Provisions November/December 2018

BUSINESS BUILDER Why Your Restaurant Needs a Loyalty Program

CHEF ANTHONY 'Tis the Season for Spicy Chorizo Sausage

TREND TRACKER Get Creative with Goat Cheese

November/December 2018

provisions food, drink & supplies for culinary professionals

Bake'n Joy Predeposited Muffin Batters see page 18.

New Items Edition Over 40 pages of NEW items!

provisions November/December 2018

8

Bakery

White Toque Frozen Specialty Foods - new items

18

Bake 'n Joy Predeposited Batters

46

Heritage Ovens Garlic Bread

Grocery Dry

17

Hoff's Bakery Holiday Cakes

60

ascend Aseptic Juices - new

19

Pillsbury Scones - new items

48

Prop & Peller Pretzels - new

53

Asian Pride Canned Fruits & Vegetables - new

47

Rotella's Italian Bakery - new items

9

BOXED WATER - new

20

Sparrow Baking Chocolates & Ingredients

49

Cattlemen's BBQ Sauces

51

Chef-mate Chorizo Skillet - new

10

Magellan Dried Mushrooms - new

11

Magellan Grains - new

56

Magellan Nuts

26

POP CORNERS - new

22

SIMPLY chips - new

54

West Creek Bread Crumbs - new

59

West Creek Dried Cherries - new

Center of the Plate 32

Before the Butcher Plant Meat Alternatives - new

52

Contigo Chorizo Sausage - new

34

Harvestland Turkey Breast

35

Kayem Artisan Pot Roast

37

Silver Source Marinated Chicken Breasts - new

38

Trident Beer Battered Fish - new

Grocery Refrigerated

36

Whole Bird Turkeys

13

Kettle Cuisine New Soups

39

World Dock White Salad Shrimp - new

44

Land O Lakes Cheese Items

Frozen

Non-Foods

6

Asian Pride Egg Rolls & Pot Stickers - new

63

DART Foam Cups & Universal Lid - new

16

Cold Fusion Fall Gelato & Sorbet - new

62

e&s Supplies November promotion

30

Lilly's Fresh Pasta

back Grow-To-Go

50

McCain emoticons™ potatoes - new

61

45

mission Corn Tortillas

4

Saugatuck Kitchens Appetizers - new

58

West Creek Frozen Strawberries - new

40

West Creek Fry Cuts - new item

Scotch-Brite 2000HEX Scouring Pad - new

Produce 12

Mann's SweetStem Caulilini

PerformanceFoodservice.com/NorthCenter 20 Dalton Road, Augusta, ME 04330 |

877.564.8081

Performance Foodservice - NorthCenter has the right to correct typographical errors.

2

provisions November/December 2018

23 Introducing

6 11 28

Asian Pride© Egg Rolls & Potstickers

Asian Pride® Spring Rolls, Egg Rolls and Potstickers are made with the highest quality ingredients and care by a family who immigrated to the U.S. from Taiwan using recipes that have been passed down for generations.

Magellan© Grains

Performance Foodservice proudly offers Magellan® grains, couscous and polenta to help create exceptional dishes with flavor, texture and nutritional benefits from around the globe. Magellan® grains, couscous and polenta are versatile, can be served as a side dish or main course and adds uniqueness to your menu.

Chef Anthony

23 28 42 14

14

'Tis the Season for Spicy Chorizo Sausage

Chef prepares winter dishes featuring NEW Contigo© chorizo sausage.

Customer Focus Snowmobile Trail Map

Explore a snowmobile trail map that highlights our local customers. Don't forget to eat local on your next adventure!

Business Builder Why Your Restaurant Needs a Loyalty Program

The name of the game in the restaurant business is to keep guests coming back, but with new restaurants popping up every day, getting repeat business can be a huge challenge. Learn how to utilize a loyalty program to encourage repeat business.

Trend Tracker Get Creative with Goat Cheese The versatility of Nature's Best Dairy® goat cheese makes it a perfect item to feature across your menu and always keep on hand in the kitchen. The tangy nature of the cheese pairs well with fall vegetables such as sweet potatoes, squash, and beets, and adds a creamy layer of flavor to any dish.

provisions November/December 2018

3

frozen hors d’oeuvre line.

Both graduates of the Culinary Institute of America, David and Sonia have a combined 46 years of food service experience. They met at the Culinary Institute of America and upon graduating went on to work at 3 and 4 star restaurants in New York City including: Le Bernardin, Gramercy Tavern and The Hudson River Club. Here is where David and Sonia honed their culinary skills and now bring their expertise to the development of each hors d’oeuvre. Always experimenting with new ideas, the product line is constantly expanding. We at Saugatuck Kitchens are sure you will enjoy the quality and fresh flavors of our hors d’oeuvres!

Saugatuck Kitchens handmade hors d’oeuvres .. Made by Chefs for Chefs.

S

augatuck Kitchens was founded in 1998 by David and Sonia Wells with a commitment to qualityare and creativity.

They started their business with the idea The premium hors d’oeuvres produced in small batches using the finest and freshest of of creating a frozen horsisd’oeuvre that they use on their catered jobsthe with ingredients.

Each hors d’oeuvre meticulously handcould filled and shaped.

Just before the same quality asare freshly made. and Over the yearsgiving they have created unique hors d’oeuvres are frozen they egg washed garnished, each hors d’oeuvre its combinations that have translated culinary trendstointo now their PFG NorthCenter own individualand lookshapes and flavor.

A product you would be proud callwhat your is own. frozen hors d’oeuvre line.

Item Photo

Description

Item No.

Count/Pack

V / VE / GF *

Bake/Fry

Allergens

Both graduates of the Culinary Institute of America, David and Sonia have a combined Egg 46 years of food service experience. They met at the Culinary Institute of America and USDA Inspected * FDA Inspected * HACCP Compliant Shellfish Premiumwent Lump upon graduating onCrab to work at 3 and 4 star restaurants in New York City including: Soy 575460 100 F Cake Wheat Le Bernardin, Gramercy Tavern and The Hudson River Club. Here is where David and Sonia honed their culinary skills and now bring their expertise to the development of each hors d’oeuvre. Always experimenting with new ideas, the product line is constantly expanding.Short We Rib at Saugatuck Hand Pie Kitchens are sure you will enjoy the quality and fresh Egg, Milk 584324 100 B flavors of our w/Roquefort hors d’oeuvres!

Wheat Saugatuck Kitchens handmade hors d’oeuvres .. Made by Chefs for Chefs.

Kobe Style Cheeseburger Slider

540724

80

B

Milk Soy Wheat

The premium hors d’oeuvres are produced in small batches using the finest and freshest of ingredients. Each hors d’oeuvre is meticulously hand filled and shaped. Just before the Egg,its hors d’oeuvres are frozen they are egg washed and garnished, giving each hors d’oeuvre Artichoke & Spinach Milk, own individual look and flavor. A product you would 584325 100 be proud to V call your own.

B Soy, Phyllo

Wheat

Chicken & Cheese Empanada

540709

100

USDA Inspected * FDA Inspected * HACCP Compliant

4

provisions November/December 2018

B/F

Egg, Milk, Wheat

2

PFG Northcenter

Item Photo

Description Brie & Raspberry Phyllo Star

Item No.

540740

Count/Pack

60

V / VE / GF *

V

Bake/Fry

B

Allergens Milk Wheat Soy

Truffle Mac & Cheese Tart

540659

100

V

B

Milk Wheat Egg

Beef Short Rib w/bacon on Bamboo Skewer

540910

90

GF

B

Soy

Coconut Chicken Skewer (Gluten Free)

540928

100

GF

F

Sweet Chili Glazed Pork Belly (Gluten Free)

575054

90

GF

B

Spring Roll Veggie w/Edamame

575450

100

V

F

Soy Wheat

Stuffed Artichokes

575453

100

V

F

Soy Wheat

Spring Roll Shiitake Leek

575458

100

V

F

Wheat Soy

Spring roll Chicken Sriracha

575459

100

F

Wheat Soy

provisions November/December 2018

3

5

FrozenProduct Spring Rolls, Egg Rolls & Potstickers Welcome to Asian Pride® The Asian Pride® brand, exclusively from Performance Foodservice, celebrates the diversity of Asian cultures and recognizes their unique recipes and culinary acumen for creating spectacularly flavorful dishes. Featuring a portfolio of foods from rice and noodles to sauces and pastes to grocery items and perfectly prepared frozen entrées and appetizers, Asian Pride® captures the true flavors, colors, textures and tastes of Chinese, Japanese, Thai, Indian, Korean, Filipino and Vietnamese foods for foodservice customers in every segment. Come celebrate with Asian Pride® and take advantage of the trend of Asian products on every menu.

Enhance your flavor profile!

Who doesn’t love a shrimp spring roll, vegetable egg roll or pork potsticker? Asian Pride® Spring Rolls, Egg Rolls and Potstickers deliver authentic taste without all the preparation in convenient sizes and configurations that eliminates food waste. These products are perfect appetizers and bar foods for any menu.

Asian Pride® Spring Rolls, Egg Rolls and Potstickers are made with the highest quality ingredients and care by a family who immigrated to the U.S. from Taiwan using recipes that have been passed down for generations. A distinctive yet simple selection of ingredients deliver authentic flavors using traditional cooking techniques that deliver on taste without excessive processing, inferior ingredients, or fillers found in many other frozen Chinese foods. Asian Pride® Spring Rolls, Egg Rolls and Potstickers provide a healthier and cleaner label with no artificial flavors, no MSG and no transfat.

6

provisions November/December 2018

Frozen Spring Rolls, Egg Rolls & Potstickers ITEM #

DESCRIPTION

INGREDIENTS

PACK SIZE

FILLING: Chicken, Cabbage, Carrot, Bean Thread Noodle (Potato Starch, Mung Bean Starch, Water), Celery, Onion, Soybean Oil, Sugar, Sesame Oil, Salt, Garlic, Ginger, Natural Flavor. WRAPPER: Wheat Flour, Water, Salt, Corn Syrup Solids, Canola Oil. Fried in Soybean Oil. CONTAINS: SOY, WHEAT.

80

2 OZ

535679 APTZ SPRING ROLL VEG

FILLING: Cabbage, Carrot, Spinach, Edamame, Onion, Mushroom, Oats, Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat, Alcohol [to preserve freshness], Sesame Oil, Soybean Oil, Corn Starch, Salt, Garlic, Ginger, Natural Flavor, White Pepper. WRAPPER: Wheat Flour, Water, Salt, Corn Syrup Solids, Canola Oil. Fried in Soybean Oil. CONTAINS: SOY, WHEAT.

80

2 OZ

535682 APTZ EGG ROLL PORK

FILLING: Cabbage, Pork, Celery, Carrot, Onion, Sugar, Soybean Oil, Salt, Oats, Yeast Extract, Soy Sauce (Water, Soybean, Salt, Wheat, Alcohol [to preserve freshness], Glucose, Black Pepper. WRAPPER: Wheat Flour, Water, Salt, Corn Starch. Fried in Soybean Oil. CONTAINS: SOY, WHEAT.

50

3 OZ

APTZ POTSTICKER PORK

FILLING: Pork, Cabbage, Carrot, Water, Soybean Oil, Green Onion, Sesame Oil, Sugar, Salt, Soy Sauce (Water, Soybeans, Salt, Wheat, Alcohol [to preserve freshness], Glucose), Garlic, Ginger. WRAPPER: Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt. CONTAINS: SOY, WHEAT.

4

3.75 LB Approx.

60 pieces per bag

APTZ POTSTICKER 535691 CHICKEN

FILLING: Chicken, Cabbage, Carrot, Water, Soybean Oil, Green Onion, Sesame Oil, Sugar, Salt, Soy Sauce (Water, Soybeans, Salt, Wheat, Alcohol [to preserve freshness]), Glucose, Garlic, Ginger. WRAPPER: Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt. CONTAINS: SOY, WHEAT.

4

3.75 LB Approx.

60 pieces per bag

4

3.75 LB Approx.

60 pieces per bag

4

3.75 LB Approx.

60 pieces per bag

535678

535687

APTZ SPRING ROLL CHICKEN

535693 APTZ POTSTICKER VEG

535694

APTZ POTSTICKER SRIRACHA CHICKEN

FILLING: Cabbage, Carrot, Spinach, Edamame, Onion, Mushroom, Oats, Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Wheat, Alcohol [to preserve freshness], Sesame Oil, Soybean Oil, Corn Starch, Salt, Garlic, Ginger, Natural Flavor, White Pepper. WRAPPER: Wheat Flour, Water, Salt, Corn Syrup Solids, Canoa Oil. Fried in Soybean Oil. CONTAINS: SOY, WHEAT. FILLING: Chicken, Cabbage, Carrot, Green Onion, Garlic, Corn Starch, Sugar, Salt, Oats, Distilled White Vinegar, Cayenne Powder, Sriracha Sauce Red Jalapeno Puree, Water, Sugar, Garlic Powder, Xanthan Gum, Citric Acid). WRAPPER: Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt. CONTAINS: SOY, WHEAT.

provisions November/December 2018

7

IQF VEGETABLES Small Artichoke Bottoms Artichoke bottoms harvetest, trimed and turned by hand, then blanched and frozen. 45mm Diameter.

Peeled Fava Beans Pre-peeled and require just momentary cooking. Delicious and convenient for spicing up any plate.

Pack size: 10 / 2.2lb Item # 380850 Pack Size: 1/2.2 lb Item # 590453 Pack size: 10 / 2.2lb Item # 228431

ROASTED VEGETABLE Roasted Tricolor Tomato Tray Roasted red, yellow and green tomatoes seasoned with garlic,salt and oregano. Add to salad or pizza.

Pack size: 4 / 3lb Item # 368964

POTATOES Individual Potatoes au Gratin Individual potato au gratin with thinly sliced potatoes and Emmental cheese. Imported from France.

Pack size: 40 / 4.23oz Item # 298076

STRIP CAKE Strawberry Strip Cake A light and refreshin treat. The fluffy mousse makes it decadent and light at the same time.

8

provisions November/December 2018

Pack size: 6 / 33oz Item # 500956

Douglas Dempsey Sales Manager Manager Phone : (551) 255-7631 Email: d.dempsey@whitetoque.com

A BETTER CHOICE FOR BUSI

A BETTER CHOICE FOR BUSINESSES

Why Is Boxed Water Better?

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100% RECYCLABLE

HELPING THE PLANET

The first national company to offer a sustainable alternative to plastic water bottles.

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We obsess over providing the purest water in the most sustainable way.

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We help the planet: planting trees, cleaning beaches, and more.

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ICE FOR BUSINESSES

HELPING THE PLANET

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Why Is Boxed Water Better?

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The first national company to offer a sustainable alternative to plastic water bottles.

•

We obsess over providing the purest water in the most sustainable way.

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We help the planet: planting trees, cleaning beaches, and more.

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We are optimistic. We believe a small change can make a big impact.

(#586444, 24/8.5 OZ) (#446850, 24/16.9 OZ)

provisions November/December 2018

9

WELCOME TO MAGELLAN® WELCOME TO MAGELLAN® The Magellan brand portfolio, exclusively from Performance Foodservice, encompasses ®

® The brand chef‑centric portfolio, exclusively from Performance encompasses high Magellan quality, authentic products sourced domesticallyFoodservice, and across the globe. high quality, authentic chef‑centric products sourced domestically and across the globe.

Magellan® brings the convenience of a world market of flavorful ingredients and foods to ® bringswhile the convenience of a world of flavorful and foods Magellan chefs’ fingertips maintaining strict qualitymarket standards for a safeingredients and easy supply chain.to chefs’ fingertips while maintaining strict quality standards for a safe and easy supply chain.

Magellan® is a brand name synonymous with innovation and micro‑specialty which makes it ® is a seeking brand name with innovation and their micro‑specialty which makes it Magellan ideal for chefs hard synonymous to source products that enhance signature dishes. ideal for chefs® seeking hard to source products that enhance their signature dishes.

Let Magellan bring you the world’s best so you can deliver your best to your customers.

Let Magellan® bring you the world’s best so you can deliver your best to your customers.

MAGELLAN® MUSHROOMS — A VERSATILE POWERHOUSE FOR YOUR KITCHEN ® MAGELLAN — AofVERSATILE POWERHOUSE FOR YOUR KITCHEN Performance Foodservice proudlyMUSHROOMS offers five different varieties Magellan Dried Mushrooms including porcini, shiitake, a northwoods blend, euro blend and ®

® Dried Mushrooms in water, they have a meaty texture,including earthy flavor, andshiitake, powerfula northwoods array of nutritional benefits. a bistro blend.

After prepping Magellan Performance Foodservice proudly offers five different varieties of Magellan Dried Mushrooms porcini, blend, euro blendFrom and ® soups to sauces to sautés the possibilities are endless with these versatile, irresistible plant‑based powerhouses to elevate your dishes. a bistro blend. After prepping Magellan Dried Mushrooms in water, they have a meaty texture, earthy flavor, and powerful array of nutritional benefits. From soups to sauces to sautés the possibilities are endless with these versatile, irresistible plant‑based powerhouses to elevate your dishes.

PACK/ ITEM DESCRIPTION SUGGESTED USES BENEFITS SIZE PACK/ ITEM DESCRIPTION SUGGESTED USES BENEFITS SIZE NEW ITEMS! ®

547349

547349

547346

547346

547349

547349

10

NEW ITEMS! • Reconstitute, chop and use in recipes or use DRIED GRADE A PORCINI MUSHROOMS the reconstitution liquid to create sauces or Dried porcini mushroomsMUSHROOMS have a powerfully earthy aroma DRIED GRADE A PORCINI • Reconstitute, chop and use in recipes or use add rich flavor to soups and sauces. matched by their full‑bodied, umami‑rich flavor. Light colored, the reconstitution liquid to create sauces or Dried porcini mushrooms have a powerfully earthy aroma intact slices with few (if any) blemishes makes these • Ideal for flavor risotto,topasta stir‑frys, add rich soupsdishes, and sauces. matched by their full‑bodied, umami‑rich flavor. Light colored, mushrooms Grade A, the highest quality available. soups and stews. intact slices with few (if any) blemishes makes these • Ideal for risotto, pasta dishes, stir‑frys, mushrooms Grade A, the highest quality available. soups and stews.

DRIED PREMIUM SHIITAKE MUSHROOM • Ideal for risotto, pasta dishes, stir‑frys, soups Shiitake Mushrooms (sometimes called “Chinese Black and stews.

DRIED PREMIUM SHIITAKE MUSHROOM • Ideal for risotto, pasta dishes, stir‑frys, soups Mushrooms” or “Forest Mushrooms”) are among the most • Adds rich umami flavor to sauces and soups.

Shiitake Mushrooms (sometimes called “Chinese Black ® and stews. commonly eaten mushrooms in the world. Magellan Dried Mushrooms” or “Forest Mushrooms”) are among the most • A delicious accentflavor flavortowith steak • Adds rich umami sauces and soups.

Premium Shiitake Mushroom caps range from 2 to 4®inches in commonly eaten mushrooms in the world.

Magellan Dried or chicken. diameter and have a firm, meaty texture.

• A delicious accent flavor with steak Premium Shiitake Mushroom caps range from 2 to 4 inches in or chicken. diameter and have a firm, meaty texture.

DRIED EUROPEAN MUSHROOM BLEND • Formulated to complement beef recipes, ® Magellan Dried European Mushroom Blend is a blend of but also works well with pork or poultry.

DRIED EUROPEAN MUSHROOM BLEND • Formulated to complement beef recipes, prized, highly seasonal and difficult‑to‑find wild mushroom ® • Add to stuffings, ricewith dishes Magellan Dried European Mushroom Blend is a blend of but also works well porkand or casseroles poultry. varieties of Chanterelle, Morel, Black Trumpet, Lobster, Porcini, for a savory, woodsy influence. prized, highly seasonal and difficult‑to‑find wild mushroom Sliced Shiitake and Chilean Bolete Mushrooms.

• Add to stuffings, rice dishes and casseroles varieties of Chanterelle, Morel, Black Trumpet, Lobster, Porcini, for a savory, woodsy influence.

Sliced Shiitake and Chilean Bolete Mushrooms.

provisions November/December 2018

• Grade A •• Pure flavor Grade A •• Naturally Pure flavorgluten‑free

1/1 LB

1/1 LB

• Naturally gluten‑free • Versatile and affordable •• Naturally Versatile gluten‑free and affordable •• Kosher Naturally gluten‑free

1/1 LB

1/1 LB

• Kosher • Economical for mushrooms of this • high Economical quality for mushrooms of this • Naturally gluten‑free high quality

• Naturally gluten‑free

1/1 LB

1/1 LB

WELCOME TO MAGELLAN® ® The Magellan® brand WELCOME portfolio, exclusively from Performance Foodservice, encompasses TO MAGELLAN high quality, authentic chef-centric products sourced domestically and across the globe. ® The Magellan brand portfolio, exclusively from Performance Foodservice, encompasses ® high quality, authentic chef-centric products sourced across the brings the convenience of a world marketdomestically of flavorful and ingredients andglobe. foods to Magellan

chefs’ fingertips while maintaining strict quality standards for a safe and easy supply chain.

Magellan® brings the convenience of a world market of flavorful ingredients and foods to ® chefs’ fingertips whilename maintaining strict with quality standards formicro-specialty a safe and easywhich supply chain.it Magellan is a brand synonymous innovation and makes ideal for chefs seeking hard to source products that enhance their signature dishes.

Magellan® is a brand name synonymous with innovation and micro-specialty which makes it idealMagellan for chefs® bring seeking sourcebest products theirbest signature youhard the to world’s so youthat can enhance deliver your to yourdishes. customers.

Let Let Magellan® bring you the world’s best so you can deliver your best to your customers.

MAGELLAN GRAINS, COUSCOUS & POLENTA — ® ADDING FLAVOR AND TEXTURE TO YOUR KITCHEN MAGELLAN GRAINS, COUSCOUS & POLENTA — Performance Foodservice proudlyADDING offers MagellanFLAVOR Grains, Couscous and Polenta to help create exceptional dishes with flavor, texture and nutritional benefits AND TEXTURE TO YOUR KITCHEN ®

®

and Polenta are versatile, can be served as a side dish or main course and adds uniqueness to your menu. from around the globe. Magellan® Grains, Couscous Performance Foodservice proudly offers Magellan® Grains, Couscous and Polenta to help create exceptional dishes with flavor, texture and nutritional benefits ® menu. from around the globe. Magellan Grains, Couscous and Polenta are versatile, can be served as a side dish or main course and adds uniqueness to yourPACK/ ITEM DESCRIPTION SUGGESTED USES BENEFITS SIZE PACK/ ITEM DESCRIPTION SUGGESTED USES BENEFITS SIZE FARRO 547267 547267

547353 547353

547352 547352

547265 547265

Farro is ancient whole grain wheat with a nutty flavor and FARRO firm, chewy texture. These high-quality, light brown cereal Farro isare ancient whole grain wheat a nutty flavor grains pearled to reduce cookingwith time, making our and ® firm, chewy texture.

These high-quality, light brown cereal Magellan Farro as convenient as it is delicious. grains are pearled to reduce cooking time, making our ® FarroSARDA as convenient as it is delicious.

MEDIUMMagellan FREGOLA Magellan® Medium Fregola Sarda is a durum wheat toasted MEDIUMpasta, FREGOLA SARDA which originates from the island of Sardinia, Italy that ® Magellan Sarda is a durum wheat toastedin has a roughMedium surface Fregola due to the toasting process and rolling pasta, which the island semolina thatoriginates is ideal forfrom holding sauces.of Sardinia, Italy that has a rough surface due to the toasting process and rolling in semolina that isCOUSCOUS ideal for holding sauces.

MIDDLE EASTERN Commonly known as Israeli couscous, Magellan® Middle MIDDLE Eastern EASTERN COUSCOUS Couscous is a peppercorn-sized, pearl-shaped pasta ® Commonly as Israeli couscous, Middle made from known durum wheat semolina flourMagellan that has the ability to Eastern Couscous is a peppercorn-sized, pearl-shaped pasta take on a dish's flavor. made from durum wheat semolina flour that has the ability to take on a dish's flavor. POLENTA ITALIAN-STYLE COARSE Magellan® Italian-Style Coarse Polenta is comfort food at its ITALIAN-STYLE COARSE POLENTA finest. Made from coarsely ground yellow corn, it cooks up to ® Italian-Style Coarse is comfort food at aMagellan soft, creamy consistency that Polenta is an ideal complement to its a finest.ofMade from coarsely ground yellow corn, it cooks up to range flavors. a soft, creamy consistency that is an ideal complement to a range of flavors.

• • • •

Use in soups, stews, salads and side dishes Use as a substitute for barley, or for a Use in soups, stews, salads and side dishes healthier version of risotto Use as a substitute for barley, or for a healthier version of risotto

• Ideal ingredient for soups, stews, stir-frys, baked pastas or chilled pasta salads • Can Idealbeingredient soups, stews, stir-frys, • served asfor a side dish, or used as a baked pastas or chilled pasta salads base on top of which the main course • Can be served as a side dish, or used as a base on top of which the main course • Ideal as an ingredient in soups, salads, curries, pilafs and stir-frys.

• Cooks Ideal asin an in soups, salads, • justingredient 10 minutes and stays firm curries, pilafs and stir-frys. after cooking.

• Cooks in just 10 minutes and stays firm after cooking.

• Ideal with vegetables, sausage, chicken or seafood • Polenta Ideal with sausage, • canvegetables, be sliced and grilled,chicken baked, or seafood or fried sautéed • Polenta can be sliced and grilled, baked, sautéed or fried

• • • • • • • • • • • • • • • • • • • • • • • • • • •

High-fiber Healthy whole grain High-fiber All-natural Healthy whole grain Kosher All-natural Kosher Substitute for rice or pasta Strong texture provides Substitutetoforlong ricecooking or pasta resilience Strong texture provides times and liquid resilience to long cooking times nutty and liquid Light, flavor Chewy texture can stand up Light, flavor sauces to morenutty substantial Chewy texture can stand up Ready in 10 minutes to more substantial sauces Kosher Ready in 10 minutes Kosher for authentic texture Course Gluten-free Course for authentic texture Kosher Gluten-free Versatile preparation Kosher Versatile preparation

1/10 LB 1/10 LB

1/8 LB 1/8 LB

1/8 LB 1/8 LB

1/10 LB 1/10 LB

provisions November/December 2018

11

Spicy Grilled Caulilini™ with Pine Nuts Spicy Grilled Caulilini™ with Pine Nuts

Caulilini™ SweetStem™ Cauliflower

Tempura Caulilini™ Street Tacos

Caulilini™ SweetStem™ Cauliflower

Tempura Caulilini™ Street Tacos

Caulilini™™ SweetStem™™ Cauliflower is the newest member of the brassica family, and with its long edible stems and Cauliliniopen SweetStem newest the brassica family, and with its long edible stemsshape and blond, florets it Cauliflower could be oneis the of the mostmember striking.ofSweetly succulent in flavor, its “perfectly imperfect” blond, open floretsadds it could one ofandthetexture most to striking.

Sweetlycrudité succulent in flavor, its “perfectly bothbeflavor side dishes, platters, or entrée builds. imperfect” shape adds both flavor and texture to side dishes, crudité platters, or entrée builds.

FEATURES & BENEFITS FEATURES & BENEFITS

• • • • • • • • • • • • • •

Entirely edible – from flower to stem Entirely edible – from flower to stem Sweet, tender stalk turns bright green Sweet,cooked tender stalk turns bright green when when cooked Washed and ready to eat Washed and ready to eat Year-round availability Year-round availability Year-round stable pricing Year-round stable pricing Fresh, never frozen Fresh, never frozen No additives or preservatives No additives or preservatives

YIELD & APPLICATION YIELD & APPLICATION

• • • • • • • • • • • • • •

100% usable product – zero waste 100% usable product – zero waste Blanch and hold for use in multiple menu items Blanch and hold for use in multiple menu items Use raw in salads or for a unique vegetable platter Use raw in salads or for a unique vegetable platter Toss into pastas Toss into pastas Excellent paired with Asian sauces, stir fried or Excellent with Asian sauces, stir fried or dipped in paired tempura batter dipped in tempura batter Roast with olive oil and garlic for a simple but Roast with olive oil and garlic for a simple but tasty side tasty side Great with Mediterranean flavors: pomegranates, Great with Mediterranean flavors: pomegranates, z’houg, or hummus z’houg, or hummus

Nutrition Facts About 11 servings perFacts container Nutrition Serving Size About 3.5 pieces (85g) About 11 servings per container Serving Size About 3.5 pieces (85g) Amount per serving

Calories Amount per serving Calories Total Fat 0g

Saturated Fat 0g Total Fat 0g Trans Fat 0g Saturated Fat 0g

20 20

% Daily Value* 0% % Daily Value* 0% 0%

Cholesterol 0mg Trans Fat 0g Sodium 10mg Cholesterol 0mg Total Carbohydrate 4g Sodium 10mg Dietary Fiber 2g 4g Total Carbohydrate Total Sugars 2g Dietary Fiber 2g Includes 0g Added Sugars Total Sugars 2g Protein 1g 0g Added Sugars Includes

0% 0% 0% 0% 1% 0% % 7% 1

7% 0% 0%

Protein 1g0mcg Vitamin D

0% Calcium 25mg 2% Vitamin D 0mcg 0% Iron 1mg 6% Calcium 25mg 2% Potassium 203mg 4% Iron 1mg 6% *The % Daily Value tells you how much a nutrient in a Potassium 203mg 4%

serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

PRODUCT SPECIFICATIONS PRODUCT SPECIFICATIONS ITEM ITEM

Caulilini™ SweetStem™ Cauliflower Caulilini™ SweetStem™ Cauliflower

HANDLING INFORMATION HANDLING INFORMATION • Refrigerate upon delivery

• Refrigerate delivery Store at 34°upon F • Store at 34° F Keep dry • Keep Rotatedry first in, first out • Rotate first first out Shelf Life 16in, days • Shelf Life 16 days 07.12.18

provisions November/December 2018 1207.12.18

PACK SIZE PACK SIZE

3 x 2 lb bags 3 x 2 lb bags

MANN’S CODE NO. MANN’S CODE NO.

00357 00357

PFG CODE NO. PFG CODE NO.

582859 582859

CARTON SIZE (L x W x H) CARTON SIZE (L x W x H)

15.875 x 11.875 x 7.0 15.875 x 11.875 x 7.0

CARTONS PALLET CARTONS PALLET

120 120

TIE/ HIGH TIE/ HIGH

10/12 10/12

CUBE CUBE

0.7637 0.7637

NET WT. NET WT.

6 lbs 6 lbs

FOODSERVICE RECIPES AVAILABLE FOODSERVICE AVAILABLE Mann PackingRECIPES Company, Inc.

Mann Packing Company, Inc. Marketing Department Marketing Department 1333 Schilling Place 1333 Schilling Place Salinas, CA 93901-4552 Salinas, CA 93901-4552 Tel: 831-422-7405 Tel: Fax:831-422-7405 831-422-5171 Fax: 831-422-5171 sales@mannpacking.com sales@mannpacking.com

A Del Monte Fresh Company A Del Monte Fresh Company Salinas, CA 93901 | 800.884.6266 | veggiesmadeeasy.com Salinas, CA 93901 | 800.884.6266 | veggiesmadeeasy.com

NOW AVAILABLE TO ORDER AT PFG NORTHCENTER NOW AVAILABLE TO ORDER AT PFG NORTHCENTER Hot Honey & Butternut Squash Soup 584453

VG

GF

A savory purée of butternut squash, sweet potatoes and apples, slow-simmered in handcrafted vegetable stock, finished with our custom blended hot honey.

Hot Honey & Butternut Squash Soup 584453

VG

GF

A savory purée of butternut squash, sweet potatoes and apples, slow-simmered in handcrafted vegetable stock, finished with our custom blended hot honey.

Black Lentil & Roasted Garlic Dahl 584452

VG

GF

Black beluga lentils, sautéed onions, roasted garlic and ginger, slow-simmered in a rich tomato broth infused with warming spices, finished with butter and heavy cream.

Black Lentil & Roasted Garlic Dahl 584452

VG

GF

Black beluga lentils, sautéed onions, roasted garlic and ginger, slow-simmered in a rich tomato broth infused with warming spices, finished with butter and heavy cream.

Purple Sweet Potato & Za’atar Soup 584454

VN

VG

DF

GF

A delicate purée of purple sweet potatoes, carrots, cauliflower and sautéed onions, finished with extra virgin olive oil and a Middle Eastern Za’atar spice blend.

Purple Sweet Potato & Za’atar Soup 584454

VN

VG

DF

GF

A delicate purée of purple sweet potatoes, carrots, cauliflower and sautéed onions, finished with extra virgin olive oil and a Middle Eastern Za’atar spice blend.

White Corn & Miso Chowder 584455

VN

VG

DF

GF

Sweet white corn, sautéed onions and tender potatoes in a vegan chowder broth with creamy, silken tofu and white miso paste, finished with sea salt.

White Corn & Miso Chowder 584455

VN

VG

DF

GF

VN

VEGAN

Sweet white corn, sautéed onions and tender potatoes in a vegan chowder broth with creamy, silken tofu and white miso paste, finished with sea salt.

DF DAIRY FREE GF GLUTEN FREE VG VEGETARIAN

VN

VEGAN

VG

To learn more please contact us.

VEGETARIAN

DF

DAIRY FREE

GF

GLUTEN FREE

Rob Cushman • MAP Foodservice • rcushman@mapfoodservice.com • 508-738-5091 Al Fletcher • Market Director • Kettle Cuisine • afletcher@kettlecuisine.com • 781-831-1665 To learn more please contact us.

provisions November/December 2018

Rob Cushman • MAP Foodservice • rcushman@mapfoodservice.com • 508-738-5091

13

Trend tracker

Get Creative with Goat Cheese

Goat cheese’s unmistakable flavor and coat-your-mouth creaminess has converted its eaters into lifelong devotees. Great for digestion and low in calories, consumers love having goat cheese as an option on the menu.

The versatility of Nature's Best Dairy® goat cheese makes it a perfect item to feature across your menu and always keep on hand in the kitchen. The tangy nature of the cheese pairs well with fall vegetables such as sweet potatoes, squash, and beets, and adds a creamy layer of flavor to any dish.

From serving up almond crusted slices as an appetizer, to spreading it on a bagel for breakfast, to topping a salad with crumbles, goat cheese is a key player on every part of the menu. 

Find these recipes and more at PerformanceFoodservice.com/recipes.

14

provisions November/December 2018

Butternut Squash Ravioli with Goat Cheese & Balsamic Glaze A delicious, lighter dish featuring butternut squash ravioli (#999323) topped off with balsamic glaze (#434904) and goat cheese crumbles (#513298).

Goat Cheese Bruschetta A cheesy spin on the Italian classic—this appetizer dish with melted goat cheese (#512332) and freshly chopped tomatoes creates the perfect finger foods for your guests.

Almond Crusted Goat Cheese Salad with Raspberry Vinaigrette This salad, topped with rounds of almond coated goat cheese (#513359 & #357164) and complimented by a made-from-scratch raspberry vinaigrette, is sure to leave your customers delighted.

provisions November/December 2018

15

HOLIDAY FLAVORS GELATO & SORBET

Enjoy our Holiday Flavors while they last!

We’ve taken the world’s finest all-natural ingredients and fused them with the freshest local dairy to craft the best gelato you can buy.

Now available: • • • •

Pumpkin Spice Gelato #588882 Spiced Cider Sorbet #588883 Egg Nog Gelato #588884 Champagne Sorbet #588885 www.coldfusiongelato.com

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provisions November/December 2018

HOFF'S B A K E R Y Cappuccino Yule Log A chocolate cake rolled into a log with cappuccino mousse filling, frosted with a chocolate butter cream. Item # 953956

Christmas White Chocolate Raspberry Heavenly white chocolate mousse sandwiched between two layers of moist white cake and raspberry preserves.

Item #953959

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334928 855260 855268 855282 855285 855287

18

Raspberry Burst Pistachio Flavored Lemon Poppyseed Butter Rum Carrot Cake Pumpkin

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857120 326032 857122 858776 858777 858778

Raisin Bran Red Velvet Chocolate Chunk Triple Berry Chocolate Chip Double Chocolate Banana Nut

858779 858780 860462 860996 861398

Corn Blueberry Cranberry Orange Nut Cinnamon Coffee Cake French Toast

VARIETY PACK

VARIETY P

43733 43733

43732 43732

WHITE CHUNK RASPBERRY

APPLE CINNAMON

CHOCOLATE CHUNK

990803 990803

BR B

990803 990803

SERVE SCONES THAT ARE BLUEBERRY SECOND TO NONE. W! NE

BLUEBER

W! NE

584197 584197

584196 584196

CHOCOLATE CHOCOLATE CHUNK

LEMON POPPY SEED

Enhance your baked good offerings with scratch-like Variety packs& also available in single flavor cases.

TM Place quality scones. Moist and flavorful, Pillsbury

All scone cases are 96/3.75 oz.

Bake™ Freezer-To-Oven Scones are the perfect Cranberry Cranberry Orange, Orange, Lemon Lemon Poppy Poppy Seed Seed and and Chocolate Chocolate Chocolate Chocolate Chunk Chunk are are only only available available i combination of a traditional English scone and muffin. It’s the ideal accompaniment to morning For more inspiration, visit generalmillscf.com/sconerecip coffee and afternoon tea. **Now Nowmade madewith withno noartificial artificialflavors flavorsand andno nocolors colorsfrom fromartificial artificialsources. sources.

Pillsbury ® Scones • Scratch-like appearance and dual texture: crispy crust with moist, soft interior • No thawing required, just separate, place, bake and serve • Versatile enough to be served both morning and afternoon • Reformulated with no artificial flavors and no colors from artificial sources

6 6

Tips After baking and cooling, drizzle or dip scones with melted Gold Medal ® Ready-to-Spread Icing to enhance visual appeal.

Add coarse sugar prior to baking to give a nice texture and sweetness.

TM

5

A41664 provisions November/December 2018

19

20

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22

provisions November/December 2018

'TIS THE SEASON FOR SPICY CHORIZO SAUSAGE CHRISTMAS ICONS

The winter months are fast approaching and the clocks will soon change to that time of year when the nights are much longer than the days. Customers are trending back to their favorite "comfort foods" for the season. Now is the right time to change up your offerings by adding a twist to the "usual" recipes.

Think of using warm spices and flavorful ingredients to boost your overall menu items into sensational sellers!

We have just brought several new chorizo sausages into our warehouse. The traditional grind is actually very spicy and flavorful while the southern style has a bit more mellow flavor. The product is raw and must be cooked prior to being used in a recipe. The link should also be baked in a deep pan first as it is quite fatty. It is not recommended to use on a flat top or grill from the raw state.

➢

PART 3 / 3 - HOLIDAYS

provisions November/December 2018

23

These new ContigoŽ chorizo products are packed with flavor and can spice up a recipe. I used a basic stuffing for the duck breast pictured here, but added the traditional ground chorizo sausage (#577059) into the recipe. The result was outstanding as the spiciness of the chorizo really added heat value without being offensive‌just lots and lots of flavor to the recipe.

Along with the Chorizo-Stuffed Duck Breast (#870965), I made a Cranberry/Orange and Mint Sauce: 2 cups water to 2 cups sugar, 2 bags of fresh cranberries (#61705) and added some chopped mint (#855538) and orange marmalade (#411939) at the end for a fresh citrus flavor burst.

Also on the plate, some roasted maple sweet potatoes (#61623).

Baking them according to the instructions then added and browned some mini marshmallows (#41978) at the end. Talk about melty, gooey deliciousness!

24

provisions November/December 2018

Finally on the plate, some roasted Brussels sprouts (#524687), kicked up a bit with fresh cranberries (#61705), candied pecans (#908467) and maple syrup. You can also top that with Bleu cheese crumbles (#263725), or do something a bit different and stuff a butternut squash (#389686) with a Brussels sprout filling!

Be adventurous, be bold and be creative! Your customers will appreciate your efforts! ď §

provisions November/December 2018

25

DO oN

! r e t e b Et

™

N AC S N CO R D E POPP E M LESO O H DW N A CHY N U R C Kettle Corn #303961 THE

K

Sea Salt #303962 Sweet Chili #459583

™

NEVER

FRIED !

PoP

FamiLy FarmErs ...tO thE poPpInG maChInE!

Naturally, it starts at the source. We partner with the best family farmers we know to ensure we’re getting only the finest

Non-GMo corN available.

From there, every crop gets popped to perfection. The result is a crunchy and wholesome taste experience like no other.

For happy and healthy living, you can

Do one Better knowing we are always in your corner.

WWW.POPCORNERS.COM

26

provisions November/December 2018

NON-GMO

CORN 0g

TRANS FAT

Sweet Smoky BBQ #566169

provisions November/December 2018

27

SNOWMOBILE TRAIL

92

Madawaska Frenchville Fort Kent St. Agatha 92 Sinclair St. Francis 81 Stockholm Allagash Limestone 85 Caribou 90 Eagle Lake Fort Fairfield Mapleton Presque Isle Portage Mars Hill Ashland

81

Monticello

83

CUSTOMER ACCOUNT MAP

Houlton Linneus

83

ME

89

83

Jackman

89 Oquossoc

83 West Forks The Forks

86/89

86

Millinocket Medway

85/86

Greenville

Eustis 87 Stratton Kingfield

Dover-Foxcroft

Bangor

Rangeley

84

Phillips Strong Farmington Augusta Rumford Wilton

11

Whitefield

19

NH

87

Readfield

Bethel

80

Twin Mt

Fryeburg

104

Campton Moultonborough

89

15

Bridgton Harrison Windham Gorham Portland

Concord Portsmouth

28

provisions November/December 2018

This is an abbreviated trail map and customer list.

Sources: Maine & New Hampshire Snowmobile Associations

MAINE

ALLAGASH Two Rivers Lunch Allagash Guide ASHLAND Ashland One Stop Ashland Diner BETHEL Matterhorn BRIDGTON Punkin Valley Restaurant CARIBOU The Northern Maine Brewing Company

Par & Grill Restaurant The Warehouse

First Choice Market & Deli Frederick's Southside Cindy’s Sub Shop Caribou Sports Inn DOVER-FOXCROFT Bear's Den Restaurant EAGLE LAKE Eagle Lake Pub R&M Country Store EUSTIS Tea Pond Lodge and Cabins Trail’s End Steakhouse FARMINGTON Dugout Bar & Grill Homestead Kitchen Baker FRYEBURG Quinn’s Jockey Cap THE FORKS Northern Outdoors WEST FORKS Fifteen Mile Stream FORT FAIRFIELD Boondocks Grill R+J’s Market FORT KENT Bee Jay’s Tavern

Doris Café Rock's Family Diner Mill Bridge Restaurant Swamp Buck Restaurant Track Down Kennels Walker’s Pub FRENCHVILLE Dolly's Restaurant

Paul's Gas GORHAM Sebago Brewing of Gorham GREENVILLE Kelly's Landing HARRISON Old Mill Tavern HOULTON Houlton Big Stop Shiretown Motor Inn JACKMAN Four Seasons Restaurant KINGFIELD Kingfield Woodsmen LIMESTONE Rendezvous Restaurant LINNEUS Clark’s Variety MADAWASKA Chez Helen

The County Connection/ Big Rick’s

Burgers and Wings Morin's Variety Orchid’s Restaurant Inn of Acadia

MARS HILL Al’s Diner MAPLETON Mapleton One Stop MEDWAY Country Diner River's Edge Pizza MILLINOCKET New England Outdoors Center

Sawmill Grill & Bar Scootic In Restaurant MONTICELLO Blue Moose Restaurant OQUOSSOC Oquossoc Grocery 45TH Parallel PHILLIPS Valley Brook Variety PORTAGE Dean's Motor Lodge Coffin's General Store Crooked Tree Lodge PRESQUE ISLE Pat's Pizza The Pizza Box RANGELEY Keep’s Corner Café Moosely Bagels Rangeley Saddleback Inn Red Onion Restaurant

Parkside & Main Restaurant

Sarge's Sports Pub & Grub

Forks in the Air Thai Blossom READFIELD The Weathervane Restaurant RUMFORD The Lure SINCLAIR Long Lake Sporting Club

Martin's General Store STOCKHOLM Andersons Store Eureka Hall STRATTON Flagstaff General Stratton Plaza White Wolf Inn ST. AGATHA Lakeview Restaurant ST. FRANCIS Joe's Country Store WILTON Calzolaio Pasta Company WINDHAM Pat's Pizza of Windham

NEW HAMPSHIRE CAMPTON MOULTONBOROUGH TWIN MOUNTAIN WHITEFIELD

Chesley's Pizza Village Kitchen Country Cooking Catalano’s Pizzaria Grandma's Kitchen

Customer Focus provisions November/December 2018

29

Fresh Pasta

Made with 100% non-GMO North Dakota semolina (thaw 24 hours before cooking)

Fresh Bucatini #551246 • 3/3LB

Fresh Mezze Rigatoni Rigate

• Seasonal •

Long, rod-shaped pasta with a hollow center (egg-free, vegan)

#547216 • 2/3LB Hollow pasta with ridges, cut to 1/2” length (egg-free, vegan)

Fresh Fettuccine

Fresh Pappardelle

#426632 • 3/3LB

#429155 • 3/3LB

Long, flat pasta ribbons; made with locally-sourced, grade A eggs

Extra wide, flat-cut pasta ribbons; made with locally-sourced, grade A eggs

Fresh Garganelli

Fresh Rigatoni

#397192 • 2/3LB

#402924 • 2/3LB

Rolled tube-shaped short pasta (egg-free, vegan)

Short, tube-shaped pasta (egg-free, vegan)

Fresh Gemelli

Fresh Spaghetti

#391169 • 2/3LB

#428441 • 3/3LB

Thick, curled pieces of pasta (egg-free, vegan)

Long, rod-shaped pasta; made with locally-sourced, grade A eggs

Fresh Linguine #426633 • 3/3LB Long, thin, flat pasta; made with locally-sourced, grade A eggs

Potato Gnocchi

#391213 • 2/4LB

Made from whole Yukon gold potatoes, durum semolina, and grade A eggs *Boil directly from frozen state - 2-4 min.

David Casinelli • 443-481-9277 • DCasinelli@LillysFreshPasta.com 30

provisions November/December 2018

Ravioli

Wrapped in fresh egg pasta; boil directly from frozen - 4-5 minutes

100% Lobster Ravioli #391218 • 2/3LB • 11/LB • 66/cs

Large pieces of North Atlantic lobster claw and knuckle, roasted shallots, fresh herbs, and just a dash of ricotta and mascarpone (round sunflower shape)

Braised Beef Short Rib Ravioli

Mediterranean Roasted Vegetable Vegan Ravioli #391232 • 2/3LB • 20/LB • 120/cs

Roasted carrots, string beans, cauliflower, broccoli, sweet peas, sweet corn, caramelized onions, and red peppers, wrapped in eggless pasta (small round shape)

Shiitake Agnolotti

• Seasonal •

#391297 • 2/3LB • 8/LB • 48/cs

#586550 • 2/3LB • 13/LB • 78/cs

Slowly braised beef short rib, caramelized onions, puréed carrots, and a sprinkle of mozzarella (jumbo round shape)

Roasted Shiitake mushrooms folded with mascarpone, mozzarella, and fresh thyme and rosemary (large half moon shape)

Burrata Ravioli

Sweet Pea and Caramelized Onion Ravioli

#531834 • 2/3LB • 8/LB • 48/cs

Fresh, hormone free Burrata cheese, folded with fresh basil (jumbo round shape)

#391233 • 2/3LB • 11/LB • 66/cs

Sautéed sweet English peas, caramelized onions, premium ricotta, mozzarella, and pecorino-Romano (large hexagon shape)

Butternut Squash Ravioli

Tortellacci di Zucca

#391222 • 2/3LB • 20/LB • 120/cs

#538184 • 2/4LB • 18/LB • 144/cs

Roasted butternut squash lightly sweetened with imported mostarda fruit, crushed amaretto cookies, and nutmeg, wrapped in yellow turmeric pasta (small round shape)

Roasted butternut squash & pumpkin, delicately sweetened with imported mostarda di frutta and crushed amaretti cookies, wrapped in a jumbo yellow turmeric pasta ring

Five Cheese Hexagon Ravioli

Wild Mushroom Porcini Ravioli

• Seasonal •

#391219 • 2/3LB • 11/LB • 66/cs

Premium Impastata ricotta, mozzarella, imported Fontina, Wisconsin white Cheddar, and pecorino-Romano cheeses (large hexagon shape)

• Seasonal •

#391221 • 2/3LB • 11/LB • 66/cs Roasted Porcini, Portobello, Shiitake, Oyster, Wood Ear,and Black Trumpet mushrooms, mozzarella, fresh thyme and rosemary (round sunflower shape)

David Casinelli • 443-481-9277 • DCasinelli@LillysFreshPasta.com provisions November/December 2018

31

PLANT MEAT - CHICKEN

PLANT MEAT - BEEF

PLANT MEAT - PORK

We are on a mission to elevate the plant-based revolution with products that not only satisfy nutritionally, but provide superior texture and taste.

32

provisions November/December 2018

OurOur Vision... acceptance of plant-based Vision...Universal Universal acceptance of plant-based proteins and preferred proteinsas asaa legitimate legitimate and preferred alternative tofeed feedthethe world. alternative to world.

Description

Description

B4 Plant Meat

Item #

Shelf Life Shelf Frozen

Item #

Package Case Life Package Case Weight Weight Frozen Weight Weight

B4 Plant Meat

B4Burger Plant Meat - 4 oz

B4Burger Plant Meat - 4 oz B4Burger Plant Meat - Bulk

B4Burger Plant Meat - Bulk B4Sausage Italian Ground - Bulk

Plant Meat B4Sausage Chicken Plant - Chicken Italian Ground - Bulk Chicken Chunk Plant Meat

Plant Meat Chicken Plant - Chicken Chicken Chunk Plant Meat Plant Plant Meat Meat Pork - Beef

Chicken Chunk Plant Meat Pulled Pork Plant Meat

Chicken Chunk Plant Meat

Plant Plant Meat Meat Pork - Beef

Beef Tips Plant Meat

Pulled Pork Plant Meat Beef Ground Plant Meat Plant Meat Beef - PorkTips Plant Meat

586924 12 Months

40 - 4 oz

586924 12 Months 586932

14 Months

586932 586935

14 Months

Cooked 586935

Cooked14 Months 00802 Cooked

4/2.5 lb

586937 14 Months

586938

14 Months

14 Months

4/2.5 lb

00806 14 Months 4/2.5 lb 10 lb Cooked 00805 14 Months 4/2.5 lb

00807

14 Months

4/2.5 lb

Pulled Pork Plant Meat

00808

14 Months

4/2.5 lb

Plant Meat - Pork

Chorizo Ground Plant Meat

10 lb

00802 14 Months 4/2.5 lb 14 Months 4/2.5 lb 10 lb Cooked

Chorizo Ground Plant Meat

Beef Ground Plant Meat

10 lb

00805

586938

00806 Cooked

14 Months

10 lb

10 lb

4/2.5 lb

4/2.5 lb

10 lb

10 lb

4/2.5 lb

4/2.5 lb

10 lb

10 lb

4/2.5 lb

4/2.5 lb

14 Months

586937 14 Months

40 - 4 oz

4/2.5 lb

14 Months

10 lb

10 lb

4/2.5 lb

10 lb 10 lb

10 lb 10 lb

10 lb

10 lb

00807

14 Months

4/2.5 lb

10 lb

00808

14 Months

4/2.5 lb

10 lb

16835 Algonquin Street Suite 382 Huntington Beach, CA 92649 866.375.6459 I info@btbfoods.com I www.btbfoods.com Sausage Italian Ground Plant Meat 00803

14 months

4/2.5 lb

10 lb

Sausage Italian Ground Plant Meat

Pulled Pork Plant Meat

Before the Butcher

00803

14 months

4/2.5 lb

10 lb

provisions November/December 2018

33

56270 Ready-to-Cook Ground Turkey—90/10

PURE & DELICIOUS CREATE FLAVORFUL DISHES WITH JUICY, VERSATILE TURKEY THE PERDUE® HARVESTLAND® BRAND:

A GREAT BRAND; A GREAT PHILOSOPHY.

We care about the treatment of our turkey as much as we care about the quality of our products.

That’s why PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER turkeys are nurtured and raised cage-free on family farms with respect and care. The result: great turkey products you’ll be proud to serve.

THE PERDUE® HARVESTLAND® BRAND:

A GREAT BRAND; A GREAT PHILOSOPHY.

Ready-to-Cook 3 Turkey Roast is a boneless single lobe.

ItsAll-Natural* unique marination contains carrots, NO ANTIBIOTICS EVERskin-on 3 Made with Only Turkey We care about thewith treatment of ourthan turkey as much as we care about quality of our celery and onions sodium traditional Its small size the allows for less timeproducts. to thaw 3less 100% Vegetarian Diet 3roasts.

No Animal By-Products andwhy cook.

Unique cook-in-bag packaging reduces the chance of cross-contamination.

That’s PERDUE® HARVESTLAND® NO ANTIBIOTICS EVER turkeys are nurtured andChef-inspired raised cage-free No Hormones or Steroids Added** applications include carving stations, center-of-the-plate entrées and premium on family farms with respect and care.

The result: great turkey products you’ll besandwiches. proud to serve.

*Minimally processed. No artificial ingredients. **Federal regulations prohibit the use of hormones or steroids in poultry.

Ready-to-Cook Turkey Roast is a boneless skin-on single lobe. Its unique marination contains carrots, celery and onions with less sodium than traditional roasts. Its small size allows for less time to thaw and cook. Unique cook-in-bag packaging reduces the chance of cross-contamination. Chef-inspired applications include carving stations, center-of-the-plate entrées and premium sandwiches.

PRODUCT CODE

FORM

393618

FC

PRODUCT CODE

FORM

393618

FC

B/SO = Boneless skin-on

PRODUCT DESCRIPTION OVEN-ROASTED, ARTISAN SCORED TURKEY BREAST

PRODUCT DESCRIPTION OVEN-ROASTED, ARTISAN SCORED TURKEY BREAST

RTC = Ready to cook

AVERAGE SIZE

AVERAGE CASE COUNT

5–8 lbs.

2

AVERAGE SIZE

AVERAGE CASE COUNT

5–8 lbs.

2

FC = Fully cooked

PerdueFoodservice@Perdue.com www.PerdueFoodservice.com For more information, please call 855-673-4300 WE BELIEVE IN RESPONSIBLE FOOD AND AGRICULTURE®

To learn more visit: www.PerdueFarms.com/Corporate_Responsibility

©2017 Harvestland B/SO = Boneless skin-on

34

RTC = Ready to cook

provisions November/December 2018

FC = Fully cooked

PerdueFoodservice@Perdue.com www.PerdueFoodservice.com

10/17 – 1525 – HV - 0002

• 100% all natural* (Minimally processed. No artificial ingredients,

ESTD ES

1909

flavors or preservatives.)

• Locally Made in New England • Gluten Free

• Lower in Sodium than our Traditional Pot Roast

• Slow Cooked for hours in its own natural juices for tenderness • Savory notes from onions, carrots, mushrooms, tomato and garlic • Homemade flavor, as if you made it yourself • Au jus excellent for gravy base Kayem Artisan All Natural Choice Beef Pot Roast #586137

Korean Rice Bowl ESTD ES

1909

• Refrigerated not Frozen. No Slack out time • Fully cooked and chef ready

Ropa Vieja

Shredded Beef Pizza

Kayem Traditional Choice Beef Pot Roast #949054 • Slow cooked for hours in its own natural juices • Au jus excellent for gravy base • Fully cooked • Gluten Free

Beef Stroganoff

provisions November/December 2018

35

SUPPLIES

ED

ARE LIMIT

WHOLE BIRD TURKEYS 860919 250355 985351 883794 295475

12-14 lb average, Frozen 14-16 lb average, Frozen 20-22 lb average, Frozen 22-24 lb average, Frozen 26 lb+ average, Frozen

4 count 4 count 2 count 2 count 2 count

HOW TO PROPERLY THAW A FROZEN WHOLE BIRD TURKEY Safely thawing a turkey is one of the most important steps in preparing your meal.

There are two recommended methods, depending on the amount of time available.

REFRIGERATOR THAWING

COLD WATER THAWING

• Thaw breast side up, in an unopened wrapper on a tray in the fridge.

• Allow at least 1 day of thawing for every 4 lbs.

• A 22 lb bird will take 5 days and 12 hours to thaw in the refrigerator.

• Thaw breast side down, in an unopened wrapper, with enough cold water to cover your turkey completely.

• Change water every 30 minutes to keep the turkey chilled.

• Estimate a minimum thawing time of 30 minutes per pound.

• A 22 lb bird will take 11 hours to thaw using this method.

is preferred and the least labor intensive but requires more time.

takes less time but requires more attention.

Regardless of the methods you choose, you should never thaw a turkey at room temperature.

36

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S I L V E R

S O U R C E

®

I Q F

M A R I N AT E D

C H I C K E N

B R E A S T S

Foodservice products that offer great quality and value.

Philosophy Performance Foodservice presents Silver Source® IQF Marinated Chicken Breasts. These breasts are available in 4, 5 and 6 ounces and are trimmed to size for consistent plating, marinated for a juicier product and ice‑glazed to prevent freezer burn. Their uniform thickness makes them easier to prepare from frozen or thawed and allows for fast and even cooking. Silver Source® IQF Marinated Chicken Breasts are individually quick frozen allowing for high‑volume preparation and portioning and assures proper food safety by eliminating the risk of cross contamination that is possible with raw chicken.

Applications Serve whole, sliced or diced, Silver Source® IQF Marinated Chicken Breasts are great for center‑of‑the‑plate, soup, pastas, salads, sandwiches and more. These are perfect for applications where larger volumes of chicken breasts are prepared, especially from freezer to cooking surface.

Products Item #

Description

Pack

Size

541885

SILVER SOURCE CHICKEN BRST FIL 4 OZ B/S MAR

2

5 lb

541888

SILVER SOURCE CHICKEN BRST FIL 5 OZ B/S MAR

2

5 lb

541903

SILVER SOURCE CHICKEN BRST FIL 6 OZ B/S MAR

2

5 lb

provisions November/December 2018

37

NEW! Wild Alaskan Pollock & Cod Available at PERFORMANCE Foodservice - NorthCenter

Corona Beer Battered Alaskan Cod, 40/4 oz.

Made with real Corona® beer batter, this product serves up classic beer batter taste with a lively south-oftheborder twist. Made with all-natural, wild Alaska Cod, each piece deep fries to a mouth-watering golden brown and delivers a great crunchy texture.

Perfect for fish & chips, fish tacos, and fish sandwiches, this product is right up the alley of taverns and smaller restaurants looking to offer something a little more dynamic than their competitors. Plus, quick prep makes for fast service.

PERFORMANCE# 586681

Budweiser Beer Battered Alaskan Pollock, 80/2 oz.

Made with real Budweiser® beer batter, this product serves up classic flavors and menu favorites that your customers crave. Made with all-natural, wild-caught Alaska Pollock, each piece deep fries to a mouthwatering golden brown and delivers a great crunchy texture. Perfect for fish & chips, fish tacos, and fish sandwiches, this product is right up the alley of pubs and smaller restaurants looking to offer something a little more dynamic than their competitors. Plus, quick prep makes for fast service..

PERFORMANCE# 586680 Lemon Butter Breaded Wild Alaska Pollock, 40/4 oz.

Deliver the on-trend flavor your customers are looking for. Serve up a zesty lemon twist with our Lemon Butter Breaded Wild Alaska Pollock oven-ready fillets. The down-home flavor paired with a low-sodium, high-protein profile is perfect for healthcare facilities or schools looking to provide a “clean” comfort food option with dynamic flavor. This versatile center-of-plate item can be served with a variety of carb and vegetable options.

ideal for HealthCare and C&U

PERFORMANCE# 578439

For more information, please contact KeyImpact Sales & Systems, Inc. Rob Sabatella: rsabatella@kisales.com | Steve Smalley: ssmalley@kisales.com www.kisales.com November/December 2018 38 provisions

Fully Cooked Wild Caught White Salad Shrimp Brand Positioning World Dock Seafood is designed for customers looking for core products at a price that meets the basics of culinary satisfaction. This line includes value-focused seafood featuring “twice-frozen” processing, wider specifications, and more value-added options.

Product World Dock® Cooked Salad shrimp are harvested from the cold waters of the North Atlantic and Pacific Oceans. They are about the size of a penny - and are chemical free, peeled and deveined, cooked and individually quick frozen to allow the shrimp to maintain their natural pink color without compromising the integrity of the meat.

Our quality salad shrimp have a medium, tender texture that work perfectly in a traditional shrimp salad recipe, an addition to sandwiches, or a garnish for soups and bisques. These fully cooked white shrimp provide and ideal solution for adding a quick and simple protein to various menu items without having to take the time to process and cook it.

Item# Description Fully Cooked Wild Caught Salad Shrimp 556590 SHRIMP WHI 150-250 CPDT/OFF IQF

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TRADITIONAL CONSISTENTLY POPULAR. ALWAYS PROFITABLE.

STEAK CUT

THIN CUT

CRINKLE CUT

SHOESTRING

PFG Item # 197428 Cut Size 3/8" x 3/4" Pack Size 6/5

PFG Item # 197429 Cut Size 5/16" Pack Size 6/5

PFG Item # 197430 Cut Size 1/2" Pack Size 6/5

PFG Item # 197431 Cut Size 1/4" Pack Size 6/4.5

SKIN-ON • XLF

SKIN-OFF • XLF

SKIN-ON / BRINED FRESH-CUT LOOK WITH FULL POTATO FLAVOR.

STRAIGHT CUT SKIN-ON • BRINED PFG Item # 197435 Cut Size 3/8" Pack Size 6/5

CLEAR COAT CRISPY AND DELICIOUS FOR SO MUCH LONGER.

STRAIGHT CUT SKIN-OFF

PFG Item # 197434 Cut Size 3/8" Pack Size 6/5

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provisions November/December 2018

SKIN-OFF • XLF

SKIN-OFF • XLF

BATTERED / SPICY BATTERED CRISP AND FLAVORFUL, BITE AFTER BITE.

NEW! H I G H WAY 4 0 CRINKLE CUT

S K I N - O F F • B AT T E R E D PFG Item # 579670 Cut Size n/a Pack Size 6/5

SEISMIC CRUNCH STRAIGHT CUT S K I N - O F F • B AT T E R E D PFG Item # 416736 Cut Size 3/8" Pack Size 6/5

STRAIGHT CUT

S K I N - O N • S P I C Y B AT T E R E D PFG Item # 197432 Cut Size 3/8" Pack Size 6/5

THIN CUT

W E DG E

SPIRAL CUT

S K I N - O N • S P I C Y B AT T E R E D

S K I N - O N • S P I C Y B AT T E R E D

PFG Item # 197433 Cut Size 5/16" Pack Size 6/5

PFG Item # 197440 Cut Size 8-Cut Pack Size 6/5

PFG Item # 197441 Cut Size 1/4" Pack Size 6/5

S K I N - O N • S P I C Y B AT T E R E D

SWEET POTATO WHOLESOME, ON-TREND AND TRULY SWEET.

THIN CUT SKIN-OFF

PFG Item # 416703 Cut Size 5/16" x 3/8" Pack Size 6/2.5

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business builder

Why Your Restaurant Needs a Loyalty Program

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The name of the game in the restaurant business is to keep guests coming back, but with new restaurants popping up every day, getting repeat business can be a huge challenge.

That’s one reason why loyalty programs can be such an attractive tool for business owners.

Just look at the numbers, "According to a study by LevelUp, when a customer is close to unlocking their loyalty reward, they spend 39% more than usual.

When customers redeem their reward, they spend an average of 19% more. In addition, visitation frequency increases by 75% between a customer’s first reward and their tenth reward”

» Make it exclusive

Everyone wants to feel special, and creating exclusive perks for loyalty program participants is a great way to make sure your guests feel like VIPs. If you use a mailing list, create a sub-list for your loyalty program members so you can keep track of and communicate with them separately. Some perks to consider offering loyalty program participants include:

» Keep it simple

•

A loyalty program is only effective when it’s being used, and consumers say again and again that what they’re looking for is something straightforward that gives points based on dollars spent and offers occasional discounts. That’s it!

• • • •

If there are too many barriers to entry—paperwork, downloading an app, etc.—guests are less likely to participate. Likewise, it’s smart to create some rewards that guests can experience quickly, like a point bonus just for signing up, to keep them interested and motivated.

A loyalty program can be as simple as a punch card or as complex as a mobile app, but either way, the accumulation and use of rewards should be consistent, quick, and straightforward. Guests should be able to utilize points during any operating hours because the whole point is to get guests visiting as often as possible.

•

Early access to reservations or tickets for special dinners Complimentary valet parking Prime seating Extended Happy Hours Exclusive restaurant swag like coozies, aprons, wine tools, etc.

And of course, discounts

Also, take the time to learn the names of your loyalty program participants when you can, and treat them special in person. Maybe bring out a dessert on the house or ask them about their family—think of your loyalty program as an opportunity to build lasting relationships with your best customers.

» Include the Whole Family If you are using a POS system, chances are high that it offers a loyalty program option that’s built into the application itself. This is ideal because loyalty programs present an opportunity to collect useful data about your guests, which can be managed easily by your POS system.

Another advantage is that it improves guest experience by lessening the tasks the guest must complete in order to start accruing and enjoying rewards. With POS-based loyalty programs, points are typically given based on customer transactions at the time of purchase, making the experience appear seamless.

Using existing POS software also allows you to maximize on an investment you’ve already made, which feels pretty good.

» Get those referrals Let your most loyal customers be your ambassadors by building in perks for referrals. This is especially useful if you offer catering, as catering referrals can be very lucrative.

Create a referral program that rewards people for spreading the word, and then make sure to promote it online and in person. Adding a note to guest checks is a great way to communicate about this type of incentive.

One way to reward word-of-mouth endorsements is to acknowledge social sharing with special perks. Guests who share posts to their social media featuring your restaurant could receive double points during that visit or on their next visit. 

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FEATURED ITEMS LAND O LAKES® EXTRA MELT® LAND O LAKES® EXTRA MELT® SHREDDED AMERICAN CHEESE, WHITE

SHREDDED AMERICAN CHEESE, WHITE

Land O Lakes® Extra Melt® Cheese offers great taste and versatility with the consistency you can count on taste Land O Lakes® Extra Melt® Cheese offers great to make your dishes great, every time.

Perfect for and versatility with the consistency you can count on salad bars.your dishes great, every time. Perfect for to make

salad bars.

#570546

#570546

Pack Size: 4/5 lb.

Pack Size: 4/5 lb.

LAND O LAKES® QUESO BRAVO® CHEESE DIP WITH JALAPEÑO AND RED PEPPERS, WHITE Land O Lakes® Queso Bravo™ Cheese Dip is a CHEESE premium, DIP LAND O LAKES® QUESO BRAVO® finished queso made from rich cheese combined with WITH JALAPEÑO AND RED PEPPERS, flavorful diced peppers and seasonings.

Delivers a WHITE consistent cheeseQueso sauce batch afterCheese batch. Dip is a premium, Land O Lakes® Bravo™

finished queso made from rich cheese combined with flavorful diced peppers and seasonings. Delivers a #68552 consistent cheese sauce batch after batch.

Pack Size: 6/5 lb.

#68552 Pack Size: 6/5 lb.

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1 0 1 s a l l i t tor TYPE

CHARACTERISTICS

APPLICATIONS

Corn Tortillas for Table Use

• Thick and pliable for rolling and folding without cracking • Heavier than frying tortillas (10-12 ounces per dozen) • Authentic corn texture, flavor and aroma • Available in 4.5" and 6" diameters • 6" diameter available in Yellow and White Corn varieties

• Enchiladas • Soft Tacos • Fajitas • Substitute for table bread and/or rolls

Corn Tortillas for Frying

• Thin, light tortilla products with a flaky texture • Designed for frying applications • 6" diameter available in White, Yellow, Red and Blue corn varieties

• Chimichangas • Flautas • Tortilla Bowls & Cones • Taco Shells

Cover. After the bag is opened, make sure to cover/seal the remaining tortillas to keep them from drying and cracking.

Fry Properly. Corn tortillas perform best when fried with an oil temperature between 350ºF–360ºF. This ensures that the tortillas are fried quickly and absorb less oil.

+

Preparation Handling

All Mission® Corn Tortillas are made with 100% Whole Grain Corn and are Gluten Free and Kosher Certified.

Storage

• Keep product in original box. If they are removed, avoid stacking more than the height of the original box • Mission Foods ships all corn tortillas ambient and recommends shelf-stable storage for all corn tortilla varieties • Shelf-stable tortillas are ready to use right out of the box • Refrigerated storage is not necessary but Mission Corn Tortillas can be stored refrigerated in their original sealed bags between 35°F–40°F • Refrigerated tortillas should be brought to room temperature before usage for best performance • Frozen storage is not recommended for any Mission tortilla product, as it greatly affects product quality and performance

Table Corn Tortillas White, 6", GF (#988759, 6/5 Dozen)

Frying Corn Tortillas Blue, 6", GF, (#933731,12/5 Dozen) White, 6", GF (#26825, 12/5 Dozen) Yellow, 6", GF (#888066, 12/5 Dozen)

©2013 Mission Foods, Inc.

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great ways to get your garlic!

Flavorful, aromatic and oh-so-Italian, each of these outstanding products is delivered pre-spread with a delicious topping of garlic and a light sprinkling of parsley.

They’re quick and easy, too… ready to heat & serve with your best Italian entrees.

Perfect for diners, cafeterias, B&I, schools, colleges and universities. Delizioso!

S P E C

46

I N F O

Description:

8” Garlic Breadstick

1” Garlic Toast

PFG Product # :

291103

291102

Count/Pack:

126/1

125/1

Units:

126

125

provisions November/December 2018

Now Available

at PERFORMANCE Foodservice - NorthCenter

Cranberry Sungrain Loaf

New!

PERFORMANCE# 588279 | MFG# 01400 6/30 oz. loaves per case 9/16� Slice | 19 slices per loaf A Seasonal Special that will surely enhance your holiday gathering!

Ideal for your Holiday menu.

English Breakfast with Savory French

A modern take on the traditional Full English Breakfast, the rosemary and thyme infused savory French toast brings together the entire dish. Rotella’s #1400 Cranberry Sungrain bread brings character and wholesome flavor to this umami rich breakfast.

For more information, contact KeyImpact Sales & Systems, Inc. Rob Sabatella: rsabatella@kisales.com | Steve Smalley: ssmalley@kisales.com www.kisales.com 102618 provisions November/December 2018 47

HOW TO CRAFT BAVARIAN STYLE A perfectly baked pretzel will be brown on the outside, fluffy on the inside, and crunchy to perfection at first bite. However, our pretzels can also be savored at room temperature; just let them thaw and serve. Avoid Microwave, Pretzels will dry out.

Performance FoodService PROUDLY PROUDLY STOCKS STOCKS PROP PROP & & PELLER PELLER PRETZELS PRETZELS

CLAUDIA MARIA HILLMEIER, FOUNDER

MAINE

will be brown on the outside, fluffy on thebrings inside,even andmore WOW to the experience by continually the country.

Our dedicated team crunchy to perfection first bite. However, our pretzels exceeding ouratcustomers’ expectations.

The Prop & Peller team goes above and beyond to help with sales, marketing, POS support,just andlet food displays that enhance the culinary experience can also be savored at room temperature; them helpAvoid boostMicrowave, sales. Stop Pretzels eating cardboard and taste the real flavors of Bavaria. Prost!! thaw andand serve. will dry out.

THES

d

PLACE

ORDER

info@propandpeller.coM WE’RE NOT LIKE THE OTHERS... We craft our exceptional products to WOW all of our customers. +1 (702) 951.7277 5OZas KINGSOFT PRETZEL SALT BAG INCLUDED In fact, you can find many of our delicious products signature items-on menus throughout the country. Our dedicated team brings even more WOW to the experience by continually MFG CODE Representation: ITEM team # exceedingLocal our customers’ expectations. The PropPFG & Peller goes above QTY/CASE and beyondSELECT to help HILLMEIER, with sales, marketing, POS support, and food displays that enhance the culinary experience Rob Cushman and help MAP boostFood sales.Service Stop eating cardboard and taste the real flavors PPP32Kof Bavaria.

32 Prost!!

431132 of our customers.

ITEM IN STOCK

MAD

Cell: (207) 653-9125 RONIC M rcushman@mapfoodservice.com ECT PHONE AIL & L E ELE NO T .

ITEM IN STOCK

menus throughout nce by continually and beyond to help ulinary experience avaria. Prost!!

PLACE

PFG ITEM #

7” PRETZEL SUB estd

THES 2012

MFG CODE QTY/CASE

ORDER

PROP & PELLER HEADQUARTERS | 6000 S EASTERN AVE, STE 10C LAS VEGAS, NV 89119

CALL US: 702.951.7277 THES

ITEM IN STOCK

2012

MAP Food Service

PFG ITEM # 549515

Cell: (207) 653-9125 rcushman@mapfoodservice.com ITEM IN STOCK

PPPS7

80

info@propandpeller.coM +1 (702) 951.7277 ZEPPELIN STICK - SALT BAG INCLUDED

Local Representation: MAD

Rob Cushman

477826

MFG CODE QTY/CASE PPP200ZS

CALL US: 702.951.7277 48

provisions November/December 2018

SELECT

200

APPLE STRUDEL

MFG CODE QTY/CASE PFG ITEM # PROP & PELLER HEADQUARTERS | 6000 S EASTERN AVE, STE 10C LAS VEGAS, NV 89119

119

SELECT

303519

APPLE160

36

SELECT

MAD

ITEM IN STOCK

ITEM IN STOCK

In Bavaria, Pretzels are the Holy Grail of baking. We take NIC MASOFT PRETZEL - SALT BAG INCLUDED OJUMBO 10R OZ IL ECTshare H them as seriously as our Bier. So I’m proudELto LEP ONE NO & E T PFG ITEM # . MFG CODE e sQTY/CASE 12 2 0SELECT t these passionately crafted treats from my homeland with you so you can experience pretzels the way they CLAUDIA MARIA HILLMEIER, were meant to be. Can you feel the love? Prost! 426181 FOUNDER PPP12J 12

ITEM IN STOCK

P PRETZELS P& & PELLER PELLERHOW PRETZELS TO CRAFT BAVARIAN STYLE A perfectly baked pretzel In fact, you can find many of our delicious products asFOODSERVICE signature items on menus throughout PERFORMANCE

ITEM IN STOCK

ITEM IN STOCK

e FoodService WE’RE NOT LIKE THE OTHERS... We craft our exceptional products to WOW all of our customers.

ITEM IN STOCK

In Bavaria, Pretzels are the Holy Grail of baking. We take them as seriously as our Bier. So I’m proud to share these passionately crafted treats from my homeland with you so you can experience pretzels the way they were meant to be. Can you feel the love? Prost!

Glazed Salmon with Tangy Gold BBQ Sauce

PICK A SAUCE AND

MAKE IT YOUR OWN

Made with no high fructose corn syrup

Going speed-scratch with a superior-quality Cattlemen’s® BBQ Sauce just makes sense.

TANGY PINEAPPLE BBQ SAUCE 1 cup

Cattlemen’s® Kansas City Classic® BBQ Sauce

• Reduces labor costs by starting with a perfectly prepped product every time

¼ cup

Pineapple juice

• Keeps your staff focused on the little things that make a difference: cook temps, plate presentation and timely deliveries • Enables you to add signature flavors: fresh juices, stocks, vegetables, herbs and local/unique ingredients

WE’VE MADE IT EASY TO GET STARTED—AND SAVE

SAVE!

Tested and preferred

by Master Chefs1

Save up to $1,000 when you buy Cattlemen’s® BBQ Sauces. Or, earn points on your purchases from Real Rewards Cafe.

Combine ingredients.

GOLDEN CAROLINA WING GLAZE 1 cup

Cattlemen’s® Carolina Tangy Gold™ BBQ Sauce

¼ cup

Apple cider vinegar (or apple juice for a sweeter sauce)

Combine ingredients.

PRODUCT

ITEM CODE

PACK/SIZE

Cattlemen’s® Kansas City Classic® BBQ Sauce

268103

4/1 gal.

Cattlemen’s® Carolina Tangy Gold™ BBQ Sauce

32195

4/1 gal.

VISIT FRENCHSFOODSERVICE.COM TO DOWNLOAD REBATES AND DISCOVER MORE RECIPES. Questions? Contact The French’s Food Company at 1-866-483-9235.

Master Chefs’ Institute™ evaluation of Cattlemen’s® Kansas City Classic® BBQ Sauce versus a competitor, August 2015. The Master Chefs’ Institute Seal of Excellence is a registered trademark of Master Chefs Institute, LLC. ©2018 The French’s Food Company, LLC

1

PROUD SUPPORTER OF:

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49

New!

Emoticons ™ Potatoes Available at PERFORMANCE Foodservice - NorthCenter

An Asso

rtmen t Of 5 Fu n Recogn izable S hapes

#586449 | 6/4 lb.

128/3 oz. servings per case 120 calories • 4g fat • 80mg sodium Perfectly Portioned - 4 pcs = ½ c veg Smart Snack Compliant Great Anytime - breakfast • lunch • snacks Qualifies for N.O.I Draw down per case = 36.2182 lbs.

MFG# 1000006639

50

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#584907, 6/#10 REBATE AVAILABLE!

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CHORIZO PRODUCT

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Item #

Description

577059

CONTIGO® SAUSAGE CHORIZO GRND FZ TRADITIONAL

1/ 10 LB

577060

CONTIGO® SAUSAGE CHORIZO LINK 4/1 N/C FZ TRADITIONAL

• Authentic flavor using only the freshest ingredients and raw materials

1/ 10 LB

• Bowl chopped for traditional course texture

577070

CONTIGO SAUSAGE CHORIZO GRND FZ SOUTHERN ®

provisions November/December 2018

Pack/Size

1/ 10 LB

Features

• Free of offal, organ meat, and soy/ vegetable fillers

Benefits

• The coarse texture and high quality pork, provides superior a mouthfeel and flavor to competing products • Spice profile lends itself to multiple applications including tacos, nachos, breakfast scrambles, and pizza toppings • These items have a far better yield per case than the majority of competing products

Canned Fruits and Vegetables

Welcome to Asian Pride

®

The Asian Pride® brand, exclusively from Performance Foodservice, celebrates the diversity of Asian cultures and recognizes their unique recipes and culinary acumen for creating spectacularly flavorful dishes. Featuring a portfolio of foods from rice and noodles to sauces and pastes to grocery items and perfectly prepared frozen entrées and appetizers, Asian Pride® captures the true flavors, colors, textures and tastes of Chinese, Japanese, Thai, Indian, Korean, Filipino and Vietnamese foods for foodservice customers in every segment. Come celebrate with Asian Pride®.

Enhance your flavor profile!

Performance Foodservice proudly presents Asian Pride® Canned Fruits and Vegetables. Staples of Asian cooking, Asian Pride® Canned Fruits and Vegetables have been specially selected to offer exceptional and consistent high quality products that complement the complex flavors and seasonings of Thai, Chinese and Indian cuisine.

Whether you are seeking the crunch of Sliced Water Chestnuts, the sweet citrus tang of Mandarin Oranges or the versatility of Baby Corn and Hearts of Palm — the canned fruits and vegetables chosen for our Asian Pride® portfolio offer the best authentic imported products.

ProductsCanned Fruit

All items are packed in 6/#10 cans, with the exception of the hearts of palm which are packed in a 24/14 oz. can case. There are 3 SKUs of Mandarin Oranges — available either whole segments in light syrup or pear juice or broken segments in light syrup.

Products Item # 548105 548123

Description CHESTNUT WATER SLCD ORANGE MANDARIN WHL IN JUICE

Pack

Size

6 6

#10 #10

548127

ORANGE MANDARIN BROKEN IN L/S

6

#10

548129

CORN BABY WHL

6

#10

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W E S T C R E E K® B R E A D C R U M B S A N D C R A C K E R M E A L , R O M A ® B R E A D C R U M B S A N D A S I A N P R I D E ® PA N K O B R E A D C R U M B S

Foodservice products that offer outstanding quality and value.

Philosophy Performance Foodservice presents several varieties of Bread Crumbs and Cracker Meal under the West Creek®, Roma® and Asian Pride® brands. Use as a topping, as a breader or as an ingredient, West Creek® Bread Crumbs and Cracker Meal, Roma® Bread Crumbs and Asian Pride® Panko Bread Crumbs are a must‑have for any restaruant kitchen.

West Creek® Bread Crumbs and Cracker Meal is made from enriched flour and available in three different textures for a broad range of uses like casseroles, stuffing, a meatloaf ingredient, thickening stews, or a crispy coating to fried and baked foods.

Roma® Bread Crumbs are an Italian‑style seasoned blend of bread crumbs and an ideal ingredient for a consistent Italian breader.

There’s no need to add your own seasonings because the work is done for you.

Used as a topping, as a breader or as an ingredient, Asian Pride® Panko Bread Crumbs are a staple for many Japanese restaurants and growing in popularity with restaurants of all kinds. The light, airy and unseasoned Japanese‑style bread crumb is made from a crustless bread and provides a delicate and crisp texture that does not overpower the foods in which is used. Made with wheat flour, Asian Pride® Panko Bread Crumbs have the versatility to be used as a topping, an ingredient or a breader for baked or fried foods.

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provisions November/December 2018

ROMA®

BREAD CRUMB ITAL SEASND MED

2/5 LB

• Bread crumbs, Italian seasoned, Me • 5lb bags, store in cool dry ambient c

WEST CREEK®

BREAD CRUMB PLN MED

1/25 LB

• Bread crumbs, plain, medium grind • Bag‑in‑Box, store in cool dry ambie

1/25 LB

• Cracker meal, fine grind • Bag‑in‑Box, store in cool dry ambie

WEST CRACKER MEAL FINE CREEK® Features and Benefits Item# 564877 WEST CREEK® 564889

ASIAN PRIDE®

Brand

Description

Pack/Size

ROMA®

BREAD CRUMB ITAL SEASND MED

2/5 LB

CRACKER MEAL EXTRA FINE WEST CREEK®

BREAD CRUMB PLN MED

BREAD CRUMB PANKO

Benefits • Bread crumbs, Italian seasoned, Medium Grind • store Cracker , extra fine grind • 5lb bags, in coolmeal dry ambient conditions

1/25 LB

1/25 LB

• Bag‑in‑Box, store in cool dry ambie

• Bread crumbs, plain, medium grind • Bag‑in‑Box, store in cool dry ambient conditions

• Bread Crumbs, Japanese style panko Bag,finestore Cracker• meal, grindin cool dry ambient cond

1/25 LB

564890

WEST CREEK®

CRACKER MEAL FINE

1/25 LB

• • Bag‑in‑Box, store in cool dry ambient conditions

564893

WEST CREEK®

CRACKER MEAL EXTRA FINE

1/25 LB

• Cracker meal , extra fine grind • Bag‑in‑Box, store in cool dry ambient conditions

564888

ASIAN PRIDE®

BREAD CRUMB PANKO

1/25 LB

• Bread Crumbs, Japanese style panko • Bag, store in cool dry ambient conditions

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M A G E L L A N

N U T S

Imports and Specialty

Philosophy Sourcing products which meet the needs and preferences within foodservice can often lead to far away lands. Equally important to operators is the ability to differentiate themselves from their competition. By utilizing unique products and specialty items in the preparation of entrees, desserts and sides, operators can add a signature touch to their menu that leads to repeat traffic.

Features & Benefits All Magellan Nuts are ready to eat or use and have a shelf life of one year. Keep Magellan nuts on hand for use in your favorite recipes!

ALMONDS Ready to use as a cooking ingredient, topping, or stand-alone item. Almonds are ideal in low fat dishes and as value-added items for innovative entrees. They are acclaimed for their adaptability, crunchiness and buttery flavor.

PEANUTS Ready to use as a cooking ingredient, snack or topping. The texture and rich taste of peanut enhances foods including appetizers, salads, main entrees, baked goods, and confections.

PECANS Ready to use as a cooking ingredient or topping. The texture and rich taste of pecans enhances foods including appetizers, salads, main entrees, baked goods, and confections.

SUNFLOWER SEEDS Ready to eat snack or exceptional ingredient to salads, breads, cookies, muffins and pasta. In addition to linolic acid, sunflower seeds are also an excellent source of dietary fiber, protein, vitamin E, B vitamins and minerals.

They are also rich in cholesterol-lowering phytosterols.

WALNUTS Walnuts are high in mono- and polyunsaturated fats; which help to lower blood cholesterol. Walnuts also contain omega-3 and omega-6 acids. Ready to use as a cooking ingredient or topping. The texture and rich taste of walnuts enhances foods including appetizers, salads, main entrees, baked goods, and confections.

MIXED NUTS Mixed nuts are a snack food consisting of any mixture of combined nuts. In addition to being a readyto-eat snack, mixed nuts can be used in cooking. Student food and trail mix consist of nuts mixed with raisins and other dry ingredients.

TOPPINGS Ready to use as a cooking ingredient or topping. The texture and rich taste of peanut enhances foods including appetizers, salads, main entrees, baked goods, and confections.

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provisions November/December 2018

Products Magellan imported products are packed to high standards and offer consistency as well as value.

They are a must for any pantry.

PFG/ ROMA ITEM NBR

DESCRIPTION

PACK

SIZE

BENEFITS

ALMONDS 357150

ALMOND NAT SLCD, BIODEGRADEABLE PKG

3

2#

357164

ALMOND BLANCHED SLIVERED, BIODEGRADEABLE PKG

3

2#

357165

ALMOND BLANCHED SLCD, BIODEGRADEABLE PKG

3

2#

357153

PEANUT DRY RSTD SALTED, BIODEGRADEABLE PKG

3

2#

357156

PEANUT DRY RSTD NO SALT, BIODEGRADEABLE PKG

3

2#

PECAN FNCY LG HALVES, BIODEGRADEABLE PKG

3

2#

Ready to use as a cooking ingredient or topping. The texture and rich taste of pecans enhances foods including appetizers, salads, main entrees, baked goods, and confections.

Ready to eat snack or exceptional ingredient to salads, breads, cookies, muffins and pasta. In addition to linolic acid, sunflower seeds are also an excellent source of dietary fiber, protein, vitamin E, B vitamins and minerals.

They are also rich in cholesterol-lowering phytosterols.

Ready to use as a cooking ingredient, topping, or stand-alone item. Almonds are ideal in low fat dishes and as value-added items for innovative entrees.

They are acclaimed for their adaptability, crunchiness and buttery flavor.

PEANUTS Ready to use as a cooking ingredient, snack or topping. The texture and rich taste of peanut enhances foods including appetizers, salads, main entrees, baked goods, and confections.

PECANS 357157

SUNFLOWER SEEDS 357192

SUNFLOWER KERNELS RSTD NO SALT, BIODEGRADEABLE PKG

3

2#

357186

SUNFLOWER KERNELS RSTD SALTED, BIODEGRADEABLE PKG

3

2#

WALNUTS 357197

WALNUT HALVES & PIECES, BIODEGRADEABLE PKG

3

2#

357235

WALNUT HALVES & PIECES

1

5#

Walnuts are high in mono- and polyunsaturated fats; which help to lower blood cholesterol. Walnuts also contain omega-3 and omega-6 acids.

Ready to use as a cooking ingredient or topping. The texture and rich taste of walnuts enhances foods including appetizers, salads, main entrees, baked goods, and confections.

MIXED NUTS AND TOPPINGS 357199

NUT MIXED FNCY W/PEANUTS RSTD SALTED, BIODEGRADEABLE PKG

3

2#

Mixed nuts are a snack food consisting of any mixture of combined nuts. In addition to being a ready-to-eat snack, mixed nuts can be used in cooking.

Student food and trail mix consist of nuts mixed with raisins and other dry ingredients.

357220

NUT TOPPING GRANULATED PEANUTS DR/ NS, BIODEGRADEABLE PKG

3

2#

Ready to use as a cooking ingredient or topping. The texture and rich taste of peanut enhances foods including appetizers, salads, main entrees, baked goods, and confections.

provisions November/December 2018

57

FROZEN CALIFORNIA STRAWBERRIES

Foodservice products that offer outstanding quality and value.

Philosophy West Creek frozen California strawberries allow operators to serve fresh tasting berries any time of year! Who says you can’t have strawberry shortcake in the middle of winter?

Identified as one of nature’s superfoods, strawberries have become popular with healthconscious consumers. The advent of the “smoothie” movement has also brought these sweet red berries to the forefront as a key ingredient in healthy blender concoctions.

West Creek frozen sliced strawberries are conveniently packaged, easy to use, and will store in your freezer for two years.

West Creek products meet or exceed demanding standards to ensure repeated quality and consistency.

Product PFG/ DESCRIPTION ROMA ITEM NBR 372352

58

provisions November/December 2018

STRAWBERRY SLCD 4:1 W/SUGAR TUB (4 PARTS STRAWBERRY TO 1 PART SUGAR)

PACK

SIZE

6

6.5lb

W E S T C R E E K® T A R T W H O L E D R I E D C H E R R I E S

Foodservice products offering outstanding quality and value.

Philosophy Performance Foodservice proudly presents West Creek® Tart Whole Dried Cherries. Enjoy the distinctive sour-sweet flavor of Montmorency cherries grown and harvested on small family farms in Michigan, the largest region in the world for Montmorency cherry production.

Pitted, sweetened, dehydrated and ready to eat, West Creek® Tart Whole Dried Cherries are an ideal ingredient for snack mixes, baking (cookies, muffins, and pies), salad toppings, hot/cold cereals, yogurt and snacking. These dried cherries are rich in flavonoids and antioxidants, free of artificial colors and artificial additives, are glutenfree and are a good source of fiber and vitamins A and C.

Products ITEM # BRAND DESCRIPTION 556494 WEST CREEK CHERRIES TART WHL DRIED

PACK 1

SIZE 5 LB

Features and Benefits •

Fully usable

•

Gluten-free

•

No waste

•

Convenient

•

No artificial color or additives

•

Health benefits

•

Versatile ingredient

•

Rich in vitamins A and C

provisions November/December 2018

59

Heighten Your Taste

Aseptic 100% Juices from Concentrate Heighten your beverage sales with a full line of Ascend® Aseptic 100% Juices from Concentrate. Choose from six flavors of aseptic juices including apple, orange, pineapple, grape, tomato and cranberry cocktail packed in 12/46-ounce cartons Heighten Your Taste per case. All flavors are made with full-bodied, homogenized and pasteurized juice. Aseptic containers are easy to store, re-sealable, shelf-stable and retain the nutritional value and flavor of the juice they hold.

and Flavor

Aseptic 100% Juices from Concentrate are packed with Vitamin C and are naturally free of saturated Heighten your beverage sales with a full line of Ascend Aseptic 100% Juices from fat, trans fat and cholesterol.

Packed with 2 servings of fruit per 8-oz serving, Ascend Aseptic 100% Juices from Concentrate

®

®

Concentrate. Choose from six flavors of aseptic juices including apple, orange, pineapple, grape, tomato At andsix cranberry cocktail packed in 12/46-ounce cartons servings per container and shelf-life of one year, Ascend® Aseptic 100% per case. All flavors are made with full-bodied, homogenized and pasteurized Juices from Concentrate are extremely convenient, help to reduce waste and juice. Aseptic containers are easy to store, re-sealable, shelf-stable and retain the improve cost control for the operator. When needed, just chill the container, shake nutritional value and flavor of the juice they hold.

well, open and serve. Refrigerate after opening, Ascend® Aseptic 100% Juices

Packed with 2 servings of fruit per 8-oz serving, Ascend® Aseptic 100% Juices from Concentrate are ideal for schools, senior living facilities and other operations from Concentrate are packed with Vitamin C and are naturally free of saturated where total volume per service is small, storage may be limited and safe, quality fat, trans fat and cholesterol.

beverages are important.

At six servings per container and shelf-life of one year, Ascend® Aseptic 100% Heighten Your ITEM # PRODUCT help DESCRIPTION PACK Juices from Concentrate are extremely convenient, to reduce waste and ® Ascend From shake Concentrate improve cost control for the operator. When needed,Aseptic just chillJuices the container, ® Aseptic 100% Juices well, open and serve. Refrigerate after opening, Ascend 574483 10% Cranberry Cocktail Aseptic 12 from Concentrate are ideal for schools, senior living facilities and other operations 100% Apple Juice Aseptic 12 574486 Aseptic 100% Juices Concentrate where total volume per service is small, storage from may be limited and safe, quality 100% Orange Juice Aseptic 12 574488 beveragesHeighten are important. your beverage sales with a full line of Ascend® Aseptic 100% Juices from

Pineapple Juiceapple, Aseptic Concentrate. Choose 574490 from six flavors100% of aseptic juices including orange, ITEM # PRODUCT DESCRIPTION PACK SIZE pineapple, grape, tomato and cranberry cocktail packed in 12/46-ounce 574492 100% Grape (Purple) Juicecartons Aseptic Ascend Aseptic Juices From Concentrate per case.

All flavors are made with full-bodied, homogenized and pasteurized 100% Tomato Juice Aseptic 574493 ®

574483 10% Cranberry Aseptic 12 and 46retain OZ. the juice. Aseptic containersCocktail are easy to store, re-sealable, shelf-stable nutritional value andJuice flavorAseptic of the juice they hold.

574486 100% Apple

12

46 OZ.

100% Orange Juice Aseptic 12 46 OZ. 574488 Packed with 2 servings of fruit per 8-oz serving, Ascend® Aseptic 100% Juices 100% Pineapple Juice Aseptic 12 OZ. 574490 from Concentrate are packed with Vitamin C and are naturally free46 of saturated 574492 100% Grape (Purple) Juice Aseptic 12 46 OZ. fat, trans fat and cholesterol.

100% Tomato Juice Aseptic 12 ® 46 OZ. 574493

At six servings per container and shelf-life of one year, Ascend Aseptic 100% Juices from Concentrate are extremely convenient, help to reduce waste and improve cost control for the operator. When needed, just chill the container, shake well, open and serve. Refrigerate after opening, Ascend® Aseptic 100% Juices from Concentrate are ideal for schools, senior living facilities and other operations where total volume per service is small, storage may be limited and safe, quality beverages are important.

ITEM #

PRODUCT DESCRIPTION

PACK

SIZE

Ascend® Aseptic Juices From Concentrate

60

574483

10% Cranberry Cocktail Aseptic

12

46 OZ.

574486

100% Apple Juice Aseptic

12

46 OZ.

574488

100% Orange Juice Aseptic

12

46 OZ.

574490 574492 574493

100% Pineapple Juice Aseptic 100% Grape (Purple) Juice Aseptic 100% Tomato Juice Aseptic

12 12 12

46 OZ. 46 OZ. 46 OZ.

provisions November/December 2018

12 12 12

Taste and Flavor SIZE

46 OZ. 46 OZ. 46 OZ. 46 OZ. 46 OZ. 46 OZ.

Scotch-Brite™ Low Scratch Scour Pad

2000HEX

Tough on soils.

Easy on finishes.

Finish Cleaning – Fast!

Printed Colors –

• Proprietary POWER DOTS Printed Colors –

Requester: Jo Twite Creator: deZinnia File Name: CPT_15740_PotsPans_BCSD.ai Structure #: Illustration Date: 07/31/13

Requester: Jo Twite Creator: deZinnia File Name: CPT_15740_Fryers_BCSD.ai Scale: Structure #: Illustration 1 Inch Date: 08/02/13

Scale: 1 Inch

ngineered to quickly and effectively power through E tough messes with less visible scratches.

This artwork has been created as requested by 3M. 3M is responsible for This artwork has been created as requested by 3M. 3M is responsible for the artwork AS APPROVED and assumes full responsibility for its correctthe artwork AS APPROVED and assumes full responsibility for its correct-

• Rinses Clean Easily The POWER DOT side is specifically engineered to prevent large food particles from getting trapped, so it rinses clean – fast.

• HEX Shape he hexagon shape makes it easy and comfortable to T hold while the extra corners clean hard-to-reach areas.

• 2-in-1 Cleaning Tool he POWER DOT side scours through tough messes while T the reverse side cleans fine particles.

Product specs NAME

Scotch-Brite™ Low Scratch Scour Pad 2000HEX

ITEM#

DIMENSIONS

UNIT

UPC #

586021

5.75” x 5.0” (146mm x 127mm)

15 pads/case

506-38060-09634-0

3 Commercial Solutions Division 3M Center, Bldg 220-12E-04 St. Paul, MN 55144-1000 USA Phone 800-698-4595 Web 3M.com/powerdots

3M, Scotch-Brite and the shape of the scouring pad are trademarks of 3M. Used under license in Canada. Please recycle. Printed in the USA. © 3M 2018. All rights reserved. 78-8134-0778-6 May 2018 provisions November/December 2018

61

Performance Equipment & Supplies is your one-stop shop for all the equipment, tableware, cookware and smallwares you need to run your operation smoothly.

• Easy online shopping and ordering 24/7 • No minimum order size • Orders shipped within 24 hours

Perform anc for all the e Equipment & Supplie equipm you nee ent, tab s is you lew d to run r one-sto your ope are, cookware p shop ration sm and sm allware oothly. online s shopp ing and • No min ordering imum order siz 24/7 • Orders e shipped within • Everyd 24 hou ay free rs shipping • 2-3 day for ord delivery ers ove window r $400 EandSP erform ance.com Get tren • Easy

Perform equipm ance need ent, E&S Direct to maketablew is your are, your cookw one-sto • Easy operat are online p shop and ion • No run smallw shopp for minim smooth ares all the ing • Order um ly. you and order orderi • Everyd s shippe size ng 24/7 ay free d within • 2-3 24 hours day shippi delive ng ry windo for orders Perfor w over mance $400 .com

EandS

• Everyday free shipping for orders over $400 • 2-3 day delivery window EandSPerformance.com

provisions November/December 2018

inbox er! Signwith our ervice.co up at m/newsle tters.

Get trends in your inbox with our monthly newsletter! Sign up at PerformanceFoodservice.com/newsletters.

Tablew are / Se rvice / Kitche Health n Prep Care / & Storag Janito e / Sm rial / Ba all Equip r & Bever ment / age and Mu ch Mo re!

Tableware / Service / Health Care / Janitorial / Bar & Beverage Kitchen Prep & Storage / Small Equipment / and Much More!

62

Get trends monthly in Performa your newslett nceFoods

Tablew Kitche are • n PrepServic e• & Storag Health Care e• Small • Janito Equipm rial • Bar ent • and & Bevera Much ge More!

ds monthly in your inbox with new our Perform anceFoods sletter! Sign up at ervice.com/ newsletters .

Horizon® LX®

Stock Printed Insulated Foam Cups

Horizon® LX®LX® Horizon®

Stock Printed Insulated Foam Cups Stock Printed Insulated Foam Cups

Features Printed with UV Inks For brighter colors and excellent print quality

Color Coded by Size For easy identification

Printed with UV Inks

Color Coded by Size Printed Ounce Capacity Color Coded

by Size For easy identification Improves check-out For easy identification accuracy

Great Lid Program Dual Use

Printed Ounce Capacity 30AJ20H, 32AJ20H Printed Ounce Capacity Improves check-out & 44AJ32H Improves check-out accuracy Fit standard cup holders**

Features Features

Great Lid Program Printed with UV Inks For brighter 4 cups use colors and For brighter colors and excellent quality the same print size Lid excellent print quality

Great Liduse Program 4 cups For hot and cold 4 the cups use size Lid same the same size Lid

accuracy

Portion Dual UseControl Sizing Increases profitability For Use hot and cold Dual

30AJ20H, 32AJ20H & 44AJ32H 30AJ20H, 32AJ20H Fit standard cup holders** & 44AJ32H

For hot and cold

Portion Control Sizing Increases profitability Portion Control Sizing

Fit standard cup holders**

Horizon® LX®

Increases profitability

1 Lid Size Fits 4 Different Cup Sizes

Horizon® LX®

1 Lid Size Fits 4LX® Different Cup Sizes Horizon®

1 Lid Size Fits 4 Different Cup Sizes 930209

983394

Stock Number 930209 930209

983392

Description 983394 12 oz.

968286

977863

Print Color

Pack/Size

983392 977863 Forest Green 50/20 ct

Case Cube 968286 6.1

Case Weight

Lid Stock Number

10.4

4 cups / 1 lid Lid Stock Choose fromNumber eleven lid styles to fit all five cup sizes: 968286 930209 983394 983392 977863 16JL, 16SL, 16FTL, 16FTLS, 16UL, 16 EL, 16ELBLK, 20 oz. oz.

Blueberry 6.5 9.4 16LCD, 16LCDH, 16RCL, 16RCLBLK 983392 20/25 ct 12 Forest Green 6.1 10.4 930209 50/20 ct Stock Number Description Print Color Pack/Size Case Cube Case Weight Stock Number ELLid Dome Lid #968286 10/100 ct 416cups /White 1 lid 24 oz. oz.

Mauve 7.9 10.9 977863 1/500 ct 16 Cranberry 8.6 13.3 Choose from eleven lid styles to fit all five cup sizes: 983394 40/25 ct 16JL, 16SL, 16FTL, 16FTLS, 16UL, 16 EL, 16ELBLK, 12 oz.

Forest Green 6.1 10.4 930209 50/20 ct 20 oz.

Blueberry 6.5 9.4 16LCD, 16LCDH, 16RCL, 16RCLBLK 983392 20/25 ct 4 cups / 1 lid 16 EL White Dome Lid #968286 10/100 ct 16 oz.

Cranberry 8.6 13.3 Choose from eleven lid styles to fit all five cup sizes: 983394 40/25 ct 24 oz.

Mauve 7.9 10.9 977863 1/500 ct Stock 983394Number

Description 16 oz.

Print Color Cranberry

Pack/Size 40/25 ct

Case 8.6 Cube

Case 13.3 Weight

983392

20 oz.

Blueberry

20/25 ct

6.5

9.4

977863

24 oz.

Mauve

1/500 ct

7.9

10.9

16JL, 16SL, 16FTL, 16FTLS, 16UL, 16 EL, 16ELBLK, 16LCD, 16LCDH, 16RCL, 16RCLBLK 16 EL White Dome Lid #968286 10/100 ct

Products listed may not be available in all sales areas * Practical Fill Capacity ** May not fit securely in all makes and models

information, Products listed may not be available in all For salesadditional areas * Practical Fill Capacity contact your Dart representative ** May not fit securely in all makes and models or call (800) 248-5960

www.dartcontainer.com

For additional information,

Products listed may not be available in allcontact sales areas your Dart representative ©2017 Dart reserved. * Practical Fill Container Capacity Corporation. All rights or call (800) 248-5960 Dart®, Horizon®LX® and the Dart logo are trademarks of Dart Container Corporation. Used with permission. ** May not fit securely in all makes and models MC3000USED_013017

www.dartcontainer.com

For additional information, ©2017 Dart Container Corporation. All rights reserved. contact your Dart representative

PRINTED ON RECYCLED PAPER

provisions November/December 2018

63

Grow your To-Go! CATALOG

Y FOR DELIVER IVERY SOLUTIONS THE RIGHT FITS IN TAKEOUT & DEL O GREATER PR

Explore our full line of stocked to-go supplies in our Grow ToGo Catalog available online at PerformanceFoodservice.com/ NorthCenter/ProductsServices.aspx

Understanding the role that packaging plays in customer satisfaction is an important step in offering a complete, thoughtful off-site dining program. According to Technomic 2017*:

39%

48%

33% 57%

47% 54% 64

provisions November/December 2018

of 18-34 year-olds usually order more food when ordering to go than when dining in.*

of Gen Z consumers are ordering delivery at least once a week.*

of consumers are ordering food to-go than they were three years ago*

of consumers agree that packaging makes a big difference in takeout food quality.*

of consumers will pay more for takeout if better quality packaging was provided.*

of consumers say the quality of disposable packaging reflects on a restaurant’s image.*