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News

Cecile Favron / Print News Editor

June 5, 2017 news@the-peak.ca

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News

Cecile Favron / Print News Editor

news@the-peak.ca


News

June 5, 2017

Henry Tran SFU Student

Our students find jobs. Langara Journalism has proudly maintained one of the highest placement rates in the industry. Get real world hand-on training for print, broadcast, online, and whatever comes next. Learn more. Langara Journalism | www.langara.ca/journalism

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6 Opinions

Aliocha Perriard-Abdoh Peak Associate

Zach Siddiqui / Opinions Editor

opinions@the-peak.ca


Opinions

Written by Anindita Gupta, SFU Student Illustration by Carolyn Yip, Staff Illustrator

June 5, 2017

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10 Arts

Alex Bloom / Arts Editor

arts@the-peak.ca

Tessa Perkins Peak Associate

Vanessa Romein SFU Student

Despite its heavy setting and theme, the film carries itself lightly . . .


Arts

Neil MacAlister Peak Associate

June 5, 2017

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Arts

Alex Bloom / Arts Editor

arts@the-peak.ca

Oscar Lira Sanchez Peak Associate

Pictures From Here features a number of artworks . . . which together act as a portrait of a city and a province.


Humour

Janis McMath / Humour Editor

June 5, 2017 humour@the-peak.ca

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FANTASTIC DRINKS AND WHERE TO FIND THEM

LOW-FAT FEY'S FRAPPUCCINO The Fey’s Frappuccino is the most delicious substance known to man. It is said that a single sip is like a thousand orgasms in your mouth — but beware! Once a single drop has passed your lips, you will be trapped in the realm of the Fey for all eternity, dancing to their unworldly music until your mortal shell crumbles away and your soul is left to serve the beautiful Fey forevermore.

DRAGON ROAST COFFEE If you like your coffee strong, the Dragon Roast is the one for you. The breath of dragons is used to roast the beans with heat blasts of approximately 1,583 degrees Celsius — the temperature at which glass melts. After the roasting, the coffee beans will have disintegrated, leaving you with a metaphysical cup of coffee. Available iced.

PUMPKIN SPICE POLTERGEIST LATTE The god-awful aftertaste of pumpkin spice will now not only haunt the back of your mouth, but, also, your actual life! Expect slamming doors, smashed plates, ripped curtains, and strange bruises appearing all over your body in no clear pattern for at least a week after consumption.

GRANDE GRIFFON ESPRESSO If the espresso won’t wake you up for that 8:30 a.m. lecture, the actual flames contained within the cup will definitely do the trick as they burn down your esophagus and release you from this world of responsibility and cruelty in a blazing hellfire.

LOCH NESS LATTE This beverage is served as an empty, unmarked cup. Will your barista have added the extra whipped cream you asked for? Will they have put anything at all in your cup? Hard to say . . . the photographic evidence is grainy at best, and fraudulent at worst.

SHAKEN SASQUATCH ICED TEA To make this, Starbucks baristas have found the perfect ratio of dirt to twigs to actual deer shit. It is also steeped in fresh spring water imported from Switzerland, to give those earthy flavours the purest backdrop.


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Humour

Janis McMath / Humour Editor

humour@the-peak.ca


Humour

June 5, 2017

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16 Diversions

Maia Odegaard / Business Manager

maia@the-peak.ca


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