusual showcase format the brand has chosen to depict itself in a dynamic, original way, in a physical space with a digital element. Conceived by Simple Flair, also responsible for the artistic direction, the venue is a container for projects and activities, a benchmark for the city’s creative scene. lapalma.it

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tavolo Dragon Keramik Premium sedie Magda B lampade Bamboo madia Kayak specchio Emerald tappeto Radja lampada da terra Planeta

The Place we Live

cattelanitalia.com

news Venice VENICE HOSPITALITY CHALLENGE The 6th Venice Hospitality Challenge, the city of Venice’s grand yacht race, will take place on Saturday 19 October and promises to be an exciting spectacle. The growing success of this unique competition is confirmed by a new record, as this edition of the race has attracted fourteen maxiyachts.

Internationally-famous skippers are vying for the soughtafter doge’s hat, specially made by the Massimiliano Schiavon Art Team, a historic Murano glassmaker. Venice, “La Serenissima”, one of the world’s most famous cities, will be the setting for this unmissable experience, an event that partners famous boats with exclusive Venetian hotels – the Hilton Molino Stucky Venice, Hotel Danieli, a Luxury Collection Hotel, Venice, the Belmond Hotel Cipriani, the SINA Centurion Palace, Palazzina, the Gritti Palace, a Luxury Collection Hotel, Venice, Ca’ Sagredo Hotel, Hotel Excelsior Venice Lido Resort, The St. Regis Venice and the JW Marriott Venice & Resort Spa. This year they are joined

by Bauer Palazzo, San Clemente Palace Kempinski and the Hotel Londra Palace, with the extraordinary participation of the Alajmo family, who will be showcasing the excellence of Italian cuisine. venicehospitality challenge.it

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DESIGN & FURNITURE

Complements and objects Velvet, nature and colours everywhere. Everyday moments surrounded by high design elements and furnishings

by Antonella Euli

My Home Collection offers a series of furnishings and complements entranced by the potential of velvet. The living area vibrates with colour in a generous, unconventional design from the Chemise collections, comprising sofa, armchair and ottoman upholstered in sumptuous velvet that perfectly recreates the outlines, accentuated by the steel belt-ring embracing the structures. The Jolie chairs furnish the living space with volumes highlighted by a double layer of velvet. myhomecollection.it

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design&furniture The soft shapes of two curved eyelids embrace in a taut gesture that creates the open volume of the base, surmounted by the tabletop in a perfectlybalanced play of elements.

Mellow by Bartoli Design features a volumetric base made from two juxtaposing compact polyurethan moulds and a top with a soft shape. The base is available in lacquered metal finishes – aged, stripped, matte copper, brass and matte brass. The top comes in three oval and four rectangular versions, in solid wood. bartolispa.it

Materika Walk-in Closet is a functional magnetic walk-in wardrobe by Ronda Design, design by Gino Carollo, a smart, modular solution that enables extensive personalisation to reflect a wide range of tastes and requirements, combined with an efficiency enhanced by the constant opportunity to extend, reposition and modify the accessories and their configuration. rondadesign.it

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Inspired by nature, Komodo by Nardi, design by Raffaello Galiotto, is a modular outdoor seating system with fibreglass resin and padded frames to be configured at will. The system enables users to design countless layouts, from the most classic to the unconventional and creative, with no limit to the number of chairs and with design solutions that can be varied and/or integrated over time. nardioutdoor.com

Bright colours, lush nature and lots of flowers and plants create new graphics with intense hues that fit smoothly into any home and contract environment. They originate in the context of the new Custom-me project, where wallpaper becomes a theme that can be printed on all types of furnishing – chairs, lamps, console tables, coffee tables, carpets and even fabrics. We’ve chosen Rock Mountain, where nature plays the dominant role. instabilelab.it

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design&furniture “Piccolo Uomo�, designed by Enrico Zanetto and made by his son Paolo is a series of vases and candleholders in copper, silver and titanium. They have a shimmering beauty where the metal becomes a mirror projecting reflections and bursts of light into the surrounding space. Piccoli Uomini (little men) of light with subtly-textured surfaces. zanetto.com

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The new Wild Spirit by Taitù collection embodies the wild, free spirit of the new collection through the black and white of tigers, leopards, zebras and giraffes. Starting from the “zoomates” on individual animals this original creativity becomes an optical-geometrical texture. This creativity also expresses strength and gentleness at the same time, as well as a desire to be free, to be yourself. Designer - Silvia Cabassa. taitu.it

Spot by Ronda Design, design by Studio 28, is a trolley whose clean, essential lines and refined materials give an extremely contemporary tone to a classic 1970s object with a strong, seductive functionality.

White, Slate Ecrù or Slate Grey. rondadesign.it Designed by Giuseppe Bavuso, the new bed from Alivar is called Papillon, coordinating with the new Round bedside cabinet, whose name reflects its shape. alivar.it

Trays by Baleri Italia, design by P + F Architetti, is a system of upholstered furniture for the living inspired by 1950s design forms. The family, which includes sofas, armchairs, ottomans and daybeds, stands out for its clean, essential lines and soft, rounded shapes. baleri-italia.it

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iconic creations

A new idea of design, and more

A creative world with a strong, decisive personality, based on a combination of unique, original identities Teresa Crespi

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The recent Milan’s Design Week was a chance to offer a taste of the Vmaison project to be launched by the end of the year, an exclusive Luxury Hotel in one of Milan’s most beautiful districts. Coming after the now well-established Messina Boutique Hotel, it will form another important element in the Vmaison world, embodying the authentic values that create the brand’s distinctive personality

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iconic creations

V

maison is all this and much more - it’s the expression of a new type of design process. It’s passion, creativity, determination and eclectic taste, the same values that have led Veronica Zimbaro, the brand’s heart and soul, to create this constantly-evolving, multi-faceted world expressing

a style that shrugs off the restrictions of time. Vmaison is an ideas incubator, a modern, exclusive lifestyle concept that defines spaces with elegance and an uncompromising luxury. “Design your life” is an entirely new concept that places design at the centre of every project, providing an all-round development with an unimistakeable style and highly original creativity that draw on innovation and research as sources of inspiration. From the hotel industry to interior design (the spaces of footballer Claudio Marchiso’s new restaurant in Rome are by Vmaison), the Vmaison Lab and a number of madeto-measure services, Vmaison provides added value in terms of refined, never banal taste, superb quality and exclusivity, key elements that make it one of the most interesting design brands. Wallpapers, fabrics, furniture, design objects, furnishing complements and fashion accessories – every object created by Vmaison’s Interior division is produced in limited editions and reflects the deep-rooted, unique identity that makes this brand so distinctive. Vmaison Lab also offers consultancy, design, collaboration and assistance services, guiding clients on a journey of discovery and creation with striking, unusual interiors, homes where visitors can feel at ease surrounded by elegance and good taste down to the smallest detail. vmaison.it

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Volano Tribute

www.theberkelworld.com

Berkel INTERNATIONAL

berkel_international

materials

Teatro system, created by architect Andrea Boschetti, creates a flexible, contemporary interior suitable for designing a wide range of functional areas. On right, the glassmaker Lino Tagliapietra and his iconic creation: a tribute to the history of Murano

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Materials as a starting point Designers from different fields brought together by a passion for materials – glass, marble and wood, fundamental elements in their art Teresa Crespi

W

e start with the Teatro system. Lualdi literally

only by its pivoting movement – mechanical or manually

opens the door to flexible spaces. A door, but

operated, involving the entire system or selectively, one

also a dividing system, Teatro is a personalisable

component only – but also by the opportunity to “clothe”

element with tremendous variability, its

each element with materials, colours and patterns offered

possibilities so wide that they cannot be fully presented

by ABM. And then we go on to explore the art of Lino

in a catalogue. Teatro’s versatile character is reflected not

Tagliapietra. For the first time the new “InGalleria” space

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materials at Punta Conterie of Murano hosts an exhibition regarded as one of the world’s greatest showcases of the glassmaking art. The shapes blown by the master glassmaker explode into genuine works of art in a kaleidoscope of colours that seem to defy gravity. Renza Calabrese and Chiara Cibin instead love marble and work it for LDM by Gassi Pietri: Renza has designed the QB bookcase and Chiara has designed the Domino collection of tables and coffee tables. Last but not least, the project Shell by Eugenio Tibaldi for the Nabilah on the Spiaggia Romana of Bacoli (Naples). The result is something unique, a piece that can dialogue with the power of its environment, the Roman villa, the tuff stone and the sea. This unconventional space draws inspiration from the natural elements of the site, integrating seamlessly with the surrounding landscape, projecting an imposing yet airy presence - 380 square metres under a tensile structure that combines design Above, a detail of the Terra kitchen. Below: Atelier Design Alberto Minotti, the quintessential designable kitchen with many variations in finish and composition available

and technology. Steel, wood, glass and PVC are all used in the work’s creation, a huge shell on the beach. The interiors reveal natural materials and warm colours.

Three trees (a Sterlizia nicolai or giant white bird of paradise, a Ficus benjamin or weeping fig and a Dracaena drago, or Canary Islands dragon tree) co-habit the space with the elements, all from Tibaldi’s designs.

Above, Renza Calabrese has designed the QB bookcase.

Here, Chiara Cibin interprets marble with the Domino collection, combinations of chrome and texture like domino tiles. Both for LDM by Grassi Pietre

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Shell is the project by Eugenio Tibaldi for the Nabilah on the Spiaggia Romana of Bacoli (Naples).

This unique narration is closely linked to the region and evokes the shape of a shell (hence its name), the most typical type to be found along the local shoreline

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italian brand Left, clear blown glass and a string-wound metal cable for an essential-looking light where nothing distracts from the materials. Left, modular two-sied bookcase in old wood with natural finish interiors and lavender-colour varnished and waxed exterior. Bottom, white painted wood bench with an aged appearance, upholstered in white fabric with mutlicolour geometric pattern

An eclectic style Eclecticism, environmental awareness, Made in Italy Teresa Crespi

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T

hese are the distinctive qualities embodied by Dialma Brown, a young company that in only a short time has carved out an international reputation with its unique style. The brand shifts between different places and times, combining widely diverse elements like country, contemporary, vintage and industrial, giving each

Above, capitonne finish and soft velvet for this 4-seater divan. Below, vintage wood finish beech frame and emerald green eco-leather upholstery with contrasting beige trim for the 1950s chair

of these an intensely personal take. Dialma Brown’s eclectic style translates into a wide range of products that can adapt to every setting. From country house to period apartment and metropolitan loft, the immense catalogue of furnishings and accessories can provide a solution to all requirements. The brand also has a green soul, as it uses only old wood, a material that reflects great environmental awareness and whose aged, worn appearance can inspire a deep emotional response – and it’s all exclusively Italian-made. Italian flair and expertise are displayed in the attention to detail, blending the work of master artisans with cutting-edge techniques. dialmabrown.it

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italian brand Below, da Vinci’s Vitruvian man features on this bookcase with eight teal shelves. Right, wave effect for the recovered wood modular bookcase. Natural finish interior, white brush-painted and waxed exterior. Armchair with beech frame in vintage wood finish with fabric-upholstered seat and back. Bottom, four-seater sofa with apple-green upholstery and cushions with multicolour stripe pattern

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FASHION & ACCESSORIES

N O I T S E U AQ R E H T A E OF L Brown trench coat, BRUNELLO CUCINELLI

FROM THE MOST AGGRESSIVE BLACK LEATHERS TO MORE “GENTLE” AND COLOURED VARIETIES, THIS SEASON WILL BE ALL ABOUT LEATHER FOR EVERYONE, BUT ESPECIALLY FOR THOSE WITH CHARACTER Beatrice Galbiati

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trend Mint overcoat, FERRAGAMO

A

lways considered a somewhat bold choice,

perhaps because we often associate it with sexy and tight-fitting garments, leather is actually a very elegant material, capable of creating a unique look and adding character: the catwalk queen of the next few months will be leather. From bikerstyle jackets to dusters left open like a robe or worn with a belt like a classic trench, and from super-light capes to the total leather look blouse and slacks. As for accessories, leather is obviously irreplaceable and a classic option for the cooler seasons. The big bets for this season will be on the colour, from the brightest hues to classic dark brown, from solid colours to the most imaginative combinations. In short, the trend is towards leather for every occasion; a material no longer associated solely with super-sexy garments, but one that is 100% wearable, soft even, to be worn light and loose, day and night depending on the colour and shade 42

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Multicoloured dress, FENDI

Black belt, ETRO

Fringed jacket, MARELLA

Long buttoned skirt, MARELLA

Mint ankle boots, SGAMO

Black suit, DONDUP

Shorts, EMME

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trend Devotion bag, DOLCE & GABBANA

Leather-trimmed glasses, TOD’S

Red shoes, FRATELLI ROSSETTI

Boots, FERRAGAMO Total look, TODS

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italian touch

The Colours of the World A virtual world tour inspires Italian designers Antonella Euli

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B

ifi Italia is the brainchild of Milva Costantini, an experienced art collector and expert traveller. She discovered Ardmore on one of

On this page Paolo Perugini explores the magic of the Japan with her iconic bags.

Opening page, slippers by Ardmore

her journeys to South Africa and fell in love

with it, becoming the brand’s official distributor in Italy through the Bifi company, named after a baby elephant Milva remembers with affection.

Milva is a design connoisseur, and has carefully selected pieces from the Ardmore collection to offer to the Italian market, reflecting a personal taste informed by a love for this faraway country and its profound, symbolic culture. After opening a gallery and shop on Via Santa Marta 8/B and taking part in the Fuorisalone 2019, the Bifi Italia boutique is now an important destination for all collectors of art, design and the magnificent Ardmore pieces, now finally available in Italy.

The Ardmore collections draw inspiration from animals and nature, and comprise hand brightly-coloured, exquisitely-made ceramics, painted by hand and featuring meticulouslyexecuted details. The African flora and fauna also appear on furnishing accessories and fabric collections including cushions, tablecloths and runners. After working with sculptural objects and sculpturo-pictorial work, eclectic designer Paolo Perugini then focused on the Far East. During a journey to Japan, during which he was able to appreciate the unique nature of traditional kimono and yukata garments, the creative flair inherent in the DNA of all Italian artisans and artists blended with Japanese history and culture, and this extraordinary fusion brought to life magical collections of elegant pieces with a unique charm – bags, jewellery,

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italian touch and Made in Italy fabrics inspired by the Land of the Rising Sun. Gabel1957 explores tropical sea depths and graces tables with three new indoor and outdoor collections. ColorLab means tropical flowers and fruit, exotic details, marine wildlife and multicolour patterns applied to pure cotton using digital techniques. There are four designs in this collection, including Atlantis, which as its name suggest, depicts the undersea world.

Colourfu, unusual tropical fish swim in crystal waters.

Finally, Silvia Cabassa, who designs the Wild Spirit collection for Taitù, inspired by the Afican savannah and expressing the brand’s wild, liberated spirit through black and white tigers, leopards, zebras and giraffes.

Starting from the “zoomate” of individual animals it becomes an optical geometric texture.

Left, the tropical sea depths brought to life in the Atlantis collection by Gabel1957. Bottom, Wild Spirit

by Taitù, inspired by the African savannah

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made in Italy

BVLGARI, the story, the dream From small family concern to an established international brand – the Bvlgari story is one of expertise, creativity and innovation Antonella Euli

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A

unique mix of originality, manufacturing excellence and tradition - Bvlgari is a perfect example of Italian skills and flair, combining technique and beauty, passion and talent. This story has inspired an exhibition entitled “Bvlgari, the story, the dream”, an initiative

organised by the Polo Museale in Lazio in collaboration with Bvlgari.

The exhibition is hosted by two of Rome’s prestigious historic buildings, Palazzo Venezia and Castel Sant’Angelo.Through family anecdotes, commercial strategies and creative inspiration the show depicts the main events in the brand’s story from its foundation to the early 1990s, displaying examples of the brand’s jewellery and objects from private collections. An icon of old-school Italian jewellery-making, Bvlgari has successfully re-invented itself several times, while remaining faithful to the style that still makes the brand unique and unmistakable. The concept behind the exhibition is that of the passage of time – installations with arches and stairways become a setting for a presentation where the mannequins are spectators and protagonists. Seventy-five figures with an iconic, distinctive profile stand expressionless within magnificent monumental spaces – they are the silhouettes of the Schläppi 2200 collection that has made Bonaveri mannequins such an indispensable product. Jewellery from the Heritage Collection, with some items on show for the first time, is joined by creations from exclusive private collections in a narrative path enriched by previously unseen archive documents, period photos and films. Haute couture garments from the Cecilia Matteucci Lavarini collection provide vivid illustrations of different periods, trends and historic tastes from the Bvlgari story.

Starting from the creation of the brand, founded by Sotirio Bulgari (a silversmith from Greece who in 1884 came to Rome to seek his fortune), “Bvlgari, the story, the dream” covers almost a century of the brand’s history, interweaving it with economic, social and fashion events, also documenting it through the success of the brand’s wealthy celebrity clients. The jewellery worn by the divas of the “Dolce Vita” reflect the international fame achieved by the brand after the Second World War,

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made in Italy

a period of rebirth for Rome and Italy as a whole.

Highlighting and celebrating the distinctive features of Bvlgari’s designs, the exhibition displays some of the brand’s most emblematic creations – pieces of jewellery that embody the manufacturing excellence, taste in colours, sumptuous sizes and soft lines that are so typical of the brand. The array of most familiar and well-loved icons includes gold jewels made from ancient coins, reflecting the brand’s ability to give a contemporary twist to past traditions. In their turn the modular creations from the 1980s and 1990s, perfect for every occasion, are a response to women’s needs.

(Ph.CourtesyBvlgari)

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trend

CLASSIC,

BUT NOT

TOO CLASSIC A MAN WITH SOMETHING OF THE DANDY ABOUT HIM, A LITTLE BIT CASUAL, ABLE TO COMBINE A CLEAN, ELEGANT STYLE WITH UNCOMMON ACCESSORIES THAT DEFY CONVENTION Beatrice Galbiati

Camel-coloured suit in classic corduroy

by BRUNELLO CUCINELLI

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Small, handy case box to be used anywhere in sage-coloured leather, SALVATORE FERRAGAMO

I

s there a man who loves fashion but isn’t a slave to fashion?

The verbal paradox points to our ideal man, one who hankers for a classic, refined style, paying the utmost attention to detail and accessories while retaining simple, good taste;

but a man, nonetheless, with the courage and the character to dare to be different, to try something extravagant or even eccentric on occasion. So, what’s the secret? It’s this - don’t

Double-breasted Genoa peacoat in

overdo it. Be true to your own, classic style and maintain a

pure wool by SEALUP

perfect balance between conformity and the unconventional.

As Oscar Wilde put it, “There is no beauty without truth”.’

Polka dot pochette in silk twill or virgin wool in various colours, FIORIO

Tasselled moccasins in Prince of Wales design fabric by FRATELLI ROSSETTI

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trend

Lemon yellow melange wool sweater and nylon bomber jacket with detachable hood, HERNO

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Modal cashmere scarf, the star of Diabolik and his legendary E Type Jaguar, FALIERO SARTII

Smooth midnight blue velvet slip-on shoes with crest, CORNELIANI

Weekend bag with details in contrasting leather by BRUNELLO CUCINELLI

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JEWELS & CO.

JOYFUL COLOURS

Precious and semi-precious stones, large, small, drops, cabochon or brilliant cut, so long as they’re bright and colourful, creating a kaleidoscope of fun jewellery that can be worn day and night. Chromotherapy offers unique benefits, especially in autumn. Try it and see Beatrice Galbiati

Mikado Flamenco Candy is a bracelet in yellow gold with 51 gems, including yellow beryl, amethyst, mandarin garnets, green and pink tourmaline, carnelian and many more TAMARA COMOLLI

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1 2

1. Diamonds, rubies, sapphires and emeralds for necklaces to wear singly or together.

FRALEONI 2. Created to celebrate the brand’s 95th anniversary, the detachable rose gold Rainbow cross with multicolour sapphires is part of the iconic Belle Epoque Collection, DAMIANI 3. Brushed yellow gold earrings with green/blue tourmalines and citrine quartz, AGAPANTHUS 4. Diamonds, sapphires and peridots add colour to this yellow gold ring of interwoven threads from the Tibet Collection, MATTIOLI 5. The Pisa Diamanti collection includes this white gold and diamond ring and the two versions in rose gold with pink sapphires and yellow gold with yellow sapphires and diamond petals, PISA OROLOGERIA 6. Collezione Rainbow includes these hoop earrings with multicolour sapphires along the entire circumference, DOLCE & GABBANA JEWELLERY 7. Multicolour gems with small burin-engraved yellow gold nuggets for the necklace by

3

MARCO BICEGO 8. The familiar bracelets from the Only You Collection, with letters or writing inside two rigid circles, here in the Rainbow version with multicolour stones, SPALLANZANI

4

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jewels

8 7

6 5

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CHANDELIER AND BEYOND

jewels icon

BORN IN THE MIDDLE EAST AND ARRIVING VIA 18TH CENTURY FRANCE, THESE EARRINGS ARE NO LONGER FOR THE RED CARPET ONLY Beatrice Galbiati

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2

1

3

4

S

Left, brilliant-cut diamonds and multicoloured sapphire briolettes for the Lumiere earrings in white gold, SCAVIA 1. White gold chandelier with various cut diamonds and two fancy-cut heart diamonds, CRIVELLI 2. Total white for the diamond-cut earrings of different sizes for the pendant earrings by PISA OROLOGERIA 3. 4 emerald-cut sapphires, diamonds and white gold for the BUCCELLATI earrings 4. Lobe Chandelier adapts to the occasion, the One of a Kind Collection earrings in sapphires and diamonds, FARAONE

pecial occasion, perfect make-up, scooped-up hair and pendant

special occasions, can now make its appearance at other times,

Chandelier earrings which demand attention in all their brilliance,

provided it’s harmoniously in keeping with the overall look. This is

outshining the rest, and enhancing a face that cannot be less

especially true as pendant Chandelier earrings are particularly eye-

than perfect. A further tip? Keep neck and shoulders bare with a

catching and bold. So, it’s “yes” to low-hanging Chandelier earrings

decolleté uncluttered by necklaces of any kind. Following these few

– and not just for the glamorous red carpet occasions: they can also

rules, you will be assured of achieving a dazzling effect. It is not by

be paired with jeans and a men’s shirt, a simple white or black tee-

chance that this has been the accessory of choice for actresses,

shirt or a skinny-rib polo neck, as long as they are the only jewels

female celebrities, TV presenters and high-profile women for all

worn and provided that they remain a unique accessory that catches

kinds of gala occasions: Oscar nights, the Venice Film Festival and

the light in your complete look. Moreover, an item of jewellery that

Cannes, from the past right up to the present day. But time moves

takes its name from the French word “chandelier”, already says

on, conventions change and fashion evolves. The rules have become

what it’s about, how it should be worn and what it goes with. Why

more flexible and this piece of jewellery, once worn only on certain

are they called Chandeliers, though? With their dramatic plunge

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jewels icon 5 6

5. Diamonds, sapphires and semi-precious stones for white gold earrings, LUCA PALMIERO 6. Pieces of red Mediterranean coral and diamonds in the DE SIMONE Icon Collection 7. Cascade of gold and diamond stars in the SPALLANZANI earrings

from the earlobe downwards – with some longer designs actually skimming the shoulders – these earrings truly resemble a chandelier

7

with multiple elements that hang, swing and create a unique and super-feminine play of light and movement. It was the French, who, in the 18th century, conferred their luxury status on these items of jewellery. First seen in the Middle East and India hundreds of years earlier, diamonds and precious stones were later added to the earrings. Today, they have evolved, with varying lengths, stones of greater or lesser value and some fashioned solely in metal. Whatever their exact features, Chandelier earrings always retain their unique style: they are gloriously eccentric. So, feel free to sport pendant Chandelier earrings – even down to the shoulders – on all occasions.

A shorter design works best with heart and diamond-shaped faces, while longer Chandeliers suit an oval face. Similarly, for petite women, avoid excessively long earrings, while taller wearers can opt for the full shoulder-skimming length.

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FOOD & WINE

Wine magic world Everything new about wines Antonella Euli

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L

et’s start with “A coulour of Wine” (opposite page).

SommOled is a unique portable pocket lamp with a light source is encased in a solid oak base. A tasting glass

can be stood on the lamp’s plexiglas cover, or for closer inspection SommOled can be held at the edge or by the side of the glass – the light can always be directed to strike the liquid at the ideal angle and awaken its natural colour. With a long-lasting integrated battery (over 8 hours) and a magnetic plug-in charger SommOled combines professionalism with practicality. Exclusively distributed by Michele Chiarlo. Then we are discover wine from the deep blue waters of the sea (this page). Winemaker Antonio Arrighi is bringing this technique to the island of Elba and talk to us about it. We continue in the next pages (left) with “Seashore cellars”. In Liguria, on the summit of a hill with a view over the bay of Diano Marina, stands Poggio dei Gorleri. The winery, founded in 2003 by the Merano family, includes a wine resort and produces wines

Producing wine the way the Greeks did 2,500 years ago.

The Chios islands guarded the secret of letting the grapes soak in the sea and removing their waxy coating, thus speeding up the appassimento drying technique and giving the wine flavour and body. Winemaker Antonio Arrighi is bringing this technique to the island of Elba, using ancient instruments and methods like amphorae as wine containers and macerating the grapes in seawater.

This daring experiment will result in wine of outstanding quality. arrighivigneolivi.it

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wine report

On this page the “Seashore cellars”. Situated in some of the most beautiful regions on the Italian coast, these estates are famous for wines that reflect a personal link with the sea.

Opposite page, top: “La Cappella del Barolo”

by Sol LeWitt and David Tremlett is now twenty years old, and this anniversary is being celebrated by an exhibition, a disc, book, performance and live music. Bottom left: the ancient farmstead among the vines.

Bottom right: “Riesling Days”.

Until 24 November the town of Naturno in the Alto Adige region will be hosting the 15th Riesling Days event

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that express the essence of the Ligurian region by

of Vermentino. Campania, however, is home to

cultivating native white grape varieties like Pigato

Marisa Cuomo, known for its extreme wines, one of

and Vermentino. Also in Liguria, the Lunae winery

southern Italy’s iconic wineries. Its vine flourish on

was launched in 1966 by Paolo Bosoni. The Ca’

the steep terraces overlooking the Bay of Salerno.

Lunae winery is in a totally renovated farmstead

The terroir is that of Furore, where the grapes

that includes a wine shop, the Ca’ Lunae museum,

grow on vines clinging to the rocks. Nine labels,

tasting rooms, kitchens, vegetable garden and an

with pride of place going to the famous Furore

aroma garden. The vineyards extend all around,

Bianco Fiorduva. (thegrandwinetour.com). Now

growing the grapes for the famous white wines of

we are in Piedmont for “La Cappella del Barolo”

Lunae, regarded as one of the finest producers

(opposite page). Reduced to ruins after years of

lying abandoned it has been transformed into

the hand by English artist David Tremlett, who

Grottnerhof, standing at altitudes of between

one of the region’s most famous buildings by

also created the liquid reflections on the marble

450 and 600 metres. (romantikhotels.com).

the Ceretto family, who in 1999 commissioned

floor. (ceretto.com). In the heart of the Fiè allo

In Alto Adige for “The Riesling Days” (bottom

artists Sol LeWitt and David Tremlett to give the

Sciliar (BZ), (bottom left) among the Dolomites

right). This five-week long party will enable

building a makeover in a modern style. Outside,

of Siusi Alps, the towers, corridors and rooms

visitors to taste local and international wines

the American master of conceptual art Sol

of the Romantik Hotel Turm are a masterpiece

and enjoy themed meals by famous chefs,

deWitt has painted geometric shapes in strong,

of history, elegance and contemporary art.

accompanied by bottles of superb Riesling

acid colours, while the chapel interiors feature

Pinot bianco, Sauvignon, Gewürztraminer

(rieslingtage.com–naturns.it). In Puglia at Tenuta

large fields in soft colours, painted with palm of

and Pinot nero grapes are cultivated at the

Moreno for Spa&Wine package is designed to

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wine report

Above, the “Tenuta Moreno“ in Puglia welcomes autumn with an offer that combines well-being and wine.

Bottom, “Ronco dei Tassi” in the heart of the Collio Goriziano. Excellent wines are made here, many of which are award-winning labels, including a superb intense straw-yellow Malvasia with light golden reflections and an elegant, slightly aromatic bouquet. roncodeitassi.it

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offer guests a weekend enjoying the benefits of wine therapy.

Once the ritual is over it’s time for a glass of fine OltremÊ, an IGT Salento red by Tenute Rubino produced using Susumaniello grapes, the most typical variety of the Brindisi region, aged exclusively in steel so as to avoid compromising the purity of the primary and secondary flavours. Ronco dei Tassi (opposite page bottom) produces excellent wines, many of which are award-winning labels, including a superb intense straw-yellow Malvasia with light golden reflections and an elegant, slightly aromatic bouquet. (roncodeitassi.it) The winery at the Poggio Casciano estate at Bagno di Ripoli (in this page) is in a 14thcentury villa set in an Italianate garden and surrounded by vineyards and the Ruffino estates dedicated to producing some of its most iconic wines - the Modus Toscana IGT and Alauda Toscana IGT. The seven double rooms, all looking out onto the vineyards and gardens, have been renovated in a country style that reflects the location’s rural character.

During their stay at Poggio Casciano guests can spend an entire day immersed in the world of wine, walking among the vines, enjoying a guided visit to the old Ruffino cellars and discovering the secrets of its production, tasting the iconic wines of Tuscany (hospitality@ruffino.it). A wine-themed tour of Tuscany takes in the Carpineto estates, involving some of the most important districts - Vino Nobile di Montepulciano, Brunello di Montalcino and Chianti Classico. The route starts at the Tenuta di Montepulciano (following page left) a 184-hectare wine retreat with lake, woods, olive groves and vines as far as the eye can see. The new cellars have just been completed, near the old 18th-century complex. Inside there is a small museum with antique agricultural instruments, a room for guided tastings

W O N D E R W O R L D 71

72

of the various vintages and a wine shop where

in the Italian wine-producing industry, and

Gallura, Sardinia. The foundation courses

visitors can buy products directly from the

will be run in collaboration with important

will be complemented by five second-level

winery. (www.carpineto.com). Applications

universities and research institutes that

courses for students who have completed the

are now open for the eleventh year of the

will contribute to the project with in-depth

first-level syllabus, and a foundation course

Scuola Italiana di Potatura della Vite (Italian

lessons on vine physiology and pathology.

in English held in Franciacorta. Dates and

School of Vine Pruning), the only one of its

All in all, the project comprises twenty-one

detailed programmes can be found at www.

kind in the world, held by Simonit&Sirch from

courses in eleven regions. Courses in a new

simonitesirch.it, where it’s also possible to

November 2019 (bottom right). The courses

region, the Abruzzo, have been introduced

enrol online. Last, the Ca’ del Moro resort at

will take place on the most select estates

for this year, along with a second course in

the La Collina dei Ciliegi winery in the Veneto

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wine report

region, a “wine retreat” surrounded by Valpolicella DOC vineyards and the new CRU vines. (opposite page). Scandola Mobili has furnished the suites and social areas. The rooms are hospitable retreats where spruce, linen fabrics and pale colours combine to create a relaxing sensory experience. Great care has also been taken with the resort’s communal areas, featuring Scandola of furniture in neutral wood colour (scandolamobili.it -cadelmoro.wine).

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italian chef

The aroma of tradition Two stellar restaurants: one in the Collio Goriaziano region and the other on the Sorrento Peninsula overlooking the sea. Both serve delicious cuisine redolent with traditional local tastes and smells Antonella Euli

A HAVEN OF PEACE UNDER THE STARS IN THE COLLIO GORIZIANO

L

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a Subida is a Country Resort set amid the lush vineyards

recognised with a Michelin star. Taking “Mitteleuropean”

and woods of the Collio Goriziano region of Friuli-

heritage as a starting point and adding imaginative elements

Venezia-Giulia. It is the realisation of a dream shared

with a light touch, Gavagna’s recipes include original

by Josko and Loredana Sirk in the 1980s. They started

creations such as grilled venison fillet with trout eggs and

by restoring and upgrading a simple country inn, turning it

droplets of pistachio purée, bringing together north and

eventually into one of the finest showcases of the culinary

south, mountain and river. More conventional offerings

tradition in this verdant area of North-eastern Italy. Later,

include the baked veal shank, cooked using the finest

they decided to offer accommodation, around the time

ingredients selected from a network of local suppliers.

when Collio was gaining an international reputation for the

As you would expect in a great wine-producing region,

quality of its wines. Today, La Subida offers guests two

the wine list is extensive, well-varied and pays homage

fine dining options: the Osteria with its cosy fireplaces,

to local traditions. You can also sample locally-produced

representing the best of countryside hospitality, with its

vinegar made using whole grapes, and other delicacies

young and informal management; and then there is the

from the area, such as the cheeses of the Julian Prealps,

trattoria Al Cacciatore, whose high quality cuisine has been

D’Osvaldo ham and Bonelli biscuits. lasubida.it

Chef Alessandro Gavagna presents traditional local dishes creatively fused with Mediterranean and continental classics. The region is a historic meetingpoint of cultures and at Al Cacciatore, Slavic, Austrian, Venetian and Julian traditions come together on the plate

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italian chef

DINING WITH THE SCENT OF THE SEA

I

t’s difficult to imagine a more charming setting than a candlelit dinner on an elegant terrace overlooking the Gulf of Sorrento. The Radici del Sud restaurant - the jewel in the crown of La Tonanrella hotel – is a truly magical place offering a panoramic view. The stunning

scenery is complemented by the culinary artistry of chef Bruno Astarita. While there is still space on his immaculate jackets shirts for a star or two, the dishes served at the Radici del Sud are truly stellar: the Mediterranean cuisine captures the authentic flavours of the

Neapolitan tradition, expertly revisited and enhanced by chef Astarita’s creativity. The dishes on offer range from Sorrentine classics to more modern recipes inspired by the flavours and naturally-produced ingredients from the surrounding land and the sea itself. There is an excellent wine list, with a carefully-curated selection of labels, from delicate Campanian and Sicilian white wines to full-bodied Tuscan and Piedmontese reds, from the most celebrated wineries to those of smaller, emerging winemakers. latonnarella.com

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At The Radici del Sud restaurant the Mediterranean cuisine captures the authentic flavours of the Neapolitan tradition, expertly revisited and enhanced by chef Astarita’s creativity

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italian delights

Pizza Heritage The Tramonti pizza: from the Monti Lattari to gourmets around the world Antonella Euli

E

veryone knows and loves the pizza, but not many are aware that besides the Neapolitan pizza, one of the most famous local versions that is widely consumed in Italy and across the world comes from the region around the pleasant little town of Tramonti, in the heart of the Lattari mountains. This

story has a timeless fascination – the first records of this speciality in the verdant Amalfi Coast area date back to the Middle Ages, when the local people would prepare “panelle”, fritters made from rye, millet and barley flour. They were eaten freshly-baked, flavoured with spices, herbs and fat. The new “Associazione Pizza Tramonti” has been created to protect and promote the Pizza De. Co. (Denominazione Comunale)

of Tramonti, and nurture fine food and wine production in the Amalfi mountains, a region that boasts 78

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The secrets of the world’s best pizza are fiordilatte from Tramonti, Re Fiascone tomatoes for Tramonti, DOP olive oil from the Salerno Hills, wholewheat dough flavoured with wild fennel, plus, of course, natural leavening with mother yeast

extremely high-quality produce, including the tomatoes of Monti Lattari and the Fior di latte of Tramonti, essential ingredients in the history and traditions of the Tramonti Pizza. Chaired by the Tramonti council’s member for Tourism and Education Vincenzo Savino (Deputy Mayor of Tramonti) the association’s short-term objective is to create a brand that typifies the product served in the restaurants where it’s possible to enjoy the Tramonti Pizza, guaranteeing its quality and the special technique used in its preparation, which involves baking it at temperatures up to 350 degrees. The newly formed association will promote innovation through initiatives that will transform pizzeria owners throughout Italy and the rest of the world into channels for tourist promotion.

The creation of a brand forms the basis of the programme for 2019/2021. The best can be enjoyed at the “Il Tintore” farm in Tramonti.

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ITALIAN HOSPITALITY

A U T U M N ES CA P ES Antonella Euli

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Italian cities of art become magical places in autumn, the sweetest time of the year. Discover the beauty of Italy from the north to the south

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italian hospitality

AN ICON OF HOSPITALITY IN FLORENCE Guests at the Brunelleschi hotel will love its special atmosphere, a blend of eras reflecting the history of the building. The entrance opens onto a welcoming little piazza in the historic centre of Florence and incorporates in its façade a circular Byzantine tower from the 6th century and a medieval church, which have been completely restored with their original features intact. Inside, a private museum contains artefacts discovered during the restoration of the Tower and a calidarium (hot baths) of Roman origin, now forming part of the foundations. The hotel has been renovated in an extremely elegant classic contemporary style, where light colours and the characteristic grey of pietra serena marble provide the dominant notes. The hotel’s Santa Elisabetta Restaurant offers fine dining: located on the first floor of the Byzantine tower part of the hotel in an intimate room with only 7 tables, the enviable location and refined atmosphere of the restaurant complement the exquisite cuisine of Chef Rocco De Santis. Alternatively, the more informal “Osteria della Pagliazza” on the ground floor of the hotel offers an appetising menu of dishes based on ocal ingredients. hotelbrunelleschi.it

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A CENTURY OF TRADITION IN MILAN The Hotel Manin has a heritage stretching back a hundred years and is one of the bestloved historic buildings in the centre of Milan. Owned and managed directly by the Colombo family since 1904, the Manin embodies the spirit of Milanese hospitality. It comprises 124 rooms including 6 Junior Suites and 2 Super-luxury Suites, fitness area and the Manin Garden, the hotel’s secret treasure: a secluded private garden growing from the ruins of an Ancient Roman cemetery dating from 300 BC. A classic Italian garden of the 1930s given a sophisticated lounge twist, surrounded by flower beds, statues and seats nestling behind curtains that discreetly separate it from the terrace of the Manin Restaurant, which itself stands on the ruins of an ancient 18th century tavern. The menu offers traditional Milanese dishes revisited in a modern theme and based on seasonal, high quality ingredients. hotelmanin.itingredients. hotelmanin.it

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italian hospitality

AN ELEGANT BUILDING IN THE HEART OF TURIN

offering a wealth of personalized treatments.To satisfy the desires

For a stay full of charm and atmosphere in the heart of Turin we have

of the palate, head towards Les Petites Madeleines restaurant. The

chosen the Turin Palace Hotel (affiliated with Space Hotels) offering

dishes at Les Petites Madeleines strike a delicate balance between

spectacular views of the city from the wonderful terrace. The bright

traditional flavours and daringly original combinations. Taking you on a

rooms inside the historic building that dates from 1870 and has been

journey of freshness and authenticity, each ingredient is selected for its

recently renovated, exude charm and elegance, welcoming guests

seasonality and lovingly prepared in a cooking style that respects the

in an atmosphere of pleasant relaxation. The Spa is a sanctuary of

aromas, textures and tastes of Nature.

silence, enveloping the visitor in a soft, scented atmosphere and

turinpalacehotel.com

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EXPERIENCE THE HISTORY OF ROME The location of this boutique hotel leaves guests simply breathless: it is here that the Terme di Caracalla (the Baths of Caracalla) rise up into the Roman sky. Pepoli 9 is located in the most exclusive street of the Eternal City, Via di Villa Pepoli, which lends its name to the elegant villa that combines classic style with a contemporary mood to produce a perfect harmony. This balance can be seen in the design details of the suites and in the refinement of its public areas. Accommodation includes a range of extras from continental breakfast served in your room to bike rental and a 24-hour concierge service. The 6 suites are perfectly in tune with the boutique hotel’s unique identity. Guided tours of the city can be organised by arrangement and an in-room massage service is available on request. Dinner may be eaten in the guest’s room or in the hotel’s living room and a shuttle service to airports and stations is provided. pepoli9rome.com

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italian hospitality

IN THE HISTORIC CENTRE OF NAPLES The Grand Hotel Oriente (affiliated with Space Hotels) offers an exciting and dynamic “behind the scenes” view of Neapolitan life. Thanks to its strategic position, this recently restructured hotel, has everything the tourist could ask for, only a stone’s throw from the city’s art, culture and luxury shopping. The perfect location and calm informality of the rooms combine with the exceptional quality of the service, which has made the Grand Hotel Oriente a firm favourite with international guests since it was established in the 1940s. The hotel’s reputation is also enhanced by its well-known restaurant which offers a superb breakfast - it occupies a spacious room on the ninth floor affording a panoramic view of Naples. Famous dishes and culinary creativity are fused to produce a unique experience marked by the pleasure of giving excellent service. Guests can also enjoy the cosy cosy, inviting San Martino Lounge Bar, located on the ninth floor of the hotel, offering an inimitable setting with discreet background music where you can relax, enjoy fine wines or an aperitif accompanied by savoury friandise – or gratify your appetite with dishes recommended by the chef. grandhoteloriente.it

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italian hospitality

Welcome to Italy! T SEA Prime, which manages the Milan Business & General Aviation airports along with Milano Prime, presents the new Malpensa Prime Terminal, opened in July 2019 Teresa Crespi

he new Terminal is located in a dedicated area of the airport, located between Terminal 1 and Terminal 2 and includes a 50,000 square-metre apron, in addition to a 5,000 square-metre hangar for executive jets, which is already operational. With a polyhedron structure covering around

1,400 square metres, its faceted, jewel-like appearance stands out in the surrounding area. With its iconic shape, distinctive surface and colours, it is immediately recognizable both from air and ground. Construction materials have been selected to enhance the natural daylight of the internal areas, making them welcoming and comfortable. Four lounges for passengers and crew offer ultra-luxurious personalized services, such as conference centres, limousines and concierges, ensuring total relaxation and maximum comfort before departure with a dedicated security checking area. milanoprime.com

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italian hospitality

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spa hotel

The spa in a castle

Imagine a medieval castle that’s home to an exclusive Relais with a Spa on hills that slope gently downwards to the sea.

In Montalcino, you can find this and much more Antonella Euli

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n an ancient village dating from the 12th century, still populated by local families, surrounded by rolling hills, cypresses and vineyards as far as the eye can see, stands Castel Porrona Relais & SPA, a boutique hotel in the heart of the Maremma Toscana region. All the rooms and suites of the castle are contained within the original medieval complex and each one is different, decorated in the authentic

Tuscan style, with exposed wooden beams and stone windowsills, and featuring beautiful antique furniture, gorgeous curtains and fine fabrics. Just below the tower of Castello di Porrona stands the Agua Spa – that’s the reason for our visit. Created entirely from the original building, once used as a countryside storehouse, the Spa extends outside, with a heated pool and inside area. Here, three floors are given over to the well-being of body and mind. Passing through the length of the original building there are two distinct environments: the first is housed in a large room where there are also two separate whirlpool baths. The second area is reached by entering through the original door that gives access to a circular, spacious, welcoming environment. Entirely furnished and decorated with fabrics and precious materials from Morocco, the space extends over more than 800 square metres and offers four cabins, one of which is for treatments for couples and wine-therapy, as well as the outdoor swimming pool,

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spa hotel

The Arabian atmosphere, the warm brown and gold hues and the soft lights of Agua Spa bring to mind the fairytale world of the Thousand and One Nights

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gym and relaxation area. The large indoor heated pool with a sloping bottom is enhanced by waterfalls for neck and shoulder massages and is the perfect place to relax to the sound of Arabian music. Here you can enjoy the two heated whirlpool baths and sensory showers. The Finnish sauna with a dry temperature of 90°C will induce an immediate sensation of well-being. The Turkish bath is a beautiful Roman amphitheatre, decorated with darkcoloured mosaics and illuminated by gold leaf windows: here you can breathe the aromas of mint and eucalyptus for the purification of the body. Guests can enjoy a wide choice of treatments inspired by nature and based on olive oil and wine. The rituals and massages have been carefully designed in collaboration with cosmetician and chemist Dr. Vranjes, whose line of scents and essential oils are based on simplicity and formulated with the utmost respect for the environment. And once wellness has been restored to the body, it is time to attend to the palate: the Il Chiostro restaurant offers traditional Tuscan cuisine with a modern touch. To complement the delicious there is a carefully-crafted selection of wines, including whites, reds and Brunello, in addition to a selection proudly bearing the Castel Porrona’s own label. castelporrona.it

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sweet autumn

An aristocratic country house One of Gallipoli’s most beautiful 18th century aristocratic residences, a jewel from the past, is brought back to life Antonella Euli

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sweet autumn in Puglia

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ith the old Villa Costa, the Villa Caracciolo and the farm, the Tenuta Mosè dominates the landscape. The elegant gardens, orange groves, typical olive groves

and huge vineyard surround the ancient luxury farmstead, restored to its original opulence, where beauty, good taste and art blend harmoniously.

The Masseria Tenuta Mosè, a country house hotel 5 km from the town of Gallipoli, offers guests the suites of the aristocratic Villa Costa, all boasting a private swimming pool, in neo-classical or contemporary style. Some are decorated with floral motifs and feature a large fireplace, antique furniture, sofas and hangings, Murano glass chandeliers and mirrors.

Other, more modern accommodation on the top floor provides spacious, panoramic terraces and a breath-taking view over the verdant countryside and deep blue sea. The restaurant’s refined, bucolic setting provides guests with the opportunity to enjoy fine food and wine beside 96

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The Masseria Tenuta Mosè, a country house hotel 5 km from the town of Gallipoli, offers guests the suites of the aristocratic Villa Costa, all boasting a private swimming pool, in neo-classical or contemporary style

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sweet autumn in Puglia

the Villa Costa’s elegant interior garden. The chef offers an original reinterpretation of the local cuisine, adding touches of international influence. The ingredients are chosen carefully from the region’s top-class produce cultivated in line with Slow Food principles, accompanied by organic fruit and vegetables grown in the market garden. The wine list includes locallyproduced examples as well as a selection of national and international labels and a skilfully-chosen range of sparkling wines and Champagne.

Tenuta Mosè hosts a young, dynamic farm business with the ambitious aim of recovering the ancient native varietals of Puglia’s Fiano district. The vineyards cover an area of 4.6 hectares and are surrounded by centuriesold olive trees yielding superb organic extra-virgin olive oil. The estate also produces its own authentic citrus preserves, and it has a vegetable garden where guests can help harvest and select the wonderful produce grown there. Surrounded by the luxuriant interior garden, the Villa Costa’s “Le Càriti” Spa suite is a refuge for body and mind, offering guests the opportunity to enhance their stay by indulging in a well-being and purification regime, with a huge range of Beauty and Wellness treatments. tenutamose.it 98

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Atelier Fiume

ART & CULTURE

AN ORIGINAL EXHIBITION BY TWO ARTISTS, FATHER AND DAUGHTER Antonella Euli

“Omaggio a Paola Navone”, oil on fabric

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art city Left, “Omaggio a Gio Ponti”, oil on eco-leather.

Below, “Hommage à P. Stark”, oil on silvered fabric.

Bottom, “Hommage à P. Stark”, oil on grey velvet

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n exhibition dedicated to a pair of artists, father and daughter, over twenty years after the father’s death. This artistic and human partnership, founded on the esteem the father had for his daughter

and her admiration for her mentor, led them to work and experiment in art from 1976 to 1997 in the large spaces of a former spinning mill in Canzo, Brianza, studying painting studies and holding ceramics, silk screening and lithograph workshops. The exhibition provides an opportunity to discover the affinities and differences between these two artists. Only once before have they shown their works at the same exhibition, in 1990, choosing to paint on the same base, a mirror. In this show the common element is the starting point for the works – the use of materials different from canvas, a stimulating choice for their creativity, with both artists confronting compositional problems and new materials in a constant challenge to themselves.

The paintings show that even when taking the same pictorial material as a starting point they can obtain entirely different results. Salvatore Fiume’s works selected for this show belong to a productive arc stretching from 1964 to 1996, and were all created on a range of materials, including wallpaper and fabrics. These materials made an appearance in Fiume’s work on his return from a stay in London in the 1960s. Here he was inspired by the innovative, anti-conformist clothing of the counter-culture youth and the atmosphere of what was described as “Swinging London”. His painting, less austere and much more liberal and exuberant than before, communicated the yearning for freedom that had developed at this time among

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the members of the new generations. His works in the Ciclo Londinese became a fundamental part of the story of this period and some of them are on display here. The works on show

by Laura Fiume were all completed after her father’s death, especially between 2002 and 2019. They are a homage to the design world Laura is a part of through her original ceramic works, interior furnishings and numerous collaborations in the 1990’s with prestigious brands. The works on display are a homage to three great architects - Paola Navone, Gio Ponti and Philippe Starck. Gio Ponti was a very important figure in the life of Salvatore Fiume and his family, as it was he who commissioned the paintings for the transatlantic liners Giulio Cesare and Andrea Doria in the 1950s.

Laura has dedicated five pieces to the great architect for this exhibition, drawing inspiration from the elements of his work that have had the greatest effect on her.

Top, “Balinese dal fiore rosa”, oil on a painting of a Balinese dancer.

Above, from left: “S. e L. Fiume”, a portrait of daughter Laura; “Giovane beat”, oil on wallpaper; “Elegantissimo beat”, oil on wallpaper.

Left, Salvatore and Laura Fiume

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sites

THE TAHITIAN JOURNAL Paul Gauguin’s South Seas diary in Barolo

Valeria Rastrelli

The exhibition includes over 50 works, including the 21 woodcuts specially made to illustrate the first Polynesian Diary and printed by his friend Daniel de Monfreid

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ntil 3 November, the Aula Picta in Barolo, the city of the famous wine, hosts one of the most interesting exhibitions of Gauguin’s works, “Gauguin and the Noa Noa

Diary”, curated by Vincenzo Sanfo. The exhibition centres around the 21 woodcut prints specially created by Gauguin to illustrate his first Polynesian diary and printed by his friend Daniel de Monfreid. The works on display embrace the wild, primitive shamanic world that made such a deep impression on Gauguin’s work. The magical woodcuts will be joined by two extraordinary sculptural works, a terracotta piece called “Hina et Tifatou” or “Vase aux Quatre Dieux”, one example of which is held by the Musée d’Orsay and was recently shown at the MoMA in New York. In Barolo it will be exhibited alongside a bronze entitled “Tii à la coquille” or “Idole à la coquille” from the wood carving in 1986 and also held at the Musée D’Orsay in Paris. The works on display include an extraordinary drawing, “Study of Arms”, rescued from the burning of his possessions ordered by the authorities after his death. The double-sided drawing, “Study of Arms and Hands”, on show here with its monotype, complete this superb exhibition, which will also display twenty or so lithographs printed in 1914 to illustrate “Avant et Après”, the confessional book written by Gauguin and completed in 1903, a few days before his death. Documents, photos and books, including the first edition of Noa Noa published in “La Revue Blanche” in 1897, complete a cultured, engaging, refined exhibition that reflects the quality of the noble wine that gives its name to this lovely town, the pearl of the Langhe region.

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sites

BOTERO’S TOUCH Bologna celebrates the Colombian artist Fernando Botero with an extensive show in the evocative rooms of the Palazzo Pallavicini

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from 12 October 2019 to 12 January 2020 an extensive show celebrates the Colombian artist. The exhibition is divided into seven sections, and

reflects the themes closest to Botero’s heart, as he expresses a view of the world seen through the prism of his poetic sensibility, creating a beauty made up of abundant volumes, embracing colours and original iconography.

It is a visionary hymn to existence that adds greater depth to the idea of drawing as a basis of form, a primary, indispensable instrument of beauty.

The subjects include figures linked to bullfighting and the circus, silent and balanced still lifes, dedicated nudes, religious characters, individuals depicted in their everyday existence – a visual collection that reflects Botero’s intense visual research, carried out to affirm his distinctive language. The works on display conceal the secrets of life, hidden beneath the presence of corpulent volumes, people or objects awaiting a random or voluntary movement. In perfect equilibrium between irony and nostalgia, dreamlike settings and fairy-tale realities, Italian classicism and South American culture, Botero’s art is both the creator and bearer of a figurative, personal style that draws in and enchants the viewer. palazzopallavicini.com

Top, left, “Man in Profile”, pastel on canvas, “Reclined Women”, watercolour on paper, “Femme”, pastel on paper.

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art

A SPECIAL FEATURE ON ART EVENTS IN ITALY

MERANO DESIGN FROM THE ALPS SĂœDTIROL/ALTO ADIGE TIROL TRENTINO 1919-2019 From 11 October 2019 to 12 January 2020 the Kunst Meran in Merano (BZ) is hosting an exhibition depicting the fascinating journey taken by design in this Alpine region, which over the last hundred years has proved itself to be a laboratory for the research and development of technology and forms. Curated by Claudio Larcher, Massimo Martignoni and Ursula Schnitzer, it presents over 100 design pieces covering a wide creative arc ranging from furnishing components, cameras, packaging and food products to experiments in aeronautics, cars and motorbikes, toys and sports equipment. kunstmeranoarte.org

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art MILAN

LADIES After five years of intense activity in the via Balilla showroom, STILL moves to its new base at via Zamenhof 11 in Milan. The opening event in the new space is Ladies, a one-person show

by Lady Tarin. The exhibition, curated by Denis Curti, presents 25 photos, including some never-before seen, from the new projects ‘Untitled (The Fight)’ and ‘Girls Love Bar Basso’. The young women Lady Tarin immortalises seem pierce the lens with their feminine, complicit gaze, capable of taking in and interpreting the most intimate desires. stillfotografia.it

LINO TAGLIAPIETRA. GLASSWORK The opening project in the new “InGalleria” exhibition space at Punta Conterie is “Lino Tagliapietra. Glasswork”. The show includes installations and previously unseen works recreating the extraordinary artistic vision and creative ability of the most important artist working in glass on the international stage. Shapes blown by the artist trace a sinuous path through the magical world of glass and the extraordinary spaces of the new Murano hub. puntaconterie.com

VENICE

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MILAN

ITALY Teresa Crespi

LA MADONNA LITTA. LEONARDO AND HIS PUPILS An extremely important exhibition at Milan’s Poldi Pezzoli museum, where the famous painting from the Hermitage, one of the Russian museum’s greatest masterpieces, will be on show for the first time in thirty years. The Madonna Litta will be joined by a carefully-selected nucleus of works – twenty or so refined paintings and drawings – drawn from public and private collections around the world, created by Leonardo and his closest pupils, from Giovanni Antonio Boltraffio to Marco d’Oggiono, the still mysterious maestro of the Pala Sforzesca and Francesco Napoletano, in the final two decades of the 15th century, when the great master was living and working in Milan at the court of Ludovico il Moro. museopoldipezzoli.it

FABRIANO

MILAN

LIGHT AND SILENCES: ORAZIO GENTILESCHI AND CARAVAGGESQUE PAINTING IN THE 17TH CENTURY MARCHE REGION

THE THANNHAUSER COLLECTION FROM VAN GOGH TO PICASSO

The Pinacoteca Civica Bruno Molajoli in Fabriano, the

to be held at the Palazzo Reale presents around fifty

Duomo and the Church of San Benedetto tell the story

works by master Impressionists, post-Impressionists

of Orazio Gentileschi, who worked and lived in the

and the early-19th century avant garde, with artists

Marche region in the 1620s, highlighting the work he

including Paul Cézanne, Edgar Degas, Paul Gauguin,

did here with important discoveries and juxtapositions,

Édouard Manet, Claude Monet, Pierre-Auguste Renoir,

plus further insights into Gentileschi’s relationship with

Vincent van Gogh and a nucleus of works by Pablo

The Thannhauser collection, from Van Gogh to Picasso

Caravaggio and the influence his style had on the region. pinacotecafabriano.it

Picasso. The exhibition shows the extraordinary collection that Justin K. Thannhauser amassed and then donated to the Solomon R. Guggenheim Foundation in 1963. Since that time the works have been on permanent display in a section of the great New York museum. palazzorealemilano.it

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art city Parma

Get up-close and personal with a unique church San Francesco del Prato: a church of austere and imposing beauty in the heart of the historic centre of Parma. Following painstaking restoration, visitors can now experience the soaring faรงade and enjoy the rose window and surrounding friezes at close quarters

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Maria Carolina Giupponi

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he Cathedral of Parma has a twin church nearby. The Gothic structure of San Francesco del Prato, in fact, matches the city’s famous

cathedral. Within its nave, chapels and most hidden corners, San Francesco holds a rich and illustrious history. It was originally a place of worship but from the Napoleonic era and almost to the present day, the building was used as a prison. Starting from September 2019 and continuing for most of 2020, once the restoration work on the external façade has been completed, guided tours will allow visitors to get up close and admire the marvel that is the rose window of San Francesco, with its 16 rays wrought in richly decorated polychrome panels. From this lofty vantage point, visitors can enjoy a spectacular view of the city’s historic centre and admire the staggering beauty of the Cathedral and skyline of Parma. Using custom-built scaffolding that will be equipped with a lift, visitors will be able to climb up to a height of 20 metres and progress along a special walkway that allows the artistic and architectural heritage of the building to be observed, returning to the ground by means of a ladder. An unforgettable experience, both enchanting and moving, the tour will be limited to groups of 10 people at a time.

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WONDER WORLD SEASONAL

FALL 2019

EDITOR IN CHIEF Barbara Del Duca DEPUTY EDITOR Antonella Euli antonellaeuli@platinummedialab.com ART DIRECTOR Laura Larese de Santo lauralarese@platinummedialab.com FASHION, JEWELLERY & BEAUTY SENIOR EDITOR Beatrice Galbiati beatricegalbiati@platinummedialab.com CONTRIBUTORS Teresa Crespi, Maria Carolina Giupponi, Valeria Rastrelli COVER www.mishawallcoverings.com TRANSLATIONS Chris Thompson, Robert Dennis ADVERTISING adv@platinummedialab.com ADMINISTRATION administration@platinummedialab.com PRINT Grafiche Artigianelli S.r.l.

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