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1601 Menu Fall 2026- 8.5 x 14 (1)

Page 1

SHAREABLES HOUSE-MADE FOCACCIA 8.

MASA PICKLE FRIES 9.

Roasted Butternut Ricotta, Toasted Pepitas, Maple-Cider Gastrique

Sriracha Ranch

SHEET TRAY NACHOS 12.

WAGYU PECORINO MEATBALLS 16.

Grilled Chicken, Queso Blanco, Cheddar, Salsa Roja, Avocado Crema, Pico de Gallo, Pickled Red Onion

Served with Focaccia

Add: Avocado 2.

CHEESESTEAK EGGROLLS 16.

TUNA NACHOS* 18.

Spicy Ketchup

Wonton Chips, Ahi Tuna, Wakame, Spicy Aioli, Furikake

CRISPY CHICKEN SLIDERS 12. Hot Honey Garlic, Creamy Coleslaw, Pickles

CHARRED BROCCOLINI 18.

MOZZARELLA STICKS 12.

Roasted Garlic Labneh, Harissa, Toasted Almond

TATER TOTS 6.

Freshly Baked, Marinara Sauce

CHIPS, SALSA & GUACAMOLE 8.

Crispy Jumbo Wings served with Celery & Blue Cheese or Ranch

Marinara Sauce

PEPPERONI ROLLS 12.

Add: Old Bay, Cooper Sharp Cheese Sauce 2.

CHICKEN WINGS 16.

Fresh Tortilla Chips with House-made Salsa and Guacamole

Choice of: Buffalo • Garlic Parmesan • BBQ Hot Honey Garlic • Dry Rub

SALADS & BOWLS Protein Add-ons: Chicken 8. • Shrimp* 12. • Salmon* 12.

AHI TUNA POKE BOWL* 18. Ahi Tuna, Spicy Mayo, Brown Rice, Pickled Cucumbers, Shaved Carrot, Avocado Crema, Edamame, Crispy Wontons

MEDITERRANEAN CHICKPEA BOWL 16.

SEASONAL BURRATA 18.

Hummus, Cucumbers, Pickled Red Onions, Cherry Tomatoes, Feta Cheese, Roasted Peppers, Olives, Mixed Greens, Pita Chips

Creamy Burrata, Heirloom Tomatoes, Arugula, Balsamic, Toasted Foccacia

CLASSIC CAESAR SALAD* 12.

ARUGULA 12.

Shaved Fennel, Toasted Pine Nuts, Charred Lemon Vinaigrette

Romaine, Parmesan, Croutons, Creamy Caesar Dressing

HANDHELDS All items served with your choice of fries, onion rings (+$2), side salad, or fresh fruit (excluding tacos and panuozzo)

CHEESESTEAKS 19. Served on a Seeded Roll

ITALIAN ROAST PORK SANDWICH 18 Sharp Provolone, Broccoli Rabe, Long Hot Aioli, . Seeded Roll

Choice of: Beef or Chicken Choice of: American • Cooper Sharp • Provolone Sautéed Onions • Mushrooms • Peppers

AL PASTOR SHRIMP TACOS* 14. Grilled Pineapple, Pickled Red Onions, Cilantro, Cotija, Avocado Crema

BACON JAM SMASH BURGER* 20. Double Patty, Havarti Cheese, Bourbon-Bacon Jam

CHICKEN CUTLET SANDWICH 19. Calabrian Aioli, Prosciutto, Burrata, Roasted Peppers, Arugula, Balsamic Glaze, Seeded Roll

THE MILL SMASH BURGER* 19. Double Patty, American Cheese, Lettuce, Tomato, Pickle, House Sauce, Potato Bun

LARGE PLATES MILL CHICKEN PARMESAN 28. Vodka Sauce, Fresh Mozzarella, House-extruded Bucatini

RIGATONI ALLA VODKA 18. Fresh Ricotta, Basil

Add Calabrian Chili 2.

CIDER-BRINED ALLEN BROTHERS PORK CHOP 36.

PAN-SEARED ATLANTIC SALMON 34. Roasted Butternut Squash and Brussels Sprouts, Wild Brown Rice, Maple Glaze

CHERRY SMOKED BBQ BOURBON BRAISED SHORT RIBS 38.

CASARECCE AND CLAMS 24. Garlic, Calabrian Chilis, Broccoli Rabe, Lemon-Parsley Clam Sauce, Parmesan-Panko Crumble

Sweet Potato Mash, Apple Mostarda, Grilled Broccolini

Mascarpone Polenta, Crispy Onions, Glazed Carrots

COOPER SHARP SHELLS AND CHEESE 24. Conchiglie, Parmesan-Panko Crumble Add Shaved Steak 6.

= vegetarian

= gluten free/available

= dairy

= eggs

= nuts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

E X E C U T I V E C H E F M I C H A E L S H A N N O N ///// G E N E R A L M A N A G E R R Y A N K E N N Y


PIZZA 48-hour Fermented Dough | Brick Oven Fired | Served When Ready Size: 14” (8 slices)

CHEESE 18. Tomato Sauce, Grande Mozzarella MARGARITA 19. Tomato Sauce, Fresh Mozzarella, Basil EZZO PEPPERONI 20. Tomato Sauce, Fresh Mozzarella, Pepperoni

2-3 people: 1 pizza | 4-6 people: 2 or more

BUFFALO CHICKEN 21. White Pie, Blue Cheese, Mozzarella, Buffalo Ranch

THREE LITTLE PIGS 21. Bacon, Pepperoni, Sausage,Onions, Mike’s Hot Honey, Mozzarella

CLAM PIE 22.

TARTUFO E FUNGHI 22. White Pie, Kennett Square Mushrooms, Ricotta, Wilted Spinach, Truffle Oil

White Pie, Chopped Clams, Garlic, Olive Oil, Parsley, Lemon Gluten Free Crust Available Upon Request

TAKE HOME: From Our Marketplace 1LB FRESH PASTA 10. • MARINARA SAUCE 10. • VODKA SAUCE 12.

BEVERAGE COCKTAILS

WINES

MAIN LINE MILK PUNCH 14. Stateside vodka, Cointreau, Lemonade, Iced Tea, Clarified, Large Cube

White PINOT BLANC 16. Elk Cove, Willamette Valley, Oregon

HARVEST MOON 15. Ancho-infused Tequila, Passionfruit, Ginger Beer, Lime BLOOD ORANGE COSMO 16.

SAUVIGNON BLANC 14. Auntsfield, Single Estate, Marlborough, New Zealand

Tito’s Vodka, Campari, Cointreau, Blood Orange

CHARDONNAY 18. Sonoma Cutrer, Russian River Valley, California

THE MILL MANHATTAN 16. Michter’s Rye, Cocchi Torino Vermouth, Bitters, Cherry

Red PINOT NOIR 18. Illahe, Willamette Valley, Oregon

ESPRESSO MARTINI 16. Planteray Fancy Pineapple Rum, Amaro Coffee Blend, Espresso, Vanilla, Maldon Salt

CABERNET 14. Daou, Paso Robles, California

BEERS

CABERNET 22. Clos du Val, Napa Valley, California

Draft

SYRAH 18. Terre Rouge, Sierra Foothills, California

GUINNESS 9.

Rosé and Sparkling

COORS LIGHT 6.

LA BERNARDE ROSÉ

SPRING MILL PILS 7. LEVANTE CLOUDY AND CUMBERSOME HAZY IPA 9. MAINE LUNCH IPA 11. SAM ADAMS OCTOBERFEST 7.

Cans MICHELOB ULTRA 6. MILLER LITE 6. BUDWEISER 6.

16.

Cotes de Provence, France

NINO ARDEVI PROSECCO 13. Veneto, Italy

$

WINES BY THE BOTTLE White

SANCERRE Le Petit Silex, Loire Valley, France 2024 Ripe fruit and refreshing finish..

YUENGLING LAGER 6.

SAUVIGNON BLANC

AMSTEL LIGHT 7.

Honig, Napa Valley, CA 2024

Medium-bodied and dry. Notes of fresh citrus.

CORONA 7.

CHARDONNAY

CORONA LIGHT 7.

Paul Hobbs “Crossbarn”, Sonoma Coast, CA 2024

LEVANTE BIRRA ITALIAN PILSNER 8. ALLAGASH 8. LAGUNITAS IPA 7. WORKHORSE WEST COAST IPA 9. STELLA ARTOIS 7. GUINNESS NA 8. BITBURGER NA 8.

A well-balanced Chardonnay. Notes of golden apple and vanilla.

Red

FRAPPATO Gorghi Tond “Dumé”, Sicily, IT 2025 The Perfect pizza wine. Light-bodied and refreshing on the palate.

GRENACHE A Tribute to Grace, Santa Barbara, CA 2024 Deceptively full bodied, but great for Pinot Noir drinkers.

NEBBIOLO Azelia, Langhe, IT 2024

ATHLETIC NA IPA 7.

Quintessential Italian Red. Great for meat and cheese.

STATESIDES AND SURFIDES 8.

Rosé & Sparkling

ZERO PROOF COCKTAILS NAKED LIFE NEGRONI SPRITZ 11.

Served on the Rocks with Expressed Orange

MIMOSA 10. Dealcoholized Sparkling Wine, Orange Juice

GRENACHE

A Tribute to Grace, Santa Barbara, CA 2025 Neil’s favorite Rosé. Drinkable all year ‘round.

CHAMPAGNE $40.

Laurent Perrier, Champagne, FR NV (375mL) Perfect for a celebration...or any occasion.


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1601 Menu Fall 2026- 8.5 x 14 (1) by philadelphiacc - Issuu