Produce Catalog

ALL THINGS

Produce

MEET THE TEAM JOHN CARPENITO JOHN CARPENITO, PRODUCE CATEGORY MANAGER

John was introduced to the produce industry at a very young age by his family who owned and operated a wholesale and retail produce business in Boston, MA. Over the years, he gained an intimate understanding of the industry, achieved by walking the Boston Market and performing roles including quality control, purchasing direct from suppliers (growers) and delivery and distribution. He had not only gained a thorough understanding of the produce sector, but he had also established a strong work ethic serving him well in this position over the past 15 years.

John remains vigilant maintaining the image behind the Peak Fresh Produce™ label. Launched in 2015, the team has been able to maintain a reliable program containing high quality produce items, creating a comfort zone amongst our customer base. The driving force behind its success lies in our customers and sales team. Without their necessary & constructive feedback, we could only anticipate needs based on market trends.

John’s uncompromising desire for quality has built one of the strongest broadline produce programs in the Northeast.

Informative, knowledgeable and on top of the latest trends, John is an incredible resource when making produce decisions in your operation.

MARIO RODRIGUEZ, SR. QUALITY CONTROL COORDINATOR

MARIO RODRIGUEZ Mario has been with Performance FoodserviceSpringfield for 25 years, operating as Produce Quality Control Coordinator for the last 15. During this time, he has gained an incredible understanding of the product mix, translating to thorough produce inspections. This allows for the best product available for our customer at all times. His passion

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for the job is infectious, and he is revered by our staff and vendors alike. What’s more, Mario consistently has the customer’s best interests in mind, making him a wonderful asset to the facility.

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DANNY MARTINEZ

Danny has been with Performance Foodservice for 26 years, building a well-rounded career through dedication, adaptability, and a deep understanding of operations. He began his journey

DANNY MARTINEZ QUALITY CONTROL COORDINATOR

in driver checking before transitioning into inventory, where he spent over 10 years developing a strong foundation in product flow and accuracy. Danny later took the opportunity to move into operations, spending time as a forklift operator before being offered a receiving position—a role in which he continued to grow and excel.Through his hands-on experience assisting with produce receiving in the past, Danny gained the confidence and knowledge needed to step into his current role as a Quality Control Coordinator. His extensive background across multiple departments gives him a unique perspective and a strong appreciation for teamwork, efficiency, and quality. Danny’s commitment and experience make him a valuable asset to PFG and a trusted member of the team.

PRODUCT QUALITY AND DELIVERY SCHEDULE

PROGRAM CONCERNS ADDRESSED

•

Performance Foodservice’s produce is as fresh or fresher than the competition due to high frequency of deliveries from the field to the OPCOs.

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Freshness is determined by regular weekly deliveries from the growing regions to our OPCOs, not by number of deliveries to the operators’ location.

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Due to our field to OPCO freshness, 2 day a week delivery has proven to be successful on all produce items.

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Start by getting the hardy items that can be delivered once per week: Potatoes, Head Lettuce, Onions & Citrus, Apples, Carrots, Cabbage.

LIMITED WALK-IN STORAGE SPACE •

Use value-added items, including the different levels of cuts and packs.

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Utilize Performance Foodservice for dry storage items such as tomatoes, potatoes, onions, etc.

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Evaluate walk-in cold box for inappropriate storage of items, and mishandling to reduce spoilage (page 12).

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TABLE OF CONTENTS 01

02

Peak Produce The roots behind ........................................................ 5 Introducing Peak Fresh Produce .......................................... 7

Produce Storage Guide

Fruits................................................................... 9 Vegetables ............................................................. 11

03

Proper Cooler Placement ..................................... 13

04

P.L.O.T. ....................................... 15 Potatoes................................................................

Lettuce ................................................................ 16 Onion ................................................................. 17 Tomato ................................................................. 18

05

Front of the Cooler............................................... 19

Assorted Citrus, Avocados, Beans, Cucumbers, Eggplant, Herbs, Honeydew, Mango, Peppers, Pineapple, Pumpkin & Gourds, Squash, Watermelon & More

06

Middle of the Cooler ........................................... 25

07

Fresh Blends...................................................... 28

08

Back of the Cooler .............................................

Apples, Cantaloupe, Celery, Corn, Cranberries, Nectarines, Peaches, Pears, Plums, Pomegranate, Turnip

Beets, Berries, Carrots & Anise, Cauliflower, Grapes, Juices, Kiwi, Radish, Tofu, Mushrooms, Arugala, Asparagus, Broccoli, Brussle Sprouts, Cabbage, Kale, Leeks, Microgreens, Parsley & Parsnip, Peas, Spinach, Watercrest, Salad

29

*

= PRE CUTS GUARANTEED FRESHNESS FROM FARM TO YOUR OPERATION

09 10

Salads .........................................................

43

Outside of the Cooler.....................................

41

Bananas, Ginger, Garlic, Dates. Shaved & dried fruits

11

Fresh Origins Mini Crystals ............................. 43

12

Mixologist Garnishes .....................................

44

13

Fresh Origins Microgreens................................

45

14

Fresh Origins Microflowers .............................

46

ORGANIZE AND OPTIMIZE Extend the shelf life of your produce and reduce your waste through proper produce storage procedures. Along with our program’s background and educational practices, we’ve organized this catalog to give you additional value by categorizing our products by their intended placement in the freezer. After scanning our popular PLOT items, find products listed alphabetically into four categories: Outside Cooler, Front Cooler, Middle Cooler and Back Cooler.

Temperature ranges can be found on page 13 (if needed).

the roots behind OUR PRODUCE PROGRAM

THE MEN, THE MYTHS, THE LEGENDS WHO MAKE IT ALL POSSIBLE

The key to a successful program is driven by quality, consistency, and the ability to service all sectors of the foodservice business. With the help of the team, John Carpenito and Mario Rodriguez have built the foundation of a successful produce program by embracing these ideals and adapting others, including a focus on locally grown and sustainable produce. John feels this focus is instrumental in our customers’ success, as well as our success as a broadliner.

Locally Grown Products: Adding local items to your menu will resonate well with your customers and demonstrate the progression and creativity in your menu.

Sustainability: Conservation of our natural resources and good stewardship of the environment is important. Purchasing from local growers aids this ideal.

Our produce team brings honesty, integrity and a sense of urgency to our location and delivers the safest and highest quality of fresh produce from local and regional sources. John, Mario, and Danny bring passion to the business with their incredible tenure in the industry -35, 25 and 25 years respectively. Just like our produce, our talent blossoms and is picked and preserved when ripe.

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INTRODUCING PEAK FRESH PRODUCE® Peak Fresh Produce is built around these four pillars to ensure that you will continue to enjoy great produce to drive menu success.

FOOD SAFETY

QUALITY & FRESHNESS

PRICING & VALUE

ASSORTMENT & INNOVATION

WE KNOW PRODUCE

FOOD SAFETY

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Experienced produce professionals at each location and at the corporate level select the best products and help you choose the right options for your restaurant.

Performance Foodservice provides a long list of food safety requirements that help reduce the likelihood of an issue, including:

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As result of our knowledge and dependability, many restaurant chains and other operators use us as their sole produce supplier.

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Good Agricultural Practices (GAPS)

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TRACE BACK: All Peak Fresh Produce products can be easily and quickly traced back to their field of origin.

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3rd Party Audits, and Performance Foodservice QA audits are conducted annually, ensuring our branded suppliers are adhering to our strict standards.

•

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We set the highest standards to ensure our produce is picked at its “peak time” for the best quality and taste.

HIGH PRODUCT SPECIFICATIONS Peak Fresh Produce® product specs exceed USDA #1 Lettuce weights.

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22 lbs (green leaf)

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32 lbs (romaine)

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42 lbs (Iceberg)

PRODUCT INSPECTION— WE’VE GOT YOU COVERED! •

Our products are inspected upon packing in order to ensure our specs are met before they leave the field.

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Independent 3rd parties inspect Peak Fresh Produce at our shipper’s coolers, providing double protection.

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Quality assurance teams inspect again at each receiving location.

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No dirt, dust, or mud allowed.

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Dry jumbo onions are 70% greater than 3½ " diameter with no mold or decay allowed.

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A range of washed tomato sizes, color and consistency, exceeding #1 grade.

COUNTRY’S BEST GROWERS AND SHIPPERS

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Potatoes are uniform in size with consistent weights.

•

•

Freshness and Shelf Life Guaranteed.

Our growers ensure food safe conditions alongside the best yields and quality.

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We require state-of-the-art packing facilities and the ability to supply in tight market conditions

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These growers develop and implement the best varieties, packs, processes, and growing locations, providing year round supply across all branded products.

FREQUENT DELIVERIES YEAR-ROUND •

Time of harvest to shipping is no more than 1 day and products ship directly from the grower to the warehouse.

• Trucks are carefully monitored while in transit.

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Quick turn-around from our warehouse to your door.

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Temperature is carefully monitored and trucks are tracked using GPS to ensure timely delivery.

SAVE MONEY BY CONSOLIDATING DELIVERIES

Skip the added costs of a produce‑only supplier and receive quality produce alongside paper goods, chemicals, frozen foods, canned goods, perishables, and more.

WE GUARANTEE IT!

Peak Fresh Produce is always guaranteed—if you ever have an issue, simply contact your sales representative and we’ll find the right solution.

ASK OUR CHEF

Our team of chefs provides culinary expertise to help grow your produce sales.

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PRODUCE STO APPLES

• •

•

Ideal temperature 34-36°. Keep away from airflow. Keep dry. Do not sprinkle.

Apples absorb odors from strong smelling foods (such as onions). Apples also emit ethylene gas.

To avoid bruising, keep handling to a minimum. To prevent browning, dip cut fruit in citrus juice and water solution.

Store in front area of walk in; close to door.

AVOCADOS

• •

•

Ideal temperature for ripe fruit is 40-45°.

Fruit can be ripened at 65-70°.

Ripe avocados should always be firm to touch. To check for ripeness, cradle the fruit in your hand and squeeze gently.

Once the fruit has been cut, brush with lemon, lime juice or water to control darkening.

GRAPES

• •

•

HONEYDEW

• •

•

•

Ideal temperature 56-60°. Do not refrigerate. Do not store below 56°, or chill damage and graying of skin will occur.

To slow ripening, open box and liner to release heat.

Stack boxes in a way to give good air circulation. Do not drop or stack heavy product on top.

Do not refrigerate Bananas.

BLUEBERRIES

• •

Ideal storage 34-36°.

Do not wash berries before storage. Wash berries just before preparation.

GRAPEFRUIT

• •

9

Ideal storage 40-55°.Store dry. Suffers chill damage below 40°.

Long storage can result in stem end rot.

Store all grapefruit in a well-ventilated area and keep cartons off the floor to prevent dampening from moisture in the

Ideal temperature 40-45°.

Ripen firm melons at room temperature until slightly soft at blossom end.

Refrigerate ripe melons until ready to use.

KIWI FRUIT

• •

BANANAS

•

Ideal temperature 34-36°.

Grapes are picked ripe. Sugar content will not improve once harvested. Do not wash or sprinkle before storage.

Rinse under cold water just before serving.

For best flavor and texture, serve grapes chilled.

Ideal temperature 34-36°.

To ripen, store at room temperature for 3-5 days. Do not store kiwi near other ethylene-producing fruits (apples, avocados, bananas, pears, tomatoes) or ripe kiwi fruit as that can trigger the process.

LEMONS

• •

Ideal temperature 40-42°. Lemons have long refrigerated shelf life.

Store in front area of walk in; close to door.

ORANGES

• • •

Ideal temperature 45-50°. Florida oranges should be stored at 34-36°.

Russeting and regreening may occur; neither will affect flavor or quality.

If operator has a need for a large amount of peeled oranges, steam them for 2-4 minutes and cool at room temperature for 1 minute. After steaming, there is no change in flavor or nutritional value.

ORAGE GUIDE PEACHES

• •

Ideal temperature 34-36°.

Refrigerate ripe fruit to retard softening.

Handle carefully to avoid bruising.

PEARS

• •

Ideal temperature 34-36°. Ripen at 65-70°, then store at 34-36°.

Handle pears carefully to prevent bruising.

PINEAPPLE

• •

Ideal temperature 45°. Must be kept dry; will chill below 40°.

Pineapple will not increase in sugar once it is harvested. Ripening at room temperature will increase color (gold) and juice only. A sure sign of ripeness is a strong pineapple aroma.

RASPBERRIES

• • •

Ideal temperature 34-36°.

Extremely fragile; do not wash berries before storing.

For best quality, berries should be refrigerated immediately after receiving and used shortly after storing. Berries should be washed just before using.

STRAWBERRIES

• •

Ideal temperature 34-36°.

Strawberries are very perishable. They must be handled carefully. Do not remove caps or wash berries until just before use.

FRUITS 10

ARTICHOKES

• •

Ideal temperature 34-36°.

Store dry. Can mold if wet.

ASPARAGUS

• •

Ideal temperature 34-36°.

To store, stand upright in cold water and refrigerate.

BROCCOLI

• •

Ideal storage 34-36°.

Peak Fresh Produce™ presents Iceless Broccoli eliminating the need for ice or water and extending shelf life.

CABBAGE

•

•

Ideal temperature 34-36°. If cabbage is held at room temperature for any length of time, it will lose moisture and deteriorate quickly.

For best results, refrigerate whole heads for storage.

Leave wrapper leaves in place.

CARROTS

• • •

Ideal temperature 34-36°.

Product needs good air circulation; direct air flow on product will have a dehydration effect.

Carrots may develop a better flavor if stored near ethylene-producing fruits.

CAULIFLOWER

• •

Ideal temperature 34-36° dry.

To control bruising of cauliflower, do not place anything on top. Bruising will cause decay.

CELERY

•

•

11

Ideal temperature 34-36°. Keep dampened to control wilting. Warm, moist celery will mildew quickly.

If product needs moisture re-introduced, it should be submerged in warm water (70-90°F) for two to four minutes. Drain and place back in walk in. Let chill at least six hours in plastic bags or containers.

VEGETABLES FRESH HERBS

• •

•

•

Ideal storage 38-42° for most herbs, 48-50° for basil.

Keep fresh herbs in their original plastic shipping bags and place under refrigeration. DO not water or spray bagged herbs.

If herbs are to be used for display purposes, it is important to keep them damp if displayed outside of bags.

If herbs become dry from exposure to the air, leaf damage with occur. Properly rotate your stock.

ICEBERG LETTUCE

• •

Ideal temperature 34-36°.

Trim stem at end of head 3/4 of an inch.

Remove any damaged or discolored leaves. Submerge produce completely in water ranging in temperature from 85-100° for a total of five minutes. Drain enough so water is not dripping from the product. Place product in a clear food container and place container in cooler.

MUSHROOMS

• •

•

Ideal storage 34-36° dry; good circulation is important.

Do not wash or cut until just before using. Mushrooms are highly perishable and have a high respiration rate.

Moisture will produce blemishes on the surface.

Ideal temperature 45-55° dry with good circulation. May be stored as low as 34° without any harm to product.

Under proper conditions, onions can withstand long-term storage.

PEPPERS

• •

Ideal temperature 40-55°.

Store briefly. Peppers are susceptible to chill injury, so never store below 45°.

POTATOES

•

Ideal temperature 34-36°.

Refrigerate with space between cartons.

Store away from fruit and citrus; these products emit ethylene gas and can cause russeting in lettuce.

LEAF LETTUCE

• •

ONIONS

•

•

Ideal temperature 45-55° dry with good air circulation. If russet potatoes are stored below 45°, starch in potato will turn to sugar. This causes potato to darken when fried. This may be reversed by storing in 55° temperature for two weeks.

Potatoes should not be exposed to light or freezing temperatures.

SPINACH

• •

Ideal temperature 34-36°.

Peak Fresh Produce™ offers baby and flat leaf spinach options.

TOMATOES

•

•

Ideal storage 50-60°. Good air circulation is necessary; tomatoes stored below 50° will chill, become soft and lose flavor.

Do not refrigerate tomatoes.

MINI THEME TREES

• •

Ideal storage 36-42°.

After trees have been removed from refrigeration, unpack and water thoroughly. Continue to water well through end of use.

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the importance of PROPER COOLER PLACEMENT It’s important to have strict policies on organization, food storage, temperature control,

labeling, and cleaning for every walk in cooler. If policies are not in place and followed daily, food quality suffers, and the chance of foodborne illness increases. For produce, if followed,

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Increase produce shelf life

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Reduce product loss and waste

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Increase produce yield

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Lower food cost

Temp: 34 - 36° F

Temp: 37 - 42° F

Temp: 43 - 45° F

•

LEAVE IT OUTSIDE

BACK

MIDDLE

FRONT

it would yield the following results:

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Avocados

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Mangos

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Beans

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Papaya

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Citrus

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Peppers

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Cucumbers

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Squash

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Eggplant

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Watermelon

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Herbs

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Honeydew

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Apples

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Okra

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Artichokes

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Peaches

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Cantaloupe

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Pears

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Celery

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Plums

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Corn

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Rutabagas

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Cranberries

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Turnip

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Nectarines

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Asparagus

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Leeks

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Spinach

•

Beets

•

Lettuce

•

Sprouts

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Berries

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Mushrooms

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Wet Salads

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Cherries

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Parsley

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Grapes

•

Pea Pods

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Kale

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Pre-Cut Salad

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Kiwi

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Prepared Veggies

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Bananas

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Tomatoes

•

Onions

Keep in a cool

•

Potatoes

storeroom between 65-72°F, if possible

USE OUR GUIDE AS A TOOL FOR PRODUCE PLACEMENT, TO EDUCATE OR REINFORCE YOUR CURRENT COOLER PRACTICES

P.L.O.T.

POTATOES LETTUCE ONIONS & TOMATOES POTATOES

* *

15

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ITEM # 23917 908015 908012 908007 908009 908008 908019 908018 908016 860873 277932 443529 480521 374727 313784 374772 981381 927386 915779 277933 301711 310334 596782 605557 568670 61420 374735 374726 321332 265593

BRAND PACKER PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS LOCGROWR PEAK FRS PACKER WEST CRK TASTEFUL PACKER TASTEFUL RESERS PACKER PACKER PEAK FRS PEAK FRS PACKER RESERS GRWRSCHC PEAK FRS PACKER TASTEFUL TASTEFUL PACKER RESERS

* = PRE CUTS DESCRIPTION POTATO #1 POTATO 100 CT IDAHO RUSSET POTATO 120 CT IDAHO RUSSET POTATO 40 CT IDAHO RUSSET POTATO 50 CT IDAHO RUSSET POTATO 60 CT IDAHO POTATO 70 CT IDAHO RUSSET POTATO 80 CT IDAHO RUSSET POTATO 90 CT IDAHO RUSSET POTATO CHEF PREMIUM POTATO CHEF ROUND WHITE BAG POTATO CHIPPER 8 OZ MIN POTATO DICED 5/8” RTC TFF POTATO FINGERLING GOLD POTATO FINGERLING GOLD POTATO FINGERLING VARIETY POTATO MASHED GARLIC RED SKIN POTATO PEELED FRESH POTATO PEELED SULPHUR FREE POTATO RED A BAG POTATO RED B BAG POTATO RED BLISS CARTON B POTATO REDSKIN DICED 1” FRESH POTATO RUSSET #2 BAG POTATO SWEET 90 CT POTATO SWEET JUMBO POTATO VAR RED YELLOW PURPLE POTATO VAR RED YELLOW PURPLE POTATO WHITE B POTATO WHITE DICED 7/8” FC

PACK/SIZE: 1/10 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/50 LB 2/10 LB 1/20 LB 1/50 LB 1/10 LB 4/5 LB 1/30 LB 1/20 LB 1/50 LB 1/50 LB 1/50 LB 2/10 LB 1/50 LB 1/40 LB 1/40 LB 1/50 LB 1/10 LB 1/50 LB 2/10 LB

P.L.O.T. *

BRAND PEAK FRS PEAK FRS PACKER PACKER PACKER

DESCRIPTION POTATO YUKON GOLD A SIZE POTATO YUKON GOLD B SIZE POTATO YUKON GOLD C SIZE POTATO YUKON GOLD CHEF YAM LARGE

BRAND PACKER PACKER PEAK FRS PEAK FRS PEAK FRS PACKER NRCNTGRW GTHM GRE H2OFARM PACKER PACKER LTL LEAF PEAK FRS PEAK FRS PEAK FRS PACKER PEAK FRS PEAK FRS PEAK FRS NRCNTGRW PACKER PACKER PACKER PACKER MANNS PEAK NRCNTGRW PEAK FRS PEAK FRS PEAK FRS H2OFARM LTL LEAF PEAK FRS PEAK FRS PEAK FRS PEAK FRS H2OFARM

DESCRIPTION PACK/SIZE: LETTUCE ARCADIAN HARVEST 4/3 LB LETTUCE BABY GEM 1/24 CT LETTUCE BLEND 80/20 W/SEP COLOR 4/5 LB LETTUCE BLEND ARCADIAN HARVEST 2/3 LB LETTUCE BLEND ARCADIAN RUBY 3/2 LB LETTUCE BOSTON FRESH 1/24 CT LETTUCE BURGER GREEN LEAF 1/10 LB LETTUCE BUTTER HEAD 1/2.5 LB LETTUCE BUTTER HYDRO LIVING 12/5 OZ LETTUCE CELLO ICEBERG CA 1/24 CT LETTUCE FRISEE 1/12 CT LETTUCE GREEN LEAF CRISPY 1/3 LB LETTUCE GREEN LEAF LINER 6/1 CT LETTUCE GREEN LEAF LINER 24/1 CT LETTUCE GREEN LEAF WASHED & TRIMMED 2/5 LB LETTUCE ICEBERG BABIES 1/40 CT LETTUCE ICEBERG CELLO 1/6 CT LETTUCE ICEBERG LINER 24/1 CT LETTUCE ICEBERG ROMAINE 50/50 4/5 LB LETTUCE LEAF WHITE MT CRUNCH 12/5 OZ LETTUCE MIX ARTISAN BLEND 1/16-18 EA LETTUCE RADICCHIO 1/12 CT LETTUCE RED LEAF LEAVES 1/10 LB LETTUCE RED LEAF LINER FRESH 1/24 CT LETTUCE ROMA CRUNCH 1/48 CT LETTUCE ROMAINE 1/3 CT LETTUCE ROMAINE 12/1 CT LETTUCE ROMAINE CHOPPED 4/2.5 LB LETTUCE ROMAINE HEART 4/12 CT LETTUCE ROMAINE HEARTS 12/3 CT LETTUCE ROMAINE HYDRO 1/7.5 LB LETTUCE ROMAINE LEAF 2/1.5 LB LETTUCE ROMAINE LEAF WASHED & TRIMMED 2/5 LB LETTUCE ROMAINE LINER 24/1 CT LETTUCE SHREDDED 1/8” 1/5 LB LETTUCE SHREDDED 1/8” 4/5 LB LETTUCE SPRING MIX HYDRO 1/7.5 LB

ITEM # 417375 417376 981224 858730 352084

PACK/SIZE: 1/50 LB 1/50 LB 1/50 LB 1/50 LB 1/40 LB

LETTUCE

* *

* * * * * * * * * *

ITEM # 359681 337650 872631 314438 375656 23477 1051554 652786 1030687 994274 899171 529378 867153 907427 902582 29229 858432 907437 875697 1016678 269803 951879 61358 23527 517979 259153 1010892 855621 865023 317277 1030918 1031877 902580 907429 384168 880488 1030632

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P.L.O.T. ONIONS

* * * * * *

* * *

ITEM # 273227 727123 247091 907545 914986 37733 907425 950423 1016655 444581 288652 63787 911324 333962 930555 61671 75119 898641 247093 857201 907426 466883 486143 898640 954752 994214

BRAND PACKER PACKER PEAK PEAK FRSH ADV PACKER PEAK FRS PACKER CLVLN KI TYLR FRM PACKER PACKER PACKER PACKER PACKER PACKER PACKER PEAK PEAK FRS PEAK FRS PEAK FRS TAYLOR PEAK FRS PEAK FRS PACKER PACKER

DESCRIPTION CIPOLLINI WHOLE PEELED CIPOLLINI WHOLE PEELED ONION GREEN WASHED & TRIMMED ONION GREEN WASHED & TRIMMED ONION RED DICED 1/4” CUT ONION RED JUMBO ONION RED JUMBO ONION RED MED ONION RED PICKLED ONION RED SLICED 1/8” ONION RED WHOLE PEELED ONION SPANISH ONION SPANISH JUMBO ONION SPANISH MEDIUM ONION SPANISH PEELED ONION VIDALIA ONION WHITE JUMBO ONION YELLOW COLOSSAL BAG ONION YELLOW DICED 3/8” ONION YELLOW DICED 3/8” ONION YELLOW JUMBO ONION YELLOW SLICED 1/4 IN ONION YELLOW SLIVERED 3/8” ONION YELLOW SUPER COLOSSAL SHALLOTS PEELED SHALLOTS PEELED

PACK/SIZE: 1/5 LB 4/5 LB 1/2 LB 4/2 LB 2/5 LB 1/10 LB 1/25 LB 1/25 LB 1/2 GA 4/5 LB 1/20 LB 1/25 LB 1/10 LB 1/50 LB 1/25 LB 1/40 LB 1/50 LB 1/50 LB 1/5 LB 4/5 LB 1/50 LB 4/5 LB 4/5 LB 1/50 LB 4/5 LB 1/5 LB

YOUR SATISFACTION IS GUARANTEED Peak Fresh Produce™ is always guaranteed. With frequent deliveries year-round, the time of harvest to shipping is no more than one day, and products ship directly from the grower to the warehouse. Our trucks are carefully monitored while in transit and we pride ourselves on a quick turn-around from our warehouse to your back door.

P.L.O.T.

Green Thumb Farms has been proudly farming in Western Maine since 1965, working more than 2,200 acres of fertile Saco River Valley soil. As a third-generation family farm, we are known for producing high-quality potatoes and corn while preserving Maine’s agricultural heritage. Using state-of-the-art technology and strict food safety standards, we ensure consistent quality and full traceability from field to bag. Our commitment to innovation, sustainability, and the Fryeburg community continues to guide everything we do.

local spotlight: GREEN THUMB FARMS TOMATOES

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ITEM 613247 303255 878065 328740 878064 575742 878063 523995 993456 880565 971840 419221 893720 916088 545169 467922 521420 472319 298710 231880 993469 951644 951646 316423

BRAND PACKER GRWRSCHC PEAK FRS PEAK FRS PEAK FRS PEAK PEAK FRS PEAK FRS PACKER PEAK FRS PACKER PEAK FRS PACKER PACKER PACKER RED TMTO GRWRSCHC PEAK FRS TYLR FRM ROMA PACKER PACKER PACKER PACKER

DESCRIPTION PACK/SIZE: TOMATILLO 1/30 LB TOMATO #2 RAND 1/25 LB TOMATO 5X6 1/25 LB TOMATO 5X6 1 LAYER 1/10 LB TOMATO 6X6 1/25 LB TOMATO 6X6 1 LAYER 1/10 LB TOMATO 6X7 1/25 LB TOMATO BEEFSTEAK 1/10 LB TOMATO CHERRY 12/1 PT TOMATO DICED 3/8” TRAY 2/5 LB TOMATO GRAPE 1/20 LB TOMATO GRAPE 12 PINT 12/1 PT TOMATO GREEN 1/10 LB TOMATO HEIRLOOM 1/10 LB TOMATO MEDLEY 1/12 PT TOMATO PREMIUM LARGE 1/20 LB TOMATO ROMA #2 1/25 LB TOMATO ROMA LG 1/25 LB TOMATO SLICED 3/8” 4/1.5 LB TOMATO SUNDRIED JULIENNE 1/5 LB TOMATO TOMATILLO MEXICAN GREEN 1/10 LB TOMATO VINE CLUSTER 1/11 LB TOMATO VINE RIPE XL 1/15 KT PICO DE GALLO 1/5 LB

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FRONT OF THE COOLER

FRONT (OF COOLER) ASSORTED CITRUS AVOCADOS BEANS CUCUMBERS EGGPLANT HERBS HONEYDEW MANGOS PEPPERS PINEAPPLES PUMPKINS & GOURDS SQUASH WATERMELON

FRONT OF THE COOLER

* = PRE CUTS

ASSORTED CITRUS

*

ITEM # 427267 949396 866539 61720 951936 71206 949388 258099 259157 378482 994278 914509 259163 951931 23540 71215 1031381 259124 909906 331182 918776 1031682 71666 259151 911342 951919 979434 911107 953802 23728 990654 583354

BRAND PACKER PACKER PEAK FRS PACKER PACKER PACKER PACKER PACKER PEAK PACKER PACKER PACKER PEAK FRS PACKER PACKER PACKER PACKER PEAK PACKER PACKER PACKER PACKER PACKER PEAK FRS PACKER PACKER PACKER PACKER PACKER PACKER HALOS WEST CRK

DESCRIPTION CLEMENTINE SEEDLESS GRAPEFRUIT DRIED SLICED GRAPEFRUIT PINK GRAPEFRUIT RED GRAPEFRUIT RED LEMON 140 CT LEMON DRIED SLICED LEMON FRESH 95 CT LEMON MED LEMON STANDARD LEMON STANDARD 200 CT CA LEMON STANDARD 95 CT LEMON XL LIME LIME LIME 54 CT LIME BABY MAYAN SLICES DRIED LIME FRESH LIME FRESH LIMES 110 CT ORANGE BLOOD ORANGE BLOOD SLICES DRIED 110 CT ORANGE CA ORANGE CA ORANGE CA ORANGE CA ORANGE CA ORANGE CA 88 CT ORANGE DRIED SLICED ORANGE JUICE FLA ORANGE MANDARIN ORANGE SLICES IN LOW SUAGR GF

PACK/SIZE: 10/3 LB 1/84 CT 1/6 CT 1/36 CT 1/48 CT 1/140 CT 1/300 CT 1/95 CT 1/14 CT 1/140 CT 1/200 CT 1/95 CT 1/12 CT 1/175 CT 1/200 CT 1/54 CT 1/520 CT 1/18 CT 1/36 CT 1/38 LB 1/20 LB 1/16 OZ 1/113 CT 1/11 CT 1/138 CT 1/72 CT 1/56 CT 1/88 CT 1/126 CT 1/100 CT 22/3 CT 2/8 LB

DESCRIPTION AVOCADO 70 #2 AVOCADO FRESH #1 GREEN AVOCADO HASS #1 GREEN AVOCADO HASS #1 GREEN AVOCADO HASS PRECONDITIONED AVOCADO PULP CREAMY AVOCADO RIPE AVOCADOS HASS 48 CT #2

PACK/SIZE: 1/70 CT 1/12 CT 1/60 CT 1/48 CT 1/48 CT 8/2 LB 1/12 CT 1/48 CT

AVOCADOS

*

ITEM # 539613 858424 616937 616931 329259 625692 534512 478028

BRAND PACKER PEAK FRS PEAK FRS PEAK FRS PEAK FRS CONTIGO PACKER PACKER

20

FRONTOF OFTHE THECOOLER COOLER FRONT BEANS

*

ITEM # 982307 73827 389678

BRAND PACKER PACKER PEAK FRS

DESCRIPTION BEAN FAVA BEAN GREEN FRENCH HARICOT VERT BEAN GREEN SNIPPED

PACK/SIZE: 1/25 LB 1/5 LB 2/5 LB

local spotlight:

H2O FARMS ROMAINE LETTUCE

H2O Farm grows fresh, high-quality leafy greens like Butterhead and Romaine lettuce in a modern hydroponic greenhouse using water instead of soil. Their eco-friendly growing methods use significantly less water, reduce transportation emissions by producing locally, and deliver cleaner, safer greens—benefiting both consumers and the environment.

GREEN/ RED LEAF

ck it

Che out

BUTTERHEAD LETTUCE

CUCUMBERS ITEM # 1022945 525536 951884 867196 951885

BRAND PACKER PEAK FRS PACKER PEAK FRS PACKER

EGGPLANT ITEM # 259149 953461

21

BRAND 259149 953461

DESCRIPTION CUCUMBER DRIED 75 PCS LENGTH CUCUMBER EURO CUCUMBER SELECT CUCUMBER SEL SUPER FRESH CUCUMBER SUPER SELECT

PACK/SIZE: 3/2.2 OZ 1/12 CT 1/80 CT 1/6 CT 1/54 CT

DESCRIPTION EGGPLANT EGGPLANT 10-11”

PACK/SIZE: 1/3 CT 1/18 CT

FRONT OF THE COOLER

Don’t forget the Herbs Herbs add fresh, bold flavor to your meals without extra salt or sugar. They also provide natural nutrients and antioxidants that support overall health, including digestion and immune function—making herbs a great choice for both cooking and wellness.

HERBS

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ITEM # 855502 855570 911704 217845 855552 423378 855549 356499 907446 249098 523391 855546 855530 560926 855539 855533 855514 855511 855527

BRAND PEAK PEAK FRS PACKER FRSHORGN PEAK FRS PACKER PEAK FRS PACKER PEAK FRS PEAK FRS FRSHORGN PEAK FRS PEAK FRS PACKER PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS

DESCRIPTION PACK/SIZE: BASIL FRESH 1/2.2 LB BASIL FRESH 1/8 OZ BASIL THAI FRESH 1/1 LB BASIL CRYSTAL FINE GROUND 3/6 OZ CHIVES FRESH 1/8 OZ CILANTRO BUNCH FRESH 1/60 CT CILANTRO FRESH 1/8 OZ CILANTRO FRESH 30/1 CT CILANTRO FRESH WASHED & TRIMMED 4/1 LB CILANTRO FRESH WASHED & TRIMMED 1/1 LB CILANTRO MICRO GREEN 1/8 OZ DILL FRESH 1/8 OZ ROSEMARY FRESH 1/8 OZ LEMONGRASS 1/1 LB MINT FRESH 1/8 OZ OREGANO FRESH 1/8 OZ TARRAGON FRESH 1/8 OZ THYME FRESH 1/8 OZ SAGE FRESH 1/8 OZ

HONEYDEW ITEM # 994288 858429

BRAND PACKER PEAK FRS

DESCRIPTION HONEYDEW HONEYDEW FRESH

PACK/SIZE: 1/6 CT 1/3 CT

BRAND PACKER PACKER

DESCRIPTION MANGOS MANGO STICKS 80 PEICES

PACK/SIZE: 1/8-12 EA 1/1 LB

MANGOS ITEM # 232276 1022929

22

FRONT OF THE COOLER PEPPERS ITEM # 892776 770948 329601 902755 951750 853077 875406 855454 260254 951869 968265 954810 353832 235827 72016 52268 1031390 951752 259160 951607 350356 230596 16690 259161

BRAND PACKER PACKER PEAK FRS PACKER PACKER PACKER PEAK FRS PACKER PEAK FRS PACKER PACKER PACKER PACKER PACKER PACKER PACKER PACKER PACKER PEAK FRS PACKER PACKER PACKER PACKER PEAK

DESCRIPTION PEPPERS CHILI RED FRESNO PEPPERS RED FRESH PEPPERS BELL GREEN CHOPPER PEPPERS BELL ORANGE PEPPERS CH SUNTAN PEPPERS DRIED GUAJILLO PEPPERS GREEN BELL MED PEPPERS GREEN LONG HOTS PEPPERS GREEN MED PEPPERS GREEN STUFFING LARGE PEPPERS HABANERO PEPPERS JALAPENO PEPPERS JALAPENO PEPPERS JALAPENO PEPPERS POBLANO PEPPERS RED 25-30 CT PEPPERS RED BELL DRIED PEPPERS RED DOMESTIC PEPPERS RED FRESH PEPPERS SERRANO PEPPERS SHISHITO PEPPERS TRI-COLOR PEPPERS YELLOW BELL PEPPERS YELLOW FRESH

PACK/SIZE: 1/10 LB 1/5 LB 1/1.11 BU 1/11 LB 1/22 LB 1/10 LB 1/1.11 BU 1/22 LB 1/5 LB 1/22 LB 1/10 LB 1/5 LB 1/1-1/9 BU 1/.5 BU 1/10 LB 1/11 LB 3/36 CT 1/25 LB 1/3 LB 1/10 LB 1/10 LB 1/10 LB 1/11 LB 1/3 LB

DESCRIPTION PINEAPPLE CHUNK .75-1.5” L/S GF PINEAPPLE CROWNLESS PINEAPPLE DRIED SLICED PINEAPPLE GOLDEN RIPE PINEAPPLE SLICES BABY DRIED

PACK/SIZE: 2/8 LB 1/6-8 CT 1/120 CT 1/6 CT 2/90 CT

PINEAPPLES ITEM # 583345 566480 949390 951908 1031383

BRAND WEST CRK PACKER PACKER PACKER PACKER

Red Tomato works with trusted and responsible partners to bring you the very freshest locally and regionally grown fruits and vegetables. Their unique supply chain delivers the best produce in the fastest way possible, for exceptional taste and freshness. The farms in the network use sustainable growing practices and treat their employees with dignity. They work to assure real and enduring opportunity for the people who grow the foods we eat, by making sure the supply chain is transparent, prices are fair, the farms are safe, fair places to work, and farmers’ voices matter.

local spotlight: RED TOMATO

FRONT OF THE COOLER

PUMPKINS & GOURDS ITEM # 73112 951581 951868 73109

BRAND PACKER PACKER PACKER PACKER

DESCRIPTION GOURDS MINI PUMPKIN MINI WHITE PUMPKIN SUGAR PUMPKINS MINI

PACK/SIZE: 1/1 CS 1/20 LB 1/30 LB 1/1 CS

BRAND PACKER RED TMTO PACKER PACKER RED TMTO PACKER PEAK FRS PACKER PACKER RED TMTO PACKER PACKER PACKER PACKER PACKER RED TMTO PEAK FRS PEAK FRS PACKER PACKER RED TMTO

DESCRIPTION SQUASH ACORN SQUASH ACORN SQUASH BABY PATTY PAN SQUASH BUTTERNUT SQUASH BUTTERNUT SQUASH BUTTERNUT DICED SQUASH BUTTERNUT PEELED SQUASH CHAYOTE SQUASH DELICATA SQUASH DELICATA SQUASH HONEY NUT SQUASH KABOCHA SQUASH SPAGHETTI SQUASH SUN BURST SQUASH YELLOW MED SQUASH YELLOW MED SQUASH YELLOW SQUASH ZUCCHINI SQUASH ZUCCHINI BLOSSOM SQUASH ZUCCHINI MED SQUASH ZUCCHINI MED

PACK/SIZE: 1/40 LB 1/40 LB 1/5 LB 1/40 LB 1/50 LB 4/5 LB 2/10 LB 1/40 LB 1/40 LB 1/20 LB 1/20 LB 1/40 LB 1/40 LB 1/5 LB 1/20 LB 1/20 LB 1/5 LB 1/5 LB 1/25 CT 1/20 LB 1/20 LB

DESCRIPTION PEAK WATERMELON SEEDLESS LG

PACK/SIZE: 1/1 CT

SQUASH

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ITEM # 61469 467905 86396 907909 467906 862577 389686 872298 349789 467907 1048091 258315 971190 902754 951692 467908 867212 867211 554265 961503 467909

WATERMELON ITEM # 606031

BRAND PEAK

24

MIDDLE OF THE COOLER

MIDDLE (OF COOLER) APPLES CANTALOUPE CELERY CORN CRANBERRIES NECTARINES PEACHES PEARS PLUMS POMEGRANATES RUTABAGA

MIDDLE OF THE COOLER APPLES

* *

ITEM # 864687 604056 606026 259156 954868 333482 866997 378281 951871 951871 951871 61692 61694 951949 259155 948585 950472 23012 71035 227803 259154 61696 531104 862933

BRAND LOCGROWR PACKER PEAK PEAK FRS PACKER PACKER PACKER PACKER PACKER PACKER PACKER PACKER PACKER PACKER PEAK LOCGROWR LOCGROWR PACKER PACKER PACKER PEAK WSHNGTN TYLR FRM SUNKIST

* = PRE CUTS

DESCRIPTION APPLE CORTLAND APPLE EMPIRE APPLE EMPIRE APPLE FUJI APPLE FUJI APPLE FUJI APPLE GALA APPLE GALA APPLE GOLDEN DELICIOUS APPLE GOLDEN DELICIOUS APPLE GOLDEN DELICIOUS APPLE GRANNY SMITH APPLE GRANNY SMITH APPLE GRANNY SMITH APPLE GRANNY SMITH FRESH APPLE MACINTOSH APPLE MACINTOSH APPLE RED DELICIOUS APPLE RED DELICIOUS APPLE RED DELICIOUS APPLE RED DELICIOUS APPLE RED DELICIOUS FANCY APPLE RED SLICED APPLE SLICES

PACK/SIZE: 1/100 CT 1/72 CT 1/12 CT 1/10 CT 1/100 CT 1/125 CT 1/125 CT 1/138 CT 1/100 CT 1/100 CT 1/100 CT 1/125 CT 1/100 CT 1/88 CT 1/10 CT 1/140 CT 1/120 CT 1/100 CT 1/88 CT 1/198 CT 1/10 CT 1/125 CT 2/5 LB 100/2 OZ

BRAND PACKER PACKER WEST CRK PEAK FRS

DESCRIPTION CANTALOUPE CANTALOUPE CANTALOUPE CHUNK .75-1.5” L/S GF CANTALOUPE FRESH

PACK/SIZE: 9/1 CT 1/12 CT 2/8 LB 1/3 CT

BRAND PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PACKER

DESCRIPTION CELERY 24 CT NAKED CELERY DICED 3/8 X 1/4” CELERY DICED 3/8 X 1/4” CELERY SPLIT CELERY STICK 4” JUMBLE CELERY STICK BUFFALO SLICED 4”

PACK/SIZE: 1/24 CT 1/5 LB 4/5 LB 1/6 CT 2/5 LB 4/5 LB

CANTALOUPE ITEM # 985433 994327 583335 858436

*

CELLERY

* * *

ITEM # 907442 247094 875755 865009 1036948 42045

26

MIDDLE OF THE COOLER CORN ITEM # 962181 951886 467710

BRAND PACKER PACKER RED TMTO

DESCRIPTION CORN INDIAN BUNCHED CORN SWEET CORN SWEET BAG

PACK/SIZE: 20/1 PK 1/48 CT 1/60 CT

DESCRIPTION CRANBERRIES WHOLE FRESH

PACK/SIZE: 24/12 OZ

BRAND PACKER

DESCRIPTION NECTARINE VOLUME FILL

PACK/SIZE: 1/25 LB

BRAND PACKER PACKER

DESCRIPTION PEACH PEACH CHILEAN

PACK/SIZE: 1/25 LB 1/18 LB

BRAND PACKER PEAK FRS PACKER

DESCRIPTION PEAR ANJOU PEAR GREEN PEAR SLICES DRIED

PACK/SIZE: 1/120 CT 1/12 CT 3/60 CT

BRAND PACKER PACKER

DESCRIPTION PLUM CA VOLUME FILL PLUM CHILEAN

PACK/SIZE: 1/28 LB 1/18 LB

BRAND PACKER

DESCRIPTION POMEGRANATE FRESH 32-36 CT

PACK/SIZE: 1/32-36 EA

BRAND PACKER

DESCRIPTION RUTABAGA

PACK/SIZE: 1/45 LB

CRANBERRIES ITEM # 986254

BRAND PACKER

NECTARINES ITEM # 951925

PEACHES ITEM # 76659 942311

PEARS

*

ITEM # 23841 259158 1031367

PLUMS ITEM # 951906 942313

POMEGRANATES ITEM # 257332

27

RUTABAGA ITEM # 234657

Requires 48-Hour Notice

Crudite Pack - 6/3LB Cauliflower Florets Broccoli Florets Carrot Sticks Celery Sticks Zucchini Sticks Summer Sticks

Fresh Blends Farmer Festival - 2/5LB Snow Peas Carrots, Angle Whole Summer 1x1 Zucchini 1x1 Parsnips, Coin

Veggie Fajita Mix - 2/5LB Green Pepper Spanish Onion Asian Stir Fry - 2/5LB Broccoli Florets Broccoli Match Stick Carrot Match Stick Zucchini, JUL. 1/2 Green Pepper, JUL. 1/2 Red Pepper, JUL. 1/2 Spanish Onion, Sliced Red Onion, Sliced Bok Choy, angle w/ Greens

Stir Fresh Mix - 2/5LB Broccoli Suntan 1x1 Carrot Match Stick Spanish Onion Celery, Angle Bok Choy Snow Peas Pepper Medley, Sliced - 2/5LB Orange Pepper 1/4" Yellow Pepper 1/4" Red Pepper 1/4" Green Pepper 1/4" Red Onion 1/4"

Coleslaw Broccoli - 2/5LB Shredded Broccoli Shredded Carrots Shredded Red Cabbage

Harvest Veggie Blend- 2/5LB Turnip, Diced 1/2" Carrot, Diced 1/2" Butternut Squash, Diced 1/2" PFG # 905913

Rosetta Mix - 2/5LB Red Pepper Yellow Pepper Green Pepper Red Onion Carrots Broccoli Stem

Roasting Veggie - 2/5LB Zucchini, 1/2M Summer, 1/2M Carrot, 1/2M Red Onion Red Pepper Pacifico Julienne - 2/5LB Zucchini Summer Carrots Wild Thang - 2/5LB Carrot, M-Stick Zucchini Stick Green Pepper, Julienne Red Pepper, Julienne Spanish Onion, Julienne Red Onion, Julienne Primavera Blend - 2/5LB Cauliflower Green Beans Broccoli Carrot, Angle 1/2 Summer, Angle 1/2 Zucchini, Angle 1/2

Veggie Power Blend, Broccoli- 4/2LB Broccoli Stalks Kohlrabi Brussels Sprouts Kale Raddichio Colored Carrots PFG # 905913

Harvest Blend - 2/5LB Diced Carrots Butternut Squash Diced Turnip

Mirepoix Blend - 2/5LB Carrots, Diced 1/2" Onion, Diced 1/2" Celery, Diced 1/2" PFG # 950630

28

BACK OF THE COOLER

BACK (OF COOLER) BEETS BERRIES CARROTS & ANISE CAULIFLOWER GRAPES JUICES KIWI RADISH & DAIKON TOFU MUSHROOMS

GREENS ARUGULA

29

ASPARAGUS BROCCOLI BRUSSEL SPROUTS CABBAGE & BOKCHOY KALE LEEKS MICROGREENS PARSLEY & PARSNIPS PEAS SPINACH WATERCRESS

BACK OF THE COOLER BEETS

*

ITEM # 956571 521113 467693 963583 555487 305354 555488

BRAND PACKER RED TMTO RED TMTO PACKER BTOLOGY PACKER BTOLOGY

DESCRIPTION BEET GOLD BEET RED BUNCH 12 S BEET RED CUT BAG BEET RED FRESH BEETS RED PEELED COOKED CHARD BRIGHT LIGHT RED BEETS FOOD SERVICE

BRAND PACKER ARCADE PACKER PACKER PACKER PEAK FRS PACKER

DESCRIPTION BLACKBERRIES BLUEBERRIES DRIED BLUEBERRIES FRESH RASPBERRIES STRAWBERRIES STRAWBERRIES STRAWBERRIES DRIED

* = PRE CUTS PACK/SIZE: 1/25 LB 1/20 LB 1/25 LB 1/25 LB 12/17.6OZ 1/12 CT 5/5.5 LB

BERRIES ITEM # 951938 482441 953841 72031 71415 259121 1022919

PACK/SIZE: 12/6 OZ 1/5 LB 112 CT 12/.5 PT 8/1 LB 4/1 LB 2/140 CT

CARROTS & ANISE

* * * *

ITEM # 277866 974123 969190 544574 942084 927374 239828 607710 61318 259152 994314 544595 544597 867176 586321 269451 857184 857186 472940 880540 936364

BRAND PACKER PACKER PACKER PEAK PACKER PACKER PACKER PEAK PACKER PEAK FRS PACKER PEAK PEAK PEAK FRS PACKER PACKER PEAK FRS PEAK FRS PACKER PEAK FRS FRSH ADV

DESCRIPTION PACK/SIZE: 1/6 CT ANISE FRESH 1/24 CT ANISE FRESH 200/1.6 OZ CARROT BABY PEELED 4/5 LB CARROT BABY PEELED 1/25 LB CARROT BABY PEELED SLIM 1/5 LB CARROT BABY PEELED W/TOP 30/1 LB CARROT BABY WHOLE PEELED 10/1 LB CARROT BABY WHOLE PEELED 1/5 LB CARROT CELLO 6/1 LB CARROT CELLO 48/1 LB CARROT CELLO BAG 1/25 LB CARROT JUMBO 1/50 LB CARROT JUMBO 1/10 LB CARROT JUMBO FRESH 1/5 LB CARROT MULTI COLOR SHRED CARROT RAINBOW BABY PEELED W/TOP 1/5 LB 1/5 LB CARROT SHRED 4/5 LB CARROT SHRED 4/5 LB CARROT SHRED RAINBOW 2/5 LB CARROT STICKS .375X4” 1/25 LB CARROT WHOLE PEELED

30

25

BACK OF THE COOLER

JUICES

ITEM # 949821 468835 1020837 921883 714016 1020550 1020546 1020549 482478 921867 37490 419871 1020531 1020514 921908 921950

31

BRAND PACKER NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES NATALIES

DESCRIPTION PACK/SIZE: APPLE CIDER NEW ENGLAND 4/1 GA BAR MIX MARGARITA ALL NATURAL 6/32 OZ JUICE BLOOD ORANGE 100% 6/12 OZ JUICE GRAPEFRUIT PINK 6/56 OZ JUICE LEMON 100% PLAS BOTTLE 16/32 OZ JUICE LEMONADE GUAVA 26% 6/12 OZ JUICE LEMONADE NATURAL 6/12 OZ JUICE LEMONADE STRAWBERRY 22% 6/12 OZ JUICE LIME FRESH NFC 16/32 OZ JUICE ORANGE 6/56 OZ JUICE ORANGE FRESH SQUEEZED 4/1 GA JUICE ORANGE GOURMET PASTEURIZED 12/12 OZ JUICE ORANGE PINEAPPLE 6/12 OZ JUICE TANGERINE 6/12 OZ LEMONADE NATURAL 6/56 OZ MIX MARGARITA 6/56 OZ

BACK OF THE COOLER CAULIFLOWER

*

ITEM # 582859 61311 877277 867178 595297

BRAND MANNS PACKER PEAK PEAK FRS PACKER

DESCRIPTION CAULIFLOWER CAULILINI SWEET STEM CAULIFLOWER CELLO CAULIFLOWER FLORETS SALAD BAR CAULIFLOWER FRESH CAULIFLOWER RICE

PACK/SIZE: 3/2 LB 12/1 CT 2/3 LB 1/6 CT 2/5 LB

BRAND PEAK PACKER PACKER PEAK

DESCRIPTION GRAPE GREEN SEEDLESS GRAPE GREEN SEEDLESS GRAPE RED SEEDLESS GRAPE RED SEEDLESS

PACK/SIZE: 1/6 LB 1/18 LB 1/18 LB 1/6 LB

BRAND PACKER PACKER

DESCRIPTION KIWI KIWI BULK PACK

PACK/SIZE: 1/36 CT 1/108 CT

BRAND PACKER PEAK FRS PACKER PACKER PACKER

DESCRIPTION DAIKON FRESH RADISH RADISH MED SPECIALTY RADISH RED RADISH WATERMELON

PACK/SIZE: 1/5 LB 6/6 OZ 1/24 CT 30/6 OZ 1/10 LB

BRAND NASOYA HOUSEFDS WLDWOOD

DESCRIPTION TOFU EXTRA FIRM ORGANIC TOFU ORGANIC BULK TOFU ORIGINAL SUPER FIRM ORGANIC

PACK/SIZE: 6/14 OZ 8/2 LB 4/6 LB

GRAPES ITEM # 259122 951935 61722 259123

KIWI ITEM # 61713 951933

RADISH & DAIKON ITEM # 859297 866537 230826 951727 299885

TOFU ITEM # 578581 253627 177786

32

BACK OF THE COOLER

* * *

ITEM # 231797 247115 231791 617610 272418 263191 931847 272376 272415 865311 272397 272388 299736 272401 918268 272378 272380 272375 272379 272390 272384 272386 983747

MUSHROOMS

BRAND ROMA ROMA ROMA LOCGROWR PEAK FRS PACKER PACKER PEAK FRS PEAK FRS PACKER PEAK FRS PEAK FRS PEAK FRS PEAK FRS PACKER PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PACKER

DESCRIPTION PACK/SIZE: 6/62 OZ MUSHROOM BLANCHED PLASTIC TUB 1/62 OZ MUSHROOM BLANCHED PLASTIC TUB MUSHROOM BLANCHED STEMS & PIECES 1/20 LB 1/3 LB MUSHROOM CHEF MIX 1/5 LB MUSHROOM CRIMINI 1/5 LB MUSHROOM CRIMINI LG 1/1 LB MUSHROOM DRIED WILD BLEND 1/10 LB MUSHROOM MED 1/3 LB MUSHROOM OYSTER 1/1 LB MUSHROOM PORCINI A DRIED #1 1/3 LB MUSHROOM PORTOBELLO CAP 4.5” 1/5 LB MUSHROOM PORTOBELLO MED BULK 1/5 LB MUSHROOM PORTOBELLO SM 1/3 LB MUSHROOM SHIITAKE #1 1/3 LB MUSHROOM SHIITAKE #2 SIZE 1/10 LB MUSHROOM SILVER DOLLAR 1/3 LB MUSHROOM SPECIAL 1/10 LB MUSHROOM WHITE BUTTON 1/10 LB MUSHROOM WHITE FOOD SERVICE 1/10 LB MUSHROOM WHITE SLICED 1/4” 1/5 LB MUSHROOM WHITE SLICED 1/4” 2/5 LB MUSHROOM WHITE SLICED 1/4” TUB 1/3 LB MUSHROOM WILD BUNCH WHOLE

Since 2013, RI Mushroom Co. has been dedicated to providing the highest-quality mushrooms to fine retail stores, wholesale markets, chefs and home cooks alike.

Their West Kingston, Rhode Island farm is where their grow rooms create the ideal environment for mushroom propagation. A humidity level of over 95% is maintained and a constant, cool temperature that allows the crops to steadily grow into a sought after commodity product.

Learn more about them by scanning the QR code!

local spotlight:

RI MUSHROOM CO

BACK OF THE COOLER ARUGULA ITEM # 514884

BRAND B&W

DESCRIPTION ARUGULA BABY

PACK/SIZE: 1/3 LB

DESCRIPTION ASPARAGUS JUMBO ASPARAGUS LARGE ASPARAGUS LOCAL ASPARAGUS STANDARD

PACK/SIZE: 1/11 LB 1/11 LB 1/24 LB 1/11 LB

DESCRIPTION BROCCOLI BROCCOLI CROWN ICELESS ASIAN BROCCOLI FLORET MINI BROCCOLI FLORETS BROCCOLI FLORETS BROCCOLI ICELESS BROCCOLI RABE BROCCOLINI

PACK/SIZE: 1/7 CT 1/20 LB 4/3 LB 1/3 LB 4/3 LB 14/1 CT 1/20 CT 1/18 CT

DESCRIPTION BRUSSEL SPROUT BRUSSEL SPROUT HALVES TRIMMED BRUSSEL SPROUT SHAVED 1/4”

PACK/SIZE: 1/25 LB 4/5 LB 2/3 LB

ASPARAGUS ITEM # 80966 23086 546477 61532

BRAND PACKER PACKER PACKER PACKER

BROCCOLI

* * *

ITEM # 261158 495319 873911 867689 880569 863554 932650 292568

BRAND PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PEAK FRS PACKER PACKER

BRUSSEL SPROUTS

*

ITEM # 986232 455211 442086

BRAND PACKER PACKER TYLR FRM

CABBAGE & BOK CHOY

*

* * *

ITEM # 883228 873866 880517 467696 259162 951893 977830 61536 259164 61295 857188 871015 880514

BRAND PACKER PACKER PEAK RED TMTO PEAK FRS PACKER PACKER PACKER PEAK FRS PACKER PEAK FRS PEAK FRS PEAK FRS

DESCRIPTION PACK/SIZE: 1/5 LB BOK CHOY BABY 1/30 LB BOK CHOY BABY 4/5 LB CABBAGE DICED SEP COLOR 1/50 LB CABBAGE GREEN 12-18 CT 1/3 CT CABBAGE GREEN MED 1/50 LB CABBAGE GREEN MED CARTON 1/50 LB CABBAGE GREEN SACK 1/30 LB CABBAGE NAPPA 1/2 CT CABBAGE RED MED 1/50 LB CABBAGE RED MED CARTON 1/5 LB CABBAGE RED SHRED 1/8” CABBAGE SHRED GREEN & RED W/ CARROT 1/5 LB CABBAGE SHRED GREEN & RED W/ CARROT 4/5 LB

BACK BACKOF OFTHE THECOOLER COOLER KALE ITEM # 352699 301754 951870 417232

BRAND PACKER PACKER PACKER PACKER

DESCRIPTION KALE BABY KALE CELLO KALE GREEN KALE SHRED W/SEP COLOR

PACK/SIZE: 1/2 LB 4/2.5 LB 1/12 CT 4/1.5 LB

BRAND PACKER PEAK FRS

DESCRIPTION LEEKS FRESH LEEKS FRESH

PACK/SIZE: 12/1 BN 1/4 CT

DESCRIPTION BLOOD BULL MICRO GREEN ORCHIDS MULTI COLOR EDIBLE

PACK/SIZE: 12/1 BN 1/50 CT

BRAND PACKER PEAK FRS PACKER PACKER PACKER PEAK FRS PACKER PACKER

DESCRIPTION PARSLEY CURLY PARSLEY CURLY BUNCHES PARSLEY CURLY WASHED & TRIMMED PARSLEY FLAT PARSLEY FLAT BUNCH PARSLEY FLAT FRESH PARSLEY WASHED & TRIMMED FRESH PARSNIP FRESH

PACK/SIZE: 1/60 BN 1/6 CT 4/1 LB 1/12 CT 1/60 CT 1/8 OZ 1/1 LB 1/20 LB

BRAND MANNS PACKER

DESCRIPTION PEAS SNAP SUGAR STRINGLESS PEAS SNOW

PACK/SIZE: 4/2 LB 1/10 LB

BRAND PEAK FRS PACKER PEAK FRS PACKER PACKER PACKER

DESCRIPTION SPINACH BABY SPINACH CELLO SPINACH WASHED & TRIMMED SPROUT ALFALFA SPROUTS ALFALFA SPROUTS BEAN

PACK/SIZE: 2/2 LB 8/8 OZ 4/2.5 LB 1/5 LB 6/4 OZ 1/10 LB

DESCRIPTION WATERCRESS RED

PACK/SIZE: 1/3 LB

LEEKS ITEM # 61646 259125

MICROGREENS

*

ITEM # 523381 161845

BRAND FRSHORGN PACKER

PARSLEY & PARSNIPS ITEM # 61588 866534 230768 316055 896898 855536 945926 695270

PEAS ITEM # 871686 24194

SPINACH

* * *

ITEM # 260811 328063 907130 984998 951720 23099

WATERCRESS ITEM # 197246

BRAND PACKER

SALADS FRUIT

* * *

ITEM # 638016 362007 596452 583359

BRAND PACKER WEST CRK RESERS WEST CRK

DESCRIPTION ALL NATURAL FRUIT SALAD PAIL FRUIT SALAD DELUXE ORANGE SALAD FRUIT BITE SIZE NO GRAPE SALAD FRUIT IN LOW SUGAR GF W/GRAPE

PACK/SIZE: 1/14 LB 1/24 LB 2/8 LB 2/8 LB

BRAND PEAK TAYLOR PACKER PEAK FRS PEAK FRS PEAK FRS PEAK FRS PACKER LTL LEAF

DESCRIPTION SALAD BLEND SIGNATURE SALAD HEARTS & HEARTS BLEND SALAD MIX CA BLEND SALAD MIX SEP COLOR SALAD MIX SEP COLOR SALAD SPRING MIX SALAD SPRING MIX SALAD SUPERFOOD KALE BLEND SPRING MIX

PACK/SIZE: 4/2.5 LB 4/2 LB 4/5 LB 1/5 LB 4/5 LB 2/1.5 LB 4/3 LB 4/2.5LB 1/3 LB

MIX

* * * * * * *

ITEM # 857195 262336 868652 870868 880509 907448 291782 453968 529376

local spotlight:

SWAZ POTATO FARMS Founded by John Repert Szawlowsji in 1910, Swawlowski Potato Farms, Inc. is now one of the largest potato farms in New England. With 5,000 acres of Round White, Red, Gold and Russet potatoes under production in the fertile Pioneer Valley of Massachusetts, we offer local potatoes to customers throughout the Northeast from July through October.

In addition to offering our Massachusetts-grown crop, we source and pack product from growing partners across the country, providing quality potatoes to our customers.

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local spotlight:

YONDER FRUIT FARMS ABOUT US

Welcome to Yonder Fruit Farms, a family-run orchard nestled in the beautiful Hudson Valley. We’ve been growing fresh, delicious fruit for generations, offering a wide variety of apples, pears, berries, and pumpkins throughout the year. Our focus is on quality, sustainability, and providing our community with produce you can trust. Yonder Farms, Inc. has been in the farming, packing, and storage business since 1967, and today the farm spans over 600 acres of apples, pears, peaches, apricots, and plums, with a primary focus on apples and pears.

During the summer months, our fields burst with strawberries, raspberries, and other seasonal fruits ready for pick-your-own fun. Come fall, the orchards transform into a haven for apple lovers, with dozens of apple varieties and pumpkins waiting to be picked. We also offer fresh local honey, apple cider, and other farmfresh treats at our farm stand.

Beyond our farm stand, we take pride in providing high-quality fruit to wholesale and retail partners. With careful packing, storage, and distribution, we ensure that every apple and pear that leaves our farm meets the high standards our customers expect. Whether you’re visiting for a day of fruit picking or enjoying our produce at home, we’re dedicated to making your experience fresh, fun, and memorable.

Pick your own when and what!

local spotlight:

NORTH COUNTRY ABOUT US In 2021, North Country Growers purchased a 168 acre site in Berlin, NH which provides an ideal climate for growing vegetables in our state-of-the-art hydroponic greenhouses.

In 2022, we began the construction of our initial 8 acres of greenhouse space and 2 acre work hall. This construction effort also includes an irrigation system with 3 ponds for collected rainfall and a water treatment system, screening and electrical systems, and the commissioning of our co-generation boiler system for combined heat and power and CO2 dousing.Exterior Construction completed in 2023. In 2024, after months of seed trials, we selected our favorite seed varieties for our products and began harvesting in May 2024!

EFFICIENCY Our advanced growing operation is designed for maximum efficiency, featuring a cogeneration boiler system that provides combined heat, power, and CO₂ enrichment. This integrated approach allows us to optimize energy use while maintaining ideal growing conditions, resulting in consistent quality, reduced food miles, and significantly less spoilage.

SUSTAINABILITY Sustainability is at the core of everything we do. Our operation captures 100% of rainwater through an on-site irrigation system with three ponds, while regional production reduces food miles by 94% and food spoilage by 97%. By maximizing energy efficiency and growing locally, we deliver fresher produce with a smaller environmental footprint.

GREENHOUSE Our state-of-the-art greenhouse operations are built around smart, sustainable technology designed to maximize efficiency while minimizing environmental impact. By integrating advanced energy systems, resource recycling, and proven agricultural innovations, we create an environment where plants thrive year-round using less energy and fewer inputs. From capturing and reusing heat and CO₂ to collecting rainwater for irrigation, every element of our operation is thoughtfully designed to support higher yields, greater flexibility, and a more sustainable future for food production.

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local spotlight:

LITTLE LEAF FARMS

THE GREENHOUSE Little Leaf Farms has built the most modern, technologically-advanced greenhouse in the world. Our ten-acre facility in Devens, Massachusetts is centrally located to bring the freshest and best-tasting baby lettuce to the East Coast.

LOBSTER ROLL CAESAR SALAD

LITTLE LEAF FARMS SIGNATURE VINAIGRETTE

CHARCUTERIE CHEF SALAD WITH FIG WHITE BALSAMIC DRESSING

ABOUT US Paul Sellew had a vision for New England – a locally grown salad that was available year-round. As the founder of Backyard Farms, Paul mastered the growing and distribution of flavorful, greenhouse-grown tomatoes. He put his salad plans on the back burner while he built his next company, Harvest Power, into the largest organics recycler in North America. But after leaving Harvest Power in 2015, his interest in locally grown produce was once again piqued and he began to research the best lettuce growing systems in the world.

Paul took to designing the most sustainable technology for growing lettuce in New England. In Fall 2015, Paul was joined by Tim Cunniff, Backyard Farms’ former EVP of Sales and Marketing. Realizing the opportunity to revolutionize the West Coast-dominated lettuce industry, Paul and Tim broke ground on the first phase of their 10-acre greenhouse development and began to line up customers.

Today, Little Leaf Farms is proud to have built the most technologically-advanced, lettuce growing greenhouse in the world. And Paul and Tim are excited to share with you the freshest, best tasting baby lettuces available in New England.

local spotlight:

GOTHAM GREENS REIMAGINING HOW AND WHERE FRESH FOOD IS GROWN. A YEAR ROUND HARVEST Green produce starts with green decisions. Our indoor farming facilities are sun (and wind) powered, and climate controlled for a year-round growing season. This means we can provide clean, sustainable and quality food to our communities. Any time, anywhere.

SUSTAINABILITY Sustainability isn’t just about being smarter. It means changing the way we think. Working indoors means we can grow more produce (per square foot per year) than is possible with conventional farming. Plus, a unique hydroponic greenhouse technology means using less land, less water and less energy, while producing less pollution and less waste

TECHNOLOGY Our latest greenhouses are advanced, data-driven, climate-controlled facilities — the most efficient production systems available today. These greenhouses are some of the highest-yielding farms around and use less energy, less land and less water than other farming techniques. Plus, advancements in machine learning and data analysis allow us to monitor our crop’s health and progress, so we can deliver a fresher, more delicious product. Happy greens make happy people.

LOCALITY While there are many ways to farm responsibly and sustainably, our approach is designed to bring the farm closer to you.

Building greenhouses next to large urban populations and distributing regionally allows us to reduce transportation time, fuel consumption and associated emissions. Our greens get where they’re going faster, stay fresh longer (like, a lot longer), retain more of their nutrients and reduce food waste

OUTSIDE THE COOLER

OUTSIDE (OF COOLER)

BANANAS DATES GARLIC & GINGER OUTSIDEMISC (OF COOLER) BANANAS GINGER GARLIC DATES SHAVED AND DRIED FRUITS *

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OUTSIDE THE COOLER

*= PRE CUTS BANANAS ITEM # 866533 71055 329294 949823 1031371

BRAND PEAK FRS PACKER PACKER PACKER PACKER

DESCRIPTION BANANA BANANA GREEN TIP BANANA LEAVES IQF BANANA PETITE BANANA SHAVED DRIED

PACK/SIZE: 1/10 LB 1/40 LB 20/1 LB 1/150 CT 3/25 CT

BRAND NTRLDLGH NTRLDLGH NTRLDLGH REPACK NTRLDLGH NTRLDLGH

DESCRIPTION DATES MEDJOOL MINI CACAO PECAN DATES MEDJOOL MINI COCONUT DATES MEDJOOL PITTED POUCH DATES MEDJOOL PITTED REF DATES MEDJOOL STRIP W/ TAJIN DATES MEDJOOL WHOLE POUCH

PACK/SIZE: 6/5 OZ 6/6 OZ 6/8 OZ 1/11 LB 6/6 OZ 6/8 OZ

BRAND PEAK FRS BLKGRLIC CRISRNCH PACKER PACKER PACKER PEAK FRS PEAK FRS PACKER PACKER PACKER

DESCRIPTION GARLIC BULK GARLIC BULK BULB DRIED IN BAG GARLIC CLOVES NATURAL ROAST GARLIC JUMBO GARLIC WHOLE PEELED CHINESE FRESH GARLIC WHOLE PEELED CHINESE FRESH GARLIC WHOLE PEELED DOMESTIC GARLIC WHOLE PEELED DOMESTIC GINGER ROOT GINGER ROOT FRESH GINGER WHITE PICKLED

PACK/SIZE: 1/5 LB 1/1 LB 24/3 LB 1/30 LB 2/5 LB 1/5 LB 4/5 LB 1/5 LB 1/30 LB 1/5 LB 2/20 LB

BRAND PACKER PACKER PACKER

DESCRIPTION PEANUT IN SHELL SALTED BULK PISTACHIO MEAT SALTED STICK SWIZZLE SUGAR CANE 7”

PACK/SIZE: 1/25 LB 2/24 OZ 12/12 CT

DATES

*

ITEM # 1053767 1053770 1053766 185448 1053764 1053765

GARLIC & GINGER

*

ITEM # 867203 777695 364200 23384 265069 269109 275595 283987 990679 981015 234945

MISC ITEM # 951614 524254 285041

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Fresh Origins®

Herb | Flower | Fruit

Mini Crystals

®

Mini Crystals® are crafted from whole fresh herbs, edible flowers, and real fruit combined with cane sugar, delivering a delicate, crispy crunch and vibrant, all-natural flavors. Their fine granule size makes them perfect for elevating your cocktail program, adding unique and flavorful rim options to your bar menu. With no added colors, flavors, or preservatives, Mini Crystals® bring pure, fresh flavors to your drinks. Beyond cocktails, Mini Crystals® are an exceptional addition to desserts, enhancing both flavor and texture with their crunchy, sweet, natural essence. Mini Crystals® also provide a delightful, flavorful counterbalance when used in savory dishes, adding a touch of sweetness that complements and enhances the complexity of the meal.

217845

Mini Herb Crystals® Ginger

Year Round pack/Size: 3/6 oz

Year Round pack/size: 3/6 oz

Sweet concentrated basil flavor

217857

Year Round Pack/size: 3/6 oz

Year Round pack/size: 3/6 oz

Minty freshness with sugar sweetness

Sweet & tart fruit-forward flavor

217844

Mini Flower Crystals® Rose

Mini Fruit Crystals® Habanero

Year Round pack/size: 3/6 oz

Year Round pack/size: 3/6 oz

Fresh floral notes

Available in 6 oz. bags 3 Pack

www.freshorigins.com NO4.a-SD.L-NO4.a

217841

Mini Flower Crystals® Hibiscus

217843

Check out the full Fresh Origins Catalog

Zesty & crunchy ginger character

Mini Herb Crystals® Mint

Elevate your creations and stand out with these versatile crystals.

Single Pack

217856

Mini Herb Crystals® Basil

6 Pack

Sweet heat with zesty habanero spice

Mango 1022929 1/1 lb

Baby Pineapple 1031383 2/90 ct

Grapefruit 949396 1/84 ct

Orange 953802 1/126 ct

Baby Mayan Lime 1031381 1/520 ct

Pineapple 949390 1/120 ct

Strawberry 1022919 2/140 ct

Apple 1031369 3/60 ct

Pear 1031367 3/60 ct

Jalapeno with Hook 951498 1/120 ct

Dragon Fruit White 1024193 1/166 ct

Dragon Fruit Red 1024192 1/166 ct

Lime 949151 1/300 ct

Lemon 949388 1/170 ct

Cucumber 1022945 3/2.2 oz

Red Bell Pepper Stick 1031390 3/36 ct

Banana 1031371 3/25 ct

Papaya Shaves 1031373 1/110 ct

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All Greens available for special order

SIZE COMPARISON

All Flowers available for special order ®

Micro Flowers™

Micro Dianthus™

Micro Firestix™

Micro Orchid™

Micro Star Flower™

Micro Verbena Mix™

Edible Flowers

Basil Blossom

Borage Blossom

Buzz BUtton™

Calendula

Cosmos

Cucumber Flower

Dahlia

Firestix Mix™

Hibiscus Flower

Marigold

Mustard Flower

Pansy

Snapdragon

Squash Blossom

Viola

Multi-Colored Orchid

Decorative ORchid Jade

Decorative ORchid Sapphire

Decorative ORchid White

Decorative Flowers

Decorative ORchid

Flower Mixes

Herb FLower Mix

Premium Assortment

Premium Confetti

Micro Flowers Blend™

Micro Sun Daisy Mix™

January 2026