WEEK 1 EARLY MORNING SNACKS
BREAK TIME SNACKS
MEAT FREE MONDAY
Fruit, whole grain crackers and hot chocolate
Cheese on toast with
Vanilla muffins with
TUESDAY
Fruit, whole grain crackers and hot chocolate
WEDNESDAY
THURSDAY
FRIDAY
Fruit, whole grain crackers and hot chocolate
Fruit, whole grain crackers and hot chocolate
Fruit, whole grain crackers and hot chocolate
MEAT OPTION ONE
Paneer pea curry with rice chapatti and salad
sticks
Savoury French toast with fruit and carrot
VEGETARIAN OPTION THREE
DESSERT
Pasta bean bake with salad
Chocolate balls
WELCOME BACK TO SCHOOL
fruit and carrot sticks
fruit and carrot
VEGETARIAN OPTION TWO
Mild pepper steak in
Carrots and coriander
Veggie stuffed
creamy mushroom
soup with bread rolls
cannelloni pasta bake
sauce with Lyonnais
Chocolate brownies
with salad
Wholemeal cheese pizza and watermelon slices
Zucchini banana muffins (no added sugars) and
potatoes and salad
carrot sticks
Spaghetti bolognaise
Spaghetti Napolitano Egg fried veggie egg with French beans and with French beans and rice with kachumbari carrots carrots
Wholegrain cucumber Fruit salad
sticks
Banana carrot cake
Chicken Maryland with Italian calzone with
Carrot burger on bun
with fruit and
creamy mash potato
creamy mash and
with chili mayo and
cucumber
and salad
salad
salad
Plain doughnuts
Spare ribs Mandalay
Red kidney bean chili
Onion tarts with rice
with fruit and
with rice and salad
with rice and salad
and salad
Vanilla ice cream
sandwiches and orange wedges
Oat and honey biscuits and cucumber sticks
sticks
cucumber sticks
AFTER-SCHOOL ACTIVITY SNACKS
Fruit platter
Cheese toasties on wholemeal bread and apples
We make every effort to identify the 14 main allergens on our menu to help the children choose their meal. The children who have known allergens across the daily meals will be provided a special meal.