Palm Beach Illustrated September 2017

ILLUSTRATED

MIAMI EXPRESS ALL ABOARD BRIGHTLINE

SEA & BE SEEN

THE

DIVE INTO FALL FASHION

PBI AWARDS BEST OF THE BEST OUR TOP PICKS FOR PALM BEACH

40 PALM BEACH ILLUSTRATED

ROUND FILE

OUR OBSESSION WITH ARTISANAL DOUGHNUTS

French Art de Vivre

Photo: Michel Gibert, for advertising purposes only. Special thanks: Flowers by Thierry FĂŠret. 1Conditions apply, contact store for details. 2Program available on select items, subject to availability.

Grand Hôtel. Dining room collection, design Aimé Cécil & Pierre Dubois.

Osange. Mirror, design Alnoor.

Kyoto. Rug, design Corinne Hellein.

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T HE E TE RNAL MOVE ME NT Ulysse Nardin, from the movement of the sea to the perpetual innovation of Haute Horlogerie. For over 170 years, the powerful movement of the ocean has inspired Ulysse Nardin in its singular quest: to push back the limits of mechanical watchmaking, time and time again.

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Luxury Provident Jewelry is excited to announce the expansion of its Wellington location featuring the new Dream Factory Lounge opening this winter. The contemporary location includes a beautiful showroom featuring fine jewelry and some of the most prestigious names in the watch industry. Our full-service location offers onsite watch and jewelry repairs, trade-ins, and appraisals.

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FORT MYERS 239.274.7777

NAPLES II 239.649.7200

PALM BEACH 561.833.0550

P rov ide n tJe w el r y.com

WELLINGTON 561.798.0777

Geoffrey Fear, the managing partner of the Wellington location has been with the Provident Jewelry family for more than seven years, previously serving as the manager of our Jupiter store. He has been an avid collector and enthusiast of fine timepieces and jewelry for the past 25 years. His passion for the industry and his exceptional customer service have been the keys to his success.

Geoff and his team look forward to serving you at our Wellington showroom. For an appointment with Geoff, please contact him at 561.798.0777 or send him email at GFear@providentjewelry.com.

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Contents September 2017

features

41 / The PBI Awards

We highlight the best of the Palm Beaches in our roundup of the year’s most notable additions and experiences

BY THE EDITORS

Take the plunge with refreshing fall fashion suitable for land and water PHOTOGRAPHY BY NAVID

66 / Miami Express

Brightline will change how locals and visitors travel to Miami and beyond

BY MARY MURRAY AND DAPHNE NIKOLOPOULOS

76 / Soul of the Community

Raphael Clemente has dedicated his career to enhancing public spaces

BY LOLA THÉLIN 8

PALM BEACH ILLUSTRATED

&

74

After disembarking your Brightline train in Miami, head to Sunny Isles Beach and the Acqualina Resort & Spa.

pa l m be ac h i llu st rat ed.com for t h e l at est i n all t hings luxury

COURTESY OF ACQUALINA

56 / Under the Sea

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Contents / September 2017

28

36

departments 14 / From the Editor 16 / Party Pics

A sculpture showcase with a philanthropic twist at Canstruction

93 30

ON THE COVER:

PHOTOGRAPHER: NAVID MODEL: MADELYN GRACE, NEXT MODEL MANAGEMENT, MIAMI CLOTHING: PRADA EMBELLISHED SILK TOP, SKIRT JEWELRY: EDDIE BORGO EARRINGS HAIR/MAKEUP: HEATHER BLAINE, CREATIVE MANAGEMENT, MIAMI LOCATION: NASSAU, BAHAMAS ABOARD THE YACHT GLOBAL

117

ASHLEY MEYER

CORRECTION:

10

PALM BEACH ILLUSTRATED

HAIR AND MAKEUP FOR THE JULY/AUGUST COVER WAS BY DEBORAH KOEPPER BEAUTY, PALM BEACH. PBI REGRETS THE OMISSION.

ARGONAUT PRODUCTIONS

19 / Insider

81 / Taste

Designer doughnuts to die for, highlights from the food truck circuit, a tasting tour with a side of history, and bites from the local dining scene

90 / Pour

The county’s best Friday night hot spots, fall trends dissected, and more hot happenings around Palm Beach

Beloved bottles from the Chianti Classico region

25 / Style

93 / Home

28 / Sparkle

94 / Elements

Reinventing a classic shoe and accessories with silver to spare

On the hunt for raw rock jewelry

30 / Vanity

Scientific beauty with micellar water

33 / Escape

Sail the Lower Danube for an authentic taste of Eastern Europe

BY PAUL RUBIO

36 / Weekender

The otherworldly appeal of Pandora

BY MARK SPIVAK

A glamorous golden living room with a mod vibe

A new era in ikat home decor

113 / Balance

A workout that lets you ride the wind, smart pantry substitutions, a spa that balances body and mind, a cooking app for vegetarians, and more

119 / Agenda

What to see and do this month

126 / Seen

BY DAPHNE NIKOLOPOULOS

Hot parties, beautiful people

38 / High Road

128 / Last Look

Reasons to love Audi’s R8 V10 Coupe

BY HOWARD WALKER

Savvy sartorialist Richard Gaff unveils his must-haves

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I L L U S T R A T E D Publisher Terry Duffy Editor in Chief Daphne Nikolopoulos Creative Director Olga M. Gustine Managing Editor Mary Murray Senior Editor Liz Petoniak Wine & Spirits Editor Mark Spivak Automotive Editor Howard Walker Travel Editor Paul Rubio Editorial Interns Dezi Bowman, Jennifer Vasbinder ART Art Directors Airielle Farley, Jenny Fernandez-Prieto, Ashley Meyer Digital Imaging Specialist Leonor Alvarez-Maza CONTRIBUTING WRITERS AND EDITORS Katherine Lande, Kerry Shorr, Liza Grant Smith, Lola Thélin CONTRIBUTING PHOTOGRAPHERS Navid, Jerry Rabinowitz, Vanessa Rogers SOCIAL PHOTOGRAPHERS Tracey Benson, Janis Bucher, CAPEHART, Davidoff Studios, Corby Kaye’s Studio Palm Beach, LILA Photo, Paulette Martin and Amy Meister ADVERTISING Director of Sales Kaleigh Grover, 561-472-1901, kgrover@palmbeachmedia.com Senior Account Manager Deidre Wade, 561-472-1902, dwade@palmbeachmedia.com National Account Manager Michelle Farina, 561-472-1906, mfarina@palmbeachmedia.com Account Managers Melissa Zolin Schwartz, 561-472-1922, mschwartz@palmbeachmedia.com; Dina Turner, 561-472-2201, dturner@palmbeachmedia.com Sales and Marketing Integration Manager Shalyn Ormsby, 239-298-7512, sormsby@palmbeachmedia.com PRODUCTION Production Manager Selene M. Ceballo Advertising Design Coordinator Jeffrey Rey Digital Production Coordinator Dallas Holland OPERATIONS Chief Operating Officer Todd Schmidt Process Integration Manager Sue Martel Circulation/Subscriptions Administrator Marjorie Leiva Distribution Manager Judy Heflin IT Technician Josh Copcutt Accounts Receivable Specialist Lourdes Linares CUSTOM PUBLISHING Editor and Project Director, Custom Content Michelle Lee Ribeiro

In Memoriam Ronald J. Woods (1935-2013) HOUR MEDIA, LLC CEO Stefan Wanczyk President John Balardo PUBLISHERS OF: Palm Beach Illustrated • Naples Illustrated • Palm Beach Charity Register • Naples Charity Register Coquina • Dine239 • Fifth Avenue South • The Jewel of Palm Beach: The Mar-a-Lago Club Traditions: The Breakers • Art & Culture: Cultural Council of Palm Beach County • Salut!: Naples Winter Wine Festival

Published by Palm Beach Media Group North, LLC, P.O. Box 3344, Palm Beach, FL 33480, 561-659-0210 • Fax: 561-659-1736 ®Palm Beach Illustrated, Palm Beach Magazine, and Palm Beach Social Observer are registered trademarks, and ™Palm Beach Living is a trademark of Palm Beach Media Group North, LLC.

palmbeachillustrated.com 12

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THREE-STONE RINGS TO COMMEMORATE ANY OF LIFE’S SPECIAL OCCASIONS. BE SURE THE FUTURE IS BRILLIANT WITH A CHOICE FROM HAMILTON.

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From the Editor

Remember when September was considered a sleepy summer month? Not anymore. The advent of fall has become the unofficial start of season. Young families have returned for a new school year, restaurants and stores are buzzing with activity, and the party circuit is kicking into gear.

I love this breath of renewal, don’t you? It puts everything into perspective and amps up the excitement for the season ahead. It’s also good timing for “The PBI Awards,” our annual compilation of everything that has made this year special.

After much deliberation (and site visits, and independent sampling), our editorial team has picked the experiences, places, and innovators that are shaking up the status quo in Palm Beach County.

The list is by no means comprehensive—we’d need hundreds of pages for that—but it does put some local gems squarely on your radar, if they’re not there already. Some of those well-deserved nods go to Civil Society Brewing Co. (Best Brewery), Taste of the Nation (Best Foodie Fête), and Silverball Museum (Best Retro Rewind). For the rest of the best, turn to page 41.

Speaking of shaking things up, Brightline promises to radically change travel among South Florida’s urban centers. In the coming weeks, the new express train service will officially connect West Palm Beach, Fort Lauderdale, and Miami, making commuting an easy and—dare I say it?—pleasant experience. It reminds me of the European rail lines that link cities with great efficiency and almost zero hassle. Why did it take this long?

In “Miami Express,” starting on page 66, we take you inside the trains and give you a peek at MiamiCentral, Brightline’s massive hub in the Magic City. The complex is home to Monger by Bryan and Michael Voltaggio of Top Chef fame. It’s an exciting new concept (curate your meal!) we believe everyone is going to embrace. The feature also includes some of our favorite places in Miami, to make a visit or overnight stay all the more memorable.

These are just a few things to contemplate as we boldly enter a new year of social and cultural delights. There’s much more, from a fashion story shot inside submersibles in Bahamian waters (page 56) to a review of Disney’s much-hyped Pandora (page 36).

Enjoy the issue.

Editor’s

Daphne Nikolopoulos

CAPEHART

ALL THE BEST

Still using agave syrup and conventional pasta? Turn to page 114 for our guide to wholesome pantry swaps to get you on the road to optimum health.

daphne@palmbeachillustrated.com LA PRAIRIE’S NEW-GENERATION MOISTURIZER, SKIN CAVIAR ABSOLUTE FILLER, IS SO EFFECTIVE AGAINST SIGNS OF AGING, IT’S DESTINED TO BECOME A CULT CLASSIC. FOR OTHER FAN-FAVORITE BEAUTY PRODUCTS, TURN TO PAGE 30.

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CHANEL

:

HAMILTON

SALVATORE

JEWELERS

FERRAGAMO

:

:

HUGO

LOUIS

BOSS

VUITTON

TIFFANY & CO. : JIMMY CHOO : LILLY PULITZER KATE SPADE NEW YORK : LULULEMON ATHLETICA VINEYARD VINES : DAVID YURMAN : J.MCLAUGHLIN

S A K S

F I F T H

N O R D S T R O M

A V E N U E :

:

M A C Y ’ S

B L O O M I N G D A L E ’ S

THEGARDENSMALL.COM

the gardens maLL LUXURY RETAIL WITH NO EQUAL

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Party

pics

ERIN DEVLIN, JOHNNY KHAN, STEPHANIE GLAVIN, STEVE MACHT

GEORGE ELMORE, MARTI LATOUR

MO FOSTER, SALLY SEVAREID, KAREN ERREN, MICHELE JACOBS

CAN DO WHO: PALM BEACH COUNTY FOOD BANK AND THE GARDENS MALL WHAT: CANSTRUCTION RECEPTION WHERE: THE GARDENS MALL, PALM BEACH GARDENS HIGHLIGHTS: CREATIVE SCULPTURES MADE OF CANNED AND NON-PERISHABLE GOODS BROUGHT THE ISSUE OF HUNGER INTO FOCUS. AFTER THE EXHIBIT, ALL EDIBLES WERE DONATED TO THE FOOD BANK. BARBARA FRAZIER, KATHY SAVARESE

MATT AND ANDI BAYNHAM

DOUG QUARA, THOMAS BEAN, KEVIN MAIDA, MARK BUSSE, MAUREEN WILT

TYLER BENSON, KELLY CASHMERE, JACK LIGHTON AND GIOVANNI DISTADIO

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KATHLEEN DEMPSEY, MEREDITH CRUZ, BRITNYE UNDERWOOD, PERRY BORMAN

TRACEY BENSON PHOTOGRAPHY

KEN KENNERLY, JAY CASHMERE

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PBI-Day One.pdf

2

7/24/17

3:01 PM

DAY ONE. The journey.

Getting to this point is a journey.

Today is day one.

Adrift is no way to go.

C

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LAW OFFICE OF

BENJAMIN T. HODAS DIVORCE. FAMILY LAW.

Unavoidable Conflict. Justifiable Action. | West Palm Beach, FL | P: 561.275.7800 | hodaslaw.com

Insider

BY MARY MURRAY

FriYAY!

Our September issue is all about showcasing the best of the best in the Palm Beaches. Beginning on page 41, we present our editors’ picks of the top restaurants, bites, sips, experiences, hangouts, happenings, and beyond. Now, dear readers, it’s your turn. We want to know what you do on Friday nights to ring in the weekend. Maybe you head to Respectable Street for some live music and dancing. Or, you might prefer a more relaxed approach to entertainment at the Kravis Center or one of the county’s many fabulous amphitheaters. Or, perhaps you enjoy strolling Atlantic Avenue, Clematis Street, or Mizner Park in search of a great cocktail. Vote for your favorite way to spend your “Friyay” at palmbeachillustrated.com/friyay.

COURTESY OF THE KRAVIS CENTER

DUSTIN MILN

ER

DELRAY BEACH DOWNTOWN DEVELOPMENT AUTHORITY

From top: Atlantic Avenue in Delray Beach; members of the band Surfer Blood perform at Respectable Street; the Kravis Center.

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

19

Insider

TH AVENUE

Fall

FIF TESY OF SAKS PHOTOS COUR

FASHION

September is here, and that means it’s time to reinvent your wardrobe. PBI

recently spoke with Saks Fifth Avenue Senior Vice President, Fashion Director Roopal Patel about the colors, styles, and pieces everyone will be rocking this fall. (saksfifthavenue.com) PBI: What major trends for women do you expect to see this season?

Patel: We’re really excited about the movement [toward] empowering women. Designers were affected by what’s happening in the world today and are dressing women in what we’re calling “New Power Suiting.” The return of the suit feels fresh and directional. It’s not just your classic suit of boardroom stripes or black; there’s a lot of novelty whether it’s brocade, printed florals, crystal, diamanté. We also love the return of the jacket. A statement jacket can really bring out your personality.

[Also,] it’s a decadent and opulent season, so you’ll see incredible texture with velvet, sequin, feathers. Some of our favorite shows of the season had this maximalist approach, like Gucci, Prada, and Saint Laurent to name a few.

What trends are losing speed?

There’s a little less fringe. Feathers are the new fringe. If you’re deciding between a fringe jacket or that featherembellished top, I’d probably go with the [latter].

What colors will be most popular?

We saw designers experimenting with bold and graphic color. The one combination we love the most is a pink dress with a great red shoe. We love a pink and red combination. It feels unique.

What about shoe styles?

It is a boot season, and the most cov-

20 PALM BEACH ILLUSTRATED

eted [style] is a Saint Laurent crystal boot. It’s this idea of twinkle toes, of really bling shoes done in a cool, modern way that isn’t just for evening. It’s also all about a white statement boot or a red boot. Slouchy boots with ‘70s glamour are trending. We saw some great slouchy boots at Saint Laurent, as well as at Isabel Marant and Gianvito Rossi. Combat boots, booties, velvet booties—there’s a boot wardrobe every woman is going to embrace.

And handbags?

When we think of power dressing, you’ve got the power suit but we’re also seeing a power bag, which is more structured. It has a top handle, and it's not so oversized that it feels like a work bag. Also, with all of the white boots, we do love a matching white bag. It complements a lot of colors and adds a little bit of wow.

What are your go-to timeless looks and pieces you like to rock on a daily basis?

I love having a new interpretation of a stripe. Is it a striped dress? A striped skirt? Being able to mix stripes with solids or even clashing it with another print is always great. And I love cargos— cargo coats, cargo jackets. It’s like my version of a denim jacket.

Fall 2017 will be all about feathers and power dressing, predicts Patel.

Put a posh spin on both trends with these killer red feather pumps by Prada and a cool blue suit from Haider Ackermann.

Finish your look with a structured power bag, such as this bold carryall from Gucci.

&

A statement jacket, like this graphic design by Dior, can elevate any ensemble and capture your personality.

Who are Patel’s favorite upand-coming designers? Find out at palmbeachillustrated.com/ fallfashion

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Insider

Renderings of Open Shore design plan

ECOSISTEMA URBANO AND THE WPB CRA

Waterfront 2.0 One year ago, PBI reported on the changing face of downtown West Palm Beach. The city, and its waterfront district in particular, continues to look toward tomorrow as seen in initiatives like Shore to Core.

In 2016, the West Palm Beach Community Redevelopment Agency was searching for ways to transform the Banyan Garage and enlisted the nonprofit Van Alen Institute to launch an international design competition. They widened the project’s scope to include the waterfront, the Great Lawn, the Meyer Amphitheatre, and the Clematis Street alleyways.

Out of 40 proposals, Open Shore by Ecosistema Urbano was selected as a framework for development. Allison Justice, senior project manager with the WPB CRA, explains that this plan—which includes bioclimatic domes (climate-controlled enclosures) as well as interactive alleys outfitted with rock-climbing walls and other activities—is just a jumping-off point.

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PALM BEACH ILLUSTRATED

“This process was to pick the team we thought could implement positive changes, but we still have to go through a public process to get to the final product,” Justice says. “We’re not in the business of what [the waterfront] will look like tomorrow. We have to make sure it’s sustainable for 20, 40 years down the road.”

The WPB CRA will make transforming the alleyways an immediate priority, and then focus on the Banyan Garage. These elements, as well as community input, will dictate the direction of everything else. Want to learn more about the future of Shore to Core? We talk to all of the project’s key players at palmbeachillustrated.com/shoretocore.

Head

Owl

WHEN THE FLORIDA ATLANTIC UNIVERSITY FOOTBALL TEAM TAKES THE FIELD THIS MONTH, THERE’LL BE ONE NOTICEABLE ADDITION TO THE SIDELINES: HEAD COACH LANE KIFFIN. FRESH OFF A THREE-SEASON STINT AS THE OFFENSIVE COORDINATOR AND QUARTERBACKS COACH AT THE UNIVERSITY OF ALABAMA, KIFFIN WAS HIRED IN LATE 2016 WITH THE MISSION OF TURNING THE OWLS INTO VICTORS. IT’S A TALL TASK—THE TEAM HASN’T POSTED A WINNING RECORD SINCE 2008 AND FINISHED THE LAST THREE SEASONS 3-9—BUT KIFFIN IS UP TO THE CHALLENGE. KIFFIN’S FATHER WAS ALSO A COACH, AND HE’S BEEN PLAYING FOOTBALL FOR AS LONG AS HE CAN REMEMBER. “I ALWAYS LIKED THE COMPETITIVENESS OF THE GAME,” HE SAYS. “IT’S DIFFERENT FROM ANY OTHER SPORT BECAUSE YOU DEAL WITH SO MANY PLAYERS WHO HAVE TO BE ON THE SAME PAGE.” HE CREDITS HIS COLLEGE QUARTERBACK COACH, JEFF TEDFORD, AS WELL AS FORMER COLLEAGUES PETE CARROLL OF THE UNIVERSITY OF SOUTHERN CALIFORNIA AND NICK SABAN OF THE UNIVERSITY OF ALABAMA, WITH HELPING HIM HONE HIS COACHING STYLE. BUT WHEN IT CAME TO DECIDING ON FAU, HE TOSSES THAT BALL TO PRESIDENT JOHN KELLY, PRAISING HIS VISION FOR THE UNIVERSITY AND COMMITMENT TO THE FOOTBALL PROGRAM. FOR HIS PART, KIFFIN IS APPROACHING HIS NEW ROLE ONE DAY AT A TIME, KNOWING THAT CHAMPIONS AREN’T BUILT OVERNIGHT BUT THROUGH DETERMINATION AND HARD WORK. “EVERY DAY I’M TRYING TO GET SMALL WINS THAT ADD UP TO MORE WINS ON THE FIELD,” HE SAYS. (FAUSPORTS.COM)

ATHLETICS

A one-man sub (inset) and a two-person sub (left, yellow)

COURTESY OF FAU

For our September fashion editorial, we plunged below the water’s surface inside a Triton submersible. The Vero Beach–based company began producing underwater vehicles in 2007. “The inspiration behind the first Triton submersible was a desire to share our love of the ocean and the majesty of the underwater world with others without any of the traditional limitations of conventional diving,” says Patrick Lahey, the company’s co-founder and president. Triton offers a variety of models, all designed for use by superyacht owners, researchers, and explorers. Each features a transparent pressure hull that allows for unhindered views of reefs, shipwrecks, and ocean inhabitants. When diving in a Triton, depth is never an issue. While the most popular model, the Triton 3300/3, dives to depths of up to 3,280 feet, the new Triton 7500/2 can travel down more than a mile. See one of these vessels in action beginning on page 56. (772-770-1995, tritonsubs.com)

COURTESY OF TRITON

DEEP BLUE SEA

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Style by katherine lande

Belle de Jour

This year marks the fiftieth anniversary of the movie Belle de Jour, in which Catherine Deneuve wore Roger Vivier’s “pilgrim” buckle heels. The film—and the shoes—became an instant global success.

In honor of this slice of fashion history, creative director Bruno Frisoni designed a new pump with an oversized square buckle and chunky podium heel inspired by the design from the ’60s.

Both the patent leather day version ($1,050) and the blinged-out velvet evening edition ($1,395) offer modern takes on the original’s elegant simplicity. Turn the page for more fall fashion.

Catherine Deneuve and Jean Sorel directed by Luis Bunuel on the set of Belle de Jour

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Style GLITTERATI GANG

Uber-luxe silver statement pieces set the tone for fall’s coolest looks STERLING NOTE Silver cocktail bag (price upon request), Salvatore Ferragamo, Palm Beach, Palm Beach Gardens

SILVER SCREEN Crystalized rectangle clutch ($2,695), Judith Leiber, Neiman Marcus, Palm Beach, Boca Raton

SAINT LAURENT FALL 2017 A rhinestone-covered party dress gets modernized with the season’s musthave slouchy boot.

SPARKLE ON Slouchy boots in pyrite nocturne ($775), Stuart Weitzman, Palm Beach Gardens, Boca Raton

STRIKE OUT Diamond earrings ($1,595), Dana Rebecca Designs, Marissa Collections, Naples

Style N otes ON THE TOWN:

Save high and over-th e-top accen ly embellished ts for nights A FINE B out ALANCE: O ffset the gli rhinestones tz of with black GET BOO TED: Ankle accessories , knee boots instantly up slouchy, or over-thedate an eve ning ensem ble A LEG UP Suede boots embroidered with crystals ($4,990), Oscar de la Renta, Bal Harbour

SHINING ARMOR Embellished handbag ($3,045), Valentino, Palm Beach HOOP DREAMS Silver-tone hoop earrings ($115), Michael Kors Collection, Palm Beach SAFETY FIRST Chaine d’Ancre silver punk bracelet ($9,000), Hermès, Palm Beach MOD SQUAD Glitter fabric and patent calfskin boots ($1,575), Chanel, Palm Beach, Palm Beach Gardens 26

PALM BEACH ILLUSTRATED

Another First in Cancer Care from Jupiter Medical Center Jupiter Medical Center is the first regional medical center in the country to adopt IBM Watson for Oncology. This new technology gives our world-class cancer team the ability to make more personalized and informed decisions about treatment options for patients.

Watson for Oncology can quickly: • Analyze your medical information to help your oncologist better understand your unique attributes • Read the vast and expanding body of medical literature, including millions of pages of medical journals and textbooks • Cross-reference cancer guidelines and best practices to provide personalized, evidence-based treatment options to Jupiter Medical Center cancer experts To learn more, visit jupitermed.com/Watson or call 561-277-0312.

jupitermed.com/Watson 1240 S. Old Dixie Hwy. l Jupiter, FL 33458

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On the Rocks Go au naturel with mineral and crystal jewelry by mary MURRAY 1. THINK PINK Rina Limor one-of-a-kind earrings with natural geodes, pink sapphires, and diamonds set in 18-karat rose gold, $6,000. Neiman Marcus, Palm Beach (561-805-6150, neimanmarcus.com) 2. GRAY AREA Gurhan pendant necklace with teardrop drusy agate and diamonds set in 24-karat gold, $4,850. Neiman Marcus, Boca Raton (561-417-5151, neimanmarcus.com) 3. SLICE OF LIFE Jan Leslie Limited Edition Gems and Fossils collection cuff links with green jasper stalactite slices set in sterling silver with a rhodium finish, $695. (janleslie.com) 4. ROUND AND ROUND Kimberly McDonald one-of-a-kind Pearl Camellia cuff with geodes and a baroque pearl set in 18-karat gold, $19,650. Swell, Four Seasons, Palm Beach (561-582-2800) 5. INTO THE BLUE Marco Bicego Unico collection hand-crafted collar necklace with chrysocolla and 18-karat gold, $10,960. Saks Fifth Avenue, Palm Beach (561-833-2551, saksfifthavenue.com) 6. MOSS BOSS John Hardy Cinta Rasa Gita earrings with red moss agate rock crystal, spessartites, and pavé orange and yellow sapphires and champagne diamonds set in 18-karat gold, $22,000. Special order, Saks Fifth Avenue locations (877-551-7257, saksfifthavenue.com) 7. ORGANIC OPULENCE Monique Péan ring with dendritic agate and pavé white diamonds set in 18-karat recycled rose gold, $4,980. Marissa Collections, Naples (239-263-4333, marissacollections.com)

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N A K E D

S T O N E

STONE | TILE CONCEPTS

FEATURED: GI A LLO S I E NNA

M ARBLE

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7/24/17 9:51 AM

Vanity

Cool

WATER

ASHLEY MEYER

All the hype about micellar water—mainly touting its deepcleansing and hydrating properties—is true.

This no-rinse miracle potion, which looks like water but really is enriched with oil molecules called micelles, cleans without stripping and even heals dry skin. No wonder the French swear by it.

A few to try: By Terry Cellularose micellar water with rose native cells ($55, b-glowing. com); Botanics Hydration Burst micellar cleanser with clary sage ($10, Ulta); No. 7 Beautiful Skin micellar water with a multivitamin and mineral blend ($9, Ulta); Dior HydraLife micellar water with echinacea flower extract ($42, Sephora); and Jane Iredale BeautyPrep face cleanser with oat amino acids ($28, janeiredale.com).

30 PALM BEACH ILLUSTRATED

HIVE HOME, GIFT & GARDEN a retail destination for the well-appointed home, filled with carefully chosen collections of furniture, lighting, home accessories & unique go-to gifts

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Some Holiday Presents Are Just Too Big to Wrap.

HOLIDAY FESTIVITIES AT THE RESORT AT PAWS UP | DECEMBER 23–26, 2017 This holiday season, leave behind the hustle and bustle for something truly magical: Christmastime in Montana.

At The Resort at Paws Up, you’re in for a warm and adventurous holiday weekend, set against a picture-perfect backdrop of snow-covered mountains. You’ll rock around your very own decorated tree, enjoy delicious feasts and surprise your little ones with a personal visit from Santa, right in your cozy, chic luxury home.

To reserve your holiday weekend at Paws Up, call 866-929-7571 or visit pawsup.com/holidays

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7/28/17 5:05 PM

Escape Eastward Bound

Veer off the river cruise mainstay and sail through emerging regions of Eastern Europe on the Scenic Black Sea Explorer By paul rubio

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

33

PAUL RUBIO

Escape

The 1,785-mile-long Danube River commences in Germany’s Black Forest and flows through 10 countries—more than any other river on Earth—before emptying into the Black Sea by way of Romania. Its upper reaches, long hailed as one of the most photogenic and popular routes on the river cruise circuit, pass through the best of Germany, Austria, Slovakia, and Hungary, where bucolic towns and medieval castles enchant at every turn. Beyond northern Hungary, however, the undeveloped and unpolished Lower Danube lacked the touristic value of its upper sibling, branding Budapest—and all its Art Nouveau and Gothic Revival riverside grandeur—the ideal Danube terminus.

Cruise over. Roll credits.

But due to a growing interest in authentic experiences off the beaten path as well as ease in accessing Eastern Europe’s once PAUL RUBIO

Clockwise from top right: Belgrade Fortress; umbrellas over Manufaktura in Belgrade; Lower Danube scenery; Belgrade streets and Church of Saint Sava; Scenic Jade exterior and Panoramic Suite .

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PALM BEACH ILLUSTRATED

forbidden lands, luxury travelers began demanding a Danube sequel. And now they’re finally getting it.

Introducing the Scenic Black Sea Explorer, an 11-day voyage by Scenic Luxury Cruises & Tours from Budapest, Hungary, down to Bucharest, Romania, and vice versa—with three land-based overnights in the aforementioned capital cities and a seven-day cruise on the Scenic Jade to lesser-known Danube port cities in eastern Croatia (Osijek), Serbia (Belgrade), Romania (Giurgiu), and Bulgaria (Silistra and Russe). The Scenic Jade, the cruise line’s premier five-star ship, hosts 169 passengers, max. Through a handful of annual departures in October, April, May, and June, Scenic paves the way for maximum Lower Danube pursuits in just one week, all done in high style.

Thanks to a comprehensive pricing structure that includes all shore excursions, transfers, WiFi, gratuities, alcohol, and meals, passengers are unrestricted when it comes to choosing their Scenic adventure. During the port day in Belgrade, for example, four excursions are offered, including a city tour with local guides, a cycling trip along quiet river paths, and a morning of tasting

PAUL RUBIO

and shopping in the street markets with the cruise culinary team. An endless glass of Champagne waits upon return, as does an impressive lunch spread featuring locally influenced dishes such as Serbian burek, the national version of the Balkan phyllo dough creation, filled with cheese or minced meat. Come afternoon, the cruise team whisks you to the sixth-century Belgrade Fortress for a private cocktail ceremony and sunset viewing in a magical, historysteeped setting, after which you’ll return on board for a gourmet, multicourse, wine-paired dinner. It’s up to you to decide how much or little to partake in; sunbathing, sleeping, and room service are always options.

One spectacle not to miss, however, is the actual passage from Serbia to Romania through the Iron Gates gorge, which takes place mid-sailing. Wake up by 7 a.m. and edge over to your private balcony (every room has one) or head up to the expansive, ship-long top deck for panoramic views. The morning begins with the Lower Danube’s most inspiring scenery: tree-lined, limestone cliffs defining Serbia’s Carpathian Mountains on the right bank, medieval castles punctuating Romania’s Balkan Mountains on the left. Prior to the border crossing, arrive at the 140-foot rock sculpture of Decebalus, the final king of Dacia (modern-day Romania) before losing

Clockwise from far left: Belgrade; view of Budapest from the boat; Aria Hotel courtyard and rooftop.

to Roman rule in the second century. Finally, over several hours, squeeze through the series of navigation locks that comprise the Iron Gates before landing on the next frontier: Bulgaria and Romania.

To be sure, this river route less traveled exposes the good, the bad, and even the ugly of this formerly isolated region. While there’s plenty of beauty and culture to be had, the region’s communist-era legacy—from stacks of abandoned concrete monoliths to lessthan-trusting locals—remains. If you’re looking for the kind of European fairy-tale charm that recalls Disney’s “It’s a Small World” or The Sound of Music, stick to the predictably picturesque Upper Danube. But if you have a penchant for exploring the unknown, can handle a bit of grit, and love to embrace outof-the-ordinary experiences, the Lower Danube rewards handsomely. Only the adventurous need embark. (scenicusa.com) «

Budapest Stopover

Romanian Athenaeum in Bucharest

PAUL RUBIO

PAUL RUBIO

Decebalus sculpture at the Serbia-Romania border

Because all itineraries on the Scenic Black Sea Explorer begin or end in Budapest, travelers can extend their trip beyond the scheduled 11 days to revel in Central Europe’s hottest city and stay at the Aria Hotel Budapest, recently crowned Trip Advisor’s No. 1 hotel in the world. The immaculate Aria fuses high design and classical music, illustrating exactly why Hungary’s capital is reclaiming its precommunist title as the Paris of the East. Each stylish guest room celebrates a great musical legacy through sight and sound, and every nook of the property—from the rooftop bar to the subterranean spa to the central atrium atop piano-tiled flooring—is idyllic social media fodder. Our favorite shot: climbing the cantilevered, glass staircase of the multilevel rooftop bar with neighboring St. Stephen’s Basilica in the background. (ariahotelbudapest.com)

Aria Hotel

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Weekender

Brave New World Disney’s newest attraction, Pandora, recreates the world of Avatar—banshees and all

By Daphne Nikolopoulos

In late May, Disney’s Animal Kingdom unveiled the largest, and probably the most anticipated, addition in the park’s history: Pandora—The World of Avatar (disney.com).

For those who didn’t see Avatar, director James Cameron’s groundbreaking film, when it was released in 2009, Pandora is the fictional exoplanet of the Na’vi, a humanoid, blue-hued tribe that lives in harmony with the environment. Pandora is lush, mysterious, full of intriguing and vicious wildlife, and so beautiful it borders on a religious experience.

Created in association with Avatar director James Cameron, Pandora is a faithful replica of the film’s dreamlike alien world.

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Recreating such a complex and highly nuanced film set as an immersive land was the ultimate challenge for Walt Disney Imagineering.

The Imagineers collaborated with Cameron himself to make the world authentic, not only from a visual standpoint but also an emotional one. The idea was to connect guests to nature through engagement with Pandora’s glowing flora and creatures great and small. This was done with subtle tricks like an audio track of animal vocalizations and mating calls, along with illumination that simulates the light changes of an alien landscape.

That connection is at its apex in Avatar Flight of Passage, a virtual reality, 3-D ride through Pandora’s oceans and forests on the back of a winged banshee. This isn’t virtual reality as you know it. The sensation of flight—wind blowing through your hair as you soar above the floating mountains or plunge into the water next to a whale—feels so real it takes your breath away.

It’s like nothing Disney has done before.

The second ride is a bit more sedate. Na’vi River Journey takes guests into a bioluminescent rainforest, where the Shaman of

Songs leads forest creatures in a musical ceremony. The land beyond the rides is equally stimulating, especially at night when the sidewalks and plants glow with the otherworldly luminescence of Pandora.

The only downside is the popularity of the place. Without a Fast Pass (or, better yet, a VIP Guide), the wait for the rides can be three hours or more. Still, it’s worth going now, before the winter crowds settle in. Besides, even the best resorts have staycation packages through October 1. The Four Seasons Resort Orlando, for instance, offers special rates to Florida residents, making Orlando’s only five-diamond property all the more attractive (fourseasons.com/orlando).

The hotel’s proximity and easy transportation to Animal Kingdom, as well as its in-house Disney desk, make it easy to explore Pandora, but families are equally excited about Explorer Island, a five-acre attraction with a lazy river, water slides, dive-in movies, and entertainment for all ages. For the big kids, the spa offers new treatments with the EmerginC line of vitamin C–infused products. It’s a well-deserved rejuvenation after a day spent in the parks.

Another reason to visit this month? Four Seasons’ family restaurant, Ravello, has special prix-fixe three-course menus as part of the citywide Magical Dining Month (visitorlando.com/magicaldining).

Though there are many tempting choices, take our advice and don’t skip the meatballs.

Best of all, the Disney fireworks are visible from most balconies, so there’s no need to battle crowds. Now that’s magic. « Disney fireworks viewed from the terrace of the Four Seasons’ signature restaurant, Capa

The Four Seasons Resort is Orlando’s only five-diamond property. The Italianate decor and palatial common areas appeal to sophisticated travelers, while the five-acre Explorer Island is a hit with kids.

Fun Fact

Most people assume all Pandoran plants are Disney creations. Not so: More than 500 living trees and some 10,000 shrubs were planted alongside the fantastical ones.

Hot Tip

Want your very own avatar? At the Windtraders shop, you can have one made in your likeness. The experience begins with a scanning process that captures your facial features and transfers them onto an action figure that is “revealed” in a special machine an hour later. Hands down the coolest Disney souvenir in years.

Try This

Four Seasons Resort Orlando is getting in on the Pandora craze with a specialty cocktail dubbed Pandora’s Lagoon. Available at The Lobby Bar, the blue (of course) concoction is made with raspberry candy–infused gin, Génépy des Alpes liqueur, chamomile syrup, and Prosecco. For the recipe, go to palmbeachillustrated. com/pandoraslagoon.

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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High Road

POWER FILE

PRICE: $162,900/$189,900 for V10 Plus ENGINE: 5.2-liter V-10 POWER: 540-hp/610-hp TORQUE: 398 lb-ft/413 lb-ft TRANSMISSION: 7-speed automatic 0-60: 3.5/3.2 seconds TOP SPEED: 199/205 mph LENGTH/ WIDTH: 174/76 inches WHY WE LOVE IT: Because it’s the most practical,

most confidence-inspiring supercar on the market.

Poetry in Motion

By Howard Walker

Audi’s redesigned R8 V10 Coupe is so fast, so powerful, so thrilling, it might inspire drivers to break into verse

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PALM BEACH ILLUSTRATED

When mulling over the merits of Audi’s latest iteration of its R8 supercar, forgive me for reverting to the celebrated English poet and sonneteer Elizabeth Barrett Browning, or Lizzy B. to her friends. “How do I love thee? Let me count the ways.”

Allow me to do just that and count the ways my love spilleth over for this $190,000, Lamborghini V-10-powered, all-wheel drive, twoseat projectile.

1. If looks could thrill. Seeing this Teutonic rocket ship in the metal can turn grown men into blubbering wrecks. It did me; I wept the entire week I spent with it. This car is beyond gorgeous, with its skislope roofline, bold honeycomb grille, edgy LED headlights, and blunt-instrument, mid-engine supercar stance. It’s such a refined, sophisticated evolution of the original R8 introduced back in 2006.

2. It has the power. I love that the R8’s 5.2-liter V-10 skips the now de rigueur turbochargers and superchargers to stick with raw, unvarnished, natural aspiration. It cranks out 610 horseys (there’s a 540-hp version, but why would you bother?), making it the most powerful production Audi ever.

3. It puts that power on show. To walk up to the R8 and gaze at that mighty V-10 exposed under its glass cover is like seeing the Crown Jewels at the Tower of London. Good luck trying to climb into the

driver’s seat with throngs of slack-jawed gongoozlers admiring the motor every time you park.

4. It has the speed. Boy, does it have the speed. With quattro allwheel drive, masterful launch-control computer trickery, and an insane 8,500-rpm redline, this Audi slingshots from standstill to 60 mph in a mere 3.2 seconds—and sucks the air out of your lungs in doing so.

The soundtrack as the tach needle rushes to the red is more soulful than Pavarotti in his prime. Top speed? A nontrivial 205 mph.

5. It moves like Jagger. No other supercar is this easy, this undemanding, this un-scary to drive crazy-fast. I swear your 90-year-old granny could hot-lap Sebring without palpitations. The car simply goes where you point it, thanks to precise steering, an agile and balanced all-wheel drive chassis, and clingy 20-inch tires at each corner. Yet, what sets the R8 apart in supercar circles is its limo-like ride comfort.

6. It shifts. That big V-10 is coupled to one of the most intuitive, fast-acting 7-speed dual-clutch automatics on the planet. The ratios are so tightly packed that, for rapid-fire shifts, there’s almost no reason to bother with the big, wheel-mounted paddle shifters. But then again, why wouldn’t you? Having fingertip control of 610 horses is like gaming with a PlayStation on steroids.

7. You get the best seat in the house. Sinking into the hip-hugging, racing shell seats is like entering a couture cocoon. Feel the soft caress

&

follow howard walker’s wheel world reviews on PALMBEACHillustrated.com

of the finest, hand-stitched, quilted nappa leather and Alcantara suede, accented by the kind of side bolstering that grips you tighter than a squeeze from Dwayne “The Rock” Johnson.

8. Its instruments are unreal. Audi’s 12.3-inch virtual cockpit digital display is the way instrumentation should be presented. I love how the single, super high-resolution screen can switch between Google Earth maps, media functions, and all the various drive mode settings, eliminating unnecessary distractions.

9. It’s built like a battleship. Next to a Porsche 911 Turbo, there’s no other vehicle this well-made, this obsessively focused on quality, or this much of a tactile joy.

10. It’s a true everyday supercar. Okay, a Lambo Huracán or McLaren 570S might look wilder and more exotic, but the Audi, especially the 610-hp R8 V10 Plus version I drove, just feels more complete, enjoyable, comfortable, and usable on a daily basis.

So, how do I love thee, Audi R8? Elizabeth dear, I’ve lost count of the ways. «

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5908 Georgia Ave. | West Palm Beach, FL 33405 Hours are: 9:00 AM – 5:00 PM Mon-Fri Saturday by appointment 561.249.0480

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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THE PBI AWARDS

OF PALM BEACH FROM VERO BEACH TO BOCA RATON, THERE ARE COUNTLESS REASONS TO LOVE LIVING IN PALM BEACH COUNTY AND BEYOND. FROM VIBRANT STREET FAIRS AND INSPIRED HANGOUTS TO INNOVATIVE EXPERIENCES AND A BOUNTY OF DELICIOUS DISHES, THESE LOCAL CHALK ART BY JEANIE BURNS; PHOTO BY ROBERT DREVERMAN JR.

STANDOUTS DESERVE APPLAUSE. WHO MADE THE CUT THIS YEAR? TURN THE PAGE TO FIND OUT. —THE EDITORS

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

41

Could there be a swankier place to dine than Sant Ambroeus? The Milanese restaurant whose Manhattan and Southampton outposts we’ve loved for years is finally in Palm Beach, within the chic confines of the reimagined Royal Poinciana Plaza. If we must say so, the lush, if retro, European design of the Palm Beach location outshines them all.

The velvet settees, the terrazzo floors, and the fluted mahogany paneling make us swoon, to say nothing of the charming gelato cart perched on The Royal’s black-and-white checkerboard tiles. But is the food good? That we answer with an enthusiastic, “Ovviamente!”

NICOLE FRANZEN

THE PBI AWARDS

Best NEW TABLE

Best

JOHNSTONE CAPITAL PARTNERS

REINVENTION

ANNA REYNAL

Everyone loves a makeover story, and The Warehouse District might be one of West Palm Beach’s greatest transformations ever. Once a block of old industrial buildings, the 85,000-square-foot lifestyle compound redeveloped by Johnstone Capital Partners recalls similar successful projects nationwide (think Atlanta’s Krog Street Market or New York’s Chelsea Market) with a roster of tenants that reflects the area’s evolving landscape. Currently, visitors can check out Elizabeth Ave. Station, a pop-up retail space showcasing local artisans like Heartswell paper goods and vendors such as The Curated Look, which stocks high-quality independent makers and designers. There’s also the Palm Beach Squash Club; District Workspace, a cool co-working office; Steam Horse Brewing Co., a new brewery and taproom from the guys behind Twisted Trunk Brewing and Tequesta Brewing; two distilleries; and soon-to-open Studios etc., a fitness studio offering barre and spin classes. Grandview Public Market, a food hall outfitted by Chris Vila and opening this fall, is the largest component. The one-stop shopping and eating destination houses Flower & Fringe, Rabbit Coffee Roasting Co., Celis Produce, and three concepts from Dale Talde of Top Chef fame, including fried chicken at Clare’s Chicken, Detroit-style pan pizza at The Corner, and a bar, Little Red Truck. A pedestrian greenway runs through the center of it all, allowing visitors to hop from hot spot to hot spot at this urban mecca for all things hip.

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Best

Murder on the Beach is a gathering place for writers and readers of thrillers, mysteries, and more.

44 PALM BEACH ILLUSTRATED

MORIKAMI MUSEUM AND JAPANESE GARDENS

JERRY RABINOWITZ

THE PBI AWARDS

LITERARY SCENE

Owner Matthew Raptis travels the world in search of one-of-a-kind books to add to his store.

Fans of thrillers, mysteries, and suspense novels know about Murder on the Beach—even if they don’t live in Florida. Such is the reputation of the Delray Beach mystery bookstore with the cult following. Why so popular? For starters, it hosts signings by the bigs— Patterson, Baldacci, Berry, Iles, and others. More importantly, the tiny store fosters a sense of community among readers and writers, with offerings like the Florida Authors Academy instruction series, literary luncheons, and themed parties that spill onto the sidewalk.

The stars have aligned for the Palm Beach Book Festival. Only three years old, the event has brought enormous talent to Palm Beach County: Alan Cumming, Sebastian Junger, Burt Reynolds, and Robert Wagner have been among the featured authors addressing sold-out crowds. It’s a big city–quality book affair in our backyard, and we wouldn’t be surprised if it gathered steam (and renown) worldwide.

To be or not to be at the Palm Beach Poetry Festival? Is that even a question? For more than a decade, the festival has lured some of the world’s best bards to Delray Beach every January. Its goal is twofold: Allow poets to foster their craft while also hosting top-notch readings.

In 2018, attendees can talk shop with Phillis Levin and Tim Seibles, take part in a panel on influential verses, and express themselves through ekphrastic poems inspired by works at the Cornell Museum.

Lovers of the written word are particularly smitten with Raptis Rare Books. A recent addition to Worth Avenue, Raptis specializes in first editions and inscribed copies of literature’s most famous works.

In search of a signed copy of To Kill a Mockingbird? Raptis has it.

Hunting for Lewis Carroll’s Alice’s Adventures in Wonderland with the signature of artist Salvador Dali? It’s here. In need of a version of The Sun Also Rises featuring the misprint “stoppped”? They’ve got that, too. For anyone who adores the smell of an old book or the comfort of a fine leather chair, Raptis is a rare find.

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

45

Chef Clay Carnes packs a lot of flavor into his 600-square-foot taqueria on Antique Row. Dedicated diners flock to Cholo Soy Cocina, happily waiting in lines that snake out the door and sharing picnic tables with strangers just to savor Carnes’ Ecuadorian-inspired street food. Tacos are the main attraction. They come two to an order, delivered fully garnished on homemade white corn tortillas.

Substitutions aren’t allowed—but honestly, why mess with perfection? Carnes crafts these pockets of heaven just so, layering fine meats with local produce and drool-worthy acidity. We can’t get enough of the Chancho, composed of smoked pork paired with a pickled pineapple salsa. Order up a side of yucca fries (the best in the county) and an on-tap margarita, and you’ll become a believer, too.

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ALEX CELIS

THE PBI AWARDS

Best TACO TUESDAY

Best

JERRY RABINOWITZ

RETRO REWIND

Anyone who grew up in the 1980s fondly recalls the golden age of arcade video games. Of riding your bike to the mall, quarters jingling in your pockets. Of sprinting through halls bright with fluorescent light and reeking of pepperoni pizza just to be first in line to play Donkey Kong—or PacMan, Asteroids, Frogger, Space Invaders, you name it. Of the feeling of vindication when you finally beat the high score, leaving behind your initials as the ultimate form of bragging rights. This era of unfiltered, electronic joy is alive and well at Silverball Museum in Delray Beach. Here, everything is set to free play and an admissions fee offers access to hundreds of the greatest games of all time. Flex your upper-arm muscles with endless rounds of Skee-Ball. Hone your hand-eye coordination with an array of pinball tables. Step back in time with wooden-rail baseball and golf machines from the 1950s. At Silverball Museum, the pizza is hot, the beer is cold, the games are buzzing, and the living is easy.

Best

48 PALM BEACH ILLUSTRATED

United by a shared interest in beer, Evan Miller and brothers Chris and Karl Volstad opened Civil Society Brewing Co. in Jupiter.

Every homebrewer dreams of opening a brewery and sharing their labor of love. Civil Society Brewing Co. co-owners Karl Volstad, Evan Miller, and Chris Volstad did just that in November 2015 and quickly created a sensation within the craft beer community. Friends since high school, Karl and Evan began making small batches of beer more than seven years ago, developing their unique style: unfiltered and hop-forward. Beer aficionados nationwide took notice. Thrillist.com crowned Civil Society one of the best new breweries in America, and Ratebeer.com ranked it No. 5 on its list of best new breweries in the world. These accolades come as no surprise to local fans who impatiently await each new release and never tire of Civil Society’s tried-and-true favorites, such as the cornerstone IPA, Fresh, and Blondes Make Me Hoppy, a blonde ale ideal for beach hangs. Every pour tastes great at this Jupiter brewery, where the fermenting tanks sit in plain sight, the smell of yeast lingers in the air, and murals by Eduardo Mendieta serve as a cool backdrop to world-class libations.

COURTESY OF CIVIL SOCIETY

THE PBI AWARDS

BREWERY

Best

NEW HOT SPOT

JERRY RABINOWITZ

When news hit of chef Louie Bossi opening a Boca Raton location of his wildly popular Fort Lauderdale restaurant, lovers of his handmade pasta and wood-fired pizzas began buzzing with excitement. The zeal for Louie Bossi’s Ristorante shows no sign of waning—a testament to the eatery’s authentic cuisine and the variety of experiences housed inside. Instagram enthusiasts can be found snapping pictures on the vintage Vespa parked at the entrance. A humming happy hour crowd—with LB’s signature Aperol spritzes in hand—fills the mid-century modern bar and pours onto the patio overlooking Palmetto Park Road. Those with a competitive spirit take to the bocce ball court in the outdoor garden, where conversation flourishes around the fire pit. The convivial dining area provides the ideal spot for serious gourmands to sink into a tufted velvet booth and fall in love with dishes that are as delicious as they are fun to eat. The warmed ‘Nduja, a spicy, spreadable pork salumi served with fresh ricotta cheese transported us straight to Italy, and we’re still daydreaming of the effervescent Venetian affogato, pastel-hued gelato bathed in Prosecco.

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Best FAMILY

LILA PHOTO

THE PBI AWARDS

ACTIVITY

A golf course designed by Gary Nicklaus and Jim Fazio commands respect—even if it’s in miniature. The 18-hole Conservation Course at the South Florida Science Center and Aquarium is the quintessential mini-golf experience. Not only was it designed by two legends, it also promotes awareness of South Florida’s delicate ecosystems. The landscaping mimics the Everglades wetlands, and a butterfly garden buzzes with winged activity. As you’d expect from Fazio and Nicklaus, there are a few challenges as well. Bring your A game.

50 PALM BEACH ILLUSTRATED

TRACEY BENSON

Best

SPOT FOR LOCALS

Walking into Chez L’Épicier immediately inspires us to wind down. Maybe it’s the warm welcome

by Véronique Deneault, or the scents emanating from the kitchen of chef Laurent Godbout, or the tranquil palette of sea blue and driftwood. The French-Canadian couple has achieved the perfect alchemy of inventive food and drink, know-yourname familiarity, and simple but elevated design.

We are obsessed with the Prince Edward Island mussels (bottomless bowls in the summer!) and the avocado and yuzu tartare. And what other restaurant lets you end your evening with homemade marshmallows and a mini DIY roaster?

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

51

Nicole Flaig (top) and Catherine Bozone (middle) work on their contributions to the 2017 Lake Worth Street Painting Festival.

THE PBI AWARDS

Best ARTISTIC OUTING

For one weekend in February, the streets of downtown Lake Worth run rainbow with chalk. Since 1995, the Lake Worth Street Painting Festival has turned pavement into canvas as more than 600 artists make masterful works of ephemeral art. This vibrant block party gives attendees the opportunity to witness the creative process in action. The works—which range from 3-D trompe l’oeil designs to celebrity portraits and all the playful paintings in between—are drawn on site. Just as quickly as they appear so, too, do they fade away. Seen by more than 100,000 people each year, these creations might be ephemeral, but they express the artistic essence of Palm Beach County’s quirkiest city.

ROBERT DREVERMAN JR.

Artists Cheryl and Wayne Renshaw showcase their finished piece.

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Best

WATERING HOLE

LIBBY VOLGYES

We’ve all been there: You put your name in for a table at Coolinary Café—Tim Lipman’s famed North County eatery—and then wait idly, twiddling your thumbs until the blessed moment your name is called. Since January, Lipman and his wife, Jenny, have provided customers with a prime place to pass the time. Located a few storefronts down from Coolinary, The Parched Pig slings up a curated list of craft beers and fine wines as well as small bites that capture Lipman’s clever approach to locavore cuisine. This comfy pub is open to all, not just Coolinary diners. Stop by for a cider from West Palm Beach–based Accomplice Brewery & Ciderworks and a charcuterie spread that is a thing of beauty. Live music, Sunday brunches, and fun, educational events—like the recent Summer School Beer Series—round out this homegrown libationary experience.

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Best FOODIE FÊTE

ASHLEY MEYER

THE PBI AWARDS

The benevolence of Palm Beach County chefs elevates the area’s culinary scene while simultaneously uplifting our community in big ways.

Case in point: Palm Beach Taste of the Nation, a large-scale tasting of who’s who in the local food and beverage industry aimed at ending childhood hunger. Under the leadership of co-chairs Lindsay Autry, Zach Bell, Clay Conley, and Tim Lipman, it’s become a must-attend event for foodies and chefs alike. It’s not a competition, but it might as well be. Chefs go all out in the quest to outdo themselves and each other year after year. And, Taste of the Nation is moving the needle. In its seventh year, the sold-out event raised more than $100,000 for No Kid Hungry, which translates to more than a million healthy meals for kids in need.

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Winner’s Circle

These delectable bites won the favor of our editors for their bold flavors and unexpected combinations

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White chocolate panna cotta with tropical fruit relish, passion curd, and freezedried raspberries by pastry chef Dana Iannelli of Addison Reserve Country Club

Boiled peanut hummus with deviled ham and eggs and Florida spring vegetables

by Lindsay Autry of The Regional

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Soy-braised short rib shiso taco with cucumber sesame salad and yuzu aioli by Julien Gremaud of Avocado Grill

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Dior tulle dress, bra, panties; Eddie Borgo earrings.

For buying information, turn to page 125.

Fashion editor: Katherine Lande 56

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UNDER MAKE A SPLASH WITH THE BEST OF THE FALL COLLECTIONS

Photography by NAVID SHOT BY PALM BEACH ILLUSTRATED ON LOCATION IN NASSAU, BAHAMAS ABOARD THE YACHT GLOBAL WITH TRITON SUBMERSIBLES

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Oscar de la Renta metallic dress; Christian Louboutin clutch; Eddie Borgo bangle.

Opposite page: Emilio Pucci embroidered top, silk pants; Tory Burch earrings.

For buying information, turn to page 125.

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Michael Kors silver metallic blouse, pants; Traction Paris sunglasses; Eddie Borgo necklace.

Opposite page: Dolce & Gabbana lace dress Shot on location at the Ruins Lagoon, Paradise Island Royal Towers, Atlantis, Bahamas For buying information, turn to page 125.

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Louis Vuitton dress, boots; Eddie Borgo necklace; Michael Kors earrings.

Opposite page: Chanel tweed dress, glitter boots; Dior rings; Traction Paris sunglasses.

For buying information, turn to page 125.

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Tory Burch metallic dress; Gucci heels.

Shot on location at the Ruins Lagoon, Paradise Island Royal Towers, Atlantis, Bahamas For buying information, turn to page 125.

Model: Madelyn Grace, Next Model Management, Miami Hair & Makeup: Heather Blaine, Creative Management, Miami using Make Up For Ever and Redken Photography Assistant: Lucie Prsalova PBI extends special thanks to the Bahamas Ministry of Tourism, Triton submersibles, Shamin Abas Public Relations, and Atlantis, Paradise Island, Bahamas.

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RON BLUNT

MIAMI THE NEW BRIGHTLINE TRAIN SERVICE WILL REVOLUTIONIZE TRANSPORTATION IN SOUTH FLORIDA AND REINVENT THE MIAMI EXPERIENCE

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lorida has a long history with train travel. The state’s first rail line, the Tallahassee-St. Marks Railroad, was chartered in 1834 and used a muledrawn coach to move cotton. Robust route construction followed, with the goal of linking Florida’s coasts. The Civil War disrupted this progress, but efforts rebounded around the end of the century. By 1912, Henry Flagler’s Florida East Coast Railway extended from Jacksonville to Key West, opening up the state to commerce, tourism, and a new generation of residents.

Now, those same tracks are ready for a renaissance. All Aboard Florida is using the FECR corridor that connects West Palm Beach to Miami for its new Brightline express train 66

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By Mary Murray and Daphne Nikolopoulos service. Beginning this fall, the privately funded Brightline will start operations between West Palm, Fort Lauderdale, and Miami. In the coming years, it will add a stop in Orlando as part of a secondary expansion.

The vision for Brightline began as “a solution to a significant problem for our region, which is traffic congestion and car dependency,” explains CEO Dave Howard. “We need to change this behavior. There are some alternative transportation systems, but people here still tend to use their cars even though it can be a stressful experience. Brightline will provide an enjoyable, experiential alternative to road rage–infused car travel.”

Brightline estimates its services will take up

to three million vehicles off the road annually, which will have a positive environmental impact. In addition, easier access to key South Florida city centers will spur regional economic development.

“This is a marriage of entrepreneurship, innovation, and vision,” says Mark Wilson, the president and CEO of the Florida Chamber of Commerce. “Ultimately, this … opens up an entire world for commerce and social interaction.”

So how’s it different than South Florida’s commuter rail line, Tri-Rail? Speed, for starters: Where Tri-Rail makes 18 stops over a 70.9-mile-long route, Brightline will make only three. Traveling at a maximum speed of 79 mph, these trains will deliver passengers

Brightline trains are pet-friendly and exceed ADA compliance standards. Automated retractable platforms offer level boarding, while 32-inch-wide interior aisles provide individuals in wheelchairs or pushing strollers unhindered mobility. The restrooms feature a touchless environment, another seamless blend of convenience and technology.

EXPRESS

from West Palm to Fort Lauderdale in 30 minutes, and to Miami in another 30. When service extends from West Palm to Orlando, speed will max out at 125 mph.

“We go to the heart of these city centers in express fashion,” Howard says. “The other critical difference is the travel experience. It’s actually going to be an enjoyable part of whatever you’re doing.”

This intersection of transportation and hospitality is what Brightline is all about. David Rockwell and the Rockwell Group designed the train interiors with an eye toward comfort, convenience, and premier amenities. Siemens handled the build, operating 100 percent Buy America compliant.

While the trains’ exterior colors are different, interiors are identical. Measuring approximately 500 feet long, each can accommodate 240 passengers over four cars. There’s one firstclass Select coach with 21-inch-wide leather seats and complimentary food and beverages.

The other three cars are devoted to Smart class, a designation Howard equates to business class.

Here, the seats are 19 inches wide and refreshments are available for purchase. Regardless of class, each seat comes equipped with power and USB outlets, and the train’s free Wi-Fi is strong enough to stream video and has a range that extends from the train into the station.

According to Howard, the trains will make 16 round trips every weekday, leaving at

least once an hour during business hours.

On weekends and holidays, trains will depart every 90 minutes. Major events in the city centers will also impact the schedule. If, for example, there’s a Miami Heat game or a Lady Gaga concert (hint, hint: November 30) taking place at the American Airlines Arena, service hours will be extended. In addition, trains can be chartered for private use. All in all, Brightline will transform how—and how often—Palm Beachers travel to Miami.

Brightline will open up “people’s backyards to cultural, entertainment, and dining experiences they might not be considering right now,” Howard notes. “This is going to be a game changer for the Palm Beach community.”

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MIAMI EXPRESS

THE STATIONS Bryan and Michael Voltaggio

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he West Palm Beach station (located on Evernia Street adjacent to CityPlace) and the Fort Lauderdale station (situated near the Broward Center for the Performing Arts on NW 2nd Avenue) both measure 60,000 square feet. After entering through smart turnstiles, you wait in air-conditioned comfort before heading down to the platform to board your superquiet Brightline train.

Sleek and stylish, these stations do a superior job of harboring passengers. However, the Miami station, dubbed MiamiCentral, is in a category all its own.

Dave Howard describes the massive, mixed-use complex as Miami’s Grand Central Station. Covering six city blocks and more than 11 acres, MiamiCentral will include retail and office spaces, a hotel, luxury apartments, and a food hall. It’s also a major transit hub; Metrorail, Metromover, and Tri-Rail stops are all housed inside. Access to the city bus as well as bike- and ride-sharing programs have been integrated into the station, too.

Walking is easy thanks to MiamiCentral’s prime location. It’s nestled downtown on NW 1st Avenue, between NW 3rd and NW 8th streets, a short distance from the American Airlines Arena and the Adrienne Arsht Center.

MiamiCentral’s culinary offerings alone are worth a trip to the Magic City. CentralFare is being billed as Miami’s first food hall, opening this fall ahead of a slew of similar concepts

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currently in development. Comprising 50,000 square feet over two floors, it will feature five restaurants and more than 20 purveyors that capture the spirit of the city’s food scene. With everything from sit-down eateries to graband-go counters and a marketplace of grocers, there’s something to please every palate.

Any trip to MiamiCentral must include a meal at Monger, CentralFare’s signature restaurant helmed by the Voltaggio brothers. Michael and Bryan Voltaggio placed first and second, respectively, on season six of Top Chef. They’ve since opened their own eateries, with Michael showcasing his perspicaciously playful take on fine dining at Ink in Los Angeles and Bryan marrying seasonal ingredients with technical prowess at Volt in Frederick, Maryland. They recently teamed up for the first time for the Voltaggio Brothers Steak House at the MGM National Harbor in their native Maryland.

Choosing Miami for their second collaboration was an easy decision, since they have family in Florida and visit frequently. More importantly, the brothers were intrigued by the opportunity to be at the center of the city’s changing landscape.

Conceptually, Monger is unlike anything either Voltaggio has tackled before. Three kitchens—representing a fishmonger, a butcher, and a greengrocer—anchor the 10,000-square-foot restaurant. Diners curate their meal, mixing and matching proteins, starches, and vegetables. “Guests don’t always want to be told what

they’re going to eat,” says Bryan.

“This creates an experience you can come back to more often because you can try your way through the menu in different ways.”

Michael and Bryan sat down with PBI to discuss Monger, open kitchens, and culinary influences.

PBI: The Monger concept seems to celebrate all the modest, unfussy aspects of preparing food. How does the restaurant’s design enhance this message?

BV: When you walk in, you’re going to see all these different kitchens. It’s an environment where you feel like there is an abundance and many experiences throughout the space.

MV: It’s a full-service restaurant. You sit down at the table and order your food. But each kitchen has a glass case in front of it that’s specific to that kitchen. If you want to go up and look at the ingredients we’re working with, there’s a sneak preview where you can imagine what your meal is going to be like.

Sounds like a twist on an open kitchen.

BV: It’s a more open kitchen. You’re seeing more of the raw ingredients and the preparation from start to finish. And you’ve had a hand in how it’s all going to be garnished, sauced, and served, which is like the shopping experience. It’s inspired by a ’50s grocery store, as far as decor is concerned, so you essentially could walk through the restaurant and point and shoot and get what you want.

While the Fort Lauderdale and West Palm Beach stations (opposite page, center rendering) each measure 60,000 square feet, MiamiCentral (all other images) is far larger, with office and retail space as well as residences. It will offer graband-go and sit-down food services at CentralFare, including a signature restaurant, Monger by the Voltaggio Brothers.

Is it liberating to give the guests that much control?

BV: Yeah, because having a restaurant is more than just being creative with food. It’s also about creating a level of hospitality where people feel welcomed.

MV: It also makes a lot of sense to be a part of something like CentralFare with this concept. CentralFare functions as one big restaurant with a lot of things going on inside. The only way this venture would have made sense would be with a concept like Monger. We’re not just tenants in the building; we’re partners with the entire project. We want to tell people about the other kiosks and restaurants, and we want the other restaurants and kiosks to tell people about Monger.

How do the cities you live in impact your culinary styles?

BV: I’m in a town more than a city. I live north of D.C., west of Baltimore, and for me it’s about mid-Atlantic regional cooking. It’s a cuisine I’ve grown up with. It’s really reflective of the ingredients around me and our proximity to the Chesapeake.

MV: Mine is more driven by the different ethlot and [often] people are like, “Oh, yes, chef. nicities in Los Angeles. It’s very similar to Miami Your dish is perfect.” Well, Michael’s not going in the sense that [it’s] a large city with many difto tell me that. ferent cultures. The idea of going out to a MexiMV: We’re not afraid to insult each other. can restaurant, a Cuban restaurant, a Chinese BV: We work on different coasts. We have difrestaurant, a Japanese restaurant—you can draw ferent upbringings as chefs. We’ve worked in influences from all of that [but] you don’t have different areas of the country. Bringing that toto be labeled as that type of restaurant anymore. gether is a lot of fun. Once you get us together We draw influences from all of those cultures on a plate, you get a bigger experience. It’s a new and you’ll see that in the menu here. chapter, a new opportunity for us to be creative.

How do your personalities play off one another’s in the kitchen?

MV: Bryan has an edit button, and that’s important for me because I don’t. Bryan’s a lot more business minded than I am, too. In most cases, a lot more mature and grown up. I get sort of ADD when it comes to the creative process because I want to try so many different things, and Bryan is very good at streamlining that process and focusing on the good stuff.

BV: We’re our best edit. We’re our best barometer of whether The Voltaggios share more insight into their cooking we’re doing something correctly styles at palmbeachillustrated.com/voltaggiobrothers or not. You work in a kitchen a

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MIAMI EXPRESS CONTINUE THE BRIGHTLINE EXPERIENCE AT THESE OF-THE-MOMENT MIAMI DESTINATIONS

JOURNEY TO

WELLNESS Sustainably Chic: 1 Hotel South Beach Nature nurtures us. That simple notion is the founding principle behind 1 Hotel South Beach, and it’s evident everywhere, from the reclaimed driftwood walls and recycled paper hangers to the Triple Clear water filtration system for inroom hydration.

Many hotels nod to nature, but none does it this extensively—or authentically.

The ideals of sustainability and mindfulness inform everything at 1 Hotel. Hempblend mattresses and organic cotton sheets are in every room. Suites feature undulating, organic tree-trunk desks—ragged edges and all. Living walls and in-room terrariums provide green moments, ensuring nature is always front of mind. Teslas are on hand to shuttle guests around the beach sans the carbon footprint.

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The hotel’s cool factor swelled when it introduced the first-ever Spartan Gym. Inspired by the Spartan Race, the gym offers obstacle-style gear like nets, ropes, and pipes. The concept is taken a step further with specialty classes and challenges in the areas of athleticism, strength, endurance, and mind. All trainers are Spartan-certified and ready to adapt the obstacle-race mentality to everyday fitness goals.

Speaking of firsts, Britain’s Bamford has opened its only Haybarn Spa in the U.S. at 1 Hotel. Haybarn’s organic, holistic therapies mirror the hotel’s nature-centric worldview, as does the design. The destressing zone, aptly named Woodland Room, is encircled by white birch trees and appointed around a water fountain. Log walls from reclaimed ash trees, salvaged willow

Editor’s

1 Hotel South Beach specializes in organic luxury, with natural elements present throughout the resort. Embark on your wellness adventure at the Bamford Haybarn Spa or the Spartan Gym, both one-of-a-kind facilities as the Haybarn is the only location in the U.S. and the Spartan is the first-ever gym from the masterminds behind the Spartan Race.

Below and left: The ocean view is never far away at 1 Hotel, seen here from the Oceanfront Suite and the pool. Right and bottom right: Ease muscles at COMO Shambhala’s hydrotherapy pool before indulging in a slice of vegan berry cheesecake.

LIFE IN BALANCE:

COMO SHAMBHALA SPA

bundles, and recycled hickory floors reinforce the feeling of being in nature’s embrace. The environment invites relaxation, and the signature treatments, such as the Jade Hot and Cold Stone massage, seal it.

Foodies have plenty to get excited about at 1 Hotel. Tom Colicchio’s first Miami restaurant, Beachcraft, is an altar to gastronomy and cheeky cocktails like the Sexual Chocolate (aged Brugal rum, sweet vermouth, dark cocoa, whiskey barrel–aged bitters). The brunch is a Sunday must.

Those who prefer a cleaner approach to dining head straight to the second floor for Matthew Kenney’s Plnthouse (say it planthouse). The chef’s plant-based cuisine is nothing short of divine. You don’t have to be vegan to appreciate the zucchini noodle bowl with pistachio pesto, cashew ricotta, and slow-roasted tomato, or the roasted tomato sandwich with turmeric sunflower cheddar and herb aioli on Zack the Baker bread. The unlikely star of Kenney’s menu?

Coffee. The coconut cold brew with macadamia milk and coconut oil is the nectar of the gods. (1hotels.com/southbeach)

Not all spas are created equal. Some are expansive and luxurious, others small, focused, and effective. COMO Shambhala at the Metropolitan Hotel in Miami Beach is among the latter.

Those who don’t know the reputation of COMO Shambhala might step off the elevator on the eighth floor and wonder, “Is this it?” There’s no grand reception area, no gift shop with beaded kaftans. This place is about the treatments, period. A rooftop hydrotherapy pool works on sore muscles, with each bay targeting a different part of the body. The sweeping ocean vistas are a bonus. In lieu of a relaxation suite, a plein air terrace invites contemplation in sunlight and breezes.

The laser focus on wellness comes courtesy of the COMO Shambhala philosophy: achieving a mind-body-spirit balance that leads to a sacred place of bliss. COMO properties are all over the world (the Metropolitan Miami Beach is the only one in the United States), most notably in hotbeds of well-being like Bali, Bhutan, and Thailand.

These Eastern cultures have contributed a great deal to the healing techniques utilized at all Shambhala spas.

Highly recommended is the spa’s namesake massage, which utilizes long, thoughtful strokes and custom-blended oils to release deep tension and bring about a state of harmony. In a day when we’ve been trained to adore the new, shiny thing, it’s

refreshing to get a simple solution founded in ancient wisdom. This treatment works; no bells or whistles needed.

The wellness values extend to cuisine.

The COMO Shambhala spa menu, offered in addition to the standard fare at Traymore restaurant, is all about mindful eating.

Ingredients are combined for specific nutritional goals, such as boosting energy or reaching optimum blood-sugar levels. And it’s not rabbit food, either. These hearty and well-composed dishes are full of taste, making healthful eating a pleasure. (como hotels.com/metropolitanmiamibeach)

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At Frost Science, families can explore the aquarium, attend a laser show, and jump around in the MeLab. Opposite page: Hop down to the Ritz-Carlton Key Biscayne for Sunday brunch.

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habitats. Children adore the interactive elements, such as the stingray touch tank, the walk-through aviary, and the Dive Bar with hands-on marine exploration.

Other fascinating exhibits include Feathers to the Stars, an ode to flight from winged dinosaurs to space travel, and River of Grass, which teaches children about the Everglades ecosystem. The rooftop terraces are expected to open this fall. The Lunar Terrace will feature a living roof with native vegetation, as well as a weather station by WeatherSTEM. (frostscience.org) RA-H AUS

The Phillip and Patricia Frost Museum of Science— mercifully shortened to Frost Science—opened in May, the culmination of more than a decade of planning. The 250,000-square-foot facility at Miami’s Museum Park is a masterpiece inside and out. Bold architecture, a rooftop solar farm, a water recycling scheme, and strategic openings that invite bay breezes make the building a triumph in green design.

Experiences are spread out over four wings, each designed to foster a love of science and technology.

One of the most popular attractions, the planetarium sits beneath a dome and features 250 stadiumstyle seats with an IMAX-like 360-degree view. Many of the shows are offered in 3-D for a full immersion into such topics as space and the natural world.

Shows sell out quickly, especially on the weekend, so plan ahead.

The aquarium is sprawled across three levels and guides guests through South Florida’s diverse water

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Must-sees in Key Biscayne

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Bill Baggs Cape Florida State Park: Fishing, kayaking, cycling on surrey bikes, and tours of the old lighthouse harken back to old Florida.

ISLAND VIBE:

THE RITZ-CARLTON KEY BISCAYNE

With its high-rise-free beaches, a waterfront state park with one of the oldest lighthouses in Florida, and legends of pirates to inspire young imaginations, Key Biscayne is Miami’s most family-friendly destination.

The Ritz-Carlton Key Biscayne has long lured families to the island, but recently it added another reason to visit. A major reimagination, unveiled earlier this year, has enhanced the already popular property with all-new room design and a coastal restaurant concept.

Keeping with the seaside vibe that gives the resort its sense of place, the rooms have been simplified with cleaner lines, contemporary furniture and lighting, and a palette of soft blues and grays that mimics the surf and sky.

If we didn’t have to take the elevator up, we’d think we were staying in a beach cottage.

Rethinking the accommodations presented the opportunity to introduce new products, including the Ritz-Carlton Suite with two bedrooms, a kitchen, a dining room, and two balconies large enough for the entire family to enjoy an alfresco breakfast.

But with an exciting new restaurant, who wants to dine in? Lightkeepers, inspired by

the historic Cape Florida Light just down the coast from the resort, is the new Key Biscayne hot spot. The space is casual, open, and flows around an exhibition kitchen and raw bar.

The decor is on-trend, but the big story here is the food and cocktail program. Chef Raul Del Pozo is deeply committed to regionally sourced and foraged ingredients, and it shows in his culinary style. Clams from Cedar Key, cheeses from Winter Park, Key West shrimp and snapper, Ocoee beef, and Palmetto Creek pork are among the Florida-grown offerings.

The veggies, also local, deserve top billing, particularly the crispy brussels sprouts and the charred cauliflower.

If you can’t make a weekend of it, hop on Brightline on Sunday for the Lightkeepers brunch; it’s among South Florida’s best. Del Pozo themes his brunches every week and includes a huge raw bar with oysters, crabs, shrimp, and caviar, plus delicacies from the featured cuisine (Peruvian, for example) and proteins hot off a Josper charcoal oven.

In the dessert room, the freshly pressed Nutella-blackberry panini will make kids of all ages weak in the knees. (ritzcarlton.com/ keybiscayne)

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Marjory Stoneman Douglas Biscayne Nature Center: Family adventures include catching (and releasing) marine creatures in sea grasses, coastal hammock hikes, and walks along fossil reefs. (biscaynenaturecenter.org)

3 Miami Seaquarium: This classic is getting a much-needed facelift but remains open for shows and animal encounters, such as interacting with dolphins and penguins. (miamiseaquarium.com) PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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BEYOND THE FRAY

Not all things sumptuous and over-the-top are on Miami Beach. Head a bit farther north and you’ll encounter five-star, five-diamond luxury at Sunny Isles Beach.

The Miami aesthetic has veered so much toward the minimalistic and modern that a neo-Baroque edifice at the ocean’s edge seems like a bold departure. It’s almost novel to enter through high iron gates, take in the murmur of water fountains, and gawk at the arched-and-vaulted interiors. This is Acqualina, an Italianate pearl in a sea of sleek highrises. (acqualinaresort.com) The accommodations, with their opulent but Editor’s not over-wrought aesthetic of exotic woods, glamorous detailing, and wide ocean views, clinch a sense of calm and repose you aren’t likely to find in South Beach. But there are many reasons to visit. Here are our top three:

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Royal Spa Suite If Acqualina’s spa by ESPA wasn’t fabulous enough, it now has added the ultimate sybaritic pleasure: the 820-square-foot Royal Spa Suite, designed for two. The Royal houses a private, mother-of-pearl-enhanced steam room, rainforest shower, and a separate lounge. The decor is by Fendi (think crystal chandeliers, plumhued swivel chairs, and hand-painted Calico wallpaper). We recommend the Couple’s Escape, which includes a post-treatment gold body shimmer, a bottle of Cristal, and gold-dusted strawberries.

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Il Mulino New York City’s Italian mainstay has won the hearts of South Florida with its perfect chicken parmigiana, wild mushroom and black truffle risotto, and the ultimate antipasto: Parmesan cheese dug out of an enormous wheel tableside. You’ll be hard-pressed to find any flaw with the food—or the service, for that matter. (ilmulino.com/miami) Kids’ Adventures Acqualina is nothing if not family-friendly. Its kids’ program, AcquaMarine, is inspired by the ocean and teaches guests aged 5-12 about marine biology and sea life. Plus, there are fun activities like foosball, pizza-making classes, soccer, and sea turtle education.

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Art is everywhere at Faena Hotel, from the pool to the Imperial Suite (below left) to Pao (inset) with dishes like the Unicorn (below right) made with sea urchin. The culture continues at Faena Theater and Faena Forum (bottom right).

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Entertainment is intricate to the Faena experience. Attend nightly concerts at the Living Room lounge or opt for something grander at the Faena Theater, which is pure Luhrmann glam à la Moulin Rouge. The theater often hosts musical acts, cabaret-style shows, and a monthly karaoke evening with live accompaniment.

The Faena Forum is a compelling recent addition to the larger Faena District. At this event space, chromatic murals by Graciela Hasper appear through 400 unique windows. Inside, the amphitheater has hosted hip parties, philosophy discussions, and cello performances. The exhibit hall can accommodate an array of exhibitions, events, and concerts; it’s also the home of Second Sundays. Visitors to these free happenings (the next is September 10) can skate through an interactive installation that reimagines a roller disco for the new millennium. (faena.com, faenaart.org) «

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To walk into the Faena Hotel Miami Beach is to step inside a dream. Every inch of this avant-garde property, which opened in late 2015 at the site of the historic Saxony Hotel, is perplexing—in a good way. Argentine businessman-cum-cultural bon vivant Alan Faena imbued the space with flamboyant flourishes, with help from filmmaker Baz Luhrmann and his wife, designer Catherine Martin. The 169 rooms boast rich reds and otherworldly blues layered with patterns that evoke a sophisticated jungle. Art Deco curves and hallways give way to gold-leaf ceilings and seashell-strewn bars. Damien Hirst’s Gone but not Forgotten, a gilded woolly mammoth skeleton, frames the private ocean access.

Faena is Mid-Beach at its most thrilling, and the art starts immediately. The entry, known as the Cathedral, is more museum than lobby. Murals by Juan Gatti depict virtues valuable to Alan Faena and feature motifs from Faena’s personal story, like roses that represent his passion for gardening.

Even food is edible art at Pao restaurant, where chef Paul Qui creates Japanese-inspired, supremely inventive cuisine. Begin with The Myth, a tropical twist on a Moscow Mule presented in a copper unicorn head and named for of the Hirst sculpture that anchors the dining room. This drink was made for Instagram, as were Pao’s most popular dishes: sea urchin that eats like clam chowder, served in the shell and mixed with corn pudding; short rib asado, made with wagyu beef so tender no knife is required; and the Dirt Cup dessert, an elevated take on a childhood favorite. The best part? It all tastes as good as it looks. And, through September 30, Pao is offering a $39 prix-fixe menu as part of Miami Spice. It will be popular, so reserve now.

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the PBI profile

SOUL of the

Community It takes a village to build a thriving downtown district, but a strong and kind leader helps unequivocally

By Lola Thélin | Photography by Vanessa Rogers

“I get to work with people on making their neighborhood a better place,” Raphael Clemente says of his role as the executive director of the West Palm Beach DDA.

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D

oes a series of serendipitous moments orient a person’s future? The life of Raphael Clemente seems to support the theory. Behind the exterior of his success story as a community leader, husband, father, and friend, there are unexpected twists and surprising insights that shaped him into the person he is today.

A tall, lean man with impeccable posture, Clemente and his wife, lawyer Lois Clemente, live in West Palm Beach’s Grandview Heights historic district with their two young daughters. Clemente describes their home life as basic, with lots of playtime and a garage full of everything but a car.

He’s not far from his childhood community of Lake Worth but quite a distance from the Bronx, where he was born. An urban planner, he’s now the executive director of the West Palm Beach Downtown Development Authority. During his tenure, he’s colored the streets with arts initiatives, linked cultural organizations through the Arts & Entertainment District, and made pedestrian life a little easier by helping to establish a bike-sharing program.

In a former life, Clemente was a professional athlete, first in competitive swimming and later in bicycle racing. After burning out on swimming, Clemente still craved an active lifestyle, so he bought a bike.

Here’s one of those fortuitous moments: Shortly after, his girlfriend at the time wrecked his car. He was left with just his two-wheel transportation. Then, he took a job at a bike shop and met serious riders who pushed him toward competitions.

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Whether on foot or by bike, Clemente can often be found exploring downtown West Palm Beach and communing with local businesses, like Palm Beach Dramaworks.

“

I try to look at the big picture in life and lead with my heart. I have to believe in what I’m doing.” —RAPHAEL CLEMENTE

Clemente raced as an amateur, on several pro teams, and even competed twice for a spot on the U.S. Olympic team in 1992 and 1996.

The international competitions had a tremendous influence on him. “I saw things differently, from the perspective of being the average American who drives everywhere to being a guy on a bike traveling around the world, specifically in Europe,” says Clemente. “I was thinking about the quality of those places and why I liked them. I came back [to the states] and thought, ‘Why are we not designing and building cities in these ways?’”

Biking also brought Lois into his path. One of his cycling teams, Motivation, had local roots, and while training in the area, Clemente saw a woman biking and wearing Motivation cycling gear. “I did a U-turn, rolled up to her, and asked her if she was on the team,” he says.

Lois was not, but she did know the team mechanic and his girlfriend. A few months later 78

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(February 1997, to be exact) the same mutual friends initiated a gathering at O’Shea’s. Clemente describes the scene: “Her ex showed up, so I returned home. But I decided to call and tell her I’d love to take her out on a date. Three months later, she called back to say, ‘I’m ready.’” They married in 2000 at the Ann Norton Sculpture Gardens. That’s serendipity at its finest.

The couple moved to Hawaii for Lois’ law school. During that time, Clemente taught high school, surfed, and plotted his next move. “I settled on urban planning, really on [Lois’] advice,” says Clemente, who used Lois as his sounding board for his criticisms about urban issues. She advised him to either move on or be part of the solution. Once they decided to return to Florida, Clemente applied and was accepted into the fellowship program at Florida Atlantic University’s School of Urban and Regional Planning, which eventually landed him at the Palm Beach Metro Planning Organiza-

tion, a transportation governing council.

In 2006, Clemente was offered a job at the DDA as the urban planning and services director. Today, he’s at the helm. The DDA is tasked with improving and enhancing downtown West Palm Beach by bringing in businesses, augmenting community aesthetics, and producing public art displays and cultural events.

Clemente counts collaborations with the arts community as a particularly transformative decision. It started off small, with the goal of beautifying unloved areas with original works.

Eventually, larger projects—like the temporary Musical Swings and the Harmony arts exhibition featuring Ballet Palm Beach and the Palm Beach Symphony—followed suit.

“Local artists started proposing all kinds of ideas to us, and we did our best to support them and get their work into the public space,” says Clemente, who credits street artist Eduardo Mendieta with convincing others to see

opportunities in downtown. “Our role with the arts community has really been as enablers, helping to fund and execute projects.”

Simultaneously, the DDA began working more closely with local cultural institutions, such as Palm Beach Dramaworks, the Kravis Center for the Performing Arts, and the Palm Beach Photographic Centre. In 2014, the DDA created an overarching brand for these businesses, joining them together as the West Palm Beach Arts & Entertainment District and linking them via a free trolley service. Clemente believes this dedicated platform has led to more resources to promote these institutions on a higher level, paving the way for grander happenings and attracting global talent.

Last December, the DDA hosted the Hōokuūle‘a, the traditional Hawaiian canoe on a voyage around the world without modern instruments. After the boat docked in downtown West Palm Beach, Clemente’s friend and surfing buddy Nicholas Coniglio had a welcome dinner at his E.R. Bradley’s Saloon. “The Hawaiian navigators use a star called Arcturus, which passes directly overhead at Hawaii’s latitude, helping sailors find their island,” Coniglio says. “It’s cheesy, but that’s Raphael.

He’s a guiding light for the businesses. He always has the residents in mind and makes sure we have charts and are plotting ahead.”

At the same time, Clemente is a family man who finds unique ways to bond with Kaia, 11, and Rell, 5. “They are two powerful, awesome, beautiful little creatures,” says Clemente. It took a year, but Kaia and Dad recently built a sailboat, the Artemis, together. Rell and Dad love to go skateboarding.

Lois describes him as committed, capable of preparing a delicious stone soup, and possessing the valuable ability to truly forgive.

There’s a certain sacrifice that comes with her husband’s job, mainly time, but Lois, who also grew up in the area, remembers when Clematis Street was mostly shuttered due to construction. “I love seeing life and activity back in my hometown, and I’m very proud of [Raphael’s] part in making that happen,” she says.

“I consider myself [to be] the guy tasked with keeping things going in the correct direction,” says Clemente. “It’s easy to get up every day and feel motivated.” «

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ASHLEY MEYER

Taste

HOLE in ONE

With epicurean toppings and innovative flavors, artisanal doughnuts are on the rise in Palm Beach County. In the early morning hours, eager gourmands form a line out the door at Jupiter Donuts (various locations, jupiterdonuts.com) for crave-worthy concoctions like peanut butter and guava jelly, Key lime pie, and Samoa. Only when the shop sells out do the crowds dissipate, usually by noon on the weekends. A similar craze surrounds Nani’s Dough in Delray Beach (561-3031102, nanisdough.com), where the yeast dough developed by self-taught baker and owner Nani Edry melts in your mouth with a brioche level of fluffiness. Edry rotates the shop’s selection with original creations like pomegranate coconut, blueberry Brie, dark chocolate with avocado mousse, and French toast. Need more proof the provincial doughnut has reached certifiably sophisticated heights? Even local farmers market staple Cider Doughnuts (561-676-7076, ciderdoughnuts.com), the humble cinnamon-sugar-dusted bites of heaven, have made their way to the dessert offerings at The Breakers on occasion. —Liz Petoniak

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Taste

Going Mobile The food truck lifestyle can be summed up in one word: freedom. Their innate mobility appeals equally to operators and customers. Entrepreneurs can serve an array of clientele, interacting with each patron in a way that’s impossible in brick-and-mortar restaurants. Diners can enjoy high-quality food in an unfussy setting, such as the growing Food Truck Invasion events. No wonder many creative food trucks are currently roaming South Florida, and their numbers are increasing all the time.

Here are some of our favorites. —Mark Spivak

TACO FRESH

A certified engineer in Mexico, Alex Esparza moved into the culinary world after arriving in the United States. His stationary restaurant in Boca Raton serves authentic Mexican food, and his mobile truck does corporate catering functions for up to 300 people. The large menu has a mix of signature tacos and burritos with cooked-to-order chicken, fish, shrimp, and carne asada. (954-610-6717, tacofreshmex.com) EDITOR’S PICK: The Gringa taco, a specialty of Alex’s hometown of Monterrey in northern Mexico, with pork, melted queso chihuahua, pineapple, onion, lime, and cilantro on a flour tortilla

THE WAFFLE WAGON

Husband-and-wife team Salvatore Accardi and Kelley Leafe traveled around the country sampling chicken and waffles. The Waffle Wagon combines their discoveries with home recipes, all of which use Liege waffles from Belgium.

Many dishes have a musical theme, such as the Luv Me Tenders and the Wu’ Tang Waffle. (facebook.com/thewafflewagonfl) EDITOR’S PICK: Walkers in Memphis, featuring chicken with a sweet-and-spicy maple barbecue sauce and a traditional slaw

SPRING IN ROLL OUT

Maky Huynh learned to cook from his father, who emigrated from Saigon. When he realized there were no other Vietnamese food trucks in the area, he opened his own. “There’s a growing Vietnamese population in South Florida, but my food appeals to people who like healthy ingredients with lots of fresh spices,” Huynh says. (561-385-5332, facebook.com/springinrollout) EDITOR’S PICK: Lemongrass pork banh mi, garnished with English cucumbers, pickled carrots, jicama, and cilantro

BEST FRENCH FRIES

PS561

Anyone who’s survived public school in a big city will relate to this yellow truck serving “hot dogs too good for the lunch line.” PS561’s menu offers a dozen kicked-up all-beef, smoked turkey, or veggie dogs garnished with everything from goat cheese and pineapple to cranberry sauce and sriracha-lime mayo. (561-983-1200, ps561.com) EDITOR’S PICK: The Mad Superintendent, a jumbo dog dressed with bacon, cheddar, barbecue, sautéed onions, and a special sauce

CURBSIDE GOURMET

The son of Thai immigrants, Matthew Somsy incorporates influences from his parents with the American comfort food he loves.

Gourmet burgers and a buttermilk fried chicken sandwich exist side by side with chicken satay. Somsy’s second truck, Parabas, doles out homemade alligator sausages and free-range jerk chicken burritos. (561-371-6565, curbsidegourmet.com) EDITOR’S PICK: The signature Maine lobster roll, a combination of tail and claw meat shipped fresh every day

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After marrying a Brit and traveling through Europe, Debbie Harris became hooked on french fries—particularly Belgianstyle frites. Harris and her husband buy fresh potatoes daily, which are then hand-washed, hand-sliced, and flash fried. Customers choose two dipping sauces from an assortment of 15, add chicken or hot dogs, and walk away with their meal in a cone. (561-692-3306, bestfrenchfriesfood truck.com) EDITOR’S PICK: A mixed order of white and sweet potato fries, paired with a creamy garlic-cilantro dipping sauce and the sauce of the month, which is usually spicy

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READY TO WITNESS THE FLOOD OF FOOD TRUCKS FIRSTHAND? VISIT PALMBEACHILLUSTRATED.COM/ FOODTRUCKS FOR A LIST OF UPCOMING GATHERINGS.

LOCAL FLAVOR Not only is cuisine a current reflection of our culture, it’s also telling of our past. Taste History Culinary Tours, a program from the Museum of Lifestyle and Fashion History, illustrates the story of South Florida’s native inhabitants, Caribbean immigrants, early settlers, and modern residents through food. Founder Lori Durante leads narrated tours that travel through three areas by bus and on foot: West Palm Beach, Lake Worth and Lantana, and Delray Beach and Boynton Beach. Over the span of three to four hours, attendees learn the heritage of each city as they sink their teeth into generous samplings from family-owned eateries. The tours highlight hidden gems and shine new light on cultural treasures you may unknowingly pass by on a regular basis, making them ideal for out-of-towners and locals who fancy themselves in the know. Curious foodies will discover historic buildings, public art, and emerging galleries as well as Palm Beach County’s best veggie burger, lemonade from a secret family recipe, and a taste of the diverse cuisines that make up South Florida. Each tour visits three to four restaurants, and Durante continually rotates and adds new stops. By the end, attendees leave satiated and richer in knowledge. (561-243-2662, tastehistoryculinarytours.org) —L.P.

Mojitos from an authentic Cuban restaurant, homemade pasta and meatballs, and cannolis from a famed Italian bakery are a few of the tours’ culinary delights.

wA selective guide to Palm Beach-area restaurants THE LISTINGs

The Palm Beach County dining scene has something for everyone, from funky burger bars and gastropubs to the glam style of iconic Palm Beach lounges. Here, find a listing of area standouts, organized by cuisine type, with descriptions, contact information, and price details for each. What the icons mean: $ $$ $$$

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Dinner entrees under $10 Most entrees $10-$25 Most entrees $25 or more Featured in The PBI Awards

While not all-inclusive due to space limitations, our dining listings may vary every month and are constantly updated to showcase the culinary diversity of the area. Find more information on local dining options on palmbeachillustrated.com.

NOTICE TO RESTAURATEURS: The establishments listed and their descriptions are printed at the discretion of the editors of Palm Beach Illustrated. They are not a form of advertisment, nor do they serve as a restaurant review. For more information, email editorial@palmbeachmedia.com

AMERICAN

11 MAPLE STREET The menu fuses organic produce, fresh seafood, and free-range game. 3224 N.E. Maple Ave., Jensen Beach (772-334-7714, elevenmaple.com) $$$ 32 EAST Chef John Thomas now commands the kitchen at this hot spot that boasts a revolving menu suffused with unexpected flavors. 32 E. Atlantic Ave., Delray Beach (561-276-7868, 32east.com) $$$ AARON’S TABLE Presenting skillful takes on chef Aaron Fuller’s farm-fresh philosophy. 1153 Town Center Drive, Jupiter (561-855-2628, aaronstable.com) $$$ AB&G Located at the Four Seasons Resort, the casual beachfront restaurant serves gourmet street food inspired by global seaside locations. 2800 S. Ocean Blvd., Palm Beach (561-582-2800, fourseasons.com) $$ THE ALCHEMIST GASTROPUB AND BAR Focusing on creative cocktails and worldly, sharable, upscale comfort food. 223 Clematis St., West Palm Beach (561-3550691, thealchemistgastropub.com) $$ AVOCADO GRILL This small but lively resto packs flavorful Florida-Caribbean bites. 125 Datura St., West Palm Beach (561-623-0822, avocadogrillwpb.com) $$ BELLE & MAXWELL’S This charming eatery on Antique Row serves bistro dishes in comfortable surroundings. 3700 S. Dixie Hwy., West Palm Beach (561-832-4449, belleandmaxwells.com) $ BREEZE OCEAN KITCHEN Enjoy craft beer, specialty cocktails, and Floridian cuisine at this seaside gem at

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the Eau Palm Beach Resort & Spa. 100 S. Ocean Blvd., Manalapan (561-540-2924, eaupalmbeach.com) $$ BUCCAN Clay Conley offers a range of small plates that changes with the seasons. 350 S. County Road, Palm Beach (561-833-3450, buccanpalmbeach.com) $$ BURT AND MAX’S A testament to founders Burt Rappoport and Dennis Max and their commitment to using local ingredients. 9089 W. Atlantic Ave., Suite 100, Delray Beach (561-638-6380, burtandmaxs.com) $$ CITY CELLAR WINE BAR AND GRILL City Cellar offers hearth-baked pizza, dry-aged steaks, fresh pasta, and seafood. 700 S. Rosemary Ave., West Palm Beach (561-366-0071, citycellarwpb.com) $$ COOLINARY CAFE Chef-owner Tim Lipman uses surprising ingredients to cook up fresh, creative cuisine. 4650 Donald Ross Road, Suite 110, Palm Beach Gardens (561-249-6760, coolinarycafe.com) $$ THE COOPER CRAFT KITCHEN AND BAR Using fresh produce and products, The Cooper presents cool takes on classics. 4610 PGA Blvd., Suite 100, Palm Beach Gardens (561-622-0032, thecooperrestaurant.com) $$ FARMER’S TABLE This farm-to-table eatery sources ingredients such as sustainable salmon and cagefree eggs. 1901 N. Military Trail, Boca Raton (561-4175836, farmerstableboca.com) $$ FRIES TO CAVIAR GARDEN BISTRO & BAR Chef Jimmy Mills shows off his technical skills and knack for crafting unusual plates. 6299 N. Federal Hwy., Boca Raton (561-617-5965, friestocaviar.com) $$$

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GREASE BURGER BAR Of the gourmet burgers on the menu, we of course recommend The PB Illustrated “AList” burger. 213 Clematis St., West Palm Beach (561-6511075, greasewpb.com) $ HENRY’S Serving American comfort food to a packed house. 16850 Jog Road, Delray Beach (561-638-1949, henrysofbocaraton.com) $$ HOWLEY’S This circa-1950 diner was resurrected in 2004 and today specializes in tried-and-true classics in nostalgic surrounds. 4700 S. Dixie Hwy., West Palm Beach (561-833-5691, sub-culture.org/howleys) $ IAN’S TROPICAL GRILL Known for his inventive menu, chef Eric Grutka slings out delicacies like s’mores made with Sriarcha marshmallows. 2875 S.E. Ocean Blvd., Stuart (772-334-4563, ianstropicalgrill.com) $$ KITCHEN Matthew Byrne opened this intimate eatery to serve sophisticated fare. 319 Belvedere Road #2, West Palm Beach (561-249-2281, kitchenpb.com) $$$ MAX’S HARVEST Support the local farming economy while enjoying full-flavored Florida wine at Dennis Max’s farm-to-fork eatery. 169 N.E. 2nd Ave., Delray Beach (561-381-9970, maxsharvest.com) $$ THE OFFICE This hip gastropub serves well-prepared, remarkably good comfort food. 201 E. Atlantic Ave., Delray Beach (561-276-3600, theofficedelray.com) $$ PELICAN CAFE This charming restaurant offers a New England ambiance, wines from around the world, and melt-in-your-mouth homemade doughnuts. 612 U.S. Hwy. 1, Lake Park (561-842-7272, thepelicancafe.com) $$$ REBEL HOUSE An eclectic atmosphere and fun menu make Rebel House a favorite on the Boca dining scene. 297 E. Palmetto Park Road, Boca Raton (561353-5888, lifetastesbetter.com) $$ THE REGIONAL South Florida celebrity chef Lindsay Autry’s restaurant pairs her southern roots with her love of Mediterranean flavors. 651 Okeechobee Blvd., West Palm Beach (561-557-6460, eatregional.com) $$$ SMOKE BBQ Visit this Atlantic Avenue gem for fall-offthe-bone ribs and other meats. 8 E. Atlantic Ave., Delray Beach (561-330-4236, eatbbqnow.com) $$ SUNDY HOUSE RESTAURANT The Sundy House Restaurant introduces an international concept menu in a historic hotel steps from Atlantic Avenue. 106 S. Swinton Ave., Delray Beach (561-272-5678, sundyhouse.com) $$$ SURI Suri puts a decadent spin on classic tapas with ingredients like black truffle and Kobe beef. 707 Lake Ave., Lake Worth (561-249-7436); 13410 Southshore Blvd., Wellington (561-795-0080, surirestaurant.com) $$ SYBARITE PIG Visitors to this West Boca hidden gem come for the expansive beer selection but stay for flavorful finger food. 20642 State Road 7, Boca Raton (561-883-3200, sybaritepig.com) $ THE TIDES This charming Vero Beach cottage uses only the freshest locally sourced ingredients. 3103 Cardinal Drive, Vero Beach (772-234-3966, tidesofvero.com) $$$ TRUE Baltimore native Frank Hawkins turns out the best crab cakes south of Charm City. 147 S.E. 1st Ave., Boca Raton (561-417-5100, truebocaraton.com) $$

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COURTESY OF THE ALCHEMIST

Taste

COCKTAIL CORNER Martinez

Legendary bartender Jerry Thomas claimed to have invented the Martinez, a forerunner to the modern martini, in the 1860s for a man waiting to take the ferry from San Francisco to nearby Martinez. The drink—a combination of Old Tom Gin, sweet vermouth, maraschino liqueur, and bitters—yielded an alluring copper color. Over the years, the vermouth went from sweet to dry, the gin became English, and the spirit gradually dominated the vermouth.

The Martinez is experiencing a revival locally at The Alchemist, a popular West Palm Beach gastropub. “The best part of the emerging cocktail culture is the resurgence of the classics,” says managing partner Craig Steel. “The drink [appeals] to our customers because of the Old Tom Gin—aged and light brown in color, with a subtle malt flavor—which many of them aren’t familiar with. It’s designed for the customer who wants to try something that isn’t new but is definitely different.” (561-355-0691, thealchemist gastropub.com) —M.S.

Martinez 1 1/2 oz. Ransom Old Tom Gin 1 1/4 oz. Carpano Antica Formula Vermouth 1/4 oz. Luxardo Maraschino liqueur

Dash of Angostura bitters Lemon peel for garnish Combine ingredients in cocktail tin with ice and stir gently. Strain into a coupe glass and garnish with a lemon twist.

TUCKER DUKE’S LUNCHBOX Guilty pleasures dominate the menu at this Boca lunch spot. 1658 N. Federal Hwy., Boca Raton (561-717-8153, tuckerdukes.com) $$ VERDEA RESTAURANT AND WINE BAR In the Embassy Suites hotel, Verdea achieves its flavor through the agriculture value of locally farmed meat and produce. 4350 PGA Blvd., Palm Beach Gardens (561-691-3130) $$$ YARD HOUSE Offering an array of hearty American entrees.

11701 Lake Victoria Gardens Ave., Palm Beach Gardens, in Downtown at the Gardens (561-691-6901); 201 Plaza Real #1201, Boca Raton (561-417-6124, yardhouse.com) $

ASIAN BUDDHA SKY BAR Interpreting Chinese and Japanese cuisines in a three-part menu. 217 E. Atlantic Ave. #3, Delray Beach (561-450-7557, buddhaskybardelraybeach.com) $$ ECHO The Asian restaurant of The Breakers offers dishes from the cuisines of China, Japan, Thailand, and Vietnam. 230A Sunrise Ave., Palm Beach (561-802-4222, echopalmbeach.com) $$$ IMOTO Influenced by his experience in Tokyo, chef Clay Conley presents small Asian bites and a sushi menu that tempts all senses. 350 S. County Road, Palm Beach (561-833-5522, imotopalmbeach.com) $$ KABUKI Come here for sushi in a dimly lit and sexy environment. 308 N. Clematis St., West Palm Beach (561833-6349); 5080 PGA Blvd., Suite 105, Palm Beach Gardens (561-776-8778, kabukiwpb.com) $ NITROGEN BAR, GRILL, AND SUSHI This Jupiter outpost features a speakeasy-style bar, impeccable rolls, and innovative hot dishes. 6779 W. Indiantown Road #18, Jupiter (561-972-2944, nitrogen.com) $$ SUSHI RAY JAPANESE RESTAURANT Enjoy the entertaining hibachi grill or order from the collection of sake at the onyx-lit sushi bar. 5250 Town Center Circle #111, Boca Raton (561-394-9506, sushiray.com) $$ THAI JO Sushi chef Joseph Clark proves Thai food is also his specialty. 700 S. Rosemary Ave. #230, West Palm Beach (561-832-3545, thaijo.com) $$ YAMA Serving raw and cooked Japanese dishes, Korean barbecue, and Thai curries. 200 NE 2nd Ave. #110, Delray Beach (561-266-9929, yamadelray.com) $$

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FRENCH BISTRO CHEZ JEAN-PIERRE Jean-Pierre Leverrier’s restaurant features updated versions of French bistro classics. 132 N. County Road, Palm Beach (561-833-1171, chezjean-pierre.com) $$$ CAFÉ BOULUD Boasting the same French flair as its Manhattan cousin, with a dash of South Florida flavor. 301 Australian Ave., Palm Beach, in the Brazilian Court Hotel (561-655-6060, cafeboulud.com) $$ CHEZ L’ÉPICIER With roots in Montreal, Chez L’Épicier brings the wonders of French-Canadian dining to Palm Beach. 288 S. County Road, Palm Beach (561508-7030, chezlepicier.com) $$$

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Taste LA NOUVELLE MAISON Savor the light cooking of chef Gregory Howell. 455 E. Palmetto Park Road, Boca Raton (561-338-3003, lnmbocaraton.com) $$$ THE PARISIAN This French brasserie serves culinary staples and elegant desserts. 201 N. US Hwy. 1, Jupiter (561-360-2224, theparisianrestaurant.com) $$ PISTACHE FRENCH BISTRO Presenting bistro bites with a Mediterranean twist. 101 N. Clematis St., West Palm Beach (561-833-5090, pistachewpb.com) $$

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FRENCH-AMERICAN

BRULÉ BISTRO This French-American gastropub draws regulars for creative cocktails and cuisine. 200 N.E. 2nd Ave., Delray Beach (561-2742046, brulebistro.com) $$ CAFÉ L’EUROPE With influences from all over Latin America and Europe, Café L’Europe invites guests to enjoy its impressive wine list, exquisite desserts, and warm hospitality. 331 S. County Road, Palm Beach (561-655-4020, cafeleurope.com) $$$ SIX TABLES There really are only six tables and 24 seats under the watchful eye of chef-owner Jon Fyhrie. 112 N.E. 2nd St., Boca Raton (561-347-6260, sixtablesarestaurant.com) $$$

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INDIAN INDUS INDIAN AND HERBAL CUISINE Choose from a large menu of traditional dishes. 1649 Forum Place, West Palm Beach (561-249-0123, indusdine.com) $$ SAPPHIRE Standouts include lasooni gobi and the Sapphire Jhinga. 500 Via De Palms, Suite 79, Boca Raton (561-362-2299, sapphireboca.com) $$

ITALIAN ANTHONY’S COAL FIRED PIZZA Known for quality pizza and Italian soul food, Anthony’s has expanded beyond Florida’s borders with its popular favorites.

2680 PGA Blvd., Palm Beach Gardens (561-8047777); 115 N.E. 6th Ave., Delray Beach (561-2787911); 21065 Powerline Road #5A, Boca Raton (561-218-6600); 851 S. Federal Hwy., Boca Raton (561-338-3028); 1000 S. State Road 7, Wellington (561-615-1255); 2343 S.E. Federal Hwy., Stuart (772287-7741, acfp.com) $ ARTURO’S RISTORANTE Built as a replica of a Tuscan villa, Arturo’s presents authentic flavors of Italy.

6750 N. Federal Hwy., Boca Raton (561-997-7373, arturosrestaurant.com) $$$

BICE Homemade pastas and excellent service will make you feel like Italy isn’t so far away. 313 Worth Ave., Palm Beach (561-835-1600, bice-palmbeach.com) $$$ BRIO TUSCAN GRILLE Beautiful dishes complemented by fine wine. 550 S. Rosemary Ave., West Palm Beach (561-835-1511); 3101 PGA Blvd., Palm Beach Gardens (561-622-0491); 5050 Town Center Circle #239, Boca Raton (561-392-3777, brioitalian.com) $$ BUONASERA RISTORANTE Classic Northern Italian dishes in an intimate setting. 2145 S. U.S. Hwy. 1, Jupiter (561-744-0543, buonaserajupiter.com) $$$ CAFÉ CENTRO Reserve early for the weekend, when this Northwood Village resto is packed for an energetic performance. 2409 N. Dixie Hwy., West Palm Beach (561-514-4070, cafecentrowpb.com) $$ CAFÉ SAPORI This café’s menu offers classics from every region of Italy. 205 Southern Blvd., West Palm Beach (561-805-7313, cafesapori.com) $$ CASA D’ANGELO Chef Rickie Piper emphasizes market-fresh ingredients, backed by faultless execution.

171 E. Palmetto Park Road, Boca Raton (561-9961234, casa-d-angelo.com) $$$ GRATO Chef Clay Conley lends his prowess to Italian food at this family-friendly trattoria. 1901 S. Dixie Hwy., West Palm Beach (561-404-1334, gratowpb.com) $$

HULLABALOO An Italian gastropub with creative cuisine and unique cocktails. 517 Clematis St., West Palm Beach (561-833-1033, sub-culture.org/hullabaloo) $$ LA VILLETTA RISTORANTE ITALIANO Chefs Maria Mirra-Costanza and Angelo Mirra traveled the world training in Old World cuisine. 4351 N. Federal Hwy., Boca Raton (561-362-8403, lavillettaboca.com) $$$ LOUIE BOSSI’S This new addition specializes in sharable Italian favorites. 100 E. Palmetto Park Road, Boca Raton (561-336-6699, louiebossi.com) $$ PARADISO RISTORANTE Chef Angelo Romano serves traditional Italian fare along with some surprises, all of it outstanding. 625 Lucerne Ave., Lake Worth (561-547-2500, paradisolakeworth.com) $$$ RENATO’S Renato’s produces first-rate Italian and continental fare in a European setting. 87 Via Mizner, Palm Beach (561-655-9752, renatospalmbeach. com) $$$ SANT AMBROEUS Made famous in Manhattan, Sant Ambroeus pairs the essence of Old World Milan with fine dining. 340 Royal Poinciana Way, Palm Beach (561-285-7990, santambroeus.com) $$$ TANZY Presenting creative Italian food alongside American staples like burgers. 301 Plaza Real, Boca Raton (561-922-6699, tanzyrestaurant.com) $$$

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TRAMONTI ITALIAN RISTORANTE The Delray Beach version of Angelo’s of Mulberry St., which has been operating since 1902. 119 E. Atlantic Ave., Delray Beach (561-272-1944, tramontidelray.com) $$$ TREVINI RISTORANTE Serving Northern and Southern Italian dishes with refinement. 290 Sunset Ave., Palm Beach (561-833-3883, treviniristorante.com) $$$

MEXICAN BANKO CANTINA This tequila bar brings Mexican flavors to a landmarked building. 114 S. Olive Ave., West Palm Beach (561-355-1399, bankocantina.com) $$ CHOLO SOY COCINA This taqueria specializes in Ecuadorian-style eats that pack outrageous flavor. 3715 S. Dixie Hwy., West Palm Beach (561619-7018, cholosoycocina.com) $ EL CAMINO This Atlantic Avenue staple serves Mexican soul food, like brisket quesadillas and carne asado tacos. 15 N.E. 2nd Ave., Delray Beach (561-865-5350, elcaminodelray.com) $$ ROCCO’S TACOS AND TEQUILA BAR Every day is Cinco de Mayo at Rocco Mangel’s high-energy eatery. 224 Clematis St., West Palm Beach (561-6501001); 5090 PGA Blvd., Palm Beach Gardens

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(561-623-0127); 110 E. Atlantic Ave., Delray Beach (561-808-1100); 5250 Town Center Circle, Boca Raton (561-416-2131, roccostacos.com) $$

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RAW

CHRISTOPHER’S KITCHEN Chef Christopher Slawson can turn even the heartiest meat eater into a raw-food fanatic with his creative presentations of organic dishes. 4783 PGA Blvd., Palm Beach Gardens (561-318-6191, christopherskitchenfl.com) $$

SEAFOOD 50 OCEAN The second floor of Boston’s on the Beach houses an elegant restaurant specializing in first-rate seafood. 50 S. Ocean Blvd., Delray Beach (561-278-3364, 50ocean.com) $$ THE ATLANTIC GRILLE Located in the Seagate Hotel, this restaurant places emphasis on bold, innovative American seafood. 1000 E. Atlantic Ave., Delray Beach (561-665-4900, theatlanticgrille.com) $$$ CHARLEY’S CRAB Come here for exquisite seafood and lovely oceanfront views. 456 S. Ocean Blvd., Palm Beach (561-659-1500, muer.com) $$$

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Taste CITY OYSTER AND SUSHI BAR With a full sushi bar, fresh oysters, and a bakery, City Oyster offers a plethora of options for all tastes. 213 E. Atlantic Ave., Delray Beach (561-272-0220, cityoysterdelray.com) $$$ COSTA PALM BEACH Sea-centric cuisine with a Mediterranean flair and haute interiors commingle at this new Worth Avenue eatery. 150 Worth Ave. #234, Palm Beach (561-429-8456, costapb.com) $$$ PB CATCH This modern seafood restaurant is the brainchild of Pistache’s Reid Boren and Thierry Beaud, who were craving fresh fish caught locally. 251 Sunrise Ave., Palm Beach (561-655-5558, pbcatch.com) $$ THE SEAFOOD BAR AT THE BREAKERS Offering stunning views of the Atlantic Ocean along with the freshest fish and shellfish. 1 S. County Road, Palm Beach (561-659-8488, thebreakers.com) $$$ SINCLAIRS OCEAN GRILL The sleek decor matches the mouthwatering menu at Jupiter’s only upscale beachfront restaurant. 5 N. A1A, Jupiter, in the Jupiter Beach Resort (561-745-7120, sinclairsoceangrill. com) $$$ THE STATION HOUSE While the fish dishes are noteworthy, the specialty is perfectly prepared Maine lobster. 233 W. Lantana Road, Lantana (561-8015000, thestationhouse.com) $$

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STEAK HOUSE BUTCHER BLOCK GRILL At this all-natural steak house, try the Butcher Burger or the goat cheese cheesecake. 7000 W. Camino Real, Boca Raton (561-409-3035, butcherblockgrill.com) $$$ CUT 432 This modern steak house has a hip, high-energy environment. 432 E. Atlantic Ave., Delray Beach (561-272-9898, cut432.com) $$$ FLAGLER STEAKHOUSE Operated by The Breakers, this elegant steak house offers hand-selected cuts of American beef in a country club setting. 2 S. County Road, Palm Beach (561-659-8488, flaglersteakhouse palmbeach.com) $$$ IRONWOOD STEAK & SEAFOOD As the culinary centerpiece of the PGA National Resort & Spa, this restaurant is best described as a steak house with flair. 400 Avenue of the Champions, Palm Beach Gardens (561-627-4852, pgaresort.com) $$ MEAT MARKET The Palm Beach outpost of the famed Miami Beach steak house offers a dynamic food and a sexy ambiance. 191 Bradley Place, Palm Beach (561-354-9800, meatmarket.net) $$$ NYY STEAK Located in Seminole Casino Coconut Creek, NYY Steak presents five-star seafood and

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steak offerings in an atmosphere that honors the New York Yankees. 5550 NW 40th St., Coconut Creek (954-977-6700, nyysteak.com) $$$ PALM BEACH GRILL Emphasizing freshness and consistency, the Palm Beach outpost of Houston’s offers beloved items we have come to expect: ribs, grilled steaks, and seafood dishes such as cedarplanked salmon. 340 Royal Poinciana Way, Palm Beach (561-835-1077, palmbeachgrill.com) $$$ POLO AT THE COLONY The menu features classics such as steak tartare and Lobster Newburg, while the Carleton Varney-decorated dining room is wallpapered with polo photography by Harry Benson. 155 Hammon Ave., Palm Beach (561-6555430, thecolonypalmbeach.com) $$$ SALT 7 Steak is the top draw at this late-night favorite, but make sure to savor the truffle mac and cheese as well as sashimi, specialty sushi rolls, and raw bar bites. 32 S.E. 2nd Ave., Delray Beach (561274-7258, salt7.com) $$$ STONEWOOD GRILL AND TAVERN Presenting a savory menu in an intimate setting. Start with the bruschetta and end with the chocolate bread pudding. 10120 Forest Hill Blvd., Wellington (561-7849796, stonewoodgrill.com) $$

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PALM BEACH ILLUSTRATED

Pour

Chianti wine region

Barone Ricasoli winery and Brolio castl e

The Call of Chianti Following decades of disfavor, Chianti has finally found its place in connoisseur cellars

BY MARK SPIVAK

Hannibal Lecter aside, Chianti was not a very popular wine in America for many years. During the 1970s and 1980s, it was mostly consumed in Italian restaurants with red and white–checkered tablecloths, where it was the cheapest and worst wine on the list. More often than not, it was poured from a straw-covered bottle called a fiasco that, when empty, would be outfitted with candles and used as decoration, earning a reputation as the poor man’s candelabra.

This sad turn of events was surprising, considering Chianti has a long and Coltassala has hints of fabled history. It was made in Tuscany vanilla, cacao, as early as the thirteenth century, and and fruit. the first attempt to delineate its production area occurred in 1716. Baron Ricasoli invented modern Chianti (which is a blended wine) at the Brolio estate in 1872, with the goal of lifting the region out of poverty.

Ricasoli’s blend survived for more than a century and was codified in the Italian wine law in 1967: 70 percent Sangiovese, 15 percent Canaiolo, and 15 percent white grapes (Trebbiano and Malvasia). At the time, Italy was still 90 PALM BEACH ILLUSTRATED

languishing in the aftermath of World War II, winemaking technology was primitive, and quality tended to be poor. By the 1990s, however, Italy had joined the European Union and was producing wine for export. Some winemakers wanted to make Chianti exclusively from Sangiovese, but a revolutionary group had started to incorporate Cabernet Sauvignon into their wine, making it more appealing to an international clientele. The Super Tuscans were born.

Today, it’s difficult to find a bottle of Chianti that doesn’t contain some Cabernet, and the Chianti Classico region between Florence and Siena turns out some of the world’s most accomplished wines.

The good news is prices haven’t yet caught up to some of their exalted neighbors, like Bolgheri and Brunello di Montalcino. Here are a few favorites, mostly Riserva wines aged for the minimum of 24 months before release: CASTELLO DI AMA: Equally famous for stunning art installations as it is for wine, Castello di Ama turns out the region’s most collectible bottles, including Vigneto La Casuccia ($160) and Vigneto Bellavista ($175), as well as the unusual Merlot-based L’Apparita ($180).

CASTELLO DI VOLPAIA: A founding member of the Chianti League in 1250, Volpaia is an ancient winery that has been revitalized in the modern era. Its wines range from Coltassala ($60, a Riserva) and Balifico ($40, a Sangiovese/Cabernet blend) to the blockbuster Chianti Il Puro Casanova ($165).

Designed with high-energy savings in mind, the Antinori Nel Chianti Classico winery has minimal impact on the environment.

BADIA A COLTIBUONO: Located outside the village of Gaiole, this restored monastery features a hotel, a restaurant, and a cooking school as well as a winery. While its Chianti Riservas are excellent, connoisseurs reach for the Sangioveto di Toscana ($60), a 100-percent Sangiovese wine only produced in superior vintages.

ANTINORI: With a lineage of 26 generations going back to 1385, this family-run winery has had more than enough time to get it right. Highlights include the Marchese Antinori Chianti Classico Riserva from the Tignanello estate ($45) and the Badia a Passignano Gran Selezione ($55).

Castello di Ama’s Chianti estate

FONTODI: The Manetti family has lovingly renovated and maintained this estate since 1968. The Vigna del Sorbo Riserva ($85) is a perennial favorite, but the benchmark wine is Flaccianello della Pieve ($135), 100 percent Sangiovese and aged in French oak barrels.

BARONE RICASOLI (BROLIO): The winery where it all started is now the largest estate in the region, lauded for the Castello di Brolio Gran Selezione ($55, Sangiovese blended with Merlot and Cabernet) and Colledila ($65, 100 percent Sangiovese from a vineyard that has been part of the property for centuries). «

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YEARS CELEBRATING PHILANTROPHY IN PALM BEACH COUNTY

REACHING PROMINENT PHILANTHROPISTS AND LEADING CORPORATE CITIZENS, with distribution including the social season’s exclusive events and charity galas, country clubs, wealth management, doctors’ and attorneys’ offices, private jet terminals, and high-end salons and spas.

To advertise, contact us at 561.472.1901 | palmbeachmedia.com From the publisher of PALM BEACH ILLUSTRATED

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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W ine R ooms

U nparalleled S ervice

The Kitchen Strand 8914 Southeast Bridge Road, Hobe Sound Visit us @ www.kitchenstrand.us 772.546.1306

ARGONAUT PRODUCTIONS

Home

Mod Squad Lorraine Rogers-Bolton of Rogers Design Group infused this Jupiter living room with a spectrum of blue hues, a touch of gold, and a dash of whimsy. Inspired by the dragonfly pattern on the sheer drapes, Rogers-Bolton introduced a turquoise velvet chair and a peacock-blue leather seat to offset a white, free-form, mid-century sofa. Burnished gold accents, including a custom screen, eye-catching light fixtures, and a coffee table by EJ Victor imbue a sense of glamour. There are practical accents too, including a television hidden beneath the bespoke, framed mirror. Palm Beach Gardens (561-799-2545, rogersdesign.com) —Mary Murray

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Elements

To Dye For

SARGENT ARCHITECTURAL PHOTOGRAPHY

Once a weaving and dyeing technique reserved for fabric, ikat has evolved into a popular pattern with limitless possibilities

By Liza Grant Smith

WELL SERVED With everyday utility wrapped in an elegant blue-and-white print, there’s no need to ever return this Aerin lacquered tray ($595) to its upright position. Pineapple, Palms, Etc., Jupiter (561-748-8303, pine applespalms.com)

END GAME Savor sweet somethings at your next supper club with Voyage en Ikat dessert plates ($290 each)

by Hermès, featuring jewel tones accented by 24-karat matte gold. Palm Beach (561-655-6655, hermes.com)

SITTING PRETTY This wood-frame accent chair ($859) by A.R.T. Furniture pairs an easy-to-coordinate color palette with an intriguing fabric and dynamic lines.

Baer’s Furniture locations (954946-8007, baers.com) 94

PALM BEACH ILLUSTRATED

SMALL ROOM, BIG IMPACT Michelle Castagna, vice president of Insignia Design Group, let ikat steal the spotlight in this Palm Beach Gardens cabana bath inspired by the home’s British West Indies aesthetic. “The Indo Ikat wallpaper by Phillip Jeffries was the perfect bold statement to set the mood for this space,” Castagna says. “Besides the custom vanity made to look like a furniture piece, the surrounding elements are intentionally simplistic to allow the wallpaper to be the star of the show.” Boca Raton (561-989-8206, insigniadesigngroup.com)

LIGHT BRIGHT Add a dash of color to any neutral room with this footed lamp ($435) from Dana Gibson, available in navy or light green. The Nest Palm Beach, West Palm Beach (561-5571300, nestpalmbeach.com)

GARDEN PARTY Bring a floral flair to traditional ikat with Kim Seybert’s brushed cotton twill Shakti napkins ($112 for four). Pioneer Linens, West Palm Beach (561-655-8553, pioneerlinens.com)

SOFT SPOT Connect the dots with Madeline Weinrib’s Blue Mu ikat pillow ($525 for 18-inch version), made from a blend of hand-dyed silk and cotton, and outlined with handstitched suede piping. Mecox, West Palm Beach (561-8058611, mecox.com)

230 Commodore Drive | Admirals Cove | Web ID: 6GVSBS Offered at $6,995,000 Discover your extraordinary home by visiting CoastalSothebysRealty.com

Jupiter | Palm Beach Gardens | Stuart | 561.694.0058 | CoastalSothebysRealty.com Š MMXVI Coastal Sotheby’s International Realty. All Rights Reserved. If your property is presently listed with another brokerage, please consider this advertisement a source of information and not a solicitation. Each office is Independently Owned and Operated.

OPEN HOUSE

Waterfront WONDER OVERVIEW This extraordinary Palm Beach estate delivers Intracoastal views, large porches, ample windows, and gable ceilings.

ADDRESS 1197 N. Lake Way, Palm Beach YEAR BUILT 2002 ARCHITECT Jeff Smith, Smith Architectural Group, Palm Beach BUILDER Hugh Davis, Davis General Contracting, West Palm Beach ASKING PRICE $25 million

SETTING This direct Intracoastal estate has a deep-water dock and deeded beach access.

overlooking the Intracoastal; light-filled guest room in the turret with another terrace overlooking the Intracoastal; another guest room with double bunk

SIZE 9,878 square feet of living area; 14,310 total square feet

beds; family-sized laundry room; small gym.

BEDROOMS/BATHS Five bedrooms, five baths, four half-baths, and separate staff quarters INTERIOR HIGHLIGHTS Two-story grand living room featuring soaring gable ceiling with wooden beams and elegant details; beautiful paneled library; office; master bedroom has graceful architectural details with a gable ceiling opening onto enormous sundeck SPECIAL PROMOTIONAL FEATURE

EXTERIOR HIGHLIGHTS Deep-water dock can accommodate up to a 100foot yacht; deeded Mockingbird Trail beach cabana access; custom-designed pool with a Jacuzzi, waterfall, and grotto; sunken trampoline; outdoor summer kitchen; full-house generator; property is enclosed with access electric gates; extensive garden lighting.

FOR MORE INFORMATION Liza Pulitzer, Whitney McGurk, Brown Harris Stevens of Palm Beach (561-373-0666, 561-3107919, bhspalmbeach.com)

Take in stunning sunsets at this classic Americana home with seaside-inspired details.

SPECIAL PROMOTIONAL FEATURE

OPEN HOUSE

Waterfront WONDER OVERVIEW This extraordinary Palm Beach estate delivers Intracoastal views, large porches, ample windows, and gable ceilings.

ADDRESS 1197 N. Lake Way, Palm Beach YEAR BUILT 2002 ARCHITECT Jeff Smith, Smith Architectural Group, Palm Beach BUILDER Hugh Davis, Davis General Contracting, West Palm Beach ASKING PRICE $25 million

SETTING This direct Intracoastal estate has a deep-water dock and deeded beach access.

overlooking the Intracoastal; light-filled guest room in the turret with another terrace overlooking the Intracoastal; another guest room with double bunk

SIZE 9,878 square feet of living area; 14,310 total square feet

beds; family-sized laundry room; small gym.

BEDROOMS/BATHS Five bedrooms, five baths, four half-baths, and separate staff quarters INTERIOR HIGHLIGHTS Two-story grand living room featuring soaring gable ceiling with wooden beams and elegant details; beautiful paneled library; office; master bedroom has graceful architectural details with a gable ceiling opening onto enormous sundeck

EXTERIOR HIGHLIGHTS Deep-water dock can accommodate up to a 100foot yacht; deeded Mockingbird Trail beach cabana access; custom-designed pool with a Jacuzzi, waterfall, and grotto; sunken trampoline; outdoor summer kitchen; full-house generator; property is enclosed with access electric gates; extensive garden lighting.

FOR MORE INFORMATION Liza Pulitzer, Whitney McGurk, Brown Harris Stevens of Palm Beach (561-373-0666, 561-3107919, bhspalmbeach.com)

SPECIAL PROMOTIONAL FEATURE

096-OPENHOUSE-0917.indd 96

7/24/17 9:43 AM

Take in stunning sunsets at this classic Americana home with seaside-inspired details.

SPECIAL PROMOTIONAL FEATURE

096-OPENHOUSE-0917.indd 97

7/24/17 9:44 AM

HOW DO YOU SELL SO MANY HOUSES? Hard Work and Innovation How do you sell so many houses? It’s a question they get all the time.

The answers are simple, but not always easy. Waterfront Properties and Club Communities luxury real estate agents reiterate a similar theme, crediting hard work, and Waterfront’s innovative model as two main reasons they sell so many homes.

of people visiting multiple Waterfront websites, our agents can put their energy into selling the home and the community, instead of hunting leads,” Rob Thomson says. “We want them focused on driving the sale. They want the same thing. It’s not that hard.”

Increasingly over the last three decades, Waterfront Properties has accounted for more north county luxury waterfront real estate transactions than any other single brokerage.

Waterfront’s territory model brings sellers and buyers deep, actionable market knowledge. Stuart Luxury Specialist Adam Brown is a great example. A pilot, at one time he routinely flew

From the initial contact to contracts, there’s a precise and intentional process that drives the sale and purchase of homes. “Our model creates urgency,” Waterfront Properties Managing Partner Rob Thomson says. “Retaining a sense of urgency throughout the process means we drive the process. We can’t predict the finish line, but we know that with every step in our process, we’re drawing that finish line closer.” This is the philosophy Waterfront Properties’ luxury specialists work by.

his market. Today, he regularly studies aerial images of his market, committing the details to memory.“No one knows this area like I do,” Adam says. “I know every detail around the properties I’m showing, including how many homes are on either side and the water depth behind them. My clients are selling or buying an extremely expensive asset. To serve their needs, I owe them that level of knowledge.”

That level of professional responsibility extends to the companies Waterfront Properties can strategically align with at critical points in

“The difference is our mindset,” says Jupiter Island Specialist Susan

Turner. “There’s nothing casual about our approach. Really, we’re workers. We don’t list a property and leave it,” Turner says. “We list it, market it, and sell it. Along the way, we’re constantly collaborating with fellow agents about how to do all three better. Everything we do centers on how we can create a successful end result for our buyers and sellers.”

the transaction process.“It’s a one-stop shop here,” Adam says.“From mortgage brokers and surveyors to insurance and title companies, if need be, our sellers and buyers can work with professionals who we know and trust to drive the transaction. There are no surprises.”

Paul Thomson, a North Palm Beach luxury specialist, has been with Waterfront since 1989. “Many of the referrals I receive come from people I’ve been doing business with for nearly 30 years,” he

Jupiter and Juno Beach Condominium Specialist Andrea Roth says it this way: “From day one, Waterfront invests in you and shows you how to do this business better. They provide every tool and all the support to do it successfully. That leaves me free to focus my energy on buyers and sellers. Our company is one of the few that underwrites the entirety of agents marketing budgets and supplies nearly 100% of our leads. The Waterfront Properties model lets me work smarter and sell my listings faster and for the best price possible.”

“With a dedicated marketing staff behind them, and tens of thousands

says. “That might be the best part about our process. It really is its own best advertising.”

Paul says he has no secrets, adding that hard work and a willingness to keep learning have been the keys to his success. “The Waterfront Way was never about selling so many houses. It’s about committing that when we say we are going to do everything possible to sell a property, we follow through and do just that. We do.”

by Bella Group

PROMOTION

How do you sell.indd 2

7/28/17 12:40 PM

What Their Buyers & Sellers Say About Them

“Adam was able to sell our home in less than two weeks! We are grateful for the professional manner in which the sale was accomplished.”

– The Van Dinter Family

Adam Brown | 772.370.8570 | abteam@wfpcc.com

“After our listing expired with another company, we re-listed with Andrea Roth.

She came highly recommended by a neighbor and, within 48hrs. of the home hitting the market, it sold at almost full listing price! Andrea is on top of the market and is an excellent agent to have on your side.” – Mike D.

Andrea Roth | 561.713.7679 | andrea@wfpcc.com

“Paul’s very focused career has tooled him with deep knowledge and history of waterfront neighborhoods and properties. His long established client base matches sellers and buyers effectively. A consummate professional accompanied by a law degree inevitably translate to a smooth closing. He is transparent and accurate in his valuations assuring both buyers and sellers to walk away satisfied.” – Colleen M.

Paul Thomson | 561.371.3571 | pthomson@wfpcc.com

“Susan truly listened to what we wanted and, because of her incredible grasp on Jupiter Island inventory, only showed us properties that were right for us. She never wasted our time. We were so impressed with her that my sister and brotherin-law used her a year later to purchase a home in the area, too.” – Nina B.

Susan Turner | 561.371.8447 | sturner@wfpcc.com

Unmatched global exposure. | Rob Thomson | 561.346.1881 | waterfront-properties.com

PROMOTION

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7/28/17 12:40 PM

Palm Beach Polo • Maidstone - This contemporary home with an open floor plan, five bedrooms, and six full and one-half bathrooms is the perfect spot for entertaining. The sunken living room enjoys a beautifully detailed focal wall with a fireplace, and stunning views over the lake. Offered at $2,995,000

Palm Beach Polo • Blue Cypress - The home boasts 4 bedrooms, 6 bathrooms and living/entertaining space that opens to the pool area.

The airy layout is complemented by coffered ceilings, limestone and wood flooring. The gourmet chef's kitchen opens into the spacious family room and dining area. Offered at $3,250,000

Palm Beach Polo • Cypress Island - Stunning new construction being created with the highest quality materials and craftsmanship!

This expansive contemporary home will include 5 bedrooms, 5 full, and 2-half bathrooms, with a 4 car garage. The home opens to a formal living space that sets the tone for the rest of the superior residence. Offered at $7,395,000

Palm Beach Polo • Blue Cypress - This two-story estate home has five bedrooms, five full and two half bathrooms, with a split floor plan. The master suite is conveniently located on the first floor and enjoys easy access to the back patio. Wood floors and soaring ceilings are found throughout the home. Two attached garages house three cars. Offered at $4,750,000

Palm Beach Point - Unique contemporary home situated on 5 acres in the exclusive Palm Beach Point neighborhood. This spacious and bright house offers 5 bedrooms, 5 and a half bathrooms and a generous floorplan great for entertaining. Plenty of space on the property to add a custom built barn.

Offered at $2,555,000

Palm Beach Polo • Hunter’s Chase - Woodcrest model home includes four bedrooms, four full and one-half bathrooms, a library, a loft, and a two-car plus golf cart garage. A formal dining room is perfect for hosting dinner parties, and includes a built-in wet bar. The backyard of the home has covered and open patio spaces surrounding the pool. Offered at $2,295,000

Carol A. Sollak, P.A. • Phone +1 561-818-9476 • Fax +1 561-791-2221 www.carolsollak.evusa.com • Wellington & Palm Beach, Florida • Carol.Sollak@evusa.com

©2017 Engel & Völkers. All rights reserved. Each brokerage independently owned and operated. Carr Sollak Realty, LLC licensee of Engel & Voelkers Florida Residential, LLC. All information provided is deemed reliable but is not guaranteed and should be independently verified. Engel & Völkers and its independent License Partners are Equal Opportunity Employers and fully support the principles of the Fair Housing Act.

NORTH PALM BEACH 1400 Old Dixie Hwy. 561.845.3250

JUPITER 225 E. Indiantown Rd. 561.748.5440

WEST PALM BEACH 1810 S. Dixie Hwy. 561.249.6000

EXCENTRICITIES.COM

DELRAY BEACH 117 NE 5th Ave. 561.278.0886

HAMPTONS New York 561.845.3250

LUNA COLLECTION

TM

DESIGNERS WELCOME AUTHORIZED DEALER

561-683-7373 | ISLANDLIVINGPATIO.COM 1700 UPLAND RD., WEST PALM BEACH, FL 33409

READY TO SELL? LOOKING TO BUY?

IT’S TIME FOR ELLIMAN

B A R R Y R AT N E R | B R O K E R A S S O C I AT E | 5 6 1 . 7 0 2 . 3 2 7 4 | W E B # R X- 1 0 3 4 8 0 7 0

DOUGLAS ELLIMAN FORT LAUDERDALE 400 US Highway 1, Suite C1 Jupiter, FL 33477 561.653.6100

elliman.com

N E W Y O R K C I T Y | LO N G I S L A N D | T H E H A M P TO N S | W E S TC H E S T E R | C O N N E C T I C U T | N E W J E R S E Y | F LO R I D A | C A L I FO R N I A | C O LO R A D O | I N T E R N AT I O N A L 1111 LINCOLN RD, MIAMI BEACH, FL 33139. 305.695.6300. © 2017 DOUGLAS ELLIMAN REAL ESTATE. ALL MATERIAL PRESENTED HEREIN IS INTENDED FOR INFORMATION PURPOSES ONLY. WHILE, THIS INFORMATION IS BELIEVED TO BE CORRECT, IT IS REPRESENTED SUBJECT TO ERRORS, OMISSIONS, CHANGES OR WITHDRAWAL WITHOUT NOTICE. ALL PROPERTY INFORMATION, INCLUDING, BUT NOT LIMITED TO SQUARE FOOTAGE, ROOM COUNT, NUMBER OF BEDROOMS AND THE SCHOOL DISTRICT IN PROPERTY LISTINGS SHOULD BE VERIFIED BY YOUR OWN ATTORNEY, ARCHITECT OR ZONING EXPERT. EQUAL HOUSING OPPORTUNITY.

sailfish point Hutchinson Island, Florida

The Sailfish Point Club is a private facility. Sailfish Point Realty is a licensed Real Estate Broker. Equal Housing Opportunity.

MARK GRIFFIN, BROKER 103 Bears Club Drive Jupiter, FL 33477 c 772.418.1312 mgriffin@thebearsclubsir.com

OCEAN’S EDGE | DIRECT OCEANFRONT CONDOMINIUM 5050 North Ocean Drive, Unit 1501

THE BEAR’S CLUB | ESTATE HOME 209 Bears Club Drive

3 Bedrooms plus Den | 4 Full & 1 Half Baths | 3,883 A/C SF Offered at $3,395,000

6 Bedrooms | 6 Full & 2 Half Baths | 10,490 A/C SF Offered at $9,950,000

THE BEAR’S CLUB | ESTATE HOME 107 West Bears Club Drive

OLD PALM GOLF CLUB | GRAND ESTATES RESIDENCE 11755 Elina Court

5 Bedrooms | 8 Full & 2 Half Baths | 10,115 A/C SF Offered at $8,475,000

4 Bedrooms | 4 Full & 1 Half Baths | 4,897 A/C SF Offered at $2,650,000

PENDING

THE BEAR’S CLUB | GOLF VILLA 437 Via Del Orso

THE BEAR’S CLUB | GOLF VILLA 430 Via Del Orso

5 Bedrooms | 7 Full & 1 Half Baths | 4,707 A/C SF Offered at $2,850,000

5 Bedrooms | 7 Full & 1 Half Baths | 4,671 A/C SF Offered at $2,750,000

THE BEAR’S CLUB | ESTATE HOME Premier Location

FRENCHMAN’S CREEK | DEEP WATER CUSTOM ESTATE 2763 Calais Drive

On the 9th Green | New Custom Estate Price Upon Request

6 Bedrooms | 8 Full & 2 Half Baths | 7,003 A/C SF Offered at $3,975,000

thebearsclubsir.com

© MMX Sotheby’s International Realty Affiliates LLC. A Realogy Company. All Rights Reserved. Sotheby’s International Realty® is a registered trademark licensed to Sotheby’s International Realty Affiliates LLC. If your property is presently listed with another brokerage, please consider this advertisement a source of information and not a solicitation. All information is deemed reliable but not guaranteed. Each office is Independently Owned and Operated.

PALM BEACH

| MARTHAS VINEYARD | NEW YORK

W W W. G I LW A L S H . C O M • 561.932.0631 • INFO@GWIFL.COM

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Lang Realty gives back to the communities we serve with donations and sponsorships.

ACCF Foundation • Alzheimer’s Association • American Cancer Society - Making Strides • American Red Cross • Attainable Housing Foundation • Boca Beautification • Boca Helping Hands • Boca West Foundation • Centre for the Arts • City of Boca Raton – Fourth of July Celebration • Community Caring Center of Greater Boynton Beach, Inc. • Delray Beach Boys and Girls Club • Delray Beach Historical Society • Dreyfoos School of the Arts Foundation • Festival of the Arts Boca • Greater Delray Beach Chamber of Commerce Charities, Inc. • Greater Lantana Chamber of Commerce – Annual Lantana Fishing Derby (supports: Police Explorers, Kiwanis Club, Palm Beach • County Food Bank, Forgotten Soldiers Outreach, Voice for the Children, With Love for the Animals) • Habitat for Humanity Palm Beach County • Habitat for Humanity - St. Lucie • Jack Korthals Memorial Scholarship Tournament – 23rd Annual Ohio State • Alumni of Broward – Scholarship Golf Tournament • JAFCO • Junior League of Boca Raton • Knights of Columbus – Youth of Jupiter • Leukemia & Lymphoma Society • Live Like Jack • Mandel JCC • Massachusetts Eye and Ear of Boston • Move for Hunger • Muscular Dystrophy Association • National Search Dog Association • Pathfinders for Autism • Pink Tie Friends, Inc. • Place of Hope • Seminole Region Charity Golf Tournament • Spanish River Church Ride for Orphans • Toys for Tots • The Wright Foundation for Global Genetic Awareness • Women’s Council of Realtors • Valencia Shores Pap Corp • Whispering Pines Elementary in Boca Raton – Moving up graduation ceremony • Wounded Warriors of South Florida

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PROMOTION AND EVENTS • SEPTEMBER 2 017

current

SALVATORE FERRAGAMO UNVEILS NEW WOMEN’S FOOTWEAR COLLECTION AT THE GARDENS MALL

3101 PGA Boulevard, Palm Beach Gardens 561-775-7750 | thegardensmall.com

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This season, Salvatore Ferragamo celebrates a new chapter in its history with the debut of the Pre-Fall 2017 Women’s Footwear Collection by Paul Andrew, the brand’s newly appointed women’s shoe design director.

In his first collection for the company, Andrew puts founder Salvatore Ferragamo’s lifelong obsession with craftsmanship, innovation, and fit center stage, while modernizing a selection of iconic styles from the archives.

Discover the new collection at The Gardens Mall.

LICKSTEIN PLASTIC SURGERY

World-class training. World-class results. World-class care in a welcoming atmosphere. David A. Lickstein, M.D., is board certified by the American Board of Plastic Surgery and a proud member of the American Society of Plastic Surgeons and the American Society for Aesthetic Plastic Surgery Inc. His practice is conveniently located in The Shoppes at PGA West.

5540 PGA Boulevard, Suite 200, Palm Beach Gardens 561-571-4000 | licksteinplasticsurgery.com

AMERICAN HERITAGE SCHOOL OF BOCA/DELRAY American Heritage School of Boca/Delray is a nationally recognized college preparatory school serving Pre-K 3 through twelfth grade with a strong commitment to academic excellence.

Students receive a rigorous, well-rounded education as they earn a 90 percent pass rate on AP exams and place No. 1 in Palm Beach County for highest number of National Merit Scholars and math competition and science fair winners..

6200 Linton Boulevard, Delray Beach 561-495-7272 | ahschool.com

The Maltz Jupiter Theatre is currently fundraising for a major expansion that could lead to the launch of Broadway’s next hit shows in South Florida and more. Rendering by Currie Sowards Aguila Architects.

MALTZ JUPITER THEATRE The Maltz Jupiter Theatre has proposed a major expansion that could lead to the launch of Broadway’s next hit shows in South Florida and more. A fundraising campaign is currently underway for an exciting phase of the theater’s future, including an expanded stage, a second space, and a larger Goldner Conservatory of Performing Arts.

1001 East Indiantown Road, Jupiter 561-743-2666 | jupitertheatre.org/believe

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There’s nothing quite like being out on the water on a sunny day, especially when it doubles as a workout. Combining elements of surfing and sailing, windsurfing offers a challenge for core strengthening, aerobic endurance, and balance. From getting on and off the board to gliding across the water, this sport targets every muscle in the body in a short time span, explains Ben Ifel, a windsurfing instructor at Delray Beach Water Sports.

Yet, with the waves crashing by, you’ll hardly realize all the calories you’re burning.

Windsurfing is suitable for all ages and fitness levels. Simply get on board and go with the wind. Delray Beach Water Sports, located on the beach less than a mile south of Atlantic Avenue, provides lessons and rentals. (561-279-0008, delraybeachwatersports.com) —Dezi Bowman

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BY LIZ PETONIAK

Pantry Swap

Reach for wholesome alternatives to frequently used pantry staples Eat this

Why It’s Better

Not That

CRISPBREAD

Crackers are often nutritionless vessels for consuming high-fat foods, like creamy dips or cheese. However, a new breed of crunchy wafers made from whole wheat, quinoa, and seeds offers a healthier choice. Le Pain des Fleurs organic quinoa crispbread ($6) provides a low-cal, whole-grain canvas for avocado slices. Amici Market, Palm Beach (561-832-0201, myamicimarket.com)

CRACKERS

TUNA IN SPRING WATER

TUNA IN OIL While oil helps keep tuna moist, it also leaches omega-3 fatty acids.

Choose high-quality tuna like Tonnino tuna filets in spring water ($8), which are wild-caught, hand-jarred, and low in fat. Carmine’s Gourmet Market, Palm Beach Gardens (561-775-0105, carmines.com)

SALSA VERDE

PACKAGED DIPS Toss packaged dips in favor of fresh ingredients. But if you’re in a time crunch, salsa verde is a smart premade option. Trader Joe’s salsa verde ($2) contains fresh tomatillos—a good source of vitamin C—at just 10 calories per serving. Multiple locations (traderjoes.com)

DRIED MULBERRIES

RAW LOCAL HONEY

BEAN OR LENTIL PASTA

While other dried fruits require added sugar, dried mulberries are naturally sweet and full of antioxidants, fiber, and vitamin C. Sprinkle them on salads, yogurt, or in smoothies for added flavor and texture. Find organic dried mulberries with no added sugar or preservatives at Amici Market ($12 for 5 oz.). (561-832-0201, myamicimarket.com)

Remember the agave craze? Don’t be duped again—stick with raw local honey. Filled with pollen that provides seasonal allergy support and antioxidants, it’s the only sweetener with added health benefits. Celis Produce bottles Golden Tale honey ($12) from its apiary in West Palm Beach. (561-410-5735, celis-produce.com)

Compared to white-flour and even whole wheat–flour pastas, the new wave of bean- and lentil-based noodles packs more fiber and protein as well as fewer carbs. The gluten-free organic black bean rotini ($3) from Trader Joe’s looks like squid ink pasta and boasts a whopping 15 grams of fiber. Multiple locations (traderjoes.com)

&

DRIED CRANBERRIES

SWEETENER OF THE MOMENT

CONVENTIONAL PASTA

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114 PALM BEACH ILLUSTRATED

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Editor’s

Total Well-being WHAT PROBLEMS OF THE EARLOBES DO YOU CORRECT IN YOUR PRACTICE? STRETCHED EARLOBE HOLES - often the result of wearing heavy earrings. A 15-30 min procedure resolves this problem.

“PIXIE” EAR DEFORMITY - the earlobes are stretched following a previous facelift procedure.

Correction restores their natural shape and volume.

GAUGED EARLOBES - the earlobes are extremely stretched due to the so-called “gauging”. Before correcting this, the gauges should be off for at least 3 months.

LOSS OF VOLUME - Filler injection or minor surgery can restore their youthful appearance.

All procedures are performed under local anesthesia, with rapid recovery and predictable pleasing results.

Dr. Vartan Mardirossian MD FACS double-board certified facial plastic surgeon

600 Heritage Drive, Suite 220 | Jupiter, FL 33458

(561) 624-0900 www.palmbeachplastics.com 116 PALM BEACH ILLUSTRATED

Thermae Retreat seeks to extend the peaceful feeling of being at the spa into everyday life. By positioning the wellness of the mind to be as important as the body, the newly opened health spa in Delray Beach provides visitors with a sentient, pampering experience. “We want to teach people how to relax again,” says founder Kelly Doyle. “It’s about relearning stillness and the balance of the physical, spiritual, mental, and emotional for health, joy, and [a deeper connection] with people.”

For the full Thermae effect, plan a day-long retreat. Begin with a sweat sesh in the Finnish sauna where the scent of birch and eucalyptus wafts in the air, or the infrared sauna, which is believed to calm inflammation, improve circulation, and lower blood pressure. Rinse off in the outdoor shower underneath a mango tree before heading to the meditation room for quiet time or to listen to an audiobook. Next, indulge in a facial with a raw-honey mask, a salt-and-flower-petal scrub, or the detoxifying clay body mask. All the products used at Thermae are vegan, organic, and many are food-grade. Afterward, break for a healthy lunch from Juice Buzz, which delivers juices, smoothies, and açai bowls for visitors. Finish with a massage, cupping therapy, or sacred body work with Thermae’s shamanic practitioner, who incorporates elements of guided breathing and massage. The body work, Doyle explains, is a transformative treatment. “Some may leave completely changed, and for others a seed is planted,” she says. (561-332-5883, thermaeretreat.com) —L.P.

Pursuit of Happiness

(App for thAT!)

How do you measure happiness? Each year, The World Happiness Report ranks 155 countries on the happiness of its citizens based on data from the Gallup World Poll, which asks people to grade their lives on a scale of zero to 10 (10 being their best possible life and zero being their worst). The results are then interpreted through six key factors: GDP per capita, life expectancy, social support, trust in government, perceived freedom, and generosity. Scandinavian countries consistently come out on top, while the United States slipped from No. 13 to No. 14 in this year’s rankings. Based on the data collected, the adage that money can’t buy happiness holds true—especially in the U.S. Despite our country’s rising GDP per capita, happiness has declined over the past 10 years. By putting these findings in context, the report suggests that social factors, such as having someone to rely on during difficult times and mental health, rather than dollar signs, have a greater effect on overall happiness. (worldhappiness.report) —D.B.

A PLANT-BASED DIET CAN REQUIRE A LITTLE INSPIRATION TO PREVENT MONOTONY. THE FORKS OVER KNIVES MOBILE APP OFFERS MORE THAN 300 VEGETARIAN AND VEGAN RECIPES, FROM QUINOA CURRY BOWLS TO TUSCAN WHITE BEAN BURGERS, AND EVEN DECADENT DESSERTS SUCH AS RASPBERRY TRUFFLE BROWNIES. NEW RECIPES, COMPLETE WITH PICTURES, STEP-BYSTEP INSTRUCTIONS, AND SPACE FOR NOTES, ARE ADDED EVERY WEEK. FORKS OVER KNIVES ALSO MAKES MEAL PLANNING EASY—USERS CAN ADD THEIR FAVORITE RECIPES TO A SHOPPING LIST THAT SORTS THE INGREDIENTS BY AISLE SO THEY CAN CROSS EACH ITEM OFF AS THEY GO. (FORKSOVERKNIVES.COM/APP) —ANNA BJORLIN

FIT TIP: IF YOU'VE HIT A PLATEAU IN YOUR WORKOUT ROUTINE, TRY ADDING JUMPS TO TRADITIONAL SQUATS OR LUNGES. THE ADDED CHALLENGE GETS THE HEART RATE UP, BURNS EXTRA CALORIES, AND HELPS TONE DIFFICULT AREAS LIKE THE INNER THIGHS. —L.P.

PALM BEACH, WE HAVE YOU COVERED. Intriguing local personalities plus the latest in dining, fashion, travel and all that’s current in Palm Beach County.

No other magazine covers Palm Beach like Palm Beach Illustrated.

For more information, contact Publisher Terry Duffy 561-472-1908

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Classic Meets

ROGER RICH

CONTEMPORARY The history of the cello dates back to the 1500s, when Italian craftsmen began building bass violins to mimic the lower registers of the human voice. Today, this classic instrument is finding popularity in the twenty-first century thanks to Croatian cellists Luka Sulic and Stjepan Hauser, together known as 2Cellos. Sulic and Hauser achieved viral fame after they released their cover of Michael Jackson’s “Smooth Criminal” in 2011. Regardless of whether they’re playing hits by Vivaldi or U2, they continue to entertain international audiences with their masterful technique, rock and roll energy, and passion for contemporary melodies. On September 24, they will perform songs from their latest album, Score, at the Mizner Park Amphitheater in Boca Raton. Featuring accompaniment by the London Symphony Orchestra, Score includes themes from television shows like Game of Thrones as well as memorable film songs such as “Moon River” from Breakfast at Tiffany’s, “May It Be” from The Lord of the Rings: The Fellowship of the Ring, and “My Heart Will Go On” from Titanic. Ticket prices start at $33. (561-393-7890, myboca.us) —Mary Murray

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Luminous Being, Joyce Tenneson

14

FRANK MADDOCKS

STARTING SEPTEMBER 14, ROSENBAUM CONTEMPORARY HOSTS “CONTEMPORARY PORTRAITS.” (561-994-9180, ROSENBAUMCONTEMPORARY.COM)

September/2017

Ivy, Greg Lotus

3

GREEN DAY WILL PERFORM AT THE PERFECT VODKA AMPHITHEATRE SEPTEMBER 3. (561-795-8883, WESTPALM BEACHAMPHITHEATRE.COM)

120 PALM BEACH ILLUSTRATED

23 HOLDEN LUNTZ GALLERY DISPLAYS PHOTOGRAPHY BY JOYCE TENNESON BEGINNING SEPTEMBER 23. (561-805-9550, HOLDENLUNTZ.COM)

Goings On 1 Kids Free Labor Day Weekend, Palm Beach Zoo, West Palm Beach, to Sept. 4, free child admission with paid adult admission. (561-547-9453, palm beachzoo.org) 2 Hike Through History, Jupiter Inlet Lighthouse & Museum, Jupiter, free. (561-747-8380, jupiterlight house.org) Save the Jaguar 5K, Palm Beach Zoo, West Palm Beach, $20-$35. (561-547-9453, palmbeachzoo.org)

4 Twilight Yoga at the Light, Jupiter Inlet Lighthouse & Museum, Jupiter, also Sept. 11, 18, and 25, free.

(561-747-8380, jupiterlighthouse.org) 5 Lighthouse Story Time and Crafts for Kids, Jupiter Inlet Lighthouse & Museum, Jupiter, free. (561747-8380, jupiterlighthouse.org)

6 Lighthouse Book Club, Jupiter Inlet Lighthouse & Museum, Jupiter, free. (561-747-8380, jupiterlight house.org) Lighthouse Moonrise Tour, Jupiter Inlet Lighthouse & Museum, Jupiter, $20. (561-747-8380, jupiter lighthouse.org) 7 Art After Dark, Norton Museum of Art, West Palm Beach, also Sept. 14, 21, and 28, free. (561-8325196, norton.org)

Sumi-e Ink Painting: Floral, Morikami Museum and Japanese Gardens, Delray Beach, also Sept. 14 and 28, $45, $41 for members. (561-495-0233, morikami.org)

Sumi-e Ink Painting: Landscape, Morikami Museum and Japanese Gardens, Delray Beach, also Sept. 14 and 28, $45, $41 for members. (561-495-0233, morikami.org) 8 Screen on the Green presents Beauty and the Beast, West Palm Beach Waterfront, free. (561-822-2222, wpb.org)

Sushi & Stroll Summer Walk Series, Morikami Museum and Japanese Gardens, Delray Beach, $6-$8, free for museum members and children younger than 3. (561-495-0233, morikami.org) Young Ambassadors of Hope Sunset Cruise, benefiting Place of Hope, departs from the corner of South Clematis Street and Flagler Drive, West Palm Beach, $45. (561-775-7195, placeofhope.com) Enter to win tickets to the Young Ambassadors of Hope Sunset Cruise at palmbeach illustrated.com/ contests

9 Brazilian Beat, Mizner Park Amphitheater, Boca Raton, free. (561-3677070, downtownboca.org)

Family Fun: Respect-for-the-Aged Day Craft, Morikami Museum and Jap-

anese Gardens, Delray Beach, free with museum admission. (561-495-0233, morikami.org)

10 Grandparents Day, Flagler Museum, Palm Beach, free with museum admission. (561-655-2833, flaglermuseum.us)

2 PICKS SHIMMY AND SHAKE IN CELEBRATION OF BRAZILIAN INDEPENDENCE DAY AT BRAZILIAN BEAT, TAKING PLACE SEPTEMBER 9 AT MIZNER PARK AMPHITHEATER IN BOCA RATON. HEADLINED BY A COLORFUL PARADE, THIS FREE FESTIVAL WILL ALSO INCLUDE STREET DANCING, A CAPOEIRA CIRCLE, AND AUTHENTIC CUISINE. (561-367-7070, DOWNTOWN BOCA.ORG)

13 The Ghost of Hannah Mendes book discussion, The Society of the Four Arts, Palm Beach, free. (561-655-2766, four arts.org) FROM SEPTEMBER 1, VIEW “SUMMER SOLSTICE” AT MEGHAN CANDLER GALLERY IN VERO BEACH. (772-2348811, MEGHANCANDLERGALLERY.COM)

1

September Sunset, Yasha

Qaanaaq I

IT’S TIME TO GET TO KNOW THE WOMAN BEHIND THE ART. “ANN WEAVER NORTON: GATEWAYS TO MODERNISM,” OPENING AT THE ANN NORTON SCULPTURE GARDENS SEPTEMBER 14, EXPLORES NORTON’S GROWTH. BY JUXTAPOSING HER DRAWINGS, MAQUETTES, AND COMPLETED SCULPTURES, THIS EXHIBITION OFFERS AN INTIMATE LOOK AT HER CREATIVE JOURNEY AND TECHNICAL EVOLUTION. (561-8325328, ANSG.ORG)

A MELTING WORLD

Many scientists agree: We’ve entered the Anthropocene.

This new geologic era accepts the idea that humans are irrevocably transforming Earth, propelling global warming and ecological devastation. Brooklyn-based artist Justin Brice Guariglia documents these changes through photography. In 2015, he began working with NASA as part of Operation IceBridge to gather evidence of Greenland’s dying glaciers. These images and others from his travels across Asia illuminate the environmental repercussions of human activity. “Earth Works: Mapping the Anthropocene,” a new exhibit opening at the Norton Museum of Art September 5, includes more than 30 pieces, some of which measure as tall as 16 feet. Through a new acrylic printing process, developed by the artist himself, Guariglia incorporates painting techniques within his photography. By using highly durable materials to emphasize deteriorating natural elements, he spotlights the harsh reality of the state of our planet.

West Palm Beach (561-832-5196, norton.org) —Jennifer Vasbinder Landscape Study I, Gold

Summer Evening Stroll, Mounts Botanical Garden, West Palm Beach, $10, free for members. (561-233-1751, mounts.org) 15 Toasts, Tastes, and Trolleys, benefiting the Boca Raton Historical Society & Museum, Boca Raton Resort & Club, Boca Raton, $125. (561-395-6766 ext. 301, bocahistory.org)

16 Blue Friends Beach Cleanup, Loggerhead Marinelife Center, Juno Beach, free. (561-627-8280, marinelife.org) Brew 2 at The Zoo, Palm Beach Zoo, West Palm Beach, contact for ticket prices. (561-547-9453, palmbeachzoo.org)

Exotic Plant and Orchid Sale and Indoor Craft Fair, Mounts Botanical Garden, West Palm Beach, also Sept. 17, $10.

(561-233-1751, mounts.org) PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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National Public Lands Day Cleanup, Jupiter Inlet Lighthouse & Museum, Jupiter, free. (561-747-8380, jupiterlighthouse.org)

Palm Beach County Heart Walk, Meyer Amphitheatre, West Palm Beach, free, donations encouraged.

(561-697-6612, heart.org)

Wreck of the James Judge, part of “Shipwreck!”

Rock the Boat

15 ARTS GARAGE WELCOMES CECE TENEAL SEPTEMBER 3 AND SEAN CHAMBERS SEPTEMBER 15.

(561-450-6357, ARTSGARAGE. ORG)

Taste of Soul, West Palm Beach Waterfront, free.

(561-868-1100, tasteofsoulwpb.com)

19 Miami Marlins bus trip, departs from Jupiter Community Center, Jupiter, $50-$63. (561-741-2400, jupiter.fl.us)

20 Lighthouse Sunset Tour, Jupiter Inlet Lighthouse & Museum, Jupiter, $20. (561-747-8380, jupiter lighthouse.org)

21 Blue Friends Society Cocktail Social Go Blue Kickoff, PGA National Resort & Spa, Palm Beach Gardens, $25, free for members. (561-6278280, marinelife.org)

22 Band Together community outreach event, benefiting The Arc of Palm Beach County, South Florida Fairgrounds, West Palm Beach, free. (561-842-3213, arcpbc.org)

23 Downtown Delray Beach Craft Festival, Atlantic Avenue, Delray Beach, also Sept. 24, free. (561746-6615, artfestival.com) Herbs, Vegetables, and More Plant Sale, Port St. Lucie Botanical Gardens, Port St. Lucie, free. (772337-1959, pslbg.org) 122 PALM BEACH ILLUSTRATED

If you boated in Palm Beach County in the 1960s, chances are you headed to Singer Island to marvel at the Amaryllis shipwreck.

After running aground, the Amaryllis served as a popular attraction from 1965 to 1968, when it sank and became an artificial reef. Images from this wreck and more will be on display beginning September 5 at the Historical Society of Palm Beach County’s Richard and Pat Johnson Palm Beach County History Museum as part of the new exhibit “Shipwreck!” This display highlights regional shipwrecks dating back to the Spanish Colonial era and continuing through the 1960s. The exhibit looks not only at the wreckages but also at concurrent developmental history and the changing perception of treasure, explains Nicholas Golubov, HSPBC’s research director. “In 1660, those treasures were gold and silver,” he says.

“During the pioneer period, early settlers salvaged the wrecks James Judge, 1904 for building materials, stripping the ships for lumber, rope, and canvas. In the twentieth century, the shipwrecks themselves became the treasure.” West Palm Beach (561832-4164, hspbc.org) —J.V.

St. Jude Children’s Walk/Run to End Childhood Cancer, City Place, West Palm Beach, $10, free for children younger than 5. (stjude.org)

29 Nights at the Museum: Game On!, South Florida Science Center and Aquarium, West Palm Beach, $6-$12, free for children members. (561-8321988, sfsciencecenter.org)

Performances 1 Corey Holcomb, Palm Beach Improv, West Palm Beach, to Sept. 3, $25-$35. (561-833-1812, palm beachimprov.com)

Howl at the Moon Experience, Riverside Theatre, Vero Beach, also Sept. 2, 15, 16, 29, and 30, tickets start at $18. (772-231-6990, river sidetheatre.com)

Enter to win tickets to the Howl at the Moon Experience on palm beachillustrated. com/contests

3 Aretha Franklin tribute featuring Cece Teneal, Arts Garage, Delray Beach, $30-$45. (561-450-6357, artsgarage.org)

Green Day, Perfect Vodka Amphitheatre, West Palm Beach, tickets start at $48. (561-795-8883, westpalmbeachamphitheatre.com) 7 Clematis by Night with Roots Shakedown, West Palm Beach Waterfront, free. (561-822-2222, wpb.org)

An Evening of Woodwind Chamber Music, Amarnick-Goldstein Concert Hall, Lynn University, Boca Raton, $10. (561-237-7000, events.lynn.edu)

Ricky Skaggs and Kentucky Thunder, The Lyric Theatre, Stuart, $50.

(772-286-7827, lyrictheatre.com)

Russell Peters, Palm Beach Improv, West Palm Beach, to Sept. 9, $35-$37. (561-833-1812, palmbeach improv.com)

THE MORIKAMI MUSEUM DISPLAYS “BUILDING A LEGACY: GIFTS FROM THE MARY GRIGGS BURKE COLLECTION” TO SEPTEMBER 17. (561-495-0233, MORIKAMI.ORG)

8 The Comedy Zone Experience, Riverside Theatre, Vero Beach, also Sept. 9, 22, and 23, tickets start at $16. (772-231-6990, riversidetheatre.com) 9 Brian Collins with Levi Lowrey and JessLee, The Lyric Theatre, Stuart, $35-$50. (772-286-7827, lyrictheatre.com)

14 Clematis by Night with Chemradery, West Palm Beach Waterfront, free. (561-822-2222, wpb.org)

Steve-O, Palm Beach Improv, West Palm Beach, to Sept. 16, $22-$35. (561-833-1812, palmbeachimprov.com) 15 Australia’s Thunder from Down Under, The Lyric Theatre, Stuart, $42-$47. (772-286-7827, lyric theatre.com)

17

Sean Chambers, Arts Garage, Delray Beach, $30$45. (561-450-6357, artsgarage.org) 17 Sunday on the Waterfront presents Purple Masquerade tribute to Prince, Meyer Amphitheatre, West Palm Beach, free. (561-822-1515, wpb.org)

18 Pianist Mei-hsuan Huang, Amarnick-Goldstein Concert Hall, Lynn University, Boca Raton, free. (561237-7000, events.lynn.edu)

21 Bob Marley, Palm Beach Improv, West Palm Beach, to Sept. 24, $20-$22. (561-833-1812, palm beachimprov.com) Clematis by Night with Slip and The Spinouts, West Palm Beach Waterfront, free. (561-822-2222, wpb.org)

Brad Paisley, Dustin Lynch, Chase Bryant, and Lindsay Ell, Perfect Vodka Amphitheatre, West Palm

Evening Star Productions presents Oleanna,

Beach, tickets start at $28. (561-795-8883, westpalm beachamphitheatre.com)

Sol Theatre, Boca Raton, to Oct. 8, contact for ticket prices. (561-447-8829, eveningstarproductions.org)

Beauty with Cherry Blossoms, Unknown

BY HOWARD WALKER Palm Beach Illustrated’s Automotive Editor

Visit the Luxury Auto feature in the “Going Out” section on

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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5 Baroque,” “Photography from the Bequest of Isadore and Kelly Friedman,” and “Shirin Neshat: Fervor and Turbulent,” all to Oct. 22; “Deep Line Drawings by Carlos Luna,” to Dec. 31. (561-392-2500, bocamuseum.org)

The Walk to Paradise Garden, W. Eugene Smith

Cultural Council of Palm Beach County, Lake Worth. “Cultural Council Biennial 2017,” to Sept. 2; “Made in Palm Beach Gardens,” Sept. 15 to Nov. 18; “Solo Exhibition: FLAG (Florida Artists Group),” to Sept. 23; “Solo Exhibitions: Sami Makela and Dennis Bertram,” Sept. 30 to Oct. 28. (561-471-2901, palmbeachculture.com) Elliott Museum, Stuart. “Bob Hope: An American Treasure,” to Nov. 26. (772-225-1961, elliottmuseum.org) Dana Steichen's Hands, Edward Steichen

29 Eddie Griffin, Palm Beach Improv, West Palm Beach, also Sept. 30, $35-$45. (561-833-1812, palm beachimprov.com)

Holden Luntz Gallery, Palm Beach. “Horst P. Horst: Classic Fashion,” to Sept. 18; “Joyce Tenneson: Luminous Being,” Sept. 23 to Oct. 14. (561-805-9550, holdenluntz.com)

The Government Inspector, Studio One Theatre,

Lighthouse ArtCenter, Tequesta. “2017 Faculty, Ceramics, and 3-D Exhibition,” Sept. 5 to Oct. 28. (561746-3101, lighthousearts.org)

Florida Atlantic University, Boca Raton, to Oct. 8, $22.

(561-297-6124, fauevents.com)

Meghan Candler Gallery, Vero Beach. “Summer

Onyx: The Steve Pomeranz Band and the Leo Lee Rock Band, Arts Garage, Delray Beach, $10-$12.

Galleries

Solstice,” Sept. 1-30. (772-234-8811, meghancandler gallery.com)

(561-450-6357, artsgarage.org)

22 Zac Brown Band, Perfect Vodka Amphitheatre,

Ann Norton Sculpture Gardens, West Palm Beach. “Ann Weaver Norton: Gateways to Modernism,” Sept. 14 to Nov. 26. (561-832-5328, ansg.org)

West Palm Beach, also Sept. 23, tickets start at $56.

(561-795-8883, westpalmbeachamphitheatre.com)

Boca Raton Historical Society & Museum,

THIS MONTH, VIEW “PHOTOGRAPHY FROM THE BEQUEST OF ISADORE AND KELLY FRIEDMAN” AT THE BOCA RATON MUSEUM OF ART. (561-392-2500, BOCAMUSEUM.ORG)

23 Philharmonia No. 1, Wold Performing Arts Center, Lynn University, Boca Raton, also Sept. 24, $35$50. (561-237-7000, events.lynn.edu)

24 Evening with 2Cellos, Mizner Park Amphitheater, Boca Raton, tickets start at $33. (561-393-7890, myboca.us)

26 Vibe: Delray’s Hottest Jam Session, Arts

Norton Museum of Art, West Palm Beach. “Earth

Boca Raton Museum of Art, Boca Raton. “Art School

Richard and Pat Johnson Palm Beach County History Museum, West Palm Beach. “Shipwreck!,”

Faculty: 5x5,” Sept. 9 to Oct. 15; “Patricia Nix: American

Works: Mapping the Anthropocene,” Sept. 5 to Jan. 7.

(561-832-5196, norton.org)

Sept. 5 to June 30. (561-832-4164, hspbc.org) FROM SEPTEMBER 23, VIEW WORK BY MAURICE SENDAK AT THE VERO BEACH MUSEUM OF ART. (772-231-0707, VEROBEACHMUSEUM.ORG)

23

27 Shine: South Florida’s Premier Open Mic Showcase, Arts Garage, Delray Beach, $10-$12. (561-

Rosenbaum Contemporary, Boca Raton. “The Kings: English,” to Sept. 9; “Contemporary Portraits,” Sept. 14 to Nov. 4. (561-994-9180, rosenbaum contemporary.com)

South Florida Science Center and Aquarium, West Palm Beach. “Amazing Butterflies,” to Sept. 29.

(561-832-1988, sfsciencecenter.org)

450-6357, artsgarage.org)

28 Clematis by Night with Bobby McClendon, West Palm Beach Waterfront, free. (561-8222222, wpb.org)

Jay and Silent Bob Get Old Live Podcast, Palm

124 PALM BEACH ILLUSTRATED

Delray Beach. “Building a Legacy: Gifts from the Mary Griggs Burke Collection,” to Sept. 17. (561-495-0233, morikami.org)

Boca Raton. “Miracle on Meadows Road: Boca Raton Regional Hospital at 50,” to Sept. 30. (561-395-6766, bocahistory.org)

Garage, Delray Beach, $10-$12. (561-450-6357, arts garage.org)

Beach Improv, West Palm Beach, $40. (561-833-1812, palmbeachimprov.com)

Morikami Museum and Japanese Gardens,

Wild Things and Max, Maurice Sendak

Vero Beach Museum of Art, Vero Beach. “Dan Gunderson: A View from Above,” to Sept. 3; “Watershed: Contemporary Landscape Photography,” to Sept. 10; “Masters of American Photography,” Sept. 16 to Jan. 14; “50 Years, 50 Works, 50 Reasons Maurice Sendak: The Memorial Exhibition,” Sept. 23 to Dec. 30.

(772-231-0707, verobeachmuseum.org)

UNDER THE SEA COVER Silk top with beaded fringe ($3,680), silk skirt with beaded fringe and feathers ($6,940), Prada, Bal Harbour; Crisscross pinned paillette earrings in 12-karat gold vermeil ($400), Eddie Borgo, eddieborgo.com.

PAGES 56-57 Tulle dress with lace stripes and multicolored dots ($11,500), stretch viscose knit bra ($880), stretch viscose knit panties ($900), Dior, Design District, Miami; Crisscross pinned paillette earrings in 12-karat gold vermeil ($400), Eddie Borgo, eddieborgo.com.

PAGE 58 Embroidered tulle top ($2,860), silk pants (price upon request), Emilio Pucci, Worth Avenue, Palm Beach; Geo statement earrings ($198), Tory Burch, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton.

PAGE 59 Copper metallic cording all-over embroidered cocktail dress ($7,990), Oscar de la Renta, Bal Harbour; Shoepeaks metallic clutch ($3,500), Christian Louboutin, Saks Fifth Avenue, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton; Sphere bangle in 12-karat gold and silver vermeil ($750), Eddie Borgo, eddieborgo.com.

PAGE 60 Silk-nylon blend floral lace dress with silk slip ($3,775), Dolce & Gabbana, Saks Fifth Avenue, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton PAGE 61 Silver crushed lamé blouson ($1,295), silver crushed lamé pleated trousers ($1,295), Michael Kors Collection, Worth Avenue, Palm Beach; Traction Paris Courage sunglasses in noir crystal ($420), Cyril & Dayne, Palm Beach; Neo tassel collar in 12-karat gold vermeil ($675), Eddie Borgo, Neiman Marcus, Worth Avenue, Palm Beach, Town Center at Boca Raton.

PAGE 62 Dress with snap-button sleeves (price upon request), patent thighhigh boots (price upon request), Louis Vuitton, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton; Neo tassel collar in 12-karat gold vermeil ($675), Eddie Borgo, Neiman Marcus, Worth Avenue, Palm Beach, Town Center at Boca Raton; silver-tone earrings ($115), Michael Kors Collection, Worth Avenue, Palm Beach.

PAGE 63 Glitter tweed dress ($8,350), fabric and patent calfskin boots ($1,575), Chanel, Worth Avenue, Palm Beach, The Gardens Mall, Palm Beach Garden; rings (price upon request), Dior, Design District, Miami; Traction Paris Bikini sunglasses in ivory ($375), Cyril & Dayne, Palm Beach.

PAGES 64-65 Metallic dress ($998), Tory Burch, The Gardens Mall, Palm Beach Gardens, Town Center at Boca Raton; embellished bow heels (price upon request), Gucci, Worth Avenue, Palm Beach, Town Center at Boca Raton.

Ann Weaver Norton (American, 1905-1982): Cock, designed 1936/cast 1939.

Brass. Collection Ann Norton Sculpture Gardens, West Palm Beach, Florida.

BUYING INFORMATION

Ann Weaver Norton Gateways to Modernism September 14 – November 26, 2017

When Ann Weaver (1905-1982) from Selma, Alabama, arrived in New York City to study art, she was not yet twenty years old. She found herself in the world of modern art which was still male-dominated and very partial to Social Realism: it was the heyday of an artist such as Thomas Hart Benton, for example, and her early works were very much influenced by both the subjects and stylistic strategies of the Social Realists and Regionalists. But travel and the passage of time brought her into contact with a broader range of artists; by the time she moved to West Palm Beach to teach sculpture at the Norton Gallery and School of Art, in early 1943, she had evolved into an artist whose sympathies clearly lay with those who promoted abstraction in American art. This exhibition will assemble an array of her drawings and pastels, maquettes, and finished sculptures in various media which will bring to life both her artistic journey, over several decades, and the remarkable technical evolution of her works from small-scale figural groups to monumental and symbolic abstractions in wood, granite, and brick.

HISTORIC HOME, ARTIST STUDIO AND RARE PALM GARDENS OF ANN WEAVER NORTON 2051 S. Flagler Drive • West Palm Beach, FL 33401 561-832-5328 • www.ansg.org • Gallery Hours: Wed-Sun, 10 am - 4 pm Non-member admissions: $15 adults, $10 seniors, $7 students

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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Seen

CRESSMAN BRONSON, STEPHANIE AND JOHN PEW, ALBERTO IBARGÜEN, BRADLEY HURLBURT, JULIE CUMMINGS, WILL MATTHEWS, J.B. MURRAY

CHRISTINA AND BEN MACFARLAND

COMMUNITY FOUNDATION WHO: COMMUNITY FOUNDATION FOR PALM BEACH AND MARTIN COUNTIES WHAT: FOURTH ANNUAL FOUNDER’S AWARD LUNCHEON FEATURING KEYNOTE SPEAKER ALBERTO IBARGÜEN OF THE KNIGHT FOUNDATION WHERE: COHEN PAVILION, KRAVIS CENTER FOR THE PERFORMING ARTS, WEST PALM BEACH J.B. MURRAY, SUZANNE BOYD SETH BERNSTEIN, WEST PALM BEACH MAYOR JERI MUOIO

MARGARET MAY DAMEN, ALEXANDER W. DREYFOOS

KATHLEEN EMMETT HAGER, MISSY SAVAGE

126 PALM BEACH ILLUSTRATED

JACK LIGHTON, LYNNE WELLS

RAPHAEL CLEMENTE, RENA BLADES NANCY MAIO, JEREMY JOHNSON, BILL MEYER, SUNNI JOHNSON

LILA PHOTO

PERRY BORMAN, PETER CUMMINGS

1

1 1

GITA COSTA, LOURDES FANJUL

TIM GANNON, MATTHEW SMITH

OUT & ABOUT 1. WHO: PALM BEACH DAY ACADEMY WHAT: END OF THE YEAR CELEBRATION WHERE: CAFÉ BOULUD, PALM BEACH 2. WHO: BOYS & GIRLS CLUBS OF PALM BEACH COUNTY WHAT: TASTE OF LONDON WITH TV STAR AND AUTHOR MARISSA HERMER WHERE: THE CHESTERFIELD, PALM BEACH 3. WHO: BOCA WEST FOUNDATION WHAT: A CONCERT FOR CHILDREN FEATURING JENNIFER HUDSON WHERE: BOCA WEST COUNTRY CLUB, BOCA RATON

EDWIN AND LARITA GORDON

3

3

STEVE AND SHARON KATZMAN, JORDEN TEPPER

1

ALISON WEISS, ELAINE CAHN

2

3

CAPEHART/CHRISTOPER FAY/AL EVANS

KATIE ALEXANDER, ANDREA KOSOY

2

SOPHIA STONE, LISA BAGOCIUS, JORDAN RAHM, JULIE KHANNA

CAMRYN DEL RIO LINTON, LAURA WISSA, MARISSA HERMER, MARCELLE BURKE, ELIZABETH DEBRULE

ROB SIEMENS, JENNIFER HUDSON, LISA SIEMENS

©2017 Palm Beach Media Group North LLC. All rights reserved. Palm Beach Illustrated [ISSN 1047-5575] [USPS #2489] is published monthly except July by Palm Beach Media Group North LLC, P.O. Box 3344, Palm Beach, FL 33480. Known office of the publication 1000 N. Dixie Hwy., Suite C, West Palm Beach, FL 33401. Periodical postage paid at West Palm Beach, FL, and at additional mailing offices. POSTMASTER: Send address changes to: Palm Beach Illustrated c/o Palm Beach Media Group North LLC, P.O. Box 3344, Palm Beach, FL 33480. Subscription price: $54.45 per year. Outside U.S. add $35 per year for postage and handling. Send subscription orders to: Subscription Department, Palm Beach Illustrated, P.O. Box 3344, Palm Beach, FL, 33480, or e-mail circulation@palmbeachmedia. com, or fax (561) 659-1736. Vol. 65, No. 8, September 2017.

Palm Beach Illustrated magazine and Palm Beach Media Group North LLC retain exclusive rights to all editorial and photographic materials used, which cannot be reproduced in any manner without our written consent.

PALMBEACHILLUSTRATED.COM | SEPTEMBER 2017

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{Last LOOK}

Richard Gaff Bon vivant and banker Richard Gaff is well-known for the vibrant, vintage-inspired styles he wears to galas, fundraisers, and polo tournaments. A team financial advisor at Merrill Lynch in Palm Beach Gardens, the Wellington resident works with high-net worth families and businesses to manage their investments and credit. In 2004, while serving as an Army military police officer on the Afghanistan-Pakistan border, he provided security and oversaw infrastructure projects like the building of new schools and hospitals. Today, when he’s not spending time with his nieces and nephews, he supports cancer organizations and children’s causes including the Boys and Girls Clubs of Palm Beach County and the Leukemia and Lymphoma Society. —Kerry Shorr

AVOCADO GRILL

1STDIBS

COURTESY OF THE BREAKERS PALM BEACH

THE BREAKERS

WORK UNIFORM Black Label suits from Saks Fifth Avenue, a tie or bow tie from Hermès, and Stubbs and Wootton shoes FAVORITE PALM BEACH RESTAURANTS BrickTop’s for lunch, Meat Market for dinner, HMF for a late-night drink, and Avocado Grill for brunch READING NOW Special Heart: A Journey of Faith, Hope, Courage, and Love by Bret Baier PALM BEACH OBSESSION The Breakers MUST-HAVE GADGET A shoehorn ALWAYS LISTENING TO Brooke Eden and saxophonist Marck Morgan IN HIS CARRY-ON A Red Sox hat, a J.Crew button-down shirt, Lucky Brand blue jeans, and Sperry shoes BUCKET LIST Go skydiving and buy an old muscle car for weekend driving GO-TO HOSTESS GIFT A bottle of Veuve Clicquot PREFERRED FASHION DESIGNER Lilly Pulitzer

&

How does gaff spend a lazy sunday? Find out at palmbeachillustrated.com/ richardgaff

128 PALM BEACH ILLUSTRATED

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