Boroughs & Bites Edition 5

Page 1


BOROUGHS BOROUGHS

& BITES & BITES

FALL 2025 FALL 2025

THE ULTIMATE GAME DAY SPREAD BEGINS HERE! THE ULTIMATE GAME DAY SPREAD BEGINS HERE!

SAUCES & DRESSINGS

DRESSING

SAUCE

SAUCE

As cooler weather returns and routines settle in after summer and football season in full swing, families turn to

TheAutumnHarve s t

Celebrate the season with the vibrant colors and bold flavors of fall. From sweet roasted carrots to earthy beets and crisp Brussels sprouts, these harvest favorites are ready to elevateanymenu.

HARVEST HIGHLIGHTS

Nothing like oven roasted fall produce!

Fresh Picks for Cozy Season

PEAK PEAK 613089 868336 855512 275595 867192

PEAK PACKER

PEAK

KALE BUTTERNUTSQUASH FRESHTHYME

GARLICWHLPLDDOM

CELLOCARROTFRESH

1/12-15LB 1/1BU 1/1LB 96/17OZ 1/10LB

Bring the rich colors and flavors of the season straight to your menu with Peak produce. From hearty butternut squash 868336 to vibrant kale 613089 and fresh thyme 855512, our fall selection is perfect for creating dishes that warm the heart and satisfy the appetite. Whether roasted, sautéed, or served fresh, these ingredients deliver freshness you can taste.

Nothing says autumn like the sweet aroma of roasted vegetables. Whole garlic 275595 turns buttery and mellow in the oven, while cello carrots 867192 caramelize to perfection. Pair them with earthy butternut squash, crisp kale, and fragrant fresh thyme for a combination that captures the essence of fall. From hearty grain bowls to elegant side dishes, these fall favorites offer endless inspiration for seasonal menus that keep guests coming back for more.

IS BACK!

*Dataessentials states that soup appeared in 27 LTOS, new men items, and returning items a major chains in fall 2024

There’s nothing like a hot bowl of soup to kick off the fall season. From the comforting classics like Chicken Noodle, the creamy goodness of Broccoli Cheddar, to the timeless taste of Tomato Soup, Performance Foodservice has your cravings covered. Our Delancey Soups are crafted for flavor, convenience, and quality! Perfect for warming up your menu and your customers. Stock up now and let soup season shine!

Comfort in Every Spoonful!

DELANCEY

CHOWDERCLAMNEWENGLANDFZ

SOUPCHICKENNOODLE

SOUPBROCCOLICHED

SOUPLOBSTERBISQUE

SOUPITALWEDDING

SOUPTOMATOBISQUE

SOUPCHICKENTORTILLA

SOUPCHILIANGSTK

BROTHCHICKENNOMSGTFF

As the air gets crisp, nothing draws people in like the aroma of a freshly served soup. Our Delancey Soups deliver that made-from-scratch taste without the extra labor, giving you more time to focus on your guests. Whether it’s the rich, velvety texture of New England Clam Chowder or the bold, savory depth of a seasonal favorite, these soups bring comfort with a touch of culinary finesse. Make your fall menu the reason customers crave another visit. Keep your customers cozy! Stock Delancey this fall season!

DESCRIPTION

PUMPKINPIESMOOTHIE PUMPKINPIESMOOTHIE

Ingredients

1.Add Libby's® 100% Pure Pumpkin, Nestlé® Carnation Evaporated Milk, ice, yogurt, sugar and pumpkin pie spice to blender; cover.

2.Blend until mixture is smooth. If a thinner smoothie is desired, add water, a little at a time, until desired consistency is reached.

Directions

15 oz. Libby's® 100% Pure Pumpkin, chilled- #19000

12 fl. oz. Nature’s Best® Evaporated Milk- #515396

1 cup Ice, crushed

6 oz. yogurt, vanilla

2 oz. sugar, granulated- #268806 1/4 tsp Pumpkin pie spice

PUMPKINN’BREWSOUP PUMPKINN’BREWSOUP

Ingredients

1.Sweat the onions, celery, red pepper, garlic, ginger, and cumin in butter.

2.Deglaze with beer and reduce to a syrup.

3.Add puree and stir until hot.

4.Add stock and blend in a blender until desired consistency is reached. Return to stove on medium heat.

5.Mound in cheddar cheese and heavy cream.

6.Adjust seasoning, garnish, and serve.

Directions

2 oz. Nature’s Best® unsalted butter- #157189

1 ea. Peak® yellow onion, minced- #330827

4 stalks Peak® celery, small dice- #858425

2 ea. Peak® Red pepper, small dice- #867210

6 Peak® garlic, clove(s), minced- #275595

1 tbsp ginger, minced

1/2 Contigo® tsp cumin, toasted- #186866

12 oz. beer, dark

2 cups Libby's® Pumpkin Puree- #19000

4 cups chicken stock

4 cups West Creek® cheese, chedda- #158815

1 cup Nature’s Best® cream, heavy- #199406

pumpkin seeds, toasted, for garnish

salt and pepper, to taste 14

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Boroughs & Bites Edition 5 by performancefoodservice_metrony - Issuu